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Menu Soft Opening welcome back - soft re-opening menu B T • AR N A • R W U I A S T E S T N E A W E T P S O E S R T • UP & SAL SO AD MUSHROOM SOUP 60 QUINOA POWER BOWL 90 shitake, shimeji, king oyster mushroom, bicolor quinoa, poached egg, sweet potatoes, clear broth potato crisps SESAME CHICKEN SALAD 95 CLASSIC CAESAR SALAD 105 roast chicken, kale, beansprouts, peanut baby romaine, boiled egg, croutons, creamy sesame dressing caesar dressing (choice of: chicken / bacon crumbs) P ALL LATE SM S FRIED CALAMARI 90 HONEY MUSTARD CHICKEN WINGS 90 thai chili sauce spicy diablo sauce SHRIMP TOAST 120 NACHOS EL LOCO 125 crispy quinoa, shrimp paste, yellow panang curry chili corn carne, guacamole, sour cream, jalapeno, cheese GOCHUJANG POKE BOWL 120 salmon, tuna, avocado, wakame salad, edamame, MUSHROOM SKEWERS 95 rainbow rice, gochujang mayo charred oyster mushrooms, spinach pesto, paratha TWISTED SALMON SASHIMI 125 ikura, crispy salmon skin, spicy mayo, SWEET CORN CROQUETTE 85 cashew nuts creamy bechamel, charred corn, chipotle mayo, puffed quinoa YAKI GYOZA 85 prawn, pork, spicy ponzu recommendation contains pork spicy vegetarian Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax STARTERS B T • AR N A • R W U I N A S T E S T A E E W T P S O E S R T • HI RO SUS LLS PIZZA SPICY TUNA 95 SALSICCIA 105 tuna, crispy salmon skin, spicy mayo homemade pork / beef sausage, salsa verde, crispy breadcrumbs, mozzarella TWISTED SALMON 125 salmon sashimi, crispy salmon skin, ikura, cashew nuts CARNIVORE 125 sausage, bacon, salami, mozzarella DRAGON 135 ebi tempura roll, unagi, avocado SPICY PEPPERONI 125 spicy cured pork / beef pepperoni, CALIFORNIA 115 mozzarella, basil crab, crabstick, avocado, tobiko DIABLO CHICKEN 115 DEEP FRIED PHILADELPHIA 115 fried chicken, bell peppers, red onions, mozzarella, salmon, cream cheese, sweet chili sauce spicy diablo sauce QUATTRO FORMAGGI 125 brie, mozzarella, gorgonzola, parmesan, mushroom, sun-dried tomatoes, honey E & NOODL PASTA RIC ES EBI XO NOODLES 115 SPAGHETTI AGLIO OLIO 115 umami XO sauce, chicken, school prawns, grilled chicken, mushroom, garlic, red pepper crispy chicken crackling flakes WAGYU PHO BO 140 MENTAIKO SPAGHETTI 135 vietnamese rice noodle soup, wagyu short ribs, cod roe, school prawns, tobiko, seaweed fresh basil and coriander FETTUCCINE MEATBALLS 125 HOT STONE BIBIMBAP 130 true butter, homemade beef meatballs wagyu beef yakiniku, japanese curry rice, poached egg, tobiko CRISPY PORK BELLY CARBONARA 125 egg cream sauce, parmesan cheese, pork PORK BELLY FRIED RICE 125 bacon, black pepper crispy pork, chinese sausage, tiger shrimp, sunny side up egg, wonton crisps recommendation contains pork spicy vegetarian Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax MAINS A S T E S T E W D & LAN SEA CHICKEN TERIYAKI 130 CREAMY MUSHROOM CHICKEN 140 sauteed mushroom, teriyaki sauce, jasmine rice pan-fried chicken breast, mushroom cream sauce, roasted potatoes BEBEK GORENG KREMES 155 crispy duck, urap sayur, sambal kecap, nasi gurih TASMANIAN SALMON FILLET 175 pan-seared salmon, cauliflower puree, roasted KOREAN BBQ BEEF 215 asparagus, balsamic vinegar US chuck short ribs, gochujang glaze, roasted onions, jasmine rice JOSPER-GRILLED RIB EYE STEAK black angus 265 RENDANG SHORT RIBS 245 wagyu grade 5+ 420 US prime beef ribs, daun singkong, nasi gurih, herb butter, roasted potatoes, roasted garlic emping crackers OVEN-ROASTED BARRAMUNDI 195 IGA BAKAR SAMBAL IJO 245 blue mussels, garlic potatoes, white wine US prime beef ribs, green chili, urap sayur, nasi gurih butter sauce GRILLED US PORK BELLY 125 BEER-BATTERED FISH & CHIPS 145 bulgogi sauce, caramelized onions, coriander, french fries, pea puree, tartare sauce jasmine rice WAGYU BEEF TONGSENG 155 coconut beef broth, jasmine rice, emping crackers SOCIAL DINER A C L ALL AMERICAN CHEESEBURGER 100 L angus beef patty, caramelized onions, butter lettuce, cheddar cheese, potato chips L A BLACK ANGUS BIG BURGER 165 S T 180g beef patty, crispy bacon, onion rings, cheese sauce, french fries S I I FILET O’FISH 115 M crispy battered fish, tartare sauce, pickled onions, homemade brioche bun, potato chips C E S CRISPY CHICKEN STACK 95 spicy nashville fried chicken, homemade brioche bun, pickled cabbage, purple sweet potato chips recommendation contains pork spicy vegetarian Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax MAINS • Cocktails by the Decade • PINK NEGRONI BURNED AMAZON PROHIBITION light negroni inspired by original SAZERAC Secret concoction of blended negroni recipe from 19th century. SIGNATURE indigenous aphrodisiac. Rye grapes, apple cider and maple COCKTAILS Strawberry infuse beefeater with whiskey and cocoa liquer smoked syrup elderberry bitters and dry vermouth with dry vetiver root 135 135 135 MISS HEMINGWAY MANGO TIKI CRUSH MOROCCAN SILK Well, there was no Miss Hemingway, but Fresh and punchy TIKI style Casablanca’s interpretation we created recipe for such a character if representing 50’s era. Fresh of cocktails from WWII. she would ever exist. Honey black pepper Mango and house blended rum. Exotic, yet classic. Saffron and pineapple with good portion of infused brandy and coconut, Havana rum and fresh basil 135 dill bitters and african vanilla. 135 135 RASPBERRY MIAMI VICE BRADSELL'S EPILOQUE simple yet delicious combination Don Jonson and famous TV series is Dick Bradsell was creator of many new of berries, beefeater gin and warm pure representation of MIAMI in 80’s. classic cocktails, but the most famous one cheese espuma Delicious combination of Pina Colada would probably be Espresso Martini. We topped up with Strawberry Daiquiri. created more tropical version as his tribute 135 135 135 WINE BY GLASS WHITES REDS SERIE A, ZUCCARDI 140 GREY, VIÑA VENTISQUERO 160 ( Chardonnay-Viognier ) ( Cabernet Sauvignon ) Mendoza, Argentina 2018 Maipo Valley, Chile 2016 190 ATTEMS 160 Q, ZUCCARDI ( Pinot Grigio ) ( Malbec ) Friuli, Italy 2017 Mendoza, Argentina 2017 170 PRIVATE SELECTION, ROBERT MONDAVI ASTROLABE 160 ( Pinot Noir ) ( Sauvignon Blanc ) California, United States 2017 Marlborough, New Zealand 2018 FINE REDS BY GLASS CHÂTEAU KIRWAN, RD GRAND CRU 550 GOULÉE BY COS D'ESTOURNEL 450 ( Cabernet Sauvignon, Merlot, Cabernet Franc, ( Merlot, Cabernet Sauvignon, Cabernet Franc ) Petit Verdot ) Médoc, Bourdeaux, France 2013 Margaux, Bordeaux, France 2011 *Your favorite classic cocktails are available by request 145 Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax BEVERAGES SIGNATURE MOCKTAILS THE GOOD OLD DAYS TAMARILLO 60 tamarillo puree, cranberry juice, lemon juice, HOMEMADE GRANDMA ICE TEA 60 homemade marmalade, lychee syrup KALAMANSI LEMONADE 60 BIR PLETOK [ hot / iced ] 60 MANGO TANGO 60 CAMPFIRE CHOCOLATE [ hot / iced ] 55 mango puree, fresh passion fruit, fresh basil COOKIE ROOKIE 60 red velvet ganache, half and half, oreo crumble, cheese foam JUICES STRAWBERRY 60 WATERMELON 60 SOCIAL COLADA 60 fresh pineapple, fresh basil, coconut syrup, KIWI 60 ORANGE 60 pineapple juice, coconut cream HOUSE JUICES BY TROPICAL AFFAIR 60 fresh mango, fresh passion fruit, fresh lime, brown DEHYDRATION REMEDY 60 sugar, ginger soda watermelon, pineapple, coconut water, lime juice TUMMY TUCKER 60 COFFEE BY granny apple, kale, pear, mango ESPRESSO [ single / double ] 35 / 45 MOOD ENHANCER 60 orange sunkist, carrot, pineapple, chia seeds MACCHIATO [ single / double ] 40 / 45 45 LONG BLACK [ hot / iced ] IMMUNE BOOSTER 60 CAPPUCCINO [ hot / iced ] 45 orange sunkist, pineapple, granny apple, chia seeds, CAFFÉ LATTE [ hot / iced ] 45 goji berry CAFFÉ MOCHA [ hot / iced ] 50 ULTIMATE DETOX 60 PICOLLO LATTE 40 kale, lemon, salt, honey VIRGIN BRANDY COFFEE LATTE 60 HAZELNUT FRAPPE 60 OTHERS ADDITIONAL FLAVOR COFFEE hazelnut / caramel / vanilla 10 AQUA REFLECTIONS [ 380ml / 750ml ] 35 / 75 AQUA SPARKLING [ 380ml / 750ml ] 35 / 75 45 HOT TEA 40 POKKA GREEN TEA COCA COLA / DIET COKE / SPRITE 40 ENGLISH BREAKFAST, CHAMOMILE, SODA WATER / TONIC WATER / GINGER ALE 40 EARL GREY, MOROCCAN MINT, SENCHA, FEVER TREE TONIC WATER 55 CREME CARAMEL KRATINGDAENG REDBULL GOLD 35 FLAVORED TEA BEER LYCHEE / STRAWBERRY / PEACH 50 HEINEKEN DRAUGHT 75 BROWN MILK TEA W/ CREAM CHEESE 40 CORONA EXTRA 120 MILK TEA W/ CREAM TARO 40 BRIGHT ALE BY LITTLE CREATURES 85 AVOCADO CHOCO W/ CREAM AVOCADO 40 IPA BY BEERVANA 105 GREEN TEA LATTE [ hot / iced ] 40 CIDER STRONGBOW 65 Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax BEVERAGES VODKA WHISKEY / WHISKY ABSOLUT BLUE 95 1.500 BLENDED WHISKY ABSOLUT ELYX 100 2.000 BALLANTINES FINEST 95 1.500 BELVEDERE 120 2.200 CHIVAS REGAL 95 1.900 CIROC 110 2.200 CHIVAS REGAL 170 3.400 KETEL ONE 120 2.200 CHIVAS ROYAL SALUTE 4.400 BELUGA NOBLE 110 2.200 CHIVAS REGAL 8.000 MARY WHITE 160 3.500 CHIVAS REGAL EXTRA 110 2.200 CHIVAS REGAL MIZUNARA 145 2.600 RUM CHIVAS REGAL ULTIS 350 6.600 JOHN JAMESON 105 1.900 HAVANA ANOS 95 1.500 HIBIKI 450 8.500 HAVANA ANOS 130 2.600 HIBIKI 15.000 PLANTATION STAR 100 1.700 JW BLACK LABEL 120 2.200 PLANTATION DARK 100 1.800 JW GOLD LABEL 140 2.800 BACARDI GOLD 100 1.500 JW BLUE LABEL 325 6.500 KRAKEN 100 1.800 MONKEY SHOULDER 120 2.200 DIPLOMATICO PLANAS 145 2.700 DIPLOMATICO MANTUANO 155 2.900 AMERICAN WHISKEY DIPLOMATICO RESERVA 200 3.700 BULLEIT BOURBON 120 2.200 NUSA CANA 100 1.800 BULLEIT RYE 120 2.200 BRUGAL ESPECIALE 100 1.700 MAKER'S MARK 100 2.000 BRUGAL ANEJO 100 1.800 WOODFORD RESERVE 120 2.400 PYRAT XO 130 2.600
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