Effect of Nitrates Alone Or with Paclobutrazol on Flowering Induction and Production in Mango Cv
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Road Map for Developing & Strengthening The
KENYA ROAD MAP FOR DEVELOPING & STRENGTHENING THE PROCESSED MANGO SECTOR DECEMBER 2014 TRADE IMPACT FOR GOOD The designations employed and the presentation of material in this document do not imply the expression of any opinion whatsoever on the part of the International Trade Centre concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. This document has not formally been edited by the International Trade Centre. ROAD MAP FOR DEVELOPING & STRENGTHENING THE KENYAN PROCESSED MANGO SECTOR Prepared for International Trade Centre Geneva, december 2014 ii This value chain roadmap was developed on the basis of technical assistance of the International Trade Centre ( ITC ). Views expressed herein are those of consultants and do not necessarily coincide with those of ITC, UN or WTO. Mention of firms, products and product brands does not imply the endorsement of ITC. This document has not been formally edited my ITC. The International Trade Centre ( ITC ) is the joint agency of the World Trade Organisation and the United Nations. Digital images on cover : © shutterstock Street address : ITC, 54-56, rue de Montbrillant, 1202 Geneva, Switzerland Postal address : ITC Palais des Nations 1211 Geneva, Switzerland Telephone : + 41- 22 730 0111 Postal address : ITC, Palais des Nations, 1211 Geneva, Switzerland Email : [email protected] Internet : http :// www.intracen.org iii ACRONYMS AND ABBREVIATIONS Unless otherwise specified, all references to dollars ( $ ) are to United States dollars, and all references to tons are to metric tons. The following abbreviations are used : AIJN European Fruit Juice Association BRC British Retail Consortium CPB Community Business Plan DC Developing countries EFTA European Free Trade Association EPC Export Promotion Council EU European Union FPEAK Fresh Produce Exporters Association of Kenya FT Fairtrade G.A.P. -
OUTSTANDING WARRANTS As of 10/10/2017
OUTSTANDING WARRANTS as of 10/10/2017 AGUILAR, CESAR JESUS ALEXANDER, SARAH KATHEREN ALLEN, RYAN MICHAEL A AGUILAR, ROBERTO CARLOS ALEXANDER, SHARRONA LAFAYE ALLEN, TERRELL MARQUISE AARON, WOODSTON AGUILERA, ROBERTO ALEXANDER, STANLEY TOWAYNE ALLEN, VANESSA YVONNE ABABTAIN, ABDULLAH AGUILIAR, CANDIDO PEREZ ALEXANDER, STEPHEN PAUL ALMAHAMED, HUSSAIN HADI M MOHAMMED A AHMADI, PAULINA GRACE ALEXANDER, TERRELL ALMAHYAWI, HAMED ABDELTIF, ALY BEN AIKENS, JAMAL RAHEEM ALFONSO, MIGUEL RODRIGUEZ ALMASOUDI, MANSOUR ABODERIN, OLUBUSAYO ADESAJI AITKEN, ROBERT ALFORD, LARRY ANTONIO MOHAMMED ALMUTAIRI, ABDULHADI HAZZAA ABRAMS, TWANA AKIBAR, BRIANNA ALFREDS, BRIAN DANIEL ALNUMARI, HESHAM MOHSMMED ABSTON, CALEB JAMES AKINS, ROBERT LEE ALGHAMDI, FAHADAHMED-A ALONZO, RONY LOPEZ ACAMPORA, ADAM CHRISTOPHER AL NAME, TURKI AHMED M ALHARBI, MOHAMMED JAZAA ALOTAIBI, GHAZI MAJWIL ACOSTA, ESPIRIDION GARCIA AL-SAQAF, HUSSEIN M H MOHSEB ALHARBI, MOHAMMED JAZAA ALSAIF, NAIF ABDULAZIZ ACOSTA, JADE NICOLE ALASMARI, AHMAD A MISHAA ALIJABAR, ABDULLAH ALSHEHRI, MAZEN N DAFER ADAMS, ANTONIO QUENTERIUS ALBERDI, TOMMY ALLANTAR, OSCAR CVELLAR ALSHERI, DHAFER SALEM ADAMS, BRIAN KEITH ALBOOSHI, AHMED ABALLA ALLEN, ANDREW TAUONE ALSTON, COREY ROOSEVELT ADAMS, CHRISTOPHER GENE ALBRIGHT, EDMOND JERRELL ALLEN, ANTHONY TEREZ ALSTON, TORIANO ADARRYL ADAMS, CRYSTAL YVONNE ALCANTAR, ALVARO VILCHIS ALLEN, ARTHUR JAMES ALTMAN, MELIS CASSANDRA ADAMS, DANIEL KENNETH ALCANTAR, JOSE LUIS MORALES ALLEN, CHADWICK DONOVAN ALVARADO, CARLOS ADAMS, DARRELL OSTELLE ALCANTARA, JESUS ALLEN, CHRISTOPHER -
Mango Production in Pakistan; Copyright © 1
MAGO PRODUCTIO I PAKISTA BY M. H. PAHWAR Published by: M. H. Panhwar Trust 157-C Unit No. 2 Latifabad, Hyderabad Mango Production in Pakistan; Copyright © www.panhwar.com 1 Chapter No Description 1. Mango (Magnifera Indica) Origin and Spread of Mango. 4 2. Botany. .. .. .. .. .. .. .. 9 3. Climate .. .. .. .. .. .. .. 13 4. Suitability of Climate of Sindh for Raising Mango Fruit Crop. 25 5. Soils for Commercial Production of Mango .. .. 28 6. Mango Varieties or Cultivars .. .. .. .. 30 7. Breeding of Mango .. .. .. .. .. .. 52 8. How Extend Mango Season From 1 st May To 15 th September in Shortest Possible Time .. .. .. .. .. 58 9. Propagation. .. .. .. .. .. .. .. 61 10. Field Mango Spacing. .. .. .. .. .. 69 11. Field Planting of Mango Seedlings or Grafted Plant .. 73 12. Macronutrients in Mango Production .. .. .. 75 13. Micro-Nutrient in Mango Production .. .. .. 85 14. Foliar Feeding of Nutrients to Mango .. .. .. 92 15. Foliar Feed to Mango, Based on Past 10 Years Experience by Authors’. .. .. .. .. .. 100 16. Growth Regulators and Mango .. .. .. .. 103 17. Irrigation of Mango. .. .. .. .. .. 109 18. Flowering how it takes Place and Flowering Models. .. 118 19. Biennially In Mango .. .. .. .. .. 121 20. How to Change Biennially In Mango .. .. .. 126 Mango Production in Pakistan; Copyright © www.panhwar.com 2 21. Causes of Fruit Drop .. .. .. .. .. 131 22. Wind Breaks .. .. .. .. .. .. 135 23. Training of Tree and Pruning for Maximum Health and Production .. .. .. .. .. 138 24. Weed Control .. .. .. .. .. .. 148 25. Mulching .. .. .. .. .. .. .. 150 26. Bagging of Mango .. .. .. .. .. .. 156 27. Harvesting .. .. .. .. .. .. .. 157 28. Yield .. .. .. .. .. .. .. .. 163 29. Packing of Mango for Market. .. .. .. .. 167 30. Post Harvest Treatments to Mango .. .. .. .. 171 31. Mango Diseases. .. .. .. .. .. .. 186 32. Insects Pests of Mango and their Control . -
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SweetSweet areare the fruits of our labour ...... When tasted byby the worldworld Treasures of the Tropics Golden mangoes. Juicy guavas. Luscious papayas. Tender cucumbers. Succulent tomatoes. The tropics abound in the choicest of fruits and vegetables which are sought after by the rest of the world for their taste and fl avour. And India, as a tropical country, has been abundantly blessed by Nature Capricorn Pioneer and Leader Capricorn Food Products Limited was one of the fi rst to explore the potential of the fruit and vegetable processing industry in India. For more than a decade now, we have been de- livering the best of nature’s bounty, freshness and goodness preserved intact, to countries around the globe. Today Capricorn is known worldwide as a fruit processing company manufacturing pulp/purees and concentrates of tropical fruits like Mango, Guava and Papaya. We also process vegetables like Gherkins, Peppers, Baby corn, Beans, Potatoes and Green Peas in frozen form. Our Goals Capricorn was founded with an aim to deliver excellent products and services which include the fi nest quality processed fruits and veg- etables. Our dedication to hygiene, food and safety procedures is total. We are committed to innovation, service and value creation as well as nurturing a business culture of dignity and respect for employees. We believe in build- ing long term partnerships with our suppliers. Focussed on Quality Food service professionals will vouch for Capricorn’s focus on quality. We don’t compromise on convenience and taste either. A highly skilled team, comprising the best minds in the industry is in place to handle our operations which are totally systems driven and adhere to Approved Manufacturing Practices. -
Response of Ten Yellow Mango Cultivars to Powdery Mildew (Erysiphe Quercicola) Damage in Mexico
Response of ten yellow mango cultivars to powdery mildew (Erysiphe quercicola) damage in Mexico Respuesta de diez cultivares de mango amarillo al daño por cenicilla (Erysiphe quercicola) en México Amado Pérez-Rodríguez, José Antonio Mora-Aguilera*, Carlos De León-García de Alba, José Sergio Sandoval-Islas, Instituto de Fitosanidad, Colegio de Postgraduados, km 36.5, Carretera México-Texcoco, Montecillo, Texcoco, Estado de México, CP. 56230, México; Elías Hernández-Castro, Unidad Académica de Ciencias Agropecuarias y Ambientales, Universidad Autónoma de Guerrero, Carretera Iguala-Tuxpan km 2.5, CP. 40101, Iguala, Guerrero, México; Alfonso Vásquez-López, Laboratorio de Fitopatología, Instituto Poli- técnico Nacional-CIIDIR, Calle Hornos 1003, Colonia Noche Buena, Municipio Santa Cruz Xoxocotlán, CP. 71230, Oaxaca, Oaxaca, México. *Autor para correspondencia: [email protected]. Recibido: 30 de Noviembre, 2017. Aceptado: 28 de Enero, 2018. Pérez-Rodríguez A, Mora-Aguilera JA, De León-Gar- Abstract. Mango powdery mildew (Erysiphe cía de Alba C, Sandoval-Islas JS, Hernández-Castro E, quercicola) causes up to 90% production losses, Vásquez-López A. 2018. Response of ten yellow man- so it is necessary to estimate the tolerance to this go cultivars to powdery mildew (Erysiphe quercicola) pathogen of the new germplasm introduced or damage in México. Revista Mexicana de Fitopatología recently generated to increase the export potential 36(2): 196-214. of Mexico. The objective of this study was to DOI: 10.18781/R.MEX.FIT.1711-5 determine the response to powdery mildew damage by means of an optimized inoculation Primera publicación DOI: 06 de Marzo, 2018. technique to induce the disease in attached leaves First DOI publication: March 06, 2018. -
Incidence of Fruit Fly (Bactrocera Spp.) in Revised : 21.04.2014 Accepted : 01.05.2014 Different Mango Orchards and Varieties
THEASIAN JOURNAL OF HORTICULTURE Volume 9 | Issue 1 | June, 2014 | 109-111 e ISSN- 0976-724X | Open Access-www.researchjournal.co.in | Research Paper Article history : Received : 08.11.2013 Incidence of fruit fly (Bactrocera spp.) in Revised : 21.04.2014 Accepted : 01.05.2014 different mango orchards and varieties K.S. NAGARAJ1, S. JAGANATH2 AND G.S.K. SWAMY Members of the Research Forum ABSTRACT : Studies were made on monitoring incidence of fruit fly (Bactrocera spp.) using methyl Associated Authors: eugenol traps in different mango orchards and varieties during 2008-2009 at GKVK campus, Bangalore 1Department of Fruit Science, K.R.C. and Srinivaspur, Kolar. Significantly highest number of B. dorsalis was recorded in Mallika mango College of Horticulture, Arabhavi, BELGAUM (KARNATAKA) INDIA orchard followed by the Mixed orchard (11.06 and 9.48 fruit flies / trap / week, respectively) while highest trap catches of B. correcta (12.66 fruit flies / trap / week) and B. zonata (7.82 fruit flies / trap / 2 University of Horticulture week) was recorded in Banganpalli and Alphonso orchard, respectively. When the total fruit flies were Sciences, G.K.V.K., BENGALURU (KARNATAKA) INDIA considered, highest number of fruit flies was trapped in Mallika (22.38 fruit flies / trap / week) orchard followed by Banganpalli (18.65 fruit flies / trap / week). While the lowest trap catches were recorded in Alphonso orchard. In laboratory study, evaluation on maggot emergence in different mango varieties showed highest emergence of maggot was recorded in cv. MALLIKA (1.40 maggot / fruit) followed by Author for correspondence : G.S.K. SWAMY Amrapali (1.00 maggot / fruit). -
"Ripening of Mangos Following Low-Temperature Storage "
perature, concentration and exposure time to acetylene on initi- of acetylene and ethylene gas on initiation of banana ripening. ation of banana ripening. J. Sci. Food Agr. 40:43-50. Ann. Applied Biol. 101:407-410. 18. Subramanyam, H., N.V.N. Moorthy, S. Lakshminarayana, and 20. Wang, C.Y. and W.M. Mellenthin. 1972. Internal ethylene lev- S. Krishnamurthy. 1972. Studies on harvesting, transport and els during ripening and climacteric in Anjou pears. Plant Physiol. storage of mango. Intl. Soc. Hort. Sci. 24:260-264. 50:311-312. 19. Thompson, A.K. and G.B. Seymour. 1982. Comparative effects J. AMER. SOC. HORT. SCI. 115(3):430-434. 1990. Ripening of Mangos Following Low-temperature Storage A.P. Medlicott1 Overseas Development and Natural Resources Institute, 56-62 Gray’s Inn Road, London, WX1X 8LU, England J.M.M. Sigrist Instituto de Tecnologia de Alimentos, Av. Brasil 2880, Campinas SP 13100, Brazil O. Sy Institut de Technologie Alimentaire, Route des Pères Maristes, Hann, Dakar BP 2765, Senegal Additional index words. Mangifera indica, harvest maturity, postharvest physiology; quality control Abstract. The effects of harvest maturity of mangos (Mangifera indica L.) on storage tinder various low-temperature regimes and the influence of storage on quality development during subsequent ripening at higher temperatures were investigated. The capacity for storage of mango fruit depended on harvest maturity, storage temperature, and the time of harvest within the season. Development of peel and pulp color, soluble solids concentration, pH, and softening in ‘Amelie’, ‘Tommy Atkins’, and ‘Keitt’ mangos occurred progressively during storage for up to 21 days at 12C. -
PRUNING and PACLOBUTRAZOL INDUCED CHANGES on FRUIT YIELD and FRUIT QUALITY in MANGO (Mangifera Indica L.)
Andhra Pradesh J Agril. Sci : 1(4): 50-57, 2015 PRUNING AND PACLOBUTRAZOL INDUCED CHANGES ON FRUIT YIELD AND FRUIT QUALITY IN MANGO (Mangifera indica L.) V. SRILATHA*, Y.T.N. REDDY AND P. KARTHIK REDDY University of Horticultural Sciences, GKVK Campus, Bengaluru-65 ABSTRACT A study was conducted to evaluate the effects of pruning (current or previous season’s vegetative growth) and paclobutrazol (PBZ) @ 3 ml m-1 canopy diameter on the fruit yield and fruit quality of mango cvs. Raspuri, Dashehari and Amrapali during 2013-2014. Trees pruned to current season’s growth recorded 53.4, 17.3 and 11.8 per cent higher yields than unpruned trees. Similarly application of PBZ recorded 242.4, 163.1 and 52.8 per cent more number of fruits per tree, 13.4, 14.8 and 26.1 per cent decline in average fruit weight, and 171.2, 180.0 and 49.3 per cent higher yields than control trees of Raspuri, Dashehari and Amrapali respectively, when compared to control. Among the interaction effects, trees pruned to current season’s growth and with PBZ application recorded significantly higher fruit number (143.7) and higher yileds per tree (28.1 kg). Raspuri and Dashehari trees pruned to current season’s growth recorded high TSS (20.13 and 20.16 °Brix, respectively) compared to control trees (P3). Similarly, trees without PBZ application (C2) recorded higher TSS of 19.89 and 21.25 °Brix in cvs Raspuri and Dashehari, respectively. PBZ application recorded significantly higher ascorbic acid and carotenoid contents in Dashehari and Amrapali cultivars. -
Recent Advances in Tropical Fruit Research in India
Recent advances in tropical fruit research in India Dr. Prakash Patil Project Coordinator (Fruits) Indian Institute of Horticultural Research (ICAR), Bengaluru, India Email:[email protected] 1950-51 • 0.5 % Contribution • 18 % to 1995-96 Agricultural • 6 % area GDP • 30.4 % 2011-12 • 11 % area HORTICULTURAL PRODUCTION (MT) 2010-11 234.5 Estimated 1991-92 96.6 requirement 1950-51 25 2016-17 – 345 MT Year 0 100 200 300 Trend of Fruit Crops in India All India Production of Fruits At A Glance (in thousand MT) India in the world Productivity comparison of Fruits-2012-13 (t/ha) Fruits India World Highest Banana 34.2 20.7 1.Indonesia (58.9) 2.Guatemal (40.9) , 3.India (34.2) 4.Ecuador (33.3) 5.Mexico (30.3) Grapes 21.1 9.8 1.India (21.1) 2.U.S.A (17.1) 3.China (16.0) 4.Chile (15.7) 5.Argentina (12.7) Mango 7.2 7.7 1.Brazil (15.8) 2.Pakistan (10.7) 3.Indonesia (9.7) 4.China (9.4) 5.Mexico (9.3) Orange 9.3 18.2 1.Turkey (36.3) 2. South Africa (35.8) 3.USA (32.6) 4. Brazil (24.7) 5. Egypt (23.5) Papaya 40.7 28.9 1. Dominican Republic (312.7) 2.Guatemala (89.8) 3.Indonesia (86.7) 4. China, Taiwan province of (58.4) 5.Mexico (50.1) Pineapple 14.9 23.2 1.Indonesia (124.5) 2.Costa Rica (59.2) 3.Mexico (42.9) 4.Philipines (41.0), 5.Brazil (40.9) All fruits 11.6 11.3 1.Indonesia (22.3) 2.U.S.A (23.3) 3.Brazil (16.5) 4. -
The 'Tommy Atkins' Mango Genome Reveals Candidate Genes for Fruit
Bally et al. BMC Plant Biology (2021) 21:108 https://doi.org/10.1186/s12870-021-02858-1 RESEARCH ARTICLE Open Access The ‘Tommy Atkins’ mango genome reveals candidate genes for fruit quality Mango Genome Consortium, Ian S. E. Bally1, Aureliano Bombarely2,3, Alan H. Chambers4* , Yuval Cohen5, Natalie L. Dillon1, David J. Innes6, María A. Islas-Osuna7, David N. Kuhn8, Lukas A. Mueller9, Ron Ophir5, Aditi Rambani9, Amir Sherman5 and Haidong Yan3 Abstract Background: Mango, Mangifera indica L., an important tropical fruit crop, is grown for its sweet and aromatic fruits. Past improvement of this species has predominantly relied on chance seedlings derived from over 1000 cultivars in the Indian sub-continent with a large variation for fruit size, yield, biotic and abiotic stress resistance, and fruit quality among other traits. Historically, mango has been an orphan crop with very limited molecular information. Only recently have molecular and genomics-based analyses enabled the creation of linkage maps, transcriptomes, and diversity analysis of large collections. Additionally, the combined analysis of genomic and phenotypic information is poised to improve mango breeding efficiency. Results: This study sequenced, de novo assembled, analyzed, and annotated the genome of the monoembryonic mango cultivar ‘Tommy Atkins’. The draft genome sequence was generated using NRGene de-novo Magic on high molecular weight DNA of ‘Tommy Atkins’, supplemented by 10X Genomics long read sequencing to improve the initial assembly. A hybrid population between ‘Tommy Atkins’ x ‘Kensington Pride’ was used to generate phased haplotype chromosomes and a highly resolved phased SNP map. The final ‘Tommy Atkins’ genome assembly was a consensus sequence that included 20 pseudomolecules representing the 20 chromosomes of mango and included ~ 86% of the ~ 439 Mb haploid mango genome. -
Alphonso Mango Conservation Through Exposure to Gamma Radiation
Vol. 9(3) pp. 97-102, March, 2015 DOI: 10.5897/AJFS2014.1245 Article Number: AF4345450800 ISSN 1996-0794 African Journal of Food Science Copyright © 2015 Author(s) retain the copyright of this article http://www.academicjournals.org/AJFS Full Length Research Paper Alphonso mango conservation through exposure to gamma radiation M. K. Yadav1*, N. L. Patel2, D. P. Patel3, Kirtibardhan3 and M. R. Parmar4 1Department of Horticulture, N. M. College of Agriculture, Navsari Agricultural University, Dandi Road, Navsari 396450, India. 2Department of Fruit Science, ASPEE College of Horticulture and Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India. 3Department of Natural Resource Management, College of Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India. 4Department of Agroforestry, College of Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India. Received 1 December, 2014; Accepted 27 January, 2015 Dispensation of fresh produce especially fruits through radiation, involves exposure to short wave energy to achieve a specific purpose viz. reduce the weight loss and extend the ripening. An experiment was carried out to study the effect of irradiation and storage conditions in Alphonso mango on physiological weight loss and ripening. The experiment was laid out in completely randomized block design with factorial concept with three repetitions. The fruits were exposed to gamma radiation for different doses from the source of 60Co at Board of Radiation and Isotope Technology, Bhabha Atomic Research Centre, Mumbai. There were sixteen treatment combinations of irradiation dose (I1 -0.00, I2 - 0.20, I3 -0.40 and I4 -0.60 kGy) and storage temperature (S1-Ambient, S2-9°C, S3-12°C and S4-CA storage (12°C, O2 2%, CO2 3%). -
MANGO UHDP with Jain Technology™ MANGO - ULTRA HIGH DENSITY PLANTATION You Have Always Wished That You Had More Land and More Trees to Grow More Mangoes
TRIPLE YOUR YIELD TRIPLE YOUR INCOME FROM THE SAME LAND Precision Farming MANGO UHDP With Jain Technology™ MANGO - ULTRA HIGH DENSITY PLANTATION You have always wished that you had more land and more trees to grow more mangoes. You now have an revolutionary technology which can give up to three times yield. This revolutionary technology called ‘Ultra High Density Plantation’ (UHDP) is brought to you by your trusted company Jain Irrigation System Ltd., Jalgaon. UHDP is a great technical innovation The ‘UHDP’ revolutionary technology is the result of years of on farm research and technological innovation by the scientists at Jain Irrigation. It is tested and perfected in the field. l Ultra High density plantation: 674 nos of mango trees in an acre as against 40 under traditional method. l Drip Irrigation & Fertigation techniques are employed to manage UHD Mango. TRIPLES YOUR YIELD. Mango varieties suitable for UHD cultivation HIGHER INCOME. State Varieties COMMERCIAL YIELD in 3 years. Andhra Alphonso, Alampur Baneshan, Pradesh Banganapalli, Totapuri , Mallika. CROP REGULATION: Fruit bearing can be regulated to get produce every year. Bihar Bombai, Himsagar, Langra, Chausa. INTER CROPPING is possible in initial years. Goa Fernandin, Mankurad. Easy harvest because of low plant height. Gujarat Alphonso, Kesar. What is most exciting is that you can convert your Karnataka Alphonso, Bangalora, Neelum, Mallika. existing orchard into an UHDP. Kerala Mundappa, Olour, Pairi. Comparison of income from UHD Mango Orchard & M.P. Alphonso, Bombai, Langra. conventional Mango Orchard. Maharashtra Alphonso, Kesar, Ratna. Planting Type Particular Alphonso, Banganapalli, Imampasand, Traditional UHDP * Tamil Nadu Expected annual income (Rs./acre) Totapuri (Bangalora), Neelum.