T O P O N D E R Çıtır kalamar Isli patlıcan Acılı kanat Peynir ezmesi Bőrek simit coated baby squid, avocado eggplant puree with walnuts, Fire! Chili grilled chicken char grilled red peppers & feta filo wrapped feta cheese with Haydari & spicy red pepper dip crispy coated eggplant crisps wings with Marash pepper cheese with Tarhana chips carrots, zucchini & walnuts (D/G) (N/G) (G/D) (G/N/D) COLD STARTERS COLD STARTERS Fırın pancar Karpuz peynir Çiġ köfte beef tartar with roasted baby beetroot, goat burnt watermelon, sheep cheese, (G) cheese & corn bread (D/N/G) tomato & pine nuts (D/N) bulgur & baby gem Levrek Tuna seabass sashimi with mustard, apple raw tuna, Antep pistachio purée, & shaved radish (D/N/G) puffed rice Turkish chilli (N) HOT STARTERS Yer elması corbası İçli köfte Courgette dolma Sarma Jerusalem artichoke soup kibbeh with roasted duck & with mushroom ragout, fennel grilled sarma stuffed with spiced with eggplant purée (D) barberries & oregano (D/G) lamb, rice, herbs, consommé (D) (G/N/D) Lamb mantı Zeytinyağlı ahtapot Imam bayıldı marinated grilled octopus, black tomato, roast garlic, confit of eggplant, slow cooked yoġurt & thyme (G/D) eyed beans & apple vinaigrette onion, tomato & feta (D/N) CENTRAL OVEN IZGARA MUTFAK Çaġ kebap (per skewer) Australian Grain Fed Beef 300g Marinated baby chicken Turkish coffee & izot rub & crispy Zaatar potatoes (D) with pastry wrapped rice pilaf (G/D/N) Marinated chicken (G/D) Wagyu beef & lamb (G/D) Grilled meatballs with fried baby artichoke Sahanda karides with smoked tomato sauce (D/G) Lahmacun lightly spiced prawns with tomato & fennel pilav (D) (G) spicy lamb vegetables & herbs Whole grilled seabream Baked seabass 2 Cheese Pide from Black Sea with a spiced herb rub, lemon dressing & Havuc salatasi (for 2) (D) sujuk crust with zeytinyaġli pirasa (G) (D/G) with slow cooked egg Adana kebap Yoğurtlu kebap spicy minced lamb, burnt tomato (G) Keşkek – barley risotto lamb and wagyu cag kebap, tomato sauce & with pulled lamb & spices (G/D) 24-hour slow cooked short rib roasted garlic yogurt (D/G) with Turkish chili BBQ glaze, spiced Konya chick pea puree (D) Kuru fasulye - pilav Ali nazik Lamb cutlets & with sujuk adana kebab on smoked eggplant & yoġurt (D) (D) smoked eggplant, tomato & minted yogurt white beans in tomato sauce with Orzo pilaf Cheese Pide with homemade (G/D) Chicken Şiş kebab Pastırma OR Sujuk (G/D) tomato, onion sőġüs SALADS Turkish spoon salad Halloumi salad Umut ‘s Quinoa Gavurdağı chopped vegetables herb, yoġurt dressing fried halloumi & mixed quinoa with nuts, seeds & tomato salad with shallots, in pomegranate dressing (N) cornbread (G/D) pomegranate (N) pomegranate & spiced walnuts (N/G) SIDES Güveç Fire! Grilled sweetcorn Duck Fried Chips Rice clay pot baby vegetables in chili sauce, Turkish chili preserved lemon butter & chilli (D) triple cooked duck fat chips, pistachio pilaf with a tomato & red pepper pepper, chopped chili with Turkish chili spinach & herbs (N/D) sauce All prices are in AED and inclusive of 10% service charge, 7% municipality fee and 5% VAT. A – contains alcohol, D – contains dairy, G – contains gluten, N – contains nuts. .