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(Mexican Sandwiches) Build your own bowl Locally baked then toasted telera bread layered with black bean purée, Zia Bowl - All come with Mexican rice & choice of 1- black beans caramelized , lettuce, tomato, avocado, & cilantro jalapeño spread. Your choice of filling below. Served with a side of roasted . or borracho beans *BASE PRICE- $9.49* * Choices (choose 1)- pollo verde, chicken Yucatan, Carne Adovada 9.99 Pollo Verde | 9.69 Portabella | 9.99 , carne adovada, (, beef , & shrimp- Carnitas | 9.49 Carne Asada | 10.99 Chicken Yucatán | 9.49 add $1.00), none Grilled Fish | 9.99 Sautéed Shrimp | 10.99 Beef Barbacoa | 9.99 *Zia Bowl Topping Choices (choose 3)- Pico, Shredded Lettuce, Roasted Corn, Diced Tomatoes, /Cilantro Relish, Fresh Chopped Jalapenos, Cheddar cheese, Monterey jack cheese *Premium Protein Bowl Toppings (with upcharges)- avocado ($1.50), Cashew Crema ($1.50), queso ($1.00) BEVERAGES *Zia Bowl Options (choose 1)- verde, new Mexican red, FRESH MINT LEMONADE | 2.29 cilantro jalapeno sauce, baja sauce, jalapeno ranch, hatch green chile (add $1.00) ZIA RITA | 6.00 MEXICAN BOTTLED COKE | 2.29 Signature house concoction of fresh margarita mix, FOUNTAIN SODAS (coke, diet coke, sprite, ale) | 1.99 VEGAN BOWL: All will come with Veggie Rice & Black Beans silver tequila, & triple sec. Served on the JARRITOS MEXICAN SODAS (tamarind, grapefruit, mandarin) | 2.29 *BASE PRICE- $8.49* rocks or frozen JUICES (orange, cranberry, pineapple) | 2.29 *Vegan Protein Choices- Cauliflower, Portobellas , GRAND GOLD | 7.50 Nopales (grilled or fried), Vegan Meat, None ICED TEA (sweet or unsweetened) | 1.99 *Vegan Topping Choices (choose 3)- Pico, Shredded Lettuce, Fresh margarita mix, silver tequila, & premium MILK | 2.25 Roasted Corn, Diced Tomatoes, Onion/Cilantro Relish, Fresh orange liqueur. Served frozen or on the rocks. Chopped Jalapenos PRIMO BLANCO | 7.00 ORGANIC COFFEE | 2.25 *Premium Vegan Toppings (with upcharges)- avocado ($1.50), Fresh margarita mix, Hornitos Silver Tequila, & TOPO CHICO | 2.25 (sparkling water) Cashew Crema ($1.50) triple sec. Shaken & served on the rocks *Vegan Sauce Options (choose 1)- verde, new Mexican red, PRIMO REPOSADO | 7.00 poblano vinaigrette, Hatch green chile- add $1.00 Margarita Kit- 32oz our house made sour, 1 , Fresh margarita mix, Hornitos Reposado Tequila, & triple sec. Shaken & served on the rocks. and -7 MÁS MARGARITA | 9.00

*Consuming eggs that are undercooked to your specification may increase your risk of foodborne illness, Premium tequila of your choice, premium orange especially if you have certain medical conditions. liqueur, & fresh margarita mix. Shaken & served on EXTRAS the rocks. Available with Grand Marnier for $1 extra Jalapeño Relish 1.00 Avocado (half) 2.00 b PALAPA MÁS | 6.50 1.50 Crema 1.50 Zia presents you with a collection of our favorite scratch made flavors A blend of fresh mint lemonade, from regional Mexico, Texas, & New Mexico. We have established a Pint 5.00 Queso or Grated Cheese 1.50 unique menu by using fresh, local, & regional ingredients & sourcing silver tequila creme de cassis, with a Iron-Seared Corn Tortillas (3) .30 Iron-Seared Flour Tortillas (3) .60 premium chiles from New Mexico. We utilize a fast-casual concept & view splash of soda water. Served on the rocks. ourselves as partners with our customers, employees, Cashew Crema 2.00 community, & environment. We are here to assist you with any questions you may have about Zia Taqueria or Mexican, Southwestern, & Tex-Mex cuisine in general. Thank you so much for your support! Beer & Wine KIDS b 3.50 BLACK BEAN CHEESE CHICKEN BEEF CARNITAS COORS, YUENGLING, MILLER LITE, TECATE, GOOSE 521 HAYWOOD ROAD SUNDAY - WEDNESDAY ISLAND IPA 3.50 3.89 | 3.49 | 3.99 | 4. | 4.49 11 AM - PM 99 ASHEVILLE, NC 28806 9 CORONA, CORONA LIGHT, BOHEMIA, NEGRA 3.69 | 3.49 | 3.99 | 4.99 | 4.49 (828) 575-9393 THURSDAY - SATURDAY MODELO, 11 AM - 9 PM MODELO ESPECIAL, DOS EQUIS LAGER NEW MEXICAN SOPAPILLAS 4 | 3.59 ziataco.com 3.50 Traditional, flaky puffed pastries 8 | 5.59 DOS EQUIS AMBER DRAFT, PACIFICO DRAFT DESSERTS served with & topped with WE RECYCLE 5.00 & Catering available please email & MICRO BREWS ON DRAFT [email protected] COMPOST | 4.99 Chocolate three milk cake topped with brandy whipped cream icing vegetarian spicy vegan available Served on iron-seared corn tortillas unless STARTERS & MEXICAN CLASSICS oo PROTEIN DESCRIPTIONS pp otherwise stated. Flour available upon request. CHILE CON QUESO VEG | 5.49 Zia offers a variety of topping & filling options throughout the menu. BAJA FISH 3.89 Below you will find how each one is carefully prepared in the kitchen. A blend of Pepper Jack cheese with red bell pepper, | 5.99 Topped with red cabbage, cilantro, & Baja sauce , onion, & white wine BAJA FISH | Tempura-fried White Swai GUACAMOLE | 5.99 GRILLED FISH GRILLED FISH | lime marinated White Swai Fresh mashed avocado, lone star pico, & lime juice Topped with lettuce, lone star pico, & cilantro jalapeño sauce 3.89 SAUTÉED SHRIMP | Shrimp sautéed in lone star pico with white wine & butter Three rolled corn tortillas stuffed with Monterey Jack cheese & your choice SAUTÉED SHRIMP 4.29 of filling below. Served with guacamole, jalapeño relish, & crema Carne Adovada | Red Chile braised pork Topped with red cabbage, cilantro, & Baja sauce Chicken Yucatán | 8.99 Carnitas | 8.99 CARNITAS | Tender juicy shreds of pork confit CARNITAS CLASSIC NACHOS | 13.99 Half Size | 8.99 (Whole feeds 4-6, Half feeds 1-2) Topped with onion-cilantro relish 3.79 Large portion of house fried chips with layers of Monterey Jack & Cheddar BEEF BARBACOA | Tender Mexican braised beef cheese blend queso, in house ground chorizo, black beans, lettuce, pico, crema, guacamole, & fresh jalapeños (no substitutions) CARNE ASADA | Char-grilled steak marinated with green jalapeño, New BEEF BARBACOA 4.29 *LOADED TEXAS NACHOS Mexico Hatch Red chile, garlic, & red onions Topped with onion-cilantro relish 2 tostadas individually prepared, topped with black bean puree, Monterey CHICKEN YUCATÁN | Grilled chicken breast with Red Hatch chile, cayenne, & Jack cheese, & your choice of topping below. Served with guacamole, CARNE ASADA 4.79 jalapeño relish, & crema garlic marinade Chicken Yucatán | 9.49 Beef Barbacoa | 10.79 Nopales | 8.99 POLLO VERDE | Chicken stewed in a tomatillo, roasted chile de árbol, & Topped with lettuce and house picante Carne Asada | 10. Sautéed Shrimp | 11.49 | 9. cilantro sauce 99 Carne Adovada 99 POLLO VERDE Pollo Verde | 9.89 Portabella Mushroom | 9.99 Carnitas | 9.49 3.79 CHORIZO | Ancho seasoned pork sausage, ground in house Topped with avocado, crema, & cilantro

PORTABELLA MUSHROOM | Grilled portabella mushroom with red onion CHORIZO & SCRAMBLED EGGS | 7.99 balsamic marinade Large with Monterey Jack cheese & caramelized Topped with shredded Monterey Jack cheese. Served on a 3.69 onions. Served with guacamole, jalapeño relish, & crema. Your NOPALES | Blanched prickly pear cactus paddle flour tortilla choice of filling below. Add spinach for $0.75 extra PORTABELLA MUSHROOM Chicken Yucatán | 9.49 Beef Barbacoa | 10.79 Nopales | 8.99 Topped with avocado, black bean purée, crema, & cilantro. 399 Carne Asada | 10.99 Sautéed Shrimp | 11.49 Carne Adovada | 9.99 Available w/ cashew crema for $4.50 Pollo Verde | 9.89 Portabella Mushroom | 10.29 Carnitas | 9.49 Black Bean | 8.99 SIDES NOPALES Your choice of tempura fried or grilled. Topped with mixed 3.99 greens, roasted corn, pickled onions, avocado, queso BORRACHO BEANS | 1.99 fresco, & creamy sweet Chipotle sauce. Served on a flour Whole pinto beans simmered with garlic, onion, carnitas, tomato, tortilla Available w/ Verde SOUP & SALAD & cilantro 3.79 Chicken Yucatan w/lettuce and house picante CUP BOWL | 1.99 3.99 ZIA Black beans simmered with garlic, onion, epazote, & Mexican Carne Adovada w/ Onion Cilantro & Avocado Spicy roasted vegetable broth with roasted tomatoes & 3.69 | 8.99 poblano, chopped chicken, mexican rice, & avocado. Garnished MEXICAN RICE | 1.99 with red chile tortilla strips, shredded cheese, & a lime wedge TRADITIONAL PLATES Jasmine rice with a hint of tomato, onion, garlic, minced , & CUP BOWL roasted corn kernels NEW MEXICAN HATCH GREEN CHILE Served with guacamole, jalapeño relish, crema, lone star pico, flour or corn 3.99 | 8.99 | With Pork MEXICAN CORN | 1.99 tortillas, & your choice of two sides. Cashew crema available for $1.50 extra 4.50 | 9.99 . 9 The Pride of New Mexico! Hatch Green chile simmered with A half cob basted in a red chile butter & topped with queso fresco Carme Adovada 124 Beef Barbacoa | 12.49 Sautéed Shrimp | 12.99 red bell peppers, onions, potatoes, carrots, & cilantro. Served with Carnitas | 11.99 Chicken Yucatán | 11.99 Pollo Verde | 11.99 flour tortillas VEGGIE RICE | 1.99 Portabella Mushroom | 11.99 CUP BOWL Jasmine rice with a hint of tomato, onion, garlic, minced carrots, & roasted Carne Asada 13.50 Grilled Fish | 11.99 NEW MEXICAN RED CHILE corn kernels. Cooked in roasted vegetable stock Ground spiced turkey, white hominy, & diced Hatch Red chile 3.69 | 8.49 ENSALADA DE CASA | 8.99 MEXI-SLAW | 1.99 Green cabbage, green onion, & cilantro with a tangy dressing A LA CARTE | 3.69 Fresh mixed field greens tossed with tomato wedges, roasted corn kernels, avocado, queso fresco, pickled red onions, & crispy red chile tortilla HOUSE SPECIALTY PLATTER | 10.99 strips. Your choice of topping below. Dressings include Fire Roasted SEASONAL VEGGIE Poblano Balsamic Vinaigrette or Cilantro Jalapeño Buttermilk Ranch Check out our special board or ask your server for current Served with a choice of , New Mexico Red Chile Sauce, or options & pricing both. Stuffed with a filling below & garnished with sliced red onions & Portabella Mushroom | 10.99 Carnitas | 10.29 Carne Adovada | 10.99 crema. Platters include your choice of two enchiladas & two sides. Carne Asada | 12.49 Chicken Yucatán | 10.49 Sautéed Shrimp | 11.99 Available with: Hatch Green chile sauce $1 extra, cashew crema $1 extra Grilled Fish | 10.99 Pollo Verde | 10.49 Beef Barbacoa | 11.49 Cheese Cauliflower with Portabella Chicken Yucatán vegetarian spicy vegan available Carnitas