Champagne Cycling Tour

Total Page:16

File Type:pdf, Size:1020Kb

Champagne Cycling Tour CHAMPAGNE CYCLING BUBBLY BIKING THROUGH CHAMPAGNE CHAMPAGNE CYCLING SUMMARY Uncover the secrets of champagne on two wheels as you meander through the vineyards of Champagne. You can look forward to seven days of chmpagne, gourmet food, peaceful countryside and charming towns and villages. Every two seconds, a bottle of Champagne is opened and three billion glasses enjoyed throughout the world each year, it is unquestionably France’s most celebrated export and probably the world’s most famous wine producing region. Over five days of blissful cycling you will explore the vineyards, valleys, châteaux and cellars of champagne, a region that is also home to five UNESCO World Heritage sites. Your cycling tour starts in the historic city of Reims, home to ‘Notre-Dame Cathedral de Reims’. This Gothic masterpiece was one of the first monuments to gain UNESCO World Heritage status and the site of the coronation of Charlemagne and of nearly every king of France since the 12th century. Wander the tree lined avenues and toast your adventure with a glass of bubbles and ‘biscuit roses de Reims’ which is traditionally dunked into your champagne. Tour: Champagne Cycling Code: CFSPCC From Reims you will cycle on quiet roads and cycle paths in a large loop to the south of the city, visiting the Type: Self-Guided Cycling Holiday heart of the Champagne producing area and the gorgeous little towns which make this part of town so Price: See Website delightful. Highlights include towns such as Bouzy, home to Grand Cru status vineyards, and Epernay which Dates: March - October houses the headquarters of the prestigious Champagne houses such as Möet Chandon and Perrier-Jouët. Days: 7 Days (5 Cycling Days) Nights: 6 Nights Although cycling is great the real reason you go to Champagne is to indulge yourself! On your toddle through Start/Finish: Reims Champagne you will have numerous opportunities to visit the vineyards, cellars and caves of the great Grade: Easy to Moderate champagne houses (as well as some little hidden gems) for tastings, tours and to learn the secrets of champagne production. Champagne is of course ubiquitous on every wine list in the region and it would be Is It For Me? rude not to have the odd glass over dinner. Relaxed cycling through the magical Cham- Your self guided Champagne cycling holiday includes 6 nights accommodation in hand picked 2 star hotels pagne countryside; a mosaic of Grand Cru and B&B’s of character, daily luggage transfer, a personal welcome meeting and briefing, detailed maps, turn vineyards, imposing Châteaux, authentic by turn route notes, a comprehensive pre-departure information pack and emergency support from our local villages and of course not forgetting their representative. Bike hire, whilst not included, is of course available as an optional extra as are additional celebrated cellars – who wouldn't love this nights and evening meals. trip! What’s Included? HIGHLIGHTS Accommodation: Four nights in handpicked two star hotels & 2 nights in charming B&B’s Meals: Six breakfasts are included. Lunch Relaxed cycling through the vineyards of Champagne and dinners not included but always avail- Tastings, tours and visits to the great Champagne Houses able at your accommodation or nearby. If 5 UNESCO World Heritage sites including ‘Notre-Dame Cathedral de Reims’ you would prefer a half board option is also Wandering down the Avenue de Champagne lined with nineteenth century mansions. available. Luggage transfers: Luggage transfers are WHY CHOOSE US FOR YOUR CYCLING HOLIDAY IN CHAMPAGNE? included. Information Pack: Detailed route notes, Our holidays are built around you and we are dedicated to ensuring that every last detail is taken care of. maps and local information. Macs Adventure specialises in self guided cycling holidays. We understand what makes for the perfect Local Support: Welcome meeting and holiday; hand picked accommodation of character, interesting routes, great food and wine and seamless emergency phone support. organisation and this is exactly what you can expect on your cycling tour of champagne. CHAMPAGNE CYCLING BUBBLY BIKING THROUGH CHAMPAGNE Located in the heart of Reims the hotel is a short Cycle: 35km / 22 miles ITINERARY walk to the city’s main attractions. Overnight: B&B Parva Domus, Epernay DAY 2 Code: CFSPCC In the heart of Epernay and just minutes from the Days: 7 (5 Cycling Days) Cycle to Tours sur Marne most prestigious cellars, vineyards and Nights: 6 Champagne Houses, Parva Domus is a After breakfast jump on your bike and cycle charming bed & breakfast offering 5 unique south towards Tours sur Marne through a Day Route Km rooms in a large converted house. patchwork of vineyards dotted with the villages of the Montagne de Reims: Chigny the Roses and DAY 4 1 Arrive Reims Verzenay. Verzenay is a charming village which 2 Cycle to Tours sur Marne 54 was partly destroyed during the First World War. Cycle to Vertus 3 Cycle to Epernay 35 Today it’s main attraction is the lighthouse and Leaving Epernay behind you ride south towards 4 Cycle to Vertus 25 champagne museum. The village of Bouzy, the region acclaimed for its chardonnay 5 Châtillon sur Marne 35 home to Grand Cru status vineyards, and 6 Cycle to Reims 35 production or ‘Champagnes Blanc de Blancs’ 7 Onward travel beautifully named is the next stop before you which is known for its delicacy, freshness, reach Tours sur Marne. finesse and elegance. Total Distance 184 Cycle: 54km / 33.5 miles Discover the village of Vertus located in the Côte de Blancs sub region of Champagne. It is one of Overnight: La Touraine Champenoise **, Tours the highest rated Premier Cru villages of DAY 1 sur Marne Champagne, with over 500 hectares of vines, Arrive Reims For four generations La Touraine Champenoise and home of one of the major Champagne Your cycling adventure begins in Reims which is has been run by the Schosseler family and houses: Duval-Leroy. provides a perfect peaceful setting situated next only 50 minutes by train from Paris and 3 hours Cycle: 25km / 15.5miles by car from Calais. to the river Marne. The hotel features 7 individually styled bedrooms and a restaurant Overnight: Hotel Le Thibault VI*** Vertus Whilst Champagne continues to be its most serving traditional French cuisine. famous export, Reims is a city immersed in Ideally located in the heart of Côtes des Blancs, history and culture boasting three UNESCO DAY 3 Hotel Le Thibault VI, features 17 comfortable bedrooms and a gourmet restaurant serving World Heritage Sites. The highlight is certainly Cycle to Epernay the ‘Notre-Dame Cathedral de Reims’. This regional dishes made from the freshest locally Gothic masterpiece saw the coronation of After breakfast your route takes you west through sourced produce. Charlemagne and of nearly every king of France the Regional Natural Park of Montagne de DAY 5 since the 12th century. Reims, famous for the intriguing ‘Faux de Verzy’ (twisted beech trees) and an area of great Cycle to Châtillon sur Marne After settling into your charming hotel, wander natural beauty. through the city’s streets soaking up the vibrant Enjoy a delightful ride east of Epernay in the atmosphere stopping at ‘The Place Drouet Epernay, is the capital of the Champagne world Marne Valley, where the wine grape varieties of d'Erlon’, the cultural heart of the city. Although and offers perhaps the most enjoyable cellar Pinot Meunier and Pinot Noir dominate the referred to as a square ("place"), it is in fact a visits and champagne tasting in the region. A vineyards. The further west you go, Pinot Meuner long, tree-lined, pedestrian avenue with highlight is the Avenue de Champagne which is is in greater abundance. boutiques, restaurants, cafés, lively bars, as well lined with nineteenth century mansions of Situated above the sloping vineyards lies the as several attractive statues and fountains - a Renaissance and classical style, housing the authentic village of Châtillon sur Marne. Spend perfect place to stop and sample your first of headquarters of prestigious Champagne houses the afternoon exploring and uncover the history many flutes of fizz. such as Moët et Chandon, Perrier-Jouët, Mercier and De Castellane. and traditions attached to this charming village. Overnight: Hotel Crystal** Reims Cycle: 35km / 22 miles CHAMPAGNECLASSIC BORDEAUX CYCLING BUBBLY BIKING THROUGH CHAMPAGNEVINEYARDS, VILLAGES EN VÉLO Overnight: B&B Domaine du Moulin de l'Etang, accommodation in charming bed & breakfasts and removable handlebar bag with map case. Châtillon sur Marne and 2/3 star hotels. A warm welcome, Child seats, trailers and bikes are available if comfortable rooms, delicious food and personal required. A warm welcome awaits you at Domaine du service are the hallmarks of the accommodation Moulin de l’Etang. A charming Bed & Breakfast You will need a helmet, comfortable cycling we use. set in an 18th-Century building within 5-hectare clothes, as well as casual clothes for the of gardens. Occasionally if the hotels detailed in the itinerary evenings. Your information pack will have a are not available we may have to book you into detailed equipment list. DAY 6 an alternative hotel of the same or better Cycle to Reims standard. If this is the case we will of course let TRAVEL INFORMATION you know before confirming your booking. After breakfast you can look forward to a lovely day of cycling back to Reims through the Meals Getting to Reims “Montagne de Reims” along peaceful roads Breakfast is included each morning at your hotel. Air: Paris is the closest airport (149km) and is through stunning countryside. If time permits A packed lunch is available from your hotel or we serviced by all major airlines including the low enjoy a relaxing afternoon visiting the city’s would suggest picking up a picnic from a local cost carriers.
Recommended publications
  • FROM the KITCHEN FIZZ FRIES All Fries Served with Housemade Champagne Aoili
    FROM THE KITCHEN FIZZ FRIES All fries served with housemade champagne aoili. Additional orders of aoli will incur a charge of $1.00. DUCK FAT FRIES P Tossed with truffle salt and served AwithM champagneA G aioli H N E Regular | $8 C Large | $15 PESTO FRIES Tossed with housemade pesto, balsamic reduction drizzle, and topped with shaved parmigiano reggiano Family Size | $18 BALLER FRIES These take our regular duck fat fries to a whole other level! Duck fat truffle fries drizzled with champagne aioli and creme fraiche, topped with a soft boiled egg, fresh chopped avocado, chives, fried prosciutto, and a dollop of caviar. Family Size | $25 OYSTERS IN THE HALF SHELL* Served with champagne mignonette sauce and lemon wedge Half Dozen | $20 B Dozen | $36 R U A CHEESE BOARDSH B B B Served with baguette, almond nuts & figL jamE S 3 Cheeses | $15 - 5 Cheeses | $19 - 7 Cheeses | $24 RUSTIC WHITE BEAN CROSTINI | $14 Seasoned white beans tossed with a blend of carrots, cellary, and onions topped fried sage on house made crostini OLIVES | $8 Pitted olives, marinated with herbs & red wine CHARCUTERIE & CHEESE BOARD | $21 CROQUE MONSIEUR | $13 French sandwich of grilled french ham, gruyere cheese, with champagne apple honey sauce - Add a sunnyside up egg for + $2 CAVIAR* 30g 50g Sterling - Classic Sturgeon $40 $60 Sterling - Supreme Sturgeon $65 $95 Served with choice of gluten free crackers or chips, or crème fraiche with chives WILD MUSHROOM & ARUGULA SALAD | $12 With shaved fennel, parmigiano reggiano, crushed almond nuts, tossed with champagne vinaigrette AVOCADO TOAST WITH SOFT BOILED EGG* | $12 With Caviar | $12 Seasoned with truffle salt & fresh ground pepper FIZZ FLOAT | $13 Berry sorbet topped with a floater of sparkling rose! CHOCOLATE PAIRING | $15 Enjoy three different artisan small batch chcolates to accompany your fizz *CONTAIN (or may contain) raw or undercooked ingredients.
    [Show full text]
  • 6 Night Cruise Westbound: Sillery to Chateau Thierry
    6 night cruise Westbound: Sillery to Chateau Thierry €2,950 per person Optional extras Pick up and drop off in Paris - €100 per person Bicycle - €40 per person Electric bicycle - €100 per person Hot air balloon flight over the vineyards - from €200 per person Looks like you’ll be the first people to book for this week..... So you’ll choose the daily excursion option! You’ll see on each afternoon we have a recommended excursion and several alternative excursions. What’s the difference between recommended and alternative? Nothing! - it is simply that so many people have asked us ‘what do you recommend?’ So the recommended excursions are selected to offer a balance of excursion types across the week, appeal to a broad range of folks and be within anyone’s physical ability range (eg. the E-bike tours are alternatives). We’ll ask you to choose the excursion for each day when you book, so that we can put a finalised itinerary on the website for your shipmates to book. WEDNESDAY Afternoon - Pick up in Reims and welcome aboard We’ll meet you at Reims train station, or your hotel if you are already Michelin star dining staying in the city. The direct high speed train from central Paris takes just 45 minutes - about half the time it takes to drive! We’ll provide all the information you need, including where to go and how to buy your tickets in advance. Typically the fare from Paris to Reims is around €25 -€40 per person, each way. Or if you prefer we can pick you up from central Paris, at the Gare du Nord train station (see optional extras above).
    [Show full text]
  • Agrapart & Fils Avize Andréclouet Angel
    Champagne Avize Agrapart & Fils Interesting estate with domicile in Avize, founded in 1894 by Arthur Agrapart. Pierre Agrapart acquired the current parcels in the 50’s and 60’s, primarily in Avize, Cramant, Oiry and Oger. The brothers Pascal and Fabrice prefer natural viticulture with a biodynamic understanding rather than certified biodynamic wine making. 2009 AVIZOISE EXTRA BRUT 1.900,- 2009 MINERAL EXTRA BRUT 1.400,- 2015 TERROIRS, BLANC DE BLANCS EXTRA BRUT 1.400,- 2016 7 CRUS BRUT 1.100,- André Clouet Bouzy Domaine with a predominant use of Pinot Noir. Only the Vintage Champagnes have about 30-40% Chardonnay. Jean François carries out the style of the house in the form of a deep, rich and dimensioned Champagne. 1911 is a kind of "crème de tête" composed of the best of the best from three selected top years. NV GRANDE RÉSERVE BRUT 775,- NV GRANDE RÉSERVE BRUT – MAGNUM (1.5 L) 1.600,- NV BRUT - BALTHAZAR (12 L.) 16.000,- NV SILVER BRUT (NON DÔSAGE) 850,- NV DOUX 850,- 2006 CLOS DE BOUZY MAGNUM BRUT 4.000,- 2007 BRUT 1.100,- 2006 DREAM VINTAGE 1.100,- 2009 DREAM VINTAGE 1.100,- NV CUVÉE ”UN JOUR DE 1911” BRUT 1.300,- Angel Stefano Zagni spent more than 10 years before the master blender managed to create exactly the Champagne his dreams were made of. A Champagne produced for the person who wants to stand out from the crowd.Stefano Zagni writes: "Champagne made of dreams, for people with dreams who dare to live them." NV ANGEL, BRUT 2.400,- 2004 ANGEL, BRUT 3.500,- Alle priser er i DKK / All prices are in DKK Champagne Aurélian Laherte Chavot An interesting Champagne house founded in 1889 in Chavot south of Epernay, now based on the biodynamic cultivation method.
    [Show full text]
  • Champagne Based on Min. 80% Pinot Noir with Specific Village Designation
    Champagne based on min. 80% Pinot Noir with Tender No. 201905008 specific village designation The reference of the project, use it in communication with us. Monopoly: Norway (Vinmonopolet) Which monopoly distributor. Assortment: Possible Permanent listing/depending on volumes availability Which type of initial contract. Deadline written offer: November 12, 2018 Before this date you have to submit paperwork. Launch Date: May 1, 2019 Expected date the product will be launched in the market. Characteristics: An explanation of style profile of the product. 1) Based on min. 80 % Pinot Noir 2) The grapes are to be sourced from: Aÿ, Bouzy, Ambonnay, Verzy, Verzenay, Sillery, Puisieulx, Mailly-Champagne, Beaumont-sur-Vesle, Ludes and/or Éceuil (written confirmation from producer to accompany the offer) 3) Min. 48 months bottle ageing on lees 4) Max 9 g/l sugar 5) If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler 6) All one-lot sizes of interest, min. 360 bottles Comment from buyer about taste profile: Complexity / Concentration Product Requirements Country of Origin: France What Country / Countries the product is originating from. Type of Product: Sparkling wine What type of product our client ask for. Region (Classification): AOC/AOP Champagne, AOC/AOP Champagne Premier Cru, or AOC /AOP Champagne Grand Cru The region/classification of the product. Grapes: Based on min. 80 % Pinot Noir. The grapes are to be sourced from: Aÿ, Bouzy, Ambonnay, The grape composition of the product. Verzy, Verzenay, Sillery, Puisieulx, Mailly-Champagne, Beaumont-sur-Vesle, Ludes and/or Éceuil.
    [Show full text]
  • Sherry Sparkling/ Champagne White Rosé
    WINE WINES BY THE GLASS Sherry 60ml Hidalgo ‘La Gitana’ Manzanilla Sanlucar, Spain 9.5 Sparkling/ Champagne 100ml NV Duc de Foix, Cava Sant Sadurni, Spain 9.5 2017 Pipers Brook Vintage Brut Pipers River, Tas 14 NV Veuve Fourny & Fils Brut Vertus, France 21 White 150ml 2017 Balbi Moscato d’Asti Piedmont, Italy 9 2013 Muller Thurgau Riesling South Tyrol, Italy 10.5 2018 Catalina Sounds Pinot Gris Marlborough, NZ 12 2018 Corte Giara Pinot Grigio Verona, Italy 10,5 2018 Terras Gauda `Abadia de Santo Campio` Albarino Rias Baixas, Spain 12 2019 Totara Sauvignon Blanc Marlborough, NZ 10 2018 Amelia Park Chardonnay Margaret River, WA 12.5 Rosé 2017 Chateau La Gordonne Grenache, Syrah and Cinsault Rose Provence, France 13 Red 150ml 2018 Robert Oatley Pinot Noir Yarra Valley, Vic 12 2016 Joseph Faiveley Bourgogne Rouge Burgundy, France 16 2018 Matsu ‘El Picaro’ Tempranillo Toro, Spain 13 2013 Rossi & Ricardo Montepulciano Abruzzo, Italy 11 2014 De Bortoli ‘Regional Reserve’ Cabernet Sauvignon Yarra Valley, Vic 10 2018 Taltarni T Series Shiraz Moonambel, Vic 10 2017 Wren Estate `The game`s afoot` Shiraz Heathcote, Vic 13 From the Coravin 2015 Petit Picoron Castillon, Merlot Bordeaux, France 26 2014 Giacomo Fenocchio ‘Normale’ Barolo Monforte d’Alba, Italy 29 Public holidays will incur 10% Surcharge COCKTAILS Classic Cocktails Old Fashioned Choice of Spirit stirred down with sugar & bitters P.O.A Martini Choice of Gin or Vodka stirred or shaken and served to your liking P.O.A Sour Cocktail Choice your Spirit shaken with egg white, fresh lemon juice
    [Show full text]
  • CC De La Grande Vallee De La Marne
    Communes membres : 0 ortrait P Foncier CC de la Grande Vallée de la Ambonnay, Avenay-Val-d'Or, Aÿ-Champagne, Bouzy, Champillon, Dizy, Fontaine- sur-Ay, Germaine, Hautvillers, Mutigny, Nanteuil-la-Forêt, Saint-Imoges, Val de Livre, Tours-sur-Marne Marne 0 Direction Régionale de l'environnement, de l'aménagement et du logement GRAND EST SAER / Mission Foncier Novembre 2019 http://www.grand-est.developpement-durable.gouv.fr/ 0 CC de la Grande Vallée de la Marne Périmètre Communes membres 01/2019 14 ( Marne : 14) Surface de l'EPCI (km²) 182,66 Dépt Marne Densité (hab/km²) en 2016 EPCI 83 Poids dans la ZE Épernay*(75,7%) Reims(24,3%) ZE 47 Pop EPCI dans la ZE Épernay(10,5%) Reims(1%) Grand Est 96 * ZE de comparaison dans le portrait Population 2011 15 159 2016 15 097 Évolution 2006 - 2011 -17 hab/an Évolution 2011 - 2016 -12 hab/an 10 communes les plus peuplées (2016) Aÿ-Champagne 5 741 38,0% Dizy 1 540 10,2% 0 Tours-sur-Marne 1 379 9,1% Avenay-Val-d'Or 1 019 6,7% Ambonnay 976 6,5% Bouzy 948 6,3% Hautvillers 717 4,7% Val de Livre 646 4,3% Germaine 512 3,4% Champillon 502 3,3% Données de cadrage Évolution de la population CC de la GrandeCC de la Marne de la Vallée Evolution de la population depuis 1968 Composante de l'évolution de la population en base 100 en 1962 de 2011 à 2016 (%) 140 2% 1,7% 1,1% 120 1% 0,8% 0,2% 0,3% 0,0% 100 0% -0,4% -1% -0,7% 80 -0,9% -0,8% -2% -1,5% -1,5% 60 1968 1975 1982 1990 1999 2006 2011 2016 EPCI ZE Département Grand Est Région Département ZE EPCI Evolution totale Part du solde naturel Part du solde migratoire
    [Show full text]
  • The History the Terroir the Wines
    www.champagne-delamotte.com maisonchampagnedelamotte THE HISTORY THE WINES Delamotte was founded in Reims in 1760 by vineyard owner Brut NV François Delamotte, a vineyard owner. At more than 250 years old, A blend of approximately 55% Chardonnay, 35% Pinot Noir, and it is the fifth oldest house in Champagne. Alexandre Delamotte 10% Pinot Meunier, which combine to give a wine of subtle power, brought the cellars, caves, and offices of the House of Delamotte appealing freshness, soft curves, and a precise, fresh fruit finish. to a beautiful mansion at the end of the 18th century and in 1828, Aged on the lees for 30-36 months, Delamotte Brut receives a light his brother, Nicolas Louis Delamotte, also known as the Chevalier dosage of 7 g/l. Delamotte Barrachin, assumed management of the House. In his tenure with the Chamber of Commerce, Nicolas was well known Blanc de Blancs NV for hosting spectacular events, namely the coronation of France’s A superlative expression of Grand Cru Chardonnay, Delamotte last king, Charles X. The House was sold to the Lanson family in the Blanc de Blancs is made from estate vineyards and partner vineyards 1830s, who later started producing a Lanson label. It was eventually all situated in the Grands Crus of Le Mesnil-sur-Oger, Oger, and acquired by Marie-Louise de Nonancourt, née Lanson, in the Cramant. A very restrained dosage is used, so as not to alter the period between the two world wars. In 1927, Marie-Louise made purity of the fruit, producing an untouched and mineral style of the decision to transfer the activities of the house of Delamottte to wine, which is then laid to rest and develope on its lees for 4-5 Mesnil-sur-Oger.
    [Show full text]
  • Marc Hébrart Mareuil-Sur-Aÿ | Champagne | France
    MARC HÉBRART MAREUIL-SUR-AŸ | CHAMPAGNE | FRANCE Jean-Paul Hébrart took over the operations tage dated) called Rive Gauche-Rive Droite, of Marc Hébrart Champagne in the Vallée de named for the sites on both sides of the Marne la Marne from his father Marc in 1997. This that comprise of the blend. These old vine par- estate is not exactly new: Jean-Paul’s father cels are fermented and aged in 205 liter four has been producing champagne under the year old barrique (without battonage) before Marc Hébrart name since 1964 and has been being bottled sur latté. Jean-Paul hand selects a member of the Special Club since 1985. grapes, uses a Bucher press, and is experi- Hébrart farms 14 hectares of vines on 65 dif- menting with fermentation in petite cuvee. ferent sites in 6 villages: the 1er cru vineyards Hébrart doesn’t block malolactic fermentation of Mareuil-sur-Aÿ, Avenay, Val d’Or and Bisseuil and does all remuage by hand. and the grand crus villages of Aÿ as well as Hébrart’s wines are buoyant and lithe with Chouilly and Oiry in the Côte des Blancs. Each deft integrations of minerality and juicy fruit. parcel is always vinified separately in glass The fruit of Mareuil pinot noir I unlike any I lined stainless steel and ceramic tanks. He is know in Champagne: firmer and less malty slowly phasing out the ceramic as it is more than Aÿ, altogether less chunky than Bouzy, difficult to control the temperature. Hébrart not unlike Verzy but richer, far more comme il is also experimenting barrel fermentation and faut than the savage power of Verzenay, less indigenous yeast fermentation for some of his softly perfumey than Ambonnay, less smoky older vine parcels.
    [Show full text]
  • FT GRAND ROSE 2018 GB.Indd
    Grand rosé brut GaMMe ANTIQUE TASTING NOTES FOR OVER FOUR CENTURIES “THE OLDEST WINE HOUSE IN CHAMPAGNE: AŸ 1584” HAS FORGED A STYLE THAT CELEBRATES FRENCH ART DE VIVRE. GRAND ROSÉ BRUT Cellar master Odilon de Varine comments: “This is a rosé with a high proportion of Chardonnay to create a Champagne that is equally at ease as an aperitif or with a meal. The Chardonnay gives freshness and precision and the addition of a little red wine from Bouzy and Ambonnay contribute fi ne fruit notes.” Vinifi ed and aged on lees to eliminate all risk of premature oxidation. Malolactic fermentation is carefully avoided in order to preserve all the natural fruit aromas of the wine and to allow the wines to undergo longer ageing. The red wines of Ambonnay and Bouzy give this rosé its delicate hue and lovely fruitiness. Brut dosage (8 g/l) to maintain the balance between freshness, fruit and vinosity without masking the wine’s personality and purity. Aged for a minimum of 3 years in the cellar at a constant temperature, well beyond the legal minimum of 15 months. APPEARANCE A soft swirl of rose petal pink with hints of salmon pink and cherry red highlights NOSE The nose is unmistakeably strawberry - in all its forms from freshly picked to strawberry jam. PALATE Well-structured, with a balance between the tension of the freshness and luscious red fruit dominance (wild strawberries and cream or coulis) softly envelop the palate, with a smooth, superbly fresh finish. PAIRING The richness and sweetness of the wine make it an excellent match for Foie gras, wild salmon, fi sh and seafood tapas, grilled veal, poultry, as well as red and forest fruits such as strawberries,raspberries and blueberries.
    [Show full text]
  • Champagne August 2020
    THE LONG AND WINDING RUE AUGUST 2020 GROWER CHAMPAGNE CLUB GROWER CHAMPAGNE NO.1 Larmandier-Bernier “Longitude” Extra Brut Premier Cru Chardonnay Côtes des Blancs, Champagne, France NV GROWER: The Larmandier and Bernier families have legacies in Champagne dating way back to the French revolution, but it was the marriage in 1971 of Philippe Larmandier to Elisabeth Bernier that Champagne Larmandier-Bernier, truly a mouthful in every way, was created. The next generation has taken over the tiny operation, and Pierre and Sophie Larmandier, along with their son Arthur, farm just under 45 acres throughout some of the finest sites in the Côte des Blancs: the grand crus Cramant, Chouilly, Oger and Avize, and in the premier cru they call home, Vertus. Pierre began farming organically in 1992 and converted the entire operation to biodynamic farming pretty early on in the movement in 1999. The L-B plantings are almost entirely Chardonnay, but they have a few acres of Pinot Noir, and even a wee holding of Pinot Gris. The “Longitude” bottling comes from vineyards that are all in somewhat of a straight line longitudinally, very close to the 4th meridian; but it is also a romantic allusion to the length and depth of the wine itself. Larmandier-Bernier wines are never sweetened above four grams per liter of dosage, putting all of their wines in the category of Extra Brut. The house style is perplexingly full and supple while also maintaining that pure mineral nerve that is the perfectly balanced energetic beauty of the very finest Champagnes. Fair warning, once popped these bottles never seem to last..
    [Show full text]
  • Winery Presentation
    VIGNERON À PIERRY THREE GENERATION HENRI SÉLÈQUE Henri SELEQUE, Jean-Marc's grandfather, a native of Poland, arrived with his father in France in 1925. He ran a farm with his wife Francoise Bagnost for many years. His son Richard, wanted to get involved in wine, so he planted the family’s first vines in Pierry and Moussy in 1965. He sold his first bottles in 1969 thanks to the cooperative of Pierry, whose president is none other than his father-in-law Jean Bagnost. RICHARD SÉLÈQUE Richard SELEQUE, Jean-Marc's father began producing his own champagne in the 1970s. He outfitted his operation with a press, tanks, barrels, etc. Wishing to master all the stages of champagne production, he even bought his own bottling and disgorging production line. He is a true technician who still today brings all his expertise to the / THE PHILOSOPHY / THE STYLE / THE MUSIC / FIND US FIND MUSIC / THE THE STYLE/ / PHILOSOPHY THE / vineyard as well as to the cellar. JEAN-MARC SÉLÈQUE THE WINERY Jean-Marc SELEQUE arrived to the property in 2008, and took over vinification. He has since shifted viticultural practices towards a more precise expression of terroir. His approach to wine is constantly evol- ving while maintaining a spirit of authenticity. In 2015, with his wife, Oriane SELEQUE, they build a new winery. N NO NE O E Canal SO SE de l’Aisne S à la Marne la à 0 (km) 20 0 (mi) 40 Vesle Gueux Reims Vrigny Jouy-lès-Reims Sillery Ville-Dommange Sacy Montbré Puisieulx Ecueil Villers- Rilly- Beaumont-sur-Vesle Allerand la-Montagne Chamery Verzenay Chigny-les-Roses
    [Show full text]
  • Champagne 4-Day Bike Tour a Taste of Champagne: Reims to Épernay
    +1 888 396 5383 617 776 4441 [email protected] DUVINE.COM Europe / France / Champagne Champagne 4-Day Bike Tour A Taste of Champagne: Reims to Épernay © 2021 DuVine Adventure + Cycling Co. Venture into the cellars of the region’s most illustrious Champagne houses, such as Maison Parigot or Champagne Georges Cartier Visit Hautvillers, the village where the monk Dom Perignon discovered a fermentation process to produce Champagne as we know it today Marvel at the 800-year-old Notre-Dame de Reims cathedral, the coronation site for every French king Tour WWI battlegrounds and monuments Arrival Details Departure Details Airport City: Airport City: Paris, France Paris, France Pick-Up Location: Drop-Off Location: Reims Train Station Epernay Train Station Pick-Up Time: Drop-Off Time: 11:30 am 11:00 am NOTE: DuVine provides group transfers to and from the tour, within reason and in accordance with the pick-up and drop-off recommendations. In the event your train, flight, or other travel falls outside the recommended departure or arrival time or location, you may be responsible for extra costs incurred in arranging a separate transfer. Emergency Assistance For urgent assistance on your way to tour or while on tour, please always contact your guides first. You may also contact the Boston office during business hours at +1 617 776 4441 or [email protected]. Tour By Day PRE- TOUR Paris Pre-Tour Package Spend a few days in Paris before your tour: we’ll meet you at the airport and provide a transfer to your hotel—a luxurious home base from which to explore the art, fashion, food, and culture of France’s capital city.
    [Show full text]