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Dome Menu 2019 FINAL 5

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Dome Menu 2019 FINAL 5 SOUPS SANDWICHES Cream of Mushroom Soup Australian Steak Sandwich A smooth cream of wild mushroom soup with a Chargrilled Australian chilled beef, topped with hint of truffle oil, served with toasted bread roll onion mustard gratin and caramalised onions in RM 14.00 (M) RM 16.50 (G) toasted gourmet bread. Served with mesclun mix and French fries RM 32.00 (M) RM 36.00 (G) Fennel-Potato Soup with Smoked Salmon Creamy soup base of fennel, potatoes and vegetables, topped with sliced smoked salmon and Chicken Mushroom Deluxe crunchy fennel, served with toasted bread roll Sautéed mushrooms and chicken chunks on RM 14.00 (M) RM 16.50 (G) toasted Pannini bread, drizzled with bulldog sauce and Japanese mayo. Served with mesclun mix and papadam Spicy Seafood Tom Yum Soup RM 20.00 (M) RM 24.00 (G) Spicy and sour Thai style soup made with vegetables, prawns, fish, scallops in shell, crab sticks and squid Meru Club Sandwich RM 14.00 (M) RM 16.50 (G) Wholemeal stacked and packed to the brim with mango, avocado, cheese and turkey ham. Served with truffle fries and coleslaw Soup Kambing Berempah RM 25.00 (M) RM 28.50 (G) Local traditional Malay soup made with herbs and spices with chunks of Dorper lamb, potatoes and carrots Foot Long Hotdog RM 16.00 (M) RM 19.50 (G) Extra-long seared chicken sausage with crunchy vegetables, sautéed onions and turkey bacon bites. Drizzled with your choice of yellow mustard, Japanese mayo, chilli sauce or ketchup. Served with coleslaw and French fries RM 20.00 (M) RM 24.00 (G) SALADS Norwegian Salmon and Avocado Salad Tuna and Cheese Sandwich Smoked Norwegian salmon and avocado salad, Two layers of white sandwich bread stuffed with sprinkled with capers and topped with mashed tuna chunks and Cheddar cheese held vine-ripened tomatoes and pistachio nuts together with a tasty mayo dressing. Served with RM 25.00 (M) RM 28.00 (G) French fries. RM 11.50 (M) RM 14.00 (G) Smoked Duck Salad Quick seared smoked duck on citrus slope with a Chicken Ham and Cheese Sandwich side of mesclun baby greens and smoked onion An Italian classic chicken ham and Cheddar dressing, topped with gyoza crisps cheese tucked into two layers of white sandwich RM 23.00 (M) RM 27.50 (G) bread held together with a tasty mayo dressing. Served with French fries. RM 11.50 (M) RM 14.00 (G) Caesar Salad Chilled romaine lettuce tossed with Chef’s rich and garlicky Caesar dressing, topped with boiled egg Egg Mayo and Cheese Sandwich and sprinkled with croutons, parmesan cheese Creamy egg mayo and cheese slathered between and crushed turkey bacon two layers of white sandwich bread held together RM 16.00 (M) RM 19.00 (G) with a tasty mayo dressing. Served with French fries. RM 11.50 (M) RM 14.00 (G) Spicy Vegetarian Chef's Recommendation (M) Member Price (G) Guest Price All prices are inclusive of 6% Service Tax BURGERS Wagyu Burger Homemade Wagyu Beef patty seasoned with spices and herbs, accompanied by turkey bacon, baby gherkins, vegetables and topped with a slice of Cheddar cheese. Served with truffle fries and a side of coleslaw RM 35.00 (M) RM 38.50 (G) • Additional Fried Egg RM 1.50 (M) RM 2.00 (G) • Additional Cheese RM 1.50 (M) RM 2.00 (G) Dorper Lamb Burger Homemade Dorper lamb patty seasoned with spices and herbs, accompanied with turkey bacon, baby gherkins, vegetables and topped with a slice of Cheddar cheese. Served with truffle fries and a side of coleslaw RM 30.00 (M) RM 35.00 (G) • Additional Fried Egg RM 1.50 (M) RM 2.00 (G) • Additional Cheese RM 1.50 (M) RM 2.00 (G) Chicken and Prawn Burger Grilled chicken patty and seared prawn with Mentaiko sauce and vegetables on toasted charcoal bun. Served with truffle fries and a side of coleslaw RM 28.00 (M) RM 32.00 (G) Chicken Berempah Burger Crispy and tender chicken berempah in mini mantou. Served with truffle fries and a side of coleslaw RM 25.00 (M) RM 28.50 (G) (M) Member Price (G) Guest Price All prices are inclusive of 6% Service Tax WESTERN Australian Black Angus Steak Misoyaki Salmon Australian chilled Angus Ribeye steak, served Japanese inspired oven-baked salmon fillet, with a pair of mushroom and cheddar potato dressed with Misoyaki mayo, topped with Ikura and cakes, baked vine-ripened tomatoes and sautéed served with Yuzu cream and shroomy vegetables seasonal vegetables, with a choice peppered RM 38.00 (M) RM 45.00 (G) truffle or mushroom cream sauce 150gms RM 90.00 (M) RM 110.00 (G) 250gms RM 138.00 (M) RM 150.00 (G) Fish & Chips Deep fried golden-brown battered fish, served with French fries, accompanied by tartar sauce, Australian Dorper Lamb Rack coleslaw and a lemon wedge Chargrilled Australian Lamb Rack, served with a RM 20.00 (M) RM 24.00 (G) pair of mushroom and cheddar potato cakes, baked vine-ripened tomatoes and sautéed seasonal vegetables, with a choice peppered Mediterranean Wagyu Oxtail Stew truffle or mushroom cream sauce Mediterranean-style Wagyu oxtail stew, served with 2 chops RM 65.00 (M) RM 70.00 (G) roasted potatoes and toasted cheesy white bread 3 chops RM 85.00 (M) RM 95.00 (G) RM 42.00 (M) RM 48.00 (G) Grilled Dorper Lamb Leg Chop Grilled Chicken Chop Chargrilled Lamb leg chop dressed with Grilled marinated chicken covered with a choice of shogayaki reduction, served with a pair of rich black pepper, mushroom or barbecue sauce. mushroom and cheddar potato cakes, baked Served with French fries and coleslaw vine-ripened tomatoes and sautéed garden RM 21.00 (M) RM 25.00 (G) vegetables RM 38.00 (M) RM 45.00 (G) Pan-fried Garoupa Fillet Pan-fried garoupa fillet accompanied with homemade potato cakes and king eryngii mushrooms, served with Yuzu and Shiso veloute, topped with tomato salsa RM 38.00 (M) RM 45.00 (G) (M) Member Price (G) Guest Price All prices are inclusive of 6% Service Tax PASTA & RICE GRATIN Baked Wagyu Beef Balls Pasta Al dente linguine baked with mild mushroom gravy, homemade Wagyu beef balls and Mozzarella cheese RM 28.00 (M) RM 32.00 (G) Spiced Lamb Meat Balls Pasta Al dente linguine baked with piquant tomato sauce, homemade spiced lamb balls and Mozzarella cheese RM 25.00 (M) RM 28.50 (G) Creamy Salmon and Hotate Scallop Pasta Pasta with salmon chunks and Japanese Hotate scallops in smooth creamy sauce, topped with shredded parmesan crisps and bonito furikake RM 32.00 (M) RM 36.00 (G) Seafood Aglio Olio Spaghetti Traditional stir-fried spaghetti Aglio Olio, subtly flavoured with chilli and garlic, served with seared tiger prawns, crab sticks and US scallop RM 34.00 (M) RM 38.00 (G) Shroomy Pomodoro Spaghetti Homemade meatless classic tomato based pasta with herbs and wild mushrooms RM 25.00 (M) RM 28.50 (G) Chicken Spaghetti Bolognaise Homemade chicken bolognaise on a bed of sautéed spaghetti, sprinkled with parmesan cheese RM 18.50 (M) RM 22.00 (G) Baked Sunny Veggie Mozzarella cheese with gratin of mushrooms, roasted cauliflower and pumpkin in black truffle cream topped with shichimi parmesan crisps RM 22.00 (M) RM 26.50 (G) (M) Member Price (G) Guest Price All prices are inclusive of 6% Service Tax JAPANESE BENTOS Teriyaki Chicken Bento Chicken Torikatsu Bento Teriyaki chicken thigh, served with Japanese rice, Deep-fried crumbed chicken, served with salad, tropical fruits and Miso soup Japanese rice, salad, tropical fruits and Miso soup RM 25.00 (M) RM 28.50 (G) RM 25.00 (M) RM 28.50 (G) Teriyaki Australian Beef Bento Saba Bento Tender and juicy Teriyaki sliced beef, served with Baked Japanese Mackerel fillet served with Japanese rice, salad, tropical fruits and Miso soup Japanese rice, salad, tropical fruits and Miso soup RM 30.00 (M) RM 33.00 (G) RM 30.00 (M) RM 33.00 (G) LOCAL Yong Chow Fried Rice Dry Chilli Chicken / Fish / Beef Wok-fried rice with a combination of mixed Stir-fried chicken / fish / beef in Sze Chuan style vegetables, prawns, sliced chicken and egg with dried chillies, onions, carrots, ginger and RM 10.00 (M) RM 12.00 (G) strips of scallions. Accompanied by white rice and crunchy vegetables RM 14.00 (M) RM 16.50 (G) Sambal Fried Rice Wok-fried rice with Chef’s homemade sambal and a combination of mixed vegetables, prawns, sliced Black Pepper Chicken / Fish / Beef chicken and egg Stir-fried chicken / fish / beef in black pepper RM 12.00 (M) RM 15.00 (G) sauce with celery, onions, capsicum and chillies. Accompanied by white rice and crunchy vegetables RM 14.00 (M) RM 16.50 (G) Fried Seafood Japanese Rice Wok-fried Japanese style fried rice with a combination of diced fish, blue mussel, prawns, Thai-King Fish / Chicken squid, egg and scallions, topped with fried garlic Stir-fried fish / chicken in Thai-king sauce with RM 20.00 (M) RM 24.00 (G) tomatoes and cashew nuts, served with white rice and crunchy vegetables RM 14.00 (M) RM 16.50 (G) Nasi Goreng Special Traditional Malay kampung style fried rice with chef’s homemade sambal, stir-fried Sweet and Sour Fish / Chicken kangkung, fried anchovy, egg and prawns. Stir-fried fish / chicken in sweet and sour sauce Complemented with jelatha, fried chicken with tomatoes, onions and cucumbers, served with berempah, chicken satay, sunny-side-up egg and white rice and crunchy vegetables papadam RM 14.00 (M) RM 16.50 (G) RM 21.00 (M) RM 25.00 (G) (M) Member Price (G) Guest Price All prices are inclusive of 6% Service Tax NOODLES Seafood Tom Yum Bihun Soup Meru Fried Kway Teow Thai style spicy and sour Tom Yum bihun soup Wok-fried kway teow with prawns, egg, fish cake, with prawns, fish cubes, crab sticks, shelled bean sprouts and local chives scallop, squid and vegetables RM 12.00 (M) RM 15.00 (G) RM 15.00 (M) RM 17.50 (G) Meru Fried Ginger Beef Kway Teow Meru Prawn Mee Wok-fried
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