The Sukhothai Wedding Package 2019
Wedding C ocktail
Dok Bua Baht 1,450 net per person Dok Kaew Baht 1,550 net per person Dok Rak Baht 1,650 net per person
Wedding B uffet
Tulip (International) Baht 1,700 net per person Cathleeya (International) Baht 1,900 net per person Lavender (International) Baht 2,000 net per person
Wedding G ala D inner
Iris Baht 2,300 net per person Cordia Baht 2,600 net per person Hydrangia Baht 3,200 net per person Calla Lilly Baht 3,500 net per person Wedding Chinese Set
Chinese I Baht 18,000 net per table Chinese II Baht 20,000 net per table
Beverage
Singha Draught Beer Baht 8,900 net (30 liters) Heineken Draught Beer Baht 9,900 net (30 liters)
Additional Charge Food stalls , Flower archway Additional flower decorations Live band and Entertainment Flower bring-in fee at Baht 25,000 net Corkage fee at Baht 750 net for wine, whisky or champagne (Per bottle) Garden Courtyard rental charge at Baht 50,000 net Sukhothai Garden rental charge at Baht 50,000 net Room rental for after party charge at Baht 25,000 net per hour Extra Soft drink for after party THB 250 net /person
Deposit 40% of total revenue is request to confirm your booking. The above prices are inclusive of 10% service charge and applicable government tax. The above rates are subject to change without prior notice
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Wedding Package Offers 2019
Courtyard Ballroom & Sukhothai Garden
ComplimentaryItems BUNTRIK SATTABONGKOT PRIMLARP PATHUMMARN Minimum Spending Minimum Spending Minimum Spending Minimum Spending at at at at Baht 300,000 net Baht 350,000 net Baht 550,000 net Baht 600,000 net Free-flow of soft drinks and mixers
Wedding Garlands for bride & broom
Standard flower arrangement
Floral corsages for VIP 4 6 8 1 0
Blessing book 1 2 2 4
LCD projector with screen
Standard wedding cake 3 tiers 3 tiers 5 tiers 7 tiers
Personalised backdrop foam cutting on stage
Bridal Bouquet
One night stay with breakfast for bride & groom on the wedding day Superior Room Executive Suite Deluxe Suite Garden Suite
One night stay with breakfast for 2 on the wedding day Superior
One bottle of Prosecco for bride and groom served in room
Afternoon tea set for bride and groom served in room First anniversary voucher “One night stay at Deluxe Suite inclusive of breakfast value at Baht 25,000 net with selection of dinner at La Scala or Celadon value at Baht 3,000 net” First anniversary voucher “Dinner at Celadon Restaurant” valued at Baht 3,000 net First anniversary voucher “Chocolate Buffet at Lobby Salon” for 2 persons valued at Baht 2,330 net
The above packages will be based on the capacity of each function venue, auspicious date and high/low season.
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Dok Bua Cocktail
COLD HORS-D’OEUVRES Tuna Salad in Bite Size Whole Wheat Soft Rolls Chilled Melon Soup with Cucumber Brunoise and Basil Swiss Ham and Cheese Choux Marinated Seared Shrimp on Brioche, Curry Mayonnaise Assorted Vegetable Maki Rolls กว๋ ยเตยี๋ วลุยสวน - Rice Noodle Roll, Minced Pork, Fresh Herbs, Spicy Chilli Lime Sauce
HOT HORS-D’OEUVRES Parmesan Crusted Crispy Chicken with Three Dipping Sauces Roasted Pumpkin Quiche Grilled Beef Patties, Barbecue Sauce Selection of Fried German Sausages, Ketchup and Dijon Mustard Shrimp Gyoza with Soy-Ginger
FROM OUR ASIAN KITCHEN เปาะเปี๊ยะกุง้ ทอด - Fried Prawn Spring Rolls ทอดมันปลา - Spicy Thai Fish Cakes, Cucumber Relish ปลาหมึกกระเทียม - Wok Fried Cuttlefish in Garlic ขา้ วตงั หนา้ ตงั้ - Rice Crackers with Minced Chicken and Prawn Sauce ขนมปังหน้าหมู - Fried Minced Pork on Toast, Cucumber Relish สะเต๊ะหมู ไก่ และเนือ้ - Pork, Chicken and Beef Satays, Peanut Sauce
CARVING ปลากะพงย่าง - Whole Roasted Giant Sea Bass, Roasted Garlic Sauce
FROM OUR PATISSERIE Passion Fruit Curd Tartlets Pistachio Profiteroles, Rose Fondant Glaze Chocolate Coconut Brownies Mini Banana Cupcakes Apricot Cheese Cake in a Glass Exotic Fruit Crumble, Vanilla Anglaise วุ้นมะพร ้าว - Coconut Jelly ขนมทองต่างๆ - Ceremonial Golden Thai Desserts ลูกชุบ - Yellow Bean Candies ผลไม้รวม - Seasonal Fresh Fruits
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Dok Kaew Cocktail
COLD HORS-D’OEUVRES Marinated Seared Shrimp on Brioche, Curry Mayonnaise Chilled Gazpacho Shooter with Green Olives and Tapenade Little Smoked Salmon Sandwich, Salmon Roe Herbed Cream Cheese Profiteroles Soba Noodle and Crab Stick Sushi Rolls Fresh Vietnamese Spring Rolls Crisp Patty Shells Filled with Chicken and Prawns
HOT HORS-D’OEUVRES Duck Sausage Rolls Vegetable Fritters, Minted Yoghurt Cucumber Sauce Fish Finger with Tartar Sauce African Spiced Lamb Meat Balls Beef Burgundy Mini Pie Bacon and Cheese Sausages Mini Pizza with Ham and Mushrooms
FROM OUR ASIAN KITCHEN ลาบไก่ย่างฉีกห่อโรล - Rice Paper Sheets rolled with Barbeque Char-grill Chicken ทอดมันปลา - Deep-fried Spicy Thai Fish Cakes, Cucumber Relish ซาลาเปาหมูแดง - Chinese “Char Sui” BBQ Pork Buns ปลาม้วนไข่เค็ม - Fried Basa Fish Rolls, Salted Egg สาคูไส้ไก่ - Steamed Sago with Minced Chicken, Salted Turnip เปาะเปี๊ยะกุง้ ทอด - Fried Prawn Spring Rolls
CARVING Whole Baked Free-Range Chicken Wrapped in Salted Dough, Soya & Ginger Beurre Blanc
FROM OUR PATISSERIE Passion Fruit Curd Tartlets Cheese Cake Mousse, Pear Compote and Rosella Coulis Apple Raisin Jalousies Mocha Choux, White Chocolate Crunch Chocolate Coconut Brownies Banana Bread and Butter Pudding, Coconut Rum Sauce วุ้นมะพร ้าว - Young Coconut Jelly ขนมทองต่างๆ - Ceremonial Golden Thai Desserts ลูกชุบ - Yellow Bean Candies ข้าวต้มมัด - Steamed Glutinous Rice Cakes with Banana ผลไม้รวม - Seasonal Fresh Fruits
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Dok Rak Cocktail
COLD HORS-D’OEUVRES Spicy Crab Salad in Mini Vol-au-Vent Marinated Seared Shrimp on Brioche, Curry Mayonnaise Little Smoked Salmon Sandwich, Salmon Roe Piedmonte Style Stuffed Egg Yoghurt Cucumber Dip with Crudités Melon and Black Forest Ham Skewer Seared Tuna on Sushi Rice Cake, Pickled Ginger Stuffed “Lui Suan” Rice Noodle Roll, Spicy Chilli Lime Sauce
HOT HORS-D’OEUVRES Potato and Chorizo Fritters with Almond Sauce Mini Ginger Chicken Burgers with Lime Mayo Hoisin Lamb Kebabs with Cashew & Coriander Mini Chicken Drumsticks Fish “n” Chips Mini Flaky Siew Mai Croissants Cajun Spiced Sea Bass Quesadilla Japanese Style Crispy Chicken Wings ขนมจีบหมูและกุ ้ง - Pork & Shrimp Dumplings ซาลาเปาหมูแดง - Chinese “Char Sui” BBQ Pork Buns ทอดมันกุ ้ง - Deep-fried Breaded Shrimp Cakes เต้าหู้แคระทอด - Fried Stuffed Tofu, Minced Pork, Sweet Sour Sauce สาคูไส้ไก่ - Steamed Sa-go, Minced Chicken, Salted Turnip หมูสวรรค ์ - Fried Marinated Aromatic Pork หมูปัน้ กอ้ นทอด - Fried Marinated Pork Patties with Garlic & Pepper วุ้นเส้นผัดไทห่อโรล - Rice Paper Roll with Glass Noodles, Tamarind Sauce
CARVING Southern Roasted Beef Tenderloin, Provencal Herbs, Rosemary Jus Marinated Roasted Baby Chicken, Thai Style
FROM OUR PATISSERIE Apple Raisin Jalousies Pistachio Profiteroles, Rose Fondant Glaze Mini Banana Cupcakes Fresh Fruit Tartlets Apricot Cheese Cake in a Glass Vanilla Crème Brûlée Chocolate Raspberry Slices Blueberry Crêpe Gratin, Grand Marnier Custard วุ้นมะพร ้าว - Thai Style Coconut Jelly ขนมทองต่างๆ - Ceremonial Golden Thai Desserts ลูกชุบ - Yellow Bean Candies สังขยาฟักทอง - Steamed Pumpkin Custard ผลไม้รวม - Seasonal Fresh Fruits
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Tulip Buffet Menu
APPETISERS (Kindly select 8 items) Seared Tuna, Carrot, Sesame Miso Dressing Grilled Sea Scallops, Sweet Corn, Mesclun, Shaved Fennel, Sherry Vinaigrette Chicken and Guacamole Tortilla Potato Salad, Smoked Salmon, Horseradish Sour Cream, Capers and Dill Smoked Turkey, Waldorf Salad Nicoise Salad with Anchovies Grilled Vegetable Antipasto, Rocket Leaves Assorted Cold Cuts with Condiments Tomato and Bocconcini “Caprese” Goi Cuon - Fresh Vietnamese Spring Rolls ทอดมันปลา - Deep-fried Fish Cakes with Cucumber Relish ซโี่ ครงหมูแดดเดยี ว - Fried Sun-dried Pork Spareribs ย าวุ้นเส้นกุ้งสด - Spicy Glass Noodle Salad with Prawns ย าไก่ย่าง - Salad of Grilled Chicken with Chillies, Lime and Shallots Goi Dua Chuot - Cucumber and Shrimp Salad, Vietnamese Style พล่าเนือ้ มะเขอื อ่อน - Beef Salad with Eggplant
SOUPS (Kindly select 2 items) Vegetable Minestrone with Pesto Fresh Tomato-Basil Soup with Croutons Cantonese Chicken and Mushroom Soup ต้มย ากุ ้ง - Spicy Prawn Soup with Lemongrass, Lime Juice and Chillies Canh Rau Muong Thit Bo - Water Spinach and Beef Soup
HOT ENTREES (Kindly select 8 items) Mackerel with White Wine and Tomato Sauce Beef Brisket Braised in Red Wine Pan-fried Basa with White Wine Cream Sauce Spanish-Style Chicken Casserole Braised Veal Cheeks, Celery Root Purée, Sage Jus Braised Pork Belly with Cranberry Jus Bulgarian Chicken with Coriander, Fennel Seeds and Honey Barbecue Baby Ribs African Spiced Lamb Meat balls Potato au Gratin French Fries Lyonnaise Potatoes (Western Dishes are served with Mashed Potatoes)
Thit Bo Kho - Beef Stew with Tomatoes, Star Anise and Lemongrass เห็ดผัดเต้าหู้ - Fried Mushrooms with Assorted Vegetables & Tofu กุ ้งผัดกระเทียม - Stir-fried Prawns with Garlic ปูจ๋า - Fried Stuffed Swimming Crab หมูผัดขิงสด - Wok-fried Pork and Young Ginger in Soya Bean Sauce แกงเผ็ดหมูมะเขือพวง - Red Pork Curry with Pea Eggplant ไก่ผัดเม็ดมะม่วงหิมพานต ์ - Stir-fried Chicken with Cashew Nuts เนือ้ ผดั พรกิ ขหี้ นูสด - Stir-fried Spicy Beef Fillet, Fresh Aromatic Herbs ผัดไทกุ ้งสด - Traditional Fried Rice Noodles with Tamarind Dressing & Prawns (Thai dishes are served with Steamed Jasmine Rice)
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
CARVING (Kindly select 1 item) Marinated Roasted Baby Chicken, Thai Style Whole Roasted Giant Sea Bass with Roasted Garlic Dressing Salt & Spice Roasted Pork Belly, Peanut and Chilli Dressing Whole Roasted Pork Neck Roll with Braised Creamy White Cabbages Roasted Local Charolais Beef Sirloin with Green Peppercorn Sauce Peppered Local Charolais Beef Tenderloin with Fruit Chutney
DESSERTS Passion Fruit Curd Tartlets Cheese Cake Mousse, Pear Compote and Rosella Coulis Vanilla Crème Brûlée Mocha Choux, White Chocolate Crunch Mini Banana Cupcakes Fresh Fruit Tartlets Chocolate Raspberry Cake Bread and Butter Pudding with Apricots, Amaretto Sauce ข้าวต้มมัด - Steamed Glutinous Rice Cakes with Banana สังขยาฟักทอง - Steamed Pumpkin Custard ทับทิมกรอบ - Red Ruby Chestnut Morsels in Coconut Syrup ขนมครองแครงกะทิ - Warm Sticky Rice Dumpling in Coconut Syrup, Topped with Sesame Seeds ผลไม้รวม - Seasonal Fresh Fruits
ICE CREAM & SORBET (Kindly select 3 items) Sorbet: Pineapple, Guava, Strawberry, Lime, Yoghurt Ice Cream: Coconut, Vanilla, Green Tea, Chocolate
The Sukhothai Blended Coffee or Selection of Teas
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Cathleeya Buffet Menu
APPETISERS (Kindly select 9 items) Caesar Salad with Condiments Pearl Barley Salad with Herbs and Red Grapes Nicoise Salad with Salmon Grilled Zucchini, Mozzarella and Prosciutto Salad Salad of “Orecchiette” Pasta, Cooked Ham and Extra Virgin Olive Oil Salad of New Season Vegetables with Truffle Dressing Assorted Cold Cuts with Condiments Chermoula Spiced Tiger Prawns with Mango Sauce and Cherry Tomato Tomato and Bocconcini “Caprese” Grilled Vegetables Antipasti, Rocket Leaves Sliced Pork Loin with Grain Mustard Mayonnaise & Mixed Herbs Green Asparagus with Black Olive & Egg Vinaigrette Grilled Sea Scallops, Sweet Corn, Mesclun, Shaved Fennels, Sherry Vinaigrette ถุงทองหมูและกุ ้ง - Gold Purses with Pork and Prawns เปาะเปี๊ยะไกท่ อด - Fried Spring Rolls with Chicken Goi Ga - Vietnamese Chicken Salad, Laksa Leaves, Prawn Crackers ย าส้มโอ - Prawns and Pomelo Salad ย าเนือ้ ย่างน า้ ตก - Grilled Sliced Beef, Roasted Rice, Hot and Sour Sauce ย าปลาหมึก - Grilled Cuttle Fish Salad with Lemongrass and Fresh Herbs สะเต๊ะไก่และหมู - Chicken and Pork Satays, Peanut Sauce
SOUPS (Kindly select 2 soups) Pumpkin and Leek Soup French Onion Soup with Cheese Croutons Spiced Fish Soup Vegetable Soup with Pesto Cream of Spinach Tomato and Bread Soup
HOT ENTREES (Kindly select 9 items) Southern Marinated Lamb Kofta in Tahini Sauce Cajun Spice Chicken Quesadilla Oven Baked Basa with Seafood Fricassée Catalan Style Chicken Stew Chipolata Sausage, Apple, Puréed Onion Indonesian Osso Bucco Roasted Chicken Wing Kiev Colombian Style Pork Empanadas Creole Crab Burgers Open Face Chicken Cordon Bleu Pork Schnitzel Classic Bolognese Lasagna Braised Lamb Shank in Red Wine and Cinnamon Sicilian Tuna with Braised Fennel, Tomato, and Capers Country Pork Spare Ribs, Barbecue Sauce Roasted Tenderloin with Mushrooms and Celery Root Fricassée, Brandy Sauce Steamed Broccoli with Garlic Oil Glazed Baby Carrot Potato au Gratin Roasted Potatoes with Rosemary Thick French Fries Mashed Potatoes Lyonnaise Potatoes (Western dishes are served with Mashed Potatoes) 1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
ผัดผักรวมมิตร - Stir-fried Mixed Vegetables, Oyster Sauce ปลาหมึกผัดพริกไทยอ่อน - Stir-fried Squid Flowers, Green Pepper ปลาสามรส - Fried Fish, Three Flavour Sauce กุง้ เปรยี้ วหวาน - Sweet & Sour Prawns, Pineapple & Tomatoes แกงเขยี วหวานลูกชนิ้ ปลา - Green Curry with Fish Balls กะเพราหมู - Wok-fried Pork Fillet, Garlic and Chillies, Hot Basil Leaves ไก่ผัดเม็ดมะม่วงหิมพานต ์ - Wok-fried Chicken, Cashew Nuts, Dried Chillies แกงเผ็ดเป็ ดย่างใส่แอปเปิ้ล - Roasted Duck in Red Curry, Green Apple เนือ้ ผดั เตา้ ซ ี่ - Sautéed Beef with Capsicums and Black Bean Sauce กว๋ ยเตยี๋ วคว่ั ไก ่ - Wok-fried Rice Noodles with Chicken (Thai dishes are served with Steamed Jasmine Rice)
CARVING (Kindly select 1 item) Whole Baked Giant Sea Bass, Garlic Sauce Tasmanian Salmon Coulibiac Roasted Turkey Roll Braised-Roasted Duckling with Five Spices Country Style Hot Smoked Baby Back Ribs Roasted Local Charolaise Beef Sirloin, Cognac Cream Sauce
DESSERTS Cheese Cake Mousse, Pear Compote and Rosella Coulis Apple Raisin Jalousies Chocolate Meringue Torte Pistachio Profiteroles, Rose Fondant Glaze Fresh Fruit Tartlets Vanilla Crème Brûlée Swiss Cream Tart Blueberry Crêpe Gratin, Grand Marnier Custard ข้าวต้มมัด - Steamed Glutinous Rice Cakes Wrapped in Banana Leaves สังขยาฟักทอง - Steamed Pumpkin Custard กลว้ ยเชอื่ ม - Sweet Banana Topped with Coconut Cream ผลไม้รวม - Seasonal Fresh Fruits
ICE CREAM & SORBET (Kindly select 3 items) Sorbet: Pineapple, Guava, Strawberry, Lime, Yoghurt Ice Cream: Coconut, Vanilla, Green Tea, Chocolate
The Sukhothai Blended Coffee or Selection of Teas
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Lavender Buffet Menu
APPETISERS (Kindly select 9 items) Four Kinds of Lettuce Leaves served with Condiments Selection of Charcuterie served with Assorted Breads Buffalo Mozzarella, Arugula, Tomatoes, Extra Virgin Olive Oil Green Asparagus with Black Olive & Egg Vinaigrette Potato Salad, Smoked Salmon, Horseradish Sour Cream, Capers and Dill Grilled Sea Scallops, Sweet Corn, Mesclun, Shaved Fennels, Sherry Vinaigrette Chermoula Spiced Tiger Prawn with Mango Sauce and Cherry Tomato Hawaiian Coleslaw Salad Mildly Spicy Marinated New Zealand Mussels, Basil and Lemon Zest Seared Tuna, Carrot, Sesame Miso Dressing Confit Root Salad, Persian Feta, Balsamic Reduction Salad of Poached Chicken with Asparagus, Lettuces, Sesame Japanese Style Crispy Chicken Wings Citrus Fruits, Avocado and Rocket Salad with Parma Ham and Pecorino Roasted Beef, Celeriac Julienne, Cos Lettuce, Micro-Greens, Mustard Vinaigrette เปาะเปี๊ยะกุง้ ทอด - Fried Prawn Spring Rolls ทอดมันกุ ้ง - Deep-fried Breaded Shrimp Cakes ย าส้มโอไก่ย่าง - Grilled Chicken and Pomelo Salad ย ามะม่วงและเนือ้ ปู - Green Mango Salad with Crab Meat ย ากุง้ แม่น า้ และแตงกวา - Spicy Grilled River Lobster Salad with Cucumber ส้มต าปลาดุกฟู - Green Papaya Salad, Crispy Catfish ย าปลาหมึกย่างขิงสด - Spicy Grilled Squid, Siamese Ginger พล่าหอยเชลล ์มะเขือเจ ้าพระยาพริกเผา - Scallops and Grilled Eggplant, Roasted Chilli Paste ย าเนือ้ ย่าง - Salad of Beef, Fresh Mint Leaves ไก่ห่อใบเตย - Fried Marinated Chicken in Pandanus Leaves สะเต๊ะไก่และหมู - Chicken and Pork Satays, Peanut Sauce
SOUPS (Kindly select 2 items) Clam Soup Lobster Bisque Vegetable Soup with Pesto Potato and Leek Soup with Crispy Bacon and Croûtons Corn and Crab Meat Soup แกงเลียง เนือ้ ปู กับกุ้ง - Spicy Organic Vegetable, Prawn and Crab Meat Soup เนือ้ ตุ๋น - Thai Double-Boiled Beef Soup
HOT ENTRÉES (Kindly select 9 items) Barbecued Prawns with Pernod, Tomatoes, Chilli and Feta Baked Red Snapper in Artichoke and Tomato Broth Grilled Mackerel with Capers & Lemon-Butter-Sauce Striped Bass, White Bean and Shrimp Ragout, Cilantro Pesto Seafood Paella Chicken Breast Scaloppini Aromatic Roasted Breast of Duck Aromatic Spiced Pork Tenderloin Spicy Maple Pork Ribs Crispy Garlic Roasted Pork Shoulder Roll Ragu of Lamb Beef Burrito Parcel Lamb Leg with Braised White Beans Beef Bordelaise Veal Meatballs with Braised Vegetables Beef Rendang
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Bulgarian Rohodopean Moussaka Steamed Broccoli with Garlic Oil Glazed Baby Carrot Potato au Gratin Roasted Potatoes with Rosemary Thick French Fries Lyonnaise Potatoes (Western dishes are served with Mashed Potatoes) Chicken Tikka - Marinated Boneless Chicken with Fresh Spices and Yoghurt ปลาย่างเครอื่ งเทศ - Baked Red Tilapia with Garlic and Coriander ปลาทอดสามรส - Deep-fried Fish with Three Flavour Sauce แกงเขยี วหวานลูกชนิ้ ปลา - Green Curry with Fish Balls แกงคว่ั สบั ปะรดกุง้ - Spicy Red Curry with River Prawns and Pineapple แกงป่าไก่ - Jungle Curry with Chicken แกงมสั ม่นั เนือ้ - Beef Mussamun Curry ไก่ผัดยอดข้าวโพด - Sautéed Chicken with Young Corn and Spring Onions เนือ้ ผดั เตา้ ซ ี่ - Stir-fried Beef with Black Bean Sauce ผัดผักรวมใส่เต้าหู้ - Fried Tofu with Seasonal Vegetables บะหมที่ ะเล - Egg Noodles with Seafood (Thai dishes are served with Steamed Jasmine Rice)
CARVING (Kindly select 2 items) Whole Baked Salmon in Salt Crust Whole Baked Giant Sea Bass, Thai Style Stuffed Imported Goose with Prunes and Chestnut Lamb Leg with Rosemary Sauce Slow-roasted Imported Beef Chuck Roll with Barbecue Sauce Roasted Imported Prime Rib Eye with Whisky Sauce Crispy Pork Shoulder Roll with White Bean Stew Honey Glazed Ham
DESSERTS Blueberry Cheese Cake Chocolate Coconut Brownies Pistachio Profiteroles, Rose Fondant Glaze Panna Cotta, Berry Compote Coffee Crème Brûlée Passion Fruit Curd Tartlets Bitter Sweet Chocolate Mousse Mango and Oatmeal Crumble, Vanilla Custard บัวลอย - Glutinous Rice Balls in Coconut Milk with Quail Eggs ครองแครงกะทิ - Clam Shell Delight ทับทิมกรอบ - Ruby Water Chestnut Morsels in Coconut Syrup ข้าวเหนียวมะม่วง - Sweet Sticky Rice with Mango ขนมทองต่างๆ - Ceremonial Golden Thai Desserts ผลไม้รวม - Seasonal Fresh Fruits
ICE CREAM & SORBET (Kindly select 3 items) Sorbet: Pineapple, Guava, Strawberry, Lime, Yoghurt Ice Cream: Coconut, Vanilla, Green Tea, Chocolate
The Sukhothai Blended Coffee or Selection of Teas
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Chinese Set Menu I
4 Seasons hot hors d’oeuvre Barbequed pork neck / Cucumber, sesame oil Deep-fried breaded shrimp / Chinese wine, marinated chicken
กระเพาะปลาเนื้อปู Fish maw soup, crabmeat
เป็ดปักกิ่ง Peking duck
กุ้งทอดครีมสลดั Deep-fried white prawns, fruit salad, mayonnaise dressing
เป่าฮื้อนึ่งสดกระเทียม Steamed abalone, garlic-soya sauce
เนื้อเป็ดผัดพริกไทยด า Wok-fried duck meat, crushed black pepper
ปลากะพงนึ่งซีอิ๊ว Steamed sea bass, soya sauce
เส้นใหญ่ราดหน้าทะเลฮ่องกง Fried rice noodle, seafood, Hong Kong style
สาคูแคนตาลูป Chilled tapioca, honeydew melon, coconut milk
Chinese tea The Sukhothai Selection of Teas
THB 18,000 net/per table/ 10 persons
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Chinese Set Menu II
4 Seasons hot hors d’oeuvre Jelly fish salad / Stir-fried fish maw Breaded deep-fried shrimp / Soya sauce marinated chicken
ไก่ต๋นุ เครื่องยาจนี Double boiled chicken broth, Chinese herbs
หมูหัน Barbequed suckling pig
เนื้อปลาผัดซอสเต้าซี่ Stir-fried fillet of sea bass, black bean sauce
ผัดหน่อไม้ทะเลคะน้าเห็ดหอมน ้าแดง Sautéed Hong Kong kale, sea asparagus, mushroom, oyster sauce
เนื้อหมูหนั ทอดกระเทียม Wok-fried suckling pig meat, garlic, sea salt
หอยเชลล์ผักซอสเอ็กซ์โอ Wok–fried Hokkaido scallop, X.O sauce
ปลาเก๋าด านึ่งซีอิ๊ว Steamed black garoupa, soya sauce
ข้าวผดั กวางต้งุ Fried rice Cantonese style
โอวหนี่แปะก๊วย Sweet mashed taro, gingko nut, sticky rice
Chinese tea The Sukhothai Selection of Teas
THB 20,000 net/per table/ 10 persons
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
Food Stalls (Each food stall is for 100 persons )
THAI CORNER
KHAO KRIEB PAK MOH Baht 10,000 net per Stall Stuffed Rice Sheets, Minced Chicken, Peanuts
KHAO TOM Baht 11,500 net per Stall Boiled Rice with Fish & Shrimps
YAM YAM Baht 22,000 net per Stall Spicy Thai Salad Choice of Meat: Fish, Prawns, Sea Scallop, Squid, Chicken, Pork, Choice of Vegetables: Tomato, Cucumber, Onion, Shimeji Mushroom, Carrot, Celery
KHAO SOY GAI RUE NUEA Baht 16,000 net per Stall Northern Style Egg Noodles in Curry with Chicken or Beef Chilli Oil, Shallots and Pickled Cabbage
KHAOPHAD Baht 18,000 net per Stall Thai Fried Rice with Prawn or Blue Swimmer Crab Meat or Seafood or Chicken or Pork (Please choose one main ingredient only)
PHAD THAI GOONG SOD RUE GAI Baht 18,000 net per Stall Traditional Fried Rice Noodles with Tamarind, Bean Sprouts, Garlic Chives, Prawns or Chicken
GUAY TIEW RUA Baht 18,000 net per Stall Traditional Thai Boat Noodle Offering three kinds of Noodles with Condiments Choice of Two Items from the Following: Chicken Balls, Pork Balls, Beef Balls, Minced Pork, Double-Boiled Pork or Beef
GUAY JAB NAAM KHON Baht 16,000 net per Stall Thick Rice Noodles with Braised Offal, Crispy Pork, Spicy Broth
GAI YANG Baht 15,000 net per Stall Barbecued Chicken, Glutinous Rice and Green Papaya Salad
KAW MOO YANG Baht 15,000 net per Stall Grilled Pork Neck, Glutinous Rice and Green Papaya Salad
MOOYANG MUEANG TRANG (30 Kg) Baht 46,000 net per Stall Traditional “Trang” Pork with Condiments (Evening Service Only)
KHAO NIEW MAMUWANG Baht 25,000 net per Stall Sweet Sticky Rice with Mango
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
CHINESE CORNER
KHAO MOO KROB Baht 16,000 net per Stall Chinese Crispy Pork Rice
KHAO MOO DAENG Baht 16,000 net per Stall Cantonese Barbequed Pork Rice
MOO HUN Baht 28,000 net per 5 pcs Chinese Style Suckling Pig with Condiments
HAINAN CHICKEN RICE Baht 17,000 net per Stall
ROASTED DUCK RICE Baht 20,000 net per Stall
PEKING DUCK, MANDARIN PANCAKES Baht 22,000 net per 5 pcs
CHINESE BARBEQUE COMBINATION Baht 18,000 net per Stall Roasted Duck, BBQ Pork & Crispy Pork
DIM SUM (3 pieces/person) Baht 18,000 net per Stall The Sukhothai Selection of Siu Mai, Har Gao & Char Sui Buns
WONTON SOUP Baht 14,000 net per Stall
WONTON SOUP (Prawn) Baht 18,000 net per Stall
FISH MAW SOUP Baht 18,000 net per Stall
JAPANESE CORNER ** Please note that all imported items need 1½ week notice! **
NIGIRI SUSHI (Deluxe) Baht 30,000 net per Stall Salmon, Kambachi, Suzuki, Ebi, Tamago Yaki, Ochinko Maki, Kappa Maki
NIGIRI SUSHI (Premium) Baht 49,000 net per Stall Salmon, Hamichi, Akami, Tako, Shime Saba,Ochinko Maki, Kappa Maki
SASHIMI (Deluxe) Baht 35,000 net per Stall Salmon, Kambachi, Suzuki, Shime Saba, Kani Kama
SASHIMI (Premium) Baht 58,000 net per Stall Salmon, Akami, Hamachi, Tako, Katsuo Tataki
CALIFORNIA MAKI (3 pieces/person) Baht 32,000 net per Stall
TEMAKI (3 pieces/person) Baht 32,000 net per Stall Hand Rolled Sushi
TEMPURA (5 pieces/person) Baht 26,500 net per Stall Deep-fried Prawns and Mixed Vegetables
TSUKIMI UDON Baht 13,000 net per Stall “Moon” Udon Noodles served with Kamaboko (fish paste),Hot Noodle Broth
TORI NANBA SOBA Baht 13,000 net per Stall Soba Noodles with Chicken and Green Onions, Hot Noodle Broth
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
DELUXE ALTERNATIVES
ITALIAN PASTA STATION Baht 18,000 net per Stall Fettuccini, Penne, Spaghetti Sauce; Bolognaise, Carbonara, Tomato Sauce, Chillies, Ham, Bacon, Mushroom, Garlic, Onions, Parmesan, Basil, Parsley
Carbonara Pasta in Parmigiana Wheel Baht 22,000 net per Stall
Caesar Salad Corner with Condiments Baht 12,000 net per Stall
Prosciutto a la minute, Melon and Fresh Figs Baht 24,000 net per Stall
DELUXE IMPORTED CHEESE BUFFET WITH CONDIMENTS AND BREADS 5 Cheeses Baht 24,000 net per 3kgs 8 Cheeses Baht 30,000 net per 4kgs 12 Cheeses Baht 38,000 net per 5kgs
SEAFOOD
Oscietra Caviar with Blinis and Condiments Baht 55,000 net per 250gr.
Avruga Caviar - Salmon Roe - Trout Roe with Blinis & Condiments Baht 21,000 net per 360gr.
Chilled Prawns on Ice with Condiments Baht 20,000 net per Stall
Dill Marinated Salmon Baht 6,000 net per Fillet
Smoked Salmon Baht 6,000 net per Fillet SPECIALTY SCOTTISH SMOKED SALMON Baht 8,000 net per Fillet Gin and Tonic Honey and Whisky
Seafood Paella, Prawns, Squid, Clams, Scallops, Chicken, Pork Baht 20,000 net per Stall
Seafood Bouillabaisse, Prawns, Squid, Clams, Scallops, Fish Baht 22,000 net per Stall With Saffron Rouille and Baguette
WHOLE BAKED FISH Sea Bass Baht 5,000 net per Fish Salmon Baht 8,000 net per Fish Grouper Baht12,500 net per Fish Served with Lemon Butter, Spicy Thai Sauce and Lemon Wedges
Signature Foie Gras Foie Gras Espuma, Masala Brioche, Hazelnut Crumble Baht 16,000 net per Stall Flamed Foie Gras, Fruit Chutney and Brioche Baht 18,000 net per 2 kg (Choose 1 Side: Vanilla Pineapple, Mixed Berries, Mango, Rum Raisin-Apple Puree) Foie Gras Terrine, Black Truffle, Port Wine Jelly Baht 20,000 net per 2 kg
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
BEEF, LAMB AND PORK
LAMB (for 100 persons / Minimum order 4 kilos) North African Spiced Roasted Leg of Lamb Baht 11,000 net per 4 kg (Chick Peas, Apricot Compote)
Rack of Lamb Baked in Hay - Mustard & Rosemary Crusted Baht 6,000 net (Per 8 Rib Rack)
IMPORTED PREMIUM AUSTRALIAN GRAIN FED BEEF (for 100 persons) Sirloin (6kg) Baht 24,000 net Rib Eye (6kg) Baht 24,000 net Fillet (6kg) Baht 32,500 net WAGYU BEEF (for 100 persons / Minimum order 1 piece) Wagyu Striploin (6 kg) Baht 45,000 net per Piece Wagyu Rib Eye (5 kg) Baht 45,000 net per Piece Wagyu Prime Ribs (9 kg) Baht 60,000 net per Piece
Beef Wellington, Mushroom Duxelle, Foie Gras, Puff Pastry (3 kg) Baht 20,000 net per Piece
Whole Roast Pork Rack, Apple and Cinnamon (5kg) Baht 8,000 net per Piece
Whole Roasted Crispy Pork Leg (min 8 kg) Baht 14,000 net per Piece
Baked Ham in Bread Crust (5 kg) Baht 9,000 net per Piece
Baked Ham with Brown Sugar, Rum and Cayenne Glaze (5 kg) Baht 9,000 net per Piece
SWEET OFFERINGS
Crepe Suzette, Fruit Compote, Grand Marnier and Vanilla Ice Cream Baht 20,000 net per stall (Choose 3 Fruit Compotes: Pear, Peach, Mandarin, Strawberry, Banana-Lime, Mango, Lychee)
Vanilla and Chocolate Panna Cotta with Assorted Toppings Baht 18,000 net per Stall
Sticky Prune and Date Pudding with Fudge Sauce and Crème Anglaise Baht 16,000 net per Stall
Ice Cream Station (Kindly select 6 Flavours) Baht 14,000 net per Stall (Sorbet : Pineapple, Guava, Strawberry, Lime, Yoghurt and Passion Fruit) (Ice Cream : Coconut, Vanilla, Green Tea, Chocolate and Mocha)
A la Minute Tiramisu with Choice of Amaretto, Rum and Kahlua Baht 16,000 net per Stall The above prices are inclusive of 10% service charge and applicable government tax.
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com
L IVE B AND &E NTERTAINMENT 2019
CLASSICAL
String Quartet Baht 20,000 net (Two Violins + Viola + Cello) (Violin + Viola + Cello + Double Bass) Chamber 5 Baht 25,000 net (Violin + Viola + Cello + Double Bass + Flute) (Violin + Viola + Double Bass + Flute + Keyboard
POP
Pianist Solo Baht 10,500 net (Electric Piano)
Pop Trio Band Baht 20,000 net (Double Bass + Keyboard + Violin)
Pop Quartet Band Baht 25,000 net (Double Bass + Keyboard + Violin + Flute) (Double Bass + Keyboard + Violin + Saxophone) (Double Bass + Keyboard + Violin + Singer) (Double Bass + Keyboard + Flute + Singer)
JAZZ
Three Instruments Jazz Band Baht 20,000 net (Keyboard + Double Bass + Sax)
Four Instruments Jazz Band Baht 25,000 net (Keyboard + Double Bass + Saxophone + Drum) (Keyboard + Double Bass + Saxophone + Singer)
Five Instruments Jazz Band Baht 28,000 net (Keyboard + Double Bass + Saxophone + Drum + Singer) (Keyboard + Double Bass + Saxophone + Drum + Guitar)
KARAOKE Karaoke & Sound System Baht 15,000 net
Karaoke, Sound System & 1 Singer Baht 18,000 net
BABY GRAND PIANO (incl. rental, tuning and transportation) Baht 40,000 net
The above prices are based on 3 hours performance
1 3 / 3 South Sathorn Road, Bangkok 10120, Thailand. Tel: ( 66 2 ) 344 8888 F a x : ( 6 6 2 ) 344 8833 www.sukhothai.com