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Cover and 2Map The Government of the Republic of the Union of Myanmar Ministry of Planning and Finance MYANMAR AGRICULTURAL STATISTICS (2008‐2009 to 2017‐2018) Central Statistical Organization Ministry of Planning and Finance in Collaboration with Ministry of Agriculture, Livestock and Irrigation, Ministry of Natural Resources and Environmental Conservation Nay Pyi Taw, Myanmar 2019 The Government of the Republic of the Union of Myanmar MYANMAR AGRICULTURAL STATISTICS (2008‐2009 to 2017‐2018) Central Statistical Organization Ministry of Planning and Finance in Collaboration with Ministry of Agriculture, Livestock and Irrigation, Ministry of Natural Resources and Environmental Conservation Nay Pyi Taw, Myanmar 2019 MYANMAR AGRICULTURAL STATISTICS (2008‐2009~2017‐2018) Published by Central Statistical Organization, Office No. (32), Nay Pyi Taw, Myanmar. Visit us at www.mopf.gov.mm, www.csostat.gov.mm and www.mmsis.gov.mm e‐mail: [email protected] Copyright@ Central Statistical Organization, Myanmar. All rights reserved. Reproduction and dissemination of material in this information product for educational or other non‐commercial purposes are authorized without any prior written permission from the copy right holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copy right holders. Applications for such permission should be addressed to: Director General Central Statistical Organization, Office No. (32), Nay Pyi Taw, Myanmar. MYANMAR AGRICULTURAL STATISTICS CONTENTS TABLE PAGE I. POPULATION, WEATHER AND LAND 1.01 Area,Estimated Population and Population Density by States and Regions……………3 1.02 Monthly Temperature and Rainfall at Reporting Stations…………………………………4 1.03 Annual Rainfall,Temperatrues and Percentage of Humidity………………………………8 1.04 Area Classified by Type of Land…………………………………………………………. 13 1.05 Area Classified by Type of Land by States and Regions(2017-2018)…………………14 1.06 Land Utilization of Net Area Sown…………………………………………………………. 15 1.07 Number of Farmers Classified by Land Holdings(2017-2018)……………………………16 1.08 Area not Available for Cultivation……………………………………………………………17 1.09 Area Sown by Type of Planting Classification……………………………………………. 18 1.10 Permanent Forest Estate by States and Regions…………………………………………19 1.11 Forest Cover Status in Myanmar………………………………………………………….. 23 1.12 Existing Protected Areas in Myanmar………………………………………………………25 II . AGRICULTURAL INPUTS 2.01 Irrigated Area by Type of Irrigation………………………………………………………… 32 2.02 Irrigable and Flood Protection Areas………………………………………………………. 33 2.03 Irrigable and Flood Protection Areas by States and Regions(2017-2018)………………34 2.04 Irrigable Area and Multiple Cropping in Irrigated Area……………………………..………35 2.05 Irrigable Area and Multiple Cropping in Irrigated Area by States and Regions………. 36 (2017-2018) 2.06 Area of Selected Crops Under Irrigation…………………………………………….......... 37 2.07 Area of Selected Crops Under Irrigation by States and Regions(2017-2018)….………38 2.08 Protection Area for Weir…………………………………………………………………….. 39 2.09 Protection Area for Weir by States and Regions(2017-2018)……………………………40 2.10 Area of Selected Crops Under Weir………………………………………………………. 41 2.11 Area of Selected Crops Under Weir by States and Regions(2017-2018)………………42 2.12 Distribution of Quality Seeds……………………………………………………………….. 43 2.13 Pesticides Utilized for Plant Protection by Crop…………………………………….……. 44 2.14 Equipment for Plant Protection…………………………………………………………….. 45 2.15 Distribution of Tractors to Mechanization Stations……………………………….……….46 2.16 Agricultural Machinery and Implements(Production & Distribution by………………… 50 Department) 2.17 Utilization of Farm Machinery……………………………………………………………… 51 2.18 Agricultural Loans by Crop…………………………………………………………………. 52 2.19 Agricultural Loans by States and Regions…………………………………………………54 2.20 Short Term and Long Term Loans to Cultivators………………………………………… 56 V CONTENTS TABLE PAGE 2.21 Livestock Breeding………………………………………………………………………….. 58 2.22 Artificial Insemination of Cow by States and Regions…………………………………… 59 2.23 Animal Population Raised in State Farms………………………………………………… 60 2.24 Number of Bee Colonies……………………………………………………………………. 60 2.25 Bee Pollination Services by Honey Bees…………………………………………………. 60 2.26 Animal Feed Requirements………………………………………………………………… 61 2.27 Animal Health Services………………………………………………………………………62 2.28 Saw Mills by States and Regions………………………………………………………….. 63 2.29 Number of Working Elephants used in Timber Extraction by States and Regions ……65 2.30 Forest Operations…………………………………………………………………………… 66 2.31 Watershed Plantation for Dam/Reservoir Area of Dry Zone………………………………68 III . AGRICULTURAL PRODUCTION 3.01 Area Sown,Harvested and Cropping Intensity……………………………………………. 75 3.02 Sown Acreage, Harvested Acreage and Production of Selected Crops(Union)……… 76 3.03 Sown Acreage, Harvested Acreage and Production of Selected Crops……………… 82 by States and Regions 3.04 Average Yield Per Harvested Acre of Selected Crops……………………………………112 3.05 Paddy(Unhusked Rice)Total Production and Utilization by States and Regions…….. 116 (2017-2018) 3.06 Groundnut Production,Utilization and Processed Form by States and Regions…….. 117 (2017-2018) 3.07 Sesamum Production,Utilization and Processed Form by States and Regions……… 118 (2017-2018) 3.08 Sown Area,Harvested area and Production of Fruits………………………………………119 3.09 Sown Area, Harvested area and Production of Vegetables………………………………123 3.10 Production of Meat………………………………………………………………………….. 125 3.11 Production of Egg…………………………………………………………………………..…126 3.12 Production of Feather and Leather(Private Sector)……………………………………… 126 3.13 Production of Honey and value added Honey and Bee-Products……………………… 127 3.14 Production of Pearl and Shell………………………………………………………………. 127 3.15 Fresh Water Fisheries by States and Regions…………………………………………… 128 3.16 Production of Fisheries……………………………………………………………………… 130 3.17 Area of Hatcheries and Seed Production…………………………………………………. 130 3.18 Production of Fish Fingerlings……………………………………………………………… 131 3.19 Production of Leasable Fisheries………………………………………………………….. 132 3.20 Area and Production of Fish Ponds……………………………………………………….. 132 3.21 Fish Culture Ponds by States and Regions………………………………………………. 133 VI CONTENTS TABLE PAGE 3.22 Shrimp Culture Ponds by States and Regions…………………………………………… 135 3.23 Fish Fry Distribution of Fisheries Department by Fish Breeding Farm …………………137 3.24 Fishing Vessel (Off - shore), Fishing Vessel (In-shore) and Fishing Gear………………142 3.25 Number of Raising Crocodile by Size………………………………………………………143 3.26 Teak and Hardwood Logs Extraction by States and Regions……………………………144 3.27 Production and Distribution of Teak…………………………………………………………146 3.28 Plantation of Teak Trees……………………………………………………………………. 148 3.29 Production of Plywood by Regions………………………………………………………… 150 3.30 Production of Venner by States and Regions…………………………………………….. 150 3.31 Production of Veneer in Plywood Factories………………………………………………. 151 3.32 Production and Distribution of Hardwood…………………………………………………. 152 3.33 Plantation of Hardwood Trees……………………………………………………………… 154 3.34 Production of Minor Forest Products………………………………………………………. 156 IV. PRICES AND SHARE OF AGRICULTURE,LIVESTOCK AND FORESTRY IN GDP 4.01 Prices of Selected Crops at Harvest Time…………………………………………………161 4.02 Share of Agriculture, Livestock and Forestry (At Constant Producers' Prices)…………163 4.03 Share of Agriculture, Livestock and Forestry (At Current Producers' Prices) …………164 V. FOOD AND NON-FOOD EXPENDITURE PER MONTH AT HOUSEHOLD LEVEL 5.01 Monthly Household Expenditure by Group,Union (2006-2012)…………………………167 5.02 Monthly Expenditure of Urban Household by Group,Union (2006-2012)………...…… 168 5.03 Monthly Expenditure of Rural Household by Group,Union (2006-2012)……………… 169 VI. EXPORT AND IMPORT OF AGRICULTURE,LIVESTOCK AND FORESTRY PRODUCTS 6.01 Export of Major Agricultural Products……………………………………………………... 173 6.02 Export of Major Livestock Products……………………………………………………….. 175 6.03 Export of Major and Minor Forest Products…………………………………………...…. 176 6.04 Import of Selected Agricultural Commodities and Manufactures………………………..177 VII. FOOD BALANCE SHEET 7.01 Food Availability / Supply (person/day) in Dietary Energy and Macronutrients………. 183 (2012-2017) 7.02 Per Capita Food Availability /Supply (person/day) in Dietary Energy and………….... 183 Macronutrients of Food Commodities (2012-2017) 7.03 Food Balance Sheet (2012-2017)…………………………………………………………. 184 VII CONTENTS TABLE PAGE LIST OF CHARTS CHART No FIGURE 1.1 PERCENTAGE OF AREA CLASSIFIED BY TYPE OF LAND, 2017-2018………………………2 FIGURE 1.2 FOREST COVER STATUS IN MYANMAR…………………………………………………………2 FIGURE 2.1 PERCENTAGE OF IRRIGATED AREA BY TYPE OF IRRIGATION, 2017-2018………………30 FIGURE 2.2 AGRICULTURAL LOANS BY CROP……………………………………………………………… 30 FIGURE 2.3 LIVESTOCK BREEDING, 2017-2018 ………………………………………………………………31 FIGURE 2.4 SAW MILLS BY STATES AND REGIONS…………………………….....................................…31 FIGURE 3.1 SOWN ACREAGE AND PRODUCTION OF PADDY………………………………………………74 FIGURE 3.2 PRODUCTION OF FISHERIES………………………………………………………………………74 FIGURE 3.3 TEAK AND HARDWOOD LOGS EXTRACTION BY STATES AND REGIONS…………………74 FIGURE 4.1 SHARE OF AGRICULTURE, LIVESTOCK AND FORESTRY, 2017-2018…………………… 160 (AT CURRENT PRODUCE'S PRICES) FIGURE 5.1 MONTHLY HOUSEHOLD EXPENDITURE BY GROUP (2012,UNION )………………………166 FIGURE 6.1 EXPORT OF MAJOR AGRICULTURE, LIVESTOCK AND FOREST PRODUCTS ……….. 172 FIGURE 7.1 FOOD AVAILABILITY / SUPPLY (PERSON/DAY) IN DIETARY……………………………….
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