Happy Hour Smalls and Rolls Soups

Happy Hour *VEGETARIAN 3-6pm Everyday and All Night On Tuesday **VEGAN

$5 Wells, $7 Select Premium Cocktails, $1 off Beers, $7 glasses of Rodney Strong Chardonnay & 14 Hands Cabernet

Bento Box - all boxes come with miso soup, edamame, 4 pc cali roll, and salad

Nigiri Box - 2 pieces each : tuna, yellowtail, salmon $14 Sashimi Box - 2 pieces each : tuna, yellowtail, salmon $14 Hand Roll Box - choice of 2: spicy tuna, crunchy, cali $14

Chinese Box - all boxes come with choice of soup, fried rice, egg roll, and salad

Beef and Broccoli $1 2 Mongolian Beef $12

Orange Chicken, Beef, or P ork $12 Kung Pao Chicken $12 Sweet and Sour Chicken or Beef $12 Curry Chicken or Beef $12 Curry shrimp $12 Honey Walnut Shrimp $12 Shrimp in Lobster Sauce $12

Soups Miso $3** Pho $6 Hot & Sour $3 Ramen $8 Wonton $4 Smalls and Rolls

French Fries $4** Yellowfin Tacos $8

Blistered Shishito Peppers $5** Cucumber Roll Cut $4 Hand $3**

Shumai $6 Dumplings $6 Cucumber Avo Roll Cut $4.50 Hand $3.50** Cali Roll Cut $6 Hand $4 Cheese Wonton $6* House Green Beans $6** Spicy Tuna Roll Cut $6 Hand $4

Crunchy Roll Cut $8 Hand $5.50 Tempura Calamari $8 Lettuce Wraps $8 Eel Roll Cut $8 Hand $5.50

Chicken Wings $8 Philly Roll Cut $8 3 Waygu Sliders $10 Rainbow Roll Cut $10

18% GRATUITY ADDED TO PARTIES OF 10 OR MORE

Nigiri

Nigiri 2pcs Sashimi 4pcs Nigiri 2pcs Sashimi 4pcs Blue Fin Tuna $12 $20 Sake Toro $6 $12 Ebi (Shrimp) $5 $14 Seared Maguro $6 $12 Hamachi (Yellowtail) $7 $14 Seared Sake $7 $12 Hamachi Toro $8 $14 Shio Maguro (Albacore) $6 $12 Hirame (Halibut) $10 $16 Snapper $5 $12 Hotate (Scallop) $7 $18 Snow Crab $10 $18 Ikura (Salmon Roe) $6 $14 Sweet Ebi $9 $16 Krabstick $6 N/A Taco (Octopus) $7 $14 Maguro (Tuna) $6 $8 Tamago (Egg) $7 N/A Masago (Roe) $6 N/A Toro (Belly) $12 $20 Ono $6 $12 Unagi (Eel) $6 $14 Quail Egg $15 N/A Uni (Sea Urchin) $10 $20 Sake (Salmon) $6 $1 0

Carpaccios $20

OCTOPUS – truffle oil and lime slices ALBACORE – Rasta sauce and spicy ponzu SEARED ONO – spicy ponzu and green onion YELLOWTAIL – Japanese pico de gallo on top HALIBUT – ponzu, citrus yusho -koshu, and green onion SNAPPER – ponzu, lemon zest, sea salt, and pepper SCREAMING O – albacore, fried onion, spicy mayo, and spicy mustard sauce

Cucumber Salad $6 Seaweed Salad $8

Salmon Skin Salad $14 mixed greens, cucumber, gobo, eel sauce, and bonito flakes Sashimi Salad $17 mixed greens, cucumber, sesame seed, and assorted fish with poke dressing

Nigiri Plate $30 - 10 pcs tuna, salmon, albacore, ono, snapper, ebi, octopus, and yellowtail Sashimi Plate $30 - 14 pcs tuna, salmon, albacore, snapper, octopus, and yellowtail Combo Plate $45 - 16 pcs tuna, salmon, albacore, ono, snapper, ebi, octopus, and yellowtail

Nigiri Boat $65 - 30 pcs tuna, seared tuna, salmon, albacore, snapper, yellowtail, ono, ebi, and octopus Sashimi Boat $75 - 30 pcs tuna, seared tuna, salmon, albacore, snapper,P yellowtail, ono, ebi, and octopus

Specialty Rolls

Ah Ah Ahi - $16 Baked Salmon Roll - $15 In: spicy krabmeat, avocado In: krabmeat, avocado, cucumber Out: seared tuna, jalapeno, sriracha, mustard soy Out: baked salmon, dyno sauce, eel sauce

Caterpillar Roll - $15 Crunchy Roll - $13 In: krabmeat, unagi (eel), avocado, cucumber In: krabmeat, shrimp tempura, avocado, cucumber Out: avocado, eel sauce Out: crunchy flakes, eel saucE

Dragon Roll - $16 Dyno Roll - $16

In: krabmeat, avocado, cucumber In: krabmeat, avocado, cucumber

Out: unagi(eel), avocado, eel sauce Out: baked baby scallops, dyno sauce, eel sauce

Ex-Wife Roll - $17 (soy paper) Fire Roll - $16 In: spicy tuna, cilantro In: spicy tuna, shrimp tempura, avocado, cucumber Out: yellowtail, spicy ponzu Out: albacore, jalapeno, screaming-o sauce

Fried Cali Roll - $13 Fried Spicy Tuna Roll - $13 In: krabmeat, avocado, cream cheese In: spicy tuna, avocado, cream cheese Out: deep fried, eel sauce Out: deep fried, eel sauce, spicy mayo

Jade Dragon Roll - $16 (soy paper) Krazy Kraw Roll – $16 In: shrimp tempura, avocado, spicy mayo In: krabmeat, avocado, cucumber

Out: tuna, poke sauce Out: baked crawfish, dyno sauce, eel sauce

PCH Roll – $15 (soy paper) Marina Roll - $16 In: spicy krab, shrimp tempura, avocado, eel sauce In: salmon, tuna, krabstick, avocado Out: snapper, spicy mustard sauce Out: no rice

Philly Roll - $12 Queen Roll - $16 In: salmon, avocado, cream cheese In: shrimp tempura, avocado, spicy mayo Out: sesame seeds Out: yellowtail ceviche, spicy mustard sauce

Rainbow Roll - $14 Rasta Roll - $17 In: krabmeat, avocado, cucumber In: asparagus, avocado, cucumber, spicy mayo Out: tuna, salmon, snapper, shrimp, avocado Out: albacore, Rasta sauce

Red Dragon Roll - $14 Sally Roll - $14 In: spicy tuna, avocado In: krabmeat, avocado, cucumber Out: tuna, avocado Out: salmon, avocado

Sancho Roll - $20 Spicy Ono Roll - $15 In: snow crab, cucumber, dyno sauce, sriracha In: krabstick, avocado, asparagus Out: blue fin tuna, ponzu, dyno sauce Out: seared ono, spicy mustard sauce

Sweet & Spicy Roll - $15 Tiger Roll - $15 In: krabmeat, avocado, cream cheese In: spicy tuna, krabmeat, avocado Out: spicy tuna, eel sauce, spicy mayO Out: shrimp, avocado, spicy mayo, eel sauce

Yummy Yummy Roll - $15 CHEFS’S ROLL - $17 In: krabmeat, avocado, ebi(shrimp) In: spicy tuna, avocado Out: baked ono, spicy mayo, eel sauce Out: salmon, tuna, yellowtail, seared tuna,

shrimp, snapper, albacore, avocado

*VEGETARIAN Starters **VEGAN Vegetable Tempura $10** Calamari Ring Tempera with chili aioli $12 Shrimp Tempura $12 Mixed Tempura $14 Edamame $5** Spicy Garlic Soy Edamame $8** Fried Egg Rolls with sweet and sour sauce $8** Cheese Wontons with sriracha aioli $12* French Fries (truffle or Szechuan pepper and salt) $6** House Green Beans fried in garlic soy sauce (regular or spicy) $8** Blistered Shishito Peppers with chili flakes and ponzu $8** Shumai (chicken or seafood) with soy, hot mustard, and chili paste $12 Dumplings (pork, chicken, or seafood) steamed, fried, or pan seared with scallion garlic soy sauce $12 Chicken Wings (Korean honey gochujang, sweet chili ghost pepper, or Chinese salt and pepper) $ 12 Crispy Buds- fried brussels and cauliflower with Japanese mayo, sriracha, and bonito flakes $12 Lettuce Wraps (chicken, tofu, or mushroom) with Thai peanut sauce $12** Poke Nachos- wonton chips topped with tuna, fresh jalapeno, pickled cucumber, avocado, and spicy mayo $14 Mini Yellowfin Tacos (4) - spicy yellowfin in wonton shell with shredded kimchi, green onions, and watermelon radish $16

Soups Miso** Cup $3.50 Bowl $5 Hot & Sour Cup $3.50 Bowl $5 Wonton Cup $4.50 Bowl $7

Salads House Salad - mixed greens, onion, cucumber, boiled egg, sesame dressing, wonton strips $8 Chicken Salad – grilled chicken on house salad $12.50 Mango and Green Papaya Salad $14

Rice and Noodles Fried Rice - chicken, beef, or shrimp $9 Combo add $2 Spam Kimchi Bokkeumbap topped with 3 fried quail eggs $8.50 Bibimbap - rice with mixed veggies (cooked and raw), sesame oil, and gochujang. Topped with 3 fried quail eggs $13 Chop Chey - Korean style sweet potato noodles and mixed veggies in sesame soy sauce (Korean chow mein) $11.50** Chow Mein - chicken, beef, or shrimp $11.50 Combo add $2 Pad Thai - crispy tofu, chicken, rice noodles, bean sprouts, peanuts, and cilantro $14 Pho- rice noodles in chicken broth with sliced chicken breast. Served with cilantro, bean sprouts, fresh jalapenos, Thai basil, and lime wedge on side. $12 Ramen in Sapporo miso base with soft soy egg, bamboo shoots, cha siu pork slices, fish cake slivers, and green onions $12

Menu Created By Executive Chef Robert DuVall

TOFU, VEGAN CHICKEN, OR BEYOND BURGER AVAILABLE UPON REQUEST Birds Includes white rice brown rice $1 fried rice $2 Mu Shu Chicken - with Chinese pancakes $18 Garlic Chicken - with veggies in a garlic sauce $16 Thai Curry Chicken - with veggies in curry sauce $16 Orange Chicken - battered and tossed in a house made orange sauce $16 Kung Pao Chicken - with veggies, fresh herbs, and umami peanuts $16 Sweet and Sour Chicken – battered and mixed with veggies in a sweet and sour sauce $16 Duck Confit - crispy duck leg and thigh with seasonal vegetables $19.87 Duck Breast – 8oz duck breast with seasonal vegetables in sweet soya $19.87

Duck provided by Maple Farms

From the Sea Includes white rice brown rice $1 fried rice $2 Miso Cod – 8oz filet with seasonal vegetables $18 Orange Miso Salmon – 8oz filet with seasonal vegetables $18 Thai Curry Shrimp with veggies in curry sauce $21 Honey Walnut Shrimp - crispy shrimp in honey glaze with candied walnuts $21 Mixed Seafood in Garlic Sauce – shrimp, scallops, and cod with veggies in garlic sauce $22 Seared Scallops – with seasonal vegetables in house glaze $23 Shrimp in Lobster Sauce – shrimp in a white sauce with preserved soy bean, water chestnuts, egg, and scallions $21

Beef and Pork Includes white rice brown rice $1 fried rice $2 Mongolian Beef – marinated beef with scallions and garlic in dark sauce $19 Orange Beef or Pork - battered and tossed in a house made orange sauce $19 Kung Pao Beef - with veggies, tossed in a chili sauce. Garnished with fresh herbs and umami peanuts $19 Korean BBQ Rib – 1lb beef short ribs in house marinade served with sautéed veggies, mushrooms, and 2 styles of kimchi (cucumber and cabbage) $21 Salt and Pepper Crispy Beef or Pork – with peppers, onions, and garlic $16 Sweet and Sour Pork- battered and mixed with veggies in a sweet and sour sauce $16 Beef and Broccoli – beef and broccoli florets tossed in a garlic soy glaze $19 Thai Curry Beef - katsu cutlets with mixed veggies in curry sauce $19 Mu Shu Pork - with Chinese pancakes $18 All beef cuts from Australia

From the Land of the USA all burgers and dogs come with truffle or Szechuan pepper and salt fries Wagyu Burger – KBBQ 8oz patty with gochujang aioli, cucumber kimchi, crispy garlic, and scallions $18 Kobe Beef Hot Dog – 6oz hot dog grilled with soy ginger glaze, gochujang aioli, crispy garlic, and fresh scallions $12

Steaks provided by SNAKE RIVER Wagyu Flat Iron - $38 Wagyu Center Cut Filet - $55 steaks will come with taro mash and seasonal veggies with a choice of house glaze or Szechuan pepper corn crust

Menu Created By Executive Chef Robert DuVall

Dessert s Fried Ice Cream - pound cake wrapped vanilla ice cream, tempura fried, and cinnamon sugar dusted $8 Mochi - green tea, cookies ‘n’ cream, strawberry, or coffee $5 Deep Fried “D” - tempura fried yellow pound cake with green tea filling topped with whipped cream and matcha powder $12 The Half-Baked – house made Chinese almond cookie with choice of ice cream topped with whipped cream and candied almonds $12 The Baked – house made brownie with choice of ice cream topped with whipped cream and candied pork belly $15 Scoop of Ice Cream - green tea or vanilla topped with whipped cream $4

All You Can Eat $35 Includes Miso Soup, House Salad, Edamame Sushi Bar Only Monday -Thursday 3pm-9pm

Rolls Nigiri Hand Rolls Appetizers Cali roll Ebi Albacore Seaweed Salad Spicy Tuna roll Unagi California Cucumber Salad Caterpillar roll Salmon Spicy Tuna Kimchi Dragon Roll Tuna Crunchy Shishito Peppers Rainbow Roll Albacore Vegi Dumplings 2pc Red Dragon Roll Ono Cucumber Egg Rolls 2pc Crunchy Roll Red Snapper Avocado Kara-age Sally Roll Yellowtail Salmon Wings 4pc Fried Spicy Tuna Roll Mosango Tuna Kimchi Fried Rice Ex-Wife Roll Ikura

Tiger Roll Crab Stick *Special* one per person

*Extra $6.95 per unfinished plate Blue Fin Halibut Uni Green Mussels

Weekend Brunch 12pm to 3pm Bottomless Mimosas or Hot Sake $9.95

Crispy Pork Belly Sandwich with fries $17.50 Chicken and Waffles - jasmine waffles with katsu chicken $17.50 Wagyu Loco Moco - 2 sunny side up duck eggs, grilled wagyu patty, and white rice Topped with brown gravy $18.50 Substitute katsu chicken $15.50 Wagyu Breakfast Burger - house marinated wagyu patty with crispy pork belly and a fried duck egg served with fries $22 Crab Cake Benedict with fresh fruit $22