Catering Menu Take One for Your Event

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FRED’S INN 607.334.9282 CALL OR STOP BY FOR A PRICE QUOTE ON YOUR NEXT EVENT! Office Parties Clambakes Anniversaries Pharmaceutical Fundraisers Luncheons & Dinners Wedding Receptions Graduation Party Holiday Parties PLEASE WE CAN CUSTOMIZE OUR CATERING MENU TAKE ONE FOR YOUR EVENT. PLEASE ALLOW 24 HOURS FOR LARGE ORDERS AND DESSERTS. PICK UP ONLY MENU 5149 State Highway 12 7-9 East Park Place, Norwich, NY 13815 Norwich, NY 13815 607.334.9282 607.336.7275 www.fredsinnparkplace.com www.fredsinnparkplace.com PARK PLACE 607-336-7275 PLATTERS & APPETIZERS Half Tray Full Tray ENTREES Half Tray Full Tray Vegetable Platter & Fred’s Dip - 49 Smoked Chicken Halves 6.75 - Pulled Pork 35 64 Tossed Salad w/choice of Dressing 26 49 St. Louis BBQ Ribs 39 74 Cosmopolitan Chicken Salad 29 54 Sirloin Beef Tips in Merlot 39 74 Mushroom Gravy Pepperoni & Cheese Platter - 59 64 Sausage with Onion & Peppers 35 Smoked Buffalo Wing Dip Platter - 24 Shrimp Scampi with Fettuccini 39 74 Chicken Riggies 35 64 Peel & Eat Shrimp - 75 Chicken Parmesan 39 74 Cocktail Shrimp - 100 Chicken Framboise (Sautéed Onions & 35 64 Mushrooms, Cheedar Cheese, Bacon & Scallops & Bacon 60 120 Raspberry Sauce) Battered Mozzarella Sticks 35 64 Vegetable Lasagna 35 64 Macaroni & Cheese with Bacon 35 64 Pepperoni & Cheese Pizza Logs 35 64 Meatballs 35 64 Boneless Wings 35 64 Baked Ziti 35 64 Sliders – Pulled Pork, Burger, Sausage 35 64 Chicken Wings 39 69 w/Peppers & Onions, Crispy Chicken, or Marinated Chicken Chicken Tenders 39 69 Party Sheet Pizza 24 - ($3 per topping) SIDES Half Tray Full Tray Coleslaw 29 54 Deli Meat, Cheese & Rolls - 69 Macaroni Salad 29 54 Pasta Salad 29 54 INDIVIDUAL DESSERTS Red Bliss Garlic Mash 29 54 Cheesecake 2.99 Baked Beans 29 54 Chocolate Lava Cake 3.49 Sautéed Green Beans 29 54 Butternut Squash 29 54 Peanut Butter Bistro 2.99 Chili 34 64 All orders from Tiramisu Bistro 2.99 Salt Potatoes 19 34 this menu are Red Velvet Bistro 2.99 Rolls & Butter 3.99 per dozen for Pick Up Only. Key Lime Bistro 2.99.

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Livraison / Delivery
Poulet / Chicken Assiettes de souvlaki / Souvlaki Plates Frites & poutines / Fries & poutines REG G/L Servi avec spaghetti napolitaine ou riz et légumes / Souvlaki servi avec frites, riz et salade / Bâton Sur pita Frites / Fries 3.50 8.50 Served with spaghetti napolitaine or rice and vegetables Souvlaki served with fries, rice and salad Stick On pita Frites avec sauce / Fries with gravy 4.95 8.95 Poulet grillé / Grilled Chicken Filet 14.25 (1) 11.95 (1) 12.95 Assiette de porc / Pork plate Rondelles d’oignons / Onion rings 4.95 8.95 Brochette de poulet / Chicken Brochette 16.25 (2) 13.95 (2) 15.95 Poutine 7.75 9.95 Poulet Parmigiana / Chicken Parmigiana 15.25 (1) 12.95 (1) 13.95 Assiette de poulet / Chicken plate Poutine sauce à la viande / with meat sauce 8.75 10.75 Filet de poulet avec champignon et crème / Chicken Filet 15.25 (2) 14.95 (2) 16.95 Poutine avec poulet / with chicken 9.50 10.95 with mushroom and cream (1) 13.95 Assiette de gyro d’agneau / Poutine avec viande fumée / with smoked meat 10.50 12.95 Filet de poulet avec sauce au citron / 15.25 (2) 16.95 Lamb Gyro plate Poutine avec saucisses italiennes douces / 8.95 10.75 Chicken Filet in lemon sauce 3.95 Extra tzatziki / Extra feta with mild italian sausage Poulet Marsala aux champignons avec sauce au vin Marsala / 15.25 3.00 Extra bâton / Stick Poutine bacon / with bacon 8.95 10.75 Chicken ﬁlet in mushroom and Marsala wine sauce Sous-marins avec frites / Submarines with fries Poutine végétarienne / Vegetarian 8.95 10.75 Poutine avec steak Philly / with Philly Steak 9.25 11.25
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Pinning the Daffodil and Singing Proudly: an American's Search for Modern Meaning in Ancestral Ties Elizabeth C
Student Publications Student Scholarship 3-2013 Pinning the Daffodil and Singing Proudly: An American's Search for Modern Meaning in Ancestral Ties Elizabeth C. Williams Gettysburg College Follow this and additional works at: https://cupola.gettysburg.edu/student_scholarship Part of the Nonfiction Commons Share feedback about the accessibility of this item. Williams, Elizabeth C., "Pinning the Daffodil and Singing Proudly: An American's Search for Modern Meaning in Ancestral Ties" (2013). Student Publications. 61. https://cupola.gettysburg.edu/student_scholarship/61 This is the author's version of the work. This publication appears in Gettysburg College's institutional repository by permission of the copyright owner for personal use, not for redistribution. Cupola permanent link: https://cupola.gettysburg.edu/student_scholarship/ 61 This open access creative writing is brought to you by The uC pola: Scholarship at Gettysburg College. It has been accepted for inclusion by an authorized administrator of The uC pola. For more information, please contact [email protected]. Pinning the Daffodil and Singing Proudly: An American's Search for Modern Meaning in Ancestral Ties Abstract This paper is a collection of my personal experiences with the Welsh culture, both as a celebration of heritage in America and as a way of life in Wales. Using my family’s ancestral link to Wales as a narrative base, I trace the connections between Wales and America over the past century and look closely at how those ties have changed over time. The piece focuses on five location-based experiences—two in America and three in Wales—that each changed the way I interpret Welsh culture as a fifth-generation Welsh-American.
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Appetizers Soups/Salads Parmesan Pasta Main Course
– dinner – appetizers soups/salads – antipasti – – Zuppe/ Insalate – ANTIPASTO PLATTER 16 CAPRESE SALAD 14 (Piatto Antipasto) (Insalata Caprese) Served with Seasonal Grilled Vegetables, Peppers, Olives, Burrata Cheese with Fresh Basil, Balsamic Glaze, Pesto, Marinated Tomatoes Artichokes and Crispy Baguettes CAESAR 9 EXTRAS: (Insalata alla Cesare) Four Artisanal Cheeses 7 Chopped Romaine Lettuce, Grape Tomatoes, Garlic Croutons, Parmesan Cheese, Charcuterie 5 Anchovy-Peppercorn Dressing FRIED MOZZARELLA 15 MEDITERRANEAN 9 (Mozzarella Fritta) (Insalata Mediterranean) House Made Mozzarella, Olive Oil Poached Tomatoes, Basil Oil Mixed Greens, Cucumber, Tomato, Pickled Red Onion, Artichoke, Castlevetrano Olives, Pecorino Cheese, SWEET BANANA PEPPERS 15 Red Wine Vinaigrette (Peperoni Imbottiti) Banana Peppers Stuffed with House-Made Sausage, MINESTRONE SOUP 9 Melted Mozzarella, Spicy Tomato Sauce Cannellini Beans, Summer Squash, Bell Peppers, Spinach and Tarragon FRIED CALAMARI 18 (Fritto Misto) SPICY TUSCAN SAUSAGE AND MUSHROOM SOUP 9 (Zuppa Toscana) Tender Calamari, Shrimp and Zucchini, Hot Pepper Rings, Fresh Basil, Spicy Tomato Marinara and Garlic Aioli Potatoes, Leeks, Kale parmesan – Parmigiana – EGGPLANT PARMESAN 27 CHICKEN PARMESAN 29 VEAL PARMESAN 34 (Melanzane alla Parmigiana) (Pollo alla Parmigiana) (Vitello alla Parmigiana) Breaded and Fried, Baked with Fresh Mozzarella, Breaded and Fried, Melted Mozzarella, Tender Veal Cutlets Breaded and Fried, Melted Mozzarella, House Marinara and Spaghetti Pasta House Marinara and Spaghetti
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Corporate Catering & Event Menu
Corporate Catering & Event Menu www.bistromarketplace.com 125 Park Avenue New York, N.Y 10017 Tel: 212- 661-3330 Fax: 212- 661-3363 WELCOME! And thank you for choosing Market Place Cafe as your caterer. We are pleased to introduce our new catering menu. For long, we’ve had the adventures of servicing our Clients at many different locations all around Manhattan. Whether you are around the Corner or holding A Board Meeting in lower Manhattan, we can help. Market Place Cafe was created Out of our love for Planning memorable events. MARKET PLACE CAFE is a unique, full-service event planning and catering company for Large or small Corporate and private events. We can handle every aspect of your party, including Exemplary food and Menus, rental needs, location selection and incredible buffet Floral design. Our progressive attitude sets Us apart from other companies and is what gives each Event a signature style. Our goal is to exceed your Expectations with every service we provide. Rest assured that your food will taste as fabulous as it looks. From flavor to presentation, we take pride In providing unique food not only delicious to the mouth, but also to the eye. LET US CATER YOUR NEXT EVENT For question regarding our catering service Market Place party planners are available and ready to assist you. CORDIALLY, YOUR FRIENDS AT MARKET PLACE CAFE 2 Page B R E A K F A S T (Six Guests Minimum Order) Cold breakfast Bagels $3.25 PER GUEST Served with whipped butter, fruit Jam and assorted cream cheeses Full Size Breakfast $4.95PER GUEST Baked full size muffins, danishes, croissants, scones, yogurt loaves and bagels.
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GETRUBINOS.COM Phone: 703-729-9292 Phone: 703-858-4445 Phone: 703-713-3335 Authentic “New York Style” Pizza 12" 16"
Appetizers/Sides (Enough to share) Garlic Knots (6)......................................... 3.99 (12)........... 6.99 Fried Chicken Tenders............................................................. 7.99 Steamed Broccoli ..................................................................... 2.99 Homemade Meatballs with Tomato Gravy (4)................... 6.99 Beer Battered Onion Rings..................................................... 5.99 Loaded Cheese Fries (Serves 2-3) ....................................... 7.99 Mozzarella Cheese Sticks (8).................................................. 6.99 Basket of French Fries (Serves 2-3) ..................................... 4.99 Oven baked cheddar, mozzarella, bacon, and scallions served with ranch or sour cream Calamari Fritti (hand breaded & flash fried)........................ 8.99 Garlic Parmesan Fries .............................................................. 5.99 Side of Pasta Spaghetti or Penne with tomato sauce.............. 4.99 Garlic Bread................................................................................ 3.99 Meatball Bombs................................................. 8 .99 Soup of the Day: Bowl.......................... 5 .99 Garlic Cheese Bread ................................................................ 5.49 (3) Overstuffed Meatball Parm Hero Sliders (Seasonal) Buffalo Wings Fried to Order Boneless Wings Fresh Jumbo Chicken Wings Deep: (6)............................... 6.99 (12)............................. 11.99 (Chicken Breast Chunks): Half .lb..........6.99
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Homegrown Flavors New!
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Feast-Menu.Pdf
Executive Chef David Moscoso 386.402.7864 www.thirdwavensb.com Third Wave Café & wine bar FEAST WATER & FIELD FROM THE WATER CHEF’S SELECTIONS for the table Smart Catch* 32 TW Premier Charcuterie and Cheese 28 TW Chefs catch, Blackened honey pecan-crusted, Artisan cheeses & cured meats, seasonal fruit and jam, wild caught American shrimp, whiskey butter Chefs condiments, crisp baguette cream sauce, chef’s vegetable, Yukon mash Shrimp Gambas* (Spanish style shrimp) 20 Alaskan Wild King Salmon* 29 Sashimi “Grade” slow troll line-caught, seasonal Creole butter sauteed, Wild caught American shrimp, local mushroom, Kombu butter jus, herb garlic, chilies, Calabrian oil, crisp baguette scented Bomba rice, grainy mustard sauce Galician Pulpo* 24 TW Spinach Artichoke Dip 16 Roasted octopus (pot caught, House-made and wood fired, crisp baguette Mediterranean), organic tomato broth, sautéed spinach, toasted Garbanzo beans, sweet chili drizzle, Yukon mash House-Smoked Candied Salmon* 19 when available Maple brined Atlantic salmon, grainy mustard sauce, Pan Seared Scallops* 28 Cerignola olives, local honey, crushed candied pecan Pan Seared Northern cold-water scallops, garnish Bomba rice, curry scallop broth, creamy goat cheese, sautéed spinach House-Smoked Cajun Redfish Dip* 15 when available Lavosh cracker, pickled Jalapenos, pickled Carrots, local FROM THE FIELD Datil pepper pickle chips Utica Chicken Riggies 24 Spicy Organic Chicken Rigatoni pasta, Carnitas 21 cherry peppers, Organic roasted red A bowl of slow cooked Spanish Iberico pork tenderloin,
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Salads, Grilled Chicken Breast (100 G), Dressing, Bacon, Croutons, Parmesan (On Request: Anchovies 20 G / 0,80 €)
1 Focaccia (1) 170 g 4,00 € Picante (1, 7) 420 g 7,10 € olivový olej, cesnak, rozmarín pomodoro základ, mozzarella, pikantná talianska saláma, feferóny olive oil, garlic, rosemary tomato base, mozzarella, spicy Italian salami, hot pepper Focaccia s cibuľou (1) 170 g 4,00 € Mirtilli (1, 7) 400 g 6,80 € olivový olej, cesnak, cibuľa smotanový základ, mozzarella, hermelín, brusnice olive oil, garlic, onion cream base, mozzarella, brie, cranberries Focaccia s nivou (1, 7) 170 g 4,00 € Gazdovská (1, 7) 620 g 7,10 € olivový olej, cesnak, niva pomodoro základ, mozzarella, slanina, klobása, cibuľa, feferóny olive oil, garlic, rosemary tomato base, mozzarella, bacon, sausage, onion, hot pepper Margherita (1, 7) 420 g 5,10 € Francúzska (1, 3, 7, 10) 420 g 5,40 € pomodoro základ, mozzarella, paradajky smotanovo-horčicový základ, červená cibuľa, vajce tomato base, mozzarella, tomatoes creamy mustard base, red onion, egg Quattro Stagioni (1, 2, 7) 520 g 7,70 € Cibuľová (1, 7) 380 g 5,40 € pomodoro základ, mozzarella, artičoky, olivy, šampiňóny, krabie tyčinky, talianska saláma smotanový základ, niva, cibuľa, vajce tomato base, mozzarella, artichokes, olives, mushroom, crab sticks, italian salami cream base, blue cheese, onion, egg Quattro Formaggi (1, 7) 420 g 7,10 € Študentská (1, 3, 7) 420 g 5,60 € smotanový základ, omáčka QF, niva pomodoro základ, mozzarella, šunka, vajce cream base, QF sauce, roquefort tomato base, mozzarella, ham, egg Carpaccio (1, 7) 400 g 9,70 € Vicolo (1, 7) 550 g 7,60 € smotanový základ, mozzarella, carpaccio sviečkovica, parmezán
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Catering Menu Distinctive
Catering Menu Distinctive. Extraordinary. Brilliant. The Ritz-Carlton, Moscow welcomes to delight a world-class, one of a kind dining experience. Exceptional and memorable events with unparalleled service, to impress each guest are created here. The Ritz-Carlton, Moscow presents a collection of catering services to bring each vision into reality. Innovative food and beverage offers a touch of sophistication. Personalized inviting menus crafted for each event will suit all needs and create moments to capture the essence of any event. The remarkable special event team is ready to stay connected for discussing details and creating an experience that is perfect for every event. Table of Contents Breakfasts ............................................................................................................................... 3 Individual Breakfast ................................................................................................................. 4 Set Lunch & Dinner ................................................................................................................. 5 Banquet Set Menu Lunch .......................................................................................................... 8 Banquet Set Menu Dinner ......................................................................................................... 9 Daily Delegate Package ........................................................................................................... 11 Lunch ..................................................................................................................................
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Utica,Rome,Verona &Sylvanbeach
★ CENTRAL NEW YORK’S GETAWAY REGION ★ Utica, Rome, Verona & Sylvan Beach Official 2017 Oneida County Travel Guide | TheGetawayRegion.com EXPERIENCE A NEW KIND OF FUN Discover the perfect combination of 24-hour excitement and escape, centrally located and surrounded by fun! Turning Stone is proud to have won more AAA Four Diamond Awards than any other resort in the east. Hit the greens at one of our five acclaimed golf courses, pamper yourself in our two luxury spas or dine at one of our 18 restaurant experiences. 800.771.7711 TURNINGSTONE.COM 30 MILES EAST OF SYRACUSE, EXIT 33 OFF THE NEW YORK STATE THRUWAY VERONA, NEW YORK WELCOME TO ONEIDA COUNTY 2017 Contents Contents 2017 Oneida County Map 2 Suggested Itineraries 15 Shopping & Factory Tours 44 Get Social & Get Connected 4 Arts & Entertainment 22 Spas 47 Utica Area 5 Family Fun 26 Special Events & Gatherings 48 Rome Area 6 Historic Sites 31 AgriTourism 49 North Country Area 8 Destination Golf 32 Culinary Delights 50 Southern Hills Area 10 Outdoor Recreation 35 Where to Dine 51 Sylvan Beach Area 12 Winter Adventure 40 Where to Stay 58 Signature Seasonal Events 14 Sports 43 Transportation & Community 61 Greetings and Welcome to Central New York, The greater Utica, Rome, Verona, and SylvanBeachareasdefineCentralNew York’s Getaway Region. Situated in the foothills of the Adirondacks, we are easily accessible via the NYS Thruway (I-90)Exits31to34,byAMTRAK,and Sylvan airservicetoHancockInternationalAirportinnearby 12 Beach Syracuse. Relaxandenjoyagetawayimmersedinculturalexperi- Destination ences, family fun, history, great outdoor escapes, and the 32 Golf fresh local flavors of our diverse culinary scene.
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Welcome to Eddie's
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Berardi's Dinner.Pub
Take home a quart of our homemade soup today. Seafood Bisque Soup of the Day Potato Knoephle Soup Smooth and creamy with shrimp, Ask your server about Homemade chicken broth with crab and a lobster base today’s choice potatoes and dumplings Cup 4.29 Bowl 5.29 Cup 3.49 Bowl 3.99 Berardi’s Famous French Fries • Famous at Cedar Point from 1942 to 1978 and four time winner of the Reader’s Choice Awards, these hand cut fries are sure to please. Share a generous basket at your table 4.99 Gourmet Breaded Onion Rings • 4.29 Bruschetta with Tomatoes & Basil • Grilled focaccia topped with fresh tomatoes, basil, olive oil, garlic and fresh herbs 6.99 Breaded Mozzarella • Served with marinara sauce for dipping 5.59 Sauerkraut Balls • Served with creamy horseradish sauce 4.99 NEW! Pick Three Choose Jumbo Clam Strips or Boneless Buffalo Wings and add any two of the following: Berardi’s Famous French Fries, Onion Rings, Sauerkraut Balls, Breaded Mozzarella or Sweet Potato Fries 10.99 Jumbo Clam Strips • 6.99 Pierogies • Potato and cheese filled pasta pillows, topped with grilled onions and sour cream 6.99 Boneless Buffalo Wings (10) • Tossed in our own spicy hot wing sauce. Celery and bleu cheese 7.99 Fresh Baby Spinach • Chopped egg, bacon, fresh mushrooms, mozzarella, red onion, tomato and croutons. Served with our house sweet and sour dressing 7.59 Add chicken 1.99 Greek • Feta, kalamata olives, pepperoncines, tomato, onion and cucumber 7.29 Add chicken 1.99 House Fruit & Nut • Assorted greens with strawberries, dried cranberries, Granny Smith apples, feta and our own sugared pecans.
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