Bermvda PIK New Normal Menu 25X40cm

Total Page：16

File Type：pdf, Size：1020Kb

Malala Chicks The Egg-Chicken-Dable menu Eggcellent Fried Rice Incredi-ball Bites New Normal finger bites rice bowl Incredi-ball Bites 45.0 Mighty Pork On Fire 58.8 Sambal Matah with Grilled Pork Cakwe Love Story 38.8 Salted Eggstreme 59.8 8 Salted Egg Pepprecious Tofu 38. Spicy Salted Egg with Chicken 8 Pepprecious Fried Tofu 38. Malala Chicks 53.8 Chicken Groupies 48.0 Szechuan Tasty Seasoned Chicken 8 Rock & Roll Shrimp 68.8 Exotic Fish Under The Sun 63. Balacan Special Mayo Fish Don Juan Cassava 35.8 Mighty Chicken on Fire 58.8 Angel Wings 56.8 Flirty Tasty Chicken 58.8 Salted Egg Wings 62.8 Naked Fries 32.8 waffle Fire Fries 39.8 Nu-Nana Ba-Tella Dance 56.8 main course Till’ I-Miss-U Espresso 42.8 Choc-Oreo Bomb 39.8 Eggcellent Fried Rice 72.8 Salted Egg Mixed Fried Rice Cara-Ba-Nana 42.8 Frikkin’ Beef 79.8 Tun-A-May-Zing 49.8 Rendang Fried Rice The Egg-Spam-Dable 49.8 Green Hornet 72.8 Wagyu Nasi Goreng Ijo Straw-Very-Good Cheese 46.8 Geprek Delight Fried Rice 72.8 Martha Buck’s Favorite 45.8 Soup’r Bermvda 59.8 desserts noodle Banana Lumpia 36.8 Java Fried Inﬁ-Noodle 63.8 Burned All Night Long 32.8 Three Angle Bakmi 62.8 Chillin Crunchy Tapay 36.8 Beef Up Kway Teow 65.8 Salted Egg Kway Teow 59.8 Tsunami Beef Kway Teow 69.8 Ocean’s Strings Kway Teow 59.8 RECOMMENDED SPICY SHRIMP Pantai Indah Kapuk Cilandak Town Square Central Park Mall Burned All Night Long Calamansi Mojito Strawberry Mojito Caffe Latte Passion Fruit Ginger Lemon Cappuccino coffee Piccolo Espresso 29.8 Caffe Latte (H/C) 36.8/39.8 Cappuccino (H/C) 36.8/39.8 Piccolo 32.8 Americano (H/C) 32.8/36.8 blended tea artisan 8 Mocha (H/C) 39.8/42.8 Avocoffee Punch 54. 32.8 Red Mocha (H/C) 39.8/42.8 Caramel Avocado 55.8 Supernormal 33.8 Salted Tiramisu 49.8 Gen Macha Supernormal Boba 36.8 Shake It Off-O-Maltine 58.8 Chamomile Old 'n New-tella 58.8 Honey Berry Sweety non coffee Special Blend Could Be Gone Lemon Kisses (H/C) 36.8 Straw-O-reo Cheese 49.8 Pomegranate Green Tea Green Tea (H/C) 39.8/42.8 Rum Praisin’ 49.8 English Breakfast Red Velvet (H/C) 39.8/42.8 Forest Breeze 49.8 Chocolate (H/C) 39.8/42.8 Pop Rocks 49.8 Mangokult 36.8 Summer Paradise 49.8 Berrykult 36.8 tea soda Iced Tea 24.8 Calamansi Mojito 36.8 Lemon Tea 32.8 Strawberry Mojito 36.8 Strawberry Tea 36.8 Passion Fruit 36.8 Lychee Tea 36.8 Ginger Lemon RECOMMENDED SPICY SHRIMP.

Copy Link

Recommended publications

Sk Ep Menu Fa
APPETISERS CHICKEN & BEEF Tod Man Pla Por Piah Gai 01. Thai Fish Cakes $8.50 15. Vietnamese Fresh Spring Rolls with Grilled Chicken $8.90 Phor Pia Tod Gai Yang 02. Deep Fried Spring Rolls $7.90 16. Butterfly BBQ Chicken (Half) $14.50 (Whole) $19.50 Goong Pun Takrai 03. Prawn Cakes with Lemongrass Sticks $8.90 Gai Hor Bai Toey 17. Pandan Leaf Chicken $8.50 Gai Satay 04. Thai Chicken Satay $8.50 Gai Yang Song Krueng 18. Grilled Chicken Thigh with Lettuce Wrap $11.90 Kai Jaew Pu 05. Crabmeat Omelette $10.90 Peek Gai Tod Num Pla 19. Fish Sauce Marinated Mid-Joint Wings $8.50 Yum Som O Goong Sod 06. Pomelo Salad with Prawns $8.90 Nuea Pad Kratiem 20. Stir-fried New Zealand Beef Tenderloin with Garlic $13.90 Som Tum Pu Nim 07. Green Papaya Salad with Soft Shell Crab $10.50 Butterfly BBQ Yam Mamuang Chicken 08. Spicy Mango Salad $8.50 Yam Woon Sen Talay 09. Spicy Seafood Salad with Glass Noodles $8.90 Yam Neua 10. Spicy Grilled Beed Salad $9.50 Prawn Cakes with Lemongrass Green Papaya Sticks Salad with Soft Shell Crab SEAFOOD Pla Gao Tod Sam Rod 21. Deep Fried Garoupa with Chilli and Mango Sauce $28.00 Pla Nueng Manao 22. Steamed Garoupa with Spicy Garlic Lime Dressing $28.00 Tom Yum Hua Pla 23. Fish Head in Tom Yum Curry $25.00 SOUPS Pu Nim Phad Phong Curries Po Taek Talay 24. Soft Shell Crab in Mellow Yellow Curry $16.50 11. Clear Tom Yum with Seafood $8.90 Tom Yum Mor Fai Tom Yum Goong/ Talay 25.
[Show full text]
CSC Drive-Thru A4 Poster 8 May Revised V5
DRIVE-THRU AT CSC CHECK OUT OUR EXTENDED MENU ON 11 MAY 2020 Dear Members, We are pleased to inform that from Monday, 11 May 2020, we will be extending our menu for takeaways to enhance the dining selections for members and also launching a special promotion to thank members for their support for Man Zhu Café’s Drive-Thru service for the past 1 week. Besides extending the array of scrumptious dishes, members will be delighted to know that we will be offering the all-time favourite Weekend Special – Fish Head Curry and adding a menu on whisky and wine for member’s dining pleasures. Man Zhu Café’s Weekend Special – Fish Head Curry Available on Saturday and Sunday only. Pre-order before Friday, 8pm is required. Special Promotion Be the first 20 Members to place your orders on Monday to Thursday (Lunch or Dinner) and receive a $10 discount with a minimum spending of $30 (Excluding GST). Do not miss out on the extensive menus and call us for your takeaways today. Bon Appétit! Pick Up Venue: CSC Loading Bay Time: 12.00pm to 9.00pm Lunch - order starts at 11.30am and last order at 2.00pm Dinner - order starts at 5.30pm and last order at 8.00pm Tel: 6885 0230 / 9642 2698 Orders accepted via calls only MAN ZHU CAFÉ’S WEEKEND SPECIAL FISH HEAD CURRY $19.90 + While stocks last. Available on Saturday and Sunday only. Pre-order before Friday, 8pm is required. DRIVE-THRU TAKEAWAY FOOD MENU (AVAILABLE DAILY FROM 12.00PM TO 9.00PM) Minimum 30 minutes advance order required • Last collection time at 9.00pm 1 Caesar Salad (Choice of Chicken or Smoked Salmon)
[Show full text]
How to Order Your Food Items Via Whatsapp (9642 2698)
HOW TO ORDER YOUR FOOD ITEMS VIA WHATSAPP (9642 2698) Simply key in the following when you want to order your food items via our WhatsApp • Name • Membership Number • Car Plate Number • Food Menu Item Description x Quantity • Date and Time of Collection Please note that your order is being processed only when you receive a conﬁrmation reply from the Club. EXAMPLE Paul Tan 001234 SMA4567H Cobb Salad x 2 Fish and Chips x 1 Tau Suan x 2 1 May 2020 / 4.30pm MAN ZHU CAFÉ’S WEEKEND SPECIAL FISH HEAD CURRY $19.90 + While stocks last. Available on Saturday and Sunday only. Pre-order before Friday, 8pm is required. DRIVE-THRU TAKEAWAY FOOD MENU (AVAILABLE DAILY FROM 12.00PM TO 9.00PM) Minimum 30 minutes advance order required • Last collection time at 9.00pm Caesar Salad (Choice of Chicken or Smoked Salmon) $8.50 Cobb Salad $8.50 Western Soup of The Day $5.00 Singapore Street-Style Rojak $5.80 Singapore Satay (Choice of Chicken, Pork, Mutton or Mix) $7.00 CSC Signature Wings $9.00 Homemade Pork Ngoh Hiang $7.00 Club Sandwich $7.00 CSC Classic Angus Beef Burger $15.50 Grilled Gouda Cheese with Gammon Ham Sandwiches $9.90 NEW New Zealand Airflown Angus Ribeye Steak $21.50 NEW Iberico Pork Collar $22.50 NEW BBQ Pork Ribs $15.50 BBQ Chicken $10.50 Chicken Steak $10.50 Jasmine Brown Rice Chicken Breast $12.00 Fish & Chips $9.50 Salmon with Norwegian Butter Sauce $18.00 Spaghetti Bolognaise $11.00 NEW Salami Pizza $11.50 NEW Margherita Pizza (Vegetarian) $10.00 NEW Egg Omelette (Choice of White Bait, Oyster or Prawns) $7.50 Sweet & Sour Pork $8.50 Baby
[Show full text]
Technical Updates
Hotel Jen Orchardgateway Singapore Weekday Semi-Buffet Lunch Monday – Friday | 12 noon – 2:30 pm 1-Course: SGD17.90 | 2-Course: SGD20.90 | 3-Course: SGD26.90 SALAD STATION Imported Mesclun Lettuce, Baby Romaine Lettuce, Iceberg Lettuce, Green Baby Spinach, Wild Rocket Condiments: Parmesan Cheese, Feta Cheese, Dried Cranberry, Alfalfa Sprout, Sweet Corn Kernel, Cherry Tomatoes, Bell Peppers, Carrot, Celery, Holland Cucumber, Sliced Beetroot, Chickpea, Sliced Black Olive, Green Olive, Croutons, Sunflower Seed, Crushed Peanut, Golden Raisin, Pumpkin Seed Flavoured Oil, Vinegar & Dressings: Walnut Oil, Flaxseed Oil, Grapeseed Oil, Sunflower Seed Oil, Olive Oilk, Balsamic Vinegar, Apple Cider, Sherry Vinegar, Champagne Vinegar, Ranch Dressing, Citrus Dressing, Goma Dressing, Thousand Island, Sesame Soy Dressing CHEF’S SALAD RECOMMENDATION Healthy Herb Quinoa with Sweet Corn & Black Olives* (V) Cherry Tomato & Brocconcini Salad with Truffle Dressing* (V) Beetroot Feta Goat Cheese Salad with Truffle Dressing* (V) Refreshing Aloe Vera & Orange with Lemon Juice* (V) Malay Style Pickled Vegetable (Achar)* (V) Pink Beetroot Cous Cous with Raisin & Pumpkin Seed* (V) Pineapple & Cucumber Sald with Yoghurt Dressing* (V) Sea Coconut & Arugula Salad with Lime & Mint Dressing* (V) Se Salt Brine Edamame Beans* (V) *Items on rotating basis CHEESE SELECTION Brie, Emmental, Cheddar, Smoked Mozzarella, Camembert, Port Salut with Dried Apricot, Prune, Dried Grape, Almond, Sunflower Seed, Pumpkin Seed, Cornichon, Pearl Onion, Olive FRUITS COMPOTES Strawberry,
[Show full text]
Daftar Produk Halal
Dunia Daging KELOMPOK DAGING DAN PRODUK DAGING OLAHAN Fronte : Vegetable Chicken Sausage, Fronte : 00010013540900 141213 Food Industries, November - Desember 2012 Beef Frankfurter, Fronte : Chicken Frankfurter, PT Nama Produk Sertifikat Exp Produsen Fronte : Blackpepper Beef Sausage Reguler, Fronte : Breakfast Beef Sausage, Fronte : Beef Frankfurter Kibif Rolade Sapi, Kibif Rolade Sapi (wet mar- Bina Mentari Skinless, Fronte : Chicken Frankfruter Skinless, Fronte : Sosis Ayam (Chicken Chipolata), Fronte : Sosis ket), Kibif Beef Salami, Kibif Daging Sapi Lada ‘00010060390212 010214 Tunggal, PT Sapi (Beef Bockwurst), Fronte : Cheesy Beef Sausage, Fronte : Blackpepper Beef Sausage, Fronte : Hitam, Kibif Sosis Sapi, Kibif Sosis Sapi Chicken Luncheon (wet market), Kibif Beef Pepperoni, Kibif Nugget Sapi, Kibif Bakso Sapi WK, Kibif Bakso Sapi WM, Kibif Dunia Daging Meat Ball Super, Kibif Bakso Halus, Kibif Beef Patties, Kibif Burger Patties Black Pepper, Kibif Beef Burger Fronte : Beef Lucheon, Fronte : Galapeno Beef 00010013540900 141213 Food Industries, Bulgogi, Kibif Burger Daging Sapi Sasage, Fronte : Roast Beef, Fronte : Beef PT Kerupuk Ikan Lele, Fish Cookies (Kerupuk 00100062720912 250914 Mina Sejahtera Coctail, Fronte : Sosis sapi Asap, Fronte : Veal Bratwurst, Fronte : Corn Beef sausage, Fronte : Garlic Beef Ikan Lele) Sausage, Fronte : Paprica Beef Sausage, Fronte : Beef Pastrami, Fronte : Beef Pepperoni, Fronte : Beef MARINADE, MRND CHICKEN STEAK , SPICY Frozen Food Salami WING , MRND SIRLOIN STEAK , SPICY WING ‘00010043750307 110414
[Show full text]
The Bangkok Paper
Images are for illustrative purposes only. THE BANGKOK PAPER tep into Bangkok Jam, and you will fall in love with the restaurant’s refreshing take on Thai dining - from its modern bistro-styled interior to its cosmopolitan Streatment of Thai fare. It embraces Asia’s “City of Angels”, better known as Bangkok, and its metropolitan qualities that make it a melting pot of culture, style, language, and cuisine. By weaving Western spices and cooking styles with classical Thai spices, herbs and cooking methods, Bangkok Jam dishes out contemporary Thai and pan-Asian cuisine that is unique yet familiar. BangkokJamSingapore www.bangkokjam.com.sg Prices are subject to 10% service charge & 7% GST. Images are for illustrative purposes only. BANGKOK JAM SIGNATURES The delectable medley of sour, sweet, bitter, savoury, and spicy flavours are what makes Thai cuisine so distinct. Thai Chefs are extremely talented when it comes to experimenting foreign dishes and giving life to a creation of their own. Here in Bangkok Jam, excite your palates by pairing the usual Thai dishes with this rousing list of handpicked Bangkok Jam Signatures. 1. yang ruam mit 5. lab si krong moo yang Mix Grill Platter 35.90 Grilled Pork Spare Ribs 24.90 Chicken, Grilled Pork Skewers, Prawns, with Spicy Lime Dip Sous-Vide Beef & Bangkok Jam Signature Salad 6. moo sam chan op sauce 2. crying tiger Caramelised Pork Belly in Vinegar 16.90 Grilled Australian Beef Ribeye 29.00 served with Bangkok Jam 7. yum pla salmon rom kwan Signature Salad & Spicy Lime Dip Smoked Salmon Salad with 11.90 Dill in Vinaigrette Dressing 3.
[Show full text]
Introduction Siam Kitchen Is Where Old World Charm Meets New
Introduction Siam Kitchen is where old world charm meets new. Experience the best of authentic Thai cuisine right at the comfort of our little red dot here at Siam Kitchen. Let our bona fide chefs from Thailand, handpicked for their ability to whip up delicious home-styled Thai cuisine, thrill you with familiar favourites such as Red Tom Yum Soup, Chicken in Green Curry and Fish Head in Tom Yum Curry. At Siam Kitchen, fresh ingredients of the highest quality are used to accentuate the aromatic flavours of Thai cooking. Siam Kitchen also weaves an ambience of Thai heritage along with its gracious hospitality to create a warm and inviting dining experience for all. Aroy Mak Mak! Enjoy! APPETISERS 1. tod mun pla 5. gai tod gapi Thai Fish Cakes 9.90 Prawn Paste Chicken 12.90 with Jaew Sauce 2. goong pun takrai Lemongrass Prawn Cakes 9.90 6. gai hor bai toey Pandan Chicken 10.90 3. peek gai sod sai Stuffed Chicken Wings 9.90 7. gai satay Homemade Thai Chicken Satay 12.90 4. phor pia tod Deep Fried Spring Rolls 8.90 6 7 4 2 1 Vegetarian Chef’s Recommendation Images Are For Illustrative Purposes Only. Actual Products May Vary. All Prices Are Subject To Service Charge And Prevailing Government Tax. SALADS 10 8. yam mamuang Spicy Mango Salad 9.90 9. som tum Green Papaya Salad 9.90 10. som tum pu nim Green Papaya Salad 13.90 with Soft-Shell Crab 11. yum woon tsen talay Spicy Seafood Salad 10.90 with Glass Noodles 8 11 SOUPS 12.
[Show full text]
Vegetable Dishes
Starter: Soup and Soup noodle: Vegetable Dishes: Aromatic crispy duck ¼17 ½ 30 Won-ton soup 7 Pak choi with garlic 9 脆皮香酥鸭鲜蝦云吞湯蒜茸炒白菜 served with cucumber, spring onions, pancake and parcels of minced marinated pork, prawn in clear hoi-sin sauce. chicken broth, and drizzle of toasted sesame oil. Chinese leaves with garlic 9 蒜茸炒绍菜 Pork rib in capital sauce 8 Chicken sweetcorn soup 6 京都排骨雞粒粟米湯 English broccoli 9 spare rids cooked in homemade barbecue sauce. creamed sweet corn, chicken, egg ribbons thicken 蒜茸炒西兰花 in chicken broth and drizzle of toasted sesame oil. Salt and pepper squids 8 Long bean with soya sauce 10 椒盐鲜鱿 Beef, egg noodles soup 12 豉油王炒四季豆 quick tossed fried squid with garlic flaks, chilli and 牛肉湯麵 / 河粉 onions. beef and vegetables with egg noodles in clear chicken broth and drizzle of toasted sesame oil. Salt and pepper king prawns 9 Side Dishes: Seafood, egg noodles soup 15 椒盐大蝦 Steamed rice 4 quick tossed fried king prawns with garlic flaks, 海鲜湯麵 / 河粉白饭 chilli and onions. prawns, fish cake, squids and vegetables with egg noodles in clear chicken broth and drizzle of toasted sesame oil. Egg fried rice 6 蛋炒饭 Bugis Signatures: Won ton, egg noodles soup 12 Hainanese chicken and rice 15 鲜蝦云吞湯麵 Prawn fried egg rice 11 海南雞饭 parcels of minced marinated pork and prawn 大蝦炒饭 poached corn-fed chicken served with broth with egg noodles in clear chicken broth and drizzle and chicken-flavoured rice. of toasted sesame oil. Beef fried egg rice 9 牛碎炒饭 Singapore laksa 13 新加坡喇沙 Chicken fried egg rice 9 thick vermicelli, seafood, chicken in spicy coconut soup.
[Show full text]
105107 Spize Bedok Menu Content New Dec 2020
MENU Food pictures are for reference purposes only. Presentation and serving portion may vary. All prices are inclusive of 7% gst. ENTRÉE ON A LIGHTER SIDE Sriracha & Honey Glazed Chicken Wings $10.50 Calamari Fritti with Harissa Aioli $9.50 Southern Fried Crispy Wings $9.50 Foul Mesdames with Salsa, Onions & Chilies $7.90 Hummus with Feta & Olives $7. 20 Chicken Tenders with Honey Mustard $7.90 Mozzarella Cheese Sticks $7.90 Truffle Fries $9.50 Cheese Fries $7.90 Twister Fries $6.50 Seasoned Fries $5.50 sriracha & honey glazed chicken wings SOUP & SALAD Caesar Salad and Poached Egg $8.50 Baby Romaine | Candied Bacan | Parmesan Cheese Add: Baked Salmon $4 Cous Cous Chicken Salad $9.90 Grilled Shawarma Chicken | Citrus Vinaigrette | Pomegranate | Mandarins | Toasted Almonds Mango Burrata Salad $11.90 Fresh La Borania Burrata from Naples | Mango Salad | Cherry Tomatoes | Pesto Oil | Parmesan Tuille ( All Salads are served with a side of Garlic Bread ) Fresh Mushroom Soup $4.80 Roasted Garlic Bread $3.80 cous cous chicken salad CHARCOAL GRILLED SATAY Chicken / Mutton / Beef $0.80 Babat / Hati $0.90 Ketupat $1.20 ( Satays minimum of 10 sticks per order ) GADO GADO Indonesian Salad top with Peanut Gravy and Keropok Gado Gado $5.00 Satay Gado Gado $8.00 charcoal grilled satay CHINESE ROJAK Mix Rojak $4.50 / $7.00 You Char Kway Rojak $4.50 / $7.00 Tahu Bakar Rojak $4.50 / $7.00 Rojak Platter $10 ( A mix of Rojak and You Char Kway served with alongside with Cuttleﬁsh ) ADD ONS Cuttleﬁsh $2.50 chinese rojak You Char Kway / Tahu Bakar / Century
[Show full text]
Merchant-Data-(Master)-070820.Pdf
Name of Merchant / Hawker S/N Address Unit number Postal Code Division stall 1 18 BEDOK CRISPY PRATA 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 2 BAO SHENG VEGETARIAN 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 3 LAO JIE FANG 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 4 LIAN SHUN SATAY BH 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 5 TIAN CHENG 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 6 VEGETARIAN PANCAKE 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 7 WANG FU ROASTED 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 8 XING HENG HOMEMADE 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 9 YONG HE NOODLE 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 10 18 BREWCOFFEE 18 BEDOK SOUTH ROAD #01-45 460018 Bedok 11 CHEW WESTERN FOOD 25 NEW UPPER CHANGI #01-654 462025 Bedok 12 JIAN TONG FISHBALL 25 NEW UPPER CHANGI #01-654 462025 Bedok 13 MIX VEGETABLE RICE 25 NEW UPPER CHANGI #01-654 462025 Bedok 14 ROASTED DELIGHTS 25 NEW UPPER CHANGI #01-654 462025 Bedok 15 SARAWAK KOLO NOODLE 25 NEW UPPER CHANGI #01-654 462025 Bedok 16 XING XING BAN MIAN 25 NEW UPPER CHANGI #01-654 462025 Bedok 17 25 BREWCOFFEE 25 NEW UPPER CHANGI #01-654 462025 Bedok 18 26 WESTERN 26 NEW UPPER CHANGI #01-656 462026 Bedok 19 DANG GUI JK STYLE 26 NEW UPPER CHANGI #01-656 462026 Bedok 20 EN DIAN XING 26 NEW UPPER CHANGI #01-656 462026 Bedok 21 HE WEI MIXED RICE STALL 26 NEW UPPER CHANGI #01-656 462026 Bedok 22 INDIAN MUSLIM FOOD 26 NEW UPPER CHANGI #01-656 462026 Bedok 23 Q KUO MIAN 26 NEW UPPER CHANGI #01-656 462026 Bedok 24 QING PRAWN NOODLE 26 NEW UPPER CHANGI #01-656 462026 Bedok 25 WU XIANG XIA BING 26 NEW UPPER CHANGI
[Show full text]
Trading Name
TRADING_NAME OUTLET_NON_STRUCTURED_ADDRESS ABU MURABAK MANDI RICE 1 BEDOK ROAD SINGAPORE 469572 AUNTY JENNY SEAFOOD 1 BEDOK ROAD SINGAPORE 469572 GREEN SKY FRIED KWAY TEOW 1 BEDOK ROAD SINGAPORE 469572 MALEK SATAY 1 BEDOK ROAD SINGAPORE 469572 NOI KASSIM BBQ 1 BEDOK ROAD SINGAPORE 469572 SOON LEE FRIED COCKLES 1 BEDOK ROAD SINGAPORE 469572 SUKA RAMAI MAMA POWER 1 BEDOK ROAD SINGAPORE 469572 TONG FONG FATT 1 BEDOK ROAD SINGAPORE 469572 BURGER BUDDIES 1 CANTONMENT ROAD #01-01ST5 THE PINNACLE @ SINGAPORE 080001 CAFE DE SAIGON 1 CANTONMENT ROAD #01-01ST2 THE PINNACLE @ SINGAPORE 080001 CHOTEN S3 1 CANTONMENT ROAD STALL3ESSEN@PINNACLE THE SINGAPORE 080001 ESSEN@THEPINNACLE S7 1 CANTONMENT ROAD #01-01ST7 THE PINNACLE @ SINGAPORE 080001 GRILL LAB S4 1 CANTONMENT ROAD #01-01ST4 THE PINNACLE @ SINGAPORE 080001 HOOK 1 CANTONMENT ROAD #01-01S6 THE PINNACLE @ D SINGAPORE 080001 LA STALLA S1 1 CANTONMENT ROAD #01-01ST1 THE PINNACLE @ SINGAPORE 080001 QUENCH STALL S8 1 CANTONMENT ROAD #01-01ST8 THE PINNACLE @ SINGAPORE 080001 ADELINE CAFE 1 JALAN KUKOH #01-03 SINGAPORE 161001 COFFEE AROMA 1 JALAN KUKOH #01-17 SINGAPORE 161001 COFFEE HOUSE 1 JALAN KUKOH #01-08 SINGAPORE 161001 CSB SEAFOOD SPECIAL 1 JALAN KUKOH #01-15 SINGAPORE 161001 HENG HENG MIXED VEG RICE 1 JALAN KUKOH #01-10 SINGAPORE 161001 HONG KEE ECONOMIC 1 JALAN KUKOH #01-04 SINGAPORE 161001 JADE LIGHT NOODLE HOUSE 1 JALAN KUKOH #01-05 SINGAPORE 161001 JALAN KUKOH PORRIDGE 1 JALAN KUKOH #01-13 SINGAPORE 161001 JALAN KUKOH TEOCHEW KUEH 1 JALAN KUKOH #01-19 SINGAPORE 161001 JALAN KUKOH TEOCHEW
[Show full text]
SK EP MENU No Prices
APPETISERS CHICKEN & BEEF Tod Man Pla Por Piah Gai 01. Thai Fish Cakes 15. Vietnamese Fresh Spring Rolls with Grilled Chicken Phor Pia Tod Gai Yang 02. Deep Fried Spring Rolls 16. Butterfly BBQ Chicken Goong Pun Takrai Gai Hor Bai Toey 03. Prawn Cakes with Lemongrass Sticks 17. Pandan Leaf Chicken Gai Satay Gai Yang Song Krueng 04. Thai Chicken Satay 18. Grilled Chicken Thigh with Lettuce Wrap Kai Jaew Pu Peek Gai Tod Num Pla 05. Crabmeat Omelette 19. Fish Sauce Marinated Mid-Joint Wings Yum Som O Goong Sod Nuea Pad Kratiem 06. Pomelo Salad with Prawns 20. Stir-fried New Zealand Beef Tenderloin with Garlic Som Tum Pu Nim 07. Green Papaya Salad with Soft Shell Crab Butterfly BBQ Yam Mamuang Chicken 08. Spicy Mango Salad Yam Woon Sen Talay 09. Spicy Seafood Salad with Glass Noodles Yam Neua 10. Spicy Grilled Beef Salad Prawn Cakes with Lemongrass Green Papaya SEAFOOD Sticks Salad with Soft Shell Crab Pla Gao Tod Sam Rod 21. Deep Fried Garoupa with Chilli and Mango Sauce (serves 2-3 persons) Pla Nueng Manao 22. Steamed Garoupa with Spicy Garlic Lime Dressing (serves 2-3 persons) Tom Yum Hua Pla 23. Fish Head in Tom Yum Curry (serves 2-3 persons) SOUPS Pu Nim Phad Phong Curries Po Taek Talay 24. Soft Shell Crab in Mellow Yellow Curry 11. Clear Tom Yum with Seafood Tom Yum Mor Fai Tom Yum Goong/ Talay 25. Hotpot with Choice of Seafood or Chicken, 12. Red Tom Yum with Prawns/Seafood and Vegetables in Red Tom Yum Broth Tom Kha Gai Chu Chee Pla 13.
[Show full text]