DOCSLIB.ORG

Road Map for Developing & Strengthening The

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Road Map for Developing & Strengthening The KENYA ROAD MAP FOR DEVELOPING & STRENGTHENING THE PROCESSED MANGO SECTOR DECEMBER 2014 TRADE IMPACT FOR GOOD The designations employed and the presentation of material in this document do not imply the expression of any opinion whatsoever on the part of the International Trade Centre concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. This document has not formally been edited by the International Trade Centre. ROAD MAP FOR DEVELOPING & STRENGTHENING THE KENYAN PROCESSED MANGO SECTOR Prepared for International Trade Centre Geneva, december 2014 ii This value chain roadmap was developed on the basis of technical assistance of the International Trade Centre ( ITC ). Views expressed herein are those of consultants and do not necessarily coincide with those of ITC, UN or WTO. Mention of firms, products and product brands does not imply the endorsement of ITC. This document has not been formally edited my ITC. The International Trade Centre ( ITC ) is the joint agency of the World Trade Organisation and the United Nations. Digital images on cover : © shutterstock Street address : ITC, 54-56, rue de Montbrillant, 1202 Geneva, Switzerland Postal address : ITC Palais des Nations 1211 Geneva, Switzerland Telephone : + 41- 22 730 0111 Postal address : ITC, Palais des Nations, 1211 Geneva, Switzerland Email : [email protected] Internet : http :// www.intracen.org iii ACRONYMS AND ABBREVIATIONS Unless otherwise specified, all references to dollars ( $ ) are to United States dollars, and all references to tons are to metric tons. The following abbreviations are used : AIJN European Fruit Juice Association BRC British Retail Consortium CPB Community Business Plan DC Developing countries EFTA European Free Trade Association EPC Export Promotion Council EU European Union FPEAK Fresh Produce Exporters Association of Kenya FT Fairtrade G.A.P. Good Agricultural Practices GMP Good manufacturing practices HACCP Hazard Analysis and Critical Control Points HCDA / HCD Horticultural Crops Development Authority, newly HCD ( Horticultural Crops Directorate ) HS code Harmonized system code IQF Individually Quick Frozen ISO International Organisation for Standardisation ITC International Trade Centre KAM Kenya Association of Manufacturers KARI Kenya Agricultural Research Institute KEBS Kenya Bureau of Standards KENAFF Kenya National Farmers Federation ( KENAFF ) KEPHIS Kenya Plant health inspectorate Service KHCP The Kenya Horticulture Competitiveness Project KIRDI Kenya Industrial Research and Development Institute KOAN Kenya Organic Agriculture Network NaHMIS National Horticulture Market Information system PCPB Pest Control Products Board PMO Production and Marketing Organization PSDA Private Sector Development in Agriculture RA Rainforest Alliance SME Small and medium enterprises TSI Trade Support Institutions T Ton / tons SACCO Savings and Credit Co-operative SPS Sanitary and Phytosanitary USA United States of America USAID United States Agency for International Development USD United States Dollar VC Value Chain iv DEFINITIONS EPC Export Promotion Council : Kenya’s premier institution in the development and promotion of export trade. FPEAK Fresh Produce Exporters Association of Kenya : The Fresh Produce Exporters Association of Kenya ( FPEAK ) is Kenya’s premier trade Association representing growers, exporters and service providers in the horticulture industry. GIZ German Federal Ministry for Economic Cooperation and Development : past project on private sector development in Agriculture ( PSDA ) on potato, meat and mango HCDA / HCD Horticultural Crops Development Authority : The Horticultural Crops Directorate is mandated to regulate the horticulture industry through registration of produce dealers as prescribed under the Agriculture, Fisheries and Food Authority Act of 2013. HCD also provides specialized advisory and marketing services to the stakeholders in the industry for planning purposes. IFDC International Fertilizer Development Centre ITC International Trade Centre KAM Kenya Association of Manufacturers : is the representative organization for manufacturing value- add industries in Kenya. KARI Kenya Agricultural Research Institute : is a premier national institution bringing together research programmes in food crops, horticultural and industrial crops, livestock and range management, land and water management, and socio-economics. KEBS Kenya Bureau of Standards : is a government agency responsible for governing and maintaining the standards and practices of metrology in Kenya. KEPHIS Kenya Plant health inspectorate Service : is the government parastatal whose responsibility is to assure the quality of agricultural inputs and produce to prevent adverse impact on the economy, the environment and human health. KHCP The Kenya Horticulture Competitiveness Project : will increase incomes for 200,000 small farmers and strengthen the businesses network around them by improving and creating local, regional and global market opportunities. This project will help Kenyans feed themselves by building a countrywide horticulture distribution network that provides a year-round supply of high-quality, nutritious products grown by Kenyan farmers. KIRDI Kenya Industrial Research and Development Institute : is a national research institute established in 1979 under the Ministry of Trade and Industry and mandated to undertake multidisciplinary research and development in industrial and allied technologies. NaHMIS National Horticulture Market Information system : a proposed national Platform for providing production and marketing information on horticulture ( HCD and USAID-KHCP PCPB Pest Control Products Board : provide an efficient and effective regulatory service for importation, exportation, manufacture, distribution, transportation, sale, disposal and safe use of pest control products and mitigate potential harmful effects to the environment. PM Production and Marketing Organisation SCOPE Insight Dutch organisation with a methodology to assess and train farmer organisations on access to Insight finance SNV Netherlands Development Organization / long track record of support to farmer organizations and horticulture. v FOREWORD Agriculture is the leading economic sector, accounting for 25 % of the gross domestic product ( GDP ) directly and 27 % indirectly. The sector also accounts for 65 per cent of Kenya’s total exports and provides more than 18 per cent of formal employment. The horticulture sub sector in Kenya is among the most vibrant in the Agriculture sector after Tea and Coffee contributing to the Agriculture GDP at 33 % and has had an annual average growth of between 15 and 20 % per year. In 2013, the sector excluding flowers contributed KES 177 Billion to the economy while the export earned the Country KES 94 Billion during the same year. The sector has been key to creating employment directly to the rural folk, earning foreign exchange and source of raw material to local industries among others. In order to grow the sector further, the government has identified the sector among the economic pillars as a means of spurring growth in the Kenya Vision 2030 docu- ment, Agriculture Sector Development Strategy and the National Horticulture Policy. Therefore, products that have the potential for investment into value addition and hence create employment have been given attention and support. It is for this reason that the government is collaborating with development partners, private sector players and other stakeholders in realising this potential. ITC has been a key collaborative partner in enhancing market access for Kenyan Horticultural products through capacity building of trade support institutions and pro- viding market intelligence. Under this project, ITC is collaborating with HCD ( formerly HCDA ), Export Promotion Council, Mace Foods and relevant county governments with two commodities ( processed mango and ABE Chillies ). The processed Mango value chain has been identified to create employment among the Kenyan youth by providing a key service of produce aggregation, ensuring food safety and will form an important link between processors and farmers. In addition, the project will enhance the access of this product to the regional and international markets as well all attracting investment into the business. The rise in middle class population in the country has created demand for healthy and nutritious products. Already, a large portion of the Mango consumed locally is fresh and there is a rise in the population that is consuming processed Mango products. However, we recognise the challenges facing the production and marketing aspects of mangoes that need to be addressed. The quality of the crop is poor due to poor production practises making them unsuitable for processing. In addition, the bulk of the varieties available are not suitable for processing. Over a long time, the Country has relied on the traditional fresh market domestically and internationally with little attention given to processed products. Processing offers a solution to the high post-harvest losses experienced in the main production areas and a market for the second grade fruits. In this regard, it is project has ensured direct linkages between the farmers and the processors to reduce the supply chain thereby ensuring farmers’ benefit from price incentive and market and product diversification. vi EXECUTIVE SUMMARY The purpose of this road map is to outline the opportunities
Load more

Recommended publications
  • LIST of OPERATIVE ACCOUNTS for the DATE : 23/07/2021 A/C.TYPE : CA 03-Current Dep Individual
    THE NEW URBAN CO-OP. BANK LTD. - RAMPUR , HEAD OFFICE LIST OF OPERATIVE ACCOUNTS FOR THE DATE : 23/07/2021 A/C.TYPE : CA 03-Current Dep Individual A/C.NO NAME BALANCE LAST OPERATE DATE FREEZE TELE NO1 TELE NO2 TELE NO3 Branch Code : 207 234 G.S. ENTERPRISES 4781.00 CR 30/09/2018 Normal 61 ST 1- L-1 Rampur - 244901 286 STEEL FABRICATORS OF INDIA 12806.25 CR 01/01/2019 Normal BAZARIYA MUULA ZARIF ST 1- POSITS INDIVIDUAL Rampur - 244901 331 WEEKLY AADI SATYA 4074.00 CR 30/09/2018 Normal DR AMBEDKAR LIBRARY ST 1- POSITS INDIVIDUAL Rampur - 244901 448 SHIV BABA ENTERPRISES 43370.00 CR 30/09/2018 Normal CL ST 1- POSITS INDIVIDUAL Rampur - 244901 492 ROYAL CONSTRUCTION 456.00 CR 04/07/2019 Normal MORADABAD ROAD ST 1- L-1 RAMPUR - 244901 563 SHAKUN CHEMICALS 895.00 CR 30/09/2018 Normal C-19 ST 1- POSITS INDIVIDUAL Rampur - 244901 565 SHAKUN MINT 9588.00 CR 30/09/2018 Normal OPP. SHIVI CINEMA ST 1- POSITS INDIVIDUAL Rampur - 244901 586 RIDDHI CLOTH HOUSE 13091.00 CR 30/09/2018 Normal PURANA GANJ ST 1- POSITS INDIVIDUAL Rampur - 244901 630 SAINT KABEER ACADEMY KANYA 3525.00 CR 06/12/2018 Normal COD FORM ST 1- POSITS INDIVIDUAL Rampur - 244901 648 SHIVA CONTRACTOR 579.90 CR 30/09/2018 Normal 52 ST 1- POSITS INDIVIDUAL Rampur - 244901 Print Date : 23/07/2021 4:10:05PM Page 1 of 1 Report Ref No : 462/2 User Code:HKS THE NEW URBAN CO-OP. BANK LTD.
    [Show full text]
  • The 'Van Dyke' Mango
    7. MofTet, M. L. 1973. Bacterial spot of stone fruit in Queensland. 12. Sherman, W. B., C. E. Yonce, W. R. Okie, and T. G. Beckman. Australian J. Biol. Sci. 26:171-179. 1989. Paradoxes surrounding our understanding of plum leaf scald. 8. Sherman, W. B. and P. M. Lyrene. 1985. Progress in low-chill plum Fruit Var. J. 43:147-151. breeding. Proc. Fla. State Hort. Soc. 98:164-165. 13. Topp, B. L. and W. B. Sherman. 1989. Location influences on fruit 9. Sherman, W. B. and J. Rodriquez-Alcazar. 1987. Breeding of low- traits of low-chill peaches in Australia. Proc. Fla. State Hort. Soc. chill peach and nectarine for mild winters. HortScience 22:1233- 102:195-199. 1236. 14. Topp, B. L. and W. B. Sherman. 1989. The relationship between 10. Sherman, W. B. and R. H. Sharpe. 1970. Breeding plums in Florida. temperature and bloom-to-ripening period in low-chill peach. Fruit Fruit Var. Hort. Dig. 24:3-4. Var.J. 43:155-158. 11. Sherman, W. B. and B. L. Topp. 1990. Peaches do it with chill units. Fruit South 10(3): 15-16. Proc. Fla. State Hort. Soc. 103:298-299. 1990. THE 'VAN DYKE' MANGO Carl W. Campbell History University of Florida, I FAS Tropical Research and Education Center The earliest records we were able to find on the 'Van Homestead, FL 33031 Dyke' mango were in the files of the Variety Committee of the Florida Mango Forum. They contain the original de scription form, quality evaluations dated June and July, Craig A.
    [Show full text]
  • Origin and Classification of Mango Varieties in Hawaii
    ORIGIN AND CLASSIFICATION OF MANGO VARIETIES IN HAWAII R. A. Hamilton Emeritus Professor, Department of Horticulture College of Tropical Agriculture and Human Resources University of Hawaii at Manoa Mangos (Mangifera indica) are widely grown of polyembronic mango that became popular in as a home garden fruit in the warmer, drier areas Hawaii was the "Chinese" mango (,No.9'), of all major islands of Hawaii. The fruit is mostly originally from the West Indies, but so called consumed fresh as a breakfast or dessert fruit. because it was frequently grown by persons of Small quantities are also processed into mango Chinese ancestry. Indian mangos are mostly seed preserves, pickles, chutney, and sauce. mono embryonic types originating on the Indian subcontinent, a center of mango diversity. Many Production monoembryonic mango cuitivars have been Most mangos in Hawaii are grown in introduced to Hawaii as a result of their dooryards and home gardens. Although introduction and selection in Florida, an important commercial production has been attempted, center of mango growing in the Americas. Finally, acreages remain small. Production from year to several cuitivars, mostly seedlings of mono­ year tends to be erratic, which has resulted in embryonic cuitivars, have been selected and limited commercial success. Shipment to the U.S. named in Hawaii (Tables 1 and 2). mainland is presently prohibited due to the presence in Hawaii of tephritid fruit flies and the Cultivar Introduction and Selection mango weevil, Cryptorhynchus mangiferae, which is The exact date of the first introduction of not found in other mango-growing areas of the mangos into Hawaii is not known.
    [Show full text]
  • Redalyc.ACTIVITY of the ENZYME POLYPHENOL OXIDASE AND
    REVISTA CHAPINGO SERIE HORTICULTURA ISSN: 1027-152X [email protected] Universidad Autónoma Chapingo México Díaz de León-Sánchez, F.; Rivera-Cabrera, F.; Bosquez-Molina, E.; Domínguez-Soberanes, J.; Álvarez-Hoppe, Y.; Pérez-Flores, L. J. ACTIVITY OF THE ENZYME POLYPHENOL OXIDASE AND SUSCEPTIBILITY TO DAMAGE FROM LATEX IN 'HADEN' AND 'TOMMY ATKINS' MANGOES REVISTA CHAPINGO SERIE HORTICULTURA, vol. 11, núm. 1, enero-junio, 2005, pp. 39-42 Universidad Autónoma Chapingo Chapingo, México Available in: http://www.redalyc.org/articulo.oa?id=60912502006 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative 39 ACTIVITY OF THE ENZYME POLYPHENOL OXIDASE AND SUSCEPTIBILITY TO DAMAGE FROM LATEX IN ‘HADEN’ AND ‘TOMMY ATKINS’ MANGOES F. Díaz de León-Sánchez1; F. Rivera-Cabrera1; E. Bosquez-Molina2; J. Domínguez-Soberanes2; Y. Álvarez-Hoppe1; L. J. Pérez-Flores1¶. 1Departamento de Ciencias de la Salud, 2Departamento de Biotecnología. Universidad Autónoma Metropolitana-Iztapalapa, Av. San Rafael Atlixco Núm. 186, Col. Vicentina, Iztapalapa, D. F. México. C. P. 09340. MÉXICO. Correo-e: [email protected], [email protected] (¶Corresponding author) ABSTRACT Damage from latex (DPL) represents a problem in Mexican mango, causing up to 10 % of annual losses. DPL begins when exuded latex touches the fruit’s skin, producing a superficial darkness that diminishes mango quality and commercial value. Previous studies in mango suggest that terpens favor damage from latex through the activation of polyphenoloxidases (PPO’s).
    [Show full text]
  • The Ruby' Mango
    bands could also interfere with the differentiation of Literature Cited meristematic tissues in the formation of graft unions. Almeyda, N. 1976. El mamey zapote. Instituto Mayaguezano de Agricul- An additional factor reported by Ogden (1984), which tura Tropical, Mayaguez, Puerto Rico. may cause problems in grafting, was the high content of Almeyda, N. and F. W. Martin. 1976. Cultivation of neglected tropical silica in the cortical tissue of mamey sapote stems. She fruits with promise. Part 2. The mamey sapote. U.S. Dept. Agr. ARS- found this to be a physical problem in the preparation of S-156. stem sections for microscopic examination, the tissues Balerdi, C. 1991. More choice: an update on mamey sapote cultivars in Florida. Trop. Fruit World 2(1): 18-19. tending to tear rather than to cut cleanly because of the Campbell, C. W. 1967. The mamey sapote in southern Florida. Proc. Fla. hardness of the silica deposits. The silica caused microtome State Hort. Soc. 80:318-320. blades to become dull quickly and would have the same Campbell, C. W. and S. P. Lara. 1982. Mamey sapote cultivars in Florida. effect on the blades of grafting knives. Proc. Fla. State Hort. Soc. 95:114-115. Cockshutt, N. 1991. Pantin's mamey. Trop. Fruit World 2(1): 12-17. Nevertheless, although all of these factors contribute to Gonzales, L. G. and R. L. Favella. 1952. Inter-generic graft affinity of the the difficulty of grafting the mamey sapote, with proper chico. Philip. Agr. 35:402-409. techniques and good environmental conditions, this fruit Lazo Rodriguez, F.
    [Show full text]
  • Economics Analysis of Mango Orchard Production Under Contract Farming in Taluka Tando Adam District Sanghar Sindh, Pakistan
    Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol.5, No.11, 2015 Economics Analysis of Mango Orchard Production under Contract Farming in Taluka Tando Adam District Sanghar Sindh, Pakistan Ms. Irfana NoorMmemon *1 Sanaullah Noonari 1 Muhammad Yasir Sidhu 2 Mmuhammad Usman Arain 2 Riaz Hhussain Jamali 2 Aamir Ali Mirani 2 Akbar Khan Khajjak 2 Sajid Ali Sial 2 Rizwan Jamali 2 Abdul Hameed Jamro 2 1. Assistant Professor, Department of Agricultural Economics, Faculty of Agricultural Social Sciences, Sindh Agriculture University, Tandojam Pakistan 2. Student, Department of Agricultural Economics, Faculty of Agricultural Social Sciences,Sindh Agriculture University, Tandojam Pakistan E-mail: [email protected] Abstract The present study has been designed to investigate cost of production, and returns per acre of mango fruit. A sample of 60 mango farmers was taken purposively from various villages in taluka Tando Adam district Sanghar Sindh Pakistan. The objective was to work out benefit cost ratio and net present worth of growing mango orchard. The mango growers in study area on average per farm spent a sum of Rs. 38000.00. This included Rs. 6000.00 for loading, Rs. 16000.00 for transportation and Rs. 6000.00 of unloading respectively in the study area. The mango grower in the study area on average per acre spent a total cost of production of Rs. 203762.00 this included Rs.80000.00, Rs.28847.00, Rs.56915.00 and Rs.38000.00 on fixed cost, labour costs, Capital Inputs and marketing costs respectively in the study area.
    [Show full text]
  • Mango Fruit Quality Improvements in Response to Water Stress: Implications for Adaptation Under Environmental Constraints
    Horticultural Science (Prague), 48, 2021 (1): 1–11 Original Paper https://doi.org/10.17221/45/2020-HORTSCI Mango fruit quality improvements in response to water stress: implications for adaptation under environmental constraints Víctor Hugo Durán Zuazo1*, Dionisio Franco Tarifa2, Belén Cárceles Rodríguez1, Baltasar Gálvez Ruiz1, Pedro Cermeño Sacristán3, Simón Cuadros Tavira4, Iván Francisco García-Tejero3 1IFAPA Centro “Camino de Purchil”, Granada, Spain 2Auntamiento de Almuñécar, Almuñécar, Spain 3IFAPA Centro “Las Torres”, Sevilla, Spain 4Departemento de Ingeniería Forestal, Universidad de Córdoba, Córdoba, Spain *Corresponding author: [email protected] Citation: Durán Zuazo V.H., Franco T.D., Cárceles R.B., Gálvez R.B., Cermeño S.P., Cuadros T.S., García T.I.F. (2021): Mango fruit quality improvements in response to water stress: implications for adaptation under environmental con- straints. Hort. Sci. (Prague), 48: 1–11. Abstract: Mediterranean farming is facing increasing periods of water shortage and, in the coming decades, the water reduction is expected to exert the most adverse impact upon growth and productivity. This study was performed to assess the response of the physico-biochemical quality parameters of mango fruits to different doses of irrigation in a Mediterranean subtropical area in Spain. During two-monitoring seasons, trees were subjected to deficit-irrigation strategies receiving 33, 50, and 75% of a crop evapotranspiration (ETC), and a control at 100% ETC. According to the findings and respect to control, the yield was reduced in 8, 11, and 20% for the water-stressed trees at 75, 50, and 33% ETC, respectively, producing smaller fruits in line with the amount of applied irrigation.
    [Show full text]
  • Value Chain Analysis for Processed Fruits from Burkina Faso, Mali and Ivory Coast
    CBI Ministry of Foreign Affairs Value Chain Analysis for Processed Fruits from Burkina Faso, Mali and Ivory Coast Commissioned by The Centre for the Promotion of Imports from developing countries (CBI) Agri-Logic August 2019 Value Chain Analysis for Processed Fruits from Burkina Faso, Mali and Ivory Coast Value Chain Analysis for CBI Final edited version 12 August 2019 Prepared by: Herma Mulder Sanne Steemers Jean Bosco Dibouloni Jacques Tamini Mohamed Ali Niang 1 Executive summary Background and scope This value chain analysis was commissioned by CBI (Centre for the Promotion of Imports from developing countries) in order to identify the most promising product market combinations for processed fruit from Burkina Faso, Côte d’Ivoire and Mali. Export market competitiveness While tropical dried fruits and tropical frozen fruits are still relatively small compared to the total processed fruit market size, we see that tropical fruits are gaining market share from native European fruits. Preserved fruits (mainly canned pineapple), fruit juices, concentrates (for juices) and coconut oil are larger markets, but they are stable or in some cases declining. Purées for the baby food segment and coconut derivatives other than coconut oil are interesting growth segments when the high quality and food safety standards required are achieved. For all processed fruits market segments, the same countries appear as trade hubs for the European market: The United Kingdom, The Netherlands, Germany, France, Belgium and Italy. Market trends provide opportunities and threats for the development of a processed fruits segment. Consumer demands for healthy and sustainable products are increasing. The shift in consumer dietary patterns and the growing vegan population is expected to drive the growth of the processed fruit market.
    [Show full text]
  • Surnames Sl-Sp
    Chester County Deed Book Index 1681-1865 Buyer/Seller Last First Middle Sfx/Pfx Spouse Residence Misc Property Location Village/Tract Other Party Year Book Page Instrument Comments Seller (Grantor) Skiles Sylvester Hanford West Caln et. al. West Caln Thomas G. 1839 N-5 26 Deed Henderson Seller (Grantor) Skiles Sylvester Hanford West Caln minor, et.al. West Caln Samuel Martin 1839 T-4 510 Deed Seller (Grantor) Skiles William West Caln West Caln John Skiles 1795 O-3 478 Agreement Buyer (Grantee) Skiles William West Caln Harman Skiles 1795 O-2 169 Deed Buyer (Grantee) Skiles William West Caln West Caln James Johnson 1803 X-2 52 Deed Seller (Grantor) Skiles William Rachel West Caln West Caln Jacob Plan, trus 1827 A-4 58 Deed Seller (Grantor) Skiles William Sr. Rachel West Caln West Caln Martin Armstrong 1828 C-4 582 Deed Buyer (Grantee) Skiles William Sr. West Caln Sadsbury Martin Armstrong 1828 B-4 53 Deed Seller (Grantor) Skiles William Rachel West Caln West Caln Samuel Martin 1829 B-4 166 Deed Seller (Grantor) Skiles William West Caln et. al. West Caln Methuselah C. Davis, 1836 M-4 600 Deed et.al. Seller (Grantor) Skiles William Jr. West Caln et. al. West Caln Methuselah C. Davis, 1836 M-4 600 Deed et.al. Seller (Grantor) Skiles William Rhoda West Caln et. al. West Caln Samuel Martin 1839 T-4 510 Deed Seller (Grantor) Skiles William Rhoda West Caln et. al. West Caln Thomas G. 1839 N-5 26 Deed Henderson Chester County Archives and Record Services, West Chester, PA 19380 Chester County Deed Book Index 1681-1865 Buyer/Seller Last First Middle Sfx/Pfx Spouse Residence Misc Property Location Village/Tract Other Party Year Book Page Instrument Comments Seller (Grantor) Skiles William Rhoda West Caln et.
    [Show full text]
  • JULY 2016 Our Next Meeting Is Monday, July 18Th at 4701 Golden Gate Parkway Which Is the Golden Gate Community Center
    COLLIER FRUIT GROWERS NEWSLETTER JULY 2016 Our next meeting is Monday, July 18th at 4701 Golden Gate Parkway which is the Golden Gate Community Center. The topic is going to be " Unusual and Rare Fruit Trees that Adapt or May Adapt to Cultivation in Florida". There will not be an August meeting. See you in September Our speaker is Berto Silva, a native Brazilian who specializes in growing rare and unusual fruits. Berto was raised in northeast Brazil where he learned to enjoy several different types of fruits. In the last twenty years, he has experimented growing rare and unusual fruits from all over the world including some varieties native to the Amazon region. He has a spectacular jaboticaba arbor at his home in South Ft. Myers. He is an active member with the Bonita Springs Tropical Fruit Club and with the Caloosa Rare Fruit Exchange. Berto’s collection includes myrciarias, eugenias, pouterias, annonas, mangiferas, and campomanesias. The meeting starts at 7:30 pm at the Community Center, 4701 Golden Gate Parkway in Golden Gate City. The tasting table opens at 7:00 pm. BURDS’ NEST OF INFORMATION THIS and THAT FOR JULY MANGOS MANGOS MANGOS We suggest that you attend: The International Mango Festival is at Fairchild Tropical Botanical Garden on July 9 th &10 th from 9am -4pm. Saturday is the better day to go. The University of Florida Collier County Extension on Saturday July 16 th from 9am – 1pm presents “Alternatives to Citrus - Mango and Fruit Trees for you yard” with Steve from Fruit Scapes & the Burds.
    [Show full text]
  • Mango Production in Pakistan; Copyright © 1
    MAGO PRODUCTIO I PAKISTA BY M. H. PAHWAR Published by: M. H. Panhwar Trust 157-C Unit No. 2 Latifabad, Hyderabad Mango Production in Pakistan; Copyright © www.panhwar.com 1 Chapter No Description 1. Mango (Magnifera Indica) Origin and Spread of Mango. 4 2. Botany. .. .. .. .. .. .. .. 9 3. Climate .. .. .. .. .. .. .. 13 4. Suitability of Climate of Sindh for Raising Mango Fruit Crop. 25 5. Soils for Commercial Production of Mango .. .. 28 6. Mango Varieties or Cultivars .. .. .. .. 30 7. Breeding of Mango .. .. .. .. .. .. 52 8. How Extend Mango Season From 1 st May To 15 th September in Shortest Possible Time .. .. .. .. .. 58 9. Propagation. .. .. .. .. .. .. .. 61 10. Field Mango Spacing. .. .. .. .. .. 69 11. Field Planting of Mango Seedlings or Grafted Plant .. 73 12. Macronutrients in Mango Production .. .. .. 75 13. Micro-Nutrient in Mango Production .. .. .. 85 14. Foliar Feeding of Nutrients to Mango .. .. .. 92 15. Foliar Feed to Mango, Based on Past 10 Years Experience by Authors’. .. .. .. .. .. 100 16. Growth Regulators and Mango .. .. .. .. 103 17. Irrigation of Mango. .. .. .. .. .. 109 18. Flowering how it takes Place and Flowering Models. .. 118 19. Biennially In Mango .. .. .. .. .. 121 20. How to Change Biennially In Mango .. .. .. 126 Mango Production in Pakistan; Copyright © www.panhwar.com 2 21. Causes of Fruit Drop .. .. .. .. .. 131 22. Wind Breaks .. .. .. .. .. .. 135 23. Training of Tree and Pruning for Maximum Health and Production .. .. .. .. .. 138 24. Weed Control .. .. .. .. .. .. 148 25. Mulching .. .. .. .. .. .. .. 150 26. Bagging of Mango .. .. .. .. .. .. 156 27. Harvesting .. .. .. .. .. .. .. 157 28. Yield .. .. .. .. .. .. .. .. 163 29. Packing of Mango for Market. .. .. .. .. 167 30. Post Harvest Treatments to Mango .. .. .. .. 171 31. Mango Diseases. .. .. .. .. .. .. 186 32. Insects Pests of Mango and their Control .
    [Show full text]
  • COMPASSION a Festival of Musical Passions JUNE 5–15 GREAT ARCHETYPAL STORIES of SUFFERING, EMPATHY, and HOPE
    COMPASSION A FESTIVAL OF MUSICAL PASSIONS JUNE 5–15 GREAT ARCHETYPAL STORIES OF SUFFERING, EMPATHY, AND HOPE CONSPIRARE.ORG 1 COMPASSION Diversify your Assets: FESTIVAL Invest in the Arts. PIETÀ JUNE 5-7, FREDERICKSBURG & AUSTIN CONSIDERING MATTHEW SHEPARD DURUFLÉ – REQUIEM JUNE 8, AUSTIN A GNOSTIC PASSION JUNE 10, AUSTIN J.S. BACH – ST. MATTHEW PASSION JUNE 14-15, AUSTIN We applaud the artists and patrons who invest in our community. CRAIG HELLA JOHNSON Artistic Director & Conductor ROBERT KYR & JOHN MUEHLEISEN Composers & Speakers SEASON SUSTAINING UNDERWRITER tm 2 3 TABLE OF CONTENTS FROM THE ARTISTIC DIRECTOR: WELCOME AND INTRODUCTION WELCOME AND INTRODUCTION .................................................................. 5-6 PROGRAM: PIETÀ ...............................................................................................7 ARTISTS: PIETÀ ..................................................................................................8 PROGRAM NOTES: PIETÀ ............................................................................ 9-10 PROGRAM: CONSIDERING MATTHEW SHEPARD/REQUIEM .......................... 11 Welcome to the Conspirare comPassion Festival. ARTISTS: CONSIDERING MATTHEW SHEPARD/REQUIEM .............................. 12 Whether you find yourself in the middle of a PROGRAM NOTES: CONSIDERING MATTHEW SHEPARD/REQUIEM .............. 13 performance or at a workshop, I invite you to PROGRAM: A GNOSTIC PASSION.................................................................... 14 take this time to deeply experience
    [Show full text]