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Estrategias Alimenticias Y Coexistencia De Las Principales Especies De Batoideos En La Bahía De La Paz, B.C.S., México

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Estrategias Alimenticias Y Coexistencia De Las Principales Especies De Batoideos En La Bahía De La Paz, B.C.S., México INSTITUTO POLITECNICO NACIONAL CENTRO INTERDISCIPLINARIO DE CIENCIAS MARINAS ESTRATEGIAS ALIMENTICIAS Y COEXISTENCIA DE LAS PRINCIPALES ESPECIES DE BATOIDEOS EN LA BAHÍA DE LA PAZ, B.C.S., MÉXICO TESIS QUE PARA OBTENER EL GRADO DE MAESTRÍA EN CIENCIAS EN MANEJO DE RECURSOS MARINOS PRESENTA JOSÉ ROBERTO VÉLEZ TACURI LA PAZ, B.C.S., DICIEMBRE DE 2018 DEDICATORIA A ti mi ser de luz, mi ángel y mi mayor tesoro; mi hijo, Thiago Jesús Vélez Garzón, por darme las fuerzas para seguir adelante a pesar de estar alejado de ti durante estos dos años. i AGRADECIMIENTOS Al Consejo Nacional de Ciencia y Tecnología (CONACyT) y al Programa Integral de Fortalecimiento Institucional (PIFI) por el apoyo económico otorgado durante mis estudios de posgrado. Al Centro Interdisciplinario de Ciencias Marinas (CICIMAR), perteneciente al Instituto Politécnico Nacional (IPN) por abrirme las puertas para continuar con mi desarrollo personal y profesional y por permitirme ser parte de esta gran familia académica. A mis directores de tesis, Dr. Víctor Hugo Cruz Escalona por haberme recibido con los brazos abiertos en el proyecto de batoideos, por su apoyo incondicional, por la confianza y por la guía constante durante estos años de estudio y Dr. Xchel Moreno Sánchez por aceptarme como su estudiante, por sus consejos y por haberme dado el voto de confianza y la libertad suficiente para realizar esta tesis. Al Dr. Andrés Navia López por sus consejos, su constante guía y sus acertados comentarios en la elaboración de este trabajo. Así como al Dr. Emigdio Marín Enríquez, Dr. Rodrigo Moncayo Estrada y al M.C. Gustavo de La Cruz Agüero por su continua ayuda, a través de sesiones de enseñanza y correcciones del manuscrito. Al Dr. José Carriquiry Beltrán y al Dr. Julio Villaescusa Celaya por permitirme realizar una pasantía de investigación en el Instituto de Investigaciones Oceanológicas (IIO) de la Universidad Autónoma de Baja California (UABC) y transmitirme sus enseñanzas sobre el uso de isótopos estables en el estudio de la ecología trófica de comunidades marinas. Al Dr. Marco Medina López, Dr. José Borges Souza, Ing. Pes. Harold Castillo Navarro, Blgo. Pesq. Hugo Ramírez Villalobos, Blgo. Mar. Jaime Acosta Cetina, Lic. Arturo del Pino Machado, al Blgo. Jesús Flores Acosta, Don Juan, Doña Tere y Manuel Zamarrón por su ayuda en mi tesis con el trabajo de campo, laboratorio y análisis de datos. A mi familia, en especial a mis padres, porque esto no habría sido posible sin su apoyo, sus palabras, sus acciones y su amor diario que me permite conquistar cada meta en la vida. A mi gordito hermoso, mi “mini mi”, Thiago, porque a pesar de la distancia siempre estuviste presente en mis pensamientos, en mi corazón y en cada llamada que con tanta alegría me realizabas diariamente. A María José Garzón Bedoya, sin ti difícilmente hubiera podido seguir creciendo profesionalmente, gracias por cuidar de mi gordito, por tus palabras de aliento y por tu cariño incondicional, siempre nos unirá un lazo familiar. A todos los buenos amigos que conseguí durante mi estancia en México, ustedes hicieron que mi estadía fuera de mucha alegría y de momentos memorables. Por último, a una persona de gran importancia, que no solo contribuyó de manera significativa con su ayuda desinteresada en cada aspecto de mi tesis, sino que más allá de aquello, marcó mi vida, me mostró un mundo de posibilidades y me enseñó a sentir y expresar sentimientos inexplorados. Esto es por ti, Olivia Echazabal Salazar, mi logro no solo fue académico, sin saberlo el verdadero logro se completó cuando te encontré. ii TABLA DE CONTENIDO LISTA DE FIGURAS .............................................................................................................. v LISTA DE TABLAS .............................................................................................................. vii GLOSARIO ........................................................................................................................... ix RESUMEN............................................................................................................................ xi ABSTRACT ......................................................................................................................... xii 1. INTRODUCCIÓN ............................................................................................................... 1 2. ANTECEDENTES.............................................................................................................. 5 3. PLANTEAMIENTO DEL PROBLEMA ................................................................................ 8 4. HIPÓTESIS ....................................................................................................................... 9 5. OBJETIVOS .................................................................................................................... 10 5.1. Objetivo general ........................................................................................................ 10 5.2. Objetivos específicos ................................................................................................ 10 6. MATERIALES Y MÉTODOS............................................................................................ 11 6.1. Área de estudio ......................................................................................................... 11 6.2. Captura de los organismos........................................................................................ 12 6.3. Captura de presas potenciales para análisis isotópicos ......................................... 13 6.4. Distribución batimétrica ............................................................................................. 14 6.5. Análisis de contenidos estomacales (ACE) ............................................................... 15 6.5.1. Base de datos ..................................................................................................... 15 6.5.2. Análisis cuantitativo de la dieta ........................................................................... 16 6.5.3. Análisis multivariados ......................................................................................... 16 6.6. Análisis de isótopos estables (AIE) ........................................................................... 17 6.6.1. Procesamiento de las muestras .......................................................................... 17 6.6.2. Análisis estadísticos de δ15N y δ13C .................................................................... 19 6.6.3. Amplitud y sobreposición del nicho isotópico ...................................................... 20 iii 6.6.4. Nivel trófico ......................................................................................................... 21 6.6.5. Contribución de las principales presas ................................................................ 22 7. RESULTADOS ................................................................................................................ 23 7.1. Distribución batimétrica ............................................................................................. 23 7.2. Análisis de contenido estomacal (ACE) ..................................................................... 24 7.2.1. Estrategia alimentaria ......................................................................................... 24 7.2.2. Similitudes tróficas interespecíficas .................................................................... 25 7.3. Análisis de isótopos estables (AIE) ........................................................................... 27 7.3.1. Efectos de la extracción de lípidos y urea ........................................................... 27 7.3.2. Relaciones intraespecíficas ................................................................................ 28 7.3.3. Relaciones interespecíficas ................................................................................ 38 8. DISCUSIÓN ..................................................................................................................... 45 8.1. Distribución batimétrica ............................................................................................. 45 8.2. Análisis de contenidos estomacales (ACE) ............................................................... 45 8.3. Análisis de isótopos estables (AIE) ........................................................................... 48 8.3.1. Relaciones intraespecíficas ................................................................................ 51 8.3.1.1. Composición isotópica de H. dipterurus ....................................................... 51 8.3.1.2. Composición isotópica de N. entemedor ..................................................... 55 8.3.1.3. Composición isotópica de R. steindachneri ................................................. 60 8.3.2. Relaciones interespecíficas ................................................................................ 65 9. CONCLUSIONES ............................................................................................................ 70 10. RECOMENDACIONES .................................................................................................. 72 11. BIBLIOGRAFÍA .............................................................................................................. 73 12. ANEXOS .......................................................................................................................
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