Desserts Selection of Festive Seasonal Desserts (V)
Total Page:16
File Type:pdf, Size:1020Kb
Content Pucci Spaces Pucci Mayfair Pucci Terrace Facilities Menus Events Set Menu Canapé Menu After Dinner Menu Christmas Menu Wines List Maddox Club Contact Spaces Pucci Mayfair serves a tantalising modern menu of small seasonal plates showcasing flavours from across the Mediterranean, alongside the classic pizzas for which Pucci’s is synonymous. The décor is bright and inviting, combining the cool exposed brick, considered light fittings and suspended greenery of a New York loft, with the charm of a traditional Italian bistro. With its own entrance on Maddox Street, the restaurant can be hired exclusively. The dining area can comfortably accommodate 80 seated guests. For standing receptions, the dining area combined with the bar space can accommodate 170 guests. Connected to the restaurant is a covered, heated terrace. Food and drinks menus – ranging from cocktails and canapés to four-course dinners – can be created by our team. Capacity: up to 170 guests Pucci Floor Plan BAR 50 52 53 54 55 55 A E RANC T EN B WC STAIRS DOWN STAIRS UP STAIRS UP 9 DJ BOOTH 10 8 7 LARGE 11 110 111 TABLE 6 CE TERRA 5 112 113 4 LARGE TABLE TERRACE ENTRANCE 3 1 2 2 1 14 13 11 1 5 11 RECEPTION 6 E C RA R E 1 T 1 4 17 15 118 ENTRANCE Info Tech Dj Booth 2x Pioneer CDJ 2000 Pioneer DJM 800 ATC 10” Dj Monitor Sound 4x Custom ATC Active Studio Monitor 4x Custom ATC 15” Subwoofers Lights 2x Robe Redwash Moving lights Custom RGBW Led Fixtures Built In E: CUE Lighting Control Terrace With its entrance on Maddox Street, Pucci Mayfair also boasts an outdoor street-side terrace for alfresco dining, or an aperitive. Set under arches, with the afternoon sun streaming in – the terrace is the perfect spot to relax and watch the world go by. Facilities & Further Information BAR BOARDROOM SETUP MAX CAPACITY: 50 PAX E RANC T Capacity EN WC 80 seated / 170 standing reception STAIRS DOWN STAIRS UP STAIRS UP Access, Service & Departure Times Tuesday to Friday 12:00 to 23:00 Saturday 18:00 to 23:00 Sunday & Monday Closed TABLE 2 For exclusive venue hire, access & times can be arranged to suit your 20 SEATS BAR event needs. Please contact the Event Manager. CE TERRA E Service TERRACE RANC T ENTRANCE EN A discretionary 15% service charge is added to the bill. TABLE 3 WC 14 SEATS All prices include VAT. STAIRS DOWN BAR RECEPTION E C STAIRS UP STAIRS UP TABLE 1 RA 12 SEATS ER T ENTRANCE E PRESENTATION RANC T EN Bespoke WC TABLE 1 11 SEATS STAIRS DOWN Additional flowers can be provided upon request. TABLE 2 CE STAIRS UP 11 SEATS STAIRS UP Menus and place cards can be personalized and printed to TERRA TABLE 3 the host’s requirements. 10 SEATS TERRACE TABLE 4 ENTRANCE 11 SEATS TABLE 6 TABLE 3 TABLE 4 Candles are supplied appropriate for the table layout. 17 SEATS 10 SEATS 12 SEATS TABLE 5 10 SEATS RECEPTION CE E C Amenities RA TERRA ER T Live music or a DJ can be arranged by management approval. An Aux ENTRANCE cable is available for the host’s own use, or background music can be TERRACE ENTRANCE provided (exclusive venue hire only) CONFERENCE SETUP MAX CAPACITY: 55 PAX TABLE 2 10 SEATS AV equipment can be hired if required. TABLE 5 17 SEATS RECEPTION E C RA ER Private cloakroom provided. T TABLE 1 14 SEATS ENTRANCE BANQUET SETUP MAX CAPACITY: 80 PAX Menus Events Menu Sample 8 people or more Fish Lover Menu Croquettes Parmesan & prosciutto or mushroom & truffle Blistered Padron Peppers paprika aioli, smoked salt, urfa biber (vg, gf, df) Tuna Carpaccio mixed herbs dressing, fresh lime (gf) Roasted Aubergine Dip barbari slice, feta, tahini, mint (v) Pan-Fried Cod gf, Summer greens (df) Truffle Fries & Broccoli Selection of dessert £45 / person - Add a round of pizza for £5 / person Meat Lover Menu Croquettes Parmesan & prosciutto or mushroom & truffle Blistered Padron Peppers paprika aioli, smoked salt, urfa biber (vg, gf, df) Pulled Beef Brisket hummus, parsley, pomegranate (vg, df) Somerset Grass-Fed Harissa Lamb Chops yoghurt, cucumber, mint (gf) Truffle Fries & Broccoli Selection of dessert £50 / person - Add a round of pizza for £5 / person Earth & Sea Menu Croquettes Parmesan & prosciutto or mushroom & truffle Blistered Padron Peppers paprika aioli, smoked salt, urfa biber (vg, gf, df) Tuna Carpaccio mixed herbs dressing, fresh lime (gf) Glazed Barbary Duck Breast pickled red cabbage, roasted squash & beetroot salad (gf) Seared Salmon Fillet basil emulsion, courgettes Truffle Fries & Broccoli Selection of dessert £50 / person - Add a round of pizza for £5 / person Events Menu Sample 8 people or more Pucci Pizza Menu Blistered Padron Peppers paprika aioli, smoked salt, urfa biber (vg, gf, df) Panko Crusted Calamari smoked chilli jelly, parsley (df) Selection of Pizzas Truffle Fries & House salad Selection of dessert £35 / person Tasting Menu Croquettes Parmesan & prosciutto or mushroom & truffle Blistered Padron Peppers paprika aioli, smoked salt, urfa biber (vg, gf, df) Charred Grilled Octopus jersey royals, sweet peppers, chilli garlic mayo (gf) Beef Tartare Dijon dressing, Barbari croutons, parmesan (gf) Tuna Carpaccio mixed herbs dressing, fresh lime (gf) Mediterranean Prawns chilli & garlic (df, gf) Somerset Grass-Fed Harissa Lamb Chops yoghurt, cucumber, mint (gf) Truffle Fries & House salad Selection of dessert £65 / person - Add a round of pizza for £5 / person Events Menu Sample 8 people or more Cold Scottish salmon tartar bites (gf) £3.50 each Heritage tomato and crème fraiche (v) £3.00 each Pea and mint tart topped with goats’ cheese (v) £3.00 each Salmon gravlax lollypop (gf) £4.00 each Hot Duck and orange infused croquettes £3.00 each Buffalo chicken bites served with a sriracha spicy dip £2.50 each Mini lamb burgers served with a mint mayo on a brioche bun £3.00 each Beef skewers with teriyaki sauce £3.00 each Char sui grilled Octopus bites £3.50 each Fried Pacific prawn skewer served in garlic butter (gf) £3.00 each Thai fish cakes with a sweet chilli dip £3.50 each Bresaola and parmesan rice balls £3.50 each Mushroom, truffle and parmesan rice balls (v) £3.00 each Mini pizzas (v options) £2 each Sweet Dark chocolate tart, crème fraiche (v) £3.00 Mini Ice creams (v) £3.00 If you have any allergens please inform/ask a member of service. All prices include VAT and subject to a discretionary 15% service charge After Dinner Menu Sample Dessert Cocktails Peach Pavlova for 2 Chantilly cream, blackberries, lemon curd £9 Jazz Express Hazelnut Semifreddo El Dorado 3yr Aromatic Cream Rum, Galliano, £12 Salted Tahini caramel £8 Grand Marnier, espresso, chocolate bitters. Passion Fruit Panna Cotta Southern Opera Lime, lemon balm £7 Salvatore Calabrese Liquore di Limone, £12 Italicus, fresh grapefruit, peach bitters Hackney Gelato Chocolate, vanilla, peach bellini, mango £3 Velvet Symphony Mozart Dark Chocolate liqueur, Cherry Heering, £12 CÎROC vodka, blackberry puree, orange essence Hot Drinks Digestives Espresso £2.5 Fernet Branca £10 Double Espresso £3 Amaro del Capo £10 Americano £3 Cynar £10 Macchiato £4 Amaro Lucano £8 Cappuccino, Cafe Latte, Flat White £4 Grappa Bartolo Nardini £8 Tea £3 Grappa L. Francoli Ambrata £8 Salvatore Calabrese Liquore di Limone £8 Liquor prices are for a 50ml measure. All liquors also available in a 25ml measure. All prices are in £ GBP & inclusive of VAT Please note a discretionary 15% service charge will be added to your bill Christmas Menus Silver Menu £40 per person / 10 people or more (sharing) Starters Padron Peppers (vg) Marinated Pacific prawns with chilly garlic (df, gf) Mushroom & truffle croquette (vg) Pucci’s famous tomato garlic bread (v) Mains Selection of pizzas from our menu including festive options Turkey & cranberry or smoked salmon, crème fraiche, lemon & dill garnished with cavia Roasted honey glazed pumpkin with walnut, feta & pomegranate Selection of our best-selling seasonal salads Desserts Selection of festive seasonal desserts (v) Bespoke menu options available Please inform a member of staff who will be happy to adapt to your dietary requirements. A discretionary 15% service charge will be added to your final bill. Gold Menu £55 per person / 10 people or more (sharing) Starters Beef carpaccio with parmesan shavings Miso glazed aubergine (df, gf, vg) Seared salmon with apple & dill vinaigrette (df, gf) Heritage carrot tortellini with walnut emulsion (vg) Lorem Mains ipsum Selection of pizzas from our menudolor including sit festive options amet, Turkey & cranberry or smoked salmon,consec- crème fraiche, lemon & dill garnished with caviar tetuer adipiscing Pumpkin risotto (vg) elit, sed diam Pork belly with apple cider jus served with seasonal veg & trimmings nonummy Chicken breast with cream of mushroomnibh sauce served with seasonal veg & trimmings Desserts Selection of festive seasonal desserts (v) Bespoke menu options available Please inform a member of staff who will be happy to adapt to your dietary requirements. A discretionary 15% service charge will be added to your final bill. Platinum Menu £70 per person / 15 people or more (sharing) Canapés Duck & orange croquette (df) Cured Scottish salmon tartare tubes Heritage tomato with crème fraiche & basil tubes (vg) Cranberry & Lincolnshire blue cheese tartlets (vg) Starters Tuna carpaccio with a herb dressing (df, gf) Scallop ceviche with a truffle ponzu caviar dressing Caramelized onion & blue cheeses arancini (vg) Beef tartare (df) Mains Braised lamb belly (gf) Seared white cod (gf) Gnocchi with grated walnut & wild mushroom (vg) All served with seasonal veg & trimmings Desserts Seasonal Christmas Ice cream (vg) Traditional Christmas pudding Petit Four Mince pies Chocolate truffles with orange £15 supplement cheese board available Bespoke menu options available Please inform a member of staff who will be happy to adapt to your dietary requirements.