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Cocktail Bar cocktail bar @THEWOODSCOCKTAILBAR All card payments will incur a surcharge Visa or Mastercard – 1.5% Amex – 3% Public Holiday incur a 15% surcharge M ANDARIN D OWN P URPLE H AZE Vodka, Peach Liqueur, Honey, Averna Amaro, Spiced Taproot, Mint and The Woods Green Ginger Wine, Lemon and ‘Mandarin’ Juice Soda A light and fluffy cocktail, perfect for any A ginger spiced highball, centered around time of the day. Fresh and Fruity an Italian Amaro. Bittersweet, herbal, 18 refreshing 18 B LUEBERRY S KIES FLOR D E SAL Blueberry infused gin, House- Reposado Tequila, agave, lime made Parma violet liqueur, & lemon, lavender bitters, and lemon, and a Fabbri Cherry The Woods Seafoam A sweet twist on a classic Aviation cock- Sour, floral and delicate, with a layer of tail. Sweet, tart, and fruity. salted lavender foam resting on top. 20 21 THE WOODS THE DAINTREES ESPRESSO M ARTINI Okar Gold Outback Liqueur, Gold Rum, De Kuyper Spiced Rum, Peruvian Blend Passionfruit, lime and The Coffee Liqueur, Pedro Ximenez, Woods Fassionola Syrup Coffee, Rose Water and The Woods Chocolate Bitters A tall glass of passionfruit, fruit juice and rum. Fresh, Sweet and fruit forward. An indulgent twist on the Espresso Martini 20 21 ESPRESSO B ONNIE & R EED N O 5 . Coconut, Pineapple & Pandan Blended & Peated Scotch, Cuban Infused White Rum, Lime, Blend Coffee Liqueur, Cold Drip Demerara sugar Coffee & Miso A tropical delight, with creamy coconut and A smokey twist on an Espresso Martini with pineapple. Sweet, Tart and Fruity dark flavours. 20 24 A LICE I N WONDERLAND R UBY' S WAY Vodka, Passionfruit, Coconut, Coconut Oil Washed Ceylon Vanilla and Lemon Arrack, Spiced Pineapple, Grape- A cult favourite on the cocktail list. Fruity fruit, and Lime and sweet A fresh and uplifting cocktail. Fresh and sour 20 22 STOMPIN' AT THE WHAT WALLACE SAVOY WANTS Chrysanthemum Amontillado Sherry, Okar Orange Tropic Toolunka ‘Wallace’ Olive infused Mistelle, French Dry Vermouth Gin, Dry French Vermouth and The Woods Aromatic The ultimate dirty gin martini, using South Bitters Australian Olives. Spirit forward with a subtle saltiness. A delicate, dry and floral expression of a Bamboo. Dry, light and aromatic. 18 21 THE R ITZ C HAMELEON Bitter Mandarin infused Australian Brandy, powdered Caramelised Banana infused sugar, white port, lemon, Irish Whiskey, Brown Sugar, orange citrate and sparkling Sesame and Aromatic Bitters wine A unique twist on an Old Fashioned 18 21 C OMPLIMENTS TO THE R IVERMINT J ULEP C HEF Native Australian Rivermint slow-infused bourbon, more Cardamom Dark Rum, Honey, Rivermint and The Woods Dark Ethiopia Blend Coffee Aromatic bitters Liqueur and Aztec Chocolate Bitters A native twist of the Mint Julep. Fresh and crisp with a hint of sweetness Dedicated to the chef, feel free to shout him one too! Spirit forward, spiced and served 20 H AIR OF THE 22 C RIMSON H OUND M ANHATTAN Truffle washed Vodka, Oloroso, McClure’s Bloody Mary Mix and Rye, Bourbon, Fabbri Cherry The Woods own Hot Sauce & Red Berry Syrup, Sweet vermouth and Orange Bitters A rich and bold Bloody Mary. Pickled, Spicy and Savoury. A sweeter style of manhattan. Spirit forward and made to savour. 22 THE S MOKEY 24 S UNBURNT N EGRONI S COTSMAN Lemon Myrtle and Strawberry Peated Scotch, Lapsang infused gin, Okar Island Bitters Souchong Infused Casa Mariol and Casa Mariol Black Vermouth Black Vermouth, Barrel Aged Peychaud’s Bitters A Negroni with a native flair, named for our favourite poem. Sweet and Floral. A spirit forward, smokey Rob Roy. 23 24 WHITE RED House Sauvignon Blanc, House Shiraz South Australia, 2019 South Australia, 2019 10 - Glass Only 10 - Glass Only Dry, moderate to high acidity, medium body with strong citrus notes. Off-dry, medium acidity, moderate tannins and full bodied with blackcurrants and light oak notes. Contains sulphites Contains sulphites 821 South Marlborough Sauvignon Blanc, I Am George Cabernet Sauvignon, Marlborough, New Zealand, 2019 Coonawarra, South Australia, 2017 13 / 62 13 / 62 Off dry, high acidity, light to medium body with tropical and citrus notes. Dry, moderate acidity, moderate to high tannins and moderate to bold body, with dark fruits, cloves and cedar notes. Devil’s Lair Honeybomb Chardonnay, Margaret River, Western Australia, 2019 Earthworks Shiraz, 13 / 62 Barossa Valley, Victoria 2019 Off dry, medium acidity, moderate body with light oak with tree fruit notes. 13 / 62 Off-dry, medium acidity, medium tannis and bold body, with plum, blackberry Taylors ‘The Hotelier’ Pinot Grigio, and oaky vanilla notes. Clare Valley, South Australia, 2019 Vegan friendly 13 / 62 Semi-dry, low acidity, moderate body with tree fruit notes and light musk. Gippsland Wine Co Pinot Noir, Gippsland, Victoria, 2019 Charles Smith ‘Kung Fu Girl’ Riesling, Ancient Lakes of Columbia Valley, USA, 2019 16 / 75 14 / 68 Off-dry, medium acidity, low tannins and medium body with cherries, dark berries Medium dry, high acidity, medium body with apple, citrus and light mineral notes. Vegan and slight earthy notes. friendly The Winery of Good Hope Pinotage, Stellenbosch, South Africa, 2017 Unico Zelo Jade + Jasper Fiano, Adelaide Hills, South Australia, 2019 62 65 Off-dry, moderate acidity, moderate tannins and moderate to full body, with leather, cherries Dry, high acidity, medium bodied with crisp nashi pear and spice notes. and red fruit notes. Vegan friendly, organic Vegan friendly Chaffey Bros Bluhen Punkt Gewurztraminer, Alpha Box & Dice Tarot Grenache, Eden Valley, South Australia, 2018 McLaren Vale, South Australia, 2019 78 65 Medium sweet, low acidity, bold body with notes of citrus, rose and lychee. Off-dry, low to medium acidity, medium tannins and body with apple skins, cranberry and Vegan friendly, organic white pepper notes. Vegan friendly Tarrawarra Chardonnay, Yarra Valley, Victoria, 2017 Charles Smith ‘Velvet Devil’ Merlot, 80 Columbia Valley, USA, 2019 Off dry, moderate acidity, moderate body with oak, butter and peach notes. 70 Vegan friendly Dry, low to medium acidity, low to medium tannins and moderate to bold body with plum, blackberry, oak and tobacco notes. Vegan friendly SPARKLING BEER House Sparkling Cuvee, South Australia, NV 10 - Glass Only PALE ALES Strong fizz, moderate to high acidity, light to medium body, with strong citrus notes. Contains Sulphites Moon Dog - ‘Old Mate’ Pale Ale 330ml Bottle - $12 Da Luca Prosecco, Abbotsford, Victoria 5.0% Prosecco, Italy, NV 13 / 62 Two Bays - Gluten Free Pale Ale Moderate to strong fizz, high acidity, light to medium body, with apple, peach and citrus notes. Vegan 375ml Can - $16 friendly Dromana, Victoria 4.5% Unico Zelo ‘Sea Foam’ Pet-Nat, Riverland, 2019 75 LAGERS Moderate fizz, high acidity, full body with tropical fruits, poached pear and seaspray saline. Moon Dog - Lager Arbeaumont Champagne Brut Reserve, 330ml Bottle - $12 Champagne, France Abbotsford, Victoria 4.5% 110 Strong fizz, high acidity, moderate to full body with brioche, toast and green apple notes. DARK ALES Moon Dog - ‘Mack Daddy’ Dark Ale ROSE & ORANGE 330ml Bottle - $12 Abbotsford, Victoria 4.5% House Rose, South Australia, 2019 Moon Dog - ‘Cake Hole’ Black Forest Stout 10 - Glass Only 330ml Can - $16 Moderate sweet, moderate to high acidity, and light bodied with stonefruit, raspberry and citrus notes. Abbotsford, Victoria 6.5% Contains Sulphites Maison Francaise Rose, Languedoc, France, 2019 SOUR BEERS AND CIDERS 12 / 58 Vale Brewing Co - ‘Gin Sour’ Ale Dry, moderate to high acidity, medium body with black cherry, plum, raspberry 375ml Can - $16 and slight earthy undertones. Mclaren Flat, South Australia 4.0% Das Juice Maceration Arneis/Riesling, Colonial Brewing Co - Apple Cider Adelaide Hills/McLaren Vale, Australia, 2020 375ml Can - $12 70 Port Melbourne, Victoria 4.6% Off-dry, high acidity, full bodied body with madarin, spices and slightly earthy notes. Contains sulphites, vegan friendly Scotch Blended Islay Ballantines 12YO Blue Label 11 Ardbeg 10YO 16 Dewars 12YO 10 Bowmore 12YO 14 Dewars 18YO 18 Bowmore 15YO Darkest 20 Johnnie Walker Black 11 Bruichladdich Black Arts 90 Monkey Shoulder 11 Bruichladdich Classic Laddie 15 Naked Grouse 11 Bruichladdich Octomore 7.3 50 Bruichladdich Octomore 8.3 65 Bruichladdich Octomore 9.3 45 Speyside Bruichladdich Octomore 10.3 55 Aultmore 12YO 20 Bunnahabhain 12YO 20 Balvenie 14YO Caribbean Cask 18 Caol Ila 12YO 19 Balvenie 17YO Double Wood 30 Finlaggan Port Finish 17 Benromach Sassicia Wood Finish 25 Kilchoan Machir Bay 17 Cardhu 12YO 12 Lagavulin 16YO 21 Cragganmore 12YO 14 Laphroaig 10YO 17 Craggonmore Distillers Edition 21 Laphroaig Quarter Cask 21 Craigellachie 13YO 20 Port Askaig 100 Proof 21 Longmorn Distillers Choice 15 Port Charlotte 10YO 16 Glenallachie 12YO 16 Glenfiddich Project XX 19 Glenfiddich 18YO 25 Islands Glenfiddich 21YO 43 Highland Park 10YO 13 Glenlivet 15YO 20 Highland Park Valkyrie 21 Glenlivet Nàdurra Oloroso 22 Jura Prophecy 22 Glenrothes Solero 18 31 Ledaig 10YO 19 Talisker 10YO 15 Lowlands Talisker Port Ruighe 17 Auchentoshan Three Wood 20 Bladnoch 10YO 18 Campbeltown SPIRITS Bladnoch 17YO 28 Kilkerran 12YO 17 Glenkinchie Malt 15 Springbank 10YO 19 Highlands Aberfeldy 12YO 12 Aberlour 12YO 14 Clynelish 14YO 15 Dalwhinnie 15YO 15 Deveron 12YO 18 Glendronach 12YO 15 Glenfarclas 105 26 Glenmorangie 10YO 13 Glenmorangie Quinta Rubin 16 Macallan 12YO Double Oak 18 Macallan 15YO Fine Oak 29 Macallan Edition No. 5 33 Oban 14YO 19 Old Pulteney 12YO 14 Royal Brackla 12YO 22 Australian Whisky Japanese Whisky Gin/Genever/Juniper Fortified Wine, Sherry and Hakushu 21 Gospel
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