Panini/Sandwiches Pizze/ Pizza Additional Toppings 2.75 each Grigliato/Grilled Served with a side salad and side of Creamy Italian Ridge Classic Pizza 15.50 the famous “plain cheese pizza” over a tomato sauce base
Caprese Panini 9.25 Ridge Special Pizza 23.75 mozzarella, tomato, basil and extra virgin olive oil green peppers, mushrooms, onions, pepperoni and sausage
Grilled Chicken Panini 9.25 Margherita 20.75 with provolone, bacon, sun-dried tomato and honey mustard fresh mozzarella, basil and tomatoes
Pesto Chicken Panini 9.25 Carbonara 21.75 grilled chicken, plum tomato, mozzarella and basil pesto sauce mozzarella, ricotta, bacon and onions 9.25 Turkey, Swiss Panini Pesto 21.75 with bacon, plum tomato and honey mustard sauce fresh basil sauce, fresh tomatoes, mozzarella and Romano cheese 9.25 Pesto Turkey Panini Bruschetta Pizza 20.75 with mozzarella, tomato and basil pesto chopped tomatoes, red onions, basil, olive oil and garlic Primavera 23.75 spinach, broccoli, eggplant, tomatoes and garlic on a white pizza della Casa/House Specialties Pizza Bianca 19.75
American Tuna Melt 10.50 mozzarella, ricotta and provolone hoagie style with sliced tomato and melted cheese 22.75 Vegetarian Balboa 10.50 tomatoes, mushrooms, mozzarella, green peppers and onions turkey, roast beef and tomato, topped with melted cheese served Penne Vodka Pizza 21.75 on garlic bread penne in a vodka cream sauce with a touch of bacon and onions
Brooklyn Sub 10.50 Positano 21.75 grilled chicken, roasted peppers and fresh basil mozzarella, ricotta, sun-dried tomatoes and basil Country Sub 10.50 Milanese 21.75 sliced turkey layered with bacon bits, lettuce, tomato and mayo tomato sauce, basil, Gorgonzola, mozzarella and Romano cheese Grilled Chicken on Focaccia Bread 10.50 Nonna’s (Grandma’s) Pizza 21.75 Grilled Vegetables on Focaccia Bread 9.25 thin crust square pizza with tomatoes, fresh mozzarella and basil 10.50 Monterey Jack Chicken Verde 20.75 grilled chicken breast with melted Monterey Jack cheese. broccoli and spinach on a base of ricotta, mozzarella and garlic Ranch dressing on the side 21.75 10.50 Baked Ziti Pizza Somerset Sub baked ziti with marinara sauce, ricotta cheese and mozzarella ham and turkey breast, lettuce, tomato and honey mustard dressing Eggplant Rollatini Pizza 21.75 slices of our eggplant rollatini with marinara sauce Caldo/Hot Chicken Parmigiana Pizza 23.75 chunks of chicken breast, tomato sauce and mozzarella Chicken Parmigiana 9.95 8.75 BBQ Chicken Pizza 23.75 Eggplant Parmigiana chicken brushed with a traditional molasses and barbecue sauce Veal Cutlet Parmigiana 10.95 23.75 Veal and Peppers 10.50 Buffalo Chicken Pizza hot and spicy sauce Sausage 8.75 Add eggs, peppers or mozzarella 1.25 each 20.75 Peppers and Eggs 8.25 Sicilian Pizza Meatball 8.75 Add mozzarella 1.25 thick, light and tasty. Original Brooklyn recipe Steak and Cheese 8.75 Add onions, peppers or mushrooms 1.25 each dal Forno/From the Oven Stromboli sm 8.25 lg 15.50 Freddo/Cold mozzarella, sausage and pepperoni in a blanket of pizza dough
Ridge Pride Hero 9.95 Sausage Roll sm 7.25 lg 14.50 ham, salami, provolone and cappicola sm 8.25 lg 15.50 Classic Calzone Italian Hero 9.25 filled with mozzarella, ricotta cheese and spices ham, provolone and salami sm 9.25 lg 16.50 Chicken Hoagie 9.25 Garden Delight Calzone breaded chicken cutlet, lettuce, tomato and mayonnaise stuffed with broccoli, spinach and pignoli nuts Roast Beef 9.95 Albacore White Meat Tuna 9.95 Turkey 9.25 Ham and Provolone 8.75 Ham, Provolone and Cappicola 9.25 Ortaggi/Vegatables Pollo e Vitello/C hicken & Veal Chicken Rollatini 20.95 Eggplant Parmigiana 16.50 cutlets rolled with prosciutto, spinach and mozzarella, topped with thin slices of eggplant topped with tomato sauce and mozzarella Marsala wine and mushrooms
Eggplant Rollatini 17.50 Veal Sorrentino 22.95 rolled with prosciutto and spiced cheese topped with eggplant, prosciutto, mozzarella and white wine Chicken Francese 20.95 chicken sautéed in white wine, lemon and butter Chicken Savoy 20.95 Farinacci/ Pasta garlic, herbs and balsamic vinegar over homemade potato chips Chicken Tarragon 20.95 Shrimp 7.50 Chicken 4.50 Meatballs or Sausage 3.50 Add: artichoke hearts and fresh tomatoes in a brandy sauce Broccoli Rabe 3.50 Florets 2.50 Chicken Saltimboca 20.95 layered with prosciutto, spinach and topped with provolone
Bucatini Amatriciana 14.50 Chicken Parmigiana 20.95 Italian bacon, onions and a fresh tomato sauce chicken topped with marinara sauce and mozzarella Capellini Primavera 14.50 Chicken Marsala 20.95 a colorful blend of fresh garden vegetables tossed in a garlic flavored chicken sautéed with mushrooms and a Marsala sauce pink cream sauce or a fresh tomato sauce Chicken Toscana 20.95 15.50 garlic, onions, roasted peppers and Chablis Capellini Puttanesca tomato sauce seasoned with capers, olives, onions, and garlic (anchovies?) Chicken Sorrentino 20.95 topped with eggplant, prosciutto, mozzarella and white wine Rigatoni and Shrimp Puttanesca 20.75 Veal Parmigiana 22.95 tomato sauce seasoned with capers, olives, onions, and garlic (anchovies?) thin slices of veal topped with marinara sauce and mozzarella
Contorni/Veggie Sides Pasta Ortaggi 14.50 Veal Piccata 22.95 bow ties with zucchini, eggplant and onions in a marinara sauce prepared in a caper, mushroom, white wine and lemon sauce 10.50 Grilled Mixed Vegetables 14.50 11.50 Bow Tie Pasta with Pesto Artichoke Hearts Francese basil, pine nuts, garlic and oil prepared in a light wine and lemon sauce Cavatelli and Broccoli Rabe or Florets 15.50 Broccoli Florets w/ garlic and oil 7.25 prepared in a garlic and wine sauce Pesci/Seafood Broccoli Rabe w/ garlic and oil 8.25 Add sausage 9.50 Linguine with Fresh Clam Sauce 18.75 Seafood Portofino 22.95 white or red clam sauce, clams served in shells calamari, scallops, shrimp, clams, mussels and flounder with garlic and white wine served over linguine with a light tomato sauce Pasta Riggio 17.75 Shrimp Francese 22.95 rigatoni, sausage and broccoli rabe sautéed in garlic and olive oil sautéed in white wine, lemon and butter 17.75 Linguine Carmello Shrimp and Broccoli Florets 22.95 light tomato sauce, chicken breast, artichokes, black olives, onions in a garlic and wine sauce served over linguine and tomatoes Filet of Sole Francese 22.95 Tortellini Carbonara 15.50 sautéed in white wine, lemon and butter served in a white cream sauce made with bacon and onions Calamari Fra Diavolo 22.95 15.50 prepared in a spicy tomato sauce served over linguine Gnocchi Bolognese potato dumplings with a meat sauce Shrimp Parmigiana 22.95 16.50 breaded shrimp baked with marinara sauce and mozzarella Lasagna 22.95 classic Italian style with meat, ricotta and mozzarella Shrimp Scampi Insalate/Salads white wine, parsley, garlic, butter served over linguine Balsamic Vinaigrette, Blue Cheese, Caesar, Creamy Italian, Honey Mustard, Ravioli Michelangelo 15.50 Italian Vinaigrette, Ranch, Thousand Island in a pink cream sauce with peas and Italian ham Penne Alla Vodka 15.50 Kathleen’s Salad 14.50 pink cream sauce with bacon and onions turkey, ham, roasted peppers, fresh mozzarella, balsamic dressing Menu per Bimbi/Kid's Menu Baked Penne or Ziti 15.50 (5) 8.25 Caesar Salad 8.25 Add Shrimp 7.25 Add Chicken 4.25 Mozzarella Sticks Stuffed Shells 15.50 (5) 9.25 Mesclun (Baby Greens) 8.25 Chicken Fingers Pasta with Meatballs or Sausage 16.50 (2 w/ tomato sauce) 8.25 Tossed Salad 7.25 Add Shrimp 7.25 Add Chicken 4.25 Meatballs or Sausages All Other Pastas with Marinara Sauce 13.50 Spaghetti or Ziti with Marinara or Butter 7.25 Olive Salad 14.50 tomatoes, roasted peppers, four types of Italian olives and pecorino cheese Spaghetti or Ziti with Meat Sauce 8.25 Spaghetti or Ziti with a Meatball 9.25 String Bean Salad 11.50 warm with pignoli nuts, garlic, olive oil and pecorino cheese Ravioli (3) 8.25 Chicken Parmigiana 9.25