Mövenpick Hotel Frankfurt City Mövenpick Meetings & Events
Page 02 General description of hotel
Page 04 Banquets and seminars
Page 12 Menu and beverage proposals
Page 32 Info, news and specials
All prices specified in this offer are in EUR and contain local taxes, service fees and legal value added taxes.
Mövenpick Hotels Deutschland GmbH Mövenpick Hotel Frankfurt City, Den Haager Straße 5, 60327 Frankfurt am Main Bankettabteilung: Telefon: +49 69 788 075 815, Fax: +49 69 788 075 819, www.moevenpick-frankfurt-city.com
General description of hotel
Hotel description The Mövenpick Hotel Frankfurt City is a 4 star business and conference hotel. It is situated directly at the Frankfurt fairgrounds, opposite the entrance to hall 3. Due to the location of the Mövenpick Hotel Frankfurt City, situated in the “Europaviertel” and opened in June 2006, it is the ideal fair hotel.
Banquets and seminars All 12 multi-functional conference rooms are equipped with the most modern conference and communication technology. We offer meeting surface on approximately 653 sqm for up to 350 guest. 7 conference rooms from 30 to 205 sqm are located at the ground floor and 5 conference rooms from 28 to 59 m2 are located on the 7th floor.
The Mövenpick Hotel Frankfurt City is particularly suitable for business guests travelling by car, train or airplane. We are characterized by a short distance to all three different modes of transport.
Restaurant We pamper our guests with culinary delights in our Mövenpick Hotel Restaurant which has 162 seats and a open show kitchen. Apart from highlights such as asparagus and plaice, we offer Swiss delicacies and a local cuisine as well as different á la carte specialities.
Opening hours: 06.00 am to 12.00 am. Kitchen: 06.00 am to 1.00 am.
All-Day Bar In our All-Day Bar we offer international liquor, cocktails, mixed drinks, soft drinks as well as Mövenpick coffee specialities. Culinary highlights are our freshly prepared snacks.
Opening hours: 06.00 am to 01.00 am.
Fitness The Fitness centre on the top floor provide visitors with 130 sqm to relax after a demanding day at the fair. All our fitness equipments are featured with an installed television.
Opening hours: 7.00 am to 10 pm.
Basement Garage Our basement parking garage is equipped with 130 parking bays and is connected directly to the hotel. Costs: EUR 2,90 per hour / EUR 27,00 per day.
Seite 2/28 04.01.2013
Banquet and seminars
Conference seating
Room name Monte Monte Monte Matterhorn Matterhorn 2 Matterhorn Furnishing Rosa 1 Rosa 2 Rosa 1+2 1 1+2 Base area sqm 71 67 137 67 138 205 Boardroom 24 24 44 24 44 - style Group tables 22 22 40 22 40 60 Classroom 30 30 70 30 80 130 style U-shape 20 20 30 20 30 56 Theater style 50 50 120 60 120 200 Round tables 40 40 100 40 100 150 Cocktail 50 50 100 50 100 150 Aircondition x x x x x x Wardrobe x x x x x x Daylight x x x x x x Dimming x x x x x x Length m 9,50 9,50 9,50 9,50 9,50 9,50 Width m 7,50 7,00 14,40 7,00 14,60 21,60 Height m 3,00 3,00 3,00 3,00 3,00 3,00 ISDN 3 3 6 3 3 6 WLAN x x x x x x
Seite 3/28 04.01.2013
Conference seating
Room name Lugano Luzern Lausanne Uri Solothurn Wallis Appenzell Tessin Furnishing Base area m2 30 40 39 59 57 28 29 28 Boardroom 12 14 14 22 22 12 12 12 style Group tables 20 20 Classroom - - - 24 24 - - - style U-shape - - - 18 18 - - - Theater style - - - 35 35 - - - Round tables ------Cocktail - - - 40 40 - - - Aircondition x x x x x x x X Wardrobe x x x x x x x X Daylight x x x x x x x X Dimming x x x x x x x X Length m 5,50 5,50 5,50 8,20 7,90 7,90 7,90 7,90 Width m 5,40 7,20 7,10 7,10 7,20 3,60 3,60 3,60 Height m 3,00 3,00 3,00 2,70 2,70 2,70 2,70 2,70 ISDN 1 1 1 1 1 1 1 1 WLAN x x x x x x x x
Seite 4/28 04.01.2013
Price list of our conference areas (data in EUR)
Room name Syndicate room / Room rental Exhibition Break out room Monte Rosa 1 420.00 560.00 1165.00 Monte Rosa 2 410.00 540.00 1105.00 Monte Rosa 730.00 1000.00 2170.00 Matterhorn 1 410.00 540.00 1105.00 Matterhorn 2 730.00 1000.00 2170.00 Matterhorn 1100.00 1435.00 3175.00 Lausanne 200.00 250.00 600.00 Luzern 200.00 250.00 600.00 Lugano 150.00 200.00 450.00 Uri 390.00 480.00 985.00 Solothurn 380.00 470.00 955.00 Wallis 135.00 180.00 420.00 Appenzell 135.00 180.00 420.00 Tessin 135.00 180.00 420.00
Exhibition stand at the Lobby: EUR 150.00 (3-6 sqm) each
Seite 5/28 04.01.2013
Conference technology A screen, LCD projector and a flipchart is included in the Daily Delegate Rate.
Additional technology: Overhead-Projector EUR 30.00 Additional LCD projector EUR 150.00 Moderator suite case EUR 35.00 Flip chart EUR 20.00 Pin board EUR 20.00 Video recorder EUR 25.00 DVD recorder EUR 25.00 Conference Phone Spider 4 hours EUR 100.00 per day EUR 150.00 Laptop EUR 150.00
Lecture free of charge Podium EUR 45.00 per piece (2m x 1m)
Microphone Hand microphone, wired EUR 40.00 Hand microphone, wireless EUR 120.00 Clip microphone, wireless EUR 120.00
Copy EUR 0.35 Phone-/ Fax units EUR 0.60
Further technical devices can be rented by outside companies. Price quotes are available in our banquet department on request.
We would also be glad to organize the appropriate flowers for your event.
Seite 6/28 04.01.2013
Daily Delegate Rates 2013
The Conference package includes the provision of a suitable conference room, the standard conference technology as well as writing pads and pens.
Conference Package Business with two coffee breaks EUR 67.00 per person with one coffee break EUR 56.00 per person
(from 10 people) Includes: Conference room rental Standard technical equipment (LCD Projector, screen, 1 flip chart) Unlimited mineral water in conference room Lunch: 3-course-menue/Lunchbuffet at the Moevenpick Restaurant sparkling mineral water with lunch are included coffee break in the morning and/or afternoon with Mövenpick coffee, tea, sweet and savory treats, 2 kinds of seasonal fruits and 1 highlight of your choice
Conference Package Comfort with two coffee breaks EUR 71.00 per person with one coffee break EUR 60.00 per person
(from 10 people) Includes: Conference room rental Standard technical equipment (LCD Projector, screen, 1 flip chart) Unlimited soft drinks in conference room Coffee station in front of the meeting room Lunch: 3-course-menue/Lunchbuffet at the Moevenpick Restaurant Soft drinks with lunch are included coffee break in the morning and/or afternoon with Moevenpick coffee, tea, a refreshment drink, sweet and savory treats, 2 kinds of seasonal fruits and 1 highlight of your choice
Additional drinks during the conference and/or lunch are not included in the Conference package and have to be paid by consumption.
All packages can be expanded in conjunction with the full board supplement (dinner). The package price will increase by EUR 25.00. This price does not include any beverages.
Seite 7/28 04.01.2013
Coffee breaks included in our conference packages: Morning break Afternoon Standard 2 kinds of seasonal fruit 2 kind of seasonal fruits Sweet and tasty pastry Sweet and tasty pastry + 1 Highlight of your choice + 1 Highlight of your choice
Coffee break highlights Crème Caramel (up to 50 delegates) Chocolate tartlets Brittle rolls with vanilla creme Tiramisu Chocolate fruits (up to 50 delegates) Sweet cakes with fruits Filled Donut with apples and cinnamon Frankfurt Bread Pudding with apple puree Yoghurt Strawberry tartlets A mix of different tray baked cakes Pretzel stick with smoked ham and mustard Pretzel stick with crème cheese Cheese-sticks Bruschetta
Coffee break EUR 12.50 per person With coffee/tea and some light delicious snacks
Topics coffee breaks Alternatively, for a surcharge of EUR 2.00 per break, you can upgrade the conference packages Business or Comfort with one of our topics coffee breaks.
Coffee break “Vital” Mövenpick coffee break With Mövenpick coffee and tea With Mövenpick coffee and tea Cereal bars Mövenpick yoghurt Vegetable sticks with herb cheese Mövenpick smoothie Variations of granola with honey, cereals and milk Mövenpick cookies/biscuits Orange slices with mint pesto Croissants with Mövenpick jam Fruit cocktail (alcohol-free) Mövenpick chocolate
Regional coffee break With Mövenpick coffee and tea Frankfurter sausages with mustard Frankfurt green sauce with egg and bread Bread pudding with apples purée Cream cake “Frankfurter Kranz” Stewed fruit (compote)
Seite 8/28 04.01.2013
Nespresso Coffee Machine Create 8 different types of espresso. Functionality and ease of creating an exceptional coffee experience during your meeting in your conference room.
Charge to the Package EUR 3.00 per person/ day Up to 4 hours incl. pads EUR 4.00 per person/day 4 to 9 hours incl. pads EUR 7.00 per person/day
Additional drinks during the conference and/or lunch are not included in the Conference package and have to be paid by consumption.
Seite 9/28 04.01.2013
Conference Package Meeting with two coffee breaks EUR 74.00 per person / day with one coffee break EUR 64.00 per person / day (4-9 people) Includes: Conference room rental Standard technical equipment (projector, screen, 1 flip chart) Soft drinks are unlimited included during the meeting Lunch in our Mövenpick Restaurant served as a 3-course-menu or buffet including soft drinks 2 coffee breaks inside the meeting room with delicious Mövenpick coffee, a tea selection and some delicately snack
All packages can be expanded in conjunction with the full board supplement (dinner). The package price will increase by EUR 25.00. This price does not include any beverages.
Our offerings are based on a guaranteed attendance of 90% of the requested number of participants. The guaranteed number of participants is regarded as our cost base and will be charged.
Seite 10/28 04.01.2013
Overnight accommodation rates for seminar guests Standard single room from EUR 135.00 Standard double room from EUR 170.00 Comfort single room from EUR 155.00 Comfort double room from EUR 190.00 Superior single room from EUR 175.00 Superior double room from EUR 210.00 Junior Suite single use from EUR 225.00 Junior Suite double use from EUR 260.00
All prices include our rich breakfast buffet in the restaurant.
Rooms The Mövenpick Hotel Frankfurt City offers 288 contemporary and well-equipped rooms spread over 7 floors. All rooms are equipped with air-conditioning, heating, TV, radio, phone, high speed Internet access, hairdryer, minibar, room service and laptop-sized safe.
Room types Juniorsuite: 41m², corner room, 1 Kingsize bed (200cmx205cm, a bath and shower, a separate group of seats, Nespresso Coffee Machine, 1 bottle of water, a coffee and tea tray, high-speed internet free of charge, welcome drink, late check-out until 3 pm and a portable telephone.
Superior room: 31 m², partly on the 7th floor, 1 Kingsize bed (200cmx205cm) or 2 Twin Beds (120cmx205cm), Nespresso Coffee Machine, 1 bottle of water, a coffee and tea tray, high-speed internet free of charge, welcome drink, late check-out until 3 pm and a portable telephone.
Comfort room: 23 m², 1 Kingsize bed (180cmx205cm) or 2 Twin beds (100cmx205cm), Nespresso Coffee Machine, 1 bottle of water, a coffee and tea tray, high-speed internet free of charge, welcome drink, late check-out until 3 pm and a portable telephone.
Standard room: 23 m², 1 Kingsize bed (180cmx205cm) or 2 Twin beds (100cmx205cm), as well as a coffee and tea tray
Smoking is only permitted in our smoking rooms on the first floor and outside of the hotel.
Seite 11/28 04.01.2013
Menu and beverage suggestions
Coffee breaks From 10 persons on and with pre-order
Coffee break “Vital” EUR 14.50 per person With Mövenpick coffee and tea Cereal bars Vegetable sticks with herb cheese Variations of granola with honey, cereals and milk Orange slices with mint pesto Fruit cocktail (alcohol-free)
Mövenpick coffee break EUR 14.50 per person With Mövenpick coffee and tea Mövenpick yoghurt Mövenpick smoothies Mövenpick cookies/biscuits Croissants with Mövenpick jam Mövenpick chocolate
Regional coffee break EUR 14.50 per person with Mövenpick coffee and tea Frankfurter sausages with mustard Frankfurt green sauce with egg and bread Frankfurt Bread Pudding with apples compote Cream cake “Frankfurter Kranz” Stewed fruit (compote)
Seite 12/28 04.01.2013
Menu and beverage suggestions
Snack buffets Classic EUR 28.00 per person Antipasti of peppers and courgette Roast Beef with Pommery mustard cream Mackerel bite on cucumber-onion salad Onion soup in a cup Marinated meatballs on warm potato salad Chicken wings with tomato salsa Tarte flambée with sour cream, peppers, courgette and olives Creme Brulée Panna Cotta Marinated berries
2nd Classic EUR 28.00 per person Ham with melon Smoked salmon on a mustard and dill mousse Two kinds of feta cheese Tomato soup in a cup Mini pork chop with mashed potatoes and onions Marinated chicken skewers with sweet chilli sauce Tarte flambée with sour cream, tomatoes and shallots Bavarian cream Red fruit jelly in glass Fruit tartlets
Snack buffet at chef’s choise EUR 20.00 per person Small finger food buffet with soup, salad in glass, bagels, dessert
Seite 13/28 04.01.2013
Fingerfood, Tapa´s and Salad
Fingerfood Baguette Canapé with brie cheese per piece EUR 3.40 Baguette Canapé with Appenzell cheese per piece EUR 3.40 Baguette Canapé with Bressot cheese per piece EUR 3.40 Baguette Canapé with roast pepper per piece EUR 3.40 Baguette Canapé with Chorizo (Spanish pepperoni) per piece EUR 3.40 Baguette Canapé with “Serrano” ham per piece EUR 3.40 Baguette Canapé with paprika spiced turkey breast per piece EUR 3.40 Baguette Canapé with pepper mackerel per piece EUR 3.40 Baguette Canapé with trout filet per piece EUR 3.40
Canapé deluxe with Grisons air dried beef „Bündner Fleisch“ per piece EUR 4.10 Canapé deluxe with roast beef per piece EUR 4.10 Canapé deluxe with Tatar Mövenpick Style per piece EUR 4.10 Canapé deluxe with smoked salmon per piece EUR 4.10 Canapé deluxe with marinated salmon per piece EUR 4.10 Canapé deluxe with shrimps per piece EUR 4.10 Canapé deluxe with Manchego (Spanish cheese) per piece EUR 4.10 Canapé deluxe with lamb ham per piece EUR 4.10
Fingerfood Special Tomato and mozzarella skewers with pesto per piece EUR 2.50 Mini chorizo skewer with olives per piece EUR 3.00 Chicken and pineapple skewers with sprout salad per piece EUR 3.00 Cheese and grapes on skewers with fig per piece EUR 4.50 Mediterranean vegetable skewers with capsicum salsa per piece EUR 3.00 Chorizo salami skewers with fig per piece EUR 3.00 Sushi Variation served with wasabi and soy sauce per piece EUR 5.60
Fingerfood warm Mini onion tart with bacon per piece EUR 2.00 Lamb tenderloin skewers with pepper mustard biscuits per piece EUR 4.50 Mini pies filled with chicken ragout per piece EUR 3.50 Vegetable skewers with Frankfurt herb green sauce per piece EUR 3.00 Small baked potato stuffed with spinach per piece EUR 2.50 Baked mini pumpkins with herb aioli per piece EUR 3.50 Prunes wrapped in bacon per piece EUR 4.50 Prawns in batter with sweet & sour sauce per piece EUR 5.90
Seite 14/28 04.01.2013
Tapas Black Forest ham with pickled vegetables per piece EUR 2.50 Serrano ham with Galia melon per piece EUR 3.00 Stuffed grape leaves on cucumber yogurt per piece EUR 2.00 Smoked salmon mousse with dill mustard and rye bread per piece EUR 3.00 Crayfish tails with papaya and mango per piece EUR 3.50 Smoked trout fillet with horseradish dill sauce per piece EUR 3.00 Buffalo mozzarella with basil mascarpone per piece EUR 3.00 Trilogy of curry per piece EUR 2.50 Duet of mustard with pumpernickel per piece EUR 2.50
Salad Crayfish salad with apples and calvados mango per portion EUR 3.50 Beef salad with peppers, onions and tomato per portion EUR 3.50 Seafood salad with pomelo per portion EUR 3.50 Egyptian carrot salad with mint per portion EUR 2.00 Cous cous salad with chickpeas and coriander per portion EUR 2.50 Tabouleh salad with tomatoes and garlic per portion EUR 2.00 Italian bread salad with pecorino per portion EUR 2.00 Swiss salad from cold cut (pork sausage) and cheese per portion EUR 2.50 Potato salad with bacon and apples per portion EUR 2.00 Greek farmer salad per portion EUR 3.00 Zucchini salad flavored with Dijon mustard and honey per portion EUR 2.00
Desserts Fruit skewers per piece EUR 2.80 Fruit tartlets per piece EUR 2.80 Fruit tarts per piece EUR 2.80 Biscuit with cream and cherries per glass EUR 3.50 Tiramisu per serving EUR 4.00 Plum in a chocolate cup per glass EUR 4.00
Please note that there is a minimum order of 3 pieces per snack. Food and drinks may not be taken outside the hotel.
Seite 15/28 04.01.2013
Menu suggestions
Menu Regional Crème of Frankfurt herbs with potato pearls *** Medallions of pork fillet with Apple – Crème – Sauerkraut and Apple – Potato - Puree
*** Pear tart with Calvados raisins
EUR 33.00 per Person
Swiss Menu Variation of “Bündnerfleisch”, Bündner raw ham and Salsiz, figs – mustard – sour crème with roasted „Zwirbel“ bread *** Roast veal stuffed with dried tomatoes and chees of the alps Merlot sauce, carrots and potato – bacon – „Galetten“ *** Toblerone slice with biscuit and Mövenpick walnut Ice crème
EUR 36.00 per Person
Menu 1 Spring / Summer Spicy cold melon soup with Parma ham *** Beef point steak gratin with Cafe de Paris butter, fried thyme potatoes roasted pine nuts and olives with pepper – zucchini vegetables *** Strawberry parfait with mint pesto
EUR 36.00 per Person
Menu 2 Spring / Summer Summery green salad with raspberry vinaigrette an smoked salmon Tatar with mango and sour crème *** Roasted sea bass fillet with tarragon butter, leaf spinach and tomato rice *** Mövenpick vanilla ice crème with marinated strawberries and „Steierischem“ pumpkin oil
EUR 35.00 per Person
Prices are subject to change
Seite 16/28 04.01.2013
Menu 1 Autumn / Winter Consommé with yellow boletus semolina dumplings *** Roasted duck breast with port wine sauce sweet potato puree and bacon-wrapped string beans *** Plums ragout with Mousse au Chocolaté
EUR 35.00 per Person
Menu 2 Autumn / Winter Lobster crème soup with roasted Easy Peel prawns *** Roasted zander fillet with pumpkin – chili – ragout and Thyme polenta *** Mocca Mousse with toasted “Amarettinis”
EUR 34.00 per Person
Prices are subject to change
Seite 17/28 04.01.2013
Buffet suggestions
Hessian buffet
Salad buffet with seasonal salad, dressings, salad mix Hessian sausage salad, potato salad with bacon and onions, Beetroot salad,
Startes Boiled egg with Frankfurt Green Sauce Raw ham with pickled gherkins and onions Homemade sausage with mustard mousse Hand-formed small round cheese coated in marinade Pickled eggs Smoked trout fillet with apple and horseradish cream Marinated salmon with mustard-dill sauce
Soup Cream of Frankfurt herbs with croutons of bread
Main course Gammon steak with sauerkraut, Mashed potatoes and sauce of dark beer Roasted salmon trout fillet on root vegetables, Herb rice and horseradish sauce Potato fritter with leek cream vegetables Seasonal vegetable selection
Dessert Frankfurt Bread pudding with apple compote Mini Frankfurter Kranz Chocolate pudding with vanilla sauce Filled Crepes
EUR 34.00 per person
Prices are subject to change
Seite 18/28 04.01.2013
Mediterranean buffet
Starters Salad buffet with seasonal salad, dressings, salad mix and marinated salads Variation of antipasti Tomato mozzarella with pesto sauce of rocket Chorizo skewer with olives, Parma ham and Coppa di Parma with Galia melon and fig Vitello Tonato with capers, Seafood cocktail with vegetables, Mackerel with fennel and orange salad Carpaccio of salmon with lemon pepper marinade
Soup Pepper cream soup with a light garlic cream
Main course Steak of beef hip with pine nuts, olives and tomatoes with thyme and garlic potatoes and sherry sauce Roasted fillet of gilthead with pepper and aubergine vegetables Risotto Milanese and chervil sauce Piccata of courgette with pesto sauce, spaghetti and pecorino Gnocchi a la Panna with peas and cream sauce Tossed vegetable selection
Dessert Cappuccino mousse with almonds Mousse au Chocolate Cream catalana Homemade pear tart with vanilla sauce
EUR 44.00 per person
Prices are subject to change
Seite 19/28 04.01.2013
Swiss buffet
Starters Large salad buffet with seasonal salad, Swiss sausage salad, cheese salad, coleslaw, ox-muzzle salad Dry-cured beef with orange and fig compote, Veal pie with wild mushrooms, Smoked duck breast on confit of grapes Roasted peppers, onions and mushrooms Smoked fish platter with herb crème fraîche Marinated crayfish tails on cress cream
Soup Tomato soup “Tessin style”
Main course Sliced veal with mushroom cream sauce with fried potatoes Steak of beef hip wrapped in bacon with herb cream sauce and potato gratin Fillet of Perch on leek, light garlic pankraz sauce and wild rice Appenzeller Ebly Seasonal vegetable selection
Dessert Cream of Toblerone chocolate with biscuit Carrot cake with marinated berries Creme Brulée Fresh fruit salad with vanilla sauce Mövenpick ice cream Swiss cheese with grapes and figs
EUR 42.00 per person
Prices are subject to change
Seite 20/28 04.01.2013
Spring / Summer BBQ Buffet Salads and marinated salads Mixed salad with dressings and spices Bread salad with tuna Tomato and feta salad with basil Greek farmer salad Bean salad with fresh herbs Cole slaw salad Potato salad with mushrooms Shrimp salad with pineapple Pasta salad with pesto and dried tomatoes
Starters Antipasti of courgette, mushrooms, peppers and red onion Tomato Mozzarella Salmon tartar with sour cream and dill
Side dishes Corncob Herb baguette Baked potato Vegetable skewers Bread basekt
BBQ Neck steak of pork Turkey breast marinated with chili and curry Hip steak of beef Marinated spare ribs Salmon skewers Fillet of perch with herbs in foil Grilled sausage filled with tomatoes, cheese and thyme Feta cheese marinated with herbs in foil
Sauces Herb quark, Tomato salsa, Herb butter, Garlic butter, Sour cream, Barbecue Sauce
Dessert Melon salad with mint and Pernod Light and dark mousse Mousse of Cappuccino Lemon roulade Mövenpick ice cream
EUR 42.00 per person
Prices are subject to change
Seite 21/28 04.01.2013
Autumn / Winter Buffet
Salads and marinated salads Mixed salad with dressings and spices Pumpkin salad with breast of chicken Salad of red lens with caramelized apple cubes Kohlrabi salad with Dijon mustard Red cabbage cinnamon salad Fennel and orange Salad Leek salad with walnuts
Starters Poached trout with pear cream cheese and trout caviar Salmon cakes with marinated cucumbers Pikeperch jelly terrine with chervil Three kinds of fried mushrooms Melon with ham of lamb Roasted beef with pumpkin chili sour cream Medallions of veal with calvados mousse
Soup Cream of Rutabaga with smoked salmon
Main dishes Sautéed strips of fillet of beef "Stroganof" with mushrooms, beets, onions and gherkins in a creamy whiskey sauce with noodles Roasted corn fed chicken on sherry sauce Roasted sea bass on savoy and carrots, Pernod sauce and risotto Ravioli stuffed with ricotta on sautéed cherry tomatoes with mushrooms Vegetable selection
Dessert Mocha Mouse in pyramid cake Mousse au Chocolate Ragout of the plum with vanilla sauce Apple tart with cinnamon cream Variation of Petit Fours Mövenpick ice cream
EUR 44.00 per person
Prices are subject to change
Seite 22/28 04.01.2013
List of beverages
Here you find a small excerpt of our drink and wine list. If you have any further requests, we will make them possible for you. Beverage packages can be created customized to your event.
Juice, mineral water, and alcohol free drinks Orange juice, apple juice 0,2 l EUR 3.20 Grapefruit juice 0,2 l EUR 3.20 Bad Brückenauer Gourmet, medium 0,25 l EUR 2.80 Bad Brückenauer Gourmet, medium, 0,5 l EUR 3.90 Coca Cola 1, 2, 5 0,2 l EUR 2.90 Fanta 1, 2 0,2 l EUR 2.90
1) food colored, 2) with favor enhancer, 3) with sweeteners, 4) with anti-oxidants, 5) with nitrite, 6) with preservatives 7) with milk protein, 9) with taurine
Aperitifs Campari Bitter – Soda 1 4 cl EUR 7.70 Campari Bitter – Orange 1 4 cl EUR 7.70 Pernod 4 cl EUR 4.50 Sherry Fino Jarana Solera Reserva 5 cl EUR 4.50
Beer Beck`s Pils 0,3 l EUR 3.70 0,4l EUR 4.20 Hasseröder Premium Pils 0,3 l EUR 3.50 0,4 l EUR 4.00 Franziskaner Weißbier naturtrüb 0,3 l EUR 3.50 0,5 l EUR 4.50
Long Drinks Grappa Frattina Chardonnay 40% 2 cl EUR 4.00 Malteser Aquavit 40% 2 cl EUR 3.00 Jubiläums Aquavit 42% 2 cl EUR 3.00 Linie Aquavit 41,5% 2 cl EUR 3.00
Seite 23/28 04.01.2013
Brandy Miclo Kirsch vieux 43% 2 cl EUR 4.00 Miclo Poire Williams Reserve 43% 2 cl EUR 4.00 Miclo Mirabelle Reserve 43% 2 cl EUR 4.00
Liquors Baileys 17% 4 cl EUR 5.00 Sambucca Molinari 40 % 4 cl EUR 5.00 Amaretto di Saronno 28% 4 cl EUR 5.00 Kahlua 26,5% 4 cl EUR 5.00
Bitters Underberg 44% 2 cl EUR 2.50 Fernet Branca 42% 4 cl EUR 6.00 Fernet Menta 42% 4 cl EUR 6.00 Jägermeister 35% 4 cl EUR 6.00
Whiskeys und Scotch Glenfiddich 40% 4 cl EUR 8.50 Johnny Walker Red Label 40% 4 cl EUR 6.50 Johnny Walker Black Label 40% 4 cl EUR 7.50 Chivas Regal 40% 4 cl EUR 7.50
Cognac, Armagnac and Dessertwine Remy Martin V.S.O.P. 40% 4 cl EUR 7.50 Otard V.S.O.P. 40% 4 cl EUR 8.00 Asbach Uralt 38% 4 cl EUR 5.00
Seite 24/28 04.01.2013
White Wine
SWITZERLAND Fendant „Les Grenouilles“ 2010 0,75 l EUR 26.80 Caves Mövenpick Full bouquet with elegant firestone tone, nice in your mouth, soft in response.
GERMANY Hallgartener Schönhell 2010 0,75l EUR 28.50 Riesling Kabinett, dry Weingut Heinz Nikolai Clear, animating style. Delicate, pleasantly dry cabinet. With subtle citrus notes, delicate spice and ripe and light sourness. Has bite and is animating….
Schloss Vollrads 2011 0,75 l EUR 31.80 Riesling Kabinett, dry Made in the winery Schloss Vollrads Sou, typical Rheingau-Riesling with a fiery mixture of fruit and acid.
FRANCE Esprit de Bourgeois 2010 0,75 l EUR 26.00 Domaine Henri Bourgeois Light yellow. A little grass in the nose, fresh blossoms and A tad of earthy substances. Fresh on your gums, lively with Sauvignon typical cranberry note.
ITALY Bianco Vergine Val di Chiana D.O.C . 2010 0,75 l EUR 24.80 Renzo Masi His scent is welcoming, tender, and fresh. In your mouth the teenager like aroma enfolds.
OVERSEES Chardonnay 2010 0,75 l EUR 28.50 Vina Errázuriz, Aconcagua Valley, Chile Classy bouquet with the slight smell of melon and kiwi. In your mouth it is full of aroma with light spice and good amount of acid.
Seite 25/28 04.01.2013
Red Wine
SWITZERLAND Dôle „La Mouette“ 2010 0,75 l EUR 26.80 Caves Mövenpick The wine has a sensitive and elegant aroma.
GERMANY Spätburgunder Honigberg 2010 0,75 l EUR 27.50 Rheingau, Pinot Noir Made in the winery Heinz Nikolai A Pinot Noir with bite, traditional oak maturation, Typical flavours for this grape variety and a harmonic of sweetness and sourness
FRANCE Château Pey la Tour Réserve 2009 0,75l EUR 32.90 Cru Bourgeois A wine with deep garnet red. On the nose, ripe grapes and spices. In the mouth too complex berry fruit
ITALY Montepulciano d’Abruzzo Fonteluna D.O.C. 2010 0,75 l EUR 28.00 Cantina Borgo Rovere The chracteristics of this wine are a ruby red color, dry, volume body and a more harsch taste.
Chianti Classico D.O.C.G. 2008 0,75 l EUR 35.90 Badia a Coltibuono Pressed from the typical Chianti Sangiovese, and Canaiolo Colorino of 25-40 year old vines this ruby red wine of good structure
Wine of the year
Carbernet Sauvignon 2011 0,75l EUR 29.00 Carlifornia, Stony Terrace Winery Dense purple-garnet hues with rubies. Blackberries and sweet cherries in the seductive nose, also prunes and dark chocolate, deep and elegant. Starts with berries with a distinct California-melting and round tannins, juicy jelly in the middle, again ripe cherries and blackberries in many facets, subtle licorice resonates to the final good balance between Cabernet character and creamy soft fullness .
Upon request, we will send you our extensive wine list.
Seite 26/28 04.01.2013
Information, news und specials
Directions by car: From the Frankfurt Airport to the Mövenpick Hotel Frankfurt City you need to take the A5 towards Frankfurter Kreuz, after 7km you will reach the intercharge Westkreuz Frankfurt, here you need to change from the A5 to the A648 towards Frankfurt Messe/Stadtmitte. After the Messeturm/Frankfurter Festhalle please turn right to Platz der Einheit, after 150m please turn right again and you will see our Mövenpick Hotel Frankfurt City.
Directions by train: From Frankfurt Airport to the Mövenpick Hotel Frankfurt City please take the S9 to Frankfurt Hauptbahnhof, from there you need to leave the railway station and take the U4 towards Bockenheimer Warte or the tram 16 to Ginnheim, until the station Festhalle/ Messe, you will see the hotel behind the Festhalle. Please do not take the tram (S-Bahn) to the station Messe.
Directions by foot: Leave the main train station towards exit “Nord”. Then please go straight towards “Düsseldorfer Straße”, “Platz der Einheit” and “Friedrich-Ebert-Anlage” until you reach the fair exhibition area (Messe). Infront of the high building “Messeturm” please turn left, you will see the “Frankfurter Festhalle”. Behind that building you will find our Mövenpick Hotel Frankfurt City. The most important landmark is the high risen “Messeturm” with the pyramidal top.
Moevenpick Hotel Frankfurt City Den Haager Strasse 5 / Ecke Hemmerichsweg Navigation system: Platz der Einheit 60327 Frankfurt am Main Germany
Phone +49 69 788075 0 Fax +49 69 788075 888 E-Mail: [email protected]
Reception: Phone +49 69 788 075 0 Fax +49 69 788 075 888 E-Mail: [email protected]
Banquet Department: Phone +49 69 788 075 815 Fax +49 69 788 075 819 E-Mail [email protected]
Seite 27/28 04.01.2013
Internet 2013
Wireless LAN Highspeed Internet from 10 delegates WLAN network in conference room 3 Mbit/s EUR 150.00 per day / network 5 Mbit/s EUR 250.00 per day / network
Wireless LAN Highspeed Internet from 4 - 9 delegates WLAN network in conference room 3 Mbit/s EUR 75.00 per day
Wireless LAN Highspeed Internet for 1 Person 24h valid one day EUR 17.00 per day 60 min EUR 3.00 per day 180 min EUR 5.00 per day
Wired Highspeed Internet In conference room 3 Mbit/s EUR 15.00 per person / per day 5 Mbit/s EUR 19.00 per person / per day
Underground parking lot costs: A public underground parking lot is under the hotel and has a direct access to our hotel.
• Per hour: EUR 2.90 • Special Conference ticket: EUR 10.00 without accommodation • Daily Rate: EUR 27.00 with accommodation
Seite 28/28 04.01.2013