Pizza Al Padellino White Truffle Per La Tavola
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ANTIPASTI TRUFFLE SEASON PER LA TAVOLA GIARDINIERA 8 GRANDE PIATTO DI SALUMI FRITTO MISTO DI MARE 29 Assorted Pickled Vegetables in Olive Oil with Marinated Artichokes, WHITE TRUFFLE E FORMAGGI 32 Lightly Fried Pink Shrimp, Calamari, Local Ontario “Tuber Magnatum Pico” Castelvetrano Olives, Oregano, and Chili Flake Chefs Selection of Local and Italian Cured Meats Pickerel, Assorted Vegetables, Lemon Available from September through December, white truffles are hunted and Cheeses, Almond and Black Pepper Taralli, OLIVE MARINATE 8 by dogs in Northern and Central Italy, most famously in the forests of the Marinated Italian Olives House Marinated Assorted Italian Olives, Extra Virgin Olive Oil, Citrus, Chili, Laurel Piemontese township of Alba. Known as “the diamond of the kitchen,” they cannot be planted or tamed, which is why they are so rare. COZZE ALLA CALABRESE 18 Salt Spring Island Mussels, Roasted Red Peppers, Calabrian Chili, PIZZA AL PADELLINO Cherry Tomato, White Wine, Mint, Grilled Housemade Bread WHITE TRUFFLE SUPPLEMENT 45/4g Pizza al padellino, or “pan pizza,” is a type of pizza that’s baked in small, round pans. Think of it like Italian-style Add shaved white truffle to any dish “deep dish.” Typically served in Torino, pizza al padellino has a thick soft crust, that gets slightly browned on the CROCCHETTE DI BACCALÀ 17 outside when baking. It can be topped with a variety of ingredients, from prosciutto to mozzarella. House Cured Salt Cod Croquettes, Lemon and Garlic Crema ZUPPA DI ZUCCA 13 AGNOLOTTI DEL PLIN 36 MARINARA 12 SALSICCIA 19 ZUCCA FRITTA 11 Roasted Winter Squash and Housemade Pork and Veal Filled Pasta, Mutti Tomato Sauce, Olive Oil Poached Garlic, Eataly Macelleria's Fennel Sausage, Local Ontario Delicata Squash Fried in Sweet Potato Soup, Whipped Ricotta, Urbani White Truffle Butter, Sicilian Oregano, Extra Virgin Olive Oil Housemade Mozzarella, Mutti Tomato, Birroteca’s Bionda Pilsner Batter, Sage Toasted Pumpkin Seeds Parmigiano Reggiano® DOP Roasted Mushrooms. CARNE CRUDA 18 POLENTA AL RAGÙ DI MARGHERITA 14 Ground VG Meats Eye of Round, FUNGHI E UOVO 19 Mutti Tomato, Housemade Mozzarella, Basil FUNGHI E FONTINA 19 INSALATE ROI Extra Virgin Olive Oil, Sea Salt, K2 Milling Polenta, Mixed Mushroom Roasted Mixed Mushrooms, PMS 5395C PMS 5415C White Shaved Cremini Ragù, Slow-Poached Egg, BUFALINA 23 Mutti Tomato, Housemade Mozzarella, INSALATA DI TROTA AFFUMICATA 18 Parmigiano Reggiano® DOP Mutti Tomato, Ponte Reale Mozzarella Fontina Val D'Aosta DOP House Smoked Ontario Trout, Little Gem Lettuce, Roasted Broccoli, ARANCINI AI FUNGHI 14 Lightly Fried Mushroom Risotto Balls with BRASATO AL BAROLO 33 di Bufala from Campania, Basil, Pecorino Romano DOP Dressing, Anchovy Breadcrumbs Sun Dried Tomatoes ‘NDUJA E RICOTTA 18 Fontina Val D’Aosta DOP and Barolo-Braised Boneless Short Ribs, Mutti Tomato, San Madeo Spicy Salami, INSALATA DI BARBABIETOLE 12 Urbani Mushroom and Truffle Sauce Polenta di Patate, Sugo di Arrosto +ADD ON Ferrarini Prosciutto di Parma Aged 14 Month +7 Bella Casara Ricotta, Quality Cheese Roasted Red Beets, Red Wine Agrodolce, Arugula, Hazelnuts, Celebrity Goat Cheese Smoked Mozzarella, Sun Dried Tomato, Founded in 1850 in Umbria, Urbani is led by brothers Paolo and Bruno DIAVOLA 17 Pecorino Romano DOP, Basil INSALATA DI CAVALO NERO 15 Urbani, direct discendants of the company founders. Urbani is unrivaled in distribution of the admired tuber and is trusted with more than 70% Mutti Tomato, Spianata Calabria AGLIO E OLIO 14 Tuscan Kale, Bartlett Pear, Ontario Delicata Squash, of European fresh truffle sales. Spicy Soppressata, Housemade Mozzarella, Olive Oil Poached Garlic, Housemade Walnuts, Perenzin Caciotta Cheese Fontina Val D’Aosta DOP Mozzarella, Fontina Val D’Aosta DOP, Chili CARCIOFI E CIPOLLE 19 Flake, Parsley PASTA Mutti Tomato, Marinated Artichokes, SPECK E ROBIOLA 22 LINGUINE ALLA PESCATORA 31 TAGLIATELLE VERDI Birroteca Bionda Braised Red Onion, Mutti Tomato Sauce, Recla Speck IGP, Afeltra Linguine, Salt Spring Island Mussels, Local Ontario Pickerel, Pink Shrimp, CON RAGÙ MODENESE 23 Gaeta Olives, Capers, Oregano Luigi Guffanti Robiola, Roasted Radicchio, Calamri, Così Com’è Datterino Cherry Tomatoes, White Wine, Chili Flake Housemade Spinach Tagliatelle, Red Wine Braised Pork and Beef Ragù, PROSCIUTTO COTTO Local Ontario Honey Parmigiano Reggiano® DOP BUCATINI CON PESTO TRAPANESE 19 E FUNGHI 19 PROSCIUTTO E RUCOLA 23 Afeltra Bucatini, Cherry Tomato, Basil and Almond Pesto, Pecorino Romano DOP Rovagnati Gran Biscotto Housemade Mozzarella, Mutti Tomato, Basil, RAVIOLI AI FUNGHI CON BURRO ALLE ERBE 21 Prosciutto Cotto, Roasted Mushrooms, Dok Dall’Ava Prosciutto San Daniele Aged 18 MALFALDINE AL NERO DI SEPPIA Housemade Roasted Mushroom and Stracchino Cheese Filled Pasta, Housemade Mozzarella, Basil Months, Wild Arugula and Grana Padano DOP CON ARAGOSTA 39 Local Ontario Ramp Butter, Parmigiano Reggiano® DOP House Extruded Squid Ink Pasta with Nova Scotia Lobster, ZUCCA E GUANCIALE 21 CARNIVORA 25 Così Com’è Cherry Tomatoes, Capers, Sicilian Oregano, Basil, Mint Ontario Delicata Squash, Salumificio Mutti tomato, Housemade Mozzarella, Smoked San Carlo Guanciale, Housemade Mozzarella, Mozzarella, 'Nduja, Prosciutto Cotto, Fennel Sage, Pecorino Romano DOP Sausage, Spinata Calabria Spicy Soppressata Vegetarian Vegan Gluten Friendly Please inform your server of any allergies or dietary restrictions. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. VINI IN BOTTIGLIA VINI COCKTAILS BY THE BOTTLE BY THE GLASS AND BOTTLE APEROL SPRITZ 16 NEGRONI 15 SPUMANTI SPARKLING BIANCHI WHITES CONT ROSSI REDS CONT SPUMANTI SPARKLING Aperol, Prosecco, Soda, Orange Campari, Martini Rosso, Tanqueray TRENTO DOC ‘PERLE’ 2013 • 128 TREBBIANO DI LUGANA 2018 • 72 LANGHE NEBBIOLO 2017 • 100 PROSECCO NV 13 • 52 Gin, Orange CAMPARI SPRITZ 15 Ferrari | Trentino-Alto Adige | 33009 Ca’Maiol | Lombardia | 21801 GD Vajra | Piemonte | 10305 Ronco Belvedere | Veneto | Glera Campari, Prosecco, Soda, Orange SENZA PENSIERI 16 SPUMANTE ROSATO NV • 60 CHARDONNAY BARBERA D’ALBA 2018 • 80 LAMBRUSCO NV 14 • 56 Ramazzotti Rosato Aperitivo, Flor | Veneto | 33014 ‘ALTKIRCH’ 2018 • 74 Borgogno | Piemonte 10701 Ronco Belvedere | Veneto | Lambrusco Marani CYNAR SPRITZ 15 Tanqueray Gin, Montanaro Vermouth RABOSO FIORE ‘DRY’ NV • 64 Colterenzio | BARBERA DEL MONFERRATO TRENTO DOC Trentino-Alto Adige | 16806 Cynar, Ginger, Honey, Prosecco, Soda, Bianco, Lemon Paladin | Veneto | 33013 ‘ROSSORE’ 2016 • 105 ‘METODO CLASSICO’ NV 22 • 88 Mint LAMBRUSCO RIFERMENTO RIBOLLA GIALLA 2018 • 105 Cascina Iuli | Piemonte | 11003 Ferrari | Trentino-Alto Adige INDIMENTICABILE 18 Schiopetto | Friuli-Venezia Giulia | 14804 SBAGLIATO NORMALE 15 ‘PHERMENTO’ NV • 92 BARBARESCO 2017 • 130 Sipsmith Gin, Green Chartreuse, Medici Ermete | Emilia-Romagna | 33002 SAUVIGNON ‘ORSONE’ 2017 • 76 Prunotto | Piemonte | 10506 ROSATI ROSÉ Campari, Martini Rosso, St Germain, Lime, Thai Chili, Honey Bastianich | Friuli-Venezia Giulia | 14802 Prosecco, Orange VALPOLICELLA PINOT GRIGIO RAMATO 2018 21 • 84 GRANDE LIMONATA 125 ROSATI ROSÉ MALVASIA 2018 • 112 CLASSICO 2018 • 64 Le Vigne di Zamo | Friuli-Venezia Giulia SBAGLIATO ROSA 16 8 Servings | for minimum 3 people ROSATO Venica e Venica | Friuli-Venezia Giulia | 14820 Speri | Veneto| 15006 LANGHE ROSATO Campari, Cocchi Rosa, Flor Spumante Pallini Limoncello, Affino Aperitivo, ‘ROSA DEL ROSA’ 2018 • 84 VENETO IGT BARDOLINO ‘SOLEROSE’ 17 • 68 Rosato, Orange Lemon Sherbet and choice of rail spirit Proprieta Sperino | Piemonte | 11806 ‘BIANCO SECCO’ 2018 • 152 ‘LE FONTANE’ 2018 • 70 Fontanafredda | Piemonte ‘É ROSATO’ 2019 • 90 Giuseppe Quintarelli | Veneto | 15808 Corte Gardoni | Veneto | 15019 Poderi Cellario | Piemonte | 11812 | 1 Litre GRECHETTO VENETO ROSSO NV • 60 BIANCHI WHITES MOCKTAILS LANGHE ROSATO ‘FIORDALISO’ 2018 • 68 Domini del Leone | Veneto | 15008 VERDICCHIO DEI ‘SOLEROSE’ 2018 • 68 Roccafiore | Umbria | 27801 MERLOT 2017 • 60 CASTELLI DI JESI 2018 23 • 92 DOPPIOZERO SPRITZ 9 ROMAGNA SICILIANA 9 Fontanafredda | Piemonte | 11808 VERDICCHIO DEI La Zolla | Veneto | 15021 La Staffa | Marche Festivo Portofino Italian Bitter, Fresh Pear Juice, San Pellegrino PINOT GRIGIO CASTELLI DI JESI 2017 • 100 CHIANTI CLASSICO 2015 • 84 SAUVIGNON BLANC 2018 19 • 76 Bucci | Marche | 23801 Lemon, Soda Aranciata Rosso, Cinnamon ‘IL RAMATO’ 2018 • 68 Villa Calcinaia | Toscana | 12506 Scarbolo | Friuli-Venezia Giulia Scarbolo | Friuli-Venezia Giulia | 14808 FALANGHINA DEL CHIANTI CLASSIC 2016 • 105 GRILLO 2017 15 • 60 REFOSCO ROSATO 2018 • 72 SANNIO ‘JANARE’ 2019 • 60 Fontodi | Toscana | 12502 La Zolla | Sicilia La Guardiense | Campania | 24801 BY BIRROTECA Bastianich | Friuli-Venezia Giulia | 14810 VINO ROSSO DI GAVI DI GAVI 2018 18 • 72 BIRRA BARDOLINO CHIARETTO VERMENTINO MONTALCINO 2018 • 98 Fontanafredda | Piemonte | Cortese At Birroteca, we have partnered with Indie Alehouse, a small, independent ‘NICHESOLE’ 2019 • 66 ‘COSTAMOLINO’ 2018 • 68 Il Poggione | Toscana | 12307 PINOT BIANCO ‘CORA’ 2018 17 • 68 Argiolas | Sardegna | 19801 craft brewery, making big, flavourful ales in Toronto. Since opening their Corte Gardoni | Veneto | 15809 Colterenzio | Trentino-Alto Adige doors in October 2012, Indie Alehouse has worked to push the boundaries ROSSO DI MONTALCINO 2016 • 115 TOSCANA ROSATO IGT 2019 • 90 GRILLO ‘BIO’ 2018 • 56 Valdicava | Toscana | 12301 of brewing, making and serving hard-to-find Ales and unique flavours. Settesoli | Sicilia | 18802