DAPUR SANTAI’S SELECT YOUR STYLE CHAR GRILL STEAK CLASSIC STYLE 480’ Topped with Herbs Butter 00G WAGYU BEEF SIRLOIN, ASIAN STYLE MARBLING 4/5 Light Arak Natural Jus
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STARTERS AND SALADS CHICKEN PELALAH SUMMER ROLLS (C) Marinated Chicken, Glass Noodle, Pineapple, Wrapped in Delicate Rice Paper FISH AMRITSARI Deep Fried Fish Fillet Marinated in Spicy Red Amritsari Masala CAPRESE SALAD (N)(V) Fresh Mozzarella, Tomatoes, Basil Leaves, Balsamic Reduction KAREDOK TEMPE BACEM (N)(V) Crunchy Vegetable Salad Tossed with Light Sour Peanut Dressing and Grilled Marinated Tempeh SOUPS BROCCOLI CHEESE SOUP The Perfect Blend of Bedugul’s Farm Broccoli and Cheddar Cheese HIYASHI CHUKKA Cold Ramen, Chicken, Ham, Cucumber with Sweet Soy Sour Broth SOTO BETAWI (N)(V) Tangy and Creamy Coconut Beef Soup with Sambal CHICKEN CRAM CAM Balinese Chicken Soup, Fried Shallots, Lemongrass SANDWICHES ADOBO BURGER (C)(P) 210’ Perfect Combination of Soy Glazed Pork Belly Topped Over Wagyu Beef Patty, Tomato, Gherkins, Squid Ink Bun 185’ 3 - SLIDERS Chicken Teriyaki Slider Fried Chicken, Teriyaki Sauce, Pineapple Rendang Short Rib Slider Braised Short Ribs with Bumbu Rendang, Tomato Fish Cake Slider Combined with Coconut Prawn. Sriracha - Mayo 110’ CHICKEN, PORK OR TOFU BANH MI Cucumber, Tomato on Vietnamese Baguette, Crispy Breaded Vegetables MAINS SALMON TERIYAKI 220’ Tasmanian Salmon Teriyaki Glaze, Japanese Rice SATE PLECING BESAR (C)(N) 110‘ FISH 135’ BEEF 95‘ CHICKEN Served with Nasi Uduk Fragrant Rice and Lawar Chicken - Longbean Salad 110’ KADAI PANEER (N)(V) Homemade Cottage Cheese, Spiced Tomato- Capsicum Gravy, Jeera Rice 120‘ BLACK FETTUCINI - PRAWN Crustacean Butter, Asparagus, Tomato 145’ NASI GORENG (N) Indonesian Wok Fried Rice, Beef - Chicken Sate with Peanut Sauce, Telur Mata Sapi 155‘ MIE GORENG UDANG Fried Egg Noodles, Grilled Prawns, Telur Mata Sapi DAPUR SANTAI’S SELECT YOUR STYLE CHAR GRILL STEAK CLASSIC STYLE 480’ Topped with Herbs Butter 00g WAGYU BEEF SIRLOIN, ASIAN STYLE MARBLING 4/5 Light Arak Natural Jus 180g AUSTRALIAN FILLET STEAK 290’ CHOICE OF CONDIMENT PORK SPARE RIBS 190’ (Please Choose One) Baked Potatoes | Mashed Potatoes | BALINESE FAVORITE CHICKEN OR DUCK UPIH Served for 2 Persons 8 Hours Roasted Free Range Chicken or Duck Wrapped in Palm Leaves Filled with Native Bali Spice Paste. Served with Jack Fruit Soup and Steamed Rice 270’ JIMBARAN`S GRILLED SEAFOOD LOBSTER BATU 250g 380’ BARAMUNDI FILLET 180g 170’ TIGER PRAWNS 250g 280’ Jimbaran’s Style Grilled Seafood with Plecing Kangkung, Steamed Rice and Selection of Sambals DESSERT ES TELER 75’ A Unique Tropical Taste Complemented with Ingredients of a Fruit Cocktail Consist of Soft Coconut Meat, Golden Jackfruit, Avocado and Pandan Infused Iced Coconut Syrup 75‘ PUTU MAYANG Long Slender Rice Cakes Combined with Adzuki Bean Puree and Coconut Palm Sugar Syrup 75’ BIKA AMBON Grand Marnier - Orange Glazed Comb Cake, Almond Croquant, Orange Sorbet 75‘ DS BLACK RICE PUDDING Chilled Balinese Black Rice Pudding, Pastry Sponge, Golden Jack Fruit with Vanilla Ice Cream 35’ GELATO SCOOPS Coconut Passion Fruit Banana Chocolate Salted Caramel VEGETARIAN ASEAN VEGETABLE SUMMER ROLLS (V) 60’ Fresh Summer Rolls Filled with Asian Vegetables, Glass Noodles, Pineapple Wrapped in Delicate Rice Paper 90‘ PLAGA AMRITSARI Chickpea Batter - Fried Asparagus, Eggplants, Capsicum, Broccoli Marinated in Spicy Red Amritsari Masala 85’ CAPRESE SALAD (N) (V) Fresh Mozzarella, Tomato Cherry, Basil Leaves Drizzled with Extra Virgin Olive Oil and Balsamic Reduction 60‘ KAREDOK TEMPE BACEM (N) (V) Raw and Crunchy Vegetable Salad Tossed with Light Sour Peanut Dressing and Grilled Marinated Tempeh 75’ BROCCOLI CHEESE SOUP The Perfect Blend of Bedugul’s Farm Broccoli, Cheddar Cheese 85’ CURRIED LENTIL SOUP WITH PURI Soft Cooked Yellow Lentils with Vegetables Broths 75’ GRILLED VEGETABLE BANH MI Vietnamese Baguette, Marinated Grill Vegetables, Pickled Carrot, Cucumber with Jalapenos 85’ FARMER STYLE VEGETARIAN QUESADILLAS Zucchini, Mushroom, Tomato, Onion, Shredded Cheddar, Coriander, Jalapeno, Sour Cream 110’ SIGNATURE 175’ FROZEN 150’ COCKTAIL’S MARGARITA DSGT (DAPUR SANTAI GIN TONIC) Create Your Own: Classic | Mango | Strawberry Beefeter Gin, Bali Lime Leaf, Frozen Tonic Tequila, Triple Sec, Sweet, Sour Mix SANTAI MOJITO Nusa Cana Rum, Tamarind Juice, Bali DAIQUIRI Lime, Fresh Mint, Soda Water BASILROSCA Absolut Vodka, Lychee Liqueur, Fresh Bas- CHAMPAGNE il, 170’ Lychee Fruit COCKTAIL DAPUR SANTAI MARTINI Absolut Vodka, Frangelico Liqueur, Hazel- BELLINI nut Syrup Sparkling Wine, Peach Liqueur, Peach Puree CHAMPAGNE JULEP CLASSIC 165’ Sparkling Wine, Bourbon, Mint Leaf DSGT (DAPUR SANTAI GIN TONIC) Beefeter Gin, Bali Lime Leaf, Frozen Tonic SANTAI MOJITO Nusa Cana Rum, Tamarind Juice, Bali Lime, MARTINI 150’ Fresh Mint, Soda Water BASILROSCA CLASSIC MARTINI Absolut Vodka, Lychee Liqueur, Fresh Basil, Beefeater Gin or Absout Vodka, Dry Vermouth Lychee Fruit COSMOPOLITAN DAPUR SANTAI MARTINI Absolut Vodka, Triple Sec, Lime Juice, Cranberry Absolut Vodka, Frangelico Liqueur, Juice Hazelnut Syrup ESPRESSO MARTINI MILKSHAKE 55’ SIGNATURE 55’ MOCKTAIL’S Banana I Chocolate I Strawberry I Vanilla Mocca l Coconut PENINSULA GINGERADE Fresh Ginger, Bali Lime, Honey, Soda Wa- ter DS ICED TEA 45’ PASSION FUN Lemon I Lychee I Peach Orange and Apple Juice, Passion Fruit Syr- up, Squeeze Lime, Monin Strawberry ROSE PARADISE Guava Juice, Strawberry, Sweet Sour Top SOFT DRINK with Sprite 38’ PASSIONADE CUCUMBER Coca Cola | Diet Coke | Sprite I Tonic Water Cucumber, Passion Syrup, Lime Juice, Soda | Soda Water | Ginger Ale Water RIVER FLOW MINERAL WATER 38’ EQUIL NATURAL I SPARKLING SMOOTHIES 55’ AQUA REFLECTION 25’ EVIAN 500 ml 45’ Banana I Passion Fruit I Mango I Strawberry Yoghurt, Fresh Milk, Wild Bee Honey FRESH JUICE 50’ LASSI 55’ Tangerine I Watermelon I Pineapple | Papaya Banana I Passion Fruit I Mango I Strawberry Banana I Strawberry I Melon GARDEN COCONUT 35’ G I N B L E N D S Beefeater 145’ 2,900‘ Chivas Regal 12 180’ 4,000’ Bombay Sapphire 145’ 2,900’ Chivas Regal 18 320’ 6,000’ Gordon Dry Gin 120’ 2,000’ JW. Black Label 180’ 4,000’ Hendrick’s 145’ 2,900’ JW. Red Label 145’ 2,900’ Monkey 47 145’ 2,900’ C O G N A C V O D K A Hennessy VSOP 250’ 4,700’ Absolut Blue 120’ 2,000’ Martell Cordon Bleu 400’ 7,500’ Absolut Elyx 165’ 3,500’ Martell VSOP 275’ 5,000’ Grey Goose 165’ 3,500’ Smirnoff 120’ 2,000’ A P É R I T I F R U M Ricard 120’ 2,000’ Havana Club Anejo Blanco 120’ 2,000’ Campari 145’ 2,900’ Bacardi Superior 120’ 2,000’2 Martini Rosso 145’ 2,900’ Myers Dark Rum 120’ ,000’ Marini Bianco 145’ 2,900’ Nusa Cana 120‘ 2,000’ L I Q U E U R T E Q U I L A Kahlua Olmeca 120’ 2,000’ 120’ 2,000’2 Malibu Jose Cuervo 145’ 2,900’ 120’ ,000’ Blue Curacao Patron Silver 120’ 2,000’ 180’ 4,000’ Amaretto Di Sarono Patron Anejo 120’ 2,000’ 200’ 4,500’ Cointreau 120’ 2,000’ Baileys 120’ 2,000’ Frangelico S I N G L E M A L T The Glenlivet 12 175‘ BEERS & CIDERS DIGESTIVE 150’ COFFEE CALlFORNlA CRAFT BEER 130’ Boont Amber Ale 150‘ IRISH COFFEE Heelch O’hops Double IPA Espresso, Irish Whiskey, Whipped Cream lMPORTED 75’ JAMAICAN COFFEE Heineken Espresso, Dark Rum, Whipped Cream 75‘ San Miguel Light MEXICAN COFFEE LOCAL Espresso, Kahlua, Whipped Cream 65’ Bali Hai 65’ PRINCE CHARLES COFFEE Bintang Espresso, Grand Marnier, Whipped Cream ALBENS ClDER DS COFFEE 130’ Americano I Espresso I Macchiato I Latte I Cappuccino I Long Black I Piccolo Latte DS TEA 50’ English Breakfast I Earl Grey I Chamomile I Jasmine I Peppermint I Darjeeling .