. TABLE OF CONTENTS Page Page Exhibitor Fees 2 Junior Fair Rules 32-33 Process for Entering Items at Fair 2 Entertainment Schedule 44-45 Entry Form 3 & 5 Horse Stall Requests 77 Admission Fees 4 Cattle, Swine, Goat, Sheep, Poultry & Rabbits 78 Stall & Pen Requests Entry Registration Dates & Entry Tags 4 Bayfield County Fair Committee Requirements 78 Exhibit Release Times 4 Exhibit Hall Booth Displays 6 National Show Ring Ethics 79 Fair Committee and Staff 7 Animal Health Regulations 80-82 Vehicle Access Information 7 Chapter ATCP County & District Fair Regulations 83-84 Table of Contents For Open Division Departments, 7 Camping Rules & Registration Forms 85-86

Superintendents & Judges Volunteer Form 87 Table of Contents For Junior Division Departments, 8 Sponsors 88 Superintendents & Judges Exhibitor Fees* $20—for each Division (Junior or Open) if received on/or before June 26th $30—for each Division (Junior or Open) if received after June 26th

*Exhibitors receive a season pass which includes carnival rides & Grandstand shows. PROCESS FOR ENTERING ITEMS AT THE FAIR 1. Decide which is the appropriate division for you A. Open Division: You are an Adult or a youth (age 5 & above ) who does NOT belong to an approved Bayfield County youth club B. Junior Division: You belong to a Bayfield County approved youth club such as 4-H, FFA, Scouts, or any other recognized club with Adult Supervision, and are in Grades 3-13. 2. Choose the Correct Department A. Open Division Departments are between 1 and 32. B. Junior Division Departments are between 101 and 135. 3. Choose the Correct Class Many times the Class is based on your experience level (Professional, Amateur, etc.) or breed (animals), grade (Junior Class) or type of item. 3. Choose the Correct LOT Number. You may ONLY enter ONE item in each LOT number. Open Division exhibitors entering livestock (not including rabbits or poultry) may enter 2 animals per lot number. All animals must be owned by the exhibitor. 5. Fill Out Your Entry Form & Submit Entry forms are available in this booklet (pages 3, 5) or at bayfieldcounty.org/fair. Submit your entry form with your exhibitor fee to the Fair Office by the due date of June 26th. Entries received after this date are subject to a higher entry fee. The entry fee is the same, regardless of the number of items you enter. 6. Bring Your Items to the Fair The actual items need to be brought to the Fairgrounds in Iron River, the first day of the Fair (Thursday) between Noon and 7 pm. All Entries & Exhibits should support and uphold the values, educational goals and standards of the Bayfield County Fair.

The Bayfield County Fair reserves the right to reject or disqualify any entry that may be considered inappropriate at the discretion and agreement of at least one fair staff member, and two other officials (Department Superintendents or Fair Committee Members).

Entries and exhibits which promote or contain elements of: tobacco use/vaping, alcohol and other drug use/abuse, firearms, discrimination, sexual content, political intolerance, inappropriate use of weapons, intimidation or violence may be disqualified. Disqualified Entries will be removed from public display for the duration of the Fair.

Any entry disqualified that ha already been judged and awarded a prize will forfeit the awarded prize. Other entries will not be affected in any way and will retain their original placings. No refunds on admissions will be given in the case of disqualified entries.

2 . BAYFIELD COUNTY FAIR ENTRY FORM Please see New Policies for August 8 -11, 2019 Entries on page 4 of Bayfield County Fairgrounds, Iron River, Wisconsin Premium Book or Return Entry Form and Check to: At bayfieldcounty.org/fair Bayfield County Fair - PO Box 832 - Washburn, WI 54891

Name: Phone: . Email Address:______Mailing Address:______City, State, Zip: Birth Date: . I would like to receive my Entry Tags, & Pass, if applicable, by (please check one):  Picking them up or  Mailed to me or  Being put with the following Junior Club’s Tags Club/Farm Name: Premise ID # . I am entering in (Please check one):  Junior Class - or  OPEN Class. The entry fee is $20.00. This fee is for all items entered if entry fee & form are received by June 26th. If received after June 26th, the entry fee will be $30. Note: Entry Fee includes a season pass - which includes all grand stand shows & unlimited carnival rides)

$ Total (Check made out to Bayfield County Fair)

Jr or Open Exhibitor’s Signature Date By signing this form, I agree that all items entered have been created, made, and/or tended by me since September 1st of last year.

Club Leader’s Signature (Junior Exhibitors Only) Date By signing this form, I agree that the Junior Exhibitor listed above has worked on projects throughout this last year in the areas that they are entering their items.

Department Class Lot Description Department Class Lot Description

Please include all fees and applicable stall, animal health & camping forms with your entry form. PLEASE pick up entry tags & admission tickets BEFORE the Fair; otherwise you will be charged at the gate to enter the fairgrounds. Please contact [email protected] or at 715.373.6125, Ext. 2 with any questions. 3 General Admission Fees Includes Unlimited Carnival Rides AND Grandstand Shows Season Pass Daily Gate Daily Gate (Thurs—Sun) Thursday Fri, Sat & Sun Ages 65+ $30 $10 $10/Fri, $12/Sat & Sun Ages 5-64 $30 $10 $12/each day 4 Years & Younger Free Free Free New Policy for Entries

All Entries & Exhibits should support and uphold the values, educational goals and standards of the Bayfield County Fair.

Entries and exhibits which promote or contain elements of: tobacco use/vaping, alcohol and other drug use/abuse, firearms, discrimination, sexual content, political intolerance, inappropriate use of weapons, intimidation or violence may be disqualified. Disqualified Entries will be removed from public display for the duration of the Fair.

All entries MUST BE PRE-REGISTERED Junior Class entry Forms & Fees must be turned in by CLUB LEADERS to the Fair Office by June 26th. Open Class entry Forms & Fees must be received at the Fair Office By June 26th.

Entry forms & fees may be dropped off at: or by mailing your entry form & fees to:

The Bayfield County Fair Office The Bayfield County Fair 1st Floor, Courthouse, 117 East 5th Street Attn: Entry Form Washburn, WI 54891 PO Box 832 Monday-Friday, 8:00 a.m.—4:00 pm Washburn, WI 54891

All Wisconsin residents* are invited to enter Open Class. Entries in the Junior Class are limited to members (Grades K-13) of a recognized youth organization in Bayfield County under adult leadership and with an educational program, including 4-H, Boy Scouts, and Girl Scouts. *Note: For animal categories in open class only, the minimum age for entry is 5. ENTRY TAGS

All Entry Tags will be printed approximately two weeks before the Fair. Junior Class entry tags will be picked by Club designee for the entire club at the Fair Office. They will not be mailed.

Open Class entry tags may be picked up the Fair Office in Washburn. If you are unable to pick them up, please indicate if you would like to have them mailed or taken to the Exhibit Hall on Thursday of the Fair. (your admission ticket will be in with your entry tags.)

The Fair Office is located in the Bayfield County Courthouse, 117 E 5th Street, Washburn, WI. The Fair office is located on the 1st floor in the Tourism Department and is generally open Monday through Friday between the hours of 8 am and 4 pm. EXHIBIT DROP OFF

All entries must be brought to the Fairgrounds on Thursday of the Fair between the hours of Noon and 7 pm with entry tags. “No Show” Items - If you decided not to bring an item, PLEASE turn in the entry tag to the Superintendent and write either “No Show” or “NS” on the tags. EXHIBIT RELEASE TIMES

The Harry Lowe Exhibit Hall & the Verne Gilles Garden Building will be closed to the public at 5:00 pm on Sunday to prepare exhibits for release. It will re-open at approximately at 5:45 pm (or when all of the exhibits have been readied) to release the exhibits.

Exhibits must be picked up between 5:45 pm and 7:00 pm on Sunday or may be picked up between the hours of 10 am and 2 pm on Monday.

All animal exhibitors must leave displays up and animals in the barns until 5:00 pm on Sunday.

The Bayfield County Fair Staff, Volunteers and the Bayfield County Fair Committee are not responsible for animals or exhibits that are left at the Fair. 4 BAYFIELD COUNTY FAIR ENTRY FORM Please see New Policies for August 8 -11, 2019 Entries on page 4 of Bayfield County Fairgrounds, Iron River, Wisconsin Premium Book or Return Entry Form and Check to: At bayfieldcounty.org/fair Bayfield County Fair - PO Box 832 - Washburn, WI 54891

$ Total (Check made out to Bayfield County Fair)

Jr or Open Exhibitor’s Signature Date By signing this form, I agree that all items entered have been created, made, and/or tended by me since September 1st of last year.

Department Class Lot Description Department Class Lot Description

5 . Exhibit Hall Booths

Booth space in the Harry Lowe Exhibit Hall MUST be obtained in advance from Fair Office. Note: You must make reservations in advance by filling out an entry form.

Booths will be numbered and exhibitors can receive a diagram and assignment in advance. There is no entry fee for exhibiting a display booth, but you do not receive a season pass. When an item is placed into a booth, it may NOT be removed during the fair. If you have entered a booth for your organization, and you wish to enter items for yourself, you must fill out another entry form and pay the appropriate fee.

One booth reservation per club/organization. If there are any booths available after this, you may reserve an additional booth.  Booths must be put up on Wednesday from 2 pm -7 pm or on Thursday from Noon -7 pm. (Must be completed by 7 pm)  Sales from booths are not allowed.  Educational information may be left for the public to pick up.  Booths and items in the booths may not be removed until after the doors re-open on Sunday evening (approximately 5:45 pm )  All items must be removed by 7 pm on Sunday or between 10 am to 2 pm on Monday.  You must bring your entry pass in order to enter the gates on Thursday and Sunday, to drop off, or pick up an exhibit.

The Bayfield County Fair Staff, Volunteers or the Bayfield County Fair Committee members are not responsible for animals or exhibits that have been brought to the Fair.

PREMISE ID REGISTRATION

You must register your premises if you own or house: beef or dairy cattle or other bovine animals, swine, sheep, goats, horses or other equine, or poultry. For more information you may contact: WI DATCP at 608-224-4872 or go the DATCP website http://datcp.wi.gov/Animals/ Premises_Registration/index.aspx . Or the WI Livestock Identification Consortium at http://www.wiid.org

ASSISTANT SUPERINTENDENTS WANTED If you are in a Bayfield County 4-H Club or other Bayfield County youth group member and are 14 years old or older and are interested in being an Assistant Superintendent. Please call the Bayfield County Fair Office - (715) 373-6125, Ext.2 or email [email protected] . Remember: Check Animal Health Regulations to ensure that you have the proper Health Certificates for ALL your Animals! See the Bayfield County and State of WI Animal Rules and Regulations starting on page 80.

RECYCLING BINS Use them ONLY for : Plastic bottles or Aluminum cans Thank you!!

PETS are NOT ALLOWED on the Fairgrounds during the Fair.

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Fair Staff Committee Members Mary Motiff - Tourism/Fair Director Larry Fickbohm - Chair Ursula M. Garrison - Fair Coordinator Jeremy Oswald - Vice Chair Emily Kovach-Erikson - Fair Office Assistant James Crandall Scott Williams - Grounds - Caretaker Fred Strand Harvey Anderson - Grounds - Crew Tom Snilsberg Aaron Folsom - Grounds - Crew

Open Division Departments Dept # Department Pg # Superintendent Judge 1 Dairy 9 Ted Kramolis TBD 2 Beef 10 Jody Hipsher Justin Wood 4 Sheep 11 Sarah Pully Justin Wood 5 Goats (Non-Dairy) 12 Sarah Pully Justin Wood 6 Horse 13 Darla Lahti Sara Novotny 7 Poultry 14-15 Roberta Opatik Jay Jansen 8 Rabbits 15 Roberta Opatik TBD 11 Llamas, Alpacas & Exotic Animals 16 Sarah Pully Justin Wood 14 Plant & Soil Science 16-18 Emmer Shields Jeff Kummerow 15 Flowers & Houseplants 19-21 Dory Jensen Jeanne Pearce 16 Natural Sciences 21 Emmer Shields Jeff Kummerow 18 Cultural Arts 22-23 Marilyn Korseberg/ Cheryl Brinker Aaron Folsom 20 Photography 23-24 Sarah May Rosemary Ketring 22 Woodworking 24 Marilyn Korseberg/ Greg Blair Aaron Folsom 25 Foods & Nutrition 25-28 Sandy Rau Debra King 26 Clothing 29 Sandy Rau Debra King 27 Knitting & Crocheting 30 Sandy Rau Debra King 28 Home Furnishings 31 Sandy Rau Debra King 32 Educational Exhibits—Booths 32 Lee Schultz Jeanne Pearce VEHICLE ACCESS

There is LIMITED Vehicle Access to the Barns on the North-Side of Main Street and for those camping near these barns. This does not apply to the 2 horse barns on the south-side of Main Street.

Gate 3 between the Dairy Barn & the Draft Horse Barn may ONLY be open to vehicles on Thursday from Noon - 7 pm And on Sunday from 4:30 - 7 pm if there are sufficient volunteers to work the gate. Vehicles will be allowed to drive past the Office to deliver feed to the Barns on Friday, Saturday and Sunday mornings until 10 am.

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Junior Division Departments Dept. # Department Pg. # Superintendent Judge Junior Fair Rules 33 Carolyn Maunu N/A 101 Dairy (Cattle & Goats) 34/40 Ted Kramolis TBD 102 Beef 35 -36 Jody Hipsher Justin Wood 103 Swine 37 Jeff Wiezorek Justin Wood 104 Sheep 39 Sarah Pully Justin Wood 105 Goats (Non-Dairy) 40 Sarah Pully Justin Wood 106 Horses 41 -43 Darla Lahti Sara Novotny 107 Poultry 46 - 47 Roberta Opatik Jay Jensen 108 Rabbits 47 - 48 Roberta Opatik TBD 110 Animal Vet Science 48 Wanda Suo Amanda Stock 111 Llamas, Alpacas & Exotic Animals 48 Sarah Pully Justin Wood 114 Plant & Soil Science 49 - 51 Renae Strand Carol Alcoe 115 Flowers & Houseplants 51 - 53 Renae Strand Carol Alcoe 116 Natural Sciences 54 - 57 Wanda Suo Sheila Fillmore 117 Exploring/Cloverbuds 57 Donya Pudas Donna Ganson 118 Cultural Arts 58 - 62 Nancy Johnson Nicole Adair, Amanda Stock, Cheryl Brinker, Jay Janssen, Cathy Stevens 120 Photography 63 Kaela Huber Dale Thomas 121 Computers 64 Pat Shields Amanda Stock 122 Wood Working 64 - 65 Lee Schultz Greg Blair 123 Electricity 64 Wanda Suo Greg Blair 124 Mechanical Science 65 - 66 Wanda Suo Greg Blair 125 Foods & Nutrition 67 - 70 Deanna Yost Lori Laberee 126 Clothing & Textiles 70 - 72 Pat Shields Robyn Lulich 127 Knitting & Crocheting 72 - 73 Pat Shields Robyn Lulich 128 Home Environment 73 - 74 Pat Shields Robyn Lulich 129 Family & Child Development 74 Pat Shields Robyn Lulich 131 Demos & Presentations 74 - 75 Pat Shields Robyn Lulich 132 Booths , Banners & Scrapbooks 75 TBD Jeanne Pearce 133 Youth Leadership 76 Carolyn Maunu Sheila Fillmore 134 Health & Citizenship 76 Carolyn Maunu Sheila Fillmore 135 School Exhibits (Booths) 77 TBD Jeanne Pearce

REMEMBER:

Do not unload or stable ANY of your animals until they have been checked in by the Barn Superin- tendent. If your name is on a stall, you must still WAIT to be checked in. Have your veterinarian papers on hand to show the Barn Superintendent. 8 .

DEPT. 1 - OPEN DIVISION - DAIRY CATTLE OPEN Open class exhibitors may enter 2 animals per lot number in each class. All animals must be owned by the exhibitor. Exhibitors must follow the regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock on the Fairgrounds and entered by 7:00 pm the first day. Registration papers are to be available for inspection by judges or other fair officials. Grade cattle exhibits are open only to females that are not Purebred

or eligible for registration. -

Purebred males from Purebred classes can be used to complete the “Herd” and “Get of Sire” exhibits in the Grade Cattle classes. All male animals (other than those DAIRYCATTLE which have been desexualized) must be registered or eligible for registry as a Purebred. Any sexually intact male must be a registered purebred. Registered purebred status shall be documented by a certificate of registry from the appropriate breed association or society or by a copy of the application for registration or if a national breed association certifies those dairy cattle are recorded in that breed association’s qualified herd book which records the genealogy of that breed.

RIBBONS: 1st - $9.00 2nd - $7.00 3rd - $5.00 4th - $3.00

 Best of Breed, Male  Best of Breed, Female Lot # Description 1 Bull calf, spring  Best of Show (one)  Supreme Bossie 2 Bull calf, winter CLASSES: 3 Bull calf, fall (A) Holstein, Registered or Grade (B) Guernsey, Registered or Grade 1st - $10.00 2nd - $8.00 3rd - $6.00 4th - $4.00 (C) Brown Swiss, Registered or Grade Lot # Description (D) Jersey, Registered or Grade 4 Heifer calf, spring (Grade) (E) Ayrshire, Registered or Grade 5 Heifer calf, winter (Grade) (F) Milking Shorthorn 6 Heifer calf, fall (Grade) (G) Crossbred 7 Heifer, summer yearling (Grade) THE AGE CLASSES FOR DAIRY CATTLE: 8 Heifer, spring yearling (Grade) (a) A spring calf is one born on or after March 1 of the exhibit year (Before 9 Heifer, winter yearling (Grade) 10 Heifer, fall yearling (Grade) 3/1/19). (b) A winter calf is one whose date of birth is between Dec 1 of the year pre- 1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00 ceding the exhibit year & Feb 28 or 29 of the exhibit year (12/1/18– Lot # Description 2/28/19). 11 Heifer calf, spring (c) A fall calf is one whose date of birth is between Sept 1 and Nov. 30 of the 12 Heifer calf, winter year preceding the exhibit year (9/1/18–11/30/18). 13 Heifer calf, fall

(d) A summer yearling is one whose date of birth is between June 1 and Aug 14 Cow, 2 to 3 years old (Grade)

31 of the year preceding the exhibit year (6/1/18–8/31/18) 1st - $12.00 2nd - $10.00 3rd - $8.00 4th - $6.00 (e) A spring yearling is one whose date of birth is between March 1 and May Lot # Description 31 of the year preceding the exhibit year (3/1/18–5/31/18). 15 Heifer calf, summer yearling (f) A winter yearling is one whose date of birth is between Dec 1 of the sec- 16 Heifer calf, spring yearling ond year preceding the exhibit year and Feb 28 or 29 of the year preceding 17 Heifer, winter yearling the exhibit year (12/1/17–2/29/18). 18 Heifer, fall yearling (g) A fall yearling is one whose date of birth is between Sept 1 & Nov 30 of 19 Cow, 3 to 4 years old (Grade) the second year preceding the exhibit year (9/1/17–11/30/17). 20 Dry cow, 3 years old and over (Grade) (h) A 2 year old is one whose date of birth is between Sept 1 of the third year preceding the exhibit year and Aug 31 of the second year preceding the 1st - $14.00 2nd - $12.00 3rd - $10.00 4th - $8.00 exhibit year. A 2-year old includes a yearling that has freshened (9/1/16– Lot # Description 8/31/17). 21 Cow, 2 to 3 years old (i) A 3 year old is one whose date of birth is between Sept 1 of the 4th year 22 Cow, 4 to 5 years old preceding the exhibit year and Aug 31 of the 3rd year preceding the exhibit 23 Junior Get of Sire year 9/1/15–8/31/16). 24 Senior Get of Sire (j) A 4 year old is one whose date of birth is between Sept 1 of the 5th year 25 3 Best Females, any age, all Bred by Exhibitor 26 Produce of Dam preceding the exhibit year and Aug 31 of the 4th year preceding the exhibit year (9/1/14–8/31/15). 1st - $16.00 2nd - $14.00 3rd - $12.00 4th - $10.00 (k) A 5 year old is one born before Sept 1 of the 5th year preceding the exhibit Lot # Description year (Before 9/1/14). 27 Cow, 3 to 4 years old (l) Dry Cow is a 3 year old or over that has milked 250 days or more since last 28 Cow, Over 5 years old (Grade)

fair season. 29 Dry Cow, Over 3 years old

(m) A Dairy junior “Get of sire” shall consist of 3 animals which are the off- 1st - $18.00 2nd - $16.00 3rd - $14.00 4th - $12.00 spring of one the same bull. All of these animals shall be under 2 years of Lot # Description age, and not more than one can be a bull. 30 Cow, 4 to 5 years old (n) A Dairy senior “Get of sire” shall consist of 3 animals which are the offspring of one bull. All of these animals shall be 2 years of age or over, and 1st - $20.00 2nd - $18.00 3rd - $16.00 4th - $14.00 not more than one can be a bull. In both junior and senior “get of sire” the Lot # Description name of sire to be designated by the exhibitor and also the animals need 31 Cow, over 5 years old not be owned by one exhibitor. (o) “Produce of dam” shall consist of 2 animals, any age and any sex, which are the produce of one cow. (p) 3 Best females shall consist of 3 animals any age which were bred and are owned by one exhibitor.

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E DEPT. 2 - BEEF CATTLE Open class exhibitors may enter 2 animals per lot number in each class. All animals must be owned by the exhibitor. Exhibi- tors must follow the regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock on the Fairgrounds and entered by 7:00 pm on Thursday. Exhibitors of Purebred animals should have registration papers available for inspection by judges and other fair officials. Any sexually intact male must be a registered purebred. Registered purebred status shall be documented by a certiﬁcate of registry from the appropriate breed association or society. Any Grade or Crossbred males must be castrated and healed. Any Other Breed is any purebred animal; registered or grade, consisting of one breed not listed as a speciﬁc class. BEEF CATTL BEEF

- RIBBONS: CLASSES:  Best of Breed, Male A Hereford

PEN  Best of Breed, Female B Angus- Red or Black

O  Best of Show (one) C Shorthorn D Limousine THE AGE CLASSES FOR BEEF CATTLE: E Simmental * Steers have these additional requirements F Charolais a) A junior calf is one born on or after January 1 of G Any Other Breed- Purebred, Registered or Grade the exhibit year. The calf shall be at least 4 H Any Other Breed- Crossbred months old at the time of exhibit (After 1/1/19). b) A senior calf is one whose date of birth is be- 1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00 tween September 1 and December 31 of the year Lot # Description preceding the exhibit year (9/1/18–12/31/18). 1 Bull calf, Junior c) Summer yearling is one whose date of birth is 2 Heifer calf, Junior between May 1 and August 31 of the year pre- 3 Bull calf, Senior 4 Heifer calf, Senior ceding the exhibit year *and which has all milk teeth in place (5/1/18–8/31/18). 1st - $12.00 2nd - $10.00 3rd - $8.00 4th - $6.00 Lot # Description d) A Junior yearling is one whose date of birth is 5 Bull, Summer Yearling between January 1 and April 30 of the year pre- 6 Bull, Junior Yearling ceding the exhibit year, *and which has all milk 7 Cow, Over 2 Years teeth solidly in place and shows no nicking at 8 Junior get of sire the gums (1/1/18–4/30/18). 9 Senior get of sire e) A Senior yearling is one whose date of birth is 10 Pair of Calves, one Bull & one Heifer

between September 1 and December 31 of the 1st - $14.00 2nd - $12.00 3rd - $10.00 4th - $8.00 second year preceding the exhibit year (9/1/17– Lot # Description 12/31/17). 11 Bull, Senior Yearling f) A 2 year old or older cow is one born before 12 Heifer, Summer Yearling 13 Heifer, Junior Yearling September 1 of the second year preceding the exhibit year and which has calved during the 1st - $16.00 2nd - $14.00 3rd - $12.00 4th - $10.00 past year (Before 9/1/17). Lot # Description 14 Heifer, Senior Yearling g) Market classes include beef breeds, crossbred beef, dairy beef crosses, and dairy beef. CLASS: (I) Market Animals Only one entry per exhibitor in the Market Class. Entries may include beef, crossbred beef, dairy beef cross, or dairy beef breeds.

1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00 Lot # Description 1 Feeder Calf, under 17 weeks old

1st - $12.00 2nd - $10.00 3rd - $8.00 4th - $6.00 Lot # Description 2 Steer or Heifer, over 17 weeks, light weight 3 Steer or Heifer, over 17 weeks, medium weight 4 Steer or Heifer, over 17 weeks, heavy weight

REMEMBER:

Do Not unload or stable ANY of your animals until they have been checked in by the Barn Superintendent. If your name is on a stall, you must still WAIT to be checked in. Have your veterinarian papers on hand to show the Barn Superintendent.

10 . OPEN DEPT. 3 - SWINE Note: There will not be an Open Swine department this year at the Bayfield County Fair -

DEPT. 4 - SHEEP SHEEP Documentation of current scrapies certiﬁcation required. Open class exhibitors may enter 2 animals per lot number in each class. All animals must be owned by the exhibitor. Exhibitor must follow the regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock on the Fair-

grounds and entered by 7:00 pm the first day. All animals must be entered in the name of the owner. All rams must be Purebred and registration certificates must be shown on rams over one year old. All ewes two years old and over must have produced and raised a living lamb this season. Any sexually intact males must be a registered purebred. Registered purebred status shall be documented by a certificate of registry from the appropriate breed association or society. Registered wool breeds shall be shown with 2 inches or less of wool. Dairy breeds shall be slick shorn. Meat breeds shall be shown with not more than one inch of fleece on any part of the animals’ body.

RIBBONS:  Best of Breed, Male  Best of Breed, Female  Best of Show (one) & name plate on Trophy THE AGE CLASSES FOR SHEEP: (a) A spring lamb is one born on or after February 16th Of the exhibit year (On or After 2/16/19). (b) A winter lamb is one born between January 1 and February 15th of the exhibit year (1/1/19 - 2/15/19). (c) A fall lamb is one born between September 1st & December 31st of the year preceding the exhibit year (9/1/18 - 12/31/18). (d) Yearling Ram or Ewe is born during the period January 1 to August 31st of the year preceding the exhibit year (1/1/18 - 8/31/18). (e) Mature Ram or Ewe is born outside the date of limitations of par (a) through (c ) of year preceding the exhibit year. (f) A market lamb is one born after January 1 of the exhibit year (After 1/1/18). The Judge has the discretion to establish up to 3 different weight categories if needed. (g) A flock shall consist of 3 animals- one yearling or ram lamb, and 2 yearling ewes, and 2 ewe lambs which are owned by the exhibitor. CLASS: A Hampshire - Registered or Grade D Crossbreeds, Meat Breed B Suffolk - Registered or Grade E Crossbreeds, Wool Breed C Any other Breed, Registered or Grade F Icelandic Breeds

1st - $6.00 2nd - $5.00 3rd - $4.00 4th - $3.00 Lot # Description Lot # Description

1 Ram, Lamb (winter, spring, or fall) Registered only 6 Flock 2 Ram, Yearling - Registered only 7 Market Lamb 3 Ewe, Lamb (winter, spring, or fall) 8 Pen of 2 Ewe Lambs, bred and owned by exhibitor 4 Ewe, Yearling 9 Pen of 2 Yearling Ewes, bred & owned by exhibitor 5 Ewe, Mature 10 Pen of 2 Ram Lambs (Registered), bred & owned by exhibitor

CLASS: G Fleece

1st - $6.00 2nd - $5.00 3rd - $4.00 4th - $3.00 Lot # Description Lot # Description

1 White Fleece 2 Natural Colored Fleece

VEHICLE ACCESS

LIMITED Vehicle Access to the Barns on the North-Side of Main Street (& for those camping near these barns)

(This does not affect the 2 horse barns on the south-side of Main Street)  Gate 3 between the Dairy Barn & the Draft Horse Barn may ONLY be open to vehicles on Thursday from Noon - 7 pm And on Sunday from 4:30 pm - 7 pm if there are enough volunteers to staff the gate.  Vehicles will be allowed to drive past the Office to deliver feed to the barns on Friday, Saturday, and Sunday mornings until 10 am.  Animals must stay in their pens on Sunday until 5 pm. Trailers will be allowed to be brought in by the barns after 4:30 pm.

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S DEPT. 5 - GOATS Documentation of current scrapies certiﬁcation required. Any sexually intact males must be a registered purebred. Registered purebred status shall be documented by a certificate of registry from the appropriate breed association or society. GOAT

Open class exhibitors may enter 2 animals per lot number in each class. All animals must be owned by the exhibitor unless - otherwise stated. Goats with full natural horns may not be entered unless full natural horns are a standard for a specific breed. Exhibitor must follow regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock entered and on the Fairgrounds by 7:00 pm the first day. Does which have freshened shall be shown in the appropriate class.

OPEN Note: Dairy Breeds will be judged Saturday after Dairy Cattle. Judging for all other Goat Breeds will be on Friday.

RIBBONS:  Best of Breed, Males  Best of Breed, Females  Best of Show (one)

THE AGE CLASSES FOR GOATS: (a) Junior doe kid is under 4 months of age. (b) Senior doe kid is at least 4 months but under 7 months of age. (c) Junior yearling doe is at least 7 months but under 12 months of age. (d) Senior yearling doe is at least 12 months but under 24 months of age and is not in milk. (e) Yearling milkers are under 2 years of age and in milk. (f) Junior milkers are at least 2 years but under 3 years of age. (g) Mature milkers are at least 3 years but under 5 years of age. (h) Aged milkers are 5 years of age and older. (i) Junior get of sire shall consist of 3 does under 2 years old that are not in milk and are the get of one sire. The animals need not be owned by the same exhibitor. (j) Senior get of sire shall consist of 3 does over 2 years old hat are the get of one sire. At least one of the does shall be in milk. The animals need not be owned by the same exhibitor.

Dairy Breeds CLASS: A Standard Size B Nigerian Dwarf 1st - $5.00 2nd - $4.00 3rd - $3.00 4th - $2.00 Lot # Description Lot # Description 1 Junior Doe Kid 3 Junior Yearling Doe 2 Senior Doe Kid 4 Senior Yearling Doe

1st - $6.00 2nd - $5.00 3rd - $4.00 4th - $3.00

Lot # Description Lot # Description 5 Yearling Milker 10 Senior get of sire 6 Junior Milker 11 Produce of Dam 7 Mature Milker 12 Dam & Daughter 8 Aged Milker 13 Exhibitor’s Herd

CLASS: C Meat Breeds D Pygmy Breeds E Any other Breed 1st - $5.00 2nd - $4.00 3rd - $3.00 4th - $2.00

Lot # Description Lot # Description 21 Junior Doe Kid 23 Junior Yearling Doe 22 Senior Doe Kid 24 Senior Yearling Doe

1st - $6.00 2nd - $5.00 3rd - $4.00 4th - $3.00 Lot # Description Lot # Description 25 Doe at least 2 years old but under 3 years old 28 Wether under 1 year old 26 Doe at least 3 years old but under 5 years old 29 Wether at least 1 year old 27 Doe at least 5 years old 30 Dam & Single Offspring–may be a doe or wether

12 . OPEN OPEN DEPT. 6 - HORSES Open class exhibitors may enter 2 animals per lot number in each class. All animals must be owned by the exhibitor. Exhibitors must follow regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock entered and on the

Fairgrounds by 7:00 pm the first day. There is a mandatory horse meeting on Thursday at 7 pm by the arena. -

HORSE Any sexually intact males must be a registered purebred. Registered purebred status shall be documented by a certificate of registry from the appropriate breed association or society.

A copy of Negative Coggins papers must be turned in with your entry form and your stall request.

A copy of the Negative Coggins must also be presented and verified by the Barn Superintendent BEFORE the animals may be unloaded and stalled!

RIBBONS: Ribbons and/or trophies will be awarded in various categories CLASS: A Light Horses and Ponies–All Breeds Registered or Grade

1st - $9.00 2nd - $8.00 3rd - $7.00 4th - $6.00

Lot # Description 1 Foal, Under 1 year 2 Yearling 3 Mare or Gelding 2 or 3 years 4 Stallion, 2 years and over (Registered Purebred) 5 Gelding, 4 years and over 6 Mare, 4 years and over 7 Donkey or Mule

CLASS: B Draft Horses and Draft Ponies - Registered C Draft Horses and Draft Ponies—Grade

1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00 1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00

Lot # Description Lot # Description 1 Foal, Under 1 year 1 Mare or Gelding Foal, under 1 year 2 Gelding Any Age 2 Mare or Gelding, 1 to 2 years old 3 Stallion, 1 to 2 years 3 Mare or gelding 2 years and older 4 Stallion, 3 years and over 5 Filly, 1 to 2 years of age 6 Mare, 3 years and over

CLASS: D Draft Horse Teams, Single Horse Cart, Hitch Classes & other Equine Teams and Hitches

1st - $12.00 2nd - $10.00 3rd - $8.00 4th - $6.00

Lot # Description 1 Single Horse Cart, in Harness

1st - $16.00 2nd - $14.00 3rd - $12.00 4th - $10.00

Lot # Description 2 Two Horse Team 3 Unicorn Hitch 4 Four Horse Hitch 5 Farmer’s Hitch 6 Other Equine Teams and Hitches, Including Donkeys, Mules, or Ponies

13 .

Y DEPT. 7 - POULTRY Note: Judging time & date TBD Each exhibit shall consist of one bird. Only one entry per lot number, per exhibitor allowed. Please check the Animal Health Rules and regulations regarding pullorum-typhoid certification Pen reservation forms are to be included with your entry form. Pullorum Certification will not be required during the 2019 Bayfield County Fair POULTR

- THE AGE CLASSES FOR POULTRY: (a) Cock and Hen are birds hatched before January 1 of exhibit year. (b) Cockerel and Pullet are birds hatched on or after January 1 of exhibit year. (c) Young Ducks and Geese (male or female) are birds hatched on or after January 1 of exhibit year. OPEN (d) Mature Ducks and Geese birds hatched before January 1 of exhibit year. (e) All Turkeys must be 4 months of age or younger

RIBBONS:  One Best of Show will be awarded for each species CHICKEN CLASSES: A Plymouth Rocks M Any Other Continental breeds B Wyandottes N Any Oriental breeds C Rhode Island Reds O Any Other Standard Misc. breeds D Any Other American breeds P Any Standard Game Variety Bantam E Cochins Q Any Single-Comb, Clean-Legged Bantam F Any Other Asiatic breeds R Any Rose-Comb, Clean-Legged Bantam G Australorps S Any Other Combs, Clean-Legged Bantams H Orpingtons T Any Feather-Legged Bantam I Any Other English breeds U Any Other Standard Variety Bantam J Any Mediterranean breeds V Red Ear Lobe, Crossbred Meat type K Hamburgs W White Ear Lobe, Crossbred Egg type L Polish

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Cock 3 Cockerel 2 Hen 4 Pullet DUCK CLASSES: X Heavy Breeds Z Light Breeds Y Medium Breeds ZA Bantam Breeds 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 5 Drake, Old 7 Drake, Young 6 Duck, Old 8 Duck, Young

GEESE CLASSES:

ZB Heavy Breeds ZC Medium Breeds ZD Light Breeds 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 9 Gander, Old 11 Gander, Young 10 Goose, Old 12 Goose, Young Premise ID numbers are required for those who house/keep poultry at their residences. Poultry includes: chickens, turkeys, geese, ducks, guinea fowl, squab, and captive game birds (pheasants, quail ,wild turkeys, migratory wild fowl, pigeons and exotic birds).

Remember: Pullorum testing is required for most poultry.

14 .

DEPT. 7 - POULTRY - Continued OPEN Each exhibit shall consist of one bird. Only one entry per lot number per exhibitor allowed. Please check the Animal Health Rules and regulations regarding pullorum-typhoid certification

Note: Judging time and date TBD. -

Age classes for Poultry are listed on the previous page. PREMISE ID numbers are required to be listed on all entry forms for POULTRY poultry. Please fill out a pen reservation form for your birds. Pullorum Certification will not be required during the 2019 Bayfield County Fair TURKEY CLASSES: All Turkeys must be 4 months of age or younger.

ZE Bronze ZF Broad Whites ZG Any Other Standard Variety Turkey

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 13 Tom 14 Hen

PIGEON CLASSES:

ZH Performing Breeds ZI Utility Breeds ZJ Fancy Breeds 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 15 Young Cock 17 Old Cock 16 Young Hen 18 Old Hen OTHER POULTRY CLASSES:

ZK Peacock ZL Game Breeds

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 19 Male 20 Female DEPT. 8 - RABBITS Purebred individuals only, except for Crossbred Class. Judging date & time TBD.

RIBBONS:  Best of Breed (in categories with 10 or more entries), Best of Show

CLASSES: A American Fuzzy Lop P Harlequin ZC Rex B American - Blue, White Q Havana ZD Mini Rex C Angora - English, French, or Satin R Himalayan ZE Rhinelander D Belgian Hare S Jersey Wooly ZF Sable E Beveren T Lilac ZG Satin F Britannia Petite U Lop - Holland ZH Mini Satin G Californian V Lop - English ZI Silver H Champagne D’Argent W Lop - French ZJ Silver Fox I Checkered Giant X Lop - Mini ZK Silver Martin J Chinchilla - American, Giant, or Standard Y Netherland Dwarf ZL Tan K Creme D’Argent Z New Zealand ZM Other Standard Commercial ZN O L Dutch ZA Palomino Other Standard Fancy PEN M English Spot ZB Polish ZO Other Standard Dwarf/Mini N Flemish Giant ZP Crossbred O Florida White -

RABBITS 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Buck, over 6 months 3 Buck, under 6 months 2 Doe, over 6 months 4 Doe, under 6 months

15 . DEPT. 11 - LLAMAS, ALPACAS AND DOMESTICATED EXOTIC ANIMALS IC CLASSES: A Emu C Llamas and Alpacas B Ostrich D Any Other Domesticated Exotic Animal

1st - $5.00 2nd - $4.00 3rd - $3.00 4th - $2.00

Lot # Description Lot # Description 1 Male 2 Female DOM. EXOT

- DEPT. 14 -PLANT AND SOIL SCIENCE All entries must have been grown by the exhibitor during the current year except as noted and the judge will have the power to investigate wherever there is doubt existing. OPEN RIBBONS:  Best of Show in Crops, Vegetables, Fruits and Displays. Judge may award more if desired

CLASS: A Grain Lots 1- 6 should be brought in a 5 quart bucket (ice cream bucket) or container. A Sheaf should have a 2 1/2” diameter at the butt.

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Spring Wheat 11 Sheaf of Rye 2 Winter Wheat 12 Sheaf of Barley - sample 3 Oats 13 Sheaf of Red Clover - dry 4 Barley 14 Sheaf of Alsike Clover - dry sample 5 Winter Rye 15 Sheaf Alfalfa - 1st crop, dry 6 Any Other Grain - List variety 16 Sheaf Alfalfa - 2nd crop, dry 7 Sunflowers, 1 Stalk 17 Sheaf of Timothy 8 Sheaf of Winter Wheat 18 Sheaf of Brome 9 Sheaf of Spring Wheat 19 Sheaf of Ladino Clover 10 Sheaf of Oats 20 Sheaf of Birdsfoot Trefoil

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 201 Baled Alfalfa - over 75% 205 Red Clover Haylage - over 75% 202 Baled Red Clover - over 75% 206 Birdsfoot Trefoil Haylage - over 75%

203 Baled Birdsfoot Trefoil - over 75% 207 Baled Mixed Hay 204 Alfalfa Haylage - over 75% 208 Mixed Haylage 209 Straw

CLASS: C Field Corn Five ears in a box furnished by exhibitor, or 6 stalks tied together. Hybrids, open pollinated, may be last year’s crop. Stalk exhibits must be of this year’s crop. Specify the hybrid number in hybrid exhibits and list the correct name of open pollinated corn IL SCIENCE IL 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description 301 Yellow Dent Corn, Five ears - any variety, 70-85 days maturity 302 Yellow Dent Corn, Five ears - any variety, 85-100 days maturity 303 Yellow Dent Corn, Five ears - any variety, over 100 days maturity 304 Any Other Dent Corn, Five ears 305 Bundle Yellow Dent Corn, Six stalks tied together - any variety 306 Bundle Any Other Dent Corn, Six stalks tied together - any variety

PLANT AND SO PLANT 307 Tallest Stalk Any Variety - This year, Ribbon Only

- EN Open Plant & Soil Science continued on next page OP

16 . OPEN OPEN DEPT. 14 - PLANT AND SOIL SCIENCE - Continued All entries must have been grown by the exhibitor during the current year except as noted and the judge will have the power to investigate wherever there is doubt existing.

RIBBONS:  Best of Show in Crops, Vegetables, Fruits and Displays.

PLANT SOILAND SCIEN Judge may award more if so desired CLASS: D Potatoes Total of 6 potatoes to be arranged in uniform display.

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 401 Sebago 406 Norkota 402 Norland 407 Yukon Gold 403 Superior 408 Any Other Early Variety - list 404 Pontiac variety 405 Kennebec 409 Any Other Late Variety - list variety CE CE

CLASS E: Garden

1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 501 Beans - Green, Plate of 6 536 Onions - Bermuda or Prize Taker, Plate of 2 502 Beans - Purple, Plate of 6 537 Onions - Green Bunching, Plate of 6 503 Beans - Wax, Plate of 6 538 Onions - Red, Plate of 2 504 Beets - Small Pickling, Plate of 3 539 Onions - White, Plate of 2 505 Beets - Storage, Plate of 2 w/ min. dia. Of 3 in. 540 Onions - Yellow, Plate of 2 506 Broccoli - 1 Head or 4 Side Shoots Tied Together 541 Peas - Plate of 6 Pods 507 Brussels Sprouts - Plate of 3 Sprouts 542 Peas - Edible Podded, Snow, Plate of 6 508 Cabbage - Early pointed, 1 Head 543 Sugar Snap - Plate of 6 pods 509 Cabbage - Early Round, 1 Head 544 Peppers - Bell Type, Red, Plate of 2 510 Cabbage - Late Flat, 1 Head 545 Peppers - Bell Type, Yellow, Plate of 2 511 Cabbage - Late Round, 1 Head 546 Peppers - Bell Type, Green, Plate of 2 512 Cabbage - Red, 1 Head 547 Peppers - Any Other, Non-Hot Variety*, Plate of 2 513 Cabbage - Savoy, 1 Head 548 Peppers - Any Other, Hot Variety*, Plate of 2 514 Carrots - Half Long, Plate of 3 549 Pumpkin or Squash - Field,1 515 Carrots - Long, Plate of 3 550 Pumpkin - 1 516 Carrots - Short or Heart, Plate of 3 551 Pumpkin, Giant 517 Cauliflower - 1 Head 552 Radishes - Winter, Plate of 3 518 Celery - 1 Plant 553 Rutabaga - Table, Plate of 3 519 Corn - Sweet, Yellow, 3Ears Husked 554 Squash - Winter, Buttercup, 1 520 Corn - Sweet, White, 3 Ears Husked 555 Squash - Winter, Hubbard or Turbin,1 521 Corn - Sweet, Bi-Color, 3 Ears Husked 556 Squash - Winter, Acorn, 1 522 Corn - Popcorn, 3 Ears Husked 557 Squash - Summer, Crooked Neck, 2 523 Cucumbers - Burpless, Plate of 3 558 Squash - Winter, Any Other Variety 524 Cucumbers - Dill Pickle Size, Plate of 3 559 Squash - Summer, Zucchini, 3 525 Cucumbers - Slicing, Plate of 3 560 *Squash - Summer, Any Other Variety, 3 526 Cucumbers - Small Sweet Pickles, Plate of 3 561 Tomatoes - Non-miniature (Green), Plate of 2 527 Eggplant - 1 562 Tomatoes - Non-miniature (Ripe), Plate of 2 528 Garlic - Elephant, 1 Bulb 563 Tomatoes - Miniature, Plate of 3 529 Garlic - Any Other Variety*, 1 Bulb 564 Tomatoes - Yellow, Plate of 3 530 Kale -1 Plant 565 Turnips - Plate of 3 531 Kohlrabi - Plate of 3 566 Watermelon - 1 532 Lettuce - Head Variety* 567 *Any Other Garden Vegetable, 1 533 Lettuce - Leaf Variety* 568 *Novelty Vegetable, 1 534 Muskmelon - 1 569 Best Scarecrow 535 Cantaloupe - 1 570 Largest Sunflower Head

* Please list the variety of the Item on your Entry Tag * Please list the variety of the Item on your Entry Tag

17 .

E DEPT. 14 - PLANT AND SOIL SCIENCE - Continued All entries must have been grown by the exhibitor during the current year except as noted and the judge will have the power to investigate wherever there is doubt existing.

RIBBONS:  Best of Show in Crops, Vegetables, Fruits and Displays. Judge may award more if desired.

Class F: Vegetable Display 1st - $5.50 2nd - $4.50 3rd - $3.50 4th - $2.50 Lot # Description 601 Six (6) Different Vegetables in the amounts listed in Class E lots for each vegetable.

Class G: Herbs & Specialty Crops AND SOIL SCIENC AND SOIL 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 701 5 Herbs Pressed and Identified with Use 706 Rosemary - 3 Stems

PLANT 702 Basil - 3 Stems 707 Horseradish - 3 Roots

- 703 Oregano - 3 Stems 708 Dill - 3 Stems 704 Sage - 3 Stems 709 Any Other Herb or Specialty Crop - list variety 705 Thyme - 3 Stems

OPEN CLASS H: Apples Each plate to contain 5 apples. 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 Lot # Description Lot # Description 801 Cortland 806 Melba 802 Delicious - Red 807 Snow/Famuse 803 Duchess 808 Transparent - Yellow 804 Fireside 809 Wealthy 805 Macintosh Red 810 Any Other Variety - list variety

Class I: Apple Display 1st - $5.50 2nd - $4.50 3rd - $3.50 4th - $2.50 Lot # Description 850 Five (5) Varieties, 5 Each, Labeled

Class J: Other Fruit 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 950 Blueberries (Tame) - 1/2 pint 954 Plums -5 951 Blackberries-1/2 Pint 955 Raspberries -1/2 Pint 952 Grapes–1 Bunch 956 Strawberries (Ever Bearing) - 1/2 Pint 953 Pears–3 957 Any Other Fruit - not listed - list variety

Displaying Your Garden Goodies

You made the decision to bring your vegetables and flowers to the Bayfield County Fair. What is the best way to exhibit them at the Fair? Do you take the leaves off? Trim the stems? What does a judge look for?

The following documents provide general guidelines as to what the judges may be looking for. The information is aimed at the Junior Department exhibitors, but is also applicable to Open Department exhibitors. Of course, all judges use their best judgement in determining the placings for all items. Following these guidelines does not guarantee that you will place. http://www.bayfieldcounty.org/266/Judging-Guidelines

Please follow any and all rules listed in the Bayfield County Fair premium list for each department or you may be disqualified.

18 . DEPT. 15 - FLOWERS AND HOUSE PLANTS OPEN Any display entered in this department must be grown by the exhibitor. All house plants & flowers Must be real - not artificial. Exhibits using plant materials from invasive or protected species will result in disqualification. Exhibits with the use of artificial (silk, plastic, etc.) plants and/or flowers will be disqualified. -

In Classes A and B, FLOWERS PLANTS AND

“Foliage” means that only the foliage on the stalk of the cut flower specified may be used, no other. A stalk may have more than 1 bloom.

“Single Color” means all flowers should be alike in color. When not specifically designated, preference will be given to such an exhibit.

“Variegated Colors” means there may be two or more colors within a single flower, but all flowers in a given exhibit should be similar.

“Mixed Colors” means that flowers in an exhibit may be of different colors and either plain or variegated.

RIBBONS:  Best of Show for each Class: Cut Flowers, Bouquets, Floral Arrangements and Potted Plants

Class A: Cut Flowers Three (3) stalks per item unless otherwise specified.

Lot # Description Lot # Description 1 Asters 33 Marigolds - Large, Mixed Colors, 2 in. diameter or more 2 Baby’s Breath 34 Marigolds - 5, Dwarf, Single Color, 2 in. diameter or less 3 Bachelor Buttons 35 Marigolds - 5, Dwarf, Mixed Colors, 2 in. diameter or 4 Bee Balm less 5 Calendula 38 Nasturtiums - Single 6 Carnation 39 Nasturtiums - Double, Over 5 Petals 7 Celosia - Cockscomb Type 40 Pansies - Single or Variegated Color 8 Celosia - Plume Type 41 Pansies - Mixed Colors 9 Coreopsis 42 Pansies - Violas 10 Cosmos 43 Petunia - Single/Single Fringed, Same Color 11 Dahlia - 3 Small, 3 inches or less 44 Petunia - Single/Single Fringed, Variegated 12 Dahlia - Medium, 3-5 inches 45 Petunia - Single/Single Fringed, Mixed Color 13 Dahlia - 1 Bloom, Large, 5 inches or more 46 Petunia - Double/Double Fringed, Same Color 14 Daisy - Shasta 47 Petunia - Double/Double Fringed, Variegated 15 Daisy - Other than Shasta 48 Petunia - Double/Double Fringed, Mixed Color 16 Delphinium 49 Phlox - Annual 17 Dianthus - Pinks 50 Phlox - Perennial 18 Echinacea - Cone Flower 51 Rose Tea - 1Stem 19 Everlasting Flower 52 Rose - Any Other, 1 Stem 20 Gaillardia 53 Rudbeckia 21 Gladiolus - 1 Spike 54 Salvia - 3 stems 22 Gladiolus - Miniature 55 Scabiosa (Pin Cushion Flower) 23 Gladiolus - 3 Spikes Same Color 56 Snapdragon 24 Annabelle Hydrangea 57 Sunflower, Ornamental - 1 bloom 25 Endless Summer Hydrangea 58 Sweet Peas 26 Hydrangea, bush type with cone shaped flower head 59 Verbenas 27 Larkspur 60 Zinnias - Large, Over 3 in. 28 Lily, Asiatic, Down-Facing, such as a Tiger Lily 61 Zinnias - Medium, 1½–3 in. 29 Lily, Asiatic, Up-Facing 62 Zinnias - Small, under1½ in. 30 Lily, Oriental 63 Other annual Cut Flower, NOT already listed - Identify 31 Lily, Other than listed above Variety 32 Marigolds - Large, Single Color, 2 in. diameter or 64 Other Perennial Cut Flower, NOT already listed - Identify more Variety

Three (3) stalks per item unless otherwise specified. Three (3) stalks per item unless otherwise specified.

19 .

S DEPT. 15 - FLOWERS AND HOUSE PLANTS - Continued Any display entered in this department must be grown by the exhibitor. All house plants & flowers Must be real - not artificial. Exhibits using plant materials from invasive or protected species will result in disqualification. Exhibits with the use of artificial (silk, plastic, etc.) plants and/or flowers will be disqualified.

In Classes A and B,

“Foliage” means that only the foliage on the stalk of the cut flower specified may be used, no other. A stalk may have more than 1 bloom.

“Single Color” means all flowers should be alike in color. When not specifically designated, preference will be given to such an exhibit.

“Variegated Colors” means there may be two or more colors within a single flower, but all flowers in a given exhibit should be similar.

OWERS AND PLANT OWERS Mixed Colors” means that flowers in an exhibit may be of different colors and either plain or variegated. FL

- CLASS B: Bouquets Bouquets to consist of 5 or more blooms or spikes. To be judged on the quality of the flowers, including choice of container.

SCORING FOR BOUQUETS  Quality of Flowers = 50 points OPEN  Arrangements of Flowers = 30 points  Suitability of Containers = 20 points 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 Lot # Description Lot # Description 201 Bachelors Buttons 214 Petunia - Single/Single Fringed, Variegated 202 Basket of Flowers 215 Petunia - Single/Single Fringed, Mixed Color 203 Bowl of Flowers 216 Petunia - Double/Double Fringed, Single Color 204 Gladiolus 217 Petunia - Double/Double Fringed, Variegated 205 Large Bouquet, Over 12 in. 218 Petunia - Double/Double Fringed, Mixed Color 206 Medium Bouquet, 7 to 12 in. 219 Roses - Any Variety 207 Small Bouquet, 3½ to7 in. 220 Scabiosa (Pin Cushion Flower) 208 Miniature Bouquet, under 3½ in. 221 Sweet Peas 209 Nasturtiums - Single 222 Other Perennial Cut Flower Not Listed - identify variety 210 Nasturtiums - Double, Over 5 Petals 211 Pansies - Single or Variegated Color 212 Pansies - Mixed Color 213 Petunia - Single/Single Fringed, Same Color CLASS C: Floral Arrangements Floral arrangement with a specific theme. No commercial or artificial plant material allowed.

Inclusion of any Invasive plant species will result in disqualification.

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50

Lot # Description Lot # Description 301 Miniature Arrangement-Under 31/2in. 305 Christmas Arrangement 302 Small Arrangement-31/2 in to 6in. 306 Fall Arrangement - Predominantly Flowers 303 Large Arrangement over 6 in 307 Table centerpiece 304 Monochrome Arrangement-1color 308 Horizontal Centerpiece 309 Vertical/Swag Centerpiece

For more information and identification of invasive species please visit our website www.bayfieldcounty.org/fair or the DNR site http://dnr.wi.gov/topic/Invasives/species.asp?filterBy=Terrestrial&filterVal=Y

20 .

DEPT. 15 - FLOWERS AND PLANTS - Continued OPEN Any display entered in this department must be grown by the exhibitor. All house plants & flowers Must be real - not artificial. Articles with the use of artificial (silk, plastic, etc.) plants and/or flowers will be disqualified. -

CLASS D: Potted Plants FLOWERS PLANTS AND No commercial or artiﬁcial plant material allowed. Inclusion of any Invasive Plant Species will result in disqualification. 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 401 African Violet - Single, 1 Color 423 Impatiens - New Guinea 402 African Violet - Single, 2 Color 424 Impatiens - Mini 403 African Violet - Double, 1 Color 425 Ivy - Swedish Varieties 404 African Violet - Double, 2 Color 426 Ivy - English Varieties 405 African Violet - Single or Double, Variegated 427 Ivy - Any Other Variety- list 406 Aloe variety 407 Baby Tears 428 Palm 408 Begonia - Tuberous, In Bloom 429 Philodendron 409 Begonia - Fibrous, In Bloom 430 Pothos 410 Begonia - Red or Fancy Foliage 431 Prayer Plant 411 Coleus 432 Sansevieria (Snake Plant) 412 Cactus - Christmas Type 433 Spider Plant 413 Cactus - Any Other Variety - list variety 434 Strawberry Geranium 414 Cactus Dish Garden - 3 or more Varieties 435 Terrarium 415 Fern - Boston Type 436 Plant in Bloom - Not Named on List- list variety 416 Fern - Any Other - list variety 437 Vine Type Plant - Not Named on List- list variety 417 Fuchsia 438 Any Other Foliage - Not Named on List- list variety 418 Geranium - Single 439 Flowering Planter - 3 or More Varieties - list variety 419 Geranium - Regal or Martha Washington 440 Foliage Planter - 3 or More Varieties - list all varieties 420 Gloxinia 421 Impatiens - Single 422 Impatiens - Double

DEPT. 16 - NATURAL SCIENCES CLASS A: Bees and Honey CLASS C: Beer, Ales, Wine and Mead

1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Must be 21 or older to enter this class. Beer and Wine judg- Lot # Description ing will start at 7:30pm on Thursday. Beer & Ale-Bottles should be standard beer bottles with cork, screw cap or 1 Beeswax - 2 Sections crown cap closures. Wine must be bottled in a common 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 wine bottle with cork, screw, or crown cap. Label bottle Lot # Description with type of wine, description of contents including variety of fruit, date (month and year) fermentation began. 2 Best Extracted Honey - One Pint Jar 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 CLASS B: Maple Syrup Lot # Description

1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 1 Pale Lager - 2 Bottles 10-14 oz. 2 Dark Lager - 2 Bottles 10-14 oz. OPEN Lot # Description 3 Pale Ale - 2 Bottles 10-14 oz. 1 Maple Syrup - 1 Pint Glass Jar 4 Dark Ale - 2 Bottles 10-14 oz. 2 Maple Syrup Product (Candy, Baked Goods, etc) 5 Other Beer - 2 Bottles 10-14 oz.

6 Specialty Beer - 2 Bottles (list special -

ingredient) 10-14 oz. NATURAL SCIENCES 7 Grape Wine 8 Other Fruit Wine 9 Mead

21 .

S DEPT. 18 - CULTURAL ARTS All drawings and paintings must be appropriately matted, mounted or framed. Framed pictures should have a wire or hanger for display. Still Life is a collection of inanimate objects arranged by the artist.

RIBBONS:  Best of Show for each Class Classes Classes A Professional Drawing or Painting D Professional-Ceramics or Pottery B Semi-Professional Drawing or Painting - Sells 1 D. Semi- Professional Ceramics or Pottery - Sells1-3 to-3 items per year or makes less than $500 in items per year or makes less than $500 in sales

CULTURAL ART CULTURAL sales E. Amateur -Ceramics or Pottery

- C Amateur Drawing or Painting

N 1st - $5.50 2nd - $4.50 3rd - $3.50 4th - $2.50 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50

OPE Lot # Description Lot # Description 1 Painting, Oil - Landscape or Seascape 101 Ceramic Sculptured Item - Decorated 2 Painting, Oil - Portrait 102 Ceramic Jewelry - Hand Molded 3 Painting, Oil - Animals or Birds 103 Stained 4 Painting, Oil - Flowers 104 Ceramic, Transparent or Semi-Transparent Glaze 5 Painting, Oil - Buildings 105 Crystal Glaze 6 Painting, Oil - Still Life 106 Free Brush Design - Strokes Apparent, Stained or Glazed 7 Painting, Oil - Other than Listed 107 Air Brushed - Sprayed Design 108 Dry Brushed Above 109 Stained and Antiqued 8 Painting, Acrylic - Landscape or Seascape 110 Stain and Chalks 9 Painting, Acrylic - Portrait 111 Stain/Glaze Combination 10 Painting, Acrylic - Animals or Birds 112 Opaque Glaze - Solid Color 11 Painting, Acrylic - Flowers 113 Art or Textural Glaze 12 Painting, Acrylic - Buildings 114 Fired Luster - Iridescent Finish 13 Painting, Acrylic - Still Life 115 Fired Metallic 14 Painting, Acrylic - Other than Listed Above 116 Decal - Fired on Product 15 Painting, Watercolor - Landscape or Seascape 117 Three to five (3-5) Holiday Pieces - Any Technique 16 Watercolor Painting - Portrait 118 Clay Lifted - Fired and Finished 17 Painting, Watercolor - Animals or Birds 119 Ceramic & Fired Glass Combination 18 Painting, Watercolor - Flowers 120 Any Other Ceramic Finish Not Listed Above 19 Painting, Watercolor - Building 121 Any Wheel Thrown Pottery 122 Any Coil Type Pottery 20 Painting, Watercolor - Still Life 123 Any Type of Pottery Using Combine Techniques 21 Painting, Watercolor - Other than Listed Above 124 Any Other Type of Pottery not listed above 22 Painting, Primitive Style - Oil, Acrylic or Watercolor 23 Painting, Tempera 24 Painting - Any Other not Listed Above CLASS G: Arts and Crafts 25 Pastel - Landscape or Seascape 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 26 Pastel - Any Other Lot # Description 27 Drawing, Charcoal - Landscape or Seascape 201 Agate Work - Suitably Displayed 28 Drawing, Charcoal - Portrait 202 Appliqued Item, Original design 29 Drawing, Charcoal - Animals or Birds 203 Batik Item 30 Drawing, Charcoal - Buildings 204 Beadwork, Any Item 31 Drawing, Charcoal - Still Life or Flowers 205 Any creative type item 32 Drawing, Charcoal - Other than Listed Above 206 Christmas Ornaments - Set of 3 or more Displayed 33 Drawing, Ink - Landscape or Seascape 207 Cones, Handmade Item 34 Drawing, Ink - Portrait 208 Decorative Item, made from Recycled Materials, 12”or less 35 Drawing, Ink - Animals or Birds (include 3x5 card explaining what you did & used) 209 Decorative Item, made from Recycled Materials, 12”or More 36 Drawing, Ink - Buildings (include 3x5 card explaining what you did & used) 37 Drawing, Ink - Still Life or Flowers 210 Decoupage Item 38 Drawing, Ink - Other than Listed Above 211 Doll Clothes 3—6 items 39 Drawing, Pencil - Landscape or Seascape 212 Etching, Any Item 40 Drawing, Pencil - Portrait 213 Fabric Item– Decorated—not with Applique or Painting 41 Drawing, Pencil - Animals or Birds 214 Fabric Painting-Decorated Garment 42 Drawing, Pencil - Buildings 215 Fabric Painting-Decorated Any item—not a garment 43 Drawing, Pencil - Still Life or Flowers 216 Folk Art, Any Item-NOT a painting 44 Drawing, Pencil - Other than Listed Above 45 Mixed Media - Landscape or Seascape 46 Mixed Media - Portrait 47 Mixed Media - Animals or Birds 48 Mixed Media - Flowers 49 Mixed Media - Other than Listed Above

22 .

DEPT. 18 - CULTURAL ARTS - Continued OPEN All drawings and paintings must be appropriately matted, mounted or framed. Framed pictures should have a wire or hanger for display. Still Life is a collection of inanimate objects arranged by the artist.

RIBBONS:  Best of Show for each Class CULTURAL ARTS CLASS G: Arts and Crafts — Continued 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 Lot # Description Lot # Description 217 Glass, Any Item 236 Scrapbook—About Family History or Many Years of an 218 Jewelry Item, Displayed on Board/Suitable Object Individuals Life and/or Family 219 Leather Item, Handmade 237 Scrapbook—Anything Not Listed 220 Leather Item - Decorated 238 Soft Sculpture, Any Item 221 Macramé for the Home (wall hanging, plant 239 Stamped—Any Item hanger, etc.) 240 Stamped & Embossed—Any Item 222 Macramé, Anklet/Bracelet 241 Stuffed Animal, Doll, or Toy, Handmade 223 Macramé Item - Any Other Item Not Listed 242 Stuffed Decorative Item, Handmade Picture Frame, etc. 224 Metal - Handcrafted or Decorated Item 243 Tatting, Any Item—Handmade 225 Needlework -Any Item, Original Design, 244 Weaving with Fabric—basket 226 Patchwork - Any Item Original Design - Not a 245 Weaving with Fabric—Not a basket Quilt 246 Weaving with Man Made Materials—Basket 227 Photo Journal-About a Journey, Trip or Event* 247 Weaving with Natural Materials—Basket 228 Photo Journal About Family History or Many 248 Wooden Item, with Carving on it Years of an Individuals Life and/or Family* 249 Wooden Hand Carved Item 229 Photo Journal-Anything Not Listed * 250 Wooden Item with Decorative Wood Burning Accents 230 Plastic, any Handcrafted Item, not a basket 251 Wooden Decorative Item, painted or embellished 231 Quilling - Any Item 252 Handmade Creative Item Not Listed –12in.or Under 232 Quilting - Any Item, Original Design, Not a Quilt 253 Handmade Creative Item Not Listed –Over 12in.

233 Reed - Handcrafted Item, not a basket To enter your Quilts—Please see Department 28— Home Furnishing 234 Rosemalling, Any Item 235 Scrapbook –About a Journey, Trip or Event *A Photo Journal is an organized book of photos printed on paper, captions to be included but no other embellishment.

DEPT. 20 - PHOTOGRAPHY Exhibitors may enter in only one of the four classes. Any type of camera may be used. Digital photographs must be all original work and should be printed on photo paper to obtain the best results. All photos must have been taken within the last year and be the work of the exhibitor.

Photos should be 4 x 6 in. unless otherwise specified. If you do not want your photos displayed with staples or thumbtacks, please note this on your entry and attach a secure hanging device (masking tape or packing tape works well).

All photos in each lot must be mounted on to the top of a piece of sturdy black poster board or matting. Please do not use wooden, plastic, paper or any frames of any type. Use rubber cement or photographic dry mounting tissue to mount your photos to the board–no corner mounts.

Attach entry tag to lower left corner of black poster board used to mount photo, information facing forward for ease of reading. OPEN OPEN RIBBONS:  Best of Show for each class. -

Matting sizes as follows PHOTOGRAPHY

 8½x5½ inches for one 4x6 photo  8½x16 inches for three 4x6 photos  8½x10 inches for one5x7 photo  8½x20 inches for three 5x7 photos  11x14 inches for one 8x10 photo

Photography continued on the next page. 23 .

Y DEPT. 20 - PHOTOGRAPHY - Continued CLASSES: A: Beginning Amateur C: Advanced Amateur B: Intermediate Amateur D: Professional

1st - $4.50 2nd - $3.50 3rd - $2.50 4th - $1.50 Lots 1 – 30 must be 4x6 inch photos Lots 101 – 131 must be 5x7 inch photos - unless otherwise noted Lot # Description Lot # Description 1 Individuals (1 or 2) - B&W 101 Individuals (1 or 2) - B&W

PHOTOGRAPH 2 Individuals (1 or 2) - Color 102 Individuals (1 or 2) - Color

— 3 Group (3 or more) - B&W 103 Group (3 or more) - B&W 4 Group (3 or more) - Color 104 Group (3 or more) - Color N 5 Animal(s) and Person(s) - B&W 105 Animal(s) and Person(s) - B&W 6 Animal(s) and Person(s) - Color 106 Animal(s) and Person(s) - Color

OPE 7 Animal(s) No People - B&W 107 Animal(s) No People - B&W 8 Animal(s) No People - Color 108 Animal(s) No People - Color 9 Birds - Color 109 Plants or Flowers - B&W 10 Plants or Flowers - B&W 110 Plants or Flowers - Color 11 Plants or Flowers - Color 111 Building or Bridge - B&W 12 Building or Bridge - B&W 112 Building or Bridge - Color 13 Building or Bridge - Color 113 Sunrise/Sunset - Color 14 Sunrise/Sunset - Color 114 Seasonal Scene - B&W 15 Seasonal Scene - B&W 115 Seasonal Scene - Color 16 Seasonal Scene - Color 116 Special Occasion - B&W 17 Special Occasion - B&W 117 Special Occasion - Color 18 Special Occasion - Color 118 Landscape - B&W 19 Landscape - B&W 119 Landscape - Color 20 Landscape - Color 120 Sea or water scape - B&W 21 Sea or water scape - B&W 121 Sea or water scape - Color 22 Sea or water scape - Color 122 Three (3) Photos on the Same Subject - B&W 23 Three (3) - Photos on the Same Subject - B&W 123 Three (3) Photos on the Same Subject - Color 24 Three (3) - Photos on the Same Subject - Color 124 Any Other 5x7 Photo Not Listed - B&W 25 Any Other Photo Not Listed - B&W 125 Any Other 5x7 Photo Not Listed - Color 26 Any Other Photo Not Listed - Color 126 Insects - B&W 27 Insects - B&W 127 Insects - Color 28 Insects - Color 128 Any Other Type of Nature Photo Not Listed above - B&W 29 Any Other Type of Nature Photo Not Listed Above - B&W 129 Any Other Type of Nature Photo Not Listed above - Color 30 Any Other Type of Nature Photo Not Listed Above - Color 130 Enlargement 8x10 or larger - B&W 131 Enlargement 8x10 or larger - Color

DEPT. 22 - WOODWORKING All articles are to be finished according to their intended use. The quality of the finish will be considered as part of the workmanship in the evaluation and the judging.

RIBBONS:  Best of Show

CLASS A : All Woodworking Entries 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 1st - $5.50 2nd - $4.50 3rd - $3.50 4th - $3.50

KING Lot # Description Lot # Description 1 Article Made on Lathe 8 Indoor Furniture or Cabinet Making 2 Yard Decoration or for Use Outdoors 9 Outdoor Furniture or Cabinet Storage 3 Accessory or Home Decoration 10 Any winter transportation item 4 Birdhouse or Birdfeeder 5 Article for use in the home 6 Article of creative design 7 Any other woodworking item not listed OPEN WOODWOR

24 . OPEN OPEN Dept. 25 - FOODS AND NUTRITION Awards:  Best of Show Ribbon  Red Star Awards for Top 3 Yeast Products will be chosen by the judge and awarded the Red Star Yeast & Products Awards. All participants in -

yeast categories will receive a free packet of Red Star Yeast. FOODS NUTRITION AND

FOR ALL BAKED GOODS: No package mixes are allowed. Made from Scratch Only. For sanitary conditions at the Fairgrounds, baked goods will NOT be returned to the Exhibitor. Exhibitor tags and either stickers or rib- Baking Score Card bons will be returned to the exhibitor. Items may be either cut at home or at External - Shape-10, Crust-10, Volume-10 30 the Fair on Entry Day. Submit items in clear plastic bag with the Internal - Grain-10, Texture-10, Color-10, 35 entry tag secured to the bag - use tape, staples or paper clips. Flavor 35 TOTAL 100

CLASS A: Yeast Breads and Rolls All items must be made from “Scratch”. No Packaged Mixes, Frozen Starters or Other “Helpful Starts” Allowed. 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 White Bread - ½ Loaf 6 Coffee Cake, Yeast - Any Kind - ½ cake 2 White Bread - Bread Machine, ½ Loaf 7 Cinnamon Rolls - may be with or w/o frosting and/or with 3 Wheat Bread - ½ Loaf or w/o nuts - Plate of 3 4 Wheat Bread - Bread Machine ½ Loaf 8 Any Other Type of Sweet Roll * 5 Plain Rolls - Plate of 3 9 *Any Other Baked Yeast Item CLASS B: Quick Breads All items must be made from “Scratch”. No Packaged Mixes, Frozen Starters or Other “Helpful Starts” Allowed 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Coffee Cake, Quick - Small 6 Muffins, Fruit and/or nuts added (White or Whole Wheat) - 2 Baking Powder Biscuits - Plate of 3 Plate of 3 3 Corn Bread - ½ pan 7 Zucchini Bread - ½ Loaf, with or w/o nuts 4 Fruit Bread - ½ Loaf 8 Pumpkin Bread - ½ Loaf, with or w/o nuts 5 Muffins, Plain (White or Whole Wheat) - Plate of 3 9 *Any Other Quick Bread, Not Already Mentioned - 1/2 loaf

CLASS C: Cakes All items must be made from “Scratch”. Do not share cakes with other exhibitors. Each exhibitor must prepare his/her own entry. No Packaged Mixes, Frozen Starters or Other “Helpful Starts” Allowed 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Angel Food Cake, Unfrosted - 1/4 Cake 5 Chocolate Cake, Frosted - 4x6 in. or 1/4 2 Butter Cake, Frosted - 4x6 in. or 1/4 Cake Cake 3 Checkerboard Cake - Frosted - 4x6 in or 1/4 Cake 6 Sponge Cake, Unfrosted - 1/4 Cake 4 Chiffon Cake, Unfrosted - Any Kind, 1/4 Cake 7 Any Other Type of Cake, Not Already Mentioned - frosted or unfrosted - 4x6 in. or 1/4 Cake - indicate flavor/variety CLASS D: Cookies & Bars All items must be made from “Scratch”. No Packaged Mixes, Frozen Starters or Other “Helpful Starts” Allowed. Each exhibitor must prepare his/her own entry. 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 1 Chocolate Chip Cookies - Plate of 3 11 Peanut Butter Cookies - Plate of 3 2 Dietary Cookies - Plate of 3 - list variety 12 White Rolled Cookies - Plate of 3 3 Filled or Sandwich Cookies - Plate of 3 13 Any Other Cookie, Not Already Mentioned - Plate of 3 4 Ginger or Molasses Cookies - Plate of 3 14 Brownie, Chocolate, Unfrosted - Plate of 3 - 3 in 5 Holiday Cookies - May be frosted - Plate of 3 15 Brownie, Not Chocolate, Unfrosted - Plate of 3 6 Ice Box Cookies - Plate of 3 16 Cookie Bar Type with Fruit, Unfrosted - Plate of 3 7 Nationality Cookies - Labeled, Plate of 3 17 Lemon Bars - Plate of 3 8 No Bake Cookies - Plate of 3 - list variety 18 Any Other Bar, not listed - Plate of 3 - list variety 9 Oatmeal Cookies, Plain - Plate of 3 19 Any Other Cookie Bar, not listed - Plate of 3 - list variety 10 Oatmeal Cookies, with Fruit - Plate of 3 *INCLUDE YOUR RECIPE ON A 3X5 CARD 25 .

Dept. 25 - FOODS AND NUTRITION - Continued

CLASS E: Doughnuts and Pastry

All items must be made from “Scratch”. No Packaged Mixes, Frozen Starters or Other “Helpful Starts” Allowed

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description DS AND NUTRITIONDS 1 Doughnuts, Raised - Plate of 3 4 Pie (Double Crust) - Any Type 2 Doughnuts, Cake Type - Plate of 3 5 Any Other Doughnut or Pastry Not Mentioned - Plate of 3 3 Pie (Single Crust) - Any Type or whole pie FOO

- CLASS F: Decorated Cakes This class is judged on the skill in decorating rather than the cake. It is permissible to use molds of cardboard, Styrofoam, cake pans, etc. to support the frosting.

OPEN 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Exhibitors may not share entries with another exhibitor or family member.

Lot # Description Lot # Description 1 Decorated Special Occasion Cake (Not 5 Special Holiday Cake birthday or wedding) 6 Wedding Cake 2 Layer Cake 7 Decorated Cupcakes - Plate of 4 3 Birthday Cake 8 Any Other Cake Decorated with Fondant 4 Fancy Form or Special Mold Cake

CLASS G: Candy & Fudge 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Angel food candy 5 Fudge with nuts, fruit, etc. 2 Bark-Chocolate or white chocolate, plain or may contain 6 Hard Candy-any flavor any type of addition (nuts, fruit, etc.) 7 Peanut Brittle 3 Divinity 8 Any other type of candy or fudge not already listed 4 Fudge without nuts, fruit, etc.

CLASS H: Dried Foods Dried product must be labeled in a tightly closed, clean container (jar, baggie, etc.). Dried beans must be removed from their pods. Include the following on your label:

1. Product, 2. Date Dried, 3. Fresh Weight or Volume, 4. Drying Time, 5. Method of Drying.

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Apple, Plain - 7 slices 8 Parsley - ¼ Cup 2 Banana, Plain - 14 Slices 9 Peas - 1 Cup 3 Beans - 1 Cup (no pods) 10 Whole Seeds, Any Type - ¼ Cup - specify variety 4 Carrots - ¼ Cup 11 Tomatoes - ½ Cup 5 Celery, Sliced - ¼ Cup 12 Fruit, Any Other Not Listed - specify variety 6 Fruit Leather - specify variety 13 Herbs, Any Type Not Listed - ¼ Cup - specify variety 7 Onions - ¼ Cup 14 Vegetable, Any Type Not Listed - ¼ Cup - specify variety

26 . OPEN OPEN Dept. 25 - FOODS AND NUTRITION - Continued

ALL Home Canning Classes

All canned goods must be in clean, standard quart or pint jars of clear glass. Jams and Jellies are accepted in standard 1 or 1.5 Cup - jars. Rings are not necessary for judging but you may wish to use them for transportation. FOODS NUTRITION AND Jars may be opened. Exhibited products must have been canned since September of the previous year.

A label(1-1/2”x3”) must be attached on the smooth side of the jar, giving the following information:

1 Name of product, 2 Method of pack (hot or raw pack) 3 Date processed,4. Process method used (pressure can or hot water bath 4 Length of processing time

CANNING SCORE CARD Criteria Points Available Package 10 Pack (Fullness: 10; Uniformity: 10; Proportion liquid/solid: 10) 30

Product (Absence of Defects: 10; Consistency: 10; Color: 20, Flavor:10) 50 Liquid (Clearness: 10; 10 Total 100

CLASS I: Canned Fruits & Vegetables 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Apples, Sliced or Quartered 15 Beans, Green - Whole 2 Applesauce 16 Beans, Yellow - Cut 3 Apricots 17 Beans, Yellow - Whole 4 Blackberries, Wild or Tame 18 Beets, Red - Whole or Sliced 5 Blueberries 19 Carrots 6 Cherries 20 Corn, Sweet - Cut from the Cob Whole Kernels 7 Peaches, Halved or Sliced 21 Mixed Vegetables for Soup 8 Pears, Halved or Sliced 22 Peas 9 Plums, Wild or Tame 23 Sauerkraut 10 Raspberries, Red 24 Tomatoes - Whole or Quartered 11 Rhubarb 25 Tomato Juice 12 Any Other Canned Fruit - list variety on entry tag 26 Tomato Sauce 13 Any Canned Fruit Juice - list variety on entry tag 27 Any Other Canned Vegetable - list variety on entry tag 14 Beans, Green - Cut

Preserving Food Safely A pressure canner is essential for safely canning vegetables, meats, fish and poultry. There are two types of pressure canners:  Digital Gauge Canners - have a dial gauge to indicate the pressure inside the canner; (This gauge should be tested for accuracy each canning season)  Metal Weighted Gauge Canners - have a metal weighted gauge (which does not need to be tested). The Extension Office Bayfield County can check dial gauges free of charge. Please call their office at 715-373-6104 or bring the lid of your dial gauge pressure canner into the Extension Office in the Bay- field County Courthouse between the hours of 8:00 am and 4:00 pm, Monday through Friday. Happy Canning!!

27 .

Dept. 25 - FOODS AND NUTRITION - Continued

CLASS J: Canned Meats

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Beef 6 Mincemeat 2 Chicken 7 Wild Game 3 Fish 8 Pickled Fish 4 Pork 9 Any Other Meat - list variety 5 Veal DS AND NUTRITIONDS CLASS K: Pickles

FOO 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

- Lot # Description Lot # Description 1 Beet Pickles 10 Any Other Sour Pickles, not listed - list variety 2 Bread & Butter Pickles 11 Chili Sauce or Catsup

OPEN 3 Dill Pickles, Whole 12 Corn Relish 4 Dill Pickles, Spears 13 Salsa or Taco Sauce 5 Dill Pickles, Slices 14 Spaghetti Sauce 6 Dilly Beans 15 Vegetable Relish, Not listed - list variety 7 Cucumber, Sweet Pickles 16 Ay Other Pickled Fruit, Not listed - list variety 8 Watermelon Pickles 17 Any Other Pickled Vegetable, Not listed - list variety 9 Any Other Sweet Pickles, not listed - list variety

CLASS L: Jams and Jellies

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 Apple Butter 11 Raspberry Jam 2 Apple Jelly 12 Raspberry Jelly 3 Beet Jelly 13 Strawberry Jam 4 Blueberry Jam 14 Strawberry Preserves 5 Blueberry Jelly 15 Wild Berry Jam - list variety 6 Currant Jelly 16 Wild Berry Jelly - list variety 7 Grape Jelly 17 Any Other Jam (including Mixed Berry) - list variety 8 Peach Jam 18 Any Other Jelly (including Mixed Berry) - list variety 9 Peach Preserves 19 Ay Other Preserve or Marmalade - list variety 10 Plum Jelly 20 Any Fruit Syrup - list variety

CANNING SCORE CARD Criteria Points Available Package 10 Pack (Fullness: 10; Uniformity: 10; Proportion liquid/solid: 10) 30 Product (Absence of Defects: 10; Consistency: 10; Color: 20, Flavor:10) 50 Liquid (Clearness: 10; 10 Total 100

Preserving Food Safely A pressure canner is essential for safely canning vegetables, meats, fish and poultry. There are two types of pressure canners. One has a dial gauge to indicate the pressure inside the canner; (which should be tested,) the other has a metal weighted gauge (which does not need to be tested). Dial gauges should be tested for accuracy each canning season. The Bayfield County Extension Office can check dial gauges free of charge. Please call the Bayfield County UW- Extension office at 715-373-6104 or bring the lid of your dial gauge pressure canner into the UW-Extension Office between the hours of 8:00 am and 4:00 pm, Monday - Friday. Happy Canning!!

28 . OPEN OPEN Dept. 26 - CLOTHING Quilts are found in Dept. 28-Home Furnishings

RIBBON:  Best of Show -

CLOTHING Articles must have been completed since September 1 of previous year.

CLASS A: Adult or Teenage Garments CLASS B: Infant or Children's Garments

1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 1 Apron 1 Bibs, 3 of them 2 Bib, 3 Adult Bibs 2 Bonnet or Cap, Infant or Child 3 Cap, Bonnet or Hair Accessory for Teen or Adult 3 Costume, Provide photo of individual wearing it 4 Costume, Provide photo of individual wearing it 4 Dress, Infant 5 Purse or Bag, fabric 5 Dress, Child’s Play/Everyday 6 Scarf or Stole, fabric 6 Dress, Child’s Best/Party 7 Skirt 7 Housecoat or Robe 8 Purchased Garment, With Your Own Machine Embroidered 8 Nightgown or Pajamas Decoration 9 Shirt, Woven or Knit - Child’s 9 Purchased Garment, With Your Own Appliquéd or Handstitched 10 Skirt or Jumper - Child’s Decoration 11 Slacks or Jumpsuit - Infant 10 Purchased Item, With Your Own Appliqued, Embroidered or 12 Slacks, Trousers, or Pants - Child’s Hand Stitched Decoration 13 Sports Outfit - Boy’s or Girl’s 14 Any Other Infant or Child’s Outfit Not Listed

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75 Lot # Description Lot # Description 11 Blouse, Tailored or Sport 15 Coat, Child’s 12 Blouse, Fancy or Dress 16 Coat, Infant’s 13 Jumper 17 Jacket or Snowsuit 14 Knit Blouse or Top 15 Lingerie Article 16 Man’s Shirt, Woven or Knit CLASS C: Items Made from Recycled Garments 17 Man’s Slacks or Trousers Please list what the original garment was and what you trans- 18 Sleepwear Article formed it into. Photo of original garment is optional but help- 19 Woman’s Slacks, Woven ful.

20 Woman’s Slacks, Knit 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 21 Vest Lot # Description 22 Any Other Garment Not Listed 1 Coat or Jacket 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75 2 Dress Lot # Description 3 Mittens 23 Blouse with Jumper or Skirt 4 Pants, Trousers, or Slacks 24 Dress, Woven 5 Skirt or Jumper 25 Dress, Knit 6 Any Other Garment Not Listed 26 Dress, Wool or Wool Blend 7 Any Other Garment Accessory Item (scarf, purse, etc.) 27 Housecoat or Robe 28 Man’s Sports Outfit 29 Woman’s Sports Outfit

1st - $4.50 2nd - $3.50 3rd - $2.50 4th - $1.50 Lot # Description 30 Dress, Party or Formal CLOTHING SCORE CARD 31 Outerwear Jacket, Man’s or Woman’s - Not Winter Design - General appearance, style or patterns; suitability 32 Outerwear - Ski/Winter 20 33 Suit or Pant Suit to purpose Material - Color, design, and texture of materials including 20 trimmings) Material - Suitability to purpose, design, wear-ability, 20 cleaning qualities Workmanship - Strength and neatness of construction, 40 clean and well pressed Total Points 100

29 .

G DEPT. 27 - KNITTING & CROCHETING RIBBON: Best of Show - Articles must have been completed since September 1 of previous year. Please List the fiber content of the yarn used on your entry card. CLASS C: Crocheting CLASS: A Hand Knitting B Machine Knitting 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 1 Article with Lace Trim Lot # Description 2 Booties - Infant 1 Hat 3 Cap or Bonnet - Infant 2 Mittens - Two Needled 4 Collar 3 Scarf

ING & CROCHETIN 5 Doily or Table Runner - Under 12 in. 4 Slippers 6 Doily or Table Runner - Over 12 in. 1st - $2.25 2nd - $2.00 3rd - $1.75 4th - $1.50 7 Doll Clothes - 3 or more articles Lot # Description 8 Hat 5 Mittens - Four Needled 9 Mittens KNITT

- 6 Item for Infant 10 Pillow 7 Socks with Turned Heel - Four Needled 11 Scarf 8 Sweater - Simple 12 Sweater - Infant 9 Any Other Knitted Garment Not Listed 13 Vest or Shrink

OPEN 10 Any Other Knitted Item Under 12 in. 14 Any Crocheted Item Under 12 in. 11 Any Other Knitted Item Over 12 in. 15 Any Crocheted Item Over 12 in.

1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.50 Lot # Description Lot # Description 12 Afghan - Simple 16 Afghan, All in One 13 Cardigan - Buttonholes 17 Afghan, Assembled 14 Cardigan or Pullover - Set in Sleeve 18 Afghan, Sampler

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 19 Afghan, All in One - Baby or Crib Lot # Description 20 Afghan, Assembled - Baby or Crib 15 Afghan - Not Simple 21 Placemats - 4 16 Cardigan or Pullover with Mixed Colors Carrying Yarn 22 Sweater - Adult 17 Cardigan or Pullover with Yarn Bobbin Knitting 23 Sweater - Child 18 Dress or Suit 24 Tablecloth 19 Skein of Homespun Wool 25 Any Other Crocheted Garment Not Listed

KNITTING & CROCHETING SCORE CARD BOOTH SCORE CARD Criteria Points Criteria Points Design - General appearance, style or patterns; suitability 25 Caption or Title 10 to purpose Appearance & Design 10 Material - Color, design, and texture of materials includ- 25 ing trimmings Interest & Attention 10 Workmanship - Construction - quality, neatness of stitch- Quality of Exhibit 10 50 es, strength, clean & pressed Educational Value 10 Total Points 100 Original Work of Club Members 10 HOME FURNISHINGS SCORE CARD Difficulty of Booth Construction 10 Criteria Points Explanatory Material 10 Design 40 TOTAL 80 Material and General Condition: 25 Workmanship 35 Total 100

30 . OPEN OPEN DEPT. 28 - HOME FURNISHINGS RIBBON: Best of Show Articles must have been completed since September 1 of previous year.

Original designs and original use of designs will be given preference to already stamped designs. Not the amount of work but the way in which it is -

used and the quality of the work are important. FURNISHINGS ME All Quilted Items must have 3 layers—Top, Filler and Backing CLASS A: Decorative Items—Smaller

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Appliance Cover 14 Holiday Decoration 2 Candle mat 15 Kitchen Towel, Decorated 3 Centerpiece, Man-Made Materials 16 Napkins, Set of 4 4 Centerpiece, Christmas 17 Oven Mitts, Set of 2 5 Centerpiece, Holiday, Other Than Christmas 18 Pillow, Applique or Other Handwork 6 Cross Stitch, Picture 19 Pillow, Patchwork 7 Cross Stitch, Pillow 20 Pillow, Any Other Not Listed 8 Cross Stitch, Any Article Not Listed 21 Pillowcase, Machine or Hand Sewn 9 Embroidery or other Handwork Article 22 Pillowcase, Purchased with Handwork Added 10 Embroidery or other Handwork Wall Hanging 23 Placemats, Set of 4 11 Embroidery by Machine on Kitchen Item 24 Stenciling (Pillowcases), Set of 2 12 Hot Dish Carrier 25 Stenciling (Any Other Item) 13 Hot Dish Mat, Any Type

CLASS B: Decorative Items—Larger

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50

Lot # Description Lot # Description 1 Bedspread or Comforter 9 Table Cloth/Topper/or Runner, Appliqued 2 Chair Pads or Slip Covers 10 Table Cloth/Topper/or Runner, Embroidered or Other Handwork 3 Curtains, Drapes, or Valances 11 Table Cloth/Topper/or Runner, Pieced 4 Refinished Piece of Furniture 12 Table Cloth/Topper/or Runner, Any Other Type 5 Rug, Braided 13 Wall Hanging, Hand Quilted 6 Rug, Crocheted 14 Wall Hanging, Machine Quilted 7 Two layer Blanket 15 Wall Accessory, Original or Creative 8 Rug, Any Other Not Listed 16 Any Other Creative Accessory

CLASS C: Quilts - Quilted by Hand All Quilted Items must have 3 layers—Top, Filler and Backing

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 Lot # Description Lot # Description 1 Baby Quilt 3 Tied Quilt 2 Lap Quilt 4 Any Other Quilt Not Listed

CLASSES D: Quilts - Quilted by Exhibitor on Home Sewing Machine E: Quilts - Quilted by Exhibitor on Long Arm Machine F: Quilts - Top Completed by Exhibitor and Commercially Quilted All Quilted Items must have 3 layers—Top, Filler and Backing

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50

Lot # Description Lot # Description 1 Baby Quilt 5 Quilt, Featuring Applique 2 Lap Quilt 6 Quilt, Featuring Embroidery/Cross Stitch or Other 3 Pieced Quilt Handwork 4 Rag Quilt—Any Size 7 Quilt, Any Other Not Listed

31 .

S Dept. 32 - BOOTHS Open to any recognized club or organization. Limit of one booth per organization. Booth reservations must be made in advance and with the use of an Entry Form. Booths should be illustrative of the character of work done by the organization. Enter booths in the name of the club, in care of the person BOOTH

- who is responsible for the exhibit, or to whom the premium is to be paid. Booths may be set up on Wednesday between the hours of 2 pm -7 pm or on Thursday from noon - 7 pm. Booths will be considered complete at 7 pm on Thursday.* Booths & items in the booths must stay in the booth until exhibits are released on Sunday at 5:30 pm. Items may be removed on Sunday

OPEN between 5:30 pm - 7 pm or Monday from 10 am - 2 pm. The Bayfield County Fair is not responsible for exhibits that have not been picked up.

*Note: There is no exhibitor fee for entering a booth, BUT an admission fee is required during the fair even if you are only setting up the booth. To set up without having to pay a fee, you must set up on Wednesday between 2-7 pm.

RIBBON:  Best of Show

CLASS: A Home & Community Education Clubs (HCE) B Nursing Homes C Any Other Adult Club or Organization

1st - $16.00 2nd - $14.00 3rd - $12.00 4th - $10.00

Lot # Description 1 Educational Exhibit or Display Lot # Description 2 Organization Information/Promotion Lot # Description 3 Any Other Junior Fair Rules

This division is open only to boys and girls in the 3rd to 13th Grade and Cloverbuds, Grades K to 2nd grade, who are enrolled in one or more of the standard 4-H clubs, FFA, FHA, Scouts or any other youth group with adult sponsorship that has an educational program in Bayﬁeld County and that has been approved by the Bayfield County Fair Committee

The 2019 Bayfield County Fair will be a Terminal Show for Swine. More information can be found on Department 103, p. 38.

 There is a $20 Entry Fee for each Junior Fair Exhibitor. Each Exhibitor will receive a Season Pass which includes admission to the Fair for all 4 days and also includes admittance to the grandstand shows & as many carnival rides as they wish to ride  Youth must turn in their Entry Forms to their Club Leader  Entry Forms must be signed by a Club Leader  Club Leaders must turn in the entire Club’s Entry Forms & Fees at the same time and prior to June 26th.  Entry Forms received after June 26th will be charged a $30 Exhibitor Fee  All exhibits must be the work of youth - not adults!  The term “entries” refers to the names of articles listed on the entry sheets.  The term “exhibit” refers to the articles, equipment or livestock actually brought to the fairgrounds for exhibit purposes.  Exhibits cannot be entered more than one year.  Youth are only allowed to exhibit items in the departments that correspond to the club projects that they are enrolled in.  Exhibits must have been completed after September 1st of the previous year.  School work is allowed but must be labeled on the back of the entry tag as having been done in school.  Only one item may be exhibited per lot number- unless otherwise noted  Any exhibit presented as a poster should be 14” x22” in. or smaller. (Back sides of the posters do not need to be clean)  All Posters must include Exhibitor’s Name, Club and Year.  Grade level of the exhibitor is based on their grade as of January 1st of the current year.  Exhibits must be brought to the Fairgrounds on Thursday after Noon and and be fully set up before 7 pm.  Exhibits must remain at the Fairgrounds from Thursday through Sunday  When using native plant materials the use of protected and/or invasive species is prohibited & may result in disqualification of the exhibit.

32 .

Junior Fair Rules - Continued

 Entry tags and Season Passes will not be mailed  Entry Tags & Season Passes will be picked up and distributed by the Club Leaders to their members  All Entry Tags & Season Passes not picked up before Tuesday of Fair week will be at the Fairgrounds in the Exhibit Hall on Thursday.  Entries may not be registered on Entry Day  Most judging in the Junior Fair will be done on the modiﬁed Danish System except in the Showmanship and Face-to-Face Judging in Department 115 (Flower & Plants) . **Face-to-Face Judging in Department 115 (Flowers & Plants) will be done on Thursday at Noon - 3:00 pm and 4 pm – 7 pm.  Judging, for most exhibits, will start at 9:00 a.m. on Friday, the second day of the fair.  All livestock, poultry and rabbits shall be cared for by the exhibitor, at his or her expense.  Stalls and cages will be furnished free of charge  Shavings for bedding is available for sale at the Fair Office  Animals that are exhibited must comply with all Bayfield County & State of Wisconsin Animal Rules and Regulations  All required tests, tagging and paperwork must be completed before the Fair  Copies of all tests, stall reservations & the Show Ring Ethics Form should be included with your entry form.  Remember, a copy of the test results must be shown to the Superintendent before unloading your animals  The Bayfield County Fair reserves the right to modify or eliminate all or some of the listed animal classes if the WI State Veterinarian recommends limiting animal contact.  All exhibits must stay up until 5 pm on Sunday.  Booths may be removed on Sunday from 5:45pm to 7pm or Monday from 10am to 2pm.  The Bayﬁeld County Fair and Fair Committee are not responsible for any exhibits/items brought to the Fairgrounds or left after7pm on Sunday.  Late Exhibits will not be accepted.

The Harry Lowe Exhibit Hall and Verne Gilles Garden Building will be closed to the public on Sunday, starting at 5:00 pm to prepare exhibits to be released and will reopen at approximately 5:45 pm for take down.

** Face-to-Face Judging

In Face-to-Face Judging, the judge discusses the items with the youth exhibitor to determine what s/he has learned in doing this project. At the same time, judge evaluated the item against a set of standards. The youth exhibitor will choose one (1) of the items that have been pre-registered for Department 115 (Flowers & Plants) to bring to the Face-to-Face Judging. Any other items entered will be judged using the Danish System. Face-to-Face Judging will be done on Thursday at Noon–3 pm and 4–7 pm Face-to-Face Judging DOES require the youth exhibitor to be present on Thursday to participate .

Not participating in Face-to-Face judging may jeopardize your placing for all of your Flowers & Plants exhibits.

PREMISE ID ANIMAL SHOWMANSHIP For more information and for registration SCORE CARD forms, your may contact the Wisconsin Department of Ag, Trade and Consumer Points Criteria Protection at (608) 224-4872 or go to the Available DATCP web site at: http://www.datcp.state.wi.us/premises/index.jsp or go to Exhibitor Appearance & Attitude 20 the WI Livestock Identiﬁcation Consortium at: http://www.wiid.org/.

The WI Livestock Identiﬁcation Consortium Handling and/or Carrying of Animal 40 also has information on its web pages regarding Nation Voluntary Animal ID Plans and also Animal ID cost sharing program in coop- Questions and Knowledge 40 eration with the WI DATCP. Total 100 33 .

E DEPT. 101 - JUNIOR DAIRY CATTLE Exhibitors must follow the regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock on the Fairgrounds and entered by 7:00 pm the first day. Registration papers are to be available for inspection by judges or other fair officials.

Stalls must be cleaned daily by the Exhibitor or premiums will be forfeited.

Awards:  Grand Champion - Ribbon  Reserve Champion - Ribbon  Best of Breeds - Ribbons & Trophies  Dairy Herdsmanship-4H Individual - Ribbon DAIRY CATTL DAIRY  Best of Show - Ribbon  Supreme Bossie - Plaque -  Best Dairy Display - Ribbon  Self-Reliant Dairy Herdmanship - Cash Prize  Dairy Showmanship - Trophies  (Beginner, Intermediate & Senior) IOR THE AGE CLASSES FOR DAIRY CATTLE: CLASSES:

JUN a) A spring calf is one born on or after March 1 of the exhibit A Holstein, Registered or Grade year (Before 3/1/19). B Guernsey, Registered or Grade b) A winter calf is one whose date of birth is between Dec 1 of C Brown Swiss, Registered or Grade the year preceding the exhibit year & Feb 28 or 29 of the D Jersey, Registered or Grade exhibit year (12/1/18–2/29/19). E Ayrshire, Registered or Grade c) A fall calf is one whose date of birth is between Sept 1 and F Milking Shorthorn - Registered or Grade Nov. 30 of the year preceding the exhibit year (9/1/18– G Any Other Breed - Registered or Grade 11/30/18). H Any Other Breed - Crossbred

d) A summer yearling is one whose date of birth is between 1st - $9.00 2nd - $8.00 3rd - $7.00 4th - $5.00 June 1 and Aug 31 of the year preceding the exhibit year Lot # Description (6/1/18–8/31/18) 1 Heifer calf, spring e) A spring yearling is one whose date of birth is between 2 Heifer calf, winter March 1 and May 31 of the year preceding the exhibit year 3 Heifer calf, fall (3/1/18–5/31/18). 1st - $11.00 2nd - $9.00 3rd - $7.00 4th - $5.00 f) A winter yearling is one whose date of birth is between Dec 1 Lot # Description of the second year preceding the exhibit year and Feb 28 or 4 Heifer, summer yearling 29 of the year preceding the exhibit year (12/1/17 -2/28/18). 5 Heifer, spring yearling g) A fall yearling is one whose date of birth is between Sept 1 & 6 Heifer, winter yearling Nov 30 of the second year preceding the exhibit year (9/1/17– 7 Heifer, fall yearling 11/30/17). 1st - $12.00 2nd - $10.00 3rd - $8.00 4th - $6.00 h) A 2 year old is one whose date of birth is between Sept 1 of Lot # Description the third year preceding the exhibit year and Aug 31 of the 8 Cow at least 2 but less than 3 years old second year preceding the exhibit year. A 2-year old includes 9 Cow at least 3 but less than 4 years old a yearling that has freshened (9/1/16–8/31/17). 10 Cow at least 4 but less than 5 years old i) A 3 year old is one whose date of birth is between Sept 1 of 11 Cow at least 5 years old the 4th year preceding the exhibit year and Aug 31 of the 3rd 12 Dry cow, at least 3 years old year preceding the exhibit year 9/1/15–8/31/16). Ribbon Only j) A 4 year old is one whose date of birth is between Sept 1 of Lot # Description the 5th year preceding the exhibit year and Aug 31 of the 4th 1 Best Dam & Daughter Pair (Purebred) year preceding the exhibit year (9/1/14–8/31/15). 2 Best Dam & Daughter Pair (Grade) k) A 5 year old is one born before Sept 1 of the 5th year preceding the exhibit year (Before 9/1/14). CLASS I: Showmanship Open to any dairy project member, irrespective of age or breed of animal. l) Dry Cow is a 3 year old or over that has milked 250 days or Selection will be based on fitness of animal (feed and care), training, halter, more since last fair season. appearance, and skill of exhibitor.

1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 Lot # Description 1 Beginners - Grades 3 - 5

2 Intermediate - Grades 6 - 8

Dairy exhibitors may 3 Senior - Grades 9 - 13 also exhibit in Dept 110 Animal & Vet Science

The Bayfield County Fair reserves the right to modify or eliminate all or some of the listed animal classes if the WI State Veterinarian recommends limiting animal contact.

34 . JUNIOR JUNIOR DEPT. 102 - JUNIOR BEEF CATTLE

Exhibitors may enter one (1) animal per lot number in each class unless otherwise noted. Exhibitors must follow the regulations for Wisconsin Fairs printed in this book. Exhibitors must have their stock on the Fairgrounds and entered by 7:00 pm on Thursday. Exhibitors of Purebred animals should have registration papers available for in- -

spection by judges and other fair officials. BEEFCATTLE Any sexually intact male must be a registered purebred. Registered purebred status shall be documented by a cer- tiﬁcate of registry from the appropriate breed association or society. Any Grade or Crossbred males must be castrated and healed. Any Other Breed is any registered or grade animal, consisting of one breed not listed as a speciﬁc class.

Stalls must be cleaned daily by the Exhibitor or premiums will be forfeited.

REMEMBER: Do Not unload or stable ANY of your animals until they have been checked in by the Barn Superintendent. Even if your name is on a stall, you MUST still WAIT to be checked in. Have your veterinarian papers on hand to show the Barn Superintendent. THE AGE CLASSES FOR BEEF CATTLE: AWARDS:  Best of Breed, Females - Ribbons & Trophies a) A junior calf is one born on or after January 1 of the exhibit year. The calf shall be at least 4 months old at  Grand Champion Market Steer - 4H Market Sale-Trophy the time of exhibit (After 1/1/19).  Grand Champion Market Steer - Non-4H Market Sale- b) A senior calf is one whose date of birth is between Sep- Trophy tember 1 and December 31 of the year preceding the  Reserve Champion Market Steer - 4H Market Sale-Trophy exhibit year (9/1/18–12/31/18).  Reserve Champion Market Steer - Non - 4H Market Sale- c) Summer yearling is one whose date of birth is between Trophy May 1 and August 31 of the year preceding the exhibit  Showmanship - Beginners, Intermediate & Senior - Tro- year *and which has all milk teeth in place (5/1/18– 8/31/18). phies  Simmental Association Performance Heifer - Trophy d) A Junior yearling is one whose date of birth is between January 1 and April 30 of the year preceding the exhibit  Self-Reliant Beef Herdsmanship Award - Cash year, *and which has all milk teeth solidly in place and  Best Beef Display - Ribbon shows no nicking at the gums (1/1/18–4/30/18).  Highest Placed Showman of a Polled Hereford - Medallion e) A Senior yearling is one whose date of birth is between September 1 and December 31 of the second year preceding the exhibit year (9/1/17–12/31/17). Beef exhibitors may also exhibit in Dept. 110 Animal & Vet Science f) A 2 year old or older cow is one born before September 1 of the second year preceding the exhibit year and which has calved during the past year (Before 9/1/17). g) A Purebred or Registered is an animal with breed registration papers h) Grade is an animal of any one breed that does not have registration papers. Grade animals are to be entered by sire and by dam. i) Crossbred is an animal which is the result of the cross of two or more breeds * Steers have these additional requirements

The Bayfield County Fair reserves the right to modify or eliminate all or some of the listed animal classes if the WI State Veterinarian recommends limiting animal contact.

Consumption of food and drink in the barns is HIGHLY discouraged.

For all animals brought to the Bayfield County Fair, the Bayfield County Fair will follow the recommendations of the WI State Veterinarian’s Office regarding the prudency of animal movement, and the gathering for a show.

35 .

E DEPT. 102 - JUNIOR BEEF CATTLE - Continued CLASSES: CLASS K: Beef Showmanship A Hereford - Registered or Grade Open to any beef project member, irrespective of age or breed B Angus- Red or Black - Registered or Grade of animal. Selection will be based on fitness of animal (feed & C Charolais - Registered or Grade care), training, halter, appearance and the skill of the exhibitor. D Shorthorn - Registered or Grade E Limousine - Registered or Grade 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 Lot # Description BEEF CATTL BEEF

F Simmental - Registered or Grade

- 1 Beginners - Grades 3-5 G Any Other Breed - Registered or Grade 2 Intermediate - Grades 6 - 8 H Any Other Breed - Crossbred 3 Senior - Grades 9 - 13

IOR CLASS L: Carcass (May be subject to change) Open only to those members enrolled in the 4-H Market Beef 1st - $9 2nd - $8 3rd - $7 4th - $5 JUN Sale project. Only carcasses processed at the designated pro- Lot # Description cessing plant will be judged. 1 Bull calf, Junior, Registered Only 2 Bull calf, Senior. Registered Only 1st - $3.00 2nd - $2.50 3rd - $2.00 4th - $1.50 3 Heifer calf, Junior Lot # Description

1 Market Animal 1st - $11 2nd - $9 3rd - $7 4th - $5 Lot # Description CLASS M: Feeder Calf 4 Heifer calf, Senior 5 Heifer, Summer Yearling 1st - $8.00 2nd - $7.00 3rd - $6.00 4th - $5.00 6 Heifer, Junior Yearling Lot # Description 7 Heifer, Senior Yearling 1 Veal Calf, not over 17 weeks old

1st - $9 2nd - $8 3rd - $7 4th - $5 Lot # Description 8 Cow, 2 years and Over

Ribbon Only A few more notes: Lot # Description  Cattle exhibitors are responsible for furnishing animal 9 Cow & Offspring, bred and owned by one exhibitor - identification to fair officials for fair records. Registered only 10 Cow & Offspring, bred and owned by one exhibitor -  The Cattle Identification Form, which appears in this Grade Only premium list, must be completed and returned with 11 Cow & Offspring, bred and owned by one exhibitor - entry sheet. Crossbred only

 Identification numbers will be checked by barn super- CLASSES: intendent upon arrival at the fairgrounds. I Market Animals (4H Market Sale) J Market Animals (Non-4H Market Sale)  All calves over 2 months of age must be identified by Beef cattle entered in these two classes may be steers an official ear tag, breed registration tattoo or breed or heifers, regardless of breed and may include recog- Registration number. For steers, either an official ear nized beef breeds, crossbred beef, dairy-beef cross, or tag or the metal ear tag applied at weigh-in may be beef –dairy breeds. The maximum number of entries used. is 3 animals per exhibitor with only one premium paid per weight class, except for the highest weight class  All cattle exhibited must be dehorned or polled, unless where 2 may be awarded per exhibitor. All steers/ horns are a significant feature of the breed. heifers will be weighed-in after arrival at the Fair.

1st - $8.00 2nd - $7.00 3rd - $6.00 4th - $5.00 Lot # Description 1 Light Weight (under 1049 lbs) * 2 Medium Weight (1050 - 1249 lbs) * 3 Heavy Weight (1250 lbs and over) *

*NOTE: We reserve the right to modify the weight ranges if too many animals are in one weight category.

36 . JUNIOR JUNIOR DEPT. 103 - JUNIOR SWINE

All swine that do not originate from a pseudorabies stage IV or V area shall have a negative pseudorabies test within 30 days of arrival at the fair, or originate from a qualified pseudorabies negative herd conducting approved certification testing. Wiscon- sin is a Pseudorabies Stage V area. -

SWINE A copy of your Wisconsin Intrastate Movement Certificate (Veterinary Certificate Inspection) must accompany your swine and be turned into the Swine Superintendent before you begin to unload your animal. The Swine Superintendent or an official designated individual must also inspect yor swine before they are unloaded.

This is a terminal show. By entering your swine for show at the Bayfield County Fair, you and your parent/guardian are indicating that you understand that this is a terminal show and that all Bayfield County rules and recommendations will be followed.

You and your parent/guardian must sign the Swine Acknowledgement form on the back of this page indicating you both understand that this is a terminal show and that you will comply with all bio-security measures and will ensure that your animal is taken directly to slaughter at a meat/packing plant after leaving the Fairgrounds.

This form must be turned in with your entry form and stall reservations. Failure to comply with rules may result in your disqualification and possibly being prohibited from showing at this and future Bayfield County Fairs.

Exhibitors must have their stock entered & on the Fairgrounds by 7:00 pm Thursday

CLASSES: F Market Animals - (4H Market Sale) G Market Animals - (Non-4H Market Sale) Any Breed may be entered. An exhibitor may enter only 1 (one) swine and must have their stock on the Fairgrounds and entered by 7:00 pm the first day.

1st - $6 2nd - $5 3rd - $4 4th - $3 Lot # Description 1 Light weight (120-160lbs)* *Note: We reserve the right to 2 Medium weight (161-199lbs)* modify the weight ranges if too many animals are in one weight 3 Heavy weight (200lbs and over)* class.

AWARDS: CLASS: Ribbons : H Showmanship

 Best of Show Open to any Swine project member, regardless of age and or  Best of Breed breed of the animal. Selection will be based on fitness of ani-  Best Swine Display mal, training, appearance and the skill of the exhibitor. Swine must be show outside of the pen. Trophies: 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50  Grand Champion Market Hog - 4H Market Sale Lot # Description  Grand Champion Market Hog - Non - 4H Market Sale 1 Beginners - Grades 3-5  Reserve Champion Market Hog - 4H Market Sale 2 Intermediate - Grades 6 - 8 3 Senior - Grades 9 - 13  Reserve Champion Market Hog - Non - 4H Market Sale CLASS: (This class may be subject to change)  Showmanship — Beginner, Intermediate & Senior I Carcass Cash Prize: Open only to those members enrolled in the 4-H Market Sale  Self-Reliant Herdsmanship Swine project. Only carcasses processed at the designated processing plant will be judged.

For all animals brought to the Bayfield County Fair, the 1st - $6 2nd - $5 3rd - $4 4th - $3 Bayfield County Fair will follow the recommendations of Lot # Description the WI State Veterinarian’s Office regarding the prudency 1 Market Animal of animal movement, the gathering for a show.

The Bayfield County Fair reserves the right to modify or eliminate all or some of the listed classes if the WI State Veterinarian recommends limiting animal contact.

37 . SWINE ACKNOWELDEGEMENT FORM (This form is also available at bayfieldcounty.org/fair) All Swine Exhibitors must Complete this Form

I, ______(print exhibitor's name), as a youth exhibitor of swine and I,______(print parent or guardian's name) at the 2019 Bayfield County Fair; agree and acknowledge that WE are aware that the 2019 Bayfield County Fair Swine show/exhibition will be a terminal show. A terminal show is a show/ exhibition in which the animal does NOT return to a farm and is sent to a processing plant/ meat locker. After the Bayfield County Fair, the swine shown/exhibited will be sent directly to a processing plant/meat locker. It may not be taken back to the home farm or any other farm or any holding place. This is for all swine shown, whether your swine is "in" the Bayfield County 4-H Market Sale or not. Nor is it dependent on the weight of the swine. Again: All swine shown must go directly to a processing plant/meat locker. WE also acknowledge that there will be bio-security measures that will be taken during the Fair. WE will follow and obey all rules. WE understand that non-compliance with the terminal show and/or bio-security rules may result in OUR being prohibited from exhibiting at this or any future Bayfield County Fairs. I agree to the following:

I am participating in the Market Sale Program

 My animal will be transported with the other Market Sale animals. MARKET SALE PARTICIPANTS ONLY  I will not hold Bayfield County, the UW-Extension 4H Market Sale Program or any of their affiliates responsible in the event that due to circumstances beyond their control my animal is not able to be sold due to transportation issues or other reasons.  I have made arrangements to transport my animal to the following processor IMMEDIATELY following the 2019 Bayfield County Fair: ______

NON-MARKET SALE I am not participating in the Market Sale Program PARTICIPANTS ONLY

 I understand that I must make arrangements and I have made arrangements with the following processor IMMEDIATELY following the 2018 Bayfield County Fair: ______(Please print processing plant/meat locker company name and phone number)

ONE ANIMAL PER EXHIBITOR

(Signature of Exhibitor) Date

(Signature of Parent/Guardian) Date

38 . JUNIOR JUNIOR DEPT. 104 - JUNIOR SHEEP Documentation of current Scrapies certification required. All rams must be purebred and registration certificates must be shown on rams over one year old. All ewes two years old and over must have produced and raised a living lamb this season. Age of animals will be computed as of the date of this exhibit. Registered Columbias, Registered Corriedales, Registered Rambouillet and Registered Targhee will show with two inches of -

wool or less. All other breeds must have been completely shorn between two months and two weeks of show date. SHEEP Stalls must be cleaned daily by the exhibitor or premiums will be forfeited.

THE AGE CLASSES FOR SHEEP:

(a) A spring lamb is one born on or after February 16th Of the exhibit year (On or After 2/16/19). (b) A winter lamb is one born between January 1 and February 15th of the exhibit year 1/1/19–2/15/19). (c) A fall lamb is one born between September 1st & December 31st of the year preceding the exhibit year (9/1/18 -12/31/18). (d) Yearling Ram or Ewe is born during the period January 1 to August 31st of the year preceding the exhibit year (1/1/18–8/31/18). (e) Mature Ram or Ewe is born outside the date of limitations of par (a) through (c ) of year preceding the exhibit year (f) A market lamb is one born after January 1 of the exhibit year (After 1/1/19). (g) A flock shall consist of 3 animals - one yearling or ram lamb, one yearling ewe and one ewe lambs which are owned by the exhibitor. (h) A pair of lambs shall consist of one spring or fall ram and one spring or fall ewe which are owned by the exhibitor.

AWARDS: Ribbons: Trophies: Cash Prize:  Best of Show  Grand Champion Market Lamb - 4H Market Sale  Self-Reliant Herdsmanship  Best of Breed  Grand Champion Market Lamb-Non-4H Market Sale  Best Sheep Display  Reserve Champion Market Lamb - 4H Market Sale  Reserve Champion Market Lamb - Non-4H Market Sale  Showmanship - Beginner, Intermediate & Senior

CLASSES: CLASS I: Sheep Showmanship A Hampshire - Registered or Grade (Meat) 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50 B Suffolk - Registered or Grade Lot # Description C Katadin - Meat Breed 1 Beginners - Grades 3-5 D Dorpers - Meat Breed 2 Intermediate - Grades 6-8 3 Senior - Grades 9-13 F Any Other Breed - Registered or Grade M Crossbreed - Meat Breed CLASS J: Carcass (May be subject N Crossbreed - Wool Breed to change) O Icelandic - Landrace Breed Open only to those members enrolled in

All male animals except market classes must be purebred. the 4-H Market Sale Sheep project. Only carcasses processed at the designated 1st - $5 2nd - $4 3rd - $3 4th - $2 processing plant will be judged. Lot # Description 1st—$6 2nd—$5 3rd—$4 4th—$3 1 Ram, Lamb-Winter, Spring, or Fall (Registered) Lot # Description 2 Ram, Yearling (Registered) 1 Market Animal 3 Ewe, Lamb-Winter, Spring, or Fall 4 Ewe, Yearling PREMISE ID 5 Ewe, Mature For more information and for registration forms, your may 6 A Pair of Lambs contact the Wisconsin Department of Ag, Trade and Con- 7 Flock sumer Protection at 608/224-4872 or go to the DATCP web CLASS G: Market Class site at: http://www.datcp.state.wi.us/premises/index.jsp or go No exhibitor may enter more than 3 animals in all market classes, nor may an exhibitor be awarded more than 2 to the WI Livestock Identiﬁcation Consortium at: http:// premiums in anyone weight class. Crossbred sheep are www.wiid.org/. The WI Livestock Identiﬁcation Consorti- allowed in this class. um also has information on its web pages regarding Nation 1st - $5 2nd - $4 3rd - $3 4th - $2 Voluntary Animal ID Plans and also Animal ID cost sharing Lot # Description program in cooperation with the WI DATCP. 1 Market Lamb - 4-H Market Sale 2 Market Lamb - Non-4-H Market Sale

CLASS H: Fleece Sheep exhibitors may also exhibit in Dept. 110 Animal & Vet Science 1st - $5 2nd - $4 3rd - $3 4th - $2 Lot # Description 1 White Fleece 2 Natural Fleece 39 .

DEPT. 105 - JUNIOR GOATS

TS Documentation of current Scrapies certification required. The age of the animal for determining the approximate class shall be computed from the opening day of the fair. Goats with full natural horns

GOA may not be entered unless the horns are a standard for a specific breed. Does which have freshened shall be shown in the appropriate class

- Stalls must be cleaned daily by the exhibitor or premiums will be forfeited. Judging for all (Non-Dairy) Goat Breeds will be on Friday - (Except Showmanship)

The Age Classes for Goats: Dairy Breeds –continued a) Junior doe kid is under 4 months of age. 1st - $6 2nd - $5 3rd - $4 4th - $3

JUNIOR b) Senior doe kid is at least 4 months but under 7 months of age. Lot # Description Lot # Description c) Junior yearling doe is at least 7 months but under 12 months of age. 5 Yearling Milker 10 Senior get of sire d) Senior yearling doe is at least 12 months but under 24 months of age 6 Junior Milker 11 Produce of dam and is not in milk. 7 Mature Milker 12 Dam and Daughter 8 Aged Milker 13 Exhibitor’s Herd e) Yearling milkers are under 2 years of age and in milk. 9 Junior get of sire f) Junior milkers are at least 2 years but under 3 years of age and in milk. CLASSES: g) Mature milkers are at least 3 years but under 5 years of age. C: Meat Breeds D: Pygmy Breeds 1st - $5 2nd - $4 3rd - $3 4th - $2 h) Aged milkers are at least 5 years old. i) A Junior get of sire shall consist of 3 does under 2 years old that are Lot # Description Lot # Description not in milk and are the get of one sire. The animals need not be 21 Junior Doe Kid 23 Junior Yearling Doe owned by the same exhibitor. 22 Senior Doe Kid 24 Senior Yearling Doe j) A Senior get of sire shall consist of 3 does that are the get of one sire. 1st - $5 2nd - $4 3rd - $3 4th - $2 At least one of the does shall be in milk. The animals need not be Lot # Description owned by the same exhibitor, but all of the exhibitors shall all be 25 Doe at least 2 years old but under 3 years old Junior Division exhibitors. 26 Doe at least 3 years old but under 5 years old k) A produce of dam shall consist of of 2 does of any age that are the 27 Doe at least 5 years old produce of one dam. Both animals shall be owned by the same ex- 28 Wether under 1 year old hibitor. 29 Wether at least 1 year old l) A dam and daughter shall consist of one doe of any age and its dam. 30 Dam & Single Offspring–may be a doe or a wether The animals need not be owned by the same exhibitor. m) An exhibitor’s herd shall consist of one doe under one year old, one CLASS E: Showmanship— doe at least one year old but less than 2 years old and one doe at least Judged on Saturday, regardless of Breed

2 years old. All of the animals shall be owned by the same exhibit 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50 Lot # Description 1 Beginners - Grades 3-5 2 Intermediate - Grades 6-8 AWARDS: 3 Senior - Grades 9-13 Ribbons  Best of Breed, Best of Show, Best Goat Display CLASS F: Market Sale Trophies Open only to those members enrolled in the 4-H Market  Grand Champion Sale project.  Reserve Champion  Showmanship–Beginner, Intermediate, and Senior Goat 1st - $5 2nd - $4 3rd - $3 4th - $2 Cash Prize Lot # Description  Self-Reliant Goat Exhibitor 1 Market Animal

CLASS G: Carcass (May be subject to change) Dairy Breeds Open only to those members enrolled in the 4-H Market Dairy Breeds will be judged Saturday after Dairy Cattle. Sale project. Only carcasses processed at the designated processing plant will be judged. CLASS A: Standard Size CLASS B: Nigerian Dwarf 1st - $6 2nd - $5 3rd - $4 4th - $3 1st - $5 2nd - $4 3rd - $3 4th - $2 Lot # Description Lot # Description 1 Market Animal 1 Junior Doe Kid 2 Senior Doe Kid 3 Junior Yearling Doe 4 Senior Yearling Doe Goat exhibitors may also exhibit in Dept. 110 Animal & Vet Science

40 . DEPT. 106 - JUNIOR HORSES Horse exhibitors must provide their own bedding and clean stalls daily. Bedding material is available for sale at the Fairgrounds please check at the Fair office. Stalls must be cleaned daily by the exhibitor or premiums will be forfeited. A copy of your horse’s COGGIN’S PAPERS must accompany your Fair Entry Form AND must accompany your animal whenever it is travelling. A maximum of two animals may be entered by a single exhibitor in classes A through K. Two exhibitors from the same family may enter the same animal in only the showmanship, equitation and horsemanship classes. One of the two exhibitors from the same family may also enter the same animal in either pleasure or halter classes. Neither exhibitor qualiﬁes to show in the horseless horse categories. By entering in this class, you agree that you have read & will abide by all rules.

Junior Horse Exhibitor Rules Junior Horse Exhibitor Rules...continued 1 The Barn Superintendents are in charge! Please, follow their Rules! 24 No one under the age of 18 may camp without an adult IN their camper, 2 4-H horse leaders must identify the horse members they are working unless approved by Fair Office in writing. with. 25 A horse may only enter Halter Broke Class for one year. After that the 3 Junior exhibitors must identify the horse (by official and barn name) horse must be shown in a riding class. that they will be bringing to the Fair . 26 All judging decisions are final. Arguing with the Judge will result in 4 Horse Exhibitors must attend the mandatory meeting by the arena on the rider’s disqualification for ALL placings. Thursday evening. 27 Only the eligible exhibitor can ride or work with their horse on 5 A copy of your horse’s COGGIN’S PAPERS must accompany your show grounds. Fair Entry Form 28 No coaching from the rails while riders are in a class. 6 The Barn Superintendent’s will need to check your horse and Cog- 29 The Judge can & will make the decision to disqualify any unruly/ gin’s Papers - Do not unload or stable your horse until you have been uncontrolled/unsafe horse-rider combination which will result in checked in by the Barn Superintendent! them not being able to ride in ANY event during the Fair. 7 No more than two horses per exhibitor. Each horse must be exhibited 30 Be courteous at all times and give our Fair and Bayfield County youth a in two classes. The two classes must include one halter class & one good image! riding class. Horseless Horse Exhibitor Guidelines 8 Only two premiums will be paid out, although you may show in more than two classes. Premiums will be paid out in accordance with State Horseless Horse classes MUST only be entered by a project member Statute ATCP 160.56 who meets the following criteria. 9 Each Barn Superintendent will assign the stalls in their Barn. They will 1 All horseless horse exhibitors must wear an SEI approved equestrian do their best to give you the barn that you request, but it is not guaran- helmet when mounted. teed. 2 A horseless horse project member is defined as a Junior exhibitor 10 Horses must be fed and watered at least twice a day. Hay nets must be who does not have one-on-one access to a horse. (They do not own tied top and bottom. Buckets with handles must be tied in the stall. their own horse.) Please, Conserve water. 3 Horseless horse project members may only show in horseless horse 11 All halters must be removed from horses while in stalls. A halter and classes. lead rope must be left available on each stall, leaving the stall door free 4 The horseless horse person must be working with a current project to open if necessary. member (Buddy) or leader. The same horse may be shown by both 12 Keep aisles clean and clear at all times. This includes hay, tack, etc. members (or member and leader). This is the only horse the horse- 13 Stalls must be cleaned regularly and clear of ALL waste material BE- less horse member may show. FORE you leave the fairgrounds. Failure to do so may result in premi- 5 The “buddy” may not be a sibling that resides in the same house- um forfeit. hold. (If two siblings are showing the same horse, that is family 14 All junior exhibitors are required to wear an SEI approved Equine owned or managed, both siblings are classified as horse project helmet during all Junior Class Horse Judging events while mounted members.) on a horse. 15 No horses may be let loose in the arena at any time. 6 Horseless horse members are expected to work with the horse own- ing member or leader to learn about the horse, (including grooming, 16 No horses out of stall after 9 pm Lights out at 10 pm clean up, tack, riding, etc.) 17 No horses are allowed off the grounds at any time. 7 Horseless horse members are expected to participate in horse project 18 Riding is permitted in designated areas only. Horses MUST BE LED activities. at all other times! This is for your safety as well as the safety of the Fair going public. 8 The horseless horse project member is not managing or leasing a horse owned by someone else. 19 All animals exhibited for premiums must be at the fair by 7 pm Thurs- day & may not be removed until 5 pm Sunday unless they have re- The following are NOT considered horseless horse members: ceived written permission from the Fair board to remove them. 1 They own and are showing their own horse. 20 Those who wish to compete in the WI State 4-H Horse Expo must exhibit and earn a first blue ribbon in a qualifying event at the County 2 They are showing a horse owned by a family member. Fair. 3 They are showing a horse that is owned by someone other than a 21 Parking is allowed ONLY IN DESIGNATED AREAS! current 4-H project member or leader unless approved by a current 22 Horses will not be allowed in the general camping area. 4-H project leader. 23 Horses will not be allowed to be tied to a camper/trailer on Friday, Saturday or Sunday unless you are parked in the designated (primitive sites) Camping with horses area.

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S DEPT. 106 - JUNIOR HORSES Horse exhibitors must provide their own bedding and clean stalls daily. Bedding material is available for sale at the Fairgrounds. Please check at the Fair office. In the Showmanship and Equitation/Horsemanship Classes (B,C & E) and the Model Horse, Horse Education & Equestrian Attire Classes (K, L & M), the number of 1st, 2nd, 3rd & 4th place ribbons awarded will depend on the number of exhibitors in each lot. For all of the other riding classes only HORSE

one 1st, 2nd, 3rd & 4th place will be awarded in each lot. - A MAXIMUM of 2 premiums will be awarded per horse/rider combination, though you may show in more than two classes/lots.

A copy of your horse’s COGGIN’S PAPERS must accompany your Fair Entry Form , AND must accompany your animal whenever it is travelling. Stalls must be cleaned daily by the exhibitor or premiums will be forfeited.

JUNIOR AWARDS:  Ribbons and/or trophies will be awarded in various categories Grand Champion and Reserve Champion Arabian awards presented by Daryl & Margaret Woerle Memorial. Arabian awards are open to Junior Class Exhibitors showing Arabians.

CLASS A: Halter CLASS D: English Pleasure Conformation of pony or horse is judged. The emphasis on judging is on the horse as a pleasure ani- 1st - $8 2nd - $7 3rd - $6 4th - $5 mal. The judge will be looking for an animal that exhibits Lot # Description good manners and gives a pleasurable ride. Horse or pony 1 Pony - 14 Hands and Under, Grades 3-13 more than two years of age to be shown under saddle. 2 Light Horse - Exhibitor Grades 3-5 1st - $8 2nd - $7 3rd - $6 4th - $5 3 Light Horse - Exhibitor Grades 6-8 Lot # Description 4 Light Horse - Exhibitor Grades 9-13 1 Ponies less than 14 Hands - Grades 3-13 5 Halter Broke - (No Riding Classes Allowed) 2 Riding Horse - Grades 3-5 6 Draft Horse - Exhibitor Grade 3-13 3 Riding Horse - Grades 6-8 4 Riding Horse - Grades 9-10 CLASS B: Showmanship 5 Riding Horse - Grades 11-13 The showmanship exhibitor is judged on his/her ability to ﬁt, groom, and show their animal from the ground. The animal is merely a prop to CLASS E: Western Horsemanship demonstrate the ability of the showman. The emphasis of judging in an equitation class is on the rider’s ability 1st - $8 2nd - $7 3rd - $6 4th - $5 to show the animal through the aids of hands, seat, weight and legs. Lot # Description Horse or pony more than two years of age to be shown under saddle. 1 Western Grades 3-5 1st - $8 2nd - $7 3rd - $6 4th - $5 2 Western Grades 6-7 Lot # Description 3 Western Grades 8-9 1 Beginning Horsemanship Walk/Trot 4 Western Grades 10-13 2 Ponies less than 14 Hands - Grades 3-13 5 Horseless Horse - English or Western Grades 3-5 3 **Horseless Horse - Walk/Trot 6 Horseless Horse - English or Western Grades 6-8 4 **Horseless Horse - Grades 3-7 7 Horseless Horse - English or Western Grades 9-13 5 ** Horseless Horse - Grades 8-13 8 English Showmanship Grades 3-5 6 Riding Horse - Grades 3-5 9 English Showmanship Grades 6-7 7 Riding Horse - Grades 6-8 10 English Showmanship Grades 8-9 8 Riding Horse - Grades 9-10 11 English Showmanship Grades 10-13 9 Riding Horse - Grades 11-13 12 *Green Broke Horse - Exhibitor Grades 3 - 13 CLASS F: Western Pleasure CLASS C: English Equitation The emphasis on judging is on the horse as a pleasure animal. The The emphasis of judging in an equitation class is on the rider’s ability to judge will be looking for an animal that exhibits good manners and show the animal through the aids of hands, seat, weight, and legs. Horse gives a pleasurable ride. Horse or pony more than two years of age to or pony more than two years of age, to be shown under saddle. be shown under saddle. 1st - $8 2nd - $7 3rd - $6 4th - $5 1st - $8 2nd - $7 3rd - $6 4th - $5 Lot # Description Lot # Description 1 Beginning Horsemanship English Walk/Trot 1 Ponies less than 14 Hands - Grades 3-13 2 Ponies less than 14 Hands - Grades 3-13 2 Riding Horse - Grades 3-5 3 **Horseless Horse - Walk/Trot 3 Riding Horse - Grades 6-8 4 Riding Horse - Grades 3-5 4 Riding Horse - Grades 9-10 5 Riding Horse - Grades 6-8 5 Riding Horse - Grades 11-13 6 Riding Horse - Grades 9-10 7 Riding Horse - Grades 11-13

* A horse may only be shown once in its lifetime as a Green Broke Horse at the Bayfield County Fair. ** Horseless Horse may either go in the walk/trot (lot 3) or one of the riding classes (lots 4-5) but not both.

42 . JUNIOR JUNIOR DEPT. 106 - JUNIOR HORSES - Continued CLASS G: Western Riding CLASS K: Model Horse The horse will be judged on the quality of gaits, lead changes at the lope, Please bring these items to the Exhibit Hall response to the rider, manners, and disposition. The horse should respond Grades 3–13

with reasonable speed, be sensible, well-mannered, and easy moving. 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1 —

1st - $8 2nd - $7 3rd - $6 4th - $5 Lot # Description HORSES Lot # Description 1 Model Horse - Original Finish at Halter 1 Junior, Horse and Rider - Combination - Grades 3-5 2 Model Horse - Western Pleasure 2 Intermediate, Horse and Rider - Combination - Grades 6-8 3 Model Horse - English 3 Senior, Horse and Rider - Combination - Grades 9-13 4 Model Horse - in Costume 5 Model Horse - Training Aids

CLASS H: Trail and Obstacle - Trophy Only 6 Model Horse - Blanket & Leg Wraps 7 Model Horse - Best Loved Model A patterned class over obstacles. 8 Model Horse - Any Other Lot # Description 1 Junior, Horse and Rider-Combination - Grades 3-5 CLASS L: Horse Education 2 Intermediate, Horse and Rider-Combination - Grades 6-8 Posters should be 14x22 in. or smaller. Back sides need to be 3 Senior, Horse and Rider-Combination - Grades 9-13 clean. All posters must include exhibitors name, club, and year. (Please bring these items to the Exhibit Hall) CLASS I: Gymkhana 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1 These are timed events that test the speed, the quickness, and the agility of the horse and the responsiveness between the rider and the horse. Grades 3-7 1st - $8 2nd - $7 3rd - $6 4th - $5 Lot # Description Lot # Description 1 Display showing types of tack, care of tack, points 1 Barrel Racing - Grades 3-5 to consider in selection of tack. Label all parts. 2 Barrel Racing - Grades 6-8 2 Exhibit showing breeds of horses and their origins 3 Barrel Racing - Grades 9-13 3 Display showing parts of horse with the parts labeled 4 Any Other Exhibit 4 Pole Bending - Grades 3-5 5 Pole Bending - Grades 6-8 Grades 8-13 6 Pole Bending - Grades 9-13 Lot # Description 7 Key Race - Grades 3-5 5 Display showing types of tack, care of tack, points to consid- 8 Key Race - Grades 6-8 er in selection of tack. Label all parts. 9 Key Race - Grades 9-13 6 Exhibit showing breeds of horses and their origins 7 Display showing parts of horse with the parts labeled CLASS J: Pleasure Driving 8 Any Other Exhibit

Showmanship in harness, single horse or team. CLASS M: Equestrian Attire 1st - $8 2nd - $7 3rd - $6 4th - $5 Please bring these items to the Exhibit Hall 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 1 Single Horse in Harness with Cart - Grades 3-5 Grades 3-7 2 Single Horse in Harness with Cart - Grades 6-8 Lot # Description 3 Single Horse in Harness with Cart - Grades 9-13 1 Groom Mitt or Apron 4 Team with Wagon, etc. - Grades 3-5 2 Leg or Tail Wraps 5 Team with Wagon, etc. - Grades 6-8 3 Leg Wraps or Pads 6 Team with Wagon, etc. - Grades 9-13 4 Mane Tamer 7 Team over 3000# with Wagon, etc. - Grades 3-5 5 Riding Boot Carrying Bag 8 Team over 3000# with Wagon, etc. - Grades 6-8 6 Tack Covers 9 Team over 3000# with Wagon, etc. - Grades 9-13 7 Western or English Pad 8 Any Other Article

Grades 8-13 Lot # Description 9 Mane Tamer Please Remember: 10 Equitation Scarf 11 Navajo Saddle Blanket 1. By entering in these classes, you agree that you have read 12 Cooling Sheet and will abide by the Junior Horse Exhibitor rules. 13 Western or English Pad 2. Do not unload or stable your horse until you have been 14 Horse Blanket checked in by the Barn Superintendent! 15 Any Other Article 3. Even if your name is on a stall, you must still wait to be checked-in. 4. You need to have your Coggins Papers on hand to show the Barn Superintendent before you check in.

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FRIDAY Noon - 7pm ...... Entries Arrive 5:30 PM - 7:00 PM - The County 2:00 pm - 6:00 pm . . . . Free Face Painting 9:30 PM - Midnight - The County

2:00 pm - 6:00 pm . . . . Carnival & Vendors Open SATURDAY 9:30 PM - TBD

EXHIBIT HALL HOURS

Thursday: 9:00 am...... Judging Begins (Cloverbuds 10 am - 2 pm) Set up Noon - 7:00 pm 11:00 am...... Vendors Open Noon...... Carnival Games & Rides begin Friday: Beer Garden Opens 9:00 am - 8:30 pm Petting Zoo Opens Shows start at Family Pavilion Saturday: 1:00 pm - 5:00 pm. . . . . Free Face Painting 9:00 am - 8:30 pm 5:00 pm ...... Kids’ Tractor Pedal Pull (Family Pavilion) 5:30 pm - 7:00 pm . . . .. Live Music - The County - Unplugged Sunday: 7:30 pm ...... GRANDSTAND EVENT - Great Frontier Bull 10:00 am - 5:00 pm Riding (with Mutton Bustin’ at intermission) 5:45 pm - 7:00 pm 9:00 pm ...... Live Music - The County (To pick up exhibits)

8:00 am - all day...... CEZRA Horse Show 11:00 am ...... Vendors Open Noon...... Carnival Games & Rides begin Beer Garden Opens Petting Zoo Opens Shows start at Family Pavillion 1:00 pm ...... GRANDSTAND EVENT - Antique Tractor Pull Free Face Painting 6:30 pm...... Market Sale

8:00 pm...... GRANDSTAND EVENT - Cincinnati Circus 9:30 pm ...... Live Music - TBD

8:00 am - all day...... CEZRA Horse Show 11:00 am...... GRANDSTAND EVENT - Power Wheels Vendors Open, Carnival Games & Rides Begin; Petting Zoo Opens 4H Awards Noon...... Shows Start at Family Pavilion Beer Garden Opens 1:00 pm ...... GRANDSTAND EVENT - DIRT DASH 1:00 pm - 5:00 pm . . . . Free Face Painting

44 .

BULL RIDING ANTIQUE TRACTOR PULL CINCINNATTI CIRCUS Friday - 7:30 PM Saturday - 1:00 PM Saturday - 8:00 PM

DIRT DASH POWER WHEELS Sunday - 1:00 PM Sunday - 11:00 AM CONTEST FOR KIDS! Pedal Tractor Pull! Muon Busn’ Power Wheels

Entries/Judging PLEASE NOTE: Many of the judges will be judging multiple departments; check with the Superintendents to see when judging is expected to begin in each department. Thursday Noon - 7:00 pm Entries are accepted Exhibit Hall/Garden Buildings/Barns Noon - 3:00 pm / 4 - 7 pm Face-to-Face Judging Exhibit Hall/Garden Building Friday 9:00 am Judging Begins Exhibit Hall/Garden Buildings/Barns 10:00 am - 2:00 pm Cloverbud Judging Garden Building TBD Rabbit/Poultry Judging Rabbit Barn Saturday 10:00 a.m. Dairy Judging Dairy Ring TBD Poultry/Rabbit Judging Poultry Barn Sunday 5:00 pm Animals Released Barns 5:00 - 5:45 pm Exhibit Hall Closed Exhibit Hall/Garden Building 5:45 - 7:00 pm Exhibits Released Exhibit Hall/Garden Building

FAMILY ENTERTAINMENT

 Bear Hollow Wood Carvers  Cincinnati Circus Roaming Entertainment  Face Painting  Miller & Mike Comedy Jugglers  Native American Drum & Dance  Kid’s Tractor Pull

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Y DEPT. 107 - JUNIOR POULTRY  Poultry refers to: domesticated fowl - including chickens, turkeys, guinea fowl and other game birds, pea fowl and other fanciers, and waterfowl -- that are bred mainly for exhibiting or producing eggs or meat. It does not include ratites (ostriches, emus, rheas).  For regulatory purposes, domesticated fowl are considered to be sexually mature at 4 months.  Turkeys are considered sexually mature at 6 months. POULTR

 All poultry and waterfowl must originate from flocks designated as U.S. Pullorum-Typhoid Clean under the NPIP and accompanied by a VS - Form 9-3, or originate from a NPIP affiliate flock and accompanied by a VS Form 9-3, or originate from a Wisconsin Tested Flock or Wis- consin Associate Flock and be accompanied with documentation provided by the department certifying that they are a Wisconsin Tested Flock or Wisconsin Associate Flock.  Sexually mature birds that do not meet these requirements may qualify with documentation of a negative test for pullorum-typhoid (and My- coplasma gallisepticum for turkeys) conducted within 90 days prior to arrival at the exhibition, and be identified with a wing band or leg band. JUNIOR  Each exhibit shall consist of one bird unless otherwise stated.  A young male or young female is a bird hatched on or after January 1 of the exhibit year. Ducks, geese and turkeys should also be hatched on or after January 1 this year.  Poultry should be at least 6 weeks old to exhibit.  Feeding and watering of poultry is the responsibility of the Exhibitor.  Cages must be cleaned daily by the exhibitor or premium may be forfeited.  Judging time and date TBD. Exhibitors must be present for judging. Do NOT unload or cage your poultry in the barn until it has been checked in by the Superintendent. AWARDS: Ribbons Trophies  Best of Breed  Grand Champion  Best of Show  Reserve Champion  Best Poultry Display  Showmanship–Beginner, Intermediate, and Senior Poultry

Cash Prize DUCK CLASSES:  Self-Reliant Poultry Exhibitor X X Heavy Breeds Y Medium Breeds CHICKEN CLASSES: Z Light Breeds A Plymouth Rocks ZA Bantam Breeds B Wyandottes 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 C Rhode Island Reds D Any Other American breeds Lot # Description E Cochins 1 Old Female F Any Other Asiatic breeds 2 Young Female G Australorps 3 Old Male 4 Young Male H Orpingtons I Any Other English breeds GEESE CLASSES: J Any Mediterranean breeds ZB. Heavy Breeds K Hamburgs ZC. Medium Breeds L Polish ZD. Light Breeds

M Any Other Continental breeds 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 N Any Oriental breeds Lot # Description O Any Other Standard Misc. breeds 1 Old Female P Any Standard Game Variety Bantam 2 Young Female Q Any Single-Comb, Clean-Legged Bantam 3 Old Male R Any Rose-Comb, Clean-Legged Bantam 4 Young Male S Any Other Combs, Clean-Legged Bantams T Any Feather-Legged Bantam U Any Other Standard Variety Bantam V Red Ear Lobe, Crossbred Meat type W White Ear Lobe, Crossbred Egg type

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 PLEASE REMEMBER:

Lot # Description Rabbits and Poultry are the ONLY animals 1 Old Female allowed in the Small Animal Barn. 2 Young Female 3 Old Male Poultry exhibitors may also exhibit in 4 Young Male Dept. 110 Animal & Vet Science

46 .

DEPT. 107 - JUNIOR POULTRY - Continued JUNIOR TURKEY CLASSES: GAME BIRD CLASSES: ZH Bronze ZO Pheasant ZI Broad Whites ZP Quail

ZJ Any Other Standard Variety Turkey ZQ Peacock -

ZR Guinea Fowl POULTRY 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 ZS Any Other Wild Game Bird not listed Lot # Description 1 Young Female 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 2 Young Male Lot # Description

PIGEON CLASSES: 1 Male 2 Female ZK Performing Breeds ZL Utility Birds CLASS ZX Poultry Showmanship ZM Fancy Breeds Selection is based on exhibitor, ability to show and knowledge of animal. Open to any poultry project 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 member regardless of sex or breed of poultry Lot # Description 1 1 Old Female 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50 2 2 Young Female Lot # Description 3 3 Old Male 1 Beginners - Grades 3-5 4 4 Young Male 2 Intermediate - Grades 6-8 3 Senior - Grades 9-13 CLASS ZN Market Poultry 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 CLASS ZY Eggs Lot # Description 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

1 Yearling Hen - Determined on Past Egg Production Lot # Description 2 Capons - 2 Birds, Each Over 7# 1 Half Dozen Eggs 3 Roasters - 2 Either Sex, 5# to 8# 4 Broilers - 2 Young Birds, 2.5# to 4.5# each The Bayfield County Fair reserves the right to modify or 5 Young Duck - Either Sex, 5# or Over eliminate all or some of the listed animal classes if the WI 6 Young Geese - Either Sex, 7# or Over State Veterinarian recommends limiting animal contact. 7 Young Turkey - Either Sex, Over 15 Weeks

DEPT. 108 - JUNIOR RABBITS Exhibitor may show no more than 3 breeds. Rabbits, except fryers, should be at least 8 weeks of age for exhibit. Cages must be cleaned daily or premiums will be forfeited. Exhibitors must bring their own metal or plastic watering cups/bottles. ** Judging time and date TBD Exhibitors must be present for judging. Rabbit exhibitors may also exhibit in Dept 110 Animal & Vet Science

AWARDS :Ribbons  Best of Breed, Best of Show, Best Rabbit Display Cash Prize - Self-Reliant Rabbit Exhibitor Trophies  Grand Champion, Reserve Champion, Showmanship–Beginner, Intermediate, and Senior Rabbits CLASSES: A American Fuzzy Lop U Lop - Holland ZN Other Standard Fancy B American - Blue, White V Lop - English ZO Other Standard Dwarf/Mini C Angora - English, French, or Satin W Lop - French ZP Crossbred Rabbit D Belgian Hare X Lop - Mini ZQ Pet Rabbit* E Beveren Y Netherland Dwarf F Britannia Petite Z New Zealand G Californian ZA Palomino H Champagne D’Argent

ZB Polish JUNIOR I Checkered Giant ZC Rex J Chinchilla - American, Giant, or Standard ZD Mini Rex K Creme D’Argent ZE Rhinelander L Dutch ZF Sable M English Spot ZG Satin N Flemish Giant ZH Mini Satin

O Florida White - ZI Silver P Harlequin ZJ Silver Fox * Pet Rabbits may not be entered in RABBIT Q Havana ZK Silver Martin any other class, but may be shown R Himalayan ZL Tan in Showmanship S Jersey Wooly ZM Other Standard Commercial T Lilac

Junior Rabbits continued on next page 47 .

T DEPT. 108 - JUNIOR RABBITS - Continued 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description Lot # Description Lot # Description

RABBI 1 Buck, over 6 months 2 Doe, over 6 months 3 Buck, under 6 months 4 Doe, under 6 months

CLASSES: ZR Single Fryer ZT Rabbit Showmanship

May not be shown in any other class. A single fryer may not Open to any rabbit project member regardless of sex or breed be over 69 days old nor weigh over 5 pounds. of rabbit. Selection is based on the exhibitors ability to show JUNIOR and his/ her knowledge of the rabbit.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50 Lot # Description 1 Single Fryer Lot # Description

ZS Meat Pen 1 Beginners - Grades 3-5 Rabbits entered in this exhibit may not be shown in any other 2 Intermediate - Grades 6-8 class. A meat pen shall consist of three (3) rabbits all of the 3 Senior - Grades 9-13 same breed and variety. A rabbit may not be over 69 days old nor weigh over 5 pounds.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 1 Three (3) Fryer rabbits of the same breed, under 5# and under 69 days old, to be identical as possible, same variety, type, and weight.

DEPT. 110 - JUNIOR ANIMAL AND VET SCIENCE Those enrolled in “Pet Projects” and other Animal Departments may enter in this Department. No live animals. Any exhibit presented as a poster should be 14x22 in. or smaller. Back sides need not be clean. All posters must include exibitor’s name, club, and year. AWARDS: PLAQUE  Best of Show CLASSES: A Grades 3-5 B Grades 6-8 C Grades 9-13

1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1 Lot # Description Lot # Description

AL & VET SCIENCE VET & AL 1 Poster/Display on the type of breeds of a species 9 Poster/Display on biosecurity with explanation of why it 2 Poster/Display on animal needs (housing, food, etc.) is important 3 Poster/Display on animal behaviors 10 Poster/Display on the life cycle of a parasite and preven- 4 Poster/Display on choosing which species to own tative measures to be used ANIM

- 5 Poster/Display on what makes a good owner 11 Poster/Display showing genetics, using a Punnett Square 6 Poster/Display on the roles and benefits provided by 12 Poster/Display on animal nutrition different species 13 Poster/Display on Veterinarian careers 7 Poster/Display on an emergency evacuation kit for your 14 Poster/Display on careers in an animal related field animal(s) 15 Poster/Display on any other animal medical topics

JUNIOR JUNIOR 8 Poster/Display on the parts of your pet/animal 16 Poster/Display not listed

DEPT. 111—JUNIOR DOMESTICATED ANIMALS IC IC CLASSES: CLASS: E - Llama and Alpaca Showmanship

A - Emu B - Ostrich C - Llamas & Alpacas 1st - $3 2nd - $2.50 3rd - $2 4th - $1.50 D -Any Other Exotic Domesticated Animal Lot # Description

1 Beginners - Grades 3-5 1st - $5 2nd - $4 3rd - $3 4th - $2 2 Intermediate - Grades 6-8 Lot # Description 3 Senior - Grades 9-13 DOM . EXOT . DOM

1 Kid - Female - 2 Kid - Male/Wether 3 Yearling - Female 4 Yearling - Male/Wether 5 Adult - Female 6 Adult - Male/Wether JUNIOR JUNIOR

48 .

DEPT. 114 - JUNIOR PLANT AND SOIL SCIENCE JUNIOR All entries must have been grown by the exhibitor during the current year except as noted. AWARDS: PLAQUES  Best of Show in Field Crops & Best of Show in Garden CLASS: A Grain -

Lots 1 - 6 should be brought in a 5 quart bucket (ice cream bucket) or container. A Sheaf should have a 2 1/2” diameter at the butt. PLANT& SOIL SCIENCE

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Spring Wheat 12 Sheaf of Barley - sample 2 Winter Wheat 13 Sheaf of Red Clover - dry 3 Oats 14 Sheaf of Alsike Clover - dry sample 4 Barley 15 Sheaf Alfalfa - 1st crop, dry 5 Winter Rye 16 Sheaf Alfalfa - 2nd crop, dry 6 Any Other Grain - list variety 17 Sheaf of Timothy 7 Sunflowers, 1 Stalk 18 Sheaf of Brome Grass 8 Sheaf of Winter Wheat 19 Sheaf of Ladino Clover 9 Sheaf of Spring Wheat 20 Sheaf of Birdsfoot Trefoil 10 Sheaf of Oats 11 Sheaf of Rye

CLASS: B Baled Hay and Haylage Exhibits of baled hay should consist of a 9 inch wide section (approximately a1/4 bale). Haylage should consist of approximately one quart sample shown in a heavy duty, clear plastic bag. 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 201 Baled Alfalfa - over 75% 206 Birdsfoot Trefoil Haylage - over 75% 202 Baled Red Clover - over 75% 207 Baled Mixed Hay 203 Baled Birdsfoot Trefoil - over 75% 208 Mixed Haylage 204 Alfalfa Haylage - over 75% 209 Straw 205 Red Clover Haylage - over 75%

CLASS: C Field Corn For Lots 301 through 304, Five ears in a box furnished by exhibitor. For Lots 305 through 306 require 6 stalks tied together. Hybrids, open pollinated, may be last year’s crop. Stalk exhibits must be of this year’s crop. Specify the hybrid number in hybrid exhibits and list the correct name of open pollinated corn

1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 301 Yellow Dent Corn, Five ears - any variety, 70-85 days maturity 302 Yellow Dent Corn, Five ears - any variety, 85-100 days maturity 303 Yellow Dent Corn, Five ears - any variety, over 100 days maturity 304 Any Other Dent Corn, Five ears 305 Bundle Yellow Dent Corn, Six stalks tied together - any variety 306 Bundle Any Other Dent Corn, Six stalks tied together - any variety 307 Tallest Stalk Any Variety - This year, Ribbon Only

CLASS: D Potatoes Total of 6 potatoes to be arranged in uniform display 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 401 Sebago 406 Norkota 402 Norland 407 Yukon Gold 403 Superior 408 Any Other Early Variety - list variety on entry tag 404 Pontiac 409 Any Other Late Variety - list variety on entry tag 405 Kennebec

Junior Plant & Soil Science continued on next page 49 .

DEPT. 114 - JUNIOR PLANT AND SOIL SCIENCE - Continued All entries must have been grown by the exhibitor during the current year except as noted. AWARDS: PLAQUES  Best of Show in Field Crops &  Best of Show in Garden CLASS E: Garden 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 501 Beans, Green - Plate of 6 538 Onions, Red - Plate of 2 502 Beans, Purple- Plate of 6 539 Onions, White - Plate of 2 503 Beans, Wax, Plate of 6 540 Onions, Yellow - Plate of 2 504 Beets, Small Pickling, Plate of 3 541 Peas, Pods - Plate of 6 Pods 505 Beets, Storage, Plate of 3 w/min. dia. 2.5 to 3 inches 542 Peas, Snow, Edible-Podded - Plate of 6 NT & SOIL SCIENCE & SOIL NT 506 Broccoli, 1 Head or 4 Side Shoots Tied Together 543 Peas, Sugar Snap - Plate of 6 507 Brussels Sprouts - Plate of 3 Sprouts 544 Peppers, Bell Type, Red - Plate of 2 508 Cabbage, Early pointed - 1 Head 545 Peppers, Bell Type, Yellow - Plate of 2 PLA

- 509 Cabbage, Early Round - 1 Head 546 Peppers, Bell Type, Green - Plate of 2 510 Cabbage, Late Flat - 1 Head 547 Peppers, Any Other, Non-Hot Variety - Plate of 2 - list 511 Cabbage, Late Round - 1 Head variety 512 Cabbage, Red - 1 Head 548 Peppers, Any Other, Hot Variety - Plate of 2 - list variety 513 Cabbage, Savoy - 1 Head 549 Pumpkin or Squash, Field-type -1 514 Carrots, Half Long - Plate of 3 550 Pumpkin, any other non-giant - 1 JUNIOR 515 Carrots, Long, - Plate of 3 551 Pumpkin, Giant 516 Carrots, Short or Heart - Plate of 3 552 Radishes, Winter - Plate of 3 517 Cauliflower - 1 Head 553 Rutabaga, Table - Plate of 3 518 Celery, 1 Plant 554 Squash, Winter, Buttercup - 1 519 Corn, Sweet, Yellow - 3 Ears Husked 555 Squash, Winter, Hubbard or Turbin - 1 520 Corn, Sweet, White - 3 Ears Husked 556 Squash, Winter, Acorn - 1 521 Corn, Sweet, Bi-Color - 3 Ears Husked 557 Squash, Summer, Crooked Neck - 2 522 Corn, Popcorn - 3 Ears Husked 558 Squash, Winter, Any Other Variety - 1 - list variety 523 Cucumbers, Burpless - Plate of 3 559 Squash, Summer, Zucchini - 3 524 Cucumbers, Dill Pickle Size - Plate of 3 560 Squash, Summer, Any Other Variety - 3 - list variety 525 Cucumbers, Slicing - Plate of 3 561 Tomatoes, Green (non-miniature) - Plate of 2 526 Cucumbers, Small Sweet Pickles - Plate of 3 562 Tomatoes, Ripe (non-miniature) - Plate of 2 527 Eggplant - 1 563 Tomatoes (miniature) - Plate of 3 528 Garlic, Elephant - 1 Bulb 564 Tomatoes, Yellow - Plate of 3 529 Garlic, Any Other Variety - 1 Bulb - list variety 565 Tomatoes, Orange (non-miniature) - Plate of 2 530 Kale - 1 Plant - no roots. 566 Turnips - Plate of 3 531 Kohlrabi - Plate of 3 567 Watermelon - 1 532 Lettuce, Head Variety - list variety 568 Any Other Garden Vegetable - 1 - list variety 533 Lettuce, Leaf Variety - list variety 569 Novelty Vegetable - 1 - list variety 534 Muskmelon 570 Best Scarecrow 535 Cantaloupe - 1 571 Largest Sunflower Head 536 Onions, Bermuda or Prize Taker - Plate of 2 537 Onions, Green Bunching, - Plate of 6

Class F: Vegetable Display 1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 Lot # Description 601 Four (4) Different Vegetables in Amounts Listed in each lot in Class E. (Include a 3x5 card identifying vegetables used)

Class G: Herbs & Specialty Crops Herbs should be placed in a clear container with water. 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $1.75 2nd - $1.50 3rd - $1.25 4th - $1.00 Lot # Description Lot # Description 701 Five (5) Herbs Pressed and Identified with Use 706 Rosemary - 3 Stems 702 Basil - 3 Stems 707 Horseradish - 3 Roots 703 Oregano - 3 Stems 708 Dill - 3 Stems 704 Sage - 3 Stems 709 Any Other Herb or Specialty Crop - 705 Thyme - 3 Stems list variety

50 . JUNIOR JUNIOR DEPT. 114 - JUNIOR PLANT AND SOIL SCIENCE - Continued All entries must have been grown by the exhibitor during the current year except as noted. Class H: Fruits 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 -

PLANT& SOIL SCIEN Lot # Description Lot # Description 801 *Apples-Green, 5 of one variety 807 Plums-5 802 *Apples-Red 5 of one variety 808 Raspberries-1/2 Pint 803 Blueberries (Tame) - 1/2 pint 809 Strawberries - Ever Bearing - 1/2 Pint 804 Blackberries-1/2 Pint 810 *Any Other Fruit - not listed 805 Grapes - 1 Bunch 806 Pears - 3

Class I: Other General Plant & Soil Science Items 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description

Lot # Description CE 851 Mounted Display of 10 Plant Diseases (may be 858 Poster/Display on Plant Propagation Diagrams, Photos or Drawings) - list variety on 859 Poster/Display on Hydroponics entry tag 860 Poster/Display on Composting 852 Mounted Display of Garden Pests (may be Pests, 861 Poster/Display on Cold Frames Diagrams, Photos or Drawings) - list variety of the 862 Poster/Display on Soil Samples with Explanation item on entry tag 863 Poster/Display on a Plant Experiment 853 Poster/Display on how to get rid of pests 864 Poster/Display pf Site Analysis and Landscape Plan 854 Poster/Display on Germination 865 Any Other Gardening Display not listed 855 Poster/Display on the Needs of Plants 856 Poster/Display on Plant Tropism 857 Poster/Display on Plant Pollination

DEPT. 115 - JUNIOR FLOWERS AND HOUSE PLANTS Any display entered in this department must be grown by the exhibitor. All house plants & flowers Must be real - not artificial.

Exhibits with the use of artificial (silk, plastic, etc.) plants and/or flowers will be disqualified.

Exhibits using plant materials from invasive or protected species will result in disqualification

Plants to be started by first year members during the on-going project year. Second year members may bring plants started during their first project year. Pots are judged as part of the total evaluation. Pots should have only one plant unless otherwise specified as a dish garden or terrarium.

For more information and identification of invasive species please visit our website JUNIOR www.bayfieldcounty.org/fair or the DNR site http://dnr.wi.gov/topic/Invasives/species.asp?filterBy=Terrestrial&filterVal=Y

AWARDS: PLAQUES  One Best of Show Flowers  One for the group of Houseplants, Home Grounds, & Plant Crafts -

CLASS: A House Plants HOUSE PLANTS & FLOWERS Must be accompanied by a 3x5 in. card stating date purchased/started, how the plant was propagated, and the common name of the plant. Lots that state “Identify type” need the variety to be included on entry tag or a 3 x 5 card.

Lots 1-17 Grades 3-8 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description Lot # Description 1 African violet (Single) 10 Bulb Plant (Identify type) 2 African violet (Double) 11 Terrarium with Cover 3 Ivy plant (Identify type) 12 Cactus or Other Succulent (Identify type) 4 Coleus 13 Geranium 5 Pathos 14 Sanseveria (Snake Plant) 6 Philodendron 15 Spider plant 7 Fern (Identify type) 16 Velvet plant - (identify type) 8 Foliage Plant Other than Above (Identify type) 17 Planter with 2 or More Plants (Identify types) 9 Flowering Plant (Identify type)

Junior Flowers & Houseplants continued on next page

51 .

T T DEPT. 115 - JUNIOR FLOWERS AND PLANTS - Continued Any display entered in this department must be grown by the exhibitor. All house plants & flowers Must be real - not artificial. Exhibits with the use of artificial (silk, plastic, etc.) plants and/or flowers will be disqualified. Exhibits using plant materials from invasive or protected species will result in disqualification Plants to be started by first year members during the on-going project year. Second year members may bring plants started during their first project year. Pots are judged as part of the total evaluation. Pots should have only one plant unless otherwise specified as a dish garden or terrarium. For more information and identification of invasive species please visit our website www.bayfieldcounty.org/fair or the DNR site http://dnr.wi.gov/topic/Invasives/species.asp fiterBy=Terrestrial&filterVal=Y FLOWERS & PLAN

- AWARDS: PLAQUES:  One Best of Show Flowers, One for the group of Houseplants, Home Grounds, & Plant Crafts CLASS: A House Plants - Continued

Entries must be accompanied by a 3x5 in. card stating date purchased/started, how the plant was propagated, and the common name of the plant. Where necessary, you must identify the variety on your entry tag or on a 3 x 5 card. JUNIOR 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lots 18-33 Grades 9-13 Lot # Description Lot # Description 18 African violet (Single) 26 Planter with 2 or More Plants (identify varieties on entry tag) 19 African Violet (Double) 27 Foliage Plant Other than listed (identify variety on entry tag) 20 Ivy plant (identify variety on entry tag) 28 Wandering Jew 21 Philodendron 29 Vining Plant - On Pole or Trellis (identify variety on entry tag) 22 Fern (identify variety on entry tag) 30 Flowering Plant (identify variety on entry tag) 23 Pathos 31 Bulb Plant (identify variety on entry tag) 24 Spider plant 32 Terrarium with Cover 25 Velvet plant 33 Desert Garden with 2 or More Cacti or Succulents (identify variety on entry tag)

CLASS B: Flowers Flowers should be displayed in a clear glass container. Blossoms should be uniform in color except as noted. Also open to Home Grounds Improvement members.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 101 Perennial Phlox (3 stems) 118 Pansies (3 stems) 102 Aster - under 2” (3 blooms) 119 Petunia, Single (3 stems) 103 Aster - 2” & over (3 blooms) 120 Petunia, Double (3 stems) 104 Bachelor Button (6 blooms) 121 Snapdragons (3 stems) 105 Calendula (3 Blooms) 122 Sweet Peas (3 stems) 106 Celosia, Cockscomb Type (3 stems) 123 Tiger Lily (3 stems) 107 Celosia, plume type (3 stems) 124 Verbena 108 Cleome (1 stem) 125 Zinnias, large, - over 3” (3 109 Cosmos (3 blooms) blooms) 110 Dahlia (3 blooms) 126 Zinnias, medium, 1-1/2”to 3” (3 111 Dianthus (3 stems) blooms) 112 Echinacea, any color (3 blooms) 127 Zinnias, small, under 1-1/2” (3 blooms) 113 Gladiolus (1 spike) 128 Any other annual cut flower not mentioned ( 3 stems) 114 Marigold, Single Color (3 blooms) (identify plant and variety on entry tag) 115 Marigold, Variegated (3 blooms) 129 Any other perennial cut flower not mentioned (3 stems) 116 Marigold, mixed colors (3 blooms) (Identify Plant and variety on entry tag) 117 Nasturtium (3 blooms)

Please identify all varieties on your entry tag or 3 x 5 card. Note: Exhibits using plant materials from invasive or protected species will result in disqualification

52 . JUNIOR JUNIOR DEPT. 115 - JUNIOR FLOWERS AND PLANTS - Continued

CLASS C: Floral Arrangements

The container is judged with the ﬂowers. -

Use of silk and/or plastic plants and ﬂowers and/or invasive species will disqualify them. PLANT & FLOWERS 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 201 Miniature Arrangement - Under 3½ in. (Identify all plants used) 202 Small Arrangement - 3½-6 in. (Identify all plants used) 203 Large Arrangement—Over 6 in (Identify all plants used) 204 Table Centerpiece (Identify all plants used) 205 Centerpiece for Buffet Table (Identify all plants used) 206 Christmas Arrangement - Predominately Flowers (Identify all plants used)

CLASS D: Plant Crafts

Use of silk and/or plastic plants and ﬂowers and/or invasive species will disqualify them. All exhibits in this class require identification of all the vegetation used (flowers, leaves, stems, seeds etc.) A 3 x 5 card needs to accompany each exhibit.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 251 Holiday Item made from Plants (Identify all plants used in holiday item on a 3 x 5 card) 252 Plant Collage (Identify all plants used in collage on a 3x 5 card) 253 Craft item made FOR plants with plant-pots, hangers, etc. (Identify all plants used in exhibit on a 3x 5 card) 254 Any Other Plant Craft Exhibit (Identify all plants used in exhibit on a 3 x 5 card)

CLASS E: Home Grounds Improvement - Lawns, Landscaping, Trees, and Shrubs

1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 Lot # Description 301 Planting Plans of Home Grounds drawn to scale on 14x22 in. white paper and illustrated. 302 A 3-Dimensional Model of Landscape Plan 303 Outdoor planter with 2 or more plants 304 Any Other Home Grounds Improvement item not listed-include a description of project

53 .

S DEPT. 116 - JUNIOR NATURAL SCIENCES

Open to all members enrolled in Nature-space, Backpacking, Bees, Birds Camping, Canoeing, Energy, Entomology, Fishing, Outdoor Adventures, Recycling, Shooting Sports, Trees, Water, Wildﬂowers, Winter Travel, and other Natural Sciences, and Environmental Education projects. Any exhibit presented as a poster should be 14” x 22” or smaller. A picture is taken from a publication, a photo is taken by the exhibitor, and a drawing is sketched by the exhibitor. All Shooting Sports members must have participated in certiﬁed county training.

AWARD:  Best of Show Natural Sciences

CLASS A: Inventory

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

NATURAL SCIENCE NATURAL

- Lot # Description 1 A map of your nature-space area showing the location of plants, animal homes, animal signs, buildings, sources of water, roads, and any other features. 2 An inventory of the plant and animal species found in your nature-space. The inventory can be done creatively using drawings, photographs, listing, etc. 3 A scrapbook of snapshots, drawings, observations, and measurements that show your nature-space and how it changes JUNIOR throughout the four seasons. 4 A poster showing seasonal changes and weather and climate in your nature-space. 5 A poster or exhibit showing food chains or interrelationships found in your nature-space 6 A display of the water or other cycles in your nature-space 7 A display showing how recycling happens in your nature-space 8 Any other exhibit that maps or inventories your nature-space 9 A labeled display of nature’s recyclers (decomposers) using drawings, pictures or photos

CLASS B: Collections - All Collections require a 3 x 5 card Required All collections must be appropriately mounted. All exhibits must be labeled including common names, scientiﬁc names, date and location of collection

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description 101 Collection of tree leaves found in your nature-space (Identify - see above) 102 A book or display of photos or drawings of tree leaves found in your nature-space (Identify - see above) 103 A collection of tree seeds found in your nature-space (Identify - see above) 104 A book or display of photos or drawings of tree flowers or seeds found in your nature-space (Identify - see above) 105 A collection of wild flowers found in your nature-space (Identify all plant varieties used in exhibit) 106 A book or display of photos or drawings of wildflowers found in your nature-space (Identify - see above) 107 A collections of insects found in your nature-space (Identify - see above) 108 A book or display of photos or drawings of insects found in your nature-space (Identify - see above) 109 A collection of rocks found in your nature-space (Identify - see above) 110 A butterfly collection (Identify - see above) 111 A book or display of photos or drawings that show the birds observed in your nature-space 112 A book or display of photos or drawings of natural bird foods found in your nature-space 113 A book or display of photos or drawings that show the fish or other water organisms found in the pond or stream that is in your nature-space 114 An exhibit showing at least 6 natural fish baits 115 Any other collection that demonstrates the populations found within your nature-space (Identify - see above)

All collections must be appropriately mounted. All exhibits must be labeled including common names, scientiﬁc names, date and location of collection

54 . JUNIOR JUNIOR DEPT. 116 - JUNIOR NATURAL SCIENCES - Continued

CLASS C: Activities and Equipment Inventory

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 -

Lot # Description NATURALSCIENCES 201 Any display that shows the kinds of activities that occurred in your nature-space such as maple sugaring, beekeeping, plantings, weather observations, bird feeding, etc. 202 Any exhibit or poster that shows results of activities that occurred within your nature-space such as charts showing weather patterns 203 A display of weather equipment used to study your nature-space 204 A display of maple sugaring equipment 205 A display of beekeeping equipment and a written explanation of how it is used 206 A display of any other equipment used within your nature-space project & a written explanation of how it is used 207 A display of houses, feeders or other equipment used for habitat improvement within your nature-space 208 A plant pressing kit you have made 209 Display a cross-section of a tree and relate the age and life stages of the tree by its annual rings 210 A display of insect collecting materials (net, jar, etc.) 211 An insect collection box you have made 212 A journal documenting activities in your nature-space 213 A display showing how to tie at least 4 common fishing knots 214 Two or more fishing lures made from recycled materials 215 Fishing lures or equipment that you have made with an explanation of how it is used 216 Drawing, picture or photo of a bird, correctly identified, parts labeled 217 Drawing, picture or photo of an insect, correctly identified, parts labeled 218 Drawing, picture or photo of a fish, correctly identified, parts labeled 219 Drawing, picture or photo of an animal, correctly identified, parts labeled 220 Any other exhibit related to activities or equipment

CLASS D: Products of Your Nature-space

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description 301 A pint of maple syrup and date collected 302 A one pound jar of honey 303 A display on careers related to your nature-space 304 A poem, story or song written by the member about their nature-space 305 A craft item using materials from your nature-space 306 A display of polished rocks or homemade rock jewelry made by the member 307 Pressed wildﬂower picture, framed or matted 308 Any other product of your nature-space

CLASS E: Adventures and Activities 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description 401 A display on safety precautions for adventure activities 402 An exhibit showing proper clothing for adventure activities 403 A repair kit for adventure equipment made by the member with an explanation of the use of its contents 404 A ﬁrst aid kit for adventure activities made by the member with article labeled with its function 405 A display of menus and gear to cook the meals from an adventure trip 406 A homemade piece of adventure equipment 407 A display on map reading and orienteering 408 An exhibit on outdoor survival 409 A journal, story, poem or song about an adventure trip 410 A display showing the steps for planning an adventure trip 411 An exhibit of a family adventure activity 412 Self determined nature-space project

Junior Natural Science continued on next page

55 .

S DEPT. 116 - JUNIOR NATURAL SCIENCES - Continued

CLASS F: Stewardship and Enhancement CLASS H: Shooting Sports - Other - Continued

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 No Guns or Live Ammunition Allowed 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description

501 A birdhouse of your own construction for a speciﬁc Lot # Description kind of bird 656 Poster showing safety practices on the range or in 502 A bird feeder of your own construction for a speciﬁc the field kind of bird 657 A poster showing the correct way to score a target 503 An exhibit on how to plant trees face 504 A display showing how you have shared your nature- 658 A poster on choosing the proper firearm

NATURAL SCIENCE NATURAL space with other people 659 A poster or display showing an aspect of the history

- 505 An exhibit showing what people can do to protect of guns nature-spaces or to use less natural resources in their 660 A homemade gun case (fabric/wood) daily lives 661 A homemade sling 506 An exhibit on a club or community recycling project 662 A homemade target face (single spot, animal, or 507 A display on recycling of products Olympic style) 508 Any other exhibit relating to nature-space stewardship 663 Any other exhibit related to activities or equipment JUNIOR or enhancement CLASS I: Shooting Contest CLASS G: Shooting Sports - Archery Open to members between the Grades of 3 through13, who are 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 enrolled in the Shooting Sports project. Must have participated Lot # Description in county led certiﬁed training meetings. The contest shall con- 601 A collection of shooting sports scores or targets for sist of a written exam as well as the target shooting. Contest- archery with an explanation of progress. ants will be scored on safety throughout the contest. 602 A poster with parts of a bow or an arrow properly 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

identified. Lot # Description 603 A poster showing protective shooting equipment 680 Compound Bow, Junior Division (Grades 3-5) 604 A poster showing how to determine your dominant eye 681 Compound Bow, Intermediate Division (Grades 6-8) 605 A poster identifying types of bows 682 Compound Bow, Senior Division (Grades 9-13) 606 A poster showing the correct way to score a target face 683 Recurve Bow, Junior Division (Grades 3-8) 607 A poster on safety practices on the range or bow Eng- 684 Recurve Bow, Senior Division (Grades 9-13) lishing 608 A poster or display identifying types of fletching or CLASS J: Astronomy nocks 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

609 A poster or display showing an aspect of the history of Lot # Description Archery 701 A scale model of the solar system, a planet or an eclipse 610 A homemade hip or belt quiver 702 A diagram or photo of the movements of a constellation 611 A homemade wrist or finger sling 703 Set of flash cards or photos of constellations and 612 A homemade armguard, finger tab, or glove planets you have made 613 A homemade arrow 704 Display of types of galaxies 614 A homemade bow case (fabric/wood) 705 A star magnitude gauge or tin can planetarium you have 615 A target holder made from pvc pipe, or from wood made 616 A homemade target backstop, bag target 706 An astrolab, cross staff, or sundial you have made 617 A homemade target face (single spot, animal, or 707 A photo, picture or drawing of northern lights, Sun dogs Olympic style) or other sky phenomena with an explanation of its for- 618 Any other exhibit related to Archery or equipment mation 708 Any Other exhibit relating to this project CLASS H Shooting Sports - Other No Guns or Live Ammunition Allowed

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description 651 A collection of shooting sports scores or targets for shotgun, riﬂe, or pistol with an explanation of progress 652 Poster on different types of ammunition 653 Poster properly identifying parts of a gun 654 Poster showing different ﬁring positions 655 Poster showing protective shooting equipment

56 . JUNIOR JUNIOR DEPT. 116 - JUNIOR NATURAL SCIENCES - Continued CLASS:(K) Geospatial

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Level 1-Beginner: Setting Out Level II - Intermediate -On The Trail-continued -

Lot # Description Lot # Description 750 Display showing essential geographical Data on my 781 Use Bayﬁeld County Aerial photo to display Geograph- NATURALSCIENCES house ical references & tell a story 751 Poster showing types and uses of Geographical Tools 782 Completed “On The Trail” Booklet 752 Display showing types & uses of maps 783 Any other exhibit relating to this project 753 Map of neighborhood with list of features 754 Map showing a selected route Level III - Advanced: Reaching Your Destination 755 Explanation of how a GPS unit works Lot # Description 756 Completed “Setting Out” booklet 800 Display showing a brochure of your favorite place 757 Any other exhibit relating to this project 801 Display showing a map of your favorite place 802 Poster on why some G2 Data is hard to collect Level II - Intermediate - On The Trail 803 Display types of G2 data about your community Lot # Description 804 Exhibit on how to solve a community problem using G2 775 Poster showing the difference between Geographic & data Geospatial 805 Display showing a map of your community with Several 776 Display showing the pros and cons of Geographic and data layers Geospatial data 806 Exhibit showing your map gallery 777 Poster comparing thematic & general purpose road maps 807 Exhibit showing your sustainable development project 778 Display showing your thematic map 808 Completed “Reaching Your Destination” 779 Display showing your general purpose map 809 Any other exhibit relating to this project 780 Map of plantings & seedlings at 4-H Topside

DEPT. 117 - JUNIOR EXPLORING/CLOVERBUDS This is a special class open to youth Grades K-2 who are enrolled in a youth program. A limit of 12 items may be entered. This is a non- competitive department. All items receive the same placing and will be awarded $1.50 in premiums per item. All items must be the work of the member. Poster should be no larger than 14” x 22”. Cloverbud judging will take place in the exhibit hall from 10:00 am to 2:00 pm on Friday. Animal judging (Lot 47 & 48) will take place with the Junior Show. A parent must be nearby to assist, if necessary. A limit of 12 items may be entered.

AWARDS:  A medallion will be given to each exhibiting Cloverbud who participates in face-to-face judging.

CLASS A: Cloverbuds

Lot # Description Lot # Description Lot # Description 1 Three (3) different vegetables 17 An electrical exhibit 35 An exhibit about friends 2 Three (3) cut flowers, annuals or 18 An aerospace exhibit 36 An exhibit about community perennials (identify variety on tag) 19 An outdoor cooking exhibit 37 An exhibit about the world or 3 Potted plant 20 A kitchen safety exhibit other cultures 4 A nature project about birds 21 A food and fitness exhibit 38 An exhibit about your home 5 A nature project about trees 22 A healthy snack country 6 A nature project about water 23 Recycled item with explanation 39 An exhibit about safety 7 A nature project about wildlife 24 A plate of 3 cookies 40 An exhibit about parts of a

8 Any other nature project 25 A plate of 3 muffins garden domestic plant (No JUNIOR 9 A project about earth care 26 A pin cushion Weeds) 10 A sketch or painting 27 A sewing box 41 An exhibit about gardening 11 A puppet or mask 28 A needle case 42 An exhibit about soil or 12 An exhibit on music or sound 29 A patchwork item composting 13 A terrarium 30 Other hand sewn item 43 An exhibit on Fish or Fishing -

14 A photo taken by the member 31 An exhibit on animal life 44 Any LEGO - type project 15 Woodworking item from hand 32 An exhibit on care of an animal 45 An exhibit about 4-H CLOVERBUDS tools 33 A Collage about myself 46 Any other exhibit/display 16 A bicycle related exhibit 34 An Exhibit about my family

57 .

S DEPT. 118 - JUNIOR CULTURAL ARTS 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 All items are to be hand made. Indicate either on an attached 3x5 in. card or on the back of exhibit if a kit has been used or if the item has been made in school. Exhibitors must indicate if special hanging instructions are required. Art I and Art II project members may exhibit in ALL classes of Junior Cultural Arts. All displays must have a 3x5 in. card stating how their exhibit related to the subject.

AWARDS: Plaques Judges will choose the Best of Show in each of the following 7 categories  Drama & Music  Art & Design CULTURAL ART CULTURAL

 Drawing & Painting -  Ceramics

R  Block Printing, Stamping, Paper Crafts & Stenciling  Paper Crafts, Sculpting, Metal, Glass, Nature Crafts & Candles  Macramé , Fiber Crafts, Leatherwork and Beading

JUNIO All displays must have a 3x5 in. card stating how their exhibit relates to the subject.

CLASS A: Music (3 x 5 card required) CLASS C: Art - (3 x 5 card required) continued Lot # Description Grades 3-8

1 Handmade Instrument Lot # Description 2 Original Composition written by the Exhibitor 8 Collage item 3 Paper written on a genre of music 9 Mask 4 Any Other display representing project work not listed. 10 Scrapbooking item - 6 pages or less.

11 Any other art work not listed

CLASS B: Drama (3 x 5 card required) Grades 9-13

Lot # Description Lot # Description

1 Costume created for a character 12 A written report on art as a career or on an art school or 2 Puppet made by exhibitor (no kits) schools 3 Magic box 13 An example of using embroidery ﬂoss (embroidered de- 4 Collage of puppet types from around the world sign) on a ﬁnished product 5 Puppet made by exhibitor (no kits), including an original 14 Program cover design for a 4-H event written “Life Story” of the puppet 15 Program cover design for a non-4-H event 6 Monologue based on nursery rhyme character (no more 16 Program cover for 4-H event - computer art than two typed pages) 17 Program cover for NON-4-H event - computer art 7 Three-act script (not more than two typed pages) 18 Computer art - ORIGINAL Drawings or Designs or Art- 8 Shadow puppet (no kits) work. NO CLIPART 9 “Open scene” script with two possible interpretations 19 A written report on one painting style and one artists (no more than two typed pages) who used it 10 Display of props for a well-known fairy tale 20 In the style of #19 show yourself experimenting 11 Set design, costume list and prop list for a selected play, 21 A silk screen print including script 22 Collage item 12 Videotape of me and my helper completing the “Putting 23 Mask It On the Line” activity or the “Life Stories” activity 24 Scrapbooking item - 7 or more pages 13 A 10-20 sentence, character-based monologue 25 Any other art work not listed 14 Scenic design model for a well-known play, including title and short description of play 15 Poster, exhibit or display not listed above

CLASS C: Art (3 x 5 card required) Grades 3-8

Lot # Description 1 Written report on public art in the community (pictures of a sculpture, mural, logo, etc.) 2 Your own design idea book (at least 5 pages) 3 Program cover design for a 4-H event 4 Program cover design for a non-4-H event 5 Program cover for 4-H event - computer art 6 Program cover for NON-4-H event - computer art 7 Computer art - ORIGINAL Drawings or Designs or Art- work, NO CLIPART

58 .

DEPT. 118 - JUNIOR CULTURAL ARTS - Continued JUNIOR 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 All items are to be hand made. Indicate either on an attached 3x5 in. card or on the back of exhibit if a kit has been used or if the item has been made in school. Exhibitors must indicate if special hanging instructions are required. Art I and Art II project members may exhibit in ALL classes of Junior Cultural Arts. -

All displays must have a 3x5 in. card stating how their exhibit related to the subject. CULTURAL ARTS

CLASS D: Stamping (3 x 5 card required) CLASS F: Macramé - (3 x 5 card required) continued

Grades 9-13-continued Lot # Description Lot # Description 101 Stamping on Clothing 193 Holiday Ornament 102 Stamping on Paper 194 Item to be used in the home-not already listed 103 Stamping - Home Decorating Item 195 Knot board of 6 knots 104 Stamping on Wooden Item 196 An article made of used baler twine or other recycled 105 Stamping with heat embossing material 106 Stamping with embossing 197 A “reusable” shopping bag made of string

107 Any other article not already listed 198 Any other item not listed above

CLASS E: Stenciling and Block Printing (3 x 5 card CLASS G: Drawing and Painting (3 x 5 card required) required) All items must be matted and mounted on poster board. No

Lot # Description kits, paint by number, etc. Please note if work was done on 151 Stenciling on Clothing your own or at school.

152 Stenciling on Paper Grades 3-5 153 Stenciling - Home Decorating Item Lot # Description

154 Stenciling on Wooden Item 155 Stenciled Holiday ornament 201 Drawing, Chalk or Pastel 156 Display of actual stencil used in printing with printed 202 Drawing, Colored Pencil article 203 Drawing, Crayon 157 Any other stenciled item not mentioned 204 Drawing, Felt Tip Pen/Marker 158 Block Printing on Clothing 205 Drawing, Ink 159 Block Printing on Paper 206 Drawing, Pencil 160 Block Printing - Home Decorating Item 207 Painting, Watercolor 161 Block Printing on Wooden Item 208 Drawing or Painting, Original cartoon 162 Block Printed Holiday ornament 209 Drawing or Painting on Plastic 163 Display of actual Block Print used in printing with 210 Scratchboard picture printed article 211 Sketchbook, 2 or more drawings 164 Any other Block Printed item not already mentioned 212 Any other Drawing or painting using drawing/painting medium not already listed (is in this class) CLASS F: Macramé (3 x 5 card required) Grades 3-8 Grades 6-8 Lot # Description Lot # Description 176 Necklace 213 Drawing, Chalk 177 Bracelet/Anklet 214 Drawing, Colored Pencil 178 Belt 215 Drawing, Crayon 179 Wall hanging 216 Drawing Felt Tip Pen/Marker 180 Plant hanger 217 Drawing, Ink 181 Holiday Ornament 218 Drawing, Pastel 182 Item to be used in the home-not already listed 219 Drawing, Pencil 183 Knot board of 6 knots 220 Painting . oil or acrylic 184 An article made of used baler twine or other recycled 221 Painting, Poster Paint material 222 Painting, Watercolor 185 A “reusable” shopping bag made from string 223 Painting On Solid Form Object 186 Any other item not listed above 224 Drawing or Painting, 2-D abstract design 225 Drawing or Painting, Cartoon, original Grades 9-13 226 Drawing or Painting, Portrait Lot # Description 227 Drawing or Painting on Plastic 187 Necklace 228 Scratchboard picture 188 Bracelet/Anklet 229 Sketchbook, 4 or more drawings 189 Belt 230 Any other Drawing or painting using drawing/painting 190 Wall hanging medium not already listed 191 Plant hanger 192 Basket All displays must have a 3x5 in. card stating how their exhibit related to the subject. Junior Cultural Arts continued on next page 59 .

S DEPT. 118 - JUNIOR CULTURAL ARTS - Continued 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 All items are to be hand made. Indicate either on an attached 3x5 in. card or on the back of exhibit if a kit has been used or if the item has been made in school. Exhibitors must indicate if special hanging instructions are required. Art I and Art II project members may exhibit in ALL classes of Junior Cultural Arts.

All displays must have a 3x5 in. card stating how their exhibit related to the subject. CLASS G: Drawing and Painting- I (3 x 5 card re- CLASS I: Metal Craft (3 x 5 card required)

quired) Continued Lot # Description All items must be matted and mounted on poster board. 351 Two (2) or more articles of enameled jewelry CULTURAL ART CULTURAL

- Acrylics and oils - do not frame. No kits, paint by num- 352 Enameled article for home ber, etc. Please note if work was done on your own or at 353 Wire sculpture R school. 354 Mobile

Grades 9-13 355 Metal etching

Lot # Description 356 Jewelry Item, Non-Enameled

JUNIO 231 Drawing, Chalk 357 Metal Craft item made out of recycled material 232 Drawing, Colored Pencil 358 Any other project not listed 233 Drawing, Crayon 234 Drawing Felt Tip Pen/Marker CLASS J: Ceramics (3 x 5 card required) 235 Drawing, Ink Members are expected to start with greenware and clean their 236 Drawing, Pastel own pieces. 237 Drawing, Pencil Grades 3-4 238 Painting . oil or acrylic Lot # Description 239 Painting, Poster Paint 401 Glaze, 1 only 240 Painting, Watercolor 402 Crystal type glaze 241 Painting On Solid Form Object 403 Stained 242 Drawing or Painting, 2-D abstract design or col- 404 Under-glazed item, any finish applied lage 405 Stained, antiqued 243 Drawing or Painting, Cartoon, original 406 Chalks and stain combined 244 Drawing or Painting, Portrait 407 Decals fired on 245 Drawing or Painting on Plastic 408 Over-glazed (mother of pearl or metallic) 246 Scratchboard picture 409 Textured glaze 247 Sketchbook, 6 or more drawings 410 Ceramic with glass fired, combination 411 Any other ceramic article not already listed 248 Any other Drawing or painting using drawing/ painting medium not already listed Grades 5-6 Lot # Description CLASS H: Design or Other Subjects (3 x 5 card re- 412 Glaze, 1 only quired) 413 Crystal type glaze Lot # Description 414 Stained 301 A 2-D exhibit illustrating the element of Line 415 Under-glazed item, any finish applied 302 A 2-D exhibit illustrating the element of Shape 416 Stained, antiqued 303 A 2-D exhibit illustrating the element of Space 417 Chalks and stain combined 304 A 2-D exhibit illustrating the element of Color 418 Decals fired on 305 A 2-D exhibit illustrating the element of Texture 419 Over-glazed (mother of pearl or metallic) 306 A 2-D exhibit illustrating 2 or more elements listed 420 Textured glaze above 421 Dry Brush Item 307 An exhibit of articles made using skill learned 422 Ceramic with glass fired, combination from older person. Include explanation of how 423 Any other ceramic article not already listed skill was learned 308 A 3-D exhibit illustrating the element of Line Grades 7-8 309 A 3-D exhibit illustrating the element of Shape Lot # Description 310 A 3-D exhibit illustrating the element of Space 424 Glaze, 1 only 311 A 3-D exhibit illustrating the element of Color 425 Crystal type glaze 312 A 3-D exhibit illustrating the element of Texture 426 Stained 313 A 3-D exhibit illustrating 2 or more elements listed 427 Underglazed item, any finish applied above 428 Stained, antiqued 314 Artwork from recycled items 429 Chalks and stain combined 315 Self determined cultural arts project 430 Opaque Glaze 431 Over-glazed, (mother of pearl or metallic) 432 Decals fired on

60 .

DEPT. 118 - JUNIOR CULTURAL ARTS - Continued JUNIOR 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 433 Textured glaze CLASS(L) Leather Work - Continued (3 x 5 card 434 Dry Brush Item required) -

435 Free Brush Design, underglaze or stain Grades 9-13 436 Ceramic with glass fired, combination Lot # Description CULTURAL ARTS 437 Any other ceramic article not already listed 572 Braided dog leash 573 Gloves or mitts CLASS J: Ceramics - (3 x 5 card required) Continued 574 Moccasins Members are expected to start with greenware and clean their own pieces. 575 Billfold 576 Any other original article not already listed Grades 9—13 Lot # Description CLASS M: Fiber Crafts (3 x 5 card required) 438 Glaze, 1 only Lot # Description 439 Glaze & Stain combination 601 Needlepoint article from kit 440 Stained 602 Needlepoint article, original 441 Stained, Antiqued 603 Crewel stitchery from kit 442 Chalks only 604 Crewel stitchery, original 443 Air Brush Animal 605 Latch hook from kit 444 3-5 Pieces pertaining to a Holiday, any technique 606 Latch hook, original 445 Controlled Glazing, different glazes in distinct patterns 607 Embroidery from kit 446 Decals fired on 608 Embroidery, original 447 Over-glazed (mother of pearl or metallic) 609 Counted cross stitch from kit 448 Textured Glaze, 2 or more 610 Counted cross stitch, original 449 Dry Brush Item 611 Tube or fabric paint, from kit 450 Free Brush Design, underglaze or stain 612 Tube or fabric paint, original 451 Ceramic with glass fired, combination 613 Candle wicking, from kit 452 Any other ceramic article not already listed 614 Candle wicking, original 615 Patchwork or applique item CLASS(L) Leather Work (3 x 5 card required) 616 Appliquéd item (Banner, Wall hanging, etc) Grades 3-5 617 Combination of 2 or more techniques Lot # Description 618 Batik on Fabric 551 Book mark or coaster 619 Woven article 552 Watch strap or bracelet 620 Woven basket 553 Barrette 621 Woven bookmark or coaster 554 Baggage tag 622 Tapestry item 555 Single key case 623 Item made at 4-H sewing Camp 556 Stamped belt 624 Any other ﬁber craft not already listed 557 Stamped & tooled belt 558 Dog collar CLASS N: Paper Crafts (3 x 5 card required) 559 Knife sheath or axe sheath Lot # Description 560 Article made with lacing, may also be tooled 651 Handmade paper 561 Article made with original tooling, may also be 652 Tissue paper painting laced 653 Traditional craft paper designs (Amati,etc) 562 Any other leatherwork article not already listed 654 Pop up card or book 655 Hand made book (Accordion, folded, etc) Grades 6-8 656 Cut paper designs (Luminaries, ﬂowers, etc) Lot # Description 657 Batik on Paper 563 Belt 658 Nine Patch Quilt with Paper 564 Book cover 659 Diorama 565 Sunglasses case 660 Origami - not cut 566 Moccasins 661 Card (two) made with quilling 567 Billfold 662 Quilled holiday ornament 568 Any other article without tooling not already listed 663 Quilled item not listed above 569 Any other tooled leather article not already listed 664 Scrapbooking about a journey or trip 665 Scrapbooking about your family history Grades 9-13 Lot # Description 666 Scrapbooking about a special event 570 Carved belt 667 Scrapbooking -any item not listed above 571 Bridle 668 Any other paper craft item not listed above

61 Junior Cultural Arts - Continued ... .

DEPT. 118 - JUNIOR CULTURAL ARTS - Continued All items are to be hand made. Indicate either on an attached 3x5 in. card or on the back of exhibit if a kit has been used or if the item has been made in school. Exhibitors must indicate if special hanging instructions are required. Art I and Art II project members may exhibit in ALL classes of Junior Cultural Arts. All displays must have a 3x5 in. card stating how their exhibit related to the subject.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

CLASS O: Plaster Craft (3 x 5 card required) Beadwork 2 - Introduction to beading, finding and mak- Lot # Description ing your own beads and designing your own projects. 701 Wall Hanging Introduction to Native American beading. CULTURAL ARTS CULTURAL

- 702 Figurine Lot # Description 703 Any Other plaster object not already listed R 808 Beads you have made with non-polymer materials displayed in appropriate container CLASS P: Sculpting (3 x 5 card required) 809 Beads you have made with polymer clay displayed Lot # Description in appropriate container

JUNIO 726 Pinch Pot 810 Item showing use of findings (head pins, eye pins, 727 Slab Pot barrel clasps, etc.) 728 Coil Pot 811 Jewelry made with your choice of handmade beads 729 Thrown Pot 812 Item with bead applique 730 Combined Techniques 813 Beginning loom-work item 731 Paper Mache Item 814 Daisy Chain or other Jewelry - Not on a loom 732 Creative design using slip, applique, etc. 733 Any Other sculpture not already listed CLASS S: Beadwork (3 x 5 card required)

Beadwork 3 - Beadwork of Native American cultures. CLASS Q: Glass (3 x 5 card required) Techniques to include loom work, peyote stitch, rosettes, Lot # Description daisy chain, brick stitch, bead embroidery and edging 751 Glass Etching techniques. 752 Glass Sagging Lot # Description 753 Original Stained Glass 815 Loom work bracelet or anklet 754 Any Other glass article not already listed 816 Peyote key ring or bracelet 817 Loom work or applique barrette CLASS R: Nature (3 x 5 card required) 818 Rosette project Lot # Description 819 Loom work pin 776 Sand Casting 820 Earrings 777 Seed Mosaic 821 Hand weaving to show off your designs 778 Cornhusk Dolls 822 Item showing Other advanced beading techniques 779 Straw Weaving (Fringing, etc.) 780 Pressed Flower Arrangement 781 Any Other nature article not listed CLASS T: Candles (3 x 5 card required) Lot # Description CLASS S: Beadwork (3 x 5 card required) 851 Candle from kit 852 Sand candle Beadwork 1 - Introduction to beads, bead applications, tech- 853 Candle from natural items niques and supplies. Simple projects using safety pins, waxed 854 Bees wax candle thread, beads, and fabric. 855 Candle for celebration Lot # Description 856 Any Other candle not already listed 801 Figure or ornament 802 Single strand necklace 803 Double strand necklace 804 Bracelet or Anklet 805 Beaded bookmark 806 Beaded wire ring 807 Graphed beading idea

62 .

DEPT. 120 - JUNIOR PHOTOGRAPHY JUNIOR Any type of camera may be used. Digital photographs must be all original work and should be printed on photo paper to obtain the best results. All photos must have been taken within the last year and be the work of the exhibitor. Photos should be 4 x 6 in. unless otherwise speciﬁed. If you do not want your photos displayed with staples or thumbtacks, please note this on your entry and attach a secure hanging device (masking tape or packing tape works well). “Still Life” is deﬁned as: A collection of -

inanimate objects arranged by the photographer. PHOTOGRAPHY All pictures in each lot must be mounted on top of a piece of white or black sturdy poster board or matting with rubber cement. Please do not use wooden, plastic, paper or any frames of any type for your photos.  8½ x 5½ inches for one 4x6 photo  8½ x 20 inches for three 5 x7 photos  8½x10 inches for one 5x7 photo  11x14 inches for one 8x10 photo  8½x11 inches for two 4x6 photos  11 x 14 inches for one Panoramic photo  8½ x 16 inches for three 4x6 photos Awards: Plaques  Best of Show Photography: Beginner, Intermediate &Advanced Three 4-H entries will be selected for the State 4-HPhoto Display

CLASS A: Grades 3-5 B: Grades 6-8 C: Grades 9-13 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Best photo of any subject, Color - no flash 33 One (1) - 5x7 enlargement, Color 2 Best photo of any subject -B&W - no flash 34 One (1) - 5x7 enlargement, B&W 3 Photo of 1 or 2 people Color 35 One (1) - 8x10 enlargement, Color 4 Photo of 1 or 2 people , B&W 36 One (1) -8x10 enlargement, B&W 5 Photo of an animal(s), Color 37 Trick Photo, -Color or B&W 6 Photo of an animal(s), B&W 38 Manipulation of your photo - by adding or taking away 7 Photo of bird, Color subject-2 photos needed-1 showing before & 1 photo 8 Photo of animal(s) and person/people, Color showing after manipulation 9 Photo of animal(s) and person/people, B&W 39 Manipulation of your photo with color - 2 photos -1 showing 10 Photo of flower(s) or nature, Color before & 1 showing after manipulation 11 Photo of flower(s) or nature, B&W 40 Manipulation of your photo-by cropping -2 photos -1 showing 12 Photo of a building(s), Color before & 1 showing after manipulation 13 Photo of a building(s), B&W 41 *Manipulation of your photo-in any other way not listed-2 pho- 14 Photo of landscape, Color tos-1 showing before & 1 showing after manipulation 15 Photo of landscape, B&W 42 Three photos showing repetition of the same patterns, lines, 16 Photo of one of the seasons, Color textures, shapes or colors 17 Photo of one of the seasons, B&W 43 Three photos using special effects or filters on your camera 18 Photo of a sunset/ sunrise, Color 44 Three photos using manual settings on your digital camera, list 19 Photo of last year’s Bayfield County Fair, Color the settings used under each photo 20 Photo of last year’s Bayfield County Fair, B&W 45 30 Second commercial for Bayfield County Fair 21 Photo of a vacation, holiday or special occasion, Color 46 Digital story board for video shoot 22 Photo of a vacation, holiday or special occasion, B&W 47 Video production under 10 minutes 23 Photo of a seascape, lake or water, Color 48 Video production over 10 minutes 24 Photo of a seascape, lake or water, B&W 49 Flyer or brochure using your photo(s) and graphics 25 Photo of an insect, Color 50 Greeting Card using your photo(s) and graphics 26 Photo of an insect, B&W 27 Photo of a still life presentation, Color * Describe in a 3x5 card the manner in which the photo was 28 Photo of a still life presentation, B&W manipulated. 29 Photo taken with a flash, Color 30 Photo taken with a flash, B&W 31 Panoramic Photo, Color or B&W 32 3 x 5 photos that tell a story, Color or B&W

Lots 44-45 may be color or black & white BUT NOT a mixture of both.

63 .

S DEPT. 121 - JUNIOR COMPUTERS CLASSES: A: Grades 3-5 B: Grades 6-8 C: Grades 9-13 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Display/poster/report on Internet Safety 7 Printed pages of a website you created 2 Display of computer parts, labeled 8 Printed landscape building design you created include3x5

COMPUTER 3 Computer generated greeting card card explaining what you did and the program you used.

- 4 Computer generated magazine or newspaper 9 Completed member guide 5 Computer generated t-shirt design 10 Any other item not already listed

JR 6 Computer manipulate photo-2 photos, 1 before & 1 after manipulation

DEPT. 122 - JUNIOR WOODWORKING Exhibitors may enter in only one class in this department. All articles are to be ﬁnished according to their intended use. The quality of the ﬁnish will be considered as part of the workmanship in the evaluation and the judging. Each exhibit must include an attached 3” x 5” card explaining the tools used in making the item.

AWARD:  Best of Show Woodworking

CLASSES: A: Grades 3-5 B: Grades 6-8 C: Grades 9-13 1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 Lot # Description Lot # Description 1 An article for use in farm or home workshop 6 An article of creative design OODWORKING 2 An article for use out-of-doors 7 Poster on parts of screw, brace & auger or hand drill W 3 An article for use in storage 8 Display of different kinds of wood - 4 An article for use in kitchen 9 Any other woodworking item-not listed 5 An article for use in the home 10 Any winter transportation item JR

DEPT. 123 - JUNIOR ELECTRICITY AWARD:  One Best of Show to be shared between Electricity & Mechanical Science CLASS A: Grades 3–5 CLASS C: Grades 9–13 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $3 2nd - $2.75 3rd - $2.50 4th - $2.25 Lot # Description Lot # Description CTRICITY 1 Build a homemade ﬂashlight 1 Self determined electrical project 2 Build a homemade switch 2 Poster or exhibit identifying electronic parts and uses 3 Display of identiﬁed closed and open Circuits 3 A homemade barrier terminal block ELE

- 4 Display on magnetism 4 Poster on how a diode operates in a circuit 5 A homemade compass 5 A homemade diode circuit 6 A homemade electromagnet 6 A homemade transistor circuit 7 A homemade galvanometer 7 A homemade voltage and polarity tester for Light Emit- 8 A homemade electric motor ting Diodes 9 A homemade simple quiz board 8 A homemade blinking flasher combining a transistor, an JUNIOR 10 Any other item not listed LED & other components 9 A homemade burglar alarm using a light sensitive device CLASS B: Grades 6–8 10 A homemade simple light meter 1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 11 A homemade Silicon Controlled Rectifier burglar alarm Lot # Description 12 A homemade 6-8 watt amplifier to power a speaker 1 Circuit diagrams with explanation 13 Any other item not listed 2 A homemade series circuit 3 A homemade parallel circuit 4 A homemade momentary switch 5 A homemade three way switch 6 A homemade simple burglar alarm 7 A homemade quiz board 8 A poster or exhibit on the use of a Volt-Ohm meter 9 A poster of exhibit showing symbols used in circuit diagrams 10 Any other item not listed

64 . JUNIOR JUNIOR DEPT. 124 - JUNIOR MECHANICAL AWARDS:  One Best of Show to be shared between Electricity & Mechanical Science One Best of Show for Aerospace

CLASS A: Tractor Maintenance

1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 Lot # Description MECHANICAL 1 Nut and bolts exhibit with description attached 2 Poster, 22” x 14”, illustrating tractor safety 3 Basic tool kit with description attached telling what you have 4 An exhibit of worn parts caused by poor maintenance with description of the cause & prevention 5 Any other item not listed

CLASS B: Small Engines

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Four Cycle Engine CLASS D: Other Models Lot # Description 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75 1 Panel exhibit of small engine parts with identification Lot # Description of parts 1 Model by youth, (Grades 3-5) 2 Poster illustrating steps in small engine service job 2 Self Determined Mechanical Project, (Grades 3-5) 3 Poster showing correct steps in preparing a small en- 3 Model by youth, (Grades 6-8) gine for off season storage 4 Self Determined Mechanical Project, (Grades 6-8) 4 Small engine safety poster 5 Model by youth, (Grades 9-13) 5 Panel exhibit showing diagram of ignition system, fuel 6 Self Determined Mechanical Project, (Grades 9-13) system, lubrication system (actual parts may be used) 7 3-D scale model rendition of landscape or architecture 6 Poster showing the events in a 4-cycle engine with a with models in place brief explanation CLASS E: Aerospace 7 Any other item not listed above 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 Two Cycle Engine Grades 3-5 Lot # Description Lot # Description 8 Poster showing events in a 2-cycle engine with a brief 101 A straw rocket explanation 102 Paper airplane 9 Panel exhibit of carburetor parts with explanation of 103 Homemade map function of parts; float type or diaphragm type 104 Photos of types of aircraft with description 10 Poster listing preventive maintenance measures recom- 105 Display on how weather effects flying mended for 2-cycle engines 106 Homemade diamond kite 11 Safety poster on small engines (include chain sawsmotor- 107 Hot air balloon model with parts identified bikes, outboards, etc.) 108 A homemade paper helicopter 12 Any other item not listed above 109 Parts of an airplane displayed and labeled 110 Model rocket CLASS C: Bicycling 111 Any other display 1st - $2.00 2nd - $1.75 3rd - $1.50 4th - $1.25 112 Straw and balloon rocket Lot # Description 113 Flight simulator 51 Poster/Display on any phase of the project 52 Poster/Display showing some aspect on proper care and maintenance of bicycles 53 A study project on the types of bicycles, past or present 54 Poster/Display on id of bicycle parts 55 Poster/Display on safe bike operation 56 Poster/Display on vehicle & bicycle laws 57 Poster/Display on traffic and control signs 58 Portable bicycle repair kit made by member - explanation of use of contents 59 A portable first aid kit for bicycling activities made by the member with articles labeled with function 60 A display/poster on map reading 61 An exhibit of a family bicycling activity 62 A journal, story, poem or song about a bicycling trip 63 A display showing the steps for planning a bicycling adventure trip 64 Any other item not listed

65 .

DEPT. 124 - JUNIOR MECHANICAL – Continued

CLASS E: Aerospace CLASS E: Aerospace Grades 6-8 Grades 9-13

Lot # Description Lot # Description 114 Poster/display-id of model rocket parts 122 Model rocket 115 Poster/display stages of rocket ﬂight 123 Altitude tracker 116 Poster/display model rocket safety 124 Homemade ﬂat-style box kite 117 Nagasaki Hata Fighter kite 125 Poster/display - ID of model rocket parts MECHANICAL

- 118 Poster/display of a remote control - ID parts & functions 126 Poster/display - Stages of rocket ﬂight 119 Homemade hang glider 127 Poster/display - model rocket safety 120 Model rocket 128 Any other display

IOR 121 Any other display

JUN CLASS F: Rocketry Contest

1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75

You may not enter this class at this time. You MUST have participated at the Rocketry Contest held earlier in the year, usually held the ﬁrst week in August. For more information and to register for the rocketry contest, please call the UW-Extension Of- fice at 715-373-6104. Open to members between Grades 3-13 who are enrolled in the Aerospace project. The contest shall consist of the following: Written exam, parts identiﬁcation, rocket shoot off, rocket judging. Contestants shall also be scored on safety throughout the contest.

Lot # Description 1 Junior Division, (Grades 3-8) 2 Senior Division, (Grades 9-13)

CLASS G: Home Repairs and Improvements 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75

A display may be a mobile, a model, photos, something moving, an outline, poster, booklet, chart or guide, actual articles or a combination of display methods. Please indicate on your entry form if you will need a booth for your display.

Wall and Wall Coverings Lot # Description 201 A display of Drywall Taping Techniques 202 A display of Wallpaper Applications 203 A display showing how to Apply texture to a wall 204 A display showing how to Repair a Hole in the wall 205 A display showing how to Apply Tile & How to grout tile 206 Any other display not listed above

Plumbing Related Repairs

Lot # Description 225 A display or poster showing how to Install A Drain Pipe under a Sink 226 A poster showing how to Fix a Leaky Faucet 227 A poster showing how to Unclog a Drain 228 Any other plumbing related repair exhibit not listed Above

Insulation and Energy Conservation

Lot # Description 250 A poster showing Home Insulation Techniques 251 A poster showing Ways to Reduce Energy Use 252 Any other Insulation & Energy Conservation CLASS H: Legos 1st. $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Lot # Description 301 Kit, (Grades 3 - 5) 302 Kit, (Grades 6 - 8) 303 Kit, Grades 9 -13) 304 Original, Grades (3 - 5) 305 Original, Grades (6 - 8) 306 Original, Grades (9 - 13)

66 . JUNIOR JUNIOR DEPT. 125 - JUNIOR FOOD AND NUTRITION A 3’x5” recipe card must be included with all foods prepared. Due to unsanitary conditions at the Fair, baked goods will not be returned. Exhibitor tags and either stickers or ribbons will be returned to the exhibitor. Items may be either cut at home or at the Fair on Entry Day. No package mixes allowed. -

No sharing of entries - each exhibitor is to prepare his/her own entry. & NUTRITION FOODS

AWARDS:  Best of Show Food and Nutrition, Red Star Yeast Awards

RED STAR YEAST AWARDS Top 3 yeast products will be chosen by the judge and awarded the Red Star Yeast & Products Red Star Awards. All participants in yeast categories will receive a packet of Red Star Yeast.

FOR ALL BAKED GOODS: All items should be baked from scratch. No package mixes are allowed. Due to unsanitary conditions at the Fair- grounds, baked goods will NOT be returned to the Exhibitor. Exhibitor tags and either stickers or ribbons will be returned to the exhibitor. Items may be either cut at home or at the Fair on Entry day. A 3’x5” recipe card must be included with ALL foods prepared. Flavors/varieties must be identified on your recipe card.

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

CLASS A: Grades 3-5 CLASS B: Grades 6-8 Lot # Description Lot # Description 1 Muffins, white, plain, plate of 3 51 Muffins, bran, plain, plate of 3 2 Muffins, Any Other plate of 3 - list variety 52 Muffins, white, plain, plate of 3 3 Sugar cookies, rolled & cut, plate of 3 53 Muffin, any other , plate of 3 - list variety 4 Chocolate chip cookies, plate of 3 54 Rolled baking powder biscuits, plate of 3 5 No bake cookies, plate of 3 55 Molasses cookies, rolled and cut, plate of 3 6 Any other cookie, plate of 3 - list variety 56 Peanut butter cookies, plate of 3 7 Brownies, plain, 3 - 1” pieces 57 Bar Cookies, plate of 3 8 Yeast rolls, plain, plate of 3 58 Nationality cookies , plate of 3 - list variety 9 Yeast rolls, whole wheat, plate of 3 59 Sliced refrigerator cookies, plate of 3 10 Yeast, Bread Sticks, plate of 3 60 Yeast rolls, plain, plate of 3 11 Yeast Bread, 1/2 loaf, can use bread machine - list vari- 61 Yeast rolls, whole wheat, plate of 3 ety 62 Yeast bread, white, 1/2 loaf 12 Yellow cake, 1/4 square or wedge 63 Yeast bread, whole wheat, 1/2 loaf 13 Educational exhibit on the food pyramid 64 Yeast Product, Any Other-1/2 loaf or plate of 3 - list variety 14 Exhibit on Nutrition 65 Quick coffee cake, 1/4 square or wedge 15 Exhibit on wise grocery shopping 66 Yellow cake, 1/4 square or wedge 16 A party plan for 9-10 year olds 67 Sponge cake, no fat, 1/4 wedge of cake 17 Display on Planning a Meal - Start to Finish 68 Angel food cake, 1/4 wedge 18 Exhibit or Poster on planning an Ethnic, Regional, or 69 Fudge, 3 - 1” square pieces International meal (menu, cost, special utensils, etc.) 70 Brownie, plain, 3 - 1” corner square 19 Any other exhibit not listed above 71 Any pastry not listed- list variety 72 An exhibit on “Composting Starts in the Kitchen” 73 Educational exhibit on safe, nutritional brown bag lunches 74 Exhibit on kitchen safety 75 A poster on planning a party 76 Any Other Nutritional exhibit 77 Display on Planning a Meal - Start to Finish 78 Exhibit or Poster on planning an Ethnic, Regional, or Inter- national meal (menu, cost, special utensils, etc.)

No sharing of entries. Each exhibitor must prepare his or her own entry.

67 .

DEPT. 125 - JUNIOR FOOD AND NUTRITION-Continued FOR ALL BAKED GOODS: No package mixes are allowed. Made from Scratch Only. Baking Score Card Due to unsanitary conditions at the Fairgrounds, baked goods will NOT be External - Shape-10, Crust-10, Volume-10 30 returned to the Exhibitor. Exhibitor tags and either stickers or ribbons will Internal - Grain-10, Texture-10, Color-10, 35 be returned to the exhibitor. Items may be either cut at home or at the Fair Flavor 35 on Entry day. TOTAL 100

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

A 3’x5” recipe card must be included with all foods prepared.

OODS & NUTRITION CLASS D: Canning Grades 3–8

F CLASS C: Grades 9-13

CLASS E: Canning Grades 9-13 - Lot # Description Lot # Description 101 Banana quick bread, 1/4 loaf 201 Beans, Green-cut 102 Any other quick bread, 1/4 loaf - list variety 202 Beets 103 Pastry shell, any size 203 Tomatoes, whole or quartered 104 Sugar cookies, rolled and cut, plate of 3 204 Tomato juice 105 Oatmeal cookies, plate of 3

JUNIOR 205 Apples, quartered or halved 106 Nationality cookies, plate of 3 - list variety 206 Apple sauce, sieved 107 Sliced refrigerator cookies, plate of 3 207 Berries, Wild - list variety 108 Yeast rolls, white, plain, plate of 3 208 Cherries, pitted 109 Yeast rolls, whole wheat, plain, plate of 3 209 Peaches 110 Yeast bread, white, 1/4 loaf 210 Pears 111 Yeast bread, whole wheat, 1/4 loaf 211 Plums 112 Yeast Product, Any Other, 1/4 loaf /plate of 3 - list 212 Raspberries variety 213 Rhubarb 113 Yellow cake, 4” corner square 214 Any other variety fruit not already mentioned - list varie- 114 Sponge cake, 1/4 wedge if cake ty 115 Angel food cake, 1/4 wedge 215 Blueberry jam 116 Nationality coffee bread, 4” piece - list variety 216 Cherry jam 117 Exhibit on nationality yeast bread, must include reci- 217 Peach jam pe and country of origin 218 Raspberry jam 118 Any candy - list variety 219 Strawberry jam 119 Any pastry not mentioned - list variety 220 Any wild berry jam - list variety 120 A food exhibit illustrating 2 or more food groups 221 Any other jam not already mentioned - list variety 121 An exhibit on “Composting Starts In the Kitchen” 222 Apple jelly 122 Scrapbook of recipes for leftover foods 223 Raspberry jelly 123 Nutrition exhibit 224 Strawberry jelly 124 Mini booth display on food related careers 225 Any wild berry jelly - list variety 125 Exhibit or Poster on planning an Ethnic, Regional, or 226 Any other jelly not already mentioned - list variety 126 International meal (menu, cost, special utensils, etc.) 227 Apple butter 127 Educational poster or exhibit on planning a teen party 228 Peach preserves (theme, food, recipes, cost, etc) 229 Strawberry preserves 128 Any other exhibit not listed above

68 . JUNIOR JUNIOR DEPT. 125 - JUNIOR FOOD AND NUTRITION - Continued

CANNING: All canned goods must be in clean standard quart or pint jars of clear glass. Rings are not necessary for judging but you may wish to use them for transportation. Jars may be opened. Exhibited products must have been canned since September of the previous - year. CANNING SCORE CARD & NUTRITION FOODS A label (1-1/2”x 3”) must be attached on Points Criteria the smooth side of jar, giving the follow- Available ing information: Package 10  Name of product Pack (Fullness: 10; Uniformity: 10; Proportion liquid/solid: 10) 30  Method of pack (hot or raw pack)  Date processed Product (Absence of Defects: 10; Consistency: 10; Color: 20, Flavor:10) 50  Process method used (pressure can Liquid (Clearness: 10; 10 or hot water bath) & Total 100  Length of processing 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 CLASS D: Canning Grades 3–8 CLASS E: Additional Canning Grades 9-13

CLASS E: Canning Grades 9-13 Continued Lot # Description Lot # Description 230 Any marmalade - list variety 301 Beans. Yellow wax—cut 231 Conserves, any kind - list variety 302 Carrots 232 Any Fruit Juice - list variety 303 Corn, Sweet-off the cob 233 Bread and butter pickles 304 Any other canned vegetable not listed - list variety 234 Dill pickles 305 Blackberries 235 Sweet pickles 306 Blueberries 236 Vegetable relish - list variety 307 Plum Jelly 237 Any other pickled vegetable - list variety 308 Syrup, fruit - list variety 238 Chart on storage life of frozen foods 309 Syrup , Maple 239 Examples of wrapping methods for freezing 310 Sauerkraut 240 Exhibit of proper containers, for freezing, labeled for 311 Any other pickles not already mentioned - list variety recommended use 241 Any other Preservation Item not listed - list variety PRESERVING FOOD SAFELY A pressure canner is essential for safely canning vegetables, meats, ﬁsh and poultry. There are two types of pressure canners. One has a dial gauge to indicate the pressure inside the canner; (which should be tested,) the other has a metal weighted gauge (which does not need to be tested). Dial gauges should be tested for accuracy each canning season.

The Bayﬁeld County Extension Office can check dial gauges free of charge. Bring just the lid of your dial gauge pressure canner to the Bayﬁeld County Extension office between the hours of 8:00 am and 4:00 pm Monday - Friday. Please call 715-373-6104 for more information on canning safely. Happy canning and see you at the fair!

CLASS F: Dried Foods Dried product must be labeled in a tightly closed, clean container. Include following information on your label: Product, Date dried, Method of drying (oven, commercial dehydrator or home made dehydrator), Fresh weight or volume, Drying time. 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 401 Apple, plain, 7 slices 409 Parsley, 1/4 cup 402 Banana, plain, 14 slices 410 Peas, 1/4 cup 403 Green Beans, 1/4 cup 411 Tomatoes, 1/2 cup 404 Carrots*, 1/4 cup 412 Any other dried fruit not already mentioned - list variety 405 Celery, sliced, 1/4cup 413 Any other dried herbs - list herb, 1/4 cup 406 Fruit leather* 414 Dried seeds - list variety, whole, 1/4 cup 407 Legumes, 1/4 cup 415 Any other dried vegetable not listed - list variety

408 Onions, 1/4 cup Food and Nutrition Continued on next page

69 .

DEPT. 125 - JUNIOR FOOD AND NUTRITION - Continued CLASS G: Foods Revue No new entries accepted. The Foods Revue takes place prior to the Fair. 1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75

Lot # Description Lot # Description 1 Grades 3-5, Individual presentation 3 Grades 9-13, Individual presentation

2 Grades 6-8, Individual presentation 4 Grades K-2

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

OODS & NUTRITION CLASS K: Cake Decorating F

This class is judged on the skill in decorating rather than the cake. It is permissible to use molds of cardboard, Styrofoam, cake - pans, etc. to support the frosting.

CLASS K: Cake Decorating Grades 3-8 Grades 9-13

Lot # Description Lot # Description

JUNIOR 501 Decorated cookies, plate of 4 506 Decorated cookies, plate of 4 502 Decorated cupcakes, plate of 4 507 Decorated cupcakes, plate of 4 503 Cake with frosting ﬂowers 508 Cut out cake 504 Gingerbread house with candy decorations 509 Any cake using frosting ﬂowers 505 Any other decorated cake not already listed. 510 Decorated cake using mold

511 Gingerbread house with candy decorations 512 Any other decorated cake not mentioned above

DEPT. 126 - JUNIOR CLOTHING & TEXTILES All exhibits must include a 3” x 5” card with the following information: The number of years in a sewing project, Fiber content of garment, Preparation of fabric Type of interfacing if used, Intended use, & Care label information. AWARD:  Best of Show Clothing

CLASS A: Beginning Level: Grades 3–5

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Item made at 4-H sewing camp 20 Garment for another individual, adult 2 Pillow or other article sewn for home 21 Vest

3 Simple bag: lunch bag, tote, pencil case, scissors cad- 22 Jacket dy, etc. 23 Sleepwear or loungewear 4 Hat 24 Garment, purchased or handmade, with 5 Mittens creative design 6 Simple article to wear at home such as apron, oven 25 Recycled article(s) or garment(s) mitt, poncho, etc. (explanation of changes made is re- 7 Simple accessory for self, such as scarf, head band, quired-before photo would be nice) belt, etc. 26 Costume, at least half handmade

& TESTILES & 8 Item for sewing box such as pin cushion, mending kit 27 Doll clothes or needle case 28 Stuffed toy 9 Display of 6 different fasteners and their method of 29 Any other exhibit not already listed application CLASS B: Intermediate Level: Grades 6–8

10 Display of 4 seam ﬁnishes and explanation of when to 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 use each Lot # Description 11 Blouse or shirt 51 Item made at 4-H sewing camp 12 Skirt

CLOTHING 52 Pillow or other article sewn for home 13 Jumper - 53 Simple bag for pencil case, jewelry, cosmetics, etc. 14 Shorts 54 Tote bag, gym bag, or fanny pack 15 Pants 55 Item for sewing box such as pin cushion, mending kit or 16 Dress, casual needle case 17 Dress, best wear NIOR 56 Display of 6 different fasteners & their method of applica- 18 Riding apparel; English or Western tion

JU 19 Garment for another individual, child

70 .

DEPT. 126 - JUNIOR CLOTHING & TEXTILES – Continued JUNIOR All exhibits must include a 3” x 5” card with the following information:  The number of years in a sewing project  Fiber content of garment  Preparation of fabric -

 Type of interfacing if used, & TESTILES CLOTHING  Intended use, & Care label information.

AWARD:  Best of Show Clothing

CLASS B: Intermediate Level: Grades 6–8 - Continued CLASS C: Experienced Level: Grades 9-13 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 1st - $3 2nd - $2.75 3rd - $2.50 4th - $2.25 Lot # Description Lot # Description 57 Sampler to show how to sew inside & outside serge 101 Item made at 4-H sewing camp stitching 102 Decorative serging sampler (at least 2 different stitches) 58 Simple article to wear at home such as apron, oven mitt, made into something such as a pillow, wall hanging, poncho, etc. vest, etc. 59 Personalized or embellished items for gift giving such as 103 Felted item (made of 100% wool) that was shrunk after hat, mittens, vest, pot holders, tote, duffel bag making 60 Hat 104 Display of 6 fabrics telling qualities and care instruc- 61 Mittens tions for each 62 Blouse or shirt 105 Hand dyed or tie-dyed fabric made into a garment 63 Skirt 106 Outdoor sports accessory: duffel bag, backpack, fanny 64 Jumper pack, snowboard or ski bag, etc. made from a kit or pat- 65 Shorts tern 66 Pants 107 Article made of lycra/spandex 67 Dress, casual 108 Exhibit on clothing consumer decisions 68 Dress, best wear 109 Example if alteration or repair done by member with 69 Riding apparel; English or Western explanation 70 Garment for another individual, 110 Original design article with explanation 71 Vest 111 Handmade accessory (purse, scarf, hair decoration, etc.) 72 Jacket with illustration of how it coordinates with ensemble 73 Sleepwear or lounge wear 112 Hat 74 Garment, purchased or handmade, with creative design 113 Mittens 75 Recycled article(s) or garment(s) (explanation of chang- 114 Blouse or shirt es made is required-include before photo) 115 Skirt 76 Costume, at least half handmade 116 Jumper 77 Doll clothes 117 Shorts 78 Stuffed toy 118 Pants 79 Sportswear ensemble for Summer 119 Dress, casual 80 Sportswear ensemble for Winter 120 Dress, best wear 81 Article made of lycra/spandex 121 Dress, formal 82 Any other exhibit not already listed 122 Riding apparel; English or Western 123 Garment for another individual, 124 Vest 125 Jacket 126 Sleepwear or loungewear 127 Garment, purchased or handmade, with creative Design 128 Recycled article(s) or garment(s) explanation of changes made is required include before photo 129 Costume, at least half handmade 130 Doll clothes 131 Stuffed toy 132 Sportswear ensemble for Summer 133 Sportswear ensemble for Winter 134 Quilted Item 135 Any other exhibit not already listed

Junior Clothing & Textiles continued on next page

71 .

S DEPT. 126 - JUNIOR CLOTHING & TEXTILES - Continued All exhibits must include a 3” x 5” card with information as listed on previous page

CLASS D: Clothing Revue-Grades 3-8 CLASS E: Clothing Revue-Grades 9-13

No new entries accepted. The Junior Clothing & Textiles Revue takes place prior to the Fair. 1st - $3 2nd - $2.75 3rd - $2.50 4th - $2.25

Lot # Description Lot # Description 251 Beachwear 264 Shirt, blouse or top; knit 252 Blouse with skirt or jumper 265 Shirt, blouse or top; woven 253 Blouse with pants or shorts 266 Shorts OTHINGTESTILE & 254 Sportswear ensemble for summer - 2 or more garments 267 Pants worn together) handmade 268 Accessory handmade for outfit CL

255 Sportswear ensemble for winter (2 or more garments

- 269 Garment for another individual worn together) handmade 270 Vest or jacket 256 Dress or jumper, casual 271 Sleepwear or lounge wear 257 Dress or jumper, best wear 272 Garment, purchased or handmade, with creative design 258 Prom, party dress or formal wear 273 Recycled article(s) or garment(s) for self or others 259 Ensemble such as suit and blouse or coat with dress (verbal explanation of changes made is required

JUNIOR 260 Suit or coat 274 Costume, at least half handmade 261 Riding apparel, English or Western 275 Any other exhibit 262 Skirt with casing 263 Skirt with waistband

DEPT. 127 - JUNIOR KNITTING AND CROCHETING

AWARD:  Best of Show Knitting & Crocheting

CLASS A: Knitting–Grades 3-8 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description 1 Potholder 9 Simple sweater 2 Slippers 10 Simple vest 3 Hat 11 Sampler afghan, include at least 6 different stitch patterns 4 Headband 12 Swatches showing 4 different stitches or patterns, mini- 5 One Pair Two needle mittens mum 4x4 in., mount and label each 6 One Pair - Four needle mittens 13 Scarf

7 One Pair - Four needle socks 14 Any other item not listed above 8 Doll Clothing or toy

CLASS B: Knitting–Grades 9-13 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75

Lot # Description Lot # Description 26 Potholder 36 Set-in sleeve pullover or cardigan, embroidery if desired, 27 Slippers any yarn and may have pattern. CROCHETING 28 Hat 37 Pullover or cardigan with mixed Colors, or yarn, bobbin 29 Headband knitting 30 One Pair - Two needle mittens 38 Afghan, knit 31 One Pair - Four needle mittens 39 Decoration for the home 32 One Pair - Four needle socks 40 Doll Clothes or Toy 33 Simple sweater 41 Scarf 34 Simple vest 42 Any other item not already listed 35 Buttonhole raglan cardigan working from the neck KNITTING &

down, any yarn, any pattern stitch - NIOR JU 72 . JUNIOR JUNIOR DEPT. 127 - JUNIOR KNITTING AND CROCHETING - Continued CLASS C: Crocheting–Grades 3-8 CLASS D: Crocheting–Grades 9-13 - Continued 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 88 Any other crocheted garment or accessory, not listed Lot # Description 89 Any other crocheted article for use in the home, may in- -

51 Doll clothes or toy clude article with crocheted edging 52 Vest & CROCH KNITTING 53 Potholder CLASS E: Spun Wool & Felting 54 Hat or cap 1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75 55 Scarf Lot # Description 56 Holiday ornaments suitably displayed, set of 3 90 Exhibitors Grades 3–8, skein of homespun wool 57 Pillow 91 Exhibitors Grades 9-13, skein of homespun wool 58 Swatches showing 4 different stitches or patterns, min. 92 Exhibitors Grades 3-8, knit felting 4x4 in., mount and label 93 Exhibitors Grades 9-13, knit felting 59 Decoration for the home 94 Exhibitors Grades 3-8, needle felting 60 Any other crocheted garment or accessory, not listed 95 Exhibitors Grades 9-13, needle felting 61 Any other crocheted item for the home, not listed 96 Exhibitors Grades 3-8, hand felting 97 Exhibitors Grades 9-13, hand felting CLASS D: Crocheting–Grades 9-13

1st - $2.50 2nd - $2.25 3rd - $2.00 4th - $1.75 CLASS F: Clothing Revue-Members Grade 3-8 ETING Lot # Description CLASS G: Clothing Revue-Members Grade 9-13 76 Potholders, pair 77 Hat or cap No new entries accepted. The Clothing & Textiles Revue takes place prior to the Fair. 78 Scarf

79 Doll Clothes or Toy 1st - $3 2nd - $2.75 3rd - $2.50 4th - $2.25 80 Bag or purse Lot # Description 81 Mittens 105 Knitted or crocheted accessory worn with suitable outfit. 82 Simple vest 106 Knitted or crocheted garment 83 Simple sweater 107 Knitted or crocheted jewelry 84 Afghan, pieced, such as granny squares 108 Any other knitted or crocheted item not mentioned above 85 Afghan of continuous construction 86 Item using hairpin lace or broomstick lace 87 Item using thread, such as doily

DEPT. 128 - JUNIOR HOME ENVIRONMENT All entries in this department must be made by the exhibitor or if the item was purchased, please describe the modifications that you made to the item. Use of protected or invasive species or plant material will result in Disqualification. A “Before” photo is appreciated when using recycled materials.

AWARD:  One Best of Show award for Home Environment and Family& Child Development JUNIOR CLASS A: Grades 3-5 CLASS B: Grades 6-8 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

Lot # Description Lot # Description -

1 Decorative pillow for any room 11 Quilt or bedspread HOM 2 Creative container for a plant 12 Centerpiece of any real flowers&/or natural materials 3 *Article used for storage (box, shoe bag, etc.) 13 Centerpiece of any artificial flowers or materials

5 *Recycled storage item, describe what you did 14 Tablecloth/placemat with creative design ENVIRONMNET E 6 *Any other useful item for any room 15 Table place setting 7 *Creative wall hanging for any room 16 Simple curtains, 1 pair 8 *Holiday room accessory or decoration 17 Small appliance cover or table runner 9 *Any creative accessory for any room 18 Padded picture frame 10 *Personal grocery or tote bag made from heavy cloth 19 Wall hanging/tapestry made from recycled fabric or used clothes

* Please list on your entry tag what the accessory is and where it will be used.

Junior Home Environment continued on next page

73 .

T DEPT. 128 - JUNIOR HOME ENVIRONMENT-Continued All entries in this department must be made by the exhibitor or if the item was purchased, please describe the modifications that you made to the item. Use of protected or invasive species or plant material will result in Disqualification. A “Before” photo is appreciated when using recycled materials.

AWARD:  One Best of Show award for Home Environment and Family& Child Development CLASS C: Grades 9—13 1st - $2.50 2nd - $2.25 3rd - $2 4th - $1.75 Lot # Description Lot # Description 20 Bulletin board or message board 26 Poster illustrating Color scheme for a room using color 21 *Any decorative item made from recycled fabric swatches or samples, labeled HOME ENVIRONMNE HOME

- 22 *Item of heritage skill (candle wicking, weaving, 27 Floor plan of any room drawn to scale with furniture ar- Rosemaling, etc.) rangement. Include description of activities & traffic pat- 23 Calendar for Family Activities terns of room 24 Photo display of a room before and after efforts of 28 Smart shopping exhibit the member’s work 29 An exhibit comparing different types of packaging for a 25 Exhibit displaying elements of Color (Color wheel, single product JUNIOR JUNIOR Color values, Color scheme, etc.) 30 An exhibit on alternatives to hazardous materials in the

*Please list on your entry tag what the accessory is home. and where it will be used. 31 Any other item not already listed.

NT DEPT. 129 - JUNIOR FAMILY & CHILD DEVELOPMENT AWARD:  One Best of Show award for Home Environment and Family & Child Development. Classes A: Grades 3-6 B: Grades 7-13

1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 Please describe the age-level the item is intended for on a 3x 5 card. Lot # Description Lot # Description 1 Home Alone board game or box 13 A puppet made by the exhibitor 2 A personal self-care plan for when you’re home alone 14 Any other toy made by exhibitor 3 Age-appropriate toy chart 15 Playground first aid kit 4 Handmade kite 16 Exhibit showing growth or development of a child

CHILD DEVELOPME CHILD 5 Family tree or mobile (growth stages) 6 Family rules poster 17 Poster or display demonstrating household or child safety 7 Baby’s Toy Box 18 Friendship Guidebook 8 Touch toy or book (tactile sense) 19 Inter generational community service project poster or

FAM. & FAM. 9 Skills book or teaching toy such as buttons, zippers, scrapbook - snaps (small motor) 20 Display on the diversity of families in your community 10 Skills book, identiﬁcation of Colors, shapes, numbers, 21 Child Development Observation Record Sheet objects, etc. (cognitive skill) 22 Evaluation of TV Programs for Kids 11 Babysitting kit 23 Any other item, exhibit or display not listed 12 Jigsaw puzzle or game made for a child JUNIOR JUNIOR

DEPT. 131 - JUNIOR DEMONSTRATIONS AND PRESENTATIONS 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

CLASS A: Communications CLASS A: Communications

Lot # Description Lot # Description

Grades 3-5 Grades 6-8 1 Point-of-View article for newsletter/newspaper 6 A collage of people wearing different styles of clothing & 2 Collage of symbols and their meanings the 1st impression each makes 3 Storyboard of drawings that express my thoughts and 7 Guideline for Email& Internet etiquette feelings 8 Outline of a demonstration

DEMO & PRES. & DEMO 4 Thank you note or letter 9 Any other Communications Exhibit or Display - 5 Any other Communications Exhibit or Display JR JR

74 . JUNIOR DEPT. 131 - JUNIOR DEMONSTRATIONS AND PRESENTATIONS - Continued 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 -

CLASS A: Communications CLASS A: Communications - Continued DEMONSTRAT

Lot # Description Lot # Description Grades 9-13 Grades 9-13 10 Outline for a speech that fits a specific audience 13 Summary of debate-representing both sides 11 Poster on how to reduce fear of public speaking 14 Any other Communications Exhibit or Display 12 Newspaper ad promoting 4-H/Youth organization

Creative Writing Creative Writing - Continued TIONS & PRESENTATIONS Class B: Grades 3-5 Class C: Grades 6-8 Class B: Grades 3-5 Class C: Grades 6-8 Class D: Grades 9-13 Class D: Grades 9-13 Lot # Description Lot # Description 1 Hand written “commonplace” book 7 Original cover illustrating your favorite book 2 Scrapbook or notebook of original poetry containing at least 8 Poster illustrating your top 10 favorite books three poems 9 Any other “Crazy About Books” display/exhibit 3 Any other piece of original creative writing (poem, short story, 10 Scrapbook, story, essay, computer document, or video about essay or play) an older Person you’ve interviewed 4 Any other creative writing exhibit or Display 11 Poster or display illustrating things families can do instead of 5 Exhibit that includes books, props & visual aids to illustrate the watching TV books you or your group has read and discussed 12 A family scrapbook of special events (birthday, holiday, etc.) 6 Poster of new words (& deﬁnitions) discovered while doing this 13 Any other Voices from the Past or All in the project 14 Family Exhibit or Display

DEPT. 132 - JUNIOR YOUTH GROUP BOOTHS, BANNERS & SCRAPBOOKS Open to any recognized youth organization such as 4-H CLASS A: Booths Clubs, Boy Scouts, Girl Scouts, Future Farmers, Future 1st - $16 2nd - $14 3rd - $12 4th - $10 Homemakers-Hero and church groups. Lot # Description 1 Citizenship JUNIOR 1. All booth exhibits (provided they are of merit) will re- 2 Health or safety ceive at least minimum premium. One booth is available 3 Environmental Education per club. 4 Organization/Promotion -

2. Booths should have one major theme and should be 5 Fairgrounds Beautification YOUTH GROUP BOOTHS illustrative of the character of the work done by the or- 6 Any Other Educational Booth ganization. 3. The organization must pre-register by the deadline. 4. Booths are to be entered in the name of the group in care CLASS B: Banners of the person who is responsible for the exhibit or to 1st - $8 2nd - $6 3rd - $4 4th - $2 whom the premium is to be paid. Lot # Description 5. The articles in the booth will not be judged individually 1 Club Banner made this year and may not be entered in any other Department, Class or Lot. CLASS C: Scrapbooks 6. Booths must be put up on Wednesday between the hours 1st - $8 2nd - $6 3rd - $4 4th - $2 of 2 pm - 7 pm or Thursday from Noon - 7 pm. Lot # Description 7. Booth must be ﬁnished by 7 pm Thursday. Booths & 1 Club Scrapbook made this year items in the booths must stay in the booth until exhibits , BANNERS & SCRAPBOOKS are released on Sunday at 5:45 pm. Booth Score Card 8. There is no fee for entering a booth, however an admis- Criteria Points sion ticket is required on Thursday and Sunday to enter the fairgrounds, even if you are only setting up or pick- Caption or Title 10 ing up items. Appearance & Design 10 9. The Bayﬁeld County Fair and Fair Committee are not Interest & Attention 10 responsible for animals or exhibits that have not been Quality of Exhibit 20 picked up by 7:00 pm on Sunday. Educational Value 20 Original Work of Club Members 10 Difficulty of Booth Construction 10 Explanatory Material 10 TOTAL 100

75 .

DEPT. 133 - JUNIOR YOUTH LEADERSHIP AWARDS:  Best of Show Youth Leadership CLASS A: Youth Leadership Display A display may be a mobile, a model, photos, something moving, an outline, chart or guide, actual articles or photo(s) or a combination of display methods. Please indicate on your entry form if you will need a booth for your display.

1st - $3 2nd - $2.75 3rd - $2.50 4th - $2.25

Lot # Description (Lots 7—11: The Exhibitor must be available in person to 1 A display designed to recruit members or to improve explain his/her display to the judge )

understanding of your group Lot # Description

OUTH LEADERSHIP 2 A display designed for a specific project meeting to 7 A creative booth display illustrating your involvement

Y teach a project. throughout the years in your organization

- 3 A planning calendar showing how you helped in pro- 8 This year’s record book up to August 1 ject, organizations or activity leadership 9 Any other item related to youth leadership 4 A visual aid you used to teach a specific project. 10 In-depth project display, Grades 3-8 5 A written speech to recruit members or leaders 11 In-depth project display, Grades 9-13 6 A written speech to promote your group JUNIOR DEPT. 134 - JUNIOR HEALTH AND CITIZENSHIP AWARD:  Best of Show Health and Citizenship CLASS A: Health CLASS B: Intergenerational - Walk in My Shoes 1st - $2 2nd - $1.75 3rd - $1.50 4th - 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25

$1.25

Grades 3-4 Lot # Description Lot # Description 1 Description of how you are alike and different than our 1 Display on a healthy diet intergenerational partner 2 A ﬁtness display 2 Book report about growing older 3 How smoking affects lungs 3 Display honoring an older person 4 Poster that illustrates individual uniqueness 4 Display showing old and young people doing things to- 5 Study space analysis gether 6 Exhibit on home safety hazards 5 Any other exhibit relating to this project 7 Any other exhibit relating to this project

Grades 5-6 CLASS C: International - And My World Lot # Description 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 8 Exhibit on how smoking affects lung capacity Lot # Description 9 Display on calculating target heart rate 1 Display on what the world looks like 10 Exhibit on handling sports injuries 2 Display on who makes up the world 11 Display on injury and accident prevention 3 Exhibit on peoples customs of the world 12 Exhibit on the effects of alcohol 4 Display on what is happening in the world 13 A friendship want ad 5 Any other exhibit relating to this project 14 Any other exhibit relating to this project

Grades 7-9 CLASS D: Personal Finance Lot # Description 1st - $2 2nd - $1.75 3rd - $1.50 4th - $1.25 15 Exhibit on the effect media has on self-image Lot # Description 16 A physical activity plan 1 Poster or display on Smart Spending 17 Exhibit on preventing sexual assault 2 Completed Money “Fundamentals” Workbook ITIZENSHIP 18 Display on teen pregnancy 3 Poster/Display on the Real Cost of Credit 19 Exhibit on AIDS/STD’s 4 Completed “Money Moves” Workbook 20 Personal letter written to a legislator 5 Any other exhibit relating to this project 21 Any other exhibit relating to this project

Grades 10-13 Lot # Description 22 Tanning survey and results 23 Violence prevention public service announcement HEALTH & C HEALTH

- 24 Display on stress management 25 Exhibit on non-violent ways to resolve conﬂict 26 A personal resume 27 Any other exhibit relating to this project NIOR JU

76 .

DEPT. 135 - JUNIOR SCHOOL EXHIBITS JUNIOR Exhibits must represent the work of the students and must be the result of school activity. Entries are to be made on the whole school basis rather than by grade. Only one booth allowed per school per Elementary, Jr High and High School. Judging will be based on appearance, originality, idea conveyed, story told, progress and development of subject. A booth must be reserved with the fair secretary in advance by June 26thin the name of the school, in care of the person who is responsible for the exhibit, or to whom the premium is to be paid. — Booths may be put up on Wednesday from 2-7pm or Thursday from Noon-7pm. Booths and items in the booths must stay in SCHOOLEXHIBITS the booth until exhibits are released on Sunday at 5:45pm. Items may be removed on Sunday between 5:45-7pm or on Monday from 10am-2pm. There is not an exhibitor fee charged for entering a booth, but an admission ticket is required on Thursday and Sunday, even if you are only setting up or picking up items. The Bayfield County Fair and Fair Committee are not responsible for animals or exhibits that have not been picked up by 7pm on Sunday. CLASSES A: Elementary School or District B: Junior High School/Middle School C: High School

1st - $75 2nd - $70 3rd - $65 4th - $60 Lot # Description 1 Arts and Crafts 2 Civics, Geography, or History 3 Home Economics or Industrial Arts 4 Mathematics, Science, or Languages 5 Special Education 6 Any other subject not listed and taught in the school during the school year.

2019 HORSE STALL RESERVATION FORM

Exhibitor's Name (Please Print) PREMISE ID#

Open Class or Junior Class (if Jr Class-Club Name)

Phone: Cell:

I will need stalls. I will be bringing horse(s).

I would like to be in the (please circle): New Barn Green Barn

My horse’s name is & I have attached a copy of my Coggin’s papers for this horse.

I am a Junior Division horseless horse exhibitor and my horse is owned by

I am a Horseless Horse owner and I am reserving stalls for the following horses & exhibitors:

Horse Name: Exhibitor(s):

Any health information important to stalling your horse(s):

A copy of your Coggins Papers MUST BE INCLUDED with this form.

Horses may NOT be unloaded or stabled until the Barn Superintendent has checked your horse in.

We will make every effort to stall clubs in the same location. Please have your Club identification on your stall. This will help those who are judging for the stall award. Information required on your stall will be: Your Name, Your Horse's Name, and 4-H Club Identification. Any other information or decoration is up to you.

This form must be returned with entry materials no later than June 26th.

77 .

Bayfield County Fair Committee Requirements In addition to requirements of law, this Fair Committee has adopted certain precautionary measures designed to meet the unusual animal health problems which arise whenever a large number of animals from different sources are assembled for exhibition. All exhibitors must comply with the provisions set forth below:

1. Feeding and watering of all livestock and cleanliness of exhibit area is the Flock or Associate Flock or be certified as Pullorum-Free. responsibility of the exhibitor. Premiums may be withheld if stalls are not 8. All Junior Dairy, Beef, Sheep, Goat and Swine exhibitors must include kept cleaned. with their entry sheet an Exhibitor Entry Statement with appropriate signa- 2. Exhibitors must provide and use only their own utensils and water buckets ture(s) confirming that they have read and understand the National Code of in caring for their livestock. Show Ring Ethics as printed in this premium list and will comply with it. 3. Animals must be transported in clean and/or disinfected cars/trucks and 9. Cattle exhibitors are responsible for furnishing animal identification to Fair trailers to and from the Fair. officials for Fair records. The Cattle Identification Form, which appears at the 4. All horses entering the fairgrounds must provide proof of a negative Cog- end of this premium list, must be completed and returned with entry sheet. gins test taken during the current calendar year. A copy is acceptable. Proof Identification numbers will be checked by barn superintendent upon arrival must ALSO be submitted with the entry form & stall registration. at the fairgrounds. 5. All dogs must be vaccinated for rabies and DHL and Parvo Virus within 10. All calves over 2 months of age must be identified by an official ear tag, one year of show date. Certificates must accompany Fair entry form. A copy breed registration tattoo or breed registration number. For steers, either an is acceptable. Only dogs being shown as an exhibit &/or service dogs are official ear tag or the metal ear tag applied at weigh-in may be used. allowed on the fairgrounds during the Fair. 11. All cattle exhibited must be dehorned or polled, unless horns are a signif- 6. All sheep and goats must have a Scrapies ID tag. icant feature of the breed. 7. All Poultry must come from a certified Pullorum-Free flock or a WI Tested 12. Consumption of food and drink in the barns is HIGHLY discouraged.

78 . National Code of Show Ring Ethics Exhibitors of animals at livestock shows shall at all times conduct themselves with honesty and good sportsmanship. Their conduct in this competitive environment shall always reflect the highest standards of honor and dignity to promote the advancement of agricultural education. This code applies to junior as well as open class exhibitors who compete in structured classes of competition. This code applies to all livestock offered in any event at a livestock show. In addition to the “National Code of Show Ring Ethics,” fairs and livestock shows may have rules and regulations which they impose on the local, county, state, provincial and national levels. All youth leaders working with junior exhibitors are under an affirmative responsibility to do more than avoid improper conduct or questionable acts. Their moral values must be so certain and positive that those younger and more pliable will be influenced by their fine example. Owners, exhibitors, fitters, trainers and absolutely responsible persons who violate the code of ethics will forfeit premiums, awards and auction proceeds and shall be prohibited from future exhibition in accordance with the rules adopted by the respective fairs and livestock shows. Exhibitors who violate this code of ethics demean the integrity of all livestock exhibitors and should be prohibited from competition at all livestock shows in the United States and Canada. The following is a list of guidelines for all exhibitors and all livestock in competitive events: 1. All exhibitors must present, upon request of fair and livestock show officials, proof of ownership, length of ownership and age of all animals entered. Misrepresentation of ownership, age, or any facts relating thereto is prohibited. 2. Owners, exhibitors, fitters, trainers, or absolutely responsible persons shall provide animal health certificates from licensed veterinarians upon request by fair or livestock show officials. 3. Junior exhibitors are expected to care for and groom their animals while at fairs or livestock shows. 4. Animals shall be presented to show events where they will enter the food chain free of drugs. The act of entering an animal in a livestock show is the giving of consent by the owner, exhibitor, fitter, trainer and/or absolutely responsible person for show management to obtain any specimens of urine, saliva, blood, or other substances from the animal to be used in testing. Animals not entered in an event, which culminates with the animal entering the food chain, shall not be administered drugs other than in accordance with applicable federal, state and provincial statues, regulations and rules. Livestock shall not be exhibited if the drugs administered in accordance with federal, state and provincial statutes, regulations and rules affect the animal’s performance or appearance at the event.

If the laboratory report on the chemical analysis of saliva, urine, blood, or other sample taken from livestock indicates the presence of forbidden drugs or medication, this shall be prima facie evidence such substance has been administered to the animal either internally or externally. It is presumed that the sample of urine, saliva, blood, or other substance tested (by the approved laboratory to which it is sent) is the one taken from the animal in question. Its integrity is preserved and all procedures of said collection and preservation transfer to the laboratory and analysis of the sample are correct and accurate and the report received from the laboratory pertains to the sample taken from the animal in question and correctly reflects the condition of the animal at the time the sample was taken, with the burden on the owner, exhibitor, fitter, trainer, or absolutely responsible person to prove otherwise at any hearing in regard to the matter conducted by the fair or livestock show. At any time after an animal arrives on the fair or livestock show premises, all treatments involving the use of drugs and/or medications shall be administered by a licensed veterinarian. 5. Any surgical procedure or injection of any foreign substance or drug or the external application of any substance (irritant, counterirritant, or similar substance) which could affect the animal’s performance or alter its natural contour, conformation, or appearance, except external applications of substances to the hoofs or horns of animals which affect appearance only and except for surgical procedures performed by duly licensed veterinarian for the sole purpose of protecting the health of the animal, is prohibited. 6. The use of showing and/or handling practices or devices such as striking animals to cause swelling, using electrical contrivance, or other similar practices are not acceptable and are prohibited. 7. Direct criticism or interference with the judge, fair, or livestock show management, other exhibitors, breed representatives, or show officials before, during, or after the competitive event is prohibited. In the furtherance of their official duty, all judges, fair and livestock show management, or other show officials shall be treated with courtesy, cooperation, and respect and no person shall direct abusive or threatening conduct toward them. 8. No owner, exhibitor, fitter, trainer, or absolutely responsible person shall conspire with another person or persons to intentionally violate this code of ethics or knowing- ly contribute or cooperate with another person or persons either by affirmative action or inaction to violate this code of ethics. Violation of this rule shall subject such individual to disciplinary action. 9. The application of this code of ethics provides for absolute responsibility for an animal’s condition by an owner, exhibitor, fitter, trainer, or participant whether or not he or she was actually instrumental in or had actual knowledge of the treatment of the animal in contravention of this code of ethics. 10. The act of entering an animal is the giving of consent by the owner, exhibitor, fitter, trainer, or absolutely responsible person to have any disciplinary action taken by the fair or livestock show against such individuals published in any publication of the International Association of Fairs and Expositions, including Fairs and Expositions and any special notices to members. The act of entering an animal in a fair or livestock show is the giving of verification by the owner, exhibitor, fitter, trainer, or absolutely responsible person that he or she has read the IAFE National Code of Show Ring Ethics and understands the consequences of and penalties provided for actions prohibited by the code. It is further a consent that any action which contravenes these rules and is also in violation of federal, state, or provincial statutes, regulations, or rules may be released to appropriate law enforcement authorities with jurisdiction over such infractions. UNITED STATES DEPARTMENT OF AGRICULTURE WHOLESOME MEAT ACT The United States Department of Agriculture Wholesome Meat Act applies to the sale of market livestock sold during the Arkansas State Fair as follows: a. Animals must be in good health and carcasses free of drug or chemical residues. b. Antibiotics and sulfonamides have required withdrawal periods. c. Drug label directions for use and withdrawal periods must be followed. d. If drug or other chemical residues are found in tissue of carcasses, the entire carcass may be condemned. If drug or other chemical residues are found in tissue of carcasses of animals sold through sale or sales connected with the Arkansas State Fair, said show will in no way be liable or responsible for conditions of carcass or sale price of animal. Exhibitor forfeits all rights to the sale price. Before administering antibiotics and/or sulfonamides, consult a licensed practicing veterinarian, or label directions of the drug. BAYFIELD COUNTY FAIR Junior: Dairy, Beef, Sheep, Swine & Goat Exhibitor’s Ethics Statement I have read and understand, and in consideration for being permitted to exhibit at the Bayfield County Fair, agree and consent to abide by the USDA Wholesome Meat Act & National Code of Show Ring Ethics as listed above.

Signature of Exhibitor: ______Date: ______

Name of Exhibitor (Print): ______

Signature of Parent/Guardian of the above Exhibitor: ______Date: ______

79 . Animal Health Regulations for Fairs and Shows in Wisconsin: 2019 Season This is a summary of animal health requirements for fairs, shows and exhibitions only. They are not necessarily the same as requirements for im- porting animals into Wisconsin or moving them within the state for other purposes. They may change if animal diseases occur in Wisconsin or elsewhere, so you should always check our website or contact us for current information.

General requirements for show organizers Cattle and bison (cont.) Tuberculosis requirements for cattle from outside Wisconsin All fairs or exhibitions of any length must obtain, review, and keep For requirements by state, see: https://datcp.wi.gov/Pages/ for five years all required records and test results: Programs_Services/CattleBison.aspx  Exhibitor's name and address Cattle from Michigan's Modified Accredited Zone (for cattle from Michi-  Animal identification (number, type, description) gan's TB Free Zone, see requirements by state above) also need:  Compliance with disease testing and other health requirements  Import permit  Livestock premises number, if any, where animals originated  To originate from a herd that has a negative whole-herd TB test within  If requested by the fair or show organizer, the documentation 12 months before arrival in Wisconsin that includes all animals 1 year showing legal importation (if applicable) and movement to the and older event  Negative individual TB tests within 60 days before entering Wisconsin

To return directly to the state of origin after the show, and there must Fairs or exhibitions lasting more than 24 hours must appoint a li-  censed veterinarian to inspect all animals daily and review the above- be a statement on the CVI that they will be doing so required records. For information on obtaining an import permit: Diseases  Online https://datcp.wi.gov/Pages/Programs_Services/ Animals that show evidence of having contagious or infectious AnimalMovementPermits.aspx diseases may not be commingled (or housed/kept) with other animals  Email [email protected] at a fair, show, or other exhibition in such a way as to allow disease to  Call 608-224-4872 spread. Such animals should not attend the fair, show, or exhibition. Cattle from Canada must meet current federal requirements to enter the Animals may be denied entry if they arrive at these events with conta- United States. (See http://www.aphis.usda.gov/import export/downloads/pro gious or infectious diseases, isolated and/or removed if they develop imp cattle-bison can.pdf) disease after arriving, or be subject to other action as would be necessary to control disease. Requirements are subject to change as conditions warrant. For current information, check https://datcp.wi.gov/Pages/Programs_Services/

CattleBison.aspx. Bovine animals with ringworm, mange, warts or scab will be removed from the fair or exhibition premises, unless the veterinarian in charge finds warts or ringworm lesions are incapable of transmitting Cattle and bison Swine Cattle from within Wisconsin have no requirements for tests or health Effective March 27, 2018, testing for Swine Enteric Coronavirus Disease (SECD) will only refer to Porcine Epidemic Diarrhea virus (PEDv) testing. Porcine Delta Coronavirus (PDCoV) is no longer documents. required.

Cattle from outside Wisconsin must: *Herd testing for PEDv and Porcine Reproductive and Respiratory Syndrome (PRRS) continues to be required prior to swine movement.  Be accompanied by certificate of veterinary inspection (CVI) documenting official animal ID and all required tests and certifications Swine from within Wisconsin need a Wisconsin intrastate movement certificate:  Have at least one form of official individual ID (including steers)  Certificate of veterinary inspection (CVI) with the complete physical origin and physical destination address and the following information:  Meet all of Wisconsin's normal requirements for import (see https:// Official ID (See Acceptable methods of ID on “Swine from outside WI”\ datcp.wi.gov/Pages/Programs_Services/CattleBison.aspx)   Stating that the herd of origin was inspected on the farm within 30 days Acceptable animal IDs for all cattle from outside Wisconsin before the show and showed no signs of disease  For Terminal Shows, no testing is required  USDA metal ear tag number that is part of the National Uniform Eartagging System (NUES) (starts with state 2-digit code, also  For Non-terminal shows Testing for PRRS and SECD are required.

known as "brite" tag); this includes the orange brucellosis vaccina- Swine from outside Wisconsin need a certificate of veterinary inspection that in- tion tag cludes the following: a statement of the PEDv status of the herd of origin (if known), a  15-digit "840" tags (visual or RFID) statement of the PRRS status of the herd of origin (if known), a statement that the veterinarian has inspected the entire herd of origin within the past 30 days and that no  Valid only if applied before March 11, 2015: apparent disease was present at the time of inspection, and official identification num-  Manufacturer-coded RFID tag - 15-digit number with the ber first three digits in 900s Acceptable methods of ID for swine are:  American ID tag - 8 to 12-digit number prefaced with  USDA silver ear tag "USA"  USDA 840 ear tag, either visual or RFID Brucellosis requirements for cattle from outside Wisconsin  Breed association tattoo if the pig is a purebred and the tattoo is registered No cattle from outside Wisconsin are currently required to be brucellosis  A tattoo or an ear tag with the premises identification number and a unique identi- tested or vaccinated to come to fairs and shows in Wisconsin fier  Ear notch (if the pig is a purebred and the notch is registered)

Requirements are subject to change as conditions warrant. For complete and current information, check

https://datcp.wi.gov/Pages/Programs_Services/FairsShowsSwine.aspx

80 Sheep and goats Exotic ruminants Sheep. and goats from within Wisconsin need: Note: Exotic ruminants are ruminants that are not native to Wisconsin,  If sexually intact, need official individual ID at any age and are not cervids - for example, Old World camels, yaks, water buffalo, pronghorn antelope, giraffes, and non-domestic sheep and goats.  If not sexually intact, need official individual ID if they are 12 months or Exotic ruminants from within Wisconsin have no requirements. older Exotic ruminants from outside Wisconsin must have  Official ID includes scrapie ear tags or tattoos, USDA 840 ear tag,  Certificate of veterinary inspection (CVI) approved microchips if a reader is available and if accompanied by breed registration papers in the owner's name, or breed association  Official animal ID (one of the following) tattoo if accompanied by registration papers in the owner's name  Approved USDA ear tag number  Microchip number  Cannot be under restriction for movement to fairs and shows  Breed association registration number Sheep and goats from outside Wisconsin need:  Breed association tattoo  Certificate of veterinary inspection and official individual ID: scrapie ear tags or tattoos, USDA 840 ear tag, approved microchips if a read-  Import permit er is available and if accompanied by breed registration papers in the  Proof written on the CVI that they meet requirements for: owner's name, or breed association tattoo if accompanied by registra-  Bovine TB - negative test required within 60 days before tion papers in the owner's name entry Goats from Michigan's TB Modified Accredited Zone also need:  Brucellosis - negative test required within 30 days before  Import permit entry Please call 608-224-4872 beforehand to determine which TB test to use.  To originate from a herd that has a negative whole-herd TB test within

12 months before arrival in Wisconsin that includes all animals 1 year For information on obtaining an import permit: and older  Online https://datcp.wi.gov/Pages/Programs_Services/ Negative individual TB tests within 60 days before entering Wisconsin  AnimalMovementPermits.aspx To return directly to the state of origin after the show, and there must   Email [email protected] be a statement on the CVI that they will be doing so For information on obtaining an import permit:  Call 608-224-4872

 Online https://datcp.wi.gov/Pages/Programs_Services/ Requirements are subject to change as conditions warrant. For current AnimalMovementPermits.aspx information, check https://datcp.wi.gov/Pages/Programs_Services/  Email [email protected] ExoticSpeciesMvmt.aspx.  Call 608-224-4872 In addition, please contact your county and local municipality for any re- Requirements are subject to change as conditions warrant. For current strictions. information, check https://datcp.wi.gov/Pages/Programs_Services/ SheepGoatMovement.aspx. Equine Poultry and waterfowl (Pigeons are not considered poultry for fairs and shows) Equine animals from within Wisconsin need documentation of a nega- Poultry and waterfowl from within Wisconsin need: tive EIA test done within the previous 12 months, which clearly identifies the A NPIP certificate stating that the birds originate from a US pullorum- animal by complete description, digital photographs, or an approved micro-  chip (if a reader is available). Documentation may be: typhoid clean or NPIP affiliate flock and turkeys must test negative for Mycoplasma aallisepticum, or  Official test report VS 10-11, or  A DATCP-issued certificate stating they are from a Wisconsin Tested  USDA-approved electronic test form, or or Associate Flock and turkeys must test negative for Mycoplasma  Global Vet Link EIA electronic form, or aallisepticum  Certificate of veterinary inspection with the test results listed or Equine animals from outside Wisconsin need:  Individually test sexually mature birds within 90 days before arrival at  Certificate of veterinary inspection (CVI) which clearly identifies the the show. These birds also need wing or leg band ID. All birds must animal by complete description, digital photographs, or an approved test negative for pullorum-typhoid, and turkeys must test negative for microchip Mycoplasma aallisepticum. Poultry and waterfowl from outside Wisconsin need a certificate of  Negative EIA test done within previous 12 months that is reported on veterinary inspection or equivalent (such as form VS 9-3) that states: the CVI They originate from a flock classified pullorum-typhoid clean under Equines from Minnesota are exempt from the CVI requirement if:  NPIP or an equivalent state program and turkeys must test negative  Ownership does not change while the animal is in Wisconsin for Mycoplasma aallisepticum, or  The animal remains in Wisconsin no longer than 7 days  If they are sexually mature, that they have tested negative for pullo-  Proof of a negative EIA test in previous 12 months accompanies the rum-typhoid (and Mycoplasma aallisepticum for turkeys) within 90 animal days before arrival at the show. These birds also need wing or leg band ID. Requirements are subject to change as conditions warrant. For current Not required: information, check https://datcp.wi.gov/Pages/Programs_Services/  Import permit number

HorseOtherEquineMvmt.aspx Requirements are subject to change as conditions warrant. For current information, check https://datcp.wi.aov/Pages/Programs_Services/ PoultryMovement.aspx. South American camelids: llamas, alpacas, guanacos, vicunas South American camelids from within Wisconsin have no requirements. South American camelids from outside Wisconsin must have a certificate of veterinary inspection (CVI) and official animal ID. Official ID may be:  Approved USDA ear tag number  Microchip number  Breed association registration number  Breed association tattoo Requirements are subject to change as conditions warrant. For current information, check https://datcp.wi.gov/Pages/Programs_Services/ 81 . Small animals: Dogs, domestic cats, and other Circus, rodeo, racing and menagerie animals household pets (ferrets, pet birds, rabbits, gerbils, Note: Local jurisdictions may have requirements beyond the state require- guinea pigs, hamsters, domestic mice and rats) ments listed here.

Note: These rules do not apply to animals that are part of menageries. Animals from within Wisconsin must meet vaccination and testing require- For those rules, see below. Pot-bellied and miniature pigs fall under ments for their species. See these requirements earlier in this document. rules for swine.

Animals from outside Wisconsin need certificates of veterinary inspection Dogs from within Wisconsin that are 5 months or older need proof and vaccinations and tests required for their species. See these requirements of current rabies vaccination. earlier in this document.

They also need import permit numbers if they are: Cats and other household pets from within Wisconsin have no requirements.  Circuses and individual circus acts  Rodeo stock other than individual participants' horses Dogs and cats from outside Wisconsin that are 5 months or older  Multi-species menageries (defined as any animals kept in a collection need to be vaccinated for rabies by a licensed veterinarian, and re- primarily for purposes of exhibition or competition) gardless of age, need certificates of veterinary inspection stating the age of the animal and for animals 5 months and older the date of last  Petting zoos rabies vaccination and revaccination due date They do not need import permit numbers if they are: Other household pets from outside Wisconsin need certificates of  Rodeo horses owned by individual participants veterinary inspection (CVIs) but have no testing or vaccination require-  Single-species groups ments.

Note: Some animals may not be brought to Wisconsin. These are North Small animals from other nations need to meet requirements of American prairie dogs and the following African species: tree squirrels, rope the U.S. Department of Agriculture (608-662-0600) and Centers for squirrels, dormice, Gambian giant pouched rats, brush-tailed porcupines and Disease Control (1-800-232-4636). striped mice. Others may require permits from the Department of Natural Re-

sources. See http://dnr.wi.aov/ora/land/wildlife/captive/captive.htm. Requirements are subject to change as conditions warrant. For current

information, check https://datcp.wi.gov/Pages/Programs_Services/ For information on obtaining an import permit: PetMovement.aspx.  Online https://datcp.wi.gov/Pages/Programs_Services/ AnimalMovementPermits.aspx  Email [email protected]  Call 608-224-4872

Requirements are subject to change as conditions warrant. For current information, check https://datcp.wi.aov/Pages/Programs_Services/ CircusesRodeosMenageries.aspx. Exotic small animals (any species not covered by Guidelines for housing and managing animals "small animals" above), exotic large animals, and other wild animals The State Veterinarian recommends that exhibitors: Note: Local jurisdictions may have requirements beyond the state  Vaccinate breeding cattle against bovine viral diarrhea (BVD) at least 30 requirements listed here. days before the event  Test cattle for BVD-PI by immunoperoxidase test, and bring them to Animals from within Wisconsin do not have any requirements as shows only if they test negative long as they are legally possessed in Wisconsin.  Test cattle for Johne's disease by ELISA test, and bring them to shows

only if they test negative Animals from outside Wisconsin generally have no testing or vaccination requirements, but do need:  Clean and disinfect vehicles used to transport animals to and from the show, and vehicles used at the show, before and after the show  Certificate of veterinary inspection (CVI)  Isolate exhibited animals returning to their farms or animals purchased at  Import permit number the show for 21 days before mingling them with other stock

Note: Some animals may not be brought to Wisconsin. These are The State Veterinarian recommends that show organizers: North American prairie dogs and the following African species: tree squirrels, rope squirrels, dormice, Gambian giant pouched rats, brush-  House cattle separately from South American camelids and other exotic tailed porcupines and striped mice. ruminants  House cattle separately from small ruminants, especially sheep Others may require permits from the Wisconsin Department of Natural  House ostriches, emus, rheas and cassowaries separately from domestic Resources. See http://dnr.wi.aov. poultry

For information on obtaining an import permit:  House swine separately from any other mammals  Online https://datcp.wi.gov/Pages/Programs_Services/  Include a space for the premises registration code on livestock entry AnimalMovementPermits.aspx forms  Email [email protected]  Provide hand-washing stations near all livestock facilities  Call 608-224-4872  Provide individual watering and feeding troughs rather than common ones

Requirements are subject to change as conditions warrant. For current information, check https://datcp.wi.gov/Pages/Programs_Services/ PetMovement.aspx.

82 . Chapter ATCP 160 COUNTY AND DISTRICT FAIRS

Subchapter I — General Requirements and Definitions 160.92 (3) (c). ATCP 160.01 Definitions. As used in this chapter: (b) The officers of each fair shall mail a copy of the premium list to other asso- (1) “Breed class" and “breeding class" mean a specific breed within a class such ciations, societies, or boards conducting a fair in Wisconsin upon request. as holstein in the dairy class. (c) Sections ATCP 160.01 through 160.07 and 160.91 shall be published in (2) “Class" means a grouping in which exhibits may be entered, including an premium books used by a fair for which state aid is requested. animal breed or age group for animal exhibits; a type of produce, crop or food; or a specific age, age group or educational grade level of exhibitor. (3) Entry fees. (3) “Danish judging system" means a judging system that allows for multiple first, second, third and fourth class selections as provided in s. ATCP 160.91 (4) (a) A county or district fair may charge an exhibitor an entry fee. The entry fee (b). may not exceed 10% of the sum of all premiums offered to exhibitors in the same class for which the entry fee is charged. In lieu of an entry fee, a county or (4) “Department" as it relates to the organizational structure of a fair, means an district fair may charge stall rents for horses, cattle, sheep, goats, swine, poultry, animal species, production group, or other principal classification of exhibits. As rabbits or pets. used in any other context, “department" means the state of Wisconsin department of agriculture, trade and consumer protection. (b) Exhibitors in department 35 shall not be required to purchase an exhibitor's ticket. Any other exhibitor may be required, if no entry fee is charged, to pur- (5) “Division" means one of 3 exhibitor group classifications for a fair and is chase an exhibitor's season ticket at a price not to exceed that charged for a non- limited to junior division, open division and senior citizens division. exhibitor's season ticket. (6) “Entry class" means a class in which the fair allows exhibitors to submit (4) Split fair dates. entries. (a) For purposes of this subsection, “split fair dates" occur when a fair organiza- (7) “Exotic domestic animal" means an animal that is not a common farm ani- tion judges exhibits or contests and pays premiums at more than one time or at mal. more than one location during the calendar year. (8) “Lot" or “lot number" means the numerical designation assigned by a local (b) Except as provided under par. (c), the department may not pay state aid for a fair for a specific category of exhibits within a class. fair having split dates unless the department gives advance written approval for (9) “Market class" means a class that includes animals of a certain weight for a split fair. The department may approve split fair dates only if the fair organiza- the breed class that can be sold for slaughter. tion justifies the split dates based on extreme hardship. If the department approves split dates, all blue ribbon winners shall repeat their demonstrations or (10) “Premium" means a monetary prize that a county or district fair awards to exhibits at the regular fair dates unless the department grants a hardship exemp- an exhibitor after judging all competing exhibits in the class to which the premi- tion. An exhibitor may use audio-visual media, still photography or an educa- um pertains. tional display to repeat a demonstration or exhibit. (11) “Regular judging system" means a judging system that allows for one first, (c) The department may pay state aid for the following exhibits or contests in a second, third and fourth class selection as provided in s. ATCP 160.91 (4) (c). fair having split dates, regardless of whether the department approves those split (12) “Self determined project" means a project that meets all of the following dates in advance: criteria: 1. Clothing revue. 2. Demonstrations. (a) It is approved by the fair board. 3. Favorite foods revue. 4. Dogs. (b) Its subject matter is related to any of the junior fair departments 9, 10, 13 to 5. Small animals. 6. Rocketry. 16, 18, or 20 to 29. 7. Shooting sports. 8. Other exhibits and contests that are similar (c) It does not fall into a defined entry class within any department. to those identified in subds. 1. to 7. (d) It is carried out by a 4-H member enrolled in a designated 4-H project or History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; r. and recr. (1) alternative project that follows 4-H guidelines, or by a member of another youth (e) and am. (3) (a), Register, July, 1995, No. 475, eff. 8-1-95; r. and recr. organization that does equivalent work. (4), Register, November, 2000, No. 539, eff. 12-1-00; correction in (2) (a) made History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; cr. (5), Register, under s. 13.93 (2m) (b) 7., Stats., Register, November, 2000, No. 539; CR 08- July, 1995, No. 475, eff. 8-1-95; CR 11-037: renum. (1) to (5) to be (2), (4), (5), 075: am. (1) (a) Register April 2009 No. 640, eff. 5-1-09; CR 11-037: am. (1) (8), (10), cr. (1), (3), (6), (7), (9), (11), (12) Register April 2012 No. 676, eff. 5- (a), (3) (a), (b), cr. (4) (c) 8. Register April 2012 No. 676, eff. 5-1-12. 1-12. ATCP 160.02 Premium requirements. ATCP 160.03 Exhibition requirements. A county or district fair shall (1) General. meet all of the exhibition requirements of this section to be eligible for state (a) The state aid authorized by s. 93.23 (1), Stats., may be paid on net premiums premium aid. paid by a county or district fair. The department may withhold state premium aid from any fair that does not enforce animal health provisions under ch. ATCP (1) No fair society or other organization sponsoring a county or district fair 10 that are applicable to animals exhibited at the fair. State aid will be paid only shall require an exhibitor to become a member of the organization in order to on premiums actually paid by bank check or draft. enter an exhibit at the fair, nor shall the sponsoring organization make any de- (b) No deductions may be made from premium money won by an exhibitor. duction from an exhibitor's premium as a donation to the fair society, or require Premiums may, however, be withheld where exhibition rules established by the an exhibitor in any other way to make a donation to the society. fair association are violated. A written statement of violation shall be submitted (2) State aid may not be approved for out-of-state exhibits or for separate to the department to justify action taken by a local fair. classes of local and non-local exhibitors. Aid may not be approved for payment (c) Premiums offered shall be definite in amount. No decrease or increase in of premiums to an exhibitor having an out-of-state address but claiming Wis- published premiums may be made because of the financial condition or the or- consin residency unless the fair secretary provides the department with an affi- ganization or for any other reason. davit that the exhibitor's residence is geographically located within the state. (d) State aid may be paid on no more than 2 premiums awarded an exhibitor (3) State aid may be paid only on articles or animals actually on display in an under one premium or lot number in open division individual livestock classes, exhibit building or actually shown in the show ring on regular fair dates unless except poultry and rabbits, and no more than one premium in all other classes, approval for split fair dates is obtained under s. ATCP 160.02 (4). State aid may including poultry and rabbits. not be paid on Dairy Herd Improvement Association records, transportation aid, (e) No county or district fair may receive state aid for a premium awarded to any production contests or other special educational exhibits unless prior approval is exhibitor in the open division if that exhibitor entered the same exhibit in the obtained under s. ATCP 160.04 (8). junior division at the same county or district fair. This paragraph does not apply if (4) State aid may not be paid on exhibits removed from the fairgrounds before the exhibit was entered in the junior division only as part of a herd group, carcass 4 pm of the last day of the fair, or such other later time as may be specified by class or performance class. the fair, without prior approval of the department. Authority for earlier removal may be granted by the department in case of meat animal sales or other special (f) No state aid will be paid on the cost of ribbons, cups, trophy prizes or enter- classes, if requested before the beginning of the fair. In other hardship cases, tainment contests. approval may be granted by the local fair. Exhibits in dog obedience and small (2) Premium lists. animal pet classes may be judged during the regular fair but are not required to (a) Premiums for which state aid is requested by county and district fairs shall remain present during the entire fair. The local fair may prescribe the length of conform with the uniform premium list and other requirements set forth in these time junior fair exhibitors of horses shall keep their animals on the grounds. rules. Fairs requesting state aid for net premiums shall submit to the department a History: Cr. Register, November, 1990, No. 419, eff. 12-1-90. printed copy of the premium list used at the fair, as required under s. ATCP ATCP 160.04 Junior fair division; general. 83 .

(1) In the junior fair division, the department may pay state aid on prizes (2) Exhibitors in the senior citizens division may not enter identical items offered to exhibitors who are under 20 years of age on January 1 of the cur- or articles in both the senior citizens division and the corresponding classes rent fair year. A county or district fair board may establish subgroups within of the regular open division. a junior fair entry class based on the exhibitor's grade in school. The department may not pay state aid on prizes for club parades, club floats, song con- History: Cr. Register, November, 1990, No. 419, eff. 12-1-90. tests, or a project which is not an exhibit or demonstration at the fair. ATCP 160.07 Classes; general requirements. (2) All exhibitors in the junior fair division shall be members of 4-H, FFA, (1) Classes may be combined if the number of entries in several single a scouting program, a breed group, or another recognized youth organization classes is insufficient. If any classes are combined, state aid shall be limited under adult leadership that has an education program appropriate to that to the maximum total premiums listed for a single class of animals, items or organization and is approved by the fair board. articles in that department. (3) Exhibits in the junior fair shall be the product of the exhibitor's own (2) labor. An exhibit may include a study project, merit project or other special (a) Except as provided under par. (b), no county or district fair may receive project, a skill area, or a supervised occupational experience in which the state aid for premiums awarded for sexually intact male dairy cattle, beef exhibitor is regularly enrolled, provided that the fair board approves the cattle, sheep, goats, swine or horses unless those animals are registered project, skill area, or supervised occupational experience as an exhibit. purebreds. Registered purebred status shall be documented by a certificate (4) State aid may not be used to award more than one premium to any ex- of registry from the appropriate breed association or society, or by a copy of hibitor in any department in the junior fair division, except that: the application for registration. (a) A premium may be awarded to each member of a group that collectively (b) Paragraph (a) does not apply to dairy cattle exhibited at a county or owns and enters a livestock exhibit in departments one to 5 of subch. IV. district fair if a national breed association certifies that those dairy cattle are recorded in that breed association's qualified herd book which records the (b) An exhibitor may receive a separate premium for showmanship where genealogy of that breed. authorized under subch. IV. (3) Any animal entered as part of a group class may also be exhibited in a (c) An exhibitor may receive more than one premium in a department for which additional premiums are specifically authorized under subch. IV. class for individual animals. (4) Boars may not be entered as an exhibit in the swine department unless (5) Under subch. IV, within each of the junior fair departments 9, 10, 13 to their tusks have been removed. 16, 18, and 20 to 29, a fair board may establish one or more entry classes for self-determined projects that are related to that department. The fair board (5) The age of an animal, for purposes of determining its entry class under may establish class entry criteria, including student grade level criteria. Entry this chapter, shall be determined as of the opening day of the fair. classes are open to 4-H members enrolled in a designated 4-H project or an History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; renum. and alternative project that follows 4-H project guidelines, and to members of am. (2) to be (2) (a) and cr. (2) (b), Register, July, 1995, No. 475, eff. 8-1- other youth organizations that do equivalent work and apply equivalent 95; CR 11-037: cr. (5) Register April 2012 No. 676, eff. 5-1-12. guidelines. Exhibits may be judged using the regular or Danish judging sys- Subchapter V — Judging and Accounting tem. For each entry class, a fair board may pay first-place to fourth-place ATCP 160.91 Judging regulations. premiums at any of the following levels designated by the board: (1) Judging shall be done at county and district fairs by individuals who (a) Premium level one: $2.00, $1.75, $1.50, $1.25. are registered with the department and who have knowledge, training or (b) Premium level 2: $2.50, $2.25, $2.00, $1.75. experience in the specific class or classes to be judged as determined by the (c) Premium level 3: $3.00, $2.75, $2.50, $2.25. department. Judging shall be done in accordance with the requirements (6) If 16 or more animals, items or articles are entered in any junior fair of s. ATCP 160.92 (3) (a). In no case shall any person who is an officer or class, the class may be divided into 2 or more approximately equal groups director of a fair be eligible to judge exhibits at such fair; nor shall any per- according to weight, age or other identifying characteristic and each group son interested directly or indirectly in exhibits shown in any department of a judged as a class. fair be eligible to judge articles or animals in that department. (7) Special educational exhibits may [be] established if the proposal is (2) Each judge at a county or district fair shall be provided with a copy of presented to the Wisconsin association of fairs before October 1 of the year the fair's premium book or list of entry classes at least 7 days prior to the preceding its proposed establishment and the exhibit is approved by the de- opening date of the fair. partment. (3) No animal or article, irrespective of the number of entries in the class (8) Within any junior fair department under subch. IV, a county or district in which it is entered, shall be awarded a higher rating than its merit would fair may establish special classes where none are specified under subch. IV. entitle it to in comparison to the standard of perfection in the class. Special classes may include classes for grade and crossbred females in the (4) beef, swine, sheep and horse departments. Premiums for special classes cre- (a) No state aid will be paid on premiums awarded under the Danish system ated under this subsection shall be equal to premiums for comparable classes in any classes except in the junior and educational departments. established in the same department under subch. IV. (b) When classes in the junior and educational departments are judged ac- History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; am. cording to the Danish system, 4 group placings shall be awarded in any (8), Register, July, 1995, No. 475, eff. 8-1-95; am. (1), Register, November, class. When there are less than 8 exhibitors in the class, there shall not be 2000, No. 539, eff. 12-1-00; reprinted to correct printing error in more than 2 in the first group, not more than 4 in the first 2 groups and not (1), Register, June, 2001, No. 546; CR 11-037: am. (title), (2), (3), r. and more than 6 in the first 3 groups. If there are 8 or more entries in the class, recr. (4), renum. (5) to be 160.80 (4) and am., cr. (5) Register April 2012 there shall not be more than 25% in the first group, not more than 50% in No. 676, eff. 5-1-12. the first 2 groups, and not more than 75% in the first 3 groups. ATCP 160.05 Open division; general requirements. (c) The number of awards in the last group placing may be increased to the (1) The total maximum premiums set forth for all places in any open divi- extent necessary to give awards to all exhibitors. sion livestock class, excluding poultry and rabbits, may be divided into premiums for a greater number of places, but the maximum premium offered for (5) If any class of exhibits at a county or district fair is judged according to any additional place shall not be higher than the maximum for last place in the regular system, the judges for that class may give only one first-place, the class. one second-place, one third-place and one fourth-place award in that class. (2) All animals in any open division class shall be owned by the exhibitor, History: Cr. Register, April, 1976, No. 244, eff. 5-1-76; am. (1), Register, except as provided in s. ATCP 160.09. March, 1980, No. 291, eff. 4-1-80; renum. from Ag 5.07, Register, Novem- ber, 1990, No. 419, eff. 12-1-90; am. (2), and cr. (5), Register, July, 1995, History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; CR 11-037: No. 475, eff. 8-1-95. r. (2), renum. (3) to be (2) Register April 2012 No. 676, eff. 5-1-12. ATCP 160.06 Senior citizens division; general requirements. (1) The age of exhibitors in the senior citizens division is limited to persons 62 years of age or over.

84 . BAYFIELD COUNTY FAIR CAMPING RULES August 8-11, 2019 • Bayfield County Fairgrounds • Iron River, Wisconsin

Please Return Camping Form and a Check* by June 26th. All persons wishing to camp at the Bayfield County Fair must have a camping permit.

1 All persons wishing to camp at the Bayfield County Fair must have a camping permit. 2 ALL campsites (including tent sites) are assigned & assessed a camping fee. 3 PLEASE check-in with the Fair Office BEFORE you set up camp. Just because you have camped at a specific site in the past does not mean that you will be assigned the same site this year. Please pick up your Camping Permit at this time. If you are not in the correct site, you will need to relocate and/or pay a fine. 4 Camping permits must be placed on your camping unit (either on the door or in the window next to the door) and must be left on there throughout the Fair. 5 All youth under the age of 18 must be chaperoned by their parent or legal guardian. 6 Department of Health regulations requires that each camper must catch any waste water (including gray water) & dispose of it properly in a city sewer, a septic system or at a dumping station. 7 A dumping fee is NOT included in the camping fee. A dumping station is available off site at Twin Bear Campground. 8 To reserve your camping request, payment should accompany this form. Checks should be made out to “The Bayfield County Fair.” 9 The camping fee is the same regardless of how many days/nights you camp during the Fair. 10 A $10 service fee will be charged if camping reservations are cancelled. 11 Those wishing to “camp with their horse” will be assigned to the designated “primitive horse camping area”, which is located near the horse trailer parking area. 12 Generators are NOT ALLOWED in the primitive or the electrical camping sites. Genera- tors are only allowed in the designated non-electrical camping area near the Horse Show Arena. 13 Quiet time shall be from 10 pm to 6 am. 14 Campfires are not allowed. 15 Be courteous to others camping near you. 16 Any disputes/violations will be resolved by the Bayfield County Fair Committee or their designee. 17 Pets are NOT allowed on the Fairgrounds. 18 Bikes, ATV’s and/or Golf Carts are NOT allowed on the Fairgrounds. 19 By camping at the Bayfield County Fairgrounds during the Bayfield County Fair, you agree to all rules as written. Violations may result in a fine, loss of camping privileges or removal from the Bayfield County Fairgrounds.

*Note: Please write a different check for camping than for your entries

Please fill out & return the form on the other side

85 . BAYFIELD COUNTY FAIR CAMPING FORM

August 8- 11, 2019 * Bayfield County Fairgrounds * Iron River, WI

86 .

Please Return on or before July 31 to the Bayfield County Fair, Box 832, Washburn, WI 54891 You can also find this form at www.bayfieldcounty.org/fair

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  Bayfield Electric Cooperative  Dahlberg Light & Power Co.   Fig Leaf Thrift Store Hausers Superior Farm View   O’Brien’s Spur C Store Ron’s Repair & Towing Security State Bank 

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