Our menu offers the most authentic Emilian cuisine, with traditional handmade pasta, in the traditional shapes, paying particular attention to the traditions of the territory, to the season and to the use of local products.. The cold cuts are another point of quality: we select them exclusively from Italian products. Let’s move on with our menu: we offer pizza, gnocco and tigelle, prepared following the culinary tradition of the Apennines of Modena. Lastly our tasty selection of desserts and homemade cakes. For any information about ingredients and allergies you can always ask to the staff.
Coperto € 2,50
Aperitifs/cocktails
Crodino € 4,00
Gin and Tonic € 8,00 (gin, slice of lemon, club soda)
Cuba Libre € 8,00 (white rum, cola, slice of lemon)
Spritz € 5,00 (prosecco wine, aperol, lemon)
Coperto € 2,50 Some of our products can be frozen Cold-cuts platters
Medium size platter € 16,00
Big size platter € 23,00
Salumi 100% Italiani Antipasti
San Daniele prosciutto € 8,00
Buffalo-milk mozzarella cheese (from Campania) € 8,00
Buffalo-milk Mozzarella (from Campania) and San Daniele prosciutto € 12,00
San Daniele prosciutto, and melon (only seasonal)/ cantaloupe € 9,00
Bruschetta with Piccadilly tomato, parsley, € 6,00 garlic and Evo oil
Sicilian bruschetta with Piccadilly cherry tomatoes, € 10,00 stracciatella, Sicilian anchovy, oregano and basil
Caprese with buffalo mozzarella from Campania € 9,00
Our Burrata with Genoese pesto and toast € 12,00
Cantabrico anchovies served with € 12,00 toasted bread and lightened butter (8/10 pieces). Adding stracciatella € 3.00 Adding burrata from Puglia € 5.00
24-month-aged Parmesan cheese € 5,00
Our homemade pasta
Tortelloni stuffed with pumpkin with sausage ragout € 9.50
Tortelloni stuffed with pumpkin with balsamic vinegar, € 9.50 flakes of Parmigiano Reggiano
Tortelloni stuffed with cow’s milk ricotta and old Modena spinach with € 9.50 Zibello cream and pancetta
Tortelloni stuffed with cow’s milk ricotta and spinach with butter and sage € 9.50
Pressed pasta with mixed vegetables, Pecorino romano, € 8.50 basil and extra virgin olive oil
Gramigna with sausage € 8.00
Tagliatella alla Bolognese € 8.00 We inform the kind clientele that on public holidays and higher turnout the Bis will be carried out for a minimum of 3 people and the Tris for a minimum of 5 people up
Choice of first courses € 11.00 (min. 2 people excluding first courses in broth) per person
Choice of trio of first courses € 13.00 (min.3 people excluding first courses in broth) per person Our homemade pasta
Second/main course
Flank steak with oil and rosemary € 16,00 Sliced Argentine fillet oil and rosemary € 18.00 Flank steak with “pachino” tomatoes, € 18,00 Grilled Argentine beef fillet € 18.00 sweet onion and “taggiasca” olives Argentine beef fillet with balsamic vinegar of Modena € 20.00 Grilled filet € 16,00 Argentine beef fillet with porcini mushrooms and speck € 21.00 Irish beef filet with porcini mushrooms or with € 18,00 balsamic vinegar or with green pepper sauce Grilled beef steak € 10.00 Grilled steak € 10,00 Grilled chicken breast € 9.00 Grilled chicken breast € 9,00 Sliced pork with balsamic vinegar € 12.00 Pork tenderloin with caramelized onions or balsamic vinegar € 12,00 Sliced pork with porcini mushrooms and speck € 13.00 Pork tenderloin with porcini mushrooms and spek € 13,00 Beef cheek cooked at low temperature in duck fat € 13.00 Heifer burger sided with sautéed eggplant and zucchini € 12,00 Baked pork ribs with potatoes, aubergines and courgettes € 11.00 Smoked scamorza cheese with bacon and sautéed vegetables € 12,00 SIDE DISHES SIDES Mixed salad - Baked potatoes € 4.00 Mixed salad - Baked potatoes - Grilled vegetables € 4,00 Grilled vegetables - Spinach - Mixed salad Second/main course Gnocco e Tigelle
Fried “gnocco” and tigelle with mixed cold cuts € 13,00 (5 pieces of gnocco+5 pieces of tigelle)
Stracchino cheese € 3,00
Stracciatella cheese € 3,00
Burratina € 5.00
Gorgonzola cheese € 3,00
Stewed sausage/ribs/beans € 4,00
Addition of cold cuts (1 person worth) € 7,00
Addition of gnocco and tigelle (piece) € 0,60 Gnocco e Tigelle Insalate e Piatti freddi
01 - Rocket salad, cherry tomatoes, corn, buffalo-milk mozzarella cheese
02 - Rocket salad, mozzarella cheese, ham, carrots, cherry tomatoes and corn
03 - White mushrooms, shaved Parmesan cheese and ham
04 - Mixed lettuce, mozzarella cheese, tuna and green olives
05 - Cherry tomatoes, capers, olives, rockebufalt, celery and boiled pota- toes
06 - Bresaola, mixed lettuce, white mushrooms and pecorino cheese
07 - Mixed lettuce, boiled eggs, anchovies, capers, olives and mozzarella cheese
08 - Green lettuce, radicchio, tuna, Tropea onion, “taggiasca” olives and cherry tomatoes Every salad has a green lettuce base € 8,00
COLD DISHES Bresaola with rocket and flakes of Parmigiano Reggiano € 9.00
Bufala cheese from Campania and San Daniele raw ham € 12.00
San Daniele raw ham and melon (only in season) € 9.00
Caprese with Bufala cheese from Campania € 9.00 For sale
Modena’s Balsamic vinegar IGP Black cherries Blueberry
Minced lard with rosemary and Plum jam Plum jam prosciutto
Fresh Pasta
We inform our customers that it is possible to buy our homemade pasta. Anyone wishing to buy the products the same day the goods will be sold down, if requested two days in advance we will find them fresh.
Products for sale: Tortelloni stuffed with sheep ricotta and spinach Euro 23.00 / Kg Tortelloni stuffed with pumpkin and amaretto Euro 23.00 / Kg Passatelli Euro 28.00 / Kg Half moons stuffed with leek and potatoes Euro 23.00 / Kg Green hat stuffed with sheep ricotta and porcini mushrooms Euro 23.00 / Kg Tortellini Euro 33.00 / Kg Pinse Romane An alternative pizza, which thanks to its high hydration and a leavening of at least 36 hours is highly digestible. Enriched with rice flour and wholemeal rye with a high content of mineral salts.
Bologna Sfiziosa
Uva D’oro Cantabrico
Amatriciana Fresca
Saporita Genovese “pan” pizzas
A pizza prepared just how the tradition wants it. Made with wheat flour grown in our crops between Modena Bologna and Ferrara. The doe is left to a long rising according to our grandfathers’s traditions. An authentic taste of our history
Mediterranea Capri
4 Formaggi Romana
Provolosa Napoli
Diavola Verdure The Classic Pizzas
Margherita - tomato and mozzarella € 6.00
Naples - tomato, mozzarella, anchovies, oregano € 8.50
Marinara - tomato and ciancia (garlic, oil, parsley) € 7.00
Raw ham - San Daniele € 9.50 Cooked ham € 8.50 Sausage € 8.50 Four cheeses € 9.50 Tuna and onion € 9.00 Vegetables € 9.50 White stripe € 4.00
Romana - tomato, mozzarella, anchovies, olives, capers, oregano € 9.00
Pugliese - tomato, mozzarella, onion € 8.50
Diavola - tomato, mozzarella, olives, spicy salami € 8.50
Verace - tomato, mozzarella, buffalo mozzarella, cherry tomatoes € 9.50
Golosa - tomato, mozzarella, gorgonzola spicy salami € 9.50
All the pizzas have a tomato base and fiordilatte mozzarella
Cost added at the restaurant’s discretion
Choose the dough that’s right for you Al tegamino Pinsa Romana The Special Pizzas
Italia - passata di pomodoro, stracciatella, pomodorino pachino, € 10,00 prosciutto crudo San Daniele e basilico Gricia - bianca, fiordilatte, guanciale, pepe nero, pecorino romano, € 10,00 Emilia - passata di pomodoro, ragù della casa, parmigiano reggiano € 10,00 Provolosa - passata di pomodoro, pancetta bacon, € 10,00 provola affumicata e parmigiano reggiano Puglia - passata di pomodoro, burrata pugliese, pomodori secchi, € 12,00 olive, basilico e olio Evo Bologna - stracciatella, mortadella negroni, granella di pistacchi, pepe € 11,00 Modena - fiordilatte, pancetta di zibello, scaglie di € 11,00 parmigiano, aceto balsamico Cantabrico - passata di pomodoro, burrata pugliese, € 14,00 acciughe del mar Cantabrico, pomodori secchi, basilico, origano e olio Evo NorSud - fiordilatte, funghi porcini, speck, € 12,00 provola affumicata, semi di papavero Genovese - fior di latte, pomodorino pachino, € 11,00 olive, pesto alla genovese, parmigiano, basilico Mediterranea - passata di pomodoro, acciughe,pesto alla genovese, € 12,00 burrata pugliese, olio Evo e basilico Uva D’oro - Passata di pomodoro, stracciatella, pomodorino pachino, € 11,00 prosciutto crudo San Daniele, zucchine alla Julienne Amatriciana - pomodoro, cipolla cotta in padella, € 10,00 guanciale e pecorino Romano Saporita - mozzarella fiordilatte, pomodorino pachino, € 11,00 pomodori secchi, stracciatella, olive, basilico, parmigiano Sfiziosa - bianca, spinaci, gorgonzola, parmigiano a scaglie, € 11,00 pecorino, aceto balsamico Calabria - fior di latte, melanzane trifolate, € 11,00 pomodori secchi e provola affumicata Fresca - bianca, stracchino, pomodorino pachino, € 10,00 zucchine alla julienne, ciancia, pepe e olive Dario - fior di latte, passata di pomodoro, ciancia, pomodorino pachino, € 10,00 pancetta affumicata e radicchio Choose the dough that’s right for you Al tegamino Pinsa Romana Beverages:
Water 0,75 l € 3,00
Water 0,50 l € 1,50
In-glass beverages (Coca cola, Fanta, Sprite etc..) € 3,50
On tap small-sized Coke € 3,50
On tap medium-sized Coke € 5,00
Bottled Coke (1 L) € 9,00
On tap small-sized beer € 4,00
On tap medium-sized beer € 5,00
Beer pitcher (1 L) € 9,00
1/4 L jug of wine € 4,00
1/2 L jug of wine € 6,00
1 L jug of wine € 10,00
Glass of wine da 5,00 €
Coffee or decaf € 1,50
Coffee and liquor € 2,00
Barley coffee or Ginseng € 1,70
Cappuccino € 2,50
Amari € 4,00
Jefferson € 6,00
Grappa € 5,00
Whisky da 5,00 a 7,00 €
Cognac da 6,00 a 10,00 € Artisanal beers
Ayinger Lager Hell - 50 cl bottle € 6,00 A beer that differs for its malt and the perfect balance between every ingredient; the slight bitterness is fully harmonised. The brazing process provides an aromatic flavour.
Alcohol volume: 4,9%. Golden yellow low fermented
Spitfire - 50 cl bottle € 7,00 High quality beer characterized by its delicacy. The taste is so soft but at the same time dry and full at first taste. The savor of fresh hop is also very pleasant.
Al. 4,5% vol, Ambered red High fermented
Pyraser Schwartzbier - 50 cl bottle € 6,00 High quality beer characterized by its delicacy. The taste is so soft but at the same time dry and full at first taste. The savor of fresh hop is also very pleasant.
Al. 4,5% vol, Ambered red High fermented
Aynger Brau Weisse - 50 cl bottle € 6,00 Beer characterized by a fruity and delicate taste braught by the wheat and barley. It presents a creamy foamand it persists in the opalescent aspect. It is sparkling, refreshing and with an unmistakable banana aftertaste.
Al. 5,1% vol,Paglierino yellow, torbid High fermented Winses
Sparkling red wines Grasparossa Vezzelli Il Bricco di Checco produzione limitata € 13,00 Il Selezione. Lambrusco di Sorbara DOC Soc. Agricola Vezzelli Francesco - Emilia Romagna € 15,00 Vechia Modena Premium Lambrusco di Sorbara DOC € 15,00 Chiarli 1860 - Emilia Romagna Lambrusco Grasparossa di Castelvetro DOC (0,375) € 7,00 Cantina Settecani - Emilia Romagna Lambrusco Otello I.G.T. € 17,00 Cantina Ceci - Emilia Romagna
Sparkling white wines Pignoletto Bio Colli Bolognesi DOC Corte D’Aibo € 13,00 Emilia Romagna
Still red wines “Le Coste” Dolcetto d’Alba DOC Michele Chiarlo - Piemonte € 20,00 “I Versanti” Refosco dal Penduncolo - Rosso € 17,00 Merlot dell’Emilia BIO IGT Corte D’Aibo - Emilia Romagna € 18,00 “Principe di Ribano” Sangiovese di Romagna Superiore DOC € 18,00 Cantine Spalletti - Emilia Romagna “Stefani” Sangiovese di Romagna DOP Nobiluini - Emilia Romagna € 13,00 “Casa Antica” Morellino di Scansano DOCG Sensi - Toscana € 17,00 “Casa Antica” Chianti DOCG Sensi - Toscana € 15,00 “Vigna del Colombaio” Chianti Classico Gallo nero DOCG € 18,00 Castello di Selvole - Toscana “Costa del Mulino” Montepulciano d’Abruzzo DOC € 18,00 Cantina Frentana “Villa Santera” Primitivo del Salento IGT € 17,00 Leone de Castris
“Cusumano” Nero d’Avola Terre Siciliane DOC € 18,00 “Cusumano” Syrah Terre Siciliane IGT € 18,00 “Principe di Ribano” Sangiovese di Romagna Superiore € 8,00 DOC (0,375) Cantine Spalletti - Emilia Romagna Chianti Colli Senesi DOCG (0,375) Fattoria Casabianca - Toscana € 8,00 Winses
Still white wines
“Tortoniano” Barolo DOCG Michele Chiarlo - Piemonte € 60,00
“Amarone” della Valpolicella DOCG Agricola F.lli Tedeschi - Veneto € 60,00
“Villa Rasponi” Sangiovese di Romagna Superiore € 25,00 Riserva DOC Cantina Spalletti - Emilia Romagna
Chianti Colli Senesi Riserva DOCG Fattoria Casabianca - Toscana € 30,00
Rosso di Montalcino DOCG - Cantina Fanti € 30,00
Brunello di Montalcino DOCG - Cantina Fanti € 60,00
Sparkling wines
“Zenato” Lugana DOC San Benedetto - Veneto € 20,00
Gewurztraminer Valle Isarco DOC Eisacktaler Kellerci € 18,00 Trentino Alto Adige
“Poggiobello” Ribolla gialla Colli Orientali del Friuli DOC Genagricola € 18,00 Friuli Venezia Giulia
Chardonnay Friuli Venezia Giulia Aquileia Superiore DOC € 16,00 Tenuta Ca’ Bolani
“I Feudali” Falanghina del beneventano IGT € 16,00 Antica Irpinia - Campania
Spumante
Prosecco di Canegliano Valdobbiadene Extra Dry DOCG € 17,00 Foss Marai - Veneto
Prosecco di Canegliano Valdobbiadene Brut DOCG € 17,00 Col Vetoraz - Veneto Winses
Bollicine
“Sanseve” Franciacorta Saten DOCG € 35,00 Azienda Agricola Monte Rossa - Lombardia
“Cuvee’ Prestige” Franciacorta Brut DOCG € 45,00 Ca’ del Bosco - Lombardia
Franciacorta Brut DOCG Bellavista - Lombardia € 45,00
“Trento DOC“ Ferrari Perlè (2010) Brut € 35,00
Franciacorta DOCG (2010) Brut - Bredasole € 25,00
Franciacorta DOCG (2010) Satèn - Bredasole € 25,00
“Champagne Bollinger” Special Cuvee’ € 75,00
MAGNUM 1,5Lt
Fashion Victim Astoria € 55,00 Cuvee vino spumante Brut
“Cuvee’ Prestige” Franciacorta Brut DOCG € 100,00 Ca’ del Bosco - Lombardia
Franciacorta Brut DOCG Bellavista - Lombardia € 100,00 Our Desserts Let yourself be seduced by our large choice of our homemade desserts. The combination of an old-style intensive taste and flavor. Try them with different sweet wines to combine with your choice to finish your meal the best way. Zuppa Inglese € 5,50
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Mascarpone with Barozzi’s cake Or black cherries or blueberries that we produce € 6,00
Recommended wines
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Tiramisù € 5,50
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Crème caramel € 5,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Panna cotta with black cherries or blueberries € 6,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Yoghurt ice-cream with black cherries and nostre blueberries that we produce. € 6,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Coffee sorbet € 5,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Lemon sorbet € 4,50
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Pistachio and chocolate cake € 6,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Plum jam Pie € 5,50
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Pineapple € 5,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Profitterol € 5,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Our Catalan Cream € 5,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Bavarian cake with Mascarpone, Chocolate and Pavesini € 5,50
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00 Cake with chocolate and hazelnut cream € 6,00
Vini Consigliati
Moscato d’Asti Alchermes Passito di Mallo Pantelleria € 4,00 € 4,00 € 4,00