All Items are subject to change depending on availability
CRAB CAKES 16 Crab cakes, mixed greens, mandarin orange, tomato, green goddess CAPRESE SALAD 10 Vine ripe tomato, fresh mozzarella, basil, extra virgin olive oil, balsamic glaze BANGKOK SHRIMP 12 Battered and fried shrimp, mixed greens, boom boom sauce BUFFALO CAULIFLOWER 9 Battered and fried cauliflower, buffalo sauce, bleu cheese dressing SLIDERS 12 Hawaiian roll, fresh ground beef, lettuce, tomato, onion, pickle, choice of cheese SALMON NUGGETS 13 Breaded and fried salmon nuggets, citrus aioli MEDITERRANEAN NACHOS 15 Fried pita, bruschetta, cucumber, olives, pepperoncini relish, feta FISH TACOS MARKET PRICE Fresh fish, tortilla, cabbage mix, tomatillo salsa, sour cream MEDITERRANEAN SAMPLER 14 Crostini, fresh mozzarella, bruschetta, hummus, grilled pita, kalamata olive, roasted red pepper, marinated artichoke, cucumber planks PHILLY STYLE STEAK AND CHEESE EGGROLLS 10 NY Strip, sautéed peppers and onions, cheddar cheese, horseradish cream sauce SPINACH AND ARTICHOKE DIP 12 Creamy spinach and artichoke dip served with fried pita chips
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SALADS
GREEK SALAD 10 Mixed greens, cucumber, tomato, kalamata olive, onion, pepperoncini, feta, potato salad BISTRO SALAD 9.5 Mixed greens, cucumber, tomato, kalamata olive, carrots, parmesan cheese, marinated artichoke hearts CAESAR SALAD 9 Romaine, parmesan cheese, house made crouton, house made Caesar dressing ORIENTAL SALMON SALAD 14 *** Mixed greens, cucumber, almonds, mandarin oranges, carrots, green onion, wontons, teriyaki glaze, oriental dressing CHEF SALAD 13 Mixed greens, cucumber, tomato, kalamata olive, carrots, hardboiled egg, ham, turkey, cheddar cheese, swiss cheese HEARTS OF PALM AND ARTICHOKE SALAD 14 Mixed greens, cucumber, tomato, kalamata olive, onion, bacon, bleu cheese, marinated artichokes, heart of palm CRANBERRY PECAN SALAD 14 Fried chicken, mixed greens, cucumber, tomatoes, dried cranberries, glazed pecans *SCOOP OF CHICKEN SALAD 10 *SCOOP OF TUNA SALAD 10 *COMES WITH CHOICE OF SIDE*
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*HAMBURGER 11.50 Fresh ground beef, brioche bun, lettuce, tomato, onion *REUBEN 11 Marble rye, thousand island dressing, swiss cheese, corned beef, sauerkraut *CHICKEN SANDWICH 11.90 Grilled chicken breast, brioche bun, lettuce, tomato, onion *HAM AND CHEESE MELT 11 Croissant, Boar’s Head ham, sliced tomato, swiss cheese, cheddar cheese, honey mustard dressing *SALMON B.L.T. 13.5 *** Salmon, bacon, lettuce, tomato, brioche bun, tzatziki sauce *BEYOND BURGER (VEGAN) 11 Beyond burger, brioche bun, lettuce, tomato, onion, pickle *QUICHE OF THE DAY 10 Egg pie, ask for flavors of the day *TURKEY & BRIE MELT 12.5 Ciabatta bread, cranberry mustard, spinach, Boar’s Head turkey, brie, bacon *CHICKEN CORDON BLEU SANDWICH 15 Croissant, breaded fried chicken, Boar’s Head ham, swiss cheese, mustard sage sauce *SHORT RIB MELT 16 Pumpernickel, creole mustard, short rib, caramelized onion, pepper jack cheese SPINACH PIE WITH SMALL GREEK SALAD 14 Phyllo dough, spinach, egg, mixed cheese
*ITEMS SERVED WITH CHOICE OF WAFFLE FRIES, EGGPLANT FRIES, SIDE OBISTRO SALAD, SIDE CAESAR SALAD, CUP OF SOUP, POTATO SALAD, MEDITERRANEAN PASTA SALAD, OR FRUIT. *$2.00 EXTRA FOR SPECIALTY SIDES: CAPRESE SALAD, GREEK SALAD
LUNCH ONLY (11 AM TO 4 PM)
MIX AND MATCH 10 CHOOSE TWO ITEMS HALF SANDWICH (TURKEY OR HAM) MEDITERRANEAN PASTA SALAD POTATO SALAD O’BISTRO HOUSE SALAD SOUP CAESAR SALAD WAFFLE FRIES FRUIT EGGPLANT FRIES
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POT ROAST WITH ROASTED POTATOES 21 Pot roast, carrots, celery, onion, roasted potato, special sauce, vegetable of the day NEW YORK STRIP WITH ROASTED POTATO 28*** 12 oz. NY Strip, roasted potatoes, vegetable of the day MEATLOAF WITH MASHED POTATOES 18 All beef meatloaf, mashed potato, mushroom gravy, bacon onion ragout, vegetable of the day MEDITERRANEAN PASTA 19 Mushrooms, tomatoes, kalamata olives, marinated artichokes, spinach, marinara sauce, penne pasta, feta cheese GRILLED SALMON WITH SPINACH ORZO 21*** Salmon, spinach and roasted red pepper orzo, vegetable of the day, balsamic glaze CHICKEN ALA BISTRO 20 Seared chicken breast smothered in a mushroom marsala gravy. Served over garlic mashed potatoes, and vegetable of the day. *$2.00 EXTRA FOR SPECIALTY SIDES: CAPRESE SALAD, GREEK SALAD
***CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS INCREASES YOUR RISK OF FOODBORNE ILLNESS
LIMITED MENU ITEMS. MORE TO COME!