BUTTERNUT HUMMUS Romesco, Roasted Red Pepper Cinnamon Pepitas, Herbed Crema 11

BUTTERNUT SQUASH FRITTERS English Coastal Cheddar, Hot Honey Red Miso Aioli 12

BAKED OYSTERS “SAVANNAH” (2) Duxbury Oysters, Lobster Porcini SPICY FETA CHICKEN SOUVLAKI SUJUK PORK BELLY SALMON TIKKA Cream, Parmesan Cauliflower Hummus Garlic-Oregano Chicken Turkish Beef Sausage Nectarine, Red Onion Hot Smoked Salmon 12 Pickled Hot Peppers Kale, Kalamata Olive, Kasseri Mozzarella, Basil Spinach, Pesto Rosso Tikka Masala Shakshuka Tomato Cheese, Greco de Gallo Marrow Butter Gorgonzola Dolce, Pecorino Barndance & Feta CRISPY TATER CUBES Red Onion, Feta Honey Yogurt Onion & Parsley Salad Hot Honey Sweet Chutney J o p p i e s a u s , Fa r m H o u s e G o u d a 16 17 16 17 18 B e e t P i c k l e d E g g 12

KOREAN BA’ CORN Sweet Corn, Mozzarella Cheese Ssamjang Chili Sauce, Mu Shu Pancakes CHICKEN & QUINOA MEATBALLS “TICO” TUNA CRUDO* 11 Chinese Garlic Sauce, Spicy Mayo, Spicy Peanuts Jalapeno Vinaigrette, Pickled Mango, Black Bean Crema 16 17 SEARED KING TRUMPET MUSHROOMS WILD GULF SHRIMP Sumac Yogurt, Crispy Cauliflower, Pickled Turnip Green Mojo, Pimentón, Fingerling Chips 16 18 SHRIMP 65 MEZE KALE SALAD Garlic Fried Shrimp, Kashmiri Chili, Spicy Tikka Sauce Corn, Tomato, Green Beans, Crispy Halloumi Curry Leaves, Lime Ezme Dressing, Garlic Yogurt, Almond Crunch 17 14 ROMAN STREET CAULIFLOWER OCTOPUS BULGOGI Spicy Agliata, Pecorino Romano Glass Noodle Salad, Sweet & Spicy Bulgogi Crushed Rosemary Almonds, Calabrian Chili Thai Basil, Sesame Cracker BACON CHEDDAR 16 19 Bacon-Whipped English Cheddar WHEAT BERRY SALAD BAVETTE STEAK “MIRABEAU”* Ploughman’s Pickle, Mustard Seed Roasted Beets, Blood Orange, Mint White Anchovy Butter, Caramelized Green Olive 16 Feta, Red Oak, Harissa Ranch Marrow Toast 14 19 SPICY CRAB MELT Jonah Crab, Edam Cheese, Kimchee SEARED HALLOUMI CHEESE CHARRED LAMB RIBS Apple-Tobiko Relish Charred Eggplant, Orange Blossom Honey Za’atar, Turkish BBQ, Sesame Yogurt Crispy Chickpeas 17 Grape Molasses 15 17 STEAK TARTARE* Caper Relish, Lavender Aioli, Truffle Honey, Herb Salad, Sea Salt 18 CRISPY TUNA FREGOLA* HONG KONG BEEF BRISKET NIMAN RANCH LONG BONE GRILLED “VIPER” CHOP (10 oz) Fregola, Baby Arugula 24 hr. Char Siu, Crunchy-Garlic RIBEYE STEAK* 24 hr. Pork Short Rib CHARRED MAITAKE MUSHROOM Roasted Cauliflower, Green Olives Chili Noodles, Pea Pod Stems (2 lb) Steak Fries Kimchee Fried Rice, Spicy Whipped Miso, Yaki Sauce Pine Nuts, Calabrain Chili Sprouts, Black Mushrooms, Napa Black Garlic Butter “Muchim” Sauce, Crispy Sesame Dipping Sauce C a b b a g e , F i v e -S p i c e H o t Po t Marinated Mushrooms Shallot & Sesame 16 75 95 110 95

*Please be advised that consuming raw, cooked to order or under cooked meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illnesses. There are a lot of ingredients in our kitchen, and not all ingredients are listed on every dish. Please tell us if someone in your party has a dietary allergy prior to ordering our delicious food.

The skill of cooks and kitchen staff is equally as important as the quality of the service. Unfortunately traditional tipping has created great disparities in the earnings between service staff and kitchen and support staff. Under MA law, no gratuity may be shared with our kitchen staff. As an alternative to raising prices, we implement a 3% Kitchen Appreciation Charge on food items to be shared with the non-tipped employees working behind the scenes tonight. If you would like this charge removed, please just ask. We thank you for allowing us to share your generosity with our entire staff. Cocktails Large Format Cocktails Favorites $95 for 4+ to share CHAI MULE · 14 GRANDE DAME · 14 vodka, chai tea, ginger, lime FIRST LOVE don julio, ancho reyes, cucumber, lime vodka, banana liqueur, coconut, passionfruit, lime GIN & TONIC · 14 ROSE THORN · 15 gin, rosemary-grapefruit tonic, star anise, lemon HEARTBREAKER hendrick’s, combier rose, lemon, mint, pomegranate spicy tequila, mezcal, grenadine, orgeat, lime, angostura DERECHO · 14 SLOW MOTION · 15 dark rum, ginger, allspice dram, lime, chocolate aztec bitters bourbon, nardini, east india sherry

CHURN & BURN · 15 ESPRESSO MARTINI · 15 brown butter bourbon, five spice demerara, angostura Tea Service Cocktails vodka, espresso, vanilla, kahlua $50 for 2+ to share 1975 · 15 DAHLIA · 14 vodka, st. germain, lavender, lemon, bubbles lolita reposado, lillet, drambuie, lemon CLEOPATRA vodka, peppermint, white creme de cacao, lemon, mole bitters RUBICON · 15 MEZCAL ME MAYBE · 14 {refreshing, bright, vanilla & citrus} gin, lemon, rosemary, maraschino, flamed chartreuse mezcal, pamplemousse, cinnamon, lime, egg white ANTOINETTE scotch, chamomile, italicus, aperol, honey WARD 8 · 14 THE SUN ALSO RISES · 14 {savory, floral, spiced & fruity} rye, sherry, grenadine, lemon, orange white rum, blood orange, cherry herring, lime

SPRITZER ELYXIR · 15 RIVIERA · 14 absolut elyx, cantaloupe & mint shrub, bubbles gin, blue curaçao, almond, lemon, egg white Beers

MONKEYS IN A PEAR TREE · 15 notch pils...... 6 switchback ale...... 7 monkey shoulder, spiced pear, vanilla, almond, orange bitters portico fuzzy logic...... 7 left hand milk stout...... 8 spencer trappist...... 8 whaler’s rise APA...... 7 Zero Proof ‘NANA GONE WILD · 15 wormtown be hoppy IPA...... 8 shacksbury dry cider...... 8 pierre ferrand 1840, cortado sherry, cinnamon demerara peroni nastro azzurro...... 8 two roads passionfruit sour.....10 ACQUA FRESCA · 10 STRAWBERRY FIELDS · 10 banana liqueur, lemon artifact cider...... 9 lord hobo boom sauce...... 12 watermelon, basil, lime, soda strawberry, coco, green tea, lime

Wines by the Glass Half Bottles Sparkling Sparkling CAVA 2015 gramona grand cuvee {brut} 13 CAVA 2016 raventos i blanc {brut rosé} 38 CREMANT NV louis bouillot {brut rosé} 15 CHAMPAGNE NV lanson black label {brut} 65 CHAMPAGNE NV pol roger white foil {brut} 24 CHAMPAGNE NV billecart-salmon {brut rosé} 90 CHAMPAGNE NV ruinart blanc de blanc {brut} 110 White CHAMPAGNE NV krug grande cuvée {brut} 200 SAUVIGNON BLANC 2018 domaine de reuilly {reuilly} 14 ALBARIÑO 2018 terras gauda abadia de san campio {rias baixas} 14 FALANGHINA 2017 vadiaperti {campania} 13 White GRENACHE BLANC 2017 domaine lafage centenaire {roussillon} 13 RIESLING 2017 hugel {alsace} 38 CHARDONNAY 2017 pascal clement {burgundy} 15 SAUVIGNON BLANC 2018 pascal jolivet {sancerre} 44 CHARDONNAY 2016 domaine faiveley clos de rochette {mercurey} 46 Rose- CHARDONNAY 2015 billaud simon {chablis} 52 SANGIOVESE 2018 corzano e paterno rosato {tuscany} 11 CHARDONNAY 2017 domaine matrot {meursault} 68

CINSAULT & GRENACHE 2018 le paradou {cotes de provence} 13 CHARDONNAY 2017 mayacamas vineyards {napa} 60 Red PINOT NOIR 2017 domaine faiveley {burgundy} 15 Red GRENACHE & SYRAH 2017 domaine de piaugier sablet {cotes du rhone} 13 PINOT NOIR 2017 adelsheim {willamette} 46 MONTEPULCIANO 2016 cataldi madonna malandrino {abruzzo} 14 NEBBIOLO 2015 vietti castiglione {barolo} 64 TEMPRANILLO 2016 finca villacreces pruno {ribera del duero} 14 ZINFANDEL 2017 ridge vineyards lytton springs {dry creek} 56 ZINFANDEL, ETC. 2017 ridge vineyards three valleys {sonoma county} 18 CABERNET SAUVIGNON 2015 stag’s leap wine cellars artemis {napa} 68 CABERNET, ETC. 2017 le serre nuove dell’ornellaia {bolgheri} 36 CABERNET SAUVIGNON 2016 diamond creek volcanic hill {napa} 200 CABERNET SAUVIGNON 2016 requiem {columbia valley} 16