Onigiri Sandwiches Fried Salads Pasta Plates Cakes

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Onigiri Sandwiches Fried Salads Pasta Plates Cakes

ONIGIRI FRIED seasoned beef 4 potato korokke 8 salmon 4 kani cream korokke 8 pickled veg 4 ebi furai 8 chicken salad 4 nori fries 5 SALADS SANDWICHES goma-ae egg salad 9 tiger salad with avocado 12 chicken katsu 11 add shrimp 8 / add chicken 8 / add fish 8 tomato 9 tuna tataki 15 PASTA CAKES napolitan 14 brooklyn 10 (coming soon) add shrimp 8 / add chicken 8 / add fish 8 london 10 (coming soon) mentaiko creme fraiche 14 mykonos 10 (coming soon) miso mushroom bolognese 14 PLATES omu rice 15 japanese curry 15 add shrimp 8 / add chicken 8 / add fish 8 (coming soon) lobster doria 27 (coming soon) smoked wagyu yoshoku steak 30 COFFEE MILKSHAKE 12 make it boozy 8 drip coffee 5 cold brew 6 BEER espresso 3 draft americano 3 (coming soon) bell’s amber ale 7 macchiato 3.5 flat white 4 bottled cappuccino 4 tuk tuk lager 6 / 6-pack 25 cortado 3.5 miller high life 5 / 6-pack 25 mocha 6 latte 5 daily rotating japanese beer 8 chai 4 london 5 WINE okinawa latte 6 by the glass matcha 6 (coming soon) di lenardo pinot gris 12/38 tyler pinot noir 14/40 perlage sgajo prosecco 12/38 TEA 5 mugicha, black, white, green, by the bottle oolong, herbal, rare fevre fevre chablis 45 terrazze dell’etna carusu 45 jansz sparkling rose 45 BOTTLED SODA 5 LIQUOR DRAFT KOMBUCHA 10 (coming soon) bottled cocktails 15 ivy started it JUICE manhattan kale-apple-ginger 7 carrot-ginger 7 (coming soon) daily draft 14 apple 5 - daily cocktail on draft at 3 pm while supplies last orange 5 grapefruit 5 BREAKFAST japanese-style breakfast bowl 15 grilled fish, soft egg, rice, pickles, herbs two eggs any way 12 choose one: applewood-smoked bacon, chicken apple sausage, breakfast sausage, or turkey bacon chinese doughnut with local sweet soymilk 8 oatmeal mushroom congee 12 shao bing breakfast sandwich 12 (coming soon) dumplings 8 scallion pancake with egg 8 yogurt & granola 8 fruit plate 5 avocado toast 12 waffles 14 (coming soon) breakfast pastries by buzz bakery (coming soon).

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Japanese Curry
Japanese Curry I fell in love with Japanese Curry when I realized it was made very similar to our Louisiana Rice and Gravy. Like most rice and gravies you can pick your meat. I use pork in mine because it is my favorite. Pork never disappoints. I make my own Japanese curry powder because I can only ﬁnd the spice for curry rouxes in boxes and I like to make my own rouxes. I make my own Garam Masala too but that is readily available store bought. No matter what you choose believe me you will not be disappointed. Add the curry powder in increments if you need to get to your spice level Japanese Curry Shopping List Recipe serves Ingredients Have it Quantity 6 Pork, Beef or Chicken 2 lb Ingredient Amount All Purpose Flour 1/2 cup + 2 tbsp Pork, Beef or 2 lb Vegetable Oil 3 tbsp Chicken/ cut into 1 in cubes Unsalted Butter 1/2 cup Salt and Pepper ---- Japanese Curry Powder 2-3 tbsp All Purpose Flour 2 tbsp Garam Masala 2 tbsp Vegetable Oil 3 tbsp Dark Chili Powder 2 tsp Unsalted Butter 1/2 cup Small Yellow Onions 3 All Purpose Flour 1/2 cup Garlic Cloves 2 Japanese Curry 2-3 tbsp Ginger 1 inch Powder, recipe on blog Tomato Paste 2 tbsp Garam Masala 2 tbsp Red Wine 1 cup Dark Chili Powder 2 tsp Beef, Pork or Chicken Stock 8 cups Small Yellow Onions, 3 ---- Bay Leaves 2 thinly sliced Carrots 2 Garlic Cloves, 2 ---- Russet Potato 1 minced Mushrooms 8 Ginger knob, peeled 1 inch ---- and grated Milk 2 tbsp Tomato Paste 2 tbsp Worcestshire 1 tbsp Red Wine 1 cup Red or Fuji Apple 1/4 Beef, pork or Chicken 8 cup Stock Bay leaves 2 ---- Carrots, cut into 1/2 3 ---- circles Russet potato, peeled 1 ---- and cubed, soak for 15 minutes before adding Mushrooms, halved 8 ---- Milk 2 tbsp Worcestshire 1 tbsp Red or Fuji apple, 1/4 ---- shredded( optional) Instructions 1.
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