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DINNER Cassava Rice with Sliced Seared Tuna Mixed Cherry Tomato and Mozzarella Cheese with Tomato Sauce

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POKE ME 120k SANDWICH GOURMET 135K SALADS Extra side and protein 25k | item CREATE YOUR OWN FAVORITE SANDWICH Accompanied with fries Caesar salad 79k Base (1) Any additional protein and cheese extra 25k | item Romaine lettuce, bacon, anchovies, White rice | Zucchini noodles | Mixed greens parmesan and garlic crostini Choose your Bread Protein (1) White toast | Mini baguette | Sour doug | Ciabatta | GF Bread toast Roasted pumpkin and quinoa salad 79k Seared Tuna | Seared Salmon | Shrimp grilled | Roasted pumpkin, lemon juice, coriander and quinoa Chicken teriyaki | Sesame Tofu Vegetable (4) Gado-gado 69k Lettuce | Cucumber | Arugula | Tomato | Avocado slice | Mix in (2) Indonesia steam vegetable with peanut sauce, Shredded carrots | Sliced mushrooms | Sliced radish | Red onion slice | Grilled veggie fried tofu and boiled egg White onions pineapple | Cucumber | Corn | Jalapeno Cheese (1) Tum jamur dengan sayur urap 79k Sauce (1) Cheddar | Feta | Mozzarella Balinese spice mushroom cover with banana leaf Sesame shoyu | Ponzu | served with steam mix vegetable with shredded Spicy mayo | Wasabi mayo | EVO – sauce Lemon sauce Protein (1) coconut and Balinese spicy Side (1) Grill chicken breast | Smoked chicken breast | Grill fish fillet Seaweed salad | Avocado | Slice prosciutto Crab meat regular | Edamame Condiment (1) Topping (3) Tobiko Mayo | Dill mayo | Hummus| Dijon Mustards | Avocado Mayo Green onions | Crispy garlic | Wasabi | PIZZA White sesame | Black sesame | Coriander | Slice nori Pizza con parma e rucola 145k Pizza with Parma ham and rocket with tomato sauce ANYTIME ANYWHERE BOWL Fontina e spinaci(Bianca) 135k Fontina and spinach (no pizza sauce) LUNCH & Smoothie bowl 65k MAINS Muesli healthy bowl 65k Royal Pizza 165k Pancake /waffle with condiments 69k Tuna sambal bongkot rice bowl 120k Smoked ham, prosciutto, sautéed spinach, bell pepper, DINNER Cassava rice with sliced seared tuna mixed cherry tomato and mozzarella cheese with tomato sauce. ginger torch sambal, steamed mixed vegetables with MENU coconut spices, slice Balinese omelet Linguine allo scoglio 155k Linguine with seafood in garlic, capers, chili, SOUP Kuta beach pork satay 120k anchovies and cherry tomato Pork satay served with rice cake and steam vegetable with Creamy broccoli soup with cheese 80k Balinese sambal Lasagna carciofi, fungi e prosciutto 155k Miso gyoza vegetables soup 80k Homemade lasagna with prosciutto, artichoke, Mushroom soup with crouton 80k Pork chop with montoro onions and 175k mushroom and parmesan cheese Soup Buntut /oxtail soup 85k pomegranate sauce Grilled pork chopped Served with arugula salad and Spaghetti aglio olio e pepperoncino 155k parmesan flake and mashed potato Spaghetti pasta with garlic, olive oil and chili flakes SNACK Grill chicken rosemary 146k Rigatoni spicy marinara puttanesca 155k Grill chicken leg Served with roasted baby potato and Rigatoni pasta with capers,olive and crushed chili Popcorn chicken 75k sautéed creamy spinach Bite-sized pieces of chicken that have been breaded and fried, served with BBQ, Korean dipping, or sweet chili sauce Pizza con parma e rucola 145k Fish and chips 128k Pizza with Parma ham and rocket Fried buttered cod fish served with guacamole and with tomato sauce Chicken betutu steam pao bun 85k Shredded chicken betutu, tomato, cucumber, ice berg, French fries with slice lemon yellow paste sauce Chicken schnitzel 146k Chicken teriyaki steam bao bun 85k Served with assorted salad (artichoke, tomato, slice cucumber Teriyaki chicken slice, tomato, lettuce teriyaki sauce and assorted lettuce with lemon dressing) and avocado mash DESSERT 65K white sesame seed Nasi or Mie goreng 115k Salted caramel cupcake BBQ Chicken quesadilla 85k Fried rice or noodles with fried chicken, fried egg, Opera chocolate cake Tortilla grill, chicken, bacon, grill onions and prawn satay, prawn crackers and pickled vegetables Apple tart BBQ sauce with salsa, guacamole and sour cream Nutella tart Ikan bakar Jimbaran 185k Key lime Cheese Cake Grill chicken caesar wraps 110k Grilled whole catch of the day fish served with, sambal uleg, Grill chicken, black olives, romaine lettuce in caesar dressing Balinese sambal matah, plecing kangkung and steamed rice All prices are quoted in 1000’s IDR, subject to 10% service charge and 11% government tax. GF Gluten-free selection Vegetarian selection Contains pork Contains nuts Contains fish *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness. If you have any special dietary needs or restrictions, please contact Guest Service Center. ©2020 Marriott International, Inc. All Rights Reserved. Sheraton and its logos are the trademarks of Marriott International, Inc., or its affiliates. BENE CREATIONS REDISCOVER THE SPIRITS | 30 ML ITALIAN WHITE SANGRIA 130 White Wine, White Rum, Triple Sec, Oregano, Classics APERITIF & DIGESTIF RUM SINGLE MALT BAILEYS 105 Basil Leaves, Sage Leaves, Sweet & Sour, 7UP RICARD 105 NUSA CAÑA 95 THE GLENLIVET 12 YEARS 145 GRAND MARNIER 105 ITALIAN RED SANGRIA 130 BLOODY MARY 120 PERNOD 105 BACARDI SUPERIOR 105 THE GLENLIVET 15 YEARS 155 DRAMBUIE 105 Red Wine, Brandy, Triple Sec, Rosemary, Vodka, Tomato Juice, Worcestershire Sauce, Spices, Fresh Lime CAMPARI 105 MALIBU 105 THE GLENLIVET 18 YEARS 315 CHAMBORD 105 Cherry Tomatoes, Sweet & Sour, 7UP CAIPIROSKA 120 APEROL 105 CAPTAIN MORGAN WHITE 85 THE MACALLAN AMARETTO DISARONNO 105 ITALIAN MARGARITA 130 Vodka, Fresh Lime, Sugar MARTINI BIANCO 85 CAPTAIN MORGAN ORIGINAL FINE OAK 12 YEARS 205 GALLIANO 105 Tequila, Amaretto, Lemon, Almond Shavings COSMOPOLITAN 120 MARTINI EXTRA DRY 85 SPICED GOLD 85 MYERS’S GLENMORANGIE ORIGINAL 135 SAMBUCA VACCARI 105 CAMPARI MOJITO 130 Vodka, Triple Sec, Cranberry Juice, MARTINI ROSSO 85 ORIGINAL DARK 95 BEVERAGES MENU Lime Juice Campari, Basil Leaves, Sugar Syrup, Soda Water ZACAPA 185 BLENDS PORT VODKA DAIQUIRI 120 CHIVAS REGAL 12 YEARS 125 GRAHAM’S FINE AZZURO 130 ABSOLUT BLUE 95 Vodka, Blue Curacao, Sambuca, Lemon Juice, 7UP White Rum, Lime Juice, Sugar Syrup WHISKEY CHIVAS REGAL 18 YEARS 185 TAWNY PORT 95 ABSOLUT CITRON, ABSOLUT AMERICAN JOHNNIE WALKER COCKBURN’S SPECIAL GIN FIZZ 120 MANGO, Gin, Lime Juice, Sugar Syrup, Soda Water JACK DANIEL’S 109 BLACK LABEL 125 RESERVE PORT 89 ABSOLUT PEACH 109 JACK DANIEL’S JOHNNIE WALKER DOUBLE LONG ISLAND ICED TEA 120 GREY GOOSE 125 TEQUILA Vodka, Tequila, Gin, Rum, Triple Sec, GENTLEMAN JACK 125 BLACK LABEL 165 FOR BUBBLY LOVERS Lime Juice, Cola BELVEDERE 125 OLMECA REPOSADO 95 KETEL ONE 105 BOURBON COGNAC PATRÓN REPOSADO 179 MAI TAI 120 APEROL SPRITZ 130 White & Dark Rum, Lime Juice, SMIRNOFF RED 85 JIM BEAM 95 MARTELL VSOP 199 1800 RESERVA ANEJO 125 Aperol, Prosecco, Fresh Orange, Soda Water Orange Juice, Pineapple Juice MAKER’S MARK 8 YEARS 155 MARTELL CORDON BLUE 315 JOSE CUERVO GIN BENE LINI 130 MANHATTAN 120 MARTELL XO 345 ESPECIAL SILVER 105 Frangelico, Prosecco, Mint Leaves, Tonic Water Whiskey, Sweet Vermouth, Angostura Bitters BEEFEATER 95 CANADIAN RÉMY MARTIN VSOP 149 JOSE CUERVO ESPECIAL MONKEY 47 125 CANADIAN CLUB 95 RÉMY MARTIN XO 285 REPOSADO 105 HUGO 130 NEGRONI 120 HENDRICKS 155 Pernod, Prosecco, Fresh Lime, Mint Leaves, Soda Water Gin, Campari, Sweet Vermouth HENNESSY XO 125 BOMBAY SAPPHIRE 115 IRISH GRAPPA ITALIAN LEMONGRASS 130 PIÑA COLADA 120 BULLDOG 109 JAMESON 95 LIQUEURS ALEXANDER GRAPPA Vodka, Prosecco, Fresh Lemon, Fresh Lemongrass White Rum, Pineapple Juice, Coconut Cream TANQUERAY 109 KAHLÚA 95 BRUNELLO DI FRANGELICO 115 MONTALCINO 125 MOCKTAILS CORAL PASSION 55 Fresh Passion Fruit, Lemon Juice, Orange Juice, Pineapple Juice COFFEE & TEA NON-ALCOHOLIC DRINKS MANGO TANGO 55 COFFEE Fresh Mango, Fresh Pineapple, Fresh Strawberries, Mango Juice, BEERS Pineapple Juice, Grenadine Syrup ESPRESSO SINGLE/DOUBLE 35/45 STILL MINERAL WATER PAPAYA, PINEAPPLE, TOMATO, AMERICANO, CAPPUCCINO, LATTE, DOLOMIA STILL (330 ML) 60 WATERMELON POMPEII 55 BALI HAI PREMIUM 45 DOLOMIA STILL (750 ML) 95 Fresh Papaya, Orange Juice, Passion Fruit Syrup MACCHIATO, MOCHA 40 BINTANG DRAFT 49 HEALTHY MIXERS 55 HOT CHOCOLATE 35 EQUIL STILL (380 ML) 40 ROSMARINUS 55 BINTANG BOTTLE 49 ANTIOXIDANT ICED COFFEE 45 EVIAN (330 ML) 65 Fresh Rosemary, Cranberry Juice, Lime Juice, Ginger Ale BINTANG RADLER LEMON 49 FRESH MANGO, PEAR, CARROT AFFOGATO 55 EVIAN (750 ML) 105 STRAWBERRY WONDERLAND 55 BINTANG RADLER ORANGE 49 FRANGELICO AFFOGATO 140 ENERGIZING Fresh Strawberries, Pineapple Juice, Coconut Cream, Sour Mix SAN MIGUEL 65 SPARKLING MINERAL WATER FRESH CARROT, GINGER, TOMATO SAN MIGUEL LIGHT 65 DOLOMIA SPARKLING (330 ML) 60 DILMAH TEA “EXCEPTIONAL” HEINEKEN 69 DOLOMIA SPARKLING (750 ML) 95 ARABIAN MINT TEA WITH HONEY 35 GREEN DAY EQUIL SPARKLING (380 ML) 40 HEINEKEN LIGHT 69 BERRY SENSATION 35 FRESH APPLE & SPINACH GUINNESS 79 MARTINI COLLECTION ELEGANT EARL GREY 35 SOFT DRINKS 35 HOEGAARDEN 115 MILKSHAKES 55 FRAGRANT JASMINE GREEN TEA 35 7UP, PEPSI, DIET COKE, PINEAPPLE & BASIL MARTINI 120 CORONA 115 BANANA, CHOCOLATE, Vodka, Pineapple Juice, Lemon Juice, Basil Leaves ITALIAN ALMOND 35 COKE ZERO, FANTA STRAWBERRY, DRAGON FRUIT, LIVELY LIME AND ORANGE FUSION 35 GINGER ALE, SODA WATER, TONIC WATER DIRTY MARTINI 120 MANGO, PINEAPPLE, PEPPERMINT AND ENGLISH TOFFEE 35 Gin or Vodka, Dry Vermouth, Olives STRAWBERRY, VANILLA CIDERS ROSE WITH FRENCH VANILLA 35 CHILLED JUICES 30 ESPRESSO MARTINI 120 APPLE, GUAVA, ORANGE, PINEAPPLE Vodka, Kahlúa, Espresso, Sugar Syrup SMOOTHIES 55 ALBENS APPLE & MANGO 99 DILMAH ICED TEA FRESH JUICES 40 BANANA, DRAGON FRUIT, LYCHEE MARTINI 120 ALBENS APPLE & STRAWBERRY 99 BRILLIANT BREAKFAST 45 MANGO, PAPAYA, PINEAPPLE, Vodka, Lime Juice, Lychee Syrup, Sugar Syrup EARL GREY LATTE 45 APPLE, BANANA, CARROT, GUAVA, ALBENS ORIGINAL 99 HONEYDEW MELON, MANGO, ORANGE, STRAWBERRY RED ORANGE MARTINI 120 ROSE WITH FRENCH VANILLA 45 Vodka, Triple Sec, Orange Juice, Fresh Watermelon STRAWBERRY 45 All prices in thousands Indonesian rupiah. 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  • Starters Fresh & Greens

    Starters Fresh & Greens

    ENG Most of our recipes are LACTOSE FREE Starters CHICKEN BROCHETES (2u) with Sate Ayam sauce 5.90€ SHRIMPS BROCHETES (2u) with Curry & Mango sauce 6.90€ BAO BUN (1u) Steamed Bao bread filled with a protein, pickled veggies, herbs and our Koh-ndal sauce. Pork Cheek 4.90€ Chicken or Tofu 4.70€ Shrimps 4.90€ GYOZAS KOH-NDAL SAUCE (4u) Chicken 6.90€ Veggies 6.50€ MUSSELS COCONUT DREAM with coconut milk, lime, basil, cilantro 9.50€ CLAMS SRIRACHA Coconut milk, sriracha sauce, Thai herbs 8.90€ THAI SPRING ROLLS (Fried) (6u) With their sweet chili sauce by koh-ndal Fresh & Greens FRESH RICE ROLLS “PHO PIA” (2u) with veggies, fresh mint, soy noodles and protein Tofu 5.50€ Shrimps 5.90€ EDAMAME HUMMUS with chips, sour cream and mint 6.50€ THAI BEEF SALAD “NAM TOK NEUA”, with veal, mango, “cogollos salad”, cherry tomatoes, green bean, red onions, peanuts and our waterfall sauce 8.90€ LAAB KAI SALAD with chicken marinated with Thai herbs, “cogollo” salad, cucumbers, fried onions, mint, lime, sweet chili sauce 7.90€ SALMON POKE BOWL with our Thai dressing, fresh salmon, zucchini, edamame, carrot, Thai herbs and jasmine rice 9.50€ FOLLOW US LEVEL OF SPICE Allergies & Intolerances: In case of doubt please consult our personnel and ask for the list of allergens. CONTAINS Important warning for people with allergens hypersensitivity: LACTOSE Due to the nature of Thai cuisine all our recipes can contain traces www.koh-ndal.com CONTAINS of allergens like peanuts, crustaceans, fish, soy or others. GLUTEN ENG Noodles & Wok PAD THAI Rice noodles with tamarind, sautéed with bean sprouts, egg and fresh herbs Chicken or Tofu 11.90€ Veal or Shrimps 12.50€ THAI SOBA Soba noodles, just sautéed with veggies, ginger and fresh herbs.
  • Reception Kosher Menu

    Reception Kosher Menu

    STATIONARY DISPLAYS Seasonal Sliced Fruit Platter Gourmet Cheese and Cracker Board Seasonal Vegetable Crudité with Hummus and Pita Grilled Seasonal Vegetable Platter with Hummus and RECEPTIONS Pita HORS D'OEUVRES Mini BLT London Broil on Pita with Sesame Skewer Chicken Horseradish Aioli Coconut Chicken Skewer Slow Roast Brisket Slider Teriyaki Chicken Skewer Wild Mushroom Crostini Sausage en Croute Vegetable Cigar Tuna Shawarma Skewer Spinach in Phyllo Moroccan Salmon Skewer Chicken Wings with Choice of Sauce or Rub ULTIMATE CATERED RECEPTION Chef Attended Poke Bowl Station Seasoned Sushi Rice, Seaweed Salad, Ripe Avocado, Diced Cucumbers, Toasted Sesame Seeds, Marinated Ahi Tuna, Crispy Sesame Tofu, Scallions, Spicy Mayo and Soy Sauce Chef Attended Slider Station Choice of Salmon or Beyond Burger Sliders cooked to order and served with Carolina Cole Slaw, House Seasoned Kettle Chips, Half Sour Pickles, and Assorted Condiments Grand Mediterranean Display Roasted Vegetables, White Bean & Herb Salad, Orecchiette Caesar Salad, Charcuterie Platter, Stuffed Grape Leaves and Caponata with Assorted Pita, Crostini, Breads, Oil and Vinegar Grand Israeli Welcome Display Hummus, Baba Ghanoush, Tahini, Matbukha, Red Cabbage Salad, Israeli Potato Salad, Falafel and Baharat Braised Lamb with Warm White and Wheat Pita Choice of One: Crudité Display with Cilantro Horseradish Hummus and Seasoned Pita Chips Fresh Sliced Fruit Display with Grapes and Berries Roasted Garlic Hummus, Warm Spinach Artichoke Dip, Fresh Carrots & Celery, Pita and Crackers Assorted Parve Desserts For pricing please inquire. Let us plan your whole gathering! We have staff on hand to plan and execute your entire event from the venue, to the DJ, to the catering.
  • ISSN 1978-3787 (Cetak) Media Bina Ilmiah 737 ISSN 2615-3505 (Online

    ISSN 1978-3787 (Cetak) Media Bina Ilmiah 737 ISSN 2615-3505 (Online

    ISSN 1978-3787 (Cetak) Media Bina Ilmiah 737 ISSN 2615-3505 (Online) ……………………………………………………………………………………………………… POTENSI KULINER LOKAL DALAM MENUNJANG CULLINARY TOURISM DI KAWASAN EKONOMI KHUSUS MANDALIKA KABUPATEN LOMBOK TENGAH Oleh I Wayan Suteja 1) & Sri Wahyuningsih 2) 1,2 Dosen Sekolah Tinggi Pariwisata Mataram Email: 1 [email protected] Abstrak Penelitian ini membahas tentang potensi kuliner lokal dalam kegiatan pariwisata di Kawasan Ekonomi Khusus Mandalika, Kabupaten Lombok Tengah, dengan menjawab rumusan masalah tentang “potensi kuliner lokal dalam penunjang kegiatan cullinarry tourism di Kawasan Ekonomi Khusus Mandalika”. Metode yang digunakan untuk menganalisis data adalah metode deskriptif kualitatif dengan teknik pengumpulan data berupa wawancara mendalam dan observasi. Berdasarkan hasil penelitian, dapat dijelaskan bahwa KEK Mandalika didukung oleh beragam potensi kuliner lokal yang memiliki peluang untuk dikembangkan sebagai penunjang kegiatan wisata kuliner. Beberapa jenis kuliner lokal juga sudah sangat populer dalam pariwisata diantaranya ayam taliwang, bebalung, urap-urap, plecing kangkung dan beberuk. Tetapi, jika dibandingkan dengan pesona dari potensi alam, kuliner belum menjadi sebuah ikon yang menjadi daya tarik wisatawan untuk datang. Pada saat ini upaya strategis perlu ditingkatkan agar kuliner mampu mewakili keragaman budaya yang menjadi representasi KEK Mandalika sebagai sebuah destinasi. Kata Kunci: Potensi, Kuliner Lokal, Wisata Kuliner, Mandalika Lombok PENDAHULUAN Montes & Rodriguez-Torres, 2016). Bahkan Melalui Peratura Pemerintah Republik pada beberapa destinasi, kegiatan kuliner mampu Indonesia No. 52 Tahun 2014 tentang Kawasan berperan sebagai daya tarik atau atraksi utama Ekonomi Khusus telah menetapkan salah satu yang menarik para wisatawan untuk berkunjung. kawasan di Kabupaten Lombok Tengah sebagai Seperti tempat wisata kuliner di Istanbul di pusat pengembangan pariwisata yang disebut Turki, Hanoi di Vietnam, Nice di Perancis dan dengan Kawasan Ekonomi Khusus Mandalika Mexico City.