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No. 86 LAGOS- 3Rd November, 1965 ~ Vol. 52
Extraordinary No. 86 LAGOS- 3rd November, 1965 ~ Vol. 52 CONTENTS ea Page Applications for Registration of Trade Marks we - .e .- .- .. 1756-95 Registration Renewed and Restored .. %. 1796 Unpaid Renewal Fees .. we . .. .. .- 1796-98 Trade Marks Removed from the Register through non-payment of Renewal Fees .. .. «L798 Cancellation on applications of the Proprietors _ .. .. ot .. - .. -. 1798 Applications amendedafter Advertisement .. oe . oe oe 1» ae «1798 Trade Marks altered under Section 41 .. .. .. o. .- .- ee fae -. 1799 cSrsections .- -. .- - oe. a . .- oe . -- 1799 ahs 1756 OFFICIAL GAZETTE EXTRAORDINARY No. 86, Vol. 52 Government Notice No. 2035 VICOLL Trade Marks Act (Chapter 199) 15036—Wood-glue and other goods included in APPLICATIONS FOR REGISTRATION OF the class. FARBWERKE HOECHST AKTIEN- ; TRADE MARKS GESELLSCHAFT, vormals Meister Lucius and Bruning, Frankfurt/Main; Manu- Pursuait to section 17 of the Trade Marks Act facturers/Merchants. notice is hereby given that applications have been - 11th July, 1963. received for registration of the following Trade Marks. Y person who has grounds of opposition to the registration of any of the marks advertised herein may within three months from the date hereof give notice to the Registrar of such opposition. Such notice must be in writing and in duplicate and set out grounds of opposition. NAFTIL 15078—Chemical products for industry and science. PECHINEY-PROGIL (S.A.) a French Com- pany duly organized and existing under Crass f the laws of France, No. 7, Rue Lamennais, Paris 8, France. MELONIA 28th January, 1964. 13883—-Industrial fragrance chemicals. ROCHE PRODUCTS LIMITED, 40 Broadwater Road, Welwyn Garden City, Hertfordshire, Crass 2 England ; Manufacturers and Merchants. -
Article Review
AN ANALYSIS OF UNILEVER THROUGH IVO ZANDER’S INNOVATION NETWORK TAXONOMY - BASED ON ARTICLE: HOW DO YOU MEAN ‘GLOBAL’? AN EMPIRICAL INVESTIGATION OF INNOVATION NETWORKS IN THE MULTINATIONAL CORPORATION By: Laura Cerri and Virpi Nieminen On April 18th, 2008 Solvay Business School – Université Libre de Bruxelles Course Assignment for R&D in Multinational Enterprises Professor Michele Cincera Table of Contents Introduction .......................................................................................................................... 3 Article Summary .................................................................................................................. 3 Methodology ................................................................................................................ 5 Results .......................................................................................................................... 7 Conclusion ................................................................................................................... 8 The case of Unilever ............................................................................................................ 9 History and Key Facts ...................................................................................................... 9 R&D Spending and Patents ............................................................................................. 9 Analysis of Unilever’s R&D according to Ivo Zander’s article .................................... 10 Introduction -
CYCLE 1 South East
e d i s y r t n u o c & t s a o c / m o c . l a r r i w t i s i v . w w w 3 k l a W - e l a d s n i b b i D WALK 3 Eastham & Bromborough CYCLE 1 South East A circular walk linking Eastham Country Park cutting was an old railway line, used to transport products to 12 Head straight on, up a flight of steep steps and across Starting and finishing at Eastham Country Park, 5 The cyclepath continues along Stadium Road for with Dibbinsdale Local Nature Reserve. and from Port Sunlight Soap Works and the river. the railway bridge. this cycle ride takes you to the unique village of PORT SUNLIGHT VILLAGE approximately 390 metres (0.25 mile) where opposite, 4 Continue along this track, under the A41. After the 13 Having either crossed the railway bridge from the Port Sunlight where you can enjoy a ride around Map you will see the path sweeps around to the right, away Start: Eastham Country Park or Bromborough Rake from the road and down a slope, before it turns back on cycleway runs parallel with the road for about 150 metres, woods or having arrived by train at Bromborough Rake the Village, taking in the architecture, museum Railway Station. take the exit to the left. The cycleway continues straight Railway Station, leave the railway station ticket office itself and under Stadium Road. Follow this Distance: 5.5 miles. 2 - 5 hours. on to Port Sunlight. -
Unilever Layout FINAL
your future www.myupfpension.co.uk Winter 2000-2001 Have we got Contents of ‘Your Fund’ 2 Simply aiming to news for you? make the most of your Fund Welcome to the Winter edition of Your Fund. 4 Pension splitting on It’s still the magazine designed to help you divorce understand more about the UPF, pensions in general 6 Our new pad... and issues regarding your financial future. UKPD goes on-line But have you noticed? care about the detail. But you don’t 7 Stakeholder It looks different. want information overload so we’ve tried pensions We’re always taking on board your to keep things simple. comments about the service we provide and In this issue we cover news of Eagle 8 Eagle Star comes on we’ve introduced some major new initiatives Star as a second AVC provider; the new board as a new AVC in recent months to help us to help you. UPF rules affecting divorce and provider for UPF This is just one of them. A lighter, brighter pensions; all the info you’ll ever need on 8 Countdown to news magazine to bring you up to date with our new website; stakeholder pensions excellence... in the major developments regarding the explained and much more besides. customer service Fund. Your pension is the key to the best Pensions news is unfolding every week years of your life and we know that you do and it is shaping your future. This edition of ‘Your Fund’ has been printed on environmentally friendly paper and distributed to you in recycled envelopes. -
Special Offers
SPECIAL OFFERS NEW NEW RAMBLEJACK FLAPJACK, PG 13 THAI CHICKEN PASTY, PG 4 PRETZEL BUN, PG 8 REFRESHING TREATS THE EXPLODING BAKERY QUALITY CUISINE CLEARANCE Stock up on impulse ice lollies Find firm favourites plus a new big flavour A one off opportunity to purchase JUNE for the Summer months with bake, the RambleJack Flapjack, from an amazing range of Quality Cuisine our multi-buy offer on favourites Devonshire cake company The Exploding products. Stock up now. Once it’s 1ST - 25TH from Wall’s - Pg 13 Bakery. Always crafted with carefully gone, it’s gone, for good! - Pg 6,7 JUNE 2021 sourced, natural ingredients. - Pg 13 TEL. 01803 664 422 CATERFOOD.CO.UK CATERFOOD SPECIAL OFFERS 1ST - 25TH JUNE 2021 what’s hot right now NEW WHAT’S HOT Waldrons SALTED RIGHT NOW CARAMEL CAPPUCINO MERINGUE ROULADE BEST OF BOTH WORLDS Layers of cappuccino flavoured new SWEET & SALTY DESSERTS fresh dairy cream, salted caramel and dark chocolate rolled in fluffy FROM Waldrons PATISSERIE golden baked meringue, page 12 Look out for a selection of new desserts from Waldrons; Salted Caramel Cheesecake, Million- aire Salted Caramel and Chocolate Tart, and Salt- ed Caramel Cappuccino Merignue. Page 11,12. THIN & CRISPY, DEEP PAN OR STONEBAKED? NEW QUALITY CUISINE CLEARANCE A favourite amongst many, pizza can be enjoyed to PRODUCT GUIDE 2021 go or as part of your dine in menu. Our pizza bases This is a one off opportunity to purchase from Pizza Plus are made from the best 100% natural We take great pleasure in presenting to you our new an amazing range of Quality Cuisine ingredients which results in a lighter, crispier and healthier product. -
Unilever Uk Ice Cream, Corinium Avenue, Barnwood
GLOUCESTER CITY COUNCIL COMMITTEE : PLANNING DATE : 5TH MAY 2009 ADDRESS/LOCATION : UNILEVER UK ICE CREAM, CORINIUM AVENUE, BARNWOOD APPLICATION NO. & WARD : 09/00083/FUL BARNWOOD EXPIRY DATE : 15/4/2009 APPLICANT : UNILEVER UK PROPOSAL : CONSTRUCTION OF AN ANAEROBIC EFFLUENT TREATMENT PLANT AND COMBINED HEAT AND POWER (CHP) PLANT INCLUDING THE INSTALLATION OF TWO 9.7 METRE HIGH TANKS AND ONE 23.8 METRE HIGH TANK ADJACENT TO THE BOILER HOUSES AND THE INSTALLATION OF ONE 9.7 METRE HIGH BALANCE TANK TO THE REAR OF THE NEW COLD STORAGE BUILDING REPORT BY : JOANN MENEAUD/MEYRICK BRENTNALL NO. OF APPENDICES/ : 1. LOCATION PLAN OBJECTIONS 2. SITE PLAN 3. 10 LETTERS OF REPRESENTATION 1.0 SITE DESCRIPTION AND PROPOSAL 1.1 The application site is located off Corinium Avenue between Walls roundabout and the C&G roundabout. The railway line which is elevated to the site runs along the Northern boundary. The whole of this site was originally occupied by Walls Ice Cream factory but in recent years the South Western part of the site has been separated and is now in different ownership. Access to the site is via Corinium Avenue and is strictly controlled with staff and visitor parking separate from the factory itself. The majority of the proposals themselves will be sited on the easterly extent of the existing factory on unmade ground currently used for informal storage. The site for the upgraded balancing tank is between the railway and the new cold store. 1.2 The application has 2 main components. The first is a new combined heat and power plant (CHP). -
SUBSISTENCE, SETTLEMENT, and LAND-USE CHANGES DURING the MISSISSIPPIAN PERIOD on ST. CATHERINES ISLAND, GEORGIA by SARAH GREENHO
SUBSISTENCE, SETTLEMENT, AND LAND-USE CHANGES DURING THE MISSISSIPPIAN PERIOD ON ST. CATHERINES ISLAND, GEORGIA by SARAH GREENHOE BERGH (Under the Direction of Elizabeth J. Reitz) ABSTRACT This research examines the human-environment interactions on St. Catherines Island, Georgia, during the late Woodland through the Mississippian period (AD 800–1580). Results from multiple analyses indicate that socio-political, demographic, and economic changes during this period were associated with changes in subsistence, settlement, and land-use patterns. Archaeofaunal collections of vertebrates and invertebrates are examined from three sites in a single locality, representing human occupation during the entire Mississippian period—9LI21, 9LI229, and 9LI230. Two additional late Mississippian archaeofaunal collections of vertebrates are examined from different island locations—9LI207 and 9LI1637. Fine-grained recovery techniques, not previously used for Mississippian deposits on St. Catherines Island, produced collections dominated by estuarine resources, especially oysters, clams, stout tagelus, sea catfishes, mullets, killifishes, and drums. Previous methods used to recover faunal remains produced collections dominated by deer. This study suggests that, though deer contributed large amounts of meat to the diet, estuarine resources were more abundant and contributed the most meat. A Mississippian chiefdom developed on the island during the Irene phase (AD 1300– 1580), with social inequality, large and dense populations living in communities of multiple, integrated settlements, and maize farming. Zooarchaeological evidence presented in this study suggests these socio-political changes led to new human-environment interactions, compared to the early Mississippian period. Irene peoples used a larger number and wider variety of shellfishing and fishing locations than early Mississippian folk. The Irene fishing strategy caught more large fishes and may have involved a shift to larger-scale mass-capture techniques, such as weirs. -
Wall's Refrigeration Solutions 0161 888 1466 Available on Request
PRINTED ON 100% WALLS RECYCLED STREET JOURN’AL PAPER WE’RE PASSIONATE ABOUT ICE CREAM ICE CREAM HAS COMMITMENT REALLY GREAT TO SOURCING CHOCOLATE CASH MARGINS1 P13 ETHICALLY P23 2020 EDITION WALLSICECREAM.COM Welcome to an exciting new Ice Cream Season for 2020. We are so Every Day is an proud to be representing the best Ice Cream brands in the UK which cover a massive 71% of the total UK Handheld singles ice cream Ice Cream Day 2 market . This refl ects how much our consumers love our brands in the UK by Wall’s Ice Cream Team and enjoy eating our Ice Cream. As an important impulse purchase, Ice Cream is able to Ice Cream o ers retailers great cash margins, better than generate huge footfall potential. Therefore, as a business, any other snacking options. we are committed to helping our partners unlock the sales In 2020, we have bigger and bolder plans for our amazing new opportunities the category presents. We are investing products and cabinets all coordinated by our experienced signifi cantly in attracting shoppers through out of home fi eld operation team. With the new Ice Cream season kicking communication as well as providing retailers with the right o on New Year’s Day, we know that your customers won’t tools in store to help maximise growth potential. want to spend a single day without a Wall’s Ice Cream in 2020. FULL STORY: P20 1: Based on selling at the recommended retail price: accounts for promotional plan & illustrative electricity prices. Based on MAT to 17.12.17 selling 9 impulse and 3 take home ice creams per day, not including cabinet cost. -
1972 Annual Report and Account
UNILEVER Report and accounts UNILEVER N.V. Directors G. D. A. Klijnstra, chairman G. E. Graham E. G. Woodroofe, vice-chairman C. T. C. Heyning A. W. J. Caron, vice-chairman H. F. van den Hoven A. I. Anderson J. J. H. Nagel M. R. Angus M. Ormerod W. B. Blaisse D.A. Orr E. Brough E. Smit J. G. Collingwood A. W. P. Stenham R. H. Del Mar S. G. Sweetman J. P. Erbe The Viscount Trenchard J. M. Goudswaard K. H. Veldhuis Advisory directors H. S. A. Hartog R. Mueller J. H. van Roijen H. J. Witteveen Secretaries C. Zwagerman H. A. Holmes Auditors Price Waterhouse & Co. Cooper Brothers & Co. A special survey of part of Unilever’s Food and Drinks activities is issued as a supplement to this Report. Unilever Unilever comprises Unilever N.V., and manufacturers of timber the combined affairs of N.V. and Rotterdam (N.V.) and Unilever products, in diverse industrial Limited are more important to Limited, London (Limited) and ventures, and in the operation of shareholders than the separate their respective subsidiary an ocean fleet. Unilever also has affairs of either company. companies which operate in more interests in plantations. than seventy countries and are The Report and Accounts as usual mainly engaged in the manufacture N.V. and Limited have identical combine the results and operations and sale of a wide variety of goods Boards of Directors and are linked of N.V. and Limited. for household use. The principal by agreements, including an products are foods (including Equalisation Agreement which This is a translation of the original margarine, other fats and oils; requires dividends and other rights Dutch report. -
The Formation of Unilever 16944-Unilever 20Pp A5:Layout 1 15/11/11 14:35 Page 2
16944-Unilever 20pp A5:Layout 1 15/11/11 14:35 Page 1 The Formation of Unilever 16944-Unilever 20pp A5:Layout 1 15/11/11 14:35 Page 2 Unilever House, London, c1930 16944-Unilever 20pp A5:Layout 1 15/11/11 14:36 Page 03 In September 1929 an agreement was signed which created what The Economist described as "one of the biggest industrial amalgamations in European history". It provided for the merger in the following year of the Margarine Union and Lever Brothers Limited. The Margarine Union had been formed in 1927 by the Van den Bergh and Jurgens companies based in the Netherlands, and was later joined by a number of other Dutch and central European companies. Its main strength lay in Europe, especially Germany and the UK and its interests, whilst mostly in margarine and other edible fats, were also oil milling and animal feeds, retail companies and some soap production. Lever Brothers Limited was based in the UK but owned companies throughout the world, especially in Europe, the United States and the British Dominions. Its interests were in soap, toilet preparations, food (including some margarine), oil milling and animal feeds, plantations and African trading. One of the main reasons for the merger was competition for raw materials - animal and vegetable oils - used in both the manufacture of margarine and soap. However, the two businesses were very similar, so it made sense to merge as Unilever rather than continue to compete for the same raw materials and in the same markets. To understand how Unilever came into being you have to go back to the family companies that were instrumental in its formation. -
Tide Turning on Plain Packaging
20.02.2015 ABCs GUIDE INSIDE Are you stocking the star performers? MAGAZINES Page 38 » Doing mags differently ‘I’m targeting a £25 average basket spend’ Page 28 » NEWS l CONVENIENCE l PROFIT www.betterretailing.com l £2.20 Tide turning on SYMBOLS plain packaging £10m new l 99% of consultation respondents say no to the measure. business l Rumours of cabinet split ahead of parliamentary vote. bonanza l ‘This is winnable’, says BAT’s Ron Ridderbeekx. Page 5 » for Nisa NEWSSTAND Recruitment drive picks up 17 i margin Costcutter stores in beats Sun Northern Ireland. and Star Page 6 » Pro-rata terms on ADVERTISING 10p price increase welcomed by Suppliers retailers. Page 4 » planning ICE CREAM covered ‘We’ve got gantry ads Display ban it licked’ offers marketing Unilever targeting opportunity, say 68% growth with retailers. Page 4 » summer launch blitz. Page 11 » Vol 126 No 8 FOR TRADE USE ONLY Plain packs rebels? 08 Seven great ideas to Are these the rebels supporting your cause? RN has identified these five mem- make money in 2015 bers of the cabinet, seven other ministers and three senior Conservatives have all Page 30 shown concern at the government’s plans for plain packs. Page 5 » » Pepsi, Pepsi MAX and the Pepsi Globe are registered trademarks of PepsiCo Inc. Source: *Nielsen RMS Total Coverage Value Sales – MAT 27.12.14 vs YA **Nielsen RMS Total Impulse ROS ACV Weighted – MAT 27.12.14 vs YA BRV300376_15 Retail Newsagent 20 February 2015 3 Last Wednesday, wearing a white t-shirt and ‘plain’ plastic mask, I marched with 100 retailers through Westminster to tell the govern- ment why introducing plain packaging would be a disasterous deci- sion. -
Unilever Project Sunlight
projectSunlig t PROJECT SUNLIGHT: INSPIRING SUSTAINABLE LIVING INTRODUCTION MAKING SUSTAINABLE LIVING UNDERSTOOD, EASY, DESIRABLE, REWARDING AND A HABIT In 2011 we published for the first time our own showing instead that it can in fact generate model for effective behaviour change called significant savings in household energy and Unilever’s Five Levers for Change1. It is based on food bills. CONTENTS what we have learned over the years devising As everyone knows, one way to reduce behaviour change programmes to change environmental impacts or improve health hygiene habits, working with brands such as and wellbeing on a mass scale is through Lifebuoy soap and Signal toothpaste. large numbers of people taking small actions FACING THE WORLD’S It also draws on decades of research and together which add up to make a big difference. CHALLENGES 3 insights by behaviour change experts inside and This idea and the phrase ‘small actions, big outside the company. We decided to share this difference’ have been part of our vision for practical tool because we believe its principles some years. can equally be applied to sustainable behaviour We also know that such is the connectivity PUBLIC ATTITUDES TO change and in the hope that, by making them between individuals which the internet and SUSTAINABILITY 5 available to a wider audience, this approach social networks provide, that for any activity could be used by others. to stand any chance of becoming a mass Since then we have tried out a number of movement of people, it has to be social approaches to inspiring sustainable living with by design.