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Great Celebrations

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Great Celebrations GREAT CELEBRATIONS CLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND HOTEL CARUSO IS THE IDEAL PLACE FOR YOUR EVENT. BROCHURE FACTSHEET VIDEO view download BOOKwatch BOOK BELMOND.COM/HOTELCARUSO JOURNEYS AMALFI MAGIC WHETHER YOU ARE HOSTING A ROMANTIC DINNER OR AN OPULENT GALA, OUR SETTING OVERLOOKING THE AMALFI COAST, SURROUNDED BY LUSH GARDENS, IS SECOND TO NONE. LET US TAKE CARE OF EVERY DETAIL FOR YOU, FROM PERSONALISED MENUS TO EXPLOSIVE ENTERTAINMENT. SPACE TO ENTERTAIN TREAT YOUR GUESTS TO A TAILOR-MADE MENU OF LOCAL SPECIALITIES IN BREATHTAKING SURROUNDINGS. OUR RANGE OF PRIVATE VENUES CAN SEAT UP TO 170 PEOPLE. WHY NOT HOST A DINNER IN THE LUSH GARDENS OR IN ONE OF OUR DEDICATED ROOMS, FOLLOWED BY AN AFTER-DINNER PARTY BY THE STUNNING INFINITY POOL? COCKTAIL BANQUET AREA RECEPTION WAGNER 80 80 109 m² ROOM* COLONNE 80 80 114 m² ROOM* ARCADE BAR 50 40 72 m² BELVEDERE - 60 180 m² RESTAURANT** BELVEDERE 140 80 168 m² TERRACE** WAGNER 160 170 350 m² GARDENS POOLSIDE BAR 70 45 - & RESTAURANT (after 8.30pm) * The two rooms can be combined hosting up to 170 people **Hotel exclusive use only FLOOR PLAN COLONNE AND WAGNER ROOMS COLONNE ROOM WAGNER ROOM WAGNER GARDENS AWE-INSPIRING ACTIVITIES PLAN SOME EXCLUSIVE EXCURSIONS TO ENLIVEN YOUR EVENT. TAKE YOUR GUESTS ON A SCENIC CRUISE ALONG THE COAST. ORGANISE A FUN GROUP PIZZA-MAKING CLASS. DISCOVER THE WONDERS OF AMALFI BY NIGHT, OR TAKE A TOUR OF HIDDEN LEMON GROVES. OUR STAFF WILL BE HAPPY TO ARRANGE UNIQUE EXPERIENCES TO MAKE YOUR CELEBRATION UNFORGETTABLE. GROUP ACTIVITIES view factsheet watch video SPECIAL MENUS OUR CHEFS ARE ALWAYS HAPPY TO FLEX THEIR CREATIVE MUSCLES AND CREATE CUSTOMISED MENUS FOR YOUR EVENT. THE SUGGESTED MENUS BELOW ARE DESIGNED TO MAKE THE CUISINE THE HIGHLIGHT OF ANY CELEBRATION, FROM A ROMANTIC DINNER FOR TWO TO A MOMENTOUS BIRTHDAY PARTY. APERITIFS CARUSO ROYALE GIVE YOUR GUESTS A WARM WELCOME WITH OUR CARUSO ROYALE APERITIF AND DELIGHT THEM WITH A WIDE SELECTION OF WARM AND COLD CANAPÉS. THE CARUSO ROYALE APERITIF IS INCLUDED IN THE PRICE OF THE MENU, ALONG WITH A CHOICE OF EIGHT CANAPÉS PER PERSON. DRINKS Caruso cocktail (Moscato sparkling wine, Prosecco, fresh fruit) Fruit punch and mineral water Served with toasted almonds, local hazelnuts and olives APERITIFS CARUSO ROYALE CANAPÉS COLD CANAPÉS Puff pastry filled with truffle and pistachio goat’s cheese Anchovy fillets marinated in citrus fruits with fresh ricotta cheese, anchovy sauce and toast Mozzarella, cherry tomato and basil skewers Ricotta and nut pralines Breadsticks with Parma ham Pineapple, Lonzino ham and grape skewers Mediterranean vegetable and fruit crudités Turkey breast with balsamic vinegar Vegetable and foie gras terrine with plum brioche WARM CANAPÉS Baked mash potato with fish eggs Squid, shrimp and courgette skewers Crispy shrimps with cornmeal Neapolitan pastry with ricotta cheese and cold cuts Ricotta strudel with mushrooms and walnuts Leek and tuna tartlet Individual omelette with spaghetti and cold cuts Neapolitan focaccia with fresh tomatoes and oregano Chunky potatoes with crispy Italian bacon and fried sage White aubergine casserole with mozzarella cheese and marjoram FRIED CANAPÉS Individual traditional pizzas Fried pizza dough Fried turnovers Aubergine, courgette and carrot tempura Deep-fried rice balls Stuffed pumpkin flowers Aubergine balls Individual calzone with tomatoes, mozzarella and olives The Caruso Royale Aperitif includes eight choices of canapé per person INFORMAL DINNERS CHOOSE FROM THE FOLLOWING SUGGESTIONS FOR A RELAXED ITALIAN EVENING. ENJOY A TRADITIONAL PIZZA PARTY BY THE POOL, A FUN BARBECUE WITH SPECIALITIES FROM THE GRILL OR A BUFFET TO SAMPLE AN ARRAY OF PIZZA, MOZZARELLA AND OTHER LOCAL DISHES. PIZZA PARTY PIZZA Assorted pizzas CHEESE DISPLAY Selection of mozzarella cheese Traditional treccia (braided) Tomato-filled mozzarella Buffalo ricotta with a selection of tomatoes, basil and oregano CURED MEAT SPECIALITIES Matured raw ham Langhirano Coppa Napoli salami Bresaola and fennel sausages with breadsticks and Neapolitan taralli with almonds INFORMAL DINNERS PIZZA PARTY BREADS Selection of rosemary flatbreads Savoury babà Parma ham breadsticks Homemade cafone and carta musica bread Taralli with pepper and almonds Brioche with cold cuts Lemon bread Bread rolls with dried tomatoes PASTRIES Citrus-flavoured fruit salad Fresh fruit tart Lemon delizia Capri cake Lemon cake Pastiera Babà Sfogliatelle (“lobster tails”) 140 Euro + 10% VAT per person, excluding beverages INFORMAL DINNERS THE GRILL VEGETABLE DISPLAY Roman lettuce, salads, endive Carrots, fennel, cucumber, radishes Celery crudités, corn COLD CUTS AND CHEESE Assorted cheeses with fruit and walnuts Capaccio buffalo mozzarella and ricotta with tomatoes Salami, raw ham, speck, Coppa STARTERS Caruso-style Niçoise salad Octopus and potato salad Couscous with shrimps and vegetables Citrus-marinated anchovies INFORMAL DINNERS THE GRILL FISH FROM THE GRILL Swordfish fillet Inkfish and mushrooms Squid and shrimp skewer Scallop skewer Sauces: herb oil, lemon dressing MEAT FROM THE GRILL Lamb chops with mint and rosemary Roasted cockerel with mustard sauce Fillet of pork and sausages Fillet of beef with herb sauce Sauces: barbecue, Béarnaise and mustard SIDE DISHES Grilled vegetables with capers and olives Sautéed rosemary potatoes PASTRIES Citrus-flavoured fruit salad Fresh fruit tart Lemon delizia Capri cake Lemon cake Pastiera Babà Sfogliatelle (“lobster tails”) 220 Euro + 10% VAT per person, excluding beverages INFORMAL DINNERS ITALIAN BUFFET BREAD AND PIZZA DISPLAY Assorted pizzas Assorted focaccia Savoury babà Parma ham breadsticks Homemade cafone and carta musica bread Taralli with pepper and almonds Brioche with cured meats Lemon bread Bread rolls with dried tomatoes MOZZARELLA SPECIALITIES Selection of mozzarella cheese Filled mozzarella Buffalo ricotta with a selection of tomatoes, basil and oregano FRIED SPECIALITIES Vegetable tempura Ricotta-filled pumpkin flowers Individual calzone with tomatoes and mozzarella Aubergine balls Squid, shrimp and courgette skewer VEGETARIAN SPECIALITIES Endive pizza Eggplant parmigiana Mediterranean crudités Scapece-style courgettes Grilled vegetables PASTA ZONE Paccheri with a variety of tomatoes, pesto and parmesan Neapolitan lasagne Penne with cherry tomatoes and rucola salad INFORMAL DINNERS ITALIAN BUFFET MAIN COURSES Praianese-style squid and potatoes Roast suckling pig with bacon, potatoes and apple sauce TRADITIONAL DESSERTS Lemon sponge cake Neapolitan pastiera Selection of pastries Babà with light cream Strawberry mousse Vanilla and coffee parfait Chocolate almond cake Ricotta-filled cannoli 230 Euro + 10% VAT per person, excluding beverages “PIC-CHIC” FOR A RELAXED FEAST AL FRESCO, OPT FOR A CHIC PICNIC BENEATH THE OLIVE TREES IN OUR TERRACED GARDENS. SAMPLE REFINED DELICACIES AS, WITH YOUR PARTNER OR A GROUP OF FRIENDS, YOU RECLINE ON COMFORTABLE CUSHIONS SURROUNDED BY LUXURIANT FLOWERS. Spaghetti omelette with Neapolitan salami Focaccia with Cetara tuna, tomatoes and salad Salad leaves, fennel, carrots, cucumber, radishes, corn, rucola Breadsticks, Neapolitan taralli and pizza Selection of pasta Strawberries, fruit salad, pears, apples Capri cake, lemon cake, ricotta and pear tart, babà, sfogliatelle 110 Euro + 10% VAT per person A pic-chic can be organised for up to 120 people GALA DINNERS RAVELLO King prawns with crispy bacon, salad and Aglianico red wine sauce Sea bass and ricotta cheese ravioli with gallinella fish sauce Fillet of veal with dried tomatoes and vegetables Chocolate duo with raspberry ice cream 160 Euro + 10% VAT per person, excluding beverages AMALFI Cetara tuna carpaccio with crisp salad leaves Paccheri pasta with fish ragout Potato and herb-crusted seabream fillet with eggplant ratatouille Vanilla mousse with red berries 160 Euro + 10% VAT per person, excluding beverages GALA DINNERS FURORE Beef carpaccio with Provolone del Monaco cheese sauce Paccheri pasta with beef and Genoese ragout Veal loin with Irpinia black truffle and vegetable spaghetti Rum babà with fresh fruit 160 Euro + 10% VAT per person, excluding beverages POSITANO Cuttlefish with salad and Primitivo red wine sauce Ravioli stuffed with scallops, shrimps and eggplant ratatouille Pezzogna “crazy water” fish with cherry tomatoes and olives Neapolitan pasticciotto cake with vanilla cream and morello and Strega liqueur ice cream 160 Euro + 10% VAT per person, excluding beverages WINE LIST INFORMAL LIGHTLY STRUCTURED, ELEGANT WINES 30 Euro + 10% VAT per person CLASSICAL PERFECTLY BALANCED, MATURE WINES 40 Euro + 10% VAT per person SELECTION FOR THOSE WHO DESIRE SOMETHING DIFFERENT 47 Euro + 10% VAT per person PRESTIGE THE FINEST WINES IN OUR CELLAR 58 Euro + 10% VAT per person The complete wine list is available on request OPEN BAR REGULAR Prosecco, white wine, red wine, Moscato sweet sparkling wine, soft drinks, beer, mineral water Local liqueurs: Limoncello, Finocchietto, Mandarino 37 Euro + 10% VAT per person (for 2 hours) PREMIUM Prosecco, white wine, red wine, Moscato sweet sparkling wine, soft drinks, beer, mineral water Local liqueurs: Limoncello, Finocchietto, Mandarino Gin: Gordon’s, Tanqueray Vodka: Absolut, Stolichnaya Rum: Havana Club 3 Year Old, Bacardi Whisky: The Macallan 7 Year Old, Jack Daniel’s Cognac: Martell VS, Courvoisier VS Liqueurs: Baileys, Amaretto Disaronno, sambuca, tequila, Nardini grappa 55 Euro + 10% VAT per person (for 2 hours) EXCLUSIVE Prosecco, white wine, red wine, Moscato sweet sparkling wine, soft drinks, beer, mineral
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