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973-379-7020 Take-Out Menu

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973-379-7020 Take-Out Menu Pollo - Chicken Pesce - Fish Lunch Dinner Lunch Dinner Chicken Parmigiana: Ligthly breaded 13.95 17.95 Shrimp Scampi: sauteed in a garlic white 14.95 21.95 cutlets with melted mozzarella and tomato wine lemon sauce. sauce. Shrimp Fra` Diavolo: sauteed in a spicy 14.95 21.95 Chicken Piccata: Sauteed breast in a white 13.95 17.95 tomato sauce. wine lemon sauce and capers. Tuna Livornese: grilled tuna in a plum 20.95 25.95 Basilico Restaurant, located in Millburn, New Jersey was Chicken Francaise: Lightly battered, 13.95 17.95 tomato sauce with capers and olives. established by co-owners Mario DeMarco and Angelo sauteed in a white wine lemon sauce. Delbecchi, formerly of Sergio’s, also in Millburn. Salmon Piccata: grilled, white wine lemon 15.95 20.95 Chicken Marsala: Sauteed breast in a 13.95 17.95 and capers sauce. Marsala wine sauce and mushrooms. Basilico has a definite New York look and feel, which Branzino: grilled mediterranean sea bass 25.95 Chicken Riviera: Sauteed chicken breast 13.95 17.95 with white wine herbs and olive sauce. reflects in our food items. We use the best of ingredients. in a red wine sauce with herbs, sun dried “Casual and chic” is how we have been described by tomato and portobella mushrooms. *All entrees served with our choice of pasta or reviewers. The atmosphere is warm, comfortable and Chicken Liguria: Sauteed in a white 13.95 17.95 mixed vegetables and mashed potatoes* energetic. Our goal is to maintain the highest level of wine sauce with sun dried tomato and hospitality, remembering that your are the guest, and it artichokes. is our ultimate goal for you to leave thoroughly satisfied. Chicken Milanese: Breaded cutlets with 13.95 17.95 Special requests can be accommodated. arugola and parmigiano salad. Specialty Meats Chicken Lorena: Sauteed strips of chicken, 13.95 17.95 Short ribs of beef: Braised in red wine sauce. 26.95 Basilico can accommodate private parties. We are a bell peppers, potatoes and olives. Veal Ossobuco: Braised in tomato herbs sauce. 33.95 BYOB establishment in a no smoking environment. Chicken Balsamico: Sauteed chicken and 13.95 17.95 sausage, potatoes, hot cherry peppers with Grilled Skirt Steak 22.95 The name Basilico is particularly appropriate as basil is the a balsamic vinegar sauce. primary ingredient in pesto, which stems from Liguria, *All entrees served with our choice of pasta or where Mr. Delbecchi and Mr. DeMarco grew up. *All entrees served with our choice of pasta or mixed vegetables and mashed potatoes* mixed vegetables and mashed potatoes* Vitello - Veal Dolci - Dessert Lunch Dinner Zabaglione: Marsala wine custard with fresh berries 7.50 Veal Marsala: Scaloppine with mushrooms 17.95 22.95 Take-Out Menu in a Marsala sauce. Tiramisu 7.50 Veal Parmigiana: Lightly breaded cutlet 17.95 22.95 Napoleon: puff pastry, strawberries, 7.50 with melted cheese in a marinara sauce. whipped cream and pastry cream. Veal Valdostana: Scaloppine topped with 17.95 22.95 Italian Ricotta Cheesecake 7.50 Prosciutto and fontina cheese. Chocolate Cannoli Cake 7.50 Veal Milanese: Breaded veal cutlet with 17.95 22.95 973-379-7020 arugola and parmigiano salad. Mini chocolate cannoli 2.00/each 324 Millburn Avenue Millburn, New Jersey www.basilicomillburn.com Chocolate graham cracker pudding 6.50 973-379-7020 www.basilicomillburn.com Like us on facebook ANTIPASTI Insalate - Salads Zuppe - Soup Sandwiches Lunch Dinner Lunch Dinner Funghi: Cream of wild mushroom soup. 7.00 Luca: Smoked turkey, brie, romaine, tomato and 9.50 Fried calamari with hot or sweet marinara. 8.95 11.95 Caesar: Classically prepared 6.95 8.95 mustard dressing (Add fresh anchovies $4.00) Giorno: Soup of the day. Mussels Provencale, Green sauce or Fra` 8.95 10.95 Carlo: Prosciutto di Parma, brie, fresh apples and 9.50 Diavolo. Mista: Baby greens and tomatoes. 5.95 6.95 Pasta mustard Clams Posillipo: white wine tomato broth. 10.95 Carciofini: Arugola, baby artichokes, 9.95 10.95 Lunch Dinner Giulia: Fresh mozzarella, tomato and arugola 9.50 avocado and parmigiano. Fettuccine Bolognese: Homemade pasta in 12.95 15.95 Calamari Fra`Diavolo: sauteed in a spicy a meat sauce. Napoletano: Meatball parmigiana 9.50 tomato sauce. 8.95 11.95 Beets: Roasted red beets, fresh orange, 11.95 haricot vert, walnut and warm goat cheese. Lasagna Bolognese: Spinach lasagna in a 12.95 15.95 Via col Vento: Grilled chicken, tomato, mozzarella 9.50 meat sauce. and basil Jumbo Shrimp Cocktail each 2.75 Antonella: Cramberry goat cheese, 10.95 11.95 almond, dry figs and arugola. Gnocchi alla Sorrentina: Baked potato 12.95 15.95 Piazza Dante: Sopressata, mozzarella, sun dried 9.50 Tuna Tartare 10.95 dumplings with tomato sauce, mozzarella tomatoes and arugola Casa: Arugola, with roasted red peppers, 12.95 and basil. Polenta: soft polenta, grilled sausage and 8.95 11.95 black olives, buffalo mozzarella and Piccardo: Prosciutto, provolone, hot cherry peppers 9.50 tomato sauce. shavings of parmigiano. Gnocchi a Piacere: Your choice of Pesto, 12.95 15.95 and arugola Tomato Basil or Bolognese sauce. Fried Zucchini: served with marinara 8.95 10.95 St. Tropez: Mesclulin salad with Maine 13.95 Your choice of bread: Italian or Baguette sauce. crab meat, shrimp, grapefruit, hearts of Spaghetti all`Arrabbiata: Basilico special 10.95 14.95 All sandwiches served with French Fries 8.95 10.95 palm, avocado, tomatoes. recipe for this spicy pasta. Caprese: fresh mozzarella, fresh tomato, Vegetarian Dishes basil and extra virgin olive oil. Giardiniera: Radicchio, endivia, arugola 9.95 11.95 Pappardelle: shrimp, spinach, fresh tomato 13.95 16.95 with artichokes, roasted red peppers, sauce. Lunch Dinner Fresh tomato, basil and garlic bruschetta 6.95 8.95 avocado; hearts of palm and tomatoes. Whole wheat fusilli with roasted 11.95 14.95 Penne Vodka: pink sauce and peas. 12.95 15.95 cauliflowers, bread crumbs and pecorino Garlic Bread 3.95 Farro: Italian grain, arugola, cherry 9.95 11.95 cheese with olive oil and garlic. tomatoes, sweet peas, pecorino cheese. Penne alla Buttera: Pink sauce, sausage 12.95 15.95 Garlic Bread with mozzarella. 5.95 and peas. Fettuccine with pesto and string beans. 11.95 14.95 Cobb salad: Romaine, grilled chicken, 12.95 Grilled eggplant, roasted red peppers and 8.95 10.95 tomatoes, gorgonzola, avocado, bacon and Penne al Forno: Baked pasta with 12.95 15.95 Penne with broccoli, garlic and olive oil. 10.95 13.95 mozzarella. eggs. mushrooms, sausage and fontina cheese. Penne with broccoli rabe, garlic and olive oil 10.95 13.95 Arancini: fried Italian rice balls served with 8.95 9.95 Nicoise: Haricot vert, tomato, capers, tuna, 12.95 Linguine with Clams: white or red sauce. 15.95 18.95 marinara. eggs, basil, potatoes and olive. Mixed grilled vegetables drizzled with extra 10.95 13.95 Linguine Fra`Diavolo: Shrimp and lobster 26.95 virgin olive oil. Carpaccio: Raw thin slices of beef with 8.95 10.95 Capricciosa: Chick peas, romaine, cherry 9.95 11.95 in a spicy tomato sauce. arugola, parmigiano and olive oil. tomatoes, red onions, pinoli, basil, fresh Eggplant Rollatini. 10.95 14.95 mint and feta cheese. Whole Wheat Linguine: with chicken, 12.95 17.95 Antipasto: Italian cured meat and cheeses, 8.95 12.95 broccoli and shiitake mushrooms, garlic olives, hot cherry peppers and bread sticks. Dressing choices: and olive oil sauce. Balsamic vinaigrette Citrus Dijon vinaigrette Baked Ziti: Ricotta, marinara and 12.95 15.95 Kids Menu Side Dishes Extra virgin olive oil and lemon mozzarella. Mozzarella sticks 6.50 Sauteed broccoli rabe 6.95 Honey mustard vinaigrette Red wine vinaigrette Ravioli Marinara 7.00 Roasted brussel sprouts 6.95 Baked Ziti Napoletana: Meatballs, ricotta 12.95 15.95 Sherry wine vinaigrette and mozzarella with marinara sauce. Spaghetti or Penne with butter 6.50 Sauteed Wild Mushrooms 8.95 Spaghetti or Penne marinara 6.50 Sauteed spinach 6.95 You can also add on the salad: *Whole Wheat and Gluten Free pasta are available* Chicken parmigiana with spaghetti 9.95 Classic meatballs 5.95 Grilled chicken 5.00 Grilled shrimp 5.00 Chicken fingers with french fries 8.50 Roasted cauliflowers with raisins and pinoli nuts 6.95 Grilled salmon 11.00 Side meatballs 5.95 Mashed Potatoes 4.95 Grilled tuna 14.00 Spaghetti or Penne with meatballs 8.00 Roasted Potatoes 4.95.
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