ENTREE Malaysian Cuisine CHICKEN LAMB // Indian bread // Vegetable Spring Roll (2 pcs) $ 5.50 Roti $ 6.00 Braised Chicken and Cashew Nuts $ 16.50 Sizzling Pepper Lamb Snow Peas $ 21.50 Spring Rolls (2 pcs) $ 5.50 Lamb Curry $ 19.00 Curry Braised Chicken Sate Lamb $ 21.00 Curry Puff (2 pcs) $ 6.00 Beef Rendang // Curry Beef // $ 18.50 with Button Mushrooms $ 16.50 Sizzling Mongolian Lamb $ 21.00 Dim Sim // fried or steamed // (2 pcs) $ 5.50 Gulai Ayam // Curry Chicken // $ 18.50 Sate Chicken with Snow Peas $ 17.50 Szechuan Lamb $ 21.00 Fried Chicken Wings (2 pcs) $ 5.50 Ayam Goreng $ 18.00 Honey Chicken $ 17.00 Sizzling Ginger and Shallot Lamb $ 21.00 (Marinated crisp fried chicken braised Sizzling Lamb in Garlic Sauce $ 21.00 Garlic Chicken Wings (2 pcs) $ 5.50 with coconut milk sambal sauce) Chicken Fillet Szechuan Style $ 17.50 Crispy Lamb in Shantung Sauce $ 25.00 King Prawn “XO” Sauce $ 15.00 Sambal Prawn $ 22.00 Deep Fried Crisp Skin Chicken $ 17.00 Garlic King Prawns $ 14.00 Sambal Seafood $ 24.00 Boneless Chicken Lemon or Plum Sauce $ 18.00 Mixed Entrée // for 2 people // $ 17.50 Vegetable Curry $ 16.00 DUCK Spring rolls, fried dim sim and prawn toast Hot Rock Salted Fried Chicken $ 18.00 “Nyonya” Curry Chicken $ 19.00 Chinese Roast Duck $ 22.00 Sesame Prawn Toast (2 pcs) $ 9.50 Boneless Five Spicy Chicken $ 18.00 Assam Curry Fish Fillets $ 21.50 Fried Duck in Shan Tung Sauce $ 22.00 Roast Duck Pan Cake (6 pcs) $ 23.00 Assam king Prawns, Calamari $ 25.00 Steamed Duck with Crab Meat Sauce $ 20.50 Lamb Pan Cake (6 pcs) $ 23.00 Deep Fried Duck Fillet Salmon Assam Sauce $ 28.00 Shallots Pan Cake (1 pcs) $ 4.00 PORK with Sweet and Sour Sauce $ 20.50 String Bean Belacan $ 16.50 with Plum Sauce $ 20.50 Sang Chow Bao // Lettuce rolls // $ 18.00 Okra Belacan Sauce $ 16.50 Sweet and Sour Pork $ 17.00 with Lemon Sauce $ 20.50 Ikan Bilis String Bean $ 19.00 Sate Pork $ 17.00 SOUP Pork Szechuan Style $ 17.00 PRAWNS OUR CHEF’S FAVOURITES Short Soup // Wonton Soup // $ 8.00 Pork Chops with Pepper Salted $ 22.00 King Prawns and Cashew Nuts $ 22.00 Sizzling Mongolian Fillet Steak $ 23.00 Chicken and Sweet Corn Soup $ 8.50 with Pepper Chilli Hot Pot $ 22.00 King Prawns and Vegetables $ 22.00 Shan Tung Chicken $ 19.50 Crab Meat and Sweet Corn Soup $ 9.00 with Pepper Plum Hot Pot $ 22.00 King Prawns and Plum Sauce $ 22.00 Fillet Steak Hot Pot with Hot and Sour Soup $ 9.00 Diced Pork and Egg Plant Hot Pot $ 22.00 King Prawns Szechuan Style $ 22.00 Black Pepper and Garlic $ 23.00 West Lake Beef Soup $ 9.00 Honey King Prawns $ 22.00 Sizzling Deep Fried Fish Fillet Ling Fish Bean Curd Soup $ 9.00 Sizzling Garlic King Prawns $ 22.50 in Chef’s Special Sauce $ 19.50 BEEF Fish Kung Po with Snow Peas $ 19.00 King Prawns in Teriyaki Sauce $ 24.50 Timmy’s Kitchen Special $ 19.00 King Prawns Chilli Lemon Grass $ 25.00 Fillet Steak in Chinese Style $ 21.00 Sizzling King Prawns ‘XO’ Sauce $ 25.00 (A combination of well marinated pork, chicken, noodle soup scallops, calamari and broccoli in oyster sauce) Fillet Steak in Szechuan Style $ 21.00 Sizzling King Prawns Pepper Garlic $ 25.00 Combination Short or Long Soup $ 16.00 Pepper Salted White Baits $ 25.00 Mongolian Beef $ 17.00 Hot Rock Salted King Prawns $ 25.00 Combination Short and Long Soup $ 16.00 Teriyaki Basil Duck Hot Pot $ 23.00 Beef and Cashew Nuts $ 17.00 Combination Rice Noodle Soup $ 16.00 Boneless Fried Chicken Beef and Vegetables $ 17.00 with Pepper Szechuan Sauce $ 20.00 Seafood Vermicelli Noodle Soup $ 21.00 Beef and Black Bean Sauce $ 17.00 SEAFOOD DELIGHTS Fillet Steak, King Prawns Chicken Laksa $ 16.50 with Spicy Bean Sauce $ 26.00 Honey Beef $ 17.00 Sate Seafood $ 24.00 Vegetables Laksa $ 16.50 Drunken Chicken (Ginger & Shallot) $ 20.00 Sate Beef $ 17.00 Seafood Hot Pot $ 26.00 Prawns Laksa $ 20.00 Fish Fillets Ginger and Shallots $ 20.00 Curried Beef Seafood Ginger Shallots $ 27.00 Seafood Laksa $ 21.00 Caramelized Boneless Chicken $ 19.50 with Button Mushrooms $ 17.00 Seafood with Chilli Lemon Grass $ 27.00 Combination Laksa $ 21.00 Hot Rock Salted Egg Plant $ 20.00 Chilli Beef $ 17.00 Sizzling Seafood ‘XO’ Sauce $ 27.00 Roast Duck Laksa $ 20.00 Hot Rock Salted Calamari $ 23.50 Sizzling Seafood Pepper Garlic $ 27.00 VEGETARIAN FAVOURITES RICE Mixed Vegetables, Mushroom $ 16.00 Special Fried Rice with Salted Fish $ 19.00 Mixed Vegetables Bean Curd $ 17.00 Seafood Fried Rice $ 22.00 Snow Peas with Mushrooms $ 18.00 Nasi Goreng $ 14.50 Steamed Chinese Broccoli $ 16.50 Vegetable Fried Rice $ 9.00 // Oyster Sauce // Boiled Rice (per person) $ 3.00 Sizzling Fried Bean Curd SML LGE & Fresh Mix Mushroom $ 18.00 Special Fried Rice $ 10.00 $ 11.00 Mix Mushrooms Pepper Garlic $ 20.00 Fried Rice $ 8.00 $ 9.00 // Hot Pot // Mix Green Peanut Sauce $ 18.00 DRINK English Spinach $ 17.00 // Garlic or Belacan // Sprite/Lite/Coke(Diet&Zero)/Fanta $ 4.60 Asparagus Garlic Oyster Sauce $ 18.00 Orange Juice $ 4.60 Coconut Juice $ 4.60 Lemon, Lime and Bitters $ 4.60 KITCHEN HAWKER STYLE NOODLES Cascade Ginger Ale $ 4.60 Cascade Sparkling Apple Cider $ 4.60 Chinese & Malaysian Cuisine (Pan fried noodles $1.00 extra) Mineral Water $ 4.60 Singapore Style Noodles $ 16.50 Ice Lemon Tea $ 4.60 Combination Rice Noodles $ 17.00 Chinese Tea $ 1.50 Stir Fried Beef with Rice Noodles $ 16.50 Australian Tea $ 4.00 Combination Chow Mein (crisp) $ 17.00 Cappuccino/Flat White/Long Back $ 4.00 King Prawn Chow Mein (crisp) $ 21.00 Short Black/Latte/Macchiato $ 4.00 Seafood Chow Mein (crisp) $ 22.00 Beef Chow Mein (crisp) $ 16.00 DESSERTS MENU Chicken Chow Mein (crisp) $ 16.00 Ipoh - Combination Hoi Fun $ 17.50 Fried Ice Cream $ 9.00 Char Kway Teow $ 16.50 Fried Banana Fritter with Cream $ 9.00 Mee Goreng $ 16.00 Banana Coconut and Ice Cream $ 9.00 Penang Style Char Kway Teow $ 17.50 Sago Pudding $ 9.00 Hokkien Fried Prawn Mee $ 16.00 Black Glutinous Rice with Ice Cream $ 9.00 Shredded Roast Duck, Salted Fresh Strawberry Ice Cream $ 9.00 Vegetables with Vermicelli $ 23.00 Ice Cream with Chocolate / Strawberry / Caramel Flavouring $ 6.50 Steak and Prawn Chow Mein $ 23.50 6295 6537 // Garlic Pepper Sauce // Steamed Noodle $ 9.00 Dear Valued Customers: Ginger and Shallots // // Please inform our staf if you have any food allergies or dietary restriction and we will be happy to accommodate your needs. Gluten free are on request Subject to change without notice due to seasonal and market availability. Corkage charge is $ 3.00 per person Holiday charges is $ 3.00 per person No Added M.S.G “PRICES INCLUDE G.S.T” Gluten Free are on Request