A Harmonious Blend
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WE DELIVER ﻧﺤﻦ ﻧﺴﻠﻢ WEYour Favourite DELIVER Food At Your Doorstep desivillage.dxb DESI VILLAGE ﻧﺤﻦ ﻃﻌﺎﻣﻚ اﳌﻔﻀﻞ ﻋﲆ ﻋﺘﺒﺔ ﻧﺴﻠﻢدارﻛﻢ CALL ON: CALL ON: RESTAURANT & CAFE 0521001986, 042986222 RESTAURANT & CAFE DESI VILLAGE 04 2986222 042986222 ,0521001986 دﻳﺴﻲ ﻓﻠﻴﺪج ٢٩٨٦٢٢٢ ٠٤ á∏eɵdG áªFÉ≤dG ábQh THE COMPLETE MENU PAPER A Harmonious Blend esi Village - A harmonious blend of old India Nostalgia and soulful Indian Cooking enveloped دﻳﺴـــﻲ ﻓﻠﻴـــﺪج - ﻣﺰﻳـــﺞ ﻣﺘﻨﺎﻏـــﻢ ﻣـــﻦ ﺣﻨﻴـــﻦ اﻟﻬﻨـــﺪ اﻟﻘﺪﻳـــﻢ واﻟﻄﺒـــﺦ اﻟﻬﻨـــﺪي اﻟﺮاﺋـــﻊ اﻟﻤﻔﻌـــﻢ ﺑﻌﺼـــﺮ د䛲 اﻟﺠﺪﻳـــﺪ. ًوﻧﻈـــﺮا -by new age Dubai. As Old as our traditions and as flavourful as our mother’s cooking, our glori ﻟﺘﻘﺎﻟﻴﺪﻧـــﺎ اﻟﻘﺪﻳﻤـــﺔ وﺟﻮدﺗﻬـــﺎ ﻣﺜـــﺎل ﻋﻠـــﻰ ذﻟـــﻚ ﻃﺒـــﺦ أﻣﻬﺎﺗﻨـــﺎ ، ﻓﺈن ﺑﻠﺪﻧـــﺎ اﻟﻤﺠﻴﺪ واﻟﻌﻈﻴﻢ ﻫـــﻮ اﻟﻘﻮة اﻟﺪاﻓﻌـــﺔ وراء ﻃﻬﻴﻨﺎ ous country India is the driving force behind our culinary destination that transcends cultures D اﻟﺠﻴـــﺪ اﻟـــﺬي ﻳﻌﻤﻠـــﻖ اﻟﺜﻘﺎﻓـــﺎت ﺑﻴـــﻦ اﻟﻌﺪﻳـــﺪ ﻣـــﻦ اﻟﻮﻻﻳـــﺎت وﺗﻤﺘﺪ ﻋﺒﺮ 29 وﻻﻳـــﺔ ﻓﺮﻳﺪة ، ﻟـــﻜﻞ وﻻﻳﺔ ﻃﺮﻳﻘـــﺔ وﻧﻜﻬﺔ ﻓﺮدﻳﺔ and spans across 29 unique states, each with its individual flavor. The History of Indian Cuisine Desi Village’s dishes have been winning hearts and satisfying hunger of thousands of guests since it’s ﺧﺎﺻـــﺔ ﺑﻬـــﺎ. و仲 أﻃﺒـــﺎق اﻟﺘﺎرﻳـــﺦ اﻟﻬﻨـــﺪي ﺣـــﺎزت أﻃﺒـــﺎق ﻗﺮﻳـــﺔ دﻳﺴـــﻲ ﻋﻠـــﻰ ﻗﻠـــﻮب اﻟﺠﻤﺎﻫﻴـــﺮ وإﺷـــﺒﺎع ﺟـــﻮع اﻵﻵف ﻣـــﻦ ,opening in 2019 With the influence of Undivided India, from Peshawar in the northwest to Delhi اﻟﻀﻴﻮف ﻣﻨﺬ اﻓﺘﺘﺎﺣﻬﺎ 仲 ﻋﺎم 2019 وﻛﺎﻧﺖ اﻟﻬﻨﺪ 仲 ذﻟﻚ اﻟﻮﻗﺖ ﻏﻴﺮ ﻣﻘﺴﻤﺔ وﻛﺎن ذﻟﻚ ﻣﻦ اﻟﻌﻮاﻣﻞ اﻟﺠﻴﺪة واﻟﻤﺆﺛﺮة India’s food capital. Decadent desserts of the Deccan in the south to street style bites from Mumbai ﻋﻠﻴﻨﺎ ، ﻣﻦ ﺑﻴﺸـــﺎور 仲 اﻟﺸـــﻤﺎل اﻟﻐﺮ䛲 إ绰 دﻟﻬﻲ ، ﻋﺎﺻﻤﺔ اﻟﻄﻌﺎم 仲 اﻟﻬﻨﺪ. اﻟﺤﻠﻮﻳﺎت اﻟﻤﻨﺤﻠﺔ ﻣﻦ دﻳﻜﺎن 仲 اﻟﺠﻨﻮب إ绰 in the West, Desi Village is pleased to bring you fresh made-to-order cooking, high quality produce اﻟﻮﺟﺒـــﺎت ﻋﻠـــﻰ ﻃـــﺮاز اﻟﺸـــﺎرع ﻣـــﻦ ﻣﻮﻣﺒـــﺎي 仲 اﻟﻐـــﺮب ، ﻳﺴـــﺮ دﻳﺴـــﻲ ﻓﻠﻴـــﺪج أن ﺗﻘـــﺪم ﻟـــﻚ ًﻃﻬﻴـــﺎ ًﻃﺎزﺟـــﺎ ﺣﺴـــﺐ اﻟﻄﻠـــﺐ .and its secret recipes وﻣﻨﺘﺠﺎت ﻋﺎﻟﻴﺔ اﻟﺠﻮدة ووﺻﻔﺎت ﺳـــﺮﻳﺔ. ﺣﻈﻴﺖ أﻃﺒﺎق دﻳﺴـــﻲ ﻓﻠﻴﺪج Cultural Food Fusion North combinations of succulent Indian cuisine cannot be meats, fresh vegetables and ﻓـــﻼ ﻳﻤﻜﻦ وﺿـــﻊ اﻟﻤﻄﺒـــﺦ اﻟﻬﻨﺪي اﻟﻄﺎزﺟـــﺔ واﻟﺘﻮاﺑـــﻞ اﻟﻬﻨﺪﻳﺔ اﻷﺻﻴﻠﺔ placed in to strict classifica- authentic Indian spices HOME DELIVERY 仲 اﻻﻧﺼﻬـــﺎر اﻟﺜﻘـــﺎ仲 ﻟﻸﻃﻌﻤـــﺔ 仲 ﺗﻀﻔـــﻲ ﻟﻤﺴـــﺔ ﻣـــﻦ اﻟﻬﻨـــﺪ 仲 ﻛﻞ ﺗﻮﺻﻴﻞ ﻟﻠﻤﻨﺎزل tions; it is a style that bring a hint of India in ﺗﺼﻨﻴﻔـــﺎت ﺻﺎرﻣـــﺔ؛ إﻧـــﻪ أﺳـــﻠﻮب وﺟﺒﺔ ﻧﻘﺪﻣﻬﺎ ﻟﻜﻢ. through thousands of years every meal we serve. 04 2986222 اﺳـــﺘﻤﺮ 仲 اﻟﺘﻄـــﻮر ﻋﺒـــﺮ آﻻف 04 2986222 of Uninterrupted history اﻟﺴـــﻨﻴﻦ ﻣـــﻦ اﻟﺘﺎرﻳـــﺦ ﻏﻴـــﺮ 052 100 1986 has continued to evolve. 052 100 1986 Fresh herbs, along with اﻟﻤﻨﻘﻄـــﻊ. ﻳﺘـــﻢ ﻣـــﺰج اﻷﻋﺸـــﺎب pungent spices are blended اﻟﻄﺎزﺟـــﺔ ﻣـــﻊ اﻟﺘﻮاﺑـــﻞ اﻟﻨﻔـــﺎذة in ways that have, over 052 100 1987 ﺑﻄـــﺮق أﺻﺒﺤـــﺖ، ﺑﻤـــﺮور اﻟﻮﻗـــﺖ، 1987 100 052 -time, become closely guard ًأﺳـــﺮارا ﺧﺎﺿﻌـــﺔ ﻟﻠﺤﻔـــﺎظ ﻋﻠﻴﻬـــﺎ ed secrets. At Desi Village وإﺧﻔﺎﺋﻬـــﺎ 仲 دﻳﺴـــﻲ ﻓﻠﻴـــﺪج، we tap into our cherished ﻧﺴـــﺘﻔﻴﺪ ﻣـــﻦ ﺗﻘﺎﻟﻴﺪﻧـــﺎ اﻟﻌﺰﻳـــﺰة traditions to bring you a Welcome to ﻣﺮﺣﺒﺎ ﺑﻜﻢ ﰲ All Prices Inclusive of 5% VAT ﺟﻤﻴﻊ اﻷﺳـــﻌﺎر ﺗﺸﻤﻞ اﻟﻘﻴﻤﺔ اﻟﻤﻀﺎﻓﺔ ٥٪ taste that is unique. Our Desi Village ﻟﻨﻘـــﺪم ﻟﻜﻢ ًﻃﻌﻤﺎ ًﻓﺮﻳـــﺪا. ﺗﻮﻟﻴﻔﺎﺗﻨﺎ ﻣـــﻦ اﻟﻠﺤـــﻮم اﻟﻀـــﺎ黲 واﻟﺨﻀـــﺮوات دﻳﴘ ﻓﻠﻴﺪج DESI VILLAGE THE COMPLETE MENU PAPER +971 52 100 1986, +971 52 100 1987 2 CREAMY SIMMERED PAN FRY CUBES OF PANEER LACKED YELLOW BUTTER GARNISHED SOUP & SHORBA WITH YELLOW BUTTER RAITA DUM SUBZ HANDI 25.00 A VEGETARIAN’S DELIGHT - PREPARED FROM VEGETABLES WITH A MASAL-E-DAR LENTIL SOUP 21.00 BOONDI RAITA 12.00 GRAVY IN NAWABI STYLE OF DUM COOKING LENTILS BLENDED WITH MILD INDIAN SPICES ANANAS KA RAITA 20.00 GARNISHED WITH YELLOW BUTTER MUSHROOM DHANYA SHORBA 21.00 BURANI RAITA 15.00 TAWA SUBZ BANJARA 29.00 CHEF’S SPECIAL MIX VEG RAITA 19.00 A DELICACY PREPARED WITH FRESH TOMATO SHORBA 21.00 VEGETABLES ON HOT TAWA GIVEN A DELICATE SOUP OF FRESH TOMATO A SPLASH OF GOLDED FRY ONION PASTE WITH CUMIN & CORIANDER BHATTI KABAB MALAI KOFTA 39.00 MURGH BADAMI SHORBA 23.00 DELICATELY PREPARED KOFTA PANEER A RECIPE HAILING FROM THE GLACIER VEG STARTERS AND PURE DESI GHEE IN A SPECIAL GRAVY OF KASHMIR DELICATE SOUP MADE WITH PREPARED BY LUCKNOWI CHEF ALMOND AND SLOW COOKED IN CHICKEN PANEER AJWAINI TIKKA ( 6 PCS ) 36.00 ALOO WITH YOUR PICK 29.00 FLAVOURED WITH CLOVES CINNAMON AND ZAFFRAN CUBES OF GRILLED COTTAGE CHEESE MARINATED IN PUDINA/ZEERA/ADRAKI/GOBHI ALOO YAKHNI SHORBA 27.00 SPICES AND YOGHURT TOPPED WITH AJWIAN AND MUTTER MUSHROOM 29.00 MUTTON SHORBA FLAVOURED WITH HERBS AND GRILLED IN A LOW FLAME A TRADITIONAL PUNJABI STYLE ZAFFRAN FINISHED WITH CREAM PANEER PAHADI TIKKA ( 6 PCS ) 36.00 BHINDI DO PYAAZA 29.00 SEA FOOD SOUP 28.00 CUBES OF COTTAGE CHEESE MARINATED WITH PUDINA DICED LADY FINGERS TOSSED WITH CHEF’S SPECIAL SAUCE ONIONS AND HERBS GULNAR ALOO 29.00 BABY POTATO MARINATED AND GRILLED KADHI PAKODA 29.00 MURGH A THICK GRAVY BASED ON GRAM FLOUR, BADAMI IN A MUSTARD CHILLI PASTE WITH TANGY FLAVOUR SHORBA AND CONTAINS VEGETABLE FRITTERS CALLED MAKAI MALAI SEEKH KABAB PAKORAS, TO WHICH DAHI IS ADDED TO GIVE IT ( 6 PCS STICK ) 31.00 A BIT OF SOUR TASTE SOFT CREAMY COTTAGE CHEESE AND CORN KABAB DHABA KADAI PANEER 39.00 SPICED WITH FRESH HERBS STIR FRIED CUBES OF FRESH PANEER DAHI K SHOLAY ( 6 PCS ) 29.00 COOKED IN IRON WOK COMBINATION CHEF’S SPECIAL OF TOMATO CAPSICUM BHATTI KE MUSHROOM 32.00 DAL PUNJABI TADKA 29.00 FRESH MUSHROOM GRILLED IN A SPECIAL YELLOW LENTILS TEMPERED WITH CHILLI TANDOORI MASALA ONION GARLIC AND SPICES MUSHROOM GALAWATI 32.00 DAL BUKHARA 29.00 CHEF’S SPECIAL A DELICACY FROM PUNJAB WHOLE BLACK SUBZ KABAB KA GULDASTA LENTILS WITH CREAMY EARTHY FLAVOUR ( HALF - 12PCS / FULL-24PCS ) 69/110 THIS IS A PERFECT ACCOMPANIMENT AT MIX VEGETARIAN PLATTER - TANDOORI KITCHEN A COMBINATION OF POPULAR KABABS DAL FRY 25.00 YELLOW LENTILS COOKED IN OUR TRADITIONAL AWADHI STYLE INDUCED VEG KABAB KA WITH PURE DESI GHEE TADKA GULDASTA SALADS DAL MAKHNI 29.00 BLACK LENTILS RAJMA AND CHANA DAL MADE WITH FRESH TOMATO PUREE GINGER GREEN SALAD 20.00 AND GARLIC PASTE SIMMERED OVERNIGHT KACHUMBER SALAD 25.00 IN TOMATO FINISHED WITH CREAM AND CHATPATA CHICKEN SALAD 25.00 SERVED WITH BUTTER CAESAR SALAD 22.00 ARABIC SALAD 20.00 DESI KHANE KI SPECIALITY BAHAAR / VEG PAPAD PANEER MAKHNI 35.00 OUR SPECIALTY, FRESH PANEER CUBES ROASTED PAPAD 10.00 COOKED IN RICH TOMATO BUTTER GRAVY FRIED PAPAD 12.00 SPICED WITH CUMIN POWDER, CINNAMON, MASALA PAPAD 15.00 AND GARNISHED WITH YELLOW BUTTER AND CREAM PANEER TAKA TAK 35.00 A CHEF’S RECOMMENDATION, SPECIAL All Prices Inclusive of 5% VAT Mild Spicy 3 desivillage.dxb DESI VILLAGE MURGH BHATTI DASTARKHAN MUTTON BHATTI KABAB KI SHAAN MURGH KABAB MURGH MATKA 39.00 MURGH SURKH TANDOORI 35/49 OUR CHEFS RECOMMENDATION ( HALF / FULL ) - AN EXCELLENT DISH PREPARED CHICKEN MARINATED IN RED CHILLI PASTE AND WITH CASHEW NUTS INFUSED WITH AALISHAN YOGHURT FINISHED IN A CLAY OVEN CLOVES & CUMIN IN CASHEW POWDER KAKORI MURGH KA LAZEEZ TIKKA (6 PCS) 35.00 SERVED WITH PURE DESI GHEE KABAB DESI TANDOOR CHARCOAL GRILLED CHICKEN MURGH SHAHI QORMA 42.00 MURGH MALAI TIKKA 36.00 DESI VILLAGE SPECIAL CUBES OF CHICKEN MARINATED WITH CHEESE BUTTER CHICKEN 39.00 CASHEW PASTE AND CREAM IN DESI VILLAGE SPECIAL AROMATIC INDIAN SPICES MURGH MUSALLAM (HALF/FULL) 39 / 72 MURGH SEEKH GILAFI 36.00 TANDOORI CHICKEN COOKED IN CLAY MINCED CHICKEN SKEWERED AND ROLLED OVEN IS PAN FRIED ON A HOT PLATE COOKED IN DICED TOMATOES, ONIONS AND CAPSICUM IN OUR MAKHNI GRAVY GARNISHED CHARCOAL GRILL WITH BOILED EGG, CREAM AND BUTTER NAWABI MURGH KALMI KABAB 42.00 MURGH TIKKA LABABDAR 39.00 ( 4 PCS ) CHICKEN TIKKA TOSSED WITH MILD CHICKEN DRUMSTICKS MARINATED WITH YOGHURT SPICY, RED GRAVY TOPPED YELLOW MASALA ENRICHED WITH SPICES GRILLED TO WITH PROCESSED CHEESE PERFECTION PUNJABI MURGH TIKKA MASALA 39.00 TANGDI KULFI (4 PCS) 49.00 PUNJABI SPECIAL A CHEF’S SPECIAL YOU CAN’T MISS OUT MURGH PATIALA 45.00 AALISHAN KAKORI KABAB 39.00 MURGH KASHMIRI 39.00 TASTE OF AUTHENTIC PUNJABI DHABA THIS KABAB IS ATTRIBUTED TO THE CITY CHICKEN BONELESS MARINATED WITH GREEN APPLE OF KAKORI A MOUTH WATERING KABAB OF FINELY AND YOGHURT LEGACY OF KASHMIRI DELICACY LAJAWAB MURGH KA SAALAN 39.00 MINCED LAMB FLAVOURED WITH CLOVES AND NOSTALGIC FLAVOURS OF HOME MURGH PAHADI KABAB (6 PCS ) 36.00 CINNAMON COOKED SAALAN SUCCULENT CUBES OF CHICKEN IN A GREEN CHILLI GILAFI GOSHT SEEKH KABAB 39.00 AND SPINACH MARINATED BARBEQUE TO PERFECTION KADAI CHICKEN 39.00 THE INNOVATIVE SEEKH OF MUTTON SLIGHTLY SPICY PULLED TANDOORI CHOOZA MINCED WITH SINKING FLAVOUR OF COOKED IN IRON WOK WITH THE NON-VEG KABAB KA GULDASTA 79/139 MINT AND BROWN ONION AND EXOTIC SPICES COMBINATION OF TOMATO CAPSICUM (HALF / FULL) CREATING AN EXTRA ORDINARY A COMBINATION PLATTER OF POPULAR LUCKNOWI CHICKEN KALIMIRCH 39.00 PLAY OF TASTE KABABS. CRUSHED PEPPER INFUSED WITH AFGHANI BOTI ( 6 PCS ) 42.00 OUR VELVETTY CASHEWNUT GRAVY BIHARI CHICKEN KABAB 39.00 BONELESS LAMB CUBES MARINATED NORTH INDIAN’S DISTINCTIVE STYLE MARINATED TANGDI MASALA 3 PCS 42.00 IN OVEN CHEF’S SPECIAL MASALA PASTE BONELESS CHICKEN DICES SERVED WITH MINT CHEF’S SPECIAL AND CHEESE WITH ROYAL CUMIN, GINGER CHUTNEY & GARLIC PASTE FINISHED IN CLAY OVEN CHAPLI KABAB 40.00 ROUNDED MINCHED MUTTON IN A TANGY MARINATED WITH MINT, ONION CHOP FLAVOURED WITH CINNAMON & CHARCOAL GRILLED GOSHT SHAMI KABAB ( 4 PCS ) 39.00 A VERY DELICATE SOFT KABAB OF MINCED MEAT YELLOW GARAM CHICKEN MASALA WITH PASTE WHOLE GROUND SPICES NAWABI KALI SHALLOW FRIED MURGH MIRCHI KALMI GOSHT GALAWATI KABAB ( 4 PCS ) 49.00 KABAB A LUCKNOWI DELICACY BARRA NALLI ( 2 PCS ) 59.00 DELICATELY COOKED NALLI PIECES MARINATED IN TANGDI KULFI YOGHURT IN A SPECIAL TANDOORI MASALA This is the creamiest kabab ever! AFGHANI RAAN ( NON - SPICY ) 109.00 ROASTED LAMB COOKED IN CURD The name “kulfi” it self suggests its going to be a creamy WHITE PEPPER BLACK PEPPER AND extravaganza.