A Celebration of Burgundy Including a Cellar of Legendary Wines with Important Provenance

, 2017 URGUNDY B AT TRU RESTAURANT AT SATURDAY, APRIL 1 SATURDAY, AM 8:30 ELEBRATION OF ELEBRATION C

A INCLUDING A CELLAR OF LEGENDARY WINES WITH IMPORTANT PROVENANCE WINES WITH IMPORTANT A CELLAR OF LEGENDARY INCLUDING

1704 APRIL 1, 2017 ART WINE CO. H AVIS AVIS D ART 1511 W. 38th Street 1511 W. IL 60609 Chicago, tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com H SATURDAY, APRIL 1, 2017 A CELEBRATION OF BURGUNDY INCLUDING A CELLAR OF LEGENDARY WINES WITH IMPORTANT PROVENANCE

8:30AM AT TRU RESTAURANT

TRU Restaurant 676 N. St. Clair Street Chicago

Those bidding or sending inquiries should refer to this auction as Sale #1704 “CELLACH” Saturday, April 1, 2017 - 8:30am (Lots 1 - 1448)

HART DAVIS HART WINE CO.

1511 W. 38TH STREET, CHICAGO, IL 60609 tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com Table of Contents

Letter from the President 3

Market Analysis: HDH Auction Index 4

HDH Event: An Evening of Domaine Leroy 5

HDH Retail Selections 6

Lots 1 - 1448 7-108

Index of Wines 109-158

Grower Index 116-124

Half-Bottle & Large Format Index 124-125

OWC Index 125-126

Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog 127

About HDH & How to Sell your Wines with HDH 127

Procedures for Bidding & Payment 128

Conditions of Sale 129

Collection, Delivery & Storage 129

Our Auction Venue: TRU Restaurant 130

Delivery, Collection, & Payment Form 131

Absentee Bidding Form 133-134

Upcoming Auction Dates: May 13, 2017 June 24, 2017 September 16, 2017

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Lot Pictured on Front Cover: Lot 465 Lot Pictured on Back Cover: Lot 563 March 2017

How time ﬂ ies. This is the sixth annual A Celebration of Burgundy auction, and it might be the best one yet. The ﬁ rst was held in the spring of 2012, and looking back it’s obvious that some things haven’t changed. Nine of the top ten most expensive lots sold that day came from Domaine de la Romanée-Conti. This year, we project that eight of the top ten most expensive wines sold will be from Domaine de la Romanée-Conti. DRC remains the undisputed king of Burgundy.

Leroy prices have risen even higher, Rousseau remains in huge demand, and rare bottles from Henri Jayer are as expensive as always. We have also seen the revival of the wines of Francois Lamarche, the emergence of Arnaud Ente as a star of Meursault, and the changing of the Ben Nelson guard at Hudelot-Noëllat as Charles Van Canneyt takes that Domaine to new levels of quality. President Hart Davis Hart Wine Co. What defi nitely hasn’t changed is the diffi culty in convincing our consignors to part with their beloved Burgundy wines. For six straight years, this auction has been the hardest one to fi ll by far. The wines in the pages that follow are some of the most thrilling in the world. These are the crown jewels; they are made in tiny quantities, and in many cases are truly irreplaceable. They are so tough to let go.

Which brings us to one of the greatest consignments of Burgundy wine ever to be sold at auction. A Cellar of Legendary Wines With Important Provenance (lots 454-613) contains some of the most signiﬁ cant wines ever produced in Burgundy. The banded case of 1985 La Tâche (lot 465), which can be seen on the front cover of the catalog, sums up the consignment well. Wines from this cellar generated massive interest in our Celebration of Bordeaux auction last year due to the incredible provenance of the collection. Now is your chance to acquire exceptionally rare Burgundy from this special cellar, sourced from the likes of Singleton, Josey and Herbert Bridges Harris, Jr.

In total, $1.2-1.8 million of DRC, $285,000-428,000 of Leroy, $123,000-184,000 of Rousseau and $114,000-171,000 of Henri Jayer wines will be sold across 1448 lots. All of the top producers of Burgundy are represented, from Coche-Dury, to Dujac, to Leﬂ aive, Ponsot, Roumier…you name it and you will ﬁ nd it in the pages that follow.

We hope to see you in the saleroom at TRU, and thank you for your interest in this special sale. Please enjoy!

Sincerely,

Ben Nelson President Consign with the #1 Wine Auction House in the U.S. Do you need to make room in your cellar? Have your collecting interests changed? Has a portion of your collection appreciated signiﬁ cantly? Now is the time to sell with the number one wine auction house in the U.S. Hart Davis Hart offers: Market Leading Results: 100% Sell Through Rate in 2016 Superb Customer Service: Most Experienced and Trusted Team in the Industry Industry Leading Technology: State of the Art Website and Mobile Bidding App Financial Integrity: Competitive Terms and Prompt Payment

HDH AUCTION INDEX

+175%

+150%

+125%

+100%

+75%

+50%

+25%

5/13 9/13 3/14 6/14 2/15 5/15 9/15 5/16 9/16 1/06 6/06 10/06 2/07 5/07 9/07 12/07 4/08 6/08 11/08 1/09 5/09 6/09 10/09 1/10 5/10 9/10 12/10 3/11 6/11 10/11 2/12 6/12 10/12 2/13 12/13 10/14 12/15 12/16 Jan-06 Jun-06Oct-06 Feb-07 Sep-07 Dec-07 Apr-08 Jun-08 Nov-08 Jan-09 Oct-09 Jan-10 Sep-10 Dec-10 Jun-11Oct-11 Feb-12 Oct-12 Feb-13 May-13Sep-13 Dec-13 Mar-14 Jun-14 Oct-14 Feb-15 Feb-15 May-07 May-09 Jun-09B May-10 Mar-11 June-12 The HDH Auction Index tracks the performance of 15 key wines sold at HDH auctions. The January 2006 auction was chosen as the benchmark. Each point on the graph denotes an HDH auction.

HDH Auction Index Performance Top 5 Lots exceeding the high estimate by dollar (February 2017 Auction): Sale to Sale*: +5.29% Lot Description Estimate Hammer Price Aggregate 2017 YTD: +5.29% 271 1993 Vosne-Romanée, Beaux Monts, Three Years: -5.13% Domaine Leroy (12 bs) $8,000-12,000 $18,000 $21,510 513 2012 Musigny, Jacques-Frédéric Mugnier (6 bs) $4,800-7,500 $12,000 $14,340 Top Performing Wine in Index 1850 1985 La Tâche, Domaine de la Romanée-Conti Sale to Sale*: ‘00 Latour +38.12% (1 meth (6L)) $24,000-35,000 $35,000 $41,825 2017 YTD: ‘00 Latour +38.12% 509 2010 Musigny, Jacques-Frédéric Mugnier (6 bs) $7,000-10,000 $14,000 $16,730 Three Years: ‘90 Margaux +33.07% 270 1993 Vosne-Romanée, Beaux Monts, Domaine Leroy (6 bs) $4,000-6,000 $9,500 $11,353 * From the December 15, 16 & 17, 2016 auction to the February 10 & 11, 2016 auction.

HDH SELL THROUGH RATE The sell through rate shows the percentage of offered lots ultimately purchased at auction. A high sell through rate is indicative of a broad and diverse group of active buyers. February 2017: 100% | 2017: 100% | All time: 99.31%

Please contact us to sell Paul Hart Ben Nelson Michael Davis your wines with HDH Chairman & CEO President Vice Chairman at an upcoming auction: [email protected] [email protected] [email protected] [email protected] 312.573.5582 312.573.5593 312.573.5590

Ben Ferdinand Allan Frischman Moriah Spicer Marc Smoler Senior Vice President Senior Vice President Vice President Vice President Senior Consignment Advisor Senior Specialist Consignment Advisor Client Services @ @ @ [email protected] afrischman hdhwine.com mspicer hdhwine.com msmoler hdhwine.com 312.573.5585 312.573.5591 312.573.5587 312.482.9766 An Evening of Domaine Leroy with special guest Eric Espuny

Friday, March 31, 2017 | 6:30pm

TRU Restaurant 676 N. St. Clair St., Chicago, IL 60611 $1,500 per person

Join us for a rare retrospec ve on one of Burgundy’s greatest producers, Madame Lalou Bize –Leroy. Domaine Leroy has been a biodynamic producer since 1989 producing unparalleled and extremely low-yield burgundies since 1919. Recognized as one of the most prominent estates in the world, the evening will feature an excep onal selec on of Domaine d’Auvenay & Domaine Leroy wines.

Our venue for the evening will the award-winning, two Michelin star TRU restaurant. Chef Anthony Mar n will prepare an exquisite mul -course dinner to pair with the legendary wines. Eric Espuny who has been working with Domaine Leroy for three years managing the US market will be on hand to share his knowledge and exper se of these special wines. Space is extremely limited.

1996 Meursault Les Narvaux, Domaine d’Auvenay 1989 Meursault Les Narvaux, Domaine d’Auvenay

2007 Gevrey-Chamber n, Combo es, Domaine Leroy 2006 Gevrey-Chamber n, Combo es, Domaine Leroy

2000 Clos Vougeot, Domaine Leroy 1999 Clos Vougeot, Domaine Leroy 1996 Clos Vougeot, Domaine Leroy

2002 Vosne-Romanée, Beaux Monts, Domaine Leroy 1990 Vosne-Romanée, Beaux Monts, Domaine Leroy

RSVP: [email protected] Top Gevrey Chambertin at HDH Retail Bachelet, Fourrier, Grofﬁ er & More Available 24 hours a day on our retail website: www.hdhwine.com

Exceptional Service from our Team of Experts State of the Art Website with Real-Time Inventory In Stock, Fully Inspected and Ready to Ship Selections

HDH Retail offers a vast selection of exceptional Gevrey-Chambertin. Our current inventory consists of selections from Burgundy’s most famous vineyards including Chambertin, Charmes-Chambertin, Clos de Bèze, Clos St-Jacques, and Cazetiers. Don’t miss bottlings from iconic producers such as Bachelet, Dugat-Py, Fourrier, and Grofﬁ er. Shop with us 24 hours a day at www.hdhwine.com.

Contact our retail team today: NICK PAGORIA DAVID LARSON DALE SALENTINY BEN JOHNSON Vice President Senior Retail Sales Associate Retail Sales Associate Retail Sales Assistant Retail Sales Manager 312.482.9649 312.573.5596 312.573.5597 312.573.2550 [email protected] [email protected] [email protected] [email protected] SATURDAY, APRIL 1, 2017 A CELEBRATION OF BURGUNDY INCLUDING A CELLAR OF LEGENDARY WINES WITH IMPORTANT PROVENANCE

LOTS 1 - 1448 8:30AM A SUPERLATIVE OFFERING FROM RESPECTED Pommard, Les Vignots 2005 Domaine Leroy PRODUCERS FROM THE CELLAR OF A Côte de Beaune DISTINGUISHED COLLECTOR Two slightly torn labels; one chipped wax capsule “...nose of roasted meats and jasmine, coats the palate with polished, We are honored to present this selection of wines, all of which creamy, chocolate-covered plums and reduced meat stock, and fi nishes were acquired from HDH by a long-time client and dear friend. The with excellent persistence...” (91 points) David Schildknecht, WA #171, June 2007 owner is a gentleman of true distinction who seeks the high road in 8 12 bottles (owc) per lot $3200–4800 life, actively engaged in philanthropic and civic endeavors. With the same high standards, he approached HDH in a quest to assemble a collection of classic Burgundy from highly regarded vintages and with DOMAINE PONSOT impeccable provenance. We were delighted to assist him. Now other Clos de la Roche, Vieilles Vignes 1985 Domaine Ponsot collectors around the world can benefi t from his diligent efforts. Côte de Nuits, grand cru Slightly torn label “...scents of caramel, blackberry and cherry fruit, smoke, dried herbs, DOMAINE LEROY and leather. Fleshy and succulent...expansive, chewy texture, outstand- Chambolle-Musigny, Les Fremières 1999 Domaine Leroy ing purity...lusty fi nish...” (98 points) eRobertParker.com, February 2002 Côte de Nuits 9 1 bottle per lot $3200–4800 “Deep, bright ruby-red. Perfumed aromas of black raspberry and fl owers. Bright but supple and full on entry, then rather dominated by its Clos de la Roche, Vieilles Vignes 2002 Domaine Ponsot structure...solidly built wine of noteworthy fi nesse.” (89-92 points) Stephen Côte de Nuits, grand cru Tanzer, Vinous.com, March 2001 Both labels slightly torn 1 1 bottle per lot $350–550 “...brilliant red and black fruit notes though not the spice with superbly sappy, concentrated and very pure fl avors that display fl at out incredible Clos de la Roche 1999 Domaine Leroy length and impeccable balance...” (93 points) AM, Issue 17, Q1 ‘05 Côte de Nuits, grand cru 10 2 bottles per lot $400–600 Slightly nicked label “...sweet black cherry, earth, and plum-like aromas...fi lled with plums, Clos de la Roche, Vieilles Vignes 2005 Domaine Ponsot blackberries, gelatinous veal stock, and Asian spices...pure, muscular, Côte de Nuits, grand cru dense, and profound...” (96 points) Pierre Rovani, WA #136, August 2001 Four labels slightly scuffed 2 1 bottle per lot $1200–1800 “...an extremely ripe and fantastically broad nose soars from the glass, merging seamlessly into dense, pure rich and powerful fl avors that are opulent, sweet...” (99 points) AM, Issue 29, Q1 ‘08 Clos Vougeot 1999 Domaine Leroy 11 5 bottles per lot $2400–3500 Côte de Nuits, grand cru One slightly nicked label “...provocative pain grillé and vanilla bean aromas...packed with Clos de la Roche 1989 Domaine Ponsot cherries, spices, licorice, and candied blueberries...velvety-textured, in- Cuvée William Slightly torn label (1) tense...long, supple fi nish...” (93 points) Pierre Rovani, WA #136, August 2001 Vieilles Vignes Label slightly nicked, slightly creased and slightly 3 2 bottles per lot $1600–2400 bin marked (1) 12 Above 2 bottles per lot $800–1200 Musigny 1999 Domaine Leroy Côte de Nuits, grand cru Chambolle-Musigny, Les Charmes 2011 (2) “...spices, violets, cherries, and hints of veal demi-glace...a lovely, detailed, feminine wine with loads of depth...possesses an exceptionally long, pure, Chapelle-Chambertin 2011 (1) and supple fi nish...” (94 points) Pierre Rovani, WA #136, August 2001 Clos Vougeot, Vieilles Vignes 2011 (6) 4 1 bottle per lot $3500–5500 Gevrey-Chambertin, Cuvée l’Abeille 2011 (1) Morey-Saint-Denis, Cuvée des Alouettes 2011 (2) Nuits-St-Georges, Aux Allots 2005 Domaine Leroy All above Domaine Ponsot Côte de Nuits 13 Above 12 bottles per lot $1300–1900 Two labels slightly nicked; two wax capsules slightly chipped, one slightly cracked “...more mineral. Non fl ashy - quite solid instead. Dry and taut with La Tâche 1985 Domaine de la Romanée-Conti particularly fi ne tannins on the fi nish. Tight and inky. Purity rather than Côte de Nuits, grand cru charm.” (17 points) Jancis Robinson, JR, 7 August 2007 Level two 2.5cm, two 3cm; four labels damp stained, one slightly torn, 5 6 bottles per lot $1700–2600 one slightly bin soiled; one vintage label torn, four slightly loose; two capsules slightly torn, two slightly corroded, one cut prior to inspection by HDH reveals fully branded cork; two importers Nuits-St-Georges, Boudots 2005 Domaine Leroy “...plenty of dried herbs and surprisingly (for such a precocious vintage) Côte de Nuits, 1er cru plenty of leafy red berry fruit...The palate is medium-bodied with a Two slightly chipped wax capsules smooth texture...” (91 points) Neal Martin, eRobertParker.com #218, April 2015 “...smells of black cherry, beet root and black chocolate. Polished 14 5 bottles per lot $9000–14000 and suave on the palate, with pure, sweet black cherry and raspberry fruit...a singed, caramelized edge...” (94 points) David Schildknecht, WA #171, June 2007 Bonnes-Mares 2001 Georges Roumier Côte de Nuits, grand cru 6 10 bottles per lot $5000–7500 One label slightly nicked, two slightly scuff marked “...gorgeously elegant, airy and pure nose...sappy, full-bodied, rich, Nuits-St-Georges, Lavières 2005 Domaine Leroy wonderfully intense and still fi rmly structured fl avors that go on and Côte de Nuits on...superb balance...” (93 points) AM, Issue 26, Q2 ‘07 Three chipped wax capsules 15 5 bottles per lot $2400–3500 “...smells of sandalwood, cocoa powder, and lightly-cooked black cherry. Strikingly creamy, polished and plush on the palate, with vividly concentrated cherry fruit and meat juices...” (90 points) David Schildknecht, Chambolle-Musigny, 1er cru 2001 Comte Georges de Vogüé WA #171, June 2007 Côte de Nuits, 1er cru 7 12 bottles (owc) per lot $3500–5500 “...aromas of strawberry, raspberry and mocha...superb clarity of raspberry and mineral fl avor. Finishes impressively long and subtle...” (92 points) ST, Vinous.com, March 2004 16 3 bottles per lot $350–550

8 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Gevrey-Chambertin, Clos St-Jacques 2001 Armand Rousseau Ruchottes-Chambertin 2008 Domaine Georges Mugneret Côte de Nuits, 1er cru Côte de Nuits, grand cru “...unfurls in the glass with strawberry, redcurrant, minerals and delicate “...totally covers the palate with layers of dark, sensual fruit. This touches of dried rose petal...understated and feminine. The palate is very shows breathtaking harmony and fabulous balance...The ﬁ nish is vivid, silky on the entry...” (94 points) Neal Martin, eRobertParker.com #212, April 2014 textured and unforgettable...” (94 points) AG, Vinous.com, May 2011 17 3 bottles per lot $1200–1800 27 6 bottles (oc) per lot $1500–2200

Charmes-Chambertin, Très Vieilles-Vignes 2003 Joseph Roty Bonnes-Mares 2009 Robert Groffi er Père et Fils Côte de Nuits, grand cru Côte de Nuits, grand cru “...aromas of blackberry, black raspberry and coffee leap out of the “...knockout aromatics that meld into layers of fresh, vibrant fruit. glass...superconcentrated, palate-saturating grand cru...sweet and very Medium in body yet wonderfully intense in its fl avors...impresses for its long...” (93+ points) ST, Vinous.com, March 2006 class and balance...” (95+ points) AG, Vinous.com, May 2011 18 3 bottles per lot $250–380 28 6 bottles per lot $900–1400 29 12 bottles (oc) per lot $1800–2800 Romanée-St-Vivant, Les Quatre Journaux 2003 Louis Latour Côte de Nuits, grand cru Bonnes-Mares 2009 Comte Georges de Vogüé 19 3 bottles per lot $350–550 Côte de Nuits, grand cru “...big and powerful yet also possesses a seamlessness...boasts a tremendous combination of fruit and sheer structure...dazzling...” (96 Echézeaux 2004 François Lamarche points) AG, Vinous.com, April 2012 Côte de Nuits, grand cru 30 3 magnums (owc) per lot $1300–1900 All labels slightly bin marked “...smoky dark berry fruit nose on the wonderfully complex, dense and pure fl avors that culminate in a ripe, sweet and vibrant fi nish...a lovely Musigny, Vieilles Vignes 2010 Comte Georges de Vogüé wine with a bit more elegance...” (91 points) AM, Issue 25, Q1 ‘07 Côte de Nuits, grand cru 20 3 bottles per lot $200–300 “...aromas of black raspberry, cherry and crushed limestone...chiseled, sappy and weightless in the mouth...fl avors of raspberry, fl owers and wild herbs...” (97+ points) ST, Vinous.com, March 2013 Bonnes-Mares 2005 Robert Groffi er Père et Fils 31 5 bottles per lot $2600–3800 Côte de Nuits, grand cru One slightly bin marked label “...bright red and blue pinot fruit, minerals and spice notes, particularly Chambertin 2012 Armand Rousseau anise...sleek, taut, brooding and focused fl avors that explode on the Côte de Nuits, grand cru hugely long and deep fi nish...” (94 points) AM, Issue 29, Q1 ‘08 “...anise, sandalwood and exotic tea scents...outstanding concentra- 21 10 bottles per lot $1800–2800 tion...intensely mineral-driven and explosively long fi nish...should be a great Chambertin in 20+ years.” (97 points) AM, Issue 57, Q1 ‘15 (See photo below) Mazoyères-Chambertin, Vieilles Vignes 2005 Perrot-Minot 32 3 magnums (oc) per lot $5500–8500 Côte de Nuits, grand cru All labels slightly scuff marked “...deep ruby. Aromas of black fruits, minerals, mocha and smoke. Sweet, lush and seamless; a huge wine whose mineral tension enables it to maintain its pinosity...outstanding persistence.” (93+ points) ST, Vinous.com, March 2008 22 6 bottles per lot $800–1200

Richebourg 2005 Gros Frère et Soeur Côte de Nuits, grand cru Two slightly scuff marked labels “Ruby-red. Ripe, smoky, expressive aromas of musky raspberry, minerals, spices, mocha and game. Large-scaled, full, silky and seamless; boasts a chocolatey ripeness...” (94 points) ST, Vinous.com, March 2008 23 6 bottles per lot $1700–2600

Pommard, Jarollières 2006 Jean-Marc Boillot Côte de Beaune, 1er cru Two slightly bin marked labels; twelve in oc “...cherry, spices and minerals. Suave and pure on the palate, with modest ﬂ esh but noteworthy focus and intensity to the cherry, raspberry and spice ﬂ avors. Finishes long and spicy...” (91 points) ST, Vinous.com, March 2009 24 22 half-bottles per lot $420–650

Charmes-Chambertin 2007 Hubert Lignier Côte de Nuits, grand cru All labels slightly bin marked “Good medium red. Expressive nose offers red cherry, redcurrant, rose petal and a hint of tobacco. Sweet, creamy, perfumed and deep, with a lovely pliant, silky texture...” (92 points) ST, Vinous.com, March 2010 25 4 bottles per lot $350–550

Clos de Tart 2007 Mommessin Côte de Nuits, grand cru “...darker fruit character than some recent vintages. Firm and dark, rich and powerful. Peppery. Really long. Tight, determined and focused.” (18 points) Julia Harding MW, JR, 11 June 2009 26 4 bottles per lot $480–750 Lot 32

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 9 Chambertin, Clos de Bèze 2012 Bruno Clair Puligny-Montrachet, Les Folatières 2010 Domaine Leﬂ aive Côte de Nuits, grand cru Côte de Beaune, 1er cru One slightly scuffed vintage label One label slightly nicked and slightly damp stained “...combination of huge fruit and prominent acidity is utterly captivat- “...pineapple, mirabelle and soft herbs, plus a whiff of silex-like mineral- ing...layered, resonant ﬁ nish laced with new leather, spice, mint, rose ity. Round, rich and voluminous, with intense mid-palate fruit and lovely petal and violet overtones...” (95 points) AG, Vinous.com, April 2015 perfume...long and aromatic...” (94 points) ST, Vinous.com, September 2012 33 6 bottles per lot $1000–1500 41 11 bottles (2 owc) per lot $1200–1800

Gevrey-Chambertin, Clos St-Jacques 2012 Bruno Clair Puligny-Montrachet, Les Pucelles 2010 Domaine Lefl aive Côte de Nuits, 1er cru Côte de Beaune, 1er cru “...dazzles from start to fi nish...a palpable sense of explosive energy to Lot 42: Owc - damaged top; Lot 43: Two labels slightly nicked, six the dark red and black fruit. Exceptional in its balance and full of nu- slightly scuff marked ance...huge, resonant fi nish...” (95 points) AG, Vinous.com, April 2015 “...Vivid and multi-dimensional in the glass...Citrus, white fl owers and 34 6 bottles per lot $600–900 green pears linger on the highly nuanced, refi ned fi nish...” (95+ points) AG, Vinous.com, August 2012 42 6 bottles (owc) per lot $1200–1800 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2012 43 12 bottles (2 owc) per lot $2400–3500 Domaine Fourrier Côte de Nuits, 1er cru “...aromas of raspberry, minerals, rose petal and blood orange. Incred- Bâtard-Montrachet 2004 Label nicked and slightly damp stained (1) ibly sappy, vibrant and imploded, showing outstanding lift and cut to its Puligny-Montrachet, Les Pucelles 2006 (1) red berry and fl oral fl avors...” (94-97 points) ST, Vinous.com, January 2014 Puligny-Montrachet, Clavoillon 2009 Damp stained label; 35 2 bottles per lot $750–1100 damp stained vintage label (1 mag) All above Domaine Lefl aive Pommard, Clos des Epeneaux 2012 Comte Armand 44 Above 2 bottles and 1 magnum per lot $550–850 Côte de Beaune, 1er cru Each magnum also in its own owc “...more red rather than black fruit on the nose with plenty of wild Bâtard-Montrachet 1996 Etienne Sauzet blackberry and raspberry aromas coming through, though there is Côte de Beaune, grand cru some new oak still to be resolved...” (91+ points) Neal Martin, eRobert- One label torn, one slightly scuffed, one slightly bin marked; two Parker.com #221, October 2015 slightly creased vintage labels 36 6 magnums (2 oc) per lot $950–1400 “...intense mineral aromatics and a powerful, expansive, full-bodied, and profound personality. Layers of poached pears, stones, gravel, juniper berries...” (95 points) Pierre Rovani, WA #115, February 1998 DOMAINE LEFLAIVE 45 3 bottles per lot $500–750 Bâtard-Montrachet 1999 Domaine Lefl aive Côte de Beaune, grand cru Montrachet, Marquis de Laguiche 2004 Joseph Drouhin One slight signs of past seepage Côte de Beaune, grand cru All labels slightly scuff marked; all vintage labels loose; one capsule “...stunning gunfl int nose that soars from the glass...rich in the glass cut by HDH to reveal fully branded cork with light honeyed tones intermingling with lime, marzipan and citrus lemon...deeply impressive wine...” (94 points) Neal Martin, eRobertParker. “...aromas of clove, marzipan, iodine and spicy oak...Powerful, concen- com #219, June 2015 trated fl avors of fresh stone fruits and spices...saturates the palate with sweetness...” (93 points) ST, Vinous.com, September 2006 37 12 bottles (oc) per lot $4500–6500 46 3 bottles per lot $650–950

Puligny-Montrachet, Les Pucelles 2005 Domaine Lefl aive Côte de Beaune, 1er cru Chablis, Les Clos 2005 Vincent Dauvissat Chablis, grand cru “...anise, honeysuckle and apricot aromas that are elegant, pure and wonderfully refi ned...sweet, intense and unusually precise fl avors... “...spicy white fl ower aromas...gorgeously intense fl avors that explode superb punch and energy...” (93 points) AM, Issue 31, Q3 ‘08 on the strikingly long and chewy fi nish...the driving and penetrating fi nish just lasts and lasts...” (95 points) AM, November 7 2011 38 12 bottles (owc) per lot $2200–3200 47 6 bottles per lot $900–1400

Puligny-Montrachet, Les Pucelles 2008 Domaine Lefl aive Côte de Beaune, 1er cru Chablis, Les Preuses 2005 Vincent Dauvissat Four slightly scuff marked labels; owc - damaged top Chablis, grand cru One slightly bin marked label “A textbook Pucelles nose of honeysuckle and citrus...delicious, round and quite generous medium-bodied fl avors that possess excellent “...subtle background notes of botrytis that can also be found on the depth...powerful fi nish...” (93 points) AM, Issue 43, Q1 ‘11 textured, supple and pure medium full fl avors that are sweet, complex and utterly palate drenching...” (94 points) AM, Issue 28, Q4 ‘07 39 6 bottles (owc) per lot $700–1000 48 5 bottles per lot $600–900

Chevalier-Montrachet 2009 Domaine Lefl aive Côte de Beaune, grand cru Corton-Charlemagne 2006 Vincent Girardin Côte de Beaune, grand cru “...sweet fruit, white fl owers and the essence of crushed rocks...striking inner perfume and fabulous balance as it wraps around the palate in “...aromas of apricot, honey, vanilla and nutty oak, with suggestions of stunning style...” (96 points) AG, Vinous.com, August 2011 dried fruits. Big, round and rich; very ripe and thick...excellent energy and lift and a very long fi nish.” (92 points) ST, Vinous.com, September 2008 40 2 bottles per lot $650–950 49 18 half-bottles per lot $500–750

10 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Bienvenues-Bâtard-Montrachet 2010 Paul Pernot Côte de Beaune, grand cru “...a strikingly precise, balanced and harmonious Bienvenues that is the picture of style and grace...” (95 points) AM, Issue 47, Q2 '12 (See photo right) 50 6 bottles per lot $700–1000

Puligny-Montrachet, Les Pucelles 2011 Paul Pernot Côte de Beaune, 1er cru Lot 53: One label slightly damp stained, three slightly torn; one vintage label slightly creased, three torn “Pale yellow-green. Sexy aromas of lime, honey and lees. Then silky in texture but with excellent lift and a light touch to the stone fruit and ﬂ oral ﬂ avors...long and broad on the aftertaste...” (93 points) ST, Vinous. com, September 2013 51 6 bottles per lot $350–550 52 12 bottles (oc) per lot $750–1100 53 12 bottles (oc) per lot $750–1100

Chablis, Les Clos 2012 Domaine Raveneau Chablis, grand cru “...elegant and pure aromas of petrol, citrus blossom, essence of stone, tidal pool and oyster shell nuances...good concentration and power...a deﬁ nite 'Wow' wine!” (97 points) AM, Issue 56, Q4 ‘14 54 1 bottle per lot $320–480

Chevalier-Montrachet 2004 Vincent Dancer Both labels heavily damp stained (2) Les Demoiselles 2007 Louis Jadot One label scuffed and damp stained (2) 55 Above 4 bottles per lot $550–850

Corton-Charlemagne 2004 (4) 2005 Slightly bin soiled label (1) Both above Louis Latour 56 Above 5 bottles per lot $250–380

Bâtard-Montrachet 2009 Louis Jadot Both labels slightly bin marked (2) 2009 Paul Pernot (2) 57 Above 4 bottles per lot $400–600 ::

INCREDIBLY RARE CASE OFFERINGS OF DRC ASSORTMENTS FROM THREE VINTAGES FROM THE CELLAR OF A DISCERNING COLLECTOR All Wines Purchased from Established Retailers and Kept in an Underground Cellar that Maintains Ideal Temperature and Humidity

Richebourg 1964 Charles Noëllat Côte de Nuits, grand cru Level 3.5cm; slightly damp stained label 58 1 bottle per lot $400–600

Romanée-St-Vivant 1966 Charles Noëllat Côte de Nuits, grand cru Slightly damp stained label 59 1 bottle per lot $500–750

DOMAINE DE LA ROMANEE-CONTI Romanée-Conti 1993 Domaine de la Romanée-Conti Côte de Nuits, grand cru Level 3cm “...ample amounts of the classic spice, fl oral and dried rose petal aromas...robust and quite fi rmly structured fl avors are intense, precise, powerful and linear...” (92 points) AM, April 28 2008 60 1 bottle per lot $7500–11000 Lot 50

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 11 Domaine de la Romanée-Conti Assortment 1994 Echézeaux 2009 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Romanée-Conti (1) Lots 68-70: Each owc - strapped La Tâche (3) “A ripe, elegant and densely fruited nose exudes notes of violets, sandalwood, anise and dried black berries...supple, rich and attractively Richebourg Level one 2.5cm (2) voluminous ﬂ avors...” (94 points) AM, Issue 45, Q1 ‘12 Echézeaux Level one 5cm (2) (Lot 68: See photo opposite page) Romanée-St.-Vivant (2) 67 2 bottles per lot $1400–2000 Grands-Echézeaux (2) 68 6 bottles (owc) per lot $4500–6500 Owc - strapped prior to inspection by HDH 69 6 bottles (owc) per lot $4500–6500 61 Above 12 bottles (owc) per lot $18000–28000 70 6 bottles (owc) per lot $4500–6500

Domaine de la Romanée-Conti Assortment 1995 Romanée-St-Vivant 2009 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Romanée-Conti (1) Lots 71-72: Each owc - strapped “...perfumed, layered and relatively high-toned aromatic profi le that is La Tâche (3) quite fl oral...notes of oriental tea and exotic spice on the mostly red and Richebourg Level one 2.5cm, one 3.5cm (2) blue pinot fruit scents...” (96 points) AM, Issue 45, Q1 ‘12 Echézeaux Level one 2.5cm, one 3cm (2) (Lot 71: See photo opposite page) Romanée-St.-Vivant (2) 71 6 bottles (owc) per lot $6500–9500 Grands-Echézeaux Level one 2.5cm (2) 72 6 bottles (owc) per lot $6500–9500 62 Above 12 bottles (owc) per lot $20000–30000 Grands-Echézeaux 2009 Domaine de la Romanée-Conti Domaine de la Romanée-Conti Assortment 1996 Côte de Nuits, grand cru Côte de Nuits, grand cru Lot 74: Owc - strapped “A gorgeously spicy nose features aromas of black cherry, plum and Romanée-Conti (1) soft mocha that complements well the ripe, supple and clearly very La Tâche (3) vibrant middle weight plus fl avors...” (95 points) AM, Issue 45, Q1 ‘12 Richebourg (2) (Lot 74: See photo opposite page) Echézeaux Level one 2.5cm (2) 73 2 bottles per lot $1500–2200 Romanée-St.-Vivant (3) 74 6 bottles (owc) per lot $5000–7500 Grands-Echézeaux (1) Owc - strapped prior to inspection by HDH Romanée-Conti 2010 Domaine de la Romanée-Conti 63 Above 12 bottles (owc) per lot $22000–32000 Côte de Nuits, grand cru Owc - strapped :: “...spicy...complex fl oral and cool red and black berry fruit aromas... highly nuanced, multifaceted medium-bodied fl avors wrapped in a deep reserve of dry extract...” (99 points) AM, Issue 49, Q1 ‘13 FROM THE PRISTINE FOX CELLAR, A MAGNIFICENT 75 3 bottles (owc) per lot $30000–45000 COLLECTION OF DRC WITH IMPECCABLE PROVENANCE The Fox Cellar, one of the most extensive private cellars in North Romanée-Conti 2011 Domaine de la Romanée-Conti America, was the source of two blockbuster single-owner auctions Côte de Nuits, grand cru conducted by HDH. Both auctions achieved numerous record prices Lots 76-77: Each owc - strapped and forever raised the bar for standards of provenance in the industry. “Bright, deep red. Reticent, musky nose opens slowly to reveal blackberry, violet, wild herbs and spicy oak; in a rather feminine style and a All wines were acquired by the owner upon initial release, or showstopper...” (97 points) ST, Vinous.com, March 2014 from HDH auctions. The owner has provided HDH with receipts 76 3 bottles (owc) per lot $28000–42000 for virtually every bottle in the offering. Since purchase, all wines 77 3 bottles (owc) per lot $28000–42000 have been stored in a highly customized underground cellar which maintains ideal conditions. La Tâche 2011 Domaine de la Romanée-Conti Romanée-Conti 2009 Domaine de la Romanée-Conti Côte de Nuits, grand cru Lots 78-79: Each owc - strapped Côte de Nuits, grand cru “...aromas of tangy red fruits, fl owers, Oriental spices, licorice and Owc - strapped crushed stone, plus an exhilarating hint of peach. Wonderfully suave on “...surprisingly huge and even obvious...elusive, intensely cerebral entry, then rich, ripe, dry...” (96+points) ST, Vinous.com, March 2014 wine...Floral notes add lift on the vivid, kaleidoscopic fi nish...breathtaking exuberance and richness...” (98+ points) AG, Vinous.com, April 2012 78 6 bottles (owc) per lot $12000–18000 (See photo opposite page) 79 6 bottles (owc) per lot $12000–18000 64 3 bottles (owc) per lot $28000–42000 Echézeaux 2011 Domaine de la Romanée-Conti La Tâche 2009 Domaine de la Romanée-Conti Côte de Nuits, grand cru Owc - strapped Côte de Nuits, grand cru “...jumps from the glass with a heady melange of dark red fruit, sweet Lot 66: Owc - strapped fl oral notes and crushed rocks. Rich and explosive on the palate...the “...complex nose features notes of spicy, pure and relatively high-toned 2011 is fi ring on all cylinders...” (94 points) AG, Vinous.com, March 2014 fruit...lacy and stunningly precise broad-scaled fl avors that build in intensity...” (98 points) AM, Issue 45, Q1 '12 80 6 bottles (owc) per lot $4500–6500 (Lot 66: See photo opposite page) 65 2 bottles per lot $4000–6000 Romanée-St-Vivant 2011 Domaine de la Romanée-Conti 66 6 bottles (owc) per lot $12000–18000 Côte de Nuits, grand cru Owc - strapped “A wine of pure silkiness, fi nesse and lyric beauty...graces the palate with dried rose petals, mint, violets and bright red berries...drop-dead gorgeous.” (96 points) AG, Vinous.com, March 2014 81 6 bottles (owc) per lot $5500–8500

12 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lots 64, 66, 68, 71, 74 Corton Rouge 2011 Domaine de la Romanée-Conti La Tâche 1996 Domaine de la Romanée-Conti Côte de Beaune, grand cru Côte de Nuits, grand cru Owc - strapped Lot 86: Level one 2.5cm; one label slightly damp stained, two slightly “...adorned with pastille-like purity of red cherry and wild strawberry scuffed fruit, a slight ferrous note developing with time in the glass...palate has “...spice box, hoisin and soy nose...big, rich, very structured ﬂ avors that developed a tad more roundness...” (93 points) Neal Martin, eRobertParker. display notes of earth, leather and tea...length that is simply phenom- com #222, December 2015 enal...” (96 points) AM, July 28 2007 82 6 bottles (owc) per lot $4800–7500 85 1 bottle per lot $1700–2600 :: 86 3 bottles per lot $5000–7500 Richebourg 1996 Domaine de la Romanée-Conti A REMARKABLE SELECTION FEATURING MULTIPLE Côte de Nuits, grand cru Lot 87: Slight signs of past seepage OFFERINGS OF DRC, ROUSSEAU, VOGUE, AND OTHER “Good deep red-ruby. Wild but rather opaque on the deeply pitched RENOWNED PRODUCERS FROM THE CELLAR OF A nose; hints at cassis and leather...” (93+ points) ST, Vinous.com, March 1999 PROMINENT EAST COAST COLLECTOR (Lot 88: See photo below) 87 1 bottle per lot $1000–1500 Purchased Through Reputable Merchants and Stored in Temperature- and Humidity-Controlled Storage 88 3 bottles per lot $3000–4500

Echézeaux 1996 Domaine de la Romanée-Conti DOMAINE DE LA ROMANEE-CONTI Côte de Nuits, grand cru Romanée-Conti 1996 Domaine de la Romanée-Conti “...a lovely effort...lovely spice and violet aromas that offer more Côte de Nuits, grand cru elegance and fi nesse than usual and lead to rich, sweet and moderately “...aromas of black fruit, hoisin, spice, underbrush, anise and violets... structured fl avors...” (91 points) AM, October 14 2005 understated, refi ned, elegant and classy fl avors of incredible breed and 89 1 bottle per lot $750–1100 fantastic complexity...” (96 points) AM, April 28 2007 90 3 bottles per lot $2200–3200 83 1 bottle per lot $8000–12000 84 1 bottle per lot $8000–12000 Romanée-St-Vivant 1996 Domaine de la Romanée-Conti Côte de Nuits, grand cru “...wonderful bouquet of raspberry coulis, orange zest and a touch of freshly tilled soil that infuse the red and black fruit...sappy blackberry and raspberry...Superb.” (93 points) Neal Martin, eRobertParker.com #218, April 2015 91 6 bottles per lot $4500–6500

Lot 88

14 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Grands-Echézeaux 1996 Domaine de la Romanée-Conti Chambertin, Clos de Bèze 2005 Louis Jadot Côte de Nuits, grand cru Côte de Nuits, grand cru “...red and black fruit aromas...middle weight, earthy, reserved fl avors Lot 103: One slightly scuffed label and a very fi rm but not hard fi nish...superbly elegant and spicy with “...aromas of raspberry, dried fl owers, fl int, smoke, mocha and under- outstanding precision and detail...” (94 points) AM, Issue 24, Q4 ‘06 brush. A monumental wine of ungodly intensity and extract without any 92 1 bottle per lot $1000–1500 impression of excess weight...” (98+ points) ST, Vinous.com, March 2008 93 3 bottles per lot $3000–4500 103 6 bottles (owc) per lot $1500–2200 104 12 bottles (2 owc) per lot $3000–4500 Vosne-Romanée, Cuvée Duvault-Blochet 1999 Domaine de la Romanée-Conti Gevrey-Chambertin, Clos St-Jacques 2005 Louis Jadot Côte de Nuits, 1er cru Côte de Nuits, 1er cru “A veritable spice cupboard of aromas...ripe, effusive, supple, sappy, “...raspberry, cherry, rose petal, minerals and smoke, plus a whiff of super saturated fl avors and outstanding length...fi nishes with a trace of fresh leather. Wonderfully sweet but at the same time sharply delin- chocolate...” (91 points) AM, December 19 2002 eated...seamless wine...” (95 points) ST, Vinous.com, March 2008 94 2 bottles per lot $1100–1700 105 12 bottles (owc) per lot $1400–2000 106 12 bottles (owc) per lot $1400–2000 La Tâche 2000 Domaine de la Romanée-Conti Côte de Nuits, grand cru Musigny 2005 Louis Jadot One slightly nicked label; owc - strapped prior to inspection by HDH Côte de Nuits, grand cru “...aromas of cassis, violet and minerals. Rich, sweet, suave and pen- “...mysterious forest fl oor and scintillating fl oral eminences. Incredibly etrating...lovely mineral character and integrated acidity...Very primary, rich and mouth-coating...fabulously long fi nish...only around 50 cases long and subtle...” (94 points) ST, Vinous.com, March 2003 of this will be bottled.” (95-97 points) David Schildknecht, WA #171, June 2007 95 6 bottles (owc) per lot $8000–12000 107 6 bottles per lot $3000–4500

JOSEPH DROUHIN ARMAND ROUSSEAU Musigny 2002 Joseph Drouhin The Rousseau family is one of the most respected in the region, with Côte de Nuits, grand cru signifi cant Grand Cru holdings in Chambertin, Chambertin Clos de “Stunningly pure, spicy and refi ned black fruit aromas...silky, velvety, Bèze, and Gevrey-Chambertin Clos St-Jacques. These fi ne parcels concentrated and magnifi cently rich fl avors...explosively long fi nish... of land, combined with the estate’s old vines and low yields, add up iron fi st in a velvet glove...” (94 points) AM, Issue 14, Q2 ‘04 to a truly wonderful domaine. The Rousseau style is recognized as 96 6 bottles (oc) per lot $2400–3500 elegant, pure, and quintessentially Burgundian.

Bonnes-Mares 2005 Joseph Drouhin Chambertin 2001 Armand Rousseau Côte de Nuits, grand cru Côte de Nuits, grand cru “A spicy, ripe and pure nose of fl oral red pinot fruit and rose petals pos- One slightly torn capsule sesses nuances of menthol, earth and a slight whiff of the sauvage... “...ethereal, fl oral bouquet of raspberry jam, Morello cherries, minerals rich, serious and powerful big-bodied fl avors...monumentally long and undergrowth, gaining in intensity all the time in the glass. The fi nish...” (96 points) AM, Issue 26, Q2 ‘07 palate is very natural and refi ned...” (95 points) Neal Martin, eRobertParker. 97 4 bottles per lot $1100–1700 com #212, April 2014 108 2 bottles per lot $1700–2600 Clos Vougeot 2005 Joseph Drouhin Côte de Nuits, grand cru Chambertin, Clos de Bèze 2001 Armand Rousseau “...hints of menthol, warm earth and wood spice with superbly dense, Côte de Nuits, grand cru powerful and exceptionally rich fl avors underpinned by suave tannins... “...marvelously intense with a sappy and quite beautifully detailed fi nish This is a big, impressive and notably ripe wine...” (94 points) AM, Issue 26, that is still moderately yet fi nely structured...sophisticated tannins and April 2007 impressive length...” (93 points) AM, Issue 60, Q4 ‘15 98 6 bottles (oc) per lot $600–900 109 2 bottles per lot $1500–2200

Grands-Echézeaux 2005 Joseph Drouhin Charmes-Chambertin 2002 Armand Rousseau Côte de Nuits, grand cru Côte de Nuits, grand cru “...elegant, pure, intense and gorgeously spicy black pinot fruit that “Lovely aromas of red cherries are found in the nose...Silky-textured, complements perfectly the big, robust, sweet and large-scaled ﬂ avors... suave, and pure, it reveals delightful raspberry and red cherry ﬂ avors in sensational length...” (96 points) AM, Issue 26, Q2 ‘07 its seamless character.” (88-89 points) Pierre Rovani, WA #153, June 2004 99 4 bottles per lot $1200–1800 110 3 bottles per lot $600–900

Musigny 2005 Joseph Drouhin Clos de la Roche 2002 Armand Rousseau Côte de Nuits, grand cru Côte de Nuits, grand cru “...complex nose of black raspberry, plum, cranberry, maraschino, “...Exhibiting lovely depth and richness, this medium-bodied wine has a truffl e, fl owers, raw meat, peat, and wet stone...mouth-coating, with a broad, silky-textured personality fi lled with black cherries and spice. El- plush, creamy texture...” (97 points) David Schildknecht, WA #171, June 2007 egant, lush, and generous...” (90-92 points) Pierre Rovani, WA #153, June 2004 100 2 bottles per lot $1500–2200 111 4 bottles per lot $900–1400

Gevrey-Chambertin, Clos St-Jacques 2002 Armand Rousseau LOUIS JADOT Côte de Nuits, 1er cru Bonnes-Mares 2005 Louis Jadot Both neck labels slightly wine stained Côte de Nuits, grand cru “...startling delineation with red cherries, crushed strawberry, wet Lot 101: One bin marked label limestone and rose petals. The palate is elegant and refi ned...red berry “...aromas of medicinal blueberry and menthol...notes of rose petal, and mineral notes that fan out...” (96 points) Neal Martin, eRobertParker. mace and minerals...blue fruits, graphite, fl owers and minerals stain com #218, April 2015 the palate with fl avor...” (96+ points) ST, Vinous.com, March 2008 112 2 bottles per lot $900–1400 101 6 bottles per lot $1100–1700 102 12 bottles (2 owc) per lot $2200–3200

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 15 Mazy-Chambertin 2002 Armand Rousseau COMTE GEORGES DE VOGUE Côte de Nuits, grand cru Musigny, Vieilles Vignes 1999 Comte Georges de Vogüé “...aromas of black raspberry and licorice. Sweet and lively, with sappy Côte de Nuits, grand cru fl avors of dark berries, black cherry and spice. This has lovely fruit and a refreshing juicy quality.” (89 points) ST, Vinous.com, March 2005 “...incredible array of black fruits, earth, spice, crushed herbs and notes of chocolate with fl avors that are huge but fi ne, powerful but 113 3 bottles per lot $450–650 subtle and rich yet detailed...” (96 points) AM, Issue 20, Q4 ‘05 123 3 bottles per lot $1500–2200 Chambertin 2004 Armand Rousseau 124 1 magnum per lot $1000–1500 Côte de Nuits, grand cru “...spicy, pure, elegant and restrained earthy red pinot fruit with animale hints and ample mineral notes...dusty, textured, precise and Bonnes-Mares 2002 Comte Georges de Vogüé palate staining big-bodied fl avors...” (94 points) AM, Issue 37, Q1 ‘10 Côte de Nuits, grand cru 114 3 bottles per lot $1500–2200 “...aromas of cherry and iron lifted by high-toned exotic spices. Hugely rich and fl eshy, plush and full, with the powerful spice character following through on the palate...” (93 points) ST, Vinous.com, February 2016 Chambertin, Clos de Bèze 2004 Armand Rousseau 125 2 bottles per lot $550–850 Côte de Nuits, grand cru “A densely fruited and superbly complex nose of spice, earth, ripe red fruit aromas, leather and underbrush...rich, supple, elegant and pure Musigny, Vieilles Vignes 2002 Comte Georges de Vogüé fl avors...explosive fi nish...” (93 points) AM, Issue 25, Q1 ‘07 Côte de Nuits, grand cru 115 3 bottles per lot $1300–1900 One slightly torn label “...array of spices, fl owers and fruit aromas...fresh and impressively deep fl avors that also have a wonderfully tactile texture to them...mind Chambertin 2005 Armand Rousseau boggling complexity...” (96 points) AM, March 2 2007 Côte de Nuits, grand cru 126 2 bottles per lot $900–1400 “...fresh black currant, plum, earth and game nuances...superbly concentrated and overtly powerful big-bodied fl avors...hugely long fi nish...A monument in the making.” (98 points) AM, Issue 60, Q4 ‘15 Bonnes-Mares 2005 Comte Georges de Vogüé 116 2 bottles per lot $2600–3800 Côte de Nuits, grand cru “...brooding aromas of black and blue berry plus black cherry and violets nuanced by hints of spice and warm earth merge into big, powerful Chambertin, Clos de Bèze 2005 Armand Rousseau and well-muscled fl avors...” (95 points) AM, Issue 29, Q1 ‘08 Côte de Nuits, grand cru 127 2 bottles per lot $600–900 “...ripe but exuberantly fresh nose...kaleidoscopic breadth and depth...a 128 6 bottles per lot $1800–2800 big and imposingly-scaled effort that possesses outstanding mid-palate concentration...” (98 points) AM, Issue 60, Q4 ‘15 117 2 bottles per lot $2000–3000 Chambolle-Musigny, 1er cru 2005 Comte Georges de Vogüé Côte de Nuits, 1er cru “...notes of dried rose petal, exotic spices, tea, earth and very ripe Gevrey-Chambertin, Clos St-Jacques 2005 Armand Rousseau red pinot fruit...rich, full and wonderfully precise medium full-bodied Côte de Nuits, 1er cru fl avors...impeccable balance...” (93 points) AM, Issue 29, Q1 ‘08 Slightly nicked label 129 4 bottles per lot $650–950 “...naturally spicy nose that is extremely fresh...rich, round and even more powerful lithe and tautly shaped fl avors...stunning wine...” (94 points) AM, Issue 29, Q1 ‘08 Musigny, Vieilles Vignes 2005 Comte Georges de Vogüé 118 1 bottle per lot $500–750 Côte de Nuits, grand cru “...nose of violet and rose petal...intensely spiced extravagant red and black pinot fruit nuanced by hints of earth and stone...” (99 points) AM, Issue 29, Q1 ‘08 Charmes-Chambertin 2001 (2) 130 5 bottles per lot $3200–4800 Clos de la Roche 2001 (5) 131 12 bottles (oc) per lot $7500–11000 Gevrey-Chambertin 2001 (1) Gevrey-Chambertin, Clos St-Jacques 2001 (1) Musigny, Vieilles Vignes Comte Georges de Vogüé Mazy-Chambertin 2001 (3) 1995 (1) All above Armand Rousseau 1997 (1) 119 Above 12 bottles per lot $2200–3200 132 Above 2 bottles per lot $650–950

Gevrey-Chambertin 2002 (1) Chambolle-Musigny Comte Georges de Vogüé Mazy-Chambertin 2002 (1) 1er cru 1999 (1) Ruchottes-Chambertin, Clos de Ruchottes 2002 (1) 1er cru 2002 Torn label (1) All above Armand Rousseau 2002 (1) 120 Above 3 bottles per lot $500–750 133 Above 3 bottles per lot $480–750

Bonnes-Mares 1985 Domaine Dujac Clos de la Roche 2004 (2) Côte de Nuits, grand cru Gevrey-Chambertin 2004 (1) Level one 2.5cm; both labels damp stained; both capsules corroded Mazy-Chambertin 2004 (2) “Killer sweet fruit/sous bois nose, elegant, stylish and long...still very Ruchottes-Chambertin, Clos de Ruchottes 2004 (1) pretty...” (90 points) AM, December 15 2001 All above Armand Rousseau (See photo opposite page) 121 Above 6 bottles per lot $700–1000 134 2 bottles per lot $3200–4800

Clos Saint-Denis 1985 Domaine Dujac Charmes-Chambertin 2005 (1) Côte de Nuits, grand cru Clos de la Roche 2005 (2) Level both 2.5cm; both labels damp stained; both capsules corroded Gevrey-Chambertin 2005 (2) “...fresh if maturing fruit of considerable complexity followed by medium Mazy-Chambertin 2005 (1) weight, round, delicious, velvety ﬂ avors...” (89 points) AM, Issue 33, Q1 ‘09 All above Armand Rousseau (See photo opposite page) 122 Above 6 bottles per lot $1200–1800 135 2 bottles per lot $2200–3200

16 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lots 134, 135 Clos Vougeot 1999 Domaine Leroy Savigny-lès-Beaune, Les Peuillets 2005 Domaine d’Ardhuy Côte de Nuits, grand cru Côte de Beaune, 1er cru Slightly scuff marked label “...high-toned and pure red pinot fruit aromas...detailed, sweet and “...provocative pain grillé and vanilla bean aromas...packed with beautifully balanced and harmonious middle weight fl avors that pos- cherries, spices, licorice, and candied blueberries...velvety-textured, in- sess real fi nishing verve...” (91 points) AM, Issue 25, Q1 ‘07 tense...long, supple fi nish...” (93 points) Pierre Rovani, WA #136, August 2001 143 6 bottles per lot $120–180 136 1 bottle per lot $800–1200 Clos de la Roche 1999 Both labels slightly scuffed (2) Bonnes-Mares 2005 Georges Roumier Echézeaux 1999 (1) Côte de Nuits, grand cru “...complex and deep but with a discreet and brooding character of Both above Domaine Dujac mostly violets and blueberry notes...rich, intense and quite fi rmly struc- 144 Above 3 bottles per lot $1500–2200 tured big-boned fl avors...” (96 points) AM, Issue 29, Q1 ‘08 137 2 bottles per lot $1800–2800 Corton-Clos Rognets 1999 (2) Echézeaux, Les Rouges de Bas 1999 (1) Bonnes-Mares 2005 Robert Groffi er Père et Fils Both above Méo-Camuzet Côte de Nuits, grand cru “...sleek, taut, brooding and focused fl avors that explode on the hugely 145 Above 3 bottles per lot $650–950 long and deep fi nish...” (94 points) AM, Issue 29, Q1 ‘08 138 12 bottles (oc) per lot $2200–3200 Chambolle-Musigny 2005 Comte Georges de Vogüé (4) Chambolle-Musigny 2005 Jacques-Frédéric Mugnier (2) Clos Vougeot 2005 Méo-Camuzet 146 Above 6 bottles per lot $550–850 Côte de Nuits, grand cru Lot 139: Two slightly damp stained labels; Lot 140: Three slightly damp stained labels Nuits-St-Georges 2005 Robert Chevillon “...black cherry, pepper and crushed herb nose...strikingly concen- Les Cailles (3) trated and oozing with dry extract yet retain a fi ne sense of precision on Les Perrières (2) the explosively long fi nish.” (93 points) AM, Issue 31, Q3 ‘08 Les Pruliers (5) (Lot 140: See photo below) Les St-Georges (2) 139 4 bottles per lot $800–1200 147 Above 12 bottles per lot $950–1400 140 12 bottles per lot $2400–3500

VINCENT DAUVISSAT / DAUVISSAT-CAMUS Chablis, La Forest 2002 Dauvissat-Camus Chablis, 1er cru Lot 150: Two slightly damp stained labels “Wet stone, smoke and ﬂ owers on the nose...musky and herbal nuances. Wonderfully ripe and silky on entry, with grapefruit and menthol ﬂ avors...superb persistence...” (93+ points) ST, Vinous.com, July 2004 148 12 bottles (oc) per lot $700–1000 149 12 bottles per lot $700–1000 150 12 bottles per lot $700–1000

Chablis, La Forest 2005 Vincent Dauvissat Chablis, 1er cru “Zesty citrus, fl oral, peach, pear and spice aromas jump from the glass to reveal clean, crisp and pure fl avors wrapped around a tangy core of ripe acidity...vibrant fi nish...” (92 points) AM, October 1 2007 151 12 bottles (oc) per lot $650–950

Chablis, La Forest 2000 Dauvissat-Camus (5) Chablis, Les Clos 2002 Vincent Dauvissat (1) 152 Above 6 bottles per lot $250–380

Chevalier-Montrachet 2000 Domaine Lefl aive Côte de Beaune, grand cru “...bright, precise and lifted. Orchard fruit, slate, smoke, citrus and white Lot 140 fl owers are all beautifully delineated, with perfumed, mineral notes that ring out on the fi nish...” (95 points) AG, Vinous.com, December 2015 153 1 bottle per lot $380–550 Corton, Clos des Cortons Faiveley 2005 Joseph Faiveley Côte de Beaune, grand cru Chablis, Bougros 2002 Domaine William Fèvre “Good deep red. Musky raspberry, brown spices, game and smoke on Chablis, grand cru the highly nuanced nose. Suave, dense and deep...pepper and herbal “Very tense and green and grainy...lots of good things tucked in there. notes...” (93+ points) ST, Vinous.com, March 2008 Quite long already.” (18 points) Jancis Robinson, JR, 28 January 2004 141 6 bottles per lot $600–900 154 12 bottles (owc) per lot $380–550

Musigny 2005 Jacques-Frédéric Mugnier Chablis, Montée de Tonnerre 2004 Domaine Raveneau Côte de Nuits, grand cru Chablis, 1er cru “...a dazzling array of aromas, particularly violet and rose petal nuanced “...nose of orchard fruit, citrus and a lovely stony character...big, power- with anise, clove and cinnamon...sweet, pure and ultra refi ned full- ful and intense fl avors that possess excellent depth of material...fi rm bodied fl avors...” (99 points) AM, Issue 29, Q1 ‘08 acidity and terrifi c focus...” (93 points) AM, Issue 24, Q4 ‘06 142 3 bottles per lot $4500–6500 155 12 bottles (oc) per lot $1700–2600

18 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Chablis, Les Preuses 2004 Domaine William Fèvre Grands-Echézeaux 1990 Domaine de la Romanée-Conti Chablis, grand cru Côte de Nuits, grand cru “...elegant and highly complex nose is wonderfully classy...rich yet Lot 163: One slightly scuffed label; Lot 164: Two slightly scuffed labels delineated medium-bodied fl avors brimming with a subtle minerality “...fantastically rich yet not excessively ripe fruit and fl avors with excel- and outstanding length...” (94 points) AM, May 6 2011 lent density, concentration and superb length...outstanding...stunning 156 12 bottles (owc) per lot $500–750 overall quality...” (94 points) AM, Issue 23, Q3 ‘06 162 1 bottle per lot $1300–1900 Chassagne-Montrachet, Boudriottes 2005 Domaine Ramonet 163 3 bottles per lot $3800–5500 Côte de Beaune, 1er cru 164 6 bottles per lot $7500–11000 “A very ripe nose of yellow orchard fruits...big, rich, powerful and robust fl avors that are really quite forward...A delicious wine...” (90 points) AM, Domaine de la Romanée-Conti Assortment 1990 Issue 28, Q4 ‘07 Côte de Nuits, grand cru 157 12 bottles (oc) per lot $600–900 Romanée-Conti (1) La Tâche (3) Chassagne-Montrachet, Morgeot 2005 Domaine Ramonet Richebourg (2) Côte de Beaune, 1er cru Echézeaux (2) “Rich, broad and satisfying...almost oily in texture without being exotic or heavy...saline and earthy soil tones leaven the impression of sweet- Romanée-St.-Vivant (3) ness...chewy, broad and rich...” (90 points) ST, Vinous.com, September 2007 Grands-Echézeaux (1) 158 12 bottles (oc) per lot $650–950 Owc - strapped prior to inspection by HDH (See photo below) Chassagne-Montrachet, Les Ruchottes 2005 Domaine Ramonet 165 Above 12 bottles (owc) per lot $35000–55000 Côte de Beaune, 1er cru “...white fl ower and honeysuckle aromas trimmed in noticeable but not La Tâche 1991 Domaine de la Romanée-Conti really intrusive toast...big and rich fl avors are nicely full with plenty of Côte de Nuits, grand cru dry extract and fi ne length...” (92 points) AM, Issue 28, Q4 ‘07 “...ethereal with mineral-laden black fruit with hints of cold wet lime- 159 3 bottles per lot $220–320 stone and peaty moorland on a gloomy winter’s day. The precision is quite astonishing...” (97 points) Neal Martin, eRobertParker.com #218, April 2015 :: 166 6 bottles per lot $15000–22000 Grands-Echézeaux 1991 Domaine de la Romanée-Conti A STUNNING OFFERING OF DRC FROM Côte de Nuits, grand cru THE KINSELLA LIBRARY COLLECTION Level one 2.5cm “Effusive, lively and sweet black, spicy fruit leads to full-bodied, sappy, Kevin Kinsella, prominent venture capitalist [Vertex, Synaptics, sweet, intense, mouth coating fl avors of considerable density and Onyx, Zynga], Tony Award winning Jersey Boys producer, indie astounding length.” (93 points) AM, Issue 23, Q3 ‘06 fi lm producer [Heirloom, Long Nights Short Mornings], member 167 12 bottles (owc) per lot $15000–22000 of Council on Foreign Relations, renowned California plein air art collector, owner of highly rated Sonoma’s Kinsella Estates Winery offers an exquisite vertical collection of DRC. This collection spans Domaine de la Romanée-Conti Assortment 1993 Côte de Nuits, grand cru across three different decades with each wine being purchased on release by the original owner and stored in a temperature-controlled Romanée-Conti (1) cellar for their maturity up until the recent acquisition by the current La Tâche (3) owner when they were moved to professional storage. Richebourg Level one 2.5cm (2) We’re honored to offer this spectacular collection as it provides an Echézeaux (2) exciting opportunity for all Burgundy enthusiasts. Romanée-St.-Vivant (3) Grands-Echézeaux (1) Domaine de la Romanée-Conti Assortment 1988 Owc - strapped prior to inspection by HDH Côte de Nuits, grand cru (See photo below) Romanée-Conti Level 4cm (1) 168 Above 12 bottles (owc) per lot $20000–30000 La Tâche (3) Richebourg (2) Echézeaux (2) Romanée-St.-Vivant (3) Grands-Echézeaux (1) Owc - strapped prior to inspection by HDH (See photo right) 160 Above 12 bottles (owc) per lot $20000–30000

Domaine de la Romanée-Conti Assortment 1989 Côte de Nuits, grand cru Romanée-Conti Slightly wine stained vintage label; signs of past seepage (1) La Tâche (3) Richebourg (2) Echézeaux (2) Romanée-St.-Vivant (3) Grands-Echézeaux Slight signs of past seepage (1) Owc - strapped prior to inspection by HDH (See photo right) 161 Above 12 bottles (owc) per lot $20000–30000

Lots 160, 161, 165, 168, 171, 174

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 19 La Tâche 1995 Domaine de la Romanée-Conti Grands-Echézeaux 1996 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Level one 2.5cm; one scuffed label Three slightly scuffed labels “This wine is mind-boggling...intensely profound, and super-ripe yet “...red and black fruit aromas...middle weight, earthy, reserved fl avors harmonious. Its extraordinarily long fi nish (it tails off with a sweet kirsch and a very fi rm but not hard fi nish...superbly elegant and spicy with kiss) fl abbergasted me...” (95 points) Robert Parker, WA #118, August 1998 outstanding precision and detail...” (94 points) AM, Issue 24, Q4 ‘06 169 6 bottles per lot $8000–12000 173 6 bottles per lot $6000–9000

Romanée-St-Vivant 1995 Domaine de la Romanée-Conti Domaine de la Romanée-Conti Assortment 1997 Côte de Nuits, grand cru Côte de Nuits, grand cru “Gorgeous, sexy, opulently perfumed fruit followed by medium weight, Romanée-Conti (1) intense, backward, beautifully textured fl avors underpinned by solid but ripe tannins...really quite lovely...” (92 points) AM, Issue 18, Q2 ‘05 La Tâche (3) 170 6 bottles per lot $4000–6000 Richebourg (2) Echézeaux (3) Domaine de la Romanée-Conti Assortment 1995 Romanée-St.-Vivant (2) Côte de Nuits, grand cru Grands-Echézeaux (1) Owc - strapped prior to inspection by HDH Romanée-Conti (1) (See photo page 19) La Tâche (3) 174 Above 12 bottles (owc) per lot $18000–28000 Richebourg (2) Echézeaux (2) La Tâche 1998 Domaine de la Romanée-Conti Romanée-St.-Vivant (2) Côte de Nuits, grand cru Grands-Echézeaux (2) Owc - strapped prior to inspection by HDH Owc - strapped prior to inspection by HDH “Stunning nose of red and black fruits, oriental spices, tea and leather (See photo page 19) notes. Intensely sappy fl avor with wave after wave of ever changing 171 Above 12 bottles (owc) per lot $20000–30000 fl avors...” (94 points) AM, November 17 2005 (See photo below) La Tâche 1996 Domaine de la Romanée-Conti 175 6 bottles (owc) per lot $9500–14000 Côte de Nuits, grand cru One label slightly scuffed, one slightly damp stained “...spice box, hoisin and soy nose...big, rich, very structured fl avors that display notes of earth, leather and tea...length that is simply phenomenal...” (96 points) AM, July 28 2007 172 4 bottles per lot $7000–10000

Lots 175-177, 179

20 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 La Tâche 2001 Domaine de la Romanée-Conti La Tâche 1996 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Owc - strapped prior to inspection by HDH “...spice box, hoisin and soy nose...big, rich, very structured fl avors that “...nose of rose petals, oriental spices, pungent tea and leather notes display notes of earth, leather and tea...length that is simply phenom- plus ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, enal...” (96 points) AM, July 28 2007 precise and fi ne...” (96 points) AM, Issue 13, Q1 ‘04 183 1 bottle per lot $1700–2600 (See photo opposite page) 176 6 bottles (owc) per lot $9000–14000 La Tâche 1997 Domaine de la Romanée-Conti Côte de Nuits, grand cru La Tâche 2003 Domaine de la Romanée-Conti Level 3cm; damp stained label; corroded capsule Côte de Nuits, grand cru “...Asian spices, pepper, cherries and black currants...velvety-textured, Owc - strapped prior to inspection by HDH expansive, and massively ripe wine...fl avors reminiscent of licorice and “...aromas of milk chocolate, violets, roses, and dark cherries. Suave... blackberry jam...” (93 points) Pierre Rovani, WA #125, October 1999 full-bodied, velvety-textured character...chocolate-covered black cher- 184 1 bottle per lot $1300–1900 ries...” (99 points) Pierre Rovani, WA #160, August 2005 (See photo opposite page) Echézeaux Domaine de la Romanée-Conti 177 6 bottles (owc) per lot $9500–14000 1967 Level 4cm; slightly damp stained label (1) La Tâche 2004 Domaine de la Romanée-Conti 1969 Level 5cm; label torn and bin soiled (1) Côte de Nuits, grand cru 185 Above 2 bottles per lot $950–1400 Two slightly scuffed labels “...an expressive yet ultra fi ne nose of rose petals, violets and seductive Grands-Echézeaux Domaine de la Romanée-Conti spice notes...a linear, mouth coating fi nish that detonates like a bomb

and lasts and lasts...” (95 points) AM, Issue 25, Q1 ‘07 2004 (1) 178 6 bottles (owc) per lot $8000–12000 2005 Slightly scuff marked label (1) 2006 (1) La Tâche 2005 Domaine de la Romanée-Conti 186 Above 3 bottles per lot $2200–3200 Côte de Nuits, grand cru Owc - strapped prior to inspection by HDH “...the aromatic breadth here is simply dazzling...equivalent to a vinous DOMAINE DUJAC bomb exploding on the cuts-like-a-knife fi nish...huge but utterly classy Charmes-Chambertin 2012 Domaine Dujac and stylish...” (99 points) AM, Issue 29, Q1 ‘08 Côte de Nuits, grand cru (See photo opposite page) “...exceptionally fi ne and sophisticated largely thanks to the fi ne grain of 179 6 bottles (owc) per lot $15000–22000 the supporting tannins as well as the abundance of palate coating dry extract...” (93 points) AM, Issue 57, Q1 ‘15 :: 187 6 bottles per lot $950–1400

AN EXCEPTIONAL SELECTION FROM A HIGHLY- Clos de la Roche 2012 Domaine Dujac DISTINGUISHED COLLECTION FEATURING WINES FROM Côte de Nuits, grand cru “...impeccably well-balanced fi nish that is both explosive and palate A ROLL CALL OF HIGHLY TOUTED PRODUCERS SUCH AS staining...most impressive as it manages to deliver stunning intensity DRC, DUJAC, LEROY, MUGNIER, AND LEFLAIVE and depth of material...” (95 points) AM, Issue 57, Q1 ‘15 188 6 bottles per lot $1600–2400 Virtually all wines were acquired by the owner on initial release and were removed from two cellars, both of which boast remarkable conditions. One maintains a constant 48-50°F, while the other – Echézeaux 2012 Domaine Dujac largely devoted to white wines – maintains a constant 38°F. Côte de Nuits, grand cru “An exuberantly spicy and fl oral nose...There is a silky and restrained The owner began collecting in 1985 and has since amassed a cellar of mouth feel to the intense, concentrated and detailed fl avors that brim over 40,000 bottles. The collection is vast, rich with variety, and deeply with dry extract...” (93 points) AM, Issue 57, Q1 ‘15 personal. The owner has become a very good friend over the years and 189 6 bottles per lot $1500–2200 is passionate about many things, particularly his cellar. He has shared many bottles from his collection, all of which have been exemplary. Gevrey-Chambertin, Combottes 2012 Domaine Dujac Côte de Nuits, 1er cru DOMAINE DE LA ROMANEE-CONTI “...shows the pure power and intensity of the year in spades. Dark red stone fruits meld into expressive fl oral notes, but it is really the wine’s Echézeaux 1980 Domaine de la Romanée-Conti energy, depth and textural fi nesse...” (94 points) AG, Vinous.com, April 2015 Côte de Nuits, grand cru 190 6 bottles per lot $700–1000 Level 4.5cm; torn capsule 180 1 bottle per lot $650–950 Morey-Saint-Denis, 1er Cru 2012 Domaine Dujac Côte de Nuits, 1er cru La Tâche 1995 Domaine de la Romanée-Conti “...Floral and spiced at the outset, but with plenty of underlying miner- Côte de Nuits, grand cru ality...Crushed rocks, spices, fl owers and a hint of citrus add nuance on “This wine is mind-boggling...intensely profound, and super-ripe yet the exotic fi nish.” (92 points) AG, Vinous.com, April 2015 harmonious. Its extraordinarily long fi nish (it tails off with a sweet kirsch 191 6 bottles (oc) per lot $600–900 kiss) fl abbergasted me...” (95 points) Robert Parker, WA #118, August 1998 181 1 bottle per lot $1400–2000 Clos de la Roche Domaine Dujac Romanée-Conti 1995 Domaine de la Romanée-Conti 1982 (1) Côte de Nuits, grand cru 1988 Level 2.5cm; slightly corroded capsule (1) Slightly bin soiled label 1990 Slightly damp stained label (1) “...opulent, spicy, lush, highly fl oral and powerfully complex nose... 1991 Damp stained label (1) deep, classy, sappy, simply gorgeous, fresh fl avors...incredible depth 1993 (1) and purity of expression...” (95 points) AM, April 28 2007 192 Above 5 bottles per lot $4000–6000 182 1 bottle per lot $7500–11000

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 21 LEROY / DOMAINE D’AUVENAY Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Bonnes-Mares 1993 Domaine d’Auvenay (Leroy) Collignon 1996 Maison Champy Côte de Nuits, grand cru Côte de Nuits, grand cru Damp stained label; worn capsule 203 12 bottles (oc) per lot $800–1200 “...massive, muscular, lumbering giant of a wine with a strong mineral component woven into the wine’s immense concentration of red and black fruits. Full-bodied, spicy...” (92 points) Robert Parker, WA #100, August 1995 Charmes-Chambertin, Cuvée Unique, Réserve 1999 193 1 bottle per lot $1100–1700 Arlaud Père et Fils Côte de Nuits, grand cru “...superb nose of roses and sweet cherries. Medium-bodied and sport- Beaune, 1er cru 1978 (1) ing intense black cherry, cherry, and currant ﬂ avors that are inter- Beaune-Marconnets 1978 Torn capsule; slightly sunken cork (1) mingled with toasted oak...” (88 points) Robert Parker, WA #135, June 2001 Beaune, Les Sizies 1978 Damp stained label; late release (1) 204 12 bottles per lot $800–1200 All above Maison Leroy 194 Above 3 bottles per lot $400–600 Echézeaux 2000 Henri Jayer for Georges Jayer Côte de Nuits, grand cru Chambolle-Musigny 1985 (1) 205 1 bottle per lot $1500–2200 Gevrey-Chambertin, 1er Cru 1985 (1) Gevrey-Chambertin, Lavaux St-Jacques 1985 Damp stained label (1) Chapelle-Chambertin 2002 Rossignol-Trapet Nuits-St-Georges, La Richemone 1985 Level 2.5cm; Côte de Nuits, grand cru damp stained label (1) “...aromas of redcurrant, cherry, chocolate, mocha, underbrush, All above Maison Leroy menthol and spices. Suave and velvety, with a restrained sweetness and subtle notes of ﬂ owers and spices...” (91 points) ST, Vinous.com, March 2005 195 Above 4 bottles per lot $1400–2000 206 12 bottles (owc) per lot $700–1000

Clos Vougeot 1990 Level 2.5cm; damp stained label; chipped wax capsule, top of cork exposed; slight signs of past seepage (1) Clos Vougeot, Le Grand Maupertui 2002 Anne Gros Côte de Nuits, grand cru Nuits-St-Georges, Aux Allots 1990 Slightly damp stained label; chipped wax capsule, top of cork exposed (1) One nicked label “...aromas of red cherry, plum, fi g, underbrush and smoked meat, plus Nuits-St-Georges, Boudots 1990 Slightly damp stained label; hints of caramel and white truffl e. Sweet, plush and voluptuous...a sexy chipped and cracked wax capsule (1) truffl ey quality and suggestions of very ripe fruit...” (93 points) ST, Vinous. Vosne-Romanée, Beaux Monts 1990 Wine stained label; chipped com, February 2016 and cracked wax capsule, top of cork partially exposed; signs of past 207 12 bottles per lot $1600–2400 seepage (1) All above Domaine Leroy 196 Above 4 bottles per lot $2800–4200 Clos Vougeot, Vieilles Vignes 2002 Gérard Raphet Côte de Nuits, grand cru One nicked label Clos Vougeot 1993 One damp stained label (2) “...incredible breadth of aromas that merge seamlessly into dense, seri- Corton-Renardes 1993 Damp stained label (1) ous and marvelously concentrated fl avors...very robust fl avors exploded Clos Vougeot 1994 Two importers (2) on the fi nish and lasted for several minutes...” (93 points) AM, Issue 17, Q1 ‘05 208 12 bottles per lot $1000–1500 Corton-Renardes 1994 Slightly damp stained label; worn capsule (1) All above Domaine Leroy 197 Above 6 bottles per lot $3500–5500 Gevrey-Chambertin, Combottes 2002 Gérard Raphet Côte de Nuits, 1er cru 209 12 bottles per lot $600–900 Echézeaux 1972 Henri Gouroux Côte de Nuits, grand cru All labels damp stained; negociant bottling; Alexis Lichine Selection Latricières-Chambertin 2002 Rossignol-Trapet 198 3 bottles per lot $300–450 Côte de Nuits, grand cru “A touch of wood spice frames notes of game, bright red fruit and a touch of mineral-infused earth...complex, very ripe and long fl avors Chambolle-Musigny, Les Amoureuses 1980 that offer a sense of breed and class plus excellent length...” (90 points) Domaine Bertheau et Fils AM, Issue 17, Q1 ‘05 Côte de Nuits, 1er cru 210 12 bottles (owc) per lot $950–1400 199 3 bottles per lot $400–600 Nuits-St-Georges, Les Vaucrains 2002 Bertrand Ambroise Clos Vougeot, Vieilles Vignes 1990 Château de la Tour Côte de Nuits, 1er cru Côte de Nuits, grand cru “...Fat, lush and sweet, with black cherry, raspberry and licorice fl avors One torn label opening and building with aeration...fi nishing with fi rm but ripe tannins and intriguing notes of red berries and rose petal.” (90 points) ST, Vinous. “...this super-concentrated wine represents the essence of Pinot com, March 2005 Noir...the wine’s weight, as well as massive length and intensity are admirable. The tannins are signifi cant and the extraction of fruit is 211 12 bottles (oc) per lot $480–750 mind-boggling.” (94 points) Robert Parker, WA #83, October 1992 200 6 bottles per lot $900–1400 Nuits-St-Georges, Vieilles Vignes 2002 Bertrand Ambroise Côte de Nuits Vosne-Romanée, Malconsorts 1990 Domaine Thomas-Moillard “...bursts forth with peppery, spicy black cherries. Concentrated and Côte de Nuits, 1er cru muscular, it is medium to full-bodied, fresh, and well-structured...” (89-90 points) Pierre Rovani, WA #153, June 2004 Damp stained label 212 11 bottles (oc) per lot $320–480 201 1 jeroboam (3L) per lot $500–750

Romanée-St-Vivant 2002 Maison Frédéric Magnien Corton en Charlemagne 1993 Comte Senard Côte de Nuits, grand cru Côte de Beaune, grand cru 213 12 bottles (oc) per lot $1000–1500 202 6 bottles per lot $300–450

22 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Volnay, Santenots du Milieu 2002 Comtes Lafon Bonnes-Mares 1957 Level 4.5cm; slightly damp stained label; Côte de Beaune, 1er cru negociant bottling (1) “...Aromas of redcurrant, licorice, mocha and spices...youthful and fi rm Charmes-Chambertin 1957 Level 4.5cm; negociant bottling (1) in the mouth, even a bit tight, showing lovely energy to the berry and Both above Paul Bouchard licorice fl avors. Creamy yet weightless wine...” (92 points) ST, Vinous.com, February 2016 223 Above 2 bottles per lot $400–600 214 6 bottles per lot $600–900 Clos Vougeot, Musigni 1964 Late release; two importers (2) Charmes-Chambertin 2005 Claude Dugat Vosne-Romanée 1964 Late release (2) Côte de Nuits, grand cru Clos Vougeot 1983 Label torn and damp stained; torn capsule (1) “...complex aromas of dark cherry, coffee, mocha and minerals...Dense, All above Gros Frère et Soeur sweet and superripe but with lovely perfume and freshness to the dark 224 Above 5 bottles per lot $850–1300 fruit fl avors...” (95 points) ST, Vinous.com, March 2008 215 3 bottles per lot $1200–1800 Gevrey-Chambertin, Les Cazetiers 1976 Level one 2.5cm (2) Echézeaux 2005 Jacques Cacheux et Fils Gevrey-Chambertin, Lavaux St-Jacques 1976 (1) Côte de Nuits, grand cru Chambolle-Musigny, 1er cru 1978 (1) Two slightly damp stained labels Charmes-Chambertin 1978 (1) “A more obvious ripe and more deeply pitched nose of black pinot fruit Clos Saint-Denis 1978 Level 3cm (1) and cassis...merges seamlessly into textured, sappy and linear fl avors... should fl esh out nicely...” (91 points) AM, Issue 29, Q1 ‘08 All above Camille Giroud 216 12 bottles per lot $900–1400 225 Above 6 bottles per lot $1000–1500

Nuits-St-Georges, Les St-Georges 2005 Bonnes-Mares 1976 Level 3.5cm; label damp stained, heavily torn, with a portion missing; corroded capsule (1) Domaine Thibault Liger-Belair Côte de Nuits, 1er cru Charmes-Chambertin 1978 Level 3cm; bin marked label; torn capsule (1) “Very dark, his grapes. Very intense but not overwrought on the nose. Corton, Clos de la Vigne au Saint 1978 Level 2.5cm; label scuffed Very gorgeous and opulent and fl attering. Oak well judged this time. and bin soiled; torn capsule (1) Great precision too. Well done!” (18 points) Jancis Robinson, JR, 7 August 2007 Corton-Bressandes 1978 Level 3cm; damp stained label; vintage 217 12 bottles (owc) per lot $750–1100 label adhered to bottle with tape; torn capsule (1) Gevrey-Chambertin 1978 Level 3.5cm; slightly corroded capsule (1) Gevrey-Chambertin, Les Champeaux, Vieilles Vignes 2011 Volnay, 1er Cru 1978 Label nicked and bin marked (1) Domaine Bernard Dugat-Py All above Louis Latour Côte de Nuits, 1er cru 226 Above 6 bottles per lot $280–420 “...stone, plum and dark berry fruit liqueur scents introduces extract- rich and palate coating medium-bodied fl avors that also display an intense minerality...Terrifi c potential.” (92-94 points) AM, Issue 49, Q1 ‘13 Chambertin 1978 Late release (3) 218 6 bottles (oc) per lot $800–1200 Corton, Clos de la Vigne au Saint 1978 Late release (3) Chambertin 1985 Late release (3) Gevrey-Chambertin, Les Evocelles, Vieilles Vignes 2011 Corton, Clos de la Vigne au Saint 1985 Late release (3) Domaine Bernard Dugat-Py All above Adrien Belland Côte de Nuits 227 Above 12 bottles per lot $1200–1800 “...endowed with gorgeous resonance. Violets, new leather and exotic spices all add complexity as the 2011 fl eshes out in the glass. The fl a- vors are broad, rich and intense...” (90-92 points) AG, Vinous.com, March 2014 Grands-Echézeaux 1978 Late release (6) 219 6 bottles (oc) per lot $500–750 Vosne-Romanée, Beaux Monts 1978 Late release (6) Both above Domaine Georges Noëllat Chambertin, Clos de Bèze 2012 Bruno Clair 228 Above 12 bottles per lot $2400–3500 Côte de Nuits, grand cru “...combination of huge fruit and prominent acidity is utterly captivat- Volnay 1978 Both vintage labels torn (2) ing...layered, resonant fi nish laced with new leather, spice, mint, rose Clos de la Roche 1983 (2) petal and violet overtones...” (95 points) AG, Vinous.com, April 2015 Both labels damp stained (2) 220 12 bottles (oc) per lot $2000–3000 Latricières-Chambertin 1983 Chambertin 1985 Level both 2.5cm; both labels slightly damp stained (2) Charmes-Chambertin 1988 Level one 2.5cm; one scuffed label (2) Clos des Lambrays 2012 Domaine des Lambrays Level one 3.5cm, one 4.5cm (2) Côte de Nuits, grand cru Chambertin 1990 “A markedly fl oral nose exhibits a broad array of spice and red and dark All above Pierre Bourée berry fruit aromas that include plum, cassis and earth. There is excel- 229 Above 12 bottles per lot $750–1100 lent detail and plenty of punch...” (94 points) AM, Issue 57, Q1 ‘15 221 6 bottles (owc) per lot $750–1100 Pommard, Clos des Epeneaux Comte Armand 1978 Label creased and bin soiled (1) Volnay, Les Caillerets Pierre Latour 1989 Label torn and partially missing (1) 1949 Damp stained label (1) 1990 (2) 1953 Damp stained label; torn neck label (1) 1991 (2) 222 Above 2 bottles per lot $380–550 1993 One damp stained label (2) 2005 (4) 230 Above 12 bottles per lot $1600–2400

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 23 Bonnes-Mares 1983 Torn vintage label (1) Griotte-Chambertin Chambertin, Clos de Bèze 1983 Damp stained label (1) 1990 Domaine des Chézeaux (Ponsot) Damp stained label (1) Gevrey-Chambertin, Les Cazetiers 1983 Slightly damp stained label (1) 1991 Domaine des Chézeaux (Ponsot) Torn label (1) Gevrey-Chambertin, Clos St-Jacques 1983 (1) 1996 Domaine des Chézeaux (1) Musigny 1983 Damp stained label (1) 1997 Domaine des Chézeaux Level 3cm; creased label (1) All above Clair-Daü 241 Above 4 bottles per lot $650–950 231 Above 5 bottles per lot $1000–1500 Pommard 1990 Domaine de Courcel Clos des Lambrays Domaine des Lambrays Grand Clos des Epenots One slightly torn label (6) 1983 Damp stained label; slightly corroded capsule (1) Rugiens (6) 1989 (1) 242 Above 12 bottles per lot $800–1200 1999 (1) 232 Above 3 bottles per lot $500–750 Chambertin, Clos de Bèze 1990 Bruno Clair One nicked label (4) Gevrey-Chambertin, 1er Cru 1990 Bruno Clair Level one 2.5cm; Corton-Pougets 1985 Torn label (1) one label nicked, one slightly damp stained; one worn capsule (4) Gevrey-Chambertin, Clos St-Jacques 1985 Slightly sunken cork (1) Gevrey-Chambertin, Clos St-Jacques 1990 Domaine G. Bartet (Bruno Clair) One label slightly scuffed, Both above Louis Jadot one slightly damp stained (4) 233 Above 2 bottles per lot $150–220 243 Above 12 bottles per lot $1300–1900

Chambertin, Clos de Bèze 1985 (2) Clos Vougeot 1990 One torn capsule (2) Latricières-Chambertin 1985 One nicked label; two importers (2) Romanée-St-Vivant 1990 (1) Latricières-Chambertin 1987 (2) Clos Vougeot 1991 Both labels bin soiled, one also torn (2) All above Joseph Faiveley Clos Vougeot 1995 Both labels damp stained (2) 234 Above 6 bottles per lot $1100–1700 Romanée-St-Vivant 1995 (1) All above Jean-Jacques Confuron Chambertin 1985 One label nicked and damp stained; 244 Above 8 bottles per lot $1500–2200 one torn capsule (2) Charmes-Chambertin 1985 One scuffed label (2) Clos de la Roche 1990 Level two 2.5cm; one torn label; two importers (3) Echézeaux 1985 Both labels bin soiled, one also torn (2) Gevrey-Chambertin, Les Cazetiers 1990 Level one 2.5cm (2) Gevrey-Chambertin 1985 Both labels torn, one also damp stained (2) Morey-Saint-Denis, Clos des Ormes 1990 Level all 2.5cm (3) All above Joseph Drouhin Nuits-St-Georges, Clos de la Maréchale 1990 One torn label (3) 235 Above 8 bottles per lot $1700–2600 All above Joseph Faiveley 245 Above 11 bottles per lot $1100–1700 Clos de la Roche, Vieilles Vignes Domaine Ponsot 1988 Slightly torn label (1) Clos Vougeot 1993 One damp stained label, one Riedel-stamped; two 1989 (1) importers (2) 1990 (1) Chambertin 1994 One damp stained label (2) 236 Above 3 bottles per lot $1800–2800 Gevrey-Chambertin, Lavaux St-Jacques 1999 (2) All above Denis Mortet Volnay, Santenots du Milieu Comtes Lafon 246 Above 6 bottles per lot $1000–1500 1988 Label torn and damp stained (1) 1989 Heavily torn label (1) Clos de la Roche 1993 One damp stained label; two importers (2) 1990 (2) Gevrey-Chambertin 1993 Both labels damp stained (2) 1991 One slightly loose label (2) Morey-Saint-Denis, 1er cru, Vieilles Vignes 1993 Both labels 237 Above 6 bottles per lot $650–950 slightly damp stained, one also torn (2) All above Hubert Lignier Beaune 1990 Louis Jadot 247 Above 6 bottles per lot $1500–2200 Bressandes Two torn labels (3) Chouacheux One torn label (3) Clos de la Roche 1995 One torn label (3) Clos des Couchereaux (3) Gevrey-Chambertin, Combottes 1995 (3) Clos des Ursules One slightly torn label (3) Both above Hubert Lignier 238 Above 12 bottles per lot $550–850 248 Above 6 bottles per lot $1300–1900

Charmes-Chambertin 1990 Level one 3.5cm, one 4cm; Chambolle-Musigny, Les Amoureuses Jacques-Frédéric Mugnier one slightly corroded capsule (3) 1995 (1) Gevrey-Chambertin, 1er Cru 1990 (3) 1996 (1) Both above Claude Dugat 1999 (1) 239 Above 6 bottles per lot $2000–3000 249 Above 3 bottles per lot $1500–2200

Echézeaux, Vieilles Vignes 1990 All labels torn; one slightly corroded capsule (3) Grands-Echézeaux 1990 All capsules slightly corroded (3) Both above Mongeard-Mugneret 240 Above 6 bottles per lot $1400–2000

24 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Charmes-Chambertin Perrot-Minot Chambertin, Clos de Bèze 2000 (2) 1996 (3) Charmes-Chambertin 2000 (2) Vieilles-Vignes 1998 (3) Clos de la Roche 2000 (2) Vieilles-Vignes 1999 (3) Gevrey-Chambertin, Clos St-Jacques 2000 (2) Vieilles-Vignes 2001 (3) Ruchottes-Chambertin, Clos de Ruchottes 2000 (2) 250 Above 12 bottles per lot $1200–1800 All above Armand Rousseau 261 Above 10 bottles per lot $3200–4800 Clos Vougeot 1996 (1) Echézeaux 1996 (1) Gevrey-Chambertin, 1er Cru Claude Dugat Grands-Echézeaux 1996 (1) 2000 (6) Vosne-Romanée, Brûlées 1996 (1) 2001 (6) Clos Vougeot 1997 (1) 262 Above 12 bottles per lot $950–1400 Grands-Echézeaux 1997 (1) All above René Engel Musigny Joseph Drouhin 251 Above 6 bottles per lot $1800–2800 2001 (2) 2002 (2) Vosne-Romanée, Cros Parantoux Emmanuel Rouget 263 Above 4 bottles per lot $1800–2800 1997 Slightly wine stained label (1) 1999 (1) Charmes-Chambertin 2002 (6) 2002 (1) Clos Vougeot 2002 (6) 252 Above 3 bottles per lot $2600–3800 Both above Nicolas Potel 264 Above 12 bottles (2 owc) per lot $750–1100 Gevrey-Chambertin Alain Burguet Vieilles Vignes 1998 (6) Vosne-Romanée 2002 Daniel Rion Mes Favorites, Vieilles Vignes 1999 (6) Beaux Monts (6) 253 Above 12 bottles per lot $600–900 Les Chaumes (6) 265 Above 12 bottles per lot $450–650 Echézeaux 1999 (6) Vosne-Romanée, Les Chaumes 1999 (6) Nuits-St-Georges 2002 Domaine Lécheneaut Both above Daniel Rion Les Damodes (6) 254 Above 12 bottles per lot $600–900 Les Pruliers (6) 266 Above 12 bottles per lot $550–850 Clos Vougeot 1999 (4) Echézeaux, Les Rouges de Bas 1999 Two importers (4) Charmes-Chambertin, Vieilles-Vignes Denis Bachelet Nuits-St-Georges, Murgers 1999 (4) 2002 (6) All above Méo-Camuzet 2003 (6) 255 Above 12 bottles per lot $2200–3200 267 Above 12 bottles per lot $3200–4800

Clos Vougeot 1999 (6) Chambertin, Clos de Bèze 2005 (6) Mazis-Chambertin, Cuvée ‘B’ 1999 (oc) (6) Vosne-Romanée, Malconsorts 2006 (6) Both above Dominique Laurent Both above Bouchard Père et Fils 256 Above 12 bottles per lot $1100–1700 268 Above 12 bottles per lot $1500–2200

Bourgogne Rouge 1999 (6) Chapelle-Chambertin 2005 (6) Morey-Saint-Denis, Blanchards 1999 (6) Charmes-Chambertin 2005 One torn label (6) Both above Jacky Truchot-Martin Both above Camille Giroud 257 Above 12 bottles per lot $1100–1700 269 Above 12 bottles per lot $1000–1500

Morey-Saint-Denis 1999 Jacky Truchot-Martin Clos Saint-Denis 2005 (4) Clos Sorbè, Vieilles Vignes (6) Gevrey-Chambertin, Combottes 2005 (4) Vieilles Vignes (6) Morey-Saint-Denis, Ruchots 2005 (4) 258 Above 12 bottles per lot $2000–3000 All above Pierre Amiot et Fils 270 Above 12 bottles per lot $800–1200 Volnay 1999 La Pousse d’Or Clos d’Audignac (6) Mazoyères-Chambertin 2005 (3) Les Caillerets (6) Vosne-Romanée, Vieilles Vignes 2005 (9) 259 Above 12 bottles per lot $700–1000 Both above Domaine Bernard Dugat-Py 271 Above 12 bottles per lot $1600–2400 Clos Vougeot 1999 (6) Mazis-Chambertin 1999 (6) Both above Alex Gambal 260 Above 12 bottles per lot $800–1200

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 25 Volnay 2005 Marquis d’Angerville Nuits-St-Georges, Aux Thorey 2012 (2) Champans (6) Romanée-St-Vivant 2012 (1) Clos des Ducs (6) Vosne-Romanée 2012 Two importers (3) (See photo below) Vosne-Romanée, Malconsorts 2012 (1) 272 Above 12 bottles per lot $1900–2800 Vosne-Romanée, En Orveaux 2012 (3) Vosne-Romanée, Aux Reignots 2012 (2) Gevrey-Chambertin, Coeur du Roy, Très Vieilles Vignes 2005 (3) All above Sylvain Cathiard Gevrey-Chambertin, Les Evocelles, Vieilles Vignes 2005 (3) 278 Above 12 bottles per lot $2800–4200 Mazis-Chambertin, Vieilles Vignes 2005 (3) All above Domaine Bernard Dugat-Py Bonnes-Mares 2014 (3) 273 Above 9 bottles per lot $1500–2200 Chambolle-Musigny 2014 (3) Chambolle-Musigny, 1er cru 2014 (3) Echézeaux, Cuvée Talon Casse 2006 (6) Chambolle-Musigny, Les Amoureuses 2014 (3) Vosne-Romanée, La Croix Rameau 2006 (6) All above Domaine Bertheau et Fils Both above Jacques Cacheux et Fils 279 Above 12 bottles per lot $1500–2200 274 Above 12 bottles per lot $750–1100

Chambolle-Musigny, Les Feusselottes 2009 (4) DOMAINE LEFLAIVE Charmes-Chambertin 2009 (4) Chevalier-Montrachet 1996 Domaine Lefl aive Gevrey-Chambertin, Les Poissenots 2009 (4) Côte de Beaune, grand cru All above Geantet-Pansiot Level 3cm; label nicked and slightly damp stained; slightly corroded capsule 275 Above 12 bottles per lot $900–1400 “...stunningly elegant nose...unbelievably good delineation and nuanced white fl ower fruit and subtle petrol notes...pure and racy middle weight Echézeaux Jacques Cacheux et Fils complex fl avors...” (96 points) AM, August 29 2008 2009 (6) 280 1 bottle per lot $650–950 2010 (6) 276 Above 12 bottles per lot $1000–1500 Montrachet 2005 Domaine Lefl aive Côte de Beaune, grand cru Vosne-Romanée Sylvain Cathiard “...hazelnut and brioche scents, a touch of warm gravel. The palate is medium-bodied with a touch of shaved ginger, then later rosewater and 2010 One slightly nicked label (4) apricot...” (90 points) Neal Martin, eRobertParker.com #222, December 2015 Malconsorts 2010 Two importers (4) 281 1 bottle (owc) per lot $4000–6000 En Orveaux 2010 Two nicked labels (4) 277 Above 12 bottles per lot $2000–3000

Lot 272

26 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Chevalier-Montrachet 2008 Domaine Lefl aive Puligny-Montrachet, Les Enseignères 2001 Coche-Dury Côte de Beaune, grand cru Côte de Beaune “...elegant and pure with aromas of white fl ower, green apple, pear Level one 2.5cm; one label nicked, one creased and wet stone. There is plenty of minerality to the rich, full and highly “Apricot, orange oil, sweet oak and suggestions of dried fruit on the energetic fl avors...detailed, minerally and moderately dry fi nish...” (97 nose. Broader and fatter than the Meursault village wines. A lovely points) AM, August 28 2015 combination of rich fruit and sexy oak.” (91 points) ST, Vinous.com, Sep- 282 6 bottles per lot $2000–3000 tember 2003 292 4 bottles per lot $1400–2000 Puligny-Montrachet, Les Pucelles 2008 Domaine Lefl aive Côte de Beaune, 1er cru Chablis, Bougros Côte de Bouqueyreaud 2002 Maison Verget “A textbook Pucelles nose of honeysuckle and citrus...delicious, round Chablis, grand cru and quite generous medium-bodied fl avors that possess excellent “...outstanding. White fl owers, talcum powder, spices, and almonds can depth...powerful fi nish...” (93 points) AM, Issue 43, Q1 ‘11 be discerned in its aromatics. This spicy wine offers a broad panoply of 283 12 bottles per lot $1400–2000 mineral and pear fl avors...’” (91 points) Pierre Rovani, WA #151, February 2004 293 12 bottles (oc) per lot $350–550 Bâtard-Montrachet 1996 Level one 3.5cm (3) Bienvenues-Bâtard-Montrachet 1996 One label slightly damp Corton-Charlemagne, Cuvée Quintessence 2002 stained, one slightly scuff marked; multiple importers (3) Vincent Girardin Both above Domaine Lefl aive Côte de Beaune, grand cru 284 Above 6 bottles per lot $2200–3200 “...tangerine, orange, hazelnut, marzipan and menthol. Hugely concentrated, chewy, solid wine, yet at the same time quite refi ned...A wonderfully pure wine with terrifi c underlying power...” (95+ points) ST, Puligny-Montrachet 1996 Domaine Lefl aive Vinous.com, September 2004 Clavoillon One slightly damp stained label (3) 294 6 bottles (owc) per lot $450–650 Les Pucelles One slightly torn label (2) 285 Above 5 bottles per lot $800–1200 Montrachet 2002 Comtes Lafon Côte de Beaune, grand cru “...a superb Montrachet...delineated and mineral-rich with a subtle Puligny-Montrachet, Les Pucelles Domaine Lefl aive marine-infl uence...very well-balanced with outstanding minerality and 1998 (6) precision...” (97 points) Neal Martin, eRobertParker.com #209, October 2013 2002 Two slightly damp stained labels (6) 295 1 bottle per lot $1000–1500 286 Above 12 bottles per lot $1600–2400 Chablis, Bougros 2005 Domaine William Fèvre Montrachet 1995 Domaine de la Romanée-Conti Chablis, grand cru Côte de Beaune, grand cru One label bin marked, one slightly damp stained “...mind-boggling...aromas of liquid minerals, creamed hazelnuts, “...displays a discreet touch of wood with citrus, oyster shell and algae candied chestnuts (marrons glaces), white fl owers, anise, and buttered notes that merge into big, muscular and robust fl avors that are quite toast...” (99 points) Pierre Rovani, WA #115, February 1998 rich but not heavy or rustic...” (92 points) AM, Issue 28, Q4 ‘07 287 1 bottle per lot $3000–4500 296 12 bottles per lot $420–650

Corton-Charlemagne 1996 Bonneau du Martray Chablis, Les Clos 2005 Maison Frédéric Magnien Côte de Beaune, grand cru Chablis, grand cru “...incredible range of tropical fruit, mineral, toast and exotic spice 297 12 bottles per lot $600–900 aromas...palate is big, rich and buttery with a wonderful silky texture... burst of balancing acidity...” (93 points) Lisa Perrotti-Brown, In Asia, Novem- ber 2008 Puligny-Montrachet, Les Pucelles 2005 Paul Pernot 288 6 bottles per lot $420–650 Côte de Beaune, 1er cru Three labels torn, fi ve damp stained; two torn vintage labels ...aromas of clove, nut butter and menthol. Deep, pliant and ripe, with en- Corton-Charlemagne 1999 Bouchard Père et Fils ticing peach and apricot fruit framed by sound acidity. Big, rich and quite Côte de Beaune, grand cru dry; very full in the mouth...” (92 points) ST, Vinous.com, September 2007 Level one 3.5cm 298 12 bottles per lot $700–1000 “Aromas of green apple, fl int and menthol...precise fl avors of lime, minerals, iodine and wet stone...clings impressively on the very dry fi nish.” (90+ points) ST, Vinous.com, September 2001 Corton-Charlemagne 2006 Coche-Dury 289 12 bottles (owc) per lot $600–900 Côte de Beaune, grand cru “In today’s day and age, it is virtually inconceivable to taste a ten year-old white Burgundy that is painfully young, but that is exactly the case with Co- Meursault, Les Genevrières 1999 Maison Leroy che’s 2006 Corton-Charlemagne...” (97 points) AG, Vinous.com, September 2016 Côte de Beaune, 1er cru 299 2 bottles per lot $3000–4500 Three slightly damp stained labels “A ripe and notably spicy nose ...dense, powerful and focus fl avors that possess ample dry extract and outstanding length...plenty of muscle yet Meursault, Les Perrières 2006 Maison Lucien Le Moine it remains an elegant effort...” (92 points) AM, May 27 2006 Côte de Beaune, 1er cru 290 6 bottles per lot $600–900 “Musky aromas of peach and smoke. Sweet on entry, then more shapely and structured...strong minerality framing and extending the peach, crushed stone and spice fl avors...” (93+ points) ST, Vinous.com, September 2008 Montrachet 1999 Michel Coutoux 300 12 bottles (2 oc) per lot $480–750 Côte de Beaune, grand cru “...aromas of apple, pear, honeysuckle, iodine, menthol and spicy oak. Dense, full and seamless...thoroughly ripe appley fruit and bright acidity. Quite powerfully built...” (91-93 points) ST, Vinous.com, September 2000 291 4 bottles per lot $500–750

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 27 Chablis, Vaillons 2008 Domaine William Fèvre Bâtard-Montrachet Etienne Sauzet Chablis, 1er cru 1996 One damp stained label (2) “...pink grapefruit, lime, white currant, and Persian melon, all of which 1997 (2) follow in a palate display as luscious as it is bright and mineral. Sug- gestions of crustacean shell reduction...” (92 points) David Schildknecht, 312 Above 4 bottles per lot $550–850 WA #191, October 2010 301 12 bottles (oc) per lot $250–380 Bâtard-Montrachet 1999 (3) Chevalier-Montrachet, Clos des Chevaliers 1999 (3) Chablis, Vaulorent 2008 Domaine William Fèvre Corton-Charlemagne 1999 (3) Chablis, 1er cru Puligny-Montrachet, Clos du Cailleret 2000 (3) “...combines real richness of texture as well as succulence of fruit... All above Chartron et Trébuchet Vibrantly interactive and faintly sizzling in fi nish, this practically takes your breath away...” (95 points) David Schildknecht, WA #191, October 2010 313 Above 12 bottles per lot $950–1400 302 12 bottles (oc) per lot $250–380 303 6 magnums per lot $250–380 Bâtard-Montrachet 2005 (6) Bienvenues-Bâtard-Montrachet 2002 (6) Chassagne-Montrachet, Vergers 2008 Fontaine-Gagnard Both above Paul Pernot Côte de Beaune, 1er cru 314 Above 12 bottles per lot $1300–1900 “...rich, full and voluminous fl avors that possess a silky mouth feel and a palate staining, mineral-driven and beautifully complex fi nish... understated and pure effort.” (92 points) AM, Issue 39, Q2 ‘10 Bâtard-Montrachet 2007 (3) 304 12 bottles (oc) per lot $500–750 Chassagne-Montrachet, Morgeot 2007 (3) Criots-Bâtard-Montrachet 2007 (3) Puligny-Montrachet, Clos de la Mouchère 2008 Henri Boillot Montrachet 2004 (3) Côte de Beaune, 1er cru All above Blain-Gagnard “...silky texture, with strong acidity...very dry, very long fi nish...superb 315 Above 12 bottles per lot $1200–1800 density...” (93 points) ST, Vinous.com, September 2010 305 12 bottles per lot $800–1200 Meursault, Les Tessons, Clos de Mon Plaisir Domaine Roulot 2004 (4) Bâtard-Montrachet 2010 Henri Boillot (4) Côte de Beaune, grand cru 2005 “...pure class through and through. A silky frame supports layers of 2008 (4) expressive, perfumed fruit as this polished wine continues to open in 316 Above 12 bottles per lot $1900–2800 the glass.” (94 points) AG, Vinous.com, August 2012 306 12 bottles per lot $1800–2800 Bâtard-Montrachet 2008 (2) Chassagne-Montrachet, Boudriottes 2008 (4) Corton-Charlemagne 2011 Maison Méo-Camuzet Frère et Soeur Chassagne-Montrachet, Morgeot 2008 (6) Côte de Beaune, grand cru All above Gagnard-Delagrange 307 6 bottles per lot $700–1000 317 Above 12 bottles per lot $500–750

Meursault Comtes Lafon Bâtard-Montrachet 2009 (2) Clos de la Barre 1988 Level one 2.5cm, one 3cm; both labels

slightly damp stained (2) Chassagne-Montrachet, Boudriottes 2009 (2)

Gouttes d’Or 1988 Level one 2.5cm; both labels slightly Chassagne-Montrachet, Les Chaumées 2009 (2) damp stained (2) All above Domaine Ramonet Clos de la Barre 1990 Level one 2.5cm; one slightly damp stained 318 Above 6 bottles per lot $600–900 label; two importers (2) 308 Above 6 bottles per lot $800–1200 Bourgogne Blanc Coche-Dury 2011 (3) Puligny-Montrachet, Les Folatières 1990 Both labels slightly 2012 (3) nicked; both wax capsules cracked, one also chipped, top of one cork 319 Above 6 bottles per lot $900–1400 exposed; one slight signs of past seepage (2) Meursault, Gouttes d’Or 1998 (2) Both above Domaine d’Auvenay (Leroy) Corton-Charlemagne Pierre-Yves Colin-Morey 309 Above 4 bottles per lot $1400–2000 2011 (6) 2012 One cracked wax capsule (oc) (6) (See photo opposite page) Chevalier-Montrachet Bouchard Père et Fils 320 Above 12 bottles per lot $1500–2200 1995 (3) 2008 (4) 310 Above 7 bottles per lot $900–1400 ::

Corton-Charlemagne 1996 Domaine Leroy (3) Meursault, 1er Cru 1996 Maison Leroy (3) 311 Above 6 bottles per lot $2200–3200

28 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 320 OUTSTANDING WINES FROM A HIGHLY PROMINENT Bâtard-Montrachet 2005 Domaine Lefl aive COLLECTOR FEATURING A RARE SIX BOTTLE CASE OF Côte de Beaune, grand cru 1996 ROMANEE-CONTI AND MULTIPLE OFFERINGS All bottle numbers illegible “...fresh orchard fruit and acacia blossom aromas...broad-shouldered OF RAVENEAU and concentrated fl avors of serious power and weight...explosive and hugely long fi nish...” (96 points) AM, July 29 2011 Acquired on Initial Release and Cellared Since in Ideal Storage 331 3 bottles per lot $1100–1700 La Romanée 1993 Bouchard Père et Fils Côte de Nuits, grand cru Puligny-Montrachet, Clavoillon 2005 Domaine Lefl aive One scuffed label Côte de Beaune, 1er cru 321 3 bottles per lot $950–1400 One slightly damp stained label “A discreet touch of pain grillé and reduction frames fresh and exotic aromas of peach, melon and mango...rich and concentrated fl avors that Romanée-Conti 1996 Domaine de la Romanée-Conti possess real texture...” (91 points) AM, Issue 31, Q3 ‘08 Côte de Nuits, grand cru 332 12 bottles per lot $1200–1800 Level one 3cm “...aromas of black fruit, hoisin, spice, underbrush, anise and violets... understated, refi ned, elegant and classy fl avors of incredible breed and Bienvenues-Bâtard-Montrachet 2007 Domaine Lefl aive fantastic complexity...” (96 points) AM, April 28 2007 Côte de Beaune, grand cru (See photo opposite page) “...lily, heliotrope, and narcissus, white peach, pineapple, and toasted nuts...liquid fl oral perfume on the palate, and transparent to saline 322 6 bottles (owc) per lot $50000–75000 and chalky nuances...” (94 points) David Schildknecht, eRobertParker.com, December 2009 333 6 magnums per lot $2600–3800 DOMAINE RAVENEAU Chablis, Les Clos 1999 Domaine Raveneau :: Chablis, grand cru “...exudes plenty of classic Chablis character...Steely, racy and elegant white fruit and green apple aromas lead to big, robust, palate staining A DISTINGUISHED SELECTION FROM AN EXTENSIVE fl avor...buckets of extract...” (93 points) AM, December 16 2010 WEST COAST CELLAR FEATURING A VERY RARE 323 6 bottles per lot $1800–2800 JEROBOAM OF 1971 LA TACHE AND A CASE OF 2008 CORTON-CHARLEMAGNE FROM COCHE-DURY Chablis, Montée de Tonnerre 1999 Domaine Raveneau All Wines Acquired with a Keen Concern for Provenance Either at Chablis, 1er cru Auction or Upon Release from Reputable Retailers and Stored Since One chipped wax capsule in a Custom Built Home Cellar Which Maintains Ideal Temperature “...the expressive nose still reveals buckets of classic Chablis character...rich, full and utterly delicious fl avors that possess excellent and Humidity delineation and length...” (91 points) AM, April 16 2011 324 5 bottles per lot $500–750 Mazis-Chambertin 1971 Maison Leroy Côte de Nuits, grand cru One label slightly damp stained Chablis, Montée de Tonnerre 2005 Domaine Raveneau “...highly complex nose is now dominated by animale and sous bois Chablis, 1er cru aromas that complement perfectly the powerful and broad-shouldered Lot 326: One slightly damp stained label earth-suffused fl avors...” (91 points) AM, January 5, 2010 “...perfumed white fl ower fruit nose introducing linear, precise, intense 334 3 bottles per lot $3000–4500 and powerful medium full fl avors that remain splendidly focused on the stunningly long fi nish...” (94 points) AM, Issue 28, Q4 ‘07 325 12 bottles (oc) per lot $1900–2800 La Tâche 1971 Domaine de la Romanée-Conti 326 12 bottles (oc) per lot $1900–2800 Côte de Nuits, grand cru Label slightly scuffed; remnants of wax capsule only, domaine seal visible on top of cork, vintage illegible; PROVENANCE: Hart Davis Hart Chablis, Valmur 2005 Domaine Raveneau September 12, 2009 Chablis, grand cru “...Classic and very ripe old burg fruit intermingles with a wonderful “...elegant cool green fruit, oyster shell and saline notes...unusually big array of spices, especially anise and soy...rich, sweet and wonderfully and powerful fl avors...The fi nish just oozes with minerality...a fl at out concentrated...” (95 points) AM, July 4 2005 magnifi cent wine.” (95 points) AM, Issue 28, Q4 ‘07 335 1 jeroboam (3L) per lot $26000–38000 327 6 bottles per lot $1300–1900 Chambertin 1985 Joseph Drouhin Meursault, Les Perrières 1999 Domaine Roulot Côte de Nuits, grand cru Côte de Beaune, 1er cru 336 2 bottles per lot $600–900 All labels slightly scuff marked “The purity of expression here is simply magnifi cent...Superbly well balanced with rich, harmonious and beautifully complex fl avors supported Echézeaux 1990 Emmanuel Rouget by a solid acid spine...almost painfully intense fi nish...” (95 points) AM, Côte de Nuits, grand cru Issue 7, Q3 ‘02 Level one 2.5cm, one 3cm; both labels damp stained 328 4 bottles per lot $1300–1900 “...sweet black fruits, fl oral, mineral, and toasty new oak scents...great intensity, medium to full body, gobs of black-cherry and black-raspberry fruit...” (94 points) Robert Parker, WA #83, October 1992 Montrachet, Marquis de Laguiche 2002 Joseph Drouhin 337 2 bottles per lot $2000–3000 Côte de Beaune, grand cru Lot 330: Two scuffed labels “Very, very deeply fl avoured. Rich and dense with defi nite oak infl uence, Romanée-St-Vivant 1991 Domaine de la Romanée-Conti but there is real density. One of the most exciting 2002 whites of all. Côte de Nuits, grand cru Very, very long.” (19 points) Jancis Robinson, JR, 18 November 2005 Level one 3cm; two labels scuffed, three slightly bin marked 329 6 bottles (owc) per lot $1900–2800 “Wonderful aromatics of Vosne spice, black fruit and hints of earth 330 6 bottles per lot $1900–2800 and violets followed by rich, velvety fl avors of stunning complexity and exceptional length...” (93 points) AM, August 20 2006 338 4 bottles per lot $3500–5500

30 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 322 Grands-Echézeaux 1995 Domaine de la Romanée-Conti Bâtard-Montrachet 1992 Domaine Ramonet Côte de Nuits, grand cru Côte de Beaune, grand cru “...explosive black fruits with a touch of damp earth and underbrush... Damp stained label extremely concentrated and sappy full-bodied fl avors of impressive “...mouthsearing, crisp acidity...Deep, rich and full-bodied, it offers but- richness and length...” (91 points) AM, Issue 23, Q3 ‘06 tery tropical fruit aromas intermingled with scents of smoke, earth, and 339 6 bottles per lot $3800–5500 vanillin...” (93 points) Robert Parker, WA #89, October 1993 344 1 bottle per lot $600–900 Vosne-Romanée, Cros Parantoux 1996 Emmanuel Rouget Côte de Nuits, 1er cru Bienvenues-Bâtard-Montrachet 2001 Henri Boillot Côte de Beaune, grand cru One label slightly nicked One label slightly scuffed “...slightly somber on the nose...the intensity and purity are notable with fi rst class elegance, superb detail and a driving, intense and rela- “Smoke, buttered toast, and pears...A huge wine of sumptuous rich- tively powerful fi nish...” (94 points) AM, Issue 24, Q4 ‘06 ness and breadth, it conquers the palate with dense layers of peaches, apricots, spices, and poached pears...boldly fl avored, concentrated, (See photo below) sensual, decadent...” (95 points) Pierre Rovani, WA #146, April 2003 340 6 bottles per lot $5000–7500 345 3 bottles per lot $300–450

Montrachet, Marquis de Laguiche 2002 Joseph Drouhin Côte de Beaune, grand cru Two labels slightly scuffed “Very, very deeply fl avoured. Rich and dense with defi nite oak infl uence, but there is real density. One of the most exciting 2002 whites of all. Very, very long.” (19 points) Jancis Robinson, JR, 18 November 2005 346 3 bottles per lot $950–1400

Chablis, Les Clos 2004 Domaine Raveneau Chablis, grand cru “...ultra pure and ﬁ ne with its nose of wet stone, white ﬂ ower, sea water and iodine...impeccably well balanced...A stunner of a wine...” (95 points) AM, Issue 24, Q4 ‘06 347 3 bottles per lot $1100–1700

Meursault, Les Rougeots 2004 Coche-Dury Côte de Beaune “...oak infl uence mixes with reserved white fl ower and notably ripe peach aromas...pure, rich, sweet and punchy fl avors...” (92 points) AM, Issue 27, Q3 '07 348 3 bottles per lot $850–1300

Chevalier-Montrachet 2005 Domaine Leﬂ aive Côte de Beaune, grand cru “...nose of rose petal, anise, white peach and pear plus subtle hints of stone and smoke...big and rich ﬂ avors that possess real size, weight and muscle...” (97 points) AM, Issue 31, Q3 ‘08 349 3 magnums per lot $2400–3500

Chablis, Montée de Tonnerre 2007 Domaine Raveneau Chablis, 1er cru One wax capsule chipped; one top of cork exposed “...intense, powerful and quite serious big-bodied ﬂ avors that ooze dry extract that confers a silky and sappy mouth feel to the seductive and Lot 340 long ﬁ nish...” (93 points) AM, Issue 36, Q4 ‘09 350 9 bottles per lot $1600–2400

Gevrey-Chambertin, Clos St-Jacques 2005 Sylvie Esmonin Meursault, Les Perrières 2008 Coche-Dury Côte de Nuits, 1er cru Côte de Beaune, 1er cru “An extremely ripe yet airy nose of wood spice, plum, mocha, game, “...amazingly pure, cool and airy citrus peel. rose petal and essence of earth and smoke merges into rich, full and mouth coating fl avors... stone aromas that precede the energetic, intense and gorgeously well- wonderfully long and layered fi nale...” (93 points) AM, Issue 29, Q1 ‘08 detailed fl avors...” (95 points) AM, Issue 47, Q3 ‘12 341 3 bottles per lot $350–550 (See photo opposite page) 351 12 bottles per lot $12000–18000 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2008 Domaine Fourrier Chablis Domaine Raveneau Côte de Nuits, 1er cru Butteaux 1996 One label scuff marked, one slightly torn; both wax “...engages all of the senses...marvelous tension and energy, not to capsules cracked; both with slight signs of past seepage (2) mention fabulous overall balance...” (96 points) AG, Vinous.com, May 2011 Montée de Tonnerre 2001 One wax capsule cracked and chipped (4) 342 12 bottles (oc) per lot $2400–3500 352 Above 6 bottles per lot $850–1300

Griotte-Chambertin, Vieilles Vignes 2008 Domaine Fourrier Chablis Côte de Nuits, grand cru Les Preuses 2005 Domaine William Fèvre “...exquisite textural elegance and ﬁ nesse. Silky tannins frame the One label slightly scuffed (3 mags) fragrant, sweet fruit through to the generous, inviting ﬁ nish. This is Bougros, Côte de Bouqueyreaux 2008 Patrick Piuze (4) another superb wine...” (96 points) AG, Vinous.com, May 2011 343 12 bottles (oc) per lot $3500–5500 Les Clos 2008 Patrick Piuze (1) 353 Above 5 bottles and 3 magnums per lot $480–750 ::

32 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 A TREASURE TROVE OF YOUNG AND MATURE BURGUNDY WITH A VARIETY IN FULL CASES AND LARGE FORMAT FEATURING MUGNERET, ROUSSEAU, AND RAMONET FROM THE CELLAR OF A PROMINENT COLLECTOR Purchased Upon Release, Many Directly from Europe, from Reputable Merchants and Stored in Professional Storage

DOMAINE GEORGES MUGNERET Clos Vougeot 1985 Domaine Georges Mugneret Côte de Nuits, grand cru Level two 2.5cm; two slightly damp stained labels 354 4 bottles per lot $2000–3000

Ruchottes-Chambertin 1985 Domaine Georges Mugneret Côte de Nuits, grand cru Both labels slightly damp stained 355 2 bottles per lot $650–950

Clos Vougeot 1993 Domaine Georges Mugneret Côte de Nuits, grand cru “An extremely earthy and distinctly animale nose...ﬂ avors are rich, full and serious with excellent size and weight...I would be drinking this now and over the next 20 years.” (89 points) AM, Issue 39, Q3 ‘10 356 6 bottles per lot $1300–1900 357 1 magnum per lot $600–900

Ruchottes-Chambertin 1993 Domaine Georges Mugneret Côte de Nuits, grand cru 358 12 bottles per lot $3000–4500

Ruchottes-Chambertin 1996 Domaine Georges Mugneret Côte de Nuits, grand cru “...Boasts superb thickness and sweetness, and exuberant inner-mouth ﬂ avors. Lovely sugar/acid balance. Has a terriﬁ c structure for aging. Very long on the aftertaste.” (92+ points) Stephen Tanzer, Vinous.com, March 1999 359 3 bottles per lot $750–1100 360 1 magnum per lot $1100–1700

Clos Vougeot 2006 Domaine Georges Mugneret Côte de Nuits, grand cru “...elegant mélange of oak trimmed red and blue pinot fruit aromas nuanced by hints of violets...rich and particularly full ﬂ avors that possess a natural sweetness...” (94 points) AM, Issue 33, Q1 ‘09 361 3 magnums per lot $1300–1900

GEORGES ROUMIER Bonnes-Mares 2011 Georges Roumier Côte de Nuits, grand cru “...impresses for its nuance, detail and huge, imposing structure...blue/ blackish fruit intermingled with violets, spices and balsamic notes wrap around the palate...” (95+ points) AG, Vinous.com, March 2014 362 3 bottles (oc) per lot $1100–1700

Chambolle-Musigny 2011 Georges Roumier Côte de Nuits “All destemmed. Fresh and fruity. Rather fi ne and elegant in fact. Though quite a bit of tannin on the end. Very fi ne, though slightly bitter on fi nish for now.” (16.5 points) Jancis Robinson, JR, 28 November 2012 363 12 bottles (oc) per lot $900–1400 364 12 bottles (2 oc) per lot $900–1400

Chambolle-Musigny, Les Amoureuses 2011 Georges Roumier Côte de Nuits, 1er cru “...slightly more herbaceous in style but well-deﬁ ned and demonstrating good intensity...very natural and composed...medium-bodied with slightly chalky tannins...” (96 points) Neal Martin, eRobertParker.com #214, August 2014 365 12 bottles (2 oc) per lot $7500–11000 Lot 351

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 33 Morey-Saint-Denis, Clos de la Bussière 2011 Georges Roumier Bâtard-Montrachet 2002 Fontaine-Gagnard Côte de Nuits, 1er cru Côte de Beaune, grand cru “...terrifi c. Dark plum and cherry notes meld into cloves, menthol and “...a big, robust, powerful wine of considerable depth and sappy ex- spices in a layered wine dripping with class...the Clos de La Bussière tract...stunningly long fi nish...this is a remarkably graceful Bâtard.” (95 remains the most under-appreciated of his wines...” (92+ points) AG, points) AM, Issue 15, Q3 ‘04 Vinous.com, March 2014 376 12 bottles (oc) per lot $1400–2000 366 12 bottles (oc) per lot $850–1300 :: Charmes-Chambertin 2006 Domaine Serafi n Côte de Nuits, grand cru “...warm earth, subtle spice and hints of underbrush and Gevrey ani- A HIGHLY SELECTIVE GROUP FROM A NEW ENGLAND male is picked up by big, rich, powerful and focused fl avors...fi rst rate CLIENT FEATURING MULTIPLE OFFERINGS OF DUJAC and wonderfully long.” (92 points) AM, Issue 33, Q1 ‘09 AND LEFLAIVE 367 6 bottles per lot $700–1000 The Selection of Lefl aive Purchased Upon Release Directly from the Producer, the Remainder Purchased at Auction or from Private Musigny, Vieilles Vignes 2006 Comte Georges de Vogüé Collections and Secured Since in Professional Storage Côte de Nuits, grand cru “...ripe mélange of red and blue pinot fruit that displays really lovely violet and rose petal notes...minerally, intense and harmonious fl avors DOMAINE DUJAC that are beautifully proportioned...” (96 points) AM, Issue 33, Q1 ‘09 368 6 bottles per lot $1700–2600 Vosne-Romanée, Malconsorts 2007 Domaine Dujac Côte de Nuits, 1er cru Lot 377: One capsule cut prior to inspection by HDH reveals fully Chambertin, Clos de Bèze 2011 Armand Rousseau branded cork; Lot 378: Chipped wax capsule, top of cork exposed Côte de Nuits, grand cru “An overtly spiced nose adds nuance to the red berry fruit aromas Two importers laced with earth notes that merge into moderately-scaled and intense “...expressive nose blends both wood and natural spice together with fl avors...” (91 points) AM, Issue 37, Q1 ‘10 distinctly cool, pure and ripe wild red berries, earth and underbrush... 377 4 bottles per lot $650–950 gorgeous combination of power and refi nement...” (95 points) AM, Issue 378 1 jeroboam (3L) per lot $700–1000 53, Q1 ‘14 369 6 bottles per lot $3000–4500 Chambertin 2011 Domaine Dujac Côte de Nuits, grand cru Charmes-Chambertin 2011 Domaine Serafi n “Rich, huge and explosive...bursts onto the palate with superb energy Côte de Nuits, grand cru and pure density...remarkably vivid and layered...What an utterly “From 55+ year old vines...remarkably complex aromas of various breathtaking wine this is.” (97 points) AG, Vinous.com, March 2014 red berries, underbrush, game and plenty of earth...long, balanced... 379 6 bottles (oc) per lot $4500–6500 Impressive.” (92-95 points) AM, Issue 49, Q1 ‘13 370 3 bottles per lot $350–550 Clos de la Roche 2011 Domaine Dujac Côte de Nuits, grand cru Gevrey-Chambertin 2012 Claude Dugat “...peppery aromas of red cherry, rose petal and underbrush. Silky, rich Côte de Nuits and fi ne-grained, with ineffable fl avors of red berries, cherry, peppery “...a saline, delicious and refreshing if slightly austere fi nish that offers herbs and spices...” (94 points) ST, Vinous.com, March 2014 very fi ne length for a villages level wine. This velvety effort is relatively 380 3 bottles per lot $600–900 forward yet it should age well.” (90 points) AM, Issue 57, Q1 ‘15 371 6 bottles (oc) per lot $300–450 Clos Saint-Denis 2011 Domaine Dujac Côte de Nuits, grand cru Gevrey-Chambertin, Lavaux St-Jacques 2013 Claude Dugat “A model of elegance and fi nesse...laced with orange peel, rose petals Côte de Nuits, 1er cru and sweet spices. The 2011 is an especially fl oral, lifted Clos St. Denis “...plum, earth, sandalwood, spice and plenty of sauvage character... endowed with terrifi c energy and focus...” (95 points) AG, Vinous.com, This structured effort is very Lavaut in style and should age well as the March 2014 balance is solid.” (92 points) AM, Issue 61, Q1 ‘16 381 3 bottles per lot $600–900 372 12 bottles (2 oc) per lot $1600–2400 Echézeaux 2011 Domaine Dujac Bienvenues-Bâtard-Montrachet 1986 Domaine Ramonet Côte de Nuits, grand cru Côte de Beaune, grand cru “...spicy black cherry, cassis and fl oral aromas that slide gracefully into “A softly perfumed and highly complex nose...round, pure and vibrant rich, generous and opulent large-scaled fl avors that display...excellent fl avors...plenty of depth and weight plus exceptionally good length. volume...” (93 points) AM, Issue 53, Q1 ‘14 Lovely stuff...” (93 points) AM, March 1 2008 382 3 bottles per lot $500–750 373 8 bottles per lot $4800–7500 Vosne-Romanée, Malconsorts 2011 Domaine Dujac Bâtard-Montrachet 2000 Domaine Ramonet Côte de Nuits, 1er cru Côte de Beaune, grand cru “Sweet tobacco, mint, red stone fruits, dried cherries and orange “...gorgeous with immensely complex aromas of peach, white fl ower peel...Pliant and expressive on the palate, with highly expressive fl oral and ample minerality...big, rich and muscular full-bodied fl avors that overtones...a gorgeous wine.” (94 points) AG, Vinous.com, March 2014 retain excellent focus...” (94 points) AM, August 28 2007 383 3 bottles per lot $450–650 374 6 bottles (owc) per lot $1300–1900 Morey-Saint-Denis, Clos de la Bussière 2006 Georges Roumier Chevalier-Montrachet 2000 Domaine Ramonet Côte de Nuits, 1er cru Côte de Beaune, grand cru “...Brown spices and oak on the nose. Then pure, dense and complex on “...focused, detailed, almost razor-sharp fl avors possess astonishing the palate, with spicy red fruit fl avors and a rather silky texture...Classy, levels of sappy extract and this both coats and stains the palate and the vivid Morey...” (90 points) ST, Vinous.com, March 2009 intensity is borderline painful...” (95 points) AM, Issue 11, Q3 ‘03 384 6 bottles per lot $450–650 375 5 bottles per lot $1300–1900

34 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2008 Nuits-St-Georges, Les Grandes Vignes 2006 Domaine Fourrier Château de Puligny Montrachet Côte de Nuits, 1er cru Côte de Nuits, 1er cru “...hints of stone adding depth to the cool red pinot fruit and under- “Mid ruby. Bit of autumn mulch on the nose. Fresh and vital with quite brush aromas...rich, round and more overtly muscular medium-bodied a bit still to give. Serious stuff with a fair amount of body and fruit but a ﬂ avors...” (90-92 points) AM, Issue 37, Q1 ‘10 dry ﬁ nish. Honest.” (16.5 points) Jancis Robinson, JR, 6 December 2010 385 12 bottles (oc) per lot $1000–1500 394 3 bottles per lot $100–150

Bâtard-Montrachet 2005 Domaine Lefl aive Chablis, Butteaux 2002 Domaine Raveneau Côte de Beaune, grand cru Chablis, 1er cru “...fresh orchard fruit and acacia blossom aromas...broad-shouldered One wax capsule chipped, one cracked, one cracked and crowned and concentrated fl avors of serious power and weight...explosive and “...layered aromas of oyster shell, iodine and a lovely mineral com- hugely long fi nish...” (96 points) AM, July 29 2011 ponent...complex fl avors that display superb intensity and stunning 386 1 magnum per lot $700–1000 length...A knockout...” (92 points) AM, May 26 2010 395 3 bottles per lot $420–650 Chevalier-Montrachet 2005 Domaine Lefl aive Côte de Beaune, grand cru Chablis, Les Clos 2002 Domaine Raveneau “...nose of rose petal, anise, white peach and pear plus subtle hints of Chablis, grand cru stone and smoke...big and rich fl avors that possess real size, weight Chipped wax capsule and muscle...” (97 points) AM, Issue 31, Q3 ‘08 “...aromas of grapefruit, lime oil and powdered stone...extraordinary 387 1 magnum per lot $800–1200 palate coverage and power. Like liquid stone in the mouth, but only hinting at the kaleidoscope of fl avors to come...” (96+ points) ST, Vinous. com July 2004 Meursault, Les Perrières 2008 Coche-Dury 396 1 bottle per lot $600–900 Côte de Beaune, 1er cru “...amazingly pure, cool and airy citrus peel. rose petal and essence of stone aromas that precede the energetic, intense and gorgeously well- Chablis, Montée de Tonnerre 2002 Domaine Raveneau detailed fl avors...” (95 points) AM, Issue 47, Q3 ‘12 Chablis, 1er cru 388 2 bottles per lot $2000–3000 One cracked wax capsule “...very opulent with a richness and breadth of aromas that is dazzling... Big, powerful, very masculine and exceptionally intense fl avors blessed Bienvenues-Bâtard-Montrachet 2009 Louis Carillon with huge extract...” (93 points) AM, Issue 16, Q4 ‘04 Côte de Beaune, grand cru 397 4 bottles per lot $1000–1500 Two importers “Fresh apricot and peach complemented by clove oil and sweet oak. Fat and chewy in the mouth; round and full but not a bit heavy...good spicy, Chablis, Montmains 2002 Domaine Raveneau dusty minerality...” (92+ points) ST, Vinous.com, September 2011 Chablis, 1er cru 389 6 bottles per lot $1200–1800 Three cracked wax capsules “...aromas of orchard fruits, almond blossom and nuts. Expressive and rich, with a strong suggestion of oak spice sweetening its fruit. Mounts Puligny-Montrachet, Les Combettes 2009 Domaine Lefl aive impressively toward the back end...” (90 points) ST, Vinous.com, July 2004 Côte de Beaune, 1er cru 398 6 bottles per lot $500–750 “...sweet notes of vanilla and hazelnut...Explosive on the back end, fi n- ishing with excellent breadth and fl avor intensity...” (93 points) ST, Vinous. com, September 2011 Chassagne-Montrachet, Les Caillerets 2008 Fontaine-Gagnard 390 2 magnums per lot $550–850 Côte de Beaune, 1er cru “...pure, refi ned, sophisticated and notably cool nose that offers up notes of wet stone, fresh lemon zest and white fl owers...stylish, intense Puligny-Montrachet, Les Pucelles 2009 Domaine Lefl aive and beautifully delineated fl avors...” (92 points) AM, Issue 39, Q2 ‘10 Côte de Beaune, 1er cru 399 4 bottles per lot $200–300 “...honeysuckle, citrus and white orchard fruit aromas, in particular pear...As it always is, this is a classy wine of fi nesse but with a generous side to it in 2009.” (93 points) AM, Issue 47, June 1 2012 Chablis 391 6 bottles (owc) per lot $800–1200 Chapelot 1999 Domaine Raveneau All wax capsules chipped (3) Les Preuses 2000 René et Vincent Dauvissat (1) :: Beauroy 2002 Domaine Laurent Tribut Both labels torn (2) Beauroy 2005 Domaine Laurent Tribut All labels torn (4) AN OFFERING OF RAVENEAU AND OTHERS FROM 400 Above 10 bottles per lot $600–900 THE CELLAR OF A HIGHLY KNOWLEDGEABLE EAST COAST COLLECTOR Chablis

All Wines Acquired on Release or from Reliable Sources After Doing 2011 Domaine Raveneau (3) Due Diligence Into the Provenance of Every Purchase. All Wines La Forest 2011 Vincent Dauvissat (3) Stored in a Temperature-Controlled Facility Since Purchase 401 Above 6 bottles per lot $350–550

Gevrey-Chambertin 1983 Denis Bachelet Chablis Côte de Nuits Beauroy 2013 (6) Level four 2.5cm, one 3cm; one label torn, ﬁ ve ink marked; one vintage One scuff marked label label adhered with tape; two slightly sunken corks Côte de Léchet 2013 (6) 392 6 bottles per lot $250–380 Both above Domaine Laurent Tribut 402 Above 12 bottles per lot $300–450 Morey-Saint-Denis, Clos Sorbè 1988 Joseph Drouhin Côte de Nuits, 1er cru :: 393 4 bottles per lot $120–180

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 35 EXCEPTIONAL OFFERINGS FROM THE CELLAR OF A Bonnes-Mares 2004 (2) NEW ENGLAND FRIEND AND REPEAT CONSIGNOR, Chambolle-Musigny 2004 (1) FEATURING CLASSIC WINES FROM THE LAST TWO Chambolle-Musigny, 1er cru 2004 (4) DECADES All above Comte Georges de Vogüé 407 Above 7 bottles per lot $950–1400 All Purchased from Highly Reputable Merchants, Most Upon Initial Release, Which Were Collected Immediately Upon Delivery. All Have Been Secured in a Remarkably Deep Passive Cellar, 20 Feet Below Clos Vougeot 1996 Louis Jadot Exterior Grade, That Maintains a Constant Temperature of 54-57°F Côte de Nuits, grand cru and Humidity of 70-80%, With Very Gradual Seasonal Fluctuations. “...wild aromas of raw crushed blueberry, violet, raw meat and iron. Intense, primal fl avors of crunchy berries and powdered stone...long and bright on the back end...” (92+ points) ST, Vinous.com, March 1999 COMTE GEORGES DE VOGUE 408 7 bottles per lot $600–900 Musigny, Vieilles Vignes 1990 Comte Georges de Vogüé Côte de Nuits, grand cru Clos Vougeot 1996 Domaine Leroy “...nose and fl avors of black fruits, underbrush, minerals, smoke, and Côte de Nuits, grand cru new oak...one of the longest-lived red Burgundies made in the last Seven damp stained labels twenty years...” (96 points) eRobertParker.com, February 2002 “...red cherry, rose, raspberry, and cinnamon aromas...satin-textured 403 3 bottles per lot $1100–1700 personality...bright black raspberries, cherries, blackberries, and copious spices...” (95 points) Pierre Rovani, WA #131, October 2000 409 12 bottles (owc) per lot $8000–12000 Musigny, Vieilles Vignes 2004 Comte Georges de Vogüé Côte de Nuits, grand cru “...rich, full and powerful fl avors are sweet, supple and utterly classy... Nuits-St-Georges, Série Rare Assortment 1996 long and strikingly precise fi nish...pure, understated, graceful and ut- Dominique Laurent terly composed.” (96 points) AM, Issue 25, Q1 ‘07 Côte de Nuits 404 10 bottles (owc) per lot $2800–4200 Les Cailles Level 3cm (1) Les Charmottes Level 3cm (1) Chambolle-Musigny 2005 Comte Georges de Vogüé Les Corvées-Pagets Level 3cm (1) Côte de Nuits Les Porets St.-Georges Level 3cm (1) “...lovely purity and perfume to its fruit and mint fl avors. Finishes broad and seductive, with lovely lingering perfume. Firmly built, but I fi nd this Les St.-Georges Level 2.5cm (1) harmonious from the get-go.” (90 points) ST, Vinous.com, March 2008 Les Saint-Julien Level 3cm (1) 405 12 bottles (2 owc) per lot $1100–1700 410 Above 6 bottles (owc) per lot $350–550

Musigny, Vieilles Vignes 2005 Comte Georges de Vogüé Bonnes-Mares 1997 Louis Jadot Côte de Nuits, grand cru Côte de Nuits, grand cru “Prepare to be transported...brilliant nose of violet and rose petal... “...aromas of raspberry, mocha, chocolate and brown spices...thick and intensely spiced extravagant red and black pinot fruit nuanced by hints sweet, with explosive, sappy raspberry and chocolate ﬂ avors and great of earth and stone...” (99 points) AM, Issue 29, Q1 ‘08 middle-palate volume...” (94 points) ST, Vinous.com, September 2002 406 12 bottles (oc) per lot $7500–11000 411 10 bottles (oc) per lot $1200–1800

Lot 415

36 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Nuits-St-Georges, Boudots 1999 Domaine Leroy Echézeaux 2005 Joseph Faiveley Côte de Nuits, 1er cru Côte de Nuits, grand cru “...aromas of roses, violets, blueberries, and blackberries...highly “An elegant and highly spiced black fruit nose nuanced by earth, anise concentrated, intense, elegant wine. Loads of cherries, blackberries, and underbrush...sweet, mouth coating and textured...powerful, de- blueberries, and spices...” (94 points) Pierre Rovani, WA #136, August 2001 tailed...strikingly long.” (91-94 points) AM, Issue 25, Q1 ‘07 412 12 bottles (owc) per lot $6000–9000 420 6 bottles (owc) per lot $550–850

Vosne-Romanée, Beaux Monts 1999 Domaine Leroy Latricières-Chambertin 2005 Joseph Faiveley Côte de Nuits, 1er cru Côte de Nuits, grand cru “...complex nose of violets, roses, and bing cherries...remarkable depth One nicked label of dark cherries, blackberries, and cassis-like fruit...long, harmonious “Saturated, bright red-ruby. Musky aromas of red berries, minerals, fi nish...velvety-textured...” (93 points) Pierre Rovani, WA #136, August 2001 underbrush, smoke and oak. The mid-palate shows a vibrant sweetness 413 11 bottles (owc) per lot $6500–9500 and a pronounced minerality...” (92+ points) ST, Vinous.com, March 2008 421 6 bottles (owc) per lot $550–850 Bonnes-Mares 2002 Louis Jadot Côte de Nuits, grand cru Mazis-Chambertin 2005 Joseph Faiveley “...aromas of black raspberry, fl owers, menthol and marzipan. Sweet, Côte de Nuits, grand cru lush, velvety and seamless, with a captivating fl avor of cocoa powder... “Refi ned, structured, far from fawning, wine. Confi dent - it knows what wonderfully creamy wine...” (95 points) ST, Vinous.com, March 2005 it’s trying to do. Sleek, dense, crackling, savoury, punchy...very deep 414 6 bottles (owc) per lot $1200–1800 and gets better...” (18+ points) Jancis Robinson, JR, 2 August 2007 422 5 bottles (owc) per lot $450–650 Vosne-Romanée, Beaux Monts 2002 Domaine Leroy Côte de Nuits, 1er cru Mazoyères-Chambertin, Vieilles Vignes 2005 Perrot-Minot “...intensely spicy, waxy black fruit-dominated nose...soft, velvety waves Côte de Nuits, grand cru of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and All labels slightly scuff marked well-structured...” (96 points) Pierre Rovani, WA #153, June 2004 “...Aromas of black fruits, minerals, mocha and smoke. Sweet, lush and (See photo opposite page) seamless; a huge wine whose mineral tension enables it to maintain its 415 12 bottles (owc) per lot $7000–10000 pinosity...outstanding persistence.” (93+ points) ST, Vinous.com, March 2008 423 12 bottles (oc) per lot $1600–2400 Charmes-Chambertin, Vieilles-Vignes 2004 Perrot-Minot Côte de Nuits, grand cru Meursault, Les Genevrières 1990 François Jobard One nicked label Côte de Beaune, 1er cru “...aromas of black raspberry and smoke...Supersweet, concentrated Level one 2.5cm; one damp stained label and lush, with terrifi c generosity and breadth to the red fruit and earth 424 6 bottles per lot $750–1100 fl avors. Finishes very long...” (91 points) ST, Vinous.com, March 2007 416 12 bottles (oc) per lot $1400–2000 Chassagne-Montrachet, Morgeot 1995 Domaine Ramonet Côte de Beaune, 1er cru Mazoyères-Chambertin, Vieilles Vignes 2004 Perrot-Minot Four damp stained labels Côte de Nuits, grand cru 425 6 bottles per lot $300–450 “Saturated red-ruby. Vibrant black cherry and licorice aromas, plus an almost exotic oaky note. Sweet, concentrated and suave, with a distinct sappy quality giving shape and energy to the creamy fruit...” (92 points) Corton-Charlemagne 2002 Louis Jadot ST, Vinous.com, March 2007 Côte de Beaune, grand cru 417 12 bottles (2 oc) per lot $1100–1700 “...aromas of lime, chicken broth and crushed stone...dense and penetrating, with elegant but seriously intense fl avors of lime, lemon, powdered stone and mint...” (96+ points) ST, Vinous.com, September 2004 Chambertin, Clos de Bèze 2005 Joseph Faiveley 426 12 bottles (2 owc) per lot $1000–1500 Côte de Nuits, grand cru “...aromas of briary raspberry, mocha, spices and deep chocolatey oak...Silky, sappy and deep, with a chewy impression of extract without Corton-Charlemagne 2004 Bouchard Père et Fils any rough edges...” (94+ points) ST, Vinous.com, March 2008 Côte de Beaune, grand cru 418 6 bottles (owc) per lot $1300–1900 “...on the nose: stone fruits, lemon, iodine, ginger, minerals and mint... captivating, soil-driven fl avors of raw pineapple, white peach, white fl owers...” (95+ points) ST, Vinous.com, September 2006 Charmes-Chambertin 2005 Nicolas Potel 427 12 bottles (owc) per lot $900–1400 Côte de Nuits, grand cru “Sweet, complex aromas of raspberry, minerals, spices and faded rose. Sexy and fi ne-grained...sweet fl avors of kirsch, violet and minerals. Chablis 2002 Domaine William Fèvre Sappy, expressive wine...” (91-94 points) ST, Vinous.com, March 2007 Les Clos One nicked label (6) 419 12 bottles (2 owc) per lot $900–1400 Valmur (6) 428 Above 12 bottles per lot $650–950 ::

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 37 AN EXCITING CACHE FROM A HIGHLY DISTINGUISHED NEW ENGLAND COLLECTOR FEATURING LEROY, ROUSSEAU, AND LEFLAIVE ALONG WITH OTHER HIGHLY SOUGHT RARITIES The owner is a long cherished friend and has been an active collector for decades, He has always focused on acquiring the best wines from the best vintage and from the most reliable sources. Upon purchase he took great care to ship under optimum conditions and they have slumbered since in a humidiﬁ ed home cellar that maintains a constant and remarkable 50°F. One could not ask for better provenance.

Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Collignon 1978 Pierre Ponnelle Côte de Nuits, grand cru Level one 2.5cm, one 3cm, one 3.5cm; four damp stained labels; one slightly corroded capsule 429 7 bottles per lot $950–1400

Grands-Echézeaux 1985 Mongeard-Mugneret Côte de Nuits, grand cru Level one 2.5cm; two torn capsules “The smoky, sweet, dried herb, black raspberry, and licorice-scented bouquet gives way to a velvety-textured, plump, ﬂ eshy, soft wine. Deli- cious since birth...” (90 points) eRobertParker.com, February 2002 430 4 bottles per lot $1000–1500

Gevrey-Chambertin, Clos St-Jacques 1988 Armand Rousseau Côte de Nuits, 1er cru One label bin marked, three slightly nicked “Somewhere between ruby and fox red with a very pale rim...sweet and fully evolved and round and smudgy on the palate. Real density and terroir here...” (17.5 points) Jancis Robinson, JR, 7 June 2010 431 6 bottles per lot $2600–3800

Chambertin 1989 Armand Rousseau Côte de Nuits, grand cru “...still elegant nose that remains pure and wonderfully complex. The medium weight ﬂ avors are sweet and quite intricate...grand cru richness and stupendous length...” (94 points) AM, May 24 2010 432 1 bottle per lot $1100–1700

Chambertin, Clos de Bèze 1989 Armand Rousseau Côte de Nuits, grand cru Nicked label “...expressive nose of blackberries, pinot extract, game and earth that frame intense, complex, large-scaled ﬂ avors, excellent length and grand cru ﬁ nesse...” (92 points) AM, October 17 2002 433 1 bottle per lot $1200–1800

Charmes-Chambertin, Très Vieilles-Vignes 1989 Joseph Roty Côte de Nuits, grand cru Two slightly scuffed labels “...expressive nose...plenty of earth notes and ample secondary development...rich, moderately robust and wonderfully complex ﬂ avors that deliver outstanding length...” (93 points) AM, November 21 2009 434 4 bottles per lot $1000–1500

Musigny 1989 Domaine Leroy Côte de Nuits, grand cru “Gorgeous nose of black fruit and incredibly seductive notes of earth, smoked meat and hints of anise and clove...elegant, pure, powerful but not heavy or unduly rich ﬂ avors...” (95 points) AM, November 20 1999 435 1 bottle per lot $3500–5500

Lot 441

38 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Ruchottes-Chambertin, Clos de Ruchottes 1989 Puligny-Montrachet, Les Folatières 1991 Armand Rousseau Domaine d’Auvenay (Leroy) Côte de Nuits, grand cru Côte de Beaune, 1er cru Both labels slightly damp stained, one also nicked Two wax capsules chipped, four cracked; three slight signs of past 436 2 bottles per lot $900–1400 seepage “...unbelievable richness, unctuous texture, admirable defi nition and focus, and a huge, fl owery, buttery, ripe apple, and tangerine-scented Vosne-Romanée, Beaux Monts 1990 Domaine Leroy nose. The fl avors go on and on...” (92 points) Robert Parker, WA #89, October Côte de Nuits, 1er cru 1993 One wax capsule chipped, two cracked 445 5 bottles per lot $1600–2400 “...authoritative and persistent aromas of black fruits, herbs, underbrush, and sweet oak...exceptional concentration of fl avor in the mouth...” (98 points) Robert Parker, WA #83, October 1992 Corton-Charlemagne 1992 Georges Roumier 437 4 bottles per lot $3500–5500 Côte de Beaune, grand cru “The oak that this displayed on release has been completely absorbed and this is really quite lovely for the vintage as it remains pure and Nuits-St-Georges 1993 Domaine Leroy sweet with a fi ne sense of minerality...” (92 points) AM, October 16 2002 Côte de Nuits 446 5 bottles per lot $1300–1900 One label scuffed, one slightly torn; one worn capsule; one slight signs of past seepage “...deep, medium to full-bodied, supple, with plenty of concentration Meursault, Les Narvaux 1995 Domaine d’Auvenay (Leroy) and intensity...extraordinary ripeness, unctuosity, and opulence, with no Côte de Beaune hard tannin to be found...” (89 points) Robert Parker, WA #100, August 1995 One label nicked, two torn 438 2 bottles per lot $350–550 “...awesome sweet and spicy component on the nose...incredibly viscous and oily textured...Powerful fl owers and nuts fl oat through the taster’s mouth with fl avors that easily last thirty seconds...” (94 points) Vosne-Romanée, Cros Parantoux 1993 Emmanuel Rouget Pierre Rovani, WA #110, April 1997 Côte de Nuits, 1er cru 447 4 bottles per lot $1300–1900 Three nicked labels; three slightly corroded capsules “...full of broody, dark berry fruit laced with minerals, whilst the tightly wound palate displays the concentration you would expect from a much Meursault, Les Narvaux 1996 Domaine d’Auvenay (Leroy) warmer vintage...” (96 points) Neal Martin, eRobertParker.com 207, June 2013 Côte de Beaune 439 4 bottles per lot $4500–6500 One scuffed label; one torn capsule; one slightly sunken cork 448 2 bottles per lot $650–950 Bâtard-Montrachet 1983 Domaine Lefl aive Côte de Beaune, grand cru Chablis, Vaillons 1999 Domaine Raveneau Level two 2.5cm, one 3cm, one 3.5cm; three damp stained labels Chablis, 1er cru “...sweet and exotic fruit that is followed by very rich, full-bodied, gen- One scuffed label erous and powerful fl avors that offer lovely complexity and fi ne length... “...still tightly wound and unpinned by excellent acidity and brimming this is still very pretty...” (90 points) AM, March 13 2010 with minerality...offers excellent potential over the medium term.” (90 440 4 bottles per lot $1400–2000 points) AM, September 2002 449 3 bottles per lot $250–380 Chevalier-Montrachet 1983 Domaine Lefl aive Côte de Beaune, grand cru Chablis, Les Clos 2007 Dauvissat-Camus Level one 3cm, two 3.5cm; one slightly torn label; two importers Chablis, grand cru “...ripe and honeyed...simply stunning length...The fl avors are incredibly “Bright yellow. Subtly complex nose melds Asian pear, violet, lavender, impressive for their viscosity and density...a stunner of a wine that is at ginger, iodine and powdered stone. Tactile and dense on entry...palate- the top of its game...” (94 points) AM, November 19 2007 saturating citrus and talc fl avors that refuse to fade...” (96+ points) ST, (See photo opposite page) Vinous.com, July 2009 450 12 bottles (oc) per lot $1400–2000 441 3 bottles per lot $2200–3200 451 12 bottles (oc) per lot $1400–2000 Corton-Charlemagne 1989 Louis Latour Côte de Beaune, grand cru Meursault 1986 Comtes Lafon Level one 2.5cm; one slightly scuffed label Les Charmes Both labels slightly damp stained (2) “...huge, weighty, high extract style. The acids are high, and the length Clos de la Barre Both labels slightly damp stained (2) is formidable...an outstanding white burgundy by any standard of mea- Les Perrières Level one 2.5cm, one 4cm; two slightly damp surement. Don’t miss it!” (95 points) Robert Parker, WA #79, February 1992 stained labels (4) 442 3 magnums per lot $480–750 452 Above 8 bottles per lot $1900–2800

Meursault, Les Narvaux 1989 Domaine d’Auvenay (Leroy) Chablis 2002 Dauvissat-Camus Côte de Beaune Les Clos (4) 443 2 bottles per lot $650–950 La Forest (6) Les Preuses (2) Chablis, Montée de Tonnerre 1990 Domaine Raveneau 453 Above 12 bottles per lot $900–1400 Chablis, 1er cru Two wax capsules chipped, two cracked “...notes of a fresh, complex and classically mature Chablis nose... :: classy, cool and textured middle weight ﬂ avors that ooze oyster shell and mineral notes...” (91 points) AM, July 15 2006 444 5 bottles per lot $1400–2000

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 39 A CELLAR OF LEGENDARY WINES WITH IMPORTANT PROVENANCE The November A Celebration of Bordeaux auction was headlined by an offering from this incredible collection which generated huge interest and record-setting prices. We are now thrilled to offer these incredible Burgundy wines from the same cellar. You will again see provenance that reads like a who's who of the greatest wine collectors. The Collections of Henry E. Singleton, Lenoir M. Josey, Norman Alexander, Herbert Bridges Harris Jr., and Steven Verlin were some of the most historically important auctions of their time. As those sales came and went, many of the top wines from those collections found a new home in our consignor’s customized, below- grade home cellar, kept at a constant 52-53°F and 74-75% humidity.

This is an improbable second chance to dip into some of the most important collections ever assembled, and to own some of the greatest and rarest Burgundy wines ever produced.

— Ben Nelson

Lot 576 DOMAINE DE LA ROMANEE-CONTI Richebourg 1969 Domaine de la Romanée-Conti The legendary reputation of Domaine de la Romanée-Conti’s wines Côte de Nuits, grand cru dates to the 1700s, when the then Prince de Conti reserved the Level one 2.5cm, four 3cm, seven 3.5cm; one label damp stained; two capsules torn; eight bottles in owc; two importers; PROVENANCE: ex- estate’s entire production for his private use at extravagant palace Henry E. Singleton Collection, Zachys/Christie's LA April 14-15, 2000 parties. The quality of DRC’s wines are attributed to the Domaine’s “...secondary aromas emphasizing caramel and lots of sous bois fol- propagation of Pinot Noir vines with a pristine genetic legacy, its lowed by fl avors that are rich and nicely...I very much like this wine as I keen respect for the terroir and climat of its holdings, and the fi nd it beautifully detailed and satisfying...” (92 points) AM, July 30 2016 expertise of the individuals caring for the vines and their fruit. Today, 457 12 bottles per lot $13000–19000 the Domaine owns 29 hectares of the highest caliber vineyards in all of Burgundy, with seven red Grand Crus, two white Grand Crus, and, occasionally, a red Premier Cru. “There is no question that the La Tâche 1971 Domaine de la Romanée-Conti Domaine de la Romanée-Conti…is Burgundy’s most famous estate… Côte de Nuits, grand cru The abbreviation ‘DRC’ has as much signifi cance for the wine world Level all 3.5cm; PROVENANCE: Sotheby’s NY March 19, 2005 as ‘IBM’ and ‘GE’ do in the business world…Unquestionably, in the “...Classic and very ripe old burg fruit intermingles with a wonderful greatest vintages, they literally stand alone…a bright, shining empire array of spices, especially anise and soy...rich, sweet and wonderfully concentrated...” (95 points) AM, July 4 2005 that cannot be matched for beauty or power.” Robert Parker Jr., The World’s Greatest Wine Estates 458 3 bottles per lot $9500–14000

La Tâche 1959 Domaine de la Romanée-Conti La Tâche 1978 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Level 3.5cm; label slightly torn and slightly damp stained; PROV- Level one 3cm, two 3.5cm, two 4cm, one 4.5cm; all labels slightly damp ENANCE: Zachys/Christie’s NY, October 2, 1998 stained; PROVENANCE: Zachys/Christie’s LA November 14, 1998 “...complex nose of fully mature and secondary fruit aromas...classic La “...nose of smoked meats, jammy black fruits, fl oral scents, minerals, Tâche oriental spice notes...incredibly rich, dense and pure fl avors of and damp forest-like aromas...chewy mid-palate revealing exceptional stunning depth and length...” (96 points) AM, November 19 2007 opulence...viscous fi nish...” (95 points) Robert Parker, WA #100, August 1995 454 1 bottle per lot $3500–5500 459 6 bottles per lot $22000–32000

La Tâche 1966 Domaine de la Romanée-Conti Grands-Echézeaux 1978 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Level one 2.5cm, one 3cm, two 3.5cm, one 4cm, one 4.5cm; 1991 late One slightly damp stained label; PROVENANCE: Zachys/Christie’s NY release from Maison Leroy; PROVENANCE: Sotheby’s Cellars NY April 3, 1998 September 16, 2000 “...ripe and expressive aromas that display a wonderfully spicy mix of “...unbelievable delineation as scents of dark fruit, sous bois, cigar box sous bois and very warm earth notes followed by quite ripe and intense and an exotic hint of star anise gently unfold...medium-bodied with fl avors...classic...” (93 points) AM, Issue 23, Q3 ‘06 fi ligree tannins and nigh perfect acidity...” (99 points) Neal Martin, eRobert- 460 3 bottles per lot $4500–6500 Parker.com #218, April 2015 455 8 bottles (owc) per lot $16000–24000 Richebourg 1978 Domaine de la Romanée-Conti Côte de Nuits, grand cru La Tâche 1969 Domaine de la Romanée-Conti Lot 461: Level 4.5cm; damp stained label; capsule torn and slightly Côte de Nuits, grand cru corroded; PROVENANCE: Zachys/Christie’s LA April 14-15, 2000; Lot Level one 3cm, one 3.5cm; PROVENANCE: ex-Henry E. Singleton Col- 462: Level two 3cm, three 3.5cm, fi ve 4cm, one 4.5cm; all labels damp lection, Zachys/Christie’s LA April 14-15, 2000 stained; one slightly corroded capsule; PROVENANCE: Zachys/Chris- “...A pungent, smoked duck, Asian spice, sweet, red and black fruit, tie’s NY June 12, 1998 caramel-like bouquet...sweet, expansive, and rich, with complex aro- “...notes of spice, earth and sous bois...rich, elegant and fantastically matics...” (94 points) Robert Parker, WA #100, August 1995 complex fl avors that coat the palate and deliver truly outstanding length 456 2 bottles per lot $2000–3000 on the velvety fi nish...” (94 points) AM, October 18 2010 461 1 bottle per lot $2000–3000 462 12 bottles per lot $28000–42000

Lot 465

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 41 Romanée-St-Vivant 1978 Domaine de la Romanée-Conti Echézeaux 1990 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Level two 2.5cm, one 3.5cm; four labels slightly damp stained; PROV- “...aromas of spices, plums , black-raspberries, and sweet new oak... ENANCE: Zachys/Christie’s NY April 2-3, 1998 admirable toastiness, rich, medium to full body, moderate tannins, “Ripe, rich and spicy aromas of superb complexity with quite supple low acidity, and an impressive fi nish...” (92 points) Robert Parker, WA #83, fl avors that offer excellent richness, depth and length...very fi nely bal- October 1992 anced and exceptionally subtle...” (89 points) AM, Issue 18, Q2 ‘05 472 2 bottles per lot $1800–2800 463 5 bottles per lot $7000–10000 Romanée-St-Vivant 1990 Domaine de la Romanée-Conti La Tâche 1980 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Lot 473: One scuffed label; PROVENANCE: Zachys/Christie’s NY Level one 2.5cm; one label nicked, two slightly damp stained; all cap- December 11, 2000; Lot 474: Level one 2.5cm; one label scuffed, four sules corroded; PROVENANCE: Zachys/Christie’s LA November 6, 1999 slightly damp stained; one slightly corroded capsule; PROVENANCE: “...absolutely ethereal with quite brilliant transparency, fl eeting Zachys/Christie’s NY December 11, 2000 glimpses of wild heather, jasmine, rose petals and Lapsong Souchang. “Extremely rich and ripe with explosive aromas of Vosne spice, earth The palate is fresh and tense...” (98 points) Neal Martin, eRobertParker.com and only a touch of secondary nuance followed by big, indeed even #218, April 2015 robust fl avors that show good muscle...” (92 points) AM, March 8 2008 464 6 bottles per lot $18000–28000 473 2 bottles per lot $2000–3000 474 6 bottles per lot $6000–9000 La Tâche 1985 Domaine de la Romanée-Conti Côte de Nuits, grand cru Domaine de la Romanée-Conti Assortment 1999 Level one 2.5cm, one 3.5cm, one 4cm, one 4.5cm, two 5cm; fi ve Côte de Nuits, grand cru capsules slightly corroded; owc - strapped prior to inspection by HDH; Lot 476: Romanée-St.-Vivant: One label slightly damp stained PROVENANCE: Christie’s NY December 5, 2003 Romanée-Conti (1) “...plenty of dried herbs and surprisingly (for such a precocious vintage) plenty of leafy red berry fruit...The palate is medium-bodied with a La Tâche (3) smooth texture...” (91 points) Neal Martin, eRobertParker.com #218, April 2015 Richebourg (2) (See photo page 41) Echézeaux (2) 465 12 bottles (owc) per lot $35000–55000 Romanée-St.-Vivant (2) Grands-Echézeaux (2) Richebourg 1985 Domaine de la Romanée-Conti 475 Above 12 bottles (owc) per lot $32000–48000 Côte de Nuits, grand cru 476 Above 12 bottles (owc) per lot $32000–48000 Level two 2.5cm, one 3cm, one 3.5cm, one 4cm, one 4.5cm; all capsules corroded; PROVENANCE: Sotheby's NY November 18, 2000 “...enormous in an old, heavyweight style. It is a tannic, relatively closed CLAUDE DUGAT wine, with a broodingly deep color, and sensational depth and length...” (96 points) RP, Burgundy (1990) Charmes-Chambertin 1990 Claude Dugat 466 12 bottles (owc) per lot $26000–38000 Côte de Nuits, grand cru Level one 2.5cm; PROVENANCE: four Sotheby’s NY May 18, 2002; eight Christie’s NY October 13, 2007 Grands-Echézeaux 1985 Domaine de la Romanée-Conti “...concentrated, voluptuous, and chewy...layer upon layer of sweet, Côte de Nuits, grand cru jammy Pinot fruit crammed into a wine that fi lls and coats the mouth... Level one 2.5cm; one label slightly damp stained extraordinary fl avor dimension...” (96 points) Robert Parker, WA #83, “...a beguiling, feminine nose that can disarm you from the other side of October 1992 a room...red cherries and wild strawberry fruit. The palate is extremely 477 12 bottles per lot $5500–8500 focused...” (95 points) Neal Martin, eRobertParker.com #217, February 2015 467 2 bottles per lot $2400–3500 Griotte-Chambertin 1990 Claude Dugat Côte de Nuits, grand cru Richebourg 1989 Domaine de la Romanée-Conti Lot 478: PROVENANCE: Sotheby’s NY May 18, 2002; Lot 479: Level Côte de Nuits, grand cru one 2.5cm, one 3cm; two capsules creased and loose; PROVENANCE: Lot 468: PROVENANCE: Zachys/Christie’s NY December 12, 1997; Lot Sotheby’s NY May 18, 2002 469: Level one 2.5cm; PROVENANCE: Zachys/Christie’s NY December “...the Griotte-Chambertin is rich, sweet, opulent, fat, and chewy. Load- 12, 1997 ed with fl avor and character, it should drink well for 12-15+ years...” (93 “...hints of secondary aromas, game, leather and spice. The impres- points) Robert Parker, WA #100, August 1995 sively scaled fl avors though are big, rich and intense, underpinned by 478 1 bottle per lot $1100–1700 surprisingly rustic tannins and offering fi ne length...” (91 points) AM, 479 3 bottles per lot $3200–4800 October 14 2010 468 3 bottles per lot $3200–4800 469 6 bottles per lot $6500–9500 Charmes-Chambertin 1995 Claude Dugat Côte de Nuits, grand cru Lot 481: Level two 2.5cm; two capsules corroded La Tâche 1990 Domaine de la Romanée-Conti “...Blueberry, violet, smoky oak and fl oral aromas convey an almost Côte de Nuits, grand cru syrupy sweetness. Dense and extremely concentrated...Pure Pinot sap. PROVENANCE: Sotheby’s NY December 6, 2003 Totally convincing grand cru...” (94 points) ST, Vinous.com, March 1998 “...perfume of Asian spices as well as jammy black raspberries, cher- 480 3 bottles per lot $750–1100 ries, and blackberries infused with smoke, toast, and dried herbs... 481 6 bottles per lot $1500–2200 layers of fl avor...” (100 points) eRobertParker.com, February 2002 470 12 bottles (owc) per lot $40000–60000 Griotte-Chambertin 1995 Claude Dugat Côte de Nuits, grand cru Richebourg 1990 Domaine de la Romanée-Conti Two importers Côte de Nuits, grand cru “...a mesmerizing wine...unreal depth of intense black fruits that give Level two 2.5cm; owc - missing straw wraps; PROVENANCE: Sotheby’s way to an explosion of black cherries, plums, blackberries, blueberries, NY September 16, 2000 violets, mocha, cafe au lait, sweet oak, and Asian spices...” (99 points) “...aromas of spring fl owers, black fruits, licorice, and toasty new oak. Robert Parker, WA #118, August 1998 Fleshy and medium to full-bodied, with a velvety-textured palate, and 482 5 bottles per lot $2800–4200 sweet fruit...rich, complex...” (96 points) eRobertParker.com, February 2002 471 12 bottles (owc) per lot $24000–35000

42 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996

Charmes-Chambertin 1996 Claude Dugat HENRI JAYER Côte de Nuits, grand cru Henri Jayer is one of the most highly coveted names in Burgundy. Lot 483: Two importers; Lot 484: Two importers Henri passed away in 2006, but remains legendary for his character, “...aromas of black fruits, sweet oak and licorice, plus a whiff of animal for the key innovations he contributed to his fi eld, and ultimately for the fur. Offers confectionary sweetness in the mouth, yet maintains un- astounding quality of the wines he produced. In all of his winemaking, canny delineation and grip...” (95 points) ST, Vinous.com, March 1999 Jayer adhered to a strategy of selecting ripe, concentrated fruit, 483 4 bottles per lot $1200–1800 meticulously destemming, and never fi ltering. In Jayer’s trained hands, 484 12 bottles per lot $3500–5500 these practices undisputedly produced some of the most profound Burgundies ever made. The brilliance of Jayer’s wines, coupled with the small amount produced, makes them increasingly elusive. GROS FAMILY Richebourg (Negociant-bottled) 1949 Domaine Louis Gros Echézeaux 1985 Henri Jayer Côte de Nuits, grand cru Côte de Nuits, grand cru Level one 3.5cm, one 4.5cm; both labels slightly bin soiled; both One label nicked; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/ capsules worn; one green glass bottle; PROVENANCE: ex-Sotheby’s NY Christie’s NY, December 1, 2000 September 22, 2001 “...nose of earth, spice and plenty of game and underbrush...delicious, 485 2 bottles per lot $6000–9000 rich and exuberantly expressive fl avors of striking length, superb complexity and real breed...” (93 points) AM, October 22 2005 493 2 bottles per lot $9000–14000 Clos Vougeot, Musigni 1990 Gros Frère et Soeur Côte de Nuits, grand cru Echézeaux 1985 Henri Jayer for Georges Jayer “...an exquisite wine...huge, fl owery, sweet, black-cherry aromas...fabulously rich palate...tons of glycerin and alcohol..super-rich, hedonistic Côte de Nuits, grand cru wine...” (93 points) Robert Parker, WA #83, October 1992 Lot 494: Label very slightly damp stained and slightly scuffed; capsule creased; PROVENANCE: Zachys/Christie’s NY February 11, 2000; Lot 486 5 bottles per lot $650–950 495: Label very slightly damp stained and slightly scuffed; capsule creased; PROVENANCE: Zachys/Christie’s NY February 11, 2000; Lot Richebourg 1990 Domaine A.-F. Gros (Anne-Françoise Gros) 496: Level one 2.5cm; all labels very slightly damp stained and slightly scuffed, one also torn; all capsules creased; PROVENANCE: Zachys/ Côte de Nuits, grand cru Christie’s NY February 11, 2000 Damp stained label “...fresh and very complex red fruit nose...mature, delicious, round and “...rivals the best of the vintage, with an explosive nose of minerals, supple middle weight fl avors that offer a seductive velvety texture and black fruits, fl owers, and smoky new oak. In the mouth, this is great excellent length..” (93 points) AM, March 28 2010 stuff - smashingly rich, voluptuous, opulent and full-bodied...” (95 points) Robert Parker, WA #83, October 1992 494 1 bottle per lot $3500–5500 487 1 bottle per lot $380–550 495 1 bottle per lot $3500–5500 496 3 bottles per lot $11000–17000

Richebourg 1990 Domaine Anne & François Gros Vosne-Romanée, Cros Parantoux 1985 Henri Jayer Côte de Nuits, grand cru Côte de Nuits, 1er cru “...nose of minerals, black fruits, fl owers, and smoky new oak...great Lot 497: One label slightly scuffed; one capsule worn, one slightly stuff - smashingly rich, voluptuous, opulent and full-bodied, with layer corroded; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s upon layer of sweet black fruits...” (95 points) Robert Parker, WA #83, NY, December 1, 2000; Lot 498: Level one 2.5cm; one label nicked, October 1992 one slightly damp stained; one vintage label slightly wine stained; two 488 3 bottles per lot $1200–1800 capsules slightly corroded; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 Richebourg 1990 Gros Frère et Soeur “...aromatic complexity of earth, leather and lot of Vosne spice...very fresh, round, rich, full fl avors that are like silk on the palate...lovely Côte de Nuits, grand cru wine with excellent length...” (95 points) AM, October 22 2005 PROVENANCE: Sotheby’s NY March 2, 2002 (Lot 498: See photo opposite page) “...amazingly rich, voluptuous, thick, chewy wine...bursting with black fruits and toasty new oak...opulent, viscous, well-endowed...” (94 points) 497 2 bottles per lot $14000–20000 Robert Parker, WA #83, October 1992 498 3 bottles per lot $20000–30000 489 2 bottles per lot $750–1100 Echézeaux 1990 Henri Jayer for Georges Jayer Côte de Nuits, grand cru Richebourg 1990 Jean Gros Level one 2.5cm, one 3cm; three labels slightly damp stained, two Côte de Nuits, grand cru slightly scuffed; four capsules corroded; PROVENANCE: Zachys/Chris- “...lovely spice, game and earth aromas...big, rich and robust fl avors tie’s NY February 11, 2000 that display ample muscle on the velvety and sweet fi nish underpinned “...big, powerful...perfectly balanced and stunningly long...quite ripe but by still fi rm but buried tannins...” (93 points) AM, Issue 25, Q1 ‘07 by no means over the top and the fruit and the extremely rich fl avors 490 8 bottles (oc) per lot $4500–6500 are still quite fresh...” (93 points) AM, May 28 2010 499 6 bottles per lot $20000–30000 Richebourg 1999 Domaine A.-F. Gros (Anne-Françoise Gros) Côte de Nuits, grand cru Vosne-Romanée, Beaux Monts 1990 Henri Jayer One label bin marked, one slightly scuffed Côte de Nuits, 1er cru “...expressive and spicy nose that remains almost completely primary. One torn capsule; two importers; PROVENANCE: Zachys NY October 26, 2002 The rich, full-bodied, broad-shouldered and quite powerful fl avors are 500 3 bottles per lot $10000–15000 supported by a fi rm tannic spine and outstanding length...” (93 points) AM, April 9 2011 Vosne-Romanée, Cros Parantoux 1990 Henri Jayer 491 6 bottles per lot $1500–2200 Côte de Nuits, 1er cru Lot 501: Level one 2.5cm; one label bin marked, one slightly creased; Richebourg 1999 Anne Gros PROVENANCE: Zachys/Christie’s NY February 23, 2001; Lot 502: Level Côte de Nuits, grand cru one 3.5cm; one label bin marked, three slightly creased; PROVENANCE: Zachys/Christie’s NY February 23, 2001 “...black cherry and raspberry fruit mixed with a hint of dark chocolate...medium-bodied with fi ne acidity...a smorgasbord of lush rasp- “...killer nose of stunning complexity, ripeness yet beautiful purity followed by hugely spicy, opulent, dense and rich fl avors of real breed and berry and wild strawberry fruit...” (96 points) Neal Martin, eRobertParker. unmistakable class...” (95 points) AM, December 15 2007 com, November 2015 492 12 bottles (oc) per lot $6500–9500 501 3 bottles per lot $20000–30000 502 6 bottles per lot $40000–60000

44 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 498 LEROY Vosne-Romanée, Brûlées 1989 Domaine Leroy Deemed the “greatest estate in Burgundy” by Robert Parker, Leroy’s Côte de Nuits, 1er cru reputation precedes itself. Maison Leroy was founded in 1868 and “...incredibly enjoyable. Still youthful and vibrant, it was full of fruit, with just the barest suggestions of more advanced notes.” (94 points) AG, grew rapidly as a négociant, priding itself on carefully purchasing Vinous.com, March 2007 only the best wines to represent the Leroy name. In 1988, Madame 514 1 bottle per lot $400–600 Lalou Bize-Leroy expanded the estate vineyards by purchasing the vineyards of Charles Noëllat and Philippe-Remy, and founded Domaine Leroy. These carefully-raised low-yield vines create wines Bourgogne Rouge 1990 Maison Leroy known for “…extraordinary ripeness, unctuousness, and opulence, Bourgogne with no hard tannin to be found…” Robert Parker Jr., The World’s 515 6 bottles per lot $220–320 Greatest Wine Estates Chambertin 1990 Domaine Leroy Richebourg 1949 Maison Leroy Côte de Nuits, grand cru Côte de Nuits, grand cru One label slightly damp stained, one wine stained vintage label; one Lot 503: Label heavily damp stained and torn; capsule corroded; PROV- wax capsule cracked, three chipped; three tops of corks partially ex- ENANCE: Sotheby’s London 30th Anniversary Sale September 20, 2000; posed; three with slight signs of past seepage; PROVENANCE: Zachys/ Lot 504: Level one 2.5cm, one 3cm; all labels heavily damp stained and Christie’s LA November 6, 1999 torn; all capsules corroded; PROVENANCE: Sotheby’s London 30th An- “...blackcurrant and blackberry-scented nose. Medium-to-full-bodied, niversary Sale September 20, 2000 it has a soft entry that expands and coats the palate with intense red “...remarkably deep; a lovely old bouquet and fl avour...***.” MB, Vintage and black fruits...” (94 points) Pierre Rovani, WA #131, October 2000 Wine, Harcourt (2002) 516 12 bottles (owc) per lot $30000–45000 503 1 bottle per lot $1800–2800 504 3 bottles per lot $5500–8500 Clos de la Roche 1990 Domaine Leroy Côte de Nuits, grand cru Richebourg 1962 Maison Leroy One label nicked; three with slight signs of past seepage; PROV- Côte de Nuits, grand cru ENANCE: Christie’s NY February 23, 2001 Level two 2.5cm, two 3cm “...dark berry aromas...core of thick, lush blackberries, juniper ber- 505 12 bottles (owc) per lot $16000–24000 ries, plums, cloves, and blueberries that coat the palate...exquisite equilibrium and focus...luxurious fi nish...” (98 points) Pierre Rovani, WA #131, October 2000 La Romanée 1962 Maison Leroy 517 6 bottles per lot $9500–14000 Côte de Nuits, grand cru Level 3.5cm 506 1 bottle per lot $1800–2800 Clos Vougeot 1990 Domaine Leroy Côte de Nuits, grand cru Four wax capsules chipped; three tops of corks exposed; all with slight Romanée-St-Vivant 1962 Maison Leroy signs of past seepage; PROVENANCE: Zachys/Christie’s NY May 4, 2001 Côte de Nuits, grand cru “...satin-textured black cherries and spices that seemingly last forever Lot 507: Level both 3cm; Lot 508: Level fi ve 3cm, six 3.5cm in its interminable fi nish. This wine has great harmony, equilibrium, and balance...” (96 points) Pierre Rovani, WA #131, October 2000 507 2 bottles per lot $3500–5500 518 12 bottles (owc) per lot $9500–14000 508 12 bottles (owc) per lot $22000–32000

Latricières-Chambertin 1990 Domaine Leroy Bourgogne Rouge 1985 Domaine d’Auvenay (Leroy) Côte de Nuits, grand cru Bourgogne Two vintage labels wine stained; two wax capsules chipped; three 509 6 bottles per lot $900–1400 with slight signs of past seepage; PROVENANCE: Zachys/Christie’s NY September 14, 2000 Chambertin 1985 Maison Leroy “...has gorgeous aromatic depth...aromas of dark, overripe fruits... intense, hugely fashioned character crammed with earth, beets, dark Côte de Nuits, grand cru cherries, licorice...” (95 points) Pierre Rovani, WA #131, October 2000 Level one 3cm, one 3.5cm; PROVENANCE; Sotheby’s NY May 22, 2004 519 6 bottles per lot $5500–8500 “...big, grapy, jammy black fruit character intertwined with aromas of prunes, damp earth, spices, and meat...superb concentration, medium body...long fi nish.” (96 points) Robert Parker, WA #85, December 1992 Nuits-St-Georges, Boudots 1990 Domaine Leroy 510 6 bottles per lot $7000–10000 Côte de Nuits, 1er cru Eight with slight signs of past seepage; PROVENANCE: ex-Herbert Bridges Harris Jr., Collection, Hart Davis Hart, February 8, 2014 Mazis-Chambertin, Hospice de Beaune, “...huge nose of roasted meats, pure black-raspberries, and herbs Cuvée Madeleine Collignon 1985 Maison Leroy soars from the glass...layer upon layer of rich, unctuous Pinot fruit... Côte de Nuits, grand cru super-concentrated, voluptuously textured wine...” (94 points) Robert Lot 511: PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s Parker, WA #83, August 1998 NY, December 1, 2000; Lot 512: Two worn capsules; PROVENANCE: 520 12 bottles (owc) per lot $5500–8500 Zachys NY February 11, 2005; Lot 513: One label torn, two slightly damp stained; two capsules slightly corroded; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 Nuits-St-Georges, Vignerondes 1990 Domaine Leroy “Fairly deep; ‘warm’; scented vanillin; sweet, fragrant, a light rein, deli- Côte de Nuits, 1er cru cious. In New York, Feb. 1996 ****.” MB, Vintage Wine, Harcourt (2002) Two labels slightly damp stained 511 3 bottles per lot $3500–5500 “...sensational nose of smoke, minerals, fl owers, and black-raspber- 512 3 bottles per lot $3500–5500 ries. Dense, with a blazingly well-defi ned personality...rich, full-bodied, 513 6 bottles per lot $7500–11000 complex wine...” (92 points) Robert Parker, WA #83, October 1992 521 5 bottles per lot $1600–2400

46 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Pommard, Les Vignots 1990 Domaine Leroy Savigny-lès-Beaune, Les Narbantons 1990 Domaine Leroy Côte de Beaune Côte de Beaune, 1er cru Three wax capsules cracked Eight wax capsules crowned; seven with slight signs of past seepage; “...a twenty-year wine. While the tannins are considerable, there is PROVENANCE: ex-Herbert Bridges Harris Jr., Collection, Hart Davis enough body and concentration of fruit to stand up to the wine’s struc- Hart, February 8, 2014 ture. Deep and spicy...” (90 points) Robert Parker, WA #84, December 1992 “...extraordinary richness and multidimensional character...aromas of 522 6 bottles per lot $2200–3200 minerals, toasty oak, and gobs of black fruit...magnifi cent richness, medium to full-body...” (92 points) Robert Parker, WA #84, December 1992 525 12 bottles (owc) per lot $3200–4800 Richebourg 1990 Domaine Leroy Côte de Nuits, grand cru Eleven with slight signs of past seepage; PROVENANCE: ex-Herbert Vosne-Romanée, Beaux Monts 1990 Domaine Leroy Bridges Harris Jr., Collection, Hart Davis Hart, February 8, 2014 Côte de Nuits, 1er cru “...stupendous depth and complexity to its dark fruit-dominated aro- Three vintage labels slightly damp stained; one wax capsule chipped; mas. Soy and hoisin sauces, cherries, and raspberries...deep, medium- eight with slight signs of past seepage; PROVENANCE; Zachys/Chris- to-full-bodied...” (96 points) Pierre Rovani, WA #131, October 2000 tie’s LA November 6, 1999 (See photo below) “...authoritative and persistent aromas of black fruits, herbs, underbrush, and sweet oak...exceptional concentration of fl avor in the 523 12 bottles (owc) per lot $20000–30000 mouth...” (98 points) Robert Parker, WA #83, October 1992 526 12 bottles (owc) per lot $10000–15000 Romanée-St-Vivant 1990 Domaine Leroy Côte de Nuits, grand cru Vosne-Romanée, Brûlées 1990 Domaine Leroy One wax capsule chipped with top of cork exposed, fi ve with slight signs of past seepage; PROVENANCE: Zachys/Christie’s NY November 6, 1999 Côte de Nuits, 1er cru “...rich and spicy aromas of red fruits and toasty, vanilla-infused oak... Three wax capsules crowned; all with slight signs of past seepage; core of red and black fruits that is nestled in its still youthfully struc- PROVENANCE: ex-Herbert Bridges Harris Jr., Collection, Hart Davis tured personality...” (93 points) Pierre Rovani, WA #131, October 2000 Hart, February 8, 2014 “...roasted nose of meat and smoky black fruit is fl ashy and extro- 524 12 bottles (owc) per lot $15000–22000 verted...broad-shouldered, expansive, succulent texture, with oodles of fl avor and glycerin...” (96 points) Robert Parker, WA #83, October 1992 527 12 bottles (owc) per lot $8500–13000

Clos Vougeot 1993 Domaine Leroy Côte de Nuits, grand cru 528 1 bottle per lot $700–1000

Lot 523

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 47 Clos de la Roche, Vieilles Vignes 1986 Domaine Ponsot Côte de Nuits, grand cru Slightly damp stained label; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 532 1 bottle per lot $300–450

Clos de la Roche, Vieilles Vignes 1990 Domaine Ponsot Côte de Nuits, grand cru PROVENANCE: Sotheby’s NY May 19, 2001 “...explosive nose of gravel, spring ﬂ owers, and black and red fruits. Extremely rich and full-bodied, with spectacular concentration, an unctuous texture...long ﬁ nish...” (98 points) eRobertParker.com, February 2002 533 6 bottles per lot $5000–7500

ARMAND ROUSSEAU Chambertin, Clos de Bèze 1985 Armand Rousseau Côte de Nuits, grand cru Lot 534: Slightly bin soiled label; PROVENANCE: Aulden Cellars/ Sotheby’s NY September 13-14, 2002; Lot 535: PROVENANCE: Aulden Cellars/Sotheby’s NY September 13-14, 2002 “...soaring and very expressive nose of kaleidoscope breadth as it displays spicy, earthy and sous bois-infused aromas...medium-bodied and utterly delicious ﬂ avors...” (93 points) AM, Issue 60, Q4 ‘15 (See photo opposite page) 534 1 bottle per lot $2400–3500 535 3 bottles per lot $7500–11000

Chambertin 1989 Armand Rousseau Côte de Nuits, grand cru Lot 536: PROVENANCE: Christie’s NY May 31, 2002; Lot 537: Five capsules slightly corroded; PROVENANCE: Christie’s NY May 31, 2002 “...still elegant nose that remains pure and wonderfully complex. The medium weight ﬂ avors are sweet and quite intricate...grand cru richness and stupendous length...” (94 points) AM, May 24 2010 536 3 bottles per lot $3200–4800 537 6 bottles per lot $6500–9500

Chambertin 1990 Armand Rousseau Côte de Nuits, grand cru One label creased, one slightly torn; all capsules slightly corroded; two importers; PROVENANCE: eight Christie’s NY, May 31, 2002; four ex- Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 “...stunningly complex mélange of spice, leather, earth and dark fruits... very rich and forward medium weight fl avors of exceptional length...A Lot 529 lovely wine...” (93 points) AM, November 3 2011 538 12 bottles per lot $20000–30000 DOMAINE PONSOT Chambertin, Clos de Bèze 1990 Armand Rousseau Clos de la Roche, Vieilles Vignes 1976 Domaine Ponsot Côte de Nuits, grand cru Côte de Nuits, grand cru All labels damp stained; PROVENANCE: ex-Lenoir M. Josey Cellar, Level two 2.5cm; late release from the domaine February 2000; PROV- Zachys/Christie’s NY, December 1, 2000 ENANCE: Sotheby’s NY November 23, 2002 “Wonderfully complex aromatics of underbrush, earth, dried herbs and (See photo above) spice notes...medium-bodied fl avors of real distinction and very good 529 4 bottles per lot $1600–2400 length...” (92 points) AM, November 3 2011 539 6 bottles per lot $8000–12000 Chambertin 1985 Domaine Ponsot Côte de Nuits, grand cru Charmes-Chambertin 1990 Armand Rousseau Level one 2.5cm, one 3cm; all labels slightly damp stained, two also Côte de Nuits, grand cru slightly torn; PROVENANCE: Zachys/Christie’s NY June 16, 2000 Lot 540: One label slightly nicked, one slightly bin marked; PROV- “...nearly perfect. My virgin tasting notes contained all of the following ENANCE: ex-Norman Alexander Cellar, Zachys/Christie’s NY, June 8, words-awesome, unbelievable, staggering, sensational, and frighten- 1999; Lot 541: PROVENANCE: ex-Norman Alexander Cellar, Zachys/ ing...what legends are made of...” (99 points) RP, Burgundy (1990) Christie’s NY, June 8, 1999 530 4 bottles per lot $4800–7500 540 2 bottles per lot $650–950 541 6 bottles per lot $1900–2800 Clos de la Roche, Vieilles Vignes 1985 Domaine Ponsot Côte de Nuits, grand cru Both labels slightly damp stained and slightly torn; PROVENANCE: ex- COMTE GEORGES DE VOGUE Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 Bonnes-Mares 1959 Comte Georges de Vogüé “...scents of caramel, blackberry and cherry fruit, smoke, dried herbs, Côte de Nuits, grand cru and leather. Fleshy and succulent...expansive, chewy texture, outstand- Level one 4cm, one 5cm; both labels damp stained, one also slightly ing purity...lusty fi nish...” (98 points) eRobertParker.com, February 2002 nicked; PROVENANCE: ex-Henry E. Singleton Collection, Zachys/Chris- 531 2 bottles per lot $6500–9500 tie’s LA April 14-15, 2000 542 2 bottles per lot $2800–4200

48 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Musigny, Vieilles Vignes 1962 Comte Georges de Vogüé Musigny, Vieilles Vignes 1976 Comte Georges de Vogüé Côte de Nuits, grand cru Côte de Nuits, grand cru Lot 543: Level both 3cm; both labels damp stained; one capsule Level one 2.5cm, two 3cm; two labels slightly damp stained; all cap- corroded; PROVENANCE: ex-Henry E. Singleton Collection, Zachys/ sules slightly corroded; PROVENANCE: ex-Norman Alexander Cellar, Christie’s LA April 14-15, 2000; Lot 544: Level one 3cm, two 3.5cm, two Zachys/Christie’s NY, June 8, 1999 4.5cm, one 5.5cm; two labels damp stained, four slightly damp stained; 547 3 bottles per lot $850–1300 one capsule corroded; PROVENANCE: ex-Henry E. Singleton Collection, Zachys/Christie’s LA April 14-15, 2000 “...wonderfully spicy, still vibrant and elegantly pure nose...clean, fi ne, Bonnes-Mares 1990 Comte Georges de Vogüé classy and still quite powerful fl avors that still display some freshness Côte de Nuits, grand cru on the long and punchy fi nish...” (95 points) AM, Issue 29, Q1 ‘08 Lot 548: PROVENANCE: Zachys/Christie’s NY June 16, 2000; Lot 549: 543 2 bottles per lot $6500–9500 Level one 2.5cm; PROVENANCE: Zachys/Christie’s NY June 16, 2000 544 6 bottles per lot $19000–28000 “...black-cherry nose complemented by a judicious use of toasty new oak...wonderful richness, excellent defi nition and structure...long, dense, concentrated fi nish...” (90 points) Robert Parker, WA #83, October Bonnes-Mares 1969 Comte Georges de Vogüé 1992 Côte de Nuits, grand cru 548 2 bottles per lot $550–850 Level all 3.5cm; PROVENANCE: ex-Henry E. Singleton Collection, 549 6 bottles per lot $1700–2600 Zachys/Christie’s LA April 14-15, 2000 “A fully mature and seriously pretty nose of spice, earth, underbrush... delicious, round and rich fl avors that offer excellent depth...a lovely Musigny, Vieilles Vignes 1990 Comte Georges de Vogüé wine...” (92 points) AM, November 19 2005 Côte de Nuits, grand cru 545 3 bottles per lot $2000–3000 Lot 550: PROVENANCE: Zachys/Christie’s NY December 4, 1998; Lot 551: PROVENANCE: Sotheby’s Chicago December 9, 2000 “...nose and fl avors of black fruits, underbrush, minerals, smoke, and Musigny, Vieilles Vignes 1969 Comte Georges de Vogüé new oak...one of the longest-lived red Burgundies made in the last Côte de Nuits, grand cru twenty years...” (96 points) eRobertParker.com, February 2002 Level 4cm; slightly corroded capsule 550 6 bottles per lot $2200–3200 “...fresh nose of spice and earth combines with medium weight, racy, 551 6 magnums (oc) per lot $6000–9000 pure, detailed fl avors that deliver plenty of fi nishing richness and overall fi nesse...” (91 points) AM, November 18 2005 546 1 bottle per lot $1000–1500 Chambolle-Musigny, 1er cru 1996 Comte Georges de Vogüé Côte de Nuits, 1er cru One slightly damp stained label “...potpourri scented with red berry fruits that are beginning to evolve into conserve. Supporting notes of cooked beetroot and forest fl oor... Very long fi nish.” (92 points) Lisa Perrotti-Brown, In Asia, May 2010 552 4 bottles per lot $550–850

Lots 534-535

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 49 Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Collignon 1985 Bouchard Père et Fils Côte de Nuits, grand cru Level one 2.5cm; all labels scuffed and damp stained, one also torn; PROVENANCE: Zachys NY May 3, 2003 558 5 bottles per lot $1800–2800

Richebourg 1985 Jean Grivot Côte de Nuits, grand cru 559 3 bottles per lot $1800–2800

Vosne-Romanée, Beaux Monts 1985 Lucien Jayer Côte de Nuits, 1er cru Lot 560: PROVENANCE: Zachys NY, October 25, 2002; Lot 561: Level four 2.5cm; PROVENANCE: Zachys NY, October 25, 2002 560 3 bottles per lot $600–900 561 6 bottles per lot $1200–1800

Vosne-Romanée, Beaux Monts 1985 Emmanuel Rouget Côte de Nuits, 1er cru One slightly damp stained label; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 562 2 bottles per lot $750–1100

Bonnes-Mares 1990 Georges Roumier Côte de Nuits, grand cru All labels slightly damp stained, one also nicked; PROVENANCE: Chris- tie’s London December 10, 2009 Lot 553 “...very dense earth-suffused fruit aromas...big, concentrated, complex, deep and still moderately tannic fl avors that offer seriously impressive length...” (93 points) AM, May 25 2010 Bonnes-Mares 1969 Clair-Daü (See photo opposite page) Côte de Nuits, grand cru 563 3 magnums per lot $15000–22000 Level one 2.5cm, one 3cm, two 3.5cm, one 4cm; all labels damp stained and heavily torn; one capsule torn “...stunning elegance, purity and freshness...impressive length...this Chambertin 1990 Domaine des Chézeaux wine is one of understated elegance and fi nesse...it does not lack for Côte de Nuits, grand cru complexity or fl avor authority...” (92 points) AM, November 19 2007 Level one 2.5cm, one 3cm; two labels slightly damp stained; PROV- (See photo above) ENANCE: Christie’s NY March 11, 2010 553 5 bottles per lot $3200–4800 “...a generously endowed, amazingly rich wine, with a broad-shouldered, fl ashy, expansive texture, profound concentration, and a sweet fragrance of jammy black fruits, earth, and minerals...” (95 points) Robert Chambertin, Clos de Bèze 1969 Clair-Daü Parker, WA #83, October 1992 Côte de Nuits, grand cru 564 6 bottles per lot $1800–2800 Level two 3cm, two 4cm; all labels damp stained and heavily torn, three vintage labels torn, Ancien Domaine Comte de St-Quentin also on the labels 554 5 bottles per lot $4500–6500 Charmes-Chambertin 1990 Bernard Dugat Côte de Nuits, grand cru Level one 2.5cm; two capsules worn; PROVENANCE: Christie’s NY Chambertin, Clos de Bèze 1978 Joseph Faiveley October 13, 2007 Côte de Nuits, grand cru 565 4 bottles per lot $1600–2400 Level 3cm; slightly scuffed label; slightly corroded capsule; PROVE- NANCE: ex-Norman Alexander Cellar, Zachys/Christie’s NY, June 8, 1999 “...delicious, powerful and deep broad-scaled fl avors that are still Charmes-Chambertin, Très Vieilles-Vignes 1990 Joseph Roty vibrant and well-muscled while culminating in a mouth coating and Côte de Nuits, grand cru wonderfully persistent fi nish...” (93 points) AM, May 20 2008 Two labels slightly damp stained; two importers 555 1 bottle per lot $280–420 “...intense nose of black fruits, fl owers, and oak, and a phenomenal, port-like richness. This stunning wine has plenty of tannin, sound acidity...mind-boggling fi nish...” (96 points) Robert Parker, WA #83, October 1992 Chambertin, Clos de Bèze 1985 Joseph Faiveley 566 6 bottles per lot $1900–2800 Côte de Nuits, grand cru Nicked label; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Chris- tie’s NY, December 1, 2000 Clos de la Roche 1990 Hubert Lignier “...nose is generous and open, warm summer fruit, mandarin, clove and bay Côte de Nuits, grand cru leaf unfurling nicely in the glass...soft on the entry and feels harmonious in Lot 567: Level one 3cm; one label damp stained; PROVENANCE: the mouth...” (91 points) Neal Martin, eRobertParker.com #215, October 2014 Sotheby’s NY February 6, 2003; Lot 568: One slightly corroded capsule; 556 1 bottle per lot $220–320 PROVENANCE: Christie’s NY October 13, 2007 “...a rich, spicy nose of cedar and blackberries...full-bodied, broad, fat, and velvety-textured wine...packed with tobacco, cedar, spice, and super- Charmes-Chambertin 1985 Joseph Roty ripe dark fruit fl avors...” (95 points) Pierre Rovani, WA #131, October 2000 Côte de Nuits, grand cru 567 12 bottles (oc) per lot $8000–12000 Level two 2.5cm, one 3cm; one label slightly damp stained; three cap- 568 3 magnums per lot $4000–6000 sules slightly corroded; PROVENANCE: Sotheby’s NY March 19, 2005 “...dark ruby with purple nuances...jammy black fruits infused with spice box, licorice, dried herbs, and smoky aromas...sumptuously-textured, fl eshy, concentrated wine...” (93 points) eRobertParker.com, February 2002 557 6 bottles per lot $3000–4500

50 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 563 Echézeaux 1990 Lucien Jayer Charmes-Chambertin, Très Vieilles-Vignes 1999 Joseph Roty Côte de Nuits, grand cru Côte de Nuits, grand cru Level one 2.5cm “...ripe and still dense earthy black cherry fruit aromas that are in “...an explosively spicy nose and rich, full, sweet, delicious ﬂ avors of real keeping with the equally ripe and relatively elegant though quite power- volume and depth plus outstanding length...” (93 points) AM, October 21 2003 ful big-bodied ﬂ avors...” (94 points) AM, May 25 2010 569 2 bottles per lot $1100–1700 577 12 bottles (oc) per lot $2600–3800

Echézeaux 1990 Emmanuel Rouget Clos de la Roche 1999 Hubert Lignier Côte de Nuits, grand cru Côte de Nuits, grand cru Lot 570: Both with off center vintage labels; PROVENANCE: ex-Lenoir “...classic Clos de la Roche character with its mix of black and red fruit, M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000; Lot 571: Level rich fl avors, sleekly muscular tannins and intense goût de terroir... one 2.5cm; one label torn; PROVENANCE: ex-Lenoir M. Josey Cellar, nothing short of sensational.” (94 points) AM, Issue 9, Q1 ‘03 Zachys/Christie’s NY, December 1, 2000 578 12 bottles (oc) per lot $4800–7500 “...sweet black fruits, fl oral, mineral, and toasty new oak scents...great intensity, medium to full body, gobs of black-cherry and black-raspberry fruit...” (94 points) Robert Parker, WA #83, October 1992 Richebourg 1999 Jean Grivot 570 2 bottles per lot $2000–3000 Côte de Nuits, grand cru 571 6 bottles per lot $6000–9000 PROVENANCE: ex-Steven Verlin Collection, Hart Davis Hart, May 4-5, 2007 “...ripe and wonderfully spicy mix of both red and dark pinot fruit, fl oral and tangerine peel scents...vibrant, intense and still tautly muscular Griotte-Chambertin 1990 Domaine des Chézeaux (Ponsot) large-bodied fl avors...” (94 points) AM, Issue 65, Q1 ‘17 Côte de Nuits, grand cru 579 6 bottles per lot $2400–3500 PROVENANCE: Christie’s NY October 13, 2007 “...extraordinarily rich aromas of black-cherries, fl owers, and truffl es... stunningly rich, viscous, and chewy, with full body, tons of glycerin, and Chambolle-Musigny 2002 Georges Roumier a fi nish that lasts for well over a minute...” (98 points) Robert Parker, WA Côte de Nuits #83, October 1992 “Full, round, and seductive with great undertow of subtle riches.” (18 572 3 bottles per lot $750–1100 points) Jancis Robinson, JR, 28 January 2004 580 2 bottles per lot $280–420 Griotte-Chambertin 1990 Joseph Roty Côte de Nuits, grand cru Bonnes-Mares 2005 Georges Roumier Level 3cm; slightly scuffed label; chipped wax capsule top of foil ex- Côte de Nuits, grand cru posed; PROVENANCE: Zachys/Christie’s NY April 9, 1999 “...complex and deep but with a discreet and brooding character of “...bright cherries, kirsch and mostly red fruits followed by unusually mostly violets and blueberry notes...rich, intense and quite fi rmly struc- fi ne fl avors, given the sheer scope and size of the fl avor spectrum... tured big-boned fl avors...” (96 points) AM, Issue 29, Q1 ‘08 penetrating and extremely long...” (93 points) AM, Issue 4, Q4 ‘01 581 12 bottles (oc) per lot $10000–15000 573 1 magnum per lot $600–900

MICHEL NIELLON Romanée-St-Vivant 1990 Jean-Jacques Confuron Côte de Nuits, grand cru Domaine Michel Niellon is run by the unassuming Michel Niellon, Level one 3.5cm who is a very quiet man. He is considered by many as one of the best “...huge nose of fl owers, licorice, sweet oak, and extraordinarily ripe white winemakers on the planet and a benchmark for Chassagne- black-cherries and black-raspberries...huge, weighty, massive extrac- Montrachet, yet Mr. Niellon still remains totally self-effacing and tion of fruit...” (96 points) Robert Parker, WA #83, October 1992 almost bemused by his own success. His wines are among the 574 5 bottles per lot $1500–2200 most ambitious white Burgundies around with his signature being a combination of weight, depth and saturating presence on the palate, with a strong streak of minerality. This is achieved because the Vosne-Romanée, Cros Parantoux 1990 Emmanuel Rouget estate is only 6 ha in size, so each site is rendered with pitch perfect Côte de Nuits, 1er cru clarity. With his rich and concentrated style, not only do they show Level two 2.5cm, two 3cm, one 4cm; one label nicked, one slightly well in their youth these wines can be aged for decades to come. damp stained; eight capsules slightly corroded; two importers; PROVENANCE: eight Zachys/Christie’s NY October 2, 1998; four Zachys/ Christie’s NY October 1, 1999 Bâtard-Montrachet 1985 Michel Niellon “...gorgeous nose with mulberry and blackberry, damp tobacco, Côte de Beaune, grand cru Lapsang Souchang and a slight marine infl uence...The palate is stocky Slightly bin soiled label and broad-shouldered...” (94 points) Neal Martin, eRobertParker.com #222, “...vibrant, complex and fresh white fl ower, pear and hints of honey- December 2015 suckle aromas...sappy, powerful and delicious fl avors...big and still 575 12 bottles per lot $16000–24000 muscular fi nish...” (94 points) AM, October 21 2005 582 1 bottle per lot $500–750 Bonnes-Mares 1999 Georges Roumier Côte de Nuits, grand cru Bâtard-Montrachet 1986 Michel Niellon One torn capsule Côte de Beaune, grand cru “...intense blueberry, blackberry and cassis aromas with concentrated, Both labels torn, one also damp stained powerful, intense and gorgeously sappy fl avors that just explode on the “...possesses a huge nose of tropical fruits, coconut, butter, oranges, palate supported by mouth coating tannins...” (95 points) AM, Issue 26, Q2 ‘07 and baked apples...loaded with glycerin, admirably full-bodied, lavishly (See photo page 40) rich and unctuous...” (94 points) Robert Parker, WA #84, December 1992 576 12 bottles (oc) per lot $10000–15000 583 2 bottles per lot $750–1100

52 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Bâtard-Montrachet 1990 Michel Niellon Chevalier-Montrachet 1996 Michel Niellon Côte de Beaune, grand cru Côte de Beaune, grand cru “...ripe, forward and complex white fruit and honeysuckle aromas...rich Four labels torn and powerful, massively proportioned fl avors of simply incredible depth Lot 591: Two importers and awesome length...” (96 points) AM, July 25 1997 “...intricate, precise and refi ned nose of minerals, chalk, rock dust and 584 6 bottles per lot $2400–3500 fl owers...superbly defi ned and harmonious...Minerals, stones, goose- berry, plums...” (99 points) Pierre Rovani, WA #115, February 1998 590 5 bottles per lot $1600–2400 Bâtard-Montrachet 1992 Michel Niellon 591 12 bottles per lot $3800–5500 Côte de Beaune, grand cru Level one 3cm, two 3.5cm, one 4cm; one labels slightly damp stained “...notes of oatmeal, mildly exotic fruit, orange and lemon peel and a Bâtard-Montrachet 2000 Michel Niellon hint of honeysuckle...rich, powerful and solidly concentrated...mouth Côte de Beaune, grand cru coating and hugely long fi nish...” (94 points) AM, May 5 2010 “...explodes from the glass with spiced pear aromas...bastes the palate (See photo below) with tropical fruits, spices, candied apples, buttered toast, and hints of 585 12 bottles per lot $4800–7500 raspberries...an exceptionally long fi nish...” (94 points) Pierre Rovani, WA #138, December 2001 592 6 bottles per lot $1200–1800 Chevalier-Montrachet 1992 Michel Niellon Côte de Beaune, grand cru Lot 586: Level one 2.5cm Bâtard-Montrachet 2005 Michel Niellon “...white fl owers, ripe pear and citrus notes framed by an attractive hint Côte de Beaune, grand cru of botrytis...rich, full, quite powerful fl avors...a fantastically complex, “...takes the honor for being the most complex wine in the range yet it wonderfully subtle fi nish...” (94 points) AM, November 11 2007 remains ripe, pure and elegant...gorgeously textured, suave and classy 586 2 bottles per lot $900–1400 fl avors...excellent mid-palate fat...” (95 points) AM, Issue 27, Q3 ‘07 587 6 bottles per lot $2800–4200 593 12 bottles (oc) per lot $2600–3800

Bâtard-Montrachet 1996 Michel Niellon Chevalier-Montrachet 2007 Michel Niellon Côte de Beaune, grand cru Côte de Beaune, grand cru “...has such deep richness on the nose as to almost instill awe in both “...a study in elegance...stunning nose displays breathtaking purity of the taster's heart and palate. Super-ripe fruits, white ﬂ owers, mulling expression with incredibly complex and airy white ﬂ ower and ripe green spices and sweet toast soar from the glass...” (99 points) Pierre Rovani, WA fruit aromas...” (95 points) AM, Issue 35, Q3 ‘09 #115, February 1998 594 5 bottles per lot $1000–1500 588 3 bottles per lot $950–1400 595 6 bottles per lot $1200–1800 589 12 bottles per lot $3800–5500

Lot 585

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 53 Montrachet 1970 Domaine de la Romanée-Conti Côte de Beaune, grand cru Level one 2.5cm, three 3.5cm, one 4cm, one 4.5cm; PROVENANCE: ex- Henry E. Singleton Collection, Zachys/Christie’s LA April 14-15, 2000 (See photo left) 596 6 bottles per lot $18000–28000

Corton-Charlemagne 1986 Coche-Dury Côte de Beaune, grand cru Level one 3cm; all labels slightly scuff marked, one also torn; all capsules slightly corroded; PROVENANCE; Zachys NY April 2, 2005 “...stony, mineral-scented nose...aromas of over-ripe oranges and apples. Full-bodied, with admirable concentration, crisp acidity...perfectly balanced...” (99 points) Robert Parker, WA #84, December 1992 597 6 bottles per lot $19000–28000

Montrachet 1989 Comtes Lafon Côte de Beaune, grand cru Two importers “...aromas of melon, spice and a beautiful touch of minerality...big, rich, massively structured ﬂ avors underpinned by just enough acidity to hold the balance together...” (92 points) AM, Issue 10, Q2 ‘03 598 6 bottles per lot $10000–15000

Montrachet 1989 Louis Latour Côte de Beaune, grand cru “...a steely acidity, massive richness...mind-blowing ﬁ nish. It tastes like eau de vie of buttered apples and liquid popcorn...outstanding white burgundy by any standard...” (96 points) Robert Parker, WA #79, February 1992 599 3 bottles per lot $550–850

Montrachet 1989 Domaine de la Romanée-Conti Côte de Beaune, grand cru Level three 2.5cm; two labels slightly damp stained; three capsules slightly corroded; four corks slightly sunken; in domaine wooden case, one bottle out of sequence; PROVENANCE: Sotheby’s Chicago June 2, 2001 “...awesome nose of honeyed, buttery, apple fruit, intertwined with aromas of smoked nuts and toasty new oak...extraordinary viscosity, thickness, and richness...” (99 points) Robert Parker, WA #79, February 1992 600 12 bottles per lot $45000–65000

Montrachet, Marquis de Laguiche 1989 Joseph Drouhin Côte de Beaune, grand cru “...wonderfully complex aromas...powerful, rich, quite round ﬂ avors offering real depth and length...delicious yet entirely serious...has plenty of life left for the long haul.” (91 points) AM, July 2006 601 1 bottle per lot $450–650 602 1 magnum per lot $900–1400

Bâtard-Montrachet 1990 Etienne Sauzet Côte de Beaune, grand cru Slightly corroded capsule “...serious size, weight, concentration and intensity...quite tight and only revealing a small portion of its true potential...ﬁ rst class wine and worthy of its grand cru status.” (92 points) AM, November 26 1995 603 1 bottle per lot $200–300

Corton-Charlemagne 1992 Coche-Dury Côte de Beaune, grand cru Level one 2.5cm; all labels slightly damp stained “...hugely long and sweet ﬂ avors that display a touch of toasty oak on the enormously long ﬂ avors...this is brilliant. Consistent notes and drink perfectly now.” (95 points) AM, November 18 2004 604 3 bottles per lot $6000–9000

Corton-Charlemagne 1995 Coche-Dury Côte de Beaune, grand cru Two labels slightly torn; three capsules slightly corroded; two importers; PROVENANCE: ex-Lenoir M. Josey Cellar, Zachys/Christie’s NY, December 1, 2000 “...Dried pear, sage, hazelnut and menthol shape the inviting, silky ﬁ n- ish. There is a good bit of Coche precision, but the 1995 also presents distinctly tropical overtones that aren’t often seen in the Char- lemagne...” (93 points) AG, Vinous.com, September 2016 605 6 bottles per lot $8000–12000 Lot 596

54 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 611 Bâtard-Montrachet 1996 Domaine Lefl aive A SELECTION OF BURGUNDY FEATURING HIGHLY Côte de Beaune, grand cru SOUGHT PRODUCERS FROM THE EXTENSIVE CELLAR Level one 2.5cm, one 3cm, one 3.5cm; two capsules torn OF A HIGHLY KNOWLEDGEABLE MANHATTAN “...nose of menthol, petrol and hints of sulfur...aromas are ripe, intense and fragrant followed by gorgeously detailed, powerful, rich and mus- COLLECTOR, REPEAT CONSIGNOR AND GOOD FRIEND cular fl avors...” (92 points) AM, November 28 2006 OF HDH 606 9 bottles (oc) per lot $3500–5500 All Wines Acquired by Current Owner on Initial Release and Stored Since in Ideal Conditions Bâtard-Montrachet 1996 Etienne Sauzet Côte de Beaune, grand cru “...intense mineral aromatics and a powerful, expansive, full-bodied, DOMAINE FOURRIER and profound personality. Layers of poached pears, stones, gravel, Griotte-Chambertin, Vieilles Vignes 2004 Domaine Fourrier juniper berries...” (95 points) Pierre Rovani, WA #115, February 1998 Côte de Nuits, grand cru 607 12 bottles (oc) per lot $2200–3200 One label torn, one creased, one damp stained, three slightly damp stained; one capsule torn Montrachet 1996 Etienne Sauzet “...Sweet, dense and thick in the mouth...hinting at spicy red berries... Côte de Beaune, grand cru Finishes with slightly dusty, oak-infl uenced tannins...” (91+ points) ST, “...hugely-concentrated, muscular, highly-expressive, expansive, silky- Vinous.com, March 2007 textured, and massive body...buttered hazelnuts, sea shells, gravel, and 614 6 bottles per lot $1300–1900 white peaches...” (96 points) Pierre Rovani, WA #115, February 1998 608 4 bottles per lot $1400–2000 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2005 Domaine Fourrier Puligny-Montrachet, Les Pucelles 1996 Domaine Lefl aive Côte de Nuits, 1er cru Côte de Beaune, 1er cru Two labels damp stained; two wax capsules cracked “...minerals, chalk, and sun-baked gravel scents...multiple layers of “...raspberry, mocha, roast coffee, game and minerals, accented by minerals and sweet citrus fruits. Its concentration, precision, defi nition, mint and oak spice. The palate offers a lush wall of thick fruit that satu- and balance are brilliant...” (95 points) Robert Parker, WA #123, June 1999 rates the entire palate...” (94+ points) ST, Vinous.com, March 2008 609 1 bottle per lot $200–300 615 5 bottles per lot $1800–2800

Chablis, Blanchots 2002 Domaine Raveneau Griotte-Chambertin, Vieilles Vignes 2005 Domaine Fourrier Chablis, grand cru Côte de Nuits, grand cru “Astounding purity of expression here with hints of gunfl int, oyster One slightly creased label; one cracked wax capsule shell, minerals and that gorgeous green fruit...considerable power, pre- “...complex and ultra refi ned...balanced, refi ned and mouth coating cision and length...simply stunning...” (94 points) AM, Issue 16, Q4 ‘04 fl avors...the transparency and harmony of expression is nothing short 610 12 bottles (oc) per lot $2400–3500 of remarkable...” (95 points) AM, Issue 29, Q1 ‘08 616 2 bottles per lot $1000–1500 Corton-Charlemagne 2002 Coche-Dury Côte de Beaune, grand cru Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes 2009 “...expressive nose of green apple, citrus and fl oral note...big, powerful Domaine Fourrier and muscular medium-weight plus fl avors that culminate in a hugely Côte de Nuits, 1er cru long and linear fi nish...” (96 points) AM, Issue 47, Q3 ‘12 One slightly damp stained label (See photo page 55) “A creamy-sweet essence of red berries on the palate, with excellent 611 3 bottles per lot $7500–11000 harmonious acidity giving energy to the middle palate...superb mounting fi nish.” (93 points) ST, Vinous.com, March 2012 617 6 bottles per lot $500–750 Puligny-Montrachet, Clos de la Mouchère 2010 Henri Boillot Côte de Beaune, 1er cru “...Dense and brisk on entry, with outstanding grand cru intensity to the Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2009 lemon and crushed stone fl avors...fi nishes with outstanding stony, citric Domaine Fourrier persistence...” (95+ points) ST, Vinous.com, September 2012 Côte de Nuits, 1er cru 612 12 bottles per lot $800–1200 One label bin marked, one slightly damp stained; one cracked wax capsule “...rich, ripe, sensual and totally inviting...The fruit positively explodes Bâtard-Montrachet 1992 Maison Verget Label scuffed and slightly on the fi nish, where fl oral, spiced overtones add the fi nal layers of damp stained (1) complexity...a stunning bottle...” (94 points) AG,Vinous.com, May 2011 Chassagne-Montrachet, Les Vergers 1996 Michel Niellon 618 6 bottles per lot $500–750 One slightly damp stained label (7) 613 Above 8 bottles per lot $420–650 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes 2010 Domaine Fourrier :: Côte de Nuits, 1er cru Both wax capsules cracked “Bright crimson. Lighter nose than many of his wines. Bright fruit and some real juicy fruit on the palate...” (17+ points) Jancis Robinson, JR, 8 December 2011 619 2 bottles per lot $400–600

56 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2011 Chambolle-Musigny, Les Amoureuses 2009 Domaine Fourrier Robert Grofﬁ er Père et Fils Côte de Nuits, 1er cru Côte de Nuits, 1er cru Chipped wax capsule “...depth, concentration and overt richness...The signature perfume “...raspberry, cherry, crushed stone and rose petal...sweet, silky and emerges with time, but this remains a wine essentially built on an seamless, but with harmonious acidity energizing the mid-palate...A intense core of fruit...” (93 points) AG, Vinous.com, May 2011 beauty in the making...” (95 points) ST, Vinous.com, March 2014 628 3 bottles per lot $480–750 620 1 magnum per lot $350–550

HUDELOT-NOELLAT Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2012 Domaine Fourrier Romanée-St-Vivant 2002 Hudelot-Noëllat Côte de Nuits, 1er cru Côte de Nuits, grand cru All wax capsules cracked “...aromas of raspberry, lavender, cocoa powder, smoke and under- “...aromas of raspberry, minerals, rose petal and blood orange. Incred- brush. Silky, suave and pure, with highly nuanced but understated ibly sappy, vibrant and imploded, showing outstanding lift and cut to its fl avors of cherry pit, fl owers, menthol and underbrush...” (93 points) ST, red berry and fl oral fl avors...” (94-97 points) ST, Vinous.com, January 2014 Vinous.com, March 2005 621 6 bottles per lot $2200–3200 629 6 bottles per lot $1800–2800

Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2012 Vosne-Romanée, Beaux Monts 2002 Hudelot-Noëllat Domaine Fourrier Côte de Nuits, 1er cru Côte de Nuits, 1er cru Three worn capsules All wax capsules cracked “...elegant, fi rm and spicy fl avors that are very tightly structured at present though I suspect this will age well over the medium rather than “...orange blossom and fresh apricot infusing the pure red cherries long-term...extremely impressive.” (89-92 points) AM, Issue 13, Q1 ‘04 and crushed strawberry fruit...feminine and nicely defi ned...wonderful tension towards the fi nish...” (93-95 points) Neal Martin, WA #210, December 630 12 bottles per lot $1200–1800 2013 622 6 bottles per lot $600–900 Romanée-St-Vivant 2003 Hudelot-Noëllat Côte de Nuits, grand cru Gevrey-Chambertin, Vieilles Vignes 2010 Domaine Fourrier One slightly scuffed label “...aromas of plum and raspberry syrup, mocha, rose petal and under- Les Champeaux All wax capsules cracked (3) brush...dense and plush, with powerful framboise, wild strawberry and Les Cherbaudes Two damp stained labels; one chipped wax capsule (3) mineral fl avors...” (91+ points) ST, Vinous.com, March 2006 Combe Aux Moines Two damp stained labels; all wax capsules cracked (3) 631 12 bottles (oc) per lot $2200–3200 Les Goulots Two cracked wax capsules (3) 623 Above 12 bottles per lot $1800–2800 Richebourg 2005 Hudelot-Noëllat Côte de Nuits, grand cru “...pure sex appeal on the nose: black raspberry, coffee, minerals, ROBERT GROFFIER PERE ET FILS grilled oak and smoke, with a piquant topnote of blood orange. Large- Bonnes-Mares 1999 Robert Groffi er Père et Fils scaled and utterly seamless...” (94-97 points) ST, Vinous.com, March 2007 Côte de Nuits, grand cru 632 6 bottles per lot $2800–4200 One ink marked label “...grand cru aromas of macerated berries, licorice, jasmine, animal Romanée-St-Vivant 2005 Hudelot-Noëllat fur, tar and exotic baking spices...Fills the mouth with sappy sucrosity, Côte de Nuits, grand cru lifted by a strong fl oral element...” (95 points) ST, Vinous.com, March 2002 “...perfume of strawberry, violet and cocoa powder, complemented by 624 2 bottles per lot $450–650 sweet oak. Sappy, spicy and deep...fl avors of raspberry, leather, smoke and mineral...” (94+ points) ST, Vinous.com, March 2008 Chambolle-Musigny, Les Amoureuses 1999 633 6 bottles per lot $2200–3200 Robert Groffi er Père et Fils Côte de Nuits, 1er cru “...nose of dark berries, minerals, iron, tobacco and truffl e. Superripe DOMAINE LEROY in the mouth; like an essence of red and black berries. Wonderfully Vosne-Romanée, Brûlées 1991 Domaine Leroy concentrated for the vintage...” (93 points) ST, Vinous.com, March 2002 Côte de Nuits, 1er cru 625 12 bottles (oc) per lot $2600–3800 Damp stained label 634 1 bottle per lot $350–550 Chambolle-Musigny, Les Amoureuses 2002 Robert Groffi er Père et Fils Clos de la Roche 1992 Domaine Leroy Côte de Nuits, 1er cru Côte de Nuits, grand cru One label creased, one slightly damp stained All labels damp stained; three French tax-stamped capsules “...Medium-bodied, oily-textured, sultry, pure, and juicy...awesome lay- “...fresh blackberry scents. It is medium-to-full-bodied, fi rmly struc- ers of thick, dark fruits...dense and concentrated...also fresh...a long, tured, and offers satin-textured hoisin sauce, Asian spices, and black superb fi nish...” (94 points) Pierre Rovani, WA #153, June 2004 cherry fl avors...powerful and concentrated...” (93 points) Pierre Rovani, WA 626 12 bottles (oc) per lot $2400–3500 #131, October 2000 635 4 bottles per lot $2000–3000 Bonnes-Mares 2009 Robert Groffi er Père et Fils Côte de Nuits, grand cru One label damp stained, one slightly torn “...knockout aromatics that meld into layers of fresh, vibrant fruit. Medium in body yet wonderfully intense in its fl avors...impresses for its class and balance...” (95+ points) AG, Vinous.com, May 2011 627 6 bottles per lot $900–1400

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 57 Musigny 1992 Domaine Leroy Nuits-St-Georges, Boudots 1998 Domaine Leroy Côte de Nuits, grand cru Côte de Nuits, 1er cru Both labels damp stained Two slightly scuffed labels “...touches of amber along the edge of the glass. It is satin-textured, “...expressive black fruit nose nuanced by hints of earth and under- with loads of red/black fruits, herbs, spices, and hints of fl owers...” (89 brush...fl avors that retain a fi ne sense of balance on the powerful and points) Pierre Rovani, WA #131, October 2000 mouth coating fi nish...” (93 points) AM, July 28 2007 (See photo opposite page) 645 3 bottles per lot $1100–1700 636 2 bottles per lot $2800–4200 Richebourg 1998 Domaine Leroy Richebourg 1992 Domaine Leroy Côte de Nuits, grand cru Côte de Nuits, grand cru Scuff marked label All labels damp stained “...demure aromas of spices, strawberries, raspberries, and sweet “...roasted vegetable, spice, and herbal aromatics. Medium-to-full-bod- dark cherries. Medium-to-full-bodied...packed with loads of cassis, red ied and fi rm...loads of spice-imbued black cherries...” (91 points) Pierre cherries, spices, and plums...” (95 points) Pierre Rovani, WA #131, October Rovani, WA #131, October 2000 2000 637 3 bottles per lot $2400–3500 646 1 bottle per lot $1200–1800

Romanée-St-Vivant 1992 Domaine Leroy Vosne-Romanée, Beaux Monts 1998 Domaine Leroy Côte de Nuits, grand cru Côte de Nuits, 1er cru Both labels damp stained; one capsule torn “...fabulous bouquet with wonderful delineation, hints of bay leaf and rose-petals infusing the mulberry and wild strawberry fruit...a cash- 638 2 bottles per lot $1300–1900 mere texture from start to fi nish...” (95 points) Neal Martin, eRobertParker. com #215, October 2014 Volnay, Santenots 1993 Domaine Leroy 647 4 bottles per lot $2000–3000 Côte de Beaune, 1er cru Damp stained label Vosne-Romanée, Brûlées 1998 Domaine Leroy “...humongous levels of fruit, full body, and fabulous purity and pres- Côte de Nuits, 1er cru ence in the mouth. There is some tannin, but as in all Leroy’s 1993s, it One slightly bin marked label is sweet and ripe...” (93 points) Robert Parker, WA #100, August 1995 “...perfumed black fruit nose hints at a faint roasted quality. Less 639 1 bottle per lot $350–550 voluminous and sweet than the above, but still has terrifi c density and grip...fi ne tannins and excellent length.” (90-93 points) ST, Vinous.com, Chambertin 1994 Domaine Leroy March 2000 Côte de Nuits, grand cru 648 2 bottles per lot $700–1000 One label torn, one bin marked, two damp stained; one worn capsule “...medium-to-dark ruby color and has admirable concentration of dark Nuits-St-Georges, Aux Allots 1999 Domaine Leroy berry fruit, yet it is rugged and dry. This wine’s personality leans more Côte de Nuits towards tarry blackberries.” (91 points) Pierre Rovani, WA #131, October 2000 All labels damp stained 640 3 bottles per lot $2600–3800 “...medium-bodied, rich, powerful offering that coats the taster’s mouth with concentrated layers of black fruits and fresh herbs...outstandingly Richebourg 1994 Domaine Leroy long and ripe fi nish...” (90 points) Pierre Rovani, WA #136, August 2001 Côte de Nuits, grand cru 649 3 bottles per lot $900–1400 Three labels damp stained, one also nicked; one capsule worn “...complex spice, cassis, and fl oral aromas...outstanding depth of black- Pommard, Les Vignots 1999 Domaine Leroy currant and blackberry fruit intermingled with touches of cedar. It remains Côte de Beaune fresh, and powerful...” (92 points) Pierre Rovani, WA #131, October 2000 All labels damp stained 641 6 bottles per lot $3500–5500 “...dark roasted fruit aromas. Medium-bodied and fi rmly structured, this is a broad, blackberry and licorice-laced wine with a fi rm, tannic Chambolle-Musigny, Les Charmes 1998 Domaine Leroy backbone...” (89 points) Pierre Rovani, WA #136, August 2001 Côte de Nuits, 1er cru 650 6 bottles per lot $1900–2800 Both labels bin marked, one also slightly damp stained; one French tax-stamped capsule Vosne-Romanée, Beaux Monts 2000 Domaine Leroy “Massive nose of crushed raspberry and cassis...very rich yet beauti- Côte de Nuits, 1er cru fully elegant fl avors...really quite rich and very Chambolle in fundamen- Nicked label; chipped wax capsule tal character...” (93 points) AM, April 18 2004 “Ripe, forward and expressively spicy black fruit aromas lead to supple, 642 2 bottles per lot $750–1100 rich and round medium full fl avors that possess a fi rm, limestone- infused fi nish of excellent length...” (91 points) AM, May 14 2004 Clos de la Roche 1998 Domaine Leroy 651 1 bottle per lot $480–750 Côte de Nuits, grand cru “...huge quantities of sweet cherry, blackberry, and violet-infused blue- Bourgogne Rouge 2004 Domaine Leroy berries, a huge velvety-textured character, and a full body...” (96 points) Bourgogne Pierre Rovani, WA #131, October 2000 Level one 2.5cm; one slightly damp stained label; four wax capsules 643 3 bottles per lot $1600–2400 cracked, two chipped; one slight signs of past seepage “...notes of red raspberry, spice, earth and violets...rich, classy and styl- Corton-Renardes 1998 Domaine Leroy ish fl avors...a textured, pure and wonderfully refi ned fi nish that goes on and on...” (92 points) AM, Issue 22, Q2 ‘06 Côte de Beaune, grand cru “...awesome. Its profound dark cherry aromas lead to a medium-to- 652 6 bottles per lot $1500–2200 full-bodied, broad, and complex core of red cherries, spices, plums, and vanilla-infused oak...” (95 points) Pierre Rovani, WA #131, October 2000 644 4 bottles per lot $2000–3000

58 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 636 Nuits-St-Georges Domaine Leroy Vosne-Romanée 1992 Henri Jayer Boudots 1994 Damp stained label (1) Côte de Nuits Lavières 1995 Damp stained label; slightly torn vintage label (1) Level 3cm; nicked label “...really lovely inner mouth perfume that seduces along with excellent 653 Above 2 bottles per lot $600–900 balance, overall depth and fi ne length. The underlying structure is fully resolved...An all out tour de force...” (90 points) AM, December 8 2012 Pommard, Les Vignots 1998 (1) 662 1 bottle per lot $1500–2200 Volnay, Santenots du Milieu 1998 Level 2cm (1) Both above Domaine Leroy Clos des Lambrays 1996 Domaine des Lambrays 654 Above 2 bottles per lot $500–750 Côte de Nuits, grand cru One label torn, two damp stained “...lovely freshness...saturates the palate with roasted blackberry LA POUSSE D’OR fl avors, cumin, juniper berries, and cigar box-like fl avors...medium to full-bodied, structured, and complex...” (92 points) Pierre Rovani, WA #125, Volnay, Clos des 60 Ouvrées (Caillerets) 2002 La Pousse d’Or October 1999 Côte de Beaune, 1er cru 663 12 bottles (owc) per lot $1400–2000 One nicked label “...aromas of oxidized raspberry jam, black olive tapenade and mocha torrefaction...a silky texture, sound acidity and lovely lift to its fl avors of Gevrey-Chambertin 1999 Armand Rousseau plum, red berries and roasted herbs...” (92 points) ST, Vinous.com, February 2016 Côte de Nuits 655 6 bottles per lot $380–550 “...plenty of Gevrey character and excellent concentration...wrapped in fi ne length. The underlying structure is still present...should come around relatively soon...capable of lasting for another decade.” (89 Clos de la Roche 2009 La Pousse d’Or points) AM, July 30 2005 Côte de Nuits, grand cru 664 4 bottles per lot $320–480 One torn label “...saturates the palate with tons of fruit. Despite its richness, the Clos de la Roche remains brilliant through and through, with dazzling elegance Vosne-Romanée, Cros Parantoux 1999 Emmanuel Rouget and an intense, powerful fi nish.” (95 points) AG, Vinous.com, May 2011 Côte de Nuits, 1er cru 656 6 bottles per lot $500–750 “A still relatively bright, spicy and fresh red berry fruit nose introduces very ripe yet beautifully elegant and detailed middle weight fl avors... mouth coating fi nish...” (93 points) AM, March 24 2010 Corton, Clos du Roi 2009 La Pousse d’Or 665 1 bottle per lot $1100–1700 Côte de Beaune, grand cru “...good freshness and pinot noir character...plum and fl oral aromas that are in keeping with the sappy, rich, powerful and broad-shouldered Nuits-St-Georges, Les St-Georges 2001 Henri Gouges fl avors that drench the palate...” (95 points) AM, Issue 42, Q2 ‘11 Côte de Nuits, 1er cru 657 5 bottles per lot $350–550 “...Explosive, complex, sappy nose melds dark berries, cocoa powder, minerals, leather and spices...compelling purity of fl avor and class... subtle lingering sweetness...” (92+ points) ST, Vinous.com, March 2004 Chambolle-Musigny, Les Amoureuses 2012 La Pousse d’Or 666 3 bottles per lot $220–320 Côte de Nuits, 1er cru “...very contained at the moment with broody mulberry and raspberry aromas emerging...medium-bodied with crisp tensile tannins, a drop of Chambolle-Musigny, Les Amoureuses 2002 balsamic tincturing the detailed black fruit...” (94 points) Neal Martin, WA Jacques-Frédéric Mugnier #219, June 2015 Côte de Nuits, 1er cru 658 3 bottles per lot $400–600 “...highly expressive with a softly perfumed nose that is spicy, fl oral and ultra seductive with elegant fruit that displays subtle earth and anise notes...” (92 points) AM, March 8 2008 Volnay 2009 La Pousse d’Or 667 6 bottles per lot $4000–6000 Les Caillerets (4) Clos de la Bousse d’Or (3 mags) Charmes-Chambertin 2002 Armand Rousseau 659 Above 4 bottles and 3 magnums per lot $650–950 Côte de Nuits, grand cru “Lovely aromas of red cherries are found in the nose...Silky-textured, suave, and pure, it reveals delightful raspberry and red cherry fl avors in Volnay, Clos des 60 Ouvrées (Caillerets) 2010 One torn label (3) its seamless character.” (88-89 points) Pierre Rovani, WA #153, June 2004 Corton, Clos du Roi 2012 (2) 668 2 bottles per lot $400–600 Volnay, Clos de la Bousse d’Or 2012 (6) All above La Pousse d’Or Charmes-Chambertin, Vieilles-Vignes 2002 Denis Bachelet 660 Above 11 bottles per lot $550–850 Côte de Nuits, grand cru “...plenty of wood spice...spicy black currant, earth and ever-so-slightly Charmes-Chambertin 1992 Claude Dugat sauvage suffused nose...lovely richness and a refi ned texture to the Côte de Nuits, grand cru medium-bodied and solidly concentrated fl avors...excellent depth...” (93 points) AM, July 2 2014 Label damp stained and slightly scuffed “...superb expression of red Burgundy...sweet, jammy nose of black and 669 6 bottles per lot $2000–3000 red fruits, smoke, and oak. Full-bodied, with layers of ripe fruit that cascade across the palate...” (94 points) Robert Parker, WA #96, December Charmes-Chambertin, Vieilles-Vignes 2002 Perrot-Minot 1994 Côte de Nuits, grand cru 661 1 bottle per lot $180–280 Lot 670: Scuff marked label; Lot 671: All labels slightly scuffed “...aromas of rose petal, mocha, dark chocolate and smoke. Sweet, round, creamy and seamless, with fl eshy fl avors of raspberry, iron and blood orange...lush and silky...” (92 points) ST, Vinous.com, March 2005 670 1 bottle per lot $120–180 671 6 bottles per lot $700–1000

60 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Comte Liger-Belair Assortment 2002 Vosne-Romanée, Malconsorts 2002 Sylvain Cathiard Côte de Nuits Côte de Nuits, 1er cru La Romanée Both labels slightly damp stained (2) “...The bouquet is exquisite...open and generous raspberry, orange sorbet and hints of gingerbread bursting forth but remaining tightly Vosne-Romanée, Clos du Château controlled and focused...” (95 points) Neal Martin, eRobertParker.com #214, All labels slightly damp stained (4) August 2014 Vosne-Romanée, Les Chaumes Slightly damp stained label (1) 676 6 bottles per lot $1900–2800 Vosne-Romanée, La Colombière Both labels slightly damp stained (2) Vosne-Romanée, Les Petits Monts 2002 Vosne-Romanée, Aux Reignots All labels slightly damp stained (3) (See photo below) Domaine Forey Père et Fils Côte de Nuits, 1er cru 672 Above 12 bottles (owc) per lot $5000–7500 “Very fresh and bright spicy black pinot fruit aromas introduce linear, tight and very backward at present with subtle spice notes and an Latricières-Chambertin 2002 Domaine Trapet angular, muscular, somewhat robust fl avor profi le...” (91 points) AM, Issue 17, Q1 ‘05 Côte de Nuits, grand cru “...cassis, blackberry, and violet-scented...concentrated and armed with 677 3 bottles per lot $220–320 outstanding depth of fruit. Syrupy black cherries, blackberries, bacon, and cassis liqueur...” (93 points) Pierre Rovani, WA #153, June 2004 Vosne-Romanée, Aux Reignots 2002 Sylvain Cathiard 673 12 bottles (owc) per lot $1200–1800 Côte de Nuits, 1er cru All labels damp stained Mazoyères-Chambertin, Vieilles Vignes 2002 Perrot-Minot “...Real sinew and structure here even though the vines are only 11 Côte de Nuits, grand cru years old. Easy, fresh with fl avours of glacé cherries...light, fl irtatious fi nish.” (16.5+ points) Jancis Robinson, JR, 28 October 2010 “...Knockout nose combines black fruits, minerals and coffee...very strong fruit without coming across as overly sweet or heavy. A wine of 678 3 bottles per lot $600–900 compelling length...” (92 points) ST, Vinous.com, March 2005 674 6 bottles per lot $700–1000 Comte Liger-Belair Assortment 2003 Côte de Nuits Musigny 2002 Jacques-Frédéric Mugnier La Romanée (2) Côte de Nuits, grand cru Vosne-Romanée, Les Chaumes Torn label (1) “Medium red. Immediately spectacular aromas of raspberry, baked Vosne-Romanée, Clos du Château One nicked label (4) bread and white truffl e. Silky, thick and highly concentrated; densely packed, sappy and wonderfully sweet...” (97 points) ST, Vinous.com, Febru- Vosne-Romanée, La Colombière (3) ary 2016 Vosne-Romanée, Aux Reignots One nicked label (2) 675 6 bottles per lot $5000–7500 679 Above 12 bottles (owc) per lot $4000–6000

Lot 672

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 61 Chambertin 2005 Pierre Damoy Vosne-Romanée 2005 Robert Arnoux Côte de Nuits, grand cru Côte de Nuits “...red and blue pinot fruit, earth and an interesting smoked meat All labels slightly damp stained; two importers component...textured, concentrated and very serious fl avors that are “...subtle red fruits, fl oral perfume, and exotic spices. Quite creamy superbly well concentrated...” (95 points) AM, Issue 29, Q1 ‘08 and polished on the palate, it fi nishes with a somewhat diffuse, lightly 680 6 bottles per lot $900–1400 salty fresh red fruit character...” (88+ points) David Schildknecht, WA #170, April 2007 689 6 bottles per lot $220–320 Clos des Lambrays 2005 Domaine des Lambrays Côte de Nuits, grand cru “...nose of dark berry fruit, spice, earth, a hint of animale and an overlay Charmes-Chambertin, Mazoyères 2006 of obvious minerality...rich, full and sweet broad-scaled yet elegant Domaine de la Vougeraie fl avor...intense fi nish...” (94 points) AM, Issue 29, Q1 ‘08 Côte de Nuits, grand cru 681 6 magnums (owc) per lot $1900–2800 One torn label “...earthy nose of somber red berry fruit and a distinct sauvage/underbrush character...big-bodied fl avors that are almost surprisingly supple Clos Vougeot 2005 Robert Arnoux and nicely detailed...” (91 points) AM, Issue 36, Q4 ‘09 Côte de Nuits, grand cru 690 6 bottles per lot $420–650 All labels slightly damp stained “...notes of violets, earth, red and black pinot fruit and a distinct animale component that introduces big, robust and intense fl avors that are Beaune, Tante Berthe 2007 textured, indeed even chewy...” (91-94 points) AM, Issue 25, Q1 ‘07 Château de Chorey - Domaine Jacques Germain 682 4 bottles per lot $500–750 Côte de Beaune, 1er cru One cracked wax capsule Comte Liger-Belair Assortment 2005 “...presently brooding and only grudgingly giving up glimpses of earthy dark berry fruit...excellent detail, beautiful purity of expression and Côte de Nuits ample minerality...” (93 points) AM, Issue 38, Q2 ‘10 La Romanée (2) 691 3 magnums per lot $220–320 Vosne-Romanée, Les Chaumes (1) Vosne-Romanée, Clos du Château (4) Charmes-Chambertin 2008 Arlaud Père et Fils Vosne-Romanée, La Colombière (3) Côte de Nuits, grand cru Vosne-Romanée, Aux Reignots (2) “...nicely integrated acidity and intriguing saline and iodiney sugges- 683 Above 12 bottles (owc) per lot $6500–9500 tions accentuating the impression of inner-mouth perfume. Finishes sweet and aromatic...” (90-93 points) ST, Vinous.com, March 2010 692 6 bottles per lot $420–650 Corton-Bressandes 2005 Chandon de Briailles Côte de Beaune, grand cru One label scuffed, one damp stained Clos de la Roche 2008 Arlaud Père et Fils “...refi ned red pinot fruit and obvious minerality...sweet, rich, precise Côte de Nuits, grand cru and fi rm fl avors that possess good vibrancy and excellent fi nishing “...soy-like savor that brings it to a juicy, mouth-watering conclusion. punch and length...” (92 points) AM, Issue 26, Q2 ‘07 Fruits and berries here are very much in the background, but there is 684 5 bottles per lot $250–380 considerable intrigue...” (90 points) David Schildknecht, WA #189, June 2010 693 6 bottles per lot $450–650 Musigny, Vieilles Vignes 2005 Comte Georges de Vogüé Côte de Nuits, grand cru Nuits-St-Georges, Clos de la Maréchale 2008 “Prepare to be transported...brilliant nose of violet and rose petal... Jacques-Frédéric Mugnier intensely spiced extravagant red and black pinot fruit nuanced by hints Côte de Nuits, 1er cru of earth and stone...” (99 points) AM, Issue 29, Q1 ‘08 Two slightly damp stained labels 685 3 magnums (owc) per lot $4000–6000 “...black cherries, sweet spices, fl owers and licorice, all of which meld together beautifully in a weightless, impeccably elegant style. Floral, minty notes...” (92 points) AG, Vinous.com, May 2011 Nuits-St-Georges, Les Cailles 2005 Robert Chevillon 694 6 bottles per lot $300–450 Côte de Nuits, 1er cru “...black raspberry, blackberry and licorice aromas...large-scaled and dense, with superripe berry, licorice and chocolate fl avors offering Savigny-lès-Beaune, Gravains 2008 Domaine Pavelot superb depth and sweetness...” (91+ points) ST, Vinous.com, March 2008 Côte de Beaune, 1er cru 686 6 bottles per lot $480–750 “Good bright, full red. Very ripe aromas of black cherry and licorice. Rich, broad and sweet but less perfumed than the Pernand Les Verge- lesses or Savigny Les Guettes...” (88+? points) ST, Vinous.com, March 2011 Nuits-St-Georges, Les St-Georges 2005 Robert Chevillon 695 6 bottles per lot $120–180 Côte de Nuits, 1er cru “Very rich and sweet and dramatic. So full of exuberant fruit you could almost drink this straightaway. Very much a movie star.” (18 points) Chambolle-Musigny, Les Charmes 2009 Jancis Robinson, JR, 28 July 2007 Domaine Bertheau et Fils 687 6 bottles per lot $950–1400 Côte de Nuits, 1er cru “...notes of raspberry, cherry and a hint of plum...I am especially Ruchottes-Chambertin 2005 Frédéric Esmonin impressed by the depth this displays, particularly on the balanced and intense fi nale. Lovely juice.” (92 points) AM, Issue 45, Q1 ‘12 Côte de Nuits, grand cru One slightly damp stained label 696 5 magnums per lot $1100–1700 “...Darker berries on the nose, with a violet topnote and a whiff of meat. Rich, densely packed and sappy...strong fruit-driven fl avors of Chambolle-Musigny, Les Véroilles 2009 Ghislaine Barthod maraschino cherry, kirsch and black raspberry...” (92 points) ST, Vinous. Côte de Nuits, 1er cru com, March 2007 “Medium red. Deep, expressive, vibrant nose offers raspberry, cherry, 688 6 magnums per lot $950–1400 smoky minerality, mocha and spices, plus a whiff of tobacco. Fat, silky and very rich; a real fruit bomb in the mouth...” (94+ points) ST, Vinous. com, March 2012 697 12 bottles per lot $1200–1800

62 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Charmes-Chambertin 2009 Arlaud Père et Fils Vosne-Romanée 2012 Emmanuel Rouget Côte de Nuits, grand cru Côte de Nuits “...sweet in the mouth, with stronger red fruit ﬂ avors than the nose 709 2 magnums per lot $400–600 suggests. Good mid-palate fat is currently cut off by slightly drying, dusty tannins.” (90 points) ST, Vinous.com, March 2012 698 3 bottles per lot $250–380 Gevrey-Chambertin, Clos St-Jacques 2002 (1) Ruchottes-Chambertin, Clos de Ruchottes 2002 (1) Echézeaux 2009 Domaine Georges Mugneret-Gibourg Clos de la Roche 2002 (1) Côte de Nuits, grand cru Mazy-Chambertin 2002 (2) “...rich, powerful and totally seductive. It shows considerable richness Gevrey-Chambertin 2002 (1) and depth...a deep, ﬂ eshy wine that will deliver considerable pleasure with minimum cellaring...” (95 points) AG, Vinous.com, April 2012 All above Armand Rousseau 699 2 magnums per lot $1000–1500 710 Above 6 bottles per lot $1300–1900

Gevrey-Chambertin, Les Cherbaudes 2009 Lucien Boillot Chambolle-Musigny Côte de Nuits, 1er cru Les Fuées 2004 Jacques-Frédéric Mugnier Damp stained label (1) 700 2 magnums per lot $220–320 Les Gruenchers, Vieilles Vignes 2005 Domaine Fourrier (1) 711 Above 2 bottles per lot $250–380 Nuits-St-Georges, Les Vignes-Rondes 2009 Domaine Georges Mugneret-Gibourg Chambertin 2005 All labels damp stained (4) Côte de Nuits, 1er cru Ruchottes-Chambertin 2005 (3) One label torn, one slightly bin marked All above Frédéric Esmonin 701 3 magnums per lot $500–750 712 Above 7 bottles per lot $550–850 Ruchottes-Chambertin 2009 Domaine Georges Mugneret-Gibourg Gevrey-Chambertin 2005 Frédéric Esmonin Côte de Nuits, grand cru Estournelles St.-Jacques (6) Label nicked and creased Lavaux St-Jacques One nicked label (2 mags) “...compelling perfume of red cherry, licorice, spices and wild herbs... 713 Above 6 bottles and 2 magnums per lot $450–650 sweet, fl oral red fruit fl avors building slowly and mounting impressively through the whiplash of a fi nish...” (94+ points) ST, Vinous.com, March 2012 702 1 magnum per lot $600–900 Vosne-Romanée 2009 Beaux Monts Jean-Jacques Confuron Nuits-St-Georges, Clos de la Maréchale 2011 One slightly creased label (3) Jacques-Frédéric Mugnier Malconsorts Maison Roche de Bellene (Nicolas Potel) Côte de Nuits, 1er cru One nicked label (2) “Good bright, dark red. Very rich, chocolatey nose. Rich and ripe but at Les Suchots Jacky Confuron-Cotétidot (3 mags) the same time saline and classically dry...fresh herbs and a menthol 714 Above 5 bottles and 3 magnums per lot $700–1000 reserve...” (91+? points) ST, Vinous.com, March 2014 703 6 bottles and 1 magnum per lot $320–480 Corton, Clos du Roi 2010 La Pousse d’Or (3) Corton-Bressandes 2010 Chandon de Briailles (6) Vosne-Romanée, Malconsorts 2011 Sylvain Cathiard Côte de Nuits, 1er cru Corton-Clos Rognets 2010 Méo-Camuzet (1) Lot 705: One label torn, three wine stained; two importers 715 Above 10 bottles per lot $650–950 “A combination of oak and natural spice elements add considerable range to the cool red currant, plum and violet infused nose...tautly muscular big-bodied fl avors...” (94 points) AM, Issue 53, Q1 ‘14 Morey-Saint-Denis 704 2 bottles per lot $500–750 Cuvée du Pape Jean Paul II 2011 Edouard Bryczek (2) 705 12 bottles per lot $3000–4500 Chenevery 2012 Lignier-Michelot (3) Faconnières 2012 Lignier-Michelot (3) Gevrey-Chambertin, Combe Aux Moines 2012 716 Above 8 bottles per lot $380–550 Dominique Gallois Côte de Nuits, 1er cru Savigny-lès-Beaune 2011 Domaine Pavelot “...very fresh and airy nose of cassis and black raspberry along with La Dominode (4) plenty of Gevrey style earth infl uence...The middle weight fl avors possess a velvety mouth feel...” (92 points) AM, Issue 57, Q1 ‘15 Gravains (4) 706 6 bottles per lot $300–450 Les Peuillets (4) 717 Above 12 bottles per lot $280–420 Pommard, Clos des Epeneaux 2012 Comte Armand Côte de Beaune, 1er cru Volnay Each magnum also in its own owc Les Caillerets 2011 Henri Boillot (3 mags) “...more red rather than black fruit on the nose with plenty of wild blackberry and raspberry aromas coming through, though there is Santenots du Milieu 2011 Arnaud Ente some new oak still to be resolved...” (91+ points) Neal Martin, eRobert- One slightly damp stained label (3) Parker.com #221, October 2015 Les Caillerets 2012 Henri Boillot (2 mags) 707 3 magnums (oc) per lot $480–750 718 Above 3 bottles and 5 magnums per lot $700–1000

Volnay, Santenots 2012 Henri Boillot Côte de Beaune, 1er cru “Violets, licorice, blueberries and graphite...more than enough structure to support the fruit in a dramatic, large-scaled Burgundy that captures the essence of the year in its explosive personality...” (93-95 points) AG, Vinous.com, January 2014 708 6 magnums per lot $600–900

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 63 ARNAUD ENTE Chablis, Les Preuses 2007 Vincent Dauvissat Meursault 2010 Arnaud Ente Chablis, grand cru Four damp stained labels Côte de Beaune “...ravishing alliance of richness and textural creaminess with delicacy Bottles: One slightly torn label; Magnums: One slightly creased label; and refreshment such as you won’t often, if ever, fi nd in another vine- one chipped wax capsule yard...elegant...” (97 points) David Schildknecht, WA #186, December 2009 “At once pliant and juicy, with a fi ne-grained, round texture to its fresh stone fruit and citrus fl avors. Not about power but tasty and stylish. A 728 6 bottles per lot $900–1400 lovely, persistent village wine.” (91 points) ST, Vinous.com, September 2012 719 2 bottles and 3 magnums per lot $550–850 Chablis, Les Preuses 2008 Vincent Dauvissat Chablis, grand cru Meursault, La Sève du Clos 2010 Arnaud Ente “...cool aromas featuring notes of limestone, lemon, oyster shell, iodine and dried white fl owers. There is a terrifi c sense of vibrancy to the Côte de Beaune chiseled and beautifully precise middle weight fl avors...” (95 points) AM, Slightly creased label June 22 2014 “...simply striking in its beauty...Bright fl owers, pears, oyster shells, 729 6 bottles per lot $600–900 crushed rocks and slate...Vibrant saline notes frame the long fi nish...It is super-impressive.” (94 points) AG, Vinous.com, August 2012 (See photo opposite page) Chevalier-Montrachet 2010 Domaine Lefl aive 720 1 magnum per lot $400–600 Côte de Beaune, grand cru “...lemon-lime and acacia blossom scents...intensely mineral-driven middle weight fl avors that possess superb precision on the explosive Meursault, Clos des Ambres 2011 Arnaud Ente and palate staining fi nish...” (97 points) AM, Issue 51, Q3 ‘13 Côte de Beaune 730 6 bottles (owc) per lot $3000–4500 Bottle: Slightly damp stained label “...hinting at hazelnut and lees. Then fat and rich in the mouth, offering very good fl oral lift to the fl avors of tangerine and spices...” (90 points) Meursault, Les Charmes 2011 Domaine Roulot ST, Vinous.com, September 2013 Côte de Beaune, 1er cru 721 1 bottle and 1 magnum per lot $300–450 Two slightly bin marked labels “Textured, voluptuous and caressing...a total beauty. A generous core of expressive fruit wraps around beams of minerality in a tense, vibrant Meursault, La Sève du Clos 2011 Arnaud Ente Charmes loaded with class...” (94 points) AG, Vinous.com, September 2013 Côte de Beaune 731 6 bottles per lot $1800–2800 “...Tight, high-pitched aromas of lemon and tangerine peel and stone. Dense, saline, tactile and deep...piquant peppery lift to the fl avors of orange juice and pineapple...” (93 points) ST, Vinous.com, September 2013 Meursault, Les Perrières 2011 Château de Puligny Montrachet 722 2 magnums per lot $750–1100 Côte de Beaune, 1er cru “...beautifully poised and harmonious...traces of apricot and white peach, even persimmon, but the headline is the minerality and tension Meursault, Clos des Ambres Arnaud Ente threaded through this premier cru from start to fi nish...” (95 points) Neal 2007 Both labels damp stained (2) Martin, WA Interim Issue, November 2014 2008 (3) 732 12 bottles (oc) per lot $800–1200 723 Above 5 bottles per lot $380–550 Meursault, Les Charmes 2012 Antoine Jobard Corton-Charlemagne 1992 Domaine Leroy Côte de Beaune, 1er cru Côte de Beaune, grand cru “...quite expressive with its pretty nose of white peach, dried apricot, apple and fl oral scents...rich yet focused and intense medium weight Worn capsule fl avors that exude a fi ne bead of minerality...” (93 points) AM, Issue 59, Q2 ‘15 “...mineral and fruit aromas laced with ample amounts of menthol and petrol plus a touch of oak...rich and powerful with plenty of fat to buffer 733 12 bottles (oc) per lot $700–1000 the moderate acidity...” (92 points) AM, August 3 2011 724 1 bottle per lot $500–750 Meursault Comtes Lafon Les Genevrières 2001 Damp stained label (1) Bâtard-Montrachet 2004 Pierre Morey Clos de la Barre 2005 Both labels slightly damp stained (2) Côte de Beaune, grand cru 2007 Slightly damp stained label (1) “Closed nose hints at clove and honey. Large-scaled and round but Clos de la Barre 2009 (1) quite dry, with lemon, mineral and stony fl avors...a mouthful of Burgun- dian stones and minerals...” (90+ points) ST, Vinous.com, September 2006 734 Above 5 bottles per lot $500–750 725 6 bottles per lot $750–1100 Saint-Aubin 2012 Hubert Lamy Chablis, Les Clos 2005 Vincent Dauvissat Clos du Meix (2) Chablis, grand cru La Princée (2) One label damp stained, four slightly damp stained En Remilly (4) “...spicy white fl ower aromas...gorgeously intense fl avors that explode 735 Above 8 bottles per lot $180–280 on the strikingly long and chewy fi nish...the driving and penetrating fi nish just lasts and lasts...” (95 points) AM, November 7 2011 726 6 bottles per lot $900–1400 Bâtard-Montrachet 2013 (3) Chevalier-Montrachet 2013 (3) Chablis, Les Preuses 2005 Vincent Dauvissat Both above Bernard Moreau Chablis, grand cru 736 Above 6 bottles (2 oc) per lot $1000–1500 “...subtle background notes of botrytis that can also be found on the textured, supple and pure medium full fl avors that are sweet, complex and utterly palate drenching...” (94 points) AM, Issue 28, Q4 ‘07 :: 727 12 bottles per lot $1500–2200

64 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 720 HERALDED RARITIES FROM ESTEEMED PRODUCERS SUCH AS LAFON, RAMONET, AND LEFLAIVE FROM THE EXTENSIVE CELLAR OF A SEASONED COLLECTOR Purchased Through Reputable Merchants or at Auction and Stored Since Purchase Either in Professional Storage or in a Temperature- and Humidity-Controlled Home Cellar

JOSEPH FAIVELEY Chambertin, Clos de Bèze 2002 Joseph Faiveley Côte de Nuits, grand cru One torn label; two importers “...red berries, menthol and oak spice...dense, sweet and rich but dry and sullen...a powerful core of sappy berry fl avor...palate-saturating fi nishing fl avor...” (93+ points) ST, Vinous.com, March 2005 (See photo right) 737 12 bottles per lot $1500–2200

Latricières-Chambertin 2002 Joseph Faiveley Côte de Nuits, grand cru One nicked label “...an elegant and softly perfumed mix of earth, underbrush and spice nuances...red and dark pinot fruit aromas...vibrant and intense medium-bodied ﬂ avors...” (93 points) AM, March 20 2013 738 12 bottles per lot $1200–1800

Mazis-Chambertin 2002 Joseph Faiveley Côte de Nuits, grand cru Two nicked labels “Good medium red. Deep, smoky aromas of ripe berries, meat and tobacco. Silky-smooth and rich on entry, then ripe, layered and deep. Seductively rich and deceptively easy to taste today...” (91-93 points) ST, Vinous.com, March 2004 739 6 bottles per lot $550–850

Chambertin, Clos de Bèze 2003 Joseph Faiveley Côte de Nuits, grand cru “...reduced nose offers raspberry, mocha and ﬂ owers. Dense and thick...huge, broad, chewy and rich. Finishes with very sweet, thoroughly buffered tannins...” (93+ points) ST, Vinous.com, March 2006 740 6 bottles (owc) per lot $750–1100

Corton, Clos des Cortons Faiveley Joseph Faiveley 1988 Level one 3cm, one 3.5cm (2) 1999 (2) 2002 Two labels nicked, one slightly scuffed (6) 741 Above 10 bottles per lot $750–1100

Mazis-Chambertin Joseph Faiveley 1999 (1) 2003 Slightly torn label (1 mag) 742 Above 1 bottle and 1 magnum per lot $250–380

Latricières-Chambertin 2005 (2 mags) Mazis-Chambertin 2005 One slightly scuffed label; one French tax-stamped capsule (6) Both above Joseph Faiveley 743 Above 6 bottles and 2 magnums per lot $900–1400

LOUIS JADOT Gevrey-Chambertin, Clos St-Jacques 2005 Louis Jadot Côte de Nuits, 1er cru “...raspberry, cherry, rose petal, minerals and smoke, plus a whiff of fresh leather. Wonderfully sweet but at the same time sharply delineated...seamless wine...” (95 points) ST, Vinous.com, March 2008 744 12 bottles (owc) per lot $1400–2000

Lot 737

66 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Vosne-Romanée, Les Suchots 2005 Louis Jadot Clos de Tart 2008 Mommessin Côte de Nuits, 1er cru Côte de Nuits, grand cru Two importers “...textured, naturally sweet, sappy and concentrated...and excellent “...subtly perfumed notes of fl owers, exotic spices, smoke and earth. length on the balanced and palate staining fi nish...should be truly great Silky, sweet and highly concentrated...superb energy and length...dry, in time.” (96 points) AM, Issue 41, Q1 ‘11 precise and very long...” (93+ points) ST, Vinous.com, March 2008 755 3 bottles per lot $500–750 745 12 bottles per lot $950–1400 Clos de la Roche 2005 Lucie et Auguste Lignier Chambolle-Musigny, Les Fuées 2009 Louis Jadot Côte de Nuits, grand cru Côte de Nuits, 1er cru “...seductive if serious aromas that include both red and blue pinot “...intense, delineated and refi ned middle weight fl avors that display a fruit, spice notes, game and underbrush...wonderfully deep and palate- dusty and mineral-infl ected character on the mouth coating and mildly staining fl avors...” (92-95 points) AM, Issue 25, Q1 ‘07 austere fi nish.” (91 points) AM, Issue 46, Q2 ‘12 756 12 bottles per lot $1500–2200 746 12 bottles (owc) per lot $600–900 Vosne-Romanée, Les Suchots 2005 Bouchard Père et Fils Gevrey-Chambertin, Clos St-Jacques 2009 Louis Jadot Côte de Nuits, 1er cru Côte de Nuits, 1er cru “...aromas of strawberry, raspberry, cocoa powder and incense... “Gorgeous nose that has everything-a mix of classy red fruits and a impossibly sexy today...vibrant and very long, with palate-dusting fruits, captivating vinosity...racy, linear, and long, while the fi nish is very per- minerals and spices.” (93+ points) ST, Vinous.com, March 2008 sistent. Grand vin.” (18 points) Michael Edwards, WFW, Issue 31, 2011 757 3 magnums per lot $500–750 747 12 bottles (owc) per lot $950–1400 Bonnes-Mares 2006 Maison Frédéric Magnien Vosne-Romanée, Les Suchots 2009 Louis Jadot Côte de Nuits, grand cru Côte de Nuits, 1er cru “...black cherry, cilantro, menthol and sexy oak spices. Quite backward “Very pure, liqueur-like aromas of red berries, botanical herbs, mint, and medicinal on the palate, with youthfully imploded black cherry and spices and fl owers. Dense, supple, sweet and concentrated...fl avors of pepper fl avors...” (91+? points) ST, Vinous.com, March 2009 strawberry, minerals and spices...” (92 points) ST, Vinous.com, March 2012 758 6 bottles per lot $600–900 748 12 bottles (owc) per lot $900–1400 Echézeaux 2006 Maison Frédéric Magnien Chambolle-Musigny, Les Fuées 2003 One loose vintage label (8) Côte de Nuits, grand cru Charmes-Chambertin 2003 (4) One torn label Both above Louis Jadot “...almost liqueur-like sweetness to the aromas of black cherry, licorice and gingerbread. Sweet, thick and seamless; at once rich and refi ned... 749 Above 12 bottles per lot $600–900 fi nishes long and sweet...” (92 points) ST, Vinous.com, March 2009 759 12 bottles per lot $950–1400 Gevrey-Chambertin, Clos St-Jacques 2006 (5) Vosne-Romanée, Beaux Monts 2006 (4) Gevrey-Chambertin, Clos St-Jacques 2006 Bruno Clair Gevrey-Chambertin, Clos St-Jacques 2007 (3) Côte de Nuits, 1er cru All above Louis Jadot “...aromas of plum, blackberry and violet. Moderately sweet and penetrating, with very good energy and underlying spine to its currant and 750 Above 12 bottles per lot $800–1200 fl oral fl avors...” (91+ points) ST, Vinous.com, March 2009 760 3 bottles per lot $220–320 CLOS DE TART Clos de la Roche 2007 Domaine Dujac Clos de Tart 1999 Mommessin Côte de Nuits, grand cru Côte de Nuits, grand cru “...discreetly fl oral with an elegant, refi ned and dense nose of red berry “...knockout aromas of wonderfully intense black cherry fruit loaded fruit, earth and wisps of anise and clove...fresh and mouth coating with cassis and a touch of new oak...medium-bodied, sweet, harmoni- medium plus weight fl avors...” (92 points) AM, Issue 37, Q1 ‘10 ous and long fl avors...” (92 points) AM, June 13 2002 761 12 bottles (2 oc) per lot $2200–3200 751 2 bottles per lot $450–650

Corton, Le Rognet 2007 Domaine Thibault Liger-Belair Clos de Tart 2005 Mommessin Côte de Beaune, grand cru Côte de Nuits, grand cru Two slightly scuffed labels 762 6 bottles per lot $500–750 “...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, full, concentrated, powerful and sweet fl avors...superb mid-palate Grands-Echézeaux 2007 Mongeard-Mugneret density and huge length...” (96 points) AM, Issue 29, Q1 ‘08 Côte de Nuits, grand cru 752 3 bottles per lot $750–1100 “...solid complexity to the earth and spice-infl ected red berry fruit aromas that display only wisps of secondary development... good richness Clos de Tart 2006 Mommessin and the same fi ne depth as the nose...” (90 points) AM, Issue 62, Q2 ‘16 Côte de Nuits, grand cru 763 12 bottles per lot $1000–1500 “Sweet, supple, broad and lush...lovely cut and energy...fl avors of bitter cherry, dark chocolate, minerals and fresh blood are supported by fi rm Morey-Saint-Denis, 1er Cru 2008 Domaine Dujac underlying structure...” (93+ points) ST, Vinous.com, March 2009 Côte de Nuits, 1er cru 753 6 bottles per lot $850–1300 “...typical Morey aromas of strawberry, mocha, fresh herbs and spices. Offers a restrained sweetness...with savory, soil-infl ected fl avors carry- Clos de Tart 2007 Mommessin ing through to a medicinal fi nish...” (91+ points) ST, Vinous.com, March 2011 Côte de Nuits, grand cru 764 6 bottles per lot $480–750 “...darker fruit character than some recent vintages. Firm and dark, rich and powerful. Peppery. Really long. Tight, determined and focused.” (18 points) Julia Harding MW, JR, 11 June 2009 754 6 bottles (owc) per lot $750–1100

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 67 Nuits-St-Georges, Clos de la Maréchale 2009 Bâtard-Montrachet 2009 Henri Boillot Jacques-Frédéric Mugnier Côte de Beaune, grand cru Côte de Nuits, 1er cru “...superb intensity to the mouth coating, powerful and weighty fl avors... “...drinking beautifully at the moment...well-defi ned with crisp acidity almost painfully intense and absolutely bone dry...A knockout!” (96 and tension, good depth and a sophisticated walnut-tinged fi nish that points) AM, Issue 43, Q1 ‘11 is an absolute delight...” (92 points) Neal Martin, eRobertParker.com #215, 775 4 bottles per lot $800–1200 October 2014 765 12 bottles (owc) per lot $750–1100 Bâtard-Montrachet 2006 (2 mags) Chevalier-Montrachet 2006 (1 mag) Nuits-St-Georges, Clos de la Maréchale 2012 Both above Henri Boillot Jacques-Frédéric Mugnier 776 Above 3 magnums per lot $1300–1900 Côte de Nuits, 1er cru “Very dark, medicinal aromas of blackberry, blueberry, licorice and black pepper. Broad and fi ne-grained but powerful and youthfully BOUCHARD PERE ET FILS closed...Am I underrating this?” (90+ points) ST, Vinous.com, March 2015 766 12 bottles (owc) per lot $750–1100 Established in 1731, Bouchard Père & Fils is one of the oldest and most famous wine estates in Burgundy. Despite its status as one of the largest vineyard owners in the Côte d’Or, Bouchard has been Echézeaux 2006 (6) careful to remain true to tradition, striving to make wines that refl ect Charmes-Chambertin 2009 (6) the timeless beauty and uniqueness of each terroir. At their best, Both above Maison Champy Bouchard’s whites are marked by their superb acidity and crispness. 767 Above 12 bottles per lot $700–1000 Chevalier-Montrachet, La Cabotte 2005 Bouchard Père et Fils Côte de Beaune, grand cru Morey-Saint-Denis, 1er Cru Domaine Dujac “...aromatic elegance and complexity to the very ripe and slightly exotic 2006 (3) pain grillé-infused nose...intense, refi ned, focused and pure with its big, 2012 (3) rich and sweet fl avors...” (96 points) AM, Issue 27, Q3 ‘07 2013 (2) 777 5 bottles per lot $1000–1500 768 Above 8 bottles per lot $750–1100 Corton-Charlemagne 2005 Bouchard Père et Fils Gevrey-Chambertin, Lavaux St-Jacques 2009 Maison Champy (4) Côte de Beaune, grand cru “...fresh green apple surrounded by freshly baked brioche aromas ...big, Nuits-St-Georges, Boudots 2009 Dominique Mugneret (6) rich and sleekly muscled fl avors...very fi rm acid backbone...a ‘wow’ 769 Above 10 bottles per lot $500–750 wine...” (95 points) AM, Issue 27, Q3 ‘07 778 6 bottles per lot $600–900 HENRI BOILLOT Meursault, Les Perrières 2005 Bouchard Père et Fils Bâtard-Montrachet 2005 Henri Boillot Côte de Beaune, 1er cru Côte de Beaune, grand cru “...moderately toasty and spicy white fl ower and citrus nose...pure, “Magnum...hints of spice and citrus...textured and borderline massive tight, precise and energetic medium full fl avors that exude minerality fl avor...exceptionally rich fi nish that drenches and stains the palate... from stem to stern...” (93 points) AM, Issue 27, Q3 ‘07 impressive effort.” (95 points) AM, Issue 27, Q3 ‘07 779 12 bottles (owc) per lot $750–1100 770 3 bottles per lot $500–750 Montrachet 2005 Bouchard Père et Fils Bâtard-Montrachet 2008 Henri Boillot Côte de Beaune, grand cru Côte de Beaune, grand cru Multiple importers “A strikingly fresh, pure and elegant nose displays aromas of lightly “...acacia blossom...ripe orchard fruit and gorgeously exotic spice spiced green, yellow and citrus fruit...reserved, intense, focused and notes...impressive power and wonderful elegance...multi-dimensional, very powerful big-bodied fl avors...” (95 points) AM, December 5 2015 dense, long...” (97 points) AM, Issue 27, Q3 ‘07 771 4 bottles per lot $750–1100 780 4 bottles per lot $1200–1800

Corton-Charlemagne 2008 Henri Boillot Chevalier-Montrachet 2006 Bouchard Père et Fils Côte de Beaune, grand cru Côte de Beaune, grand cru “Hints of oak toast add nuance to the green apple, lime and classic Two importers dried white fl ower aromas...intensely mineral-suffused fi nish that deliv- “...pure fl oral and white fruit, stone and subtle spice aromas that seam- ers stunning length...” (96 points) AM, Issue 39, Q1 ‘10 lessly merge into the almost painfully intense and vibrant fl avors... 772 6 bottles (owc) per lot $700–1000 crystalline purity and huge length...” (96 points) AM, Issue 31, Q3 ‘08 781 4 magnums per lot $1300–1900 Montrachet 2008 Henri Boillot Côte de Beaune, grand cru Chevalier-Montrachet, La Cabotte 2006 Bouchard Père et Fils Two importers Côte de Beaune, grand cru “...hints of pure white fl ower, pear and spice...superb depth of dry Two importers extract and huge length on the detailed, focused, beautifully balanced “...mildly toasty nose that is gorgeously complex...seems to combine and penetrating fi nish...” (96 points) AM, Issue 39, Q3 ‘10 most of the elegance of a classic Chevalier with most of the power and 773 4 bottles per lot $1500–2200 depth of a classic Montrachet...” (95 points) AM, Issue 40, Q4 ‘10 782 6 bottles per lot $1000–1500 Puligny-Montrachet, Clos de la Mouchère 2008 Henri Boillot Côte de Beaune, 1er cru Corton-Charlemagne 2006 Bouchard Père et Fils “...silky texture, with strong acidity...very dry, very long fi nish...superb Côte de Beaune, grand cru density...” (93 points) ST, Vinous.com, September 2010 Two label designs 774 12 bottles (2 owc) per lot $800–1200 “...citrus peel, wet stone and spices. Silky on entry, then wonderfully dense and ripe but classically dry in the middle...lemon, stone and violet fl avors...” (96+ points) ST, Vinous.com, September 2008 783 12 bottles per lot $950–1400

68 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Montrachet 2006 Bouchard Père et Fils COMTES LAFON Côte de Beaune, grand cru The Domaine des Comtes Lafon’s holdings include some of “...a superb range of fl oral, orchard fruit, spice, toast, roasted nut and the fi nest and most famous vineyards in Meursault, Volnay and acacia blossom aromas...big, rich, concentrated and seriously intense Montrachet. Exceptionally-skilled winemaker Dominique Lafon, who big-bodied fl avors...” (97 points) AM, Issue 31, Q3 ‘08 took over after his father in 1984, brings the fruits of these parcels 784 4 bottles per lot $1200–1800 to their utmost potential, carefully marrying elements of tradition with cutting-edge techniques. Robert Parker lauds the estate as “[o] Montrachet 2007 Bouchard Père et Fils ne of the reference points for white Burgundy…Some of the fi nest, Côte de Beaune, grand cru most elegant and ageworthy white Burgundies emerge from this 34- “A stunningly complex range of fruit, citrus, fl oral and spice aromas... acre estate…” Robert Parker Jr., The World’s Greatest Wine Estates very rich, full and strikingly concentrated broad-scaled fl avors...incredibly lingering fi nish...” (97 points) AM, April 9 2010 785 2 bottles per lot $600–900 Montrachet 2000 Comtes Lafon Côte de Beaune, grand cru Level 2.5cm Chevalier-Montrachet, La Cabotte 2009 Bouchard Père et Fils “...complex nose offers up aromas of pear, peach, oriental spice, Côte de Beaune, grand cru cinnamon, nutmeg, rosemary and a background note of dried sage... “Bright pale yellow. Steely aromas of apple, minerals and warm stone. concentrated, rich and muscular...” (96 points) AM, July 24 2008 Voluminous and powerful, with fat fl avors of pear, menthol, crushed 795 1 bottle per lot $800–1200 stone and iodine...” (94 points) ST, Vinous.com, September 2011 786 3 bottles per lot $600–900 Montrachet 2001 Comtes Lafon Côte de Beaune, grand cru Corton-Charlemagne 2009 Bouchard Père et Fils “...stunning, awe-inspiring...Spiced pears and vanilla can be found in Côte de Beaune, grand cru its complex aromatics...sublime power, depth, concentration, purity, “...Tight, slightly metallic nose hints at lemon, lime, green tea, crème expanse, and class...” (95-97 points) Pierre Rovani, WA #147, June 2003 brûlée and vanillin oak. Very ripe but fi rm on entry...stone fruit and 796 1 bottle (owc) per lot $750–1100 lemon-lime fl avors...” (95+ points) ST, Vinous.com, September 2011 787 6 bottles per lot $700–1000 Montrachet 2002 Comtes Lafon Côte de Beaune, grand cru LOUIS JADOT “...a superb Montrachet...delineated and mineral-rich with a subtle Chevalier-Montrachet, Les Demoiselles 2005 Louis Jadot marine-infl uence...very well-balanced with outstanding minerality and precision...” (97 points) Neal Martin, eRobertParker.com #209, October 2013 Côte de Beaune, grand cru 797 1 bottle (owc) per lot $1000–1500 Lot 788: Bottles: one scuffed label “...reserved yet ultra elegant white fl ower and intensely mineral nose... fi ne, precise and vividly stony fl avors...clean, crisp and bone dry fi n- Montrachet 2004 Comtes Lafon ish...” (96 points) AM, Issue 27, Q3 ‘07 Côte de Beaune, grand cru 788 3 bottles and 1 magnum per lot $1000–1500 “...aromas of clove, iodine and charred oak, lifted by white fl owers. 789 2 jeroboams (3L) (2 owc) per lot $1600–2400 Lush and fat but with terrifi c verve...fl avors of pear, iodine and fl owers... extremely long.” (93-96 points) ST, Vinous.com, September 2006 798 1 bottle per lot $800–1200 Chevalier-Montrachet, Les Demoiselles 2006 Louis Jadot Côte de Beaune, grand cru “...white peach, crushed stone, and fresh hazelnut and almond...power- Montrachet 2005 Comtes Lafon ful, vibrant and palate-staining...fl avors of white peach, lemon, liquid Côte de Beaune, grand cru stone and white fl owers...” (96+ points) ST, Vinous.com, September 2008 “...very exciting and nervy - just bursting with wild fl owers and life. A 790 2 magnums per lot $800–1200 great bouquet already plus crystalline precision in terms of structure... Truly magnifi cent...” (19.5 points) Jancis Robinson, JR, 6 August 2007 799 1 bottle (owc) per lot $1000–1500 Chevalier-Montrachet, Les Demoiselles 2008 Louis Jadot Côte de Beaune, grand cru “...a true knock-out. Dried fl owers, savory herbs, apricots, peaches Montrachet 2006 Comtes Lafon and licorice meld together seamlessly in this impeccable, gracious Côte de Beaune, grand cru Burgundy...voluptuous fi nish...” (96 points) AG, Vinous.com, August 2012 “...superb concentration and energy to the wonderfully textured, sweet, 791 6 bottles (owc) per lot $1000–1500 powerful, robust and strikingly intense full-bodied fl avors...plenty of palate coating dry extract on the beautifully precise and hugely long fi nish...” (96 points) AM, April 19 2014 Corton-Charlemagne 2008 Louis Jadot 800 1 bottle (owc) per lot $800–1200 Côte de Beaune, grand cru “...wraps around the palate with honey, spices, butter and rich, at times tropical, fruit...offers a serious core of minerality and inner sweet- Meursault, Les Perrières 2007 Comtes Lafon ness...” (96 points) AG, Vinous.com, August 2012 Côte de Beaune, 1er cru 792 12 bottles (2 owc) per lot $900–1400 “Despite several years of bottle age, this remains backward, tight and not revealing much aromatically beyond wonderfully pure white fl ower, pear and spice aromas...” (95 points) AM, Issue 50, Q2 ‘13 Chevalier-Montrachet, Les Demoiselles 2009 Louis Jadot 801 3 bottles per lot $550–850 Côte de Beaune, grand cru “...utterly seamless...White fl owers, pears and slate inform the taut, energetic fi nish. The personality of the vintage comes through, but Meursault, Clos de la Barre 2008 Comtes Lafon there is more than enough buffering acidity to balance the overtness of Côte de Beaune the fruit.” (95 points) AG, Vinous.com, August 2012 Two importers 793 6 bottles (owc) per lot $1000–1500 “...hazelnut and peach aromas laced with discreet exotic fruit and citrus hints...a bit more underlying material and fi ne length on the bone dry fi nish...” (90 points) AM, Issue 43, Q1 ‘11 Montrachet 2009 Louis Jadot 802 12 bottles per lot $950–1400 Côte de Beaune, grand cru “Pale yellow. Very ripe aromas of fresh apricot, mint, marzipan and smoky oak, with a suggestion of candied stone fruits. Big, rich and backward but a bit youthfully sullen...” (94+ points) ST, Vinous.com, September 2011 794 6 bottles (owc) per lot $1000–1500

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 69 Montrachet 2008 Comtes Lafon Bâtard-Montrachet 2005 Domaine Lefl aive Côte de Beaune, grand cru Côte de Beaune, grand cru “...mindblowingly good...Hauntingly subtle on the nose...majestically “...fresh orchard fruit and acacia blossom aromas...broad-shouldered vibrant on the palate. So long and vibrant. Great vivacity already...” (18+ and concentrated fl avors of serious power and weight...explosive and points) Jancis Robinson, JR, 19 January 2010 hugely long fi nish...” (96 points) AM, July 29 2011 803 1 bottle (owc) per lot $800–1200 812 5 bottles per lot $1800–2800

Meursault, Les Charmes 2009 Comtes Lafon Bienvenues-Bâtard-Montrachet 2005 Domaine Lefl aive Côte de Beaune, grand cru Côte de Beaune, 1er cru “...honeysuckle and exotic fruit hints...rich, pure, energetic and almost “...reduced nose offers citrus fruits, vanilla, hazelnut and white truffl e. painfully intense fl avors that explode on the wonderfully long and Rich, sweet, pliant and deep...Really saturates the mouth and reverber- punchy fi nish...” (94 points) AM, Issue 31, Q4 ‘08 ates on the round, dry fi nish.” (94 points) ST, Vinous.com, September 2011 804 6 bottles per lot $850–1300 813 3 bottles per lot $950–1400 Montrachet 2006 Domaine Lefl aive Meursault, Clos de la Barre 2009 Comtes Lafon Côte de Beaune, grand cru Côte de Beaune “...Very very concentrated yet with wonderful backbone...Extremely “...ripe orchard fruit aromas that merge into detailed and lightly solid with a little whiff of fresh ginger. Clean and limpid...really rather mineral-infl ected fl avors that possess fi ne precision...This is really majestic...” (19.5 points) Jancis Robinson, JR, 4 February 2008 quite good for its level as I particularly like the sense of proportion...” (See photo opposite page) (90 points) AM, Issue 47, June 1 2012 814 1 bottle (owc) per lot $2600–3800 805 12 bottles (oc) per lot $1200–1800 Bâtard-Montrachet 2007 Domaine Lefl aive Meursault, Les Perrières 2009 Comtes Lafon Côte de Beaune, grand cru Côte de Beaune, 1er cru Two importers “...notes of white fl ower, stone, pear and a touch of mineral reduc- “...Knockout nose combines musky pineapple, lime and powdered tion...mineral-infl ected, detailed and attractively fl eshy medium weight stone...silky on entry, then explosively ripe and sweet in the middle...Very fl avors...” (95 points) AM, Issue 47, Q3 ‘12 rich and impeccably balanced...” (95 points) ST, Vinous.com, September 2009 806 3 bottles per lot $600–900 815 5 bottles per lot $1100–1700

Montrachet 2009 Comtes Lafon Chevalier-Montrachet 2007 Domaine Leﬂ aive Côte de Beaune, grand cru Côte de Beaune, grand cru “...just as glorious in bottle as it was from barrel. Layers of rich, “...succulent and silky in the mouth, but with a ﬁ rm stony edge that expressive fruit caress the palate in this packed, deep wine. There is gives it a rather uncompromising quality. An ethereal essence of wet considerable power here...” (96 points) AG, Vinous.com, August 2011 stone minerality...” (96 points) ST, Vinous.com, September 2009 807 1 bottle (owc) per lot $900–1400 816 7 bottles (owc) per lot $2200–3200

Montrachet 2010 Comtes Lafon Montrachet 2007 Domaine Lefl aive Côte de Beaune, grand cru Côte de Beaune, grand cru “A sublime, seamless wine...fabulous balance and sense of harmony...Flo- “...nose of acacia blossom, ripe orchard fruit and exotic spice notes...classy, ral aromatics meld effortlessly into highly nuanced fruit. Hints of smoke, pure and tautly muscled big-bodied fl avors that possess both seriously slate and mint add complexity...” (97 points) AG, Vinous.com, August 2012 impressive power and wonderful elegance...” (96 points) AM, November 22 2016 808 1 bottle (owc) per lot $950–1400 (See photo opposite page) 817 1 bottle (owc) per lot $2200–3200 Meursault 2005 Comtes Lafon Bâtard-Montrachet 2008 Domaine Lefl aive Les Charmes (6) Côte de Beaune, grand cru Les Perrières (1) “...aromas of citrus blossom and zest, spice, smoke, fennel and hints of 809 Above 7 bottles per lot $900–1400 acacia...big, muscular and wonderfully complex broad-scaled fl avors... explosive fi nish...” (96 points) AM, Issue 43, Q1 ‘11 818 2 magnums per lot $1100–1700 Meursault 2008 Comtes Lafon Les Charmes (6) Bienvenues-Bâtard-Montrachet 2008 Domaine Lefl aive Les Genevrières (3) Côte de Beaune, grand cru Les Perrières (3) “A subtle touch of pain grillé highlights citrus notes...hints of honey- 810 Above 12 bottles per lot $2000–3000 suckle and fennel nuances...textured, rich and sweet medium plus weight fl avors...” (91-94 points) AM, Issue 39, Q3 ‘10 819 6 bottles (owc) per lot $1100–1700 DOMAINE LEFLAIVE 820 2 magnums per lot $850–1300 Domaine Lefl aive is known for producing the most complete and consistently superb span of Burgundy’s fi nest white wines. The Chevalier-Montrachet 2008 Domaine Lefl aive Domaine shows deep respect for tradition, adopting biodynamic Côte de Beaune, grand cru standards and linking the treatment of its vines to the lunar “...elegant and pure with aromas of white fl ower, green apple, pear calendar as Burgundian farmers have done for hundreds of and wet stone. There is plenty of minerality to the rich, full and highly years. Lefl aive’s wines “…possess all the steely minerality of energetic fl avors...detailed, minerally and moderately dry fi nish...” (97 great white Burgundy in addition to a fl oral component backed points) AM, August 28 2015 up by extraordinary texture, fl avor intensity, and enormous aging 821 2 magnums per lot $1500–2200 potential.” Robert Parker Jr., The World’s Greatest Wine Estates Montrachet 2008 Domaine Lefl aive Chevalier-Montrachet 2004 Domaine Lefl aive Côte de Beaune, grand cru Côte de Beaune, grand cru “The nose is completely dominated by raw malic fermentation aromas and “...supremely elegant white fl ower and subtle spice aromas...piercingly thus just about impossible to judge. The massively proportioned fl avors mineral fl avors display a beguiling sweetness on the crystalline and however are incredibly dense and powerful...” (95-98 points) AM, Issue 39, Q2 ‘10 incredibly precise fi nish...” (95 points) AM, Issue 27, Q3 ‘07 (See photo opposite page) 811 2 bottles per lot $700–1000 822 1 bottle (owc) per lot $2600–3800

70 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lots 814, 817, 822, 830, 835 Puligny-Montrachet, Clavoillon 2008 Domaine Lefl aive Puligny-Montrachet, Les Pucelles 2009 Domaine Lefl aive Côte de Beaune, 1er cru Côte de Beaune, 1er cru “...aromas of yellow peach, spices and menthol, plus a slightly peppery, “...honeysuckle, citrus and white orchard fruit aromas, in particular herbal quality. Then fat and supple in the mouth...strong element of pear...As it always is, this is a classy wine of fi nesse but with a generous grilled hazelnut...” (90-91 points) ST, Vinous.com, September 2010 side to it in 2009.” (93 points) AM, Issue 47, June 1 2012 823 12 bottles (2 owc) per lot $1000–1500 834 6 bottles (owc) per lot $800–1200

Puligny-Montrachet, Les Folatières 2008 Domaine Lefl aive Montrachet 2010 Domaine Lefl aive Côte de Beaune, 1er cru Côte de Beaune, grand cru Lot 825: Both labels scuffed “...notes of citrus fruit that includes a hint of lime, acacia blossom, “...Ripe, musky aromas of stone fruits and pineapple, complicated by spice and notably ripe white and yellow orchard fruit aromas...dramati- fl owers, cumin and a hint of smoky reduction...a very ripe and large cally powerful, rich and concentrated big-bodied fl avors...” (96-99 points) style for Folatières...” (91 points) ST, Vinous.com, September 2010 AM, Issue 47, Q2 ‘12 824 6 bottles per lot $600–900 (See photo page 71) 825 2 magnums per lot $400–600 835 1 bottle (owc) per lot $3200–4800

Puligny-Montrachet, Les Pucelles 2008 Domaine Lefl aive Puligny-Montrachet, Clavoillon 2010 Domaine Lefl aive Côte de Beaune, 1er cru Côte de Beaune, 1er cru “An impressively layered and slightly riper nose features fl oral, pear, “A textbook Pucelles nose of honeysuckle and citrus...delicious, round white peach and lemon rind scents...notably rich but also well-detailed and quite generous medium-bodied fl avors that possess excellent and vibrant fl avors...” (92 points) AM, Issue 51, Q3 ‘13 depth...powerful fi nish...” (93 points) AM, Issue 43, Q1 ‘11 836 6 bottles (owc) per lot $480–750 826 6 bottles per lot $700–1000 827 2 magnums per lot $500–750 Puligny-Montrachet, Les Folatières 2010 Domaine Lefl aive Côte de Beaune, 1er cru Bâtard-Montrachet 2009 Domaine Lefl aive One bin marked label; two importers Côte de Beaune, grand cru “...pineapple, mirabelle and soft herbs, plus a whiff of silex-like mineral- “...explodes from the glass. Round, sweet and expressive, the wine ity. Round, rich and voluminous, with intense mid-palate fruit and lovely saturates the palate with masses of fruit in a bold, powerful style that is perfume...long and aromatic...” (94 points) ST, Vinous.com, September 2012 utterly irresistible...” (96 points) AG, Vinous.com, August 2011 837 7 bottles per lot $850–1300 828 6 bottles (owc) per lot $1800–2800

Puligny-Montrachet, Les Folatières 2011 Domaine Lefl aive Chevalier-Montrachet 2009 Domaine Lefl aive Côte de Beaune, 1er cru Côte de Beaune, grand cru Prooftagged “...sweet fruit, white fl owers and the essence of crushed rocks...striking “...Ripe yellow peach, oatmeal and a smoky leesy nuance on the nose. inner perfume and fabulous balance as it wraps around the palate in Round and plush...The fi nish is supple...” (91+ points) ST, Vinous.com, stunning style...” (96 points) AG, Vinous.com, August 2011 September 2013 829 6 bottles (owc) per lot $1900–2800 838 6 bottles (owc) per lot $550–850

Montrachet 2009 Domaine Lefl aive Puligny-Montrachet, Les Folatières 2012 Domaine Lefl aive Côte de Beaune, grand cru Côte de Beaune, 1er cru “Discreet aromas of apple, pear, peach and iodine, along with some “...Musky aroma of peach nectar...Sweet on the attack, then ripe, broad spicy oak. Hugely rich and ripe; as chewy as a solid, showing compel- and classically dry in the middle, displaying a fi ne-grained texture and ling sweetness and outstanding depth of fruit...” (95-97 points) ST, Vinous. surprising tension...” (92+ points) ST, Vinous.com, September 2014 com, September 2010 839 6 bottles per lot $700–1000 (See photo page 71) 830 1 bottle (owc) per lot $3200–4800 Puligny-Montrachet, Les Folatières Domaine Lefl aive Puligny-Montrachet, Clavoillon 2009 Domaine Lefl aive 2006 (3) Côte de Beaune, 1er cru 2007 One bin marked label (3) One nicked label 840 Above 6 bottles per lot $600–900 “...emerges from the glass with plenty of sweet, caressing fruit. I especially like the way this blossoms on the mid-palate, while remaining relatively hushed...impresses for its balance and sheer harmony...” (91+ DOMAINE RAMONET points) AG, Vinous.com, August 2011 831 6 bottles per lot $500–750 Bâtard-Montrachet 2005 Domaine Ramonet Côte de Beaune, grand cru “...Aromas of iodine, smoke, mint and violet. Rich, supple, spicy and Puligny-Montrachet, Les Combettes 2009 Domaine Lefl aive chewy...Strong lemony fl avor in the mid-palate. A round and fi ne- Côte de Beaune, 1er cru grained wine...” (93 points) ST, Vinous.com, September 2007 “...sweet notes of vanilla and hazelnut...Explosive on the back end, fi n- 841 2 bottles per lot $450–650 ishing with excellent breadth and fl avor intensity...” (93 points) ST, Vinous. com, September 2011 832 6 bottles (owc) per lot $800–1200 Bienvenues-Bâtard-Montrachet 2005 Domaine Ramonet Côte de Beaune, grand cru “...nose of spice, wood toast, brioche, white fl ower, honeysuckle Puligny-Montrachet, Les Folatières 2009 Domaine Lefl aive and citrus hints...rich, full, big and sappy fl avors that really coat the Côte de Beaune, 1er cru mouth...palate staining fi nish...” (93 points) AM, Issue 28, Q4 ‘07 “Bright yellow. Lovely fl oral lift to the soft citrus and vanilla aromas. 842 12 bottles (oc) per lot $1900–2800 Plenty of fruit here too...more life in the mouth. At once lush and energetic, and fi rm and long on the aftertaste...” (92 points) ST, Vinous. com, September 2011 Bâtard-Montrachet 2006 Domaine Ramonet 833 6 bottles (owc) per lot $600–900 Côte de Beaune, grand cru “...notes of white fl ower, citrus, pain grillé, spice hints and notes of green fruit that continue onto the bold, rich, intense and impressively detailed medium-full fl avors...” (94 points) AM, Issue 32, Q4 ‘08 843 3 bottles per lot $600–900

72 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Bienvenues-Bâtard-Montrachet 2006 Domaine Ramonet Bienvenues-Bâtard-Montrachet Etienne Sauzet Côte de Beaune, grand cru 2007 (4) “...stunning mineral component, hints of brioche...Flinty scents develop 2008 (4) with time. The palate is clean, tense and refi ned with hazelnut and quince...” (93 points) Neal Martin, eRobertParker.com #213, June 2014 855 Above 8 bottles per lot $950–1400 844 4 bottles per lot $480–750 Montrachet 2002 Guy Amiot et Fils Côte de Beaune, grand cru Chevalier-Montrachet 2008 Domaine Ramonet One scuffed label Côte de Beaune, grand cru “...intensely aromatic...bursts from the glass with resiny minerals, 845 3 bottles per lot $750–1100 poached pears, and spices...wine of great richness, breadth, and length...awesome layers of minerals and quartz...” (94 points) Pierre Rovani, WA #151, February 2004 Bâtard-Montrachet 2009 Domaine Ramonet 856 4 bottles per lot $1000–1500 Côte de Beaune, grand cru 846 11 bottles per lot $1900–2800 Bâtard-Montrachet 2005 Remoissenet Côte de Beaune, grand cru Bienvenues-Bâtard-Montrachet 2009 Domaine Ramonet 857 6 bottles per lot $800–1200 Côte de Beaune, grand cru 847 6 bottles per lot $850–1300 Corton-Charlemagne 2005 Bonneau du Martray Côte de Beaune, grand cru Montrachet 2009 Domaine Ramonet “...distinctly discreet and reserved green fruit and fl oral aromas that Côte de Beaune, grand cru are airy, pure and lightly spiced...terrifi c acid/fruit balance and huge length...stunner of a wine...” (95 points) AM, Issue 31, Q3 ‘08 848 1 bottle per lot $700–1000 858 7 bottles (owc) per lot $700–1000

ETIENNE SAUZET Montrachet 2005 Guy Amiot et Fils Côte de Beaune, grand cru Bâtard-Montrachet 2005 Etienne Sauzet “A backdrop of wood toast and vanilla mixes with impressively complex Côte de Beaune, grand cru and dense fl oral aromas...big, rich, sweet and vibrant fl avor profi le...” “Very ripe, sweet nose...sweet and utterly mouthfi lling...compelling (93 points) AM, Issue 27, Q3 ‘07 volume and density but the ripe acidity gives it shape and precision...” 859 3 bottles per lot $750–1100 (95 points) ST, Vinous.com, September 2007 860 3 magnums per lot $1500–2200 849 4 bottles per lot $750–1100 Montrachet 2005 Marc Colin Montrachet 2005 Etienne Sauzet Côte de Beaune, grand cru Côte de Beaune, grand cru “...fresh and bright aromas that are strikingly complex and broad...full- “...notes of anise, peach, pear, citrus, orange blossom and honey...tex- bodied fl avors are deep, dense and massive...great material, perfect tured, sweet, powerful and robust full-bodied fl avors...seductive mouth balance and superb harmony...” (94 points) AM, Issue 27, Q3 ‘07 feel...excellent precision...” (96 points) AM, Issue 27, Q3 ‘07 861 1 bottle and 1 magnum per lot $800–1200 850 1 magnum per lot $750–1100 Montrachet, Marquis de Laguiche 2005 Joseph Drouhin Montrachet 2007 Etienne Sauzet Côte de Beaune, grand cru Côte de Beaune, grand cru “...fresh pineapple, stone and musky quinine...superb fruit intensity “...Musk, daffodil, honeysuckle, lily, nut oils, and brown spices make for and a sweet, tangy quality to the fl avors of lemon, lime, pineapple and a head-turning aromatic display...succulent peach and Persian melon quinine...” (94 points) ST, Vinous.com, September 2007 on a silken, palpably thick and dense, yet elegantly-expressive, energy- 862 1 magnum per lot $500–750 charged palate...” (97 points) David Schildknecht, WA #186, December 2009 851 1 magnum per lot $750–1100 Puligny-Montrachet, Le Cailleret 2005 Domaine de Montille Côte de Beaune, 1er cru Bâtard-Montrachet 2008 Etienne Sauzet 863 5 bottles per lot $350–550 Côte de Beaune, grand cru One torn label “...expressive nose speaks of white fl ower, white peach and spiced Bâtard-Montrachet 2008 Jean-Noël Gagnard pear...delicious, mouth coating and serious big-bodied fl avors. This is a Côte de Beaune, grand cru knockout.” (95 points) AM, Issue 39, Q2 ‘10 “A softly oaked and openly exotic nose of ripe orchard fruit, in particular 852 6 bottles per lot $950–1400 peach, apricot and mango...a honeyed note precedes very round, supple and opulent yet powerful big-bodied fl avors...” (92-94 points) AM, Issue 39, Q2 ‘10 Puligny-Montrachet, Les Folatières 2009 Etienne Sauzet 864 6 bottles per lot $800–1200 Côte de Beaune, 1er cru “...a marvelously complete wine that brings together fruit and minerality in an uncommonly elegant style...marvelous persistence in its Corton-Charlemagne 2008 Bonneau du Martray spherical fruit and fabulous, delineated fi nish...” (93 points) AG, Vinous. Côte de Beaune, grand cru com, August 2011 “...citrus, pear and white peach suffused nose...rich and extremely 853 6 bottles per lot $400–600 fresh...austere and ultra-pure fi nish that seems to go on and on...powerful and impeccably well balanced...” (95 points) AM, Issue 43, Q1 ‘11 865 6 bottles per lot $450–650 Puligny-Montrachet, Les Folatières 2010 Etienne Sauzet Côte de Beaune, 1er cru “...pure aromas of lemon and minerals. Brisk and backward, with lovely Meursault, Les Poruzots 2008 Domaine Roulot acidity enlivening the dusty, tactile citrus and mineral fl avors. This re- Côte de Beaune, 1er cru ally saturates the palate...” (93 points) ST, Vinous.com, September 2012 “...green fruit and herbal nose cut with hints of underbrush and citrus... 854 6 bottles per lot $420–650 rich, powerful and serious but not rustic medium weight plus fl avors that culminate in a mouth coating and impressively long fi nish...” (92 points) AM, Issue 39, Q2 ‘10 866 6 bottles per lot $950–1400

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 73 Meursault, Les Tessons, Clos de Mon Plaisir 2008 Meursault, Les Perrières 2009 Joseph Drouhin Domaine Roulot Côte de Beaune, 1er cru Côte de Beaune “The 2009 Meursault Perrières emerges from the glass with gorgeous “...the rich, full and focused medium-full ﬂ avors are complex and layers of cool, mineral-infused fruit. There is a symmetrical energy and possess excellent volume on the textured, intense and beautifully long harmony in the Perrières that is totally engaging...” (94 points) AG, Vinous. ﬁ nish...” (90-92 points) AM, Issue 39, Q2 ‘10 com, August 2011 867 12 bottles (oc) per lot $1400–2000 877 6 bottles per lot $400–600

Puligny-Montrachet, Le Cailleret 2008 Domaine de Montille Montrachet 2009 Blain-Gagnard Côte de Beaune, 1er cru Côte de Beaune, grand cru “...aromas of yellow peach and vanilla. Rich, chewy and suave, with “...complex and layered white and yellow orchard fruit aromas...rich and lovely lift and perfume to its stone fruit and crushed stone ﬂ avors...ex- silky big-bodied ﬂ avors...seriously impressive concentration as well as plosive mineral persistence...” (93+ points) ST, Vinous.com, September 2010 almost painful intensity...” (96 points) AM, Issue 43, Q1 ‘11 868 6 bottles per lot $450–650 878 2 bottles per lot $850–1300

Beaune Blanc, Clos des Mouches 2009 Joseph Drouhin Puligny-Montrachet, Le Cailleret 2009 Domaine de Montille Côte de Beaune, 1er cru Côte de Beaune, 1er cru “...quite round seamless for a young Beaune. Yellow stone fruits and “...aromas of apple, white pepper and crushed stone. Dense, broad and minerals are some of the notes that wrap around the palate in this fi ne-grained, with terrifi c lemony energy to the fl avors of spices and striking white from Drouhin. I especially like to focus and energy of the dusty stone. Very rich...” (93 points) ST, Vinous.com, September 2011 fi nish...” (93 points) AG, Vinous.com, August 2011 879 6 bottles per lot $480–750 869 12 bottles per lot $500–750 Puligny-Montrachet, Sous le Puits 2009 Maison Leroy Bâtard-Montrachet 2009 Jean-Noël Gagnard Côte de Beaune Côte de Beaune, grand cru “...peach and pear infl uences...superb richness to the big-bodied, 880 12 bottles per lot $950–1400 intense and powerful fl avors...focused, pure and harmonious...” (92-95 points) AM, Issue 43, Q2 ‘11 Bâtard-Montrachet 2008 (4) 870 6 bottles per lot $800–1200 Bienvenues-Bâtard-Montrachet 2008 (3) Both above Paul Pernot Bâtard-Montrachet 2009 Maison Benjamin Leroux 881 Above 7 bottles per lot $750–1100 Côte de Beaune, grand cru “...yellow orchard fruit aromas. The broad-shouldered fl avors however are rich, full-bodied and well-detailed with a taut muscularity on the :: deep, long and driving fi nish...” (92-94 points) AM, Issue 43, Q1 ‘11 871 4 bottles per lot $850–1300 WINES FROM HIGHLY-SOUGHT PRODUCERS SUCH AS HUDELOT-NOELLAT, MEO-CAMUZET, DUGAT AND Bâtard-Montrachet 2009 Pierre Morey VOGUE FROM THE EXTENSIVE CELLAR OF A REPEAT Côte de Beaune, grand cru “There is a faint soupçon of exoticism as well as traces of citrus and CONSIGNOR AND SPIRITED LONG-TIME FRIEND fl oral infl uences that are refl ected by the concentrated, rich, full and All Wines Were Purchased from Reputable Sources and Stored in a serious broad-shouldered fl avors...” (92-95 points) AM, Issue 43, Q2 ‘11 Custom-Built, Temperature- and Humidity-Controlled Cellar 872 6 bottles per lot $800–1200

Bienvenues-Bâtard-Montrachet 2009 Paul Pernot CLAUDE DUGAT Côte de Beaune, grand cru Charmes-Chambertin 2011 Claude Dugat “...elegant, complex and admirably pure nose of honeysuckle, acacia, Côte de Nuits, grand cru white peach and soft pear...rich, textured and suave medium-bodied “An ultra-fresh, cool and equally pure nose features a plethora of red fl avors...well-balanced fi nish...” (93 points) AM, Issue 43, Q1 ‘11 berry scents along with notes of earth, spice, underbrush and a fl oral 873 6 bottles per lot $600–900 element that adds aromatic lift...” (93 points) AM, Issue 53, Q1 ‘14 882 4 bottles per lot $650–950 Corton-Charlemagne 2009 Bonneau du Martray Côte de Beaune, grand cru Griotte-Chambertin 2011 Claude Dugat “...Ripe pears, apples, white fl owers and crushed rocks are all woven Côte de Nuits, grand cru together in an elegant style that is impossible to resist. This relatively “...ethereal aromas of urgent crushed berries, fl owers and medicinal fat, full-bodied wine needs time to fully emerge...” (94 points) AG, Vinous. herbs...silky and balanced, with harmonious acidity giving shape to the com, August 2012 smoky red and black fruit fl avors...” (93+ points) ST, Vinous.com, March 2014 874 6 bottles per lot $480–750 883 4 bottles per lot $1000–1500

Corton-Charlemagne 2009 Domaine Faiveley Gevrey-Chambertin Claude Dugat Côte de Beaune, grand cru 1999 (4) “...stunning...the explosion of aromas on the nose is pulsating...fabulous balance...one of the best Corton-Charlemagnes I have encountered in a Lavaux St-Jacques 1999 (2) long time.” (96 points) Neal Martin, eRobertParker.com #208, August 2013 884 Above 6 bottles per lot $650–950 875 12 bottles (2 owc) per lot $1200–1800 Gevrey-Chambertin Claude Dugat Corton-Charlemagne 2009 Domaine de Montille 1er Cru 2000 (2) Côte de Beaune, grand cru Lavaux St-Jacques 2004 (2) One bin marked label 2008 (4) “...real complexity as well as elegance with mostly ﬂ oral notes to the otherwise ripe green apple and stone aromas...excellent richness to the 885 Above 8 bottles per lot $450–650 full-bodied, serious and textured broad-shouldered ﬂ avors...” (94 points) AM, Issue 43, Q2 ‘11 876 6 bottles per lot $600–900

74 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Gevrey-Chambertin Claude Dugat Vosne-Romanée, Les Suchots 2009 Hudelot-Noëllat 2009 (4) Côte de Nuits, 1er cru 1er Cru 2009 (2) “...notes of mint and orange zest lifting the aromas of cherry, raspberry and red licorice. Lush, suave and intense on the palate, with excellent Lavaux St-Jacques 2009 (2) inner-mouth tension to the red berry, mineral and spice fl avors...” (93 886 Above 8 bottles per lot $700–1000 points) ST, Vinous.com, March 2012 895 6 bottles per lot $500–750 Gevrey-Chambertin Claude Dugat 2010 (6) Clos Vougeot 2010 Hudelot-Noëllat Lavaux St-Jacques 2010 (2) Côte de Nuits, grand cru 887 Above 8 bottles per lot $550–850 “Rich and voluminous but sappy and not at all heavy; really saturates the mouth with fl avor and builds and echoes on the back end...A beauty.” (94 points) ST, Vinous.com, March 2013 Gevrey-Chambertin Claude Dugat 896 6 bottles per lot $600–900 2011 (4) 1er Cru 2011 (4) Richebourg 2010 Hudelot-Noëllat Lavaux St-Jacques 2011 (2) Côte de Nuits, grand cru 888 Above 10 bottles per lot $800–1200 One slightly damp stained label; one worn capsule “...scents of musky wild red fruits and smoky, stony minerality; a real essence of Burgundy. Deep and thick on the palate; dense with extract DOMAINE FOURRIER and utterly smooth...” (96+ points) ST, Vinous.com, March 2013 897 8 bottles per lot $3200–4800 Griotte-Chambertin, Vieilles Vignes 1995 Domaine Fourrier Côte de Nuits, grand cru Vosne-Romanée, Malconsorts 2010 Hudelot-Noëllat 889 2 bottles per lot $550–850 Côte de Nuits, 1er cru “Aromas of medicinal red fruits and wild herbs...intense redcurrant, Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2013 smoke and mineral fl avors...explosive, building, savory fi nish...Very Domaine Fourrier young and extremely promising.” (93+ points) ST, Vinous.com, March 2013 Côte de Nuits, 1er cru 898 3 bottles per lot $750–1100 “Good dark red. Sexy aromas of raspberry, mocha and complex soil tones. Offers superb thickness of texture for the vintage but very Clos Vougeot 2012 Hudelot-Noëllat restrained today, showing a strong sappy, saline character...” (93+ points) Côte de Nuits, grand cru ST, Vinous.com, March 2016 “...aromas of red berries and underbrush. Sweet and fi ne-grained on 890 4 bottles per lot $1000–1500 the palate...an almost silky texture to the redcurrant, red cherry, licorice and earth fl avors...” (93 points) ST, Vinous.com, March 2015 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2013 899 6 bottles per lot $600–900 Domaine Fourrier Côte de Nuits, 1er cru Vosne-Romanée, Beaux Monts 2012 Hudelot-Noëllat All labels bin marked Côte de Nuits, 1er cru “...aromas of red berries and black cherry...more restrained and tightly 900 6 bottles per lot $500–750 wound in the mouth, but with vibrant acidity and a sensation of peppery grip giving the wine terrifi c inner-mouth energy...” (92+ points) ST, Vinous. com, March 2016 Vosne-Romanée, Les Suchots 2012 Hudelot-Noëllat 891 6 bottles per lot $500–750 Côte de Nuits, 1er cru “...alluring aromas and fl avors of wild strawberry, raspberry and earth. Griotte-Chambertin, Vieilles Vignes 2013 Domaine Fourrier Sweet, fi ne-grained and enveloping...lovely energy and density and still holding its fruit in reserve...” (91 points) ST, Vinous.com, March 2015 Côte de Nuits, grand cru 901 6 bottles per lot $600–900 “Bright medium red. Sexy but subdued aromas of blueberry and violet. Smooth and fi ne-grained but also with terrifi c energy to the fl avors of dark fruits, violet and crushed stone...” (94+ points) ST, Vinous.com, March 2016 MEO-CAMUZET 892 2 bottles per lot $900–1400 Vosne-Romanée, Brûlées 1997 Méo-Camuzet Côte de Nuits, 1er cru Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes 2006 All labels slightly scuff marked; two importers All labels slightly scuffed (4) “...aromas of cassis, blackberry, violet and minerals...Fresh, violety and penetrating, with sound acidity giving the wine very good verve. Chambolle-Musigny, Les Gruenchers, Vieilles Vignes 2013 (1) Intriguing notes of baking chocolate and licorice...” (92 points) ST, Vinous. Chambolle-Musigny, Vieilles Vignes 2013 Slightly scuffed label (1) com, March 2000 All above Domaine Fourrier 902 3 bottles per lot $450–650 893 Above 6 bottles per lot $450–650 Vosne-Romanée, Brûlées 1999 Méo-Camuzet Côte de Nuits, 1er cru HUDELOT-NOELLAT “...fresh aromas of musky red fruits, rose petal, minerals and baked Romanée-St-Vivant 2009 Hudelot-Noëllat bread. Broad, ripe and creamy on the palate, with a fi ne-grained texture Côte de Nuits, grand cru and terrifi c energy to the complex, soil-infl ected fl avors...” (94+ points) “...A solid core of fruit lies at the center of the wine, with gorgeous, ST, Vinous.com, March 2013 expressive aromatics that add complexity and nuance throughout... 903 1 bottle per lot $450–650 notable length and a sensual, captivating fi nish...” (93 points) AG, Vinous. com, May 2011 Echézeaux, Les Rouges de Bas 2009 Méo-Camuzet 894 3 bottles per lot $900–1400 Côte de Nuits, grand cru “...highly concentrated...outstanding inner-mouth perfume...spreads out on the back to saturate the palate...wonderful combination of ripeness and freshness...” (93-95 points) ST, Vinous.com, January 2011 904 6 bottles per lot $1200–1800

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 75 Vosne-Romanée, Brûlées 2009 Méo-Camuzet JOSEPH ROTY Côte de Nuits, 1er cru Gevrey-Chambertin, Les Fontenys 1996 “...Vibrant, perfumed aromas and fl avors of blackberry, black rasp- Slightly damp stained label (1) berry, minerals and violet...Chewy, dry and classic...Quite compact and austere...” (95+ points) ST, Vinous.com, March 2012 Charmes-Chambertin, Très Vieilles-Vignes 1997 905 6 bottles per lot $1800–2800 One slightly scuff marked label (2) Gevrey-Chambertin, Les Fontenys 1999 Damp stained label (1) Mazy-Chambertin 1999 One slightly wine stained label (2) Vosne-Romanée, Brûlées 2011 Méo-Camuzet Côte de Nuits, 1er cru All above Joseph Roty “Expressive and seamless to the core...graces the palate with exquisite 915 Above 6 bottles per lot $600–900 fi nesse. Bright red stone fruits, violets and cinnamon...racy, compelling fi n- ish. There is so much to admire here.” (94 points) AG, Vinous.com, March 2014 Charmes-Chambertin, Très Vieilles-Vignes Joseph Roty 906 2 bottles per lot $350–550 2009 (2) 2010 (2) Clos Vougeot 2012 Méo-Camuzet 2012 One slightly scuffed label (2) Côte de Nuits, grand cru 916 Above 6 bottles per lot $1200–1800 “...cool and airy red and dark berry fruit suffused nose that is trimmed in gentle hints of spice and sandalwood...vibrant and highly complex fi nish...” (94 points) AM, Issue 57, Q1 ‘15 Gevrey-Chambertin, Les Fontenys Joseph Roty 907 9 bottles per lot $1500–2200 2009 (3) 2010 (3) Richebourg 2014 Méo-Camuzet 2011 One label nicked, one slightly scuffed (3) Côte de Nuits, grand cru 2012 (3) “The superbly intense, powerful, focused and wonderfully rich imposingly-scaled fl avors terminate in a palate staining, austere and 917 Above 12 bottles per lot $800–1200 balanced fi nish...” (94-96 points) AM, Issue 61, Q1 ‘16 908 4 bottles per lot $2400–3500 Griotte-Chambertin Joseph Roty 2009 (2) Clos Vougeot 2013 (3) 2011 One torn label (2) Richebourg 2013 (1) 2012 (2) Both above Méo-Camuzet 918 Above 6 bottles per lot $1000–1500 909 Above 4 bottles per lot $850–1300 Mazy-Chambertin Joseph Roty 2009 Both labels slightly torn (2) DOMAINE PONSOT 2011 Both labels slightly scuffed (2) Clos de la Roche, Vieilles Vignes 2006 Domaine Ponsot 2012 Both labels slightly scuffed (2) Côte de Nuits, grand cru 919 Above 6 bottles per lot $1100–1700 Four labels slightly torn, one slightly nicked “...ripe black fruits...sweet fruit, plush texture, and generally sunny disposition...Ripe cherry and red currant fl ood the creamy, silken palate with sweetness...” (97 points) David Schildknecht, WA #186, December 2009 ARMAND ROUSSEAU 910 6 bottles per lot $1000–1500 Clos de la Roche 2009 Armand Rousseau Côte de Nuits, grand cru Clos de la Roche, Vieilles Vignes 2009 Domaine Ponsot “...so beautiful today I could hardly blame anyone who chooses to enjoy this superb wine in its youth. Silky tannins frame an expressive core of Côte de Nuits, grand cru fruit...” (94 points) AG, Vinous.com, April 2012 “..aromas of spice, earth and game...classy wine with absolutely superb 920 3 bottles per lot $550–850 complexity, impeccable balance and almost uncanny presence...grace and power...” (96 points) AM, Issue 45, Q1 ‘12 911 6 bottles (owc) per lot $1800–2800 Gevrey-Chambertin, Clos St-Jacques 2009 Armand Rousseau Côte de Nuits, 1er cru Clos de la Roche, Vieilles Vignes 2010 Domaine Ponsot “...tangy perfume of cherry, raspberry, red licorice, fresh herbs, rose petal and spicy oak. Dense, sweet and fi ne...combination of seamless Côte de Nuits, grand cru texture and power...” (94 points) ST, Vinous.com, March 2012 One slightly scuffed label 921 3 bottles per lot $1100–1700 “...almost mute and even aggressive swirling liberates only the briefest glimpses of wild red berries and earth notes...superb size and weight... overtly muscular fl avors...” (95-97 points) AM, Issue 45, Q1 ‘12 Chambertin 2012 Armand Rousseau 912 7 bottles per lot $2000–3000 Côte de Nuits, grand cru “...anise, sandalwood and exotic tea scents...outstanding concentration...intensely mineral-driven and explosively long fi nish...should be a Griotte-Chambertin 2010 Domaine Ponsot great Chambertin in 20+ years.” (97 points) AM, Issue 57, Q1 ‘15 Côte de Nuits, grand cru 922 3 bottles per lot $2600–3800 “An ultra-elegant and exceptionally pure nose...seductively textured and silky middle weight fl avors that are utterly delicious...” (92-95 points) AM, Issue 45, Q1 ‘12 Chambertin, Clos de Bèze 2012 Armand Rousseau 913 3 bottles per lot $500–750 Côte de Nuits, grand cru “...scintillating, effervescent nose...complex red cherry, raspberry and pomegranate scents. There is wonderful defi nition here. The palate Clos de la Roche, Vieilles Vignes 2005 Slightly torn label (1) is very well balanced...” (97 points) Neal Martin, eRobertParker.com #221, Griotte-Chambertin 2005 Slightly torn label (1) October 2015 Clos de la Roche, Vieilles Vignes 2008 Both labels torn (2) 923 2 bottles per lot $1400–2000 All above Domaine Ponsot 914 Above 4 bottles per lot $1000–1500

76 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Gevrey-Chambertin, Clos St-Jacques 2012 Armand Rousseau Côte de Nuits, 1er cru “...Layers of pure Pinot fruit build through the mid-palate and ﬁ nish as this voluptuous, racy wine shows off its fabulous pedigree...” (97 points) AG, Vinous.com, November 2014 924 3 bottles per lot $1100–1700

Ruchottes-Chambertin, Clos de Ruchottes 2012 Armand Rousseau Côte de Nuits, grand cru “...concentrated, very ripe and palate-staining...black fruit and menthol ﬂ avors lifted by a note of violet...a suggestion of chocolatey ripeness and outstanding breadth...” (93 points) ST, Vinous.com, November 2014 925 4 bottles per lot $1100–1700

COMTE GEORGES DE VOGUE Domaine Comte Georges de Vogüé holds some of the most important vineyards in Chambolle-Musigny, including seventy percent of Le Musigny. The estate’s limestone soils, coupled with its vines’ low yield, create wines of beautiful density and concentration. While Parker warns that “…this long-lived classic typically needs 10-15 years of cellaring in top vintages,” patience reveals a “…ﬁ rmly structured but immensely impressive wine.” Robert Parker Jr., The World’s Greatest Wine Estates

Bonnes-Mares 1995 Comte Georges de Vogüé Côte de Nuits, grand cru “...aromas of blue fruits, clove, mint and coffee...Powerful, penetrating and very closed, with a mineral ﬁ rmness. Noble tannins coat the entire mouth...” (93+ points) ST, Vinous.com, March 1998 926 4 bottles per lot $800–1200

Chambolle-Musigny, 1er cru 1995 Comte Georges de Vogüé Côte de Nuits, 1er cru One slightly torn label Lots 930, 931 “...aroma of sweet dark berries and roasted coffee. Dense, ripe and delineated, with a stony precision...has terrifi c cut and is still holding much in reserve...” (92 points) ST, Vinous.com, March 1998 Musigny, Vieilles Vignes 2000 Comte Georges de Vogüé 927 9 bottles per lot $1200–1800 Côte de Nuits, grand cru “...spice aromas explode from the glass with remarkable complexity... Bonnes-Mares 1997 Comte Georges de Vogüé superbly elegant, gorgeously textured fl avors that are intense and vibrant...classy and fi ne...” (93 points) AM, Issue 20, Q4 ‘05 Côte de Nuits, grand cru (See photo above) Both labels slightly torn “...aromas of raspberry, medicinal cherry, black plum, licorice, mocha 931 3 bottles per lot $900–1400 and herbs. Very rich and dense; remarkably sweet and fat...superb fruit...palate-staining fi nish.” (92+ points) ST, Vinous.com, March 2000 Chambolle-Musigny, 1er cru 2009 Comte Georges de Vogüé 928 2 magnums per lot $750–1100 Côte de Nuits, 1er cru “...nose includes blue berry and plum nuances...mineral-driven Musigny, Vieilles Vignes 1998 Comte Georges de Vogüé medium-bodied fl avors that brim with dry extract...a seriously lovely effort.” (93 points) AM, Issue 45, Q1 ‘12 Côte de Nuits, grand cru “...aromas of strawberry, raspberry, cherry and bitter chocolate...in- 932 5 bottles per lot $650–950 tense, sharply delineated fl avors of red berries, spices and mint...great density and verve...” (95 points) ST, Vinous.com, March 2001 Chambolle-Musigny, Les Amoureuses Comte Georges de Vogüé 929 2 bottles per lot $750–1100 1990 Slightly damp stained label (1) 1995 (1) Chambolle-Musigny, Les Amoureuses 2000 1996 (1) Comte Georges de Vogüé 1997 (1) Côte de Nuits, 1er cru “Seductively spicy, black cherry fruit and harmonious, detailed, and 1998 (1) beautifully balanced, almost lush fl avors that are rich, long and won- 933 Above 5 bottles per lot $1500–2200 derfully persistent...notes of licorice and clove...” (88-91 points) AM, Issue 5, Q1 ‘02 Musigny, Vieilles Vignes Comte Georges de Vogüé (See photo right) Slightly bin marked label (1) 930 4 bottles per lot $850–1300 1991 1993 (1) 1997 Slightly torn label (1) 934 Above 3 bottles per lot $1100–1700

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 77 Chambolle-Musigny, 1er cru Comte Georges de Vogüé Vosne-Romanée, Brûlées 1998 Domaine Leroy 1996 All labels damp stained; two importers (7) Côte de Nuits, 1er cru 1997 (2) Level one 2cm “...perfumed black fruit nose hints at a faint roasted quality. Less 2001 (2) voluminous and sweet than the above, but still has terriﬁ c density and 935 Above 11 bottles per lot $1300–1900 grip...ﬁ ne tannins and excellent length.” (90-93 points) ST, Vinous.com, March 2000 Bonnes-Mares Comte Georges de Vogüé 946 2 bottles per lot $700–1000 2003 Two importers (2) 2006 (2) Clos de la Roche 1999 Domaine Dujac Côte de Nuits, grand cru 2008 (3) “...not at all showy but rather calm and deliberate...The potential here 2010 (1) is enormous...All the components are here for a long and slow evolu- 936 Above 8 bottles per lot $1500–2200 tion...” (93 points) AM, February 27 2008 947 2 bottles per lot $1100–1700 Musigny, Vieilles Vignes Comte Georges de Vogüé 2003 (1) Romanée-St-Vivant 1999 Jean-Jacques Confuron 2007 (2) Côte de Nuits, grand cru “...aromas of black raspberry, plum and cocoa powder. Thick, lush and 2009 Two importers (2) seamless but sappy and vibrant...Finishes with graceful, dusty tannins 2010 (1) and superb chocolatey persistence.” (93 points) ST, Vinous.com, March 2002 937 Above 6 bottles per lot $2400–3500 948 12 bottles per lot $3000–4500

Vosne-Romanée, Brûlées 1991 Domaine Leroy Gevrey-Chambertin, Combottes 2000 Hubert Lignier Côte de Nuits, 1er cru Côte de Nuits, 1er cru 938 3 bottles per lot $1100–1700 “...aromas of raspberry, black cherry, minerals and spices, with a fl oral nuance. Juicy, intense and penetrating, with berry and spice fl avors of noteworthy purity...” (92 points) ST, Vinous.com, March 2003 Pommard, Les Vignots 1995 Domaine Leroy 949 6 bottles per lot $500–750 Côte de Beaune All labels damp stained, one also crooked; one with back label only; three missing vintage labels; all Taiwan strip labels Morey-Saint-Denis, 1er cru, Vieilles Vignes 2000 Hubert Lignier 939 4 bottles per lot $1200–1800 Côte de Nuits, 1er cru “Spices, stones, and black cherries...Medium-bodied, satin-textured, and generous, it offers layers of red and black cherries immersed in Beaune, Teurons 1997 Albert Morot spices...” (91 points) Pierre Rovani, WA #147, June 2003 Côte de Beaune, 1er cru 950 6 bottles per lot $480–750 “...aromas of black cherry, blackberry, spice and menthol;...Thick and highly concentrated but fresh, delineated and light on its feet. Very dense and powerfully structured...” (91 points) ST, Vinous.com, March 2000 Vosne-Romanée, Les Gaudichots 2002 Nicolas Potel 940 12 bottles (oc) per lot $250–380 Côte de Nuits, 1er cru “...spicy and very pinot nose nose leads to medium full fl avors that are big, rich, powerful and very long with outstanding depth of material and Clos Vougeot 1997 Nicolas Potel real class...” (91 points) AM, March 13 2005 Côte de Nuits, grand cru (See photo below) “...mocha and grapey aromas. Cherries, Asian spices, fi gs, dates and 951 6 bottles (owc) per lot $950–1400 plums are found in this boisterous, broad, and medium to full-bodied offering...outstanding wine...” (90-92 points) Pierre Rovani, WA #125 941 12 bottles (oc) per lot $480–750

Volnay, 1er Cru 1997 Michel Lafarge Côte de Beaune, 1er cru 942 12 bottles per lot $500–750

Volnay, Champans 1997 Nicolas Potel Côte de Beaune, 1er cru “...a grapey, oaky, and fl oral nose...super-ripe cassis and garrigue fl avors signifi cantly marked by sweet, toasty oak...” (89-91 points) Pierre Rovani, WA #125, October 1999 943 12 bottles (oc) per lot $220–320

Gevrey-Chambertin, Vieilles Vignes 1998 Alain Burguet Côte de Nuits “Elegant if distinctly earthy, red and black fruit aromas followed by intense ﬂ avors that are clearly on the lighter side by the standards of this wine yet deliver lovely complexity and plenty of length.” (88 points) AM, March 7 2001 944 12 bottles (oc) per lot $480–750

Pommard, Clos des Epeneaux 1998 Comte Armand Côte de Beaune, 1er cru 945 12 bottles (oc) per lot $600–900

Lot 951

78 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Clos Vougeot, Le Grand Maupertui 2005 Anne Gros Nuits-St-Georges, Chaignots 2010 Côte de Nuits, grand cru Domaine Georges Mugneret-Gibourg “...aromatic perfume of red cherry, blackberry, red licorice, ginger, Côte de Nuits, 1er cru tamarind and rose petal. Sweet, dense and spicy...outstanding breadth “...Redcurrant, spices and smoky oak on the rather subdued nose... and concentration...” (94 points) ST, Vinous.com, March 2008 strong soil tones to the musky spice and red fruit fl avors. Finishes 952 6 bottles per lot $950–1400 smoky, saline, tactile and long...” (91 points) ST, Vinous.com, March 2013 962 12 bottles (oc) per lot $900–1400 Clos de la Roche 2005 Georges Lignier et Fils Côte de Nuits, grand cru Clos de la Roche 2011 Domaine Dujac 953 3 bottles and 1 magnum per lot $400–600 Côte de Nuits, grand cru “...peppery aromas of red cherry, rose petal and underbrush. Silky, rich and fi ne-grained, with ineffable fl avors of red berries, cherry, peppery Clos de la Roche 2005 Lucie et Auguste Lignier herbs and spices...” (94 points) ST, Vinous.com, March 2014 Côte de Nuits, grand cru 963 3 bottles per lot $600–900 “...seductive if serious aromas that include both red and blue pinot fruit, spice notes, game and underbrush...wonderfully deep and palate- staining fl avors...” (92-95 points) AM, Issue 25, Q1 ‘07 Corton, Clos des Cortons Faiveley 2012 Domaine Faiveley 954 2 magnums per lot $500–750 Côte de Beaune, grand cru “...elegant and pure bouquet that expresses more essence of pinoté than others. There is a candied quality to the aromatics, perhaps even a playful- Clos des Lambrays 2005 Domaine des Lambrays ness...well balanced...” (92 points) Neal Martin, eRobertParker.com, October 2015 Côte de Nuits, grand cru 964 6 bottles (owc) per lot $500–750 “...nose of dark berry fruit, spice, earth, a hint of animale and an overlay of obvious minerality...rich, full and sweet broad-scaled yet elegant fl avor...intense fi nish...” (94 points) AM, Issue 29, Q1 ‘08 Charmes-Chambertin, Vieilles-Vignes 2013 Denis Bachelet 955 4 bottles per lot $650–950 Côte de Nuits, grand cru “Bright dark red. Deeply pitched aromas of plum, smoke and black olive. Fat, seamless and rich on the palate...Silky, sappy wine with terrifi c Charmes-Chambertin, Vieilles-Vignes 2006 Denis Bachelet plummy depth complicated by notes of smoked meat and soil...” (92+ Côte de Nuits, grand cru points) ST, Vinous.com, March 2016 “...intense and well-structured...Bitter-sweet herbal, tarry, and almost 965 6 bottles (oc) per lot $1200–1800 liqueur-like dark berry...seamless palate...vivacious primary fruit juici- ness...” (94 points) David Schildknecht, WA #186, December 2009 956 6 bottles (oc) per lot $1100–1700 Gevrey-Chambertin, Vieilles Vignes 2013 Denis Bachelet Côte de Nuits “...brambly black fruit mixed with woodland, almost wet sand aromas... Chambertin, Clos de Bèze 2009 Domaine Faiveley supple, sorbet-fresh red cherry and boysenberry fruit...harmonious Côte de Nuits, grand cru fi nish that delivers a touch of bitter lemon...” (90-92 points) Neal Martin, “Compelling aromas...rich, full and serious broad-shouldered fl avors... eRobertParker.com #216, January 2015 impressively refi ned and ripe tannins...buckets of mid-palate sap. Ter- 966 6 bottles (oc) per lot $300–450 rifi c.” (93-96 points) AM, Issue 41, Q1 ‘11 957 6 bottles (owc) per lot $900–1400 Echézeaux 1985 All labels damp stained, one also slightly torn (3) Clos Vougeot 1986 All labels damp stained (3) Grands-Echézeaux 2009 Joseph Drouhin Côte de Nuits, grand cru Both above Mongeard-Mugneret “...spice and pure plum aromas that display background hints of cassis 967 Above 6 bottles per lot $800–1200 and fl oral aromas...intense, powerful and broad-shouldered fl avors... most impressive.” (95 points) AM, Issue 42, Q2 ‘11 Volnay, Lassolle 1985 (3) 958 2 bottles per lot $450–650 Volnay, Taillepieds 1985 Slight signs of past seepage (1) Chambolle-Musigny 1985 (2) Musigny 2009 Joseph Drouhin All above Maison Leroy Côte de Nuits, grand cru 968 Above 6 bottles per lot $1400–2000 “...nose of violets, red berries and spice notes, especially anise...full- bodied and generous broad-scaled fl avors that possess a seductive mouth feel...” (96 points) AM, Issue 42, Q2 ‘11 Clos Vougeot 1991 (1) 959 2 bottles per lot $900–1400 Clos Vougeot 1996 Damp stained label (1) Clos Vougeot 1999 (2) Echézeaux 2010 Domaine Georges Mugneret-Gibourg Vosne-Romanée 1999 (2) Côte de Nuits, grand cru All above René Engel “...perfume of raspberry, spices and crushed stone. Juicy, vibrant and brilliantly delineated, offering outstanding inner-mouth tension and lift 969 Above 6 bottles per lot $1400–2000 to the fl avors of red licorice, crushed stone and rose petal...” (94+ points) ST, Vinous.com, March 2013 Volnay 1995 Comtes Lafon 960 6 bottles per lot $1600–2400 Clos des Chênes (3) Santenots du Milieu One label slightly torn, one slightly scuffed (3) Gevrey-Chambertin, 1er Cru 2010 970 Above 6 bottles per lot $420–650 Domaine Georges Mugneret-Gibourg Côte de Nuits, 1er cru “...ripe yet quite cool nose of dark berry fruit that is nuanced by hints of Bonnes-Mares 1995 (1) underbrush and plenty of Gevrey style earth...mineral-infl ected, deli- Bonnes-Mares 1996 Slightly torn vintage label (1) cious and reserved middle weight fl avors...” (92 points) AM, Issue 49, Q1 ‘13 Chambolle-Musigny, Les Amoureuses 1997 Both labels slightly 961 12 bottles (oc) per lot $1200–1800 bin marked; both capsules creased (2) Chambolle-Musigny, Les Amoureuses 1998 (2) Chambolle-Musigny, Les Sentiers 1999 (2) All above Robert Groffi er Père et Fils 971 Above 8 bottles per lot $1100–1700

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 79 Savigny-lès-Beaune, La Dominode 1996 Domaine Pavelot (2) DOMAINE LEFLAIVE Beaune, Grèves 1999 Nicolas Potel (2) Bâtard-Montrachet 2004 Domaine Lefl aive Volnay, Taillepieds 1999 Marquis d’Angerville (2) Côte de Beaune, grand cru Corton, Hospices de Beaune, Cuvée Docteur Peste 2005 Bottle numbers illegible Andre Porcheret (1) “...mix of wood spice, fresh and wonderfully nuanced high-toned white 972 Above 7 bottles per lot $420–650 fl ower aromas and just a touch of exotic fruit...sweet, rich and notably powerful fl avors...” (94 points) AM, Issue 27, Q3 ‘07 983 3 bottles per lot $950–1400 Vosne-Romanée, Beaux Monts Emmanuel Rouget 1996 (1) Bienvenues-Bâtard-Montrachet 2005 Domaine Lefl aive

1999 (1) Côte de Beaune, grand cru 973 Above 2 bottles per lot $500–750 “...honeysuckle and exotic fruit hints...rich, pure, energetic and almost painfully intense fl avors that explode on the wonderfully long and punchy fi nish...” (94 points) AM, Issue 31, Q4 ‘08 Volnay Michel Lafarge 984 3 bottles per lot $950–1400 Clos des Chênes 1997 (6) 1er Cru 1999 (3) 974 Above 9 bottles per lot $700–1000 Bâtard-Montrachet 2006 Domaine Lefl aive Côte de Beaune, grand cru “...aromas of apricot, minerals, menthol and clove...outstanding com- Charmes-Chambertin 1999 Humbert Frères (3) plexity...sweet and powerful, with harmonious ripe acidity...saturates Clos Vougeot 1999 Méo-Camuzet (1) the palate with fl avor.” (95 points) ST, Vinous.com, September 2008 Gevrey-Chambertin, Clos St-Jacques 2000 Sylvie Esmonin (2) 985 3 bottles per lot $750–1100 Clos Vougeot, Le Grand Maupertui 2003 Anne Gros (2) Gevrey-Chambertin, Lavaux St-Jacques 2003 Denis Mortet (3) Chevalier-Montrachet 2008 Domaine Lefl aive 975 Above 11 bottles per lot $1000–1500 Côte de Beaune, grand cru “...elegant and pure with aromas of white fl ower, green apple, pear and wet stone. There is plenty of minerality to the rich, full and highly Clos de la Roche Domaine Lécheneaut energetic fl avors...detailed, minerally and moderately dry fi nish...” (97 1999 (2) points) AM, August 28 2015 986 3 bottles per lot $1000–1500 2002 (2) 976 Above 4 bottles per lot $420–650 Puligny-Montrachet, Clavoillon 2008 Domaine Lefl aive Côte de Beaune, 1er cru Pommard, Clos des Epeneaux Comte Armand “...aromas of yellow peach, spices and menthol, plus a slightly peppery, 1999 (3) herbal quality. Then fat and supple in the mouth...strong element of 2000 (3) grilled hazelnut...” (90-91 points) ST, Vinous.com, September 2010 977 Above 6 bottles per lot $450–650 987 7 bottles per lot $550–850

Chapelle-Chambertin Louis Jadot Puligny-Montrachet, Les Pucelles 2010 Domaine Lefl aive Côte de Beaune, 1er cru 2002 One slightly scuffed label (2) “...Vivid and multi-dimensional in the glass...Citrus, white fl owers and 2012 (2) green pears linger on the highly nuanced, refi ned fi nish...” (95+ points) 978 Above 4 bottles per lot $500–750 AG, Vinous.com, August 2012 988 3 bottles per lot $600–900 Côte de Beaune-Villages Rouge 2009 (12) Côte de Nuits-Villages 2009 (12) Puligny-Montrachet, Les Pucelles 2014 Domaine Lefl aive Both above Joseph Drouhin Côte de Beaune, 1er cru 979 Above 24 bottles (2 oc) per lot $250–380 “...aromas of peach, lemon cream and spices lifted by a fl oral topnote... terrifi c lemony cut giving the middle palate a sharply chiseled, airy feel. Very pure and clean on the back end, with brisk acidity extending the Romanée-St-Vivant 2009 (2) perfumed, fl oral fi nish...” (92+ points) ST, Vinous.com, September 2016 Vosne-Romanée, Les Suchots 2009 (2) 989 6 bottles (owc) per lot $750–1100 Both above Arnoux-Lachaux 980 Above 4 bottles per lot $800–1200 Puligny-Montrachet, Clavoillon Domaine Lefl aive 1996 Two French tax-stamped capsules (6) Bonnes-Mares 2009 (4) 1998 (1) Chambertin, Clos de Bèze 2009 (2) 1999 One slight signs of past seepage (3) 990 Above 10 bottles per lot $850–1300 Mazis-Chambertin 2009 (oc) (6) All above Maison Olivier Bernstein 981 Above 12 bottles per lot $1600–2400 Puligny-Montrachet, Clavoillon Domaine Lefl aive 2004 Bottle numbers illegible (2) 2005 One slightly scuffed label; two importers (8) Chambolle-Musigny, Les Gruenchers 2013 (2) 991 Above 10 bottles per lot $950–1400 Clos de la Roche 2013 (2) Clos Saint-Denis 2013 (2) Vosne-Romanée, Malconsorts 2013 (2) Puligny-Montrachet Domaine Lefl aive All above Domaine Dujac Les Pucelles 2005 (1 mag) 982 Above 8 bottles per lot $1600–2400 Clavoillon 2007 Nicked label (1 mag) Les Pucelles 2007 (1 mag) 992 Above 3 magnums per lot $750–1100

80 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Meursault, Les Narvaux 1989 Domaine d’Auvenay (Leroy) Nuits-St-Georges 2011 Sylvain Cathiard Côte de Beaune Côte de Nuits 993 2 bottles per lot $650–950 “A restrained yet pretty, pure and airy nose of primarily red berry fruit, warm earth and subtle spice elements slides gracefully into suave, round and succulent medium weight fl avors...” (88-90 points) AM, Issue Chablis, Butteaux 1999 Domaine Raveneau 49, Q1 ‘13 Chablis, 1er cru 1001 12 bottles (2 oc) per lot $480–750 Two chipped wax capsules 994 12 bottles per lot $1500–2200 Nuits-St-Georges, Murgers 2011 Sylvain Cathiard Côte de Nuits, 1er cru Chablis, Montée de Tonnerre 1999 Domaine Raveneau “...aromas of cherry, spices, minerals and sweet oak. Juicy, spicy and Chablis, 1er cru seamless, with excellent energy and no rough edges to the fl avors of Two chipped wax capsules raspberry and spices...” (91 points) ST, Vinous.com, March 2014 “...the expressive nose still reveals buckets of classic Chablis char- 1002 6 bottles (oc) per lot $600–900 acter...rich, full and utterly delicious fl avors that possess excellent 1003 6 bottles (oc) per lot $600–900 delineation and length...” (91 points) AM, April 16 2011 995 12 bottles per lot $1200–1800 Vosne-Romanée, Malconsorts 2014 Sylvain Cathiard Côte de Nuits, 1er cru Chablis, Montée de Tonnerre 2000 Domaine Raveneau “...big, intense, powerful and muscular fl avors that are almost Chablis, 1er cru pungently mineral...robust and exceptionally fi rm yet there is nothing “...grapefruit, powdered stone, apple and mint...Thick, suave and seam- aggressive about the structure on the ripe and hugely long fi nale...” (95 less; dry, classy and rich. Finishes very long, with a fl avor of wet stone. points) AM, Issue 65, Q1 ‘17 Will be a superb bottle.” (92 points) ST, Vinous.com, July 2002 1004 6 bottles (oc) per lot $1500–2200 996 6 bottles per lot $750–1100

DOMAINE FOURRIER / JEAN-MARIE FOURRIER Corton-Charlemagne 1988 Camille Giroud Level 3cm (1) Vougeot, Les Petits Vougeots, Vieilles Vignes 2011 1992 Bertrand Ambroise Slightly damp stained label (1) Domaine Fourrier Côte de Nuits, 1er cru

Hospices de Beaune, Cuvée François de Salins 1999 “Medium red. Lovely high-pitched cherry and spice perfume. Juicy, (1) Remoissenet intense and sharply delineated, with red licorice, spice and crushed 997 Above 3 bottles per lot $250–380 stone fl avors complicated by a whiff of soil...” (91+ points) ST, Vinous.com, March 2014 1005 12 bottles (2 oc) per lot $1200–1800 Bâtard-Montrachet 1989 Jean-Noël Gagnard Slightly damp stained label (1) Montrachet 1993 Gagnard-Delagrange Slightly torn label (1) Chambertin, Clos de Bèze, Vieilles Vignes 2013 Bâtard-Montrachet 1994 Jean-Marc Boillot (1) Jean-Marie Fourrier Bâtard-Montrachet 1994 Etienne Sauzet (1) Côte de Nuits, grand cru Chevalier-Montrachet 2000 Colin-Deleger Corroded capsule (1) Slightly scuffed label “...Hint of very ripe fruit plus mushrooms. Actually very racy and Puligny-Montrachet, Les Demoiselles 2000 Colin-Deleger (2) smooth and extremely pure. Massive purple fruit. Very fi ne and sinewy... Puligny-Montrachet, La Truffi ère 2000 Colin-Deleger (1) Spicy, long fi nish.” (18.5 points) Jancis Robinson, JR, 6 November 2014 998 Above 8 bottles per lot $750–1100 1006 1 methuselah (6L) (owc) per lot $3000–4500

:: Griotte-Chambertin, Vieilles Vignes 2013 Domaine Fourrier Côte de Nuits, grand cru A STERLING ASSORTMENT DIRECTLY FROM One label scuffed “Bright medium red. Sexy but subdued aromas of blueberry and violet. BURGUNDY INCLUDING WINES FROM CATHIARD AND Smooth and fi ne-grained but also with terrifi c energy to the fl avors of dark RAVENEAU AND A SPECIAL EN PRIMEUR OFFERING fruits, violet and crushed stone...” (94+ points) ST, Vinous.com, March 2016 OF TOP 2015 BURGUNDY FROM FOURRIER, 1007 3 bottles (owc) per lot $1300–1900 HUDELOT-NOELLAT, AND LAMARCHE Offered by a Leading International Merchant of Burgundy Wines Latricières-Chambertin, Vieilles Vignes 2013 Jean-Marie Fourrier Côte de Nuits, grand cru SYLVAIN CATHIARD Lot 1008: One wax capsule cracked; Lot 1009: One wax capsule cracked “...Bright crimson. Very rich and lively. Pure and spearmint. Very clean Vosne-Romanée, En Orveaux 2009 Sylvain Cathiard and fresh. Racy and thoroughbred. Very pure. Tender. Unusually fl uid.” Côte de Nuits, 1er cru (18+ points) Jancis Robinson, JR, 6 November 2014 “Authentic, mineral, and pure; complex, tight, and serious.” (17.5 points) 1008 3 magnums (owc) per lot $900–1400 Margaret Rand, WFW, Issue 31, 2011 1009 3 magnums (owc) per lot $900–1400 999 6 bottles per lot $750–1100

Chambertin, Vieilles Vignes 2014 Jean-Marie Fourrier Nuits-St-Georges, Aux Thorey 2010 Sylvain Cathiard Côte de Nuits, grand cru Côte de Nuits, 1er cru Lot 1010: One label scuffed; Lot 1011: One wax capsule cracked “...Aromas of raspberry, smoke and ﬂ owers show an almost liqueur- like exotic aspect. Sweet but very nicely balanced, with terriﬁ c density 1010 3 bottles (owc) per lot $1000–1500 and a lightly saline character...” (92+ points) ST, Vinous.com, March 2013 1011 3 bottles (owc) per lot $1000–1500 1000 6 bottles per lot $500–750

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 81 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2014 Domaine Fourrier Côte de Nuits, 1er cru “Deep blueish crimson. Dense and vibrant nose. Real concentration with real density of fruit and tannin.” (17.5 points) Jancis Robinson, JR, 9 November 2015 1012 12 bottles (oc) per lot $3000–4500

Vosne-Romanée, Cros Parantoux 1992 Méo-Camuzet Côte de Nuits, 1er cru Slightly damp stained label “...wonderfully fragrant, airy and cool nose...middle weight and almost completely resolved ﬂ avors are utterly delicious and culminate in a sappy and long ﬁ nish...” (90 points) AM, November 12 2009 1013 1 bottle per lot $200–300

Clos de Tart 2002 Mommessin Côte de Nuits, grand cru One vintage label wine stained “...strawberry, raspberry, minerals, lavender, chocolate, underbrush and fennel. Superconcentrated, silky and sweet in the mouth...superb deﬁ nition and energy...” (95 points) ST, Vinous.com, March 2005 1014 3 magnums per lot $1500–2200

Pommard, Les Pézerolles 2005 Domaine de Montille Côte de Beaune, 1er cru Lot 1021 One label torn “...aromatic nose combines black cherry, licorice and minerals. Sweet, Mazoyères-Chambertin 2013 Domaine Bernard Dugat-Py dense and stuffed with berries and minerals...long and vibrant, with wonderfully suave tannins and a sweet black raspberry fl avor.” (92 Côte de Nuits, grand cru points) ST, Vinous.com, March 2008 “...very expressive and well-defi ned bouquet, with mineral-rich black and red fruit that are very focused...fi ne structure with a linear and 1015 12 bottles (oc) per lot $950–1400 focused fi nish...” (94-96 points) Neal Martin WA #216, December 2014 1022 6 bottles (owc) per lot $2200–3200 Clos de la Roche 2008 Domaine Dujac Côte de Nuits, grand cru Vosne-Romanée, Cros Parantoux 2013 Méo-Camuzet “...literally fl oats on the palate with weightless elegance in its intensely perfumed fruit. Crushed fl owers and red berries linger on the silky, Côte de Nuits, 1er cru impossibly fi ne fi nish...” (95 points) AG, Vinous.com, May 2011 “...alluring, complex bouquet with broody dark cherry, blackberry leaf and cold wet stone aromas that are both detailed and intense. The pal- 1016 6 bottles (oc) per lot $1500–2200 ate is medium-bodied with supple, razor-sharp tannins...” (94-96 points) Neil Martin, WA #216, December 2014 Echézeaux, Les Rouges de Bas 2008 Méo-Camuzet 1023 3 bottles per lot $1800–2800 Côte de Nuits, grand cru 1017 1 magnum per lot $280–420 Chambolle-Musigny 2014 Georges Roumier Côte de Nuits Volnay, Champans 2008 Domaine de Montille “...elegant array of red and blue pinot fruit, rose petal and soft spice Côte de Beaune, 1er cru nuances...excellent delineation to the vibrant and mineral-infl ected medium-bodied fl avors that deliver fi ne length...” (89 points) AM, Issue Lot 1019: One label slightly scuffed 65, Q1 ‘17 “A discreetly fl oral nose speaks of red currant and blue pinot fruit that marries into delicious, round and sappy middle weight fl avors that culmi- 1024 6 bottles (oc) per lot $550–850 nate in a mildly tangy and austere fi nish...” (89 points) AM, Issue 38, Q2 ‘10 1018 12 bottles (2 oc) per lot $800–1200 Chambolle-Musigny, Les Gruenchers 2014 Ghislaine Barthod 1019 12 bottles (2 oc) per lot $800–1200 Côte de Nuits, 1er cru “...a refi ned and sophisticated, mineral-driven nose that fans out beautifully with aeration. The palate is elegant and refi ned with fi ligree Vosne-Romanée, Malconsorts 2012 Domaine Dujac tannin, a killer line of acidity, immense precision and length...” (92-94 Côte de Nuits, 1er cru points) Neal Martin, WA #222, December 2015 “...shaping up to be a real beauty. Dark, sensual and expressive, the 1025 12 bottles (2 oc) per lot $700–1000 2012 is wonderfully open today...As always...defi ned by a textural feel of nearly indescribable fi nesse...” (94 points) AG, Vinous.com, November 2014 1020 6 bottles (oc) per lot $1500–2200 Morey-Saint-Denis, Clos de la Bussière 2014 Georges Roumier Côte de Nuits, 1er cru “This trades a bit of elegance in favor of more aromatic complexity Mazis-Chambertin, Vieilles Vignes 2013 on the cool and pure mix of red currant, earth and game that exhibits Domaine Bernard Dugat-Py discreet fl oral top notes that are trimmed in discreet wood nuances...” Côte de Nuits, grand cru (91 points) AM, Issue 65, Q1 ‘17 “...an abundance of fl oral, earth, spice and wet stone nuances on the 1026 6 bottles (oc) per lot $600–900 dark berry fruit liqueur scents. I love the mouth feel of the mineral- driven, powerful and broad-shouldered fl avors...” (96 points) AM, Issue 61, Q1 ‘16 Volnay, Champans 2014 Marquis d’Angerville (See photo right) Côte de Beaune, 1er cru 1021 6 bottles (owc) per lot $2200–3200 “...a deft touch of wood apparent on the restrained, cool and pretty array of red berry, earth and softly spice-infl ected nose...wonderfully refi ned, layered and sleek middle weight fl avors...” (91-93 points) AM, Issue 62, Q2 ‘16 1027 6 bottles (oc) per lot $480–750

82 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Volnay, Clos des Ducs 2014 Marquis d’Angerville Chevalier-Montrachet 2000 Domaine Lefl aive Côte de Beaune, 1er cru Côte de Beaune, grand cru “...a very complex and introverted, but captivating bouquet that draws One label slightly damp stained you in, full of blackberry, briary, cold limestone and just a hint of baking “...bright, precise and lifted. Orchard fruit, slate, smoke, citrus and white powder in the background lending sweetness...” (93-95 points) Robert fl owers are all beautifully delineated, with perfumed, mineral notes that Parker, WA #222, December 2015 ring out on the fi nish...” (95 points) AG, Vinous.com, December 2015 1028 6 bottles (owc) per lot $650–950 1039 3 bottles per lot $1100–1700

Volnay, Les Fremiets 2014 Marquis d’Angerville Meursault, Santenots 2014 Marquis d’Angerville Côte de Beaune, 1er cru Côte de Beaune, 1er cru “...a glorious nose that has mustered a little more va-va-voom since I “...fresh and vibrant on the entry with crisp acidity, touches of crème tasted it from barrel last year. It lets rip with Morello cherries, fresh straw- fraiche, dried pineapple and citrus lemon...” (90 points) Neal Martin, WA berry and a pastille-like purity...” (92 points) Neal Martin, WA #224, April 2016 #224, April 2016 1029 12 bottles (2 oc) per lot $700–1000 1040 12 bottles (2 oc) per lot $600–900 1030 12 bottles (2 oc) per lot $700–1000 Chablis Vincent Dauvissat Les Preuses 2004 Chipped wax capsule (1) Vosne-Romanée, Cros Parantoux 2014 Méo-Camuzet

Côte de Nuits, 1er cru Les Clos 2009 (1) “...a really quite wondrous nose that really shows its class. Beautifully Les Preuses 2009 (2) defi ned, very pure, very intense dark berry fruit with a seam of miner- Les Clos 2010 Cracked wax capsule (1) alité underneath...great depth and intensity on the fi nish...” (94-96 points) Les Preuses 2010 (1) Neal Martin, WA #222, December 2015 Les Clos 2011 (1) 1031 2 bottles (2 oc) per lot $1200–1800 Les Clos 2012 Chipped wax capsule (1) Les Clos 2013 (1) DOMAINE RAVENEAU 1041 Above 9 bottles per lot $900–1400 Chablis, Blanchots 2013 Domaine Raveneau Chablis, grand cru DOMAINE FOURRIER / JEAN-MARIE FOURRIER “...notes of wet stone, pear, sea breeze and quinine...delicious yet quite At this celebrated estate, proprietor Jean-Marie Fourrier defi es serious medium weight fl avors possess excellent punch and drive... mineral-driven, balanced and impressively persistent...” (92 points) AM, established camps of vignerons, opting instead to follow a philosophy Issue 60, Q4 ‘15 based on balance and equilibrium. Through the skills he picked 1032 3 bottles per lot $600–900 up as an intern with Henri Jayer—careful attention in the vineyard, and diligent work in the winery—he produces extraordinary wines. Additionally, he has founded the new négociant fi rm of Jean-Marie Chablis, Butteaux 2013 Domaine Raveneau Fourrier. Jean-Marie is careful to note that he only purchases fruit from Chablis, 1er cru domaines who make their own wines from the same grapes (to avoid Lot 1033: One cracked wax capsule; four French tax-stamped capsules buying someone else’s cast off production), while also monitoring each “...sensual nose with subtle hazelnut, smoke and almost resinous scents, vineyard. This ensures that all Fourrier wines are of the utmost quality. verging on Riesling scents, that are beautifully defi ned. The palate is fresh and vibrant on the entry...” (93 points) Neal Martin, WA #220, August 2015 1033 6 bottles per lot $500–750 Chambertin, Vieilles Vignes 2015 Jean-Marie Fourrier Côte de Nuits, grand cru 1034 12 bottles (oc) per lot $1000–1500 En primeur; not yet bottled “...defi ned bouquet with black cherries, crushed strawberry, bergamot Chablis, Forêts 2013 Domaine Raveneau and rose petal scents...medium-bodied with sappy red berry fruit, gentle Chablis, 1er cru grip, fi ne structure...” (94-96 points) Neal Martin, WA #228, December 2016 “...more elegant than the straight Chablis with its nose of pretty citrus, 1042 6 bottles per lot $2200–3200 honeysuckle and dried apricot. There is good energy and better detail to 1043 6 bottles per lot $2200–3200 the round and delicious fl avors...” (90 points) AM, Issue 60, Q4 ‘15 1035 12 bottles (oc) per lot $950–1400 Chambertin, Clos de Bèze, Vieilles Vignes 2015 Jean-Marie Fourrier Chablis Domaine Raveneau Côte de Nuits, grand cru En primeur; not yet bottled Butteaux 2010 Cracked wax capsule (1) “...wonderfully spicy red currant, black cherry and softly earthy-scented Blanchots 2011 (1) nose...powerful, intense and moderately dense fl avors...” (92-95 points) Vaillons 2011 (1) AM, Issue 65, Q1 ‘17 Butteaux 2012 (1) 1044 6 bottles per lot $2200–3200 Montée de Tonnerre 2012 (1) 1036 Above 5 bottles per lot $550–850 Chambolle-Musigny, Les Amoureuses, Vieilles Vignes 2015 Jean-Marie Fourrier Côte de Nuits, 1er cru Chablis 2013 Domaine Raveneau En primeur; not yet bottled Forêts Ink marked label (1) “...refi nement and minerality to the lacy and refi ned middle weight fl a- Montmains (2) vors that deliver excellent length on the balanced fi nish where a touch Vaillons (1) of wood is in evidence...” (91-93 points) AM, Issue 65, Q1 ‘17 1037 Above 4 bottles per lot $380–550 1045 6 bottles per lot $1600–2400

Montrachet 1999 Marc Colin Latricières-Chambertin, Vieilles Vignes 2015 Côte de Beaune, grand cru Jean-Marie Fourrier One label slightly damp stained Côte de Nuits, grand cru “...medium-bodied, concentrated, and fresh...pears, white fl owers, spic- En primeur; not yet bottled es, and apple can be discerned in its gorgeously refi ned, fresh, medium- “Here the nose offers a small step up in overall elegance with its nu- bodied personality.” (92 points) Pierre Rovani, WA #133, February 2001 anced nose of red and dark pinot fruit, cassis earth and a touch of underbrush...racy and medium weight fl avors...” (91-94 points) AM, Issue 65, Q1 ‘17 1038 6 bottles per lot $1200–1800 1046 12 bottles per lot $1800–2800

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 83 Gevrey-Chambertin, Vieilles Vignes 2015 Domaine Fourrier Romanée-St-Vivant 2015 Hudelot-Noëllat Côte de Nuits Côte de Nuits, grand cru En primeur; not yet bottled En primeur; not yet bottled “...succulent and fl eshy medium-bodied fl avors possess good mid-pal- “...fragrant bouquet with small red cherries, crushed strawberry, ate richness which contrasts markedly with the fi rm, serious and robust crushed stone and a touch of rose petal—pure and utterly refi ned....” fi nale that displays a touch of rusticity...” (89-92 points) AM, Issue 65, Q1 ‘17 (96-98 points) Neal Martin, WA #228, December 2016 1047 12 bottles per lot $650–950 1058 6 bottles per lot $1800–2800 1048 12 bottles per lot $650–950 1059 1 jeroboam (3L) per lot $2200–3200

Gevrey-Chambertin, Clos St-Jacques, Vosne-Romanée, Malconsorts 2015 Hudelot-Noëllat Cuvée Centenaire 2015 Domaine Fourrier Côte de Nuits, 1er cru Côte de Nuits, 1er cru En primeur; not yet bottled En primeur; not yet bottled “...outstanding, transparent and yet powerful bouquet with potent red berry fruit armed with superb tension and mineral drive...” (95-97 points) “...very intense bouquet with ripe redcurrant, crushed strawberry and Neal Martin, WA #228, December 2016 minerals, perhaps a little more blue fruit than the regular cuvée... medium-bodied with supple ripe tannin...” (93-95 points) Neal Martin, WA 1060 1 jeroboam (3L) per lot $1200–1800 #228, December 2016 1049 3 bottles per lot $2600–3800 Vosne-Romanée, Les Suchots 2015 Hudelot-Noëllat 1050 1 jeroboam (3L) per lot $3200–4800 Côte de Nuits, 1er cru En primeur; not yet bottled “...exuberantly spicy aromas of soy, hoisin, black raspberry, plum and Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2015 fl oral scents...velvety but fi rm and serious fi nale...In sum, this is an Domaine Fourrier excellent Suchots.” (91-94 points) AM, Issue 65, Q1 ‘17 Côte de Nuits, 1er cru 1061 1 jeroboam (3L) per lot $350–550 En primeur; not yet bottled “...mulberry and redcurrant aromas that open wonderfully with aera- Vougeot, Les Petits Vougeots 2015 Hudelot-Noëllat tion...tart red cherries, crushed strawberry, raspberry preserve and orange rind towards the harmonious and sustained fi nish...” (93-95 Côte de Nuits, 1er cru points) Neal Martin, WA #228, December 2016 En primeur; not yet bottled 1051 6 bottles per lot $1300–1900 “...a mixture of red and black fruit vying for attention on the nose, a spoonful of blueberry jam and iodine emerging with time, imparting what I suspect will eventually be a sense of extravagance...” (91-93 Griotte-Chambertin, Vieilles Vignes 2015 Domaine Fourrier points) Neal Martin, WA #228, December 2016 Côte de Nuits, grand cru 1062 12 bottles per lot $600–900 En primeur; not yet bottled “...lovely range of spice elements that add interest to the softly earth- infl ected aromas of red and dark cherry, rose petal and oak hints... FRANÇOIS LAMARCHE succulent and seductive while delivering superb length...” (93-95 points) The wines of Domaine François Lamarche express themselves AM, Issue 65, Q1 ‘17 through their terroir rather than power. The jewel in their crown 1052 3 bottles per lot $1800–2800 is the monopole vineyard of La Grande Rue, 1.65 ha “sandwiched” between the vineyards of Romanée-Conti and La Romanée on the north, and La Tâche on the south. Like all Lamarche wines, HUDELOT-NOELLAT it expresses itself through subtlety rather than in power while Since recently replacing his grandfather Alain, proprietor and harkening back to a more traditional time. With Nicole Lamarche winemaker Charles Van Canneyt has strengthened Hudelot- at the helm making classic Burgundian wines this estate will only Noëllat’s reputation as one of the top producers in the Côte d'Or. continue to ascend to new heights. Implementing a rigorous, detail-oriented approach to work among the vines, Van Canneyt has helped the estate to produce wines that Clos Vougeot 2015 François Lamarche seamlessly represent their choice vineyard parcels. Côte de Nuits, grand cru En primeur; not yet bottled Clos Vougeot 2015 Hudelot-Noëllat “...darker fruit aromas as it opens up in the glass. The palate is Côte de Nuits, grand cru medium-bodied with supple tannin, impressive depth and balance with En primeur; not yet bottled pitch-perfect acidity...” (93-95 points) Neal Martin, WA #228, December 2016 “...sauvage and earthy red and dark berry-suffused nose. This is also 1063 12 bottles per lot $1100–1700 rich, powerful and concentrated yet the big-bodied fl avors possess a 1064 1 jeroboam (3L) per lot $400–600 sleek mouth feel...” (93-95 points) AM, Issue 65, Q1 ‘17 1053 12 bottles per lot $1500–2200 Echézeaux 2015 François Lamarche 1054 12 bottles per lot $1500–2200 Côte de Nuits, grand cru En primeur; not yet bottled Nuits-St-Georges, Murgers 2015 Hudelot-Noëllat “...red berry fruit, married with orange blossom and light marine aromas. The palate is medium-bodied with velvety smooth tannin... Côte de Nuits, 1er cru wonderful.” (93-95 points) Neal Martin, WA #228, December 2016 En primeur; not yet bottled 1065 12 bottles per lot $900–1400 “...attractively fresh aromas of notably ripe black cherry, raspberry and newly turned earth...intense and muscular fl avors...complex and 1066 1 jeroboam (3L) per lot $350–550 impressively persistent fi nish.” (90-93 points) AM, Issue 65 2017 1055 12 bottles per lot $700–1000 La Grande Rue 2015 François Lamarche 1056 12 bottles per lot $700–1000 Côte de Nuits, grand cru En primeur; not yet bottled “...red cherry, bergamot, early grey and light earthy scents that unfold in Richebourg 2015 Hudelot-Noëllat the glass...medium-bodied with fi ne defi nition...I can still feel my mouth Côte de Nuits, grand cru tingling! This is superb.” (94-96 points) Neal Martin WA #228, December 2016 En primeur; not yet bottled 1067 6 bottles per lot $2200–3200 “From a .28 ha parcel of vines that abut those of the Domaine de la 1068 6 bottles per lot $2200–3200 Romanée-Conti...super-fresh array of various dark berries...very serious...built-to-age...” (94-96 points) AM, Issue 65, Q1 ‘17 1069 3 magnums per lot $2400–3500 1057 6 bottles per lot $2400–3500 1070 3 magnums per lot $2400–3500 1071 1 jeroboam (3L) per lot $1800–2800

84 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 La Grande Rue, Cuvée 59 2015 François Lamarche Pommard 2011 Château de Pommard Côte de Nuits, grand cru Côte de Beaune En primeur; not yet bottled Lot 1083: One label torn, one slightly damp stained; château-direct; “...dried orange peel infusing the red berry fruit, ﬁ ne mineralité and Lot 1084: Château-direct that common scent of earl grey expressed by the regular La Grande 1083 12 bottles per lot $480–750 Rue developing with time in the glass...” (94-96 points) Neal Martin, WA 1084 6 magnums per lot $480–750 #228, December 2016 1072 3 bottles per lot $2400–3500 1073 3 bottles per lot $2400–3500 Pommard 2012 Château de Pommard 1074 1 magnum per lot $1600–2400 Côte de Beaune 1075 1 magnum per lot $1600–2400 One torn label; château-direct 1076 1 magnum per lot $1600–2400 1085 12 bottles per lot $480–750 1077 3 magnums per lot $4800–7500 1078 1 jeroboam (3L) per lot $4000–6000 Pommard 2013 Château de Pommard Côte de Beaune Grands-Echézeaux 2015 François Lamarche Lots 1086-1087: Château-direct Côte de Nuits, grand cru (Lot 1087: See photo below) En primeur; not yet bottled 1086 12 bottles per lot $480–750 “...red berry fruit, orange zest, hints of tangerine and blood orange. The 1087 6 magnums per lot $480–750 palate is medium-bodied with supple red berry fruit, a touch of spice on the entry, great depth...” (94-96 points) Neal Martin, WA #228, December 2016 1079 1 jeroboam (3L) per lot $800–1200

Vosne-Romanée, Malconsorts 2015 François Lamarche Côte de Nuits, 1er cru En primeur; not yet bottled “...touches of wild mint and fennel developing in the glass...with a gentle, grippy entry...it is beautifully balanced and the long, spicy note on the aftertaste is entrancing.” (93-95 points) Neal Martin, WA #228, December 2016 1080 1 jeroboam (3L) per lot $450–650 ::

CHATEAU DE POMMARD Five terroirs united under one vineyard, Château de Pommard’s 20-hectare Clos Marey-Monge is Burgundy’s largest monopole. Inspired by investment and innovation from its new owners, the Carabello-Baum family, the 300-year-old wine estate is currently enjoying a 21st century renaissance. Reinvigorated by a new sense of purpose and embracing a full conversion to biodynamic viticulture, Clos Marey-Monge’s acclaimed Grand Vin is famed for its elegance and complexity, a result of its fi ve distinct clay-limestone rich terroirs. Winemaker Emmanuel Sala’s signature winemaking technique, an intuitive blend of each separate Lot 1087 terroir, produces well-balanced, fl avorful and aromatic Pinot Noir, with notes of spice and sweetness, and a velvety tannin fi nish. ::

AN EXCITING GROUP FEATURING SEVERAL DECADES OF DRC INCLUDING A RARE THREE-BOTTLE CASE OF ROMANEE-CONTI IN WOOD FROM THE CELLAR OF A MIDWESTERN COLLECTOR Purchased from Reputable Retailers and Stored Since Purchase in an Ideal Temperature- and Humidity-Controlled Cellar

Romanée-St-Vivant 1989 Domaine de la Romanée-Conti Côte de Nuits, grand cru “...subtle but not exuberant spice and black fruit notes...solid potential here however though it will need another 5 years or so for this to really blossom.” (90 points) AM, January 28 2005 1088 1 bottle per lot $650–950

Pommard 2008 Château de Pommard La Tâche 1995 Domaine de la Romanée-Conti Côte de Beaune Côte de Nuits, grand cru Château-direct Slightly bin marked label 1081 6 magnums per lot $480–750 “This wine is mind-boggling...intensely profound, and super-ripe yet harmonious. Its extraordinarily long ﬁ nish (it tails off with a sweet kirsch kiss) ﬂ abbergasted me...” (95 points) Robert Parker, WA #118, August 1998 Pommard 2010 Château de Pommard 1089 1 bottle per lot $1400–2000 Côte de Beaune One slightly damp stained label Château-direct 1082 12 bottles per lot $600–900

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 85 Romanée-Conti 1997 Domaine de la Romanée-Conti La Tâche 2001 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Level one 3.5cm; one worn capsule; owc - strapped prior to inspection “...nose of rose petals, oriental spices, pungent tea and leather notes by HDH plus ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, “...nose of leather, juniper berries, cherries, and spices...magnifi cent precise and fi ne...” (96 points) AM, Issue 13, Q1 ‘04 delineation and elegance...soy sauce, licorice, fl ower, as well as black- (See photo below) berry fl avored...” (95 points) Pierre Rovani, WA #125, October 1999 1093 2 bottles per lot $3000–4500 1090 3 bottles (owc) per lot $20000–30000 Richebourg 2001 Domaine de la Romanée-Conti Richebourg 2000 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...wonderfully complex aromas of a simply incredible array of black Slightly bin marked label fruits, earth, spice, crushed herbs and notes of hoisin and clove that “...exuberantly spicy and notably ripe...notes of torrefaction and roasted lead to focused and medium-bodied fl avors...” (94 points) AM, April 18 2015 espresso beans that also refl ect intense fl oral aromas precede big, (See photo below) robust, forceful austere black fruit fl avors...” (92 points) AM, March 16 2010 1094 2 bottles per lot $2000–3000 1091 1 bottle per lot $850–1300

Echézeaux 2001 Domaine de la Romanée-Conti Romanée-Conti 2001 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...aromas of cassis, licorice, minerals and ﬂ owers. Wonderfully precise One label slightly bin marked, one slightly torn and taut in the mouth, with lovely sweetness and terriﬁ c verve. A deli- “...aromas of red and black fruits cut with lavish spice and aromatic cate musky quality...” (92+ points) ST, Vinous.com, March 2004 nuances plus subtle touches of earth, soy and hoisin...simply stunning (See photo below) complexity...” (97 points) AM, April 28 2007 1095 2 bottles per lot $1300–1900 (See photo below) 1092 2 bottles per lot $15000–22000

Lots 1092-1095, 1098

86 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Romanée-St-Vivant 2001 Domaine de la Romanée-Conti Romanée-St-Vivant 2004 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...Asian spices, ripe plum and a gamut of ripe, pure and lacy red and “Medium red. Aromas of red cherry and Oriental spices, with a liqueur- black fruits...powerful, linear, borderline robust fl avors...stunning like aspect. Sweet, aromatic and penetrating...silky, slowly mounting length...” (96 points) AM, Issue 18, Q2 ‘05 fl avors...” (92 points) ST, Vinous.com, March 2007 1096 2 bottles per lot $2000–3000 1106 1 bottle per lot $650–950 1097 6 bottles (owc) per lot $6000–9000 Grands-Echézeaux 2004 Domaine de la Romanée-Conti Grands-Echézeaux 2001 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...black cherry, fl owers and mint...sweet, primary and young on the “...elegant ripe, pure, intense, beautifully delineated crushed black fruit palate, with very good defi nition and grip to the black fruit and pepper aromas...powerful wine, indeed even a forceful one but with no lack of fl avors...fi rm, complex tannins...” (91+ points) ST, Vinous.com, March 2007 class...” (93 points) AM, Issue 23, Q3 ‘06 1107 1 bottle per lot $700–1000 (See photo opposite page) 1098 2 bottles per lot $1600–2400 Montrachet 2004 Domaine de la Romanée-Conti Côte de Beaune, grand cru Romanée-Conti 2002 Domaine de la Romanée-Conti Level one 2.5cm, one 3cm; owc - strapped prior to inspection by HDH Côte de Nuits, grand cru “...simply dazzling...Orange peel, spice, white fl owers and chamomile “...dried rose petals, kirsch and plenty of spice elements...taut, focused, grace the palate in a silky, gracious wine that conquers all the senses... very backward, powerful and punchy...layer after layer of sappy extract utterly magnifi cent.” (98 points) AG, Vinous.com, November 2015 and incredible depth...” (97 points) AM, April 28 2007 1108 3 bottles (owc) per lot $8000–12000 1099 1 bottle per lot $8000–12000 :: Echézeaux 2002 Domaine de la Romanée-Conti Côte de Nuits, grand cru A CELLAR FROM THE PACIFIC NORTHWEST One slightly nicked label FEATURING LEROY AND DOMAINE D’AUVENAY “...very spicy...linear, taut, intense, wonderfully complex, solidly structured fl avors...impressive acid/fruit/tannin balance...gorgeous inner Purchased from Established Merchants and Removed from a mouth perfume...” (92 points) AM, Issue 17, Q1 ‘05 Professional Wine Storage Facility 1100 2 bottles per lot $1300–1900

DOMAINE LEROY Romanée-St-Vivant 2002 Domaine de la Romanée-Conti Côte de Nuits, grand cru Richebourg 1996 Domaine Leroy Four capsules slightly worn Côte de Nuits, grand cru “...sexy aromas and fl avors of cherry, dried rose, cinnamon and herbs. “...full body, immense richness, and a classy, powerful, satin-textured Not an opulent style but boasts terrifi c defi nition and energy to its core of red currants, black cherries, spices, and blackberries...” (97 strong cherry and berry fl avors accented by pepper and leather...” (95+ points) Pierre Rovani, WA #131, October 2000 points) ST, Vinous.com, February 2016 1109 1 bottle per lot $1500–2200 1101 6 bottles per lot $6000–9000 Clos Vougeot 1999 Domaine Leroy Grands-Echézeaux 2002 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...provocative pain grillé and vanilla bean aromas...packed with “...classic mostly red pinot fruit aromas...subtle nuances of fl oral notes, cherries, spices, licorice, and candied blueberries...velvety-textured, in- damp earth, underbrush and even a hint of game...intense, reserved tense...long, supple fi nish...” (93 points) Pierre Rovani, WA #136, August 2001 and backward...” (93 points) AM, Issue 23, Q3 ‘06 1110 4 bottles per lot $3200–4800 1102 2 bottles per lot $1600–2400 Romanée-St-Vivant 1996 Domaine Leroy La Tâche 2004 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Scuffed label “...an expressive yet ultra fi ne nose of rose petals, violets and seductive “...dark currant, black cherry, and spice aromas...huge depth and con- spice notes...a linear, mouth coating fi nish that detonates like a bomb centration...both red and black, plums, spices...complex fl avor profi le...” and lasts and lasts...” (95 points) AM, Issue 25, Q1 ‘07 (97 points) Pierre Rovani, WA #131, October 2000 1103 1 bottle per lot $1400–2000 1111 1 bottle per lot $1100–1700

Richebourg 2004 Domaine de la Romanée-Conti Vosne-Romanée, Beaux Monts 1999 Domaine Leroy Côte de Nuits, grand cru Côte de Nuits, 1er cru “An intensely fl oral nose is composed of red and black fruit aromas that “...complex nose of violets, roses, and bing cherries...remarkable depth are nuanced and beautifully elegant...powerful, focused and intense of dark cherries, blackberries, and cassis-like fruit...long, harmonious middle weight plus fl avors...” (92 points) AM, July 30 2016 fi nish...velvety-textured...” (93 points) Pierre Rovani, WA #136, August 2001 1104 1 bottle per lot $800–1200 1112 1 bottle per lot $600–900

Echézeaux 2004 Domaine de la Romanée-Conti Latricières-Chambertin 2001 Domaine Leroy Côte de Nuits, grand cru Côte de Nuits, grand cru “...nose of moderately high-toned spicy black fruit trimmed in violets Level one 2.5cm; one torn label and fl oral notes that remains completely primary leads to supple but “...complex red and black fruit aromas...sweet, round, terrifi cally fo- intense fl avors...” (91 points) AM, February 27 2009 cused, vibrant, super concentrated essence of pinot fl avors...fi nish that 1105 2 bottles per lot $1200–1800 seems to be cut from liquid rock...” (97 points) AM, Issue 9, Q1 ‘03 1113 3 bottles per lot $3200–4800

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 87 Latricières-Chambertin 2002 Domaine Leroy La Tâche 1990 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru Torn label One label slightly scuff marked, one slightly damp stained; one slightly “...kaleidoscopic complexity and a breadth of expression to which words sunken cork cannot do adequate justice. The powerful, unctuous fl avors are linear “...perfume of Asian spices as well as jammy black raspberries, cher- and incredibly detailed...” (98 points) AM, Issue 13, Q1 ‘04 ries, and blackberries infused with smoke, toast, and dried herbs... 1114 1 bottle per lot $1100–1700 layers of fl avor...” (100 points) eRobertParker.com, February 2002 1123 2 bottles per lot $6500–9500 Richebourg 2002 Domaine Leroy Côte de Nuits, grand cru La Tâche 1996 Domaine de la Romanée-Conti One slightly scuff marked label; all with slight signs of past seepage Côte de Nuits, grand cru “...explodes from the glass with wax-laden black cherries as well as Multiple importers spices. Big, broad, and brooding...exceptional depth and a superb, mus- “...spice box, hoisin and soy nose...big, rich, very structured fl avors that cular underlying structure...” (97 points) Pierre Rovani, WA #153, June 2004 display notes of earth, leather and tea...length that is simply phenom- 1115 3 bottles per lot $4200–6500 enal...” (96 points) AM, July 28 2007 1124 6 bottles per lot $10000–15000 Vosne-Romanée, Beaux Monts 2002 Domaine Leroy Côte de Nuits, 1er cru Musigny, Vieilles Vignes 2001 Comte Georges de Vogüé Three chipped wax capsules Côte de Nuits, grand cru “...intensely spicy, waxy black fruit-dominated nose...soft, velvety waves Three labels damp stained of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and “...a spectacular effort...complex mix of blackberries, spice, cedar, soy, well-structured...” (96 points) Pierre Rovani, WA #153, June 2004 anise and dried herbs...full-bodied, multi-layered fl avors of amazing 1116 4 bottles per lot $2000–3000 length. Opulent and lavish...” (96 points) AM, Issue 20, Q4 ‘05 1125 4 bottles per lot $1300–1900 Latricières-Chambertin 2006 Domaine Leroy Côte de Nuits, grand cru Bonnes-Mares 2002 Georges Roumier Two wax capsules chipped Côte de Nuits, grand cru “...strikingly layered red berry fruit aromas...almost aggressively Two labels damp stained mineral-infused full-bodied fl avors that possess superb precision... “...an intense fl oral and violet quality followed by detailed, ultra pure fi nish that seems to go on and on...” (96 points) AM, Issue 30, Q2 ‘08 and tautly muscular fl avors that deliver real punch and a lovely miner- 1117 3 bottles per lot $2600–3800 ality on the incredibly long backend...” (95 points) AM, Issue 26, Q2 ‘07 1126 5 bottles per lot $4000–6000 Romanée-St-Vivant 2006 Domaine Leroy Côte de Nuits, grand cru Richebourg 2008 Jean Grivot One slight signs of past seepage Côte de Nuits, grand cru “...ripe kaleidoscopic nose...a remarkable array of spices...fl oral purple “...soil-driven aromas of minerals, cocoa powder, pepper and smoke. fruit aromas...delicate, pure and mineral suffused fl avors...fantastically Sappy and densely packed, with terrifi c mineral lift to the dark berry detailed fi nish...” (98 points) AM, Issue 30, Q2 ‘08 and saline fl avors...” (94+ points) ST, Vinous.com, March 2011 1118 2 bottles per lot $2600–3800 1127 3 bottles per lot $850–1300

Vosne-Romanée, Les Genevrières 2009 Domaine Leroy Mazis-Chambertin, Vieilles Vignes 2009 Côte de Nuits Domaine Bernard Dugat-Py Chipped wax capsule Côte de Nuits, grand cru “...Sweet crushed rose petal notes develop in the glass, weaving “From .25 ha parcel of 60+ year old vines...intensely fl oral nose...con- through the eternal fi nish. This is a gorgeous, fl eshy wine graced with centrated and large-scaled fl avors are rich to the point of opulence...In exquisite class...” (95+ points) AG, Vinous.com, May 2011 a word, dazzling.” (97 points) AM, Issue 45, Q1 ‘12 1119 1 bottle per lot $350–550 1128 3 bottles per lot $1100–1700

Chambertin 2011 Domaine Leroy Richebourg 2009 Jean Grivot Côte de Nuits, grand cru Côte de Nuits, grand cru “...the hugely powerful big-bodied fl avors possess so much underlying “...utterly primary nose offers ripe blackberry, black cherry, violet, tension that they seem to explode on the focused and almost painfully crushed stone, chocolate and coffee. Vibrant, sappy...fl avors of dark intense fi nish...” (97 points) AM, Issue 50, Q2 ‘13 berries, licorice, minerals and crushed stone...” (96+ points) ST, Vinous. 1120 1 bottle per lot $1900–2800 com, March 2012 1129 2 bottles per lot $1100–1700 Clos Vougeot 2011 Domaine Leroy Côte de Nuits, grand cru Chambolle-Musigny, La Combe d’Orveau, All wax capsules cracked Vieilles Vignes 2010 Bruno Clavelier “...notes of red berry liqueur, pungent earth, dried fl owers and subtle Côte de Nuits, 1er cru spice hints. There is excellent intensity and controlled power...big- “...aromatic nose combines crushed raspberry, smoky minerality and bodied and seductively textured...” (95 points) AM, Issue 50, Q2 ‘13 an element of garrigue...terrifi c inner-mouth perfume to the fl avors of 1121 6 bottles per lot $4500–6500 raspberry, fl owers and herbs...” (93+ points) ST, Vinous.com, March 2013 1130 6 bottles per lot $420–650 Corton-Renardes 2011 Domaine Leroy Côte de Beaune, grand cru Gevrey-Chambertin, Les Cazetiers 2010 One nicked label; all wax capsules cracked; two importers Maison Olivier Bernstein “Magnifi cent...beautifully defi ned, perhaps haunting being the most ap- Côte de Nuits, 1er cru propriate word...succulent ripe tannins; gentle grip and a multi-layered, “...aromas of black raspberry, licorice, espresso and smoky minerality. white pepper-tinged fi nish...” (95 points) Neal Martin, eRobertParker.com Sweet on entry, then juicy and sharply chiseled in the middle...Finishes #209, August 2013 sappy and mouthcoating...” (93+ points) ST, Vinous.com, March 2013 1122 6 bottles per lot $4200–6500 1131 6 bottles per lot $380–550

88 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lots 1133-1135 Chevalier-Montrachet 1998 Domaine d’Auvenay (Leroy) A FINE OFFERING OF BOUCHARD, LEROY, HENRI Côte de Beaune, grand cru BOILLOT, AND OTHERS FROM THE CELLAR OF A REPEAT Bin marked label CONSIGNOR AND LONG-TIME FRIEND IN CHICAGO “...intensely aromatic and expressive white ﬂ ower fruit nose framed in ample oak is followed by opulent yet superbly detailed ﬂ avors of stun- Most Wines Acquired Upon Release from Established Merchants and ning intensity, wonderful elegance...” (94 points) AM, April 2 2006 Stored Professionally Since 1132 1 bottle per lot $1200–1800

HENRI BOILLOT Chevalier-Montrachet 2000 Domaine d’Auvenay (Leroy) Côte de Beaune, grand cru Clos Vougeot 2005 Henri Boillot Lot 1133: Level 2.5cm; Lot 1134: Level 2.5cm; cracked wax capsule; Côte de Nuits, grand cru Lot 1135: One cracked wax capsule “A fascinating combination of very ripe yet very fresh fruit that runs to “...the focus, detail, minerality and elegance were positively ethereal as raspberry liqueur aromas dovetailing nicely into the exceptionally rich, this too delivers unreal complexity and this is simply one of the classi- full and robust fl avors...Impressive.” (94 points) AM, Issue 26, Q2 ‘07 est wines I have ever tasted...” (98 points) AM, Issue 7, Q3 ‘02 1142 12 bottles (owc) per lot $1500–2200 (Lots 1133-1135: See photo page 89) 1133 1 bottle per lot $2000–3000 Volnay, Les Fremiets 2005 Henri Boillot 1134 1 bottle per lot $2000–3000 Côte de Beaune, 1er cru 1135 3 bottles per lot $6000–9000 “...airy and high-toned red pinot fruit...intensely mineral-infused fl avors that retain a lovely sense of purity and refi nement on the balanced, long Meursault, Gouttes d’Or 2002 Arnaud Ente and penetrating fi nish...” (93 points) AM, Issue 26, Q3 ‘07 Côte de Beaune, 1er cru 1143 12 bottles (oc) per lot $650–950 “Deeply pitched aromas of honey, lemon and hazelnut. Fat and super- rich, with an exhilarating sugar/acid balance...horizontal and palate- Clos Vougeot 2009 Henri Boillot coating but racy and fi ne at the same time...” (92 points) ST, Vinous.com, Côte de Nuits, grand cru September 2004 “Brooding aromas of medicinal black cherry, licorice and dusty spices. 1136 3 bottles per lot $500–750 Wonderfully sweet and supple...powerful black fruit fl avors enlivened by violet. Quite racy and energetic...” (92-95 points) ST, Vinous.com, January 2011 Meursault, La Sève du Clos 2002 Arnaud Ente 1144 6 magnums (2 oc) per lot $1100–1700 Côte de Beaune 1137 3 bottles per lot $550–850 Volnay, Les Fremiets 2009 Henri Boillot Côte de Beaune, 1er cru “The 2009 Volnay Les Fremiets shows the wilder side of Volnay in its Chevalier-Montrachet 2004 Pierre-Yves Colin-Morey distinct notes of game, cured meats and dark red fruit. It, too, comes Côte de Beaune, grand cru across as young and full of life...” (93 points) AG, Vinous.com, April 2012 “...stunningly pure nose of white fl ower, citrus, orange peel and acacia 1145 12 bottles (oc) per lot $480–750 blossom...refi ned, complex and beautifully defi ned fl avors that are tightly wound and impressively vibrant...” (94 points) AM, August 28 2015 1138 4 bottles per lot $1500–2200 Clos Vougeot 2010 Henri Boillot Côte de Nuits, grand cru “...nuanced aromas of red and dark berries, smoke, minerals and earth. Chevalier-Montrachet 2005 Pierre-Yves Colin-Morey Dry, broad and seamless if youthfully closed, showing terrifi c lift to the Côte de Beaune, grand cru lively berry and salty mineral fl avors...” (93+ points) ST, Vinous.com, March 2013 Two importers 1146 12 bottles (2 owc) per lot $900–1400 “...white fl ower, spice and beautifully complex aromas...strikingly beautiful and textured medium weight plus fl avors trimmed in discreet wood on the intensely mineral fi nish...” (94 points) AM, December 3 2011 Volnay, Les Fremiets 2010 Henri Boillot 1139 3 bottles per lot $750–1100 Côte de Beaune, 1er cru “...enticing sweetness leavened by medicinal reserve. Beautifully balanced wine with a fi rm spine of building tannins and the fresh acidity to Bâtard-Montrachet 2009 Domaine Lefl aive ensure a long life in bottle.” (94+ points) ST, Vinous.com, March 2013 Côte de Beaune, grand cru 1147 6 magnums (2 oc) per lot $500–750 “...explodes from the glass. Round, sweet and expressive, the wine saturates the palate with masses of fruit in a bold, powerful style that is utterly irresistible...” (96 points) AG, Vinous.com, August 2011 Volnay, Les Fremiets 2011 Henri Boillot 1140 9 bottles per lot $2800–4200 Côte de Beaune, 1er cru “...exceptionally elegant and pure with spicy plum and cassis aromas that give way to notably fi rmer and more muscular fl avors that possess Meursault, Les Genevrières 2010 Latour-Giraud fi ne volume and plenty of punch...” (92 points) AM, Issue 50, Q2 ‘13 Côte de Beaune, 1er cru 1148 3 magnums (oc) per lot $300–450 “...oily aromas of stone fruits, oatmeal, nut butter and hazelnut. Silky on entry, then saline and densely packed...This very rich wine is chewy with extract and still a bit youthfully aggressive...” (94 points) ST, Vinous. com, September 2012 BOUCHARD PERE ET FILS 1141 6 bottles per lot $350–550 La Romanée 1993 Bouchard Père et Fils Côte de Nuits, grand cru :: 1149 4 bottles per lot $1300–1900

La Romanée 1999 Bouchard Père et Fils Côte de Nuits, grand cru One label scuffed “Extremely ripe, rich and expressive for young La Romanée...massively structured wine that somehow remains in perfect balance...fabulous potential...” (96 points) AM, Issue 14, Q2 ‘04 1150 2 bottles per lot $1400–2000

90 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Volnay, Les Caillerets, Ancienne Cuvée Carnot 1999 Vosne-Romanée, Beaux Monts 1979 Domaine Georges Noëllat Bouchard Père et Fils Côte de Nuits, 1er cru Côte de Beaune, 1er cru One label slightly bin marked; late release “...roasted nuts and earthy dark pinot fruit aromas that introduce beau- “...expressive nose of sous bois, spice and dried rose petal leads to min- tifully detailed fl avors underpinned by intense minerality and impressive eral-infl ected fl avors that possess the wonderful delicacy of a fi ne Beaux length...excellent potential...” (92 points) AM, Issue 21, Q1 ‘06 Monts...attractively long and delicious fi nish...” (92 points) AM, April 20 2015 1151 6 magnums (owc) per lot $500–750 1160 2 magnums per lot $400–600

La Romanée 2002 Bouchard Père et Fils Echézeaux 1995 Jean Grivot Côte de Nuits, grand cru Côte de Nuits, grand cru Two labels damp stained, one nicked Four labels scuffed, one torn “...gorgeous nose of violets, roses, spices, raspberries, and cherries... “...aromas of redcurrant, iron, minerals and spices. Silky and fi ne on super-ripe, wonderfully elegant, fresh, pure, and exhibits an exceed- the palate, with a generous texture and wonderfully sweet inner-mouth ingly long fi nish...” (97 points) Pierre Rovani, WA #153, June 2004 fl avor. Very subtle and very long...” (92 points) ST, Vinous.com, March 1998 1152 6 bottles (owc) per lot $3500–5500 1161 6 bottles per lot $600–900

Clos Vougeot, Le Grand Maupertui 1996 Anne Gros Volnay, Les Caillerets, Ancienne Cuvée Carnot 2009 Côte de Nuits, grand cru Bouchard Père et Fils “...black raspberry, black cherry, exotic spices, coffee, minerals, choco- Côte de Beaune, 1er cru late and game. Huge volume and sweetness...really superb balance of “Good dark red. Very ripe, complex aromas of black cherry, licorice, stone sugars and acids...” (94 points) ST, Vinous.com, March 1999 and gingerbread,.. Quite suave.” (90-93 points) ST, Vinous.com, January 2011 1162 6 bottles per lot $750–1100 1153 6 magnums (owc) per lot $350–550 Chambertin 1999 Domaine Trapet DOMAINE LEROY Côte de Nuits, grand cru “...aromas of cassis, black raspberry, gunsmoke, minerals and earth. Clos Vougeot 1999 Domaine Leroy Complex, precise and soil-infl ected, with a chewy, granular texture and Côte de Nuits, grand cru strong supporting structure...” (92 points) ST, Vinous.com, March 2002 “...provocative pain grillé and vanilla bean aromas...packed with 1163 3 bottles per lot $420–650 cherries, spices, licorice, and candied blueberries...velvety-textured, intense...long, supple fi nish...” (93 points) Pierre Rovani, WA #136, August 2001 Clos de Tart 2000 Mommessin 1154 12 bottles (owc) per lot $10000–15000 Côte de Nuits, grand cru “Despite the high alcohol, the wine does not taste hot though there is Nuits-St-Georges, Boudots 1999 Domaine Leroy a trace of fi nishing warmth and the tannins are almost hidden by the Côte de Nuits, 1er cru sappy extract...Delicious...” (91 points) AM, Issue 9, Q1 ‘03 “...aromas of roses, violets, blueberries, and blackberries...highly 1164 1 magnum per lot $350–550 concentrated, intense, elegant wine. Loads of cherries, blackberries, blueberries, and spices...” (94 points) Pierre Rovani, WA #136, August 2001 Clos de Tart 2001 Mommessin 1155 2 bottles per lot $1000–1500 Côte de Nuits, grand cru All labels damp stained Clos Vougeot 2000 Domaine Leroy “...very complex nose combines blackberry, blueberry, redcurrant, tobacco, violet, espresso and minerals...superb freshness and clarity. Côte de Nuits, grand cru Hints of berries and minerals...” (93+ points) ST, Vinous.com, March 2004 One label torn 1165 6 bottles per lot $1100–1700 “Aromas reminiscent of blackberry jam...outstanding depth, purity, and detail...awash in super-ripe dark fruits, and possesses an extensive fi nish...generous, fruit-fi lled offering...” (92 points) Pierre Rovani, WA #147, Richebourg 2001 Domaine A.-F. Gros (Anne-Françoise Gros) June 2003 Côte de Nuits, grand cru 1156 6 bottles per lot $3200–4800 “...reserved, indeed even backward and revealing only the barest hints of blackberry and a certain complex underbrush and earth quality... beautifully complex fl avors...” (89-92 points) AM, Issue 10, Q2 ‘03 Clos Vougeot 2001 Domaine Leroy 1166 4 bottles per lot $800–1200 Côte de Nuits, grand cru Three wax capsules cracked “...explosive aromas of subtle toast, dried herbs and obvious earth Clos de Tart 2002 Mommessin notes...big, robust, fantastically intense full-bodied fl avors that deliver Côte de Nuits, grand cru unbelievable concentration...” (94 points) AM, Issue 9, Q1 ‘03 “...strawberry, raspberry, minerals, lavender, chocolate, underbrush 1157 6 bottles per lot $3200–4800 and fennel. Superconcentrated, silky and sweet in the mouth...superb defi nition and energy...” (95 points) ST, Vinous.com, March 2005 1167 6 bottles per lot $1500–2200 Nuits-St-Georges, Boudots 2001 Domaine Leroy Côte de Nuits, 1er cru Clos de la Roche, Vieilles Vignes 2004 Domaine Ponsot One label torn; four wax capsules chipped, two French tax-stamped Côte de Nuits, grand cru “...complex and spicy black fruit nose introduces seductive, intense, big yet refi ned fl avors that completely coat the mouth...this is frankly “...decadent aromas of red cherry, leather and underbrush. Plush, fat almost sensory overload...” (94 points) AM, Issue 9, Q1 ‘03 and large-scaled; a full-blown expression of soil, with notes of smoke and game...” (93 points) ST, Vinous.com, March 2007 1158 6 bottles per lot $2600–3800 1168 6 bottles per lot $600–900 1169 6 magnums per lot $1200–1800 Vosne-Romanée, Beaux Monts 2002 Domaine Leroy Côte de Nuits, 1er cru Beaune, Teurons 2005 Albert Morot “...intensely spicy, waxy black fruit-dominated nose...soft, velvety waves Côte de Beaune, 1er cru of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and well-structured...” (96 points) Pierre Rovani, WA #153, June 2004 All labels slightly damp stained, one also nicked 1159 6 bottles per lot $3000–4500 “...somber and earthy fl avors blessed with excellent concentration and punch on the fi rm but velvety fi nish supported by buried tannins and simply terrifi c length. Highly recommended.” (92 points) AM, Issue 30, Q2 ‘08 1170 6 magnums per lot $500–750

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 91 Clos de la Roche 2005 Michel Magnien Volnay, Les Caillerets, Ancienne Cuvée Carnot 2010 Côte de Nuits, grand cru Bouchard Père et Fils “...Deep, smoky nose dominated by decadent earth and underbrush. Côte de Beaune, 1er cru Then sweet and almost surprisingly tangy, with lovely depth of red fruit, “...Very fruity and rich immediately. Very big on the palate too. Rich and leather and underbrush ﬂ avor...” (93+ points) ST, Vinous.com, March 2008 very ripe with some obvious sweetness. Very rich wine indeed...” (17 1171 6 bottles per lot $600–900 points) Jancis Robinson, JR, 24 January 2012 1182 12 bottles (2 oc) per lot $380–550 Clos de Tart 2005 Mommessin Côte de Nuits, grand cru Charmes-Chambertin Domaine Bernard Dugat-Py “...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, 1998 (2) full, concentrated, powerful and sweet ﬂ avors...superb mid-palate density and huge length...” (96 points) AM, Issue 29, Q1 ‘08 2000 One label scuffed; three French tax-stamped capsules; two importers (4) 1172 6 bottles per lot $1500–2200 1183 Above 6 bottles per lot $1200–1800

Nuits-St-Georges, Clos des Forêts St.-Georges 2005 Domaine de l’Arlot Clos Vougeot, Le Grand Maupertui Anne Gros Côte de Nuits, 1er cru 1998 (1) “...nose of plum, anise, warm earth and violets...big and exceptionally 1999 (5) rich sleekly muscled fl avors that possess excellent volume on the mid- 1184 Above 6 bottles per lot $750–1100 palate...velvety and superbly long fi nish...” (92 points) AM, Issue 29, Q1 ‘08 1173 3 magnums per lot $350–550 Charmes-Chambertin Domaine Bernard Dugat-Py 2001 (2) Pommard, Grand Clos des Epenots 2007 Domaine de Courcel (3) Côte de Beaune, 1er cru 2003 “...notably ripe and quite densely fruited with a mix of underbrush, 1185 Above 5 bottles per lot $950–1400 warm earth, game and red currant aromas...dense, serious, robust, indeed even burly fl avors...excellent length.” (92 points) AM, Issue 38, Q2 ‘10 1174 6 magnums per lot $700–1000 BOUCHARD PERE ET FILS Montrachet 2000 Bouchard Père et Fils Clos Vougeot, Le Grand Maupertui 2008 Anne Gros Côte de Beaune, grand cru Côte de Nuits, grand cru “...elegant, pure and almost airy white fl ower and green apple aromas... “A penetrating, pristine wine with terrifi c force; nothing overdone! The intense, powerful, brooding, thick, fantastically intense fl avors that are electric back end features exhilarating spicy high tones and a a power- wonderfully textured...” (94 points) AM, April 14 2007 ful impression of energy.” (93+ points) ST, Vinous.com, March 2011 1186 3 bottles per lot $500–750 1175 6 bottles per lot $450–650 Corton-Charlemagne 2004 Bouchard Père et Fils Vosne-Romanée, Les Chaumes 2008 Jérôme Chézeaux Côte de Beaune, grand cru Côte de Nuits, 1er cru “...on the nose: stone fruits, lemon, iodine, ginger, minerals and mint... “...hovers on the palate with a strikingly beautiful expression of subtle, captivating, soil-driven fl avors of raw pineapple, white peach, white fragrant fruit. The wine acquires darker, burnished tones in the glass... fl owers...” (95+ points) ST, Vinous.com, September 2006 this wine has a very bright future. I loved it.” (92 points) AG, Vinous.com, 1187 6 bottles per lot $450–650 May 2011 1176 6 magnums (oc) per lot $380–550 Corton-Charlemagne 2005 Bouchard Père et Fils Côte de Beaune, grand cru Clos Vougeot, Le Grand Maupertui 2009 Anne Gros “...fresh green apple surrounded by freshly baked brioche aromas ...big, Côte de Nuits, grand cru rich and sleekly muscled fl avors...very fi rm acid backbone...a ‘wow’ “...scents of raspberry, maraschino cherry, spices and rose petal. wine...” (95 points) AM, Issue 27, Q3 ‘07 Densely packed, juicy and youthfully imploded...A real spice bomb in the 1188 12 bottles (owc) per lot $1200–1800 mouth...Quite fi ne.” (94+ points) ST, Vinous.com, March 2012 1177 6 bottles per lot $750–1100 Corton-Charlemagne 2006 Bouchard Père et Fils Côte de Beaune, grand cru Vosne-Romanée, Brûlées 2009 Michel Gros “...citrus peel, wet stone and spices. Silky on entry, then wonderfully Côte de Nuits, 1er cru dense and ripe but classically dry in the middle...lemon, stone and “An elegant and relatively reserved nose also refl ects Asian-style spices violet fl avors...” (96+ points) ST, Vinous.com, September 2008 together with dark berry fruit and plum aromas that merge into very 1189 12 bottles (owc) per lot $950–1400 suave and round middle weight fl avors...” (90-92 points) AM, Issue 41, Q1 ‘11 1178 6 bottles per lot $350–550 Corton-Charlemagne 2007 Bouchard Père et Fils Côte de Beaune, grand cru Charmes-Chambertin, Mazoyères 2010 “...pungent aroma of holly berry, fresh ginger, and lime zest leads to a Domaine de la Vougeraie vivacious, silken-textured, chalky, saline, crustacean palate...lift, buoy- ancy, and overall elegance...” (96 points) David Schildknecht, eRobertParker. Côte de Nuits, grand cru com, December 2009 “...intensely earthy, fresh, cool and agreeably pure aromas of wild red berries...reserved and quite powerful fl avors...a driving fi nish that deliv- 1190 6 bottles (owc) per lot $600–900 ers outstanding length...” (95 points) AM, Issue 49, Q1 ‘13 1179 6 magnums (2 oc) per lot $950–1400 Corton-Charlemagne 2008 Bouchard Père et Fils Côte de Beaune, grand cru Clos Vougeot 2010 Domaine de la Vougeraie “...fl oral, green fruit, lime and stone-infused nose...citrusy, precise and powerful mineral-driven fl avors...almost painfully intense and steely Côte de Nuits, grand cru fi nish...” (96 points) AM, Issue 39, Q2 ‘10 “...has come together beautifully since I tasted it from barrel. This is an especially supple, silky Clos de Vougeot endowed with terrifi c balance.” 1191 6 bottles (owc) per lot $600–900 (94 points) AG, Vinous.com, April 2014 1180 6 magnums (2 oc) per lot $950–1400 1181 6 magnums (2 oc) per lot $950–1400

92 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Lot 1194 Corton-Charlemagne 2010 Bouchard Père et Fils A SELECTION FROM A PROMINENT CHICAGO Côte de Beaune, grand cru COLLECTOR AND LONG TIME FRIEND FEATURING “Good bright, pale yellow. Very pure, reticent aromas of lemon, lime OFFERINGS OF CLOS DE TART, LAMARCHE, and white fl owers...Finishes with intense crushed stone fl avor and outstanding cut and lift...” (95+ points) ST, Vinous.com, September 2012 DROUHIN-LAROZE AND OTHERS 1192 12 bottles (owc) per lot $1200–1800 All Wines Purchased from Reputable Retailers or Imported Directly and Secured Either in Temperature-Controlled Storage or Home Cellar Montrachet 1999 Henri Boillot Côte de Beaune, grand cru All labels slightly scuff marked, one also torn DROUHIN-LAROZE “...stone, fl ower, spice, and mineral aromas...broad, elegant, and Bonnes-Mares 2003 Drouhin-Laroze intense...candied lemon, pear, ripe apple, spice, and acacia blossom Côte de Nuits, grand cru fl avors...” (95 points) Pierre Rovani, WA #133, February 2001 “More vegetal and meaty on the nose. Lovely top notes of mocha, too. 1193 3 magnums per lot $1300–1900 Very rich, and some obviously thick skins, too. Needs lots of time. A real mouthful.” (18.5 points) Jancis Robinson, JR, 28 January 2005 Chablis, Les Clos 2000 Domaine Raveneau 1202 11 bottles (oc) per lot $750–1100 Chablis, grand cru “...nothing short of riveting...incredibly detailed nose...wonderfully long, palate staining fi nish. Superbly well balanced with rich, harmonious, Chambertin, Clos de Bèze 2003 Drouhin-Laroze complex, very fi rm fl avors...” (95 points) AM, July 10 2003 Côte de Nuits, grand cru (See photo page 93) “(cask sample)...astonishing aromatic power...aromas are warm, supple, savoury and meaty...Complete wine...impeccably extracted tan- 1194 6 bottles per lot $2400–3500 nins and liveliness of fruit...” (18.5 points) Andrew Jefford, WFW, Issue 5, 2005 1203 11 bottles (oc) per lot $1000–1500 Montrachet 2002 Henri Boillot Côte de Beaune, grand cru Chapelle-Chambertin 2003 Drouhin-Laroze Two labels scuffed Côte de Nuits, grand cru “...ripe orchard fruit aromas framed by noticeably toasty oak...full- blown, robust, intensely chewy fl avors...vibrant effort...notable long 1204 11 bottles (oc) per lot $800–1200 fi nish that is almost painfully intense...” (96 points) AM, Issue 15, Q3 ‘04 1195 3 bottles per lot $900–1400 Clos Vougeot 2003 Drouhin-Laroze Côte de Nuits, grand cru Chablis, Valmur 2006 Domaine Raveneau “Warm, round, earthy scents, glowing and brambly: autumn in a glass. A Chablis, grand cru much bigger, thicker wine than the other grands crus...chewy and fi rm. Tannins a touch dry to fi nish.” (16.5 points) Andrew Jefford, WFW, Issue 5, 2005 Two importers “...delicious, serious and almost aggressively mineral fl avors that 1205 11 bottles (oc) per lot $800–1200 culminate in a penetrating and explosive fi nish. A striking and austere wine...simply fl at out great.” (95 points) AM, Issue 32, Q4 ‘08 Musigny 2003 Drouhin-Laroze 1196 6 bottles per lot $1600–2400 Côte de Nuits, grand cru “...really gorgeous black fruit, earth, herbs, game and more subtle Chablis, Les Clos 2008 Domaine William Fèvre wood notes complementing rich, full, sweet and exotically ripe medium full fl avors that are impressively pure and exceptionally well-balanced.” Chablis, grand cru (91-93 points) AM, Issue 17, Q1 ‘05) “Smoky, fusil crushed chalk and fresh lemon in the nose...a palate lus- ciously-brimming with fresh apricot, lemon, and grapefruit, suffused with 1206 12 bottles (oc) per lot $3200–4800 chalk, white pepper...” (96 points) David Schildknecht, WA #191, October 2010 1197 12 bottles (owc) per lot $700–1000 FRANÇOIS LAMARCHE Puligny-Montrachet, Les Combettes 2009 Etienne Sauzet La Grande Rue 2011 François Lamarche Côte de Beaune, 1er cru Côte de Nuits, grand cru “...peach and hazelnut oil. Big, broad, rich and deep, showing near- “...cool red berry fruit nose that is lavishly spiked with an impressive grand cru weight and concentration to its peachy fruit. The chewy fi nish array of spice and fl oral notes...gorgeously complex, persistent and features good lemony cut...” (94 points) ST, Vinous.com, September 2011 utterly delicious fi nish...” (93 points) AM, Issue 53, Q1 ‘14 1198 6 bottles per lot $480–750 1207 12 bottles (2 owc) per lot $2200–3200 1208 12 bottles (2 owc) per lot $2200–3200 1209 6 magnums (owc) per lot $2200–3200 Montrachet 2010 Etienne Sauzet Côte de Beaune, grand cru “...sweet, inviting and delicate...Lemon, white fl owers and crushed La Grande Rue 2012 François Lamarche rocks are woven together in a fabric of unusual class and elegance. Côte de Nuits, grand cru Here, too, there is an element of reduction...precise, nuanced fi nish.” “...a fabulous bouquet that gently unfurls in the glass: fi ne mineralité (93 points) AG, Vinous.com, August 2012 and tension, wonderful precision here...medium-bodied with fi ne 1199 2 magnums per lot $1600–2400 tensile tannin, crisp and poised...” (93+ points) Neal Martin, eRobertParker. com #221, October 2015 1210 6 bottles (owc) per lot $1200–1800 Chablis, Les Clos Domaine William Fèvre 1211 6 bottles per lot $1200–1800 2005 (6) 1212 12 bottles (2 owc) per lot $2400–3500 2006 (6) 1213 6 magnums (owc) per lot $2400–3500 1200 Above 12 bottles per lot $600–900

Chablis, Les Clos Domaine William Fèvre 2007 (6) 2009 (6) 1201 Above 12 bottles (2 owc) per lot $850–1300 ::

94 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Clos de Tart 2010 Mommessin Côte de Nuits, grand cru Lots 1221-1222: Each owc – strapped prior to inspection by HDH “...classic Clos de Tart aromas and fl avors of dark raspberry, dried fl owers, minerals and fresh violet and rose...fi ne-grained wine with a broad, wonderfully sweet fi nish...” (95+ points) ST, Vinous.com, March 2013 (Lot 1221: See photo left) 1218 12 bottles (2 owc) per lot $3000–4500 1219 12 bottles (2 owc) per lot $3000–4500 1220 3 magnums (owc) per lot $1500–2200 1221 1 jeroboam (3L) (owc) per lot $1100–1700 1222 1 jeroboam (3L) (owc) per lot $1100–1700

Corton, Clos des Cortons Faiveley 1988 Joseph Faiveley Côte de Beaune, grand cru Slightly scuffed label; chipped wax capsule; top of cork exposed “...a sensational bouquet of raspberries that reminded me more of Côte Rôtie than Burgundy, fabulous length and richness, good acidity, and an elevated level of tannins in the ﬁ nish...” (91 points) RP, Burgundy (1990) 1223 1 methuselah (6L) (owc) per lot $600–900

Gevrey-Chambertin, Vieilles Vignes 1999 Domaine Bernard Dugat-Py Côte de Nuits 1224 6 bottles per lot $380–550

Volnay, 1er Cru 1999 Domaine de Montille Côte de Beaune, 1er cru 1225 12 bottles (oc) per lot $350–550

Volnay, Mitans 1999 Domaine de Montille Côte de Beaune, 1er cru “...rich, dense fl avors that offer layers upon layers of complexity. Gorgeously perfumed and moderately tannic with wonderful length... wonderfully focused and offers lovely fi nishing sweetness...” (91 points) Lots 1214, 1216, 1217, 1221 AM, Issue 6, Q2 ‘02 1226 12 bottles (oc) per lot $1000–1500 CLOS DE TART Chambertin 2003 Armand Rousseau Clos de Tart 1993 Mommessin Côte de Nuits, grand cru Côte de Nuits, grand cru “...notes of mocha, spice, earth and markedly ripe black currant aro- “...highly complex primary and secondary aromas nuanced by spice, mas...excellent size, weight, concentration and power to the big-bodied earth and game notes that lead to rich, full and delineated medium full and extract-rich fl avors...” (93 points) AM, Issue 60, Q4 ‘15 fl avor...hugely long fi nish...” (91 points) AM, November 19 2009 1227 3 bottles per lot $1800–2800 (See photo above) 1214 3 magnums (owc) per lot $1600–2400 Chambertin 2005 Jean-Claude Boisset Côte de Nuits, grand cru Clos de Tart 2005 Mommessin “...Touch of liquorice and sweet spice. Chewy but very supple tannins Côte de Nuits, grand cru like tender spring lamb. Fresh with depths to be plumbed. Beautiful in “...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, mind and body. Impossible to rush...” (19 points) Jancis Robinson, JR, 18 full, concentrated, powerful and sweet fl avors...superb mid-palate January 2006 density and huge length...” (96 points) AM, Issue 29, Q1 ‘08 1228 6 bottles (oc) per lot $650–950 1215 12 bottles (owc) per lot $3200–4800 Clos de la Roche 2005 Jean-Claude Boisset Clos de Tart 2008 Mommessin Côte de Nuits, grand cru Côte de Nuits, grand cru “...reserved yet deep nose of earth, dried fruit, spice hints...rich, full “...textured, naturally sweet, sappy and concentrated...and excellent and sweet medium weight fl avors...dusty fi nish that delivers excellent length on the balanced and palate staining fi nish...should be truly great length...good focus and punch...” (90 points) AM, Issue 28, Q4 ‘07 in time.” (96 points) AM, Issue 41, Q1 ‘11 1229 12 bottles (2 oc) per lot $800–1200 (See photo above) 1216 12 bottles (2 owc) per lot $2000–3000 Vosne-Romanée, Les Chaumes 2005 Méo-Camuzet Côte de Nuits, 1er cru Clos de Tart 2009 Mommessin “...black berry and cherry fruit aromas...rich, refi ned and admirably concentrated fl avors that are both complex and delicious...” (93 points) Côte de Nuits, grand cru AM, April 4 2008 “...saturates the palate with exotic, ripe red fruit. The quality of the fruit gives an impression of near seamlessness...considerable volume and 1230 12 bottles (oc) per lot $1600–2400 depth...” (95+ points) AG, Vinous.com, April 2012 (See photo above) Charmes-Chambertin 2006 David Duband 1217 1 jeroboam (3L) (owc) per lot $800–1200 Côte de Nuits, grand cru “A subtle fl oral note combines with red cherry and pinot fruit aromas that refl ect a strong warm earth nuance...complex, textured, spicy and sappy fl avors that are powerful, serious...” (93 points) AM, Issue 33, Q1 ‘09 1231 11 bottles (oc) per lot $850–1300

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 95 Clos de la Roche 2006 David Duband Charmes-Chambertin 2012 Claude Dugat Côte de Nuits, grand cru Côte de Nuits, grand cru 1232 12 bottles (oc) per lot $850–1300 “...Big, broad and sweet...excellent dimension and depth and considerable power...rich red fruit, coffee and cocoa powder fl avors carry well on the sweet, very long fi nish...” (93+ points) ST, Vinous.com, November 2014 Clos Vougeot 2006 David Duband 1243 6 bottles per lot $1300–1900 Côte de Nuits, grand cru 1233 12 bottles (oc) per lot $850–1300 Vosne-Romanée, Malconsorts 2012 Sylvain Cathiard Côte de Nuits, 1er cru Echézeaux 2006 David Duband “...medium-bodied with supple and sweet tannin. It shakes off that Côte de Nuits, grand cru reduction to reveal a nicely defi ned, quite voluminous fi nish that is Level one 2.5cm; six slightly damp stained labels bursting with red fruit...” (94 points) Neal Martin, eRobertParker.com #221, October 2015 1234 12 bottles (oc) per lot $850–1300 1244 6 bottles (oc) per lot $1800–2800

Gevrey-Chambertin, Lavaux St-Jacques 2006 Clos des Lambrays 2013 Domaine des Lambrays Domaine Bernard Dugat-Py Côte de Nuits, grand cru Côte de Nuits, 1er cru “Medium-deep red. Complex, high-pitched perfume melds blackberry, All labels slightly bin soiled cherry, wild herbs, black pepper, underbrush and dried fl owers...red “...aromas of red berry fruit and an intensely mineral character...clean and black fruits, dried fl owers, minerals, spices, licorice...” (94 points) ST, and gorgeously detailed medium-bodied fl avors...exceptionally classy Vinous.com, March 2016 fi nish...” (94 points) AM, Issue 33, Q1 ‘09 1245 6 magnums (2 owc) per lot $1200–1800 1235 6 bottles per lot $1200–1800 Chablis, Les Preuses 2005 Vincent Dauvissat Vosne-Romanée, Malconsorts, Cuvée Christiane 2008 Chablis, grand cru Domaine de Montille “...subtle background notes of botrytis that can also be found on the Côte de Nuits, 1er cru textured, supple and pure medium full fl avors that are sweet, complex “...copious Vosne-style spice, dried rose petal, hoisin and soy nuances... and utterly palate drenching...” (94 points) AM, Issue 28, Q4 ‘07 supple and round medium weight fl avors that are graceful, classy and 1246 12 bottles per lot $1500–2200 long...” (92-94 points) AM, Issue 38, Q2 ‘10 1236 6 bottles per lot $1300–1900 :: Chambolle-Musigny, Clos de l’Orme 2009 Sylvain Cathiard Côte de Nuits AN EXQUISITE BOTTLE OF 2010 ROMANEE-CONTI 1237 10 bottles (oc) per lot $800–1200 FROM THE CELLAR OF AN EAST COAST GENTLEMAN Purchased from a Reputable Merchant and Stored in a Temperature- Vosne-Romanée 2009 Sylvain Cathiard Controlled Cellar Since Purchase Côte de Nuits “Good acidity and a complex, fresh, vibrant wine. Absolutely up to Romanée-Conti 2010 Domaine de la Romanée-Conti standard for this excellent grower.” (16.5 points) Margaret Rand, WFW, Issue Côte de Nuits, grand cru 31, 2011 “...spicy...complex fl oral and cool red and black berry fruit aromas... 1238 12 bottles (oc) per lot $750–1100 highly nuanced, multifaceted medium-bodied fl avors wrapped in a deep reserve of dry extract...” (99 points) AM, Issue 49, Q1 ‘13 Beaune, Bressandes 2010 Albert Morot 1247 1 bottle per lot $9000–14000 Côte de Beaune, 1er cru “Musky red cherry and raspberry aromas are complicated by marzipan :: and a hint of soil. Sweet, intense and vinous, with captivating inner-mouth perfume and integrated acidity.” (92+ points) ST, Vinous.com, March 2013 1239 6 magnums (oc) per lot $350–550 1988 LA TACHE FROM DRC AS WELL AS FAVORITES FROM COCHE-DURY Beaune, Teurons 2010 Albert Morot Purchased from Respected Merchants Over Many Decades and Kept Côte de Beaune, 1er cru in Home and Professional Storage Before Arriving at HDH One label torn “...a beautiful sense of tension and delineation to the linear and driving La Tâche 1988 Domaine de la Romanée-Conti mineral-infl ected fi nish...Excellent quality and highly recommended, at Côte de Nuits, grand cru least if you have the patience.” (93 points) AM, Issue 50, Q2 ‘13 Level one 4cm 1240 6 magnums (oc) per lot $350–550 “...nose of Asian spices, hoisin, soy and a trace of oak...sweet, long, structured and beautifully complex fl avors...fi ne length here and the Beaune, Bressandes 2012 Albert Morot power is impressive...” (93 points) AM, September 9 2005 Côte de Beaune, 1er cru 1248 3 bottles per lot $4200–6500 “Lovely fat and fullness to the fresh red fruit fl avors. This very sexy Beaune wine really saturates the palate, fi nishing with a serious tannic Corton-Charlemagne 2011 Coche-Dury spine and lovely lingering red fruit intensity.” (92 points) ST, Vinous.com, Côte de Beaune, grand cru March 2015 “...exquisite bouquet that truly deserves the phrase ‘liquid mineral’... 1241 6 magnums (oc) per lot $420–650 perfect acidity and subtle spicy notes on the entry: hints of lime fl ower, citrus lemon...sensational...” (96 points) Neal Martin, eRobertParker.com Beaune, Teurons 2012 Albert Morot #212, April 2014 Côte de Beaune, 1er cru 1249 1 bottle per lot $1200–1800 “In a tight, distinctly serious style, with a serious tannic spine saturat- 1250 6 bottles per lot $7500–11000 ing the palate on the juicy back end. This will require patience.” (91+ points) ST, Vinous.com, March 2015 1242 6 magnums (oc) per lot $350–550

96 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Meursault 2011 Coche-Dury Chambertin 1996 Armand Rousseau Côte de Beaune Côte de Nuits, grand cru “Narvaux cuvée. Quite rich, full and round before a very tight fi nish. Some One slightly scuffed label; two importers spice and lots of chew.” (16.5 points) Jancis Robinson, JR, 29 November 2012 “...ripe and ultra-fresh nose of various red berries, earth, bitter choco- 1251 2 bottles per lot $500–750 late and anise hints. There is superb intensity to the full-bodied and keenly focused fl avors...” (94 points) AM, Issue 60, Q4 ‘15 1260 3 bottles per lot $3000–4500 Chambolle-Musigny, Les Cras 2005 Ghislaine Barthod Côte de Nuits, 1er cru “...focused and powerful middle weight fl avors are detailed and gor- Chambertin 1998 Armand Rousseau geously intense and wrapped in a very fi rmly structured and hugely long Côte de Nuits, grand cru fi nish...” (94 points) AM, Issue 29, Q1 ‘08 Nicked label 1252 12 bottles per lot $1500–2200 “An elegant, ripe and detailed fresh mostly red berry fruit nose...earth, anise, clove and a whiff of oak toast...rich, intense, muscled and powerful fl avors...” (93 points) AM, April 15 2007 Chambolle-Musigny, Les Cras 2013 Georges Roumier 1261 1 bottle per lot $550–850 Côte de Nuits, 1er cru “...The natural elegance and class of Les Cras is immediately evident... textured, intense and sleekly powerful fl avors simply ooze minerality... :: beautifully long, balanced and refreshing fi nale...” (92 points) AM, Issue 61, Q1 ‘16 A STELLAR OFFERING HIGHLIGHTED BY A SIX-BOTTLE 1253 3 bottles per lot $420–650 CASE OF 1999 DRC RICHEBOURG FROM THE CELLAR OF A WEST COAST COLLECTOR Romanée-Conti 2013 Domaine de la Romanée-Conti Côte de Nuits, grand cru Purchased on Release from Established Merchants and Recently “...plum, noble herbs and musky mulch. Plush and utterly spherical in Removed from a Custom-Built Cellar That Maintains a Temperature the mouth, delivering a rare combination of richness and weightless- of 55°F and 75% Humidity ness...soil-driven smoke...” (97+ points) ST, Vinous.com, March 2016 1254 1 bottle per lot $7500–11000 Richebourg 1999 Domaine de la Romanée-Conti Côte de Nuits, grand cru Echézeaux 2013 Domaine de la Romanée-Conti “...a sensational nose that boasts quite astonishing delineation and precision, fabulous mineralité...a gentle crescendo in the mouth towards an ef- Côte de Nuits, grand cru fervescent fi nish...” (97 points) Neal Martin, eRobertParker.com, November 2015 Owc - strapped 1262 6 bottles per lot $8500–13000 “...fragrant Morello cherry, crushed strawberry-scented bouquet that is precise and nicely focused...medium-bodied with crisp red cherry and strawberry fruit on the entry...” (92 points) Neal Martin, WA #223, March 2016 Bonnes-Mares 2002 Robert Groffi er Père et Fils 1255 6 bottles (owc) per lot $3200–4800 Côte de Nuits, grand cru Two torn labels “...expressive aromas of musky strawberry and spices...lovely fi nesse and Bonnes-Mares 2014 Georges Roumier restrained sweetness to the fi ne-grained raspberry and strawberry fruit Côte de Nuits, grand cru fl avors...really stains the palate...” (94 points) ST, Vinous.com, February 2016 “...perfumed and highly spiced collection of liqueur-like dark currant, 1263 6 bottles per lot $1100–1700 plum, violet, earth and sandalwood scents that are trimmed in discreet oak nuances...relatively elegant big-bodied fl avors...” (95 points) AM, Issue 65, Q1 ‘17 Clos des Lambrays 2002 Domaine des Lambrays 1256 1 bottle per lot $450–650 Côte de Nuits, grand cru One scuffed label “...aromas of raspberry, mocha, spices and balsamic cedar and earth. Musigny 2014 Georges Roumier Sweet, creamy and concentrated...a seamless texture to its captivating Côte de Nuits, grand cru fl avors of cassis, spices and smoky minerality...” (93 points) ST, Vinous. 1257 1 bottle (owc) per lot $2400–3500 com, February 2016 1264 6 bottles per lot $750–1100 :: Grands-Echézeaux 2002 Gros Frère et Soeur Côte de Nuits, grand cru FINE BURGUNDY FROM ARMAND ROUSSEAU OF A “...expressive nose of spice, earth and black fruit aromas...big-bodied CHICAGO COLLECTOR and muscular fl avor...reasonably long fi nish...mouth coating backend...” (90 points) AM, August 25 2011 Purchased on Release and Recently Removed from Temperature- 1265 6 bottles per lot $750–1100 and Humidity-Controlled Storage Grands-Echezeaux, Vieilles Vignes 2002 Dominique Laurent Clos de la Roche 1995 Armand Rousseau Côte de Nuits, grand cru Côte de Nuits, grand cru Owc - top missing “...fresh aromas lead to supple, round and beautifully elegant medium- “Medium red. Wild, explosive aromas of black fruits and smoked meat. bodied fl avors that are still underpinned by moderately fi rm tannins and Superripe, sweet and creamy, with sappy and almost deceptively easy- excellent intensity...” (90 points) AM, July 7 2011 going black fruit fl avors...” (93 points) ST, Vinous.com, March 2005 1258 6 bottles per lot $1500–2200 1266 6 bottles (owc) per lot $950–1400

Gevrey-Chambertin, Clos St-Jacques 1995 Armand Rousseau Richebourg 2002 Gros Frère et Soeur Côte de Nuits, 1er cru Côte de Nuits, grand cru “Explosively spicy, still entirely primary fruit of notable complexity leads Four French tax-stamped capsules to intense, medium full, edgy and beautifully precise fl avors...impres- “...aromas of strawberry, currant, bacon fat, cocoa powder, gunfl int, sive length...” (92 points) AM, July 31 2008 coffee and smoked meat...wonderfully intense, with exhilarating fl avors 1259 12 bottles per lot $4500–6500 of smoked meat, spices, minerals...” (95 points) ST, Vinous.com, March 2005 1267 6 bottles per lot $1500–2200 ::

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 97 A STERLING ASSORTMENT OF 2013 ROUSSEAU FROM A MAGNIFICENT COLLECTION OF MATURE THE CELLAR OF A COLLECTOR BURGUNDY FEATURING SUCH PROMINENT Purchased on Release and Recently Removed from a Custom-Built PRODUCERS AS LEROY, DRC, AND MUGNIER FROM Home Cellar That Maintains Ideal Storage Conditions THE CELLAR OF A NEW ENGLAND GENTLEMAN Purchased Through Reputable Merchants and Stored in a Chambertin 2013 Armand Rousseau Temperature- and Humidity-Controlled Cellar Côte de Nuits, grand cru “...aromas of black raspberry, rose petal and blood orange. Wonderfully sappy and pure, without any impression of weightiness to its saline fl avors DOMAINE DE LA ROMANEE-CONTI of raspberry, spices and white pepper...” (97 points) ST, Vinous.com, March 2016 Romanée-St-Vivant 1990 Domaine de la Romanée-Conti 1268 2 bottles per lot $1400–2000 Côte de Nuits, grand cru 1269 12 bottles per lot $8500–13000 “Extremely rich and ripe with explosive aromas of Vosne spice, earth and only a touch of secondary nuance followed by big, indeed even Chambertin, Clos de Bèze 2013 Armand Rousseau robust fl avors that show good muscle...” (92 points) AM, March 8 2008 Côte de Nuits, grand cru 1275 1 bottle per lot $1000–1500 “...medium-bodied with supple tannin...demonstrates impressive precision as it fans out with gusto towards the fi nish...I believe this will turn into an La Tâche 1996 Domaine de la Romanée-Conti exemplary Grand Cru...” (95 points) Neal Martin, WA, November 30th 2016 Côte de Nuits, grand cru 1270 3 bottles per lot $1900–2800 “...spice box, hoisin and soy nose...big, rich, very structured fl avors that display notes of earth, leather and tea...length that is simply phenom- Clos de la Roche 2013 Armand Rousseau enal...” (96 points) AM, July 28 2007 Côte de Nuits, grand cru 1276 3 bottles per lot $5000–7500 “...palate is crisp and pure, quite tensile, with a spiciness that becomes more prominent toward the fl eshy, harmonious fi nish...” (93-95 points) Romanée-St-Vivant 1998 Domaine de la Romanée-Conti Neal Martin, WA #216, December 2014 Côte de Nuits, grand cru 1271 3 bottles per lot $550–850 “...complex and spicy aromatics and fruit that is still 100% primary... rich, spicy and intense fl avors possess ripe tannins underpinning the Gevrey-Chambertin, Clos St-Jacques 2013 Armand Rousseau considerable structural spine...” (91 points) AM, Issue 18, Q2 ‘05 Côte de Nuits, 1er cru 1277 1 bottle per lot $700–1000 Nicked label “...captivating, high-pitched perfume of raspberry, rose petal, blood Romanée-St-Vivant 2001 Domaine de la Romanée-Conti orange and crushed stone...the tangy raspberry, red cherry and mineral Côte de Nuits, grand cru fl avors show a penetrating character and superb lift...” (95+ points) ST, “...Asian spices, ripe plum and a gamut of ripe, pure and lacy red and Vinous.com, March 2016 black fruits...powerful, linear, borderline robust fl avors...stunning 1272 1 bottle per lot $300–450 length...” (96 points) AM, Issue 18, Q2 ‘05 1278 1 bottle per lot $1000–1500 Ruchottes-Chambertin, Clos de Ruchottes 2013 Armand Rousseau Echézeaux 2001 (1) Côte de Nuits, grand cru Grands-Echézeaux 2001 (1) “...outstanding delineation and intensity...wonderfully long and pure fi nish...really a lovely effort though note well that ample patience is Both above Domaine de la Romanée-Conti requisite.” (93 points) AM, Issue 61, Q1 ‘16 1279 Above 2 bottles per lot $1400–2000 1273 1 bottle per lot $220–320 Vosne-Romanée, Les Genaivrières 1990 Domaine Leroy :: Côte de Nuits Both wax capsules chipped “...very ripe Vosne nose of simply beautiful complexity followed by rich, AN EXQUISITE BOTTLE OF COCHE-DURY FROM THE full-bodied, intense, round fl avors of extraordinary concentration and CELLAR OF A CHICAGO GENTLEMAN extremely impressive length...” (91 points) AM, May 21 1999 1280 2 bottles per lot $750–1100 Purchased Through a Reputable Merchant and Stored in a Temperature Controlled Cellar Romanée-St-Vivant 1995 Domaine Leroy Corton-Charlemagne 1999 Coche-Dury Côte de Nuits, grand cru Côte de Beaune, grand cru Both labels slightly scuffed “...amazing nose that explodes from the glass with spice, intense “...Dark berries and fresh herbs are found in its tightly-wound aromat- minerality and green apple scents...a huge wine with muscular fl avors ics...medium-to-full-bodied, massively concentrated...exemplary depth of of remarkable power...” (97 points) AM, Issue 47, Q3 ‘12 dark, roasted black fruits...” (95 points) Pierre Rovani, WA #131, October 2000 1274 1 bottle per lot $2000–3000 1281 2 bottles per lot $2000–3000

:: Vosne-Romanée, Beaux Monts 1996 Domaine Leroy Côte de Nuits, 1er cru Two loose labels; one vintage label loose, two missing, one back label missing; one capsule cut by HDH to reveal fully branded cork “...aromas of intensely sweet cherries, raspberries, stones, and earth... full-bodied, extremely feminine...vibrant core of roses, cherries, and candied blueberries...” (96 points) Pierre Rovani, WA #118, August 1998 1282 4 bottles per lot $2600–3800

98 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 La Romanée 2002 Bouchard Père et Fils Romanée-St-Vivant 1991 Domaine de la Romanée-Conti Côte de Nuits, grand cru Côte de Nuits, grand cru “...gorgeous nose of violets, roses, spices, raspberries, and cherries... “Wonderful aromatics of Vosne spice, black fruit and hints of earth super-ripe, wonderfully elegant, fresh, pure, and exhibits an exceed- and violets followed by rich, velvety ﬂ avors of stunning complexity and ingly long ﬁ nish...” (97 points) Pierre Rovani, WA #153, June 2004 exceptional length...” (93 points) AM, August 20 2006 1283 1 bottle per lot $600–900 1292 2 bottles per lot $1800–2800

Charmes-Chambertin 2003 Domaine Bernard Dugat-Py Chambolle-Musigny, Les Amoureuses 1993 Côte de Nuits, grand cru Comte Georges de Vogüé Number 048230 stamp on all labels Côte de Nuits, 1er cru “...aromas of spices and waxy black cherries...power, concentration, “Absolutely gorgeous black/spicy/impressively focused fruit that and length make this rich, expansive beauty a delight to taste. Myriad merges seamlessly into ripe/powerful/delineated ﬂ avors culminating in spices...” (95 points) Pierre Rovani, WA #160, August 2005 a long penetrating ﬁ nish...” (92 points) AM, July 29 2007 1284 4 bottles per lot $800–1200 1293 1 bottle per lot $350–550

Romanée-St-Vivant 2003 Sylvain Cathiard Musigny 1993 Jacques-Frédéric Mugnier Côte de Nuits, grand cru Côte de Nuits, grand cru “From a tiny .1673 ha parcel...the harmony is seriously impressive... the superb length alone makes this worth the price of admission...the “...beautifully nuanced smoke, violets and a cornucopia of red fruit... ﬂ avors that are so precise that they seem to etch themselves into your potential is formidable.” (91-94 points) AM, Issue 17, Q1 ‘13 palate...” (97 points) AM, May 21 2011 1285 2 bottles per lot $1000–1500 (See photo below) 1294 3 bottles per lot $3000–4500 Vosne-Romanée, Aux Reignots 2003 Comte Liger-Belair Côte de Nuits, 1er cru “...warm, aromatic nourishment here...milky ripeness and bubbling cream to ﬁ ll out the fruit...raspberries teased out towards maximum ripeness - strong, sumptuous, vivid.” (17.5 points) Andrew Jefford, WFW, Issue 5, 2005 1286 4 bottles per lot $1000–1500

Bonnes-Mares 2005 Jacques-Frédéric Mugnier Côte de Nuits, grand cru “...aromas of spicy red pinot and purple fruit and warm earth notes... powerful but detailed, indeed almost nervous ﬂ avors that possess excellent precision...” (96 points) AM, Issue 29, Q1 ‘08 1287 2 bottles per lot $1400–2000

Montrachet 1999 Domaine Ramonet Côte de Beaune, grand cru “...massive fruit of orange blossoms and limestone followed by dense, very tight, beautifully nuanced ﬂ avors all wrapped in unbelievable complexity and depth...” (97 points) AM, Issue 7, Q3 ‘02 1288 1 bottle per lot $1000–1500 ::

A SPLENDID OFFERING OF MATURE BURGUNDY HIGHLIGHTED BY A 1953 LA ROMANEE, MAISON LEROY FROM THE COLLECTION OF A MIDWESTERN GENTLEMAN AND REPEAT CONSIGNOR Purchased at Auction or Through Reputable Merchants and Stored in Professional Storage Since Acquisition

La Romanée 1953 Maison Leroy Côte de Nuits, grand cru Late release “...fabulous bouquet with plenty of fruit: overripe raspberry, smudged strawberry and wilted rose petal scents...impressive weight...beautifully poised...” (98 points) Neal Martin, eRobertParker.com, July 2015 1289 1 bottle per lot $1300–1900

Bourgogne Rouge 1985 Domaine d’Auvenay (Leroy) Bourgogne One slightly damp stained label Lot 1294 1290 4 bottles per lot $600–900 Vosne-Romanée, Cros Parantoux 1993 Emmanuel Rouget Nuits-St-Georges, Boudots 1990 Méo-Camuzet Côte de Nuits, 1er cru Côte de Nuits, 1er cru “...full of broody, dark berry fruit laced with minerals, whilst the tightly Two slightly torn labels wound palate displays the concentration you would expect from a much “...terriﬁ c nose of black fruits, minerals, licorice, and new oak, medium warmer vintage...” (96 points) Neal Martin, eRobertParker.com 207, June 2013 to full body, and a muscular, chunky ﬁ nish with gobs of tannin, glycerin, 1295 2 bottles per lot $2200–3200 and alcohol...” (90 points) Robert Parker, WA #83, October 1992 1291 3 bottles per lot $750–1100

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 99 Chambolle-Musigny, Les Fuées 1996 Gevrey-Chambertin, Mes Favorites, Vieilles Vignes 2006 Jacques-Frédéric Mugnier Alain Burguet Côte de Nuits, 1er cru Côte de Nuits “...Perfumed aroma of raspberry coulis, redcurrant jam and mocha. “Light crimson. Scented and pure with real deﬁ nition. Very pure and Supple and rich, but spicy and precise. Youthful, vibrant and long. A racy and correct. Expensive but rewarding.” (17 points) Jancis Robinson, lovely vintage for this bottling.” (90+ points) ST, Vinous.com, March 1998 JR, 23 May 2011 1296 3 bottles per lot $420–650 1306 6 bottles per lot $250–380

Romanée-St-Vivant 1998 Sylvain Cathiard Romanée-St-Vivant 2010 Hudelot-Noëllat Côte de Nuits, grand cru Côte de Nuits, grand cru 1297 3 bottles per lot $1900–2800 Level one 3cm; both labels wine stained; both slight signs of past seepage “...aromas and fl avors of red berries, cocoa powder, smoked meat, Romanée-St-Vivant 2001 Hudelot-Noëllat faded rose and wild herbs...surprisingly lush, with perfectly integrated Côte de Nuits, grand cru tannins and outstanding subtle length.” (95+ points) ST, Vinous.com, March One slightly damp stained label 2013 “...seductive, very dark and expressive smoky black Vosne fruit that is 1307 2 bottles per lot $550–850 laced through and through with anise, tea and seemingly endless variations of Oriental spice...” (94 points) AM, Issue 18, Q2 ‘05 1298 3 bottles per lot $950–1400 Chapelle-Chambertin 2000 (1) Charmes-Chambertin 2000 (1) Both above Claude Dugat Bonnes-Mares 2002 Domaine de la Vougeraie Côte de Nuits, grand cru 1308 Above 2 bottles per lot $350–550 Level one 2.5cm “A discreetly oaked nose of pepper, earth and explosive black fruits... Chambolle-Musigny 2006 Ghislaine Barthod incredibly dense and sappy, muscular and powerful, full-on fl avors... Les Cras (3) classic style...fabulously complex...” (93 points) AM, Issue 17, Q1 ‘05 1299 6 bottles (oc) per lot $900–1400 Les Fuées Bottles: One bin marked label (3 & 3 mags) 1309 Above 6 bottles and 3 magnums per lot $1100–1700 Griotte-Chambertin, Vieilles Vignes 2002 Domaine Fourrier Côte de Nuits, grand cru Puligny-Montrachet, Les Folatières 1997 “Good medium red. Strawberry, raspberry, rose petal and smoked Domaine d’Auvenay (Leroy) meat on the nose. A wine of compelling complexity and purity of fl avor, Côte de Beaune, 1er cru with fi rm minerality leavening the impression of sweetness...” (94 points) Level 2.5cm; scuffed label; torn capsule ST, Vinous.com, March 2005 “...sweet fl oral and earthy aromas followed by a fat, almost unctuously- 1300 3 bottles per lot $1300–1900 textured personality. This superb wine is redolent with layers of earth, 1301 1 magnum per lot $850–1300 acacia blossom, white truffl es, and peaches...” (91 points) Pierre Rovani, WA #121, February 1999 1310 1 bottle per lot $320–480 Chambolle-Musigny, Les Amoureuses 2003 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru Corton-Charlemagne 1998 Georges Roumier “...baked cherry pie and creamed mocha-scented...seamless wine of Côte de Beaune, grand cru immense depth, concentration, as well as length...jam-packed with “Aromas of apple, lime, candied ginger and roasted nuts...Fleshy, sweet plummy black cherries...” (95 points) Pierre Rovani, WA #160, August 2005 and quite rich for ‘98, but with fi rm underlying spine. Flavor of spiced apple.” (90+ points) ST, Vinous.com, March 2001 1302 6 bottles per lot $1600–2400 1311 1 bottle per lot $180–280 Clos de la Roche 2003 Domaine Dujac Côte de Nuits, grand cru Chablis, Blanchots 1999 Domaine Raveneau One scuffed label Chablis, grand cru “...Highly nuanced nose combines red fruits, minerals and fl owers. “...ultra elegant, subtly spiced fruit and barely medium weight, superbly Silky-sweet, thick and sappy, with outstanding richness and volume; detailed, wonderfully mineral laden fl avors...” (92 points) AM, July 12 2007 this has fruit of steel...” (93 points) ST, Vinous.com, March 2006 1312 3 bottles per lot $550–850 1303 4 bottles per lot $750–1100 Puligny-Montrachet, En la Richarde 2000 Bonnes-Mares 2004 Georges Roumier Domaine d’Auvenay (Leroy) Côte de Nuits, grand cru Côte de Beaune One label wine stained, three slightly wine stained Scuffed label “...Red cherry, peony, dried herbs and mint on the high-pitched, 1313 1 bottle per lot $350–550 scented nose. Juicy but tightly wound and quite closed; conveys an impression of great energy...” (91+ points) ST, Vinous.com, March 2007 1304 6 bottles per lot $1800–2800 Meursault, Les Caillerets 2001 Coche-Dury Côte de Beaune, 1er cru One slightly torn vintage label Chambolle-Musigny, Les Amoureuses 2004 Georges Roumier “High-pitched, high-toned aromas of peach and minerals. Quite dry Côte de Nuits, 1er cru following the Rougeots, with less texture and pliancy. This is very closed “...aromas of red fruits, smoke and underbrush. Then juicy, vibrant and today...” (90+? points) ST, Vinous.com, September 2003 nuanced in the mouth, with musky fl avors of dark berries, black cherry, 1314 2 bottles per lot $1000–1500 minerals and spices...” (91 points) ST, Vinous.com, March 2007 1305 6 bottles per lot $3000–4500 Bâtard-Montrachet 2002 Domaine Ramonet Côte de Beaune, grand cru “Beautifully elegant and spicy aromas of obvious class...concentrated fl avors that are sweet and pure with buckets of dry extract...Extremely impressive.” (94 points) AM, October 13 2004 1315 6 bottles per lot $1600–2400

100 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Bienvenues-Bâtard-Montrachet 2004 Domaine Lefl aive Ruchottes-Chambertin 2000 Domaine Georges Mugneret Côte de Beaune, grand cru Côte de Nuits, grand cru Two importers “...a vigorous bouquet which leaps from the glass with raspberry “...hallmark honeysuckle aromas that lead to tight, backward and preserve, orange zest, black truffl e and cold stone...a sweet core of vibrant medium-bodied plus fl avors that possess real richness...” (94 brambly red berry fruit...Excellent!...” (92 points) Neal Martin, eRobert- points) AM, Issue 27, Q3 ‘07 Parker.com #209, October 2013 1316 6 bottles per lot $1300–1900 1325 4 bottles per lot $1000–1500

Corton-Charlemagne 2006 Coche-Dury Chambolle-Musigny 2005 Georges Roumier Côte de Beaune, grand cru Côte de Nuits One scuffed label “...clean and fruity on the nose. Not quite as pure as Mugnier’s village “In today’s day and age, it is virtually inconceivable to taste a ten year- Chambolle. Very easy, soft and forward - easier to drink at this point... old white Burgundy that is painfully young, but that is exactly the case frank bitter cherry fl avours...” (16.5 points) Jancis Robinson, JR, 12 August 2007 with Coche’s 2006 Corton-Charlemagne...” (97 points) AG, Vinous.com, 1326 6 bottles per lot $750–1100 September 2016 1317 2 bottles per lot $3000–4500 Chambolle-Musigny, Les Cras 2005 Georges Roumier Côte de Nuits, 1er cru Criots-Bâtard-Montrachet 2006 Hubert Lamy “...aromas of red and black pinot fruit nuanced by distinct fl oral notes, Côte de Beaune, grand cru especially violets...rich and intensely mineral-infl ected medium full One French tax-stamped capsule fl avors...explosive fi nish...” (92 points) AM, Issue 29, Q1 ‘08 1318 4 bottles per lot $1200–1800 1327 6 bottles per lot $1500–2200

Meursault Comtes Lafon Volnay, Champans 2005 Marquis d’Angerville Côte de Beaune, 1er cru Les Charmes 1995 Both labels slightly damp stained (2) “...cherry, licorice, fl owers and truffl e. Displays the copious sweetness Clos de la Barre 2000 (1) of the vintage but with terrifi c focus and underlying spine...real delicacy Gouttes d’Or 2000 (1) and cut...” (93+ points) ST, Vinous.com, March 2008 1319 Above 4 bottles per lot $500–750 1328 10 bottles (oc) per lot $1100–1700

Meursault, Gouttes d’Or 1996 (1) Clos Vougeot 2008 Domaine Georges Mugneret Puligny-Montrachet, Les Referts 1999 Scuffed label (1) Côte de Nuits, grand cru “...aromas of primarily red berry fruits that include a broad array of Both above Arnaud Ente warm earth notes...delicious, powerful and intense big-bodied fl a- 1320 Above 2 bottles per lot $300–450 vors...” (94 points) AM, Issue 41, Q1 ‘11 1329 4 bottles per lot $850–1300 Chablis 2006 Domaine Raveneau Blanchots (2) Echézeaux 2008 Domaine Mugneret-Gibourg Valmur (2) Côte de Nuits, grand cru 1321 Above 4 bottles per lot $800–1200 “The 2008 Echézeaux is fl at-out great. It is a deep, dark wine graced with exquisite balance, lovely inner perfume and a layered, eternal fi n- ish...” (95 points) AG, Vinous.com, May 2011 :: 1330 4 bottles per lot $800–1200

A GORGEOUS ARRAY OF RED BURGUNDY THAT Richebourg 2009 Domaine Thibault Liger-Belair SPANS THREE DECADES FEATURING WINES FROM Côte de Nuits, grand cru LEROY, ROUMIER, AND LIGER-BELAIR FROM THE “...concentrated and very serious fl avors that possess excellent scale and volume...long, balanced and focused fi nish...avoids any sense of CELLAR OF A PROMINENT CHICAGO COLLECTOR heaviness or rusticity...remarkable...” (95 points) AM, Issue 45, Q1 ‘12 Purchased Through Reputable Merchants and Stored in 1331 4 bottles (owc) per lot $1000–1500 Temperature- and Humidity-Controlled Cellar Vosne-Romanée, Malconsorts 2011 Sylvain Cathiard Vosne-Romanée, Beaux Monts 1995 Domaine Leroy Côte de Nuits, 1er cru Côte de Nuits, 1er cru “A combination of oak and natural spice elements add considerable One worn capsule range to the cool red currant, plum and violet infused nose...tautly “...red and black fruit aromas...packed with fat, ripe cherries, and touch- muscular big-bodied fl avors...” (94 points) AM, Issue 53, Q1 ‘14 es of earth and cinnamon. Full-bodied, velvety textured, incredibly long 1332 5 bottles per lot $1300–1900 and stunningly elegant...” (93-96 points) Pierre Rovani, WA #111, June 1997 1322 2 bottles per lot $1000–1500 Echézeaux 2006 (4) Clos Vougeot 2006 (2) Chambolle-Musigny, Les Charmes 1996 Domaine Leroy Both above Domaine Georges Mugneret Côte de Nuits, 1er cru 1333 Above 6 bottles per lot $1200–1800 “...violet, raspberry and blueberry-scented nose...akin to having liquid silk drenched in candied cherries, blueberries, plums, and raspberry liqueur poured across the palate...” (95 points) Pierre Rovani, WA #118, Richebourg Domaine Thibault Liger-Belair August 1998 2006 (2) 1323 2 bottles per lot $800–1200 2007 (3) 1334 Above 5 bottles per lot $950–1400 Corton-Renardes 1996 Domaine Leroy Côte de Beaune, grand cru “...fresh blackberry aromas...lively, densely packed with red/black Chambertin Pierre Damoy fruits, stones, as well as herbs, and has a fi rm, tannic fi nish...” (94 2012 (3) points) Pierre Rovani, WA #131, October 2000 Clos de Bèze 2012 (6) 1324 3 bottles per lot $1700–2600 1335 Above 9 bottles per lot $1000–1500

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 101 Meursault 2004 Coche-Dury Clos Saint-Denis 2005 Bertagna Côte de Beaune Côte de Nuits, grand cru One slightly torn vintage label; one French tax-stamped capsule; two “...raspberry, strawberry, minerals, faded rose and cinnamon, with importers stronger new oak scents...Lush, creamy and sweet...notes of spice and “...absolutely stunning...brilliant delineation and precision on the nose. fl oral pastilles...” (92 points) ST, Vinous.com, March 2008 It brims over with energy and exudes a laser-like focus. The palate 1343 6 bottles per lot $600–900 does not disappoint...” (94 points) Neal Martin, eRobertParker.com #215, October 2014 1336 4 bottles per lot $1000–1500 Clos de la Roche 2011 Domaine Dujac Côte de Nuits, grand cru “...peppery aromas of red cherry, rose petal and underbrush. Silky, rich :: and fi ne-grained, with ineffable fl avors of red berries, cherry, peppery herbs and spices...” (94 points) ST, Vinous.com, March 2014 A SELECTION OF MATURE AND YOUNG BURGUNDY 1344 3 bottles per lot $600–900 FROM THE CELLAR OF A KNOWLEGEABLE COLLECTOR Nuits-St-Georges, Clos de la Maréchale 2011 Jacques-Frédéric Mugnier Purchased at Auction or from Established Merchants and Recently Côte de Nuits, 1er cru Removed from a Custom-Built, Temperature- and Humidity- “Good bright, dark red. Very rich, chocolatey nose. Rich and ripe but at Controlled Home Cellar and Professional Storage the same time saline and classically dry...fresh herbs and a menthol reserve...” (91+? points) ST, Vinous.com, March 2014 Grands-Echézeaux 1962 Domaine Georges Noëllat 1345 11 bottles per lot $500–750 Côte de Nuits, grand cru Late release Charmes-Chambertin 2012 Joseph Drouhin “...relatively youthful...good vibrancy to the detailed, rich and very round Côte de Nuits, grand cru medium-bodied fl avor...fi ne length on the balanced fi nish. This is a lovely wine...” (92 points) AM, March 29 2013 1346 5 bottles per lot $500–750 1337 2 bottles per lot $1000–1500 Clos de la Roche 2012 Joseph Drouhin Clos Vougeot 1964 C. Marey & Liger Belair Côte de Nuits, grand cru Côte de Nuits, grand cru 1347 3 bottles per lot $320–480 Level 4cm; damp stained label 1338 1 bottle per lot $350–550 Clos Saint-Denis 2012 Joseph Drouhin Côte de Nuits, grand cru Chambertin, Clos de Bèze 2002 Joseph Drouhin 1348 5 bottles per lot $420–650 Côte de Nuits, grand cru One torn label Clos Vougeot, Vieilles Vignes, Sui Generis 2012 “...complex red fruit and earth aromas of real depth and detail lead to supple, strikingly textured and intense full-bodied fl avors and a power- Dominique Laurent ful, tremendously long fi nish...” (93 points) AM, Issue 14, Q2 ‘04 Côte de Nuits, grand cru 1339 10 bottles (owc) per lot $1900–2800 1349 9 bottles per lot $650–950 1350 12 bottles per lot $850–1300 Echézeaux 2009 Laurent Ponsot for Domaine & Sélection Côte de Nuits, grand cru Corton, Cuvée du Bourdon 2012 Domaine Ponsot 1340 12 bottles (oc) per lot $900–1400 Côte de Beaune, grand cru “...fragrant bouquet with wilted rose petals infusing the slightly rustic yet still appealing red berry fruit. The palate is a little oaky but it feel :: nicely integrated with the fruit...” (90+ points) Neal Martin, eRobertParker. com #221, October 2015 OUTSTANDING BURGUNDY FROM ESTEEMED 1351 6 bottles per lot $700–1000 PRODUCERS FROM THE CELLAR OF A DISCERNING COLLECTOR AND FRIEND TO HDH Grands-Echézeaux 2012 François Lamarche Côte de Nuits, grand cru All Wines Acquired by Current Owner from Reputable Merchants “...red fruit, raspberry, wild strawberry and pomegranate...medium- Either as Futures or Upon Release and Have Been Stored Since in a bodied with rounded ripe tannin...more complexity here...fi ne structure Customized Home Cellar with spice and mineral notes...” (93 points) Neal Martin, eRobertParker.com #221, October 2015 Clos de la Roche 1985 Domaine Dujac 1352 6 bottles per lot $850–1300 Côte de Nuits, grand cru Level both 3cm; both labels damp stained, one also torn Vosne-Romanée, Malconsorts 2012 François Lamarche “...the most powerful and concentrated wine the domaine made in Côte de Nuits, 1er cru 1985...has great color, and a remarkably opulent, expansive texture on “...refi ned and detailed bouquet: fresh strawberry, cranberry leaf the palate...” (96 points) RP, Burgundy (1990) and minerals, all very attractive...medium-bodied with fi ne tannin... 1341 2 bottles per lot $5500–8500 delicious, well-crafted Vosne-Romanée...” (92 points) Neal Martin, eRobert- Parker.com #221, October 2015 1353 9 bottles per lot $700–1000 Latricières-Chambertin 1985 Domaine Trapet Côte de Nuits, grand cru Level two 2.5cm Bonnes-Mares 2013 Domaine Bertheau et Fils 1342 3 bottles per lot $420–650 Côte de Nuits, grand cru “...complex with its broad-ranging nose of mostly red berries, plum, fl o- ral, earth and underbrush nuances...excellent richness...solidly intense and powerful...” (93 points) AM, Issue 61, Q1 ‘16 1354 12 bottles per lot $1600–2400

102 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Chambertin 2013 Armand Rousseau A SUPERB SELECTION OF MEO-CAMUZET AND DUJAC Côte de Nuits, grand cru FEATURING RECENT VINTAGES FROM THE CELLAR “...terrifi c pungent lift to the aromas of black raspberry, rose petal and OF A MIDWEST GENTLEMAN blood orange. Wonderfully sappy and pure, without any impression of weightiness to its saline fl avors of raspberry, spices and white pep- Purchased Directly Upon Release And Recently Removed from a per...” (97 points) ST, Vinous.com, March 2016 Custom-Built Wine Cellar Before Arriving At HDH 1355 3 bottles per lot $2200–3200 Nuits-St-Georges, Boudots 2011 Méo-Camuzet Vosne-Romanée, Beaux Monts 2013 Domaine Dujac Côte de Nuits, 1er cru Côte de Nuits, 1er cru “...fresh cranberry and red cherries, a touch of tomato leaf...ameliorates “...raspberry and smoky minerals dominate the nose. Sweet and silky in the with time in the glass, coalescing with macerated red cherries, Mara- mouth, but insidious peppery acidity conveys an element of tension to the schino and a touch of cassis...” (91 points) Neal Martin, WA #214, May 2014 middle palate...sweet, rich and long...” (92 points) ST, Vinous.com, March 2016 1366 6 bottles per lot $600–900 1356 3 bottles per lot $300–450 Richebourg 2011 Méo-Camuzet Clos de la Roche, Vieilles Vignes, Cuvée Unique 2006 Côte de Nuits, grand cru Gérard Raphet (4) “...outstanding volume to the muscular and overtly powerful big-bodied Richebourg 2009 Anne Gros (1) fl avors that brim with a fi ne minerality...explosively long, palate staining Clos Vougeot 2010 Joseph Drouhin One nicked label (7) and moderately austere fi nish...” (93-96 points) AM, Issue 49, Q1 ‘13 1357 Above 12 bottles per lot $1300–1900 1367 2 bottles per lot $1100–1700

Volnay 2011 Marquis d’Angerville Vosne-Romanée, Cros Parantoux 2011 Méo-Camuzet Champans (6) Côte de Nuits, 1er cru Clos des Ducs (6) “This is spicier still and cooler as well with a strikingly complex nose of red currant, cherry and cassis along with prominent wet stone nu- 1358 Above 12 bottles per lot $1000–1500 ances...Sensational.” (93-95 points) AM, Issue 49, Q1 ‘13 1368 2 bottles per lot $1400–2000 Chapelle-Chambertin 2012 (4) Morey-Saint-Denis, Cuvée des Alouettes 2012 (3) Clos Vougeot 2012 Méo-Camuzet Both above Domaine Ponsot Côte de Nuits, grand cru 1359 Above 7 bottles per lot $750–1100 “...cool and airy red and dark berry fruit suffused nose that is trimmed in gentle hints of spice and sandalwood...vibrant and highly complex fi nish...” (94 points) AM, Issue 57, Q1 ‘15 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2013 (1) 1369 6 bottles per lot $1000–1500 Griotte-Chambertin, Vieilles Vignes 2013 (1) Vougeot, Les Petits Vougeots, Vieilles Vignes 2013 (3) All above Domaine Fourrier Richebourg 2012 Méo-Camuzet Côte de Nuits, grand cru 1360 Above 5 bottles per lot $900–1400 “...gorgeously complex and highly spiced aromas of violets, rose petal, anise and clove along with cassis and plum scents...a true 'wow' Meursault, Les Perrières 2012 Joseph Drouhin wine...” (94-97 points) AM, Issue 53, Q1 ‘14 Côte de Beaune, 1er cru 1370 2 bottles per lot $1600–2400 “...sophisticated, well-defi ned bouquet...upon the sixth or seventh swirl, there is an explosion of intense orange zest and apricot fruit with a touch of almond. The palate is beautifully balanced...” (93-95 points) Neal Vosne-Romanée, Cros Parantoux 2012 Méo-Camuzet Martin, WA #210, December 2013 Côte de Nuits, 1er cru 1361 3 magnums per lot $400–600 “...perfumed notes of Asian spices, red currant, plum and lavender along with the hallmark mineral nuances, all of which are trimmed in discreet wood...” (96 points) AM, Issue 57, Q1 ‘15 Chassagne-Montrachet, Chenevottes 2013 1371 2 bottles per lot $1200–1800 Pierre-Yves Colin-Morey Côte de Beaune, 1er cru One nicked label Chambolle-Musigny, Les Cras Maison Méo-Camuzet Frère et Soeur “...very well-defi ned bouquet, with hints of apricot blossom and lime- 2010 (3) stone coming through with aeration. The palate is fresh on the entry 2011 (3) with crisp lime and green apples notes...” (89-91 points) Neal Martin, WA #216, December 2014 1372 Above 6 bottles per lot $450–650 1362 11 bottles per lot $600–900 1363 12 bottles per lot $650–950 Clos Vougeot 2012 (2) Nuits-St-Georges, Murgers 2012 (2) Puligny-Montrachet, Champs-Gains 2013 Both above Méo-Camuzet Pierre-Yves Colin-Morey 1373 Above 4 bottles per lot $500–750 Côte de Beaune, 1er cru One scuffed label “...attractive fl inty, smoky bouquet, hints of apricot blossom coming Gevrey-Chambertin, Combottes 2005 Domaine Dujac through. The palate is nicely balanced, supple in the mouth...” (88-90 Côte de Nuits, 1er cru points) Neal Martin, WA #216, December 2014 One slightly torn label 1364 12 bottles per lot $850–1300 “...Liqueur-like aromas of maraschino cherry, mint and soy sauce. Suave on entry, then tangy in the middle palate, offering complex fl avors of red fruits, spices and mint...” (90+ points) ST, Vinous.com, March 2008 Meursault, Les Perrières 2013 One nicked label (3) 1374 2 bottles per lot $280–420 Puligny-Montrachet, La Garenne 2013 (5) Both above Pierre-Yves Colin-Morey :: 1365 Above 8 bottles per lot $800–1200 ::

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 103 A TROVE OF FINE BURGUNDY FROM THE VAST Chambertin 2001 Domaine des Chézeaux (3) CELLAR OF ONE OF AMERICA’S MOST RESPECTED Chambertin, Clos de Bèze 2005 Joseph Drouhin (1) AND INFLUENTIAL COLLECTORS AND A LONG TIME Chapelle-Chambertin 2005 Louis Jadot (3) FAVORED FRIEND 1384 Above 7 bottles per lot $800–1200 Over the past few years we’ve been privileged to offer regular installments from the amazing cellar of this well known collector. Bâtard-Montrachet 2007 Domaine Ramonet All wines were acquired upon initial release from highly reputable Côte de Beaune, grand cru sources and have been stored since in ideal home or professional “...aromas of stone fruits, yellow currant, lees and iodine...captivating inner-mouth ﬂ oral character and penetrating talc-y minerality...classy Bâ- storage. tard with uncommon complexity.” (94+ points) ST, Vinous.com, September 2009 1385 3 bottles per lot $600–900 Clos de la Roche 2000 Domaine Dujac Côte de Nuits, grand cru “...complex aromas of raspberry, cherry, tar, minerals and roasted Bâtard-Montrachet Blain-Gagnard herbs; subtle hints of mulch and vegetables. Structured but youthfully 2007 (3) closed today...late explosion of fruits, minerals and herbs.” (91+ points) 2008 One creased capsule (3) ST, Vinous.com, March 2003 1386 Above 6 bottles per lot $600–900 1375 1 magnum per lot $600–900

Chambertin, Clos de Bèze 2002 Joseph Drouhin :: Côte de Nuits, grand cru “...complex red fruit and earth aromas of real depth and detail lead to FINE BURGUNDY FROM COCHE-DURY supple, strikingly textured and intense full-bodied fl avors and a powerful, tremendously long fi nish...” (93 points) AM, Issue 14, Q2 ‘04 Purchased through Established Merchants and Kept in Professional 1376 3 bottles per lot $550–850 Temperature- and Humidty-Controlled Storage before Arrival at HDH Grands-Echézeaux 2002 Joseph Drouhin Meursault, Les Perrières 2004 Coche-Dury Côte de Nuits, grand cru Côte de Beaune, 1er cru “...aromas of kirsch, raspberries and red pinot fruit...complex and seriously elegant, supple and precise yet quite powerful fl avors that are “An impressively deft touch of complements the white fl ower, green intensely focused and very long...” (93 points) AM, Issue 14, Q2 ‘04 apple and spicy pear aromas that display undertones of anise and clove...a chiseled and explosive fi nish...” (92-94 points) AM, Issue 23, Q3 ‘06 1377 3 magnums per lot $1300–1900 1387 1 bottle per lot $800–1200

Vosne-Romanée, Clos du Château 2003 Comte Liger-Belair Meursault, Les Caillerets 2005 Coche-Dury Côte de Nuits Côte de Beaune, 1er cru One nicked label “...blessed with a quite astonishing sense of penetration...regal and “...ample Vosne spice mixed with black cherry and cassis...This is sophisticated, momentarily transferring you down to the Côte de blessed with beautiful density and better overall precision plus a lovely Beaune...focused and animated...” (96 points) Neal Martin, eRobertParker. undertone of ﬁ rm minerality...” (89 points) AM, Issue 21, Q1 ‘06 com #215, October 2014 1378 6 bottles per lot $1100–1700 1388 1 bottle per lot $380–550

Chambertin 2005 Nicolas Potel Meursault, Les Perrières 2005 Coche-Dury Côte de Nuits, grand cru Côte de Beaune, 1er cru “...a suggestion of peach jam, and a pungency of cinnamon that turns “Tight, stony nose is youthfully subdued but vibrant...superb energy and tactile on the palate. A chocolate richness and liqueur-like fruit inten- thrust, with sharply delineated ﬂ avors of lemon, lime and minerals...” sity in the mouth...” (97-98 points) David Schildknecht, WA #171, June 2007 (94+ points) ST, Vinous.com, September 2007 1379 3 bottles per lot $600–900 1389 1 bottle per lot $1300–1900

Latricières-Chambertin 2010 Simon Bize Meursault, Les Perrières 2006 Coche-Dury Côte de Nuits, grand cru Côte de Beaune, 1er cru “...good freshness and plenty of vivacity to the seductively textured, “...aromas of minerals, crushed stone and spices. Extremely backward mouth coating and clearly very ripe medium-bodied fl avors that pos- and hard to taste today, like sucking on a mouthful of rocks. Very min- sess excellent mid-palate concentration...” (93 points) AM, Issue 46, Q2 ‘12 erally calcaire-driven wine with terrifi c aging potential...” (94+ points) ST, 1380 6 bottles per lot $600–900 Vinous.com, September 2008 1390 1 bottle per lot $750–1100 Clos de la Roche, Vieilles Vignes 2011 Domaine Ponsot Côte de Nuits, grand cru Corton-Charlemagne 2006 Coche-Dury “...lively fl oral scents that are entwined with strawberry pastilles and Côte de Beaune, grand cru cranberry...admirable depth here with fl eshy strawberry and red cherry “In today’s day and age, it is virtually inconceivable to taste a ten year- notes infused with fennel and sage...” (95 points) Neal Martin, WA Interim old white Burgundy that is painfully young, but that is exactly the case Issue, September 2014 with Coche’s 2006 Corton-Charlemagne...” (97 points) AG, Vinous.com, 1381 6 bottles per lot $1500–2200 September 2016 1382 3 magnums per lot $1500–2200 1391 1 bottle per lot $1500–2200

Clos Saint-Denis 2012 Louis Jadot Meursault, Les Charmes 2005 (1) Côte de Nuits, grand cru Volnay, Santenots du Milieu 2005 (1) “From 90+ year old vines that are worked by horse...the refi nement of a classic Clos St. Denis is explicitly in evidence on the hugely long fi nish. Both above Comtes Lafon In a word, this is terrifi c.” (93-95 points) AM, Issue 54, Q2 ‘14 1392 Above 2 bottles per lot $200–300 1383 6 bottles per lot $600–900 ::

104 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 ASSORTED BURGUNDY FROM THE 1990S FROM TOP Musigny, Vieilles Vignes 1997 Comte Georges de Vogüé PRODUCERS Côte de Nuits, grand cru One torn label Purchased through Respected Merchants at Retail and Stored in a “Full red-ruby. Perfumed aromas of small red berries and exotic, Custom-Built Temperature- and Humidity-Controlled Cellar pungent baking spices. Wonderful sappy sweetness and intensity...very long, very subtle fi nish...” (94 points) ST, Vinous.com, March 2000 Clos Vougeot 1990 Méo-Camuzet 1401 3 bottles per lot $900–1400 Côte de Nuits, grand cru Label scuffed and slightly damp stained Nuits-St-Georges, Boudots 1997 Domaine Leroy “...fresh, earthy burg aromas that are followed by rich, round and still Côte de Nuits, 1er cru relatively fi rm medium-bodied fl avors...good if not exceptional complex- Both labels slightly scuffed ity and very fi ne length...” (90 points) AM, October 18 2010 “Fresh coffee beans...medium to full-bodied...Layer upon layer of fresh 1393 1 magnum per lot $600–900 herb-tinged, dark fruits are found in this highly expressive, yet four- square offering...” (93 points) Pierre Rovani, WA #125, October 1999 Clos Vougeot 1991 Domaine Leroy 1402 2 bottles per lot $500–750 Côte de Nuits, grand cru Two labels slightly damp stained; one wine stained vintage label Musigny, Vieilles Vignes 1998 Comte Georges de Vogüé “...still entirely fresh fruit and earth notes...remains completely primary Côte de Nuits, grand cru on the nose, indeed even brooding. The fl avors are big, rich and power- “...aromas of strawberry, raspberry, cherry and bitter chocolate...in- ful...outstanding complexity...” (92 points) AM, December 21 2007 tense, sharply delineated fl avors of red berries, spices and mint...great 1394 3 bottles per lot $1700–2600 density and verve...” (95 points) ST, Vinous.com, March 2001 1403 2 bottles per lot $750–1100 Clos de la Roche 1993 Hubert Lignier Côte de Nuits, grand cru Chambolle-Musigny, 1er cru 1997 Comte Georges de Vogüé (3) “...stylish, classy and pure. A truly superb wine...still has plenty of sap,

tannin and power. Complete in every respect and one of the great wines Morey-Saint-Denis, 1er cru, Vieilles Vignes 1997 (4) of the vintage.” (94 points) AM, April 28 2005 Hubert Lignier 1395 2 bottles per lot $1100–1700 1404 Above 7 bottles per lot $750–1100

Musigny, Vieilles Vignes 1993 Comte Georges de Vogüé Bienvenues-Bâtard-Montrachet 1992 Domaine Ramonet Côte de Beaune, grand cru Côte de Nuits, grand cru Level 3cm; slightly damp stained label Two importers “...honeysuckle notes with only the barest trace of botrytis leads to “...a nose that is the crystalline essence of black cherry pinot sap... gorgeous medium-bodied and equally complex fl avors that possess an Massively structured and opulent thick fl avors with dense, ripe tan- opulent mouth feel...” (93 points) AM, April 13 2012 nins...This is fl at out great...” (97 points) AM, November 10 2006 1396 2 bottles per lot $1000–1500 1405 1 bottle per lot $400–600

Pommard, Les Vignots 1993 Domaine Leroy Bâtard-Montrachet 1993 Michel Niellon Côte de Beaune, grand cru Côte de Beaune Level one 2.5cm; two label designs, one label torn One slightly scuffed label “...mature aromas that are borderline exotic and nuanced with subtle “Although the full-bodied, black/purple-colored Pommard Les Vignots spice notes lead to rich, powerful and focused ﬂ avors that deliver out- is monolithic and unformed, it is massive, rich, powerful, and muscu- standing length and complexity...” (95 points) AM, March 29 2013 lar...” (90 points) Robert Parker, WA #100, August 1995 1397 2 bottles per lot $700–1000 1406 2 bottles per lot $900–1400

Clos de Tart 1996 Mommessin :: Côte de Nuits, grand cru “...refi ned and together with great sweetness and no excess of acidity. YOUNG BURGUNDY FEATURING SUCH PROMINENT Smooth and integrated with only slightly sandy tannins on the end. Very PRODUCERS AS DROUHIN AND LEFLAIVE FROM THE sweet and perfumed...” (17.5 points) Jancis Robinson, JR, 10 December 2009 1398 4 bottles per lot $600–900 COLLECTION OF A MIDWESTERN GENTLEMAN Purchased Through Reputable Merchants and Stored in a Musigny, Vieilles Vignes 1996 Comte Georges de Vogüé Temperature-Controlled Home Cellar Côte de Nuits, grand cru One torn label Beaune Rouge, Clos des Mouches 2010 Joseph Drouhin “...Black cherry, boysenberry, rose petal, licorice, minerals, shoe pol- Côte de Beaune, 1er cru ish, mint and white pepper on the nose...hints of citrus fruit keep the “...beautifully layered nose...remarkably complex...notes of petrol, fl avors bright and sharp...” (94+ points) ST, Vinous.com, March 1999 mineral reduction, lemon zest, white fl owers and a hint of wood...fi ne 1399 3 bottles per lot $1000–1500 energy and excellent length.” (91 points) AM, Issue 47, Q2 ‘12 1407 6 bottles per lot $320–480 Nuits-St-Georges, Les St-Georges 1996 Henri Gouges Côte de Nuits, 1er cru Clos Vougeot 2010 Joseph Drouhin Wax capsule chipped and cracked Côte de Nuits, grand cru “...blackberry and licorice-scented nose. Deep, profound, chewy, “There is excellent concentration to the velvety and mouth coating full-bodied...fl avors of road tar, leather, earth, and espresso beans... large-scaled fl avors that possess an abundance of dry extract, indeed prodigiously well-balanced...long, detailed, and fl avorful fi nish...” (93 to the point that this seems less structured than it really is...” (92-94 points) Pierre Rovani, WA #125, October 1999 points) AM, Issue 46, Q2 ‘12 1400 1 jeroboam (3L) per lot $320–480 1408 6 bottles (oc) per lot $480–750

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 105 Chambolle-Musigny, Les Amoureuses 2012 Joseph Drouhin Corton-Charlemagne 2008 Henri Boillot Côte de Nuits, 1er cru Côte de Beaune, grand cru “...such a vivid color that sets you up for the wonderful, effervescent “Hints of oak toast add nuance to the green apple, lime and classic bouquet...laden with animated maraschino and wild strawberry dried white ﬂ ower aromas...intensely mineral-suffused ﬁ nish that deliv- scents...[cr]” (94 points) Neal Martin, WA #223, December 2015 ers stunning length...” (96 points) AM, Issue 39, Q1 ‘10 1409 6 bottles (oc) per lot $1900–2800 1416 6 bottles per lot $700–1000

Meursault, Sous le Dos d’Ane 2014 Domaine Lefl aive Bâtard-Montrachet 2002 (3) Côte de Beaune, 1er cru Montrachet 2002 Slightly scuffed label (1) One slightly nicked label Both above Henri Boillot “Stone fruits and fl owers on the nose. Tight and subdued but bright and delineated, offering lemon, stone fruit and stony mineral fl avors. 1417 Above 4 bottles per lot $700–1000 Finishes with good length...” (90-91 points) ST, Vinous.com, September 2016 1410 3 bottles per lot $280–420 Corton-Charlemagne Henri Boillot 2004 One slightly damp stained label (3) :: 2005 (2) 1418 Above 5 bottles per lot $700–1000 A CELLAR OF FINE WHITES FROM VINCENT DAUVISSAT, HENRI BOILLOT, AND OTHERS FROM Bâtard-Montrachet 2008 One slightly scuffed label (2) THE COLLECTION OF A WEST COAST GENTLEMAN Criots-Bâtard-Montrachet 2008 (2) AND REPEAT CONSIGNOR Both above Henri Boillot Purchased Upon Release or from Established Merchants and Stored 1419 Above 4 bottles per lot $550–850 Professionally Puligny-Montrachet 2008 Henri Boillot HENRI BOILLOT Clos de la Mouchère Three labels damp stained, three scuffed (6) Les Pucelles (6) Henri Boillot is a benchmark producer of both estate and négociant 1420 Above 12 bottles per lot $800–1200 wines from some of the Côte d’Or’s most renowned vineyards. Henri is the 5th generation of the Boillot family to be a Burgundian vigneron, and his roots and experience in the region are refl ected in VINCENT DAUVISSAT the quality of his wines. His white wines in particular are known for being rich, vibrant expressions of their terroir. Chablis, Les Clos 2007 Vincent Dauvissat Chablis, grand cru Montrachet 2005 Henri Boillot “...Tactile and dense on entry, then creamy in the middle, conveying an impression of great volume without weight...fi nishing with palate-satu- Côte de Beaune, grand cru rating citrus and talc fl avors...” (96+ points) ST, Vinous.com, July 2009 “Captivating fl oral nose of clove, iodine and linden tea. Wonderfully sweet, seamless and full, showing outstanding density without undue 1421 3 bottles per lot $480–750 weight...” (96+ points) ST, Vinous.com, September 2007 1411 1 bottle per lot $320–480 Chablis, Les Preuses 2007 Vincent Dauvissat Chablis, grand cru Corton-Charlemagne 2006 Henri Boillot “...ravishing alliance of richness and textural creaminess with delicacy and refreshment such as you won’t often, if ever, fi nd in another vine- Côte de Beaune, grand cru yard...elegant...” (97 points) David Schildknecht, WA #186, December 2009 “...notably ripe and sophisticated fl avors of striking depth and length plus absolutely impeccable balance...a seriously impressive, indeed 1422 6 bottles per lot $900–1400 brilliant Corton-Charlemagne...” (95 points) AM, Issue 31, Q3 ‘08 1412 6 bottles per lot $550–850 Chablis, Les Clos 2008 Vincent Dauvissat Chablis, grand cru Corton-Charlemagne 2007 Henri Boillot One scuffed label; fi ve wax capsules, one foil capsule Côte de Beaune, grand cru “A ripe, pure and airy nose of classic Chablis aromas...rich, mineral- driven and beautifully intense palate staining and mouth coating “...like a complex and graceful ballet between groups of dancers fl avors..Brilliant.” (96 points) AM, Issue 40, Q4 ‘10 marked ‘fruit’, ‘mineral’, ‘fl oral’, and ‘animal’...players include pear, apricot, and lime...soothing and seductive...” (97 points) David Schild- 1423 12 bottles per lot $1800–2800 knecht, eRobertParker.com, December 2009 1413 6 bottles per lot $700–1000 Chablis, Les Preuses 2008 Vincent Dauvissat Chablis, grand cru Puligny-Montrachet, Clos de la Mouchère 2007 Henri Boillot “...cool aromas featuring notes of limestone, lemon, oyster shell, iodine Côte de Beaune, 1er cru and dried white fl owers. There is a terrifi c sense of vibrancy to the chiseled and beautifully precise middle weight fl avors...” (95 points) AM, “...aromas of citrus blossom, spice and orchard fruit...focused, textured June 22 2014 and almost painfully intense fl avors culminate in a bone dry, silky and seriously long fi nish...” (94 points) AM, Issue 35, Q3 ‘09 1424 6 bottles per lot $600–900 1414 10 bottles per lot $800–1200 1425 12 bottles per lot $1200–1800

Bâtard-Montrachet 2008 Henri Boillot Chablis 2007 Vincent Dauvissat Côte de Beaune, grand cru La Forest (4) Three labels damp stained, two scuffed Les Preuses (3) “A strikingly fresh, pure and elegant nose displays aromas of lightly 1426 Above 7 bottles per lot $650–950 spiced green, yellow and citrus fruit...reserved, intense, focused and very powerful big-bodied ﬂ avors...” (95 points) AM, December 5 2015 1415 6 bottles per lot $1100–1700

106 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Chablis 2008 Vincent Dauvissat Gevrey-Chambertin 2000 Claude Dugat La Forest One torn vintage label (5) Côte de Nuits Vaillons (4) Two scuffed labels “...aromas of blueberry and black raspberry, with complicating hints of Séchets (3) violet and gibier. Sweet, full and deep, with sappy dark fruit and espres- 1427 Above 12 bottles per lot $550–850 so fl avors...Superb village wine.” (90 points) ST, Vinous.com, March 2003 1436 6 bottles per lot $450–650 Chevalier-Montrachet 2004 Bouchard Père et Fils Côte de Beaune, grand cru Vosne-Romanée 2000 René Engel “...aromas of pear, spring fl owers and liquid stone. Penetrating and Côte de Nuits pure, with pear, citrus and stony fl avors nicely framed by fi rm acidity... Three nicked labels very long fi nish.” (93+ points) ST, Vinous.com, September 2006 “Quite pale. Low-key nose, but very seductively rich palate. Lovely bal- 1428 3 bottles per lot $420–650 ance, and value, for the medium term.” (16.5 points) Jancis Robinson, JR, 26 February 2002 Corton-Charlemagne 2005 Bouchard Père et Fils 1437 6 bottles per lot $750–1100 Côte de Beaune, grand cru “...fresh green apple surrounded by freshly baked brioche aromas ...big, Vosne-Romanée, Les Petits Monts 2000 Nicolas Potel rich and sleekly muscled fl avors...very fi rm acid backbone...a ‘wow’ Côte de Nuits, 1er cru wine...” (95 points) AM, Issue 27, Q3 ‘07 Two torn capsules 1429 6 bottles per lot $600–900 1438 12 bottles per lot $500–750

Meursault, Les Perrières 2004 One creased label (6) Gevrey-Chambertin 2001 Claude Dugat Corton-Charlemagne 2006 (2) Côte de Nuits Both above Bouchard Père et Fils Three damp stained labels 1430 Above 8 bottles per lot $450–650 “...Aromas of black raspberry, bitter cherry and oak; distinct suggestion of crystallized fruits. Round on entry, then rather powerful and a bit backward in the middle palate...” (89+ points) ST, Vinous.com, March 2004 Puligny-Montrachet, Les Caillerets 2004 Henri Boillot 1439 6 bottles per lot $450–650 Three torn labels (4) Chassagne-Montrachet, Clos St. Jean 2005 Michel Niellon (3) 1431 Above 7 bottles per lot $480–750 Morey-Saint-Denis, 1er cru, Vieilles Vignes 2001 Hubert Lignier Côte de Nuits, 1er cru “...aromas of currant, smoke, roasted nuts, beefsteak tomato and Chablis Domaine William Fèvre underbrush...impressively round, supple and full...fresh red fruit ﬂ avors Les Preuses 2007 All labels damp stained, four also torn and harmonious acidity...” (91 points) ST, Vinous.com, March 2004 and scuffed (6) 1440 6 bottles per lot $600–900 Bougros Côte de Bouguerots 2008 One slightly damp stained label (6) Les Preuses 2008 (6) Clos Vougeot 2003 René Engel 1432 Above 18 bottles per lot $900–1400 Côte de Nuits, grand cru One damp stained label “...explodes from the glass with licorice, dark cherries, and a myriad of :: spices...packed with suave black fruits immersed in chocolate...ripe, and exceptionally long...” (92 points) Pierre Rovani, WA #160, August 2005 MAGNIFICENT BURGUNDY FEATURING SUCH 1441 3 bottles per lot $750–1100 PRODUCERS AS ENGEL, MEO-CAMUZET, AND DUGAT FROM AN EAST COAST GENTLEMAN Morey-Saint-Denis, Faconnières 2003 Virgile Lignier Côte de Nuits, 1er cru Purchased at Auction or from Established Merchants and Recently One damp stained label Removed from a Custom-Built, Temperature- and Humidity- 1442 6 bottles per lot $250–380 Controlled Home Cellar

Gevrey-Chambertin, Clos St-Jacques 1996 Sylvie Esmonin Vosne-Romanée, Brûlées 2003 René Engel Côte de Nuits, 1er cru Côte de Nuits, 1er cru One damp stained label; two importers “Soy sauce, boisterous spices, sealing wax, and blackberries are found in the nose...A structured wine, it offers a medium-bodied character 1433 6 bottles per lot $480–750 with dark fruit fl avors in a fi rm, slightly short format.” (88 points) Pierre Rovani, WA #160, August 2005 Morey-Saint-Denis, 1er cru, Vieilles Vignes 1998 Hubert Lignier 1443 3 bottles per lot $550–850 Côte de Nuits, 1er cru “...fresh aromas of black cherry, mace, minerals, coffee and mocha. Beaune Rouge, Les Aigrots 2005 Michel Lafarge Not especially fat but penetrating and scented in the mouth...” (89+ Côte de Beaune, 1er cru points) ST, Vinous.com, March 2001 “Exceedingly charming fruity nose - racy raspberry fruit with lively, racy 1434 6 bottles per lot $600–900 texture. Full of bumptious, transparent fruit...seems more ethereal Beaune than solid Pommard to me.” (17.5 points) Jancis Robinson, JR, 6 Vosne-Romanée 1999 René Engel August 2007 Côte de Nuits 1444 9 bottles per lot $450–650 One nicked label “...classic Vosne aromas of spice, soy and hoisin along with hints of Volnay, Vendange Sélectionnées 2007 Michel Lafarge earth and game that are picked up by the fully resolved, delicious and Côte de Beaune round middle weight fl avors...” (88 points) AM, July 17 2009 “Fruit pit and alkaline notes...spice and overt chalkiness on a bright, 1435 6 bottles per lot $750–1100 fi nely tannic palate...levity and refreshment...” (89 points) David Schild- knecht, WA #189, June 2010 1445 12 bottles per lot $480–750

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 107 Vosne-Romanée, Brûlées 2009 Méo-Camuzet Côte de Nuits, 1er cru “...Vibrant, perfumed aromas and ﬂ avors of blackberry, black raspberry, minerals and violet...Chewy, dry and classic...Quite compact and austere...” (95+ points) ST, Vinous.com, March 2012 1446 3 bottles per lot $900–1400

Volnay Michel Lafarge 2006 (6) 1er Cru 2006 Three damp stained labels (6) 1447 Above 12 bottles per lot $480–750

Chassagne-Montrachet, Les Vergers, Clos St. Marc 2005 Jean-Marc Pillot Côte de Beaune, 1er cru Both labels damp stained; both capsules torn “...ﬂ oral and yellow fruit notes that continue on the big, rich and super intense full-on ﬂ avors supported by a seriously impressive amount of dry extract...stunning length...” (93 points) AM, Issue 27, Q3 ‘07 1448 2 magnums per lot $200–300

END OF SALE

108 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 COMPLETE INDEX

COMPLETE INDEX This is a complete index of the sale including half-bottle and large format bottles. (Mixed lots shown in parentheses.) For the grower index, see page 116. For the half-bottle and large format index, see page 124. For the OWC index, see page 125.

Red Burgundy 1979 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 431 Vosne-Romanée, Beaux Monts, Domaine Georges Noëllat 1160 La Tâche, Domaine de la Romanée-Conti 1248 1949 Morey-Saint-Denis, Clos Sorbè, Joseph Drouhin 393 1980 Richebourg, Maison Leroy 503-504 Volnay, Santenots du Milieu, Comtes Lafon (237) Richebourg (Negociant-bottled), Domaine Louis Gros 485 Chambolle-Musigny, Les Amoureuses, Domaine Bertheau Volnay, Les Caillerets, Pierre Latour (222) et Fils 199 1989 Echézeaux, Domaine de la Romanée-Conti 180 Chambertin, Armand Rousseau 432, 536-537 1953 La Tâche, Domaine de la Romanée-Conti 464 Chambertin, Clos de Bèze, Armand Rousseau 433 La Romanée, Maison Leroy 1289 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 434 1982 Volnay, Les Caillerets, Pierre Latour (222) Clos de la Roche, Cuvée William, Domaine Ponsot (12) Clos de la Roche, Domaine Dujac (192) 1957 Clos de la Roche, Vieilles Vignes, Domaine Ponsot (12), (236) Bonnes-Mares, Paul Bouchard (223) 1983 Clos des Lambrays, Domaine des Lambrays (232) Charmes-Chambertin, Paul Bouchard (223) Bonnes-Mares, Clair-Daü (231) Domaine de la Romanée-Conti Assortment, Domaine de la Chambertin, Clos de Bèze, Clair-Daü (231) Romanée-Conti 161 1959 Clos de la Roche, Pierre Bourée (229) Musigny, Domaine Leroy 435 Bonnes-Mares, Comte Georges de Vogüé 542 Clos des Lambrays, Domaine des Lambrays (232) Pommard, Clos des Epeneaux, Comte Armand (230) La Tâche, Domaine de la Romanée-Conti 454 Clos Vougeot, Gros Frère et Soeur (224) Richebourg, Domaine de la Romanée-Conti 468-469 1962 Gevrey-Chambertin, Denis Bachelet 392 Romanée-St-Vivant, Domaine de la Romanée-Conti 1088 Grands-Echézeaux, Domaine Georges Noëllat 1337 Gevrey-Chambertin, Clos St-Jacques, Clair-Daü (231) Ruchottes-Chambertin, Clos de Ruchottes, Armand La Romanée, Maison Leroy 506 Gevrey-Chambertin, Les Cazetiers, Clair-Daü (231) Rousseau 436 Musigny, Vieilles Vignes, Comte Georges de Vogüé 543-544 Latricières-Chambertin, Pierre Bourée (229) Volnay, Santenots du Milieu, Comtes Lafon (237) Richebourg, Maison Leroy 505 Musigny, Clair-Daü (231) Vosne-Romanée, Brûlées, Domaine Leroy 514 Romanée-St-Vivant, Maison Leroy 507-508 1985 1990 1964 Bonnes-Mares, Domaine Dujac 134 Beaune, Bressandes, Louis Jadot (238) Clos Vougeot, C. Marey & Liger Belair 1338 Bourgogne Rouge, Domaine d’Auvenay (Leroy) 509, 1290 Beaune, Chouacheux, Louis Jadot (238) Clos Vougeot, Musigni, Gros Frère et Soeur (224) Chambertin, Adrien Belland (227) Beaune, Clos des Couchereaux, Louis Jadot (238) Richebourg, Charles Noëllat 58 Chambertin, Domaine Ponsot 530 Beaune, Clos des Ursules, Louis Jadot (238) Vosne-Romanée, Gros Frère et Soeur (224) Chambertin, Joseph Drouhin (235), 336 Bonnes-Mares, Comte Georges de Vogüé 548-549 Chambertin, Maison Leroy 510 1966 Bonnes-Mares, Georges Roumier 563 Chambertin, Pierre Bourée (229) Bourgogne Rouge, Maison Leroy 515 La Tâche, Domaine de la Romanée-Conti 455 Chambertin, Clos de Bèze, Armand Rousseau 534-535 Chambertin, Armand Rousseau 538 Romanée-St-Vivant, Charles Noëllat 59 Chambertin, Clos de Bèze, Joseph Faiveley (234), 556 Chambertin, Domaine Leroy 516 1967 Chambolle-Musigny, Maison Leroy (195), (968) Chambertin, Domaine des Chézeaux (Ponsot) 564 Echézeaux, Domaine de la Romanée-Conti (185) Charmes-Chambertin, Joseph Drouhin (235) Chambertin, Pierre Bourée (229) 1969 Charmes-Chambertin, Joseph Roty 557 Chambertin, Clos de Bèze, Armand Rousseau 539 Bonnes-Mares, Clair-Daü 553 Clos de la Roche, Domaine Dujac 1341 Chambertin, Clos de Bèze, Bruno Clair (243) Bonnes-Mares, Comte Georges de Vogüé 545 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 9, 531 Chambolle-Musigny, Les Amoureuses, Comte Georges de Chambertin, Clos de Bèze, Clair-Daü 554 Clos Saint-Denis, Domaine Dujac 135 Vogüé (933) Echézeaux, Domaine de la Romanée-Conti (185) Clos Vougeot, Domaine Georges Mugneret 354 Charmes-Chambertin, Armand Rousseau 540-541 La Tâche, Domaine de la Romanée-Conti 456 Corton, Clos de la Vigne au Saint, Adrien Belland (227) Charmes-Chambertin, Bernard Dugat 565 Musigny, Vieilles Vignes, Comte Georges de Vogüé 546 Corton-Pougets, Louis Jadot (233) Charmes-Chambertin, Claude Dugat (239), 477 Richebourg, Domaine de la Romanée-Conti 457 Echézeaux, Henri Jayer 493 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 566 Echézeaux, Henri Jayer for Georges Jayer 494-496 Clos de la Roche, Domaine Dujac (192) 1971 Echézeaux, Joseph Drouhin (235) Clos de la Roche, Domaine Leroy 517 La Tâche, Domaine de la Romanée-Conti 335, 458 Echézeaux, Mongeard-Mugneret (967) Clos de la Roche, Hubert Lignier 567-568 Mazis-Chambertin, Maison Leroy 334 Gevrey-Chambertin, Joseph Drouhin (235) Clos de la Roche, Joseph Faiveley (245) 1972 Gevrey-Chambertin, 1er Cru, Maison Leroy (195) Clos de la Roche, Vieilles Vignes, Domaine Ponsot (236), 533 Echézeaux, Henri Gouroux 198 Gevrey-Chambertin, Clos St-Jacques, Louis Jadot (233) Clos Vougeot, Domaine Leroy (196), 518 Gevrey-Chambertin, Lavaux St-Jacques, Maison Leroy (195) Clos Vougeot, Jean-Jacques Confuron (244) 1976 Grands-Echézeaux, Domaine de la Romanée-Conti 467 Clos Vougeot, Méo-Camuzet 1393 Bonnes-Mares, Louis Latour (226) Grands-Echézeaux, Mongeard-Mugneret 430 Clos Vougeot, Musigni, Gros Frère et Soeur 486 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 529 La Tâche, Domaine de la Romanée-Conti 14, 465 Clos Vougeot, Vieilles Vignes, Château de la Tour 200 Gevrey-Chambertin, Lavaux St-Jacques, Camille Giroud (225) Latricières-Chambertin, Domaine Trapet 1342 Domaine de la Romanée-Conti Assortment, Domaine de la Gevrey-Chambertin, Les Cazetiers, Camille Giroud (225) Latricières-Chambertin, Joseph Faiveley (234) Romanée-Conti 165 Musigny, Vieilles Vignes, Comte Georges de Vogüé 547 Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Echézeaux, Domaine de la Romanée-Conti 472 1978 Collignon, Bouchard Père et Fils 558 Echézeaux, Emmanuel Rouget 337, 570-571 Beaune, 1er cru, Maison Leroy (194) Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Echézeaux, Henri Jayer for Georges Jayer 499 Beaune, Les Sizies, Maison Leroy (194) Collignon, Maison Leroy 511-513 Echézeaux, Lucien Jayer 569 Beaune-Marconnets, Maison Leroy (194) Nuits-St-Georges, La Richemone, Maison Leroy (195) Echézeaux, Vieilles Vignes, Mongeard-Mugneret (240) Chambertin, Adrien Belland (227) Richebourg, Domaine de la Romanée-Conti 466 Gevrey-Chambertin, 1er Cru, Bruno Clair (243) Chambertin, Clos de Bèze, Joseph Faiveley 555 Richebourg, Jean Grivot 559 Gevrey-Chambertin, 1er Cru, Claude Dugat (239) Chambolle-Musigny, 1er cru, Camille Giroud (225) Ruchottes-Chambertin, Domaine Georges Mugneret 355 Gevrey-Chambertin, Clos St-Jacques, Domaine G. Bartet Charmes-Chambertin, Camille Giroud (225) Volnay, Lassolle, Maison Leroy (968) (Bruno Clair) (243) Charmes-Chambertin, Louis Latour (226) Volnay, Taillepieds, Maison Leroy (968) Gevrey-Chambertin, Les Cazetiers, Joseph Faiveley (245) Clos Saint-Denis, Camille Giroud (225) Vosne-Romanée, Beaux Monts, Emmanuel Rouget 562 Grands-Echézeaux, Domaine de la Romanée-Conti 162-164 Corton, Clos de la Vigne au Saint, Adrien Belland (227) Vosne-Romanée, Beaux Monts, Lucien Jayer 560-561 Grands-Echézeaux, Mongeard-Mugneret (240) Corton, Clos de la Vigne au Saint, Louis Latour (226) Vosne-Romanée, Cros Parantoux, Henri Jayer 497-498 Griotte-Chambertin, Claude Dugat 478-479 Corton-Bressandes, Louis Latour (226) 1986 Griotte-Chambertin, Domaine des Chézeaux (Ponsot) (241), 572 Gevrey-Chambertin, Louis Latour (226) Clos de la Roche, Vieilles Vignes, Domaine Ponsot 532 Griotte-Chambertin, Joseph Roty 573 Grands-Echézeaux, Domaine Georges Noëllat (228) Clos Vougeot, Mongeard-Mugneret (967) La Tâche, Domaine de la Romanée-Conti 470, 1123 Grands-Echézeaux, Domaine de la Romanée-Conti 460 Latricières-Chambertin, Domaine Leroy 519 La Tâche, Domaine de la Romanée-Conti 459 1987 Morey-Saint-Denis, Clos des Ormes, Joseph Faiveley (245) Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Latricières-Chambertin, Joseph Faiveley (234) Musigny, Vieilles Vignes, Comte Georges de Vogüé 403, Collignon, Pierre Ponnelle 429 1988 550-551 Pommard, Clos des Epeneaux, Comte Armand (230) Charmes-Chambertin, Pierre Bourée (229) Nuits-St-Georges, Aux Allots, Domaine Leroy (196) Richebourg, Domaine de la Romanée-Conti 461-462 Clos de la Roche, Domaine Dujac (192) Nuits-St-Georges, Boudots, Domaine Leroy (196), 520 Romanée-St-Vivant, Domaine de la Romanée-Conti 463 Clos de la Roche, Vieilles Vignes, Domaine Ponsot (236) Nuits-St-Georges, Boudots, Méo-Camuzet 1291 Volnay, Pierre Bourée (229) Corton, Clos des Cortons Faiveley, Joseph Faiveley (741), 1223 Nuits-St-Georges, Clos de la Maréchale, Joseph Faiveley (245) Volnay, 1er Cru, Louis Latour (226) Domaine de la Romanée-Conti Assortment, Domaine de la Nuits-St-Georges, Vignerondes, Domaine Leroy 521 Vosne-Romanée, Beaux Monts, Domaine Georges Noëllat (228) Romanée-Conti 160 Pommard, Clos des Epeneaux, Comte Armand (230)

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 109 COMPLETE INDEX

Pommard, Grand Clos des Epenots, Domaine de Courcel Bonnes-Mares, Robert Grofﬁ er Père et Fils (971) Chambolle-Musigny, 1er cru, Comte Georges de Vogüé (935), (242) Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 927 (1404) Pommard, Les Vignots, Domaine Leroy 522 Chambolle-Musigny, Les Amoureuses, Comte Georges de Chambolle-Musigny, Les Amoureuses, Comte Georges de Pommard, Rugiens, Domaine de Courcel (242) Vogüé (933) Vogüé (933) Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 487 Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Chambolle-Musigny, Les Amoureuses, Robert Grofﬁ er Père Richebourg, Domaine Anne & François Gros 488 Mugnier (249) et Fils (971)

COMPLETE INDEX Richebourg, Domaine Leroy 523 Charmes-Chambertin, Claude Dugat 480-481 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty (915) Richebourg, Domaine de la Romanée-Conti 471 Clos de la Roche, Armand Rousseau 1258 Clos Vougeot, Nicolas Potel 941 Richebourg, Gros Frère et Soeur 489 Clos de la Roche, Hubert Lignier (248) Clos Vougeot, René Engel (251) Richebourg, Jean Gros 490 Clos Vougeot, Jean-Jacques Confuron (244) Domaine de la Romanée-Conti Assortment, Domaine de la Romanée-St-Vivant, Domaine Leroy 524 Domaine de la Romanée-Conti Assortment, Domaine de la Romanée-Conti 174 Romanée-St-Vivant, Domaine de la Romanée-Conti 473-474, Romanée-Conti 62, 171 Grands-Echézeaux, René Engel (251) 1275 Echézeaux, Jean Grivot 1161 Griotte-Chambertin, Domaine des Chézeaux (241) Romanée-St-Vivant, Jean-Jacques Confuron (244), 574 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 1259 La Tâche, Domaine de la Romanée-Conti 184 Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 525 Gevrey-Chambertin, Combottes, Hubert Lignier (248) Morey-Saint-Denis, 1er cru, Vieilles Vignes, Hubert Lignier (1404) Volnay, Santenots du Milieu, Comtes Lafon (237) Grands-Echézeaux, Domaine de la Romanée-Conti 339 Musigny, Vieilles Vignes, Comte Georges de Vogüé (132), Vosne-Romanée, Beaux Monts, Domaine Leroy (196), 437, 526 Griotte-Chambertin, Claude Dugat 482 (934), 1401 Vosne-Romanée, Beaux Monts, Henri Jayer 500 Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 889 Nuits-St-Georges, Boudots, Domaine Leroy 1402 Vosne-Romanée, Brûlées, Domaine Leroy 527 La Tâche, Domaine de la Romanée-Conti 169, 181, 1089 Romanée-Conti, Domaine de la Romanée-Conti 1090 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 575 Musigny, Vieilles Vignes, Comte Georges de Vogüé (132) Volnay, 1er Cru, Michel Lafarge 942 Vosne-Romanée, Cros Parantoux, Henri Jayer 501-502 Nuits-St-Georges, Lavières, Domaine Leroy (653) Volnay, Champans, Nicolas Potel 943 Vosne-Romanée, Les Genevrières, Domaine Leroy 1280 Pommard, Les Vignots, Domaine Leroy 939 Volnay, Clos des Chênes, Michel Lafarge (974) Vosne-Romanée, Malconsorts, Domaine Thomas-Moillard 201 Romanée-Conti, Domaine de la Romanée-Conti 182 Vosne-Romanée, Brûlées, Méo-Camuzet 902 Romanée-St-Vivant, Domaine Leroy 1281 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget (252) 1991 Romanée-St-Vivant, Domaine de la Romanée-Conti 170 Clos de la Roche, Domaine Dujac (192) 1998 Romanée-St-Vivant, Jean-Jacques Confuron (244) Clos Vougeot, Domaine Leroy 1394 Chambertin, Armand Rousseau 1261 Volnay, Clos des Chênes, Comtes Lafon (970) Clos Vougeot, Jean-Jacques Confuron (244) Chambolle-Musigny, Les Amoureuses, Comte Georges de Volnay, Santenots du Milieu, Comtes Lafon (970) Clos Vougeot, René Engel (969) Vogüé (933) Vosne-Romanée, Beaux Monts, Domaine Leroy 1322 Grands-Echézeaux, Domaine de la Romanée-Conti 167 Chambolle-Musigny, Les Amoureuses, Robert Groffi er Père Griotte-Chambertin, Domaine des Chézeaux (Ponsot) (241) 1996 et Fils (971) La Tâche, Domaine de la Romanée-Conti 166 Bonnes-Mares, Robert Groffi er Père et Fils (971) Chambolle-Musigny, Les Charmes, Domaine Leroy 642 Musigny, Vieilles Vignes, Comte Georges de Vogüé (934) Chambertin, Armand Rousseau 1260 Charmes-Chambertin, Domaine Bernard Dugat-Py (1183) Pommard, Clos des Epeneaux, Comte Armand (230) Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 552, Charmes-Chambertin, Vieilles-Vignes, Perrot-Minot (250) Romanée-St-Vivant, Domaine de la Romanée-Conti 338, 1292 (935) Clos de la Roche, Domaine Leroy 643 Volnay, Santenots du Milieu, Comtes Lafon (237) Chambolle-Musigny, Les Amoureuses, Comte Georges de Clos Vougeot, Le Grand Maupertui, Anne Gros (1184) Vosne-Romanée, Brûlées, Domaine Leroy 634, 938 Vogüé (933) Corton-Renardes, Domaine Leroy 644 Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Gevrey-Chambertin, Vieilles Vignes, Alain Burguet (253), 944 1992 Mugnier (249) La Tâche, Domaine de la Romanée-Conti 175 Charmes-Chambertin, Claude Dugat 661 Chambolle-Musigny, Les Charmes, Domaine Leroy 1323 Morey-Saint-Denis, 1er cru, Vieilles Vignes, Hubert Lignier 1434 Clos de la Roche, Domaine Leroy 635 Chambolle-Musigny, Les Fuées, Jacques-Frédéric Mugnier Musigny, Vieilles Vignes, Comte Georges de Vogüé 929, 1403 Musigny, Domaine Leroy 636 1296 Nuits-St-Georges, Boudots, Domaine Leroy 645 Richebourg, Domaine Leroy 637 Charmes-Chambertin, Claude Dugat 483-484 Pommard, Clos des Epeneaux, Comte Armand 945 Romanée-St-Vivant, Domaine Leroy 638 Charmes-Chambertin, Perrot-Minot (250) Pommard, Les Vignots, Domaine Leroy (654) Vosne-Romanée, Henri Jayer 662 Clos de Tart, Mommessin 1398 Richebourg, Domaine Leroy 646 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1013 Clos des Lambrays, Domaine des Lambrays 663 Romanée-St-Vivant, Domaine de la Romanée-Conti 1277 1993 Clos Vougeot, Domaine Leroy 409 Romanée-St-Vivant, Sylvain Cathiard 1297 Bonnes-Mares, Domaine d’Auvenay (Leroy) 193 Clos Vougeot, Louis Jadot 408 Volnay, Santenots du Milieu, Domaine Leroy (654) Chambolle-Musigny, Les Amoureuses, Comte Georges de Clos Vougeot, René Engel (251), (969) Vosne-Romanée, Beaux Monts, Domaine Leroy 647 Vogüé 1293 Clos Vougeot, Le Grand Maupertui, Anne Gros 1162 Vosne-Romanée, Brûlées, Domaine Leroy 648, 946 Clos de la Roche, Domaine Dujac (192) Corton-Renardes, Domaine Leroy 1324 1999 Clos de la Roche, Hubert Lignier (247), 1395 Domaine de la Romanée-Conti Assortment, Domaine de la Beaune, Grèves, Nicolas Potel (972) Clos de Tart, Mommessin 1214 Romanée-Conti 63 Bonnes-Mares, Georges Roumier 576 Clos Vougeot, Denis Mortet (246) Echézeaux, Domaine de la Romanée-Conti 89-90 Bonnes-Mares, Robert Groffi er Père et Fils 624 Clos Vougeot, Domaine Georges Mugneret 356-357 Echézeaux, René Engel (251) Bourgogne Rouge, Jacky Truchot-Martin (257) Clos Vougeot, Domaine Leroy (197), 528 Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin 1433 Chambertin, Domaine Trapet 1163 Corton en Charlemagne, Comte Senard 202 Gevrey-Chambertin, Les Fontenys, Joseph Roty (915) Chambolle-Musigny, 1er cru, Comte Georges de Vogüé (133) Corton-Renardes, Domaine Leroy (197) Grands-Echézeaux, Domaine de la Romanée-Conti 92-93, 173 Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Domaine de la Romanée-Conti Assortment, Domaine de la Grands-Echézeaux, René Engel (251) Mugnier (249) Romanée-Conti 168 Griotte-Chambertin, Domaine des Chézeaux (241) Chambolle-Musigny, Les Amoureuses, Robert Groffi er Père Gevrey-Chambertin, Hubert Lignier (247) La Tâche, Domaine de la Romanée-Conti 85-86, 172, 183, et Fils 625 La Romanée, Bouchard Père et Fils 321, 1149 1124, 1276 Chambolle-Musigny, Les Fremières, Domaine Leroy 1 Morey-Saint-Denis, 1er cru, Vieilles Vignes, Hubert Lignier (247) Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Chambolle-Musigny, Les Sentiers, Robert Groffi er Père et Musigny, Jacques-Frédéric Mugnier 1294 Collignon, Maison Champy 203 Fils (971) Musigny, Vieilles Vignes, Comte Georges de Vogüé (934), 1396 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1399 Charmes-Chambertin, Humbert Frères (975) Nuits-St-Georges, Domaine Leroy 438 Nuits-St-Georges, Les St-Georges, Henri Gouges 1400 Charmes-Chambertin, Cuvée Unique, Réserve, Arlaud Père Pommard, Clos des Epeneaux, Comte Armand (230) Nuits-St-Georges, Série Rare Assortment, Dominique et Fils 204 Pommard, Les Vignots, Domaine Leroy 1397 Laurent 410 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 577 Romanée-Conti, Domaine de la Romanée-Conti 60 Richebourg, Domaine Leroy 1109 Charmes-Chambertin, Vieilles-Vignes, Perrot-Minot (250) Ruchottes-Chambertin, Domaine Georges Mugneret 358 Richebourg, Domaine de la Romanée-Conti 87-88 Clos de la Roche, Domaine Dujac (144), 947 Volnay, Santenots, Domaine Leroy 639 Romanée-Conti, Domaine de la Romanée-Conti 83-84, 322 Clos de la Roche, Domaine Leroy 2 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 439, 1295 Romanée-St-Vivant, Domaine Leroy 1111 Clos de la Roche, Domaine Lécheneaut (976) Romanée-St-Vivant, Domaine de la Romanée-Conti 91 1994 Clos de la Roche, Hubert Lignier 578 Ruchottes-Chambertin, Domaine Georges Mugneret 359-360 Chambertin, Denis Mortet (246) Clos de Tart, Mommessin 751 Savigny-lès-Beaune, La Dominode, Domaine Pavelot (972) Chambertin, Domaine Leroy 640 Clos des Lambrays, Domaine des Lambrays (232) Vosne-Romanée, Beaux Monts, Domaine Leroy 1282 Clos Vougeot, Domaine Leroy (197) Clos Vougeot, Alex Gambal (260) Vosne-Romanée, Beaux Monts, Emmanuel Rouget (973) Corton-Renardes, Domaine Leroy (197) Clos Vougeot, Domaine Leroy 3, 136, 1110, 1154 Vosne-Romanée, Brûlées, René Engel (251) Domaine de la Romanée-Conti Assortment, Domaine de la Clos Vougeot, Dominique Laurent (256) Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 340 Romanée-Conti 61 Clos Vougeot, Méo-Camuzet (255), (975) Nuits-St-Georges, Boudots, Domaine Leroy (653) 1997 Clos Vougeot, René Engel (969) Richebourg, Domaine Leroy 641 Beaune, Teurons, Albert Morot 940 Clos Vougeot, Le Grand Maupertui, Anne Gros (1184) 1995 Bonnes-Mares, Comte Georges de Vogüé 928 Corton, Clos des Cortons Faiveley, Joseph Faiveley (741) Bonnes-Mares, Comte Georges de Vogüé 926 Bonnes-Mares, Louis Jadot 411 Corton-Clos Rognets, Méo-Camuzet (145)

110 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 COMPLETE INDEX

COMPLETE INDEX

Domaine de la Romanée-Conti Assortment, Domaine de la Chambertin, Armand Rousseau 108 Musigny, Joseph Drouhin 96, (263) Romanée-Conti 475-476 Chambertin, Domaine des Chézeaux (1384) Musigny, Vieilles Vignes, Comte Georges de Vogüé 126 Echézeaux, Daniel Rion (254) Chambertin, Clos de Bèze, Armand Rousseau 109 Nuits-St-Georges, Les Damodes, Domaine Lécheneaut (266) Echézeaux, Domaine Dujac (144) Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 16, (935) Nuits-St-Georges, Les Pruliers, Domaine Lécheneaut (266) Echézeaux, Les Rouges de Bas, Méo-Camuzet (145), (255) Charmes-Chambertin, Armand Rousseau (119) Nuits-St-Georges, Les Vaucrains, Bertrand Ambroise 211 Gevrey-Chambertin, Armand Rousseau 664 Charmes-Chambertin, Domaine Bernard Dugat-Py (1185) Nuits-St-Georges, Vieilles Vignes, Bertrand Ambroise 212 Gevrey-Chambertin, Claude Dugat (884) Charmes-Chambertin, Vieilles-Vignes, Perrot-Minot (250) Richebourg, Domaine Leroy 1115 Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat (884) Clos de la Roche, Armand Rousseau (119) Richebourg, Gros Frère et Soeur 1267 Gevrey-Chambertin, Lavaux St-Jacques, Denis Mortet (246) Clos de Tart, Mommessin 1165 Romanée-Conti, Domaine de la Romanée-Conti 1099 Gevrey-Chambertin, Les Fontenys, Joseph Roty (915) Clos Vougeot, Domaine Leroy 1157 Romanée-St-Vivant, Domaine de la Romanée-Conti 1101 Gevrey-Chambertin, Mes Favorites, Vieilles Vignes, Alain Echézeaux, Domaine de la Romanée-Conti 1095, (1279) Romanée-St-Vivant, Hudelot-Noëllat 629 Burguet (253) Gevrey-Chambertin, Armand Rousseau (119) Romanée-St-Vivant, Maison Frédéric Magnien 213 Gevrey-Chambertin, Vieilles Vignes, Domaine Bernard Gevrey-Chambertin, Claude Dugat 1439 Ruchottes-Chambertin, Clos de Ruchottes, Armand Dugat-Py 1224 Gevrey-Chambertin, 1er Cru, Claude Dugat (262) Rousseau (120), (710) La Romanée, Bouchard Père et Fils 1150 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or 655 Mazis-Chambertin, Alex Gambal (260) 17, (119) Volnay, Santenots du Milieu, Comtes Lafon 214 Mazis-Chambertin, Joseph Faiveley (742) Grands-Echézeaux, Domaine de la Romanée-Conti 1098, (1279) Vosne-Romanée, Aux Reignots, Sylvain Cathiard 678 Mazis-Chambertin, Cuvée ‘B’, Dominique Laurent (256) La Tâche, Domaine de la Romanée-Conti 176, 1093 Vosne-Romanée, Beaux Monts, Daniel Rion (265) Mazy-Chambertin, Joseph Roty (915) Latricières-Chambertin, Domaine Leroy 1113 Vosne-Romanée, Beaux Monts, Domaine Leroy 415, 1116, 1159 Morey-Saint-Denis, Blanchards, Jacky Truchot-Martin (257) Mazy-Chambertin, Armand Rousseau (119) Vosne-Romanée, Beaux Monts, Hudelot-Noëllat 630 Morey-Saint-Denis, Clos Sorbè, Vieilles Vignes, Jacky Morey-Saint-Denis, 1er cru, Vieilles Vignes, Hubert Lignier 1440 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget (252) Truchot-Martin (258) Musigny, Joseph Drouhin (263) Vosne-Romanée, Les Chaumes, Daniel Rion (265) Morey-Saint-Denis, Vieilles Vignes, Jacky Truchot-Martin (258) Musigny, Vieilles Vignes, Comte Georges de Vogüé 1125 Vosne-Romanée, Les Gaudichots, Nicolas Potel 951 Musigny, Domaine Leroy 4 Nuits-St-Georges, Boudots, Domaine Leroy 1158 Vosne-Romanée, Les Petits Monts, Domaine Forey Père et Musigny, Vieilles Vignes, Comte Georges de Vogüé 123-124 Nuits-St-Georges, Les St-Georges, Henri Gouges 666 Fils 677 Nuits-St-Georges, Aux Allots, Domaine Leroy 649 Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 1166 Vosne-Romanée, Malconsorts, Sylvain Cathiard 676 Nuits-St-Georges, Boudots, Domaine Leroy 412, 1155 Richebourg, Domaine de la Romanée-Conti 1094 2003 Nuits-St-Georges, Murgers, Méo-Camuzet (255) Romanée-Conti, Domaine de la Romanée-Conti 1092 Bonnes-Mares, Comte Georges de Vogüé (936) Pommard, Clos des Epeneaux, Comte Armand (977) Romanée-St-Vivant, Domaine de la Romanée-Conti 1096- Bonnes-Mares, Drouhin-Laroze 1202 Pommard, Les Vignots, Domaine Leroy 650 1097, 1278 Chambertin, Armand Rousseau 1227 Richebourg, Anne Gros 492 Romanée-St-Vivant, Hudelot-Noëllat 1298 Chambertin, Clos de Bèze, Drouhin-Laroze 1203 Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 491 2002 Chambertin, Clos de Bèze, Joseph Faiveley 740 Richebourg, Domaine de la Romanée-Conti 1262 Bonnes-Mares, Comte Georges de Vogüé 125 Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Richebourg, Jean Grivot 579 Bonnes-Mares, Domaine de la Vougeraie 1299 Mugnier 1302 Romanée-St-Vivant, Jean-Jacques Confuron 948 Bonnes-Mares, Georges Roumier 1126 Chambolle-Musigny, Les Fuées, Louis Jadot (749) Volnay, 1er Cru, Domaine de Montille 1225 Bonnes-Mares, Louis Jadot 414 Chapelle-Chambertin, Drouhin-Laroze 1204 Volnay, 1er Cru, Michel Lafarge (974) Bonnes-Mares, Robert Grofﬁ er Père et Fils 1263 Charmes-Chambertin, Domaine Bernard Dugat-Py (1185), 1284 Volnay, Clos d’Audignac, La Pousse d’Or (259) Chambertin, Clos de Bèze, Joseph Drouhin 1339, 1376 Charmes-Chambertin, Louis Jadot (749) Volnay, Les Caillerets, La Pousse d’Or (259) Chambertin, Clos de Bèze, Joseph Faiveley 737 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 18 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Chambolle-Musigny, Comte Georges de Vogüé (133) Charmes-Chambertin, Vieilles-Vignes, Denis Bachelet (267) Père et Fils 1151 Chambolle-Musigny, Georges Roumier 580 Clos de la Roche, Domaine Dujac 1303 Volnay, Mitans, Domaine de Montille 1226 Chambolle-Musigny, 1er cru, Comte Georges de Vogüé (133) Clos Vougeot, Drouhin-Laroze 1205 Volnay, Taillepieds, Marquis d’Angerville (972) Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Clos Vougeot, René Engel 1441 Vosne-Romanée, René Engel (969), 1435 Mugnier 667 Clos Vougeot, Le Grand Maupertui, Anne Gros (975) Vosne-Romanée, Beaux Monts, Domaine Leroy 413, 1112 Chambolle-Musigny, Les Amoureuses, Robert Grofﬁ er Père Comte Liger-Belair Assortment, Comte Liger-Belair 679 Vosne-Romanée, Beaux Monts, Emmanuel Rouget (973) et Fils 626 Gevrey-Chambertin, Lavaux St-Jacques, Denis Mortet (975) Vosne-Romanée, Brûlées, Méo-Camuzet 903 Chapelle-Chambertin, Louis Jadot (978) La Tâche, Domaine de la Romanée-Conti 177 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget (252), 665 Chapelle-Chambertin, Rossignol-Trapet 206 Mazis-Chambertin, Joseph Faiveley (742) Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la Charmes-Chambertin, Armand Rousseau 110, 668 Morey-Saint-Denis, Faconnières, Virgile Lignier 1442 Romanée-Conti 94 Charmes-Chambertin, Nicolas Potel (264) Musigny, Drouhin-Laroze 1206 Vosne-Romanée, Les Chaumes, Daniel Rion (254) Charmes-Chambertin, Vieilles-Vignes, Denis Bachelet (267), 669 Musigny, Vieilles Vignes, Comte Georges de Vogüé (937) 2000 Charmes-Chambertin, Vieilles-Vignes, Perrot-Minot 670-671 Romanée-St-Vivant, Hudelot-Noëllat 631 Chambertin, Clos de Bèze, Armand Rousseau (261) Clos de la Roche, Armand Rousseau 111, (710) Romanée-St-Vivant, Sylvain Cathiard 1285 Chambolle-Musigny, Les Amoureuses, Comte Georges de Clos de la Roche, Domaine Lécheneaut (976) Romanée-St-Vivant, Les Quatre Journaux, Louis Latour 19 Vogüé 930 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 10 Vosne-Romanée, Aux Reignots, Comte Liger-Belair 1286 Chapelle-Chambertin, Claude Dugat (1308) Clos de Tart, Mommessin 1014, 1167 Vosne-Romanée, Brûlées, René Engel 1443 Charmes-Chambertin, Armand Rousseau (261) Clos des Lambrays, Domaine des Lambrays 1264 Vosne-Romanée, Clos du Château, Comte Liger-Belair 1378 Charmes-Chambertin, Claude Dugat (1308) Clos Vougeot, Nicolas Potel (264) 2004 Charmes-Chambertin, Domaine Bernard Dugat-Py (1183) Clos Vougeot, Le Grand Maupertui, Anne Gros 207 Bonnes-Mares, Comte Georges de Vogüé (407) Clos de la Roche, Armand Rousseau (261) Clos Vougeot, Vieilles Vignes, Gérard Raphet 208 Bonnes-Mares, Georges Roumier 1304 Clos de la Roche, Domaine Dujac 1375 Comte Liger-Belair Assortment, Comte Liger-Belair 672 Bourgogne Rouge, Domaine Leroy 652 Clos de Tart, Mommessin 1164 Corton, Clos des Cortons Faiveley, Joseph Faiveley (741) Chambertin, Armand Rousseau 114 Clos Vougeot, Domaine Leroy 1156 Echézeaux, Domaine de la Romanée-Conti 1100 Chambertin, Clos de Bèze, Armand Rousseau 115 Echézeaux, Henri Jayer for Georges Jayer 205 Gevrey-Chambertin, Armand Rousseau (120), (710) Chambolle-Musigny, Comte Georges de Vogüé (407) Gevrey-Chambertin, Claude Dugat 1436 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau Chambolle-Musigny, 1er cru, Comte Georges de Vogüé (407) Gevrey-Chambertin, 1er Cru, Claude Dugat (262), (885) 112, (710) Chambolle-Musigny, Les Amoureuses, Georges Roumier 1305 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau (261) Gevrey-Chambertin, Combottes, Gérard Raphet 209 Chambolle-Musigny, Les Fuées, Jacques-Frédéric Mugnier Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin (975) Grands-Echézeaux, Domaine de la Romanée-Conti 1102 (711) Gevrey-Chambertin, Combottes, Hubert Lignier 949 Grands-Echézeaux, Gros Frère et Soeur 1265 Charmes-Chambertin, Vieilles-Vignes, Perrot-Minot 416 La Tâche, Domaine de la Romanée-Conti 95 Grands-Echézeaux, Joseph Drouhin 1377 Clos de la Roche, Armand Rousseau (121) Morey-Saint-Denis, 1er cru, Vieilles Vignes, Hubert Lignier 950 Grands-Echezeaux, Vieilles Vignes, Dominique Laurent 1266 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1168-1169 Musigny, Vieilles Vignes, Comte Georges de Vogüé 931 Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier Echézeaux, Domaine de la Romanée-Conti 1105 Pommard, Clos des Epeneaux, Comte Armand (977) 1300-1301 Echézeaux, François Lamarche 20 Richebourg, Domaine de la Romanée-Conti 1091 La Romanée, Bouchard Père et Fils 1152, 1283 Gevrey-Chambertin, Armand Rousseau (121) Ruchottes-Chambertin, Domaine Georges Mugneret 1325 Latricières-Chambertin, Domaine Leroy 1114 Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat (885) Ruchottes-Chambertin, Clos de Ruchottes, Armand Latricières-Chambertin, Domaine Trapet 673 Grands-Echézeaux, Domaine de la Romanée-Conti (186), 1107 Rousseau (261) Latricières-Chambertin, Joseph Faiveley 738 Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 614 Vosne-Romanée, René Engel 1437 Latricières-Chambertin, Rossignol-Trapet 210 La Tâche, Domaine de la Romanée-Conti 178, 1103 Vosne-Romanée, Beaux Monts, Domaine Leroy 651 Mazis-Chambertin, Joseph Faiveley 739 Mazoyères-Chambertin, Vieilles Vignes, Perrot-Minot 417 Vosne-Romanée, Les Petits Monts, Nicolas Potel 1438 Mazoyères-Chambertin, Vieilles Vignes, Perrot-Minot 674 Mazy-Chambertin, Armand Rousseau (121) Mazy-Chambertin, Armand Rousseau 113, (120), (710) 2001 Musigny, Vieilles Vignes, Comte Georges de Vogüé 404 Musigny, Jacques-Frédéric Mugnier 675 Bonnes-Mares, Georges Roumier 15 Richebourg, Domaine de la Romanée-Conti 1104

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 111 COMPLETE INDEX

Romanée-St-Vivant, Domaine de la Romanée-Conti 1106 Mazoyères-Chambertin, Domaine Bernard Dugat-Py (271) 2007 Ruchottes-Chambertin, Clos de Ruchottes, Armand Mazoyères-Chambertin, Vieilles Vignes, Perrot-Minot 22, 423 Beaune, Tante Berthe, Château de Chorey - Domaine Jacques Rousseau (121) Mazy-Chambertin, Armand Rousseau (122) Germain 691 Morey-Saint-Denis, Ruchots, Pierre Amiot et Fils (270) 2005 Charmes-Chambertin, Hubert Lignier 25 Musigny, Jacques-Frédéric Mugnier 142 Beaune Rouge, Les Aigrots, Michel Lafarge 1444 Clos de la Roche, Domaine Dujac 761 Musigny, Joseph Drouhin 100 Beaune, Teurons, Albert Morot 1170 Clos de Tart, Mommessin 26, 754 COMPLETE INDEX Musigny, Louis Jadot 107 Bonnes-Mares, Comte Georges de Vogüé 127-128 Corton, Le Rognet, Domaine Thibault Liger-Belair 762 Musigny, Vieilles Vignes, Comte Georges de Vogüé 130-131, Bonnes-Mares, Georges Roumier 137, 581 Gevrey-Chambertin, Clos St-Jacques, Louis Jadot (750) 406, 685 Bonnes-Mares, Jacques-Frédéric Mugnier 1287 Grands-Echézeaux, Mongeard-Mugneret 763 Nuits-St-Georges, Aux Allots, Domaine Leroy 5 Bonnes-Mares, Joseph Drouhin 97 Musigny, Vieilles Vignes, Comte Georges de Vogüé (937) Nuits-St-Georges, Boudots, Domaine Leroy 6 Bonnes-Mares, Louis Jadot 101-102 Pommard, Grand Clos des Epenots, Domaine de Courcel 1174 Nuits-St-Georges, Clos des Forêts St.-Georges, Domaine de Bonnes-Mares, Robert Groffi er Père et Fils 21, 138 Richebourg, Domaine Thibault Liger-Belair (1334) l’Arlot 1173 Chambertin, Armand Rousseau 116 Volnay, Vendange Sélectionnées, Michel Lafarge 1445 Nuits-St-Georges, Lavières, Domaine Leroy 7 Chambertin, Frédéric Esmonin (712) Vosne-Romanée, Malconsorts, Domaine Dujac 377-378 Nuits-St-Georges, Les Cailles, Robert Chevillon (147), 686 Chambertin, Jean-Claude Boisset 1228 2008 Nuits-St-Georges, Les Perrières, Robert Chevillon (147) Chambertin, Nicolas Potel 1379 Bonnes-Mares, Comte Georges de Vogüé (936) Nuits-St-Georges, Les Pruliers, Robert Chevillon (147) Chambertin, Pierre Damoy 680 Charmes-Chambertin, Arlaud Père et Fils 692 Nuits-St-Georges, Les St-Georges, Domaine Thibault Liger- Chambertin, Clos de Bèze, Armand Rousseau 117 Clos de la Roche, Arlaud Père et Fils 693 Belair 217 Chambertin, Clos de Bèze, Bouchard Père et Fils (268) Clos de la Roche, Domaine Dujac 1016 Nuits-St-Georges, Les St-Georges, Robert Chevillon (147), 687 Chambertin, Clos de Bèze, Joseph Drouhin (1384) Clos de la Roche, Vieilles Vignes, Domaine Ponsot (914) Pommard, Clos des Epeneaux, Comte Armand (230) Chambertin, Clos de Bèze, Joseph Faiveley 418 Clos de Tart, Mommessin 755, 1216 Pommard, Les Pézerolles, Domaine de Montille 1015 Chambertin, Clos de Bèze, Louis Jadot 103-104 Clos Vougeot, Domaine Georges Mugneret 1329 Pommard, Les Vignots, Domaine Leroy 8 Chambolle-Musigny, Comte Georges de Vogüé (146), 405 Clos Vougeot, Le Grand Maupertui, Anne Gros 1175 Richebourg, Gros Frère et Soeur 23 Chambolle-Musigny, Georges Roumier 1326 Echézeaux, Domaine Mugneret-Gibourg 1330 Richebourg, Hudelot-Noëllat 632 Chambolle-Musigny, Jacques-Frédéric Mugnier (146) Echézeaux, Les Rouges de Bas, Méo-Camuzet 1017 Romanée-St-Vivant, Hudelot-Noëllat 633 Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 129 Gevrey-Chambertin, Claude Dugat (885) Ruchottes-Chambertin, Frédéric Esmonin 688, (712) Chambolle-Musigny, Les Cras, Georges Roumier 1327 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Savigny-lès-Beaune, Les Peuillets, Domaine d’Ardhuy 143 Chambolle-Musigny, Les Cras, Ghislaine Barthod 1252 Domaine Fourrier 342 Volnay, Champans, Marquis d’Angerville (272), 1328 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes, Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes, Volnay, Clos des Ducs, Marquis d’Angerville (272) Domaine Fourrier (711) Domaine Fourrier 385 Volnay, Les Fremiets, Henri Boillot 1143 Chapelle-Chambertin, Camille Giroud (269) Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 343 Volnay, Santenots du Milieu, Comtes Lafon (1392) Chapelle-Chambertin, Louis Jadot (1384) Morey-Saint-Denis, 1er Cru, Domaine Dujac 764 Vosne-Romanée, Robert Arnoux 689 Charmes-Chambertin, Armand Rousseau (122) Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Vosne-Romanée, Les Chaumes, Méo-Camuzet 1230 Charmes-Chambertin, Camille Giroud (269) Mugnier 694 Vosne-Romanée, Les Suchots, Bouchard Père et Fils 757 Charmes-Chambertin, Claude Dugat 215 Pommard, Château de Pommard 1081 Vosne-Romanée, Les Suchots, Louis Jadot 745 Charmes-Chambertin, Nicolas Potel 419 Richebourg, Jean Grivot 1127 Vosne-Romanée, Vieilles Vignes, Domaine Bernard Dugat-Py Clos de la Roche, Armand Rousseau (122) Ruchottes-Chambertin, Domaine Georges Mugneret 27 (271) Clos de la Roche, Georges Lignier et Fils 953 Savigny-lès-Beaune, Gravains, Domaine Pavelot 695 Clos de la Roche, Jean-Claude Boisset 1229 2006 Volnay, Champans, Domaine de Montille 1018-1019 Clos de la Roche, Lucie et Auguste Lignier 756, 954 Bonnes-Mares, Comte Georges de Vogüé (936) Vosne-Romanée, Les Chaumes, Jérôme Chézeaux 1176 Clos de la Roche, Michel Magnien 1171 Bonnes-Mares, Maison Frédéric Magnien 758 Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de Clos de la Roche, Vieilles Vignes, Domaine Ponsot 11, (914) Chambolle-Musigny, Les Cras, Ghislaine Barthod (1309) Montille 1236 Clos de Tart, Mommessin 752, 1172, 1215 Chambolle-Musigny, Les Fuées, Ghislaine Barthod (1309) 2009 Clos des Lambrays, Domaine des Lambrays 681, 955 Charmes-Chambertin, David Duband 1231 Bonnes-Mares, Comte Georges de Vogüé 30 Clos Saint-Denis, Bertagna 1343 Charmes-Chambertin, Domaine Serafi n 367 Bonnes-Mares, Maison Olivier Bernstein (981) Clos Saint-Denis, Pierre Amiot et Fils (270) Charmes-Chambertin, Mazoyères, Domaine de la Vougeraie 690 Bonnes-Mares, Robert Groffi er Père et Fils 28-29, 627 Clos Vougeot, Henri Boillot 1142 Charmes-Chambertin, Vieilles-Vignes, Denis Bachelet 956 Chambertin, Clos de Bèze, Domaine Faiveley 957 Clos Vougeot, Joseph Drouhin 98 Clos de la Roche, David Duband 1232 Chambertin, Clos de Bèze, Maison Olivier Bernstein (981) Clos Vougeot, Méo-Camuzet 139-140 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 910 Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 932 Clos Vougeot, Robert Arnoux 682 Clos de la Roche, Vieilles Vignes, Cuvée Unique, Gérard Chambolle-Musigny, Clos de l’Orme, Sylvain Cathiard 1237 Clos Vougeot, Le Grand Maupertui, Anne Gros 952 Raphet (1357) Chambolle-Musigny, Les Amoureuses, Robert Groffi er Père Comte Liger-Belair Assortment, Comte Liger-Belair 683 Clos de Tart, Mommessin 753 et Fils 628 Corton, Clos des Cortons Faiveley, Joseph Faiveley 141 Clos Vougeot, David Duband 1233 Chambolle-Musigny, Les Charmes, Domaine Bertheau et Corton, Hospices de Beaune, Cuvée Docteur Peste, Andre Clos Vougeot, Domaine Georges Mugneret 361, (1333) Fils 696 Porcheret (972) Echézeaux, David Duband 1234 Chambolle-Musigny, Les Feusselottes, Geantet-Pansiot (275) Corton-Bressandes, Chandon de Briailles 684 Echézeaux, Domaine Mugneret-Gibourg (1333) Chambolle-Musigny, Les Fuées, Louis Jadot 746 Echézeaux, Jacques Cacheux et Fils 216 Echézeaux, Maison Champy (767) Chambolle-Musigny, Les Véroilles, Ghislaine Barthod 697 Echézeaux, Joseph Faiveley 420 Echézeaux, Maison Frédéric Magnien 759 Charmes-Chambertin, Arlaud Père et Fils 698 Gevrey-Chambertin, Armand Rousseau (122) Echézeaux, Cuvée Talon Casse, Jacques Cacheux et Fils (274) Charmes-Chambertin, Geantet-Pansiot (275) Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 118 Gevrey-Chambertin, Clos St-Jacques, Bruno Clair 760 Charmes-Chambertin, Maison Champy (767) Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 105-106, 744 Gevrey-Chambertin, Clos St-Jacques, Louis Jadot (750) Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty (916) Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin 341 Gevrey-Chambertin, Lavaux St-Jacques, Domaine Bernard Clos de la Roche, Armand Rousseau 920 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Dugat-Py 1235 Clos de la Roche, La Pousse d’Or 656 Domaine Fourrier 615 Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes, Clos de la Roche, Vieilles Vignes, Domaine Ponsot 911 Gevrey-Chambertin, Coeur du Roy, Très Vieilles Vignes, Domaine Fourrier (893) Clos de Tart, Mommessin 1217 Domaine Bernard Dugat-Py (273) Gevrey-Chambertin, Mes Favorites, Vieilles Vignes, Alain Clos Vougeot, Henri Boillot 1144 Gevrey-Chambertin, Combottes, Domaine Dujac 1374 Burguet 1306 Clos Vougeot, Le Grand Maupertui, Anne Gros 1177 Gevrey-Chambertin, Combottes, Pierre Amiot et Fils (270) Grands-Echézeaux, Domaine de la Romanée-Conti (186) Corton, Clos du Roi, La Pousse d’Or 657 Gevrey-Chambertin, Estournelles St.-Jacques, Frédéric Latricières-Chambertin, Domaine Leroy 1117 Côte de Beaune-Villages Rouge, Joseph Drouhin (979) Esmonin (713) Morey-Saint-Denis, 1er Cru, Domaine Dujac (768) Côte de Nuits-Villages, Joseph Drouhin (979) Gevrey-Chambertin, Lavaux St-Jacques, Frédéric Esmonin (713) Morey-Saint-Denis, Clos de la Bussière, Georges Roumier 384 Echézeaux, Domaine Mugneret-Gibourg 699 Gevrey-Chambertin, Les Evocelles, Vieilles Vignes, Domaine Musigny, Vieilles Vignes, Comte Georges de Vogüé 368 Echézeaux, Domaine de la Romanée-Conti 67-70 Bernard Dugat-Py (273) Nuits-St-Georges, Les Grandes Vignes, Château de Puligny Echézeaux, Jacques Cacheux et Fils (276) Grands-Echézeaux, Domaine de la Romanée-Conti (186) Montrachet 394 Echézeaux, Laurent Ponsot for Domaine & Sélection 1340 Grands-Echézeaux, Joseph Drouhin 99 Pommard, Jarollières, Jean-Marc Boillot 24 Echézeaux, Les Rouges de Bas, Méo-Camuzet 904 Griotte-Chambertin, Domaine Ponsot (914) Richebourg, Domaine Thibault Liger-Belair (1334) Gevrey-Chambertin, Claude Dugat (886) Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 616 Romanée-St-Vivant, Domaine Leroy 1118 Gevrey-Chambertin, 1er Cru, Claude Dugat (886) La Tâche, Domaine de la Romanée-Conti 179 Volnay, Michel Lafarge (1447) Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 921 Latricières-Chambertin, Joseph Faiveley 421, (743) Volnay, 1er Cru, Michel Lafarge (1447) Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 747 Mazis-Chambertin, Joseph Faiveley 422, (743) Vosne-Romanée, Beaux Monts, Louis Jadot (750) Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat (886) Mazis-Chambertin, Vieilles Vignes, Domaine Bernard Dugat- Vosne-Romanée, La Croix Rameau, Jacques Cacheux et Fils (274) Gevrey-Chambertin, Lavaux St-Jacques, Maison Champy (769) Py (273) Vosne-Romanée, Malconsorts, Bouchard Père et Fils (268) Gevrey-Chambertin, Les Cherbaudes, Lucien Boillot 700

112 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 COMPLETE INDEX

COMPLETE INDEX

Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes, Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes, Vosne-Romanée, Brûlées, Méo-Camuzet 906 Domaine Fourrier 617 Domaine Fourrier (623) Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1368 Gevrey-Chambertin, Les Fontenys, Joseph Roty (917) Gevrey-Chambertin, Les Fontenys, Joseph Roty (917) Vosne-Romanée, Malconsorts, Domaine Dujac 383 Gevrey-Chambertin, Les Goulots, Vieilles Vignes, Domaine Gevrey-Chambertin, Les Goulots, Vieilles Vignes, Domaine Vosne-Romanée, Malconsorts, Sylvain Cathiard 704-705, 1332 Fourrier 618 Fourrier (623) Vougeot, Les Petits Vougeots, Vieilles Vignes, Domaine Gevrey-Chambertin, Les Poissenots, Geantet-Pansiot (275) Griotte-Chambertin, Domaine Ponsot 913 Fourrier 1005 Grands-Echézeaux, Domaine de la Romanée-Conti 73-74 Latricières-Chambertin, Simon Bize 1380 2012 Grands-Echézeaux, Joseph Drouhin 958 Musigny, Vieilles Vignes, Comte Georges de Vogüé 31, (937) Beaune, Bressandes, Albert Morot 1241 Griotte-Chambertin, Joseph Roty (918) Nuits-St-Georges, Aux Thorey, Sylvain Cathiard 1000 Beaune, Teurons, Albert Morot 1242 La Tâche, Domaine de la Romanée-Conti 65-66 Nuits-St-Georges, Chaignots, Domaine Georges Mugneret- Chambertin, Armand Rousseau 32, 922 Mazis-Chambertin, Maison Olivier Bernstein (981) Gibourg 962 Chambertin, Pierre Damoy (1335) Mazis-Chambertin, Vieilles Vignes, Domaine Bernard Dugat- Pommard, Château de Pommard 1082 Chambertin, Clos de Bèze, Armand Rousseau 923 Py 1128 Richebourg, Hudelot-Noëllat 897 Chambertin, Clos de Bèze, Bruno Clair 33, 220 Mazy-Chambertin, Joseph Roty (919) Romanée-Conti, Domaine de la Romanée-Conti 75, 1247 Chambertin, Clos de Bèze, Pierre Damoy (1335) Musigny, Joseph Drouhin 959 Romanée-St-Vivant, Hudelot-Noëllat 1307 Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1409 Musigny, Vieilles Vignes, Comte Georges de Vogüé (937) Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or (660) Chambolle-Musigny, Les Amoureuses, La Pousse d’Or 658 Nuits-St-Georges, Boudots, Dominique Mugneret (769) Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Chapelle-Chambertin, Domaine Ponsot (1359) Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Père et Fils 1182 Chapelle-Chambertin, Louis Jadot (978) Mugnier 765 Volnay, Les Fremiets, Henri Boillot 1148 Charmes-Chambertin, Claude Dugat 1243 Nuits-St-Georges, Les Vignes-Rondes, Domaine Georges Vosne-Romanée, Sylvain Cathiard (277) Charmes-Chambertin, Domaine Dujac 187 Mugneret-Gibourg 701 Vosne-Romanée, En Orveaux, Sylvain Cathiard (277) Charmes-Chambertin, Joseph Drouhin 1346 Richebourg, Anne Gros (1357) Vosne-Romanée, Malconsorts, Hudelot-Noëllat 898 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty (916) Richebourg, Domaine Thibault Liger-Belair 1331 Vosne-Romanée, Malconsorts, Sylvain Cathiard (277) Clos de la Roche, Domaine Dujac 188 Richebourg, Jean Grivot 1129 2011 Clos de la Roche, Joseph Drouhin 1347 Romanée-Conti, Domaine de la Romanée-Conti 64 Bonnes-Mares, Georges Roumier 362 Clos des Lambrays, Domaine des Lambrays 221 Romanée-St-Vivant, Arnoux-Lachaux (980) Chambertin, Domaine Dujac 379 Clos Saint-Denis, Joseph Drouhin 1348 Romanée-St-Vivant, Domaine de la Romanée-Conti 71-72 Chambertin, Domaine Leroy 1120 Clos Saint-Denis, Louis Jadot 1383 Romanée-St-Vivant, Hudelot-Noëllat 894 Chambertin, Clos de Bèze, Armand Rousseau 369 Clos Vougeot, Hudelot-Noëllat 899 Ruchottes-Chambertin, Domaine Georges Mugneret-Gibourg Chambolle-Musigny, Georges Roumier 363-364 Clos Vougeot, Méo-Camuzet 907, 1369, (1373) 702 Chambolle-Musigny, Les Amoureuses, Georges Roumier 365 Clos Vougeot, Vieilles Vignes, Sui Generis, Dominique Laurent Volnay, Clos de la Bousse d’Or, La Pousse d’Or (659) Chambolle-Musigny, Les Charmes, Domaine Ponsot (13) 1349-1350 Volnay, Les Caillerets, La Pousse d’Or (659) Chambolle-Musigny, Les Cras, Maison Méo-Camuzet Frère Corton, Clos des Cortons Faiveley, Domaine Faiveley 964 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard et Soeur (1372) Corton, Clos du Roi, La Pousse d’Or (660) Père et Fils 1153 Chapelle-Chambertin, Domaine Ponsot (13) Corton, Cuvée du Bourdon, Domaine Ponsot 1351 Volnay, Les Fremiets, Henri Boillot 1145 Charmes-Chambertin, Claude Dugat 882 Echézeaux, Domaine Dujac 189 Vosne-Romanée, Sylvain Cathiard 1238 Charmes-Chambertin, Domaine Seraﬁ n 370 Gevrey-Chambertin, Claude Dugat 371 Vosne-Romanée, Beaux Monts, Jean-Jacques Confuron (714) Clos de la Roche, Domaine Dujac 380, 963, 1344 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 924 Vosne-Romanée, Brûlées, Michel Gros 1178 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1381-1382 Gevrey-Chambertin, Clos St-Jacques, Bruno Clair 34 Vosne-Romanée, Brûlées, Méo-Camuzet 905, 1446 Clos Saint-Denis, Domaine Dujac 381 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Vosne-Romanée, En Orveaux, Sylvain Cathiard 999 Clos Vougeot, Domaine Leroy 1121 Domaine Fourrier 35, 621 Vosne-Romanée, Les Genevrières, Domaine Leroy 1119 Clos Vougeot, Vieilles Vignes, Domaine Ponsot (13) Gevrey-Chambertin, Combe Aux Moines, Dominique Gallois 706 Vosne-Romanée, Les Suchots, Arnoux-Lachaux (980) Corton Rouge, Domaine de la Romanée-Conti 82 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes, Vosne-Romanée, Les Suchots, Hudelot-Noëllat 895 Corton-Renardes, Domaine Leroy 1122 Domaine Fourrier 622 Vosne-Romanée, Les Suchots, Jacky Confuron-Cotétidot (714) Echézeaux, Domaine Dujac 382 Gevrey-Chambertin, Combottes, Domaine Dujac 190 Vosne-Romanée, Les Suchots, Louis Jadot 748 Echézeaux, Domaine de la Romanée-Conti 80 Gevrey-Chambertin, Les Fontenys, Joseph Roty (917) Vosne-Romanée, Malconsorts, Maison Roche de Bellene Gevrey-Chambertin, Claude Dugat (888) Grands-Echézeaux, François Lamarche 1352 (Nicolas Potel) (714) Gevrey-Chambertin, 1er Cru, Claude Dugat (888) Griotte-Chambertin, Joseph Roty (918) 2010 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, La Grande Rue, François Lamarche 1210-1213 Beaune Rouge, Clos des Mouches, Joseph Drouhin 1407 Domaine Fourrier 620 Mazy-Chambertin, Joseph Roty (919) Beaune, Bressandes, Albert Morot 1239 Gevrey-Chambertin, Cuvée l’Abeille, Domaine Ponsot (13) Morey-Saint-Denis, 1er Cru, Domaine Dujac 191, (768) Beaune, Teurons, Albert Morot 1240 Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat (888) Morey-Saint-Denis, Chenevery, Lignier-Michelot (716) Bonnes-Mares, Comte Georges de Vogüé (936) Gevrey-Chambertin, Les Champeaux, Vieilles Vignes, Morey-Saint-Denis, Cuvée des Alouettes, Domaine Ponsot (1359) Chambolle-Musigny, La Combe d’Orveau, Vieilles Vignes, Domaine Bernard Dugat-Py 218 Morey-Saint-Denis, Faconnières, Lignier-Michelot (716) Bruno Clavelier 1130 Gevrey-Chambertin, Les Evocelles, Vieilles Vignes, Domaine Nuits-St-Georges, Aux Thorey, Sylvain Cathiard (278) Chambolle-Musigny, Les Cras, Maison Méo-Camuzet Frère Bernard Dugat-Py 219 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric et Soeur (1372) Gevrey-Chambertin, Les Fontenys, Joseph Roty (917) Mugnier 766 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes, Griotte-Chambertin, Claude Dugat 883 Nuits-St-Georges, Murgers, Méo-Camuzet (1373) Domaine Fourrier 619 Griotte-Chambertin, Joseph Roty (918) Pommard, Château de Pommard 1085 Charmes-Chambertin, Mazoyères, Domaine de la Vougeraie La Grande Rue, François Lamarche 1207-1209 Pommard, Clos des Epeneaux, Comte Armand 36, 707 1179 La Tâche, Domaine de la Romanée-Conti 78-79 Richebourg, Méo-Camuzet 1370 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty (916) Mazy-Chambertin, Joseph Roty (919) Romanée-St-Vivant, Sylvain Cathiard (278) Clos de la Roche, Vieilles Vignes, Domaine Ponsot 912 Morey-Saint-Denis, Clos de la Bussière, Georges Roumier 366 Ruchottes-Chambertin, Clos de Ruchottes, Armand Clos de Tart, Mommessin 1218-1222 Morey-Saint-Denis, Cuvée des Alouettes, Domaine Ponsot (13) Rousseau 925 Clos Vougeot, Domaine de la Vougeraie 1180-1181 Morey-Saint-Denis, Cuvée du Pape Jean Paul II, Edouard Volnay, Clos de la Bousse d’Or, La Pousse d’Or (660) Clos Vougeot, Henri Boillot 1146 Bryczek (716) Volnay, Les Caillerets, Henri Boillot (718) Clos Vougeot, Hudelot-Noëllat 896 Nuits-St-Georges, Sylvain Cathiard 1001 Volnay, Santenots, Henri Boillot 708 Clos Vougeot, Joseph Drouhin (1357), 1408 Nuits-St-Georges, Boudots, Méo-Camuzet 1366 Vosne-Romanée, Emmanuel Rouget 709 Corton, Clos du Roi, La Pousse d’Or (715) Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Vosne-Romanée, Sylvain Cathiard (278) Corton-Bressandes, Chandon de Briailles (715) Mugnier 703, 1345 Vosne-Romanée, Aux Reignots, Sylvain Cathiard (278) Corton-Clos Rognets, Méo-Camuzet (715) Nuits-St-Georges, Murgers, Sylvain Cathiard 1002-1003 Vosne-Romanée, Beaux Monts, Hudelot-Noëllat 900 Echézeaux, Domaine Georges Mugneret-Gibourg 960 Pommard, Château de Pommard 1083-1084 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1371 Echézeaux, Jacques Cacheux et Fils (276) Richebourg, Méo-Camuzet 1367 Vosne-Romanée, En Orveaux, Sylvain Cathiard (278) Gevrey-Chambertin, Claude Dugat (887) Romanée-Conti, Domaine de la Romanée-Conti 76-77 Vosne-Romanée, Les Suchots, Hudelot-Noëllat 901 Gevrey-Chambertin, 1er Cru, Domaine Georges Mugneret- Romanée-St-Vivant, Domaine de la Romanée-Conti 81 Vosne-Romanée, Malconsorts, Domaine Dujac 1020 Gibourg 961 Savigny-lès-Beaune, Gravains, Domaine Pavelot (717) Vosne-Romanée, Malconsorts, François Lamarche 1353 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes, Savigny-lès-Beaune, La Dominode, Domaine Pavelot (717) Vosne-Romanée, Malconsorts, Sylvain Cathiard (278), 1244 Domaine Fourrier (623) Savigny-lès-Beaune, Les Peuillets, Domaine Pavelot (717) 2013 Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat (887) Volnay, Champans, Marquis d’Angerville (1358) Bonnes-Mares, Domaine Bertheau et Fils 1354 Gevrey-Chambertin, Les Cazetiers, Maison Olivier Bernstein Volnay, Clos des Ducs, Marquis d’Angerville (1358) Chambertin, Armand Rousseau 1268-1269, 1355 1131 Volnay, Les Caillerets, Henri Boillot (718) Chambertin, Clos de Bèze, Armand Rousseau 1270 Gevrey-Chambertin, Les Champeaux, Vieilles Vignes, Volnay, Les Fremiets, Henri Boillot 1147 Chambertin, Clos de Bèze, Vieilles Vignes, Jean-Marie Domaine Fourrier (623) Volnay, Santenots du Milieu, Arnaud Ente (718) Fourrier 1006

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 113 COMPLETE INDEX

Chambolle-Musigny, Les Cras, Georges Roumier 1253 Vosne-Romanée, Malconsorts, François Lamarche 1080 Meursault, Gouttes d’Or, Arnaud Ente (1320) Chambolle-Musigny, Les Gruenchers, Domaine Dujac (982) Vosne-Romanée, Malconsorts, Hudelot-Noëllat 1060 Meursault, Les Narvaux, Domaine d’Auvenay (Leroy) 448 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes, Vougeot, Les Petits Vougeots, Hudelot-Noëllat 1062 Montrachet, Etienne Sauzet 608 Domaine Fourrier (893) Puligny-Montrachet, Clavoillon, Domaine Lefl aive (285), (990) Chambolle-Musigny, Vieilles Vignes, Domaine Fourrier (893) Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (285), 609 Charmes-Chambertin, Vieilles-Vignes, Denis Bachelet 965 White Burgundy 1997 COMPLETE INDEX Clos de la Roche, Armand Rousseau 1271 1970 Bâtard-Montrachet, Etienne Sauzet (312) Clos de la Roche, Domaine Dujac (982) Montrachet, Domaine de la Romanée-Conti 596 Puligny-Montrachet, Les Folatières, Domaine d’Auvenay Clos des Lambrays, Domaine des Lambrays 1245 1983 (Leroy) 1310 Clos Saint-Denis, Domaine Dujac (982) Bâtard-Montrachet, Domaine Lefl aive 440 Clos Vougeot, Méo-Camuzet (909) 1998 Chevalier-Montrachet, Domaine Lefl aive 441 Echézeaux, Domaine de la Romanée-Conti 1255 Chevalier-Montrachet, Domaine d’Auvenay (Leroy) 1132 Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 1272 1985 Corton-Charlemagne, Georges Roumier 1311 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Bâtard-Montrachet, Michel Niellon 582 Meursault, Gouttes d’Or, Domaine d’Auvenay (Leroy) (309) Puligny-Montrachet, Clavoillon, Domaine Lefl aive (990) Domaine Fourrier 890, (1360) 1986 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (286) Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes, Bâtard-Montrachet, Michel Niellon 583 Domaine Fourrier 891 Bienvenues-Bâtard-Montrachet, Domaine Ramonet 373 1999 Gevrey-Chambertin, Lavaux St-Jacques, Claude Dugat 372 Corton-Charlemagne, Coche-Dury 597 Bâtard-Montrachet, Chartron et Trébuchet (313) Gevrey-Chambertin, Vieilles Vignes, Denis Bachelet 966 Meursault, Clos de la Barre, Comtes Lafon (452) Bâtard-Montrachet, Domaine Lefl aive 37 Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 892, Meursault, Les Charmes, Comtes Lafon (452) Chablis, Blanchots, Domaine Raveneau 1312 1007, (1360) Meursault, Les Perrières, Comtes Lafon (452) Chablis, Butteaux, Domaine Raveneau 994 Latricières-Chambertin, Vieilles Vignes, Jean-Marie Fourrier Chablis, Chapelot, Domaine Raveneau (400) 1988 1008-1009 Chablis, Les Clos, Domaine Raveneau 323 Corton-Charlemagne, Camille Giroud (997) Mazis-Chambertin, Vieilles Vignes, Domaine Bernard Dugat- Chablis, Montée de Tonnerre, Domaine Raveneau 324, 995 Meursault, Clos de la Barre, Comtes Lafon (308) Py 1021 Chablis, Vaillons, Domaine Raveneau 449 Meursault, Gouttes d’Or, Comtes Lafon (308) Mazoyères-Chambertin, Domaine Bernard Dugat-Py 1022 Chevalier-Montrachet, Clos des Chevaliers, Chartron et Morey-Saint-Denis, 1er Cru, Domaine Dujac (768) 1989 Trébuchet (313) Pommard, Château de Pommard 1086-1087 Bâtard-Montrachet, Jean-Noël Gagnard (998) Corton-Charlemagne, Bouchard Père et Fils 289 Richebourg, Méo-Camuzet (909) Corton-Charlemagne, Louis Latour 442 Corton-Charlemagne, Chartron et Trébuchet (313) Romanée-Conti, Domaine de la Romanée-Conti 1254 Meursault, Les Narvaux, Domaine d’Auvenay (Leroy) 443, 993 Corton-Charlemagne, Coche-Dury 1274 Ruchottes-Chambertin, Clos de Ruchottes, Armand Montrachet, Comtes Lafon 598 Corton-Charlemagne, Hospices de Beaune, Cuvée François Rousseau 1273 Montrachet, Domaine de la Romanée-Conti 600 de Salins, Remoissenet (997) Vosne-Romanée, Beaux Monts, Domaine Dujac 1356 Montrachet, Louis Latour 599 Meursault, Les Genevrières, Maison Leroy 290 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1023 Montrachet, Marquis de Laguiche, Joseph Drouhin 601-602 Meursault, Les Perrières, Domaine Roulot 328 Vosne-Romanée, Malconsorts, Domaine Dujac (982) 1990 Montrachet, Domaine Ramonet 1288 Vougeot, Les Petits Vougeots, Vieilles Vignes, Domaine Bâtard-Montrachet, Etienne Sauzet 603 Montrachet, Henri Boillot 1193 Fourrier (1360) Bâtard-Montrachet, Michel Niellon 584 Montrachet, Marc Colin 1038 2014 Chablis, Montée de Tonnerre, Domaine Raveneau 444 Montrachet, Michel Coutoux 291 Bonnes-Mares, Domaine Bertheau et Fils (279) Meursault, Clos de la Barre, Comtes Lafon (308) Puligny-Montrachet, Clavoillon, Domaine Lefl aive (990) Bonnes-Mares, Georges Roumier 1256 Meursault, Les Genevrières, François Jobard 424 Puligny-Montrachet, Les Referts, Arnaud Ente (1320) Chambertin, Vieilles Vignes, Jean-Marie Fourrier 1010-1011 Puligny-Montrachet, Les Folatières, Domaine d’Auvenay 2000 Chambolle-Musigny, Domaine Bertheau et Fils (279) (Leroy) (309) Bâtard-Montrachet, Domaine Ramonet 374 Chambolle-Musigny, Georges Roumier 1024 1991 Bâtard-Montrachet, Michel Niellon 592 Chambolle-Musigny, 1er cru, Domaine Bertheau et Fils (279) Puligny-Montrachet, Les Folatières, Domaine d’Auvenay Chablis, La Forest, Dauvissat-Camus (152) Chambolle-Musigny, Les Amoureuses, Domaine Bertheau (Leroy) 445 Chablis, Les Clos, Domaine Raveneau 1194 et Fils (279) Chablis, Les Preuses, René et Vincent Dauvissat (400) Chambolle-Musigny, Les Gruenchers, Ghislaine Barthod 1025 1992 Chablis, Montée de Tonnerre, Domaine Raveneau 996 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Bâtard-Montrachet, Domaine Ramonet 344 Chevalier-Montrachet, Colin-Deleger (998) Domaine Fourrier 1012 Bâtard-Montrachet, Maison Verget (613) Chevalier-Montrachet, Domaine Lefl aive 153, 1039 Morey-Saint-Denis, Clos de la Bussière, Georges Roumier 1026 Bâtard-Montrachet, Michel Niellon 585 Chevalier-Montrachet, Domaine Ramonet 375 Musigny, Georges Roumier 1257 Bienvenues-Bâtard-Montrachet, Domaine Ramonet 1405 Chevalier-Montrachet, Domaine d’Auvenay (Leroy) 1133-1135 Richebourg, Méo-Camuzet 908 Chevalier-Montrachet, Michel Niellon 586-587 Meursault, Clos de la Barre, Comtes Lafon (1319) Volnay, Champans, Marquis d’Angerville 1027 Corton-Charlemagne, Bertrand Ambroise (997) Meursault, Gouttes d’Or, Comtes Lafon (1319) Volnay, Clos des Ducs, Marquis d’Angerville 1028 Corton-Charlemagne, Coche-Dury 604 Montrachet, Bouchard Père et Fils 1186 Volnay, Les Fremiets, Marquis d’Angerville 1029-1030 Corton-Charlemagne, Domaine Leroy 724 Montrachet, Comtes Lafon 795 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1031 Corton-Charlemagne, Georges Roumier 446 Puligny-Montrachet, Clos du Cailleret, Chartron et Trébuchet Vosne-Romanée, Malconsorts, Sylvain Cathiard 1004 1993 (313) 2015 Bâtard-Montrachet, Michel Niellon 1406 Puligny-Montrachet, En la Richarde, Domaine d’Auvenay Chambertin, Clos de Bèze, Vieilles Vignes, Jean-Marie Montrachet, Gagnard-Delagrange (998) (Leroy) 1313 Fourrier 1044 Puligny-Montrachet, La Truffi ère, Colin-Deleger (998) 1994 Chambertin, Vieilles Vignes, Jean-Marie Fourrier 1042-1043 Puligny-Montrachet, Les Demoiselles, Colin-Deleger (998) Bâtard-Montrachet, Etienne Sauzet (998) Chambolle-Musigny, Les Amoureuses, Vieilles Vignes, Jean- Bâtard-Montrachet, Jean-Marc Boillot (998) 2001 Marie Fourrier 1045 Bienvenues-Bâtard-Montrachet, Henri Boillot 345 1995 Clos Vougeot, François Lamarche 1063-1064 Chablis, Montée de Tonnerre, Domaine Raveneau (352) Chassagne-Montrachet, Morgeot, Domaine Ramonet 425 Clos Vougeot, Hudelot-Noëllat 1053-1054 Meursault, Les Caillerets, Coche-Dury 1314 Chevalier-Montrachet, Bouchard Père et Fils (310) Echézeaux, François Lamarche 1065-1066 Meursault, Les Genevrières, Comtes Lafon (734) Corton-Charlemagne, Coche-Dury 605 Gevrey-Chambertin, Clos St-Jacques, Cuvée Centenaire, Montrachet, Comtes Lafon 796 Meursault, Les Charmes, Comtes Lafon (1319) Domaine Fourrier 1049-1050 Puligny-Montrachet, Les Enseignères, Coche-Dury 292 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Meursault, Les Narvaux, Domaine d’Auvenay (Leroy) 447 Domaine Fourrier 1051 Montrachet, Domaine de la Romanée-Conti 287 2002 Bâtard-Montrachet, Domaine Ramonet 1315 Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier 1996 Bâtard-Montrachet, Fontaine-Gagnard 376 1047-1048 Bâtard-Montrachet, Domaine Lefl aive (284), 606 Bâtard-Montrachet, Henri Boillot (1417) Grands-Echézeaux, François Lamarche 1079 Bâtard-Montrachet, Etienne Sauzet 45, (312), 607 Bienvenues-Bâtard-Montrachet, Paul Pernot (314) Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 1052 Bâtard-Montrachet, Michel Niellon 588-589 Chablis, Beauroy, Domaine Laurent Tribut (400) La Grande Rue, François Lamarche 1067-1071 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive (284) Chablis, Blanchots, Domaine Raveneau 610 La Grande Rue, Cuvée 59, François Lamarche 1072-1078 Chablis, Butteaux, Domaine Raveneau (352) Chablis, Bougros, Domaine William Fèvre 154 Latricières-Chambertin, Vieilles Vignes, Jean-Marie Fourrier Chassagne-Montrachet, Les Vergers, Michel Niellon (613) Chablis, Bougros Côte de Bouqueyreaud, Maison Verget 293 1046 Chevalier-Montrachet, Domaine Lefl aive 280 Chablis, Butteaux, Domaine Raveneau 395 Nuits-St-Georges, Murgers, Hudelot-Noëllat 1055-1056 Chevalier-Montrachet, Michel Niellon 590-591 Chablis, La Forest, Dauvissat-Camus 148-150, (453) Richebourg, Hudelot-Noëllat 1057 Corton-Charlemagne, Bonneau du Martray 288 Chablis, Les Clos, Dauvissat-Camus (453) Romanée-St-Vivant, Hudelot-Noëllat 1058-1059 Corton-Charlemagne, Domaine Leroy (311) Chablis, Les Clos, Domaine Raveneau 396 Vosne-Romanée, Les Suchots, Hudelot-Noëllat 1061 Meursault, 1er Cru, Maison Leroy (311)

114 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 COMPLETE INDEX

COMPLETE INDEX

Chablis, Les Clos, Domaine William Fèvre (428) Meursault, Les Perrières, Comtes Lafon (809) Chablis, Bougros Côte de Bouguerots, Domaine William Chablis, Les Clos, Vincent Dauvissat (152) Meursault, Les Tessons, Clos de Mon Plaisir, Domaine Roulot Fèvre (1432) Chablis, Les Preuses, Dauvissat-Camus (453) (316) Chablis, Bougros, Côte de Bouqueyreaux, Patrick Piuze (353) Chablis, Montée de Tonnerre, Domaine Raveneau 397 Montrachet, Bouchard Père et Fils 780 Chablis, La Forest, Vincent Dauvissat (1427) Chablis, Montmains, Domaine Raveneau 398 Montrachet, Comtes Lafon 799 Chablis, Les Clos, Domaine William Fèvre 1197 Chablis, Valmur, Domaine William Fèvre (428) Montrachet, Domaine Lefl aive 281 Chablis, Les Clos, Patrick Piuze (353) Corton-Charlemagne, Coche-Dury 611 Montrachet, Etienne Sauzet 850 Chablis, Les Clos, Vincent Dauvissat 1423 Corton-Charlemagne, Louis Jadot 426 Montrachet, Guy Amiot et Fils 859-860 Chablis, Les Preuses, Domaine William Fèvre (1432) Corton-Charlemagne, Cuvée Quintessence, Vincent Girardin 294 Montrachet, Henri Boillot 1411 Chablis, Les Preuses, Vincent Dauvissat 729, 1424-1425 Meursault, Gouttes d’Or, Arnaud Ente 1136 Montrachet, Marc Colin 861 Chablis, Séchets, Vincent Dauvissat (1427) Meursault, La Sève du Clos, Arnaud Ente 1137 Montrachet, Marquis de Laguiche, Joseph Drouhin 862 Chablis, Vaillons, Domaine William Fèvre 301 Montrachet, Comtes Lafon 295, 797 Puligny-Montrachet, Clavoillon, Domaine Lefl aive 332, (991) Chablis, Vaillons, Vincent Dauvissat (1427) Montrachet, Guy Amiot et Fils 856 Puligny-Montrachet, Le Cailleret, Domaine de Montille 863 Chablis, Vaulorent, Domaine William Fèvre 302-303 Montrachet, Henri Boillot 1195, (1417) Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 38, (992) Chassagne-Montrachet, Boudriottes, Gagnard-Delagrange (317) Montrachet, Marquis de Laguiche, Joseph Drouhin 329-330, 346 Puligny-Montrachet, Les Pucelles, Paul Pernot 298 Chassagne-Montrachet, Les Caillerets, Fontaine-Gagnard 399 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (286) Chassagne-Montrachet, Morgeot, Gagnard-Delagrange (317) 2006 Chassagne-Montrachet, Vergers, Fontaine-Gagnard 304 2004 Bâtard-Montrachet, Domaine Lefl aive 985 Chevalier-Montrachet, Bouchard Père et Fils (310) Bâtard-Montrachet, Domaine Lefl aive (44), 983 Bâtard-Montrachet, Domaine Ramonet 843 Chevalier-Montrachet, Domaine Lefl aive 282, 821, 986 Bâtard-Montrachet, Pierre Morey 725 Bâtard-Montrachet, Henri Boillot (776) Chevalier-Montrachet, Domaine Ramonet 845 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 1316 Bienvenues-Bâtard-Montrachet, Domaine Ramonet 844 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 791 Chablis, Les Clos, Domaine Raveneau 347 Chablis, Blanchots, Domaine Raveneau (1321) Corton-Charlemagne, Bonneau du Martray 865 Chablis, Les Preuses, Domaine William Fèvre 156 Chablis, Les Clos, Domaine William Fèvre (1200) Corton-Charlemagne, Bouchard Père et Fils 1191 Chablis, Les Preuses, Vincent Dauvissat (1041) Chablis, Valmur, Domaine Raveneau 1196, (1321) Corton-Charlemagne, Henri Boillot 772, 1416 Chablis, Montée de Tonnerre, Domaine Raveneau 155 Chevalier-Montrachet, Bouchard Père et Fils 781 Corton-Charlemagne, Louis Jadot 792 Chevalier-Montrachet, Bouchard Père et Fils 1428 Chevalier-Montrachet, Henri Boillot (776) Criots-Bâtard-Montrachet, Henri Boillot (1419) Chevalier-Montrachet, Domaine Lefl aive 811 Chevalier-Montrachet, La Cabotte, Bouchard Père et Fils 782 Meursault, Clos de la Barre, Comtes Lafon 802 Chevalier-Montrachet, Pierre-Yves Colin-Morey 1138 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 790 Meursault, Clos des Ambres, Arnaud Ente (723) Chevalier-Montrachet, Vincent Dancer (55) Corton-Charlemagne, Bouchard Père et Fils 783, 1189, (1430) Meursault, Les Charmes, Comtes Lafon (810) Corton-Charlemagne, Bouchard Père et Fils 427, 1187 Corton-Charlemagne, Coche-Dury 299, 1317, 1391 Meursault, Les Genevrières, Comtes Lafon (810) Corton-Charlemagne, Henri Boillot (1418) Corton-Charlemagne, Henri Boillot 1412 Meursault, Les Perrières, Coche-Dury 351, 388 Corton-Charlemagne, Louis Latour (56) Corton-Charlemagne, Vincent Girardin 49 Meursault, Les Perrières, Comtes Lafon (810) Meursault, Coche-Dury 1336 Criots-Bâtard-Montrachet, Hubert Lamy 1318 Meursault, Les Poruzots, Domaine Roulot 866 Meursault, Les Perrières, Bouchard Père et Fils (1430) Meursault, Les Perrières, Coche-Dury 1390 Meursault, Les Tessons, Clos de Mon Plaisir, Domaine Roulot Meursault, Les Perrières, Coche-Dury 1387 Meursault, Les Perrières, Maison Lucien Le Moine 300 (316), 867 Meursault, Les Rougeots, Coche-Dury 348 Montrachet, Bouchard Père et Fils 784 Montrachet, Comtes Lafon 803 Meursault, Les Tessons, Clos de Mon Plaisir, Domaine Roulot Montrachet, Comtes Lafon 800 Montrachet, Domaine Lefl aive 822 (316) Montrachet, Domaine Lefl aive 814 Montrachet, Henri Boillot 773 Montrachet, Blain-Gagnard (315) Puligny-Montrachet, Les Folatières, Domaine Lefl aive (840) Puligny-Montrachet, Clavoillon, Domaine Lefl aive 823, 987 Montrachet, Comtes Lafon 798 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (44) Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 305, Montrachet, Domaine de la Romanée-Conti 1108 2007 774, (1420) Montrachet, Marquis de Laguiche, Joseph Drouhin 46 Bâtard-Montrachet, Blain-Gagnard (315), (1386) Puligny-Montrachet, Le Cailleret, Domaine de Montille 868 Puligny-Montrachet, Clavoillon, Domaine Lefl aive (991) Bâtard-Montrachet, Domaine Lefl aive 815 Puligny-Montrachet, Les Folatières, Domaine Lefl aive Puligny-Montrachet, Les Caillerets, Henri Boillot (1431) Bâtard-Montrachet, Domaine Ramonet 1385 824-825 2005 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 333 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 39, 283, Bâtard-Montrachet, Domaine Lefl aive 331, 386, 812 Bienvenues-Bâtard-Montrachet, Etienne Sauzet (855) 826-827 Bâtard-Montrachet, Domaine Ramonet 841 Chablis, La Forest, Vincent Dauvissat (1426) Puligny-Montrachet, Les Pucelles, Henri Boillot (1420) Bâtard-Montrachet, Etienne Sauzet 849 Chablis, Les Clos, Dauvissat-Camus 450-451 2009 Bâtard-Montrachet, Henri Boillot 770 Chablis, Les Clos, Domaine William Fèvre (1201) Bâtard-Montrachet, Domaine Lefl aive 828, 1140 Bâtard-Montrachet, Michel Niellon 593 Chablis, Les Clos, Vincent Dauvissat 1421 Bâtard-Montrachet, Domaine Ramonet (318), 846 Bâtard-Montrachet, Paul Pernot (314) Chablis, Les Preuses, Domaine William Fèvre (1432) Bâtard-Montrachet, Henri Boillot 775 Bâtard-Montrachet, Remoissenet 857 Chablis, Les Preuses, Vincent Dauvissat 728, 1422, (1426) Bâtard-Montrachet, Jean-Noël Gagnard 870 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 813, 984 Chablis, Montée de Tonnerre, Domaine Raveneau 350 Bâtard-Montrachet, Louis Jadot (57) Bienvenues-Bâtard-Montrachet, Domaine Ramonet 842 Chassagne-Montrachet, Morgeot, Blain-Gagnard (315) Bâtard-Montrachet, Maison Benjamin Leroux 871 Chablis, Beauroy, Domaine Laurent Tribut (400) Chevalier-Montrachet, Domaine Lefl aive 816 Bâtard-Montrachet, Paul Pernot (57) Chablis, Bougros, Domaine William Fèvre 296 Chevalier-Montrachet, Michel Niellon 594-595 Bâtard-Montrachet, Pierre Morey 872 Chablis, La Forest, Vincent Dauvissat 151 Chevalier-Montrachet, Les Demoiselles, Louis Jadot (55) Beaune Blanc, Clos des Mouches, Joseph Drouhin 869 Chablis, Les Clos, Domaine William Fèvre (1200) Corton-Charlemagne, Bouchard Père et Fils 1190 Bienvenues-Bâtard-Montrachet, Domaine Ramonet 847 Chablis, Les Clos, Maison Frédéric Magnien 297 Corton-Charlemagne, Henri Boillot 1413 Bienvenues-Bâtard-Montrachet, Louis Carillon 389 Chablis, Les Clos, Vincent Dauvissat 47, 726 Criots-Bâtard-Montrachet, Blain-Gagnard (315) Bienvenues-Bâtard-Montrachet, Paul Pernot 873 Chablis, Les Preuses, Domaine William Fèvre (353) Meursault, Comtes Lafon (734) Chablis, Les Clos, Domaine William Fèvre (1201) Chablis, Les Preuses, Vincent Dauvissat 48, 727, 1246 Meursault, Clos des Ambres, Arnaud Ente (723) Chablis, Les Clos, Vincent Dauvissat (1041) Chablis, Montée de Tonnerre, Domaine Raveneau 325-326 Meursault, Les Perrières, Comtes Lafon 801 Chablis, Les Preuses, Vincent Dauvissat (1041) Chablis, Valmur, Domaine Raveneau 327 Montrachet, Bouchard Père et Fils 785 Chassagne-Montrachet, Boudriottes, Domaine Ramonet (318) Chassagne-Montrachet, Boudriottes, Domaine Ramonet 157 Montrachet, Domaine Lefl aive 817 Chassagne-Montrachet, Les Chaumées, Domaine Ramonet (318) Chassagne-Montrachet, Clos St. Jean, Michel Niellon (1431) Montrachet, Etienne Sauzet 851 Chevalier-Montrachet, Domaine Lefl aive 40, 829 Chassagne-Montrachet, Les Ruchottes, Domaine Ramonet 159 Puligny-Montrachet, Clavoillon, Domaine Lefl aive (992) Chevalier-Montrachet, La Cabotte, Bouchard Père et Fils 786 Chassagne-Montrachet, Les Vergers, Clos St. Marc, Jean- Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 1414 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 793 Marc Pillot 1448 Puligny-Montrachet, Les Folatières, Domaine Lefl aive (840) Corton-Charlemagne, Bonneau du Martray 874 Chassagne-Montrachet, Morgeot, Domaine Ramonet 158 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (992) Corton-Charlemagne, Bouchard Père et Fils 787 Chevalier-Montrachet, Domaine Lefl aive 349, 387 2008 Corton-Charlemagne, Domaine Faiveley 875 Chevalier-Montrachet, Pierre-Yves Colin-Morey 1139 Bâtard-Montrachet, Blain-Gagnard (1386) Corton-Charlemagne, Domaine de Montille 876 Chevalier-Montrachet, La Cabotte, Bouchard Père et Fils 777 Bâtard-Montrachet, Domaine Lefl aive 818 Meursault, Clos de la Barre, Comtes Lafon (734), 805 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 788-789 Bâtard-Montrachet, Etienne Sauzet 852 Meursault, Les Charmes, Comtes Lafon 804 Corton-Charlemagne, Bonneau du Martray 858 Bâtard-Montrachet, Gagnard-Delagrange (317) Meursault, Les Perrières, Comtes Lafon 806 Corton-Charlemagne, Bouchard Père et Fils 778, 1188, 1429 Bâtard-Montrachet, Henri Boillot 771, 1415, (1419) Meursault, Les Perrières, Joseph Drouhin 877 Corton-Charlemagne, Henri Boillot (1418) Bâtard-Montrachet, Jean-Noël Gagnard 864 Montrachet, Blain-Gagnard 878 Corton-Charlemagne, Louis Latour (56) Bâtard-Montrachet, Paul Pernot (881) Montrachet, Comtes Lafon 807 Meursault, Clos de la Barre, Comtes Lafon (734) Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 819-820 Montrachet, Domaine Lefl aive 830 Meursault, Les Caillerets, Coche-Dury 1388 Bienvenues-Bâtard-Montrachet, Etienne Sauzet (855) Montrachet, Domaine Ramonet 848 Meursault, Les Charmes, Comtes Lafon (809), (1392) Bienvenues-Bâtard-Montrachet, Paul Pernot (881) Montrachet, Louis Jadot 794 Meursault, Les Perrières, Bouchard Père et Fils 779 Puligny-Montrachet, Clavoillon, Domaine Lefl aive (44), 831 Meursault, Les Perrières, Coche-Dury 1389

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 115 COMPLETE INDEX

Puligny-Montrachet, Le Cailleret, Domaine de Montille 879 2011 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 839 Puligny-Montrachet, Les Combettes, Domaine Lefl aive 390, 832 Bourgogne Blanc, Coche-Dury (319) Saint-Aubin, Clos du Meix, Hubert Lamy (735) Puligny-Montrachet, Les Combettes, Etienne Sauzet 1198 Chablis, Domaine Raveneau (401) Saint-Aubin, En Remilly, Hubert Lamy (735) Puligny-Montrachet, Les Folatières, Domaine Lefl aive 833 Chablis, Blanchots, Domaine Raveneau (1036) Saint-Aubin, La Princée, Hubert Lamy (735) Puligny-Montrachet, Les Folatières, Etienne Sauzet 853 Chablis, La Forest, Vincent Dauvissat (401) 2013 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 391, 834 Chablis, Les Clos, Vincent Dauvissat (1041) Bâtard-Montrachet, Bernard Moreau (736) COMPLETE INDEX Puligny-Montrachet, Sous le Puits, Maison Leroy 880 Chablis, Vaillons, Domaine Raveneau (1036) Chablis, Beauroy, Domaine Laurent Tribut (402) 2010 Corton-Charlemagne, Coche-Dury 1249-1250 Chablis, Blanchots, Domaine Raveneau 1032 Bâtard-Montrachet, Henri Boillot 306 Corton-Charlemagne, Maison Méo-Camuzet Frère et Soeur 307 Chablis, Butteaux, Domaine Raveneau 1033-1034 Bienvenues-Bâtard-Montrachet, Paul Pernot 50 Corton-Charlemagne, Pierre-Yves Colin-Morey (320) Chablis, Côte de Léchet, Domaine Laurent Tribut (402) Chablis, Butteaux, Domaine Raveneau (1036) Meursault, Coche-Dury 1251 Chablis, Forêts, Domaine Raveneau 1035, (1037) Chablis, Les Clos, Vincent Dauvissat (1041) Meursault, Clos des Ambres, Arnaud Ente 721 Chablis, Les Clos, Vincent Dauvissat (1041) Chablis, Les Preuses, Vincent Dauvissat (1041) Meursault, La Sève du Clos, Arnaud Ente 722 Chablis, Montmains, Domaine Raveneau (1037) Chevalier-Montrachet, Domaine Lefl aive 730 Meursault, Les Charmes, Domaine Roulot 731 Chablis, Vaillons, Domaine Raveneau (1037) Corton-Charlemagne, Bouchard Père et Fils 1192 Meursault, Les Perrières, Château de Puligny Montrachet 732 Chassagne-Montrachet, Chenevottes, Pierre-Yves Colin- Meursault, Arnaud Ente 719 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 838 Morey 1362-1363 Meursault, La Sève du Clos, Arnaud Ente 720 Puligny-Montrachet, Les Pucelles, Paul Pernot 51-53 Chevalier-Montrachet, Bernard Moreau (736) Meursault, Les Genevrières, Latour-Giraud 1141 2012 Meursault, Les Perrières, Pierre-Yves Colin-Morey (1365) Montrachet, Comtes Lafon 808 Bourgogne Blanc, Coche-Dury (319) Puligny-Montrachet, Champs-Gains, Pierre-Yves Colin-Morey Montrachet, Domaine Lefl aive 835 Chablis, Butteaux, Domaine Raveneau (1036) 1364 Montrachet, Etienne Sauzet 1199 Chablis, Les Clos, Domaine Raveneau 54 Puligny-Montrachet, La Garenne, Pierre-Yves Colin-Morey (1365) Puligny-Montrachet, Clavoillon, Domaine Lefl aive 836 Chablis, Les Clos, Vincent Dauvissat (1041) 2014 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 612 Chablis, Montée de Tonnerre, Domaine Raveneau (1036) Meursault, Santenots, Marquis d’Angerville 1040 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 41, 837 Corton-Charlemagne, Pierre-Yves Colin-Morey (320) Meursault, Sous le Dos d’Ane, Domaine Lefl aive 1410 Puligny-Montrachet, Les Folatières, Etienne Sauzet 854 Meursault, Les Charmes, Antoine Jobard 733 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 989 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 42-43, 988 Meursault, Les Perrières, Joseph Drouhin 1361

GROWER INDEX The following is an index of the Burgundy producers represented in this sale.

Bertrand Ambroise 1998 Pommard, Clos des Epeneaux 945 Adrien Belland 1999 Pommard, Clos des Epeneaux (977) 1992 Corton-Charlemagne (997) 2000 Pommard, Clos des Epeneaux (977) 1978 Chambertin (227) 2002 Nuits-St-Georges, Les Vaucrains 211 2005 Pommard, Clos des Epeneaux (230) 1985 Chambertin (227) 2002 Nuits-St-Georges, Vieilles Vignes 212 2012 Pommard, Clos des Epeneaux 36, 707 1978 Corton, Clos de la Vigne au Saint (227) 1985 Corton, Clos de la Vigne au Saint (227) Guy Amiot et Fils Robert Arnoux Maison Olivier Bernstein 2002 Montrachet 856 2005 Clos Vougeot 682 2005 Montrachet 859, 860 2005 Vosne-Romanée 689 2009 Bonnes-Mares (981)

GROWER INDEX GROWER 2009 Chambertin, Clos de Bèze (981) Pierre Amiot et Fils 2010 Gevrey-Chambertin, Les Cazetiers 1131 Arnoux-Lachaux 2009 Mazis-Chambertin (981) 2005 Clos Saint-Denis (270) 2009 Romanée-St-Vivant (980) 2005 Gevrey-Chambertin, Combottes (270) 2009 Vosne-Romanée, Les Suchots (980) Bertagna 2005 Morey-Saint-Denis, Ruchots (270) 2005 Clos Saint-Denis 1343 Domaine d’Auvenay (Leroy) Marquis d’Angerville 1993 Bonnes-Mares 193 Domaine Bertheau et Fils 2014 Meursault, Santenots 1040 1985 Bourgogne Rouge 509, 1290 2005 Volnay, Champans (272), 1328 1998 Chevalier-Montrachet 1132 2013 Bonnes-Mares 1354 2011 Volnay, Champans (1358) 2000 Chevalier-Montrachet 1133, 1134, 1135 2014 Bonnes-Mares (279) 2014 Volnay, Champans 1027 1998 Meursault, Gouttes d’Or (309) 2014 Chambolle-Musigny (279) 2005 Volnay, Clos des Ducs (272) 1989 Meursault, Les Narvaux 443, 993 2014 Chambolle-Musigny, 1er cru (279) 2011 Volnay, Clos des Ducs (1358) 1995 Meursault, Les Narvaux 447 1980 Chambolle-Musigny, Les Amoureuses 199 2014 Volnay, Clos des Ducs 1028 1996 Meursault, Les Narvaux 448 2014 Chambolle-Musigny, Les Amoureuses (279) 2014 Volnay, Les Fremiets 1029, 1030 2000 Puligny-Montrachet, En la Richarde 1313 2009 Chambolle-Musigny, Les Charmes 696 1999 Volnay, Taillepieds (972) 1990 Puligny-Montrachet, Les Folatières (309) 1991 Puligny-Montrachet, Les Folatières 445 Simon Bize Domaine d’Ardhuy 1997 Puligny-Montrachet, Les Folatières 1310 2010 Latricières-Chambertin 1380 2005 Savigny-lès-Beaune, Les Peuillets 143 Denis Bachelet Blain-Gagnard Arlaud Père et Fils 2002 Charmes-Chambertin, Vieilles-Vignes (267), 669 2007 Bâtard-Montrachet (315), (1386) 2003 Charmes-Chambertin, Vieilles-Vignes (267) 2008 Charmes-Chambertin 692 2008 Bâtard-Montrachet (1386) 2006 Charmes-Chambertin, Vieilles-Vignes 956 2009 Charmes-Chambertin 698 2007 Chassagne-Montrachet, Morgeot (315) 2013 Charmes-Chambertin, Vieilles-Vignes 965 1999 Charmes-Chambertin, Cuvée Unique, Réserve 204 2007 Criots-Bâtard-Montrachet (315) 1983 Gevrey-Chambertin 392 2008 Clos de la Roche 693 2004 Montrachet (315) 2013 Gevrey-Chambertin, Vieilles Vignes 966 2009 Montrachet 878 Domaine de l’Arlot Domaine G. Bartet (Bruno Clair) Henri Boillot 2005 Nuits-St-Georges, Clos des Forêts St.-Georges 1173 1990 Gevrey-Chambertin, Clos St-Jacques (243) 2002 Bâtard-Montrachet (1417) Comte Armand 2005 Bâtard-Montrachet 770 Ghislaine Barthod 2006 Bâtard-Montrachet (776) 1978 Pommard, Clos des Epeneaux (230) 2005 Chambolle-Musigny, Les Cras 1252 2008 Bâtard-Montrachet 771, 1415, (1419) 1989 Pommard, Clos des Epeneaux (230) 2006 Chambolle-Musigny, Les Cras (1309) 2009 Bâtard-Montrachet 775 1990 Pommard, Clos des Epeneaux (230) 2006 Chambolle-Musigny, Les Fuées (1309) 2010 Bâtard-Montrachet 306 1991 Pommard, Clos des Epeneaux (230) 2014 Chambolle-Musigny, Les Gruenchers 1025 2001 Bienvenues-Bâtard-Montrachet 345 1993 Pommard, Clos des Epeneaux (230) 2009 Chambolle-Musigny, Les Véroilles 697 2006 Chevalier-Montrachet (776)

116 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 GROWER INDEX

COMPLETEGROWER INDEX INDEX

2005 Clos Vougeot 1142 Paul Bouchard 2005 Nuits-St-Georges, Les Pruliers (147) 2009 Clos Vougeot 1144 2005 Nuits-St-Georges, Les St-Georges (147), 687 2010 Clos Vougeot 1146 1957 Bonnes-Mares (223) 1957 Charmes-Chambertin (223) 2004 Corton-Charlemagne (1418) Domaine des Chézeaux 2005 Corton-Charlemagne (1418) 2006 Corton-Charlemagne 1412 Pierre Bourée 2001 Chambertin (1384) 2007 Corton-Charlemagne 1413 1996 Griotte-Chambertin (241) 1985 Chambertin (229) 2008 Corton-Charlemagne 772, 1416 1997 Griotte-Chambertin (241) 1990 Chambertin (229) 2008 Criots-Bâtard-Montrachet (1419) 1988 Charmes-Chambertin (229) 1999 Montrachet 1193 1983 Clos de la Roche (229) Domaine des Chézeaux (Ponsot) 2002 Montrachet 1195, (1417) 1983 Latricières-Chambertin (229) 2005 Montrachet 1411 1990 Chambertin 564 1978 Volnay (229) 2008 Montrachet 773 1990 Griotte-Chambertin (241), 572 2007 Puligny-Montrachet, Clos de la Mouchère 1414 1991 Griotte-Chambertin (241) 2008 Puligny-Montrachet, Clos de la Mouchère 305, 774, (1420) Alain Burguet 2010 Puligny-Montrachet, Clos de la Mouchère 612 1999 Gevrey-Chambertin, Mes Favorites, Vieilles Vignes (253) Jérôme Chézeaux 2004 Puligny-Montrachet, Les Caillerets (1431) 2006 Gevrey-Chambertin, Mes Favorites, Vieilles Vignes 1306 2008 Vosne-Romanée, Les Chaumes 1176 2008 Puligny-Montrachet, Les Pucelles (1420) 1998 Gevrey-Chambertin, Vieilles Vignes (253), 944 2011 Volnay, Les Caillerets (718) 2012 Volnay, Les Caillerets (718) Château de Chorey - Domaine Jacques 2005 Volnay, Les Fremiets 1143 Edouard Bryczek Germain 2009 Volnay, Les Fremiets 1145 2011 Morey-Saint-Denis, Cuvée du Pape Jean Paul II (716) 2010 Volnay, Les Fremiets 1148 2007 Beaune, Tante Berthe 691 2011 Volnay, Les Fremiets 1147 2012 Volnay, Santenots 708 Jacques Cacheux et Fils Bruno Clair 2005 Echézeaux 216 1990 Chambertin, Clos de Bèze (243) 2009 Echézeaux (276) Jean-Marc Boillot 2012 Chambertin, Clos de Bèze 33, 220 2010 Echézeaux (276) 1990 Gevrey-Chambertin, 1er Cru (243) 1994 Bâtard-Montrachet (998) 2006 Echézeaux, Cuvée Talon Casse (274) 2006 Gevrey-Chambertin, Clos St-Jacques 760 2006 Pommard, Jarollières 24 2006 Vosne-Romanée, La Croix Rameau (274) 2012 Gevrey-Chambertin, Clos St-Jacques 34 Lucien Boillot Louis Carillon Clair-Daü 2009 Gevrey-Chambertin, Les Cherbaudes 700 2009 Bienvenues-Bâtard-Montrachet 389 1969 Bonnes-Mares 553 1983 Bonnes-Mares (231) Jean-Claude Boisset Sylvain Cathiard 1969 Chambertin, Clos de Bèze 554 1983 Chambertin, Clos de Bèze (231) 2005 Chambertin 1228 2009 Chambolle-Musigny, Clos de l’Orme 1237 1983 Gevrey-Chambertin, Clos St-Jacques (231) 2005 Clos de la Roche 1229 2011 Nuits-St-Georges 1001 1983 Gevrey-Chambertin, Les Cazetiers (231) 2010 Nuits-St-Georges, Aux Thorey 1000 1983 Musigny (231) Bonneau du Martray 2012 Nuits-St-Georges, Aux Thorey (278) 2011 Nuits-St-Georges, Murgers 1002, 1003 1996 Corton-Charlemagne 288 1998 Romanée-St-Vivant 1297 Bruno Clavelier 2005 Corton-Charlemagne 858 2003 Romanée-St-Vivant 1285 2008 Corton-Charlemagne 865 2010 Chambolle-Musigny, La Combe d’Orveau, Vieilles 2012 Romanée-St-Vivant (278) 2009 Corton-Charlemagne 874 Vignes 1130 2009 Vosne-Romanée 1238 2010 Vosne-Romanée (277) Bouchard Père et Fils 2012 Vosne-Romanée (278) Coche-Dury 2002 Vosne-Romanée, Aux Reignots 678 2005 Chambertin, Clos de Bèze (268) 2011 Bourgogne Blanc (319) 2012 Vosne-Romanée, Aux Reignots (278) 1995 Chevalier-Montrachet (310) 2012 Bourgogne Blanc (319) 2009 Vosne-Romanée, En Orveaux 999 2004 Chevalier-Montrachet 1428 1986 Corton-Charlemagne 597 2010 Vosne-Romanée, En Orveaux (277) 2006 Chevalier-Montrachet 781 1992 Corton-Charlemagne 604 2012 Vosne-Romanée, En Orveaux (278) 2008 Chevalier-Montrachet (310) 1995 Corton-Charlemagne 605 2002 Vosne-Romanée, Malconsorts 676 2005 Chevalier-Montrachet, La Cabotte 777 1999 Corton-Charlemagne 1274 2010 Vosne-Romanée, Malconsorts (277) 2006 Chevalier-Montrachet, La Cabotte 782 2002 Corton-Charlemagne 611 2011 Vosne-Romanée, Malconsorts 704, 705, 1332 2009 Chevalier-Montrachet, La Cabotte 786 2006 Corton-Charlemagne 299, 1317, 1391 2012 Vosne-Romanée, Malconsorts (278), 1244 1999 Corton-Charlemagne 289 2011 Corton-Charlemagne 1249, 1250 2014 Vosne-Romanée, Malconsorts 1004 2004 Corton-Charlemagne 427, 1187 2004 Meursault 1336 2005 Corton-Charlemagne 778, 1188, 1429 2011 Meursault 1251 2006 Corton-Charlemagne 783, 1189, (1430) Maison Champy 2001 Meursault, Les Caillerets 1314 2007 Corton-Charlemagne 1190 2005 Meursault, Les Caillerets 1388 2009 Charmes-Chambertin (767) 2008 Corton-Charlemagne 1191 2004 Meursault, Les Perrières 1387 2006 Echézeaux (767) 2009 Corton-Charlemagne 787 2005 Meursault, Les Perrières 1389 2009 Gevrey-Chambertin, Lavaux St-Jacques (769) 2010 Corton-Charlemagne 1192 2006 Meursault, Les Perrières 1390 1996 Mazis-Chambertin, Hospice de Beaune, Cuvée 1993 La Romanée 321, 1149 2008 Meursault, Les Perrières 351, 388 Madeleine Collignon 203 1999 La Romanée 1150 2004 Meursault, Les Rougeots 348 2002 La Romanée 1152, 1283 2001 Puligny-Montrachet, Les Enseignères 292 1985 Mazis-Chambertin, Hospice de Beaune, Cuvée Chandon de Briailles Madeleine Collignon 558 2005 Corton-Bressandes 684 Marc Colin 2004 Meursault, Les Perrières (1430) 2010 Corton-Bressandes (715) 2005 Meursault, Les Perrières 779 1999 Montrachet 1038 2000 Montrachet 1186 2005 Montrachet 861 2005 Montrachet 780 Chartron et Trébuchet 2006 Montrachet 784 1999 Bâtard-Montrachet (313) Colin-Deleger 2007 Montrachet 785 1999 Chevalier-Montrachet, Clos des Chevaliers (313) 2000 Chevalier-Montrachet (998) 1999 Volnay, Les Caillerets, Ancienne Cuvée Carnot 1151 1999 Corton-Charlemagne (313) 2000 Puligny-Montrachet, La Trufﬁ ère (998) 2009 Volnay, Les Caillerets, Ancienne Cuvée Carnot 1153 2000 Puligny-Montrachet, Clos du Cailleret (313) 2000 Puligny-Montrachet, Les Demoiselles (998) 2010 Volnay, Les Caillerets, Ancienne Cuvée Carnot 1182 2005 Vosne-Romanée, Les Suchots 757 Robert Chevillon 2006 Vosne-Romanée, Malconsorts (268) Pierre-Yves Colin-Morey 2005 Nuits-St-Georges, Les Cailles (147), 686 2013 Chassagne-Montrachet, Chenevottes 1362, 1363 2005 Nuits-St-Georges, Les Perrières (147) 2004 Chevalier-Montrachet 1138

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 117 COMPLETEGROWER INDEX INDEX

2005 Chevalier-Montrachet 1139 2005 Chambertin, Clos de Bèze (1384) 2000 Charmes-Chambertin (1183) 2011 Corton-Charlemagne (320) 2012 Chambolle-Musigny, Les Amoureuses 1409 2001 Charmes-Chambertin (1185) 2012 Corton-Charlemagne (320) 1985 Charmes-Chambertin (235) 2003 Charmes-Chambertin (1185), 1284 2013 Meursault, Les Perrières (1365) 2012 Charmes-Chambertin 1346 2005 Gevrey-Chambertin, Coeur du Roy, Très Vieilles Vignes

GROWER INDEX GROWER 2013 Puligny-Montrachet, Champs-Gains 1364 2012 Clos de la Roche 1347 (273) 2013 Puligny-Montrachet, La Garenne (1365) 2012 Clos Saint-Denis 1348 2006 Gevrey-Chambertin, Lavaux St-Jacques 1235 2005 Clos Vougeot 98 2011 Gevrey-Chambertin, Les Champeaux, Vieilles Vignes 218 Jean-Jacques Confuron 2010 Clos Vougeot (1357), 1408 2005 Gevrey-Chambertin, Les Evocelles, Vieilles Vignes (273) 2009 Côte de Beaune-Villages Rouge (979) 2011 Gevrey-Chambertin, Les Evocelles, Vieilles Vignes 219 1990 Clos Vougeot (244) 2009 Côte de Nuits-Villages (979) 1999 Gevrey-Chambertin, Vieilles Vignes 1224 1991 Clos Vougeot (244) 1985 Echézeaux (235) 2005 Mazis-Chambertin, Vieilles Vignes (273) 1995 Clos Vougeot (244) 1985 Gevrey-Chambertin (235) 2009 Mazis-Chambertin, Vieilles Vignes 1128 1990 Romanée-St-Vivant (244), 574 2002 Grands-Echézeaux 1377 2013 Mazis-Chambertin, Vieilles Vignes 1021 1995 Romanée-St-Vivant (244) 2005 Grands-Echézeaux 99 2005 Mazoyères-Chambertin (271) 1999 Romanée-St-Vivant 948 2009 Grands-Echézeaux 958 2013 Mazoyères-Chambertin 1022 2009 Vosne-Romanée, Beaux Monts (714) 2009 Meursault, Les Perrières 877 2005 Vosne-Romanée, Vieilles Vignes (271) 2012 Meursault, Les Perrières 1361 Jacky Confuron-Cotétidot 1989 Montrachet, Marquis de Laguiche 601, 602 Domaine Dujac 2002 Montrachet, Marquis de Laguiche 329, 330, 346 2009 Vosne-Romanée, Les Suchots (714) 2004 Montrachet, Marquis de Laguiche 46 1985 Bonnes-Mares 134 2005 Montrachet, Marquis de Laguiche 862 2011 Chambertin 379 Domaine de Courcel 1988 Morey-Saint-Denis, Clos Sorbè 393 2013 Chambolle-Musigny, Les Gruenchers (982) 2001 Musigny (263) 2012 Charmes-Chambertin 187 1990 Pommard, Grand Clos des Epenots (242) 2002 Musigny 96, (263) 1982 Clos de la Roche (192) 2007 Pommard, Grand Clos des Epenots 1174 2005 Musigny 100 1985 Clos de la Roche 1341 1990 Pommard, Rugiens (242) 2009 Musigny 959 1988 Clos de la Roche (192) 1990 Clos de la Roche (192) Michel Coutoux Drouhin-Laroze 1991 Clos de la Roche (192) 1993 Clos de la Roche (192) 1999 Montrachet 291 2003 Bonnes-Mares 1202 1999 Clos de la Roche (144), 947 2003 Chambertin, Clos de Bèze 1203 2000 Clos de la Roche 1375 Pierre Damoy 2003 Chapelle-Chambertin 1204 2003 Clos de la Roche 1303 2003 Clos Vougeot 1205 2007 Clos de la Roche 761 2005 Chambertin 680 2003 Musigny 1206 2008 Clos de la Roche 1016 2012 Chambertin (1335) 2011 Clos de la Roche 380, 963, 1344 2012 Chambertin, Clos de Bèze (1335) David Duband 2012 Clos de la Roche 188 2013 Clos de la Roche (982) Vincent Dancer 2006 Charmes-Chambertin 1231 1985 Clos Saint-Denis 135 2006 Clos de la Roche 1232 2004 Chevalier-Montrachet (55) 2011 Clos Saint-Denis 381 2006 Clos Vougeot 1233 2013 Clos Saint-Denis (982) 2006 Echézeaux 1234 1999 Echézeaux (144) René et Vincent Dauvissat 2011 Echézeaux 382 2000 Chablis, Les Preuses (400) Bernard Dugat 2012 Echézeaux 189 2005 Gevrey-Chambertin, Combottes 1374 1990 Charmes-Chambertin 565 Vincent Dauvissat 2012 Gevrey-Chambertin, Combottes 190 2006 Morey-Saint-Denis, 1er Cru (768) 2005 Chablis, La Forest 151 Claude Dugat 2008 Morey-Saint-Denis, 1er Cru 764 2007 Chablis, La Forest (1426) 2012 Morey-Saint-Denis, 1er Cru 191, (768) 2000 Chapelle-Chambertin (1308) 2008 Chablis, La Forest (1427) 2013 Morey-Saint-Denis, 1er Cru (768) 1990 Charmes-Chambertin (239), 477 2011 Chablis, La Forest (401) 2013 Vosne-Romanée, Beaux Monts 1356 1992 Charmes-Chambertin 661 2002 Chablis, Les Clos (152) 2007 Vosne-Romanée, Malconsorts 377, 378 1995 Charmes-Chambertin 480, 481 2005 Chablis, Les Clos 47, 726 2011 Vosne-Romanée, Malconsorts 383 1996 Charmes-Chambertin 483, 484 2007 Chablis, Les Clos 1421 2012 Vosne-Romanée, Malconsorts 1020 2000 Charmes-Chambertin (1308) 2008 Chablis, Les Clos 1423 2013 Vosne-Romanée, Malconsorts (982) 2005 Charmes-Chambertin 215 2009 Chablis, Les Clos (1041) 2011 Charmes-Chambertin 882 2010 Chablis, Les Clos (1041) 2012 Charmes-Chambertin 1243 René Engel 2011 Chablis, Les Clos (1041) 1999 Gevrey-Chambertin (884) 2012 Chablis, Les Clos (1041) 1991 Clos Vougeot (969) 2000 Gevrey-Chambertin 1436 2013 Chablis, Les Clos (1041) 1996 Clos Vougeot (251), (969) 2001 Gevrey-Chambertin 1439 2004 Chablis, Les Preuses (1041) 1997 Clos Vougeot (251) 2008 Gevrey-Chambertin (885) 2005 Chablis, Les Preuses 48, 727, 1246 1999 Clos Vougeot (969) 2009 Gevrey-Chambertin (886) 2007 Chablis, Les Preuses 728, 1422, (1426) 2003 Clos Vougeot 1441 2010 Gevrey-Chambertin (887) 2008 Chablis, Les Preuses 729, 1424, 1425 1996 Echézeaux (251) 2011 Gevrey-Chambertin (888) 2009 Chablis, Les Preuses (1041) 1996 Grands-Echézeaux (251) 2012 Gevrey-Chambertin 371 2010 Chablis, Les Preuses (1041) 1997 Grands-Echézeaux (251) 1990 Gevrey-Chambertin, 1er Cru (239) 2008 Chablis, Séchets (1427) 1999 Vosne-Romanée (969), 1435 2000 Gevrey-Chambertin, 1er Cru (262), (885) 2008 Chablis, Vaillons (1427) 2000 Vosne-Romanée 1437 2001 Gevrey-Chambertin, 1er Cru (262) 1996 Vosne-Romanée, Brûlées (251) 2009 Gevrey-Chambertin, 1er Cru (886) 2003 Vosne-Romanée, Brûlées 1443 Dauvissat-Camus 2011 Gevrey-Chambertin, 1er Cru (888) 1999 Gevrey-Chambertin, Lavaux St-Jacques (884) 2000 Chablis, La Forest (152) Arnaud Ente 2002 Chablis, La Forest 148, 149, 150, (453) 2004 Gevrey-Chambertin, Lavaux St-Jacques (885) 2002 Chablis, Les Clos (453) 2009 Gevrey-Chambertin, Lavaux St-Jacques (886) 2010 Meursault 719, 719 2007 Chablis, Les Clos 450, 451 2010 Gevrey-Chambertin, Lavaux St-Jacques (887) 2007 Meursault, Clos des Ambres (723) 2002 Chablis, Les Preuses (453) 2011 Gevrey-Chambertin, Lavaux St-Jacques (888) 2008 Meursault, Clos des Ambres (723) 2013 Gevrey-Chambertin, Lavaux St-Jacques 372 2011 Meursault, Clos des Ambres 721 1990 Griotte-Chambertin 478, 479 Joseph Drouhin 1996 Meursault, Gouttes d’Or (1320) 1995 Griotte-Chambertin 482 2002 Meursault, Gouttes d’Or 1136 2009 Beaune Blanc, Clos des Mouches 869 2011 Griotte-Chambertin 883 2002 Meursault, La Sève du Clos 1137 2010 Beaune Rouge, Clos des Mouches 1407 2010 Meursault, La Sève du Clos 720 2005 Bonnes-Mares 97 Domaine Bernard Dugat-Py 2011 Meursault, La Sève du Clos 722 1985 Chambertin (235), 336 1999 Puligny-Montrachet, Les Referts (1320) 2002 Chambertin, Clos de Bèze 1339, 1376 1998 Charmes-Chambertin (1183) 2011 Volnay, Santenots du Milieu (718)

118 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 GROWER INDEX

COMPLETEGROWER INDEX INDEX

Frédéric Esmonin 2012 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes Henri Gouroux 35, 621 2005 Chambertin (712) 2013 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 1972 Echézeaux 198 2005 Gevrey-Chambertin, Estournelles St.-Jacques (713) 890, (1360) 2005 Gevrey-Chambertin, Lavaux St-Jacques (713) 2014 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 1012 Jean Grivot 2005 Ruchottes-Chambertin 688, (712) 2015 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 1051 1995 Echézeaux 1161 2008 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 385 1985 Richebourg 559 Sylvie Esmonin 2010 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes (623) 1999 Richebourg 579 2012 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 622 1996 Gevrey-Chambertin, Clos St-Jacques 1433 2008 Richebourg 1127 2013 Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 891 2000 Gevrey-Chambertin, Clos St-Jacques (975) 2009 Richebourg 1129 2010 Gevrey-Chambertin, Les Champeaux, Vieilles Vignes (623) 2005 Gevrey-Chambertin, Clos St-Jacques 341 2006 Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes (893) 2009 Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes 617 Robert Grofﬁ er Père et Fils Domaine Faiveley 2010 Gevrey-Chambertin, Les Cherbaudes, Vieilles Vignes (623) 1995 Bonnes-Mares (971) 2009 Gevrey-Chambertin, Les Goulots, Vieilles Vignes 618 2009 Chambertin, Clos de Bèze 957 1996 Bonnes-Mares (971) 2010 Gevrey-Chambertin, Les Goulots, Vieilles Vignes (623) 2012 Corton, Clos des Cortons Faiveley 964 1999 Bonnes-Mares 624 2015 Gevrey-Chambertin, Vieilles Vignes 1047, 1048 2009 Corton-Charlemagne 875 2002 Bonnes-Mares 1263 1995 Griotte-Chambertin, Vieilles Vignes 889 2005 Bonnes-Mares 21, 138 2002 Griotte-Chambertin, Vieilles Vignes 1300, 1301 2009 Bonnes-Mares 28, 29, 627 Joseph Faiveley 2004 Griotte-Chambertin, Vieilles Vignes 614 1997 Chambolle-Musigny, Les Amoureuses (971) 2005 Griotte-Chambertin, Vieilles Vignes 616 1978 Chambertin, Clos de Bèze 555 1998 Chambolle-Musigny, Les Amoureuses (971) 2008 Griotte-Chambertin, Vieilles Vignes 343 1985 Chambertin, Clos de Bèze (234), 556 1999 Chambolle-Musigny, Les Amoureuses 625 2013 Griotte-Chambertin, Vieilles Vignes 892, 1007, (1360) 2002 Chambertin, Clos de Bèze 737 2002 Chambolle-Musigny, Les Amoureuses 626 2015 Griotte-Chambertin, Vieilles Vignes 1052 2003 Chambertin, Clos de Bèze 740 2009 Chambolle-Musigny, Les Amoureuses 628 2011 Vougeot, Les Petits Vougeots, Vieilles Vignes 1005 2005 Chambertin, Clos de Bèze 418 1999 Chambolle-Musigny, Les Sentiers (971) 1990 Clos de la Roche (245) 2013 Vougeot, Les Petits Vougeots, Vieilles Vignes (1360) 1988 Corton, Clos des Cortons Faiveley (741), 1223 Anne Gros 1999 Corton, Clos des Cortons Faiveley (741) Jean-Marie Fourrier 2002 Corton, Clos des Cortons Faiveley (741) 2013 Chambertin, Clos de Bèze, Vieilles Vignes 1006 1996 Clos Vougeot, Le Grand Maupertui 1162 2005 Corton, Clos des Cortons Faiveley 141 2015 Chambertin, Clos de Bèze, Vieilles Vignes 1044 1998 Clos Vougeot, Le Grand Maupertui (1184) 2005 Echézeaux 420 2014 Chambertin, Vieilles Vignes 1010, 1011 1999 Clos Vougeot, Le Grand Maupertui (1184) 1990 Gevrey-Chambertin, Les Cazetiers (245) 2015 Chambertin, Vieilles Vignes 1042, 1043 2002 Clos Vougeot, Le Grand Maupertui 207 1985 Latricières-Chambertin (234) 2015 Chambolle-Musigny, Les Amoureuses, Vieilles Vignes 1045 2003 Clos Vougeot, Le Grand Maupertui (975) 1987 Latricières-Chambertin (234) 2013 Latricières-Chambertin, Vieilles Vignes 1008, 1009 2005 Clos Vougeot, Le Grand Maupertui 952 2002 Latricières-Chambertin 738 2015 Latricières-Chambertin, Vieilles Vignes 1046 2008 Clos Vougeot, Le Grand Maupertui 1175 2005 Latricières-Chambertin 421, (743) 2009 Clos Vougeot, Le Grand Maupertui 1177 1999 Mazis-Chambertin (742) Jean-Noël Gagnard 1999 Richebourg 492 2002 Mazis-Chambertin 739 2009 Richebourg (1357) 2003 Mazis-Chambertin (742) 1989 Bâtard-Montrachet (998) 2005 Mazis-Chambertin 422, (743) 2008 Bâtard-Montrachet 864 Domaine Anne & François Gros 1990 Morey-Saint-Denis, Clos des Ormes (245) 2009 Bâtard-Montrachet 870 1990 Nuits-St-Georges, Clos de la Maréchale (245) 1990 Richebourg 488 Gagnard-Delagrange Domaine William Fèvre 2008 Bâtard-Montrachet (317) Domaine A.-F. Gros (Anne-Françoise Gros) 2002 Chablis, Bougros 154 2008 Chassagne-Montrachet, Boudriottes (317) 1990 Richebourg 487 2005 Chablis, Bougros 296 2008 Chassagne-Montrachet, Morgeot (317) 1999 Richebourg 491 2008 Chablis, Bougros Côte de Bouguerots (1432) 1993 Montrachet (998) 2001 Richebourg 1166 2002 Chablis, Les Clos (428) 2005 Chablis, Les Clos (1200) Dominique Gallois Jean Gros 2006 Chablis, Les Clos (1200) 2012 Gevrey-Chambertin, Combe Aux Moines 706 2007 Chablis, Les Clos (1201) 1990 Richebourg 490 2008 Chablis, Les Clos 1197 2009 Chablis, Les Clos (1201) Alex Gambal Domaine Louis Gros 2004 Chablis, Les Preuses 156 1999 Clos Vougeot (260) 1949 Richebourg (Negociant-bottled) 485 2005 Chablis, Les Preuses (353) 1999 Mazis-Chambertin (260) 2007 Chablis, Les Preuses (1432) 2008 Chablis, Les Preuses (1432) Michel Gros 2008 Chablis, Vaillons 301 Geantet-Pansiot 2009 Vosne-Romanée, Brûlées 1178 2002 Chablis, Valmur (428) 2009 Chambolle-Musigny, Les Feusselottes (275) 2008 Chablis, Vaulorent 302, 303 2009 Charmes-Chambertin (275) Gros Frère et Soeur 2009 Gevrey-Chambertin, Les Poissenots (275) Fontaine-Gagnard 1983 Clos Vougeot (224) 1964 Clos Vougeot, Musigni (224) 2002 Bâtard-Montrachet 376 Vincent Girardin 1990 Clos Vougeot, Musigni 486 2008 Chassagne-Montrachet, Les Caillerets 399 2006 Corton-Charlemagne 49 2002 Grands-Echézeaux 1265 2008 Chassagne-Montrachet, Vergers 304 2002 Corton-Charlemagne, Cuvée Quintessence 294 1990 Richebourg 489 2002 Richebourg 1267 Domaine Forey Père et Fils Camille Giroud 2005 Richebourg 23 1964 Vosne-Romanée (224) 2002 Vosne-Romanée, Les Petits Monts 677 1978 Chambolle-Musigny, 1er cru (225) 2005 Chapelle-Chambertin (269) Domaine Fourrier 1978 Charmes-Chambertin (225) Hudelot-Noëllat 2005 Charmes-Chambertin (269) 2010 Clos Vougeot 896 2005 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes (711) 1978 Clos Saint-Denis (225) 2012 Clos Vougeot 899 2010 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes 619 1988 Corton-Charlemagne (997) 2015 Clos Vougeot 1053, 1054 2013 Chambolle-Musigny, Les Gruenchers, Vieilles Vignes (893) 1976 Gevrey-Chambertin, Lavaux St-Jacques (225) 2015 Nuits-St-Georges, Murgers 1055, 1056 2013 Chambolle-Musigny, Vieilles Vignes (893) 1976 Gevrey-Chambertin, Les Cazetiers (225) 2005 Richebourg 632 2015 Gevrey-Chambertin, Clos St-Jacques, Cuvée Centenaire 2010 Richebourg 897 1049, 1050 2015 Richebourg 1057 2005 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 615 Henri Gouges 2001 Romanée-St-Vivant 1298 2008 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 342 1996 Nuits-St-Georges, Les St-Georges 1400 2002 Romanée-St-Vivant 629 2011 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 620 2001 Nuits-St-Georges, Les St-Georges 666

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 119 COMPLETEGROWER INDEX INDEX

2003 Romanée-St-Vivant 631 Michel Lafarge 2012 Saint-Aubin, En Remilly (735) 2005 Romanée-St-Vivant 633 2012 Saint-Aubin, La Princée (735) 2009 Romanée-St-Vivant 894 2005 Beaune Rouge, Les Aigrots 1444 2010 Romanée-St-Vivant 1307 2006 Volnay (1447) 1997 Volnay, 1er Cru 942 Louis Latour GROWER INDEX GROWER 2015 Romanée-St-Vivant 1058, 1059 2002 Vosne-Romanée, Beaux Monts 630 1999 Volnay, 1er Cru (974) 1976 Bonnes-Mares (226) 2012 Vosne-Romanée, Beaux Monts 900 2006 Volnay, 1er Cru (1447) 1978 Charmes-Chambertin (226) 2009 Vosne-Romanée, Les Suchots 895 1997 Volnay, Clos des Chênes (974) 1978 Corton, Clos de la Vigne au Saint (226) 2012 Vosne-Romanée, Les Suchots 901 2007 Volnay, Vendange Sélectionnées 1445 1978 Corton-Bressandes (226) 2015 Vosne-Romanée, Les Suchots 1061 1989 Corton-Charlemagne 442 2010 Vosne-Romanée, Malconsorts 898 Comtes Lafon 2004 Corton-Charlemagne (56) 2015 Vosne-Romanée, Malconsorts 1060 2005 Corton-Charlemagne (56) 2007 Meursault (734) 2015 Vougeot, Les Petits Vougeots 1062 1978 Gevrey-Chambertin (226) 1986 Meursault, Clos de la Barre (452) 1989 Montrachet 599 1988 Meursault, Clos de la Barre (308) Humbert Frères 2003 Romanée-St-Vivant, Les Quatre Journaux 19 1990 Meursault, Clos de la Barre (308) 1978 Volnay, 1er Cru (226) 1999 Charmes-Chambertin (975) 2000 Meursault, Clos de la Barre (1319) 2005 Meursault, Clos de la Barre (734) 2008 Meursault, Clos de la Barre 802 Pierre Latour Louis Jadot 2009 Meursault, Clos de la Barre (734), 805 1949 Volnay, Les Caillerets (222) 2009 Bâtard-Montrachet (57) 1988 Meursault, Gouttes d’Or (308) 1953 Volnay, Les Caillerets (222) 1990 Beaune, Bressandes (238) 2000 Meursault, Gouttes d’Or (1319) 1990 Beaune, Chouacheux (238) 1986 Meursault, Les Charmes (452) Latour-Giraud 1990 Beaune, Clos des Couchereaux (238) 1995 Meursault, Les Charmes (1319) 1990 Beaune, Clos des Ursules (238) 2005 Meursault, Les Charmes (809), (1392) 2010 Meursault, Les Genevrières 1141 1997 Bonnes-Mares 411 2008 Meursault, Les Charmes (810) 2002 Bonnes-Mares 414 2009 Meursault, Les Charmes 804 Dominique Laurent 2005 Bonnes-Mares 101, 102 2001 Meursault, Les Genevrières (734) 2005 Chambertin, Clos de Bèze 103, 104 2008 Meursault, Les Genevrières (810) 1999 Clos Vougeot (256) 2003 Chambolle-Musigny, Les Fuées (749) 1986 Meursault, Les Perrières (452) 2012 Clos Vougeot, Vieilles Vignes, Sui Generis 1349, 1350 2009 Chambolle-Musigny, Les Fuées 746 2005 Meursault, Les Perrières (809) 2002 Grands-Echezeaux, Vieilles Vignes 1266 2002 Chapelle-Chambertin (978) 2007 Meursault, Les Perrières 801 1999 Mazis-Chambertin, Cuvée ‘B’ (256) 2005 Chapelle-Chambertin (1384) 2008 Meursault, Les Perrières (810) 1996 Nuits-St-Georges, Série Rare Assortment 410 2012 Chapelle-Chambertin (978) 2009 Meursault, Les Perrières 806 2003 Charmes-Chambertin (749) 1989 Montrachet 598 Domaine Lécheneaut 2005 Chevalier-Montrachet, Les Demoiselles 788 2000 Montrachet 795 1999 Clos de la Roche (976) 2005 Chevalier-Montrachet, Les Demoiselles 789 2001 Montrachet 796 2002 Clos de la Roche (976) 2006 Chevalier-Montrachet, Les Demoiselles 790 2002 Montrachet 295, 797 2002 Nuits-St-Georges, Les Damodes (266) 2007 Chevalier-Montrachet, Les Demoiselles (55) 2004 Montrachet 798 2002 Nuits-St-Georges, Les Pruliers (266) 2008 Chevalier-Montrachet, Les Demoiselles 791 2005 Montrachet 799 2009 Chevalier-Montrachet, Les Demoiselles 793 2006 Montrachet 800 2012 Clos Saint-Denis 1383 2008 Montrachet 803 Domaine Leﬂ aive 1996 Clos Vougeot 408 2009 Montrachet 807 1983 Bâtard-Montrachet 440 2002 Corton-Charlemagne 426 2010 Montrachet 808 1996 Bâtard-Montrachet (284), 606 2008 Corton-Charlemagne 792 1995 Volnay, Clos des Chênes (970) 1999 Bâtard-Montrachet 37 1985 Corton-Pougets (233) 1988 Volnay, Santenots du Milieu (237) 2004 Bâtard-Montrachet (44), 983 1985 Gevrey-Chambertin, Clos St-Jacques (233) 1989 Volnay, Santenots du Milieu (237) 2005 Bâtard-Montrachet 331, 386, 812 2005 Gevrey-Chambertin, Clos St-Jacques 105, 106, 744 1990 Volnay, Santenots du Milieu (237) 2006 Bâtard-Montrachet 985 2006 Gevrey-Chambertin, Clos St-Jacques (750) 1991 Volnay, Santenots du Milieu (237) 2007 Bâtard-Montrachet 815 2007 Gevrey-Chambertin, Clos St-Jacques (750) 1995 Volnay, Santenots du Milieu (970) 2008 Bâtard-Montrachet 818 2009 Gevrey-Chambertin, Clos St-Jacques 747 2002 Volnay, Santenots du Milieu 214 2009 Bâtard-Montrachet 828, 1140 2009 Montrachet 794 2005 Volnay, Santenots du Milieu (1392) 1996 Bienvenues-Bâtard-Montrachet (284) 2005 Musigny 107 2004 Bienvenues-Bâtard-Montrachet 1316 2006 Vosne-Romanée, Beaux Monts (750) François Lamarche 2005 Bienvenues-Bâtard-Montrachet 813, 984 2005 Vosne-Romanée, Les Suchots 745 2007 Bienvenues-Bâtard-Montrachet 333 2009 Vosne-Romanée, Les Suchots 748 2015 Clos Vougeot 1063, 1064 2004 Echézeaux 20 2008 Bienvenues-Bâtard-Montrachet 819, 820 2015 Echézeaux 1065, 1066 1983 Chevalier-Montrachet 441 Henri Jayer 2012 Grands-Echézeaux 1352 1996 Chevalier-Montrachet 280 2000 Chevalier-Montrachet 153, 1039 1985 Echézeaux 493 2015 Grands-Echézeaux 1079 2004 Chevalier-Montrachet 811 1992 Vosne-Romanée 662 2011 La Grande Rue 1207, 1208, 1209 2005 Chevalier-Montrachet 349, 387 1990 Vosne-Romanée, Beaux Monts 500 2012 La Grande Rue 1210, 1211, 1212, 1213 2007 Chevalier-Montrachet 816 1985 Vosne-Romanée, Cros Parantoux 497, 498 2015 La Grande Rue 1067, 1068, 1069, 1070, 1071 2008 Chevalier-Montrachet 282, 821, 986 1990 Vosne-Romanée, Cros Parantoux 501, 502 2015 La Grande Rue, Cuvée 59 1072, 1073, 1074, 1075, 1076, 1077, 1078 2009 Chevalier-Montrachet 40, 829 2010 Chevalier-Montrachet 730 Henri Jayer for Georges Jayer 2012 Vosne-Romanée, Malconsorts 1353 2015 Vosne-Romanée, Malconsorts 1080 2014 Meursault, Sous le Dos d’Ane 1410 1985 Echézeaux 494, 495, 496 2005 Montrachet 281 2006 Montrachet 814 1990 Echézeaux 499 Domaine des Lambrays 2000 Echézeaux 205 2007 Montrachet 817 1983 Clos des Lambrays (232) 2008 Montrachet 822 2009 Montrachet 830 Lucien Jayer 1989 Clos des Lambrays (232) 1996 Clos des Lambrays 663 2010 Montrachet 835 1990 Echézeaux 569 1999 Clos des Lambrays (232) 1996 Puligny-Montrachet, Clavoillon (285), (990) 1985 Vosne-Romanée, Beaux Monts 560, 561 2002 Clos des Lambrays 1264 1998 Puligny-Montrachet, Clavoillon (990) 2005 Clos des Lambrays 681, 955 1999 Puligny-Montrachet, Clavoillon (990) Antoine Jobard 2012 Clos des Lambrays 221 2004 Puligny-Montrachet, Clavoillon (991) 2013 Clos des Lambrays 1245 2005 Puligny-Montrachet, Clavoillon 332, (991) 2012 Meursault, Les Charmes 733 2007 Puligny-Montrachet, Clavoillon (992) Hubert Lamy 2008 Puligny-Montrachet, Clavoillon 823, 987 François Jobard 2009 Puligny-Montrachet, Clavoillon (44), 831 2006 Criots-Bâtard-Montrachet 1318 2010 Puligny-Montrachet, Clavoillon 836 1990 Meursault, Les Genevrières 424 2012 Saint-Aubin, Clos du Meix (735) 2009 Puligny-Montrachet, Les Combettes 390, 832

120 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 GROWER INDEX

COMPLETEGROWER INDEX INDEX

2006 Puligny-Montrachet, Les Folatières (840) 1996 Romanée-St-Vivant 1111 Lucie et Auguste Lignier 2007 Puligny-Montrachet, Les Folatières (840) 2006 Romanée-St-Vivant 1118 2008 Puligny-Montrachet, Les Folatières 824, 825 1990 Savigny-lès-Beaune, Les Narbantons 525 2005 Clos de la Roche 756, 954 2009 Puligny-Montrachet, Les Folatières 833 1993 Volnay, Santenots 639 2010 Puligny-Montrachet, Les Folatières 41, 837 1998 Volnay, Santenots du Milieu (654) Virgile Lignier 2011 Puligny-Montrachet, Les Folatières 838 1990 Vosne-Romanée, Beaux Monts (196), 437, 526 2003 Morey-Saint-Denis, Faconnières 1442 2012 Puligny-Montrachet, Les Folatières 839 1995 Vosne-Romanée, Beaux Monts 1322 1996 Puligny-Montrachet, Les Pucelles (285), 609 1996 Vosne-Romanée, Beaux Monts 1282 1998 Puligny-Montrachet, Les Pucelles (286) 1998 Vosne-Romanée, Beaux Monts 647 Lignier-Michelot 2002 Puligny-Montrachet, Les Pucelles (286) 1999 Vosne-Romanée, Beaux Monts 413, 1112 2012 Morey-Saint-Denis, Chenevery (716) 2005 Puligny-Montrachet, Les Pucelles 38, (992) 2000 Vosne-Romanée, Beaux Monts 651 2012 Morey-Saint-Denis, Faconnières (716) 2006 Puligny-Montrachet, Les Pucelles (44) 2002 Vosne-Romanée, Beaux Monts 415, 1116, 1159 2007 Puligny-Montrachet, Les Pucelles (992) 1989 Vosne-Romanée, Brûlées 514 2008 Puligny-Montrachet, Les Pucelles 39, 283, 826, 827 1990 Vosne-Romanée, Brûlées 527 Maison Frédéric Magnien 2009 Puligny-Montrachet, Les Pucelles 391, 834 1991 Vosne-Romanée, Brûlées 634, 938 2006 Bonnes-Mares 758 2010 Puligny-Montrachet, Les Pucelles 42, 43, 988 1998 Vosne-Romanée, Brûlées 648, 946 2005 Chablis, Les Clos 297 2014 Puligny-Montrachet, Les Pucelles 989 1990 Vosne-Romanée, Les Genevrières 1280 2006 Echézeaux 759 2009 Vosne-Romanée, Les Genevrières 1119 2002 Romanée-St-Vivant 213 Domaine Leroy Maison Leroy 2004 Bourgogne Rouge 652 Michel Magnien 1990 Chambertin 516 1978 Beaune, 1er cru (194) 2005 Clos de la Roche 1171 1994 Chambertin 640 1978 Beaune, Les Sizies (194) 2011 Chambertin 1120 1978 Beaune-Marconnets (194) 1996 Chambolle-Musigny, Les Charmes 1323 1990 Bourgogne Rouge 515 C. Marey & Liger Belair 1998 Chambolle-Musigny, Les Charmes 642 1985 Chambertin 510 1964 Clos Vougeot 1338 1999 Chambolle-Musigny, Les Fremières 1 1985 Chambolle-Musigny (195), (968) 1990 Clos de la Roche 517 1985 Gevrey-Chambertin, 1er Cru (195) Méo-Camuzet 1992 Clos de la Roche 635 1985 Gevrey-Chambertin, Lavaux St-Jacques (195) 1998 Clos de la Roche 643 1953 La Romanée 1289 1990 Clos Vougeot 1393 1999 Clos de la Roche 2 1962 La Romanée 506 1999 Clos Vougeot (255), (975) 1990 Clos Vougeot (196), 518 1971 Mazis-Chambertin 334 2005 Clos Vougeot 139, 140 1991 Clos Vougeot 1394 1985 Mazis-Chambertin, Hospice de Beaune, Cuvée 2012 Clos Vougeot 907, 1369, (1373) 1993 Clos Vougeot (197), 528 Madeleine Collignon 511, 512, 513 2013 Clos Vougeot (909) 1994 Clos Vougeot (197) 1996 Meursault, 1er Cru (311) 1999 Corton-Clos Rognets (145) 1996 Clos Vougeot 409 1999 Meursault, Les Genevrières 290 2010 Corton-Clos Rognets (715) 1999 Clos Vougeot 3, 136, 1110, 1154 1985 Nuits-St-Georges, La Richemone (195) 1999 Echézeaux, Les Rouges de Bas (145), (255) 2000 Clos Vougeot 1156 2009 Puligny-Montrachet, Sous le Puits 880 2008 Echézeaux, Les Rouges de Bas 1017 2001 Clos Vougeot 1157 1949 Richebourg 503, 504 2009 Echézeaux, Les Rouges de Bas 904 2011 Clos Vougeot 1121 1962 Richebourg 505 1990 Nuits-St-Georges, Boudots 1291 1992 Corton-Charlemagne 724 1962 Romanée-St-Vivant 507, 508 2011 Nuits-St-Georges, Boudots 1366 1996 Corton-Charlemagne (311) 1985 Volnay, Lassolle (968) 1999 Nuits-St-Georges, Murgers (255) 1993 Corton-Renardes (197) 1985 Volnay, Taillepieds (968) 2012 Nuits-St-Georges, Murgers (1373) 1994 Corton-Renardes (197) 2011 Richebourg 1367 1996 Corton-Renardes 1324 Maison Benjamin Leroux 2012 Richebourg 1370 1998 Corton-Renardes 644 2013 Richebourg (909) 2011 Corton-Renardes 1122 2009 Bâtard-Montrachet 871 2014 Richebourg 908 1990 Latricières-Chambertin 519 1997 Vosne-Romanée, Brûlées 902 2001 Latricières-Chambertin 1113 Comte Liger-Belair 1999 Vosne-Romanée, Brûlées 903 2002 Latricières-Chambertin 1114 2009 Vosne-Romanée, Brûlées 905, 1446 2006 Latricières-Chambertin 1117 2002 Comte Liger-Belair Assortment 672 2011 Vosne-Romanée, Brûlées 906 1989 Musigny 435 2003 Comte Liger-Belair Assortment 679 1992 Vosne-Romanée, Cros Parantoux 1013 1992 Musigny 636 2005 Comte Liger-Belair Assortment 683 2011 Vosne-Romanée, Cros Parantoux 1368 1999 Musigny 4 2003 Vosne-Romanée, Aux Reignots 1286 2012 Vosne-Romanée, Cros Parantoux 1371 1993 Nuits-St-Georges 438 2003 Vosne-Romanée, Clos du Château 1378 2013 Vosne-Romanée, Cros Parantoux 1023 1990 Nuits-St-Georges, Aux Allots (196) 2014 Vosne-Romanée, Cros Parantoux 1031 1999 Nuits-St-Georges, Aux Allots 649 Domaine Thibault Liger-Belair 2005 Vosne-Romanée, Les Chaumes 1230 2005 Nuits-St-Georges, Aux Allots 5 2007 Corton, Le Rognet 762 1990 Nuits-St-Georges, Boudots (196), 520 2005 Nuits-St-Georges, Les St-Georges 217 Maison Méo-Camuzet Frère et Soeur 1994 Nuits-St-Georges, Boudots (653) 2006 Richebourg (1334) 1997 Nuits-St-Georges, Boudots 1402 2010 Chambolle-Musigny, Les Cras (1372) 2007 Richebourg (1334) 1998 Nuits-St-Georges, Boudots 645 2011 Chambolle-Musigny, Les Cras (1372) 2009 Richebourg 1331 1999 Nuits-St-Georges, Boudots 412, 1155 2011 Corton-Charlemagne 307 2001 Nuits-St-Georges, Boudots 1158 2005 Nuits-St-Georges, Boudots 6 Georges Lignier et Fils Maison Lucien Le Moine 1995 Nuits-St-Georges, Lavières (653) 2005 Clos de la Roche 953 2005 Nuits-St-Georges, Lavières 7 2006 Meursault, Les Perrières 300 1990 Nuits-St-Georges, Vignerondes 521 1990 Pommard, Les Vignots 522 Hubert Lignier Mommessin 1993 Pommard, Les Vignots 1397 2007 Charmes-Chambertin 25 1993 Clos de Tart 1214 1995 Pommard, Les Vignots 939 1990 Clos de la Roche 567, 568 1996 Clos de Tart 1398 1998 Pommard, Les Vignots (654) 1993 Clos de la Roche (247), 1395 1999 Clos de Tart 751 1999 Pommard, Les Vignots 650 1995 Clos de la Roche (248) 2000 Clos de Tart 1164 2005 Pommard, Les Vignots 8 1999 Clos de la Roche 578 2001 Clos de Tart 1165 1990 Richebourg 523 1993 Gevrey-Chambertin (247) 2002 Clos de Tart 1014, 1167 1992 Richebourg 637 1995 Gevrey-Chambertin, Combottes (248) 2005 Clos de Tart 752, 1172, 1215 1994 Richebourg 641 2000 Gevrey-Chambertin, Combottes 949 2006 Clos de Tart 753 1996 Richebourg 1109 1993 Morey-Saint-Denis, 1er cru, Vieilles Vignes (247) 2007 Clos de Tart 26, 754 1998 Richebourg 646 1997 Morey-Saint-Denis, 1er cru, Vieilles Vignes (1404) 2008 Clos de Tart 755, 1216 2002 Richebourg 1115 1998 Morey-Saint-Denis, 1er cru, Vieilles Vignes 1434 2009 Clos de Tart 1217 1990 Romanée-St-Vivant 524 2000 Morey-Saint-Denis, 1er cru, Vieilles Vignes 950 2010 Clos de Tart 1218, 1219, 1220, 1221, 1222 1992 Romanée-St-Vivant 638 2001 Morey-Saint-Denis, 1er cru, Vieilles Vignes 1440 1995 Romanée-St-Vivant 1281

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 121 COMPLETEGROWER INDEX INDEX

Mongeard-Mugneret 1999 Chambolle-Musigny, Les Amoureuses (249) Château de Pommard 2002 Chambolle-Musigny, Les Amoureuses 667 1986 Clos Vougeot (967) 2003 Chambolle-Musigny, Les Amoureuses 1302 2008 Pommard 1081 1985 Echézeaux (967) 1996 Chambolle-Musigny, Les Fuées 1296 2010 Pommard 1082 1990 Echézeaux, Vieilles Vignes (240) 2011 Pommard 1083, 1084 GROWER INDEX GROWER 2004 Chambolle-Musigny, Les Fuées (711) 1985 Grands-Echézeaux 430 1993 Musigny 1294 2012 Pommard 1085 1990 Grands-Echézeaux (240) 2002 Musigny 675 2013 Pommard 1086, 1087 2007 Grands-Echézeaux 763 2005 Musigny 142 2008 Nuits-St-Georges, Clos de la Maréchale 694 Pierre Ponnelle Domaine de Montille 2009 Nuits-St-Georges, Clos de la Maréchale 765 1978 Mazis-Chambertin, Hospice de Beaune, Cuvée 2011 Nuits-St-Georges, Clos de la Maréchale 703, 703, 1345 2009 Corton-Charlemagne 876 Madeleine Collignon 429 2012 Nuits-St-Georges, Clos de la Maréchale 766 2005 Pommard, Les Pézerolles 1015 2005 Puligny-Montrachet, Le Cailleret 863 Domaine Ponsot 2008 Puligny-Montrachet, Le Cailleret 868 Michel Niellon 1985 Chambertin 530 2009 Puligny-Montrachet, Le Cailleret 879 1985 Bâtard-Montrachet 582 2011 Chambolle-Musigny, Les Charmes (13) 1999 Volnay, 1er Cru 1225 1986 Bâtard-Montrachet 583 2011 Chapelle-Chambertin (13) 2008 Volnay, Champans 1018, 1019 1990 Bâtard-Montrachet 584 2012 Chapelle-Chambertin (1359) 1999 Volnay, Mitans 1226 1992 Bâtard-Montrachet 585 1989 Clos de la Roche, Cuvée William (12) 2008 Vosne-Romanée, Malconsorts, Cuvée Christiane 1236 1993 Bâtard-Montrachet 1406 1976 Clos de la Roche, Vieilles Vignes 529 1996 Bâtard-Montrachet 588, 589 1985 Clos de la Roche, Vieilles Vignes 9, 531 Bernard Moreau 2000 Bâtard-Montrachet 592 1986 Clos de la Roche, Vieilles Vignes 532 2005 Bâtard-Montrachet 593 2013 Bâtard-Montrachet (736) 1988 Clos de la Roche, Vieilles Vignes (236) 2005 Chassagne-Montrachet, Clos St. Jean (1431) 2013 Chevalier-Montrachet (736) 1989 Clos de la Roche, Vieilles Vignes (12), (236) 1996 Chassagne-Montrachet, Les Vergers (613) 1990 Clos de la Roche, Vieilles Vignes (236), 533 1992 Chevalier-Montrachet 586, 587 2002 Clos de la Roche, Vieilles Vignes 10 Pierre Morey 1996 Chevalier-Montrachet 590, 591 2004 Clos de la Roche, Vieilles Vignes 1168, 1169 2007 Chevalier-Montrachet 594, 595 2004 Bâtard-Montrachet 725 2005 Clos de la Roche, Vieilles Vignes 11, (914) 2009 Bâtard-Montrachet 872 2006 Clos de la Roche, Vieilles Vignes 910 Charles Noëllat 2008 Clos de la Roche, Vieilles Vignes (914) Albert Morot 1964 Richebourg 58 2009 Clos de la Roche, Vieilles Vignes 911 1966 Romanée-St-Vivant 59 2010 Clos de la Roche, Vieilles Vignes 912 2010 Beaune, Bressandes 1239 2011 Clos de la Roche, Vieilles Vignes 1381, 1382 2012 Beaune, Bressandes 1241 2011 Clos Vougeot, Vieilles Vignes (13) 1997 Beaune, Teurons 940 Domaine Georges Noëllat 2012 Corton, Cuvée du Bourdon 1351 2005 Beaune, Teurons 1170 1962 Grands-Echézeaux 1337 2011 Gevrey-Chambertin, Cuvée l’Abeille (13) 2010 Beaune, Teurons 1240 1978 Grands-Echézeaux (228) 2005 Griotte-Chambertin (914) 2012 Beaune, Teurons 1242 1978 Vosne-Romanée, Beaux Monts (228) 2010 Griotte-Chambertin 913 1979 Vosne-Romanée, Beaux Monts 1160 2011 Morey-Saint-Denis, Cuvée des Alouettes (13) Denis Mortet 2012 Morey-Saint-Denis, Cuvée des Alouettes (1359) 1994 Chambertin (246) Domaine Pavelot 1993 Clos Vougeot (246) Laurent Ponsot for Domaine & Sélection 2008 Savigny-lès-Beaune, Gravains 695 1999 Gevrey-Chambertin, Lavaux St-Jacques (246) 2011 Savigny-lès-Beaune, Gravains (717) 2009 Echézeaux 1340 2003 Gevrey-Chambertin, Lavaux St-Jacques (975) 1996 Savigny-lès-Beaune, La Dominode (972) 2011 Savigny-lès-Beaune, La Dominode (717) Andre Porcheret Dominique Mugneret 2011 Savigny-lès-Beaune, Les Peuillets (717) 2005 Corton, Hospices de Beaune, Cuvée Docteur Peste (972) 2009 Nuits-St-Georges, Boudots (769) Paul Pernot Nicolas Potel Domaine Georges Mugneret 2005 Bâtard-Montrachet (314) 2008 Bâtard-Montrachet (881) 1999 Beaune, Grèves (972) 1985 Clos Vougeot 354 2009 Bâtard-Montrachet (57) 2005 Chambertin 1379 1993 Clos Vougeot 356, 357 2002 Bienvenues-Bâtard-Montrachet (314) 2002 Charmes-Chambertin (264) 2006 Clos Vougeot 361, (1333) 2008 Bienvenues-Bâtard-Montrachet (881) 2005 Charmes-Chambertin 419 2008 Clos Vougeot 1329 2009 Bienvenues-Bâtard-Montrachet 873 1997 Clos Vougeot 941 1985 Ruchottes-Chambertin 355 2010 Bienvenues-Bâtard-Montrachet 50 2002 Clos Vougeot (264) 1993 Ruchottes-Chambertin 358 2005 Puligny-Montrachet, Les Pucelles 298 1997 Volnay, Champans 943 1996 Ruchottes-Chambertin 359, 360 2011 Puligny-Montrachet, Les Pucelles 51, 52, 53 2002 Vosne-Romanée, Les Gaudichots 951 2000 Ruchottes-Chambertin 1325 2000 Vosne-Romanée, Les Petits Monts 1438 2008 Ruchottes-Chambertin 27 Perrot-Minot La Pousse d’Or Domaine Mugneret-Gibourg 1996 Charmes-Chambertin (250) 1998 Charmes-Chambertin, Vieilles-Vignes (250) 2012 Chambolle-Musigny, Les Amoureuses 658 2006 Echézeaux (1333) 1999 Charmes-Chambertin, Vieilles-Vignes (250) 2009 Clos de la Roche 656 2008 Echézeaux 1330 2001 Charmes-Chambertin, Vieilles-Vignes (250) 2009 Corton, Clos du Roi 657 2009 Echézeaux 699 2002 Charmes-Chambertin, Vieilles-Vignes 670, 671 2010 Corton, Clos du Roi (715) 2004 Charmes-Chambertin, Vieilles-Vignes 416 2012 Corton, Clos du Roi (660) Domaine Georges Mugneret-Gibourg 2002 Mazoyères-Chambertin, Vieilles Vignes 674 1999 Volnay, Clos d’Audignac (259) 2009 Volnay, Clos de la Bousse d’Or (659) 2010 Echézeaux 960 2004 Mazoyères-Chambertin, Vieilles Vignes 417 2012 Volnay, Clos de la Bousse d’Or (660) 2010 Gevrey-Chambertin, 1er Cru 961 2005 Mazoyères-Chambertin, Vieilles Vignes 22, 423 2002 Volnay, Clos des 60 Ouvrées (Caillerets) 655 2010 Nuits-St-Georges, Chaignots 962 2010 Volnay, Clos des 60 Ouvrées (Caillerets) (660) 2009 Nuits-St-Georges, Les Vignes-Rondes 701 Jean-Marc Pillot 1999 Volnay, Les Caillerets (259) 2009 Ruchottes-Chambertin 702 2005 Chassagne-Montrachet, Les Vergers, Clos St. Marc 1448 2009 Volnay, Les Caillerets (659) Jacques-Frédéric Mugnier Patrick Piuze Château de Puligny Montrachet 2005 Bonnes-Mares 1287 2008 Chablis, Bougros, Côte de Bouqueyreaux (353) 2011 Meursault, Les Perrières 732 2005 Chambolle-Musigny (146) 2008 Chablis, Les Clos (353) 2006 Nuits-St-Georges, Les Grandes Vignes 394 1995 Chambolle-Musigny, Les Amoureuses (249) 1996 Chambolle-Musigny, Les Amoureuses (249)

122 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 GROWER INDEX

COMPLETEGROWER INDEX INDEX

Domaine Ramonet Maison Roche de Bellene (Nicolas Potel) 2013 Romanée-Conti 1254 1978 Romanée-St-Vivant 463 1992 Bâtard-Montrachet 344 2009 Vosne-Romanée, Malconsorts (714) 1989 Romanée-St-Vivant 1088 2000 Bâtard-Montrachet 374 1990 Romanée-St-Vivant 473, 474, 1275 2002 Bâtard-Montrachet 1315 Domaine de la Romanée-Conti 1991 Romanée-St-Vivant 338, 1292 2005 Bâtard-Montrachet 841 1995 Romanée-St-Vivant 170 2011 Corton Rouge 82 2006 Bâtard-Montrachet 843 1996 Romanée-St-Vivant 91 1988 Domaine de la Romanée-Conti Assortment 160 2007 Bâtard-Montrachet 1385 1998 Romanée-St-Vivant 1277 1989 Domaine de la Romanée-Conti Assortment 161 2009 Bâtard-Montrachet (318), 846 2001 Romanée-St-Vivant 1096, 1097, 1278 1990 Domaine de la Romanée-Conti Assortment 165 1986 Bienvenues-Bâtard-Montrachet 373 2002 Romanée-St-Vivant 1101 1993 Domaine de la Romanée-Conti Assortment 168 1992 Bienvenues-Bâtard-Montrachet 1405 2004 Romanée-St-Vivant 1106 1994 Domaine de la Romanée-Conti Assortment 61 2005 Bienvenues-Bâtard-Montrachet 842 2009 Romanée-St-Vivant 71, 72 1995 Domaine de la Romanée-Conti Assortment 62, 171 2006 Bienvenues-Bâtard-Montrachet 844 2011 Romanée-St-Vivant 81 1996 Domaine de la Romanée-Conti Assortment 63 2009 Bienvenues-Bâtard-Montrachet 847 1999 Vosne-Romanée, Cuvée Duvault-Blochet 94 2005 Chassagne-Montrachet, Boudriottes 157 1997 Domaine de la Romanée-Conti Assortment 174 2009 Chassagne-Montrachet, Boudriottes (318) 1999 Domaine de la Romanée-Conti Assortment 475, 476 2009 Chassagne-Montrachet, Les Chaumées (318) 1967 Echézeaux (185) Rossignol-Trapet 2005 Chassagne-Montrachet, Les Ruchottes 159 1969 Echézeaux (185) 2002 Chapelle-Chambertin 206 1995 Chassagne-Montrachet, Morgeot 425 1980 Echézeaux 180 2002 Latricières-Chambertin 210 2005 Chassagne-Montrachet, Morgeot 158 1990 Echézeaux 472 1996 Echézeaux 89, 90 2000 Chevalier-Montrachet 375 Joseph Roty 2008 Chevalier-Montrachet 845 2001 Echézeaux 1095, (1279) 1999 Montrachet 1288 2002 Echézeaux 1100 1985 Charmes-Chambertin 557 2009 Montrachet 848 2004 Echézeaux 1105 1989 Charmes-Chambertin, Très Vieilles-Vignes 434 2009 Echézeaux 67, 68, 69, 70 1990 Charmes-Chambertin, Très Vieilles-Vignes 566 Gérard Raphet 2011 Echézeaux 80 1997 Charmes-Chambertin, Très Vieilles-Vignes (915) 2013 Echézeaux 1255 1999 Charmes-Chambertin, Très Vieilles-Vignes 577 2006 Clos de la Roche, Vieilles Vignes, Cuvée Unique (1357) 1978 Grands-Echézeaux 460 2003 Charmes-Chambertin, Très Vieilles-Vignes 18 2002 Clos Vougeot, Vieilles Vignes 208 1985 Grands-Echézeaux 467 2009 Charmes-Chambertin, Très Vieilles-Vignes (916) 2002 Gevrey-Chambertin, Combottes 209 1990 Grands-Echézeaux 162, 163, 164 2010 Charmes-Chambertin, Très Vieilles-Vignes (916) 1991 Grands-Echézeaux 167 2012 Charmes-Chambertin, Très Vieilles-Vignes (916) Domaine Raveneau 1995 Grands-Echézeaux 339 1996 Gevrey-Chambertin, Les Fontenys (915) 1996 Grands-Echézeaux 92, 93, 173 1999 Gevrey-Chambertin, Les Fontenys (915) 2011 Chablis (401) 2001 Grands-Echézeaux 1098, (1279) 2009 Gevrey-Chambertin, Les Fontenys (917) 1999 Chablis, Blanchots 1312 2002 Grands-Echézeaux 1102 2010 Gevrey-Chambertin, Les Fontenys (917) 2002 Chablis, Blanchots 610 2004 Grands-Echézeaux (186), 1107 2011 Gevrey-Chambertin, Les Fontenys (917) 2006 Chablis, Blanchots (1321) 2005 Grands-Echézeaux (186) 2012 Gevrey-Chambertin, Les Fontenys (917) 2011 Chablis, Blanchots (1036) 2006 Grands-Echézeaux (186) 1990 Griotte-Chambertin 573 2013 Chablis, Blanchots 1032 2009 Grands-Echézeaux 73, 74 2009 Griotte-Chambertin (918) 1996 Chablis, Butteaux (352) 1959 La Tâche 454 2011 Griotte-Chambertin (918) 1999 Chablis, Butteaux 994 1966 La Tâche 455 2012 Griotte-Chambertin (918) 2002 Chablis, Butteaux 395 1969 La Tâche 456 1999 Mazy-Chambertin (915) 2010 Chablis, Butteaux (1036) 1971 La Tâche 335, 458 2009 Mazy-Chambertin (919) 2012 Chablis, Butteaux (1036) 1978 La Tâche 459 2011 Mazy-Chambertin (919) 2013 Chablis, Butteaux 1033, 1034 1980 La Tâche 464 2012 Mazy-Chambertin (919) 1999 Chablis, Chapelot (400) 1985 La Tâche 14, 465 2013 Chablis, Forêts 1035, (1037) 1988 La Tâche 1248 Emmanuel Rouget 1999 Chablis, Les Clos 323 1990 La Tâche 470, 1123 2000 Chablis, Les Clos 1194 1991 La Tâche 166 1990 Echézeaux 337, 570, 571 2002 Chablis, Les Clos 396 1995 La Tâche 169, 181, 1089 2012 Vosne-Romanée 709 2004 Chablis, Les Clos 347 1996 La Tâche 85, 86, 172, 183, 1124, 1276 1985 Vosne-Romanée, Beaux Monts 562 2012 Chablis, Les Clos 54 1997 La Tâche 184 1996 Vosne-Romanée, Beaux Monts (973) 1990 Chablis, Montée de Tonnerre 444 1998 La Tâche 175 1999 Vosne-Romanée, Beaux Monts (973) 1999 Chablis, Montée de Tonnerre 324, 995 2000 La Tâche 95 1990 Vosne-Romanée, Cros Parantoux 575 2000 Chablis, Montée de Tonnerre 996 2001 La Tâche 176, 1093 1993 Vosne-Romanée, Cros Parantoux 439, 1295 2001 Chablis, Montée de Tonnerre (352) 2003 La Tâche 177 1996 Vosne-Romanée, Cros Parantoux 340 2002 Chablis, Montée de Tonnerre 397 2004 La Tâche 178, 1103 1997 Vosne-Romanée, Cros Parantoux (252) 2004 Chablis, Montée de Tonnerre 155 2005 La Tâche 179 1999 Vosne-Romanée, Cros Parantoux (252), 665 2005 Chablis, Montée de Tonnerre 325, 326 2009 La Tâche 65, 66 2002 Vosne-Romanée, Cros Parantoux (252) 2007 Chablis, Montée de Tonnerre 350 2011 La Tâche 78, 79 2012 Chablis, Montée de Tonnerre (1036) 1970 Montrachet 596 Domaine Roulot 2002 Chablis, Montmains 398 1989 Montrachet 600 2013 Chablis, Montmains (1037) 1995 Montrachet 287 2011 Meursault, Les Charmes 731 1999 Chablis, Vaillons 449 2004 Montrachet 1108 1999 Meursault, Les Perrières 328 2011 Chablis, Vaillons (1036) 1969 Richebourg 457 2008 Meursault, Les Poruzots 866 2013 Chablis, Vaillons (1037) 1978 Richebourg 461, 462 2004 Meursault, Les Tessons, Clos de Mon Plaisir (316) 2005 Chablis, Valmur 327 1985 Richebourg 466 2005 Meursault, Les Tessons, Clos de Mon Plaisir (316) 2006 Chablis, Valmur 1196, (1321) 1989 Richebourg 468, 469 2008 Meursault, Les Tessons, Clos de Mon Plaisir (316), 867 1990 Richebourg 471 Remoissenet 1996 Richebourg 87, 88 Georges Roumier 1999 Richebourg 1262 2005 Bâtard-Montrachet 857 2000 Richebourg 1091 1990 Bonnes-Mares 563 1999 Corton-Charlemagne, Hospices de Beaune, Cuvée 2001 Richebourg 1094 1999 Bonnes-Mares 576 François de Salins (997) 2004 Richebourg 1104 2001 Bonnes-Mares 15 1993 Romanée-Conti 60 2002 Bonnes-Mares 1126 Daniel Rion 1995 Romanée-Conti 182 2004 Bonnes-Mares 1304 1996 Romanée-Conti 83, 84, 322 2005 Bonnes-Mares 137, 581 1999 Echézeaux (254) 1997 Romanée-Conti 1090 2011 Bonnes-Mares 362 2002 Vosne-Romanée, Beaux Monts (265) 2001 Romanée-Conti 1092 2014 Bonnes-Mares 1256 1999 Vosne-Romanée, Les Chaumes (254) 2002 Romanée-Conti 1099 2002 Chambolle-Musigny 580 2002 Vosne-Romanée, Les Chaumes (265) 2009 Romanée-Conti 64 2005 Chambolle-Musigny 1326 2010 Romanée-Conti 75, 1247 2011 Chambolle-Musigny 363, 364 2011 Romanée-Conti 76, 77 2014 Chambolle-Musigny 1024

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 123 COMPLETEGROWER INDEX INDEX

2004 Chambolle-Musigny, Les Amoureuses 1305 1989 Ruchottes-Chambertin, Clos de Ruchottes 436 Comte Georges de Vogüé 2011 Chambolle-Musigny, Les Amoureuses 365 2000 Ruchottes-Chambertin, Clos de Ruchottes (261) 2005 Chambolle-Musigny, Les Cras 1327 2002 Ruchottes-Chambertin, Clos de Ruchottes (120), (710) 1959 Bonnes-Mares 542 2013 Chambolle-Musigny, Les Cras 1253 2004 Ruchottes-Chambertin, Clos de Ruchottes (121) 1969 Bonnes-Mares 545 1990 Bonnes-Mares 548, 549 GROWER INDEX GROWER 1992 Corton-Charlemagne 446 2012 Ruchottes-Chambertin, Clos de Ruchottes 925 1998 Corton-Charlemagne 1311 2013 Ruchottes-Chambertin, Clos de Ruchottes 1273 1995 Bonnes-Mares 926 2006 Morey-Saint-Denis, Clos de la Bussière 384 1997 Bonnes-Mares 928 2011 Morey-Saint-Denis, Clos de la Bussière 366 Etienne Sauzet 2002 Bonnes-Mares 125 2014 Morey-Saint-Denis, Clos de la Bussière 1026 2003 Bonnes-Mares (936) 2014 Musigny 1257 1990 Bâtard-Montrachet 603 2004 Bonnes-Mares (407) 1994 Bâtard-Montrachet (998) 2005 Bonnes-Mares 127, 128 Armand Rousseau 1996 Bâtard-Montrachet 45, (312), 607 2006 Bonnes-Mares (936) 1997 Bâtard-Montrachet (312) 2008 Bonnes-Mares (936) 1989 Chambertin 432, 536, 537 2005 Bâtard-Montrachet 849 2009 Bonnes-Mares 30 1990 Chambertin 538 2008 Bâtard-Montrachet 852 2010 Bonnes-Mares (936) 1996 Chambertin 1260 2007 Bienvenues-Bâtard-Montrachet (855) 2002 Chambolle-Musigny (133) 1998 Chambertin 1261 2008 Bienvenues-Bâtard-Montrachet (855) 2004 Chambolle-Musigny (407) 2001 Chambertin 108 1996 Montrachet 608 2005 Chambolle-Musigny (146), 405 2003 Chambertin 1227 2005 Montrachet 850 1995 Chambolle-Musigny, 1er cru 927 2004 Chambertin 114 2007 Montrachet 851 1996 Chambolle-Musigny, 1er cru 552, (935) 2005 Chambertin 116 2010 Montrachet 1199 1997 Chambolle-Musigny, 1er cru (935), (1404) 2012 Chambertin 32, 922 2009 Puligny-Montrachet, Les Combettes 1198 1999 Chambolle-Musigny, 1er cru (133) 2013 Chambertin 1268, 1269, 1355 2009 Puligny-Montrachet, Les Folatières 853 2001 Chambolle-Musigny, 1er cru 16, (935) 1985 Chambertin, Clos de Bèze 534, 535 2010 Puligny-Montrachet, Les Folatières 854 2002 Chambolle-Musigny, 1er cru (133) 1989 Chambertin, Clos de Bèze 433 2004 Chambolle-Musigny, 1er cru (407) 1990 Chambertin, Clos de Bèze 539 Comte Senard 2005 Chambolle-Musigny, 1er cru 129 2000 Chambertin, Clos de Bèze (261) 2009 Chambolle-Musigny, 1er cru 932 1993 Corton en Charlemagne 202 2001 Chambertin, Clos de Bèze 109 1990 Chambolle-Musigny, Les Amoureuses (933) 2004 Chambertin, Clos de Bèze 115 1993 Chambolle-Musigny, Les Amoureuses 1293 2005 Chambertin, Clos de Bèze 117 Domaine Seraﬁ n 1995 Chambolle-Musigny, Les Amoureuses (933) 2011 Chambertin, Clos de Bèze 369 2006 Charmes-Chambertin 367 1996 Chambolle-Musigny, Les Amoureuses (933) 2012 Chambertin, Clos de Bèze 923 2011 Charmes-Chambertin 370 1997 Chambolle-Musigny, Les Amoureuses (933) 2013 Chambertin, Clos de Bèze 1270 1998 Chambolle-Musigny, Les Amoureuses (933) 1990 Charmes-Chambertin 540, 541 Domaine Thomas-Moillard 2000 Chambolle-Musigny, Les Amoureuses 930 2000 Charmes-Chambertin (261) 1962 Musigny, Vieilles Vignes 543, 544 2001 Charmes-Chambertin (119) 1990 Vosne-Romanée, Malconsorts 201 1969 Musigny, Vieilles Vignes 546 2002 Charmes-Chambertin 110, 668 1976 Musigny, Vieilles Vignes 547 2005 Charmes-Chambertin (122) Château de la Tour 1990 Musigny, Vieilles Vignes 403, 550, 551 1995 Clos de la Roche 1258 1991 Musigny, Vieilles Vignes (934) 1990 Clos Vougeot, Vieilles Vignes 200 2000 Clos de la Roche (261) 1993 Musigny, Vieilles Vignes (934), 1396 2001 Clos de la Roche (119) 1995 Musigny, Vieilles Vignes (132) 2002 Clos de la Roche 111, (710) Domaine Trapet 1996 Musigny, Vieilles Vignes 1399 2004 Clos de la Roche (121) 1999 Chambertin 1163 1997 Musigny, Vieilles Vignes (132), (934), 1401 2005 Clos de la Roche (122) 1985 Latricières-Chambertin 1342 1998 Musigny, Vieilles Vignes 929, 1403 2009 Clos de la Roche 920 2002 Latricières-Chambertin 673 1999 Musigny, Vieilles Vignes 123, 124 2013 Clos de la Roche 1271 2000 Musigny, Vieilles Vignes 931 1999 Gevrey-Chambertin 664 Domaine Laurent Tribut 2001 Musigny, Vieilles Vignes 1125 2001 Gevrey-Chambertin (119) 2002 Musigny, Vieilles Vignes 126 2002 Gevrey-Chambertin (120), (710) 2002 Chablis, Beauroy (400) 2003 Musigny, Vieilles Vignes (937) 2004 Gevrey-Chambertin (121) 2005 Chablis, Beauroy (400) 2004 Musigny, Vieilles Vignes 404 2005 Gevrey-Chambertin (122) 2013 Chablis, Beauroy (402) 2005 Musigny, Vieilles Vignes 130, 131, 406, 685 1988 Gevrey-Chambertin, Clos St-Jacques 431 2013 Chablis, Côte de Léchet (402) 2006 Musigny, Vieilles Vignes 368 1995 Gevrey-Chambertin, Clos St-Jacques 1259 2007 Musigny, Vieilles Vignes (937) 2000 Gevrey-Chambertin, Clos St-Jacques (261) Jacky Truchot-Martin 2009 Musigny, Vieilles Vignes (937) 2001 Gevrey-Chambertin, Clos St-Jacques 17, (119) 2010 Musigny, Vieilles Vignes 31, (937) 1999 Bourgogne Rouge (257) 2002 Gevrey-Chambertin, Clos St-Jacques 112, (710) 1999 Morey-Saint-Denis, Blanchards (257) 2005 Gevrey-Chambertin, Clos St-Jacques 118 1999 Morey-Saint-Denis, Clos Sorbè, Vieilles Vignes (258) Domaine de la Vougeraie 2009 Gevrey-Chambertin, Clos St-Jacques 921 1999 Morey-Saint-Denis, Vieilles Vignes (258) 2012 Gevrey-Chambertin, Clos St-Jacques 924 2002 Bonnes-Mares 1299 2013 Gevrey-Chambertin, Clos St-Jacques 1272 2006 Charmes-Chambertin, Mazoyères 690 2001 Mazy-Chambertin (119) Maison Verget 2010 Charmes-Chambertin, Mazoyères 1179 2002 Mazy-Chambertin 113, (120), (710) 1992 Bâtard-Montrachet (613) 2010 Clos Vougeot 1180, 1181 2004 Mazy-Chambertin (121) 2002 Chablis, Bougros Côte de Bouqueyreaud 293 2005 Mazy-Chambertin (122)

HALF-BOTTLE & LARGE FORMAT INDEX The following is an index of lots which include all formats other than 750ml.

HALF-BOTTLE MAGNUM (1.5L) 1993 Clos de Tart, Mommessin 1214 Clos Vougeot, Domaine Georges Mugneret 357 Red Burgundy (Half-Bottle) Red Burgundy (Magnum) 1996 2006 1979 Ruchottes-Chambertin, Domaine Georges Mugneret 360 Pommard, Jarollières, Jean-Marc Boillot 24 Vosne-Romanée, Beaux Monts, Domaine Georges Noëllat 1160 1997 1990 Bonnes-Mares, Comte Georges de Vogüé 928 Bonnes-Mares, Georges Roumier 563 White Burgundy (Half-Bottle) 1999 Clos de la Roche, Hubert Lignier 568 2006 Musigny, Vieilles Vignes, Comte Georges de Vogüé 124 FORMAT INDEX FORMAT Clos Vougeot, Méo-Camuzet 1393 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Corton-Charlemagne, Vincent Girardin 49 Griotte-Chambertin, Joseph Roty 573 Père et Fils 1151 Musigny, Vieilles Vignes, Comte Georges de Vogüé 551

124 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 FORMAT INDEX

HALF-BOTTLECOMPLETE & LARGE INDEX FORMAT INDEX

2000 La Grande Rue, François Lamarche 1209 2009 Clos de la Roche, Domaine Dujac 1375 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Puligny-Montrachet, Clavoillon, Domaine Lefl aive (44) Clos de Tart, Mommessin 1164 Mugnier 703 Puligny-Montrachet, Les Combettes, Domaine Lefl aive 390 Pommard, Château de Pommard 1084 2002 2010 Volnay, Les Caillerets, Henri Boillot (718) Clos de Tart, Mommessin 1014 Meursault, Arnaud Ente 719 Volnay, Les Fremiets, Henri Boillot 1147 Grands-Echézeaux, Joseph Drouhin 1377 Meursault, La Sève du Clos, Arnaud Ente 720 Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 1301 2012 Montrachet, Etienne Sauzet 1199 Beaune, Bressandes, Albert Morot 1241 2003 2011 Beaune, Teurons, Albert Morot 1242 Mazis-Chambertin, Joseph Faiveley (742) Meursault, Clos des Ambres, Arnaud Ente 721 Chambertin, Armand Rousseau 32 Meursault, La Sève du Clos, Arnaud Ente 722 2004 La Grande Rue, François Lamarche 1213 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1169 Pommard, Clos des Epeneaux, Comte Armand 36, 707 2012 Meursault, Les Perrières, Joseph Drouhin 1361 2005 Volnay, Les Caillerets, Henri Boillot (718) Beaune, Teurons, Albert Morot 1170 Volnay, Santenots, Henri Boillot 708 Vosne-Romanée, Emmanuel Rouget 709 Clos de la Roche, Georges Lignier et Fils 953 JEROBOAM (3L) Clos de la Roche, Lucie et Auguste Lignier 954 2013 Clos des Lambrays, Domaine des Lambrays 681 Clos des Lambrays, Domaine des Lambrays 1245 Gevrey-Chambertin, Lavaux St-Jacques, Frédéric Esmonin (713) Latricières-Chambertin, Vieilles Vignes, Jean-Marie Fourrier Red Burgundy (Jeroboam (3L)) Latricières-Chambertin, Joseph Faiveley (743) 1008-1009 1971 Musigny, Vieilles Vignes, Comte Georges de Vogüé 685 Pommard, Château de Pommard 1087 Nuits-St-Georges, Clos des Forêts St.-Georges, Domaine de La Tâche, Domaine de la Romanée-Conti 335 2015 l’Arlot 1173 1990 La Grande Rue, François Lamarche 1069-1070 Ruchottes-Chambertin, Frédéric Esmonin 688 Vosne-Romanée, Malconsorts, Domaine Thomas-Moillard 201 La Grande Rue, Cuvée 59, François Lamarche 1074-1077 Vosne-Romanée, Les Suchots, Bouchard Père et Fils 757 1996 2006 Nuits-St-Georges, Les St-Georges, Henri Gouges 1400 Chambolle-Musigny, Les Fuées, Ghislaine Barthod (1309) White Burgundy (Magnum) 2007 Clos Vougeot, Domaine Georges Mugneret 361 1989 Vosne-Romanée, Malconsorts, Domaine Dujac 378 2007 Corton-Charlemagne, Louis Latour 442 2009 Beaune, Tante Berthe, Château de Chorey - Domaine Jacques Montrachet, Marquis de Laguiche, Joseph Drouhin 602 Clos de Tart, Mommessin 1217 Germain 691 1999 Pommard, Grand Clos des Epenots, Domaine de Courcel 1174 Montrachet, Henri Boillot 1193 2010 Clos de Tart, Mommessin 1221-1222 2008 2005 Echézeaux, Les Rouges de Bas, Méo-Camuzet 1017 Bâtard-Montrachet, Domaine Lefl aive 386 2015 Pommard, Château de Pommard 1081 Chablis, Les Preuses, Domaine William Fèvre (353) Clos Vougeot, François Lamarche 1064 Vosne-Romanée, Les Chaumes, Jérôme Chézeaux 1176 Chassagne-Montrachet, Les Vergers, Clos St. Marc, Jean- Echézeaux, François Lamarche 1066 Gevrey-Chambertin, Clos St-Jacques, Cuvée Centenaire, 2009 Marc Pillot 1448 Domaine Fourrier 1050 Bonnes-Mares, Comte Georges de Vogüé 30 Chevalier-Montrachet, Domaine Lefl aive 349, 387 Grands-Echézeaux, François Lamarche 1079 Chambolle-Musigny, Les Charmes, Domaine Bertheau et Chevalier-Montrachet, Les Demoiselles, Louis Jadot 788 La Grande Rue, François Lamarche 1071 Fils 696 Montrachet, Etienne Sauzet 850 La Grande Rue, Cuvée 59, François Lamarche 1078 Clos Vougeot, Henri Boillot 1144 Montrachet, Guy Amiot et Fils 860 Romanée-St-Vivant, Hudelot-Noëllat 1059 Echézeaux, Domaine Mugneret-Gibourg 699 Montrachet, Marc Colin 861 Vosne-Romanée, Les Suchots, Hudelot-Noëllat 1061 Gevrey-Chambertin, Les Cherbaudes, Lucien Boillot 700 Montrachet, Marquis de Laguiche, Joseph Drouhin 862 Vosne-Romanée, Malconsorts, François Lamarche 1080 Nuits-St-Georges, Les Vignes-Rondes, Domaine Georges Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (992) Vosne-Romanée, Malconsorts, Hudelot-Noëllat 1060 Mugneret-Gibourg 701 2006 Ruchottes-Chambertin, Domaine Georges Mugneret-Gibourg Bâtard-Montrachet, Henri Boillot (776) 702 Chevalier-Montrachet, Bouchard Père et Fils 781 White Burgundy (Jeroboam (3L)) Volnay, Clos de la Bousse d’Or, La Pousse d’Or (659) Chevalier-Montrachet, Henri Boillot (776) 2005 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Chevalier-Montrachet, Les Demoiselles, Louis Jadot 790 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 789 Père et Fils 1153 2007 Vosne-Romanée, Les Suchots, Jacky Confuron-Cotétidot (714) Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 333 2010 Montrachet, Etienne Sauzet 851 METHUSELAH (6L) Beaune, Bressandes, Albert Morot 1239 Puligny-Montrachet, Clavoillon, Domaine Lefl aive (992) Beaune, Teurons, Albert Morot 1240 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive (992) Charmes-Chambertin, Mazoyères, Domaine de la Vougeraie 1179 Red Burgundy (Methuselah) 2008 Clos de Tart, Mommessin 1220 Bâtard-Montrachet, Domaine Lefl aive 818 1988 Clos Vougeot, Domaine de la Vougeraie 1180-1181 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 820 Corton, Clos des Cortons Faiveley, Joseph Faiveley 1223 Volnay, Les Fremiets, Henri Boillot 1148 Chablis, Vaulorent, Domaine William Fèvre 303 2013 2011 Chevalier-Montrachet, Domaine Lefl aive 821 Chambertin, Clos de Bèze, Vieilles Vignes, Jean-Marie Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1382 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 825 Fourrier 1006 Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes, Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 827 Domaine Fourrier 620

OWC INDEX The following is an index of lots which include an original wooden case for all or part of the items within. OWC INDEX

Red Burgundy (OWC) Domaine de la Romanée-Conti Assortment, Domaine de la Richebourg, Domaine Leroy 523 Romanée-Conti 160 Richebourg, Domaine de la Romanée-Conti 471 1962 Romanée-St-Vivant, Domaine Leroy 524 1989 Richebourg, Maison Leroy 505 Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 525 Domaine de la Romanée-Conti Assortment, Domaine de la Romanée-St-Vivant, Maison Leroy 508 Vosne-Romanée, Beaux Monts, Domaine Leroy 526 Romanée-Conti 161 1966 Vosne-Romanée, Brûlées, Domaine Leroy 527 1990 La Tâche, Domaine de la Romanée-Conti 455 1991 Chambertin, Domaine Leroy 516 Grands-Echézeaux, Domaine de la Romanée-Conti 167 1985 Clos Vougeot, Domaine Leroy 518 La Tâche, Domaine de la Romanée-Conti 465 Domaine de la Romanée-Conti Assortment, Domaine de la 1993 Richebourg, Domaine de la Romanée-Conti 466 Romanée-Conti 165 Clos de Tart, Mommessin 1214 1988 La Tâche, Domaine de la Romanée-Conti 470 Domaine de la Romanée-Conti Assortment, Domaine de la Corton, Clos des Cortons Faiveley, Joseph Faiveley 1223 Nuits-St-Georges, Boudots, Domaine Leroy 520 Romanée-Conti 168

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 125 COMPLETEOWC INDEX INDEX

1994 2009 2006

OWC INDEX OWC Domaine de la Romanée-Conti Assortment, Domaine de la Bonnes-Mares, Comte Georges de Vogüé 30 Corton-Charlemagne, Bouchard Père et Fils 1189 Romanée-Conti 61 Chambertin, Clos de Bèze, Domaine Faiveley 957 Montrachet, Comtes Lafon 800 Chambolle-Musigny, Les Fuées, Louis Jadot 746 Montrachet, Domaine Lefl aive 814 1995 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 911 Domaine de la Romanée-Conti Assortment, Domaine de la 2007 Clos de Tart, Mommessin 1217 Romanée-Conti 62, 171 Chablis, Les Clos, Domaine William Fèvre (1201) Echézeaux, Domaine de la Romanée-Conti 68-70 Chevalier-Montrachet, Domaine Lefl aive 816 1996 Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 747 Corton-Charlemagne, Bouchard Père et Fils 1190 Clos des Lambrays, Domaine des Lambrays 663 Grands-Echézeaux, Domaine de la Romanée-Conti 74 Montrachet, Domaine Lefl aive 817 Clos Vougeot, Domaine Leroy 409 La Tâche, Domaine de la Romanée-Conti 66 Domaine de la Romanée-Conti Assortment, Domaine de la Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric 2008 Romanée-Conti 63 Mugnier 765 Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 819 Nuits-St-Georges, Série Rare Assortment, Dominique Richebourg, Domaine Thibault Liger-Belair 1331 Chablis, Les Clos, Domaine William Fèvre 1197 Laurent 410 Romanée-Conti, Domaine de la Romanée-Conti 64 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 791 Romanée-Conti, Domaine de la Romanée-Conti 322 Romanée-St-Vivant, Domaine de la Romanée-Conti 71-72 Corton-Charlemagne, Bouchard Père et Fils 1191 Corton-Charlemagne, Henri Boillot 772 1997 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Corton-Charlemagne, Louis Jadot 792 Domaine de la Romanée-Conti Assortment, Domaine de la Père et Fils 1153 Montrachet, Comtes Lafon 803 Romanée-Conti 174 Vosne-Romanée, Les Suchots, Louis Jadot 748 Montrachet, Domaine Lefl aive 822 Romanée-Conti, Domaine de la Romanée-Conti 1090 2010 Puligny-Montrachet, Clavoillon, Domaine Lefl aive 823 Clos de Tart, Mommessin 1218-1222 1998 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 774 Clos Vougeot, Henri Boillot 1146 La Tâche, Domaine de la Romanée-Conti 175 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 39 Romanée-Conti, Domaine de la Romanée-Conti 75 1999 2009 2011 Clos Vougeot, Domaine Leroy 1154 Bâtard-Montrachet, Domaine Lefl aive 828 Corton Rouge, Domaine de la Romanée-Conti 82 Domaine de la Romanée-Conti Assortment, Domaine de la Chablis, Les Clos, Domaine William Fèvre (1201) Echézeaux, Domaine de la Romanée-Conti 80 Romanée-Conti 475-476 Chevalier-Montrachet, Domaine Lefl aive 829 La Grande Rue, François Lamarche 1207-1209 Nuits-St-Georges, Boudots, Domaine Leroy 412 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 793 La Tâche, Domaine de la Romanée-Conti 78-79 Volnay, Les Caillerets, Ancienne Cuvée Carnot, Bouchard Corton-Charlemagne, Domaine Faiveley 875 Romanée-Conti, Domaine de la Romanée-Conti 76-77 Père et Fils 1151 Montrachet, Comtes Lafon 807 Romanée-St-Vivant, Domaine de la Romanée-Conti 81 Vosne-Romanée, Beaux Monts, Domaine Leroy 413 Montrachet, Domaine Lefl aive 830 2000 2012 Montrachet, Louis Jadot 794 La Tâche, Domaine de la Romanée-Conti 95 Clos des Lambrays, Domaine des Lambrays 221 Puligny-Montrachet, Les Combettes, Domaine Lefl aive 832 Corton, Clos des Cortons Faiveley, Domaine Faiveley 964 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 833 2001 La Grande Rue, François Lamarche 1210, 1212-1213 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 391, 834 La Tâche, Domaine de la Romanée-Conti 176 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric 2010 Romanée-St-Vivant, Domaine de la Romanée-Conti 1097 Mugnier 766 Chevalier-Montrachet, Domaine Lefl aive 730 2002 2013 Corton-Charlemagne, Bouchard Père et Fils 1192 Bonnes-Mares, Louis Jadot 414 Chambertin, Clos de Bèze, Vieilles Vignes, Jean-Marie Montrachet, Comtes Lafon 808 Chambertin, Clos de Bèze, Joseph Drouhin 1339 Fourrier 1006 Montrachet, Domaine Lefl aive 835 Chapelle-Chambertin, Rossignol-Trapet 206 Clos des Lambrays, Domaine des Lambrays 1245 Puligny-Montrachet, Clavoillon, Domaine Lefl aive 836 Charmes-Chambertin, Nicolas Potel (264) Echézeaux, Domaine de la Romanée-Conti 1255 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 41 Clos Vougeot, Nicolas Potel (264) Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 1007 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 42-43 Comte Liger-Belair Assortment, Comte Liger-Belair 672 Latricières-Chambertin, Vieilles Vignes, Jean-Marie Fourrier 2011 Grands-Echezeaux, Vieilles Vignes, Dominique Laurent 1266 1008-1009 Puligny-Montrachet, Les Folatières, Domaine Lefl aive 838 La Romanée, Bouchard Père et Fils 1152 Mazis-Chambertin, Vieilles Vignes, Domaine Bernard Dugat- Latricières-Chambertin, Domaine Trapet 673 Py 1021 2014 Latricières-Chambertin, Rossignol-Trapet 210 Mazoyères-Chambertin, Domaine Bernard Dugat-Py 1022 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 989 Vosne-Romanée, Beaux Monts, Domaine Leroy 415 Vosne-Romanée, Les Gaudichots, Nicolas Potel 951 2014 Chambertin, Vieilles Vignes, Jean-Marie Fourrier 1010-1011 2003 Musigny, Georges Roumier 1257 Chambertin, Clos de Bèze, Joseph Faiveley 740 Volnay, Clos des Ducs, Marquis d’Angerville 1028 Comte Liger-Belair Assortment, Comte Liger-Belair 679 La Tâche, Domaine de la Romanée-Conti 177 White Burgundy (OWC) 2004 La Tâche, Domaine de la Romanée-Conti 178 1999 Musigny, Vieilles Vignes, Comte Georges de Vogüé 404 Corton-Charlemagne, Bouchard Père et Fils 289 2005 2000 Bonnes-Mares, Louis Jadot 102 Bâtard-Montrachet, Domaine Ramonet 374 Chambertin, Clos de Bèze, Joseph Faiveley 418 2001 Chambertin, Clos de Bèze, Louis Jadot 103-104 Montrachet, Comtes Lafon 796 Chambolle-Musigny, Comte Georges de Vogüé 405 Charmes-Chambertin, Nicolas Potel 419 2002 Clos de Tart, Mommessin 1215 Chablis, Bougros, Domaine William Fèvre 154 Clos des Lambrays, Domaine des Lambrays 681 Corton-Charlemagne, Louis Jadot 426 Clos Vougeot, Henri Boillot 1142 Corton-Charlemagne, Cuvée Quintessence, Vincent Girardin Comte Liger-Belair Assortment, Comte Liger-Belair 683 294 Echézeaux, Joseph Faiveley 420 Montrachet, Comtes Lafon 797 Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 105-106, 744 Montrachet, Marquis de Laguiche, Joseph Drouhin 329 La Tâche, Domaine de la Romanée-Conti 179 2004 Latricières-Chambertin, Joseph Faiveley 421 Chablis, Les Preuses, Domaine William Fèvre 156 Mazis-Chambertin, Joseph Faiveley 422 Corton-Charlemagne, Bouchard Père et Fils 427 Musigny, Vieilles Vignes, Comte Georges de Vogüé 685 Montrachet, Domaine de la Romanée-Conti 1108 Nuits-St-Georges, Lavières, Domaine Leroy 7 Nuits-St-Georges, Les St-Georges, Domaine Thibault Liger- 2005 Belair 217 Chevalier-Montrachet, Les Demoiselles, Louis Jadot 789 Pommard, Les Vignots, Domaine Leroy 8 Corton-Charlemagne, Bonneau du Martray 858 Corton-Charlemagne, Bouchard Père et Fils 1188 2007 Meursault, Les Perrières, Bouchard Père et Fils 779 Clos de Tart, Mommessin 754 Montrachet, Comtes Lafon 799 2008 Montrachet, Domaine Lefl aive 281 Clos de Tart, Mommessin 1216 Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 38

126 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Ullage, Bottle Size Descriptions & Summary of About Hart Davis Hart Wine Co. Abbreviations Used in this Catalog Hart Davis Hart Wine Co. is both a dynamic retailer and an internationally prominent wine auction house, occupying a unique position in the rare wine market. HDH provides unrivaled expertise and personalized service to collectors LEVELS OF WINE and the wine trade, and offers a broad range of options for buying and selling wine. For Bordeaux, Port and other wines in bottles with defi ned shoulders the extent of ullage (or wine level in the bottle) is described by its position in the bottle. Our policy is Founded in October 2004, Hart Davis Hart represents the alliance of three to note levels only when we feel that signifi cant ullage has taken place since bottling. highly-respected industry leaders: John Hart, Michael Davis, and Paul Hart. Our interpretations are as follows: Hart Davis Hart has emerged as one of the most innovative and trusted sources for rare wines in America, with over 150 years of combined experience in the specialized fi eld of fi ne and rare wines. Hart Davis Hart has been the #1 wine auction house in the U.S. since 2012 and maintains the highest sell through rate in the industry (100% in 2016). Our retail team sells over $1 million of fi ne and rare wine per month to collectors around the globe. HDH has clients from nearly every state in the U.S., as well as Brazil, Canada, China, Germany, Iceland, Indonesia, Japan, Mexico, Puerto Rico, Singapore, Switzerland, and the United Kingdom. We are proud to offer level of service and integrity that is unparalleled in the business.

Selling Your Wines with Hart Davis Hart Whether you are looking to sell your entire collection or just interested in thinning your cellar, please contact us for a complimentary appraisal and information regarding our consignment procedures. Please submit a list which details the storage conditions of your cellar, along with quantities and vintages of your wines. Our experts will review your list and determine whether your wines are best suited for auction, website, private retail services, or a NECK The normal level of young wines combination of approaches. In addition, we will provide appropriate auction BN: Base neck Totally acceptable for any age of wine estimates or fi xed retail prices. A specialist may wish to visit your cellar to TS: Top shoulder Normal level for wines 15-20 years old survey the conditions and inspect individual bottles prior to fi nal selection. VHS: Very high shoulder Typical for any wine of 20 years of age or older HS: High shoulder Natural reduction through the cork, usually acceptable Our team can also oversee the arrangement of packing and shipping MS: Mid shoulder Typically due to some deterioration of the cork and your wine aboard a licensed temperature-controlled carrier. For more therefore some variation in overall condition of wine information, please contact one of our consignment specialists. LS: Low shoulder Risky, usually not accepted for sale Auction Inquries & Absentee Bidding For Burgundy, German and other wines in bottles with sloping necks the ullage is measured in centimeters from the base of the cork or capsule, whichever is lower. EDGAR BARBOSA DAVE DOMER Senior Consignment Operations & Finance Manager, Treasurer Bids Associate 312.482.9658 BOTTLE SIZES 312.267.2082 [email protected] Half-bottle: 375 milliliters (ML) [email protected] Bottle: 750 milliliters (ML) Magnum: 1.5 liters (L) Retail Sales Double-magnum: 3 liters (L) NICK PAGORIA DAVID LARSON Jeroboam:* 5 liters (L), except when used to designate Burgundy or Vice President Senior Retail Sales Associate sparkling wine, in which case the contents are 3 liters (L) Retail Sales Manager 312.482.9649 Rehoboam: Same literage as a jeroboam, but in a bottle of different shape 312.573.2550 [email protected] Imperial: 6 liters (L) [email protected] Methuselah: Same literage as imperial, but in a bottle of different shape DALE SALENTINY BEN JOHNSON Salmanazar: 9 liters (L) Retail Sales Associate Retail Sales Assistant Balthazar: 12 liters 312.573.5596 312.573.5597 Nebuchadnezzar: 12 to 16 liters (L) [email protected] [email protected] Melchior: 18 liters (L) Case: 12 standard bottles, 24 half-bottles or 6 magnums Consignments * Please note that prior to 1978 Bordeaux wines bottled in jeroboams were typically 4.5L bottles BEN NELSON MICHAEL DAVIS KEY: oc = original case • owc = original wooden case President Vice Chairman 312.573.5593 312.573.5590 [email protected] [email protected] TASTING NOTES KEY BEN FERDINAND ALLAN FRISCHMAN WA Robert Parker’s Wine Advocate (erobertparker.com) Senior Vice President Senior Vice President NM Neal Martin’s Wine Journal Senior Consignment Advisor Senior Specialist AM Allen Meadows (burghound.com) 312.573.5585 312.573.5591 JR Jancis Robinson (jancisrobinson.com) [email protected] [email protected] JS James Suckling (jamessuckling.com) IWC Stephen Tanzer’s International Wine Cellar (wineaccess.com) MORIAH SPICER WFW The World of Fine Wine (fi newinemag.com) Vice President ST, Vinous.com Stephen Tanzer, Vinous.com Consignment Advisor AG, Vinous.com Antonia Galloni, Vinous.com 312.573.5587 RP, Burgundy (1990) Robert M. Parker, Jr., Burgundy (1990) [email protected] RP, Rhône (1997) Robert M. Parker, Jr., Rhône (1997) RP, Bordeaux, 3rd Edition (1998) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) RP, Bordeaux, 4th Edition (2003) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) Payment Arrangements Shipping and Storage MB, Vintage Wine, Harcourt (2002) Michael Broadbent, Vintage Wine, Harcourt (2002) ACCOUNTING DEPARTMENT SHIPPING DEPARTMENT Photography: Joe Davis 312.854.0101 312.379.8711 [email protected] [email protected]

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 127 PROCEDURES FOR BIDDING & PAYMENT LOT # BID/$ EITHER/OR* QUANTITY (IN NUMERIC ORDER) (NOTE INCREMENTS) CONDITIONS OF SALE Bidders are strongly encouraged to read the Conditions of Sale contained in this catalog that state the terms governing the purchase of all property sold at 12 1000 A 1 auction. By bidding at auction, you agree to be bound by these “Procedures for Bidding & Payment” as well as the “Conditions of Sale.” 56 950 A BIDDER REGISTRATION Bidders attending the auction will be required to register for a bidding paddle 247 1200 A prior to the auction. We strongly encourage new bidders to pre-register with us at least 48 hours prior to the auction. Please go to auction.hdhwine.com to reg- 2 ister or contact [email protected] to complete the pre-registration process. 127 600 B Credit card verifi cation is for account set up only. Every bidder’s credit card will be debited then immediately credited $1000 in order to verify funds. 482 750 B A Registration Desk will be staffed at TRU one hour prior to the beginning of the session through the completion of the auction session. Major credit cards and/or a 483 800 B driver’s license will be required as identifi cation. Bidders must be at least 21 years old and may be required to show proof of age. A valid credit card (MasterCard, Visa, perform a credit card pre-authorization up to the total amount of your bids or Discover or American Express) must be presented with all bids. Bidding will be request a portion of the total amount of the bids as a deposit. Absentee bids may by paddle only, and all transactions are subject to the Conditions of Sale. HDH re- be submitted on the day of the auction; however, we cannot guarantee these bids serves the right to charge a deposit to the registered credit card on fi le. The deposit will be executed, though we will use every means available. We recommend ab- charged may be up to 25% of a bidder’s total processed bids. The need for a deposit sentee bids be submitted prior to 5:00pm CT the day before each auction session. and the amount of said deposit are determined solely at the discretion of HDH. Bids must be submitted in consecutive numerical order, using the bidding increments listed on the Absentee Bid Form. If bids are received with incorrect DESCRIPTION OF WINE bidding increments, we reserve the right to round the bids down to the next To the best of our knowledge, all wines benefi ted from proper storage prior to appropriate increment. being delivered to our temperature and humidity-controlled cellar. Every bottle in this catalog has been carefully inspected by our experts and described as ac- PHONE BIDDING curately as possible. Buyers of older and more fragile wines must make proper Live telephone bidding is available on a very limited basis, and with advance ar- allowances for natural variations of ullage and general condition. Wines less rangements only. Bidders who wish to bid live by telephone must submit a list than 30 years of age have been determined by HDH, based on our professional of lots on which they wish to bid 48 hours before the auction. We are unable to judgement, to be in generally excellent condition unless otherwise indicated. accept calls in the saleroom and must be supplied a telephone number where Our policy is to note levels only when we feel that signifi cant ullage has taken the bidder can be reached on the day of the auction, along with an alternate place since bottling. We do not note conditions on back labels, import strips or telephone number. Bidders are encouraged to leave a written bid as well, which tax strips. As outlined in the Conditions of Sale, no returns will be accepted. would be executed only in the event our agents are unable to make contact by FORMAT OF CATALOG / WEBSITE telephone. Although we strive to accommodate all requests for this special Wines are typically grouped by cellar and are preceded by a general heading, provid- service, there are a limited number of telephones and staff members available. ing specifi c information about the provenance of the wines. The description of wine is LIVE ONLINE BIDDING followed by a lot number and quantity offered. A comprehensive index is provided at Live online bidding is available at auction.hdhwine.com and through our free the end of the catalog. Please note: label images on the website and app are meant app for your phone and tablet. Bidders are requested to register in advance to be representative of the item only – they do not depict the actual lot for sale. of the auction to avoid any delays in the approval process. The registration TASTING NOTES process will be followed as per the above paragraph under “Bidder Registra- We have been given permission by several of the world’s leading wine critics to use tion.” If you have already submitted absentee bids for the auction, then you are their tasting notes in our catalogs. Due to space limitations, the notes in the catalog automatically registered for live bidding also; simply log in to your account on have been edited. The entire note, and notes from other critics (where available) the day of the sale and select the BID LIVE option. may be accessed by viewing the catalog via our website, auction.hdhwine.com. PLEASE NOTE: We offer bidding services at no charge, with the understand- AUCTION ESTIMATES ing that any failure to execute bids or error in doing so shall not be the Auction estimates are provided for each lot, with all fi gures based on the most responsibility of Hart Davis Hart Wine Co. or its staff. recent auction market results for the same or comparable wines. Rarity and condition are at all times taken into consideration. Estimates do not include PAYMENT Buyer’s Premium or sales tax. Invoices are mailed or emailed to successful bidders at the conclusion of the auction, except when the buyer is a licensee, in which case their invoice will be routed BIDDING through a properly licensed Illinois wholesaler. Payment is due upon receipt of the In the saleroom, bidding is by registered paddle only. All wine is offered by lot. invoice. Remittance must be received in U.S. dollars; foreign checks are not al- Bidding increments are provided on the Absentee Bidding Form in the back of lowed. We accept wire transfers, checks drawn on U.S. banks, money orders, direct the catalog. Consignors and their agents are strictly forbidden from bidding on debit via ACH initiation (please contact [email protected] or 312.854.0101 their own property. All bids and lots are subject to auctioneer’s discretion. to set up), as well as MasterCard, Visa, Discover and American Express. Payment by credit card is limited to a total of $25,000 per buyer per auction. All successful ABSENTEE BIDDING bids will be processed through a properly licensed retailer in Illinois. When using a Those who wish to bid but are unable to attend the auction are encouraged credit card to make a payment for a purchase, the purchaser irrevocably waives any to submit absentee bids online. Absentee bids are treated in the strictest of chargeback rights they may have under their card holder agreement or otherwise. confi dence and at all times lots are acquired at the lowest possible price. In the event that duplicate bids are received, the earliest bid takes precedence. Buyers wishing to pay for purchases via wire transfer should direct funds to: Therefore, absentee bidders are urged to bid as early as possible. Northbrook Bank & Trust Company Either/or bidding enables you to secure just one of a group of lots. We will 1100 Waukegan Road execute bids on your behalf until one of the intended lots is won. For example, Northbrook, IL 60062 if you bid on lots 12, 56 and 247 but only want to secure one lot, we will bid on SWIFT Code: NBBTUS44 lot 12. If we are unsuccessful, we will move forward with your bid on lot 56. If Routing Number: 071-926-184 we are then successful on lot 56 we will not execute your bid on lot 247. Benefi ciary account name: HART DAVIS HART WINE CO Benefi ciary account number: 7520004406870 When submitting bids please organize your bids alphabetically, see chart right: Please include an invoice number on all wires, ACHs, and checks. Absentee bids are accepted through our website, auction.hdhwine.com, by telephone, fax, or mail. An Absentee Bid Form is provided in the back of the catalog If payment has not been received by the 21st day following the auction, HDH Wine but submitting bids online is recommended. Bids should be submitted in ample Co. reserves the right to charge the buyer’s credit card on fi le for any amounts still time for proper processing. A valid credit card must be submitted along with bids; due as well as any resulting late fees and other costs incurred, including credit we will perform a credit card pre-authorization of $1000 or request a portion of card processing fees. Payments received after this 21st day will be subject to a late the total amount of the bids as a deposit. We reserve the right to require written fee equal to 3% of the total purchase price. Additional late fees equal to 3% of the confi rmation and/or bank references for all bids, and may, at our discretion, total purchase price may be charged for every 14 days past the initial 21 day period.

128 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 NOTE: Buyers who pay their invoice, in full, via wire, paper, or electronic check iii) to resell the property publicly or privately on such terms as we see fi t; by 5pm CT on the Friday following the sale, will receive a discount equal to 1% iv) to pay the seller an amount up to the net proceeds payable in rela- of their auction invoice that is only available to apply towards purchases in the tion to the amount bid by the defaulting buyer; next auction. The credit does not carry forward beyond the next auction and is not transferable. v) to use against any amounts which we may owe the buyer in any other transactions, the outstanding amount remaining unpaid by the buyer; BIDDERS WHO ARE LICENSEES vi) where several amounts are owed by the buyer to us, in respect to different Licensees who intend to bid should provide well in advance of the auction a photo- transactions, to apply any amount paid to discharge any amount owed in copy of the license issued by their state’s liquor authority. Licensees within the state respect of any particular transaction, whether or not the buyer so directs; of Illinois should also provide us with their Illinois Business Tax Number. Provided this information has been supplied to HDH prior to the auction, within three busi- vii) to reject at any future auction bids made by or on behalf of the buyer, or ness days of the auction the successful bids for licensees will be routed through a to obtain a deposit from the buyer before accepting any bids; properly licensed Illinois wholesaler, who will charge the buyer applicable taxes and viii) to exercise all rights and remedies of a person holding security over gallonage fees. Payment by credit card is prohibited for Licensee invoices. any property in our possession owned by the buyer to the fullest extent permitted to the secured party by the law under the Uniform TAXATION Commercial Code in the State of Illinois. At all times, taxation is determined by point of delivery. We are required by law to collect the appropriate state and local taxes from purchasers, unless the ix) to charge any credit card on fi le for the invoice balance including any purchase is deemed to be non-taxable. All conclusions as to taxation are to be late charges. determined by Hart Davis Hart Wine Co. in its sole discretion. All non-taxable transactions must be completely documented prior to release of purchases. If we resell the property under paragraph (iii) above, the defaulting buyer shall be Those licensed to sell alcoholic beverages may submit their sales tax number liable for payment of any defi ciency between the total amount originally due to us and proceed with being invoiced through our designated Illinois wholesaler. and the price obtained upon resale as well as for all costs, expenses, damages, legal fees and commissions and premiums, whatever kind associated with both sales or otherwise arising from the default. If we pay any amount to the seller under CONDITIONS OF SALE paragraph (iv) above, the buyer acknowledges that HDH Wine Co. shall have all of The property described in this catalog will be offered at public auction by Hart Davis the rights of the seller, however arising, to pursue the buyer for such amount. Hart Wine Co. (HDH Wine Co.) as agent for various consignors (Sellers), under the 8) HDH Wine Co.’s Shipping Policy is as follows: following ”Conditions of Sale” together with the “Procedures for Bidding & Payment” and “Collection, Delivery & Storage” sections in this catalog. They may be amended i) buyer acknowledges that title to wines purchased passes to the by posted notices or oral announcements made during the sale. By bidding at auction buyer at the time of purchase or at the hammer. Further, the buyer you agree to be bound by these terms for this and all future HDH auctions. authorizes HDH Wine Co. to choose a common carrier on behalf of the buyer which will act as the buyer’s agent; 1) HDH Wine Co. has the right, at our complete discretion, to refuse admission to the premises or participation in any auction and to reject any bid. ii) buyer acknowledges and agrees to be responsible for all applicable excise, use and sales taxes due to the state related to the purchase 2) A potential buyer must complete and sign a registration form and provide of these wines; identifi cation before bidding. We may require bank or other fi nancial references in addition to a deposit or a hold of funds on a registered credit card. iii) HDH always recommends collecting your purchased wines at HDH, but if buyers wish to arrange delivery of their wines after purchase, 3) When making a bid, the bidder accepts personal liability to pay the purchase they are responsible and bear all risk, including selecting a carrier price, including Buyer’s Premium and all applicable charges. Exceptions and providing delivery instructions; include a bidder acting as an agent on behalf of an identifi ed third party accepted by HDH Wine Co. If such a case should arise, an explicit agreement will iv) buyer warrants that he/she is at least 21 years of age and is pur- be made, in writing, with HDH Wine Co. before the commencement of the sale chasing the wines for personal use; and HDH Wine Co. will only look to the principal for payment. v) buyer shall be responsible for the receipt of these wines by a person 4) Every attempt has been made to describe all property as accurately as pos- at least 21 years of age or over. sible. However, HDH Wine Co. and Seller do not warrant or represent, and 9) HDH Wine Co. reserves the right to amend the description of any lot by means of deny responsibility for, the accuracy of catalog descriptions, encompassing an announcement or notice in the salesroom, and to withdraw any lot at any time. but not limited to vintage, provenance, authenticity, quality and condition 10) Unless otherwise indicated, it may be that a reserve or confi dential as may be stated in the catalog. Any and all statements made relating to minimum selling price has been established on all lots. Should bidding not the property in the catalog or salesroom or contained in advertisements or meet the reserve price, HDH Wine Co. may enforce the reserve by bidding promotional materials are merely statements of opinion and can at no time on behalf of the Seller. be construed as warranties or representations of fact or assumptions of any liability on the part of HDH Wine Co. or Seller. 11) The highest bidder accepted by the auctioneer shall be the Buyer, who will assume full risk and responsibility of the lot upon the fall of the auctioneer’s gavel. The 5) The Buyer accepts all purchases “as is.” auctioneer may refuse any bid and advance the bidding at his or her discretion. If, 6) The term “fi nal bid” as used herein shall refer to the price at which any lot during the auction, the auctioneer considers that any dispute has arisen between is knocked down to the Buyer. The purchase price, due from the Buyer, shall any bidders, such dispute will be resolved by the auctioneer. The auctioneer may be the aggregate of the fi nal bid and a premium of 19.5% of the fi nal bid, determine to put up any lot for rebidding at any time during the auction. In the event together with any applicable sales or use tax. The complete purchase price of any dispute during or after the auction, the records of the auctioneer will be will be due upon receipt of the invoice. If payment in good cleared funds conclusive, and the decision of HDH Wine Co. will be fi nal and binding on all parties. is not received within 21 days of the purchase, HDH Wine Co. reserves the 12) Bids submitted to HDH Wine Co. are processed and executed as a service and right to assess a late charge of up to 3% of the total purchase price, in addi- convenience to bidders. Neither HDH Wine Co. nor its staff shall be respon- tion to any other rights and remedies available by law to HDH Wine Co., and sible for any failure to execute such bids or any error relating to same. additional 3% late charges every two weeks following day 21. No property will be released to the Buyer until HDH Wine Co. receives payment in full 13) The rights and obligations of all parties shall be governed by the laws of for all open invoices, including any applicable state and local taxes or com- the State of Illinois. pensating use taxes of another state which HDH Wine Co. may be required by law to collect. Any applicable storage or handling charges must also be COLLECTION, DELIVERY & STORAGE received prior to the release of the property. In the event a charge or check is not accepted by the appropriate fi nancial institution, the buyer remains LIMITS ON IMPORTATION liable for all amounts owed on the dates due. Bidders are cautioned that many states impose restrictions on the quantity 7) If the buyer fails to make payment in full in good cleared funds within the time of alcoholic beverages which may be purchased and brought into its juris- required by paragraph 6 above, they will be in default and we shall be entitled diction by a buyer from another state. These restrictions may affect your in our absolute discretion to exercise one or more of the following rights or purchase of wines from HDH; we urge you to investigate the laws in your remedies (in addition to any other rights or remedies available to us by law): state regarding this subject before shipping any wine purchased from HDH. In some instances, special permits or licenses may be required for the i) to cancel the sale; buyer or shipper. Hart Davis Hart Wine Co. will not assume any obligation ii) to hold the defaulting buyer liable for the total amount due and to com- or responsibility for applying for or obtaining permits or licenses. Shipment mence legal proceedings for its recovery together with interest, legal of wines must be received by a person at least 21 years of age. fees and costs to the fullest extent permitted under applicable law;

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 129 SHIPPING COLLECTION OF PURCHASES Our shipping policy is based on the following understanding with the Bidder/Purchaser: All wines are stored in our temperature and humidity-controlled cellar in Chicago. Once full payment has been received, wines may be collected from our dock with 1) Bidder/Purchaser acknowledges that title to wines purchased passes to the 48 hours advance notice. We are located at 1511 W. 38th Street (just east of Ash- Bidder/Purchaser at time of purchase or at the hammer. The Bidder/Purchaser land) and our hours of operation are Monday-Friday 9:00am to 7pm. To schedule authorizes Hart Davis Hart Wine Co. to choose a common carrier on behalf of the collection of your wine please contact our shipping department at 312.379.8711. Bidder/Purchaser which will act as the Bidder/Purchaser’s agent. 2) Bidder/Purchaser acknowledges and agrees to be responsible for all ap- STORAGE plicable excise, use and sales taxes due to their state or country related to We offer complimentary storage in our temperature and humidity-controlled the purchase of these wines. facilities for 60 days after the date of auction. Should a Buyer’s wine remain in HDH’s cellar for a period longer than 60 days, a holding fee of $12.00 per nine- 3) Bidder/Purchaser warrants that he/she is at least 21 years of age and is liter equivalent per quarter year will be charged. The 60-day complimentary purchasing the wines for personal use. storage does not include weather watch days, but will not exceed one year. 4) Bidder/Purchaser shall be responsible for the shipment If you’re interested in opening a long term storage account, please contact of these wines being received by a person at least 21 years of age. us at [email protected]. 5) Bidder/Purchaser will be assessed a return/restocking fee should the shipment be returned to HDH due to but not limited to the following: no person W. 31st St. at least 21 years of age at the address; the address provided is not valid. S. Racine Ave.

Orders can usually be processed and prepared for shipment within 48 hours of S. Halsted St. receipt of payment and any applicable taxes or permits. Orders exceeding 250 W. 33rd St. S. Ashland Ave. necks will require additional processing time. Prior to shipment, HDH will notify S. Archer Ave the Purchaser of a proposed ship date. If a ship date has not been established by HDH, the order will remain in storage until the next ship date becomes W. 35th St. W. 35th St. available. If an expedited ship date or special instructions are required, the Pur- S. Damen Ave. chaser must contact HDH to schedule such arrangements. It is recommended S. Racine Ave. that Purchasers collect their wines whenever feasible, as commercial shipment can be risky, especially in the case of older and more fragile wines. W. 37th St.

INSURANCE W. 38th St. S. Halsted St. S. Ashland Insurance will be provided for all shipments arranged by and billed to HDH. This in- HART DAVIS HART W. Pershing Rd. surance will solely cover breakage or loss from time of purchase to time of delivery. WINE CO. A Neither Hart Davis Hart Wine Co. nor its agents assume responsibility for any deterioration resulting from shipment, which includes, but is not limited to: scuffed labels, cracked wax capsules or minor seepage. Our Auction Venue: TRU Restaurant It is a privilege to hold our auctions at the award-winning restaurant TRU in The insurance provided by HDH will only cover shipments billed to HDH. Chicago. Since opening in 1999, TRU has attracted international attention Wines being shipped on Purchaser’s or agents of Purchaser’s accounts will and has received many awards and nominations, including two stars in the only be covered by HDH’s insurance policy until they leave the HDH ware- most recent Michelin guide. Auction attendees will enjoy the award-winning house, not while in transit. Due to the fragile nature of vintage wine, HDH cuisine of Chef Anthony Martin, who was named Chef of the Year in 2010 by strongly recommends that Purchasers arrange for collection from HDH. All the Chicago Tribune. Bidders can also peruse Tru’s Wine Spectator Grand shipments arranged by HDH are made on the buyer’s behalf. Award-winning wine list which features more than 1,500 selections. Wines must be inspected by the Purchaser upon receipt and any loss or breakage must A buffet style luncheon will be served beginning at approximately 11:30am. be noted on the Shipper’s documents at the time of delivery. If HDH is not notiﬁ ed of The cost is $75. To make your reservation, please contact Hart Davis Hart any breakage or loss claims within 24 hours of delivery, the claim will not be honored. at 312.445.0100 or [email protected]. If the buyer or an agent of the buyer will not be able to receive and inspect the ship- TRU, 676 North St. Clair St., Chicago, IL 60611 ment upon delivery, the shipment should be scheduled for another date. If the loss Valet Parking Available or breakage is not noted on the Shipper’s documents and if HDH is not notiﬁ ed of a claim of loss or breakage within 24 hours of delivery, the claim will not be honored. Should this insurance coverage not be desired, a written waiver of insurance and Place bids from anywhere with the any subsequent claims must be received prior to the shipment of the wines. With- Hart Davis Hart mobile app out insurance, loss or damage due to any cause will be at the Purchaser’s risk.

WEATHER WATCH Transporting wine in extreme weather conditions and temperatures, even by Overnight service, may seriously damage wines. We defi ne these as temperature readings or predicted temperatures of greater than 80 degrees or less than 20 degrees Fahrenheit. HDH performs regular weather checks prior to shipment. These checks confi rm appropriate temperatures will be held at the point of origin, along the probable route, and at the fi nal destination. During periods of extreme weather we strongly advise against transport by any means. During these times we are pleased to provide complimentary short- term storage until better conditions prevail. We refer to this type of hold as a Weather Watch; if your order is placed during a Weather Watch period, it will not be scheduled for shipment until the end of the moratorium. If you wish to ship regardless of weather conditions, we ask that you contact the shipping department to arrange shipment of your purchase and that you agree to a Weather Waiver, releasing HDH from any liability from weather related damage. Once we have received your Weather Waiver, your shipment will be sent on the agreed scheduled date, regardless of the weather conditions or temperatures. Should a Weather Watch moratorium arise during a previously scheduled shipment date, HDH will contact you via email to arrange an alternative shipping date.

PACKING At times we may be required to re-pack wines which are in their original wooden cases. OWCs, when listed as part of the lot, will automatically be shipped unless you instruct us otherwise. A $10 per OWC fee may be applied to shipping charges which require re-packing into shipping boxes. OWCs may ship separately via Ground Service. When providing shipping instructions, buy- Available on Android and iOS devices ers should specify that they do not want the OWCs if that is their preference.

130 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 DELIVERY, COLLECTION, & PAYMENT April 1, 2017 (Auction 1704)

Delivery & Collection Payment To facilitate delivery of your purchases, please provide the following Invoices are emailed to successful bidders directly after the close of information. We will do everything possible to expedite your request; the sale. Payment is due upon receipt of the invoice. Payment can however, please allow 3-5 business days following the receipt of these be made via wire transfer, paper or electronic (one-time deduction documents for your order to be prepared. Wines cannot be released requiring your routing and account numbers) check, Visa, MasterCard, without prior payment. American Express, or Discover (credit card payments are accepted up to $25,000). When using a credit card to make a payment for a purchase, the purchaser irrevocably waives any chargeback rights they Type of Delivery: may have under their card holder agreement or otherwise.  Local Delivery (within 10 miles of downtown Chicago) (approximate fees: $14-$30 per case) Wiring Instructions:  Small Package Delivery (starting at $75) Northbrook Bank & Trust Company  Fully licensed temperature controlled trucking, when available 1100 Waukegan Road ($750 min. charge) Northbrook, IL 60062  Customer Pickup (please provide at least 48 hours notice) SWIFT Code: NBBTUS44 Routing Number: 071-926-184 Delivery Instructions Beneﬁ ciary account name: HART DAVIS HART WINE CO Beneﬁ ciary account number: 7520004406  Special Instructions:

E-Check:

Routing Number

Account Number  Do Not Ship Original Wooden Cases (OWCs, when listed as part of the lot, will automatically be shipped unless you instruct us otherwise. A $10 per OWC fee may be applied to shipping charges which require re-packing into shipping boxes. OWCs may ship separately via Ground Service.) Credit Card:

 Visa  MasterCard  Discover  American Express Shipping Address:

Credit Card Number Expiration Date Security Code

Name Card Member Signature

Delivery Address Paper Check: City State ZIP Payable to: Hart Davis Hart Wine Co. Mailing Address: Attention Hart Davis Hart Wine Co. 1511 W. 38th St. Chicago, IL 60609 Daytime Telephone Evening Telephone

If you are bidding on behalf of a restaurant, wine bar, or any other licensee, please refer Email Address to the “Bidders Who are Licensees” section in the “Procedures for Bidding and Payment.” Please note that all invoices for licensees will be processed through appropriate wholesalers and commercial invoices with payment instructions will be forwarded in the Limitations on Importation: week following the auction. Bidders are cautioned that many states impose restrictions on the quantity of alcoholic beverages which may be purchased and Business Name brought into its jurisdiction by a buyer from another state. These restrictions may affect your purchase of wines from HDH; we urge you to investigate the laws in your state regarding this subject before State Liquor License Number, if Licensee shipping any wine purchased from HDH. In some instances, special permits or licenses may be required for the buyer or shipper. Illinois Business Tax Number (for Illinois licensees only) Hart Davis Hart Wine Co. will not assume any obligation or responsibility for applying for or obtaining permits or licenses. Please fax this form to our secure accounting fax line at 312.957.4930. Shipment of wines must be received by a person at least 21 years of age. For further assistance regarding billing, please contact our accounting department at 312.573.5592.

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 131

ABSENTEE BIDS: April 1, 2017, 8:30am at TRU Restaurant Auction 1704 “CELLACH”

Two easy ways to register and bid:

1) Go to auction.hdhwine.com 2) Download the free auction app (Available on iTunes and GooglePlay)

Place absentee bids online or through the mobile app in advance and bid live during the sale.

Please note that if this form is not completed in full, your bids will not be processed. For your convenience, please go to auction.hdhwine.com to register online or use our free mobile app (available on iTunes and GooglePlay). Absentee bids can be placed both online and through the app. Please print clearly, and fax completed form to 312.335.9096 or email [email protected].

FIRST-TIME BIDDERS: Please submit Delivery, Collection, & Payment form on previous page in addition to Absentee Bid.

CREDIT CARD FOR REGISTRATION Please place bids in sequential order. We reserve the right to round any off-increment bid to the next lowest increment, as outlined right. A valid credit card is required to complete registration. Hart Davis Hart Wine Co. is authorized to bid on these lots up to the price listed *Every bidder’s credit card will be debited then immediately credited in the “Bid/$” column. All lots will be obtained at the lowest possible price. I $1000 in order to verify funds. (See conditions of sales for details.) understand that if my bid is successful the purchase price payable will be the  Visa  MasterCard  Discover  American Express sum of the fi nal bid, and a premium of 19.5% of the fi nal bid, together with any state, local or compensating use tax. All bids must be received at the Hart Davis Hart Wine Co. offi ce in ample time to allow for proper processing before the Card # (Required) sale. Bank and credit card references must be included on this form. Hart Davis Hart Wine Co. does not charge for this bidding service with the Exp Date (Required) Security Code (Required) understanding that any failure to execute bids or error in doing so shall not be the responsibility of Hart Davis Hart Wine Co. or its staff.

Signature (Required) All buyers are subject to the “Conditions of Sale” and “Procedures for Bidding By signing, I agree to “Conditions of Sale” and “Procedures for Bidding & Payment” & Payment” printed in this catalog. printed in this catalog. If payment is not made within 21 days of invoice date, HDH * Please see “Either/Or” bidding example on page 128 in the “Procedures has permission to charge this or any of my credit cards on ﬁ le. for Bidding & Payment” section of this catalog or go to the help section on auction.hdhwine.com. BILLING ADDRESS Payment for successful bids due upon receipt of invoice.

Billing Name LOT # BID/$ EITHER/OR* QUANTITY Address (IN NUMERIC ORDER) (SEE INCREMENTS)

Address

City State ZIP

Primary Phone Secondary Phone

Email (Required) This is also your username for online bidding at auction.hdhwine.com * If shipping address is different than billing address, please submit Delivery, Collection, & Payment form on previous page in addition to Absentee Bid form.

PLEASE NOTE: • A buyer’s premium of 19.5% will be added to all invoices. • Buyers who pay their invoice, in full, via wire, paper or electronic check, by 5pm CT the Friday following the sale will receive a discount equal to 1% of their auction invoice that is only available for use at our next auction. • For payment questions, please contact our Accounting Department at [email protected] or 312.573.5592. • To arrange for the delivery of your winnings, please contact our Shipping Department at [email protected] or 312.379.8711. • All buyers are subject to the “Conditions of Sale” and “Procedures for Bidding & Payment” printed in this catalog.

Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1704 133 Please go to auction.hdhwine.com to register for the current auction.

Name Page #

LOT # BID/$ EITHER/OR* QUANTITY Bidding Increments (IN NUMERIC ORDER) (SEE INCREMENTS) up to $500 ...... $20-50-80 ($220, $250, $280...) $500-1000 ...... $50 ($500, $550, $600...) $1000-2000 ...... $100 ($1000, $1100, $1200...) $2000-3000 ...... $200 ($2000, $2200, $2400...) $3000-5000 ...... $200-500-800 ($3200, $3500, $3800...) $5000-10,000 ...... $500 ($5000, $5500, $6000...) $10,000-20,000 .... $1000 ($10,000, $11,000, $12,000...) $20,000-30,000 .... $2000 ($20,000, $22,000, $24,000...) $30,000-50,000 .... $2000-5000-8000 ($32,000, $35,000, $38,000...) $50,000-100,000 .. $5000 ($50,000, $55,000, $60,000...) $100,000+ ...... $10,000 ($100,000, $110,000, $120,000...) Note: All increments subject to the discretion of the auctioneer

LOT # BID/$ EITHER/OR* QUANTITY (IN NUMERIC ORDER) (SEE INCREMENTS)

134 Auction 1704 Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 , 2017 URGUNDY B AT TRU RESTAURANT AT SATURDAY, APRIL 1 SATURDAY, AM 8:30 ELEBRATION OF ELEBRATION C

A INCLUDING A CELLAR OF LEGENDARY WINES WITH IMPORTANT PROVENANCE WINES WITH IMPORTANT A CELLAR OF LEGENDARY INCLUDING

1704 APRIL 1, 2017 ART WINE CO. H AVIS AVIS D ART 1511 W. 38th Street 1511 W. IL 60609 Chicago, tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com H