Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian

Home , Bahulu, Curry puff, Nasi dagang, Nasi kandar, Nasi kerabu

Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 1 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA, JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG, DAUN GAJUS (10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG, TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI, SALAK, KELUBI, JAMBU BATU

SAMBAL AND DRESSING SAMBAL BELACAN, CILI KICAP, BUDU, CINCALUK, AIR ASSAM, SAMBAL TEMPOYAK, SAMBAL MANGGA, SAMBAL NENAS, SAMBAL BACANG, PICKLE LEMON, PICKLE MIXED VEGE, 1000 ISLAND, FRENCH DAN ITALIAN DRESSING

SAMPINGAN ACAR RAMPAI, ACAR BUAH, PAJERI NENAS, TAUHU SUMBAT, SAMBAL TEMPEH & KACANG PULUT KUNING,LEMANG, KETUPAT,UBI & KELEDEK REBUS, SERUNDING AYAM & DAGING, RENDANG AYAM,RENDANG DAGING,IKAN MASIN,SAMBAL TUMIS IKAN BILIS

KERABU KERABU SOTONG, KERABU MANGGA, KERABU AYAM, KERABU DAGING, KERABU TAUGEH,KERABU UDANG,KERABU BETIK MUDA,KERABU JANTUNG PISANG,KERABU PARU,KERABU NENAS,KERABU HATI,KERABU KACANG BOTOL,KERABU PERUT(10 MACAM)

HIDANGAN PANAS NASI PUTIH, NASI GORENG KAMPONG MEE HAILAM AYAM KAMPONG KARI KERISIK & BETIK MUDA IKAN TALAPIA MASAM MANIS SIPUT SEDUT MASAK LEMAK KUNING, PEGAGA & DAUN KADUK STEW DAGNG DENGAN SAYURAN KAMBING GORENG BEREMPAH UDANG GORENG BUTTER DAUN KARI GULAI IKAN MASIN DENGAN TERUNG SAYUR FRENCH BEAN GORENG CARA SZECHUAN STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, MUSHROOM SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE CURRY,KUAH SOP TULANG LEMBU DALAM PERIUK BESAR MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY DAN CILI SOS,SUP,HALIA KISAR,KICAP PEKAT SAMBAL

Page 1 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR KAMBING GORENG, PISANG, KELADI, CEMPEDAK, KELEDEK, IKAN GORENG BERTEPUNG(KEMBONG,BAWAL KEROPOK LEKOR CERMIN,SELAR,,KUNING,KERISI,BOLOS,BELANAK,SARDIN SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR (PILIH 3 IKAN),SAMBAL ASAM PEDAS,SAMBAL KICAP KURMA,UBI,CUCUR IKAN BILIS, PEDAS,CILI SOS,TOMATO SOS CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE

STALL 7 STALL 8 MEE GORENG,KWAY TEOW GORENG,MEE SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN HOON GORENG,NASI GORENG,CHILLI JERUK SATAY PERUT CILI PADI,KICAP KUAH KACANG,TIMUN,NASI HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFO GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada soloki,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR mentah,sambal cili, DADAR,ACAR MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB PUTU PIRING WITH BLACK PEPPER SAUCE AND MUSHROOM SAUCE

STALL 15 STALL 16 APAM BALIK TAU FOO FAA Sejuk & panas

STALL 17 STALL 18 BUAH-BUAHAN CHICKEN SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO AND TEMPURA

STALL 19 STALL 20 MANISAN & PENCUCI MULUT STALL MANISAN & PENCUCI MULUT STALL 8 JENIS KUIH MUIH MELAYU,3 JENIS BUBUR 5 JENIS CAKES,4 JENIS PIES,ANEKA JELLY,MOUSSE & MANIS,TAPAI UBI,TAPAI PULUT,4 JENIS PUDDING,ANEKA COOKIES ,BREAD BUTTER PUDDING KURMA,ANEKA COOKIES DAILY ONE DESSERT ACTION COUNTER MELAYU,DODOL,WAJIK,BAHULU

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK /NESCAFE TARIK/COFFEE/TEA

Page 2 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 2 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA, JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG, DAUN GAJUS (10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG, TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI, SALAK, KELUBI, JAMBU BATU

HIDANGAN PANAS NASI PUTIH MEE HOKKIEN BEEF LASAGNA FRIED CRAB SALTED EGG AND OATS AYAM GULAI MINANG & DAUN SALAM IKAN BAWAL MASAK KARI DENGAN BENDI & TERUNG KAMBING ROGAN JOSH DAGING RENDANG TOK IKAN KEMBONG MASAK TAUCHOO SAYUR PUCUK PAKU MASAK LEMAK KUNING SAYUR KAILAN IKAN MASIN DENGAN OYSTER SAUCE STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, ASPARAGUS SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE SOP TULANG LEMBU DALAM PERIUK BESAR CURRY,KUAH MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY CILI SOS,SUP,HALIA KISAR,KICAP PEKAT DAN SAMBAL

STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR PISANG, KAMBING GORENG, KELADI, CEMPEDAK, KELEDEK, KEROPOK LEKOR IKAN GORENG BERTEPUNG(KEMBONG,BAWAL SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR CERMIN,SELAR KURMA,UBI,CUCUR IKAN BILIS, KUNING,KERISI,BOLOS,BELANAK,SARDIN, CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE SAMBAL ASAM PEDAS,SAMBAL KICAP PEDAS,CILI Page 3 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western SOS,TOMATO SOS STALL 7 STALL MEE GORENG,KWAY TEOW GORENG,MEE HOON SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN GORENG,NASI GORENG,CHILLI JERUK CILI SATAY PERUT PADI,KICAP KUAH KACANG,TIMUN,NASI HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFU GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada berinti,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR DADAR,ACAR mentah,sambal cili, MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB TAU FOO FAA WITH BLACK PEPPER SAUCE AND MUSHROOM Sejuk & panas SAUCE

STALL 15 STALL 16 APAM BALIK CHAR KUI DENGAN KAYA DAN PEANUT BUTTER

STALL 17 STALL 18 BUAH-BUAHAN CHICKEN / BEEF SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO AND TEMPURA

STALL 19 STALL 20 MANISAN & PENCUCI MULUT STALL(MALAY) MANISAN & PENCUCI MULUT STALL(WESTERN) 8 JENIS KUIH MUIH MELAYU,3 JENIS BUBUR 5 JENIS CAKES,4 JENIS PIES,ANEKA JELLY,MOUSSE & MANIS,TAPAI UBI,TAPAI PULUT,4 JENIS PUDDING,ANEKA COOKIES ,BREAD BUTTER KURMA,ANEKA COOKIES PUDDING MELAYU,DODOL,WAJIK,BAHULU DAILY ONE DESSERT ACTION COUNTER

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK/NESCAFE TARIK/COFFEE/TEA

Page 4 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 3 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA, JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG, DAUN GAJUS (10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG, TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI, SALAK, KELUBI, JAMBU BATU

HIDANGAN PANAS NASI PUTIH LOH SEE FUN GORENG FETUCINNI CARBPONARA AYAM SANTAN BERLAD DAGING GORENG KUNYIT DENGAN KACANG PANJANG & BAWANG KAMBING MASAK KARI UTARA FRIED LALA WITH BELACAN SAUCE FRIED FISH FILLET WITH TOM YAM SAUCE TERUNG GORENG BERCILI PISANG MUDA MASAK LEMAK DENGAN IKAN BILIS FRIED CRAB WITH BLACK PEPPER SAUCE STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, BROCOLLI SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE SOP TULANG LEMBU DALAM PERIUK BESAR CURRY,KUAH MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY CILI SOS,SUP,HALIA KISAR,KICAP PEKAT DAN SAMBAL

STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR PISANG, KAMBING GORENG, KELADI, CEMPEDAK, KELEDEK, KEROPOK LEKOR IKAN GORENG BERTEPUNG(KEMBONG,BAWAL SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR CERMIN,SELAR KURMA,UBI,CUCUR IKAN BILIS, KUNING,KERISI,BOLOS,BELANAK,SARDIN, CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE SAMBAL ASAM PEDAS,SAMBAL KICAP PEDAS,CILI Page 5 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western SOS,TOMATO SOS STALL 7 STALL 8 MEE GORENG,KWAY TEOW GORENG,MEE HOON SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN GORENG,NASI GORENG,CHILLI JERUK CILI SATAY PERUT PADI,KICAP KUAH KACANG,TIMUN,NASI HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFU GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada berinti,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR DADAR,ACAR mentah,sambal cili, MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB TAU FOO FAA WITH BLACK PEPPER SAUCE AND MUSHROOM Sejuk & panas SAUCE

STALL 15 STALL 16 APAM BALIK CHAR KUI DENGAN KAYA DAN PEANUT BUTTER

STALL 17 STALL 18 BUAH-BUAHAN CHICKEN / BEEF SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO AND TEMPURA

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK/NESCAFE TARIK/COFFEE/TEA

Page 6 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 4 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA,JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG,DAUN GAJUS(10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG,TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI,SALAK,KELUBI,JAMBU BATU

SAMBAL AND DRESSING SAMBAL BELACAN, CILI KICAP, BUDU, CINCALUK, AIR ASSAM, SAMBAL TEMPOYAK,SAMBAL MANGGA,SAMBAL NENAS,SAMBAL BACANG, PICKLE LEMON, PICKLE MIXED VEGE, 1000 ISLAND, FRENCH DAN ITALIAN DRESSING

HIDANGAN PANAS NASI PUTIH FRIED KWAY TEOW WITH SEAFOOD FUSSILI WITH MARINARA SAUCE UDANG MASAK KARI NENAS IKAN PARI ASAM PEDAS SAYUR JERUK IKAN KUKUS DENGAN SOS SOYA DAN HALIA AYAM MASAK HITAM KENTANG DAGING MASAK BERLADA KAMBING VARUVEL SAYUR PERIA GORENG DENGAN TELOR DAN ISI UDANG SAYUR SIEW PAK CHOY DENGAN DAGING AYAM CINCANG STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, MINNESTRONE SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE SOP TULANG LEMBU DALAM PERIUK BESAR CURRY,KUAH MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY CILI SOS,SUP,HALIA KISAR,KICAP PEKAT DAN SAMBAL

STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR PISANG, KAMBING GORENG, KELADI, CEMPEDAK, KELEDEK, KEROPOK LEKOR IKAN GORENG BERTEPUNG(KEMBONG,BAWAL SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR CERMIN,SELAR KURMA,UBI,CUCUR IKAN BILIS, KUNING,KERISI,BOLOS,BELANAK,SARDIN, CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE SAMBAL ASAM PEDAS,SAMBAL KICAP PEDAS,CILI Page 7 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western SOS,TOMATO SOS STALL 7 STALL 8 MEE GORENG,KWAY TEOW GORENG,MEE HOON SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN GORENG,NASI GORENG,CHILLI JERUK CILI SATAY PERUT PADI,KICAP KUAH KACANG,TIMUN,NASI HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFU GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada berinti,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR DADAR,ACAR mentah,sambal cili, MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB PUTU PIRING WITH BLACK PEPPER SAUCE AND MUSHROOM SAUCE

STALL 15 STALL 16 APAM BALIK TAU FOO FAA Sejuk & panas

STALL 17(COLD) STALL 18 BUAH-BUAHAN CHICKEN / BEEF SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO AND TEMPURA

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK/NESCAFE TARIK/COFFEE/TEA

Page 8 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 5 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA,JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG,DAUN GAJUS(10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG,TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI,SALAK,KELUBI,JAMBU BATU

SAMBAL AND DRESSING SAMBAL BELACAN, CILI KICAP, BUDU, CINCALUK, AIR ASSAM, SAMBAL TEMPOYAK,SAMBAL MANGGA,SAMBAL NENAS,SAMBAL BACANG, PICKLE LEMON, PICKLE MIXED VEGE, 1000 ISLAND, FRENCH DAN ITALIAN DRESSING

HIDANGAN PANAS NASI PUTIH WANTAN MEE GORENG KETAM MASAK LEMAK NENAS SOTONG SAMBAL PETAI AYAM RENDANG DAUN KUNYIT IKAN PATIN TEMPOYAK DENGAN TIMUN TUA KAMBING TANDOORI DENGAN YOGHURT PUDINA DAGING DAN PARU KARI KAWAH TELOR DADAR SAYUR TAUGEH BESAR GOENG DENGAN KUCHAI DAN TAHU FRIED LADY FINGER WITH DRIED CHILLI AND SHRIMP STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, POTATO SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE SOP TULANG LEMBU DALAM PERIUK BESAR CURRY,KUAH MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY CILI SOS,SUP,HALIA KISAR,KICAP PEKAT DAN SAMBAL

STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR PISANG, KAMBING GORENG, KELADI, CEMPEDAK, KELEDEK, KEROPOK LEKOR IKAN GORENG BERTEPUNG(KEMBONG,BAWAL SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR CERMIN,SELAR KURMA,UBI,CUCUR IKAN BILIS, KUNING,KERISI,BOLOS,BELANAK,SARDIN, CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE SAMBAL ASAM PEDAS,SAMBAL KICAP PEDAS,CILI Page 9 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western SOS,TOMATO SOS STALL 7 STALL 8 MEE GORENG,KWAY TEOW GORENG,MEE HOON SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN GORENG,NASI GORENG,CHILLI JERUK CILI SATAY PERUT,KUAH KACANG,TIMUN,NASI PADI,KICAP HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFU GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada berinti,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR DADAR,ACAR mentah,sambal cili, MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB PUTU PIRING WITH BLACK PEPPER SAUCE AND MUSHROOM SAUCE

STALL 15 STALL 16 APAM BALIK TAU FOO FAA Sejuk & panas

STALL 17 STALL 18 BUAH-BUAHAN CHICKEN / BEEF SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO AND TEMPURA

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK/NESCAFE TARIK/COFFEE/TEA

Page 10 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western BUFFET RAMADAN @ LEGAR PUTRA 2019 6th MAY 2019- 5TH MAY 2019 MENU 6 ULAM ULAM DAN SALAD DAUN CEYLON, ULAM RAJA, KACANG BOTOL, PETAI, TOMATO, TIMUN, DAUN PEGAGA,JERING TERUNG PIPIT, BENDI, JANTUNG PISANG, PUCUK UBI, TENGGEK BURUNG,DAUN GAJUS(10 MACAM) 2 TYPES OF WESTERN SALAD AND MESCLUN MIXED

KEROPOK KEROPOK UDANG, KEROPOK IKAN, PAPADUM, KEROPOK SAYUR, KEROPOK MALINJA, REMPEYEK

IKAN MASIN IKAN KURAU, IKAN TENGGIRI, BULU AYAM, GELAMA, KEMBUNG,TALANG, TELUR MASIN

JERUK JERUK BETIK, MANGGA, SENGKUANG, KEDONGDONG, CERMAI,SALAK,KELUBI,JAMBU BATU

SAMBAL AND DRESSING SAMBAL BELACAN, CILI KICAP, BUDU, CINCALUK, AIR ASSAM, SAMBAL TEMPOYAK,SAMBAL MANGGA,SAMBAL NENAS,SAMBAL BACANG, PICKLE LEMON, PICKLE MIXED VEGE, 1000 ISLAND, FRENCH DAN ITALIAN DRESSING

HIDANGAN PANAS NASI PUTIH, MEE MAGGI GORENG CHICKEN LASAGNA IKAN TENGGIRI MASAK KARI HIJAU DENGAN TERUNG TELUNJUK FRIED SQUID WITH DRIED CHILLI AND CASHEWNUT UDANG MASAK SAMBAL PETAI AYAM BRASTAGI KAMBING MASAK TOMATO BERKUAH SAMBAL TEMPEH,KENTANG,PETAI & IKAN BILIS PAJERI NENAS BEREMPAH BRAISED MIXED VEGETABLE & BLACK MUSHROOM WITH OYSTER SAUCE STALL 1 STALL 2 BUBUR LAMBUK KWAY TEOW,MEE HOON,MEE KUNING, CAULIFLOWER SOUP MEE LAKSA(2 MACAM) 3 JENIS ROTI / BUTTER KUAH TOM YAM,KUAH LAKSA,KUAH MEE SOP TULANG LEMBU DALAM PERIUK BESAR CURRY,KUAH MEE BANDUNG,KUAH MEE REBUS SOP TULANG KAMBING DALAM PERIUK BESAR DAGING,UDANG,AYAM,SOTONG,FISH BALL,FISH KICAP PEDAS,DAUN SOP,DAUN BAWANG CAKE,SAWI,KANGKUNG,TAUGEH,BAWANG GORENG,CILI POTONG,CILI PADI,CILI JERUK

STALL 3 STALL 4 CHICKEN RICE AND DUCK WITH CONDIMENT ROTI CANAI AND MURTABAK WITH DHALL CURRY CILI SOS,SUP,HALIA KISAR,KICAP PEKAT DAN SAMBAL

STALL 5 STALL 6 GORENG PISANG, CUCUR UDANG,CUCUR PISANG, KAMBING GORENG, KELADI, CEMPEDAK, KELEDEK, KEROPOK LEKOR IKAN GORENG BERTEPUNG(KEMBONG,BAWAL SPRING ROLL, CURRY PUFF, SAMOSA,CUCUR CERMIN,SELAR KURMA,UBI,CUCUR IKAN BILIS, KUNING,KERISI,BOLOS,BELANAK,SARDIN, CHILI SAUCE, CHILI KICAP, THAI CHILI SAUCE SAMBAL ASAM PEDAS,SAMBAL KICAP PEDAS,CILI Page 11 of 12 Chef # Malay # Chinese # Pastry # Cold # Butcher # Steward # Indian # Local # Western SOS,TOMATO SOS STALL 7 STALL 8 MEE GORENG,KWAY TEOW GORENG,MEE HOON SATAY AYAM,SATAY LEMBU,SATAY KAMBING DAN GORENG,NASI GORENG,CHILLI JERUK CILI SATAY PERUT PADI,KICAP KUAH KACANG,TIMUN,NASI HIMPIT,BAWANG

STALL 9 STALL 10 FRANKFURTER WITH MUSTARD,CHOPPED YONG TAUFU GHERKIN,CHOPPED ONION,MAYONNAISE AND BURGER WITH CONDIMENTS/ROTI JOHN

STALL 11 STALL 12 NASI BERIANI,AYAM BERIANI,KAMBING NASI KERABU DENGAN KONDIMEN –telor masin,ikan BERIANI,DAGING BERIANI,DHALCA masin,budu,ikan goreng celup tepung,hirisan ulaman,sambal SAYUR,PAPADUM,ACAR BUAH cili,serunding ikan,lada berinti,keropok ikan ATAU ATAU NASI KANDAR –KARI KEPALA & ISI IKAN NASI DAGANG DENGAN KONDIMEN-tongkol curry,acar TENGGIRI,SAMBAL SOTONG,TELOR DADAR,ACAR mentah,sambal cili, MENTAH,BENDI CELOR,CILI HIJAU,PAPADUM

CARVING STATION 13 STALL 14 ROASTED WHOLE LAMB PUTU PIRING WITH BLACK PEPPER SAUCE AND MUSHROOM SAUCE

STALL 15 STALL 16 APAM BALIK TAU FOO FAA Sejuk & panas

STALL 17 STALL 18 (WESTERN) BUAH-BUAHAN CHICKEN / BEEF SHARWARMA WITH GARLIC (POTONG A LA MINUTE) MAYONAISE,CILANTRO,SLICED TOMATO & TEMPURA

STALL 21 STALL 22 MINUMAN SEJUK ICE KACANG DENGAN KONDIMEN/CHENDOL/ AIR TEBU, AIR MATA KUCING, AIR SIRAP, AIR ICE CREAM BARLEY

STALL 23 STALL 24 MINUMAN PANAS TAHU BAKAR / ROJAK SOTONG/ROJAK BUAH TEA TARIK/NESCAFE TARIK/COFFEE/TEA

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