Celebration2017 Packages Welcome Located on the leafy Northside just two kilometers from the Brisbane CBD, Victoria Park is home to eight character-filled event spaces. Whether you’re looking for a venue to suit a small get together for coffee or a round of golf through to an elaborate gala dinner under city lights and sparkling chandeliers, Victoria Park is sure to impress. Catering from 10 guests up to 1,000+ guest’s cocktail style, it’s no wonder Victoria Park has twice been voted Australia’s best specialty event venue.

P — 2 Venue Features _

Floor to ceiling windows

In-room private bars

Stunning crystal chandeliers*

Exclusive terrace or deck area with city and golf course views

Built-in audio visual*

Complimentary car parking for all guests

Vehicle delivery access

Permanent dance floors & guest lounge areas*

*in selected rooms only

P — 3 Our Spaces

Located on the leafy Northside just two kilometers from Brisbane city, Victoria Park venue is home to eight character- filled function rooms – all with their own individual style and panoramic room views. Your guests will favour being surrounded by manicured gardens in function rooms with floor to ceiling glass welcoming the outdoors in. _

the marquee garden marquee ballroom quartz

alabaster the orchard PUTTING LOUNGE DRIVING LOUNGE

P — 4 Capacities _

banquet cocktail long table room size banquet cabaret cocktail + dance floor + terrace attracts surcharge

Marquee 450m2 420 372 300 700 1000 216-234

Ballroom 617m2 200 150 144 550 700 152

Marble Bar 350m2 100 100 80 250 - -

Garden Marquee 300m2 110 110 80 150 - 108-120

Alabaster 170m2 90 90 64 150 - -

Quartz 155m2 50 50 40 100 - 36

The Orchard 127m2 64 - - 120 - -

Putting Lounge 54m2 - - 70 - -

Driving Lounge 41m2 - - - 30 - -

P — 5 The Orchard Party Packages

The Orchard BBQ Grill Buffet Breadroll & plus 3 BBQ items plus 3 bar items — $49pp Breadroll & baked potato plus 3 BBQ items plus 3 salad bar items plus 2 dessert items — $63pp Victoria Park's BBQ Grill in The Orchard is a great option for a more relaxed dining experience. Serving fresh, local ingredients cooked on The Orchard's outdoor BBQ grill.

The Orchard Cocktail Package Dips & bread plus 7 canapes plus 1 cocktail dish — $48pp Dips & bread plus 7 canapes plus 2 cocktail dishes — $58pp _ Our Party Packages include:

Venue hire (based on minimum spends) Free Wi-Fi Floor plan and run sheet guidance from our team of Event Planners Complimentary on-site car parking

NOTE: Bar tab or beverage packages are available. Minimum spends apply to be eligible for complimentary venue hire. P — 6 THE ORCHARD BBQ THE ORCHARD COCKTAIL GRILL BUFFET MENU PARTY MENU

Bread roll and baked potato Simple garden salad, Dips and bread Steamed prawn and coriander dessert canapés hazelnut dressing GF DF dim sum, soy sauce GF bbq items canapés Mini layered chocolate Moroccan spiced carrot and Lemon and oregano marinated flourless cake Marinated eye fillet Potato spun prawns, chickpea salad, coriander chicken skewer, lemon aioli sweet chilli aioli GF Mini raspberry and and yoghurt dressing GF Grass fed rib fillet chocolate mousse tart Skewered lamb kofta with Freshly shucked pacific oyster, Beetroot, and fennel salad, japanese ponzu dressing, Greek spiced lamb cutlets beetroot hommus GF Baked sweetened caramelised orange dressing, toasted sesame ($2 surcharge) ricotta parcel Spiced chicken marinated in pale ale sunflower seedsGF Saffron arancini with cocktail dishes arabiata sauce V GF Vanilla panna cotta, Watercress, pear and roasted Smoked debrincer sausage (beef) “The Reubens” pastrami, swiss apple and rhubarb pecan salad, with pecorino GF Chorizo empanada, cheese, sauerkraut, spiced Marinated market fish sauce romesco pickled aioli, German roll Cheesecake, blood orange gel, coco nibs Garlic and lemon pepper dessert items Beetroot and goats Chicken with steamed marinated calamari cheese arancini V GF Pavlova roll, chantilly cream rice and Japanese pickles, soy and seasonal fruit Prawns with garlic, chilli and parsley Ginger and beef dumpling Beef masala , steamed Apple pie with double cream black vinegar dressing Bratwurst sausage basmati rice with naan tomato and green pea chutney Flourless chocolate cake, fresh Warmed roasted pumpkin and Add Moreton Bay bugs with a raspberries and cream tallegio tart, toasted almonds V citrus butter sauce $10pp “Fish and chips” with homemade tartare sauce, fresh lemon Cheesecake, berry compote, Pan seared haloumi, grilled salad bar items peppered watermelon, white chocolate and mint Porcini and wild mushroom fresh mint and dill V GF Black rice, coconut and ravioli, tomato and asparagus, cranberry salad GF Sticky toffee pudding, lemon and parsley pangritata pouring cream Apple wood smoked salmon blini, lemon and dill crème fraiche Greek coleslaw with lemon Twice cooked lamb belly, baby and dill dressing GF DF potatoes and salsa verde Sushi GF V Available Edamame and cannellini bean salad with sesame dressing GF DF

P — 7 Putting Lounge and Driving Lounge Party Packages

Putting Lounge & Driving Lounge Party Packages Your choice of one menu type on page 9 served buffet style — $35pp Designed specifically to suit the relaxed atmosphere of the Putting Lounge and the Driving Lounge. Add a round of putt putt or bucket of balls for $15pp

Design Your Own Party Packages Design your own party for The Orchard, Putting Lounge or Driving Lounge to suit you! Select from the menu on page 9.

_ _ Our Party Packages include: Venue hire (based on minimum spends) Free Wi-Fi Floor plan and run sheet guidance from our team of Event Planners Complimentary on-site car parking

NOTE: Bar tab or beverage packages are available. Minimum spends apply to be eligible for complimentary venue hire. P — 8 PUTTING & DRIVING LOUNGE DESIGN YOUR OWN PARTY PARTY PACKAGE MENU PACKAGE MENU

Your choice of one of the five menus vietnamese grill $35pp cocktail dishes $15pp platters $8pp

healthy salad $35pp Lemongrass and tamarind chicken Your choice of two items from Petite pie, petite quiche, flame grilled (choice of three) Vietnamese pork sausage the below list, served alternately meatballs with smoked tomato relish as a stand-up fork dish Japanese shredded vegetable Coconut rice Cheese platter served with plump salad with , Vietnamese noodle salad, Sriracha spiced chicken wings, raisins, green apple and crackers Asian slaw, Nuoc cham dressing and ponzu dressing GF Nuoc cham dressing, peanuts Antipasto platter Italian penne salad, tomato Spiced beans “The Reubens” pastrami, swiss Sushi platter GF/DF Available and prosciutto dressing, Fresh lime cheese, sauerkraut, spiced olives, basil and zucchini pickled aioli, German roll Fresh prawn platter with fresh bread mexican fish taco and cocktail sauce (upgrade for an Chicken karaage with steamed Roasted cauliflower, chickpea, lunch $35pp additional $14pp) buckwheat and currant rice and Japanese pickles, soy Crumbed white fish salad, ras el hanout V GF Beef Masala curry, basmati rice with cocktail stations Caesar style salad Salsa naan, tomato and green pea chutney Not available in driving lounge Spinach, fig, green bean, Wheat tortilla Classic “Fish and chips” Paella station $15.9pp: red onion and walnut Guacamole with homemade tartare A Spanish rice dish, consisting of chorizo sausage, prawns, salad, goats cheese V GF Sour cream with dill and chipotle sauce, fresh lemon peppers, tomato, chicken and

Sumac spiced sweet potato, Shredded cos lettuce Porcini and wild mushroom saffron, finished with fresh _ pickled beetroot, labna and toasted ravioli, tomato and asparagus, parsley, olive oil and lemon sunflower seed saladGF V classic herb roasted lemon and parsley pangritata ADD A DESSERT chicken lunch $35pp Indian station $19.5pp: CANAPÉ FOR $4.5PP greek lunch $35pp Twice cooked lamb belly, baby Curry puffs, chicken Masala with rice, Chicken and sage sauce potatoes and salsa verde pappadums, pakhoras and sauces Greek spiced slow cooked lamb _ Roasted potatoes Haloumi bread and dips $6pp Buttered peas and beans Greek salad Crisp green salad with Tzatziki hazelnut dressing _ Greek flatbread Lemon crème fraiche UPGRADE YOUR Fresh lemon Bread roll PARTY TO INCLUDE A ROUND OF PUTT PUTT OR DRIVING RANGE BALLS FOR $15PP _

P — 9 Lunch & Dinner Packages

Plated two course + minimum $10 bar tab per person — $60pp Entrée and main / Main and dessert

Plated two course + three hour house beverage package — $99pp Entrée and main / Main and dessert

Plated three course + four hour house beverage package Friday - Saturday — $129pp / Sunday - Thursday — $125pp _ Our Lunch and Dinner Packages include:

Your choice of two dishes per course from our Lunch and Dinner Menu, served alternate drop Bread roll for each guest Venue hire (based on minimum spends) Lectern with microphone Data projector and screen Free Wi-Fi Registration desk & easel for seating plan All tables clothed in white linen White linen napkins Cocktail tall tables for pre-function, clothed with cylinder vase & white pillar candles Dance floor (in select rooms only) Floor plan and run sheet guidance from our team of Event Planners Event styling and theming consultation Exclusive access to your own outdoor pre-drinks area with city views (includes mushroom heaters in winter) Complimentary on-site car parking

NOTE: Minimum spends apply to be eligible for complimentary venue hire.

P — 10 LUNCH & DINNER MENUS

entrées main dessert dessert buffet upgrade Two entrées served alternate drop Two mains served alternate drop Two desserts served alternate drop Upgrade your three course package or two course main and dessert Cold: Hot: Roasted barramundi, panzanella Chocolate chip cookie and package to a dessert buffet for $10pp salad, roasted potatoes, salted peanut caramel ice Spanish salad of cooked prawns, Agave lacquered pork, apple cider Italian salmoriglio dressing cream , dark chocolate Assortment of petite sweets gazpacho salsa, romesco, sherry gel, pickled yellow vegetables, sauce, chantilly cream which may include: vinegar aioli, fried almonds GF DF cress, roasted walnuts GF DF Mixed grain crusted rack of lamb, roasted chanternay carrots, "The Affogato Dessert" warm Mini pavlova GF Apple and miso glazed salmon 3 cheese ravioli, tomato, asparagus, white bean puree, honey and coffee cake, Frangelico salad, eggplant, edamame, capers, toasted almonds and Mini cupcakes lemon thyme sauce DF GF sauce, vanilla ice cream, cucumber, sesame dressing DF parsley, nut brown butter sauce V Amaretti crumbs Devil’s food cake GF Roasted grass fed eye fillet, Italian salad of proscuitto, melon, Warmed mixed mushroom sauteed potatoes, asparagus, red “Apple and rhubarb” rhubarb Tahitian lime meringue tart bocconcini, rocket, radicchio, and caramelised onion tart, wine onions, red wine jus DF compote, caramelised grissini and white balsamic caramel French goats cheese, crispy apple and cinnamon Coffee and walnut cake kale, green olive dressing V Roasted breast of chicken, rosti parfait, cashew crumble potato, broccolini, chestnut, oat and Twice cooked local lamb, minted sage crumble, roasted chicken jus “A day at the fair” mini ice green pea pureé, sautéed cream cone, fairy floss, caramel potatoes, verjuice sauce GF 10 hour slow cooked beef, popcorn, chocolate soil, cream truffled mashed potato, leek Master stock cooked beef, and mushrooms, tomato, Hot mango tart, kaffir lime green paw paw salad, Thai onion braising juices GF and coconut sorbet, ginger jam, tamarind chutney GF DF and lemongrass caramel Asian spiced twice cooked duck, Available October - March sweet potato, pak choy, orange ADD A TEA & COFFEE and sichuan pepper sauce GF DF Sticky toffee pudding, STATION FROM $75 banana and brown sugar Roasted pork belly, caramelised sauce, burnt caramel and apple, corn, cabbage and celeriac honeycomb ice cream _ sautéed, spiced apple cider jus GF “Peach Melba 2017” UPGRADE YOUR meringue roulade, peaches, PACKAGE TO raspberries, vanilla cream INCLUDE CANAPÉS and raspberry sorbet GF OR PLATTERS

P — 11 Share Table Package

Share Table Package — $89pp Share Table Package plus three hour house beverage package — $129pp _ Victoria Park’s Share Table Package is an interactive alternative to a two or three course plated meal, offering a more relaxed dining experience for your event.

Our Share Table Package includes:

Venue hire (based on minimum spends) Lectern with microphone Data projector and screen Free Wi-Fi Registration desk & easel for seating plan All tables clothed in white linen White linen napkins Dance floor (in select rooms only)

P — 12 SHARE TABLE MENU

entrée main dessert Prawn, zucchini, fennel and Choice of one main course item to share Apple and blackberry crumble, rocket salad, lemon scented vanilla bean crème anglaise Slow roasted grass fed scotch fillet, olive oil and fresh mint yorkshire puddings, red wine jus Chocolate brownie, white Potato and parmesan gnocchi, slow chocolate and raspberry ice Herb roasted whole chicken, stuffed cooked proscuitto, tomato and olive cream, fresh raspberries with lemon and fresh bay, chicken sauce, fresh parsley and parmesan and sage jus, herb mascarpone

Slow roasted lamb shoulder, thyme roasted chanternay carrots, tomato and rosemary roasting juices

All served with: Sauteed potatoes with fresh herbs and spinach

Steamed greens with minted butter and lemon

Crisp green salad with toasted sunflower seeds and walnut vinaigrette

Fresh bread roll

The function was an absolute hit! Everyone loved the day and I have only had positive feedback with people saying it was the best venue we have ever had. The food was amazing and all staff were lovely and so easy to deal with.

Marsh Tincknell, 2016

P — 13 High Tea Package

High Tea Package — $55pp

Includes a glass of sparkling on arrival, plus freshly brewed tea and coffee served for the duration to tables and juice to start. Includes complimentary chair upgrade (chairs differ in individual rooms). _

Our high tea menu includes:

Scones with chantilly cream and jam Lemon and raspberry tart Gateau opera Coconut macaroon Melting moment Quiche lorraine Pork and fennel sausage roll

Ribbon which may include: Egg and watercress Ham, cheese and dijonaise Roast beef, tomato relish and seeded mustard Smoked salmon, cucumber and chive sour cream Coronation chicken

P — 14 Cocktail Package

Rendezvous — $69pp 5 canapés, 1 cocktail dish, 2.5 hour house beverage package

Fiesta — $82pp 7 canapés, 1 cocktail dish, 3 hour house beverage package

Soireé — $97pp Dip platters, 8 canapés, 1 cocktail dish, 4 hour house beverage package _ Victoria Park’s Cocktail Packages are ideal for your celebration, social function, Christmas party or cocktail event offering a delicious range of canapés, platters or cocktail dishes.

Our Cocktail Packages includes:

Your choice of canapés and cocktail dishes (as per above) select from the Cocktail Menu Venue hire (based on minimum spends) Lectern with microphone Data projector and screen Free Wi-Fi Cocktail tall tables clothed in white linen, and scattered seating Night events receive a cylinder vase with pillar candle on each table Cocktail napkins Floor plans and run sheet guidance from our team of Event Planners Event styling and theming consultation Exclusive access to your own outdoor terrace area with city views Complimentary on-site car parking

P — 15 COCKTAIL MENUS

savoury canapés dessert canapés cocktail dishes add cocktail stations add platters Potato spun prawns, Mini layered chocolate “The Reubens” pastrami, swiss A display of international flavours for Indian $10.9pp - , curry sweet chilli aioli GF flourless cake cheese, sauerkraut, spiced cocktail parties in excess of 150 guests. puff, lamb samosas, raita, mango chutney Skewered lamb kofta with Mini raspberry and pickled aioli, german roll Sushi station $8.9pp - Sushi Favourites $10.9pp - Petite pie, beetroot hommus GF chocolate mousse tart Chicken karaage with steamed rolls, Japanese pickles & soy petite quiche, meatballs, smoked Saffron arancini with Assortment of hot and cold donuts rice and Japanese pickles, soy Sushi rolls & aburi station $11.9pp - tomato relish, BBQ sauce, aioli arabiata sauce V GF Baked sweetened ricotta parcel Beef Masala curry, basmati rice with Japanese pickles & soy Asian $9.9pp - Vegetable spring Chorizo empanada, sauce romesco naan, tomato and green pea chutney Paella station $15.9pp - A Spanish roll, fried prawn gyoza, chicken Vanilla panna cotta, sui mai, sweet chilli and soy Beetroot and goats apple and rhubarb Classic “fish and chips” rice dish, consisting of chorizo with homemade tartare sausage, prawns, peppers, tomato, Cheese $9pp - A selection of hard cheese arancini V GF Cheesecake, blood sauce, fresh and saffron, finished with and soft cheeses, macerated raisins, Ginger and beef dumpling orange gel, coco nibs fresh parsley, olive oil and lemon apple, water crackers and lavosh black vinegar dressing Porcini and wild mushroom ravioli, tomato and asparagus, Seafood station $22.9pp - Antipasto $9.5pp - Assorted upgrade canapés Pork and vegetable spring lemon and parsley pangritata Prawns, oysters, fresh lemon, terrines, cured meats and roll, sweet chilli For an additional $2pp per canapé. Twice cooked lamb belly, baby red wine vinegar and shallot, pickled vegetables GF DF Warmed roasted pumpkin and Greek spiced lamb cutlet, potatoes and salsa verde marie rose, Tom Yum caramel Dips $5.9pp - Garlic cloves, Taleggio tart, toasted almonds V cauliflower skordalia Indian station $19.5pp - Curry hommus, baba ganouche, Pan seared haloumi, grilled Roasted scallop, pumpkin puree, puffs, chicken Masala with rice, beetroot hommus, flatbread pappadums, pakhoras and sauces peppered watermelon, caper and currant dressing Fruit $6pp - Seasonal fresh fruit GF DF fresh mint and dill V GF Freshly shucked Pacific Apple wood smoked salmon blini oyster, Japanese ponzu with lemon and dill crème fraiche dressing, toasted sesame Sushi GF V AVAILABLE Steamed prawn and coriander dim sum, soy sauce GF Lemon and oregano marinated chicken skewer, lemon aioli Fried pork dumpling, soy sauce _ _ ADD ONE SAVOURY CANAPÉ ADD ONE COCKTAIL TO YOUR PACKAGE FOR DISH TO YOUR PACKAGE $4.5PP PER CANAPÉ FOR $12PP PER DISH _ _

P — 16 BEVERAGE PACKAGES

The House Package Upgrade to Premium Package Upgrade to Deluxe Package Upgrade to Platinum Package Punch Stations

2 hour package: - 2 hour package: + $5pp 2 hour package: + $8pp 2 hour package: + $11pp Non alcoholic: $5pp per hour 3 hour package: $38pp 3 hour package: + $6pp 3 hour package: + $10pp 3 hour package: + $14pp Alcoholic: $10pp per hour 4 hour package: $43pp 4 hour package: + $7pp 4 hour package: + $14pp 4 hour package: + $18pp — 5 hour package: $48pp 5 hour package: + $8pp 5 hour package: + $16pp 5 hour package: + $20pp Mint Tea Fruit Punch — — — — A delicious quencher made with tea, fresh orange juice, tangy lemon Craigmoor Sparkling Pinot Azahara Pinot Chardonnay NV Veuve Ambal - Blanc de Chandon NV juice, a few sprigs of fresh mint, Noir Chardonnay NV Blanc NV (France) Pocketwatch Chardonnay or Chandon Chardonnay or Pierro finished with an orange wedge. Chain of Fires Semillon Sauvignon Pocketwatch Sauvignon Blanc Shaw & Smith Sauvignon Blanc Semillon Sauvignon Blanc or Mojito Punch Blanc or Chardonnay or Pocketwatch Pinot Gris or Red Claw Pinot Grigio or Dog Point Sauvignon Blanc Our twist on the classic Mojito Ninth Island Chardonnay Chain of Fires Merlot or Pocketwatch Shiraz or Pocketwatch Chandon Shiraz or Pierro Cabernet combines lemon sorbet, soda water, Shiraz Cabernet Cabernet Sauvignon Ara Pinot Noir or Red Claw Shiraz Merlot or Catalina Sounds Pinot Noir lime juice, fresh mint, a dash of sugar, topped off with a wedge of lime. Local draught bottled beers & cider Local draught bottled beers & cider Local draught bottled beers & cider Local draught bottled beers & cider (Peroni Heavy, Peroni Leggera, (Peroni Heavy, Peroni Leggera, (Peroni Heavy, Peroni Leggera, (Peroni Heavy, Peroni Leggera, Apple Julep Punch Matilda Bay Pale Ale, Bulmers Matilda Bay Pale Ale, Bulmers Matilda Bay Pale Ale, Bulmers Matilda Bay Pale Ale, Bulmers A fresh twist on the classic Cider & Cascade Light) Cider & Cascade Light) Cider & Cascade Light) Cider & Cascade Light) Mint Julep, we’ve added fresh Soft drinks, mineral water Soft drinks, mineral water Soft drinks, mineral water Crown Lager & Corona apple juice, orange juice and & orange juice & orange juice & orange juice pineapple juice to the mix, along Soft drinks, mineral water with a dash of lemon juice and & orange juice finished with fresh mint. Holiday Fruit Punch A refreshing combination of orange juice, pineapple juice, cranberry juice, ginger ale and fresh lime, garnished with an orange slice.

P — 17 Event Styling _

Victoria Park’s Event Styling department themes events that leave a lasting impression with unique and stylish creations. Simply choose from one of our decorative packages and have it tailored to your theme and colours,

or let us design something exclusive to your style, taste and budget. _ _ VISIT OUR ONLINE Event Styling Services Include: STYLING PORTAL TO Table centrepieces and flower arrangements FIND OUT MORE Table linen, chair covers and sashes _ Stationary Backdrops and swagging Additional styling props Photographers Lighting DJs, musicians and entertainment Fireworks Photo booth and props Security guards

P — 18 Victoria Park Celebrations & Events - 309 HERSTON RD, HERSTON | (07) 3252 0666 [email protected] | VICTORIAPARK.COM.AU

NOTE: Minimum spends apply. Beverage Package costs are applicable to every guest. A prepaid bar tab may be required for your event. Menus are indicative only; pricing and menu is valid until 31/12/17. Menu choices and upgrades are applicable to every guest. Certain foods are subject to seasonal variation and/ or flood or extreme weather conditions that may render all crops unusable. As such, alternatives will be advised prior to your event.