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Seafood Pizza Pasta Risotto TASMANIAN NATURAL BEEF gf GRILLED PORTERHOUSE STEAK 250g 26.00 GRILLED SCOTCH FILLET 250g 26.00 GRILLED T-BONE 400g 26.00 “ Food - taken to support life. CHICKEN gf Wine - taken to enrich life. Food and wine - taken to fulfil life. ” PAN OVEN ROASTED chicken breast in butter and thyme 26.00 THIS IS WHERE THE FUN STARTS You get to create your own delicious beef or chicken meal by choosing your BREADS AND STARTERS favourite sauce and accompaniment. SAUCES Whether passing the time over a drink or filling that hunger gap while waiting for a meal or whiskey cream sauce 4.00 rich jus 4.00 creamy peppercorn 4.00 simply to mop up that delicious pasta sauce...whatever the occasion...it will be mouth-watering mushroom sauce 4.00 garlic parsley butter 4.00 garlic cream reduction 4.00 enjoyment ACCOMPANIMENTS GARLIC COB (4 SLICES) crusty on the outside | soft, garlicky & morish v 12.00 citrus steamed seasonal vegetables 4.00 chips 4.00 GRILLED BREAD (1 SLICE) | extra virgin olive oil | balsamic v 2.70 green beans 4.00 chunky greek salad 4.00 GRILLED BREAD (3 SLICES) | extra virgin olive oil | balsamic v 9.30 caramelised onions 4.00 tempura squid & prawn 4.00 HOUSE PIZZA napoli | garlic | mozzarella | parmesan v 21.00 golden roasted potatoes 4.00 wild roquette salad 4.00 GARLIC PIZZA garlic butter | parsley | parmesan | mozzarella v 21.00 FISH | SEAFOOD a selection of dips and flatbread with olives and fetta MEZZE PLATTER 15.50 MARKET FISH SEE SPECIALS BOARD full of the goodness of tomatoes ELAIA HOUSE BRUSCHETTA (2 SLICES) SQUID N CHIPS lightly battered squid | chips | lemon aïoli 27.90 fetta | olives | red onion | roquette | basil | balsamic oil | crusty grilled bread v 22.00 LIGHTLY BEER BATTERED FRESH FISH chips | lemon & caper aïoli 27.90 ELAIA’S CLASSIC SANDWICHES CRISPY BATTERED ELAIA CATCH prawns | scallops | squid | fish | Come home to Elaia Cafe and our classic sandwiches...we’ve found them again for chips | chilli mayo 29.00 you just the way you remember them CHILLI SALTED SQUID crispy squid on a bed of cucumber ceviche EGG & BACON SANDWICH flipped fried egg | bacon | relish | grilled bread 16.50 green onion | baby fennel | chilli-soy 20.50 / 28.50 ELAIA CLUB SANDWICH chicken | tomato | cos lettuce | bacon | COS SALAD SALT AND PEPPER SQUID bacon | croutons | flipped fried egg | mustard mayonnaise | side of chips 24.50 anchovy mayonnaise 27.90 BLT cos lettuce | roasted tomato | bacon | basil mayonnaise | chips 22.00 PIZZA STEAK SANDWICH porterhouse steak | cos lettuce | Our pizza dough is hand made using a traditional recipe. All pizzas are dinner plate size balsamic braised onions | ripened tomatoes | cheese | whole grain mustard | chips 27.50 (8 pieces). Hungry? You will be satisfied. A popular Elaia Cafe favourite is to choose one or SALMON SARNY smoked salmon | brie | red onion | capers | roquette | more of our pizzas with Essential Sides. garlic aïoli | its so good guests have wanted to start a religion after eating this 21.50 HOUSE Napoli | garlic | mozzarella | parmesan v 21.00 HOUSE with chicken 24.10 SALADS GARLIC garlic butter | parsley | parmesan | mozzarella v 21.00 COS SALAD bacon | croutons | poached egg | anchovy mayonnaise 21.00 THAI CHICKEN honey soy chicken | chilli sautéed mushrooms | roast chicken | bacon | croutons | poached egg | anchovy mayo 24.50 coriander | mozzarella 24.90 smoked salmon | bacon | croutons | poached egg | anchovy mayo 24.50 CHILLI PRAWN prawns | mushrooms | chilli | basil | tomato | capsicum | salsa verde | mozzarella salt & pepper squid | bacon | croutons | anchovy mayo 27.90 25.70 capers | anchovies | fetta | garlic | chilli | mozzarella CHILLI SALTED SQUID our signature dish / crispy squid KALAMATA OLIVE 23.50 on a bed of cucumber ceviche | green onion | baby fennel | chilli-soy 20.50 / 28.50 SEAFOOD prawns | fish | squid | chilli | mozzarella 26.90 CHICKEN BREAST SALAD | charred sweet corn | French beans | fetta ZESTI hot salami | jalapeños | capsicum | red onion | fetta | honey roasted walnuts | wild roquette | balsamic mayonnaise gf 24.10 / 29.90 mozzarella | yoghurt 27.90 ELAIA SALAD | greens | cucumber | tomatoes | red onion | SPECIALE CARNE house made Napoli | shaved ham | bacon | capsicum | bruschetta v 18.60 spicy Spanish sausage | chilli | mozzarella 25.90 CHICKEN potato | rosemary | chilli jam | mozzarella 24.90 mushrooms | capsicum | onion | olives | fetta | Served daily till 3.30pm VEGETARIAN ALL DAY BREAKFAST spinach | mozzarella 25.90 ELAIA BREAKFAST ..as big as Elvis | eggs | bacon | toast | mushrooms | SMOKEY BBQ chicken | bacon | caramelised onion | roquette 24.90 sausages | hash browns | tomato 28.50 SMOKED SALMON smoked salmon | brie | red onion | capers | roquette 26.80 VEGETARIAN BREAKFAST eggs | toast | mushrooms | tomato | spinach | hash browns v 24.60 PASTA eggs | bacon | toast CLASSIC BREAKFAST 16.50 LINGUINE OR HOUSE MADE RICOTTA GNOCCHI (RICH AND CREAMY) EGG & BACON SANDWICH flipped fried egg | bacon | relish | grilled bread 16.50 served with the following sauces SMOKED SALMON scrambled eggs | toast 21.00 NAPOLI SAUCE fresh basil | spinach | parmesan v 21.50 / 28.00 EGGS BENEDICT poached eggs | bacon | hollandaise | toast 20.50 CHICKEN napoli | olives | onion | basil | garlic | parmesan 24.50 / 29.60 EGGS BENEDICT poached eggs | ham | hollandaise | toast 20.50 SEAFOOD scallops | mussels | prawns | squid | EGGS LA MER poached eggs | smoked salmon | hollandaise | toast 21.50 tomato broth | chilli | garlic 22.00 / 28.60 EGGS FLORENTINE poached eggs | hollandaise | spinach | toast v 20.50 MUSHROOM mushrooms | cream | thyme | spinach | parmesan v 21.00 / 28.00 RAISIN & WALNUT TOAST honey butter | cinnamon (2 slices) 10.50 TRADITIONAL CARBONARA egg | bacon | cream sauce | parmesan | parsley MUESLI BERRY COMPOTE Tasmanian yoghurt 11.00 24.50 / 29.00 PANCAKES mixed berries | cream 18.50 RISOTTO bacon | maple syrup... traditional Canadian breakfast 18.50 SEAFOOD fennel | chilli | garlic | Napoli | white wine 25.00 / 29.00 lemon curd | seasonal fruit coulis 18.50 CHORIZO SAUSAGE prawns | capsicum | chilli | TOAST seasonal liqueur jam (2 slices ) 6.00 spinach | rosé sauce 21.50 / 28.50 TOAST butter ( 2 slices) 6.00 CHICKEN & PUMPKIN white wine | chilli | garlic | cream 24.50 / 29.50 TWO EGGS scrambled, poached or fried ( with or without toast ) 12.00 THYME MUSHROOM slow cooked thyme mushrooms | TOAST available in wholemeal, white or gluten free wilted baby spinach | parmesan | salsa verdé | garlic v 21.50 / 28.00 ARE YOU HUNGRY FOR MORE? EXTRAS FROM 4.00 ESSENTIAL SIDES ... one or more of these sides eggs (2) tomato hollandaise whipped cream is the perfect complement to your meal bacon sausages smoked salmon maple syrup toast hash browns house made relish lemon curd CHUNKY GREEK SALAD 8.70 mushrooms spinach berry compote COS SALAD bacon | croutons | anchovy mayonnaise 8.70 WILD ROQUETTE SALAD parmesan | pine nuts | balsamic dressing 8.70 SEASONAL VEGETABLES citrus steamed 8.70 CHIPS with basil mayonnaise 8.70 CHAT POTATOES rosemary | kalamata olives | garlic aïoli 8.70 SWEET THINGS SPARKLING G B Made the old fashioned way... Vasse Felix Silver Knight Extra Brut (wa) 48.00 CARAMEL SLICE chewy, gooey, sticky, caramel heaven 4.00 Intense bubbles, with delicate honeydew melon, lemon meringue and toast flavours CHEESE CAKE check this weeks flavour 8.50 Jansz Tasmania Premium NV Rosé (tas) 9.50 45.00 JAFFA COINTREAU FUDGE CAKE seriously rich and divine (gf) 8.50 A well balanced palate, with layers of strawberry fruit and creamy fine mousse CITRUS TART tangy, light and refreshing 8.50 Redbank ‘Emily’ NV Brut Cuvée (vic) 25.00 Long creamy palate and subtle toast and yeast; lemon-citrus aromas and Chardonnay nuttiness. FLOURLESS CHOCOLATE CAKE gluten free, made with almond meal and deliciously DECADENT!!! gf 8.50 Dunes & Greene Chardonnay Pinot Noir Piccolo 200ml (sa) 9.50 A full flavoured sparkling wine with a refined finish. APPLE AND BERRY TART comforting served warm with cream 8.50 CARROT CAKE everyone’s favourite 8.50 WHITE WINE G B TIRAMISU Elaia does it better than the Italians (contains alcohol) 10.90 Wirra Wirra Mrs Wigley Moscato 500ml (sa) 30.00 GIVEN ENOUGH COFFEE I COULD Alive with a wonderful fruit richness that is balanced by refreshing sherbet acidity. Yalumba Y Series Riesling (sa) 28.00 RULE THE WORLD ...Anon Fine and delicate with layers of grapefruit flavours and mineral acidity Espresso 4.00 Flat White 4.00 Goaty Hill Riesling (tas) 8.50 41.90 Doppio Espresso 4.00 Mocha 4.60 Crisp lime and green apple flavours, lively mineral acidity. Macchiato short or long 4.00 Flavour shots - Vanilla / caramel / Yalumba Y Series Pinot Grigio (sa) 28.00 Lungo the Elaia long black 4.00 hazelnut +0.50 Baked apple and pear skin flavours; succulent acidity and oatmeal texture Cappuccino 4.00 Mug +0.80 Pirie South Pinot Gris (tas) 8.00 39.00 Latte 4.00 Soy / Decaf +0.90 Intensely aromatic, abundant lychees, pear and stone fruit. Piccolo Latte 4.00 Pitchfork Sauvignon Blanc Semillon (wa) 35.00 This great little dry white is zesty, clean and fresh. IF COFFEE ISN’T YOUR CUP OF TEA Dalrymple Sauvignon Blanc (tas) 8.00 38.00 Tea Pot (450ml) leaves 5.70 Flavoured Milk coffee/ chocolate / Fleshy honeydew with a fine mineral acidity structure and length. strawberry / vanilla / caramel 4.90 Chai Latte 4.60 Saint Clair Marlborough Sauvignon Blanc (nz) 37.00 Hot Chocolate 4.00 Soy / Decaf +0.90 Full, crisp and powerful; intense flavours of passionfruit and blackcurrant Mug Pot Hot Water 1.20 +0.80 Nautilus Estate Sauvignon Blanc (nz) 8.00 40.00 COFFEE TO GO Notes of grapefruit, Tahitian lime and a strong textural component. Hãhã Marlborough Sauvignon Blanc (nz) 35.00 8 oz FROM 4.50 12 oz FROM 4.80 16 oz FROM 5.50 Passionfruit and gooseberry, superb fruit richness and textural with a clean limey dry finish • LOYALTY CARDS with your next purchase we will give you an Yalumba Y Series Sauvignon Blanc (sa) 6.00 28.00 Elaia Cafe Loyalty Card.
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