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Appetizers COLD Oysters Half Shell Appetizers COLD Oysters Half Shell ............................................................................................. 19.95 Served with Homemade Cocktail Sauce Shrimp Cocktail ................................................................................................ 17.95 Served with Homemade Cocktail Sauce Clams on the Half Shell ................................................................................... 12.95 Half Dozen Chilled Littlenecks Served with Cocktail Sauce Fresh Mozzarella, Tomato and Roasted Peppers ........................................ 17.95 With Red Onion, Virgin Olive Oil, Garlic & Fresh Basil Antipasto Rustico (for two) ............................................................................. 21.95 Aged Provolone, Prosciutto, Fresh Mozzarella, Sopressata, Roasted Red Peppers, Roasted Eggplant, Roasted Zucchini, Portobello Mushroom Caponata & Panelle .......................................................................................... 14.95 Sweet and Sour Vegetables, Deep Fried Chickpea Flour topped with Ricotta Cheese HOT Taste of Sicily (for two) ..................................................................................... 21.95 Homemade Sausage with Roasted Peppers, Sicilian Rice Balls, Stuffed Olives and Scacce Stuffed Artichoke .............................................................................................. 14.95 Stuffed with Seasoned Bread Crumbs, Garlic, Parsley, and Cheeses Coconut Shrimp ................................................................................................ 17.95 Four Jumbo Shrimp Encrusted with Coconut Flakes and Served with a Delicious Coconut Mango Cream Sauce Hot Antipasto (for two) ..................................................................................... 21.95 A Delicious Sample of Shrimp Oreganata, Stuffed Mushrooms with Seasoned Bread Crumbs, Stuffed New Zealand Mussels, Clams Casino and Eggplant Rollatini Clams Casino ..................................................................................................... 14.95 Baked with Seasoned Bread Crumbs, Blended with Vegetables, Olive Oil, and Bacon Clams Oreganata ............................................................................................... 12.95 Baked with Seasoned Bread Crumbs TM Warning: Consuming raw fish can increase the risk of food borne illnesses Stuffed Mushrooms .......................................................................................... 14.95 Stuffed with Seasoned Bread Crumbs, Garlic, Parsley, and Cheeses Fried Calamari ................................................................................................... 18.95 Tender Rings and Tentacles Served with Hot or Sweet Marinara Sauce Zuppa di Vongole or Mussels ........................................................................ 17.95 One Dozen Vongole or Mussels Sautéed in White Wine, Fresh Lemon Sauce or Homemade Red Sauce Fried Shoe String Zucchini ............................................................................. 14.95 Thinly Sliced Zucchini, Fried and Sprinkled with Fresh Grated Romano Cheese Eggplant Rollatini Parmigiana ....................................................................... 14.95 Filled with a Blend of Ricotta and Parmesan Cheese and Topped with Mozzarella Shrimp Arrabbiata ............................................................................................ 17.95 Fried Baby Shrimp Finished with Roasted Garlic Sauce Soups Soup of the Day ..........................................................................MP (Market Price) Salads Spring Salad ....................................................................................................... 11.95 Romaine Lettuce, Diced Tomatoes, Sliced Pears, Onions, Dried Cranberries, Shaved Parmesan, Strawberries, with Creamy Italian Dressing Caesar Salad ....................................................................................................... 10.95 Romaine Lettuce Tossed with Croûtons and Parmesan Cheese House Salad ........................................................................................................ 10.95 Romaine Lettuce, Radicchio, Endive, Cucumbers, Tomatoes, Gaeta Olives with a Whole Grain Mustard Vinigaret TM Warning: Consuming raw fish can increase the risk of food borne illnesses Pastas Homemade Cavatelli with Bolognese Sauce ............................................... 21.95 Slowly Cooked Tomato Sauce with Ground Beef Bucatini alla Amatriciana ................................................................................ 21.95 Red Tomato Sauce, Pancetta and Guangiale (Italian Cured Pork) Penne alla Vodka .............................................................................................. 21.95 Quill Shaped Pasta in a Pink Vodka Sauce, Parmesan Cheese, a Touch of Tomato and Fresh Basil Homemade Ravioli of the Day ....................................................................... 21.95 With Choice of Sauce: Bolognese or Pomodoro Bucatini alla Principe Di Napoli .................................................................... 21.95 Bucatini Pasta in Tomato Sauce, Prosciutto, Sweet Peas, Onions, Basil, Mozzarella Cheese Eggplant Rollatini Parmigiana ....................................................................... 21.95 Filled with a Blend of Ricotta and Parmesan Cheese, Served with Homemade Linguini Penne alla Norma .............................................................................................. 21.95 Tomato Sauce, Sautéed Eggplant, and Mozzarella Cheese Homemade Cavatelli alla Campagnola ........................................................ 21.95 Served with Broccoli, Sausage and Ricotta Polpette Di Manzo ............................................................................................ 21.95 Homemade Meatballs Cooked in Tomato Sauce, Served over Homemade Tagliatelle or Cavatelli Gnocchi Bolognese ........................................................................................... 21.95 Homemade Potato Cavatelli, Slow Cooked Tomato Sauce with Ground Beef Lobster Ravioli .................................................................................................. 25.95 Lobster Filled Ravioli, Served with Baby Shrimp, Shiitake Mushrooms, in a Tomato Basil Cream Sauce TM Warning: Consuming raw fish can increase the risk of food borne illnesses Seafood We Are Proud to Serve Only The Finest & Freshest Certified Seafood and Shellfish Available Risotto Pescatore ........................................................................................... 29.95 Shrimp, Calamari, Scallops, Vongole, Mussels, Sautéed in Olive Oil, Garlic and Light Plum Tomato Sauce Filet of Red Snapper ..................................................................................... 29.95 Served with Pistacchio Pesto Sauce, Garnished with Baby Shrimp Lump Crab Cakes .......................................................................................... 28.95 All Lump Maryland Crabmeat Broiled and Glazed with a Lemon Butter Sauce Broiled Stuffed Shrimp ............................................................................... 26.95 With Lump Crab Imperial Stuffing Glazed with a Lemon Butter Sauce Baked Filet of Atlantic Salmon .................................................................. 25.95 Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce Grilled Atlantic Salmon ............................................................................... 25.95 Served with Pistacchio Pesto Sauce and Grilled Vegetables Seafood Fra Diavolo ..................................................................................... 29.95 A Tantalizing Variety of Seafood - Shrimp, Scallops, Vongole, Mussels and Calamari Sautéed in a Spicy Red Sauce and Served on a Bed of Homemade Linguini Shrimp Scampi .............................................................................................. 26.95 Sautéed in Olive Oil, Garlic, Herbs and White Wine, Served over Homemade Linguini Shrimp Francese ............................................................................................ 26.95 Lightly Dipped in Flour and Eggs then Sautéed in Lemon, Butter and White Wine, Served Over Homemade Linguini Homemade Linguine alle Vongole............................................................ 29.95 White or Red Sauce, Sauteed with Olive Oil, Garlic, White Wine and Basil Shrimp Oreganata ......................................................................................... 26.95 Encrusted with Seasoned Bread Crumbs, Garlic and Parsley TM Warning: Consuming raw fish can increase the risk of food borne illnesses Chicken Chicken Saltimbocca ..................................................................................... 23.95 Sauteed Breast of Chicken, Layered with Prosciutto, Spinach, Mozzarella, Served with Risotto Topped with Porcini Demi Glaze Chicken Marsala ............................................................................................. 22.95 Breast of Chicken with Mushrooms, Demi Glaze and Marsala Wine with Homemade Cavatelli or Vegetables Grilled Breast of Chicken ............................................................................. 23.95 Layered with Portabella Mushrooms, Roasted Peppers and Smoked Mozzarella with a Porcini Mushroom Sauce Chicken Parmigiana ...................................................................................... 23.95 Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese with Homemade
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