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Wise Finger Food Menu WISE FINGER FOOD MENU Costs: Combination of four finger food from one cuisine cost: $14 plus GST (vegetarian) $14.50 plus GST (one meat option) $15 plus GST (two meat option) Combination of two finger food from one cuisine cost: $7 plus GST(vegetarian) $8 plus GST (one meat option) When a catering order involves two or more ethnic groups such as Afghani and Sri Lankan finger food, a $200 minimum catering order for each ethnic catering group must be placed. Also if you wish you can choose one item only. eg: Samosas for $200. Delivery: Delivery will be free of cost if the order value is more than $300 and distance from our women house is less than 10km. Delivery charge will be based on the km from our women house if applies. After confirmation: Invoice will be sent from the Auckland Regional Migrant Services; GST will be added. To place an order or for any information contact: Sasi Syed Niyamathullah: Ph: 09 625 2440 Mob: 021 02996912 Email: [email protected] Auckland Regional Migrant Services, Level 2, 8 Virginia Ave East, Eden Terrace, Auckland 1021 We look forward to your order! "Our Mission is to provide quality leadership in facilitating the successful settlement of newcomers, economic empowerment of communities, and intercultural respect." WISE ethnic catering carries a certain taste of memory!!! Pakistani Cuisine Chicken stick: Chicken (halal), mixed spices, ginger/garlic paste, bread crumbs, eggs, mint leaves and vegetable oil. Meat ball or shami kebab veg: Meat ball: Onions, beef/lamb, mixed spice, ginger/garlic, poppy seeds and coriander leaves. Shami kebab veg: Mixed vegetables, garlic, coriander, red chili, green chili, Middle East Finger Food ...a Combination of four ...$12.5per salt, lemon, egg, mixed spices and person channa dhal. Food Samosa: Fried pastry filled with potato, coriander, green chili, salt, mixed spices, chili flakes and lemon. Broccoli Salad or fruit platter “To eat is a necessity, but to eat intelligently is an art.” WISE Catering：the authentic taste of ethnic cuisine ― François de La Rochefoucauld Middle East cuisine 1 Kuba: Tomato Paste, mixed vegetables/mincemeat, Burghul, potato, sultana, onion, coriander and mixed spices. Falafel: Deep fried - blended chickpeas, onion, garlic, capsicum, salt & mixed spices with hummus. Baklava: Walnuts, ounce package, ground cinnamon, butter, sugar, honey, lemon juice. Seasonal Fruit Platter or Borek: Borek: Mincemeat/veggies with cheese, bread, onion, coriander and vegetable oil. WISE Catering：the authentic taste of ethnic cuisine Middle East cuisine 2 Fatayer spinach: Flour, egg, sugar, spinach, vegetable oil. Qatayef: Flour, sugar, yeast, baking powder, vegetable oil, cream, nuts and dry fruit. Samosa: Meat with onion, beans, peas, sweet corn, mild mixed spices and vegetable oil. Lebanese nights: Semolina, sugar, coconut, corn flour, milk, condensed milk, vanilla extract, rose water, butter, cream and dry fruit. WISE Catering：the authentic taste of ethnic cuisine Middle East cuisine 3 Meat Kebab: Ingredients: Lamb/beef with mixed spices and vegetable oil. Falafel: Deep fried - blended chickpeas, onion, garlic, capsicum, salt served with hummus. Baklava: Baked walnuts, phyllo dough package, ground cinnamon, butter, sugar, honey, lemon juice. Fruit Platter WISE Catering：the authentic taste of ethnic cuisine Filipino cuisine Puto (steam muffins) or steam bun: Puto: Flour, evaporated milk, rice flour, baking powder, butter, vanilla extract and sugar. Steam bun: chicken, garlic, onion, oyster sauce, soya sauce, hoisin sauce, flour, baking powder, yeast, milk served with Siopao sauce (corn, pepper, garlic). Chicken Skewers: Chicken, onion, lemon, pepper, ketchup, brown sugar, sprite soda and bell pepper. Lumpia Spring roll: Onion, garlic, kumara, cabbage, soya sauce, pepper, beans sprout, beans, tofu and pastry. Turon: Banana, jackfruit, brown sugar and pastry. WISE Catering：the authentic taste of ethnic cuisine Burmese cuisine Fresh Spring Roll (vegan): Fresh vegetable wrapped in rice paper sheets served with tamarind sauce. Fried Chicken: Chicken (halal), salt, vegetable oil, rice flour, oyster sauce, pepper, turmeric powder. Kyaw Sone (vegan): Rice flour, onion, gourd and vegetable oil. Seasonal Fruit Platter : WISE Catering：the authentic taste of ethnic cuisine Sri Lankan cuisine Cutlet (fish/veg): Onion, potato/fish, salt, Vegetable oil, fennel, mustard seeds, pepper, turmeric powder and curry leaves. Sri Lankan Roll: Deep fried pastry filled with vegetables or meat (chicken halal), onion and salt. Coconut roti with chutney: Plain flour, coconut, onion, curry leaves and vegetable oil served with coconut chutney. Methu Vadai: Urid dhal, onion, curry leaves, chilli, cabbage and salt served with coconut chutney. WISE Catering：the authentic taste of ethnic cuisine Afghani cuisine Chapli Kebab : Patties of chicken/lamb/beef (halal)/vegetable, onion, tomato, garlic, mixed spices, coriander leaves, bread crumbs, egg and vegetable oil. Mince Rolls: Mixed vegetable/mincemeat (halal), onion, tomato, garlic, Flour, vegetable oil, yeast, baking powder, milk and mixed spices. Afghani Baklava: Baked walnuts, honey and lemon in a filo pastry package. Fatayer zaartar: Flour, olive oil, yoghurt, egg, sugar, yeast, baking powder, zaartar with sesame seeds and cheese. WISE Catering：the authentic taste of ethnic cuisine Ethiopian/Eritrean cuisine Samosa: Chicken or with onion, beans, peas, sweet corn, mild mixed spices and salt. Injera: Teff, rice and wheat flour rolled with lentils stew. Fruit Platter Dabo Kolo (Ethiopian mini cookies): Wheat flour, sugar, vegetable oil salt and water. WISE Catering：the authentic taste of ethnic cuisine MORNING TEA OPTIONS Morning Tea options: Carrot cake Ginger crunch Croissant with cheese and veggies Falafel with hummus Bread mini dicks Pakoras Fatayer (spinach/zaatar/cheese/onion) Basbousa Muffins or cup cakes Bagels Samosa Chornake (Ethiopian Pastry) Methu vadai Cutlet Coffee/Tea/Juice will be provided for Morning Tea. Price will be based on the options and no. of people. Traditional Ethiopian/Eritrean Coffee Ceremony: The cost of traditional coffee serving $250 plus GST Roselle /Sharbat/Lemon Traditional Juice $25 per 3 litre jug WISE Catering: The authentic taste of ethnic cuisine We make delicious decorated cakes for wedding, birthday or any kind of celebrations. The price will be based on the design and size of the cake. .
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