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Frank B.Fuhrer Wholesale Company FRANK B.FUHRER WHOLESALE COMPANY September and October Newsletter Anheuser-Busch Division Seasonal Offerings Busch has embodied the spirit of the Great Outdoors since its launch in the Midwest in 1955, making a name for itself in outdoors pursuits-first with skiing and recently with fishing and hunting. This fall, Busch will launch the Great Outdoors program, which celebrates their rich history with outdoors pursuits while also expanding their reach to bring new customers to the brand! The new packaging for Busch and Busch Light Features bold colors, varied wildlife, and the iconic stream to help get consumers in the mood to relax in the outdoors. As they have done in past programs, consumers who find gold Trophy can will have the chance to win an epic Out- doors trip. Find your today to join them on this adventure! Lime-A-Rita is excited to introduce a new, limited-time-only Fall/Winter seasonal offering. Pome-Granate-Rita combines the juicy and tart flavors pomegranate-lovers enjoy, with a margarita twist. This new seasonal will be available beginning August 21st in 8oz Can 2/12 pack and 25oz Cans 15pk. Anheuser-Busch Division Seasonal Offerings Warm up with Goose Island Winter Ale Layered with rich, nutty chocolate notes and malty, roasted caramel flavors, our brown ale gives you plenty to contemplate on long winter nights. ABV 5.3% IBU 25 Available October 31st in 12oz NR 4/6 and 2/12 pack bottles as well as Available October 31st in 12oz NR 4/6 and 2/12 pack ½ and 1/6 Barrel Draught. bottles as well as ½ and 1/6 Barrel Draught. Introducing a Marzenbier inspired by the classic Festbier style. Goose Island Fest Bier is brimming with notes of tasted malt and freshly baked rye bread. This light-bodied German lager is clean and crisp with a fine noble hop character and mild earthy bitterness that is the hallmark of Hallertau hops. Raise a few steins of Goose Fest Bier this fall and celebrate this Available July 31st in 12oz NR 4/6 and 2/12 time-honored tradition, Prost! Pack Bottles as well as 1/6 and ½ Barrel ABV 5.7% IBU 23 Elysian Bifrost Crisp and Lively Winter Ale Bifrost is bold with citrus and earthy hops, balanced with smooth malt character. Malts: Pale, Munich and Crystal Hops: Bittered with Magnum and finished with Chinook and Styrian Goldings ABV 8.3% IBU 60 Available November in 12oz NR 4/6 Bottles and ½ Barrel draught Anheuser-Busch Division Seasonal Offerings Shock Top Fall/Winter Variety Pack available October 2, 2017 in 12oz NR 2/12 Packs Shock Top has pulled together the greatest citrus flavors, in one variety pack. The Fall/Winter pack includes Belgian White, Sunset Orange, Ruby Fresh and Inner Beauty. Introducing Inner Beauty, a Belgian-style wheat beer brewed with citrus peel, coriander and Ugli Jamaican Tangelo. Introducing Shock Top Sunset Orange. A new Belgian-style wheat beer brewed with Coriander and citrus peels, including blood orange. Sunset Orange will be available September 4th in 12oz NR 4/6 and 2/12 Pack Bottles as well as 1/6 Barrel Draught. Devils Backbone Brewing Company The latest in the Peak Series Limited Release Draft is Wood Bear Wood Aged Imperial Stout. This full-flavored stout is strong, black & robust. It has the flavors of whiskey, oak, vanilla, and a hint of cherry that are derived from wood maturation use in whiskey production. Malts: Dark Crystal, Chocolate, Pale Chocolate, Brown, Maris Otter, Superior Pilsner Anheuser-Busch Division Seasonal Offerings 10 Barrel Pray for Snow Winter Ale. Available September in 12oz NR 4/6 Bottles and ½ Barrel Draught ABV 7% Spaten Oktoberfest the word’s first Oktoberfest Beer. Medium bodied ur Marzen with aromatic roasted malt flavor and deep amber color. This was first served at the 1872 Munich Oktoberfest making it the world’s first Oktoberfest beer. Spaten Oktoberfest is used for the ceremonial keg tapping by the Mayor of Munich to kick off the Oktoberfest festival. Its winter and snow is falling. Available now in 12oz NR 4/6 Bottles and 50L Kegs. We suggest sitting back and watching it pile up with a tasty glass of Accumulation Ale. This white IPA is all about hops and wheat. Accumulation pours unfiltered, white-gold, as a snowy head drifts atop. Tropi- cal aromas from the Mosaic and Amarillo hops spill from the lip. Boosted with a nice bitter bite, the hops recommence for a soft fruit flavor of peaches and a hint of citrus. Accumulation lets lots of snow, and a few bottle caps, build for a season’s storm. 6.2% ABV 55 IBUs Available October 16th in 12oz NR 4/6, Half and Sixth Barrels Anheuser-Busch Division Seasonal Offerings Breckenridge Autumn Ale Our fall seasonal, exemplifies the character of the season. It is rich in color and luxurious in flavor. Roasted barley and chocolate malt lend earthy aromas, mimicking those of fallen leaves. The warmth of moderate alcohol soothes the soul as the days grow colder. Brewed with Munich malts and a delicate blend of Bavarian hops, Autumn Ale combines the malt goodness of a German lager with the clean crispness of an American Available September in 12oz NR 4/6 as well as 1/6 and ½ Barrel draught. Ale. ABV 7% IBU 21 Breckenridge Pumpkin Spice Latte Pumpkin Coffee Stout Pumpkin Spice Latte is a stout made with dark roasted malts and deeply roasted, cold pressed coffee beans. Vanilla, cinnamon, and cloves delicately complement the taste of rich pumpkin. These well-balanced fall flavors presented with the velvety texture of nitrogen create a truly distinctive and delicious beer. ABV 5.5% IBU 11 Available September in 16oz Cans 6/4 Packs as well as ½ Barrel Draught. This white IPA is all about hops and wheat. Accumulation pours unfil- tered, white-gold, as a snowy head drifts atop. Tropical aromas from the Mosaic and Amarillo hops spill from the lip. Boosted with a nice bitter bite, the hops recommence for a soft fruit flavor of peaches and a hint of citrus. Accumulation lets lots of snow, and a few bottle caps, build for a season’s storm. Available October 16th in 12oz NR 4/6, Half and Sixth Barrels 6.2% ABV 55 IBUs Anheuser-Busch Division Seasonal Offerings New Belgium Le Terroir Dry Hopped American Sour Ale Le Terroir is a French term meaning ‘of the earth’ and is frequently used to reference the natural, environmental conditions that affect beer. So it is with our Wood Cellar and the foeders in which Le Terroir is created. These oak barrels combine nature and craftsmanship to age our sour beer in varying temperatures, humidity and vibrations. Coupled with dry-hopping using fruit-forward and experimental hops, Le Terroir is a beer that rewards differently every time you experience it. ABV 7% IBU 12 Malts: Pale, Wheat, C-80, Carapils, Oats Hops: Nugget Available September 4 in 1/6 Barrel Draught Only PUMPKIN DOWN SCOTTISH ALE WITH PUMPKIN A pumpkin ale that bucks the trend. Some might think we’re out of our gourd for making a pumpkin ale, but our Pumpkin Down is not like the others. The caramel and toffee maltiness of our Piper Down Scottish ale is the perfect backdrop for a boatload of roasted pumpkin. Just before bottling, we add a subtle amount of spice to complement, but not overwhelm, the earthy flavor. It was a smash at the brewery, and we think you’ll agree. ABV 5.8% IBU 22 DEAD RINGEROKTOBERFEST LAGER A fresh take on a traditional festival beer. Our Dead Ringer Oktoberfest lager is inspired by old-style Märzen brews customarily enjoyed during Bavaria’s world-famous beer festival. Thanks to an abundance of toasted malt and a lower hop bitterness, this dark reddish brown lager is loaded with sweet, caramel toffee flavors and aromas. All the taste and celebration of Oktoberfest packed into one bottle; no lederhosen required. ABV 6% IBU 22 UNFILTERED SCULPIN EXTRA-HOPPED INDIA PALE ALE Our trophy beer, extra-hopped and unfiltered. Our Unfiltered Sculpin IPA packs extra hops into every sip, enhancing the classic Sculpin notes of fresh apricot, peach, mango and lemon with a slight haze and less bitterness. Freshness is key to every beer, but especially true for this extra-hopped IPA—store cold and drink soon. ABV 7% IBU 68 Coors/Diageo/Boston Division Everyday Offerings Mango Wheat Beer Story •National Launch: September 2017 Head Brewmaster, Keith Villa, •Focus Channel: Home D’s, Grocery, Bottle Shops & C-Store got the idea for this refreshing beer from spending time on the beaches in Puerto Vallarta, Mazatlan and Cancun and wanting a beer that was refreshing with a taste of ripe mangos. The fruit vendors would bring freshly cut mangos and put them on a stick to enjoy in the sunshine. This wheat beer is •Introducing Blue Moon Mango Wheat created with mango and a hint of go Wheat Pricing: Line Priced with BM portfolio honey for a mild sweetness with a bright yellow-orange color and cloudy wheat haze. John Daly Partners with Phusion Projects on a Line of Hard Teas Phusion Projects to release a line of drinks based on the classic cocktail bearing his name, made of alcohol, tea, and lemonade. Hard Tea and Half & Half, are made with real black tea and premium ingredi- ents. Available in ready-to-drink 16oz. cans at 8% ABV, this line of refreshing beverages offers an extra punch for those looking to kick it up a notch, without compromising taste.
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