Menu 2017 Tape Bound Layout 1 04/07/2017 09:56 Page 1 Menu 2017 Tape Bound Layout 1 04/07/2017 09:56 Page 2
Total Page:16
File Type:pdf, Size:1020Kb
Menu 2017 Tape Bound_Layout 1 04/07/2017 09:56 Page 1 Menu 2017 Tape Bound_Layout 1 04/07/2017 09:56 Page 2 I Nostri Deliziosi Piatti I Nostri Deliziosi Piatti Antipasti mare Antipasti mare Antipasto di Mare Tiepido . ...........................................................£9.50 Antipasto di Mare Tiepido . ...........................................................£9.50 Gamberoni alla Griglia ..............................................................£10.95 Gamberoni alla Griglia ..............................................................£10.95 Five butterflied king prawns flamed with chilli, garlic, parsley and extra virgin olive oil. Five butterflied king prawns flamed with chilli, garlic, parsley and extra virgin olive oil. Cozze alla Livornese o Cozze al Vino Bianco..............................................£7.95 Cozze alla Livornese o Cozze al Vino Bianco..............................................£7.95 Sardine al Forno alla Sarda ...........................................................£7.95 Sardine al Forno alla Sarda ...........................................................£7.95 Oven baked sardines smothered in a tomato, garlic and basil sauce. Oven baked sardines smothered in a tomato, garlic and basil sauce. Antipasti Terra Antipasti Terra Antipasto Misto. .............................£8.95 Antipasto Misto. .............................£8.95 Freshly cut Italian salumi served with a selection of Italian pickles. Add buffalo mozzarella £2.30 supplement. Freshly cut Italian salumi served with a selection of Italian pickles. Add buffalo mozzarella £2.30 supplement. Involtino Mozzarella e Speck ..........................................................£7.95 Involtino Mozzarella e Speck ..........................................................£7.95 Fresh buffalo mozzarella wrapped with smoky wild boar set on top of a slice of bread with Fresh buffalo mozzarella wrapped with smoky wild boar set on top of a slice of bread with cream and Parmigiano and oven baked. cream and Parmigiano and oven baked. Prosciutto di Parma e Melone .........................................................£8.50 Prosciutto di Parma e Melone .........................................................£8.50 Bresaola Punta D’Anca...............................................................£9.50 Bresaola Punta D’Anca...............................................................£9.50 Bruschetta e Coppa di Parma ..........................................................£8.25 Bruschetta e Coppa di Parma ..........................................................£8.25 A slice of bruschetta with thinly sliced Coppa di Parma (cured neck of pork). Add buffalo mozzarella £2.30 supplement. A slice of bruschetta with thinly sliced Coppa di Parma (cured neck of pork). Add buffalo mozzarella £2.30 supplement. Prosciutto San Daniele e Parmigiano Reggiano ..........................................£10.50 Prosciutto San Daniele e Parmigiano Reggiano ..........................................£10.50 A slightly sweeter cured ham from the Venice region, served with chunks of Parmigiano Reggiano. A slightly sweeter cured ham from the Venice region, served with chunks of Parmigiano Reggiano. Piattone D’Assaggi Sarti - made for sharing! ............................................£31.90 Piattone D’Assaggi Sarti - made for sharing! ............................................£31.90 Literally a taste of Sarti-salumi, cheeses, bruschetta, pickles, olives, seafood, need anything else? Literally a taste of Sarti-salumi, cheeses, bruschetta, pickles, olives, seafood, need anything else? Antipasti Vegetariani Antipasti Vegetariani Caprese di Pomodori, Mozzarella, Basilico e Olio Extra Vergine (v). ................£7.50 Caprese di Pomodori, Mozzarella, Basilico e Olio Extra Vergine (v). ................£7.50 Sliced tomatoes with fresh buffalo mozzarella, basil leaves and a drizzle of extra virgin olive oil. Sliced tomatoes with fresh buffalo mozzarella, basil leaves and a drizzle of extra virgin olive oil. Bruschetta di Pane Altamura di Puglia (v) ...............................................£5.95 Bruschetta di Pane Altamura di Puglia (v) ...............................................£5.95 Traditional Pugliese, Southern Italian bread lightly toasted, rubbed with garlic and topped with sliced Traditional Pugliese, Southern Italian bread lightly toasted, rubbed with garlic and topped with sliced tomatoes, basil and extra virgin olive oil. Add buffalo mozzarella £2.30 supplement. tomatoes, basil and extra virgin olive oil. Add buffalo mozzarella £2.30 supplement. Caponata di Melanzane alla Siciliana (v) .................................................£7.95 Caponata di Melanzane alla Siciliana (v) .................................................£7.95 Aubergines prepared Sicilian style with capers and tomatoes served with Altamura bread for dipping. Aubergines prepared Sicilian style with capers and tomatoes served with Altamura bread for dipping. Frittata Vegetariana (v) ...............................................................£7.95 Frittata Vegetariana (v) ...............................................................£7.95 A vegetarian Italian omelette with peppers, courgettes and red onion. A vegetarian Italian omelette with peppers, courgettes and red onion. Carpaccio di Barbabietola e Formaggio di Capra (v)........................................£7.50 Carpaccio di Barbabietola e Formaggio di Capra (v)........................................£7.50 Thinly sliced beetroot with crumbled goats cheese, rocket, lemon and extra virgin olive oil. Thinly sliced beetroot with crumbled goats cheese, rocket, lemon and extra virgin olive oil. Menu 2017 Tape Bound_Layout 1 04/07/2017 09:56 Page 3 Zuppe Zuppe Minestrone Sarti (v) . .............................................................£4.95 Minestrone Sarti (v) . .............................................................£4.95 A hearty bowl of vegetable minestrone. A hearty bowl of vegetable minestrone. Ribollita (v) ........................................................................£5.95 Ribollita (v) ........................................................................£5.95 Thick cabbage, vegetable and bean soup, served on garlic rubbed Italian toast. Thick cabbage, vegetable and bean soup, served on garlic rubbed Italian toast. Zuppa di Farro della Garfagnana.......................................................£6.25 Zuppa di Farro della Garfagnana.......................................................£6.25 Traditional soup with pancetta, beans and (spelt) barley. Traditional soup with pancetta, beans and (spelt) barley. Zuppa di Pesce ....................................................................£10.50 Zuppa di Pesce ....................................................................£10.50 Selezione di Pane Selezione di Pane Pane all’aglio (v) . ............................................................£4.80 Pane all’aglio (v) . ............................................................£4.80 Slices of Italian bread with garlic butter. Slices of Italian bread with garlic butter. Pane all’aglio e mozzarella (v) . .......................................................£5.90 Pane all’aglio e mozzarella (v) . .......................................................£5.90 Slices of Italian bread with garlic butter and mozzarella cheese. Slices of Italian bread with garlic butter and mozzarella cheese. Focaccia all’aglio (v) .................................................................£5.90 Focaccia all’aglio (v) .................................................................£5.90 Pizza base with rosemary, garlic, olive oil and flakes of sea salt. Good for sharing. Pizza base with rosemary, garlic, olive oil and flakes of sea salt. Good for sharing. Focaccia all’aglio con pomodorini, rucola e Parmigiano (v) ..................................£8.50 Focaccia all’aglio con pomodorini, rucola e Parmigiano (v) ..................................£8.50 Pizza base with garlic, cherry tomatoes, rocket and Parmigiano. Good for sharing. Pizza base with garlic, cherry tomatoes, rocket and Parmigiano. Good for sharing. Focaccia all’aglio con prosciutto di Parma, rucola e Parmigiano ............................. £8.50 Focaccia all’aglio con prosciutto di Parma, rucola e Parmigiano ............................. £8.50 Pizza base with garlic, Parma ham, rocket and Parmigiano. Good for sharing. Pizza base with garlic, Parma ham, rocket and Parmigiano. Good for sharing. Primi Piatti Mare Primi Piatti Mare Spaghetti allo Scoglio . ...........................................................£17.50 Spaghetti allo Scoglio . ...........................................................£17.50 Sarti famous seafood spaghetti prepared with an abundance of seafood, a touch of chilli, garlic Sarti famous seafood spaghetti prepared with an abundance of seafood, a touch of chilli, garlic and parsley. Can be ordered in its original form “in bianco” or with a hint of tomato if you prefer. and parsley. Can be ordered in its original form “in bianco” or with a hint of tomato if you prefer. Spaghetti alle Vongole Veraci . .....................................................£13.95 Spaghetti alle Vongole Veraci . .....................................................£13.95 Spaghetti prepared with surf clams, garlic, anchovy, a touch of chilli, parsley and extra virgin olive oil. Spaghetti prepared with surf clams, garlic, anchovy, a touch of chilli, parsley and extra virgin olive oil. Subject to seasonal availability. Subject