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B COMMISSION DECISION of 23 February 1999 Adopting a Register of Flavouring Substances Used in Or on Foodstuffs Drawn up in A

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B COMMISSION DECISION of 23 February 1999 Adopting a Register of Flavouring Substances Used in Or on Foodstuffs Drawn up in A 1999D0217 — EN — 29.03.2006 — 005.001 — 1 This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents ºB COMMISSION DECISION of 23 February 1999 adopting a register of flavouring substances used in or on foodstuffs drawn up in application of Regulation (EC) No 2232/96 of the European Parliament and of the Council of 28 October 1996 (notified under number C(1999) 399) (text with EEA relevance) (1999/217/EC) (OJ L 084 , 27.3.1999, p. 1) Amended by: Official Journal No page date ºM1 Commission Decision 2000/489/EC of 18 July 2000 L 197 53 3.8.2000 ºM2 Commission Decision 2002/113/EC of 23 January 2002 L 49 1 20.2.2002 ºM3 Commission Decision 2004/357/EC of 7 April 2004 L 113 28 20.4.2004 ºM4 Commission Decision 2005/389/EC of 18 May 2005 L 128 73 21.5.2005 ºM5 Commission Decision 2006/252/EC of 27 March 2006 L 91 48 29.3.2006 1999D0217 — EN — 29.03.2006 — 005.001 — 2 ¼B COMMISSION DECISION of 23 February 1999 adopting a register of flavouring substances used in or on foodstuffs drawn up in application of Regulation (EC) No 2232/96 of the European Parliament and of the Council of 28 October 1996 (notified under number C(1999) 399) (text with EEA relevance) (1999/217/EC) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Regulation (EC) No 2232/96 of the European Parlia- ment and of the Council of 28 October 1996 laying down a Community procedure for flavouring substances used or intended for use in or on foodstuffs (1) and in particular Article 3(2) thereof; Whereas, in application of Article 3(1) of Regulation (EC) No 2232/96, Member States, within one year of the entry into force of the abovemen- tioned Regulation, shall notify to the Commission the list of flavouring substances accepted for use in or on foodstuffs marketed on their terri- tory; Whereas, in application of Article 3(2) of the said Regulation, notified flavouring substances, the legal use of which in one Member State must be recognised by the other Member States, shall be entered in a register adopted in accordance with the procedure laid down in Article 7 of the Regulation; Whereas ist is recognized that in certain Member States, some flavouring substances are presently subject to restrictive or prohibitive measures; Whereas it is recognised that such restrictive or prohibitive measures in force at the date of adoption of the current Decision may continue to be applied, pending completion of the evaluation of the substance; Whereas, in any case, where a Member State notes that a flavouring substance contained in the register may constitute a danger to public health, it may invoke the safeguard procedure provided for in Article 3 (3) of Regulation (EC) No 2232/96; Whereas the register forms the basis of the programme for evaluation provided for in Article 4 of the said Regulation which is to be adopted within ten months of the adoption of the register; Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Committee for Foodstuffs. HAS ADOPTED THIS DECISION: Article 1 The register of flavouring substances annexed to this Decision is hereby adopted. Article 2 This Decision is addressed to the Member States. (1) OJ L 299, 23.11.1996, p. 1. 1999D0217 — EN — 29.03.2006 — 005.001 — 3 ¼M2 Register of flavouring substances notified by the Member States pursuant to Article 3(1) of Regulation (EC) No 2232/96 of the European Parliament and the Council of 28 October 1996 laying down a Community procedure for flavouring substances used or intended for use in or on foodstuffs The register of chemically defined flavouring substances has been divided into two distinct parts. Part A lists the substances according to their FL numbers. Part B lists those substances for which confidentiality has been requested by a Member State in order to protect the intellectual property rights of the manufac- turer. In part A, CAS (1), Einecs (2), CoE (3) and FEMA (4) numbers are indicated, where available. A number in the column ‘comments’ refers to one of the following remarks: 1. Substance which, apart from its flavouring properties, is used for other purposes on or in foodstuffs, and, therefore, may be subject to additional legal provisions. 2. Substance the use of which is subject to restrictive or prohibitive measures in certain Member States. 3. Substance to be given priority in the evaluation programme laid down in Regulation (EC) No 1565/2000. 4. Substance on which additional information is to be submitted. 5. Name, synonyms, systematic names, CAS, Einecs, CoE or FEMA number might contain inconsistencies. ¼M3 6. Substance which may not be used in and on food, unless lawfully placed on the market in the Member State(s) concerned. ¼M2 A specific question raised concerned the treatment of salts and other derived compounds from a ‘generic’ substance. Certain substances had been notified with a high degree of precision. Other substances are lacking this detailed identifica- tion. On a number of acids or bases, no specific guidance is given on the actual covering of their derived salts. It is provisionally presumed, but only for the purpose of this register, that ammonium, sodium, potassium and calcium salts, as well as chlorides, carbonates and sulphates, are covered by the ‘generic’ substance, providing they have flavouring properties. However, final acceptance will depend of the results of the evaluation, which in these cases should verify carefully the accuracy of such assimilation. (1) Chemical Abstracts Service. (2) European Inventory of Existing Chemical Substances. (3) Council of Europe. (4) Flavour and Extract Manufacturers' Association of the US. 1999D0217 — EN — 29.03.2006 — 005.001 — 4 ¼M2 PART A FLAVOURING SUBSTANCES (ordered by FL numbers) ¼M2 Chemi- FL No cal CAS Name Fema CoE Einecs FL No Synonyms Systematic name Comments group 01.001 31 138-86-3 Limonene 2633 491 205-341-0 01.001 1,8(9)-p-Menthadiene; p- 5 Mentha-1,8-diene; 1-Methyl-4- isopropenyl-1-cyclohexene; Dipentene; Carvene; Cinene; Citrene; 01.002 31 99-87-6 1-Isopropyl-4-methylbenzene 2356 620 202-796-7 01.002 p-Cymene; Cymene; p-methyl- isopropylbenzene; 4-isopropyl- 1-methylbenzene; Cymol; 4- Methyl-1-isopropylbenzene; 1- Methyl-4-isopropylbenzene 01.003 31 127-91-3 Pin-2(10)-ene 2903 2114 204-872-5 01.003 beta-Pinene 6,6-Dimethyl-2-methylenebi- cyclo[3.1.1]heptane 01.004 31 80-56-8 Pin-2(3)-ene 2902 2113 201-291-9 01.004 alpha-Pinene 2,6,6-Trimethyl-bicyclo[3.1.1] hept-2-ene 01.005 31 586-62-9 Terpinolene 3046 2115 209-578-0 01.005 p-Menth-1,4(8)-diene; 1- p-Mentha-1,4(8)-diene Methyl-4-isopropylidene-1- cyclohexene; 1,4(8)-Terpadiene; 1999D0217 01.006 31 99-83-2 alpha-Phellandrene 2856 2117 202-792-5 01.006 Phellandrene; 2-Methyl-5- p-Mentha-1,5-diene isopropyl-1,3-cyclohexadiene; 4-isopropyl-1-methyl-1,5-cyclo- hexadiene — 01.007 31 87-44-5 beta-Caryophyllene 2252 2118 201-746-1 01.007 Caryophyllene; 2-Methylene- 4,11,11-Trimethyl-8-methylene- EN 6,10,10-trimethylbicyclo- bicyclo[7.2.0]undec-4(trans)-ene [7,2,0]-undec-5-ene; — 29.03.2006 01.008 31 123-35-3 Myrcene 2762 2197 204-622-5 01.008 7-Methyl-3-methylene-1,6-octa- 7-Methyl-3-methyleneocta-1,6- diene; diene 01.009 31 79-92-5 Camphene 2229 2227 201-234-8 01.009 3,3-Dimethyl-2-methylenenor- camphene; 2,2-Dimethyl-3- — methylenenorbornane 005.001 01.010 31 1195-32-0 1-Isopropenyl-4-methylbenzene 3144 2260 214-795-9 01.010 4,alpha-Dimethylstyrene; p- Isopropenyl toluene; 1-Methyl- 4-isopropenyl benzene; 2-p- — tolyl propene; 5 ¼M2 Chemi- FL No cal CAS Name Fema CoE Einecs FL No Synonyms Systematic name Comments group 01.011 31 644-08-6 4-Methyl-1,12-biphenyl 3186 2292 211-409-0 01.011 p-Methyldiphenyl; p-Methyl- phenylbenzene; Phenyl-p-tolyl; p-Phenyl-toluene; 01.013 31 92-52-4 Biphenyl 3129 10978 202-163-5 01.013 Diphenyl; Phenylbenzene; 4 01.014 31 90-12-0 1-Methylnaphthalene 3193 11009 201-966-8 01.014 alpha-Methylnaphthalene; 01.015 31 100-42-5 Vinylbenzene 3233 11022 202-851-5 01.015 Styrene; Vinylbenzol; Pheny- 2, 3 lethene; Phenylethylene; 01.016 31 495-62-5 1,4(8),12-Bisabolatriene 3331 10979 207-805-8 01.016 gamma-Bisabolene; gamma- 6-Methyl-2-(4-methylcyclohex- Bisabolene; 1-Methyl-4-(1,5- 3-enylidene)hept-5-ene dimethyl-1,4-hexadienyl)-1- cyclohexene; 01.017 31 4630-07-3 Valencene 3443 11030 225-047-6 01.017 1,2,3,5,6,7,8a-Octahydro-1,8a- 1,2-Dimethyl-9-isopropylene- dimethyl-7-isopropenyl naptha- bicyclo[4.4.0]dec-5-ene lene 01.018 31 13877-91-3 beta-Ocimene 3539 11015 237-641-2 01.018 trans-beta-ocimene; 1,3,6-octa- 3,7-Dimethylocta-1,3(trans),6- triene, 3,7-dimethyl-; triene 1999D0217 01.019 31 99-86-5 alpha-Terpinene 3558 11023 202-795-1 01.019 1-Methyl-4-isopropyl-1,3-cyclo- p-Mentha-1,3-diene hexadiene 01.020 31 99-85-4 gamma-Terpinene 3559 11025 202-794-6 01.020 1-Methyl-4-isopropyl-1,4-cyclo- p-Mentha-1,4-diene hexadiene; Moslene; Crithmene; — EN 01.021 31 29350-73-0 delta-Cadinene 10982 249-580-9 01.021 alpha-, beta-, gamma-, epsilon, 2,3,4,7,8,10-hexahydro-1,6- delta-Cadiene; dimethyl-4-isopropylnapthalene — 29.03.2006 01.022 31 469-61-4 alpha-Cedrene 10985 207-418-4 01.022 2,6,6,8-Tetramethyl-tricyclo [5.3.1.0(1.5)]undec-8-ene 01.023 31 3691-12-1 1(5),11-Guaiadiene 11003 201-860-1 01.023 1,4-Dimethyl-7-isopropenyl- 2,8-Dimethyl-5-isopropenyl- delta-9,10-octahydroazulene; bicyclo[5.3.0] dec-1(7)-ene — alpha-Guaiene; 005.001 01.024 31 5208-59-3 beta-Bourbonene 11931 01.024 2-Methyl-8-methylene-5- isopropyl-tricyclo[5.3.0.0(2.6)] decane — 01.025 31 30640-46-1
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