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ANCYRA, Kalecik Karası 02/19 COLD STARTERS & SALADS Rocket & Parmesan Salad (Also available as a side order) 35 (23) Fresh rocket leaves, cherry tomato, parmesan, crunchy walnut and balsamic sauce Rich Shepard Salad 32 Cherry tomato, red onion, parsley, mini mozzarella & feta cheese Cretan Salad with Goat Cheese 34 Arugula, parsley, red & green peppers, tomatoe, cucumber, pine nuts and goji berries Served with brown croutons and yoghurt dressing Octopus Carpaccio 47 With pineapple salsa and seasonal mini salad Meze Palette 45 Zahter flavored tzatziki, crispy pastrami topped humus, pickled sea bass and tunny, yogurt with spicy red pepper and selection of local cheeses Seafood Salad 49 Jumbo shrimp, octopus, baby calamari, served with mediterrean greens , baby radish, cherry tomato, Caper blossom and vinaigrette sauce SOUPS Smoked Eggplant Soup 21 Smoked eggplant and cream served with toasted garlic bread Chicken Soup with Vegetables 28 Chicken breast, seasonal vegetables, tomato, cream and orzo WARM STARTERS Crispy “Bodrum Mantı” 32 Fried Beef dumplings with tomato and yoghurt sauce Seafood Trilogy 43 Grilled octopus leg, “Tarhana” coated salmon and crispy fried calamari Crispy Fried Baby Calamari 43 Tartar, garlic and chilli sauces Garlic Butter Shrimp 54 Sauteed shrimp "Yaprak" Liver 35 Sliced beef liver sauteed on a bed of creamy roasted eggplant puree. Served with cherry tomato, hot green pepper and spicy pepper-butter sauce Vegan Chef’s Signature Dishes For guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. 02/19 DEGUSTATION MENUS From the Sea Octopus Carpaccio, Crispy Fried Calamari, Tamarind Sea Bass & Dessert Platter 149 Surf & Turf Rocket & Parmesan Salad, Seafood Trilogy, Grilled Beef Tenderloin, 159 Dessert Platter FISH & SEA FOOD Tamarind Sea Bass (Also available as grilled filets) 74 Filets of crispy sea bass with tamarind sauce, on a bed of sauteed spinach Salmon Medallion Grilled Salmon, baby potatoes, sauteed seasonal greens, fresh fennel and 82 pepper cream sauce VEGETABLE Vegan Schnitzel 52 Pan fried seasonal vegetables, served with homemade hot sauce , french fries and seasonal greens MEATS Braised Chicken Tighs with Almond 74 Chicken Tighs, roasted almond, tomato, onion, mushroom, green pepper cooked on a special metal plate. Served with potato wedges and choice of bulghur or white rice Grilled Chicken Shish 72 Chicken Tighs, sauteed seasonal vegetables & baby potato, grilled tomato & pepper. Served with flat bread "lavash" and choice of bulghur or white rice Assorted Kebap with Yoghurt (Also available for two) 84 (164) Grilled beef tenderloin, lamb chops, meatballs, chicken breast, served with yoghurt, tomato sauce, "gevrek" Turkish bagel, grilled pepper & tomato and butter sauce Grilled Lamb Chops 89 With sauteed seasonal vegetables, grilled tomato & pepper, served with choice of bulghur or white rice Beef Schnitzel 92 Coated & fried Beef tenderloin, sauteed seasonal vegetables, fried potato wedges with metrodhotel butter Grilled Beef Tenderloin 97 Grilled beef tenderloin, sauteed seasonal vegetables, baked baby potatoes, Served with choice of mushroom sauce or demi-glace pepper sauce on the side UNLIMITED WINE & RAKI OFFER Enjoy your dinner with unlimited wine or rakı served from the time of ordering until your desert is cleared. (Price per person) White Wine: Doluca Antik / Rose Wine: Karmen Rose / 59 / 99 Red Wine: Villa Doluca Klasik , Rakı: Yeni Rakı or Efe Klasik Vegan Chef’s Signature Dishes Healthy Options All our prices are in Turkish Lira ( ) and include VAT at the current rate. 04/19 DESSERTS Fresh Fruit – The best from the region and season 29 Carefully selected fresh fruits Tahini Souffle 35 White chocolate & tahini with roasted sesame, served with seasonal sliced fruits and sour cherry ice cream Pumpkin Oreo Cheesecake 35 Cold cheesecake with Oreo cookies and baked pumpkin served with seasonal sliced fruit & tahini sauce Café Gourmand – Assorted mini sweets with your favorite coffee 29 Coconut cake, fruit tartolette, moist chocolate cake, baklava & raspberry-vanilla muss Black & White Chocolate Fondant 37 White chocolate filled black fondant, warm and flavorful served with vanilla ice cream Dessert Platter - Try a little of everything! 37 Lemon cheesecake, chocolate fondant, baklava, chocolate-walnut tart, A scoop of vanilla ice cream and sliced seasonal fresh fruits HOT DRINKS Brewed Turkish Tea 9 Fruity and Herbal Teas 10 Turkish Coffee 12 Espresso 15 Americano 15 Macchiato 16 Cappuccino 17 Irish Coffee ( Jameson ( 3 cl ), Americano, Sugar Syrup, Cream ) 34 Vegan Chef’s Signature Dishes Healty Prices are inclusive of 18% VAT 04/19 SINGLE MALT & PREMIUM WHISKY ( 5 cl ) Glenlivet 84 Glenmorangie, Glenfiddich 86, 89 Chivas Regal 18y 119 Oban 109 Lagavulin 125 DIGESTIVES ( 5 cl ) Jagermeister 54 Martell V.S. 74 Remy Martin V.S.O.P. 99 Martell V.S.O.P. 99 Martell X.O. 210 LIQUEURS ( 5 cl ) Baileys 34 Malibu 45 Limoncello 34 Kahlua, Cardinal Melon 43, 41 Amaretto Di Saronno 59 Cointreau 62 SEMI – SWEET WINE Safir, Muscat (37,5 cl ) 79 Aegean, Doluca Aromatic and crisp, with refreshing aromas of melon, pineapple and passion fruit Symposium Bornova Muscat ( 50 cl ) 179 Urla, İzmir, Urla Şarapçılık / Creamy texture, sweetness, rich in aromas of rose jam, sweet lemon and orange blossom Prices are inclusive of 18% VAT 04/19 RAKI 5 cl 10 cl 20 cl 35 cl 70 cl Efe Klasik 39 69 -- -- -- Yeni Rakı 39 69 125 210 395 Tekirdağ 42 79 -- 210 395 Efe Yaş Üzüm 45 79 -- 245 495 Yeni Rakı Ala 49 89 -- 275 445 BEERS Tuborg Gold Draft Beer ( 30 cl / 50 cl ) 24, 34 Tuborg Gold (33 cl) 26 Carlsberg (33 cl) 32 Efes Pilsen 34 Efes Light (33 cl) 32 Bomonti (33 cl) 32 Bomonti Unfiltered (50cl) 41 Miller (33 cl) 42 Heineken (33 cl) 52 CLASSIC COCKTAILS ( 5 cl spirit ) Caipiroska ( Smirnoff Vodka, Fresh Muddled Limes, Sugar Syrup ) 45 Tom Collins ( Beefeater Gin, Fresh Squeezed Lemon Juice, Sugar Syrup, Soda ) 55 Pina Colada ( Havana Club 3 Year Old, Coconut Cream, Pineapple Juice ) 64 Whiskey Sour ( Jameson, Fresh Squeezed Lemon Juice, Sugar Syrup, Egg White ) 59 Mojito ( Havana Club 3 Year Old, Fresh Mint, Fresh Muddled Limes, 64 Sugar Syrup, Soda Water ) Daiquiri ( Havana Club 3 Year Old, Fresh Squeezed Lime Juice, Sugar Syrup ) 69 Cosmopolitan ( Absolut Citron, Cointreau, Fresh Squeezed Lime Juice, 84 Cranberry Juice, Orange Bitters ) Tequila Sunrise ( Olmeca Blanco, Fresh Squeezed Orange Juice, Grenadine Syrup )62 Margarita ( Olmeca Blanco, Cointreau, Fresh Squeezed Lime Juice ) 74 MOCKTAILS Virgin Colada ( Coconut Cream, Pineapple Juice, Sugar Syrup, Cream ) 32 Virgin Mojito ( Fresh Mint, Fresh Muddled Limes, Sugar Syrup, Soda Water ) 32 Prices are inclusive of 18% VAT 04/19 WINES 15 cl 75 cl WHITE ANTİK, Emir – Narince, Tokat - Cappadocia, Doluca 18 79 Velvety, fruity & powerfull, with aromas of melon, pear and smoked ANCYRA, Narince, Tokat, Kavaklıdere, Elegant, well balanced and 28 115 Intense with fresh citrus and stony fruit aromas ROSE KARMEN ROSE, Öküzgözü, Elazığ, Diren 18 79 Fruity and intense bodied with aromas of strawberry, melon & banana LETTER “ R ” ROZE BLUSH, Grenache, Southern Denizli, Sevilen 24 109 Aromatic and fresh, with tones of raspberry and strawberry SPARKLING 15 cl 20 cl 37,5 cl 75 cl DOLUCA BIANCA, Sultaniye – Semillion, 159 Aegean – Thrace, Doluca, Fruity, smooth, refreshing and lively KAVAKLIDERE ALTIN KÖPÜK, Emir, 49 104 179 349 Cappadocia, Kavaklıdere ,Creamy and elegant with attractive mineral notes RED 15 cl 75 cl VILLA DOLUCA KLASIK, Öküzgözü – Shiraz – Merlot, 18 79 Eastern Anatolia - Aegean, Doluca, Smooth, fruity and balanced witht aromas of blackberry, cherry and spices ANCYRA, Kalecik Karası, Kalecik-Kırşehir, Kavaklıdere 29 120 With intense red fruit aromas, well balanced lively and smooth For more selection of wines, please ask for the Wine List SOFT DRINKS Spring Water (33 cl / 75 cl) 11 / 15 Sparkling Mineral Water (20 cl) 11 Schweppes Tonic (25 cl) 16 Coca Cola, Cola Light, Cola Zero, Sprite Fanta (25 cl) 16 Fuse Tea (Lemon or Peach) (25 cl) 18 Fresh Squeezed Orange Juice 17 San Pellegrino, Acqua Panna (25 cl) 24 Perrier (20 cl) 20 Red Bull (25 cl) 34 Prices are inclusive of 18% VAT 4/19 WHITE 15 cl 75 cl ANTİK, Emir – Narince, Tokat - Cappadocia, Doluca 18 79 Velvety, fruity & powerfull, with aromas of melon, pear and smoked KAV, Narince, Tokat, Doluca , Fruity, powerful & balanced, with aromas of bay leaves, 94 lemon blossom & pine ANCYRA, Narince, Tokat, Kavaklıdere, Elegant, well balanced and intense 28 115 with fresh citrus and stony fruit aromas VIN & ART, Narince – Chardonnay, Tokat – Cappadocia, Kavaklıdere 135 Full, buttery, fresh and rich with the aromas of tropical fruits, linden, citrus and honey İSABEY, Sauvignon Blanc, Menderes – İzmir, Sevilen Fresh,vivid acidity with herbaceous&asparagus aromas,tropical fruit flavors on the palate 169 EGEO, Sauvignon Blanc, Denizli, Kavaklıdere Long, crispy and balanced with varietal aromas, green pepper and white flower notes 169 SARAFIN, Sauvignon Blanc, Saros Region, Doluca Crisp and refreshing fruitness with aromas of green apple, green plum, fresh herbs 189 SARAFIN, Chardonnay, Saros Region, Doluca Oak aged, buttery” character, a velvety smoothness, rich bouquet and complex flavor 189 URLA, Chardonnay, Urla, İzmir, Urla Şarapçılık Mid-top bodied, balanced acidity, buttery with melon and pineapple aromas 225 ROSE 15 cl 75 cl KARMEN ROSE, Öküzgözü, Elazığ, Diren 18 79 Fruity and intense bodied with aromas of strawberry, melon & banana VERANO
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