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Research Library
Bulletins 4000 - Research Publications
4-2007
Milling oat and feed oat quality - what are the differences?
Kellie Winfield
Maurice Hall
Blakely Paynter
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Part of the Food Science Commons
Recommended Citation Winfield, K, Hall, M, and aP ynter, B. (2007), Milling oat and feed oat quality - what are the differences?. Department of Agriculture and Food, Western Australia, Perth. Bulletin 4703.
This bulletin is brought to you for free and open access by the Research Publications at Research Library. It has been accepted for inclusion in Bulletins 4000 - by an authorized administrator of Research Library. For more information, please contact [email protected], [email protected], [email protected]. ÕiÌÊ{ÇäÎ -- Ê£nÎÎÇÓÎÈ «ÀÊÓääÇ
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