SALAD COLD MEZZE HOT MEZZE watermelon, assorted tomatoes 18 babel hummus 12 hummus bil laham 18 barrel aged feta creamy chickpeas, tahini fried lamb, pine seeds, pomegranate char-roast cauliflower salad 15 zucchini baba ghanoush 12 falafel 12 chickpeas, dates, cumin, lime yoghurt goat’s curd, toasted pine seeds chickpea fritters, parsley, tahini fattoush salad 14 creamy hummus, fig, fried onion 15 jawaneh dajaj 16 datterini tomatoes, fresh zaatar, mint honey pomegranate dressing chicken wings, garlic, coriander, lemon fig hazelnut salad 18 muhammara 12 lebanese flat bread 16 rocca, shanklish cheese, mustard dressing roasted red peppers, walnuts minced lamb pine nuts, pepper paste
smokey aubergine mutable 12 sautéed swiss shrimp 25 SIDES tahini, parsley, lemon arak, purple basil, lemon
rolled traditional grape leaves 12 musakhan 15 roast carrots 6 rice, vegetables, lemon juice, olive oil crispy sumac chicken rolls cumin, honey, dukkah fattet hummus 15 smokey aubergine puree 6 chickpeas, onions, yoghurt, pitta bread aged kaşar cheese JOSPER CHARCOAL OVEN sambousek 12 boiled seasonal greens 6 meat pies, minced beef, pine nuts olive oil, lemon fire roast duck breast 52 battata harra 6 walnut, fig, goat’s cheese salad SWEET turmeric potatoes, chili, lime, coriander double cut lamb rib chops 56 bulgur pilaf 6 smokey aubergine, bulgur pilaf basbousa 15 green peppers, dry apricots, pistachio almonds, coconut, poached peach corn fed swiss spring chicken 48 butter couscous 6 saffron yogurt, cumin roast carrots date and red currant trifle 15 walnut ma’amoul vermicelli rice 6 kings pike-perch fillet 48 pilaf rice, fried vermicelli pasta lebanese walnut, chili, herb sauce cherry, hibiscus muhallabieh 15 persian candy floss, roast pistachio sweet potato fries 8 swiss prime rib eye steak 62 spiced cumin oil, chili salt café de beyrouth pot de crème 15 pine seeds, pomegranate, mint granite lebanese lamb and halloumi burger 32 shattah tahini sauce, pickled chili um ali 12 spiced patata harra baked pastry, cream loaded with dry fruit, nuts STRIKING MODERN COOKING kalte lust 10 seasonal ice cream, sorbets FROM THE STREETS assorted fresh fruit, berries 18
OF THE LEVANT
ORIGIN MEAT AND FISH: Lamb - AUS/IRL Beef - CH Chicken - CH Pike-perch - CH Shrimp - CH Duck - FR
Please ask our employees about ingredients in our dishes that may cause allergies or intolerances. All prices are in Swiss Francs and inclusive of 7.7% VAT.