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takeaway menu Available Daily from 1130am – 230pm (last order: 215pm) 5pm - 10pm (last order: 945pm) Please call 6235 0429 or Whatsapp 8940 3923 to place your order Prices quoted are subject to GST. COLD Bites Cabbage 5 Yuzu kosho mayo Goma Tofu 5 Chilled tofu, sesame sauce Hiya Yakko 5 Chilled Tofu, Ginger, Spring Onion, Bonito Poteto Sarada 6 Potato salad, bacon, spring onion Tsukemono 6 Homemade pickles Nama Yasai 7 Raw asparagus, cauliflower, nori Tomato 10 Japanese tomato, sea salt Uzaku 9 Vinegared Wakame, Cucumber, Japanese Eel Teba Karaage 8 Hot Bites 6pcs fried chicken midjoint wings Katsu Sando 18 Mentaiko US Beef, Toasted Bread, Pommery Mustard Tamagoyaki 7 Rolled omelette, mentaiko mayo Ebi Tempura 15 5 pieces of prawn tempura Poteto 7 Fried potato, mentaiko mayo Fugu Mirinboshi 13 Kawaage 6 Dried pufferfish Fried chicken skin Ika Karaage 12 Shishito 6 Fried Squid, Tartare Sauce, Cabbage Grilled Japanese Green Chilli Pepper Kaki Furai 11 Hana Yasai 6 Deep-Fried Japanese Oysters, Tartare Sauce Grilled Cauliflower, Yuzu Kosho 10 Satsuma Imo 6 Eihire Grilled Sweet Potato Dried skate fin 9 Shiitake 6 Kakiage Grilled Shiitake Mushroom Chopped Vegetables, Prawn Fritter Tempura Kawaebi 8 Edamame 5 Deep-Fried River Shrimps Boiled Japanese soybeans Mame Aji Eringi 8 13 Grilled King Oyster Mushroom Karaage Fried Japanese baby horse mackerel Tori Karaage 8 Gyu Tan 12 Fried chicken, mayo, cabbage Grilled ox tongue Asuparagasu 9 Gyu Kalbi 25 Grilled US asparagus, truffle mayo Grilled US beef shortrib BOWLS Chicken Katsu Don 13 Chicken Cutlet, Simmered Egg & Onion Sauce on Japanese Rice Chicken Teriyaki 13 Chicken, Homemade Teriyaki Sauce on Japanese Rice Chicken Katsu Curry 15.90 Chicken Cutlet, Homemade Curry Sauce with Onions, Potatoes & Carrots on Japanese Rice Tonsuko 13 Braised pig's trotters, onsen egg, Japanese rice Buta Kakuni Don 15 Braised pork belly, onsen egg, Japanese rice Buta Bara Don 15 Grilled pork belly, onsen egg, Japanese rice Katsu Don 15.90 Pork Cutlet, Simmered Egg & Onion Sauce on Japanese Rice Tontoro Don 16.90 Charcoal Grilled Spanish Iberico Pork Jowl on Japanese Rice Tonkatsu Curry 18 Pork Cutlet, Homemade Curry Sauce with Onions, Potatoes & Carrots on Japanese Rice Gyu Curry 17 Australian Beef, Homemade Curry Sauce with Onions, Potatoes & Carrots on Japanese Rice Gyu Yakiniku 20 US Beef, Onsen Egg, Homemade Yakiniku Sauce on Japanese Rice Ebi Chahan 12.80 Prawn Garlic Fried Rice Ninniku Chahan 11 Garlic Fried Rice Ebi Somen 20 Sautéed prawns, garlic, konbu, homemade prawn oil, Japanese somen Saba Shioyaki 12.80 Charcoal Grilled Mackerel, Japanese Rice Salmon Teriyaki 15.90 Salmon, Homemade Teriyaki Sauce on Japanese Rice Unagi Don 26 Japanese Eel, Japanese Rice Sides Asari Miso Soup 8 Clams in Miso Soup Miso Soup 5 Soybean Paste Soup, Tofu, Wakame Steamed Rice 4 Hoshijirushi Rice, Ibaraki Prefecture Onsen Tamago 2 Slow Cooked Egg in Low Temperature Japanese Curry Sauce 5 Homemade Curry Sauce with Onions, Potatoes & Carrots KAzOKU SETTO For 4 Pax SAVINGS Choice of Bowls up to (choose 4) $5o Chicken Katsu Don Katsu Don Salmon Teriyaki Tonsoku Saba Shioyaki Tontoro Don Choice of Bites (choose 3) Poteto Sarada Hiya Yakko Tori Karaage Edamame Fried Poteto Fugu Mirinboshi $98 Nett Bundle Includes 4 Miso Soup NIHONSHU SETTO FOR 2 $78 Nett Choice of Bowls (choose 2) Chicken Katsu Don Tonsoku Saba Shioyaki Choice of Bites (choose 2) Tori Karaage Edamame Kawaage Eihire Choice of sake 300ml (choose 1) Hokushika Honjozo +1 BI RUSETTO $68 Nett Choice of Bites (choose 3) Tori Karaage Edamame Kawaage Eihire Choice of Beers 330ml (choose 6) Asahi Super Dry Sapporo Premium SORO SETTO FOR 1 $25 Nett Choice of Bowls (choose 1) Tonsoku Chicken Teriyaki Saba Shioyaki Choice of Bites (choose 1) Hiya Yakko Cabbage Kawaage Choice of Drink Asahi Super Dry 300ml Sapporo Premium 300ml Coke Happy Hour 11.30 - 2.30pm | 5pm - 8pm SAKE 日本酒 off sake 20% (720ml & 1.8L only) Nihonsakari Hokushika 200ML Namachozoshu Nama Genshu 18 300ml Honjozo -6 Yuki Honjozo +1 30 hyogo akita Soft textured Namazake with a bkt of 6 Carefully selected Honjozo stored big flavor, this Honjozo pairs 98 at low temperature, delicious, fresh pleasantly well with rich food & fruity taste Born Junsui Namachozoshu 300ml Tatenokawa Seiryu 300ml Junmai Daiginjo +1 45 Junmai Daiginjo +3 48 fukui yamagata Yamadanishiki rice, aged in ice cold Dewansansan rice polished to 50%, temperature, pear & peach aroma, citrusy sweet candies on nose, crisp & smooth gentle neat ending Kiss of Fire Dassai 23 Junmai 300ML Jyokigen Junmai 270ml Daiginjo +4 95 Daiginjo +3 55 yamaguchi ishikawa Pinnacle of refined elegance, Slow aging for 3 years in ice cold extremely clean, milled to 23% temperature, refined sake with balanced sharpness & clean taste Dassai 39 Junmai 300ML Daiginjo +6 300ML 65 Kitaya Ginnohitomi 42 yamaguchi Daiginjo +6 Soft, sweet scents, mid palette fukuoka gives a clean, dry taste, excellent Aromatic on the nose yet light, harmony of flavor & scent crisp & dry on the palette Tatenokawa Honryu Junmai 300ML Daiginjo +8 55 yamagata Excellent umami, balanced dryness & acidity, long clean finish Happy Hour 11.30 - 2.30pm | 5pm - 8pm SAKE 日本酒 off sake 20% (720ml & 1.8L only) Shuho Shiki Born Ginsen Junmai 720ML Matsuri Junmai 720ML Daiginjo +3 128 Ginjo -3 108 fukui yamagata Aged as namazake under 0 degree Aromatic on the nose, well C, pasteurized just before shipping, balanced with a rich rice citrus notes, elegantly balanced sweetness flavor Tatenokawa Seiryu 720ml Hourai Irootoko 720ml Junmai Daiginjo +3 118 Junmai Daiginjo +3 138 yamagata gifu Dewansansan rice polished to 50%, Mellow fruity aroma, complex & citrusy sweet candies on nose, structured on the palette, great gentle neat ending depth of flavor lingers with a good mineral finish Nanbubijin 720ml Dassai 45 Junmai 720ML Yamadanishiki 128 Daiginjo +3 105 Junmai Daiginjo +4 yamaguchi iwate Clean, balanced aroma, medium Elegant fruit notes, Clean & good bodied, wonderful stone fruits, length in the finish, distinctive velvety, easy to drink umami with fairly dry taste Nanbubijin Tokubetsu 720ML Dassai 23 Junmai 720ML Junmai +4 98 Daiginjo +4 195 iwate yamaguchi Iwate Ginnotome rice, slightly dry yet soft with fine umami flavor Pinnacle of refined elegance, extremely clean, milled to 23% Katsuyama Ken 720ml Jyokigen Yuzen 720ML Junmai Ginjo +4 135 Label Daiginjo +4 120 miyagi ishikawa An exceptional junmai ginjo Gorgeous impression with elegant aroma polished to 50%, superior quality & slight sweetness, well balanced with light fragrance medium bodied very flavorful Happy Hour 11.30 - 2.30pm | 5pm - 8pm SAKE 日本酒 off sake 20% (720ml & 1.8L only) Kamotsuru Katsuyama Karakuchi Senshomasamune 720ML 720ML Junmai Daiginjo +6 Ginjo +4 88 160 hiroshima miyagi Subtle aroma, light dry taste, Excellent sake with mellow sweetness smooth & crisp finish on first sip, progresses to full bodied, dry & clean, finish on a good length Tatenokawa Honryu 720ml Shuho Chokarakuchi 720ml Junmai Daiginjo +8 128 Junmai Daiginjo +10 118 yamagata yamagata Excellent umami, balanced dryness Awesome strong flavor that spreads & acidity, long clean finish nicely over palette, leaving a crisp, dry aftertaste Hanagaki Super 720ML Dry Junmai +12 98 fukui Light & smooth, dry & rich with rice flavor Tatenokawa Seiryu 1.8L Dassai 45 Junmai 1.8L Junmai Daiginjo +3 228 Daiginjo +3 200 yamagata yamaguchi Dewansansan rice polished to Clean, balanced aroma, medium 50%, citrusy sweet candies on bodied, wonderful stone fruits, nose, gentle neat ending velvety, easy to drink Tatenokawa Honryu 1.8L Bijoufu Junrei 1.8L Junmai Daiginjo +8 Junmai Ginjo +4 188 238 yamagata kochi Excellent umami, balanced Matsuyamamii rice milled to 55%, dryness & acidity, long clean finish umami, excellent balance of acidity & sweetness Beer Bucket BTL of 6 Asahi Super Dry 330ml 10 50 Sapporo Premium 330ml 10 50 ChuHai 720ml Kuroichi Shochu 25% 95 Koganesenngann potato, Kagoshima Kakutama Umeshu 12% 95 Plums in shochu, Kagoshima Kodakara 8% 95 Japanese cherry & yamagata peach in shochu Yatagarasu Shiso 11% 95 Red perilla leaves & plums in shochu, Nara Umenoyado Yuzu 95 Yuzu & honey in sake, Nara CHAMPAGnE Delamotte NV 375ml 75 France Delamotte NV 750ml 120 France White Wine 2018 Fritz Haag 75 Riesling-Mosel 750ml Germany 2020 Shaw & Smith 80 Sauvignon Blanc 750ml Australia 2017 Louis Moreau Chablis 95 ler Cru Les Fourneaux 750ml France 2018 Ch Fuisse,Pouilly 90 Fuisse Tete de Cru 750ml France Red Wine 2018 Clos Henri Petit Pinot Noir 750ml 85 New Zealand 2016 Jim Barry The Lodge Hill Shiraz 750ml 90 Australia 2018 Moulin de Gassac 80 Merlot 750ml France Beverage 320ml Coke 3 Coke Light 3 Sprite 3 Tonic 3 Soda 3 FOR CONTACTLESS PAYMENT ONLY Please scan QR Code using your preferred banking app We will inform you of the amount to key in after the order is conrmed.
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  • Sushi Sets Sashimi Dishes

    Sushi Sets Sashimi Dishes

    Sushi Sushi Sets Sashimi Dishes 4C. Spicy Tuna Poke 13.80 1B. Avocado Maki 4 pcs / 4.20 L12. Sushi Set A 14.80 Marinated tuna sashimi on Japanese sushi rice 2 pcs tuna nigiri // 2 pcs king prawn nigiri // 4 pcs avocado maki 1C. Salmon & Avocado Maki 4 pcs / 4.60 4D. Spicy Salmon Poke 12.95 Marinated salmon sashimi on Japanese sushi rice 1D. Tuna Maki 4 pcs / 4.80 L13. Sushi Set B 14.50 2 pcs salmon nigiri // 2 pcs aburi seabass nigiri // 4 pcs avocado maki 6E. Assorted Sashimi 10 pcs /16.80 2 pcs salmon // 2 pcs tuna // 4 pcs seabass // 2 pcs crabstick L20. Sushi Set C 14.50 3A. Prawn & Avocado Roll 6pcs / 14.60 2 pcs salmon nigiri // 2 pcs tuna nigiri Prawn, avocado, cucumber, flying fish roe 6F. Assorted Sashimi Rice Bowl 18.50 // 4 pcs avocado maki Salmon, tuna, seabass, prawn, salmon roe on rice with a side of seaweed salad 3B. Veggie Roll 6pcs / 11.80 Avocado, cucumber, asparagus, Small Plates pickled daikon 5A. 4 Piece Sushi Set 4 pcs / 13.50 Salmon nigiri Grilled eel nigiri 8A. Chicken Gyoza 5.95 3C. Aburi Salmon Roll 6pcs / 15.60 Aburi salmon nigiri Avocado, cucumber, seared salmon, Spicy tuna gunkan 8B. Spicy Chicken Gyoza 6.80 salmon roe 8C. Cheese Gyoza 6.80 5B. 8 Piece Sushi Set 8 pcs / 18.80 8D. Squid Karaage 8.80 Salmon nigiri 7A. Salmon Nigiri 2pcs / 5.80 Tuna nigiri King prawn nigiri 8E. Chicken Karaage 8.50 Grilled eel nigiri 7B.
  • Tenshi Menu 16022019

    Tenshi Menu 16022019

    FOOD ALLERGIES AND INTOLERANCE: Please inform your server if you suffer from any food allergies or intolerance when ordering your meal. They will be able to advise you of any ingredients that may affect you. 司 FUTOMAKI - THICK SUSHI ROLL, 4pcs SASHIMI (3pcs) 太巻き PRAWN TEMPURA AND AVOCADO 5.95 SALMON 4.95 Futo CHICKEN TERIYAKI えび天ぷら&アボカド 4.50 刺身TUNA 6.20 Sas SAUTEED SALMON チキン照り焼き AND MISO 4.70 himi SEABASS 5.15 TOFU AND SHIITAKE MUSHROOM サーモン ・ ソテーとみそ 4.50 maki YELLOWTAIL 6.40 SOFTSHELL CRAB AND TERIYAKI SAUCE 豆腐とシイタケ 8.50 SHIME SABA ソフトシェルクラブ (marinated mackerel) 4.30 HOSOMAKI - STANDARD SUSHI ROLL (6pcs) SALMON 4.20 握り寿司 サーモン NIGIRI SUSHI (2pcs) Nigiri SPICY MAYO SALMON 4.25 SALMON 4.50 SALMON WITH WASABI サーモン MAYO ・ スパイシーマヨ 4.25 TUNA 5.70 SALMON TERIYAKI サーモン4.50 ・ わさびマヨ SEABASS 4.70 TUNA 5.50 サーモン ・ 照り焼き YELLOWTAIL 5.95 Sushi TUNA まぐろ SPRING ONION 5.60 Hoso細 SHIME SABA (marinated mackerel) 3.80 SPICY MAYO TUNA まぐろ ・ 青ねぎ 5.55 UNAGI NIGIRI (barbecued freshwater eel) SPICY CHILLI TUNA まぐろ ・ スパイシーマヨ 5.55 5.80 YELLOWTAIL まぐろ5.50 ・ スパイシーチリソース 巻 BOILED PRAWN NIGIRI 4.50 EEL AND CUCUMBER ヒラマサ 5.50 maki OCTOPUS NIGIRI 3.95 AVOCADO 4.00 うなぎときゅうり ASPARAGUS NIGIRI 3.40 CUCUMBER アボカド 4.00 きゅうり き FRIED ASPARAGUS 4.60 FRIED ASPARAGUS アスパラガス WASABI MAYO 4.65 アスパラとわさびマヨ INSIDE OUT ROLL - RICE ON OUTSIDE (6pcs) CALIFORNIA(8pcs with premium snow crab) 9.55 巻寿司SALMON AND AVOCADO 5.50 カリフォルニア巻き SALMON SKIN, SPRING ONION, サーモンとアボカド DAIKON , 4.95 Ma ki MARINATED MACKEREL AND GINGER サーモンスキンと葱4.45 大根 SPICY SEARED TUNA AND CORIANDER ガリサバ巻き 5.95 TUNA AND AVOCADO
  • Ichiba Salad* Kale Miso-Caesar* Spinach Ohitashi* Spicy Poke Salad

    Ichiba Salad* Kale Miso-Caesar* Spinach Ohitashi* Spicy Poke Salad

    *gluten-free IYASARE TAKEOUT MENU イヤ サレラーメン / IYASARE RAMEN Sendai miso ramen ヤサイ / VEGETABLES minced chicken, bean sprouts, spinach, bamboo shoots, Sendai miso broth 17 ichiba salad* vegetable shoyu ramen mizuna, baby kale, cherry tomato, radish, apple, tamari-yuzu vinaigrette 12 kaiware, bean sprouts, tofu, mizuna, spinach, tamari & vegetable broth 17 kale miso-caesar* chashu miso ramen curly & lacinato kale, kaiware, crumbled tofu, parmesan 12 roasted pork belly, minced chicken, bean sprouts, spinach, bamboo shoots, Sendai miso broth 23 spinach ohitashi* shimeji mushrooms, fried tofu skin, kurogoma tsuyu 13 seafood ramen shrimp, scallop, squid, mushroom, spinach, bamboo, shoyu broth 23 spicy poke salad hamachi, salmon, scallop, lollo rosso, mizuna, kaiware, spicy miso dressing 23 + chashu pork belly 5 + seasoned soft-boiled jidori egg 2.5 アゲモノ / TEMPURA + housemade spicy miso 1.5 tonkatsu panko-fried prime pork loin, Japanese BBQ sauce, cabbage salad 18 ヤキモノ / GRILL* tori kara-age mentaiko potato pan-fried potato, scallion, spicy cod roe butter 15 fried free-range chicken thighs, ginger tamari, shichimi 17 bacon mochi nori seaweed, mochi, bacon, housemade teriyaki 17 Iyasare kakiage tempura burdock root, onion, sweet potato, shiitake, shungiku, bonito soy broth 21 sake yaki tamari konbu-cured grilled salmon, housemade teriyaki 23 + black tiger shrimp 26 suzuki yaki Saikyo-miso marinated sea bass, asparagus 33 agedashi tofu & nasu fried silken tofu, Japanese eggplant, grated chili daikon, bonito soy broth 13 スナック / SNACKS & HOME PANTRY
  • Nigiri/Sashimi

    Nigiri/Sashimi

    zensai - small plates nigiri/sashimi maki – simple roll ONSEN TAMAGO 3 HIRAME Korean fluke 4 MAGURO tuna 8 farm egg, house-made salmon furikake, soy dashi broth MADAI Japanese red sea bream 4 SPICY MAGURO tuna, chili oil, scallion 8 WAKAME SALAD 5 SUZUKI Japanese sea bass 5.5 SAKE salmon 8 tomato, house tsukemono, tosazu, white sesame HAMACHI Japanese yellowtail 4.5 SPICY SAKE salmon, chili oil, scallion 8 POKE 12 SAKE Scottish salmon 3.5 NEGI HAMACHI yellowtail, scallion 8 seasonal and sustainable fish, seasonal preparation ZUKE SAKE Scottish salmon, soy marinated 4 SPICY EBI shrimp, spicy mayo, scallion 9 SPICY TAKO SPRINGROLL 10 MAGURO AKAMI lean bluefin tuna 5 EBI TEMPURA fried shrimp, cucumber, spicy mayo 9 spicy octopus, cilantro, green pepper, mixed greens, rice paper, MAGURO CHUTORO medium fatty bluefin tuna 7.5 SOFT SHELL fried soft shell crab, avocado, spicy mayo 13 sweet-spicy glaze MAGURO OTORO fatty bluefin tuna 10 BRUSSELS SPROUTS 9 IKA Japanese squid 4 tokubetsu maki – specialty roll duck confit, yuzu brown butter TAKO Hawaiian octopus 3.5 TRIO MAKI 17 TAKO 15 BOTAN EBI British Columbian sweet shrimp 7.5 yellowtail, tuna, salmon, spicy mayo, masago, cilantro, avocado, chili oil Spanish octopus, carrot, black garlic oil TOBIKO Japanese flying fish roe 3 SPICY TAKO SAKE 17 SATSUMAIMO FRIES 6 IKURA Alaskan salmon roe 4 Japanese sweet potato, furikake, Korean chili, parmesan, nori UNAGI Japanese fresh water eel 4 spicy octopus, salmon, oshinko, avocado, wasabi mayo, TAMAGO house made omelet 3 seaweed salad robata grill – grilled
  • Capital-Kitchen-Menu-16APRIL2021.Pdf

    Capital-Kitchen-Menu-16APRIL2021.Pdf

    12-COURSE AUTHENTIC EDOMAE-STYLE OMAKASE $250++ PER PERSON JAPANESE SPECIAL TSUKUNE House-made pork meat balls - 12 - TAMAGOYAKI Japanese rolled egg - 12 - WAFU SALAD Lotus chips, cucumber, tomatoes, sesame seeds, radish dressing - 13 - TORI KARAAGE Chicken, caviar, tobiko, egg mayo, microgreens - 14 - BACON HOTATE YAKITORI Bacon, scallops - 14 - ZOUK MAKI ROLL Negi toro, takuan, oba leaf - 58 - STARTERS TOMATO BURRATA SALAD 14 Italian burrata cheese, tomato, herbs, mesclun salad, balsamic, olive oil ANCHOVY CROSTINI 18 Marinated anchovies, capsicum, toast ANGEL HAIR 25 Angel hair, ikura, truffle sauce FOIE GRAS 30 Mango chutney, balsamic glaze, cress Spicy Vegetarian Can be made Vegetarian All prices are subjected to 10% Service Charge and 7% GST PASTA @LISKI_LI’S FIERY GAMBERI AGLIO OLIO 25 Recipe courtesy of our CEO. Spaghetti, fresh tiger prawns, chili, garlic, tomatoes, herbs, olive oil CRAB MEAT PASTA 25 Spaghetti, crab meat, tomato sauce, chili, cherry tomato, rocket leaves BUCATINI CARBONARA 25 Bucatini pasta, bacon, poached egg, creamy cheese sauce WAGYU BOLOGNESE PAPPARDELLE 26 House-made wagyu bolognese, hand-cut pappardelle pasta, grated parmesan cheese MENTAIKO IKURA PASTA 28 Spaghetti, salted pollock roe, scallop, ikura MAINS SIGNATURE BROTH CONGEE 15 Scallop, prawn, roasted duck, carrot, mushroom, spring onion CHICKEN SCHNITZEL 24 Breaded chicken breast, creamy mustard sauce, fine beans THE CAPITAL SLIDERS 25 F1 Wagyu patty, lettuce, gherkins, cheese, ketchup, mayonnaise FISH & CHIPS 27 Hoki fish, fries, mushy peas, tartar