GAI'a Monograph Agiorgitiko 2018

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GAI'A Monograph Agiorgitiko 2018 W I N E D E S C R I P T I O N One of the pioneers of the modern Greek wine revolution, Gai’a Estate (pronounced Yay-ya) was established in 1994 by Leon Karatsalos and winemaker Yiannis Paraskevopoulos. Their mission was to capture the best that Greece’s indigenous grapes have to offer by merging traditional viticultural and production methods with innovative techniques. The estate is named after “Mother Earth,” in honor of the unique terroir that gives birth to these world- class wines. A B O U T T H E V I N E Y A R D The grapes for the Monograph Agiorgitiko come from vineyards located on the hills of the Nemea wine region, at an altitude of 1,800ft. The climate is moderately cool at this mid-level elevation, resulting in grapes that are concentrated in flavor with well-developed tannins and balanced acidity. T A S T I N G N O T E S A delightful introduction to the Agiorgitiko varietal, this red-purple wine has a fruit-forward, medium bodied palate, ripe with flavors of cherry, pomegranate and a hint of butterscotch. It is easy-going with smooth, soft tannins and a fruity finish. F O O D P A I R I N G This red is an excellent accompaniment to spicy foods and red meat dishes. V I N E Y A R D & P R O D U C T I O N I N F O Soil composition: Calcareous Elevation: 1,800 feet Average Vine Age: 15 years Bottles produced of this wine: 25,460 W I N E M A K I N G & A G I N G Varietal composition: 100% Agiorgitiko Fermentation container: Stainless steel tanks Fining agent: Vegan Type of aging container: Stainless steel tanks A N A L Y T I C A L D A T A Alcohol: 13.5 % pH level: 3.9 Residual sugar: 2.0 g/L Acidity: 4.8 g/L Total SO2: 100.0 mg/L P R O D U C E R P R O F I L E Estate owned by: Leon Karatsalos & Yiannis Paraskevopoulos Winemaker: Yiannis Paraskevopoulos Estate founded: 1994 Winery production: 320,000 Bottles Region: Nemea Country: Greece ©2019 · Selected & Imported by Winebow Inc., New York, NY · winebow.com.

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Table of Contents
TABLE OF CONTENTS Sparkling & Champagne ............................. 3 White Wine .................................................. 4 Greece ........................................................................................4 Mediterranean ..................................................................... 6 Germany .................................................................................. 6 Italy ............................................................................................... 6 Spain ........................................................................................... 6 France ........................................................................................ 6 From the New World .......................................................7 Rosé Wine ................................................ 8 Skin-Contact Wine ................................... 9 Red Wine .................................................10 Greece .............................................................................10 Mediterranean ...........................................................13 Italy ..................................................................................... 13 Spain .................................................................................. 13 France................................................................................14 From the New World ............................................ 14 Thrace Macedonia Epirius Thessaly Ionian Islands Aegean Peloponnese Islands Crete 2 SPARKLING
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Wine Map of the Peleponnese 2014
www.ELLOINOS.com Fact Sheet for 2014 Wines of the Peloponnese Patras Athens 91% 31% Indigenous varieties of which of total Greek the most planted are: wine production n Sea Sparta gea 182 Ae Roditis Moschofilero Wineries Agiorgitiko Mavroudi 19,400 Hectares planted 34% 17% 9% 7% 60% White Wines 40% Red Wines Information design by ideologio Protected Designation of Origin Wine Colors Muscat of Rio Patras Grape: Muscat Blanc Mavrodaphne of Patras Grapes: Mavrodaphne, Korinthiaki Athens Nemea Grape Agiorgitiko Muscat of Patras Mantinia Grape: Muscat Blanc Grape Moschofilero Patras Epidaurus Grape: Roditis Sea ean eg Kalamata A In the EU, schemes of geographical indications known as Protected Designation of Origin (PDO) and Protected Monemvassia Geographical Indication (PGI), promote and protect names of —Malvasia quality agricultural and food products. Amongst many other products, the names of wines are also protected by these Grapes: Monemvassia (min 51%), laws. Assyrtiko, Asproudes, Kydonitsa PDO products are prepared, processed, and produced in a given geographical area, using recognized know-how and therefore acquire unique properties. White Wine Sweet White Wine Red Wine Sweet Red Wine Indigenous grapes International grapes Region Note There are additional grape varieties allowed, but PGI products are closely linked to the geographical current plantings are small. area in which they are traditionally and at least White indigenous: Asproudes Patras, Aidani, partially manufactured (prepared, processed OR Assyrtiko, Athiri, Glikerithra, Goustolidi, Laghorthi, produced), and have specific qualities attributable to Migdali, Petroulianos, Potamissi, Robola, Rokaniaris, Skiadopoulo, Sklava, Volitsa Aspro. that geographical area, therefore acquiring unique properties. Depending on their geographical breadth, Red indigenous: Limniona, Skylopnichtis, Thrapsa, Voidomatis, Volitsa.
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The Wine List
The Wine List Here at Balzem we have taken extra time to design a wine program that celebrates the artisans, farmers and passionate winemakers who have chosen to make a little bit of wine that is unique, hand-made, true to its terroir and delicious rather than making giant amounts of wine that all tastes the same to please the masses. Champagne, Sparkling and Rosé Wines. page 1 ~~~~~~ Light & Crisp White Wines. page 2 Medium Bodied & Smooth White Wines. page 3 Full Bodied & Rich White Wines. page 4 ~~~~~~ Light & Aromatic Red Wines. page 5 Medium Bodied & Smooth Red Wines. .page 6 Full Bodied & Rich Red Wines. page 7 and 8 ~~~~~~ Seasonal Selections. page 9 California Beauties, Dessert Wines . page 10 and 11 Cocktails & Beer. page 12 Champagne & Sparkling Wines #02. Saumur Rosé N.V. Louis de Grenelle, Loire ValleY – FR 17/glass; 67/bottle #03. Prosecco 2019 Scarpetta, Friuli – IT 57/bottle #04. Pinot Meunier, Champagne, Brut N.V. Jose Michel, Champagne – FR 89/bottle Rosé Wine #06. Côtes de Provence, Quinn Rosé 2019 Provence – FR 17/glass; 57/bottle #07. Côtes de Provence, Domaine Jacourette 2016 Magnum (1,5L) Provence – FR 73/Magnum 1 Light & Crisp White Wines On this page you will find wines that are fresh, dry and bright they typically pair well with warm days, seafood or the sipper who prefers dry, crisp, bright wines. The smells and flavors are a range of citrus notes and wild flowers. Try these if you like Sauvignon Blanc or Pinot Grigio #08. Verdejo, Bodegas Menade 2019 (Sustainable) Rueda – SP 13/glass #09.
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Wine Intro 19 2
A Short Guide to THE GREAT WINES of the PELOPONNESE It is no big secret for true oenophiles More recently, the science of and wine connoisseurs that the oenology and vine cultivation has, culture of wine in Europe predates the together with the new technologies Romans: in ancient Greece, wine was for winemaking, become easy to praised by poets, historians and master, hiding no secrets, as long as artists, and was frequently referred to you take a genuine interest and in the works of Aesop and Homer. approach the task with love. In the The ancient Greeks pioneered new past 35 years, Greek winemakers have methods of viticulture and wine been investing seriously in both their production that they shared with early vineyards and their processing units; winemaking communities in what are from the 1980s onwards, they have now France, Italy, Austria and Russia, been staffing their businesses with as well as others, through trade and experts trained at the world’s finest colonization. Along the way, they educational institutions. The results markedly influenced the ancient of this commitment have been European winemaking cultures of the impressive – as attested by the Celts, Etruscans, Scythians and acceptance of Greek wines by wine ultimately the Romans. writers of an international calibre. In the world’s most demanding markets, such as New York and London, Greek THE ANCIENT GREEKS wine is quality stuff. Yet, if you are PIONEERED NEW METHODS still doubtful, we invite you to try a OF VITICULTURE AND WINE glass and trust your palate. PRODUCTION WINE IN THE PELOPONNESE PENINSULA.
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Anthocyanin Composition in Carignan and Grenache Grapes and Wines As Affected by Plant Vigor and Bunch Uniformity
08-edo_05b-tomazic 24/09/14 20:37 Page201 ANTHOCYANIN COMPOSITION IN CARIGNAN AND GRENACHE GRAPES AND WINES AS AFFECTED BY PLANT VIGOR AND BUNCH UNIFORMITY Maite EDO-ROCA *,M ontse NADAL , AntoniSÁNCHEZ-ORTIZ and Míriam LAMPREAVE DepartamentdeBioquímicaiBiotecnologia,Facultatd’Enologia,UniversitatRoviraiVirgili, Marcel·líDomingos/n,43007,Tarragona,Catalonia,Spain Abstract Résumé Aims : TodeterminetheanthocyanincompositioninCarignan Objectifs :Déterminerlesteneursenanthocyanesdesraisins andGrenachegrapesandwinesasaffectedbyvintage,plant etdesvinsdeCarignanetdeGrenachesousl’influencedela vigorandbunchuniformity. climatologiedumillésime,delavigueurdesplantesetdela variabilitédanslesgrappes. Methods and results :AnthocyanincompositionofCarignan andGrenachegrapesandwineswereanalysedby Méthodes et résultats :LesraisinsetlesvinsdeCarignanet chromatographictechniquesconsideringtheinfluenceoftwo deGrenacheontétéétudiéspardestechniques differentvigorlevelsovertwovintages.Theheterogeneityin chromatographiquesàdeuxniveauxdifférentsdevigueur thedistalpartsofthebunchwasalsotakenintoaccount.Warm pendantdeuxannées.Lavariabilitédanslespartiesdistalesde vintagewasbetterfortheaccumulationofanthocyanins. lagrappeaégalementétépriseencompte.Lemillésimechaud However ,eachvarietyresponseddifferentlyaccordingtovine étaitfavorableàl’accumulationdesanthocyanes.Parcontre, vigor. Grenacheanthocyaninsynthesisdecreasedinlowvigor chaquevariétéaréagidifféremmentenfonctiondelavigueur (weak)vines,whereasCarignananthocyanincontentdepended delavigne.LaconcentrationdesanthocyanesenGrenachea
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Wine List 2020
Greek Red Semeli Oreinos Helios 187ml / 375ml / 750ml 1,50 Nemea | Agiorgitiko, Syrah Driopi Tselepos Wines 25,00 Nemea | Agiorgitiko Limniona Domaine Zafeirakis 35,00 Thessaly | Limniona Naousa Domaine Dalamaras 30,00 Naousa | Xinomavro Mavro Domaine Petrakopoulos 40,00 Kefalonia | Mavrodafni Mouhtaro Muses Estate 31,00 Beotioa | Mouhtaro Negoska Tatsis Estate 29,00 Goumenissa | Nogoska, Xinomavro Syrah Avantis Estate 27,00 Central Greece | Syrah Katsaros Estate 36,00 Thessaly | Cabernet Sauvignon, Merlot Ixnos Palivou Estate 46,00 Nemea | Merlot Atma Thymiopoulos Estate 23,00 Cental Macedonia | Xinomavro, Mandilaria Goumenissa Chatzivaritis Estate 29,00 Goumenissa | Negoska, Xinomavro Alpha Estate Red 38,00 Amyntaio | Merlot, Syrah, Xinomavro Cyrus One La Tour Melas 34,00 Phtiotis | Cabernet Franc, Merlot International Red Promis Domaine Gaja 55,00 Tuscany | Merlot, Syrah, Sangiovese Cote De Nuits Domaine Louis Jadot 52,00 France | Pinot Noir Cocoon Zinfandel 26,00 California | Zinfandel Chateau Grand Renom 32,00 Bordeaux | Cabernet Franc, Merlot Chateau Du Courlat 38,00 Bordeaux | Merlot Wine List Greek White Greek Rosé Semeli Oreinos Helios Semeli Oreinos Helios 187ml / 375ml / 750ml / 21,50 187ml / 375ml / 750ml Nemea | Moschoﬁlero, Sauvignon Blanc Nemea | Agiorgitiko Avantis Estate White Idylle La Tour Melas Estate 30,00 Glass / Bottle ,00 Phthiotis | Grenache, Syrah, Agiorgitiko Evia | Viogner, Assyrtiko Nautilus La Tour Melas Estate 24,00 Mantinia Tselepos Wines 24,00 Phthiotis | Grenache, Syrah, Agiorgitiko Peloponnese / Mantinia
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Answer Key Certified Specialist of Wine Workbook to Accompany the 2014 CSW Study Guide
Answer Key Certified Specialist of Wine Workbook To Accompany the 2014 CSW Study Guide Chapter 1: Wine Composition and Chemistry Exercise 1 (Chapter 1): Wine Components: Matching 1. Tartaric Acid 6. Glycerol 2. Water 7. Malic Acid 3. Legs 8. Lactic Acid 4. Citric Acid 9. Succinic Acid 5. Ethyl Alcohol 10. Acetic Acid Exercise 2 (Chapter 1): Wine Components: Fill in the Blank/Short Answer 1. Tartaric Acid, Malic Acid, and Citric Acid 2. Citric Acid 3. Tartaric Acid 4. Malolactic Fermentation 5. TA (Total Acidity) 6. The combined chemical strength of all acids present. 7. 2.9 (considering the normal range of wine pH ranges from 2.9 – 3.9) 8. 3.9 (considering the normal range of wine pH ranges from 2.9 – 3.9) 9. Glucose and Fructose 10. Dry Exercise 3 (Chapter 1): Phenolic Compounds and Other Components: Matching 1. Flavonols 7. Tannins 2. Vanillin 8. Esters 3. Resveratrol 9. Sediment 4. Ethyl Acetate 10. Sulfur 5. Acetaldehyde 11. Aldehydes 6. Anthocyanins 12. Carbon Dioxide Exercise 4 (Chapter 1): Phenolic Compounds and Other Components: True or False 1. False 7. True 2. True 8. False 3. True 9. False 4. True 10. True 5. False 11. False 6. True 12. False Exercise 5: Checkpoint Quiz – Chapter 1 1. C 6. C 2. B 7. B 3. D 8. A 4. C 9. D 5. A 10. C Chapter 2: Wine Faults Exercise 1 (Chapter 2): Wine Faults: Matching 1. Bacteria 6. Bacteria 2. Yeast 7. Bacteria 3. Oxidation 8. Oxidation 4. Sulfur Compounds 9. Yeast 5.
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Wine-List-Togo-10.19.20.Pdf
THE KYMA LIST “No poem was ever written by a drinker of water” -Homer October 2020 SPARKLING 51 Marcel Martin, Cremant de Loire NV 62 53 Lantieri Extra, Brut, Franciacorta, Italy NV 65 55 Bedell, Sparkling Rose, North Fork, Long Island 63 56 Prima Perla, Prosecco, Trevesio, Italy NV 51 57 Bottega, Prosecco Gold Brut , Veneto, Italy NV 65 58 Luna Nuda, Prosecco, Treviso, Italy NV 55 CHAMPAGNE 61 Veuve Cliquot, Yellow Label, Brut, À Reims NV 110 62 Taittinger, Brut, La Francaise, À 1Reims NV 115 63 Moet & Chandon, Brut, Èpernay NV 135 64 Moet & Chandon, Rose Imperial, Èpernay NV 145 65 Louis Roederer, Brut Nature, Cumières 2009 220 66 Dom Perignon, Brut , Èpernay 2004 390 67 Dom Perignon, Brut , Èpernay 2009 340 68 Veuve Cliquot, Brut Rose, À Reims NV 115 69 G.H. Mumm & Cie “Grand Cordon, Brut, Champagne NV 98 GREEK WHITES 275 Sauvignon Blanc/Assyrtiko, Costas Lazaridi, “Amethystos”, Drama 2017 45 276 Assyrtiko, Tselepos Canava Chrisou “Old Vines”, Santorini 2018 73 277 Assyrtiko, Tselepos “Laoudia” Amphora Aged, Santorini ’18 127 278 Assyrtiko/Monevisia, Sigalas “Aµ”, Cyclades 2018 68 279 Assyrtiko, Thalassitis, Santorini 2018 70 280 Sauvignon Blanc/Assyrtiko, Biblia Chora Estate 2017 60 281 Assyrtiko, Domaine Sigalas, Santorini 2019 89 282 Assyrtiko/Semillon, Biblia Chora Estate, “Ovilos”, Pangeon 2017 84 274 Chardonnay, Almyra, Domaine Skouras Peloponnese 2018 52 277 Assyrtiko, Gavalas, Santorini 2018 67 287 Malagousia, Ktima Gerovassiliou, Epanomi 2017 62 288 Moschofilero, Boutari, Mantinia 2017 54 290 Moschofilero, Nasiakos, Mantinia
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Vaso Wine List Final 2016-01-17
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How It Started... MACEDONIA
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Ktima Papaioannou Old Vines Single Vineyard Agiorgitiko '10 | Nemea, Greece 22/80 Douloufakis Winery Liatiko Amphora Liatiko
new world red served at cellar temperature old world red served at cellar temperature Aleksander bordeaux blend ‘14 | paso robles, california 20/72 Ktima Papaioannou Old Vines Single Vineyard agiorgitiko ‘10 | nemea, greece 22/80 Patz & Hall pinot noir ‘16 | sonoma coast, california 26/96 Domaine Skouras Grand Cuvee agiorgitiko ‘14 | nemea, greece 19/68 Atlas Peak cabernet sauvignon ‘16 | napa valley, california 20/72 Thymiopoulos Naoussa biodynamic xinomavro ‘15 | naoussa, greece 20/72 Joseph Phelps Freestone Vineyards pinot noir ‘16 | sonoma coast, california 120 Tsantali Rapsani Grand Reserve xinomavro/krassato/stavroto ‘11 | halkidiki, greece 22/80 King Estate pinot noir ‘16 | willamette valley, oregon 75 Tsilili Theopetra Estate Red limniona/cabernet sauvignon/syrah ‘15 | meteora, greece 21/76 Row Eleven pinot noir ‘14 | napa valley, california 70 Gaia Estate agiorgitiko ‘15 | nemea, greece 120 Summerland Solomon Hills pinot noir ‘13 | santa barbara, california 105 Domaine Skouras Grand Cuvee agiorgitiko ‘08 | nemea, greece 195 Tantara pinot noir ‘13 | santa maria valley, california 79 Semeli Nemea Reserve agiorgitiko ‘15 | nemea, greece 65 Caymus Vineyards cabernet sauvignon ‘16 | napa valley, california 225 Domaine Skouras Megas Oenos agiorgitiko/cabernet sauvignon ‘14 | nemea, greece 70 Darioush cabernet sauvignon ‘15 | napa valley, california 235 Douloufakis Winery Liatiko Amphora liatiko ‘17| crete, greece 70 Duckhorn cabernet sauvignon ‘15 | napa valley, california 160 Tsilili Theopetra Estate Limniona limniona ‘15 | meteora,
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