<<

Fieldwork in : An Encounter with Japan’s Big Boys

Francisco Javier Tablero Vallas Aichi University

It was unusually warm, that May she was talking about and Mr. Suzuki, the day in Tokyo, when I set out looking for the calligraphy teacher, nodded his agreement. wrestling (training house) in Put firmly in our places and clutching three bo- which I hoped to do my fieldwork. My su- ttles of Portuguese wine we made our gateway. pervisor, Professor Yoshio Onuki, and I had Just a few meters further on we came to a met earlier at his University of Tokyo office. three-stored white-washed building. This, Mr. After pin-pointing issues and working out Suzuki assured us, was the heya. I say ‘assured’ strategies, we set off for one of the forty-three because of our incredulous looks. We were as- heya which then made up the sumo world. tounded. This ordinary building? Hidden away We wanted to talk an oyakata (sumo mas- in this little back street? Groaning inwardly, I ter) into allowing the fieldwork - so I could tried not to let my crumbling images spoil my collect detailed data (on everyday life, social optimism. At least this was where I was would relations, organization, rituals etc.) in situ. have the wonderful opportunity of learning how the mythical Japanese sumo wrestlers live At about 6:00 pm., our train passed above and how they have survived and preserved their the Kokugikan (the National Stadium - the tradition against increasing westernization. home of Japanese sumo) and got out at Hi- rai station. A middle-aged man was waiting We entered by a side door. A huge plank, han- for us at the exit. Immediately the section ging vertically to the left, announced in Chine- on courtesy from my Japanese textbook se characters: “Michinoku-beya (“the school of flashed through my mind. I had anticipated Michinoku”). This was more like it! The this meeting - I was ready! But Professor was exotic enough to conjure up images of In- Onuki nudged me a discrete warning that diana Jones in the mind of any anthropologist: my bows and greetings were just a bit over “michi (earth) and “oku” (depth). As the eve- the top! This was not our man after-all. No, ning closed in the whole place took on a mys- this was the oyakata’ calligraphy teacher terious gloom. I could just make out the dohyo and he was only going to take us to the heya. (training area) - the ring made of rice straw, the central stake decorated with sacred whi- On the way Professor Onuki - thank Heavens te paper, salt scattered over the clay surface. he was with me - suggested we stop at a liquor There was a little shrine on the wall. Excellent! store to pick up a present for the oyakata. In- I noticed a light on in one of the adjoining side he asked the woman for Sake or Shochu. rooms. But there was no time to think about “Because the sumo world is very traditiona l and that before a young sumotori (sumo wrest- the customs must be respected” he explained. ler) indicated that the master’s place was on “For the oyakata, you said?” The shopkee- the third floor. In spite of the western- per had overheard. “Sake? No way! Mateus track suit I recognized the sumotori by his Rose for him!” She obviously knew what (topknot) like the ones I’d seen

Recibido el 15/12/2014 Aceptado el 23/01/2015 18 Fieldwork in Japan: An Encounter with Japan’s Big Boys 19

on TV so often. Eventually my curiosity got the master (Hoshi Kabuto) who had accepted the better of me and I stopped to have a clo- them as apprentices and who we hoped to talk ser look at the dohyo. But imagine my asto- to. This ingenious choice of gave Pro- nishment when, in a nearby room I spot- fessor Onuki the idea of calling me Hoshi no ted two western faces, cheeks bulging with furamenko (Star of the flamenco) to get me off broiled fish. Then this was not the virgin, to a good start. This anecdote was enjoyed by untouched and completely Japanese world everyone in the department at the University that I had hoped for. So where were Mali- since it’s also the of a Japanese hit song. nowski and his “paradise community” now? In the meantime the wrestler who had gone However the looks of tranquillity on their upstairs told us the master wasn’t ready yet. He faces, as they wielded the chopsticks like ex- suggested we go to the nomiya (Japanese bar) perts, told me that as far as they were concer- across the street and wait there until he came. ned, this was all perfectly normal. “Where are This we did. After taking off our shoes and ste- you from?” one of them asked nonchalantly. pping up onto the tatami (rush matts) we sat “From ... from Spain.” around an old dark wooden table. The bar was “Ah sos de España...? (you’re from run by the oyakata’s wife so they already knew Spain...?), nosotros somos Argen- about us. Almost as soon as we finished gree- tinos... (we’re Argentinians... ).” ting the okamisan (the oyakata’s wife), her So instead of finding the heart of the “real sister and her mother the door opened again. Japan” here I was, talking in my native lan- It was him! At last, the oyakata, the master guage with these two guys dressed in yuka- who as mentor would help open the door to ta. Their bulk and oily topknots, perfumed the exclusive and hermetic sumo world. He with binzuke made it all totally surrealistic. was about sixty, tall and still well-built with “Argentinos?” I checked again a rather hangdog, poker-face expression. He just in case it was a dream. didn’t look at me or anyone for that matter. “Yes, both of us, from Buenos Aires,” He didn’t talk. And if anything did escape his they assured me, continuing to gobble mouth it seemed to cost him an enormous the fish as if nothing were wrong. I felt effort. I wanted to run away or call home and that I was the only “Martian” in the place. tell them to throw away all the travel guides and embassy pamphlets which claimed that But the funniest thing was their (fi- the “real” and “true” Japanese have the most ghting names) written in Chinese characters sophisticated forms of etiquette in the world. on one of the dohyo walls: Hoshi-tango (star of the tango) and Hoshi-andesu (star of the As introductions and meishi (business Andes) - “Tango” and “Andesu” for short. cards) were exchanged I saw my chances of Later I would find out that ceremonial shiko- backtracking to do fieldwork on farmers fade na generally used by the wrestlers are often away. Professor Onuki and Mr. Suzuki did related to a mountain, a river or something what they could to draw some conversation distinctive from their native province. The from him. Amidst his: mmm...ahahs...eees the prefix “hoshi” (star) came from the name of Mateus was presented. He appeared to ignore

20 Francisco Javier Tablero Vallas it. The three of us were in seiza (kneeling in been financially supported by yakuza mem- the most ceremonial greeting position) and bers through their fan clubs and as individual were invited to relax only after our legs had patrons. I myself would have some encoun- turned to logs. We weren’t, of course, in the ters with the yakuza underworld while taking presence of one of those benevolent martial part in several sumo ceremonies and parties. arts masters like in David Carradine’s movies. “Kakko wa dame da” (“no show-offs”) which I would learn by experience that he shortened to a kind of repetitive, multiligual communication goes in one direction only “kakko...no, kakko...no” were the only words from top to bottom, and that it is impossible he addressed to me the whole evening. to try to exchange ideas. I was also to notice that most of the troubles I experienced in I hadn’t been talked to in such impolite Japa- my relationships with the heya members nese before (well, except at the immigration began by my more or less horizontal and office, of course). It would take some time egalitarian view of the world. I didn’t want to before I would understand his rude manners. be called “sensei” (teacher) or to be elevated So I decided not to let them worry me. Later I to the status of “okyakusan” (honorable was to visit him in hospital where he was being guest) with all its prerogatives. At the treated for a stroke. The nurses and doctors beginning whenever I tried to help with meal were complaining about his naughty attitude. preparation or the daily shopping I would “Naturally,” the okamisan commented quietly be stopped by “oyakata ni okorareru” (“if to me at the time, “he has given orders and re- I let you do it the oyakata will scold me”). primands all his life. He just doesn’t know how However, since I had so little to offer they to talk to those outside the sumo world.” I su- gradually allowed me to do more things ddenly felt petty as I realized how difficult that and my chances of interaction increased, first meeting must have been for him. He had especially in the out-of-Tokyo tournaments been brought up, as all (wrestlers), in a where lodging and maintenance conditions highly ranked world where he saw reality as a meant that they appreciated extra hands. ladder and he occupied one of the top rungs. Sometimes this wish to participate as an equal Equality in the sumo world is unknown. Su- in their tasks was to take on unexpected, even periority vs. inferiority is the lever that dri- painful, forms. Apart from making and or- ves the wrestlers lives and forms the basis ganizing my fieldnotes, planning interviews of social relations. So it would be impossible and taking photos, attending early morning for this man to speak to me in a neutral way. keiko (sumo training) and going to the sta- Sometimes, in fact, I had the feeling I was dium at noon, I helped them in the kitchen talking with a yakuza. The rigid sumo hierar- cutting vegetables and washing pots, setting chical structure with its related values closely tables and getting gas cookers ready for pa- matches the yakuza groups as described by trons and koenkai (fans), sweeping tatami other anthropologists. The sense of personal and taking out the garbage on icy nights. The dignity and ‘face-saving’ are shared by both result of all this was a cold. A young trainee groups. Besides, many heya and rikishi have gave me some little bags of magic powder Fieldwork in Japan: An Encounter with Japan’s Big Boys 21

which were not “so strong” for them, but for It was at a senshuraku (sumo party) where me, well, it zapped my cold in a few hours. I unexpectedly found myself holding two bottles of beer. A very high ranking wrestler With all these activities many contradictions had given them to me and told me follow him. would become apparent. For example, some- While he served the beer to patrons and other times I would do the serving. Gradually I beca- important guests I tagged along behind him me aware of the hierarchy present everywhere bringing refills as the bottles ran out. I had and at all times - in getting up in the morning, seen this kind of behavior at parties before - I bathing, having meals. And I was breaking was being treated like a “tsukibito” (attendant their points of reference because I did not fit wrestler). Good start, I thought ironically. onto any rung of the ladder. I had no recogniza- What surprised me most was that although ble function in their vertical relations system. this might have seemed strange to some Firstly, I could not participate as a wrestler of those present, neither the wrestler, the because of size and weight differences. This oyakata or the okamisan considered it odd. I found out the hard way, within the first But it would take more than two years to get few months, in what some of my colleagues that far. It certainly was not the case that day would no doubt call my first “rite of passa- in May when I sat in the bar, a gigantic wrest- ge” in the field. Unexpectedly, I had a 160 ler on my right and a bad-tempered oyakata kg mountain of flesh and bones land on me. on my left. And to top it all off, Mr. Suzuki kept A dull cracking sound rent the air as one or eyeing me with some amazement. Was I eating two ribs broke. So what for them was a career, sashimi, chawanmushi, nattô and other typi- for me could only be something to observe cal Japanese foods? He often stopped in the and write about in relative safety. I couldn’t middle of a sentence with “yappari, omowazu be a patron either. And this, together with eigo ga detekichau” (“English words keep fli- becoming an okamisan (wife of an oyakata) tting through my mind”) thinking it odd to was the only way to get into the sumo world be talking in Japanese to a gaijin (foreigner). from outside. I would sometimes contribute small presents, but becoming a patron of the At that first meeting nobody had really un- heya or of a particular wrestler was out of the derstood what was what. Personally I had question both academically and financially. the world upside-down. I couldn’t explain So with no particularly identifiable role I was the contradictory impressions that followed becoming less and less noticeable. I’m sure one after another. For example how was it I was considered a minor misfortune, so- that massive “” (high ranking wrest- mething that couldn’t be helped. Gradually ler) of thirty-three could look like a child. they stopped thinking it strange to have me In fact, just like a child, he had been a litt- sharing their furo (Japanese bath), each day, le detached, saying almost nothing. If so- putting out my futon next to theirs or just meone spoke to him he nodded his head, playing baseball video games with them at laughing noisily with his mouth full as if de nights. Finally, one day, something occurred vouring the food would ease the situation. which made me feel as though I’ve definitely All kinds of dishes passed in front of his been accepted as a member of the group. innocent face that night: ham with green

22 Francisco Javier Tablero Vallas asparagus, a bowl of sliced porked ears, all to foreigners) she asked me straight out if I varieties of sashimi - squid, red fish, octopus, liked “geisha-girls”. My beer-befuddled bra- sea urchin, colored shells and many other in softened what, coming from a Catholic delicacies... When a bowl containing a dozen country, I might have thought an impertinent pork’s paws passed Professor Onuki lunged question. “If you are supposed to live with for ward and miraculously got one before the us,” she argued, “this is an important mat- wrestler could reduce the lot to bones. As in ter.” And I should have considered it more Rome I did the same. He (the wrestler) was seriously. Because later I would find myself sitting on my right occupying one whole edge in unexpected “field experiences” that were of the table. Taking the hint from Professor very hard to explain theoretically and tough Onuki I served him beer. [You are not supposed to justify to my wife. But that’s another story. to serve yourself in Japanese social etiquette. That night, of course, ended with karaoke. I Another person should do this. Bottles allow realized that knowing how to sing karaoke better socializing and communicating, that was going to be indispensable to my field- is why they haven’t been replaced by cans work. So later I set myself the homework of in this country.] Usually the person who learning the hit parade songs, and it was wor- begins to serve is the lowest status - women th the effort. But luckily, that evening, sin- serve men, employees serve bosses, students ging “bésame mucho” was okay because the serve professors... and anthropologists serve words were put up on the video. Actually our natives. Glasses are usually left half full to biggest problem was trying to get the mike suggest the wish to go on drinking. But that from Prof. Onuki. After “quizás, quizás, qui- evening, as soon as I had poured out I had to zás” he entertained us with some Japanese fill the glass again because he drank it up so songs and finally rounded off with two Korean quickly. Like magic! Little did I realize that numbers. Then everyone started singing enka in less than two years he would succeed as (Japanese songs). The few remaining clients master with all the responsibility of the heya. “the same old ones,” said the okamisan, en- ded up fighting for the mike. We were all While all this was happening, the oyakata fina- pretty far gone by then and finally everyone lly gave in to the greater temptation for some- pitched in to get the oyakata out of the bar. thing Portuguese. A porcelain glass decorated with green and red Chinese motifs was brou- One of the clients especially, attracted my at- ght to him. Obviously it was his favorite glass tention. He looked as if he had just stepped for drinking rose. The atmosphere, that late at out of a nineteenth century Madrid backs- night, had become quite jovial and drunken. treet - white cloth cap, white trousers and The wrestler had gone to bed since it was a shoes with a grey checked jacket. I thought tournament period and he had to fight next he had escaped a zarzuela operetta. I was day. So the oyakata’s wife took his place. She just about to ask him where he left the ba- was a cheerful, thickset woman of forty-odd rrel organ when another cloth cap appea- with short curly hair, whose only makeup was red at the door. The whole zarzuela troupe, lipstick. After complementing my Japanese I thought? Wrong. He was the taxi driver (a really Japanese thing to do when talking called by the okamisan to take us home.