Snacks & Shareables Flatbread Entrées
SNACKS & SHAREABLES FLATBREAD Fish Tacos 13. Margherita 13. pineapple salsa, chipotle aioli, slaw, tomato red sauce, fresh mozzarella, basil, pecorino Octopus 15. Sausage 15. wine braised, plum glazed, scallions, rice cake red sauce, lemon pepper ricotta, peppers, fresh herbs Quesadilla add steak (5.), chicken (3.), shrimp (4.) 13. Pharmer 14. five cheese blend, tomato, avocado, scallions bacon-onion spread, arugula, blue cheese, truffle, shaved Parmesan Shrimp 14. noodle-crusted, spicy tomato dipping sauce, burnt lemon Cajun Chicken 14. white bbq sauce, corn, fire-roasted tomato, garlic, Pan-Seared Scallops 16. pickled jalapeño, fresh herbs corn cakes, candied bacon, green honey, ufra biber PEI Braised Mussels 15. BETWEEN BREAD served with house-made chips, fries, or salad harrisa tomato broth, fresh basil, pickled peppers, toast points Southern Chicken 13. Eggplant 9. onion, tomato, lettuce, garlic aioli, jalapeño bacon charred purée, goat cheese, heirloom tomato, puffed rice, seed ABLT 12. Truffle Fries 9. avocado, bacon, gem lettuce, tomato, aioli Parmesan, parsley, garlic aioli Burger* substitute Beyond (2.) 15. Arancini 10. red onion, lettuce, tomato, pickle, aged cheddar smoked mozzarella, pressed tomato, Parmesan crisps Americano 14. House-Made Boneless Chicken Wings 13. sliced slow-roasted pork, orange chili spiced bacon, served with celery and carrots (naked, or choice of ghost pickles, island aioli, colby jack cheese, mustard guava bbq, Nashville, or orange calabrian glaze) Vegetable Torta 12. Pickle Spears 9. sweet potato, avocado, coconut aioli, lime chipotle, panko crust and relish aioli black bean spread SOUP cup or bowl, served with house-made cheese puffs ENTRÉES Clam Chowder 6./10. Bistro Chicken 26.
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