T O P O N D E R
Çıtır kalamar Isli patlıcan Acılı kanat Peynir ezmesi Bőrek
simit coated baby squid, avocado eggplant puree with walnuts, Fire! Chili grilled chicken char grilled red peppers & feta filo wrapped feta cheese with
Haydari & spicy red pepper dip crispy coated eggplant crisps wings with Marash pepper cheese with Tarhana chips carrots, zucchini & walnuts
(D/G) (N/G) (G/D) (G/N/D)
COLD STARTERS COLD STARTERS
Çiġ köfte Fırın pancar Karpuz peynir beef tartar with roasted baby beetroot, goat burnt watermelon, sheep cheese, bulgur & baby gem (G) cheese & corn bread (D/N/G) tomato & pine nuts (D/N)
Levrek Tuna
seabass sashimi with mustard, apple raw tuna, Antep pistachio purée,
& shaved radish (D/N/G) puffed rice Turkish chilli (N)
HOT STARTERS
Yer elması corbası İçli köfte Courgette dolma Sarma
Jerusalem artichoke soup kibbeh with roasted duck & with mushroom ragout, fennel grilled sarma stuffed with spiced
(D) barberries & oregano (D/G) lamb, rice, herbs, consommé (D) with eggplant purée (G/N/D)
Lamb mantı Zeytinyağlı ahtapot Imam bayıldı
marinated grilled octopus, black tomato, roast garlic, confit of eggplant, slow cooked
yoġurt & thyme (G/D) eyed beans & apple vinaigrette onion, tomato & feta (D/N)
CENTRAL OVEN IZGARA MUTFAK
Çaġ kebap (per skewer) Australian Grain Fed Beef 300g Marinated baby chicken
Turkish coffee & izot rub & crispy Zaatar potatoes (D) with pastry wrapped rice pilaf (G/D/N) Marinated chicken (G/D)
Wagyu beef & lamb (G/D) Grilled meatballs with fried baby artichoke Sahanda karides
with smoked tomato sauce (D/G) Lahmacun lightly spiced prawns
with tomato & fennel pilav (D) spicy lamb vegetables & herbs (G) Whole grilled seabream
Baked seabass 2 Cheese Pide from Black Sea with a spiced herb rub, lemon dressing & Havuc salatasi (for 2) (D) sujuk crust with zeytinyaġli pirasa (G) with slow cooked egg (D/G) Adana kebap
Yoğurtlu kebap spicy minced lamb, burnt tomato (G) Keşkek – barley risotto lamb and wagyu cag kebap, tomato sauce & with pulled lamb & spices (G/D) 24-hour slow cooked short rib roasted garlic yogurt (D/G) with Turkish chili BBQ glaze, spiced Konya chick pea puree (D) Kuru fasulye - pilav Ali nazik Lamb cutlets & with sujuk adana kebab on smoked eggplant & yoġurt (D) (D) smoked eggplant, tomato & minted yogurt white beans in tomato sauce with Orzo pilaf Cheese Pide with homemade (G/D) Chicken Şiş kebab Pastırma OR Sujuk (G/D) tomato, onion sőġüs
SALADS Turkish spoon salad Halloumi salad Umut ‘s Quinoa Gavurdağı chopped vegetables herb, yoġurt dressing fried halloumi & mixed quinoa with nuts, seeds & tomato salad with shallots, in pomegranate dressing (N) cornbread (G/D) pomegranate (N) pomegranate & spiced walnuts (N/G)
SIDES
Güveç Fire! Grilled sweetcorn Duck Fried Chips Rice
clay pot baby vegetables in chili sauce, Turkish chili preserved lemon butter & chilli (D) triple cooked duck fat chips, pistachio pilaf with
a tomato & red pepper pepper, chopped chili with Turkish chili spinach & herbs (N/D)
sauce
All prices are in AED and inclusive of 10% service charge, 7% municipality fee and 5% VAT.
. A – contains alcohol, D – contains dairy, G – contains gluten, N – contains nuts