May 2015 CT Flipbook.Pdf
Connecticut’s only trade magazine and comprehensive online resource for the local licensed beer, wine and spirits industry. Market’s Largest Product Source Brand & Price Index Local News, Photos & Columns GET LEARN READ SHOP MARKET INFORMATION ABOUT NEW NEWS, BE NEWS PRODUCTS & PRICES PRODUCTS ANYTIME INCLUDED IN YOUR SUBSCRIPTION PASSWORD TO ACCESS THE ONLINE PRODUCT PORTAL REAL-TIME PRODUCTS AND PRICES, ANYTIME, VIA MOBILE PHONE, TABLET OR LAPTOP ONLINE ORDERING 24/7 CONTACT US TO SUBSCRIBE CALL US AT 203.288.3375 | VISIT US AT WWW.THEBEVERAGEJOURNAL.COM MAY2015 FEATURES 10 Numbers Game The March release of Sunday sales fi gures o ers di erent interpretations as proposed legislation is considered. 12 Industry Accolade Dichello Distributors in Orange, Conn. takes center stage with Anheuser-Busch. 12 14 Making a Statement This month’s guest columnist ponders whether a whiskey’s age is what makes it better. 44 Do You Speak ‘Botanical’? London Dry, New Western and Beyond, botanicals give gins their complex identities. 50 The New Whiskey Paradox Amid high demand and short supply, how do distillers 44 manage to keep new whiskies fl owing? 56 Bianchi’s Turn Beyond the “big two,” Italian white wines are primed to charm Americans. 60 Speakeasy: Fresh Focus A conversation with Tim Hassett, President, Beam Suntory 50 North America. 56 60 May 2015 CONNECTICUT BEVERAGE JOURNAL 3 MAY2015 62 Washington Wine Grows Up Quietly, yet unmistakably, Washington has become a force to be reckoned with. 66 All in the Family 62 The Palm Bay International craft spirits portfolio emphasizes family and quality. 68 Brand Profi le Wild Turkey tastes the sweet success of its American Honey brand.
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