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KONJÖ ROBATA KITCHEN Fire-fuelled flavour Robatayaki Kitchen by Luke & Stacey Sherwood French Restaurant Jöro Co-Founders BOWLS & PLATES SKEWERS (2 PIECES) COOKED OVER BINCHŌ-TAN CHARCOAL Crispy Konjö Fried Chicken Wings with Hot Sauce, Coriander, Spring Onion & Sesame 7.50 Salmon Belly with Wasabi Dressing & Toasted Nori 8 Crispy Himalayan Salt Aged Goosnargh Duck Leg, Hoisin Sauce & Watercress 12 Leeks With Roasted Sesame & Miso (V,VG) 4.50 Sticky Japanese Rice with Furikake (V,VG) 4 CHICKEN FREE-RANGE GOOSNARGH CHICKEN BBQ Long-Stem Broccoli with Black Garlic Mayo & Chicken Tsukune Meatball with Smoked Egg Yolk Aged Parmesan 7 Sauce 8 Chicken Thigh with La-Yu Chilli Oil & Crispy BBQ Gloucester Old Spot Pork Belly with Katsu Garlic 7.50 Ketchup (GF) 8.50 Wings Kanzuri, 3 Year Fermented Chilli, Koji & Yuzu Japanese Cucumber with Roasted Sesame, Pumpkin Paste 5.50 Seed & Miso Dressing (V,VG) 3.50 Shichimi Togarashi, Sweet Soy & Lemon 6 Breast Konjö Pickles (V,VG) 2 each Roasted Sesame Miso 6 Changing Daily Katsu Curry Ketchup, Coriander 7 Miso Green Sauce & Crispy Onions 7.50 SWEET Wasabi, Soy, Lemon 7 Toasted Yuzu Marshmallows, Yuzu Syrup (GF) 6 All menus are subject to change. All allergy information can be found at the counter. THE GRAVY TRAIN POUTINE Poutine The Montreal - Classic Poutine of Skin-On Fries, Squeaky The Smoked Seitan Sandwich (VG) - Montreal-Style Smoked Cheese Curds & a Beef Gravy or Mushroom Gravy (Vegan & GF Seitan in a freshly baked Bagel with Slaw, Pickles and version available) £6 Sweet Mustard - £8 The Budapest - Skin-On Fries, Cheese Curds & Beef or Add a side of ‘The Montreal’ poutine to your sandwich for Mushroom Gravy topped with Crispy Onions, Roasted Red just £4 Peppers, Soured Cream & Smoked Paprika (Vegan version available) £7.50 Sides The Frenchie - Skin-On Fries, Cheese Curds & Gravy topped Frickin’ Chicken Wings - Marinated by local hot sauce with Maple Bacon, Sautéed Garlic Mushroom & Caramelised legends ‘The League of Uncharted Flavours’, choose your Red Onions (GF version available) £8 heat and enjoy - £6 The Pioneer - Skin-On Fries, Cheese Curds & Gravy topped Coleslaw - That’s right, Coleslaw. Vegan Slaw available with Boozy BBQ Chicken, Maple Bacon, Soured Cream & Smoked too - £2 Paprika (GF version available) £8.50 Sweet Stuff The Schwartz - Skin-On Fries, Cheese Curds & Gravy topped with Montreal-Style Smoked Beef, Sweetcorn Relish & Beavertail - Canadian-Style flat Doughnut with your Mustard £9 choice of two toppings - Nutella, Banana, Honeycomb, Whipped Cream, Strawberries, Marshmallows, Toffee Crisp - Extra toppings available when ordering £4.50 Sandwiches Mapled Pecan Pie - Served warm with Whipped Cream or Ice Cream - £4 The Smoked Meat Sandwich - Montreal-Style Smoked Beef in a freshly baked Bagel with Slaw, Pickles and Sweet Mustard Ice Cream Float - Ice Cream + Root Beer or Cream Soda = - £8 Winning Combo! Or, get them separately –£ All menus are subject to change. All allergy information can be found at the counter. CHECK OUT THE SPECIALS BOARD AT THE COUNTER FOR THIS WEEK’S OFFERING! BREAKFAST & LUNCH DINNER (SERVED TILL 3PM) (SERVED FROM 3PM ‘TIL CLOSE) BACON / SAUSAGE SANDWICH 5 CLASSIC BURGER 10 Sourdough from Cawa Bakery with either streaky bacon or Moss Fin & Bone patty with American cheese, pickles, mustard & Valley pork sausages. Comes with onion jam as standard. Add an ketchup, served with fries & slaw egg/bacon/sausage 1 BACON & BLUE BURGER 11 EGGS BENEDICT 8.5 Fin & Bone patty with Blackstick’s blue cheese, bacon & red Ham hock, poached eggs & hollandaise on toasted English muffins onion jam, served with fries & slaw SALMON ROYALE 8.5 NEW YORK DELI BURGER 11 Hot smoked salmon, poached eggs & hollandaise on toasted Fin & Bone patty with smoked Cheddar, pastrami & pickles, English muffins served with fries & slaw STEAK & EGGS 10 STEAK OPEN SANDWICH 11 Rump steak & fried eggs on sourdough toast 28-day aged rump steak with fresh chimichurri sauce on sourdough, served with fries BREAKFAST BURGER 10 Fin & Bone patty with bacon, fried egg & American cheese, with OX CHEEK TACOS 7.5 brown sauce & a side of hash browns Braised ox cheek & pickled red cabbage in a soft corn tortillas served with lime & house hot sauce CLASSIC BURGER 10 Fin & Bone patty with American cheese, pickles, mustard & MOULES FRITES 10 ketchup, served with fries & slaw Mussels in a white wine & cream sauce, finished with shallots, garlic & parsley CHICKEN CAESAR SALAD 9 Baby gem, grilled chicken, bacon and a soft egg, with the BOUILLABAISSE 9 classic anchovy dressing Tomato & saffron broth with mussels, salmon & haddock, served with fresh sourdough FISH FINGER SANDWICH 7.5 Beer battered haddock fillets, tartar sauce, baby gem, fries CLASSIC HOT DOG 9 11” hotdog in a brioche bun with mustard & ketchup, served with fries & sauerkraut EXTRAS BACON/SAUSAGE/EGG/CHEESE 1 CHILLI DOG 11 11” hotdog in a brioche topped with chilli con carne, sour HASH BROWNS 1.2 cream & jalapeños served with fries FRIES 3 EXTRA CHEESE 1 SMOKED CHEDDAR/BLACKSTICK’S BLUE/AMERICAN EXTRA PATTY 3 SLAW 2 All menus are subject to change. All allergy information can be found at the counter. MA-ba Our food is from the Gujarati region of India. Come and see us on the ground floor or check out our page on The Milestone Group app for more information on our dishes. Street Food Sunday Thali (not available on Sunday) (ONLY available on Sundays) SAMOSA CHAAT (V) 6.50 Mains (available all day, every day) VEGGIE THALI (V) 9.95 PAP-RI CHAAT (V,GF) 6.50 A selection of 2 Veggie Curries, BHEL PURI (V,VG,GF) 5.50 Gujarati Daal, Rice, a Savoury, CHANNA MASALA (V) 7.50 Raita/Dip, Chapatis, Sweet Mango Wraps / Burgers pulp and Mini Popadoms. AUBERGINE POTATO & LILVA (V) 7.50 BHAJI WRAP (V) 5.75 Vegan and Gluten-Free options VADA PAV BURGER (V) 5.50 TARKA DAAL CURRY (V,GF) 7.50 available. FIRECRACKER BURGER (V) 6.25 A classic MA-ba dish – 5 mixed lentils curry cooked with cumin MEAT THALI 10.95 garlic & chilli, served with Jeera A choice of 1 Veggie Curry & a Bites rice. Meat Curry, Gujarati Daal, Rice, a (Available all day, every day) Savoury, Raita, Chapatis, Sweet VEGGIE SAMOSAS (V) 4.50 CHICKEN CURRY 8.95 Mango pulp and Mini Popadoms. LAMB SAMOSAS 4.95 PANEER ALOO COMBO CURRY (V) 7.95 Can’t choose which curry to have? TIKKI SAVOURY (V,GF) 4.50 Indian Desserts Enjoy up to 3 curries on a dish, STUFFED PEPPER BHAJIA (V,GF) 4.50 served with Jeera Rice and garnished RASMALAI 3.50 CHILLI CHEESE BITES (V,GF) 4.50 with coriander and mint yoghurt. GULAB JAMUN 3.50 METHI THEPLA WITH PICKLE (V,VG) 3.50 HALF MEAT & HALF VEG COMBO 9.20 Can’t choose between meat or veg POPADOMS curry? Have half & half! Chicken Drinks WITH PICKLE TRAY (GF) 3.00 curry with any veg curry, served MANGO LASSI 3.00 ONLY POPADOMS (V,GF) 2.00 with Jeera Rice. THUMBS UP 2.50 ONLY PICKLES 2.00 ROSE MILK DRINK 1.50 Why not VIP it? 2.50 served with FAR FAR PUFFS (V,VG) 1.50 ice cream LIMCA 2.50 RUBICON / CANNED SOFT DRINKS 1.20 All menus are subject to change. All allergy information can be found at the counter. Pie Eyed Nibbles Fresh Scotch egg 3.50 *Sample Pie Menu* Proper sausage roll 3.50 Please see our menu board Meals for today’s pie options! Kids The Full Monty 9.95 Beef, ale & pancetta Plain sausage roll, Pie, mash, peas, gravy Chicken, leek & tarragon mash OR wedges Chicken, bacon & pistachio & half a Scotch egg Pork, apple & black pudding & beans 4.45 Cheddar The Classic 8.95 & caramelised onion (V) Lunch Time Vegan Shepherd’s pie (VG) Pie, mash, peas & gravy Proper sausage roll, wedges & salad 5.00 PIE OF THE MONTH The Simple 7.45 Pie, mash OR peas, & gravy Drinks SAUSAGE, CIDER & LEEK Steep Soda Co. 1.80 Orange (subject to availability) Cola Lemonade All menus are subject to change. All allergy information can be found at the counter. “Live Fit, Eat Well, Treat Often” All our dishes are gluten free (GF) and vegan (VG) ** ONLY SERVED UNTIL 3PM Live Fit: Treat Often: Froconut: Energy & Protein Indulgence & Balance Our luxury coconut ** ONLY SERVED UNTIL 3PM ** ONLY SERVED UNTIL 3PM cream iced dessert **Live Fit Pancakes - £7 **Treat Often Pancakes - £7 A stack of protein pancakes made with A stack of Chocolate Orange Pancakes Flavours: coconut protein powder, layered with served with strawberries, orange Vanilla | Chocolate | Raspberry peanut butter & chia jam topped with slices, chocolate crumb and chocolate (Please check availability with our bananas, crushed nuts & puffed quinoa. sauce. Served with a side of Froconut. team) Served with a side of Froconut In a Coconut Shell - £6 Oats So Good Smoothie - £4 **Loco for Coco Smoothie Bowl - £6.50 NEW! In a Cup - £5 SERVED FROM 3PM **Protein Porridge (PB & Jammin') - £5 Choose your Froconut topping: The Strawberry Cheesecake Eat Well: Toffee Apple Waffle - £7 The Snickers Snap The Crunchy Micronutrients & Colour Chocolate Orange Waffle - £7 ** ONLY SERVED UNTIL 3PM Free-stylin’ Froconut - Choose your Froconut flavour and add 3 of your **Eat Well Pancakes - £7 Warm Chocolate Brownie - £6 preferred toppings. A stack of vanilla pancakes served with Served warm, topped with salted coconut raspberries, blueberries & banana caramel sauce & a side of Froconut. Froconut Kids! - £3.75 sprinkled with pistachio topped with A smaller version of the above options raspberry sauce. Served with a side of Warm Cookie Dough - £6 for children aged under 12yrs. Froconut. NEW! Double Choc Chip Cookie Dough **Toasted Banana Bread - £5 NEW! Gingerbread Cookie Dough Mylkshake - £3.50 Two slices of our signature house made Our signature warm, gooey cookie dough Iced soya milk, Froconut & sauce topped raspberry banana bread served warm with with salted coconut caramel sauce, with edible flowers & toppings.
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  • Weekly Specials

    Weekly Specials

    Soups Salads Chef’s Soup of the Day - $5 Classic Caesar Salad - $11 Crisp Romaine / Bacon / Croutons / Parmesan French Onion Soup - $7 Add Chicken - $5 Add Shrimp - $7 Caramelized Onions / Croutons / Swiss Cheese Southwest Salad - $12 Appetizers Spring Mix / Tomato / Bell Pepper / Black Beans/ Charred Corn/ Cilantro Lime Dressing / Tortilla Jalapeno Poppers (6pc) - $12 Chips Ranch Dip Add Chicken - $5 Add Shrimp - $7 Fried Fish (5pc) - $12 Cobb Salad - $16 Tartar Sauce Chopped Greens / Hard Boiled Eggs / Grape Tomatoes / Avocado / Bacon / Ham / Chicken 5pc Chicken Fingers - $14 Fries / Plum Sauce. Toss them in Wing Sauce for $2 Shareables Classic Poutine - $10 Kettle Chips - $8 Fries / Cheese Curds / Gravy Garlic Aioli Dip Butter Chicken Poutine - $15 Chips and Dip - $10 Fries / Butter Chicken Nacho Chips / Salsa / Sour Cream / Guacamole 1lb Chicken Wings - $15 Antijitos (8-10pc) - $10 Choice of Side / Ranch Dip Tortilla / Cream Cheese / Jalapenos / Bell Peppers Sauce Options: BBQ, Medium, Hot, Sweet Thai Chili, Honey Garlic Vegetarian Sharing Platter (12pc) - $14 Vegetable Spring Rolls / Samosas / Cauliflower Bites Cauliflower Bites - $12 Plum Sauce / Mint Chutney BBQ Ranch Dip Weekly Specials Wing Wednesdays Fish and Chips Friday 1lb Wings 2pc Fish and Chips $10 $15 Burgers Entrees Served with your choice of: French Fries, Soup of the Day or Garden Salad. Country Style Meat Loaf - $20 Upgrade to Kettle Chips, Sweet Potato Fries or Poutine Housemade Meatloaf / Roasted Mushrooms / for ONLY $3 Bourbon sauce Served with your choice of Baked Potato, Wellington County Beef Burger - $16 Mashed Potatoes, French Fries or Rice. Lettuce / Tomato / Garlic Aioli Add Cheese $2 Add Bacon $3 10oz AAA NY Steak - $32 Red Wine Peppercorn Sauce Crispy Chicken Burger - $14 Served with your choice of Baked Potato, Lettuce / Tomato / Chipotle Mayo Mashed Potatoes, French Fries or Rice.
  • Hari Shyam Caterers.Pdf

    Hari Shyam Caterers.Pdf

    TM HARI SHYAM C A T E R E R S Great Food Anywhere. Great Events Anytime. CATERING MENU TM HARI SHYAM C A T E R E R S The Great Cooking Legacy incepted by late Shri Natwarlal Pandya Known as “Natumaharaj” in city of Vadodara, was the most respected & prestigious cook who prepared and provided his customer's not only delicious but also hygienic variety of tasty food items. He was so popular for preparing most delicious food that his customers insisted him to come personally and cook food on auspicious occasions. It seems that people of Vadodara will never forget his art of culinary skills. The legacy was proudly passed on to his son Mr. Jayesh Pandya , who is having natural patience to run the business of catering and decoration and handles it very professionally & successfully by maintaining consistency in providing quality catering services to customers as per quality food in terms of preparing & delivering norms formed by his father Shri Natwarlal Pandya. It is a matter of great pleasure that Mr. Jayesh Pandya's son Mr. Shyam Pandya has taken over business of catering after obtaining his B. Tech in mechanical engineering, Mr. Shyam has given a new title to family run business as “Hari Shyam Caterers”. As Mr.Shyam is a qualified mechanical engineer, he is greatly interested in design and adornment of decoration and Faraskhana. Thus third generation also proudly joined family run blooming catering business & decided to take it on a another level. Hari Shyam Caterers is one of the best & established catering company in city of Vadodara for the last three generations.