hazev TAKE AWAY MENU SSAAHHAANN MMEENNUU 15.95 2 Course Menu Grills Casseroles & Oven Dishes Menu served with homemade bread All grills served with couscous TAVUK GUVEC (Chicken Casserole) 13.60 • CHOICE OF STARTER • Soup TAVUK SIS (Chicken Sish) 14.35 Chicken casserole with mushrooms, green peppers, RED LENTIL SOUP (V) Skewer of marinated chicken cubes onions, tomatoes, ginger and fresh coriander HUMUS (V) MERCIMEK CORBASI (V) 6.45 CACIK (Tzatziki) (V) KOFTE 14.35 DOMATES SOSLU KOFTE 15.20 Anatolian red lentil soup SALAD WITH FETA CHEESE (V) Skewer of tender lamb mince, blended with special Lamb meatballs cooked with fresh tomatoes, new seasoning and herbs potatoes, leeks and peppers MUSAKKA 15.70 • CHOICE OF MAIN COURSE • KUZU SIS (Lamb Sish) 15.70 (all main courses served with couscous) Skewer of marinated tender lamb cubes Hazev style Mediterranean layered bake of aubergine, Cold Meze lamb mince and potatoes topped with bechamel sauce CHICKEN CASSEROLE HAZEV MIXED GRILL 16.75 GRILLED CHICKEN SIS HUMUS (V) 6.25 COBAN KAVURMA (Shepherd's Stew) 15.70 Mixed grill of chicken cubes, lamb cubes and kofte GRILLED LAMB KOFTE House made pureed chickpeas with tahini, garlic, Diced lamb cooked with onions, mushrooms, fresh olive oil and lemon juice tomatoes, cubanelle peppers and herbs LAMB MEATBALLS WITH TOMATO SAUCE POTATOES WITH (V) (S) CACIK (Tzatziki) (V) 6.25 INCIK (Lamb Shank) 17.45 Anatolian village style strained yogurt with Fish & Seafoods Slow cooked lamb shank with tomatoes and bay leaves cucumber and pureed garlic TRADITIONAL FISH & CHIPS 13.95 DOLMA (V) 6.25 Freshly battered cod fish, served with tartare sauce Stuffed vine leaves with rice and French fries PATLICAN EZME (Babaganoush) (V) 6.25 SOMON IZGARA 15.95 Vegetarian Dishes UUzzbbeekk PPlloovv MMeennuu Grilled salmon with sauteed potatoes, red onions, 9.95 Grilled aubergine pureed with tahini, garlic, olive TURLU (V) 14.50 oil and natural yogurt double cream and pepper, served with salad Anatolian village style stew of potatoes, aubergines, TRADITIONAL UZBEK PLOV LEVREK IZGARA 16.45 courgettes, mushrooms, peppers, carrots, tomatoes, & Grilled seabass, served with salad served with couscous and yogurt MIXED SALAD & Hot Meze ACILI BARBUNYA YAHNISI (V) (S) 14.90 Borlotti beans, onions, peppers, tomato and herbs SOFT DRINK FALAFEL (V) 6.45 Salads Mediterranean style chickpea and broad bean COBAN SALATA (V) HELLIMLI PATATES (V) (S) 14.90 patties, deep fried, served on a bed of humus 5.20 Anatolian shepherd’s salad with parsley, tomatoes, Roasted potatoes sauteed with grilled Halloumi cheese, fresh tomatoes, jalapenos and herbs Desserts BOREK (V) 7.10 red onion and cucumber (V) (N) 5.50 Hand folded triangles stuffed with Feta BEYAZ PEYNIRLI SALATA (V) 6.25 Filo pastry, pistachio, honey syrup cheese and spinach Anatolian shepherd’s salad with parsley, tomatoes, TEL KADAYIF (V) (N) 5.50 HELLIM (V) red onion and cucumber Pasta Dishes 7.30 Shredded pastry filled with crushed walnuts, baked Charcoal grilled Cypriot Halloumi cheese, served EZME SALATA (V) 6.25 SEBZELI PASTA (V) 13.60 in honey syrup on a bed of salad Finely diced tomatoes, red onions, peppers, parsley Penne pasta cooked with mixed vegetables in fresh CHOCOLATE CAKE (V) (N) 5.50 tossed with Anatolian herbs KALAMAR (Calamari) 6.75 tomato sauce Layers of chocolate sponge filled with chocolate cream Lightly battered squid ring served with a rose TAVUKLU PASTA 13.85 KUNEFE (V) (N) infused sweet and sour sauce Penne pasta cooked with chicken, mushrooms, 6.95 Rice Shredded wheat, fresh unsalted white cheese cooked KARIDES TAVA 6.75 tomato paste and cream SADE PILAV (V) 3.95 on the charcoal, served with pistachio and honey Skewer of fried king prawns served with garlic sauce SOMONLU PASTA Basmati rice 14.10 DOMATES SOSLU KOFTE 7.30 Penne pasta mixed with salmon, fresh tomatoes and COUSCOUS (V) 3.95 spring onions Soft Drinks Lamb meatballs cooked with leeks, green peppers Fine wheat mixed with tomatoes, onions and fresh tomatoes and green peppers MINERAL STILL WATER (500 ML) 1.60 MANTARLI PILAV (V) 4.15 Burgers MINERAL STILL WATER (1 LT) 2.75 Basmati rice with mushrooms MINERAL SPARKLING WATER (750 ML) 3.00 All burgers served with French Fries BADEMLI PILAV (V) (N) 5.20 COLA (330 ML) 2.00 MMeezzee MMeennuu Basmati rice with almond FALAFEL BURGER (V) 9.95 Regular | Diet | Zero 19.95 UZBEK PLOV 8.95 Falafel , lettuce, tomato & homemade burger sauce Traditional Uzbek plov 7UP LEMONADE (330 ML) 2.00 (for 2 people) CHICKEN BURGER 9.95 ORGANIC JUICE (330 ML) 2.95 HUMUS (V) • CACIK (Tzatziki) (V) • DOLMA (V) Grilled chicken breast, lettuce, tomato, red onion and homemade burger sauce Apple | Black Mulberry | Pomegranate Sides Rose Sherbet | Melon | Fig BOREK (V) • FALAFEL (V) • HELLIM (V) HOMEMADE ANATOLIAN BREAD (V) 0.90 KOFTE BURGER 9.95 AYRAN (Salted Yogurt Drink) (250 ml) 2.00 CHILI SAUCE (V) (S) 3.45 Lamb kofte , lettuce, tomato, red onion and KALAMAR (Calamari) homemade burger sauce FRENCH FRIES (V) 3.65 (V) Suitables for Vegetarians (N) Contains Nuts (S) Spicy All our food is prepared in a kitchen where nuts, gluten and other ANATOLIAN STRAINED YOGURT (V) 3.65 MEDITERRANEAN BURGER 9.95 allergens may be present and our menu descriptions do not include Menu served with homemade bread Grilled Halloumi cheese, garlic beef sausages, lettuce, all ingredients. If you have a food allergy, please let us know before SEASONAL VEGETABLES (V) 4.85 tomato & homemade burger sauce ordering. Full allergy information is available on request. VAT included